Podcasts about pecans

September 27, 2026 - 8AM WBAP by Neil Sperry

September 26, 2026 - 1PM KLIF by Neil Sperry

September 12, 2026 - Texas Lawn and Garden Hour by Neil Sperry

September 12, 2026 - 1PM KLIF by Neil Sperry

September 20, 2026 - 8AM WBAP by Neil Sperry

September 19, 2026 - 1PM KLIF by Neil Sperry

September 13, 2026 - 8AM WBAP by Neil Sperry

National Pecan cookie day. Entertainment from 1999. Benedict Arnold turned traitor, Yes Virginia there is a Santa Claus printed, Stonehenge sold at auction. Todyas birthdays - H.G. Wells, Chuck Clark, Larry Hagman, Stephen King, Bill Murray, Dave Coulier, Rob Murrow, Faith Hill, Luke Wilson, Alphonso Ribeiro, Liam Gallagher, Jason Derulo. Walter Brennan died.Intro - God did good - Dianna Corcoran https://www.diannacorcoran.com/Pecan cookies - Muk PuhUnpretty - TLCSomething like that - Tim McGrawBirthdays - In da club - 50 Cent https://www.50cent.com/Wild one - Faith HillWonderwall - OasisIn my head - Jason DeruloExit - Crazy - Bobby Cool      Bobby Cool webpageHistory & Factoids about today Playlist on SpotifyHistory & Factoids about today webpagecooolmedia.comcountryundergroundradio.comNational Days Puzzles - JulyGrace & Grit Christian Country Radio

From reeling in giant fish and hunting alligators with sonar to have you heard about Gen Z bringing helicopter parents to job interviews? Plus I share an incredibly easy breakfast recipe for home or while at hunting camp. Join radio hosts Rebecca Wanner aka ‘BEC' and Jeff ‘Tigger' Erhardt (Tigger & BEC) with the latest in Outdoors & Western Lifestyle News! Reeling in the Biggins: Fish & Alligator Adventures Father Lands West Virginia Record Catfish While Fishing With His Son A West Virginia father was hoping to catch a small catfish for his 4-year-old son to reel in. Instead, he landed a 72.75-pound blue catfish and set a new state record. Tyler Harmon was fishing the Ohio River near Ravenswood with his young son, Walker, and his own father, Rodney. The three generations had been using cut creek chub minnows when one of their rods suddenly bent. Tyler quickly realized he had hooked a very large fish. He battled it for about 20 minutes, trying to keep his 40-pound line away from underwater brush and the boat's anchor line. When the fish finally reached the boat, young Walker thought his dad had caught a big shark. Tyler's father helped net the fish, and they pulled it aboard. The family suspected it could be a state record, so they took the fish to a nearby bait shop and kept it alive in an aerated tank overnight. The next day, a West Virginia fisheries biologist officially weighed and measured it. The blue catfish weighed 72.75 pounds, measured nearly 48 inches long, and had a girth of 33.5 inches. That was enough to break the previous West Virginia catch-and-release record of 71 pounds. After the official weigh-in, Tyler released the giant catfish back into the Ohio River near where it was caught. And Walker now knows that what looked like a shark was actually a new state-record catfish. Reference: https://www.outdoorlife.com/fishing/west-viriginia-record-blue-catfish/ High-School Angler Helps Find 11-Foot “Cannibal” Gator A Mississippi high-school bass fisherman used his fishing skills — and forward-facing sonar — to help his family locate two alligators during a recent hunt.  Sixteen-year-old Tatum Ceckahrulli, a junior at St. Martin High School, has used sonar for years while fishing. His family decided to try the technology to locate alligators in the Pascagoula River area of south Mississippi. On the first night, the family used sonar to find a nearly seven-foot gator. They snagged it and brought it back to shore to process the meat. The next night, they were looking for something bigger. While traveling through a bayou, Tatum and the group saw a huge splash. They soon realized a large alligator had killed and was feeding on another gator about seven feet long. The hunters waited for the big alligator to surface. After one failed attempt, Tatum hooked it again. The group eventually secured the animal with heavy tackle and a snare. The alligator turned out to be about 11 feet long. Getting it into their 17-foot boat was a challenge, and the normally 15-minute trip back to the ramp took about an hour because of the extra weight. Tatum believes the large gator was old and in poor condition. It had very few teeth and was extremely thin — possibly explaining why it attacked and ate the smaller alligator. The meat from both animals was processed and shared with family and friends. Reference: https://www.outdoorlife.com/hunting/teen-uses-ffs-gator-hunt/ Some Gen Z Job Seekers Are Bringing Parents to Interviews Ever heard of “Helicopter Parenting”? How about if this trend affects those entering the job market for the first time? Helicopter Parenting Takes a New Turn According to News Nation, career experts say more young adults are turning to their parents for help navigating a difficult job market — in some cases, even bringing Mom or Dad along to job interviews. Career coach Sarah Johnston says parents have shown up at job fairs, contacted recruiters on behalf of their children and, occasionally, tried to intervene after a child was dismissed from a job. A survey by resume service Zety found that one in five Gen Z job seekers had a parent attend a job interview with them. Experts say the trend has grown since the pandemic. Johnston says many parents may be stepping in because today's job market is very different from the one they experienced. Young workers face longer job searches, layoffs and new pressures from artificial intelligence and social media. For employers, Johnston recommends keeping the focus on the job candidate. If a parent shows up or calls on behalf of their adult child, hiring managers should politely redirect the conversation to the candidate. She says that while the behavior can seem excessive, many parents are simply trying to help their children succeed in a challenging job market.  Statistics: 20% (Zety Survey): A study of over 1,000 Gen Z workers found that 20% had a parent actually join a job interview—15% in person and 5% virtually.  Parental overinvolvement often extends past the interview room itself, Fox News: 63% of parents have submitted job applications for their children. 53% to 54% have emailed or called hiring managers directly. 21% of candidates had a parent contact a recruiter directly on their behalf. 10% had a parent negotiate a job offer. How do Hiring Managers feel or think when a parent is involved, according to Forbes? The moment a parent shows up, the panel stops assessing the candidate and instead starts asking something entirely different. “How could this person ever meet with a client alone, run a meeting, or take feedback without backup?” Forbes also reported, helicopter parenting is linked to higher anxiety and depression in emerging adults, alongside weaker self-regulation and lower belief in their own capability. Reference: https://www.newsnationnow.com/business/your-money/helicopter-parents-hiring-job-interviews-gen-z-x/ https://www.wsj.com/lifestyle/careers/helicopter-parents-adult-children-careers-146601ab?mod=hp_lead_pos8 1 In 5 Gen Z Workers Brought A Parent To The Job Interview. Now What? The Easiest Breakfast Recipe You'll Ever Make A Quick Breakfast Anyone Can Make: Simple Ingredients, Big Breakfast Flavor EASY RECIPE: Caramel Rolls Meets Monkey Bread BEC's Carmel Roll Monkey Bread Instructions and Ingredients Preheat Oven to 350℉. Use a 9x13” baking dish or tin foil pan (my preference). Grease a baking dish or pan well with Non-Stick Cooking Spray. Ingredients: 2 Cans of Pillsbury Flaky Grands Biscuits. 1 Cup of Flavored Coffee Creamer (Substitute: Vanilla Ice Cream) 1 Cup of Brown Sugar 1 Cup of White Sugar 1 Cup of Butter 1 Tsp Vanilla *********************** ½ Cup Sugar 2 Tbsp Cinnamon   In a pot on Medium Heat melt the butter, stirring frequently while adding in the Brown and White Sugar, Vanilla. The combination should melt together nicely, then add the  Flavored Coffee Creamer (or vanilla ice cream.) Once bubbling, set the pot off to the side to cool. Take the 2 cans of biscuits. Open and pull apart each biscuit, then peel them apart into equal halves. Cut these circles of dough into four (4) pieces. In a large bowl with a lid cover add the cut flour dough pieces, sprinkle the ½ cup sugar and 2 TBSP of Cinnamon. Place the lid securely on the bowl and SHAKE, TOSS, and Shake. The dough pieces should all be equally coated in the cinnamon/sugar mix, if sticking together - break apart and repeat placing the lid and toss, shake again. Take the pot of Carmel, pour ⅓ into the bottom of the well greased dish or pan. Spread until the whole bottom is covered. Then take the coated dough pieces and cover the bottom of the pan with the dough. Pour the remaining Carmel Sauces over the top of the dough. Bake in oven for 25-30 minutes at 350℉, checking frequently after 25 minutes so as not to burn. Take out of the oven once the tops are starting to turn dark brown. While cooling, take a ¼ cup of butter and cut thin slices, placing on top to melt - spreading the melted butter around the whole top. ENJOY!! Pull apart caramel rolls anyone can make! One last note - I use Caramel Macchiato creamer, however use your favorite. Pumpkin Spice creamer, Hazelnut Creamer, or Pecan and toss in some chopped Pecans. Yum Yum! OUTDOORS FIELD REPORTS & COMMENTS We want to hear from you! If you have any questions, comments, or stories to share about bighorn sheep, outdoor adventures, or wildlife conservation, don't hesitate to reach out. Call or text us at 305-900-BEND (305-900-2363), or send an email to BendRadioShow@gmail.com. Stay connected by following us on social media at Facebook/Instagram @thebendshow or by subscribing to The Bend Show on YouTube. Visit our website at TheBendShow.com for more exciting content and updates! https://thebendshow.com/ https://www.facebook.com/thebendshow WESTERN LIFESTYLE & THE OUTDOORS Jeff ‘Tigger' Erhardt & Rebecca ‘BEC' Wanner are passionate news broadcasters who represent the working ranch world, rodeo, and the Western way of life. They are also staunch advocates for the outdoors and wildlife conservation. As outdoorsmen themselves, Tigger and BEC provide valuable insight and education to hunters, adventurers, ranchers, and anyone interested in agriculture and conservation. With a shared love for the outdoors, Tigger & BEC are committed to bringing high-quality beef and wild game from the field to your table. They understand the importance of sharing meals with family, cooking the fruits of your labor, and making memories in the great outdoors. Through their work, they aim to educate and inspire those who appreciate God's Country and life on the land. United by a common mission, Tigger & BEC offer a glimpse into life beyond the beaten path and down dirt roads. They're here to share knowledge, answer your questions, and join you in your own success story. Adventure awaits around the bend. With The Outdoors, the Western Heritage, Rural America, and Wildlife Conservation at the forefront, Tigger and BEC live this lifestyle every day. To learn more about Tigger & BEC's journey and their passion for the outdoors, visit TiggerandBEC.com.

September 6, 2026 - 8AM WBAP by Neil Sperry

September 5, 2026 - 1PM KLIF by Neil Sperry

September 5, 2026 - Texas Lawn and Garden Hour by Neil Sperry

August 30, 2026 - 8AM WBAP by Neil Sperry

August 29, 2026 - 1PM KLIF by Neil Sperry

August 29, 2026 - Texas Lawn and Garden Hour by Neil Sperry

Pecan, the Final Straw Foundation and the West Sussex Rivers Trust have organised a clean-up of the River Rother tributaries in the town. 16 people are needed on both days, Friday 18 and Saturday 19 September. There's also a community event outside Waitrose on 19 September to find out more about what's happening and what you can do. It’s important, says Helen Littlejohn, from Final Straw and PeCAN, but it’s also about local pride. She talks to Mike Waddington about the events and why a clean up is needed and why who does that is important. Friday 18th Septhttps://www.eventbrite.co.uk/e/1982011380393?aff=oddtdtcreatorSat 19th Septhttps://www.eventbrite.co.uk/e/1999528122440?aff=oddtdtcreator Final Straw Foundation | Tackling The Tide Of Plastic And Sewage Pollution Head-on Home · Western Sussex Rivers Trust About Petersfield Climate Action NetworkSee omnystudio.com/listener for privacy information.

This one is for all those sweet-loving fathers out there. Is there anything better than banana and pancakes? Yes, add a sprinkle of pecan maple crunch and dollops of sour cream which perfectly offsets the sweetness – delish! Serves 4 Pancakes Ingredients ¾ cup milk + extra as needed Squeeze of lemon juice 2 tbsp butter, melted 1 large egg, beaten 1 cup plain flour, sifted 2 tsps. white sugar 2 tsp baking powder ½ tsp baking soda Pinch of salt Butter for cooking & serving 3 bananas, each cut into 4 pieces on the diagonal Dollops of sour cream to serve Pecan maple crunch (see below) Maple syrup to serve Method In a jug, add the lemon juice to the milk. Leave it to sit for a few minutes, then whisk in the melted butter and beaten egg. Combine flour, sugar, baking powder, baking soda, and salt into a bowl and mix well. Pour in the milk mixture and stir until mostly incorporated. Don't over mix. The batter should be thick and a little lumpy, but without any visible flour. Set the batter aside for 5-10 minutes. Thin with a little more milk if it's too stiff after resting. Ladle in ¼ cup of batter at a time into the pan so that you get evenly sized pancakes. Cook until the first side is golden brown, or until the top surface forms bubbles that burst, then flip gently and cook for 3-4 minutes more. Adjust heat accordingly. Repeat with remaining batter. Keep pancakes warm while you cook the bananas. Run a dab of butter around the pan to lightly grease. Cook the bananas for a few minutes without disturbing until caramelised and starting to soften. To serve, place two pancakes on each plate. Top with a decent dollop of sour cream, banana, a drizzle of maple syrup, and a sprinkle of pecan maple crunch. Eat up! Pecan Maple Crunch Ingredients 2 heaped tbsps. brown sugar 1 tablespoon maple syrup 1 tbsp butter ½ cup pecans, roughly chopped Pinch sea salt Method Melt the sugar in a pan with maple syrup and cook on a medium heat for one minute. Add butter, pecans, and salt and cook for 3-4 minutes. Pour out onto a piece of baking paper (it should spread on its own, if not give it some help), sprinkle with salt and place in freezer to set. Chop up to serve. LISTEN ABOVE See omnystudio.com/listener for privacy information.

This week on **Remy's Roundtable: The Florida Theme Park Podcast**, Remy gives us his firsthand take on the **Halloween Horror Nights team member preview**, including ratings for four houses and his overall **4.8/5 event rating**. From Jack and Oddfellow to Ozzy Osbourne, the crew breaks down the scares, surprises, and which houses are already demanding a return visit!Then it's time for **Ride of the Week**, as the crew boards the **Walt Disney World Railroad** for a deep dive into its fascinating history. We explore the four historic locomotives, their journey from the Yucatán Peninsula to Walt Disney World, the Imagineering behind the railroad, ride capacity, construction costs, wait times, and what makes this Magic Kingdom classic such an important part of Disney history.For **Mike's Munchies**, it's all about the flavors of Halloween Horror Nights! Mike samples food and drinks from six different HHN booths, including the **Fritos Walking Taco, Pecan & Whiskey Bread Pudding, Skin and Meatballs, El's Battery Jerky, Twisted Potato Chips, Bat Tea**, and plenty of themed drinks. Find out which items are worth hunting down during your next night of screams!The crew also tackles **theme park news**, including updates coming to Disney's Contemporary Resort, the Haunted Mansion, Hollywood Studios, EPCOT's monorail narration, Piston Peak, Universal's Dark Arts at Hogwarts, Gatorland's Halloween event, SeaWorld San Diego, and the future of Tropical Americas at Animal Kingdom.Plus, we take a moment to remember several entertainment legends and discuss **national holiday trivia**, before wrapping things up with what's coming next.**Next Episode:** September 9th — featuring **Captain Cook's at Disney's Polynesian Village Resort** for Mike's Munchies and **Snow White's Scary Adventures** for Ride of the Week!Join us for another round of **Remy's Roundtable!**

We return from our holidays with an indulgent episode that starts light and ends up very dark as we turn to the unavoidable Jason Arday discourse.The full episode is available to Patreon subscribers (Full Episode: 1hr 40 mins)Join us at: https://www.patreon.com/DecodingTheGurusSupplementary Material 5400:00 Pecan Pie Introduction04:10 Solar Punk Matt08:17 Ireland Trip Report15:24 Australian Burger Culture17:32 Manga Cafe Experiments24:10 Joe Rogan on AI Remote Viewing29:14 Parapsychology as a Research Field34:07 A One Man University Level Course in Bad Thinking36:58 The Young Info Turks40:53 More Credulity with Ryan Grim over Fauci42:14 Richard Ebright, Warning Signs, and Radicalisation Spirals48:28 Vinay Prasad jumping on the Anti-Fauci wagon for the Free Press52:31 The Jason Arday Affair54:28 The Surrounding Context58:18 Polemical Discourse Waves01:05:22 The Guru Factor01:08:25 A Realistic View of Universities as Imperfect Institutions01:12:17 Elite Prestige Bias01:21:33 Culture War Distortions01:25:04 The Ethics of Critical Journalism01:29:50 Inconsistent Standards01:38:36 OutroLinksThe Jack Nicholson Story from the Always Sunny PodcastThe Manga Cafes in QuestionDeposition of InfoWars Host Owen ShroyerAlex Jones And Roger Stone Interrupt The Young Turks Republican National Convention CoverageKen Klippenstein visits the War RoomAna Kasparian & Owen Shroyer: The UNEXPECTED Conversation on MAGA, DSA & the Uniparty!Bret Weinstein on InfoWarsRichard Ebright on one of his many Twitter spiralsJoe Rogan on AI Remote ViewingThe Free Press: Vinay Prasad- Anthony Fauci's Vaccine DeceptionsRyan Grim being credulous over Fauci and VaccinesThe Guardian: Playbooks, plagiarism and a pig's head: new claims surrounding a star Cambridge professor (Lanre Bakare)The Atlantic: The Jason Arday Truthers (Helen Lewis)Front Left: It sure looks like Jason Arday was horrifically wronged (based on citation data) (Jason Stanley)A Digital Lynching (Carol Cadwalladr)Tox Report: The Most Unfortunate Thing (Sarah Ditum)Byline Times: The Peter Thiel-Linked Race Science Network that Penetrated Cambridge University and Targeted Jason Arday (Nafeez Ahmed)The Good Law Project: Stand in Solidarity with Jason ArdayAmnesty UK supporting “Arday's Law”Simon Baron Cohen on BBC 4 Today talking about Jason ArdayNYT: A Top Scholar's Fall Shows That Universities Don't Get ItNYT: Professor's Death Leaves Behind Hard Questions for Cambridge on Race and HiringThe Emancipator: The Media Lynched Kason Arday (Ibram X. Kendi)Gideon M.K.: The Jason Arday Saga Is Terrible And Everyone Involved Should Be Ashamed Of ThemselvesWays to Change the World with Krishnan Guru-Murthy: Cambridge's youngest Black professor Jason Arday on Autism, racism, and learning to read at 18Open (supporting) letter on the suspension of Nathan Cofnas at Ghent UniversityBoard Member of Ghent University (Dries Bostyn) discussing the disciplinary case on TwitterNumb at the Lodge: The Carrion-Eaters (Sam Kriss)The Chronicle of Higher Education: Jason Arday & Me (Musa al-Gharbi)US Ambassador applies pressure to Ghent UniversityNathan Cofnas thanks the US Ambassador for interveningAcademia is Doing Fine, Actually (Nicholas Decker)Eric Turkheimer substack on Nathan Cofnas' viewsSasha Gusev thread on Nathan Cofnas' views

August 23, 2026 - 8AM WBAP by Neil Sperry

August 22, 2026 - 1PM KLIF by Neil Sperry

August 22, 2026 - Texas Lawn and Garden Hour by Neil Sperry

August 16, 2026 - 8AM WBAP by Neil Sperry

August 15, 2026 - 1PM KLIF by Neil Sperry

August 15, 2026 - Texas Lawn and Garden Hour by Neil Sperry

What do National Radio Day, mosquitoes, bacon, lemonade, chocolate pecan pie, procrastination, and a blind guy with a camera have in common? Somehow, they all made it into Episode 15 of The Midday Show with J.R. Bjornson.J.R. celebrates August 20 with National Radio Day and reflects on how his childhood love of radio eventually evolved into podcasting. Then it's on to World Mosquito Day, National Bacon Lovers Day, National Lemonade Day, and the dangerously delicious National Chocolate Pecan Pie Day.But today's episode takes a more personal turn when J.R. explains why recording and editing videos means so much to him. With limited vision, a camera gives him something his eyes often can't: the ability to stop a moment, enlarge it, examine the little details, and discover things he didn't notice while they were happening—including realizing later that his wife was smiling at one of his jokes.Sometimes making videos isn't really about views, followers, or algorithms. Sometimes it's simply another way of seeing the world.Plus: the legendary Procrastinators Club where not even the president showed up, a shout-out to listener Dave Nicholson, excitement for Saturday's comedy adventure, and an abrupt departure because the pizza is ready.Episode 15 of The Midday Show with J.R. Bjornson—a microphone, a dream, and apparently some chocolate pecan pie.

The histories of trees in America are also the histories of Black Americans. Pecan trees were domesticated by an enslaved African named Antoine; sycamore trees were both havens and signposts for people trying to escape enslavement; poplar trees are historically associated with lynching; and willow bark has offered the gift of medicine. These trees, and others, testify not only to the complexity of the Black American narrative but also to a heritage of Black botanical expertise that, like Native American traditions, predates the United States entirely.In When Trees Testify: Science, Wisdom, History, and America's Black Botanical Legacy (Henry Holt & Co.), award-winning plant biologist Dr. Beronda L. Montgomery explores the ways seven trees—as well as the cotton shrub—are intertwined with Black history and culture. She reveals how knowledge surrounding these trees has shaped America since the very beginning. As Montgomery shows, trees are material witnesses to the lives of enslaved Africans and their descendants.Combining the wisdom of science and history with stories from her own path to botany, Montgomery talks to majestic trees, and in this unique and compelling narrative, they answer. Beronda L. Montgomery, PhD, is a writer, researcher, and scholar who pursues a common theme of understanding how individuals perceive, respond to, and are impacted by the environments in which they exist. Her primary laboratory-based research has been focused on the responses of photosynthetic organisms (i.e., plants and cyanobacteria) to external light cues. Additionally, Beronda pursues this theme in the context of effective mentoring and leadership of individuals, and the role of innovative leaders in supporting success. You can find her at her website. Subscribe, like, follow, and rate Additions to the Archive with Sullivan Summer on Instagram, Substack, and wherever you get your podcasts. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/african-american-studies

The histories of trees in America are also the histories of Black Americans. Pecan trees were domesticated by an enslaved African named Antoine; sycamore trees were both havens and signposts for people trying to escape enslavement; poplar trees are historically associated with lynching; and willow bark has offered the gift of medicine. These trees, and others, testify not only to the complexity of the Black American narrative but also to a heritage of Black botanical expertise that, like Native American traditions, predates the United States entirely.In When Trees Testify: Science, Wisdom, History, and America's Black Botanical Legacy (Henry Holt & Co.), award-winning plant biologist Dr. Beronda L. Montgomery explores the ways seven trees—as well as the cotton shrub—are intertwined with Black history and culture. She reveals how knowledge surrounding these trees has shaped America since the very beginning. As Montgomery shows, trees are material witnesses to the lives of enslaved Africans and their descendants.Combining the wisdom of science and history with stories from her own path to botany, Montgomery talks to majestic trees, and in this unique and compelling narrative, they answer. Beronda L. Montgomery, PhD, is a writer, researcher, and scholar who pursues a common theme of understanding how individuals perceive, respond to, and are impacted by the environments in which they exist. Her primary laboratory-based research has been focused on the responses of photosynthetic organisms (i.e., plants and cyanobacteria) to external light cues. Additionally, Beronda pursues this theme in the context of effective mentoring and leadership of individuals, and the role of innovative leaders in supporting success. You can find her at her website. Subscribe, like, follow, and rate Additions to the Archive with Sullivan Summer on Instagram, Substack, and wherever you get your podcasts. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/new-books-network

The histories of trees in America are also the histories of Black Americans. Pecan trees were domesticated by an enslaved African named Antoine; sycamore trees were both havens and signposts for people trying to escape enslavement; poplar trees are historically associated with lynching; and willow bark has offered the gift of medicine. These trees, and others, testify not only to the complexity of the Black American narrative but also to a heritage of Black botanical expertise that, like Native American traditions, predates the United States entirely.In When Trees Testify: Science, Wisdom, History, and America's Black Botanical Legacy (Henry Holt & Co.), award-winning plant biologist Dr. Beronda L. Montgomery explores the ways seven trees—as well as the cotton shrub—are intertwined with Black history and culture. She reveals how knowledge surrounding these trees has shaped America since the very beginning. As Montgomery shows, trees are material witnesses to the lives of enslaved Africans and their descendants.Combining the wisdom of science and history with stories from her own path to botany, Montgomery talks to majestic trees, and in this unique and compelling narrative, they answer. Beronda L. Montgomery, PhD, is a writer, researcher, and scholar who pursues a common theme of understanding how individuals perceive, respond to, and are impacted by the environments in which they exist. Her primary laboratory-based research has been focused on the responses of photosynthetic organisms (i.e., plants and cyanobacteria) to external light cues. Additionally, Beronda pursues this theme in the context of effective mentoring and leadership of individuals, and the role of innovative leaders in supporting success. You can find her at her website. Subscribe, like, follow, and rate Additions to the Archive with Sullivan Summer on Instagram, Substack, and wherever you get your podcasts. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/history

The histories of trees in America are also the histories of Black Americans. Pecan trees were domesticated by an enslaved African named Antoine; sycamore trees were both havens and signposts for people trying to escape enslavement; poplar trees are historically associated with lynching; and willow bark has offered the gift of medicine. These trees, and others, testify not only to the complexity of the Black American narrative but also to a heritage of Black botanical expertise that, like Native American traditions, predates the United States entirely.In When Trees Testify: Science, Wisdom, History, and America's Black Botanical Legacy (Henry Holt & Co.), award-winning plant biologist Dr. Beronda L. Montgomery explores the ways seven trees—as well as the cotton shrub—are intertwined with Black history and culture. She reveals how knowledge surrounding these trees has shaped America since the very beginning. As Montgomery shows, trees are material witnesses to the lives of enslaved Africans and their descendants.Combining the wisdom of science and history with stories from her own path to botany, Montgomery talks to majestic trees, and in this unique and compelling narrative, they answer. Beronda L. Montgomery, PhD, is a writer, researcher, and scholar who pursues a common theme of understanding how individuals perceive, respond to, and are impacted by the environments in which they exist. Her primary laboratory-based research has been focused on the responses of photosynthetic organisms (i.e., plants and cyanobacteria) to external light cues. Additionally, Beronda pursues this theme in the context of effective mentoring and leadership of individuals, and the role of innovative leaders in supporting success. You can find her at her website. Subscribe, like, follow, and rate Additions to the Archive with Sullivan Summer on Instagram, Substack, and wherever you get your podcasts. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/environmental-studies

The histories of trees in America are also the histories of Black Americans. Pecan trees were domesticated by an enslaved African named Antoine; sycamore trees were both havens and signposts for people trying to escape enslavement; poplar trees are historically associated with lynching; and willow bark has offered the gift of medicine. These trees, and others, testify not only to the complexity of the Black American narrative but also to a heritage of Black botanical expertise that, like Native American traditions, predates the United States entirely.In When Trees Testify: Science, Wisdom, History, and America's Black Botanical Legacy (Henry Holt & Co.), award-winning plant biologist Dr. Beronda L. Montgomery explores the ways seven trees—as well as the cotton shrub—are intertwined with Black history and culture. She reveals how knowledge surrounding these trees has shaped America since the very beginning. As Montgomery shows, trees are material witnesses to the lives of enslaved Africans and their descendants.Combining the wisdom of science and history with stories from her own path to botany, Montgomery talks to majestic trees, and in this unique and compelling narrative, they answer. Beronda L. Montgomery, PhD, is a writer, researcher, and scholar who pursues a common theme of understanding how individuals perceive, respond to, and are impacted by the environments in which they exist. Her primary laboratory-based research has been focused on the responses of photosynthetic organisms (i.e., plants and cyanobacteria) to external light cues. Additionally, Beronda pursues this theme in the context of effective mentoring and leadership of individuals, and the role of innovative leaders in supporting success. You can find her at her website. Subscribe, like, follow, and rate Additions to the Archive with Sullivan Summer on Instagram, Substack, and wherever you get your podcasts. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/intellectual-history

The histories of trees in America are also the histories of Black Americans. Pecan trees were domesticated by an enslaved African named Antoine; sycamore trees were both havens and signposts for people trying to escape enslavement; poplar trees are historically associated with lynching; and willow bark has offered the gift of medicine. These trees, and others, testify not only to the complexity of the Black American narrative but also to a heritage of Black botanical expertise that, like Native American traditions, predates the United States entirely.In When Trees Testify: Science, Wisdom, History, and America's Black Botanical Legacy (Henry Holt & Co.), award-winning plant biologist Dr. Beronda L. Montgomery explores the ways seven trees—as well as the cotton shrub—are intertwined with Black history and culture. She reveals how knowledge surrounding these trees has shaped America since the very beginning. As Montgomery shows, trees are material witnesses to the lives of enslaved Africans and their descendants.Combining the wisdom of science and history with stories from her own path to botany, Montgomery talks to majestic trees, and in this unique and compelling narrative, they answer. Beronda L. Montgomery, PhD, is a writer, researcher, and scholar who pursues a common theme of understanding how individuals perceive, respond to, and are impacted by the environments in which they exist. Her primary laboratory-based research has been focused on the responses of photosynthetic organisms (i.e., plants and cyanobacteria) to external light cues. Additionally, Beronda pursues this theme in the context of effective mentoring and leadership of individuals, and the role of innovative leaders in supporting success. You can find her at her website. Subscribe, like, follow, and rate Additions to the Archive with Sullivan Summer on Instagram, Substack, and wherever you get your podcasts.Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/science Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

The histories of trees in America are also the histories of Black Americans. Pecan trees were domesticated by an enslaved African named Antoine; sycamore trees were both havens and signposts for people trying to escape enslavement; poplar trees are historically associated with lynching; and willow bark has offered the gift of medicine. These trees, and others, testify not only to the complexity of the Black American narrative but also to a heritage of Black botanical expertise that, like Native American traditions, predates the United States entirely.In When Trees Testify: Science, Wisdom, History, and America's Black Botanical Legacy (Henry Holt & Co.), award-winning plant biologist Dr. Beronda L. Montgomery explores the ways seven trees—as well as the cotton shrub—are intertwined with Black history and culture. She reveals how knowledge surrounding these trees has shaped America since the very beginning. As Montgomery shows, trees are material witnesses to the lives of enslaved Africans and their descendants.Combining the wisdom of science and history with stories from her own path to botany, Montgomery talks to majestic trees, and in this unique and compelling narrative, they answer. Beronda L. Montgomery, PhD, is a writer, researcher, and scholar who pursues a common theme of understanding how individuals perceive, respond to, and are impacted by the environments in which they exist. Her primary laboratory-based research has been focused on the responses of photosynthetic organisms (i.e., plants and cyanobacteria) to external light cues. Additionally, Beronda pursues this theme in the context of effective mentoring and leadership of individuals, and the role of innovative leaders in supporting success. You can find her at her website. Subscribe, like, follow, and rate Additions to the Archive with Sullivan Summer on Instagram, Substack, and wherever you get your podcasts. Learn more about your ad choices. Visit megaphone.fm/adchoices

Tom and Jason talk to Lenny Wells - pecan farmer and extension agent - about growing pecans in Georgia, the cultural and ecological factors.Along the way we also discuss:-how he got into pecans -his book on pecans-consulting with a pecan farmer in Spain-his love for Wendell Berry, and -fly-fishing in MontanaEnjoy!

We've been doing this for 5 years!!! Thanks for liking us enough to let us continue doing this for half a decade! We avoided the tornados and got in a good amount of nonsense for this week's episode. An angry sounding "Gnome" and TWP Chris joined us to talk about all manner of things, such as:   The poster of Nick sitting on his ass was stolen - BRING IT BACK! Shareholder value is all that matters and Julia is still delusional about Tilray stock. "Gnome" mansplains hap-piness. We're still talking about how "the data" says people are drinking less, but we think people are just drinking more varied beverage types. Bret and Mike share their top 5 daily habits. Trying to come up with 37 different way to say "Cincy Brew Dads" Covering every inch until you have at least 6 or 10 of them. Discussing what takes longer - letting people have unlimited tastes or just pouring them a flight. We realized that Gnome is getting all of our invites. Marco got Julia ice cream!! Blake let his entire intro song play out for the first time ever. Barrel aged English IPAs, wild fermented pastry stouts, and other styles Ohio is still missing. Learning that alpacas spit just like llamas. Mystery beverages were set on the table. Making a "Kiss the Boo-boo" cocktail. Weed beverages in Ohio still don't make sense. Regardless of what the press release says, FigLeaf is closed, and a Spirit Halloween will be opening there in 2 weeks. Chris gave his best-ish Liam Neeson. ----- This episode covers the following shows : The Weekly Pint - Ep 326 - Tis The Season! Barstool Perspective - 8/7/2026 Cincy Brew Dads - Little Miami Brewing - A Brewery...and a Van...Down by the River - From the Tap Ep 28 Blake's Craft Beer Podcast - Ep 139 - Half Way through 2026 Panel ----- What we drank :  Malort 3 Floyds - Zombie Dust - IPA Columbus Brewing Co - Bodhi Jr - IPA Toppling Goliath - Oktoberfest  Allagash - White Masthead Brewing - IPA - IPA Beer Tree Brew Co - Canyon - West Coast IPA Prarie Ales - You Say Dubai, I Say Hello - Dubai Chocolate Pastry Stout ----- Episode recorded on 8/11/2026 at our amazing podcast host, Higher Gravity Summit Park! https://highergravitycrafthaus/ Disclaimer: The views and opinions expressed by Truth, Beer, and Podsequences are those of the participants alone and do not necessarily reflect the views or opinions of any entities they may represent nor the establishments they may be recording at. ------  Links to everything at http://truthbeerpod.com/ or https://truthbeerpod.podbean.com/ Find us on all the social medias @ TruthBeerPod Email us at TruthBeerPod@gmail.com Subscribe, like, review, and share! Find all of our episodes on your favorite Podcast platform or https://www.youtube.com/@TruthBeerPod ! Buy us a pint!  If you'd like to support the show, you can do by clicking the "One-Time Donation" link at http://truthbeerpod.com ! If you want exclusive content, check out our Patreon!  https://www.patreon.com/TruthBeerPod If you'd like to be a show sponsor or even just a segment sponsor, let us know via email or hit us up on social media! ----- We want you to continue to be around to listen to all of our episodes.  If you're struggling, please reach out to a friend, family member, co-worker, or mental health professional.  If you don't feel comfortable talking to someone you know, please use one of the below resources to talk to someone who wants you around just as much as we do.   Call or Text 988 to reach the Suicide and Crisis Lifeline Chat with someone at 988lifeline.org http://www.988lifeline.org ----- Our Intro, Outro, and most of the "within the episode" music was provided by Gnome Creative. Check out www.GnomeCreative.com for all your audio, video, and imagery needs! @gnome__creative on Instagram @TheGnarlyGnome on Twitter https://thegnarlygnome.com/support http://gnomecreative.com http://instagram.com/gnome__creative http://www.twitter.com/TheGnarlyGnome

Serena Schaffner, Chief Marketing Officer at the American Pecan Council and the American Pecan Promotion Board, and Larry Don Womack, farmer and owner of Womack Nursery Company a pecan grower in Texas and USFRA Board Member. They discuss the current pecan growing season, industry challenges and consumer trends. Learn more about pecans here.  To stay connected with USFRA, join our newsletter and become involved in our efforts, here.  

Vegan PBS chef, award-winning author, and plant-based cooking expert Laura Theodore shares a zesty and moist vegan pecan cake recipe that's infused with the welcome flavor of fresh lemons and limes. This easy-to-prepare, baked goodie makes a wonderful afternoon snack, delicious dessert, or a sweet morning treat to accompany a cup of coffee or tea. Learn more about Laura's television show, get access to over 500 vegan recipes, watch videos, and read her award-winning blog at: JazzyVegetarian.com. Stream full episodes of the television show online at: YouTube.com/@TheJazzyVegetarian. Purchase signed copies of Laura's award-winning vegan cookbooks at: JazzyVegetarian.com/shop/ Learn more about your ad choices. Visit megaphone.fm/adchoices

August 9, 2026 - 8AM WBAP by Neil Sperry

August 8, 2026 - 1PM KLIF by Neil Sperry

August 8, 2026 - Texas Lawn and Garden Hour by Neil Sperry

August 2, 2026 - 8AM WBAP by Neil Sperry

August 1, 2026 - 1PM KLIF by Neil Sperry

July 26, 2026 - 8AM WBAP by Neil Sperry

July 25, 2026 - Texas Lawn and Garden Hour by Neil Sperry

July 25, 2026 - 1PM KLIF by Neil Sperry

July 18, 2026 - Texas Lawn and Garden Hour by Neil Sperry

July 18, 2026 - 1PM KLIF by Neil Sperry

July 19, 2026 - 8AM WBAP by Neil Sperry

Is Butter Pecan ice cream for old people? Or is it a flavor for all ages? It's time to clear the docket of all your coldest Ice Cream Queries. Is it okay to lie to a restaurant and tell them it's your birthday to get free dessert? What should you do when your spouse and kids eat all your vegan ice cream - even though you buy them dairy ice cream too? What's the best way to eat an ice cream sandwich? Plus, we get into the history of vanilla (yes, it's a flavor!), chocolate-covered bugs in ice cream (good, actually), and break down the various niche ice cream orders of Judge Hodgman's native New England. But first, we start our episode with our experience going to Mexico with our friends at Al Otro Lado, and how they work to improve the lives of migrants on both sides of our border. Ready yourselves for the brain freeze, and take a big scoop out of this episode of the Judge John Hodgman Podcast! NIGHT COURT is coming to the Coolidge Corner Theatre in Brookline, MA on June 11th! That's TOMORROW! So grab those tickets, New Englanders, this is YOUR chance to experience the all-new live show from Judge John Hodgman at a venue near you. Get your tickets here! ---Judge John Hodgman is member-supported! Become a member to unlock special bonus episodes and more. Memberships start at just $5 a month. Just tap here!