Podcasts about bake shop

This week on That Was Wild, Adam Macias is joined by his Steve Sotelo to tackle one of the internet's wildest debates: Could 100 men defeat a single gorilla in a fight? It all started as a Reddit debate in 2020 but has since exploded into a viral meme, with everyone from TikTokers to Elon Musk chiming in. Adam and Steve break down the wildest theories, how the even the news is forced to take this seriously, and Adam and Steve even take it one step further -  What if the fight was in SPACE!???! That's right where talking Space Gorillas' Baby

Today I am joined by Ann Archer Atkins! Ann is the owner of Everything Sweet, a charming bake shop and gift store dedicated to making every occasion special. With a passion for creativity and celebration, Ann Archer offers custom cakes, creative consulting, and all the accessories needed to throw the perfect party. Guided by her mission statement—“Every day is a gift and should be celebrated as one!”—she brings joy to her customers by turning ordinary moments into unforgettable memories. Whether crafting a one-of-a-kind cake or curating the perfect party essentials, Ann Archer's expertise ensures that every event is as sweet as it is special.In this episode, we talked about how Ann got her love of baking, how she started her Bake Shop in Auburn, the importance of branding, and so much more!Everything Sweet Instagram Everything Sweet Website St. Jude

Fresh off John's visit to Walt Disney World, he will share some insight on new offerings and the other hosts will discuss the findings and ask their own questions.  Other topics include scarceness of straws, Garden Rocks concert approaches, Mobile Ordering, Astro Orbiter, Lightning Lane Tier 1, Kilimanjaro Safaris, and more.

In this episode of the Omaha Places podcast, Cahner and Delaney are back together in the studio to share their recent adventures and local discoveries. Delaney recounts her sunny trip to Charleston, complete with beach days and dolphin sightings, while Cahner shares the latest happenings in Omaha, including a visit to the La Buvette, where they enjoyed delicious homemade sandwiches.   Listeners will also hear about Sweet Magnolia's Bake Shop in Millwork Commons, the new Rally location, and the return of Aksarben Run Club, which is expanding its offerings beyond running. They dive into listener questions about the best bookshops, spiritual shops, and top patios for spring, providing a wealth of recommendations for those looking to explore Omaha.   Event Links Benson First Friday: https://omahaplaces.com/event/benson-first-friday-2/ Folkhouse at the Castle: https://omahaplaces.com/event/folkhouse-at-the-castle/ Kelsea Ballerini Concert: https://omahaplaces.com/event/kelsea-ballerini-live/ Conscious Collections Fest: https://omahaplaces.com/event/conscious-colllections-fest/ ᐧ  |Instagram | |TikTok| | Youtube | | Subscribe to our newsletter| |Visit our website|   This is a Hurrdat ONE Production. Hurrdat ONE is a podcast network and digital media production company based in Omaha, NE. Find more podcasts on the Hurrdat ONE Network by going to Hurrdat ONE Website or visit Hurrdat ONE YouTube Channel!   Learn more about your ad choices. Visit megaphone.fm/adchoices

The final industrial scale tests of HolyGrail 2.0, the groundbreaking collaboration to investigate the impact of digital watermarking in improving efficiency of recycling, are completed. While the final results are being processed, we look back on the progress made by the project and ask what comes next, as the advanced sorting platform embraces its decisive third stage: HolyGrail 2030 - Circular Packaging. Joining Tim Sykes are three HolyGrail collaborators. Margherita Trombetti is Project Manager, Policy Officer, Sustainability at AIM – the European Brands Association, which facilitates HolyGrail 2.0. In addition, we have insights from two brand owners who have been actively participating in and supporting the project. Grane Maaløe is Sustainable Packaging Lead Specialist at Arla Foods, and Richard Akkermans is European R&D Packaging Sustainability Manager at Mondelēz. About the brand owners:Arla Foods is an international dairy company owned by 7,600 farmers from Denmark, Sweden, the UK, Germany, Belgium, Luxembourg and the Netherlands. Arla Foods is one of the leading players in the international dairy arena with well-known brands like Arla®, Lurpak®, Puck® and Castello®. Arla Foods is focused on providing good dairy nourishment from sustainable farming and operations and is also the world's largest manufacturer of organic dairy products. Mondelēz International, Inc. (Nasdaq: MDLZ) empowers people to snack right in over 150 countries around the world. With 2024 net revenues of approximately $36.4 billion, MDLZ is leading the future of snacking with iconic global and local brands such as Oreo, Ritz, LU, Clif Bar and Tate's Bake Shop biscuits and baked snacks, as well as Cadbury Dairy Milk, Milka and Toblerone chocolate. Mondelēz International is a proud member of the Standard and Poor's 500, Nasdaq 100 and Dow Jones Sustainability Index. Packaging Europe's podcast, featuring the leading international figures in packaging innovation, sustainability and strategy, is now weekly! Be sure to subscribe so you don't miss an episode.For more packaging news, interviews and multimedia content visit Packaging Europe.

1Move over Victoria sponge cake. Modern bakeries are trending – delivering fresh flavours and celebrating independence. 1越过维多利亚海绵蛋糕。 现代面包店正在流行 - 提供新鲜的风味并庆祝独立性。 2 Hybrid creations are becoming increasingly common. On a trip to the bakery, you could come across a cronut or a duffin, and Coyle's Bakeshop in Seattle, USA sells cretzels – a cross between a croissant and a pretzel. They're made of croissant dough, shaped like a pretzel and sprinkled with sea salt. Popular too are cakesicles, crumbled sponge mixed with frosting on a stick, and donut holes, a small round piece of donut dough that could fill the hole in a typical donut, hence the name.2杂交创作变得越来越普遍。 在去面包店的旅行中，您可以遇到一个cronut或duffin，而在美国西雅图，Coyle的Bakeshop出售了Cretzels，这是牛角面包和椒盐脆饼之间的十字架。 它们由羊角面包制成，形状像椒盐脆饼，并撒上海盐。 奶油也很受欢迎，碎石碎的海绵与糖果上的糖霜混合在一起，甜甜圈孔，一小块圆形的甜甜圈面团，可以填充典型的甜甜圈中的孔，因此名称。3 And it's not just creations that are changing – new ingredients are taking hold too. At the London-based bakery British Patagonia, you can tuck into a peanut, caramel and miso cookie – miso is typically a savoury Asian flavour. While there you could also have the nutty 'sticky pistachio' – a bake made from pistachio paste and pistachio ganache. Activated charcoal sourdough bread can frequently be found in bakeries too. Aside from being strikingly black, adding charcoal makes no change to the flavour of the bread because it's essentially tasteless and odourless. And turmeric lattes are also commonplace these days, if you fancy a healthy drink alongside a bite to eat.3，不仅仅是创造的变化 - 新成分也持续下去。 在总部位于伦敦的面包店的英国巴塔哥尼亚（British Batagonia），您可以塞入花生，焦糖和味o饼干 - 味o通常是一种咸味的亚洲风味。 虽然在那里，您也可以使用坚果的“开心果” - 一种由开心果糊和开心果Ganache制成的烘烤。 活性木炭酸面包也经常在面包店中找到。 除了令人惊讶的黑色外，添加木炭也不会改变面包的味道，因为它本质上是无味的，无味的。 如今，如果您喜欢吃健康的饮料，那么如今，姜黄拿铁也很普遍。4 Bakeries are also embracing dietary inclusivity and sustainability. Pink Lane Bakery in Newcastle delivers bakes to customers via electric van and cargo bikes, and their website states they take care to ensure their packaging is 'as recyclable as possible'. Consumers are increasingly choosing to buy more local and unique products by turning to independent bakeries. According to industry magazine Food and Beverage Business, 'This preference for artisanal options has driven the growth of independent bakery sales, which are expected to rise by 25.3% this year, reaching £1.6 billion.'4个面包店还包含饮食包容性和可持续性。 纽卡斯尔的Pink Lane Bakery通过电动货车和货物自行车向客户提供烘焙，他们的网站表示，他们要注意确保其包装“尽可能可回收”。 消费者越来越选择通过转向独立面包店来购买更多本地和独特的产品。 根据行业杂志食品和饮料业务的数据，“这种对手工选择的偏爱推动了独立面包店销售的增长，独立面包店的销售预计今年将增长25.3％，达到16亿英镑。”5 So, try a new flavour and shop local. Who knows what new trend is around the corner.5因此，尝试一种新的风味并在当地购物。 谁知道什么新趋势临近。

821 · The Cake Bake Shop: Tour, Tasting, & Talk with Owner Gwendolyn Rogers & Speical Guest Ashley Eckstein Join me for a deliciously special episode of WDW Radio as we explore Disney's most enchanting destination, The Cake Bake Shop on Disney's Boardwalk. I'm joined by founder Gwendolyn Rogers and Ashley Eckstein (the voice of Ahsoka Tano from Star Wars and the founder of Her Universe) for a sweet journey through this culinary and design masterpiece. We take you on an exclusive tour of the entire restaurant, bar, and bakery, and share hidden details (and a piece of Walt Disney World history) you might miss. Plus, we dive deep into Gwen's fascinating and inspiring entrepreneurial journey, hear heartwarming stories from Gwen and Ashley, and - of course - indulge in a LOT of incredible cake tasting. Don't listen hungry!

Everyone dreams of owning a business… but few people are honest about the challenges the endeavor can bring. Enter Jean-Trophime "Fim" Salomon; he's a former electronics industry executive and new owner of Taipei's Lutetia bakery. He talks about why -- and how -- he took on the task of rebuilding the decades-old Tienmu establishment. Hosted by Hope Ngo. -- Hosting provided by SoundOn

Mondelez zählt zu den globalen Schwergewichten im Snack- und Süßwarensektor. Marken wie Oreo, Milka und Toblerone haben den Konzern zu einem Synonym für Genussprodukte gemacht. Doch während das fundamentale Fundament beeindruckend stabil wirkt, steckt die Aktie charttechnisch in der Klemme. In dieser Analyse untersuchen wir, ob sich hinter der aktuellen Schwäche ein attraktives Investment verbirgt oder ob Anleger besser auf der Hut sein sollten. Kakao als zweischneidiges SchwertMit einem Preisanstieg von über 600 % bei Kakao in den letzten Jahren kämpft die gesamte Branche mit höheren Produktionskosten. Mondelez hat durch Preisanpassungen gegengesteuert, doch wie belastbar sind die Margen wirklich? Und könnten langfristige Abnehmer wie Supermärkte Preisdruck aufbauen, der zu Lasten der Gewinnentwicklung geht? Ein strategischer Blick: Zukäufe und die Hershey-FrageDer Wachstumskurs von Mondelez basiert seit Jahren auf strategischen Akquisitionen, darunter Perfect Snacks, Clif Bar und Tate's Bake Shop. Diese Zukäufe zielen nicht nur auf neue Zielgruppen ab, sondern stärken auch das Segment gesunder Snacks. Doch wie relevant ist die ins Spiel gebrachte Übernahme von Hershey? Nach der Absage durch den Hershey Trust scheint dieses Kapitel vorerst abgeschlossen, aber die Frage bleibt: Braucht Mondelez diese Übernahme, um den globalen Wettbewerb zu dominieren? Fazit:Mondelez ist ein Konzern mit globaler Strahlkraft und einem diversifizierten Produktportfolio. Die langfristigen Aussichten bleiben vielversprechend, insbesondere wenn sich die Rohstoffpreise stabilisieren und Mondelez die Integration seiner jüngsten Akquisitionen erfolgreich vorantreibt. Dennoch sollten Anleger nicht ignorieren, dass die aktuelle charttechnische Lage Risiken birgt. Inhaltsverzeichnis00:00 Intro01:00 Langfristige Charts: Mondelez02:26 Mondelez vs. Lotus Bakeries vs. Lindt & Spruengli vs. the Hershey Company vs. Nestlé03:24 Mondelez: Geschäftsmodell03:50 Historie05:09 Marktanteile05:45 Marktführer06:27 Marken-Übersicht07:03 Burggraben: Mondelez09:00 Inhaberschaft & CEO09:43 Umsatz & Margen Entwicklung11:17 Umsatz nach Segment & Region12:24 Gewinn, Cashflow & Dividenden-Entwicklung12:58 Bilanz-Überblick13:35 Übernahmen & Aktienrückkäufe14:17 Kennzahlen-Überblick (KGV)15:14 Dividenden15:49 Unternehmensbewertung: Mondelez16:19 Chartanalyse: Mondelez18:28 Ist die Mondelez Aktie ein Kauf?20:07 Disclaimer21:07 Danke fürs Einschalten! Zusammenarbeit anfragen https://www.maximilian-gamperling.de/termin/ Social Media- Instagram: https://www.instagram.com/maximilian_gamperling/- LinkedIn: https://www.linkedin.com/in/gamperling/- Newsletter: https://www.maximilian-gamperling.de/newsletter- Podcast: https://akademie.maximilian-gamperling.de/podcasts/anker-aktien-podcast Meine Tools- Charts*: https://de.tradingview.com/?aff_id=117182- Aktienfinder: https://aktienfinder.net- Finchat.io*: https://finchat.io/?via=maximilian- TransparentShare: https://bit.ly/3laA6tK- SeekingAlpha*: https://www.sahg6dtr.com/QHJ7RM/R74QP/- Captrader*: https://www.financeads.net/tc.php?t=41972C46922130T DisclaimerAlle Informationen beruhen auf Quellen, die wir für glaubwürdig halten. Trotz sorgfältiger Bearbeitung können wir für die Richtigkeit der Angaben und Kurse keine Gewähr übernehmen. Alle enthaltenen Meinungen und Informationen dienen ausschließlich der Information und begründen kein Haftungsobligo. Regressinanspruchnahme, sowohl direkt, wie auch indirekt und Gewährleistung wird daher ausgeschlossen. Alle enthaltenen Meinungen und Informationen sollen nicht als Aufforderung verstanden werden, ein Geschäft oder eine Transaktion einzugehen. Auch stellen die vorgestellten Strategien keinesfalls einen Aufruf zur Nachbildung, auch nicht stillschweigend, dar. Vor jedem Geschäft bzw. vor jeder Transaktion sollte geprüft werden, ob sie im Hinblick auf die persönlichen und wirtschaftlichen Verhältnisse geeignet ist. Wir weisen ausdrücklich noch einmal darauf hin, dass der Handel mit Aktien, ETFs, Fonds, Optionen, Futures etc. mit grundsätzlichen Risiken verbunden ist und der Totalverlust des eingesetzten Kapitals nicht ausgeschlossen werden kann.Aussagen über zu erwartende Entwicklungen an Finanzmärkten, insbesondere Wertpapiermärkten und Warenterminbörsen, stellen NIEMALS EINE AUFFORDERUNG ZUM KAUF ODER VERKAUF VON FINANZINSTRUMENTEN dar, sondern dienen lediglich der allgemeinen Information. Dies ist selbst dann der Fall, wenn Beiträge bei wörtlicher Auslegung als Aufforderung zur Durchführung von Transaktionen im o.g. Sinne verstanden werden könnten. Jegliche Regressinanspruchnahme wird insoweit ausgeschlossen. *Affiliate-Link #Mondelez #Aktie #Börse

【其實你應該】在意比錢更重要？善用心理學「霍桑效應」讓你的工作與感情兩得意！ 霍桑效應(Hawthorne effect)是指在心理學和管理學領域中的一個觀念，指的是當人們知道自己正被觀察或受到關注時，他們傾向於表現更好或改變自己的行為。 #其實你應該 #霍桑效應 #Hawthorneeffect #工作效率 #工作 #感情 #提升工作效率 #自我提升 #心靈雞湯 #心理學 #企業管理 #工作方向 #認識自我 #自信 #戀愛疑難雜症 #Podcast #PermentBakeshopAnguk --- Podcast 收聽平台：https://linktr.ee/Ushould2020 合作聯繫信箱：Ushould2020@gmail.com

For episode 412, Jon and Brendan head to a new bakeshop in the SoDo District called Cloudhop Bakeshop, at 1737 S. Orange Avenue, Suite 300. They just opened a new shop in Waterford Lakes, and you're going to want to try their yummy desserts, like the egg nog cupcake (seasonal) and their fantastic chocolate chip cookies. This week's topics include an update on the Regina Hill case, a new French restaurant opening in the haunted house that is City Food Hall, four new Orlando restaurants being added to the Michelin Guide, and the indictment of the owner of Southern Nights Orlando on multiple counts of child pornography. This week's episode was sponsored by Cloud Hop Bakeshop, Enzian Theater, Credo Conduit, and JustCallMoe.com. Tune in to Bungalower and The Bus on Real Radio 104.1 FM every Friday at 8 p.m. or catch the podcast to stay in touch with all of the latest headlines, new restaurants, and best-bet events to attend this week.

Ang Kwentong Takipsilim ay dadalhin kayo sa mundo ng katatakutan at kababalaghan. True stories tagalog horror at tagalog fiction. #tagaloghorrorstoriesNais mo rin bang magpadala ng iyong karanasang nakakatakot? Email mo lang sa stories@kwentongtakipsilim.com o kaya naman ay imessage mo sa aming FBSupport KT, Check our Merch now !https://takipsilimclothing.com/Sitio Bangungot Podcasthttps://open.spotify.com/show/5PLrpsyco5qfFeJ5jygHsJ?si=28ef14f811664bcaFor Business Inquiries and story submissionstories@kwentongtakipsilim.com Hosted on Acast. See acast.com/privacy for more information.

On this episode, we have some news about the dates for the Flower and Garden Festival and the new AI checkout system that Disney is trying out. We also review The Cake Bake Shop that we tried out last month, and we break down the good and bad (you'll be surprised by what Jared says!).Join Club 32Help us to fund & grow the show by becoming part of Club 32! You'll get more additional content, CTM Apparel discounts, 1901 Candle Company discounts, private Facebook Group, private podcast & more! - head to ctmvip.com1901 Candle CompanyWe're excited to launch our brand new Disney Scented Candles & You Can Learn More at 1901candleco.com.CTM ApparelGet the best Disney, Universal and/or Pop Culture apparel that is hand made in our shop - shop at ctmshirts.comSubscribe To The Show & Leave Us A ReviewApple Podcasts - Click HereStitcher - Click HereSpotify - Click HereFollow Us on Social MediaCTM Facebook Group: @capthemagicTwitter: @capthemagicInstagram: @capthemagicVisit Us OnlineSubscribe to our YouTube Channel!Capture the Magic Podcast – find the latest episodes!Capture The Magic Apparel – you can find a great Disney-inspired t-shirt collection!Join Club 32! Our private group with access to exclusive livestreams, podcasts, and MORE! Visit ctmvip.comOur SponsorsZip Travel - visit vacationwithzip.com to see how they can help you have the vacation of a lifetime!

BRAVE COMMERCE Live which took place in NYC in May 2024 brought together hundreds of brand leaders to discuss the biggest challenges and opportunities facing the commerce industry and how they could work together to drive growth.This episode features a live recording from that event and features Marcia Resnick, Head of eCommerce at Pernod Ricard, Kevin Shapiro, SVP, US Consumer Beauty Brands at COTY, and Jessica Goon, CMO at Tate's Bake Shop in conversation with MikMak's Kayla Darcey.In some ways, it has never been easier to connect with consumers, but it has also never been more complicated. Whether via traditional advertising, retail media, influencers, CTV, or the myriad other channels brands need to develop authentic relationships with consumers that fuel commerce. This episode explores how three very different brands approach digital consumer engagement and leave you with new ideas for your own media strategy. Hosted on Acast. See acast.com/privacy for more information.

Join us as we review Rosa Mexicano and The Cake Bake Shop. Is The Cake Bake Shop worth the money? Kristen helps us find out! Thanks for listening. 0:00 Introduction 5:02 Rosa Mexicano Review 22:50 The Cake Bake Shop 45:04 Wrap-Up   Support the Show: Luxury Travel Advisors LLC - Book your next Disney World vacation with Mike....His services are completely free and you will support a small business. (luxurytraveladvisorsllc.com) Magic Candle Company - Bringing the Vacation to you...On your next purchase use discount code (wdwbtg) at check-out to receive 15% off your purchase. (www.magiccandlecompany.com)   Helpful Links: Check out our YouTube Channel (youtube.com/@wdwbtg) Social media (@wdwbtg)

Feel the holiday spirit in this week's sleepy story, "Sweet Memories at the Cozy Bakery." Revisit a charming seaside village in Rhode Island as we join Melody's Bakeshop for a cozy late-night baking session, preparing for the holiday rush. Revel in the comforting aromas of bubbling fruit fillings, baking spices, and golden flaky pie crust. Sparkling frost coats the village on a starlit walk to the Mill House Inn. Settle into a luxurious bed and fall asleep by the warm glow of a crackling fire, wrapped in perfect comfort. It's time to dream away. Mentions: Nostalgia, Food, Mother-Daughter Relationship Original Script, Production, Music, and Narration by Michelle Hotaling, Dreamaway Visions LLC 2024 All Rights Reserved YOUTUBE: ⁠https://www.youtube.com/michellessanctuary/⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ INSTAGRAM: ⁠https://instagram.com/michellessanctuary/⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ FACEBOOK:⁠https://www.facebook.com/michellessanctuary/⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ TIKTOK: ⁠http://www.tiktok.com/@michellessanctuary/⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ TWITTER: ⁠http://twitter.com/michsanctuary/⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ Email Michelle: ⁠michellessanctuary@gmail.com⁠ If you would like to support this channel: ⁠https://www.buymeacoffee.com/michsanctuary⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ ⁠https://www.paypal.me/michellessanctuary⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ ⁠https://www.venmo.com/michellehotaling ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ Check out my new podcast, Meditation Tides, for guided meditations and let the tides of your breath bring the tranquility you deserve. ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://podcasters.spotify.com/pod/show/meditationtides/⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ Michelle's Sanctuary is a place where you may enjoy high quality relaxing stories for sleep and guided sleep meditations completely FREE with a focus on mental vacations, sleep hypnosis, manifestations, and using your imagination to enjoy relaxing adventures before bedtime. Grown-ups deserve bedtime stories too! Having firsthand experience with anxiety, insomnia, and a strong desire to connect with my higher self and live my best life, I have tailored these recordings in ways that I have personally found helpful. This channel is not a replacement for consultations with a doctor or medical professional but can help you find more balance and a healing night's sleep. I always welcome comments, feedback & suggestions.

We take you along on our latest adventure, sharing all the highlights from our recent trip. We dive into our experience staying at Home2 Suites at Flamingo Crossing, offering insights into its amenities, location, and value. We also review our delightful lunch at the brand-new Cake Bake Shop, exploring its menu, ambiance, and answer if it is a must-visit dining destination. Plus, we savor a mouthwatering new addition to the menu at Three Bridges Bar & Grill and uncover a few more surprises along the way at City Works Pourhouse.MEI-Travel – Expertise. Ease. Value.No matter where you want to go, our trusted partner MEI-Travel, will handle the planning so you can focus on the memories. They offer free vacation planning services and have nearly 20 years of experience creating memorable vacations. Visit MEI-Travel for a fee-free, no-obligation quote today!Follow Us on Social MediaFacebook GroupFacebook: @MainStMagicTwitter: @MainStMagicTikTok: @MSMPodcastInstagram: @MainStMagicVisit Us Onlinewww.MainStMagic.comwww.MainStreetShirts.comGet Dining Alerts!Find last-minute and hard-to-find Disney dining reservations with MouseDining.com! Get text and email alerts when popular theme park dining reservations open up. Get last-minute seating! Get the next table! Set your alerts now! Get the next reservation!Visit our Partnerswww.MSMFriends.comThanks to TFresh Productions for our theme song

403 - Want the inside scoop on Disney World's newest upscale dining experience? Join Disney travel experts Rob and Kerri Stuart for an honest review of the highly anticipated Cake Bake Shop at Disney's BoardWalk! Get menu recommendations, pricing details, and pro tips for making the most of your visit to this luxurious new restaurant. Plus, get the latest updates on Disney World's controversial Lightning Lane Premier Pass pricing, with real costs ranging from $129-$399 per park. Learn how this new offering impacts regular Lightning Lane availability and whether it's worth the splurge for your family. Key highlights: Complete Cake Bake Shop dining review with actual prices Money-saving tips for experiencing this upscale venue Latest Disney Treasure cruise ship updates Lightning Lane Premier Pass pricing breakdown Disney World vacation planning strategies Whether you're planning your first Disney vacation or you're a seasoned park visitor, this episode delivers valuable insights to help you make informed decisions about these new Disney World experiences. #DisneyWorld #DisneyTips #DisneyCakeBakeShop #DisneyFoodReview #DisneyVacation #LightningLane #DisneyPlanning #DisneyTravel #DisneyCruise #DisneyBoardwalk Learn about the CMV Heroes Project benefitting Folds of Honor.  Help us plan 2025 - please take our listener survey here for a chance to win some Disney prizes! SURVEY  Download the free Stress-Free Planning Worksheet at HowToDoDisney.com to help plan your next magical Disney vacation. Don't forget to subscribe to the Disney Travel Secrets YouTube channel to catch this episode on video. And get ready to share your thoughts and reactions using #DisneyTravelSecrets. LYFT REFERRAL CODE: You get 50% off 2 Lyft rides in Orlando if you sign up using our referral link. Terms apply, excludes Wait & Save. Ready to plan your 2024 and 2025 Disney Destinations Vacation? CLICK HERE Join us on our Facebook Page _________________________ Let us help you plan your next Disney vacation. Our services are free and you get us and our insider tips customized to YOUR family to help you have the most magical vacation. CONNECT WITH US HERE Want to save on gas? Upside App Referral Code - XD3VD Make sure you are receiving our weekly email. Just go to DisneyTravelSecrets.com and complete the form.  Have a topic you would like covered on the show? Please reach out to us on social media and let us know. 

Join us for episode 424 of the Theme Park Trader Podcast. This week we're reading out poor reviews for The Cake Bake Shop, the new location that is splitting audiences with its $23 cake slices. Be sure to check us out over on www.themeparktrader.com.

Dining at Disney Podcast is Powered by ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠RIVERSIDE.FM⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ - Easily record high-quality audio and video remotely! It's our favorite way to create content. Click our affiliate link above and support our show today! Episode #385 - Disney foodies, Kristen Hoetzel, Aljon Go and Cat Arcori discuss The Cake Bake Shop prices and Mickey's Very Merry Christmas Party Foodie Guide, PLUS the latest Disney travel deal! Book your vacation with Kristen themeparkandcruises@gmail.com and get your quote today! SOCIAL MEDIA: ⁠⁠⁠⁠⁠⁠⁠⁠https://facebook.com/diningatdisneypodcast⁠⁠⁠⁠⁠⁠⁠⁠ | ⁠⁠⁠⁠⁠⁠⁠⁠https://instagram.com/diningatdisney⁠⁠⁠⁠⁠⁠⁠⁠ | ⁠⁠⁠⁠⁠⁠⁠⁠https://twitter.com/DiningatDisney⁠⁠⁠⁠⁠⁠⁠⁠ | ⁠⁠⁠⁠⁠⁠⁠⁠https://youtube.com/diningatdisney⁠⁠⁠⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠AFFILIATE LINKS: - GATOR FRAMEWORKS ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://gatorframeworks.com/⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ - KINGDOM STROLLERS ORLANDO - ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://www.kingdomstrollers.com/?ref=kristenhoetzelgo⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠⁠⁠- AMAZON - ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://amzn.to/3HKYfQm⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ - DISNEY STORE - ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://bit.ly/3t3joRT⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ - GARDEN GROCER - ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://bit.ly/3JQC5yj⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ - VISIT OUR SITE ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠http://diningatdisney.com/⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ - FOLLOW THE TEAM! Kristen Hoetzel ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠http://www.instagram.com/diningatdisney/⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ - Cat Arcori - ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠http://www.instagram.com/cat_astrophe/ ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠- Producer - Aljon Go ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠http://www.instagram.com/aljongo/⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ - Intro music - World Map by Jason Farnham. Photos courtesy of Disney Parks. --- Support this podcast: https://podcasters.spotify.com/pod/show/diningatdisney/support

This is the Live Call-in Show from this past Sunday night, October 27, 2024!  Tonight, Mike and Scott are back together and we had a blast taking your calls for the hour!  The password to tonight's show was the craziest Halloween candy you got as a kid or the best Halloween costume you wore for Trick or Treating!  Our friend Wade called in live from outside Mama Melrose at Disney's Hollywood Studios to give us an amazing review of his meal at the Cake Bake Shop just last night to lead off the show!  We also discussed the Disney Treasure officially becoming part of the Disney Cruise Line fleet, Mickey's Not So Scary Halloween Party compared to Mickey's Very Merry Christmas Party, and Scott has a hilarious story about Bojangles Chicken to boot!  Come join us in the BOGP Clubhouse this week at www.beourguestpodcast.com/discord.  Please visit our website at www.beourguestpodcast.com.  Thank you so much for your support of our podcast! Also, please follow the show on Twitter @BeOurGuestMike and on Facebook at www.facebook.com/beourguestpodcast.  Become a patron of the Be Our Guest Podcast over at www.patreon.com/BeOurGuestPodcast.  Thanks to our friends at The Magic For Less Travel for sponsoring today's podcast!

Join the studio as Jonny talks with frequent Food Network competitors and the owners of the ShowBoy Bake Shop out of Vegas, Jared Sullivan and Stephen Lowry! We talk Food Network, Baking 101 tips, where the creative comes from and BROADWAY!! You don't want to miss this! www.thequeercentric.com @thequeercentric on IG and Facebook Show Boys Bakery Link: https://www.showboybakeshop.com/ The QueerCentric Links: WEBSITE https://thequeercentric.com PATREON / thequeercentric INSTAGRAM / thequeercentric TIKTOK / thequeercentric FACEBOOK / thequeercentric EMAIL editor@thequeercentric.com Check out our sister show "Bears of a Certain Age" https://thequeercentric.com/category/...

This is the Live Call-in Show from this past Sunday night, October 13, 2024!  Tonight, Mike and Scott are back together and did we have the calls tonight!  It was wall-to-wall callers for the entire hour!  We discussed a $10.00 PB&J at the Studios way back in 1990, that might have been the grandfather of what is coming to the Cake Bake Shop!  Then, Alexis gives us a review of the Cake Bake Shop experience in Indianapolis, so that we can have some context as to what might be coming to the Boardwalk!  We also discuss Coronado Springs, best treats around Epcot, and Paint the Night returning?  Come join us in the BOGP Clubhouse this week at www.beourguestpodcast.com/discord.  Please visit our website at www.beourguestpodcast.com.  Thank you so much for your support of our podcast! Also, please follow the show on Twitter @BeOurGuestMike and on Facebook at www.facebook.com/beourguestpodcast.  Become a patron of the Be Our Guest Podcast over at www.patreon.com/BeOurGuestPodcast.  Thanks to our friends at The Magic For Less Travel for sponsoring today's podcast!

Taryn Merrill is the Chef/Owner of Fresh AF Bakeshop in Plaistow, NH. Trayn decided she wanted to bake and decorate cakes when she was just 14 years old. She went off to Johnson & Wales in Providence, RI, and got jobs in various settings until the COVID-19 pandemic when she started baking and selling banana bread out of her house. Business quickly picked up until she opened a 600 square foot location in Kingston, NH. That location eventually did 1 million dollars in revenue operating only 4 days per week. In 2024 she moved the business to its current location, a 2,000 square foot space in Plaistow, NH where employs 10 people and still only operates 4 days per week. Today's sponsors: Meez: Are you a chef, owner, operator, or manage recipes in professional kitchens? meez is built just for you. Organize, share, prep, and scale recipes like never before. Plus, engineer your menu in real-time and get accurate food costs. Sign up for free today and get 2 FREE months of invoice processing as a listener of the Restaurant Unstoppable Podcast. Visit getmeez.com/unstoppable to learn more. Restaurant Systems Pro - Join the 60-day Restaurant Systems Pro FREE TRAINING. This is something that has never been done before. This 60-day event is at no cost to you, but it is not for everyone. Fred Langley, CEO of Restaurant Systems Pro, will lead a group of restaurateurs through the Restaurant Systems Pro software and set up the systems for your restaurant. During the 60 days, Fred will walk you through the Restaurant Systems Pro Process and help you crush the following goals: Recipe Costing Cards; Guidance in your books for accounting; Cash controls; Sales Forecasting(With Accuracy); Checklists; Budgeting for the entire year; Scheduling for profit; More butts in seats and more… Click Here to learn more. Contact the guest: Website: https://www.freshafbakeshop.com Instagram: @freshafbakeshop Thanks for listening! Rate the podcast, subscribe, and share!  We are on Youtube: @RestaurantUnstoppable

In this heartwarming episode that kicks off Season 10 of the “More Than Sunday” Podcast, we step inside a unique bakeshop where love is baked into every loaf. We meet Maricsa Trejo, owner of La Casita Bakeshop, who is not only passionate about her craft but also about creating a space where everyone feels at home. From rich cultural recipes to shared stories over pastries, this bakeshop is building more than just bread—it's fostering a welcoming and inclusive community where differences are celebrated.  Join us as we explore how food transcends borders and brings people together, one bite at a time. For more information about the resources mentioned in this podcast, please visit: fumcr.com/MoreThanSunday First United Methodist Church Richardson welcomes people for Christ, grows people in Christ, and Serves people with Christ. Stay connected with us: FUMCR Website: fumcr.com FUMCR Facebook: facebook.com/FUMCRichardson FUMCR Instagram: instagram.com/FUMCR FUMCR YouTube: youtube.com/FUMCR 503 N Central Expressway Richardson, TX 75080

We have a “showgasbord” for you on this episode: emails, news articles, and Magical a-Musings. We discuss the meal prep kit sold to guests of Walt Disney World during Hurricane Milton and examine the prices to be found at The Cake Bake Shop, which is opening soon at WDW. Plus, we respond to listener emails, give shout-outs, and wonder which Disney snack is the most overrated and which Disney Resort hotel we would never stay. What are your thoughts on anything we have discussed? Are you going to the Cake Bake Shop? Let us know at show@magicourway.com. Every opinion will forever be welcome on this Disney fan podcast. This is show #546.

This is the Live Call-in Show from this past Sunday night, October 6, 2024!  Tonight, Mike and Scott are back together and we had a lot of fun during this show!  First, we had a great discussion of the newly-released Cake Bake Shop menu coming to Disney's Boardwalk.  $28 cake slices?  $8 Cokes? $11 orange juice?  Will it be worth it?  Hear our thoughts!  We also discuss availability at the resorts this fall/winter and what might be driving this scarcity and talk about reasons to get out to Disney's Aulani Resort & Spa!  Come join us in the BOGP Clubhouse this week at www.beourguestpodcast.com/discord.  Please visit our website at www.beourguestpodcast.com.  Thank you so much for your support of our podcast! Also, please follow the show on Twitter @BeOurGuestMike and on Facebook at www.facebook.com/beourguestpodcast.  Become a patron of the Be Our Guest Podcast over at www.patreon.com/BeOurGuestPodcast.  Thanks to our friends at The Magic For Less Travel for sponsoring today's podcast!

On this episode, we talk about the Cake Bake Shop that is opening up at the Boardwalk and it's menu pricing & things to do when it's a rainy day on your vacation.Join Club 32Help us to fund & grow the show by becoming part of Club 32! You'll get more additional content, CTM Apparel discounts, 1901 Candle Company discounts, private Facebook Group, private podcast & more! - head to ctmvip.com1901 Candle CompanyWe're excited to launch our brand new Disney Scented Candles & You Can Learn More at 1901candleco.com.CTM ApparelGet the best Disney, Universal and/or Pop Culture apparel that is hand made in our shop - shop at ctmshirts.comSubscribe To The Show & Leave Us A ReviewApple Podcasts - Click HereStitcher - Click HereSpotify - Click HereFollow Us on Social MediaCTM Facebook Group: @capthemagicTwitter: @capthemagicInstagram: @capthemagicVisit Us OnlineSubscribe to our YouTube Channel!Capture the Magic Podcast – find the latest episodes!Capture The Magic Apparel – you can find a great Disney-inspired t-shirt collection!Join Club 32! Our private group with access to exclusive livestreams, podcasts, and MORE! Visit ctmvip.comOur SponsorsZip Travel - visit travelwithzip.com to see how they can help you have the vacation of a lifetime!Kingdom Strollers - visit kingdomstrollers.com to save up to 50% off theme park stroller rental prices

Send us a textWelcome to the table Happy Platers!Disney Jollywood Nights is returning with even more magic and sparkle for its second year at Disney's Hollywood Studios! With all the charm of old Hollywood and a festive twist, this after-hours event is sure to make your holiday season merry and bright. On select nights from November 9 through December 21, 2024, guests can expect new surprises that will bring even more cheer to this glamorous, separately-ticketed event. Whether you're strolling through twinkling lights or enjoying special holiday treats, Disney Jollywood Nights is perfect for those who want to experience the holidays with a touch of vintage Hollywood flair.The construction walls have finally come down around The Cake Bake Shop by Gwendolyn Rogers at Disney's BoardWalk Resort. First announced in early 2022, concept art followed later that year, with an anticipated opening in 2023. By December 2023, the shop had begun hiring culinary leaders, and in March 2024, recruitment for various other roles started. Now, after more than two years of development, it looks like the shop is nearly ready to welcome its first guests. And with the walls coming down, the official menu has been released. Who is heading to Jollywood Nights?Now Taking Reservations for the Chef's Table on our private Facebook Page called "The Happy Platers* make sure you head over to the new Facebook group and join us at the table where we can discuss in-depth our Disney Dining tales.  We are very excited to have the opportunity to interact more with our Happy Platers and hear your thoughts on all things Disney Food.  Click here to join: HAPPY PLATERSPlease visit our webpage: www.happiestplate.comInstagram: @happiestplateonearthFacebook: www.facebook.com/groups/happyplatersTwitter: @HappyPlateEarthEmail: dining@happiestplate.com

The Cake Bake Shop SHOULD be opening soon. We talk menu and pricing, which was a bit shocking.   0:00 Introduction 10:35 Breakfast 24:57 Lunch and Dinner 52:12 Wrap-Up   Support the Show: Luxury Travel Advisors LLC - Book your next Disney World vacation with Mike....His services are completely free and you will support a small business. (luxurytraveladvisorsllc.com) Magic Candle Company - Bringing the Vacation to you...On your next purchase use discount code (wdwbtg) at check-out to receive 15% off your purchase. (www.magiccandlecompany.com)   Helpful Links: Check out our YouTube Channel (youtube.com/@wdwbtg) Social media (@wdwbtg)

Episode 227 for the week of September 30, 2024, and this is what is going on in our Disney World...Cake Bake Shop is Cooking Up Something Offensive … The Pricing on Their Menu!- Construction is nearing completion at the Cake Bake Shop at Disney Boardwalk, revealing the menu- Pricing seems very high, even for Disney ... and we react!Source: Blog MickeyStarts @2:40 ...Fixing Jollywood Nights- Reports indicate that Jollywood Nights are not selling well.- We discuss ways we would modify the event to perhaps attract more peopleStarts @9:35 ...DBC Reacts: The DIS Rankings of Every Remaining Opening Day Attraction at The Magic Kingdom- The DIS posted an article where the author ranks each remaining opening day attraction at the Magic Kingdom and we react to it!Source: The DISStarts @30:53 ...Game: Would You Rather? Part II- Now it is Phil's turn to ask Jason a series of "would you rather?" questions.Starts @46:42 ...DBC Engagement: One Area for All Your Meals- The community shared which land/pavilion they would choose for having all their meals for a dayStarts @58:33 ...* Reminder to like, subscribe, rate, and review the DBC Pod wherever you get your podcast *NEW! Landing Page for all things DBC Pod: magictravelonmain.com Send us an e-mail! .... thedbcpodcast@gmail.comFollow us on social media:- LinkTree: https://linktr.ee/thedbcpod - Instagram: https://www.instagram.com/TheDBCPod/- Twitter: https://twitter.com/TheDBCPod- Facebook: https://www.facebook.com/TheDBCPod- YouTube Channel: https://www.youtube.com/thedbcpod- Discord Server: https://discord.com/invite/cJ8Vxf4BmQNote: This podcast is not affiliated with any message boards, blogs, news sites, or other podcastsA New Testament Gospera (A Sister Act Story), Act 1 - The Podcast MusicalIt's Jesus Christ Superstar meets Sister Act! Inspired bt4 gospels of the New Testament!Listen on: Apple Podcasts Spotify

Claire Elaine from Wooden Petal Bake Shop in Santa Rosa, joins Harry Duke and Herlinda Heras on Brew Ha Ha today. Brew Ha Ha is a double show and podcast today. Also in the studio is Raena Jones-Metzger from Rio Nido Roadhouse. Occasionally, if we have two guests on one radio show, we make two podcasts from the live show, so that each guest can have their own podcast audio and a sharable (and indexable) web page of their own episode. The Rio Nido Roadhouse podcast episode page is over here. Claire describes her day in the bake shop which begins at 3:30 or 4:00 making dough and then sandwiches from her pretzel buns. Wooden Petal is a name that Claire came up with, based on her grandmother's catering company Wooden Spoon. Also, she was “an English granny” and used to call Elaine Petal, hence Wooden Petal. She and her partner built their shop a couple of years ago, from scratch. They had to re-permit the location to serve food. Moonlight Brewing Co. is where she did her first pop-up selling pretzels. Wooden Petal is at 4984 Sonoma Hwy. near Middle Rincon Rd. They are open 7am to 1 pm. Pretzel Buns Make Great Sandwiches Wooden Petal's pretzel buns make great sandwiches. Turkey or Salami with chive butter, with cheddar is called the You Betcha. The East Coaster is a classic deli sandwich with mayo mustard and cheddar, and the Valencia has fresh mozzarella, pesto and house tapenade. Russian River Brewing Co. is open in Santa Rosa on 4th St. and at their big Windsor location. Visit their website for up-to-date hours, menus, beers and more. Tomorrow, Friday Sept. 27, (as we are live on Thursday Sept. 26) Wooden Petal debuts the Meatball Grinder, which is meatballs, ricotta and parmesan, on a pretzel bun. Claire and Wooden Petal Bake Shop were featured in the Press Democrat recently, here is the article. See our sponsor Victory House at Poppy Bank Epicenter online, for their latest viewing and menu options. Claire suggests ordering ahead online, or by phone. Her original idea was that pretzels would be popular in Beer City. At first, she started by doing pop-ups, and the response was always great because her pretzels always fit into the events where she appears. She is very proud of having a lot of loyal local customers.

Raised in a Haitian household, Brigitte Malivert grew up surrounded by rich flavors, but it wasn't until college that she discovered her love for baking. While on a pre-med track, she started experimenting with ben-yeh, inspired by Disney's The Princess and the Frog, as a way to relieve the stress of writing her thesis. But what began as a calming hobby soon led her to reconsider her future. This passion led to the creation of Queen B Bake Shop, where Brigitte specializes in custom cakes and desserts, blending her classical French training with the flavors of her Haitian heritage. Queen B Bake Shop isn't just about baking—it's Brigitte's way of connecting her cultural roots with a modern twist on traditional desserts. Today we hear from Brigitte to learn more about her journey from pre-med to pastry, how she's blending her cultural roots with classical techniques, and what she envisions for her future in the kitchen. Learn more: https://www.instagram.com/queenbbakeshop/?hl=en See omnystudio.com/listener for privacy information.

Kiki's Bakeshop is celebrating its tenth year of business. We have a new friend on Main Street in Watkinsville. Southern Spa and Patio has announced they will be moving their store to Madison after 18 years in Watkinsville. Subscribe online at OconeeEnterprise.com

Cierra Crudup knew all her life that she was passionate about one thing: baking. Cierra, the owner of Delicious Sweets Bake Shop in Saginaw, shares her inspiring journey from starting baking at age 11 to quitting her job in social work to pursue her passion full-time. She emphasizes the role of faith in her decision-making and the challenges she faced in entrepreneurship, including managing finances and employees. The episode highlights her dedication, the support from her family, and the eventual success of her baking business.Links:Delicious Sweets Website: Click hereDelicious Sweets Facebook: Click hereSubscribe to our Email Newsletter: https://totalmichigan.com/join/Find us on Facebook: https://facebook.com/totalmichiganWatch on YouTube: https://youtube.com/@totalmichiganShow Notes:01:03 Meet Cierra Crudup: Owner of Delicious Sweets Bake Shop02:19 The Journey to Saginaw03:52 Baking Beginnings: From Childhood to Business08:12 Balancing Social Work and Baking10:10 Taking the Leap: From Job to Full-Time Baker11:54 Starting from Scratch: Pop-Up Shops and SVRC14:06 Cierra's Family Reaction to Her Career Change16:20 Overcoming Entrepreneurial Challenges18:35 Learning to Delegate and Trust Employees19:54 Expanding the Bakery Empire23:23 Signature Desserts and Customer Favorites25:29 Freshness and Daily Operations26:19 Where to Find Delicious Sweets Bake Shop

It's a jam-packed episode, y'all. Olympic 100m hurdles gold medalist Masai Russell tells Sarah about why she's working out just days after winning in Paris, the DMV's secret sauce and how her failures helped her reach the top of the sports world. Plus, former pro cyclist and forever activist Kathryn Bertine discusses the history of the Tour de France Femmes and why equality in cycling is still a long way away. Read Kathryn Bertine's memoir, Stand, watch her film, Half the Road & check out Homestretch Foundation Watch the 2024 Tour de France Femmes! Here's a schedule / TV info  Read more about where Jordan Chiles' case stands here Live in the D.C. area? Celebrate the USWNT's win and the Triple Espresso with a drink paid for by the NWSL's Washington Spirit. Details here  Friday night's WNBA schedule:  Seattle Storm @ Atlanta Dream - 7:30pm ET  Phoenix Mercury @ Indiana Fever - 7:30 ET  Connecticut Sun @ Dallas Wings - 9:30 ET Full WNBA schedule is here A few highlights from this weekend's college soccer schedule: #2 Stanford plays UC Irvine @ 4pm ET Sunday – ACC ESPN Network #5 Clemson faces High Point @ 5pm ET Sunday – ACC ESPN Network #1 FSU takes on North Florida @ 6pm ET Sunday – ACC ESPN Network You know we always love to hear from you! Send us a note at goodgame@wondermedianetwork.com or leave us a voicemail at 872-204-5070 Follow Sarah on social! X: @SarahSpain Instagram: @Spain2323 Follow producer Misha Jones! X: @mishthejrnalist Instagram: @mishthejrnalist TikTok: @mishthejrnalist Follow producer Alex Azzi! X: @ByAlexAzzi See omnystudio.com/listener for privacy information.

Kat Gordon and Jennifer Chandler talk about the evolution of Muddy's Bake Shop, and share how you can enjoy a behind-the-scenes opportunity to visit the bakery.

Liz Dillon joins Paul for Series 4, Part 2 of the Downtown Ashland Association and we are so happy to have her on the podcast! Liz is a native of Florida and grew up on a farm in a small community so it is no wonder that she told Paul that she loves Ashland. Liz and her husband have settled in Hanover and when doing so, Liz saw an opportunity to live out her dream and follow a true passion that she has had since she was a little girl and that was to have a bakery business. Along with her own hard work and planning, she went through the DAA Entrepreneurial Program and she won the Center Street Pitch Competition sponsored by the DAA. Paul learned the meaning behind the name as well as the type of baking Liz does which is very unique. She told Paul about what she's doing now and they also discussed her future plans for Bravo Bakery. They finished by talking about what Liz likes to do when she's not baking and about her three kids and one very special grand daughter who will be three next month.

Mike, Pam, and Rikki are here today answering your awesome Listener Questions! First, we finally make the announcement of the details for the BOGP Cruise 7! You have to visit the BOGP Clubhouse today initially to get the details! Then, we have questions about what we think will be offered on the menu at the Cake Bake Shop on Disney's Boardwalk, if the drone show at Disney Springs will be extended past this fall, cruising with toddlers, booking an ADR at California Grill or just going with the lounge experience, and much more! Please come join the BOGP Clubhouse on our Discord channel at www.beourguestpodcast.com/discord!  Thank you so much for your support of our podcast! Become a Patron of the show at www.Patreon.com/BeOurGuestPodcast.  Also, please follow the show on Twitter @BeOurGuestMike and on Facebook at www.facebook.com/beourguestpodcast.   Thanks to our friends at The Magic For Less Travel for sponsoring today's podcast!

Some of our favorite kinds of stories are the ones that feature people with a dream in their hearts to do something amazing in their small towns who then go ahead and get it done. This episode is about a dream, a restaurant, and the woman who made it happen.    About LeAnn:   LeAnn Moen always wanted to own her own restaurant, but between raising children and being active on the family's farm, the timing was never quite right. Once her children were grown, though, she knew it was time. She started looking for spaces in her small town of Twin Valley, Minnesota that could accommodate the picture she had in her head, and finally, the stars aligned, and the perfect space became available. After more than a year of renovations, LeAnn's dream became a reality last December with the opening of The Grove. The Grove is more than a restaurant--it's also a bakery, a cafe, and a gathering place for her community that has quickly become the vibrant local hub she's always dreamed of.    In this episode, we cover:  The vision LeAnn had for a business in her small town How that vision became The Grove Why, when things fall through, it can actually be a good thing Why sharing your vision with employees is so important What has surprised her in the first few months of running the business Links and Resources Mentioned: The Grove website: https://thegrovekitchen.com/ The Grove Facebook page: https://www.facebook.com/p/The-Grove-Kitchen-Coffee-and-Bake-Shop-100091526800096/?locale=af_ZA

Thanks for watching ya'll and thanks to Scottie for being our 4th today! That was awesome! I normally have only heard him on Bungalower and the Bus, but it was nice to get his perspective this time. Thanks for watching - love and thoughts to all who served and are no longer with us - and please have a very safe weekend! - d   - Studio live intro and show overview - Scotty's segment from Orange County Regional History Center - Persimmon Hollow event wrap-up and first drag show insights - Social media blunders and content management discussions - Edgy jokes and taboo internet search topics - Smutty book club and mythical beings: minotaurs, centaurs - Local school schedules and early release impacts - End-of-school festivities: ice cream parties vs. grand events - Miami teacher-DJ's school events - Classic school films nostalgia - Harry Potter-themed school celebrations - Teacher commitment and impact on student events - Pros and cons of extravagant school events - Teacher adaptation to engaging education methods - Teacher and community expectations discourse - End-of-year days likened to daycare - Maisie's school enthusiasm amid minimal academics - Teacher efforts in school event planning - School memories and changes in educational culture - Church Street historical and current challenges - Community involvement vs. property ownership impacts - Parking changes affecting local businesses - Future visions for Church Street - Bumby building developments and new food hall - Packing District growth likened to airport development - Church Street revitalization strategies - Local business support from sports event attendees - Personal experiences with local hangouts - Gideon's Bake Shop media story segue - Music break lead into live show merch talk - T-shirt promotions and sales logistics - Broadcast career reflections and commercial recording flubs - Gideon's Bake Shop backstory and Disney Springs expansion - Internal controversies at Gideon's: pay and work conditions - Business management and employee expectations debate - Misinformation and public perception impacts - Ethics in business practices and tipping discussions - TV show premiere discussion and viewing platforms - Potential awards and behind-the-scenes anecdotes - Sports event atmosphere: noise levels and fan behavior - "Smart" vs. traditional washing machines comparison - Listener advice on appliance choices - Maisie's dance commitments and child star transformations Jojo Siwa's public image evolution and industry pressures ###   **Connect & Follow:** - [Website](https://tomanddan.com/) - [Twitter](https://twitter.com/tomanddanlive) - [Facebook](https://www.facebook.com/AMediocreTime) - [Instagram](https://www.instagram.com/tomanddanlive/)   **Listen & Laugh:** - [Apple Podcasts: A Mediocre Time](https://podcasts.apple.com/us/podcast/a-mediocre-time-with-tom-and-dan/id308614478) - [Google Podcasts: A Mediocre Time](https://podcasts.google.com/feed/aHR0cHM6Ly9hbWVkaW9jcmV0aW1lLmxpYnN5bi5jb20vcnNz?sa=X&ved=2ahUKEwj6x-_il7mBAxX2moQIHRosAQwQ9sEGegQIARAC) - [TuneIn: A Mediocre Time](https://tunein.com/podcasts/Comedy/A-Mediocre-Time-with-Tom-and-Dan-p393884/)   **Corporate Comedy:** - [Apple Podcasts: A Corporate Time](https://podcasts.apple.com/us/podcast/a-corporate-time-with-tom-and-dan/id994667625) - [Google Podcasts: A Corporate Time](https://podcasts.google.com/feed/aHR0cHM6Ly9mZWVkcy5saWJzeW4uY29tLzYxOTc2L3Jzcw?sa=X&ved=2ahUKEwj6x-_il7mBAxX2moQIHRosAQwQ9sEGegQIARAD) - [TuneIn: A Corporate Time](https://tunein.com/podcasts/Comedy/A-Corporate-Time-with-Tom-and-Dan-p1836090/)   **Exclusive Content:** - [Join BDM](https://tomanddan.com/registration)   **Merchandise:** - [Shop Tom & Dan](https://tomanddan.myshopify.com/)   **Live Streams:** - [Twitch](https://www.twitch.tv/tomanddanlive) - [YouTube](https://www.youtube.com/user/amediocretime)   **Explore Local:** - [Tom & Dan Watering Holes](https://www.tomanddanwateringholes.com/)

This episode was recorded in front of a LIVE studio audience during ‘Effin’ Breakfast’ at the Counter Culture Training Center in downtown Charleston on 3/9/24. My guest today is the wildly charming and incredibly talented Hannah Marie Welton of Welton’s Tiny Bakeshop, Charleston’s darling jewel of a bakery that has us all wrapped around its … Continue reading Episode 279: Welton’s Tiny Bakeshop featuring Hannah Welton →

Hello everyone and welcome to the WDW Mainstreet podcast. Pull up your stool with John and Doug as they discuss the latest news from around Walt Disney World and their worlds. Spring break is at full steam and John fills us in on the crowds plus Doug rants about Genie plus prices. EPCOT might almost be done in the front of the park will fully open in June and the guys are excited. Tiana's flumes are testing, she is getting closer to opening. Pin trading with cast members will be a thing again, The cake Bake Shop opening soon plus so much more news from around the world. The guys read three menus and like what they see! So, grab yourself a cold one, sit back, relax and enjoy the show!

March is Women's History Month and TGSTS is celebrating women who are doing big things. Listen in as Em and Mo welcome Nancy, Owner of Award Winning Silver Whisk Bake Shop to talk about her journey from the finance world to culinary school, her amazing talent for pairing unique flavors, and what it felt like being named best in Boston! To learn more about Nancy and Silver Whisk Bake Shop, visit her website https://silverwhiskbakeshop.com/ --- Send in a voice message: https://podcasters.spotify.com/pod/show/tgsts/message Support this podcast: https://podcasters.spotify.com/pod/show/tgsts/support

For Gabriella and Giovanna Favilli-Vigoreaux, community is everything. After a temporary move to their home state of Florida became permanent, Gabi and Gio embarked on a journey to love the place they had once decided to leave. The transition from New York City food and media scene to Floridian farmers markets wasn't seamless, but with the help of friends and family, the couple found their footing and are set to open their first brick-and-mortar bakery, Bandidas Bakeshop, this April. Gabi and Gio join host Abena Anim-Somuah to talk about adapting the flavors they love from their Nicaraguan and Puerto Rican heritages, advocating for LGBTQ+ representation, and the village it takes to open up a small business. Don't miss Gabi and Gio's voicemails to their future selves!Thank you to Kerrygold and Simpli for supporting our podcast. More on Gabi & Gio: Bandidas Bake Shop, website, writingFollow Abena on InstagramCherry Bombe on InstagramFuture Of Food Is You transcripts can be found hereLearn more about Cherry Bombe's Sit With Us dinners hereHosted by Abena Anim-SomuahProduced by Kerry Diamond, Catherine Baker, and Elizabeth VogtEdited by Jenna SadhuEditorial Assistant Londyn CrenshawRecorded at CityVox Studios in NYCThe Future Of Food Is You is a production of The Cherry Bombe Podcast Network

Mike, Pam & Rikki are here today answering your Listener Questions! Today we start with a great question about the best strategies to get some of the goodies from Gideon's Cookies & Bake Shop at Disney Springs without waiting an eternity, then we discuss a question about "downsizing" from a Deluxe to a Moderate resort and which moderates "feel the most Deluxe." We also discuss that week between Halloween and Christmas where there is a fun "switchover" at Walt Disney World where you can experience two holidays in one and much more! Please visit our website at www.beourguestpodcast.com.  Thank you so much for your support of our podcast! Become a Patron of the show at www.Patreon.com/BeOurGuestPodcast.  Also, please follow the show on Twitter @BeOurGuestMike and on Facebook at www.facebook.com/beourguestpodcast.   Thanks to our friends at The Magic For Less Travel for sponsoring today's podcast!

This week Dan and Jenny chat about weekend activities, cookie wins and fails, The Happiest Tees on Earth, how to prep for a dessert table, flipping homes, investing in real estate, budgeting with Dan, and more! We'd love to hear from you, reach out and let us know what you think or if you have any questions about this week's episode! If you'd like more info on mortgage or real estate planning, reach out to Dan at dankellermtg@gmail.com or on IG at @mymortgageguydan.Jenny can be reached at hello@jennycookies.com or on IG at @jennycookiesWe hope you enjoyed today's show, God Bless!P.S. Could you do us a favor? Take 1-min and leave us a 5-star review and message on Apple podcast or Spotify? Thank you So much!-Dan & Jenny

Fall asleep with tonight's calm bedtime story, "The Cozy Bakery." In this coziest sleepy story for grown-ups you visit Melody's Bakeshop in a tiny coastal village in Rhode Island. Spend the afternoon lost in the wonders of baking as a snowstorm rolls in. The worlds of "The Cozy Launderette Series" and "The Lake Chalet," merge as you learn about Melody, spending the night fireside in her historic guesthouse. So cuddle up and get ready for this bedtime story for grown-ups. It's time to dream away. Check out my new podcast, Meditation Tides, for guided meditations and let the tides of your breath bring the tranquility you deserve. ⁠⁠⁠⁠⁠https://podcasters.spotify.com/pod/show/meditationtides/⁠⁠⁠⁠⁠ Michelle's Sanctuary is a place where you may enjoy high quality relaxing stories for sleep and guided sleep meditations completely FREE with a focus on mental vacations, sleep hypnosis, manifestations, and using your imagination to enjoy relaxing adventures before bedtime. Grown-ups deserve bedtime stories too! This channel was started with the intention of helping others find balance, a good night's rest, and stay aligned with aspirations and goals in life. We are all part of this human existence together and the more than we become mindful individuals, the better we make this world and our personal experiences in this world. Having firsthand experience with anxiety, insomnia, and a strong desire to connect with my higher self and live my best life, I have tailored these recordings in ways that I have personally found helpful. This channel is not a replacement for consultations with a doctor or medical professional but can help you find more balance and a healing night's sleep. I always welcome comments, feedback & suggestions. ................................................. Social media & Contact Information - Interact with Michelle here : TWITTER: http://twitter.com/michsanctuary INSTAGRAM: https://instagram.com/michellessanctuary FACEBOOK: https://www.facebook.com/michellessanctuary/ TIKTOK: http://www.tiktok.com/@michellessanctuary Email: michellessanctuary@gmail.com If you would like to support this channel and help keep new content coming: https://www.paypal.me/michellessanctuary https://www.venmo.com/michellehotaling https://www.buymeacoffee.com/michsanctuary --- Support this podcast: https://podcasters.spotify.com/pod/show/michelles-sanctuary/support