Podcasts about Teagasc

Dr. Frank Campion joins us to talk about managing ewe body condition in the crucial lead-up to mating.  We explore why body condition scoring (BCS) is such a key driver of flock productivity for the year ahead, and how current ewe condition on better farm flocks compares to last autumn. Frank also highlights the management changes that have made a difference on farms this season, and he outlines the practical steps farmers should focus on in the final weeks before ram turnout. For more episodes from the OviCast podcast, visit the show page at:https://www.teagasc.ie/animals/sheep/ovicast-sheep-podcast

On this special 300th episode of the Beef Edge podcast, Matt Dempsey, whose career spans multiple decades and various roles in agricultural journalism and beyond joins host Catherine Egan.   Matt has been instrumental in driving innovations in Irish agriculture through his work as a journalist, farmer and chairman of various industry groups and he gives his outlook for the Irish beef industry.  Matt discusses intervention, suckler incentive scheme, beef tribunal, BSE and Foot and Mouth to name but a few. Matte highlights the work done by the Irish Cattle Breeding Federation as a significant breakthrough as well as the emphasis on easy calving, and also of marbling of beef. He also comments on the emergence of grazing management, fertiliser, and especially grass varieties and reseeding that have been revolutionary. Matt discusses a previous campaign that the Farmers' Journal and the IFA carried out in relation to Brazilian beef which succeeded in getting the actual import regime changed at Brussels level when the beef trade in Ireland and Europe looked as if it was going to be fundamentally undermined. A huge thanks to everyone that has appeared on the Beef Edge podcast over the past 300 episodes and to all the listeners for making the podcast such a success. Be sure visit us at the Teagasc stand at the Ploughing next week! For more episodes from the Beef Edge podcast, visit the show page at:https://www.teagasc.ie/thebeefedge Produced on behalf of Teagasc by LastCastMedia.com 

Padraig O'Connor, technologist with Teagasc, joins James Dunne on this week's Dairy Edge to outline how farmers should manage their herd somatic cell count this autumn, how to make best use of the milk recording information and what to do with identified problem cows. For more episodes from the Dairy Edge podcast go to the show page at:https://www.teagasc.ie/animals/dairy/the-dairy-edge-podcast/ The Dairy Edge is a co-production with LastCastMedia.com

Dr Fiona Brennan, Teagasc senior research officer in soil microbiology, chats to us about ‘The GroundTruth Project' that is connecting communities to soil science, unearthing data and helping to get a deeper understanding of the soil beneath us. For more episodes and information from the Environment Edge, visit the show page at:https://www.teagasc.ie/environmentedge/

Francis Quigley, Machinery Specialist, Teagasc, joined Cathal Somers on the latest podcast version of the Signpost Series to discuss Better Hedge Cutting. A questions and answers session took place at the end of the webinar which was facilitated by Teagasc's Dr. Catherine Keena. To register for future webinars visit:https://www.teagasc.ie/corporate-events/sustainable-agriculture-webinars/                        For more podcasts from the Signpost Series go to: https://www.teagasc.ie/signpostpodcast/ 

For this week's Grass10 grazing management update, John Maher discusses current grazing advice as some farms are dealing with low grass supply.  He also talks about the featured farmer Mike Ahern, who is the Sustainable Grassland Farmer of the Year, and who is opening his farm to the public on Tuesday Sept 9th at 11am , in Ballyduff Co. Waterford. For more go to:https://youtu.be/kbrAbDg7Hrc  Link to this week's Grass10 newsletter:https://bit.ly/Grass10-2ndSeptember2025  For more episodes from the Dairy Edge podcast go to the show page at:https://www.teagasc.ie/animals/dairy/the-dairy-edge-podcast/ The Dairy Edge is a co-production with LastCastMedia.com

For this second Tillage Edge episode from seed company open days, Michael Hennessy catches up with Seedtech's Tim O'Donovan after their open day in Waterford.  Tim shares insights on top crop varieties that can boost farm profits and warns that yellow rust could be a big challenge next year—though quick action in early spring will keep it firmly in check. For more episodes and information from the Tillage Edge podcast go to:https://www.teagasc.ie/crops/crops/the-tillage-edge-podcast/ Produced on behalf of Teagasc by LastCastMedia.com 

Margaret Brennan, Assistant Principal Officer over Beef Schemes with the Department of Agriculture, Food and the Marine, is on this week's Beef Edge podcast to discuss the new Beef Welfare Scheme announced recently and to give an update on all things scheme related. The objective of the Beef Welfare Scheme 2025 (BWS) is to further increase the economic efficiency of and enhance animal health and husbandry on suckler farms.  You can apply if you: - are aged eighteen years or over on the date of submission of the application for participation- are the holder of an active herd number with Herd Owner Status. Herd Keeper is not acceptable- are farming a holding in respect of which a Basic Income Support for Sustainability (BISS) Application is submitted in 2025 to the Department- are a suckler beef farmer i.e. have eligible calves born to eligible suckler cows in the period 1 July 2024 – 30 June 2025- are an “Active Farmer” as defined in the Terms and Conditions There is one mandatory action that must be completed. You can select optional actions: Action 1 – Meal Feeding (Mandatory Action). Participants must introduce meal feeding for a period of 4 weeks pre-weaning and 2 weeks post-weaning to reduce the stress on calves at weaning time. Action 2 – Vaccination (Optional Action). If action 2, vaccination, is selected at application stage, participants must implement a vaccination programme against clostridial diseases and/or calf pneumonia in suckler calves and record details of the vaccination. Action 3 – Faecal Testing / Forage Testing (Optional Action). If action 3, Faecal Testing/Forage Testing is selected at application stage, participants must: carry out two (2) faecal tests (with a minimum of four (4) weeks between each test) for specified parasites and submit for testing or take three (3) forage samples and submit for testing. All sampling kits must be purchased no later than 13 October 2025. Participants will be presented with the number of eligible calves born on their holding between 01 July 2024 and 30 June 2025 at application stage. Participants will have the option at application stage to select the number of calves for participation in the scheme. Rate of payment:Action 1 – Meal Feeding (Mandatory): the rate of payment is €35 per eligible calf up to a maximum of 45 eligible calves.Action 2 – Vaccination (Optional): The rate of payment is €15 per eligible calf up to a maximum of 45 eligible calves.  Action 3 – Faecal Testing / Forage Testing (Optional): The rate of payment is €25 per eligible calf up to a maximum of 45 eligible calves. Payments will commence to cleared cases in December 2025. Applications must be made on agfood.ie The closing date for applications is 23.59:59hrs on 24 September 2025. You must read the Terms and Conditions for full information.  For more episodes from the Beef Edge podcast, visit the show page at:https://www.teagasc.ie/thebeefedge Produced on behalf of Teagasc by LastCastMedia.com 

Teagasc's, Louise Clarke, joins Emer McCrum on the latest Pig Edge to discuss the essential topic of achieving quality weaned pigs.  We'll explore the crucial early-life factors that impact successful weaning, and delve into practical advice on management, nutrition, and health all with a focus on raising strong piglets to improve overall herd productivity. For more episodes and information from the Pig Edge podcast go to:https://www.teagasc.ie/animals/pigs/the-pig-edge-podcast/ Produced on behalf of Teagasc by LastCastMedia.com 

Ruth Fennell, Collaborative Farming Specialist, joins Stuart Childs on this week's Dairy Edge to discuss the various collaborative farming options that exist. Ruth outlines the options that range from contract heifer rearing, nutrient sharing, machinery trading and land leasing to more commonly thought of collaborative farming options such as registered farm partnerships and share farming. Effectively, collaborative farming is of mutual benefit to both parties. Ruth then explains how the various options work in different scenarios and how different arrangements may be more appropriate for a given set of circumstances.  The key to all of these arrangements are the people. If you have two people that work well together then you can decide the structure that suits their circumstances.  Legal agreements need to be developed to protect everyone involved as, like any business, it could need to be dissolved for any number of reasons in years to come. If that situation arises, it is important that the structure can be dismantled relatively easily and this starts at the beginning with a clear exit strategy. There are financial incentives that are associated with some of the collaborative arrangements such as young farmer top-ups which should be accessed if appropriate but this will be case specific and what is right for you will depend on the circumstances.  The availability of various grants should not be the sole reason for entering a registered farm partnership, especially if share farming is the more appropriate structure for your circumstances. Ruth finishes by outlining the planned Generational Renewal Week that will take place from 8-12thSeptember and people interested in viewing some of the webinars which will cover these arrangements, starting the conversation on succession and making a will as well as the taxes and reliefs available, can access the registration page by clicking here:https://us02web.zoom.us/webinar/register/WN_e2st24BhQu6uJ1CdjETOGA#/registration For more episodes from the Dairy Edge podcast go to the show page at:https://www.teagasc.ie/animals/dairy/the-dairy-edge-podcast/ The Dairy Edge is a co-production with LastCastMedia.com

Meadhbh Bolger, Heritage Council & Dr. Catherine Keena, Teagasc, joined Mark Gibson on the latest podcast version of the Signpost Series to discuss National Hedgerow Week and also cover a Strategy for Hedge Management on Farms. A questions and answers session took place at the end of the webinar which was facilitated by Teagasc's Mícheál Kelly. To register for future webinars visit:https://www.teagasc.ie/corporate-events/sustainable-agriculture-webinars/                        For more podcasts from the Signpost Series go to: https://www.teagasc.ie/signpostpodcast/ 

For this week's Grass10 grazing management update, John Maher discusses current grass growth and predicted grass growth.  Plus the featured farmer is Arthur Sweetman from county Wexford. Link to this week's Grass10 newsletter:https://bit.ly/Grass10-26thAugust2025 For more episodes from the Dairy Edge podcast go to the show page at:https://www.teagasc.ie/animals/dairy/the-dairy-edge-podcast/ The Dairy Edge is a co-production with LastCastMedia.com

On 'Ours To Protect', we take a closer look at biodiversity, sustainability and the broader issue of Climate Change as it relates to Clare. This week, Pat Flynn chats with James Rambaud about the work Teagasc is doing in Clare around monitoring CO2 emissions in agriculture. Ours to Protect brought to you by Clare FM, the IBI and funded by Coimisiún na Meán, with the Television Licence Fee.

One of the key factors influencing lamb performance at this stage of the season is managing and effectively treating the worm burden. For this OviCast episode, Sheep Specialist Damian Costello joins us to discuss this in detail. Damian explains why it's important to monitor worm challenge regularly and how to interpret the results. He also highlights the key areas to focus on to ensure treatments are effective. We then look at why now is an ideal time to carry out a drench test on farms, helping to determine how well the products being used are actually working. How to conduct a drench test: https://youtu.be/1TXV1kpMhs8?si=olWviv4hcCHMjNky For more episodes from the OviCast podcast, visit the show page at:https://www.teagasc.ie/animals/sheep/ovicast-sheep-podcast

Ciaran Collins, a Teagasc Tillage Specialist, explains the new Soil Cycle project and its goal of developing practical guidance for farmers on using organic manures on winter crops in the spring.  The project centres on farmers and contractors, and Ciaran is currently recruiting participants. If you're interested, you can contact him at Ciaran.Collins@teagasc.ie. Ciaran also highlights an excellent job opportunity for an advisor and technician to work in the project. Full details of the role and candidate requirements are available at: https://teagasc.ie/about/opportunities/current-vacancies/ For more episodes and information from the Tillage Edge podcast go to:https://www.teagasc.ie/crops/crops/the-tillage-edge-podcast/ Produced on behalf of Teagasc by LastCastMedia.com 

Shay Phelan, crops and potato specialist with Teagasc, explains why new potatoes are harder to find this year.

DairyBeef 500 farmer, Peter O'Hanrahan from Co. Kilkenny, is on this week's Beef Edge podcast to discuss his dairy beef system, grassland management on the farm and the upcoming farm walk taking place.  Peter explains how calves are sourced from five farms within 15 minutes of his own farm. They are reared on automatic feeding system which he discusses in detail . They are grazed in two groups with lighter calves forming a third group and rotated every 3 days in a paddock system. Currently, calves are performing well gaining 0.84kg/head/day. Stores will be weighed at the end of the month and drafted for feeding indoors. This year's silage quality is very good at 72-275DMD which will reduce the concentrates to be fed over winter.   Peter also describes the excellent handling unit facility that is used to easily handle large groups of cattle and labour safely and efficiently. The DairyBeef 500 farm walk on Peter's farm takes place on Thursday, 4th September at 6pm and the address is: Kiljames, Thomastown, Co. Kilkenny, R95 N25H. All aspects of the O'Hanrahan's dairy calf to beef system will be on full display and for further details go to:https://teagasc.ie/event/dairybeef-500-ohanrahan-php/  For more episodes from the Beef Edge podcast, visit the show page at:https://www.teagasc.ie/thebeefedge Produced on behalf of Teagasc by LastCastMedia.com 

Clare farmers are calling on the Minister for Agriculture to address income volatility in order to sustain the sector. It follows the official launch of a new conference which will aim to address both local and national issues affecting this county. The 'Farming in Clare: What the Future Holds' event will take place in Hotel Woodstock on September 12th, where farming experts in a range of disciplines and the Minister for Agriculture, Martin Heydon will be in attendance. Among the key issues on the agenda will be generational renewal, red tape in the sector, the nitrates derogation, profitability and sustainability. Speaking at the official launch from his farm in Doora, Clare Irish Creamery and Milk Suppliers Association Chair Mícheal O'Dwyer says ensuring income stability has to be the greatest priority. According to the latest Teagasc report, the average family farm made over €36,000 in 2024, an 87% rise on the previous year. However Kilnamona farmer and Clare Macra Na Feirme Rep Catríona Power says the volatility in the sector is making it increasingly hard for family farms to continue. The average age of a farmer in this county meanwhile is now 60 years of age. Clare's Fine Gael TD Joe Cooney says red tape needs to be removed to make the sector more viable and encourage more young people to take it up.

George Ramsbottom, Head of the Teagasc Signpost Advisory Programme, joins James Dunne on this week's Dairy Edge to discuss how Irish dairy farmers can improve their farms' carbon footprint.  George outlines how there is a dedicated team of 21 climate advisors available through the Signpost Advisory Programme to offer farmers help and advice on how they can improve the environmental credentials of their own farms. For more episodes from the Dairy Edge podcast go to the show page at:https://www.teagasc.ie/animals/dairy/the-dairy-edge-podcast/ The Dairy Edge is a co-production with LastCastMedia.com

Barry O'Reilly, Department of Housing, Local Government & Heritage, and Tom Fallon, Teagasc Specialist, Farm Buildings & Infrastructure, joined Cathal Somers on the latest podcast version of the Signpost Series to discuss ‘Minding our Traditional Farm Heritage'. A questions and answers session took place at the end of the webinar which was facilitated by Teagasc's Catherine Keena. To register for future webinars visit:https://www.teagasc.ie/corporate-events/sustainable-agriculture-webinars/                        For more podcasts from the Signpost Series go to: https://www.teagasc.ie/signpostpodcast/ 

For this week's Grass10 grazing management update, John Maher discusses current grazing advice as some farms are dealing with low grass supply. He also focuses on reviewing where fertiliser use needs to be. Link to this week's Grass10 newsletter:https://bit.ly/Grass10-19thAugust2025 For more episodes from the Dairy Edge podcast go to the show page at:https://www.teagasc.ie/animals/dairy/the-dairy-edge-podcast/ The Dairy Edge is a co-production with LastCastMedia.com

In the first of two episodes covering seed company open days held earlier this year, John Dunne from Goldcrop discusses the selection of varieties available this season.  He highlights several new winter wheat varieties with improved disease resistance, and also touches on winter barley and rye during the conversation. For more episodes and information from the Tillage Edge podcast go to:https://www.teagasc.ie/crops/crops/the-tillage-edge-podcast/ Produced on behalf of Teagasc by LastCastMedia.com 

Future Beef farmer, Michael Biggins from Co Mayo, is on this week's Beef Edge podcast to discuss his suckler beef system, weanling management on the farm and the upcoming farm walk taking place on his farm.  Michael farms with his son Niall in Ballynalty, Headford, Co.Mayo and he gives an overview of his spring calving suckling to weanling system.  All suitable heifers are kept on the farm for breeding and those not kept are sold. This year AI was used on over half the cows as well as a synchronisation programme. Michael discusses the experience and the selection of ai sires used on the farm.   Given the current prices and market maximising weight gain is more important than ever , calves are being creep fed concentrates to maximise weight gain for sale as weanlings. Maximising quality grass in the diet is important and Michael discusses the plan to build covers into the autumn. The Biggins family will host the National Future Beef farm walk on Wednesday September 3rd @6pm.  The focus of the event will be ‘Running a profitable weanling system in Mayo'. Topics to be discussed include:·       How to make a weanling system profitable·       Learn about AI, synchronisation & sexed semen·       Maximising cheap weight gains with grass & red clover·       Bonus Insights: Water quality, soil health, demos for TAMS eligible equipment, biodiversity & more Find out more about the FutureBeef Programme at:https://teagasc.ie/animals/beef/demonstration-farms/future-beef-programme/ For more episodes from the Beef Edge podcast, visit the show page at:https://www.teagasc.ie/thebeefedge Produced on behalf of Teagasc by LastCastMedia.com 

Teagasc Researcher Philip Creighton gives us the monthly update on grassland management on this week's OviCast. In this episode, Philip covers: · Current grass growth rates and average farm covers · Assessing demand and starting to build covers · Fertiliser recommendations and timing of application · Tips for managing autumn reseeds Whether you're measuring grass weekly or just keeping an eye on conditions, Philip shares timely, practical advice to help you get the best from your grazing this autumn. You can also sign up to the Grass10 newsletter here:https://www.teagasc.ie/crops/grassland/grass10/grass10-enewsletter/ For more episodes from the OviCast podcast, visit the show page at:https://www.teagasc.ie/animals/sheep/ovicast-sheep-podcast 

Emma-Louise Coffey, Programme Co-Ordinator for the Farm Manager Apprenticeship Programme, joins James Dunne on this week's Dairy Edge to discuss why young, skilled dairy farmers are important for the industry and what the farm apprenticeship course can offer both host farmers and aspiring young dairy farmers.For more information go to:https://teagasc.ie/education/apprenticeships/farm-manager/ For more episodes from the Dairy Edge podcast go to the show page at:https://www.teagasc.ie/animals/dairy/the-dairy-edge-podcast/ The Dairy Edge is a co-production with LastCastMedia.com

Shay Phelan, Teagasc Crops Specialist, joined Mark Gibson on the latest podcast version of the Signpost Series to discuss IPM in Ireland – Where, When and How. A questions and answers session took place at the end of the webinar which was facilitated by Teagasc's Cathal Somers. To register for future webinars visit:https://www.teagasc.ie/corporate-events/sustainable-agriculture-webinars/                        For more podcasts from the Signpost Series go to: https://www.teagasc.ie/signpostpodcast/ 

Grass10 Manager, John Maher, joins Catherine Egan on the latest Beef Edge with grassland management tips for the month ahead. John discusses current grazing conditions and explains the different scenarios across the country. He also details an action plan for dealing with drought, deficit and surpluses and he highlights the plan for the weeks ahead to ensure quality swards are available for building covers going into the autumn. You can subscribe to the Grass10 newsletter here:https://www.teagasc.ie/crops/grassland/grass10/grass10-enewsletter/ For more episodes from the Beef Edge podcast, visit the show page at:https://www.teagasc.ie/thebeefedge Produced on behalf of Teagasc by LastCastMedia.com 

For this week's Grass10 grazing management update, John Maher discusses current grazing advice as we approach autumn build-up of grass and while some farms, particularly in the southern coast, are very tight on grass supply. There is also a grazing update from Sean Phelan, from Kilkenny who is investing in grazing and currently on target for autumn build-up. Link to this week's Grass10 newsletter:https://t.co/d7P7FYlZi5 For more episodes from the Dairy Edge podcast go to the show page at:https://www.teagasc.ie/animals/dairy/the-dairy-edge-podcast/ The Dairy Edge is a co-production with LastCastMedia.com

Phelim McDonald, Teagasc's tillage advisor in the Carlow–Wexford region, and Shay Phelan, Teagasc tillage specialist, are on this week's Tillage Edge to talk about oilseed rape planting for 2026.  Shay explains why oilseed rape offers a safer financial margin than cereals, thanks to its relatively stable price and consistent yield.  Phelim discusses seeding rates and rotational positions for both conventional and Clearfield varieties. For more episodes and information from the Tillage Edge podcast go to:https://www.teagasc.ie/crops/crops/the-tillage-edge-podcast/ Produced on behalf of Teagasc by LastCastMedia.com 

On-farm incineration is a method of waste management that has gained growing attention in recent years and to learn more about it, on the latest Pig Edge, Emer McCrum is joined by Derek Carr from Addfield to give his insights into the regulatory framework, practical considerations and environmental implications of on-farm incineration, as well as its relevance to pig farming in Ireland. For more episodes and information from the Pig Edge podcast go to:https://www.teagasc.ie/animals/pigs/the-pig-edge-podcast/ Produced on behalf of Teagasc by LastCastMedia.com 

Every time an animal enters or re-enters a flock it poses the risk of bringing unwanted health challenges with it. With sales in full swing, on this week's OviCast we talk to Sheep Specialist, Michael Gottstein, about how to reduce the risks.  What to look for before you buy:·      Quarantine and parasite control plans·      Reducing the risk of lameness in new arrivals·      Using vaccination to protect your flock This episode is a timely reminder for anyone planning to buy stock this season. For more episodes from the OviCast podcast, visit the show page at:https://www.teagasc.ie/animals/sheep/ovicast-sheep-podcast

The winner of the Drystock Sustainable Grassland Farmer of the Year, Peter Byrne from Co Kildare, and Dairy Beef 500 advisor, Fergal Maguire, are on this week's Beef Edge podcast to discuss Peter's dairy beef system, grassland management on the farm and the upcoming walk taking place there.  Peter's current system is 19- 22 month heifers and 22-26 months steer beef. Up until 2008, he was running a suckling to beef and sheep enterprise on the farm, alongside a tillage enterprise. Over time, the farm has transitioned away from suckler and sheep production to a calf-to-beef enterprise. Peter has placed a huge focus in recent years on reseeding and increasing clover on the farm to reduce chemical N being used. Soil fertility on the farm is good with pH being targeted over the years especially. Grazing Infrastructure is important with four grazing groups currently on the farm, rotated every 2-3 days. Join us on Thursday, 21st August at 6:30pm for the Sustainable Grassland Farmer of the Year Farm Walk on Peter Byrne's farm at Newtown, Castledermot, Athy, Co. Kildare, R14 R763. Further details at:https://teagasc.ie/event/sgfoty-walk-drystock-winner/ For more episodes from the Beef Edge podcast, visit the show page at:https://www.teagasc.ie/thebeefedge Produced on behalf of Teagasc by LastCastMedia.com 

John Maher, Teagasc Grass10 Programme Manager, joins Stuart Childs to discuss the current PastureBase figures and he explains the idea of autumn build-up and autumn grazing management. Firstly, John outlines the figures for the week explaining that on the majority of farms, there is currently way too much grass and that action needs to be taken to manage this situation sooner rather than later.  He also talks about the impact of another spell of long rainfall on a proportion of farms along the south and east coast and what is happening there. Then he gets into the topic of autumn build-up and how to go about it:·      Increase N application rates in August to increase supply·      Remove young stock from the platform to reduce demand·      Silage ground coming back increases supply·      Reseeded ground coming back increases supply·      Remove poor performing cull cows will reduce demand·      Introduce supplementary feeding in the form of meal (may not be enough), silage, zero grazing etc. will lower the demand for grass thus giving it a chance to build The majority of people need to make autumn grazing management happen by doing something is the long and short of it and John recommends that people farm with ‘the head up' to see what is happening and responding to it.  For those that do and don't measure, rotation length is a useful guide and the objective is to move to a 30 day rotation by Sept 1st. This is grazing 1/30th of the farm each day so 3 acres a day on a 90 acre platform for example. The objective is to build a wedge of grass to graze into in the autumn when growth eventually drops below herd demands which will normally start to happen in mid to late September. If you don't have it then, you won't be able to create it. John finishes by saying that the grazing season starts in the autumn not in the spring. The week's Grass 10 newsletter features Cork dairy farmer Con Lehane and can be accessed at:https://sh1.sendinblue.com/3iqx0f848slpfe.html?t=1754411905519 For more episodes from the Dairy Edge podcast go to the show page at:https://www.teagasc.ie/animals/dairy/the-dairy-edge-podcast/ The Dairy Edge is a co-production with LastCastMedia.com

This week Adam Woods discusses beef prices, cattle shortages and weanling sales while Noel Bardon discusses Teagasc's income for 2024, fertiliser testing and farm tax reliefs. Hosted on Acast. See acast.com/privacy for more information.

It was another hugely successful Open Day at Moorepark this year with the theme of ‘Innovating for the Future' showcasing the latest technology and insights into Irish dairy farming. For this bonus episode from the Dairy Edge, Stuart Childs and James Dunne used the opportunity to speak to some of those in attendance, including Denis Drennan from ICMSA, the IFA's Francie Gorman and Minister for Agriculture, Martin Heydon, as well as a number of dairy farmers to find out what they thought of the day and how their farming year has been. For more episodes from the Dairy Edge podcast go to the show page at:https://www.teagasc.ie/animals/dairy/the-dairy-edge-podcast/ The Dairy Edge is a co-production with LastCastMedia.com

For this week's Grass10 grazing management update, Joseph Dunphy discusses current grazing advice as grass supply increases on farms and he has a grazing update from Chris Cahill, Co. Westmeath. Link to this week's Grass10 newsletter:https://bit.ly/Grass10-29thJuly  For more episodes from the Dairy Edge podcast go to the show page at:https://www.teagasc.ie/animals/dairy/the-dairy-edge-podcast/ The Dairy Edge is a co-production with LastCastMedia.com

Anne Kinsella, Agricultural economists at Teagasc

Muireann Conneely, Teagasc dairy researcher who specialises in animal welfare, joins James Dunne on this week's Dairy Edge. Muireann discusses the impact of lameness on Irish dairy farms, detecting and dealing with lameness issues and putting prevention measures in place at farm level. For more episodes from the Dairy Edge podcast go to the show page at:https://www.teagasc.ie/animals/dairy/the-dairy-edge-podcast/ The Dairy Edge is a co-production with LastCastMedia.com

For this week's Grass10 grazing management update, Joseph Dunphy discusses current grazing advice and he has a grazing update from Eoin Corrigan, Co. Meath. Link to this week's Grass10 newsletter: https://bit.ly/Grass10-22ndJuly For more episodes from the Dairy Edge podcast go to the show page at:https://www.teagasc.ie/animals/dairy/the-dairy-edge-podcast/ The Dairy Edge is a co-production with LastCastMedia.com

Jerry spoke to Triona O’Brien, who’s a research officer with Teagasc, relating to dairy, microbiology, and food safety. The Food Safety Authority of Ireland is investigating after one person died as a result of listeria infection. As a result, the FSAI has recalled 141 different types of ready-made meals. The full list of recalled meals may be found here: https://www.thejournal.ie/ready-made-meals-recall-list-6772160-Jul2025/

Paradyn, one of Ireland's leading managed service and cybersecurity providers, has announced projected revenues of over €1.6 million in 2025 from its strategic partnership with ManageEngine, a global provider of enterprise IT management solutions. This marks a significant 100% increase from the €800,000 recorded in 2024. With a focus on the public sector, Paradyn forecasts continued momentum, anticipating 40% year-on-year growth in revenues from ManageEngine offerings Paradyn has successfully delivered ManageEngine solutions to more than 50,000 users across 40 public sector organisations and government agencies in Ireland, including the ESB, Teagasc, National Concert Hall, Dun Laoghaire County Council, Cork County Council, and Kildare County Council. The partnership has also enabled Paradyn to expand its public sector client base by 20%, underscoring the demand for robust, scalable IT management tools within government institutions. ManageEngine, the IT management division of Zoho Corporation, provides a broad suite of more than 60 enterprise-grade tools that address the end-to-end IT operations lifecycle - covering network and server monitoring, endpoint management, IT service management (ITSM), identity and access management, and security information and event management (SIEM). These tools empower public sector bodies to increase automation, improve visibility across their IT environments, reduce operational costs, and bolster their cybersecurity posture - all while ensuring that services to citizens are delivered reliably and securely. Paradyn's in-depth knowledge of public sector IT requirements, combined with its cybersecurity consulting and professional services, ensures that ManageEngine implementations are aligned with Ireland's evolving regulatory landscape, including the EU's NIS2 directive. Together, the two organisations offer a comprehensive and scalable solution for managing IT infrastructure securely and efficiently. Grace McCauley, Head of Sales - Managed Services, Paradyn, said: "Our partnership with ManageEngine allows us to deliver best-in-class IT management and cybersecurity solutions tailored to the public sector. As public services continue to digitalise, the need for reliable, secure, and cost-effective infrastructure becomes paramount. We're proud to be supporting the government in delivering modern, resilient digital services to citizens." ManageEngine's proven technology and Paradyn's hands-on approach help public sector agencies future-proof their IT environments, safeguard sensitive citizen data, and achieve operational excellence in an increasingly complex threat landscape. See more stories here. More about Irish Tech News Irish Tech News are Ireland's No. 1 Online Tech Publication and often Ireland's No.1 Tech Podcast too. You can find hundreds of fantastic previous episodes and subscribe using whatever platform you like via our Anchor.fm page here: https://anchor.fm/irish-tech-news If you'd like to be featured in an upcoming Podcast email us at Simon@IrishTechNews.ie now to discuss. Irish Tech News have a range of services available to help promote your business. Why not drop us a line at Info@IrishTechNews.ie now to find out more about how we can help you reach our audience. You can also find and follow us on Twitter, LinkedIn, Facebook, Instagram, TikTok and Snapchat.

Conor Hogan, Teagasc's People in Dairy Programme Manager, joins Stuart Childs on this week's Dairy Edge to discuss share farming as an option for generational renewal. Conor discusses the importance of managing time to keep the length of the working day in check and also the importance of getting time off or away from the farm also. This can be helped by being structured in the way work is approached. This element of work organisation and the potential that it has to create a good working environment is critical to attracting the next generation of farmers into the fold. Generational renewal is a big ticket item now with people looking at their options and it can no longer be taken as a given that there is a natural successor that will be interested in taking over the farm.  On the other hand there may also be people out there that are looking to farm but have no access to land. This creates opportunity and Conor goes on to discuss the idea of share farming as a solution to generational renewal in the absence of a natural successor. Conor says these arrangements can be win-win for both parties but that they are built on trust and communication.  Conor highlights the importance of farms being well maintained ahead of the owner potentially stepping back in order to ensure there isn't a mountain to climb in terms of investment in the business when the decision is made to take the next step.   This can be a significant handicap to the young person coming in as it will undermine the technical efficiency of the business in the early years which is critical to driving the financial success of the arrangement. Finally, Conor says that people should try to get time off in the next few weeks and then look to the future in terms of what they can do on their own farms to reduce the hours that they have to work and what they need to put in place to facilitate them taking as much time off as they want or as they feel is necessary to allow them have a good balance in their own lives. The preliminary National Farm Survey report for 2024 can be accessing at:https://teagasc.ie/wp-content/uploads/uploads/NFS-Preliminary-Report-2024.pdf    For more episodes from the Dairy Edge podcast go to the show page at:https://www.teagasc.ie/animals/dairy/the-dairy-edge-podcast/ The Dairy Edge is a co-production with LastCastMedia.com

For this week's Grass10 grazing management update, as rainfall amounts start to increase, Joseph Dunphy discusses current grazing advice and he has a grazing update from Joe Morrissey, Co. Cork. Link to this week's Grass10 newsletter: https://bit.ly/Grass10-15thJuly For more episodes from the Dairy Edge podcast go to the show page at:https://www.teagasc.ie/animals/dairy/the-dairy-edge-podcast/ The Dairy Edge is a co-production with LastCastMedia.com

Teagasc dairy specialist, Pat Gowing, joins James Dunne on this week's Dairy Edge to discuss farmyard infrastructure and why good planning and design are key to ensuring good animal performance, ease of management and allow for future development.  Teagasc are running a series of events looking at good farmyard design and investment and Pat outlines what will be discussed across these events nationally. For more information go to:https://teagasc.ie/rural-economy/farm-management/farm-buildings/events/ For more episodes from the Dairy Edge podcast go to the show page at:https://www.teagasc.ie/animals/dairy/the-dairy-edge-podcast/ The Dairy Edge is a co-production with LastCastMedia.com

For this week's Grass10 grazing management update, as we enter July, Joseph Dunphy discusses current grazing advice and he has a grazing update from Sean Barry, Co. Limerick. Link to this week's Grass10 newsletter: https://bit.ly/Grass10-8thJuly For more episodes from the Dairy Edge podcast go to the show page at:https://www.teagasc.ie/animals/dairy/the-dairy-edge-podcast/ The Dairy Edge is a co-production with LastCastMedia.com

Emma Dillon, economist and senior research officer with the National Farm Survey joins Stuart Childs on this week's Dairy Edge to discuss the recently published preliminary results for the 2024 survey. Emma explains how the survey works and how the 300 or so dairy farms that supply data to the survey are used to create a representation of the dairy farms across the country and how they adjust their survey to ensure it continues to be representative of the farming population. Emma discusses the headline figure that gets reported outlining what has to come out of that for the farmer themselves and that it isn't the same as the annual take home pay of a salaried employee. Emma then delves into the increase in production costs, the shift in milk prices that have helped insulate farmers from this rise in costs and she looks at a number of ‘sticky costs' that all farmers need to be conscious of to reduce their exposure to price volatility in future years. Finally, Emma talks about structural change that is important for the industry and how this will need to be assisted through funding for generational renewal from the perspective of both the new entrant or young farmer and the older generation that also need security as they step back from their careers in farming. The preliminary report for 2024 can be accessed here:https://teagasc.ie/wp-content/uploads/uploads/NFS-Preliminary-Report-2024.pdf For more episodes from the Dairy Edge podcast go to the show page at:https://www.teagasc.ie/animals/dairy/the-dairy-edge-podcast/ The Dairy Edge is a co-production with LastCastMedia.com

For this week's Grass10 grazing management update, John Maher discusses current grazing advice as some farms are coming into a surplus in grass supply while others, particularly on the southern coast, are tight on grass supply.  John also reviews where fertiliser nitrogen use is at and what should be left for the rest of the grazing season, plus there is a grazing update from Enda Armstrong from Galway, who is currently growing lots of grass! Link to this week's Grass10 newsletter:https://bit.ly/Grass10-01stJuly2025 For more episodes from the Dairy Edge podcast go to the show page at:https://www.teagasc.ie/animals/dairy/the-dairy-edge-podcast/ The Dairy Edge is a co-production with LastCastMedia.com

ICBF business analysts, Mark Waters and Gearoid Slattery, join James Dunne on this week's Dairy Edge to discuss the National Genotyping Programme, how it has performed to date, the benefits of genotyping, some the challenges that have been faced and the opportunity for new participants in the next phase of the programme.    We are also joined by Cork dairy farmer Sheena Murphy who outlines her experience of being in the programme and how it has benefited her herd.Moorepark Open DayThe Teagasc Moorepark Dairy Open Day will take place on Wednesday, 2nd July 2025, 8:30am - 5pm, at the Teagasc Animal & Grassland Research and Innovation Centre, Moorepark, Fermoy, Co. Cork, P61 C996.The theme of this year's event is ‘Innovating for the future'.Join us on Wednesday, 2nd July at Moorepark!For more episodes from the Dairy Edge podcast go to the show page at:https://www.teagasc.ie/animals/dairy/the-dairy-edge-podcast/ The Dairy Edge is a co-production with LastCastMedia.com

For this week's Grass10 grazing management update, John Maher discusses current grazing advice as some farms are coming into a surplus in grass supply while others - particularly in the southern coast - are tight on grass supply. John also has a grazing update from Mike Ahern, from Co. Waterford, who was announced as the Sustainable Grassland Farmer of the Year 2024. The Moorepark Open Day is also discussed. Link to this week's Grass10 newsletter:https://bit.ly/Grass10-24thJune2025  For more episodes from the Dairy Edge podcast go to the show page at:https://www.teagasc.ie/animals/dairy/the-dairy-edge-podcast/ The Dairy Edge is a co-production with LastCastMedia.com

Trevor Donnellan, Head of the Agricultural Economics and Farm Surveys Department at Teagasc, reports that the average family farm income rose substantially last year following a difficult 2023.