Podcasts about Poultry

Kanika Arora from the University of Iowa and Julie Bobitt with the University of Illinois at Chicago discuss the Farm Families Coping with Dementia program.Dan Skinner from the Illinois Department of Natural Resources previews the second weekend of the firearm deer hunting season in Illinois. Stark County native Brianna Gehrig details her role with Brevant Seeds. 

Send us a textJoin Dr. Chastain and Ginger as they investigate African Pygmy Hedgehogs, including:Socializing hedgehogs as petsRestrictions in the U.S. on owning hedgehogsRisk of skin irritation from handling hedgehogsLink to show notes: BetterAnimalHandling.com

Susan Sams, Executive Director at the Energy Assistance Foundation details the Warm Neighbors Cool Friends program available for Ameren Illinois customers. IL Corn Executive Director Rodney Weinzierl discusses the organization's priorities over the next year.DTN agriculture meteorologist John Baranick recaps the first significant snowstorm of the season. 

Illinois Farm Bureau Associate Director of Food Systems Development Raghela Scavuzzo provides monthly update.Illinois Farm Bureau Director of Local Government Programs Brenda Matherly recaps IFB's presence at last month's Illinois Association of County Officials Fall Conference.  Mark Bunselmeyer becomes the new president of the Illinois Corn Growers Association. Joe Camp at Commstock Investments previews a new market week.  

Rebecca Tierney, a leading poultry advisor with Teagasc, discusses poultry health and the critical challenges of managing bird flu outbreaks.  With years of hands-on experience and a passion for safeguarding flocks, Rebecca shares practical insights and strategies to protect poultry, maintain industry standards, and stay ahead of avian influenza threats.  This episode of the Environment Edge is packed with essential advice for farmers, industry professionals, and anyone invested in the health of our poultry industry. Rebecca and the Teagasc poultry team are available to guide and support all poultry producers. Hear more from Rebecca Tierney on The Poultry Edge podcast at:  https://podfollow.com/the-poultry-edgehttps://teagasc.ie/corporate-events/lets-talk-poultry/ For more episodes and information from the Environment Edge, visit the show page at:https://www.teagasc.ie/environmentedge/

In 1941, poultry were making headlines across North Dakota and the country.

Talking weekend winter storm potential with Freese-Notis Weather meteorologist Paul Otto.Manager to-manager segment features McLean County Farm Bureau manager Anna Ziegler.Macon County Farm Bureau president Mat Muirheid on his induction into the Illinois Basketball Coaches Association Hall of Fame. Final Pigskin Pickins' of the season with DeLoss, Jim and Rita.  

Guest: Miss Thuli Welheminah.

Some conversations from the past year on the Thanksgiving show including new University of Illinois Exension Director Matthew Vann, Terry Leitschuh with the Madison County Fair, Niki Hoesman with the 4-H Memorial Camp in Monticello, and Harold Wilken from Janie's Mill in Iroquois County. 

PM Pranam Scheme -Madras Fertilizers Ltd

A poultry store that has served north suburban Glenview for more than 130 years sees large crowds of customers buying fresh turkeys for Thanksgiving.

Remembering former Illinois Farm Bureau Director of National Legislation Ryan Whitehouse, who passed away last September. Conversations with his sister, Mindy Whitehouse; retired Illinois Farm Bureau Executive Director of Governmental Affairs and Commodities Mark Gebhards; U.S. Reps. Jonathan Jackson & Darin LaHood; and Madison County Farm Bureau manager Paige Durham.  

A poultry store that has served north suburban Glenview for more than 130 years sees large crowds of customers buying fresh turkeys for Thanksgiving.

The Country Hour celebrates 80 years with a special broadcast from Parliament House in Canberra, South Australia launches a new new mobile biosecurity laboratory to test for H5 bird flu, and the first box of South Australian new season cherries fetches $65,000 for charity at auction.

A poultry store that has served north suburban Glenview for more than 130 years sees large crowds of customers buying fresh turkeys for Thanksgiving.

In this week's episode, we spotlight the old and wonderful Black Turkey breed, discuss what to do and what not to do for rooster spur care, chat about a few ideas for using eggs and herbs at Thanksgiving, share our recipe for delicious Stuffed Pepper Stuffing, and find some retail therapy with poultry place card holders. Grubbly Farms - click here for our affiliate link.https://www.anrdoezrs.net/click-100963304-15546963Pre and Probiotic and Vitamin and Electrolyte Powders!Bright and Early Coffee - use code CWTCL15 for 15% off of any bagged coffee. K Cups always ship free!https://brightandearlycoffee.com/Chicken Challengers - https://www.chickenchallengers.com/Omlet Coops- Use Our Affiliate Link and COFFEE10 code for 10% off!https://tidd.ly/3Uwt8BfBreed Spotlight is sponsored by Murray McMurray Hatcheryhttps://www.mcmurrayhatchery.com/Metzer Farms Waterfowlhttps://www.metzerfarms.com/Eaton Pet and Pasture - Use code COFFEE for a discount on first-time purchases.Nestera UShttps://nestera.us/cwtclUse our affiliate link above for 5% off your purchaseStuffing Stuffed Peppers - https://coffeewiththechickenladies.com/farm-fresh-egg-recipes/stuffed-pepper-stuffing/CWTCL Websitehttps://coffeewiththechickenladies.com/CWTCL Etsy Shophttps://www.etsy.com/shop/CoffeeWChickenLadiesAs Amazon Influencers, we may receive a small commission from the sale of some items at no additional cost to consumers.CWTCL Amazon Recommendationshttps://www.amazon.com/shop/coffeewiththechickenladiesSupport the show

Send us a textDr. Chastain and Ginger would like you to learn more about:Growth of dog daycaresRisks for dogs in dog daycaresProactive efforts to protect dogs in daycaresLink to show notes: BetterAnimalHandling.com

In this episode, we sit down with Dr. Rodrigo Gallardo, poultry veterinarian from UC Davis, to unpack the critical connection between biosecurity and the prevention of Avian Influenza (AI) — a highly contagious and potentially devastating disease for all chickens and gamefowl breeders and their bloodlines. Whether you're a breeder or raiser, understanding how AI spreads and how to block it at the source is essential. We explore the differences between Low Pathogenic (LPAI) and Highly Pathogenic (HPAI) strains, the role of wild birds in transmission, and the economic and animal welfare impacts of outbreaks. You'll learn: How Avian Influenza is transmitted—and how quickly it can spread The early warning signs of AI in chickens What biosecurity really means and how to implement it effectively Why vaccination isn't a universal solution (and when it might be used) Key biosecurity practices every breeder should follow—regardless of flock size The role of veterinarians in disease surveillance, outbreak response, and long-term prevention Whether you're an experienced breeder or a first-time chicken keeper, this conversation offers practical advice and up-to-date insight to help you keep your birds — and your farm — safe from disease. #AvianInfluenza #Biosecurity #PoultryHealth #GamefowlBreeding #ChickenBreeders #HPAI #LPAI #BackyardChickens #PoultryVeterinaryCare #DiseasePrevention #FarmBiosecurity #UCDAvisPoultry Join us on Bred to Perfection Live, Friday's at 6pm PST or 9pm EST on YouTube, as we discuss the benefits of creating your own strain. See ya there! Kenny Troiano Founder of "The Breeders Academy"  We specialize in breeding, and breeding related topics. This includes proper selection practices and the use of proven breeding programs. It is our mission to provide our followers and members a greater understanding of poultry breeding, poultry genetics, poultry health care and disease prevention, and how to improve the production and performance ability of your fowl.  If you are interested in creating a strain, or improving your established strain, you are in the right place.  We also want to encourage you to join us at the Breeders Academy, where we will not only help you increase your knowledge of breeding and advance your skills as a breeder, but improve the quality and performance of your fowl. If you would like to learn more, go to: https://www.breedersacademy.com

Visiting with USDA Under Secretary for Farm Production and Conservation Richard Fordyce at last week's NAFB Convention in Kansas City. Lincoln Log Cabin State Historic hosts Thanksgiving event.  Molly Hart at AAA discusses Thanksgiving holiday travel numbers.Commstock Investments Joe Camp previews a new market week.  

As we head into Thanksgiving, the markets are serving up a mixed plate — some items are easing, others are heating up, and a few might burn your budget. Whether it's a gravy train or a little holiday pain depends on the protein. Let's dig in and see what's really simmering this week.BEEF: Middle meats are heating up fast for the holidays, with ribeyes, strips, and tenderloins pushing higher and showing no signs of slowing. Chucks and rounds are softening a bit, but ground beef is still gaining strength — the question is how high these premiums will run through December.POULTRY: Chicken remains steady despite massive production levels, with wings, breasts, and tenders barely moving. But after 23 new avian flu cases this week, will this calm hold through the winter migration?GRAINS: Soy tried to rally and stalled, corn slipped, and wheat held steady — nothing seems able to spark this market. With winter wheat nearly fully planted, the real question is what it will take to break this grain gridlock.PORK: Bellies finally broke lower, dropping $22 to $118, and this softer market may carry well into December. With strong production and plenty of supply, will pork remain the best value on the protein board?DAIRY: Dairy keeps sliding, with block, barrel, and butter all moving lower again — and butter now at its cheapest point since 2021. The big question: will low holiday pricing spark demand, or is there still more room to fall?Savalfoods.com | Find us on Social Media: Instagram, Facebook, YouTube, Twitter, LinkedIn

Send us a textThis week, Dr. Chastain and Ginger will tell you about:Defenses of cattleCattle breed differences in ability to be handledKeys to safer handling of cattleLink to show notes: BetterAnimalHandling.com

Chicken is the most consumed meat in America, yet 99.9% is raised in factories that are hard on the birds & rural communities. Hear from two ranchers freeing their birds from confinement to create better tasting, healthier & humanely raised poultry while progressing toward a regenerative system

Coverage from the National Association of Farm Broadcasting Convention in Kansas City. Conversations with Andrew Brandt from the U.S. Grains and BioProducts Council, Janna Fritz from the U.S. Soybean Export Council, University of Illinois ag communications student Jack Jungmann, and farm broadcaster Max Armstrong.

IDNR's Dan Skinner previews the first firearm deer hunting weekend in Illinois.Jenny Lee, University of Illinois Extension Program Coordinator for Coles, Cumberland, Douglas, Moultrie, and Shelby Counties discusses a grant to address water issues in Coles County.Alan Bailey with American Farmland Trust talks agrivoltaics.

Welcome to Part 4 of the Poultry Health Master Class, featuring poultry nutritionist Jeff Mattocks and poultry educator Carey Blackmon. In this final session of the series, Jeff and Carey walk through advanced poultry health concepts, including how to recognize internal issues through necropsy, how heart attack presents in chickens, and how to manage rare but serious conditions like Egg Drop Syndrome (EDS).You'll also learn practical, science-based natural remedies for improving flock health, including the correct use of garlic, oregano, sulfur, ashes, cayenne pepper, and herbal tinctures—and why using these tools only as needed keeps them effective.This episode also covers: • Diagnosing a heart attack in chickens using firmness, tone, color, and posture • How Egg Drop Syndrome spreads, what it looks like, and how to support recovery • When a leathery egg isn't EDS (normal pullet behavior) • How external parasites take hold, and how to get rid of them for good • Using dust baths, sulfur, and internal support to change blood chemistry • Oregano oil as an antimicrobial and antiviral (not an antibiotic!) • Why herbs should be used as treatments—not daily feed additives • Whether scalding affects necropsy results when processing birds • How cayenne pepper helps with blackhead and parasite pressure • The value of the Merck Veterinary Manual for diagnosing poultry problemsThis master class gives backyard poultry keepers the practical, real-world knowledge to manage health issues, support recovery, prevent unnecessary losses, and avoid the misinformation common on social media.Don't forget to subscribe for the next series on Poultry Coop Design, and revisit Parts 1–3 to complete the full Master Class experience.#PoultryKeepersPodcast #PoultryHealth #BackyardChickens #ChickenHealth #FlockManagement #PoultryNutrition #ChickenCare #NaturalPoultryRemedies #HomesteadChickens #ChickenIllness #EggDropSyndrome #MerckVetManualYou can email us at - poultrykeeperspodcast@gmail.comJoin our Facebook Groups:Poultry Keepers Podcast - https://www.facebook.com/groups/907679597724837Poultry Keepers 360 - - https://www.facebook.com/groups/354973752688125Poultry Breeders Nutrition - https://www.facebook.com/groups/4908798409211973Check out the Poultry Kepers Podcast YouTube Channel - https://www.youtube.com/@PoultryKeepersPodcast/featured

Highlighting the Black Hawk East livestock judging team. Illinois Farm Bureau Economic and Policy Analyst Raelynn Parmely breaks down last Friday's World Agricultural Demand and Supply Estimates (WASDE report).DTN ag meteorologist John Baranick looks at this weekend's weather forecast for the opening weekend for the firearm deer hunting season.  

Stephen Grootes speaks to Astral CEO Gary Arnold about Astral Foods’ strong 2025 financial results, as South Africa’s largest poultry producer turned a challenging first half into a robust second-half performance, driving revenue up 10.4% to R22.6 billion and declaring a final dividend of 880 cents per share. In other interviews, Faan van der Walt, Founder and Executive Director at We Buy Cars chats about their accelerating growth, reporting R26.4 billion in revenue and unveiling bold expansion plans to dominate South Africa’s used car market. The Money Show is a podcast hosted by well-known journalist and radio presenter, Stephen Grootes. He explores the latest economic trends, business developments, investment opportunities, and personal finance strategies. Each episode features engaging conversations with top newsmakers, industry experts, financial advisors, entrepreneurs, and politicians, offering you thought-provoking insights to navigate the ever-changing financial landscape. Thank you for listening to a podcast from The Money Show Listen live Primedia+ weekdays from 18:00 and 20:00 (SA Time) to The Money Show with Stephen Grootes broadcast on 702 https://buff.ly/gk3y0Kj and CapeTalk https://buff.ly/NnFM3Nk For more from the show, go to https://buff.ly/7QpH0jY or find all the catch-up podcasts here https://buff.ly/PlhvUVe Subscribe to The Money Show Daily Newsletter and the Weekly Business Wrap here https://buff.ly/v5mfetc The Money Show is brought to you by Absa Follow us on social media 702 on Facebook: https://www.facebook.com/TalkRadio702702 on TikTok: https://www.tiktok.com/@talkradio702702 on Instagram: https://www.instagram.com/talkradio702/702 on X: https://x.com/CapeTalk702 on YouTube: https://www.youtube.com/@radio702 CapeTalk on Facebook: https://www.facebook.com/CapeTalkCapeTalk on TikTok: https://www.tiktok.com/@capetalkCapeTalk on Instagram: https://www.instagram.com/CapeTalk on X: https://x.com/Radio702CapeTalk on YouTube: https://www.youtube.com/@CapeTalk567See omnystudio.com/listener for privacy information.

Don Schaefer with the Mid-West Truckers Association provides a trucking industry update.Monthly visit with Illinois State Treasurer Michael Frerichs.  Joe Camp at Commstock Investments previews a new market week.  

Stephen Grootes speaks to Astral CEO Gary Arnold about Astral Foods’ strong 2025 financial results, as South Africa’s largest poultry producer turned a challenging first half into a robust second-half performance, driving revenue up 10.4% to R22.6 billion and declaring a final dividend of 880 cents per share. The Money Show is a podcast hosted by well-known journalist and radio presenter, Stephen Grootes. He explores the latest economic trends, business developments, investment opportunities, and personal finance strategies. Each episode features engaging conversations with top newsmakers, industry experts, financial advisors, entrepreneurs, and politicians, offering you thought-provoking insights to navigate the ever-changing financial landscape.    Thank you for listening to a podcast from The Money Show Listen live Primedia+ weekdays from 18:00 and 20:00 (SA Time) to The Money Show with Stephen Grootes broadcast on 702 https://buff.ly/gk3y0Kj and CapeTalk https://buff.ly/NnFM3Nk For more from the show, go to https://buff.ly/7QpH0jY or find all the catch-up podcasts here https://buff.ly/PlhvUVe Subscribe to The Money Show Daily Newsletter and the Weekly Business Wrap here https://buff.ly/v5mfetc The Money Show is brought to you by Absa     Follow us on social media   702 on Facebook: https://www.facebook.com/TalkRadio702 702 on TikTok: https://www.tiktok.com/@talkradio702 702 on Instagram: https://www.instagram.com/talkradio702/ 702 on X: https://x.com/CapeTalk 702 on YouTube: https://www.youtube.com/@radio702   CapeTalk on Facebook: https://www.facebook.com/CapeTalk CapeTalk on TikTok: https://www.tiktok.com/@capetalk CapeTalk on Instagram: https://www.instagram.com/ CapeTalk on X: https://x.com/Radio702 CapeTalk on YouTube: https://www.youtube.com/@CapeTalk567 See omnystudio.com/listener for privacy information.

Markets are shifting as the holidays approach — beef heats up with middle meats climbing, chicken stays steady, and pork holds its value. Grains stay quiet, and dairy continues to slide with butter finally leveling off. The big question: is this the start of the holiday run-up, or just the calm before real volatility hits?BEEF: Middle meats are stealing the show as ribeyes, tenderloins, and strips push higher into the holidays. With grinds leading the pack and demand building, this market's heating up fast — the only question is how high it'll climb before December cools it down.POULTRY: Chicken remains steady and well supplied, prices barely moving either way. But with another wave of avian flu reports and migration season still underway, how long can this calm market last?GRAINS: Corn, soy, and wheat all dipped slightly after last week's optimism faded. Good news for feeders — not so much for farmers — but could holiday demand finally stir this sleepy grain market?PORK: Bellies are steady around $140, keeping bacon lovers happy and buyers relaxed. Pork remains one of the best protein values out there — but how long will this balanced market hold?DAIRY: Butter finally stopped sliding, but cheese keeps melting down with barrels and blocks still dropping. With prices this low, could we be setting up for a holiday dairy rebound?Savalfoods.com | Find us on Social Media: Instagram, Facebook, YouTube, Twitter, LinkedIn

"Seven with Kevin" featuring Illinois Farm Bureau Executive Director of Governmental Affairs and Commodities Kevin Semlow. Update from Asgrow Technical Agronomist Lance Tarochione.RFD Radio affiliate and IHSA segment with Shawn Temple from WMOI/WRAM.Pigskin Pickins' with DeLoss, Jim and RFD Radio content coordinator Collin Schopp. 

Illinois Farm Bureau Vice President Evan Hultine and IFB Assistant Director Policy Development and Advocacy Allie Speer discuss the resolutions process leading up to the IFB Annual Meeting in December. An update on the Illinois Ag Leadership Foundation Class of 2027.

Illinois Ag in the Classroom Teacher of the Year, Erikka Coletta, librarian and interventionist at Maple Elementary School in Loves Park.Monthly update from Olivia Hoots with the Illinois Beef Association.  Illinois Farm Bureau Associate Director of Transportation and Infrastructure Rodney Knittel previews his upcoming micro talk at the IFB Annual Meeting in Chicago next month.  

In Part 3 of the Poultry Health Master Class on The Poultry Keepers Podcast, hosts Carey Blackmon and Jeff Mattocks continue their deep dive into poultry health, exploring the causes, symptoms, and management of some of the most common ailments affecting flocks today. This educational episode covers Marek's disease, gout, bumblefoot, rickets, nutritional deficiencies, and chronic respiratory disease (CRD)—each explained with clarity and real-world experience that backyard and small-flock keepers can trust.You'll learn how stress and environment influence disease outbreaks, what hidden factors make Marek's difficult to identify, and why gout and bumblefoot are often preventable with proper management and diet. Carey and Jeff also explain how to spot early signs of vitamin and mineral imbalances, recognize curled toes and rickets, and understand the role of necropsy in getting accurate answers when birds decline unexpectedly.Whether you're raising backyard layers, show birds, or dual-purpose flocks, this episode will give you practical insights to strengthen your flock's health through better management, nutrition, and prevention.Subscribe to The Poultry Keepers Podcast for more expert-led discussions on poultry management, breeding, and nutrition. Visit www.thepoultrykeeperspodcast.com to listen now, plus the complete episode archives and resources for small flock success.#PoultryKeepersPodcast #PoultryKeepers360 #PoultryHealth #MareksDisease #ChickenCare #FlockHealth #BackyardChickens #PoultryManagement #PoultryNutrition #PoultryDiseases #SmallFlockSuccess #HeritagePoultry #ChickenHealthTipsYou can email us at - poultrykeeperspodcast@gmail.comJoin our Facebook Groups:Poultry Keepers Podcast - https://www.facebook.com/groups/907679597724837Poultry Keepers 360 - - https://www.facebook.com/groups/354973752688125Poultry Breeders Nutrition - https://www.facebook.com/groups/4908798409211973Check out the Poultry Kepers Podcast YouTube Channel - https://www.youtube.com/@PoultryKeepersPodcast/featured

Send us a textIn this episode, Dr. Chastain and Ginger describe:The incidence of zoonosesZoonotic risksPreventive measures for zoonosesLink to show notes: BetterAnimalHandling.com

Lincoln Trail College President Tona Ambrose details the school's new Career & Technical Training Center, which broke ground last month. Illinois Department of Agriculture Director Jerry Costello discusses his military service on this Veterans Day.  Weather talk with Freese-Notis Weather meteorologist Paul Otto.  

Illinois Farm Bureau Actively Engaged Student of the Month for November, Samantha O'Neill from Athens High School in Menard County.Illinois Farm Bureau Director of Commodity Programs and Food Systems Tasha Bunting provides monthly update. Pioneer agronomy segment with John Kultgen.  Joe Camp with Commstock Investments previews a new market week.  

As the holidays close in, markets are showing their seasonal split — beef buyers are getting bold while poultry prices cool and dairy keeps sliding. With soy stirring and pork settling, everyone's stocking up for the end-of-year rush… but which way will prices break when the wrapping paper comes off?BEEF: Holiday buying is kicking in and prices are heading higher across the board, with ribeyes, tenderloins, and even strips taking off. Demand is rising, supply isn't budging, and this market looks set to climb straight into December — the only question is how fast.POULTRY: Chicken remains steady with strong production and flat pricing — barely a penny either way. But with fresh avian flu cases popping up again, will this calm market hold through the holidays?GRAINS: Soy finally woke up on export news, with wheat following higher, while corn slipped a touch. If global buying picks up, could this be the start of that grain momentum we've been waiting for?PORK: Bellies pulled back to $140 after last week's spike, making now a great time for bacon buyers. Pork remains one of the best values in protein — but will seasonal demand tighten things up heading into winter?DAIRY: Last week's bump vanished fast — cheese and butter dropped again, turning dairy into a surprising value play. The question now is whether holiday demand can stop this slide or if prices keep melting.Savalfoods.com | Find us on Social Media: Instagram, Facebook, YouTube, Twitter, LinkedIn

This week on Playback. Poultry on lockdown as bird flu spreads. Daniel Day Lewis coaxed out of retirement. And cover your ears – we're doing six/seven. All on Playback presented by Sinéad Mooney.

Episode 21 of the Ask Away series addresses diverse questions on kosher laws, Jewish practices, and spiritual growth, emphasizing practical application and Torah sourcing. Recorded post-Sukkot, the session encourages questioning to deepen understanding. Key themes include:Kosher Laws: Blood is forbidden (Leviticus 17:11), requiring precise kashering (soaking, salting, rinsing). Glass vessels' non-absorptive nature will be clarified later. Pre-kashered meat doesn't need re-kashering when cut, and chicken hearts require special preparation (cutting, rinsing, salting). Contaminated water undermines kashering, necessitating clean water (0:42–25:27).Animal Welfare: Hunting is not Jewish; kosher animals are confined for painless slaughter (shechita). Esau's hunting skill (aided by Adam's garments) was exceptional but not normative, as Jews avoid tza'ar ba'alei chaim (5:31–9:42).Health and Hygiene: Sick animals are non-kosher due to defects (e.g., cancer), requiring post-slaughter inspection. Cockroaches can be removed on Shabbat without killing, and hand-washing reflects halachic hygiene awareness (13:24–24:29).Happiness and Gratitude: Marriage fosters selflessness, per Yevamot 62b, paralleling God's giving. Reciting 100 daily blessings cultivates gratitude, preventing entitlement. Ungrateful children given everything become miserable, unlike those earning rewards (27:06–33:14).Teshuva and Past: Embracing one's past, even with trauma, fuels teshuva and growth. Gratitude prevents “stealing” from oneself the chance to connect with Hashem (35:42–38:31).Marriage and Responsibility: Constant love and selflessness in marriage mirror God's giving. Stories of Rav Scherer and Senator Lieberman highlight prioritizing home duties, reinforcing marriage's role in personal growth (39:17–46:38).Please submit your questions at askaway@torchweb.org_____________The Everyday Judaism Podcast is dedicated to learning, understanding and appreciating the greatness of Jewish heritage and the Torah through the simplified, concise study of Halacha, Jewish Law, thereby enhancing our understanding of how Hashem wants us to live our daily lives in a Jewish way._____________This Podcast Series is Generously Underwritten by Marshall & Doreen LernerDownload & Print the Everyday Judaism Halacha Notes:https://drive.google.com/drive/folders/1RL-PideM42B_LFn6pbrk8MMU5-zqlLG5This episode (Ep. #71) of the Everyday Judaism Podcast by Rabbi Aryeh Wolbe of TORCH is dedicated to my dearest friends, Marshall & Doreen Lerner! May Hashem bless you and always lovingly accept your prayer for good health, success and true happiness!!!Recorded in the TORCH Centre - Levin Family Studio (B) to a live audience on October 19, 2025, in Houston, Texas.Released as Podcast on November 5, 2025_____________Connect with Us:Subscribe to the Everyday Judaism Podcast on Apple Podcasts (https://podcasts.apple.com/us/podcast/everyday-judaism-rabbi-aryeh-wolbe/id1600622789) or Spotify (https://open.spotify.com/show/3AXCNcyKSVsaOLsLQsCN1C) to stay inspired! Share your questions at askaway@torchweb.org or visit torchweb.org for more Torah content.  _____________About the Host:Rabbi Aryeh Wolbe, Director of TORCH in Houston, brings decades of Torah scholarship to guide listeners in applying Jewish wisdom to daily life.  To directly send your questions, comments, and feedback: awolbe@torchweb.org_____________Support Our Mission:Help us share Jewish wisdom globally by sponsoring an episode at torchweb.org. Your support makes a difference!_____________Subscribe and Listen to other podcasts by Rabbi Aryeh Wolbe: NEW!! Prayer Podcast: https://prayerpodcast.transistor.fm/episodesJewish Inspiration Podcast: https://inspiration.transistor.fm/episodesParsha Review Podcast: https://parsha.transistor.fm/episodesLiving Jewishly Podcast: https://jewishly.transistor.fm/episodesThinking Talmudist Podcast: https://talmud.transistor.fm/episodesUnboxing Judaism Podcast: https://unboxing.transistor.fm/episodesRabbi Aryeh Wolbe Podcast Collection: https://collection.transistor.fm/episodesFor a full listing of podcasts available by TORCH at http://podcast.torchweb.org_____________Keywords:#AskAway, #Torah, #Halacha, #Q&A, #Kosher, #Blood, #Hunting, #Poultry, #Marriage, #Gratitude, #Happiness, #Relationships, #TorahLaw ★ Support this podcast ★

Robert Fitzsimmons, a poultry farmer in East Cork discusses the impact of the introduction of a compulsory housing order for poultry amid the risk of Bird Flu.

Poultry veterinarians have some practical tips for the care of small backyard flocks. Housing…

Time to group up and share knowledge following their separate investigations. Johanna Howes - Meredith, Kate O'Sullivan - Potentia, Ross Balch - Harold, Ben Keirnan - DM/NPCs

Poultry veterinarians have some practical tips for the care of small backyard flocks. Housing needs to protect flocks from the elements and predators, while staying well ventilated. Quality feed must...

Episode 21 of the Ask Away series addresses diverse questions on kosher laws, Jewish practices, and spiritual growth, emphasizing practical application and Torah sourcing. Recorded post-Sukkot, the session encourages questioning to deepen understanding. Key themes include:Kosher Laws: Blood is forbidden (Leviticus 17:11), requiring precise kashering (soaking, salting, rinsing). Glass vessels' non-absorptive nature will be clarified later. Pre-kashered meat doesn't need re-kashering when cut, and chicken hearts require special preparation (cutting, rinsing, salting). Contaminated water undermines kashering, necessitating clean water (0:42–25:27).Animal Welfare: Hunting is not Jewish; kosher animals are confined for painless slaughter (shechita). Esau's hunting skill (aided by Adam's garments) was exceptional but not normative, as Jews avoid tza'ar ba'alei chaim (5:31–9:42).Health and Hygiene: Sick animals are non-kosher due to defects (e.g., cancer), requiring post-slaughter inspection. Cockroaches can be removed on Shabbat without killing, and hand-washing reflects halachic hygiene awareness (13:24–24:29).Happiness and Gratitude: Marriage fosters selflessness, per Yevamot 62b, paralleling God's giving. Reciting 100 daily blessings cultivates gratitude, preventing entitlement. Ungrateful children given everything become miserable, unlike those earning rewards (27:06–33:14).Teshuva and Past: Embracing one's past, even with trauma, fuels teshuva and growth. Gratitude prevents “stealing” from oneself the chance to connect with Hashem (35:42–38:31).Marriage and Responsibility: Constant love and selflessness in marriage mirror God's giving. Stories of Rav Scherer and Senator Lieberman highlight prioritizing home duties, reinforcing marriage's role in personal growth (39:17–46:38).Please submit your questions at askaway@torchweb.org_____________The Everyday Judaism Podcast is dedicated to learning, understanding and appreciating the greatness of Jewish heritage and the Torah through the simplified, concise study of Halacha, Jewish Law, thereby enhancing our understanding of how Hashem wants us to live our daily lives in a Jewish way._____________This Podcast Series is Generously Underwritten by Marshall & Doreen LernerDownload & Print the Everyday Judaism Halacha Notes:https://drive.google.com/drive/folders/1RL-PideM42B_LFn6pbrk8MMU5-zqlLG5This episode (Ep. #71) of the Everyday Judaism Podcast by Rabbi Aryeh Wolbe of TORCH is dedicated to my dearest friends, Marshall & Doreen Lerner! May Hashem bless you and always lovingly accept your prayer for good health, success and true happiness!!!Recorded in the TORCH Centre - Levin Family Studio (B) to a live audience on October 19, 2025, in Houston, Texas.Released as Podcast on November 5, 2025_____________Connect with Us:Subscribe to the Everyday Judaism Podcast on Apple Podcasts (https://podcasts.apple.com/us/podcast/everyday-judaism-rabbi-aryeh-wolbe/id1600622789) or Spotify (https://open.spotify.com/show/3AXCNcyKSVsaOLsLQsCN1C) to stay inspired! Share your questions at askaway@torchweb.org or visit torchweb.org for more Torah content.  _____________About the Host:Rabbi Aryeh Wolbe, Director of TORCH in Houston, brings decades of Torah scholarship to guide listeners in applying Jewish wisdom to daily life.  To directly send your questions, comments, and feedback: awolbe@torchweb.org_____________Support Our Mission:Help us share Jewish wisdom globally by sponsoring an episode at torchweb.org. Your support makes a difference!_____________Subscribe and Listen to other podcasts by Rabbi Aryeh Wolbe: NEW!! Prayer Podcast: https://prayerpodcast.transistor.fm/episodesJewish Inspiration Podcast: https://inspiration.transistor.fm/episodesParsha Review Podcast: https://parsha.transistor.fm/episodesLiving Jewishly Podcast: https://jewishly.transistor.fm/episodesThinking Talmudist Podcast: https://talmud.transistor.fm/episodesUnboxing Judaism Podcast: https://unboxing.transistor.fm/episodesRabbi Aryeh Wolbe Podcast Collection: https://collection.transistor.fm/episodesFor a full listing of podcasts available by TORCH at http://podcast.torchweb.org_____________Keywords:#AskAway, #Torah, #Halacha, #Q&A, #Kosher, #Blood, #Hunting, #Poultry, #Marriage, #Gratitude, #Happiness, #Relationships, #TorahLaw ★ Support this podcast ★

In this follow-up episode of the Poultry Keepers Podcast, poultry experts Jeff Mattocks and Carey Blackmon dive deep into the details of building and maintaining reliable poultry water systems for every season.Learn how to design a system that keeps your flock's water clean, cool, and flowing — even in freezing winter temperatures or summer heat waves. Discover the pros and cons of nipple and cup systems, how to reduce water pressure safely, and practical DIY tricks for heat and freeze protection that actually work.You'll also get hands-on insights from real setups:How to size pumps and manage water pressure correctly.Cup and nipple system pros, cons, and maintenance tips.Gravity flow vs. recirculating setups — which is best for your flock?Winter freeze protection using heat lamps, pipe heaters, and low-voltage systems.How poor water access stops hens from laying — and what to do about it.Whether you raise backyard layers, breeders, or show birds, this episode is packed with real-world advice from trusted experts who've built systems that last.Listen now: www.thepoultrykeeperspodcast.com Subscribe for weekly episodes on flock management, nutrition, and poultry health!#PoultryKeepersPodcast #PoultryKeepers360 #PoultryWaterSystems #BackyardChickens #HomesteadFarming #ChickenCoopSetup #PoultryHealth #FlockManagement #PoultryTips #ChickenWaterer #DIYChickenCoop #PoultryCare #HeritagePoultryYou can email us at - poultrykeeperspodcast@gmail.comJoin our Facebook Groups:Poultry Keepers Podcast - https://www.facebook.com/groups/907679597724837Poultry Keepers 360 - - https://www.facebook.com/groups/354973752688125Poultry Breeders Nutrition - https://www.facebook.com/groups/4908798409211973Check out the Poultry Kepers Podcast YouTube Channel - https://www.youtube.com/@PoultryKeepersPodcast/featured

If chicken processors feel like the rope in a game of tug-of-war, they have good reason. Prices are historically high, but that may not last. Trade disputes are a big unknown for poultry exports. And colder weather in the Northern Hemisphere already is ushering in new outbreaks of HPAI across the globe.Nan-Dirk Mulder is a senior global specialist for animal protein with RaboResearch in the Netherlands. He also is the author of its quarterly outlook for the poultry industry. Nan-Dirk doesn't have a crystal ball into exactly what will happen in poultry in 2026, but he has some well-informed predictions, and he shares them in this episode of MeatingPod.

This episode of the Everyday Judaism Podcast explores Siman 36 of the Kitzur Shulchan Aruch, detailing the laws of kashering meat and poultry to remove blood, a biblical prohibition (Leviticus 7:26–27). Rabbi Wolbe explains the historical necessity of home kashering versus modern kosher meat production, emphasizing the process's precision and the Torah's concern for animal welfare. A scandal illustrates the importance of trustworthy kashrut supervision. Key themes include:Kashering Process: Soak meat/poultry in warm water for 30 minutes, salt with medium-grain kosher salt for one hour (24 minutes if urgent), and rinse three times to remove blood, ensuring compliance with the Torah's blood prohibition (0:54–22:52).Modern Convenience: Kosher meat today is pre-kashered by certified agencies (e.g., Aaron's Rubashkin), with mashgichim overseeing slaughter, inspection, and kashering, unlike historical home practices (0:54–4:47, 13:03–14:02).Precautions: Use dedicated vessels, remove visible blood, thaw frozen meat, and ensure proper drainage during salting to avoid non-kosher outcomes (14:59–21:54).Supervision: A God-fearing woman or mashgiach ensures thorough rinsing, as shortcuts risk violating biblical law. Poultry heads and neck vessels require careful handling (22:52–25:17).Animal Welfare: Kosher slaughter and kashering minimize animal pain (tza'ar ba'alei chaim), reflecting Torah values in precise slaughter and ethical treatment (e.g., feeding pets first, avoiding teasing) (25:17–27:28).Kashrut Integrity: A Monsey scandal where non-kosher meat was sold as kosher led to community upheaval, excommunication of the vendor, and dissolution of the kashrut agency, underscoring the need for vigilance (29:44–33:51).The episode concludes with a transition to the Ask Away segment (Number 21) and a blessing for access to kosher food._____________The Everyday Judaism Podcast is dedicated to learning, understanding and appreciating the greatness of Jewish heritage and the Torah through the simplified, concise study of Halacha, Jewish Law, thereby enhancing our understanding of how Hashem wants us to live our daily lives in a Jewish way._____________This Podcast Series is Generously Underwritten by Marshall & Doreen LernerDownload & Print the Everyday Judaism Halacha Notes:https://drive.google.com/drive/folders/1RL-PideM42B_LFn6pbrk8MMU5-zqlLG5This episode (Ep. #70) of the Everyday Judaism Podcast by Rabbi Aryeh Wolbe of TORCH is dedicated to my dearest friends, Marshall & Doreen Lerner! May Hashem bless you and always lovingly accept your prayer for good health, success and true happiness!!!Recorded in the TORCH Centre - Levin Family Studio (B) to a live audience on October 19, 2025, in Houston, Texas.Released as Podcast on November 2, 2025_____________DONATE to TORCH: Please consider supporting the podcasts by making a donation to help fund our Jewish outreach and educational efforts at https://www.torchweb.org/support.php. Thank you!_____________SUBSCRIBE and LISTEN to other podcasts by Rabbi Aryeh Wolbe: NEW!! Prayer Podcast: https://prayerpodcast.transistor.fm/episodesJewish Inspiration Podcast: https://inspiration.transistor.fm/episodesParsha Review Podcast: https://parsha.transistor.fm/episodesLiving Jewishly Podcast: https://jewishly.transistor.fm/episodesThinking Talmudist Podcast: https://talmud.transistor.fm/episodesUnboxing Judaism Podcast: https://unboxing.transistor.fm/episodesRabbi Aryeh Wolbe Podcast Collection: https://collection.transistor.fm/episodesFor a full listing of podcasts available by TORCH at https://www.TORCHpodcasts.com_____________EMAIL your questions, comments, and feedback: awolbe@torchweb.org_____________Please visit www.torchweb.org to see a full listing of our outreach and educational resources available in the Greater Houston area!_____________#Halacha, #Jewishlaw, #Challah, #Mitzvah, #Bread ★ Support this podcast ★

This episode of the Everyday Judaism Podcast explores Siman 36 of the Kitzur Shulchan Aruch, detailing the laws of kashering meat and poultry to remove blood, a biblical prohibition (Leviticus 7:26–27). Rabbi Wolbe explains the historical necessity of home kashering versus modern kosher meat production, emphasizing the process's precision and the Torah's concern for animal welfare. A scandal illustrates the importance of trustworthy kashrut supervision. Key themes include:Kashering Process: Soak meat/poultry in warm water for 30 minutes, salt with medium-grain kosher salt for one hour (24 minutes if urgent), and rinse three times to remove blood, ensuring compliance with the Torah's blood prohibition (0:54–22:52).Modern Convenience: Kosher meat today is pre-kashered by certified agencies (e.g., Aaron's Rubashkin), with mashgichim overseeing slaughter, inspection, and kashering, unlike historical home practices (0:54–4:47, 13:03–14:02).Precautions: Use dedicated vessels, remove visible blood, thaw frozen meat, and ensure proper drainage during salting to avoid non-kosher outcomes (14:59–21:54).Supervision: A God-fearing woman or mashgiach ensures thorough rinsing, as shortcuts risk violating biblical law. Poultry heads and neck vessels require careful handling (22:52–25:17).Animal Welfare: Kosher slaughter and kashering minimize animal pain (tza'ar ba'alei chaim), reflecting Torah values in precise slaughter and ethical treatment (e.g., feeding pets first, avoiding teasing) (25:17–27:28).Kashrut Integrity: A Monsey scandal where non-kosher meat was sold as kosher led to community upheaval, excommunication of the vendor, and dissolution of the kashrut agency, underscoring the need for vigilance (29:44–33:51).The episode concludes with a transition to the Ask Away segment (Number 21) and a blessing for access to kosher food._____________The Everyday Judaism Podcast is dedicated to learning, understanding and appreciating the greatness of Jewish heritage and the Torah through the simplified, concise study of Halacha, Jewish Law, thereby enhancing our understanding of how Hashem wants us to live our daily lives in a Jewish way._____________This Podcast Series is Generously Underwritten by Marshall & Doreen LernerDownload & Print the Everyday Judaism Halacha Notes:https://drive.google.com/drive/folders/1RL-PideM42B_LFn6pbrk8MMU5-zqlLG5This episode (Ep. #70) of the Everyday Judaism Podcast by Rabbi Aryeh Wolbe of TORCH is dedicated to my dearest friends, Marshall & Doreen Lerner! May Hashem bless you and always lovingly accept your prayer for good health, success and true happiness!!!Recorded in the TORCH Centre - Levin Family Studio (B) to a live audience on October 19, 2025, in Houston, Texas.Released as Podcast on November 2, 2025_____________DONATE to TORCH: Please consider supporting the podcasts by making a donation to help fund our Jewish outreach and educational efforts at https://www.torchweb.org/support.php. Thank you!_____________SUBSCRIBE and LISTEN to other podcasts by Rabbi Aryeh Wolbe: NEW!! Prayer Podcast: https://prayerpodcast.transistor.fm/episodesJewish Inspiration Podcast: https://inspiration.transistor.fm/episodesParsha Review Podcast: https://parsha.transistor.fm/episodesLiving Jewishly Podcast: https://jewishly.transistor.fm/episodesThinking Talmudist Podcast: https://talmud.transistor.fm/episodesUnboxing Judaism Podcast: https://unboxing.transistor.fm/episodesRabbi Aryeh Wolbe Podcast Collection: https://collection.transistor.fm/episodesFor a full listing of podcasts available by TORCH at https://www.TORCHpodcasts.com_____________EMAIL your questions, comments, and feedback: awolbe@torchweb.org_____________Please visit www.torchweb.org to see a full listing of our outreach and educational resources available in the Greater Houston area!_____________#Halacha, #Jewishlaw, #Challah, #Mitzvah, #Bread ★ Support this podcast ★

Links, in order of their mention on the podcast:Kierkegaard parable Andrew cites: From the Journal: Empty Nutshells...God would be loved. Therefore He wants Christians. To love God is to be a Christian...Now "man's" knavish interest consists in creating millions and millions of Christians, the more the better, all men if possible; for thus the whole difficulty of being a Christian vanishes, being a Christian and being a man amounts to the same thing, and we find ourselves where paganism ended. Christendom has mocked God and continues to mock Him—just as if to a man who is a lover of nuts, instead of bringing him one nut with a kernel, we were to bring him tons and millions...of empty nuts, and then make this show of our zeal to comply with his wish.Soren Kierkegaard, Attack Upon “Christendom” 1854-1855, translated with an introduction by Walter Lowrie, The Beacon Press, Boston, 1956. p. 156.John Frame, "Machen's Warrior Children" in Sung Wook Chung, ed., Alister E. McGrath and Evangelical Theology (Grand Rapids: Baker, 2003).Norman Cohn, The Pursuit of the Millennium: Revolutionary Millenarians and Mystical Anarchists of the Middle Ages.Rodney Stark, God's Battalions: The Case for the Crusades.Jonathan Riley-Smith, The Crusades: A History. (Other histories of the Crusades by Riley-Smith.)Augustine, Confessions. (Warhorn published an excellent short biography of Augustine by Dr. Josh Congrove titled Behold My Heart: The Life and Legacy of Augustine. Congrove has his doctorate in classics and he recommends the following translations of the Confessions: to those who want simple English, either Henry Chadwick or John Ryan; but the best translation remains F. J. Sheed.Derek Thompson, "Everything Is Television: A theory of culture and attention."Neil Postman, Amusing Ourselves to Death: Public Discourse in the Age of Show.Richard Baxter, Autobiography.Richard Baxter, The Reformed Pastor.Lewis Bayly, The Practice of Piety.John Owen, D. D., A Discourse Concerning Evangelical Love, Church Peace, and Unity; With the Occasions and Reasons of Present Differences and Divisions about Things Sacred and Religious, (London: Doxman Newman, at the Kings-Armes in the Poultry, 1673).Christopher Clark, The Sleepwalkers: How Europe Went to War in 1914.Paul Johnson, Modern Times Revised Edition: The World from the Twenties to the Nineties.Westminster Confession: Chapter XVII Of the Perseverance of the Saints | Chapter XVIII Of Assurance of Grace and SalvationWestminster Larger Catechism: Of the Perseverance of the Saints and Of Assurance of Grace and Salvation***Out of Our Minds Podcast: Pastors Who Say What They Think. For the love of Christ and His Church. Out of Our Minds is a production of New Geneva Academy. Are you interested in preparing for ordained ministry with pastors? Have a desire to grow in your knowledge and fear of God? Apply at www.newgenevaacademy.com. Master of Divinity / Bachelor of DivinityCertificate in Bible & TheologyIntro and outro music is Psalm of the King, Psalm 21 by My Soul Among Lions. Out of Our Minds audio, artwork, episode descriptions, and notes are property of New Geneva Academy and Warhorn Media, published with permission by Transistor, Inc. ★ Support this podcast on Patreon ★