Podcasts about ffa

In this episode, Eric Duarte, Director of Global Talent Development at ELANCO provides an informative capsulized overview of his global organization with an emphasis on the outstanding partnership with FFA including this year's career convention storied at the convention.

In this episode, Logan Everett, FFA Program Specialist provides and in-depth overview of FFA grants and scholarships for individuals and chapters.

The October 30 edition of the AgNet News Hour spotlighted one of the most promising voices in California's agricultural education — Cody Jacobson, Dean of Agriculture and Industrial Technology at Merced College. Hosts Nick Papagni and Josh McGill described Jacobson as a “boots-on-the-ground” leader who bridges the gap between traditional farming and the future of ag technology. Jacobson, who still farms more than 100 acres of almonds in La Grande, told listeners that real-world experience shapes everything he does as an educator. “I'm a farmer first,” he said. “That's why when we teach, it's not just theory — it's what's happening right now in the field.” Jacobson also raises sheep and comes from a family of livestock producers, giving him deep roots in Central Valley agriculture. At Merced College, Jacobson oversees one of the state's most diverse agriculture programs, spanning animal science, ag business, crop and plant science, horticulture, mechanized ag, and ag education. He also leads a rapidly growing Ag Tech Program, which trains students for emerging roles in precision farming, automation, and food processing. “We're building the workforce California agriculture will depend on,” Jacobson explained. “Whether it's digital literacy, equipment operation, or AI-driven ag systems — our students are ready to step into those jobs right away.” The college is now constructing a cutting-edge Ag Innovation Center, which will feature a meat processing facility, tree-nut and produce processing labs, a nutrition and product-development center, and a retail farm market. The facility will house optical sorters, robotic palletizers, autonomous conveyors, and advanced quality-control tools — giving students the hands-on experience they need to meet the industry's rising demand for tech-skilled workers. Jacobson emphasized that his mission goes beyond teaching technology — it's about preserving agriculture itself. “If we take away farming, small towns like La Grande will disappear,” he said. “Our job is to make sure the next generation knows how vital agriculture is to California's future.” A proud FFA and 4-H alumnus, Jacobson credits those programs for shaping his leadership path and continues to recruit students through FFA and high-school outreach. “You don't have to grow up on a farm to love farming,” he said. “FFA teaches communication, leadership, and respect — skills that help in every career.” Papagni closed the show calling Jacobson “one of the best guests we've had all year,” and McGill agreed: “What they're building at Merced College is the blueprint for keeping California farming strong.”

Wisconsin potato growers are battling both uncooperative weather and tough market conditions this fall. Prolonged heat delayed harvest across the Midwest, forcing farmers to work overnight to protect crop quality, while the frost now threatens what’s left in the ground. Despite decent yields, prices have fallen under pressure from oversupply and reduced demand. Alsum Farms Manager Ryan Walther, out of Friesland, tells Stephanie Hoff that they’re hoping for a market turnaround soon. Sunshine again today with moderate temps. Stu Muck says there is a sliver of a chance for rain by late in the weekend.10 Wisconsin FFA members are in the final phase of competition for National Proficiency awards in Indianapolis. Tyler Leuch is one of those. This young man from Waunakee says through some 4-H leadership as a kid, he's been able to hone his skills and build a custom clipping business that has earned him a place in Indianapolis.Jill Welke is in Indianapolis visiting with Thad Bergschneider from Illinois. This young man is the current National FFA President. While his term may have started out with all kinds of hopes and goals, things changed when he broke his arm playing basketball. He explains how it forced him to pivot how he shared his FFA messages.The holding pattern continues for dairy traders according to Zach Bauers, dairy analyst with EverAg, joins Pam Jahnke to discuss. Now the market faces increased anxiety over the potential pause in SNAP benefits. Bauer says that program supports a lot of dairy investment by the government. He also notes that MAHA is re-examining the potential for "food boxes" similar to what was distributed during the pandemic. If that would come to pass, it would likely give a lift to dairy at least temporarily.See omnystudio.com/listener for privacy information.

The 98th National FFA Convention officially begins today in Indianapolis, Indiana. Jill Welke is there with Wisconsin's State FFA President, Amalia Draxler. Draxler previews some of the planned events and duties the state's officers will be undertaking to help the convention move along. Sunshine should dominate Wisconsin's weather today. Stu Muck says the temperatures stay consistent but the winds pick up. Wyffels Hybrids brings us a field update with Stephanie Hoff. Luke Bird is the Wyffels district manager out of Rock, Walworth, Racine, and Kenosha counties. He says that as the government continues to be shut down and we don’t get a crop progress and condition report from the U.S. Department of Agriculture, the Wyffels Harvest Progress Report is a great resource for not just harvest updates, but yield estimates. While visiting the harvest report, don't forget to plug and play with new Wyffels Hybrid selections on the Yield Calculator, also available on the Agronomy tab. Mary Schreiber from East Troy is wrapping up her year of service as the Central Region Vice President on the National FFA Officer team. She explains that she's covered about 90,000 miles in service so far. One visit that sticks with Schreiber is a chapter visit in West Virginia. She met an enthusiastic member who "bled blue and gold". What Mary later found out was that the member was living with her grandparents after one parent died of substance abuse, and the other was still battling the disease. Mary said the FFA advisors became surrogate parents to this member. She admits that the story startled her and reminded her that the FFA is more than just agriculture and leadership - it's family. Data centers are popping up in more conversations across the state. Some are small in scale - others are "hyper" in size. Ben Jarboe travelled to Janesville this week where organizers were asking for answers and transparency on a proposed data center for a former GM plant location. Cassandra Pope, organizer of No Janesville Data Centers, shares her perspective on the process and the project.See omnystudio.com/listener for privacy information.

In this episode of the H3X Podcast, Dave Miller reflects on how an old FFA motto — “Learning to do, Doing to learn, Earning to live, Living to serve” — unexpectedly provides a framework for disciple-making and leadership development. Drawing from a recent marketplace ministry discussion, he explores the tension between training and learning, execution and essence, and how the “radical middle” bridges both worlds. Through stories of mentorship, engineering, and ministry, Dave illustrates how maturity and wisdom grow through action, reflection, and grace. Listeners will walk away with renewed clarity on how to integrate faith, work, and mission through a mindset of abundance rather than scarcity.Referenced Concepts and Tools:FFA Motto: Learning to do, Doing to learn, Earning to live, Living to serveThe “Radical Middle”: Balancing training with learning, execution with essence“Bucket and Drip” training approach — content download followed by long-term application“Practices and Principles” framework for disciple-makingMarketplace ministry tensions: mechanics vs. maturityAbundance mindset vs. scarcity mindset in leadership developmentReal-life illustrations: engineering mentorship, disciple training, and multi-city collaborationTakeaways:The harvest field is the great equalizer — practice reveals what training can't.Wisdom is earned through the doing — grace fills the gaps.Unity grows when the mission focuses outward, not on competing paradigms.

Brian highlights the scholarship program through Compeer, year-end prices, the emergency responder grant program, FFA programs, and more on the WRAM Morning Show.

On the HAT Podcast C.J. Miller and Greg Allen have the news including gains overseas for U.S. for pork and a look at this week's FFA national convention coming back to Indianapolis. The Indiana Farm Forecast with HAT Chief Meteorologist Ryan Martin includes continued dry conditions with slight rain chances in the south later in the day, and the Friday corn, soybean and wheat markets all worked a little lower. Andy Eubank has the settlements and analyst Brian Basting provides commentary. It's all part of the #HATPodcast, made possible by First Farmers Bank & Trust - proudly serving local farms, families, and agribusiness for 140 years. Visit them online at FFBT.com to learn more.

On this episode of Growing Kentucky's Leaders, we welcome back Kentucky FFA Executive Secretary Matt Chaliff to discuss the upcoming Kentucky FFA Centennial. The 100-year anniversary will be celebrated from the 2029 convention through 2030. Matt shares his experience compiling the state's history, including the complex story of the NFA merger. Kentucky FFA is challenging local FFA chapters to actively preserve and catalog their own history. Learn how chapters can get started by conducting oral history interviews , digitizing old scrapbooks and photos and engaging their communities with ideas like the "Oldest Jacket Contest" to capture valuable stories for the next 100 years.Links:Oral History InterviewsKentucky FFA FlickrChapter History Project Guidelines

National FFA Convention kicks off this week in Indianapolis, Oct. 29-Nov. 1. FFA members from across the U.S., representing all 50 states, Puerto Rico, and the U.S. Virgin Islands, are expected to attend the convention, with a select few competing for national glory. This includes Wisconsin native Tyler Leuch. He’s currently a freshman at Iowa State University, studying agricultural business and finance after starting his own business, TL Clips. First, he tells us where his agricultural journey began in Waunakee, Wisconsin.See omnystudio.com/listener for privacy information.

Stark County FFA Students Toby Williams, Jake Primo, Emma Howell, Hailie Ales, Addison Nowlan, Klaire Bays, Darilis Knobloch, and FFA Advisor Taylor Wilkinson joined Wake Up Tri-Counties to talk about winning state championships with their projects and heading to Nationals next week, a new greenhouse, and visiting the elementary school to talk about "Stranger Danger." Five projects have advanced to the prestigious status of national finalists, while another project was recognized with an impressive 11th-place finish. These talented students will discover their final rankings in October, when the results are announced live during the National FFA Convention and Expo in Indianapolis. Stark County FFA members from Illinois received recognition across several areas, including Emma Howell and Addison Nowlan in Social Science, Preston Hillier in Power Systems, Klaire Bays and Hailie Ales in Plant Systems, Chelsey Stotler in Plant Systems, Toby Williams and Darilis Knobloch in Food Products, and Jake Primo in Environmental Services. FFA officers visited Stark County Elementary School on October 22nd, engaging students in vital discussions about ‘Stranger Danger' ahead of Halloween. The presentation focused on important safety measures, such as staying in groups while trick-or-treating, using flashlights, and choosing bright costumes for better visibility. Interactive games and activities helped reinforce these messages, aiming to make sure every student takes the right precautions while enjoying Halloween festivities. The officers' visit was made possible thanks to support from Ms. Swope, the elementary teaching staff, administration, and Officer Ashley Karpel, who all contributed tips to maximize safety during the upcoming holiday. Addison and Emma shared their experiences on the ‘Wellness in the Fields' podcast presented by the SIU Medicine Farm Family Resource Initiative. The discussion covered the unique mental health challenges faced by farm families, with a special focus on how generational farming impacts stress levels. Both guests emphasized the importance of support systems within rural communities. Additionally, the pair highlighted their participation in the FFA Agriscience Fair, expressing enthusiasm and high hopes for their project as they look ahead to next year's competition.

TJ Austin and Isabella Ausmus discuss the Northfield chapter of FFA, their trip to the National FFA Conference, and the new FFA Fridays program on KYMN.

The October 22 edition of the AgNet News Hour captured the energy and innovation coming out of this year's CAPCA Conference in Reno, Nevada, with hosts Nick Papagni and Josh McGill sharing highlights from interviews with some of California agriculture's most influential voices — including Ruthann Anderson, Dr. Lauren Fann, and Raquel Gomez. Papagni broadcasted live from the FIRA USA Automation Show in Woodland and the CAPCA Conference, describing it as “two worlds blending in one — the PCA world and the automation world.” The event showcased the synergy between technology and crop advising, with innovators and researchers presenting tools that promise to transform pest management, soil health, and precision farming. At the heart of the episode was Ruthann Anderson, president of CAPCA (California Association of Pest Control Advisors), who shared her excitement over the strong turnout and the new generation of PCAs joining the industry. “We had about 25 students come in this year ready to learn and engage,” Anderson said. “They are the future of California agriculture.” She credited her team and CAPCA's volunteers for creating a conference that balances education, networking, and real-world problem-solving. Anderson also discussed major issues facing PCAs, from rat infestations damaging drip systems to changing pesticide regulations, and expressed optimism that collaboration between CDFA, UC researchers, and industry groups will lead to solutions. The show also featured Dr. Lauren Fann, manager of Pest Research and Pollination Research at the Almond Board of California, who discussed her work developing biological and sustainable pest management tools. “We're studying biologicals already available to growers and learning how to use them effectively,” Fann explained. She noted the challenges of invasive pests, shifting regulations, and the global export standards California almonds must meet. Fann, a proud FFA alumna and participant in the California Ag Leadership Program, said her mission is to “help farmers stay ahead of change through research and innovation.” Another highlight came from Raquel Gomez, agronomist for Brandt, who showcased the company's work on micronutrients, adjuvants, and sustainable crop protection. “If it grows in California, Brandt covers it,” Gomez said. She emphasized how a wet winter can help growers manage salinity and improve soil health and encouraged PCAs to explore Brandt's Manaplex technology and C-Lite diatomaceous insecticide. Throughout the program, Papagni and McGill emphasized that events like CAPCA and FIRA are where California agriculture's next chapter is being written — by the advisors, researchers, and innovators working together to make farming more resilient and efficient. “These are the people who make food better — safer, smarter, and sustainable,” Papagni said. As the show closed, McGill reminded listeners of the shared mission across all sectors of agriculture: “Every booth, every PCA, every researcher here is working toward the same goal — helping farmers grow stronger and smarter.”

Ready to empower every student, no matter their background? This "pellet" delivers crucial insights from research on Positive Youth Development in rural, low-SES high schools! Learn how SBAE programs are uniquely positioned to build student confidence, competence, and belonging. We'll explore the importance of trauma-informed teaching and mental health support, plus concrete strategies to foster the Five Cs of PYD in your classroom and FFA activities, ensuring every student has the support to thrive.   Journal Articles:  https://jae-online.org/index.php/jae/article/view/127 https://scholarsjunction.msstate.edu/ruraleducator/vol44/iss2/9/  

The October 21 edition of the AgNet News Hour featured Todd Snider, the newly elected president of the Kern County Farm Bureau, in a wide-ranging interview that captured the passion, perspective, and urgency driving California agriculture today. Snider, a lifelong Bakersfield resident and former national champion mountain biker, brings competitive energy to his new role. A crop insurance professional with deep roots in the community, he said his goal is to protect and promote the future of farming in one of the most productive regions in the world. “It's an honor to lead the Kern County Farm Bureau,” Snider said. “We feed the world from right here, and it's time Sacramento and Washington remember that.” Kern County is the second-largest ag-producing county in the nation, and Snider said the Farm Bureau's mission is clear — to defend agriculture against overregulation, labor challenges, and water shortages. “Farmers are producing more with less — less land, less water, more cost — and yet we're still feeding millions,” he said. “People have forgotten the labor, risk, and science it takes to grow food. We have to tell our story better.” Snider emphasized the Farm Bureau's expanding educational programs that introduce local schoolchildren to farming through Farm Days and FFA partnerships. “Kids think food comes from a grocery store,” he said. “When they visit the farm, they realize agriculture isn't just tractors and dirt — it's drones, computers, and science.” He also highlighted opportunities in modern ag careers, from data technology to accounting. “You don't have to have dirty boots to be in agriculture,” he said. On policy, Snider was blunt about Proposition 50, warning it would “destroy rural representation” by allowing redistricting power to shift to political insiders. “Voters need to do their research,” he said. “If this passes, rural California will lose its voice — and that's devastating for agriculture.” He also spoke passionately about California's water crisis, calling it “a man-made problem.” “Growers pay for 100% of their water and only get 50%,” he said. “Then in wet years, they're asked to buy the rest at a premium. Imagine what this valley would look like if we actually delivered 100% of what farmers are already paying for.” The result, he said, is 27,000 acres of almonds and grapes now fallowed in Kern County alone. “Water means jobs,” he warned. “Without it, our communities will shrink, our schools will suffer, and our economy will collapse.” Despite the challenges, Snider expressed optimism and pride in the resilience of California's farmers. “We've weathered droughts, recessions, and regulations,” he said. “Farmers are problem-solvers — we'll find a way forward, but we need leaders who understand agriculture, not just politics.” The interview closed with Snider's call for unity across county lines: “We don't just want Kern County to succeed — we want Tulare, Fresno, and the entire Central Valley to thrive. When one of us grows stronger, all of California agriculture does.”

First up, Ohio Ag Net's Joel Penhorwood rides along with Donna Turner of Logan County for a special Cab Cam, brought to you by Precision Agri Services, Inc. After battling cancer and undergoing a bone marrow transplant, Donna is back in her “happy place” — the combine. With her grandson Dawson running the grain cart, she shares how farming and family helped her through and what it means to be back in the field. Then, our own Dale Minyo talks with Gerry Puckett, Director of Communications and Industry Engagement for Ohio Corn & Wheat, and Rudi Pitzer Perry, Regional Vice President of Agricultural Lending for Farm Credit Mid-America. They discuss how farmers can manage through today's tough markets, the importance of focusing on what can be controlled, and how partnerships between groups like Ohio Corn & Wheat and FCMA help support and advocate for grain growers statewide. Finally, Joel catches up with Ohio Department of Agriculture Director Brian Baldridge at the Ohio High School Landscape Olympics in Wooster put on by the Ohio Green Industry Association. Now in its 10th year, the event brings together FFA members, students, and the landscape industry to celebrate one of the fastest-growing sectors in U.S. agriculture. Director Baldridge also shares harvest updates and a look at Ohio's $124 billion ag industry.

On this episode of Growing Kentucky's Leaders, we hear from 2025 Kentucky FFA State President Aiden Manley and Lincoln Trail State Vice President Dawson Hall. Aiden and Dawson share what they love about FFA, their college experience thus far and advice for younger FFA members.Links:John Hardin FFAUniversity of Kentucky Agricultural Education and AdvocacySAE GrantLaunch GrantMenifee County FFAThe Seeds of SuccessBidFTA

It looks to be a great weekend for tailgating as Ag Meteorologist Stu Muck says the temperatures will get up to the mid 70's, before dropping down to the 50's early next week. The U.S. soybean industry still hasn't seen any buys coming out of China, but the United Soybean Marketing Board is looking for new markets. Stephanie Hoff talks with the Director of the group Nancy Kavazanijan about their recent trip to find a new market feeding fish in Nigeria. It's a Friday which means we get to take a look at one of Wisconsin's century farms. Ben Jarboe has a chat with Bill, Debbie, and Judy Larscheid about the 100-year history of their Brown County farm. Nearly 30 years after the start of FFA women were not yet part of the group, but they started a program called the Sweethearts. Lois Lawson the 1952 Brandon FFA Sweetheart shares what this role entailed. We focus on energy this Friday as Farm Director Pam Jahnke talks with Terry Pernsteiner, a new Advisor with the Focus On Energy group. He says that they recommend upgrading bin fans to help bring down some of those on farm energy costs.See omnystudio.com/listener for privacy information.

In 1951, FFA looked different. Women were not yet allowed to join the organization. The Brandon FFA Chapter voted Lois Lawson to be their Chapter Sweetheart. She was one of 12 girls in her high school graduating class of 25 students. She recalls her memory of being chosen as the Chapter Sweetheart and activities the FFA chapter pursued.See omnystudio.com/listener for privacy information.

Coach Weber discusses a 32-27 nail-biter win over Danville, a game full of momentum swings, late interceptions, and clutch plays that secured an undefeated regular season and the district title. He also covers Elijah Brock's recovery and impact, lineup and snap issues, the upcoming physical matchup at Columbus, playoff scenarios, and a generous 270-acre farm gift supporting the FFA and scholarships.

Round Guy Radio previews a loaded Friday night of Southeast Iowa high school football with guest Andy McGuire. Hosts break down key district-deciding matchups — including Keokuk at Fairfield, Southeast Warren vs Wayne, Montezuma vs Baxter, and several games with major playoff implications — and highlight standout teams, players, and tiebreaker scenarios. The episode also shares local news: a 277-acre land donation to Pekin's FFA, senior-night notes, and community stories, while setting the stage for the upcoming playoff push and postseason seeding battles.

How do you regenerate and bring back life to worn-out soils? Does your garden soil just fall apart in your hands? Dr. Ashley Jernigan, assistant professor and director of Virginia Tech's Sustainable and Organic Vegetable Crops Production Lab, in visiting with Jeff and Mary, advises doing your own test in your garden or crop field with a shovel.As someone who enjoyed digging soil pits as a seven-year-old, Ashley recommends sampling to a six-inch depth to get a sense of your soil's tilth and aggregate stability. If the soil does not have a good, varied crumbly structure, the soil's organic matter content and aggregate stability may be low. Therefore, feed your soil and soil animals to feed your plants to start the biological journey and bring back the life in the soil.If you have ever wondered what soil animals like springtails and soil mites look like, Dr. Jernigan developed a Soil Mesofauna: Who are They? resource guide to help. Ashley also highly recommends Andy Murray's Chaos of Delight: Exploring Life in the Soil website for wonderful photos and videos. As always, we encourage you to cooperate with other farmers, graziers, and gardeners for peer-to-peer learning and to follow the four core soil health principles: 1) Keep the soil covered -- Cover crops are our friends and allies;2) Minimize soil disturbance -- Practice no-till or gentle tillage in your field or garden as much as possible;3) Maximize living roots year-round -- to improve biodiversity, soil structure, and life in the soil; and4) Energize with diversity -- through crop rotation, farm enterprises, and/or livestock integration.More details about the Virginia Farm-to-Table Feast and Harvest Celebration scheduled for Saturday, October 25, 2025, from 4:00 to 8:00 p.m. at On Sunny Slope Farm in Rockingham, Virginia, can be found at https://virginiafarmtotable.org/2025vaf2tharvestcelebration/To enjoy recent 4 The Soil blog posts and additional soil health resources, please visit https://www.4thesoil.org/blog and https://www.virginiasoilhealth.org/. For questions about soil and water conservation practices, natural resource concerns, and soil health principles and practices to restore the life in your soil, call or visit a USDA Service Center, a Virginia Soil and Water Conservation District office, or your local Virginia Cooperative Extension office.  4 the Soil: A Conversation is made possible with funding support from the National Fish and Wildlife Foundation and The Agua Fund. Other partners include the USDA Natural Resources Conservation Service; Virginia Cooperative Extension; Virginia State University; Virginia Department of Conservation and Recreation; and partners of the Virginia Soil Health Coalition.Disclaimer: Views expressed on this podcast are those of each individual guest.To download a copy of this, or any other show, visit the website 4thesoil.org. Music used during today's program is courtesy of the Flip Charts. All rights reserved. 4 the Soil: A Conversation is produced by On the Farm Radio in collaboration with Virginia Tech. The host and co-hosts are Jeff Ishee, Mary Sketch Bryant, and Eric Bendfeldt.

Chairman Marty Clark Marty Clark is a second-generation poultry and cattle farmer and native Jackson Countian. Raised on the West Jackson farm where he currently resides, Marty graduated from Jackson County Comprehensive High School where he was very active in the FFA program. Marty joined the United States Navy after graduation and served for four […]

Chairman Marty Clark Marty Clark is a second-generation poultry and cattle farmer and native Jackson Countian. Raised on the West Jackson farm where he currently resides, Marty graduated from Jackson County Comprehensive High School where he was very active in the FFA program. Marty joined the United States Navy after graduation and served for four […] The post Jackson County Board of Commissioners Chairman Marty Clark appeared first on Business RadioX ®.

The October 3 edition of the AgNet News Hour featured a passionate interview with Alexandra Duarte, a farmer, mother of four, and candidate for California's Fourth State Senate District. Hosts Nick Papagni and Josh McGill dug into Duarte's background, her vision for California agriculture, and her fight against policies she says are driving family farmers out of business. Duarte, who farms with her family in Stanislaus and El Dorado Counties, said her decision to run for office came from a desire to stop what she calls the “liberal policy agenda that's devastating us.” She credited her husband, Congressman John Duarte, with encouraging her to step into politics while their children continue managing the family nursery. “I can be that middle gap in Sacramento, a voice of common sense,” Duarte told listeners. At the heart of her campaign are water, regulations, and rural representation. Duarte insisted California does not have a water shortage, but a “Sacramento problem” created by policy failures. She called for dredging rivers and canals, building reservoirs, and increasing groundwater recharge to end manmade scarcity. “We live next to the tallest watershed in the world. We do not have a water issue,” she said. Duarte also blasted Proposition 50, warning that it would gerrymander rural voices out of federal representation. “If Prop 50 passes, the Valley loses its ability to fight in Washington,” she cautioned. On regulations, Duarte gave concrete examples of state overreach, including new laws requiring third-party certification for ranch gates and added costs for waste disposal in rural counties. “So many regulations seem okay, but they're not,” she said. “They pile up until it's impossible for farmers and small businesses to survive.” The conversation also touched on predators threatening livestock, the struggles of the trucking industry, and the importance of youth ag programs like FFA. Duarte said her mission is generational: “We want to hand the farm down to our children. All food grown in America is safe to eat, and American-grown food is the best thing we can do for our families.” For listeners, the message was clear: Duarte is campaigning on common sense, farm-first policies, and restoring California's agricultural strength. Listen to the full interview with Alexandra Duarte on the AgNet News Hour by clicking below, or on your favorite podcast app.

The October 1 edition of the AgNet News Hour featured a wide-ranging conversation with Kevin Kester, a fifth-generation rancher from Parkfield, California, and former president of the National Cattlemen's Beef Association. Hosts Nick Papagni and Josh McGill highlighted Kester's experience in both California ranching and national policy, bringing listeners a candid look at the future of cattle in the Golden State. Kester described the uphill battle of running cattle in California, where land values, estate taxes, and regulatory costs far exceed most other states. “People wonder how we can even stay in business,” he said, pointing to California's high costs and thousands of state-specific rules. Despite these challenges, the state still maintains 35 to 39 million acres of grazing land, underscoring the importance of cattle to California's ag economy. The conversation turned to the alarming wolf problem in the Sierra Nevada, where ranchers reported 77 documented wolf kills in just 90 days. Kester warned that California's stricter protections compared to federal listings make the situation even harder to manage. “It's going to take the loss of human life before anything will be done,” he said grimly. Kester also spoke about his time at the White House, standing with President Trump and working on trade agreements, including opening markets for U.S. beef in China and Australia. He credited federal policies with helping offset some of California's burdens but said the fight is far from over. He urged farmers to push for common-sense policies and to stay engaged in policy discussions that affect their livelihoods. Looking ahead, Kester stressed the importance of FFA and youth engagement in agriculture. As someone who served as an FFA officer himself, he sees the program as vital to ensuring a sixth generation continues his family's ranching legacy. “We do this to keep ranches intact and viable for the next generations,” he said, noting his six grandchildren are already helping on the ranch. From wolf predation to estate taxes and international trade, Kester's message was clear: California ranchers face enormous pressure, but with policy reforms and youth leadership, the industry can survive and thrive. Listen to the full interview with Kevin Kester on the AgNet News Hour by clicking below, or on your favorite podcast app!

The World Dairy Expo is the meeting place of the global dairy industry and this includes FFA students. Maverick Weber, Randy McPeek, and Lexi Kuhlmeier from the Dakota FFA chapter in Northern Illinois on what their experience at the show is like.See omnystudio.com/listener for privacy information.

Ever wondered how FFA, classroom, and SAEs really impact student growth? In this week's episode, Tiffany Marzolino, University of Illinois Urbana-Champaign, explores ag teachers' perceptions of student development across the three-circle model! Discover why the classroom often leads, but how grading SAEs and using tech can supercharge their perceived impact. We'll also dive into making SAEs truly student-driven and navigating that biggest barrier: time. Get ready for practical tips to maximize your SAEs!   Journal Article: https://jae-online.org/index.php/jae/article/view/120

The September 30 edition of the AgNet News Hour mixed lighthearted fair talk with serious updates on California's pistachio industry. Hosts Nick Papagni and Josh McGill opened the show with reminders to get out and support FFA and 4-H students at the upcoming Fresno Fair, before pivoting to an in-depth conversation with Rich Kreps, pistachio grower, Ultra Gro agronomist, and board chairman for American Pistachio Growers. Kreps reported that despite late-season rains causing isolated losses in Kings and Fresno Counties, California pistachio growers are harvesting one of the best crops in years. Quality is high, volume is strong, and the U.S. industry has already committed over one billion pounds to domestic and international buyers. “Farmers are pretty darn happy,” Kreps said, noting that the only downside is the wait: growers won't see final payments until 14 months after harvest. Price, Kreps explained, depends on processors. While Wonderful's opening price landed below a dollar, other handlers came in higher, and with bonuses and export premiums, many expect final settlements closer to $2 per pound or more. That's welcome news in a year when pistachio quality is strong, even if nut size is slightly smaller due to the large crop. The discussion highlighted why pistachios are a long-term play. Trees can live centuries — there are orchards still producing that were planted in the 1960s — but they take years to become profitable. “It's legalized gambling,” Kreps said. “You better love it, because you're not making money in the first 10 years.” Beyond harvest, Kreps praised the marketing success of American pistachios abroad, including campaigns in India where cricket stars promote the nut as a healthy, high-protein snack. He also stressed the need for California water solutions, saying the state has enough annual runoff to supply five years of use if only it were stored properly. From corndog recalls to trade policy, Nick and Josh kept the conversation lively, but the takeaway for farmers was clear: 2025 is shaping up as a strong year for pistachios, and California's position as the world's leading producer remains secure.

One of the most common concerns we hear from small-town leaders and residents is the idea of the “brain drain,” or the fear that young people will leave and never return. This is a very valid fear, but there is so much we can do about it! We are so excited to welcome one of our very own, Jaci Praska, who grew up in our small town of Oakes, ND, to talk to us about just how we get to keep people like her!  About Jaci: I attend the University of North Dakota, where I am double-majoring in Accounting and Public Affairs. While attending UND, I also work as a Peer Mentor in the Nistler College of Business Pancratz Center and serve as Vice-President of the UND Sales team, traveling nationwide to compete in sales competitions while learning from industry professionals. I am also a member of UND's Women in Business Club and Marketing Club. I grew up in Oakes, ND, working in my family's local hardware store, where I have seen firsthand the power of small-town community. I have always been deeply involved in our community food pantry, where we strive to serve our community members in need.  In high school, I was honored to represent students of North Dakota as a North Dakota High School Activities Association Distinguished Student and on the North Dakota Association of Student Councils State Board as the Class B representative. I was also involved in volleyball, basketball, track, choir, FFA, Honor Society, and Student Ambassadors giving me the true “Class B” experience!  In this episode, we cover: The tension  young people feel between opportunities in the “big city,” and their roots at home How family businesses and strong community shape future leaders Breaking the stigma around “coming back” to your hometown. Myths and realities about Gen Z in the workplace, especially around work ethic. The importance of celebrating returners and reframing the narrative about North Dakota. Links + Resources Mentioned: Praska Hardware Facebook: facebook.com/praskashardwarehank Sponsor Spotlight: Brodie Mueller and The Market on the Plaza In small towns, coffee is more than caffeine. It's community! Market on the Plaza roasts beans locally in Aberdeen, in small batches for the freshest, richest cup to start your day or for an afternoon pick-me-up. Stop in to grab a bag for home or linger over a cup with neighbors. Proudly local, always welcoming. This week's Small-Town Shout-Out is: Fort Pierre, SD! Sunny shared the things that make Fort Pier fantastic: the people, their history, the rodeos, and their new Missouri River Bridge. Sounds like we all need to make a trip to Fort Pierre and experience all that awesomeness for ourselves! Way to go, Fort Pierre. We Want to Hear From You! Some of the best parts about radio shows and podcasts are listener call-ins, so we've decided to make those a part of the Growing Small Towns Podcast. We really, really want to hear from you! We're have two “participation dance” elements of the show: “Small town humblebrags”: Call in and tell us about something amazing you did in your small town so we can celebrate with you. No win is too small—we want to hear it all, and we will be excessively enthusiastic about whatever it is! You can call in for your friends, too, because giving shout-outs is one of our favorite things.  “Solving Your Small-Town People Challenges”: Have a tough issue in your community? We want to help. Call in and tell us about your problem, and we'll solve it on an episode of the podcast. Want to remain anonymous? Totally cool, we can be all secretive and stuff. We're suave like that.  If you've got a humblebrag or a tricky people problem, call 701-203-3337 and leave a message with the deets. We really can't wait to hear from you!  Get In Touch Have an idea for a future episode/guest, have feedback or a question, or just want to chat? Email us at hello@growingsmalltowns.org Subscribe + Review Thanks for tuning into this week's episode of The Growing Small Towns Show! If the information in our conversations and interviews has helped you in your small town, head out to Apple Podcasts, Stitcher, or Spotify, subscribe to the show, and leave us an honest review. Your reviews and feedback will not only help us continue to deliver relevant, helpful content, but it will also help us reach even more small-town trailblazers just like you!

Join our champion program: mark@themomentumcompany.com Attend a Thriving Leader event: https://www.themomentumcompany.com/thrivingleader2025 Instagram: @the.momentum.company LinkedIn: /momentum-companyIn this episode of The Intentional Agribusiness Leader Podcast, Mark reconnects with longtime friend and industry leader Sarah Betzold, Midwest Region Director for BASF. From dairy farm beginnings and FFA leadership to navigating corporate transitions and leading high-performing teams, Sarah shares powerful lessons on ownership, adaptability, and leading through change. This conversation highlights the messy realities of leadership, the role of vulnerability, and the importance of “owning it” at every level.Key TakeawaysLeadership Means Ownership Sarah emphasizes that intentional leadership begins with “owning it.” Whether you're an admin, sales rep, or regional director, stepping fully into your role creates culture and alignment across the team.FFA as a FoundationHer journey—from shy farm girl to state FFA officer—illustrates how leadership opportunities and encouragement early in life shape confidence, resilience, and career direction.Navigating Change with VisionSarah recalls leading a team through the launch of Bravant amid corporate transitions and COVID—proving that clear vision, communication, and reducing hurdles for your team are key in uncertain times.Vulnerability Builds TrustHumility and “humble confidence” help leaders connect authentically, celebrate wins, and foster collective accountability, even with large teams.Begin with the End in MindFacing challenges? Sarah advises focusing on the ultimate outcome and stepping into change as though you've already won, shifting perspective and energy.Notable Quotes“Being intentional means own it. Leaders own it—and everyone on the team owns it too.” – Sarah Betzold“It's your job to just help it be a little better for everyone on your team.” – Sarah Betzold“I would just tell myself not to be so damn arrogant.” – Mark Jewell“Vulnerability is really just doing your job—listening, supporting, and guiding your people.” – Sarah Betzold“Farmers are still going to farm. Livestock still have to eat. Every year brings change, and every day is a chance to drive up the driveway with something better.” – Mark Jewell & Sarah BetzoldAction StepsReflect on how you can “own it” in your current role, regardless of title.Practice active listening with your team—notice what drives them and what frustrates them.When navigating change, begin with the end in mind and communicate a clear vision.Celebrate wins with humility and gratitude, reinforcing that every contribution matters.Listen If You AreA leader navigating change or transition within agribusiness.An FFA alum reflecting on how those lessons shaped your leadership.A professional seeking practical wisdom on building culture, trust, and resilience in your team.Curious about how top industry leaders balance humility, vulnerability, and performance.

For many people, their ag classroom hold fond memories, and according to Sally Ladsten, they're not the only ones who value agricultural education. Wisconsin FFA membership has hit an all time high and nationally, there are over a million members. Sally is the agriculture food and natural resources education consultant and state ffa advisor tells us about the growing ffa membership and the innovative chapter structures that are meeting the growing membership demands. Ladsten says ag enrollment is up, new FFA chapters are being developed, and ag teacher demand continues to surge.Above average temperatures for Wisconsin today and most of this week. Stu Muck says the forecast is also staying dry which will help speed the harvest along.UW-River Falls is seeing a surge of interest in their new dairy plant. Ben Jarboe gets the details from Dean Mike Orth, he's overseeing activity at the College of Agriculture, Food and Environmental Sciences (CAFES). The schools dairy plant is just a little over a year old, and is a magnet for students interested in the food side of agriculture, as well as students interested in tasty ice cream! Orth says now that their processing facilities are fully implemented, they've been developing unique ice cream flavors that students and staff are enjoying. He also says they've seen about a 15% increase in student enrollment because of it.Dairy farmers had hoped revisions to the Federal Milk Marketing Orders would bring them predictability and fewer fluctuations in their milk checks. That's just not happening. Zippy DuVall, President of the American Farm Bureau Federation says dairy is too important a segment of the food industry to be suffering like it is.World Dairy Expo commercial exhibitors move in today. Each booth has its own unique story. Each exhibitor has their own unique story. Pam Jahnke talks to one of the newest World Dairy Expo staff members, Haley Beukema. Beukema grew up in New Richmond, Wisconsin, but not on a dairy farm. Instead, through 4-H, she partnered with a neighboring dairy to show Guernsey dairy cattle. She fell in love, and kept showing cattle and helping with chores through high school and into college. The love of dairy brought her to World Dairy Expo as a fitter and exhibitor. Her love of dairy convinced her to major in ag communications at the University of Minnesota. Now things have come full circle for Beukema as she assumes the role of digital media manager for World Dairy Expo. She shares the story with Pam Jahnke.See omnystudio.com/listener for privacy information.

Cody Koepke has been named a Beck's Player with Heart due to his dedication to his school, community, and the agriculture industry. Cody recognizes agriculture as a very important aspect of people's lives around the world that will never go away. He says that the way people in agriculture are helping build futures and opportunities in agriculture allows young adults and youth to pursue careers in the industry. Cody also enjoys educating people with his dairy cattle, ensuring that misinformation doesn't spread. Cody currently plays football and rugby, participates in wrestling and trapshooting, and serves as the sentinel for his school's FFA chapter. He enjoys playing and participating in sports with his friends. His involvement has introduced him to new people and taught him the value of hard work, dedication, and how to push through adversity. Cody is very involved in his community, as he is part of 4-H and helps out at youth football games and wrestling club. He also participates in the Feed a Farmer program, where he gives meals to farmers in the field and hosts a petting zoo in the elementary school. After high school, Cody plans to attend an electrical apprenticeship program.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

As a Beck's Player with Heart, Josephine Henry shows her dedication and passion both on and off the field. Josephine currently plays softball and soccer, and also competes in ski racing. She loves that her involvement in high school sports gives her opportunities to grow as an athlete, person, and leader. Josephine has learned many lessons, such as how to be mentally, physically, and spiritually tough, the value of self-discipline, and how to be part of a team. She believes that being coachable is one of the most important qualities a player can possess and enjoys the learning process. She has found that if you are willing to accept the coach's feedback, it will help you get better. Josephine is also an eight-year 4-H member and currently serves as the treasurer of the Crafty Critters 4-H club. She has been able to show multiple livestock projects at the county fair and has won several awards. Josephine is an active member of the Global Impact FFA chapter and serves as the chapter reporter. In her community, Josephine is involved as a 4-H camp counselor and volunteers her time working concessions for junior high sports teams, participating in graveside Memorial Day services, Heritage Day festivities, and charity ski races. She has also worked several events, such as Trunk or Treat with her FFA chapter, the annual school candy drive, Farm Day, the Salvation Army toy drive, and the restoration clothing drive. To Josephine, agriculture represents her lifestyle, culture, and community. She comes from a legacy family farm, so she sees agriculture as essential to feeding America, raising families, and supporting communities. Agriculture has not only brought her family closer together while they work, but also brought her family closer to the community. She has been able to make numerous connections and priceless friendships through her agricultural opportunities. Josephine hopes to major in ag communications and ag business at a four-year land-grant university and find a potential career in advertising and digital media within the agriculture industry.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Trevor Block was selected as a Beck's Player with Heart because of his involvement and dedication to his school, sports, and community. Trevor participates in the football, wrestling, and track teams, saying he enjoys the challenge these activities bring and loves being part of a team. Trevor has also served as an officer for his school's FFA chapter and participates in his community by singing at his church. To Trevor, agriculture is not only just an occupation, but also a way of life and his passion. He recognizes that without the agricultural industry, neither his family nor the world could survive. After high school, Trevor plans to attend Iowa State University to major in animal science.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Tiara Tentinger was chosen as a Beck's Player with Heart for her commitment and passion on and off the court, track, and field. In school, Tiara participates in speech, student council, FCA, CAPS, Skills USA, the National Honor Society, and is part of FFA. She also plays volleyball, basketball, track, and softball, saying she enjoys competing and learning many life lessons that she will use in her daily life. In her community, Tiara is involved in 4-H and participates in several other volunteering opportunities that give back to those around her. To Tiara, agriculture has a large impact on the economy and environment, providing resources for everyone. She is currently undecided on her future plans, but since agriculture is a large part of Tiara's life, she knows that the agricultural community will have an impact on her decision.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

KaRena Herrick was nominated as a Beck's Player with Heart for her dedication and commitment on and off the field, course, and court. In school, KaRena participates in swimming, golf, basketball, softball, and the FFA chapter. She loves being part of a team that pushes her to be the best she can be and work with people who have the same interests. She also likes the competition and challenging herself to do better and compete at a high level. Through her involvement in the community, KaRena has been able to learn responsibility and the importance of serving others. KaRena is a volunteer firefighter, responding to calls, assisting in emergencies, and helping with community safety events. She is also part of the National Honor Society, where she participates in service projects, and participates in church as a mentor to younger kids. KaRena has recently become more involved in the agriculture industry through showing cattle and the FFA. She has learned all about the hard work, dedication, and patience it takes to succeed in the industry. To KaRena, agriculture is about continuing traditions, supporting communities, and being part of something bigger than herself. After high school, KaRena plans to attend Iowa State University to study animal science and eventually go to vet school.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Garrett Biesterveld was selected as a Beck's Player with Heart because of his involvement and dedication to his school, sports, and community. Garrett plays football, participates in trapshooting, and is involved in his school's FFA chapter. He enjoys being able to play the sport he loves with his closest friends and the challenge of trying as hard as he can to perform to the best of his abilities. Garrett volunteers in his community through FFA, 4-H, and his church, participating in activities such as roadside clean-ups and the local Easterbash. To Garrett, the agriculture industry is vital to producing food for the world. He enjoys driving the equipment, caring for animals as if they were his friends, and finds joy in planting a seed, caring for it, and watching it grow. After he graduates from high school, Garrett plans to farm with his father and eventually take it over, hoping to expand the operation and milk more cows.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Jillian Sieber was chosen as a Beck's Player with Heart for her commitment and passion on and off the field and in the pool. She is involved in her school's FFA chapter, plays softball, and participates in swimming. Jillian loves the team-building opportunities and friendships she creates through these activities, as she is able to meet new people from different areas. The team never fails to cheer each other up and joke about everything, even during hard practices. Jillian also appreciates the skills she has learned that she can use after high school, such as hard work, perseverance, and communication. Her involvement in agriculture has brought many different opportunities and taught her how much we depend on it as a society. She sees that agriculture is the food we eat, the clean water we are able to drink, the clothes we wear, and the products we use every day. She also recognizes that most people don't appreciate that almost everything we use daily has a connection to agriculture. Jillian appreciates the many job opportunities and experiences it offers, as well as the skills it teaches for everyday life. Through FFA, Jillian has fallen more in love with the agriculture industry and volunteers her time and gives back to her community during various service projects. Jillian plans to get a degree in environmental science and is thinking about working in conservation, researching clean energy sources to protect the environment and preserve agriculture for future generations. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Taylor Berkner was selected as a Beck's Player with Heart because of her involvement and dedication to her school, sports, and community. Taylor plays tennis, basketball, and softball, and participates in cheerleading, saying she loves the atmosphere and cherishes the life-long bonds she has created over the years. In school, Taylor is also involved in the student council, FFA, homecoming committee, Knowledge Bowl, the Minnesota Honors Society, and band. Taylor is very involved in her community through her church, Girl Scouts, and FFA. Through FFA, she assists in roadside cleanups, packs backpacks for United Way, and makes birthday boxes for children in need. She also participates in Adopt-a-Senior, Wee-Deliver, and helps at the Berkner Pumpkin Patch. Taylor shows her commitment to the agriculture industry through her family's farm and pumpkin patch. She has learned so much while growing up in the agriculture industry, such as responsibility, communication skills, and organizational skills. Without agriculture, she would not have had the experiences or opportunities that have shaped her into the person she is today. After high school, Taylor plans to attend a four-year college to major in kinesiology and minor in entrepreneurship. Then, after undergrad, she wants to attend chiropractic school.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Jezebel Spirit and the State of the Church Brother Tillman reflects on reading about Jezebel in 2 Kings 9:33 while dove hunting. The passage describes Jezebel's death, where only her skull, feet, and palms remained after being thrown down and trampled. Brother Tillman connects this to the idea that Jezebel's thoughts, deeds, and walk were evil. Preachers and Sinful Living There is concern about preachers whose "deeds and faults and their walk is so evil" yet they still preach in churches. These preachers proclaim Jesus but live sinful lives. There is concern about preachers allowing others with sinful lifestyles to preach. The Presence of Satan in the Church If Satan isn't fighting in a church, the church is "dead." Satan fights hardest where there's something of value he wants to destroy. The church needs to pray about the "Jezebels" within and ask God to reveal them. Changing Jezebels and the Power of God It's impossible to change "Jezebels" without God's help. Salvation and witnessing are only possible through God's power. Reference to 2 Corinthians, discussing Paul's perspective on earthly achievements versus actions for God. Paul believed that earthly achievements are meaningless compared to serving God. Being ridiculed for faith is an honor. Paul's Transformation and New Life in Christ Paul's life changed on the Damascus Road. 2 Corinthians 5:17: "Therefore, if any man be in Christ, he is a new creature. Old things are passed away, and all things are become new." If someone claims to be saved but continues living the same sinful life, they haven't truly received Jesus. Salvation results in a changed life, leaving behind old habits and sins. The Deacon's Loss and the Deceptive Nature of Satan A deacon called, weeping, because his 19-year-old grandson died in an accident. The grandson had expressed feeling lost and struggled to commit to Jesus. Brother Tillman emphasizes that good deeds alone won't lead to salvation. Alcohol and Satan's Pretty Lies Alcohol is "raging" in Grand County, leading to negative consequences like drunk driving and death. Satan presents alcohol as appealing, but hides the resulting pain and destruction. Satan paints a pretty lie, while Jesus offers the painful truth. Wicked Times and the Hope in Jesus Christ The world is in a "wicked, woke" state. Cites examples of violence and persecution against Christians. Man shot for standing up for Jesus Christ. Woman stabbed to death in Charlotte, North Carolina. The only hope is Jesus Christ, not worldly solutions like drugs or alcohol. The missing "puzzle piece" in life is Jesus Christ. Psalms 118: It is better to trust in the Lord than to put confidence in man. Rejection of "New" Preaching and Compromise A preacher criticized Brother Tillman's "old" preaching style. The preacher claimed the Bible is outdated and that music leads people to the Lord. The preacher said people with addictions feel uncomfortable in church, so he meets them at bars to drink wine with them. Brother Tillman strongly disagrees, stating that God is not found in bars or at the bottom of a bottle. If people truly want Jesus, they will find Him in church and at the altar. Evil Deeds, Thoughts, and Walk Some preachers' "deeds is evil, their thoughts is evil, and their walk is evil." Brother Tillman expresses disgust at this behavior. Compares it to dogs eating their own vomit, referencing a biblical concept of returning to sin. The Cleansing Power of Christ and a New Life Relates washing pigs in FFA to Christians who return to their old sins after being cleansed. If someone keeps returning to the same sins, they haven't truly received Jesus. Salvation means becoming a new creature, with old things passing away. This includes old thoughts, language, and lifestyle.

The September 26 edition of the AgNet News Hour closed out the week with one of the state's most important agricultural voices. Hosts Nick Papagni and Josh McGill welcomed Shannon Douglas, president of the California Farm Bureau, for a wide-ranging conversation on water, regulation, trade, and the survival of California's family farms. Douglas, a former FFA member and now a proud “FFA mom,” shared her passion for youth in agriculture. She reminded listeners that FFA isn't just for farm kids — it can spark careers in science, technology, and leadership for students from all backgrounds. “We have tremendous career opportunities in agriculture,” she said, pointing to data showing over four jobs per crop science graduate in California. On policy, Douglas highlighted three critical issues she and her team took to Washington, D.C.: Labor and Immigration – Farmers can't function without a reliable, respected workforce. Trade – California's high-quality specialty crops depend on international markets. The Farm Bill – Current versions overlook specialty crops and need to better support healthy food programs. She also raised alarm over Proposition 50, which she called a “surprise challenge” for farmers. By reshaping district maps in a gerrymandered way, rural representation could be severely weakened. One proposal would lump Modoc County in with Sausalito, a pairing Douglas called absurd. She stressed that rural voices must be preserved in California's political process. Perhaps the most staggering statistic Douglas shared: in the last 15 years, California farmers have seen regulatory costs increase by nearly 1,400%. That crushing burden has contributed to a 20% loss of family farms in just the past decade. “These are small farms, family farms — and we don't want to see this loss continue,” she warned. Despite the challenges, Douglas struck an optimistic tone. She pointed to innovation, automation, and the grit of California's multi-generation farmers as reasons for hope. She also encouraged more farmers to get involved in Farm Bureau, which represents 26,000 members across 54 counties, and to attend the Annual Meeting in December with its theme: Strong Roots, Bright Future. For Papagni and McGill, Douglas' leadership was clear: she's the right person to carry California's farmer stories into the halls of power. Listen to the full conversation with Shannon Douglas on the AgNet News Hour by clicking below, or on your favorite podcast a

The September 25 edition of the AgNet News Hour featured two guests with deep roots in the Central Valley, both offering powerful perspectives on the challenges — and the future — of California agriculture. Hosts Nick Papagni and Josh McGill first welcomed Mike Harvey, a Bakersfield native whose family once farmed in Delano, and later sat down with Lorenzo Rios, a military veteran and CEO of the Clovis Veterans Memorial District now running for Congress in District 21. Harvey, now the head of the youth-focused nonprofit 5-11, reflected on his family's long history in farming. Regulations, water shortages, and rising labor costs ultimately forced them out of land ownership, a story familiar to many Valley farmers. “We sold that property… it made it cost prohibitive to continue to operate,” Harvey said, pointing to how policies have driven out even well-established farm families. Today, Harvey is channeling his leadership into FFA programs and youth outreach, urging the next generation to carry forward agriculture's values. Harvey also recounted attending the memorial service for Charlie Kirk, calling it one of the most unifying events he's ever witnessed. He stressed the importance of youth leadership, saying groups like FFA, Turning Point USA, and 5-11 give kids the tools to find their voice and future in agriculture and beyond. The program then shifted to Lorenzo Rios, who brought both military and community leadership experience to the conversation. A naturalized citizen and retired Army officer, Rios has spent the last decade helping veterans transition into civilian life. Now, he's seeking a seat in Congress to fight for farmers and small businesses in the Central Valley. “Congress can approve and fund long-delayed projects like Temperance Flat and Sites Reservoirs,” Rios said, calling water storage one of his top priorities. He also pledged to streamline permitting, reform the Endangered Species Act, and push for a farm bill that protects family farms, not foreign corporations. For Rios, agriculture is national security, and he made clear he sees farmers as environmental stewards rather than the problem. Both guests echoed a common message: California agriculture cannot survive without policy changes, water investment, and strong leadership. And both pointed to the Central Valley as the heart of America's food security. Listen to the full episode featuring Mike Harvey and Lorenzo Rios on the AgNet News Hour by clicking below, or on your favorite podcast app!

In this episode of The WB Download, host Jeff Wieland takes a step away from custom homebuilding to talk about another passion of his, farming. Jeff, who runs his own farm (Wieland Family Farm) and has a love for fresh-cut beef and the auction process, sits down with Andy Korb, auctioneer, farmer, and owner of Stockyards Packing Co. Andy shares stories from his non-traditional upbringing, his passion for 4-H and FFA, and what drew him into the world of auctions.Together, Jeff and Andy dive into the challenges of farming, the importance of humane animal handling, and how integrity shapes both the auction and meat industries. From funny moments on the auction block to insights on beef quality, Wagyu, and consumer education, this episode offers a fresh look at agriculture and the future of food. And for the steak lovers, they even share their favorite ways to prepare and grill the perfect cut.Stockyards Website : https://www.theyardsoh.com/Stockyards Facebook or InstagramWieland Family Farm Website www.wielandfamilyfarm.comEmail Jeff your comments, questions, and topic requests, or be a guest on The WB Download.Email: WBDOWNLOAD@wielandbuilders.comSee Wieland Builders custom home gallery  www.wielandbuilders.comReceive inspiration monthly Wieland Builders  monthly newsletter See WB Download podcast behind the scenes photosFollow Wieland Builders on Facebook, Instagram, YouTube, Houzz or Pinterest

On this episode of Growing Kentucky's Leaders, Sheldon and Ruth Ann speak with Dwight Sears, a new board member for the Kentucky FFA Foundation. Dwight shares his deep-rooted connection to FFA, the stories of his family businesses and valuable advice for young people entering the workforce.Links:Silent GuardDavis HVACPulaski County FFA

At only 25 years old, Cole Luthman is the Lead Service Technician at Cooper Farms, responsible for overseeing five out of their 8-million total birds. And as if that wasn't keeping him busy enough, Cole recently decided to start his own barn and become a contract grower himself. Cole's journey into the poultry world started at 13, when he began working with one of Cooper's contract growers. Since then, he's won an FFA award for proficiency in poultry production in the state of Ohio, obtained a degree in agriculture, and helped Cooper's growers navigate through a devastating HPAI outbreak. Today, Cole joins us to discuss his unique path into the poultry world, his day-to-day life as a Service Technician and contract grower, and what other young people can learn from his journey into the ag industry. 

If you're trying to enjoy the home stretch of summer with outdoor activities - be careful. Ticks are still out there and their populations are big. Kiley Allan chats with Kurt Avery. He's the Founder and Owner of Sawyer Products. He estimates that 500,000 people will get Lyme Disease this year. Kurt shares tips and tricks to avoid ticks. Good news for us! Many of his tips also work for repelling mosquitoes.It's going to get a little warm today with temps in the mid 80's. Stu Muck explains that the Compeer Financial forecast for the next phase of weather includes a little rain, and cooler temperatures.Ashley Huhn from the Steffes Group joins Pam Jahnke with the 10 sales from the month of August. He says it proves that there's still a robust market for used equipment going into the harvest. Paid for by Steffes Group.There's more interest from students than ever focused on where their food comes from and how it's produced. Sally Ladsten is the State FFA Advisor at the WI Dept. of Public Instruction. She explains that there's about 30 new FFA chapters chartering this year all over the state. She also notes that the strain on teachers is still evident, but they're managing with flexible alternative licensure options.The Prime Rib Trail is just one project that the WI Beef Council has undertaken this summer, leading consumers to new restaurants and supper clubs that feature the cut. Tammy Vaassen, executive director of the WI Beef Council joins Pam Jahnke to talk about the initial 16 locations. She also notes that a group from Central America will be visiting Wisconsin next week. They'll get a full experience from meeting restaurant owners, to the meat processing element and on to a farm visit. Checkoff Chat sponsored by Equity Cooperative Livestock Association.See omnystudio.com/listener for privacy information.

My Job Depends on Ag: On today's AgNet News Hour, Nick Papagni and Josh McGill highlighted the power of grassroots advocacy in agriculture with guest Steve Malanka, co-founder of the “My Job Depends on Ag” campaign. What began as a simple blue sticker has grown into one of the most recognizable marketing efforts in California agriculture—uniting farmers, ranchers, and supporters across the San Joaquin Valley and beyond. A Message That Stuck Malanka shared the origins of the campaign, which started with the idea of creating a visible reminder that agriculture supports not just farmers, but entire communities. The familiar sticker, often seen on trucks, tractors, and even storage tanks, carries the straightforward but powerful message: My Job Depends on Ag. One recent example of its reach came from Nutrien Ag Solutions, which displayed a 15-foot-wide decal on one of its massive storage tanks along Highway 33. For Malanka, seeing the message spread so widely underscores the campaign's mission of educating the public that food doesn't come from grocery stores—it begins with farmers who need water, land, and support to keep producing the safest, highest-quality food in the world. More Than a Sticker The campaign has also evolved into a fundraising effort that supports agricultural education. Proceeds from sticker sales go toward scholarships for high school seniors pursuing agriculture degrees. Over the past eight years, the program has contributed $10,000 annually to groups like the Center for Land-Based Learning, ensuring the next generation of ag leaders has resources to continue their education. “This isn't about making money—it's about reinvesting in the future of farming,” Malanka explained, noting that donations are routed through the Central Valley Community Foundation so all proceeds benefit students. Building Awareness and Unity Nick and Josh emphasized how the movement has become more than marketing—it's a bond among farmers and ag supporters. Spotting the sticker on the road has become a sign of solidarity, much like how FFA jackets unite students across the country. With California agriculture facing constant challenges—from water restrictions to growing imports—the hosts encouraged listeners to get involved. “We need to push this more than ever,” Nick said. “Education is huge, and this campaign helps spread the message.” To learn how to get a sticker or support the program, visit AgNetWest.com or email Nick at nick@agnetmedia.com.

On today's AgNet News Hour, Nick Papagni and Josh McGill spoke with Jake Barcellos of A-Bar Ag Enterprises, a fourth-generation farmer based in the Los Banos–Firebaugh area. Barcellos shared how his family's diversified operation is navigating California's regulatory, water, and labor challenges while keeping an eye on the future. Farming a Wide Range of Crops A-Bar Ag grows an impressive mix of commodities, including almonds, pistachios, pomegranates, olives for oil, Pima cotton, processing tomatoes, asparagus, garlic, and onions. Barcellos explained that this broad diversification is both a strategy for stability and a necessity in today's volatile marketplace. “You just can't trust the row crop market right now. We have to be in everything we can to stay sustainable,” he said. Water and Regulation Pressures Water remains a critical issue. While some of A-Bar Ag's acres receive reliable deliveries, others face allocations as low as 55 percent, often announced too late in the year for planning. Barcellos emphasized the need for new water storage projects to ensure that productive farmland doesn't sit idle. He also pointed to burdensome regulations on hours, wages, and inputs as barriers that strain both growers and their employees. Labor and Immigration Barcellos underscored the value of his longtime workforce, many of whom have been with the farm for more than 25 years. He called for a sensible immigration solution that distinguishes between community members who contribute and those who pose risks. “We need outside labor—we just don't have the labor force here in California to be sustainable,” he explained. Innovation and the Future A-Bar Ag has leaned into automation and drip irrigation across 95 percent of its acres, adopting underground systems to combat rodent and bird damage. Looking ahead, Barcellos stressed the importance of maintaining quality in niche crops like asparagus and olive oil, as well as ensuring the farm remains viable for a fifth generation. “My main goal is to pass on the opportunity to my children and my cousin's children,” he said. Barcellos also highlighted the role of FFA and agricultural education in preparing future leaders, and he continues his own development through the California Ag Leadership Program. For the full conversation with Jake Barcellos, listen to today's AgNet News Hour at AgNetWest.com.

On this episode of the Working Ranch Radio Show, we visit with Colorado rancher Tim Bedell, a recipient of the state's Seal of Climate Literacy. Tim shares how his ambassadorship for ranching and involvement in FFA are bridging the gap between generations as climate and environmental conversations grow more complex. Later, we'll shift from climate to cattle care—discussing strategies to get stressed cattle back on feed and water quickly upon arrival with my guests from TechMix. #workingranchmagazine #ranchlife #ranching #dayweather #weather #agweather #beef #cows #livestock #cattle #RioMax #ManSaver #Gelbvieh #TankToad #WorkingRanchRadio #Bovaligh #TechMix #ColoradoRanching #SealOfClimateLiteracy #FFA #YoungRanchers #NextGenAg #ClimateLiteracy #RanchingTradition #LandStewardship #CattleHealth #StressManagement #AnimalWelfare #BeefProducers #CowCalf #LivestockManagement