Podcasts about pecans

June 20, 2026 - 1PM KLIF by Neil Sperry

June 21, 2026 - 8AM WBAP by Neil Sperry

June 6, 2026 - Texas Lawn and Garden Hour by Neil Sperry

June 6, 2026 - 1PM KLIF by Neil Sperry

June 7, 2026 - 8AM WBAP by Neil Sperry

June 13, 2026 - Texas Lawn and Garden Hour by Neil Sperry

June 13, 2026 - 1PM KLIF by Neil Sperry

June 14, 2026 - 8AM WBAP by Neil Sperry

Is Butter Pecan ice cream for old people? Or is it a flavor for all ages? It's time to clear the docket of all your coldest Ice Cream Queries. Is it okay to lie to a restaurant and tell them it's your birthday to get free dessert? What should you do when your spouse and kids eat all your vegan ice cream - even though you buy them dairy ice cream too? What's the best way to eat an ice cream sandwich? Plus, we get into the history of vanilla (yes, it's a flavor!), chocolate-covered bugs in ice cream (good, actually), and break down the various niche ice cream orders of Judge Hodgman's native New England. But first, we start our episode with our experience going to Mexico with our friends at Al Otro Lado, and how they work to improve the lives of migrants on both sides of our border. Ready yourselves for the brain freeze, and take a big scoop out of this episode of the Judge John Hodgman Podcast! NIGHT COURT is coming to the Coolidge Corner Theatre in Brookline, MA on June 11th! That's TOMORROW! So grab those tickets, New Englanders, this is YOUR chance to experience the all-new live show from Judge John Hodgman at a venue near you. Get your tickets here! ---Judge John Hodgman is member-supported! Become a member to unlock special bonus episodes and more. Memberships start at just $5 a month. Just tap here!

May 23, 2026 - Texas Lawn and Garden Hour by Neil Sperry

May 30, 2026 - 1PM KLIF by Neil Sperry

May 30, 2026 - Texas Lawn and Garden Hour by Neil Sperry

May 24, 2026 - 8AM WBAP by Neil Sperry

May 23, 2026 - 1PM KLIF by Neil Sperry

May 16, 2026 - Texas Lawn and Garden Hour by Neil Sperry

May 17, 2026 - 8AM WBAP by Neil Sperry

May 16, 2026 - 1PM KLIF by Neil Sperry

May 10, 2026 - 8AM WBAP by Neil Sperry

May 9, 2026 - 1PM KLIF by Neil Sperry

May 9, 2026 - Texas Lawn and Garden Hour by Neil Sperry

May 31, 2026 - 8AM WBAP by Neil Sperry

May 3, 2026 - 8AM WBAP by Neil Sperry

May 2, 2026 - 1PM KLIF by Neil Sperry

May 2, 2026 - Texas Lawn and Garden Hour by Neil Sperry

April 25, 2026 - Texas Lawn and Garden Hour by Neil Sperry

April 25, 2026 - 1PM KLIF by Neil Sperry

April 26, 2026 - 8AM WBAP by Neil Sperry

April 19, 2026 - 8AM WBAP by Neil Sperry

April 18, 2025 - 1PM KLIF by Neil Sperry

April 18, 2026 - Texas Lawn and Garden Hour by Neil Sperry

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April 12, 2026 - 8AM WBAP by Neil Sperry

April 11, 2025 - 1PM KLIF by Neil Sperry

April 11, 2026 - Texas Lawn and Garden Hour by Neil Sperry

Beronda L. Montgomery is a writer, researcher, science communicator, and professor at Michigan State University and Grinnell College. With a PhD in Plant Biology, her research has centered on how photosynthetic organisms adapt to changes in their environment. On this episode of Nature Revisited, Montgomery explores the intersection of trees in America and Black History & Culture. Pecan trees were domesticated by an enslaved African; sycamore trees were both havens and signposts for people trying to escape enslavement; poplar trees are historically associated with lynching. Montgomery explains how knowledge surrounding these trees has shaped America since the very beginning and are material witnesses to the lives of enslaved Africans and their descendants. https://www.berondamontgomery.com When Trees Testify book: https://us.macmillan.com/books/9781250335166/whentreestestify/ Listen to Nature Revisited on your favorite podcast apps, on YouTube, or at https://noordenproductions.com Subscribe on Spotify: https://tinyurl.com/bdz4s9d7 Subscribe on Apple Podcasts: https://tinyurl.com/5n7yx28t Subscribe on Youtube Podcasts: https://tinyurl.com/bddd55v9 Podlink: https://pod.link/1456657951 Support Nature Revisited https://noordenproductions.com/support Nature Revisited is produced by Stefan van Norden and Charles Geoghegan. We welcome your comments, questions and suggestions - contact us at https://noordenproductions.com/contact

April 5, 2026 - 8AM WBAP by Neil Sperry

April 4, 2025 - 1PM KLIF by Neil Sperry

April 4, 2026 - Texas Lawn and Garden Hour by Neil Sperry

March 29, 2026 - 8AM WBAP by Neil Sperry

March 28, 2026 - 1PM KLIF by Neil Sperry

March 28, 2026 - Texas Lawn and Garden Hour by Neil Sperry

March 21, 2026 - Texas Lawn and Garden Hour by Neil Sperry

March 21, 2026 - 1PM KLIF by Neil Sperry

March 22, 2026 - 8AM WBAP by Neil Sperry

March 14, 2026 - Texas Lawn and Garden Hour by Neil Sperry

March 14, 2026 - 1PM KLIF by Neil Sperry

March 15, 2026 - 8AM WBAP by Neil Sperry

Perennials Plant Once, Harvest for Life | Episode 601 Growing food is one of the most important survival skills you can develop. A garden can feed your family, give you independence, and reduce your reliance on fragile supply chains. But let's be honest — gardens can also be a lot of work. Planting every year, maintaining beds, watering, fertilizing, harvesting. It takes time and effort. So what if you could plant something once and harvest from it for years or even decades? Today we're talking about perennials you plant once and harvest for life. Fruit Trees: Long-Term Food Security Fruit trees are one of the best investments you can make in a long-term food system. Apples, pears, peaches, plums, nectarines, cherries — once established they can produce food for decades with relatively little maintenance. The key advice here is simple: grow what you actually like to eat. If you love apples, plant apples. If you love peaches, plant peaches. But there's another opportunity here that many people overlook. Instead of growing the same varieties you see in grocery stores, grow unusual or specialty varieties. There are thousands of apple varieties alone. Some have unique flavors, unusual colors, or striking appearances. Things like pink-fleshed apples or deep purple varieties can stand out in farmers markets and command a higher price. If you’re going to plant trees that will produce for decades, you might as well plant something interesting. Avoid Monocropping Another reason to grow multiple varieties is resilience. If you plant twenty identical apple trees and a pest or disease hits that specific variety, you could lose your entire orchard. By planting different varieties, you reduce the risk and increase the overall resilience of your system. It also extends your harvest window since different varieties ripen at different times. Berry Bushes: Easy Perennial Calories Berry bushes are another excellent perennial food source. Blueberries, raspberries, and blackberries can produce fruit year after year once established. Many of them spread naturally and become even more productive over time. They're also easy to harvest and can fit into small spaces. Some berry bushes can even serve as natural barriers. Thorny plants like blackberries and raspberries can help deter animals or even people from wandering through certain areas. That means your food production can also double as a defensive landscape feature. Asparagus: A Perennial Vegetable Most vegetables are annuals, meaning you have to plant them every year. Asparagus is one of the rare exceptions. Once established, an asparagus patch can produce for 15–20 years or more. It takes a few years to get going, but once it does, it comes back every spring and keeps producing. It's one of the best “plant once, harvest for years” foods you can grow. Rhubarb and Perennial Herbs Rhubarb is another tough perennial plant that comes back year after year. It produces large stalks that can be used in pies, jams, and preserves. It's cold-tolerant and very hardy, making it a good option in many climates. Herbs are another category that often comes back year after year. Plants like mint, oregano, thyme, chives, and rosemary can continue growing season after season with minimal effort. Growing herbs at home saves money and keeps fresh flavor available anytime you need it. Instead of buying a bunch of herbs and letting half of it rot in the refrigerator, you can simply step outside and cut what you need. Nut Trees: High-Calorie Survival Food Finally, we have nut trees. Pecans, walnuts, and chestnuts produce calorie-dense foods that can feed people for generations. Nuts contain healthy fats and protein — things that can be harder to obtain in survival situations. Unlike annual crops, these trees can produce for decades or even longer, making them an excellent long-term investment for a food-producing landscape. Chestnuts are particularly interesting historically. The American chestnut once dominated forests across the eastern United States before blight nearly wiped it out. Today people are working to restore blight-resistant varieties, while Chinese chestnuts remain widely available and productive. Building a Perennial Food System The biggest takeaway from today's episode is simple. Annual gardens are great, but perennial food systems are powerful. Plant trees. Plant berry bushes. Plant herbs that come back every year. Add asparagus, rhubarb, and nut trees. These plants reduce your workload while increasing long-term food production. And the sooner you plant them, the sooner they start producing. Because when it comes to perennial food systems, the best time to plant them was yesterday. The second best time is today. This has been James from SurvivalPunk.com. DIY to Survive. Amazon Item OF The Day GURNEY’S – Double Delicious 2-in-1 Apple Dormant Bare Root Starter Fruit Tree – 2 varieites on one Tree! Think this post was worth 20 cents? Consider joining The Survivalpunk Army and get access to exclusive content and discounts! Don't forget to join in on the road to 1k! Help James Survivalpunk Beat Couch Potato Mike to 1k subscribers on Youtube Want To help make sure there is a podcast Each and every week? Join us on Patreon Subscribe to the Survival Punk Survival Podcast. The most electrifying podcast on survival entertainment. Itunes Pandora RSS Spotify Like this post? Consider signing up for my email list here > Subscribe Join Our Exciting Facebook Group and get involved Survival Punk Punk's The post Plant Once, Harvest for Life | Episode 601 appeared first on Survivalpunk.

Creation is groaning… and so are we—but not without hope.

Greetings from Ireland, where we thought we'd be taking a week off but the world had other plans!So the tyrant's dead and Iran's long nightmare may be coming to an end! Watch this week's podcast where we celebrate Iran's possible liberation with other Iranians and see how the liberal media seem obsessed with portraying a murdering monster as a friendly old uncle and scholar! And go to our Substack to see how President Trump can be the first American President in decades to actually win a war. And remember Iran is not Iraq.And, several years ago Phelim was held hostage by violent leftists: who claimed to care about healing the planet. Well now they are paying for their crimes. Watch this week to see how their criminality is bankrupting GreenPeace, a leading leftist organisation. Also learn how these monsters abandoned puppies in the snow!And we look back on one of our best interviews in the history of the Ann and Phelim Scoop! Watch this week to catch our interview with Alan and Lisa Robertson, who you may remember from Duck Dynasty. We discuss their amazing book about forgiveness and their recipe for Pecan chicken that's lovingly called Diabetes on a plate!And please like and subscribe wherever you get our content. We can't read your mind but we can read your comments which we love. And we may even show some of them on the air!OCTOBER 7 the play was a huge success at the Trump Kennedy Center! If you missed out on seeing it don't lose hope. We want to keep touring the play, but we need your help. We have a generous donor who is currently matching any donation you make, please go here to donate. We are a 501(c)(3) so your donation will be tax-deductible. And if you finish this week's episode and feel like you want more, please subscribe to our Stories.io substack ( linked below) where you can get the news and views beyond our weekly show. To read Phelim's latest Substack click here: https://tinyurl.com/3n5rxwbe To take part in our matching challenge please click here: https://secure.anedot.com/unreported-story-society/eoy_2025 *****************************************************To Donate: https://secure.anedot.com/unreported-story-society/cf0cdeea5333b147798ffProjects You Need to Check Out: https://unreportedstorysociety.com/our-projects/Ann & Phelim SocialsPhelim's X: (https://x.com/PhelimMcAleer)Ann's X: (https://x.com/annmcelhinney)USS SocialsInsta: (https://www.instagram.com/unreportedstorysociety/)Facebook: (https://www.facebook.com/TheAPScoop/)X: (https://x.com/AP_Unreported)