Podcasts about dilmah

On today’s show: Why Ben had to sit outside to watch the Warriors Jono’s now a godparent... and has no clue what that actually means Megan said the cheugiest thing in front of a young retail employee! What's the best parenting advice you've ever received? Ben is live from the supermarket to see our Dilmah tea... but how awkward can we make him feel? Why Jono got invited to go dress shopping with the girls Do you remember these sounds from your childhood? Instagram: @thehitsbreakfastFacebook: The Hits Breakfast with Jono, Ben & MeganSee omnystudio.com/listener for privacy information.

On today’s show: Dilhan reveals the truth behind their special Dilmah trip Why was Ben’s lowlight of the trip… music director Ashlee? Megan has decided to hug a tree—just to see if it hugs her back The surprising benefits of leeches! Why Ben is now known as “the white guy” How many bidets can you really find in Sri Lanka? Why did Matty from the Drive show leave a trail of destruction? Instagram: @THEHITSBREAKFASTFacebook: The Hits Breakfast with Jono, Ben & MeganSee omnystudio.com/listener for privacy information.

Australia has 2 world champions, and we are celebrating! It's a big week here at FOOK HQ, with friends of the pod winning UFC titles at back-to-back events. First Volk in Miami, now Jack Della Maddalena has beaten Belal Muhammad in Montreal. We dissect all the talking points from the card, and then look ahead to this weeks Fight Night! Hit the download button and step into the cage. Use code FOOK10 for 10% off all orders at Engage.

En este video podcast, te llevamos a un fascinante recorrido por la historia de Dilmah, la empresa familiar que ha transformado la industria del té a nivel mundial. A través de una reciente conversación con Dilhan Fernando, presidente y CEO de Dilmah Ceylon Tea Company, descubrimos cómo esta empresa de Sri Lanka ha logrado expandirse a 108 países, incluyendo Chile, manteniendo siempre un firme compromiso con la sostenibilidad y la calidad. Dilhan Fernando comparte la inspiradora historia de su padre, el fundador de Dilmah, y cómo, a pesar de los desafíos, lograron lanzar una marca que hoy es sinónimo de Té Fresco en Origen. Desde los valores familiares hasta las innovadoras prácticas sostenibles, este video explora cómo Dilmah sigue marcando la diferencia en un mercado global cada vez más competitivo. Únete a nosotros para conocer cómo la pasión por el té y el compromiso con el medio ambiente han guiado a Dilmah hacia el éxito, y por qué la empresa sigue siendo un ejemplo de humildad, colaboración y responsabilidad social. ¡No olvides suscribirte para más historias inspiradoras y sostenibles! #Dilmah #Té #Sostenibilidad #EmpresasFamiliares #TéCeylon #ResponsabilidadSocial #HistoriaDeÉxito #PasiónPorElTé #SostenibilidadEnElTé

This week we talk to Dilhan C. Fernando, CEO of Dilmah Tea, the family-owned Sri Lankan company that forged its own path in the marketing of tea in New Zealand, and around the globe.    Tweet us at @AsiaMediaCentreWebsite asiamediacentre.org.nz Email us at media@asianz.org.nzWhakawhetai mo te whakarongo .. thanks for listening !

ON THE SHOW TODAY Megans son LOVES Jono! Ben stresses about kids shoelaces? Hilarious places people have been locked in Dilhan from Dilmah! Do you wash this body part? Facebook: The Hits Breakfast with Jono and Ben Instagram: TheHitsBreakfastSee omnystudio.com/listener for privacy information.

Famed tea producer Dilmah has confirmed their Chairman is set to take part in a high-profile charity cook-off. Tomorrow night, teams of leading Kiwi chefs and business leaders will prepare a three-course meal to raise funds for the Auckland City Mission. Dilmah's Dilhan Fernando says it's 'inspiring' to play a part in this cause. "Truly a group of heroes - I visited home ground the other day and it is an inspiring space, what they do there." LISTEN ABOVESee omnystudio.com/listener for privacy information.

Dilhan Fernando, CEO of Dilmah Tea, shares the heartwarming family story behind the brand's commitment to integrity and kindness, with a focus on purity of origin and ethical business practices.See omnystudio.com/listener for privacy information.

We have a lovely surprise today from our mate Dilhan at Dilmah!See omnystudio.com/listener for privacy information.

This week we are talking with Malik Fernando, one of the cofounders of Resplendent Ceylon, Sri Lanka's first Relais & Chateaux properties. Malik always knew that he would be helping his father with the family tea business. When he was offered an internship at McKinsey & Company after graduating from university in Boston, he declined and moved back to Sri Lanka. Malik then began working and overseeing the tea making process for Dilmah tea, a company his father started in the 1950s. Dilmah tea is found worldwide on airlines like Emirates & Qatar and at the world's finest hotels. Malik speaks about Sri Lanka's beauty, of the gorgeous waterfalls, landscapes and green rolling hills. He also shares about nature and the biodiversity of the small island. He couldn't find any luxury accommodations with an all inclusive, personalized level of service while still feeling like home and that's when he began to build the additional properties now a part of Resplendent Ceylon. The unmatched diversity on this small island, about the size of West Virginia, allows travelers to see both unique animals and experience jungles and pristine beaches. Malik also shares an interesting fact about cinnamon and how most cinnamon around the world is actually cassia, a cousin of cinnamon produced in places like Vietnam and China. 93% of the pure cinnamon in the world is produced in Sri Lanka. It is the kind of place you need to experience to really understand the magic it holds. Today on The Intrepid Traveler:Meet Malik Fernando, cofounder of Resplendent Ceylon and learn how he found his way to the tourism industry after taking over his fathers tea businessHear about the first property built, Ceylon Tea Trails, also the first Relais & Chateaux property in Sri LankaMalik shares his passion for Sri Lanka and tells us about all the natural beauty of this small islandWe learn a bit about some products from Sri Lanka like Ceylon Tea and pure cinnamon Malik gives us an overview of some of the regions in the country and share about the UNESCO World Heritage sites. He also shares about what your typical trip to Sri Lanka would look like and how easy it is to add the country to many popular destinations like the Maldives and Dubai.We get a quick review of the history of Sri Lanka like the 2000 year old civilization and the different religions found in the countryYou can see leopards, bears, elephants, the resident blue whales and many other species. He shares about all of the adventure activities available like mountain biking, trekking, surfing and more.  Connect with the guest:Linked in: Malik FernandoResplendent Ceylon WebsiteThanks for tuning in!  Thanks for joining us on today's episode of The Intrepid Traveler podcast! If you enjoyed today's episode, please rate and review our show to help us reach even more aspiring travelers. Don't forget to check out our website, visit us on Facebook,  Instagram or follow us on LinkedIn to stay up-to-date on our latest epic travel adventures!Use the following links when planning your own travel!

SBS On the Money: Dilmah Tea CEO on Sri Lanka's $4.3bn IMF bailout by Tea Radio by Dilmah

Consumer New Zealand is shining a light on how many greenwashed products can be found on supermarket shelves. The watchdog claims it has found in a basketful of goods - products with false or misleading claims included Proper Crisps, Dilmah tea and Glad. Consumer NZ's Rebbecca Styles says in these tough times, people should shop to match their needs because you can't always trust green claims. "In terms of whether you want to buy the cheaper thing or the more expensive thing, just make the best decision for your wallet at this stage, I would say." LISTEN ABOVESee omnystudio.com/listener for privacy information.

Sri Lanka will receive a $4.3bn bailout from the International Monetary Fund, but its economy still has a long way to go as much of its population endures poverty. Sri Lankan based Dilmah Tea CEO Dilhan C. Fernando gives a business perspective on what's next for the island nation. - கடும் நிதி நெருக்கடியை எதிர்கொண்டிருக்கும் இலங்கைக்கு 2.9 பில்லியன் அமெரிக்க டொலர்கள் கடன் உதவி வழங்க IMF ஒப்புதல் தெரிவித்துள்ளமை நாமறிந்தசெய்தி. இலங்கைக்கு தற்போது கிடைத்துள்ள நிதியுதவி தொடர்பில் இலங்கையின் முன்னணி தேயிலை உற்பத்தி மற்றும் ஏற்றுமதி நிறுவனமான டில்மாவின் தலைமை நிர்வாக அதிகாரி Dilhan Fernando அவர்களது கருத்துக்கள் அடங்கிய விவரணம்.

Sri Lanka will receive a $4.3bn bailout from the International Monetary Fund, but its economy still has a long way to go as much of its population endures poverty. SBS Finance Editor Ricardo Gonçalves speaks with Sri Lankan based Dilmah Tea CEO Dilhan C. Fernando to get a business perspective on what's next for the island nation. Plus Jun Bei Liu from Tribeca Investment Partners on the continuing recovery on the Australian sharemarket.

We have Tea royalty in the studio! Son of the founder of Dilmah, Dilhan C Fernando joins David and Will while he's in Adelaide, meeting the beloved supermarket retailer families, like the Drakes, the Romeos and the Chapleys.See omnystudio.com/listener for privacy information.

Dilmah Tea CEO Dilhan Fernando has joined Deborah Knight in studio.See omnystudio.com/listener for privacy information.

“My father always says -  do the right thing and success will come will come,” says Dilmah Tea CEO Dilhan C. Fernando. The second-generation leader of the Sri Lankan tea company discusses staying true to family values even in crisis.

Founded in 1985, Dilmah Tea has grown from a household name in Sri Lanka to an international icon of Ceylonese tea available in over 100 countries. But now as Sri Lanka's economy crashes and global supply chains issues continue to plague the world, how will Dilmah continue its operations? And what role can it play in rebuilding Sri Lanka's economy moving forward? We speak to CEO Dilhan Fernando to get his thoughts. Produced by: Sim Wie Boon Presented by: Philip See Source: https://bfm.my/podcast/morning-run/the-breakfast-grille/dilmah-tea-dilhan-c-fernando-legacy-purpose-before-profit

Founded in 1988, Dilmah Tea has grown from a household name in Sri Lanka to an international icon of Ceylonese tea available in over 100 countries. But now as Sri Lanka's economy crashes and global supply chains issues continue to plague the world, how will Dilmah continue its operations?And what role can it play in rebuilding Sri Lanka's economy moving forward? We speak to CEO Dilhan Fernando to get his thoughts.

This episode revisits a key concept in the study of international image: the ‘country-of-origin effect' by which countries can enhance the value of products made there and vice versa. Simon notes that an estimated 1/3 of all value in the world is locked in brand value and the desire of some developing countries to develop international brands. He recalls the successful case of Dilmah tea as a Sri Lankan brand. Nick recalls the success of Germany in repositioning its Country-of-Origin narrative from inexpensive manufactured goods in the late 19th century to its high-quality well-designed products in the early 20th century and since – a trajectory followed by Japan and now by China. They discuss brands which imply a false origin and recent attempts to protect an image as when Jamaica objected to Adidas using its national colors on shoes.

Kitch was in Tea Heaven! Hosted on Acast. See acast.com/privacy for more information.

On this episode of BRITE Ideas, JP and Matt speak with Dilhan Fernando (CEO, Dilmah Tea) and Malik Fernando (Managing Director, Resplendent Ceylon) about the creation and growth of the first owned and operated tea company in Sri Lanka, Dilmah Tea.  The Fernando brothers talk about their father's purpose in launching the brand -- creating a locally-owned single-origin tea -- and how the family maintains its mission to share great tea with the world, while supporting the environment and the country of Sri Lanka.  [NOTE: This interview took place several months before the May 2022 crisis in Sri Lanka, and we offer our thanks and our support to Dilmah Tea and the citizens of the country as they work through these troubled times.]

Michelle Martin meets Dilmah's second-generation leader and current CEO Dilhan C. Fernando. See omnystudio.com/listener for privacy information.

Join Jodi-Ann Palmer in the studio as we talk about her life as a business woman, culinarian and internationally recognized Chef based in South Africa. Listen to how she altered her business model to cope with the changes the pandemic brought on, and reminisce about meeting like-minded people at Chefs and the Teamaker, leading to her most memorable moments with Dilmah!

Leading the way out of crises. With Dilhan C. Fernando, CEO, Dilmah Tea Dilhan C. Fernando, the CEO of Dilmah Tea, based in Sri Lanka, talks about: - On how he is working on growing his business while protecting the people working? - How are the initiatives of engaging with the consumers doing now? - Is Coffee a strong competitor for Tea? - On where are the opportunities in the Tea business today? - Is artificial intelligence likely to replace workers in the field? - What would he like to do to leave his mark as CEO? - His projections on the future size of business? www.itmn.tv Disclaimer The information provided by the guest and anchor are for general purposes only. The producer and the anchor are not responsible for the views expressed nor make any representation or warranty of any kind, express or implied, regarding the information provided.

As the Director of FoodCult - a F&B integrated communications agency focused exclusively on all things food and beverage, Jenny Tan has a wide array of skills and experiences up her sleeve. Join this episode of Over a Cuppa and find out what sort of insight Jenny gained from her time working with Dilmah and the World Association of Chefs' Societies.

I was introduced to Dilhan Fernando in 2013, by someone who knew us both and thought we had many common values so could perhaps work together in some way. The following year I attended Dilmah's School of Tea in Sri Lanka and that inspired me to study independently for 2 years to become a Tea Sommelier. Dilmah produce incredible tea ...and it really does make a huge difference to your tea drinking experience .....but ,important as that is , it is the tip of the tea bush as far as what this business achieves .Their purpose has kindness at the heart of everything they do and that manifests itself in every single interaction they have .Hear Dilhan Fernando share some of his stories, his values , the things that excite him about his role and responsibilities and how that drives everyone involved in their business .This is an inspiring conversation, make yourself a lovely cup of tea and listen to it .... See acast.com/privacy for privacy and opt-out information.

Over a Cuppa with Jae Bautista – Dilmah SOT 2019 by Tea Radio by Dilmah

Adel Jabran SOT 2018 by Tea Radio by Dilmah

Over a Cuppa with Jon Holsworth – Dilmah SOT 2019 by Tea Radio by Dilmah

Aldert van.mp3 Over a Cuppa with Aldert Van Zyl – Dilmah SOT by Tea Radio by Dilmah

Over a Cuppa with Akith Fong – Dilmah SOT 2018 by Tea Radio by Dilmah

Over a Cuppa with Alice Kwek – Dilmah SOT 2018 by Tea Radio by Dilmah

Over a Cuppa with Andrew Towns – Dilmah SOT 2018 by Tea Radio by Dilmah

Over a Cuppa with Don Surendra – Dilmah SOT 2019 by Tea Radio by Dilmah

Over a Cuppa with Fiona Mann – Dilmah SOT 2018 by Tea Radio by Dilmah

Over a Cuppa with Dwayne Hancock – Dilmah SOT 2019 by Tea Radio by Dilmah

Over a Cuppa with Gissur Gudmundsson – Dilmah SOT by Tea Radio by Dilmah

Jon Saunders SOT 2018 by Tea Radio by Dilmah

Over a Cuppa with Nick Walsh – Dilmah SOT 2019 by Tea Radio by Dilmah

Over a Cuppa with Rocky Dunnam – Dilmah SOT 2018 by Tea Radio by Dilmah

Over a Cuppa with Samuel Angelico – Dilmah SOT 2018 by Tea Radio by Dilmah

Over a Cuppa with Sophie Woodman – Dilmah SOT 2018 by Tea Radio by Dilmah

Over a Cuppa with Zach Newton – Dilmah SOT 2018 by Tea Radio by Dilmah

Over a Cuppa with Christophe Megel – Dilmah SOT by Tea Radio by Dilmah

Teeplantage, Ozeanbrise und Leoparden-Safari – eine Reise mit der Träumemacherin Tracy Neureuther führt Sie abseits der Massenpfade. Tracy nimmt Sie auf Sri Lanka mit zur Familie Fernando, der Besitzerfamilie der international bekannten Teemarke Dilmah, auf den Tee-Pfad zu Kolonialbungalows und ins Safaricamp mit Meeresrauschen. Arbeiten können Sie dann auf den Malediven im Homeoffice.

Para muchos, el valle de Casablanca no es más que la ruta que une Santiago con Valparaíso, o el nombre de un buen vino en una etiqueta. Pero Casablanca es un destino turístico con mayúsculas: Empieza en alguna de las 13 viñas abiertas al público (COVID mediante hoy existen 5 viñas abiertas, previa reserva); pasa por su queso fresco de Pitama; los arrollados de Don Lolo y puede terminar en las olas de Tunquén. Casablanca no es solo lo que vemos desde la ruta 68. Se extiende desde Algarrobo y El Quisco, hasta Lo Ovalle, Las Dichas, Pitama, Tapihue o Tunquén. Para guiarnos en este paseo por el Valle de Casablanca, hemos invitado a 3 emprendedores que nos van a contar por qué tenemos que detenernos en Casablanca. Ellos son Cristian Donoso de Macerado Casablanca, restaurant, huerta y tienda; Alfonso Barros de hotel Casa Vino y Lucía Quintino del hotel boutique BCW. En El viaje de mi vida nos vamos lejos, muy lejos hasta la isla de Sri Lanka, también conocida como Ceylán, y lo hacemos con los recuerdos de Patricio Rojas, editor del club Placeres, de la Guía de Aguas y la Guía de aceite de oliva. Nadie mejor para “guiarnos “ por la tierra del té Dilmah. Será un viaje de mezclas y contrastes: desde una entrevista en Santiago de Chile con el fundador de esta marca mundial; la compañía de dos cocineros chilenos – Cristián Gómez y Catalina Venegas - que participaron en el Concurso internacional Dilmah High Tea Challenge el 2014; hasta una mirada sensible sobre un trabajo como la recolección del té esencialmente hecho por mujeres y, todo ello, en una pequeña isla abatida por la guerra. Pato es un amante del té y un sibarita, eso ya lo sabíamos, pero este recuerdo no se trata de dar recetas de té sino la reflexión de un hombre sensible que vuelve a valorar el llamado “viaje de trabajo” y lo que implica vivir una marca con sentido social como Dilmah. En la sección Chile qué lindo nos llega el recuerdo de Angela Mochi, una brasileña oriunda de Campiñas que dejó su corazón en la playa de Tunquén. Y así descorchando un Malbec de la viña Attilio Mochi, disfrutando una vidriola de Juan Fernández en el restaurant Macerado de Casablanca o tomando una once chilena con té chai, comienza Manda Fruta. Pasen a escuchar. Para saber más de nuestros invitados: @hotelcasavino www.hotelcasavino.com @macerado.en.casablanca www.macerado.cl @hotel_bcw_casablanca www.casablanca-bcw.com Patricio Rojas @pato_rojas_b @dilmahchile #mihoradeunteconalma #Teainspired #Dilmahtea #Loversoftea Té Dilmah Attilio Mochi @attiliomochiwines @movichile www.vinicolasdeautorchile.com Somos un podcast de viajes y noticias del turismo auspiciados por CETUR UNAB @ceturunab · Sígannos en Instagram @Mandafrutapodcast y en las principales plataformas de podcast: @spotify @anchor @applepodcast @castbox @googlepodcast · Nuevos episodios todos los viernes. · Más de nosotros - María Estela y Juan Diego- en Estela_girardin / Blog: whereismegblog.wordpress.com y @quediceJD · Diseño gráfico logo: Simone Hot simonehotmendy@gmail.com · Crédito musical: Http://dig.ccmixter.org/files/JeffSpeed68/61271 · Crédito música Chile qué lindo: Nelson Vergara. · ¡Esperamos sus comentarios y estrellitas en el ranking! Si quieren participar con novedades en audio/video de su región, país o ciudad, tenemos abierta la sección Manden Fruta. Pueden escribirnos mensajes directos al Instagram @mandafrutapodcast

Not only is Dilhan F. Fernando responsible for the success of the world's most renowned tea company, Dilmah Tea, Dilhan has huge aspirations for himself and the organisation in the sustainability and social license space. Dilhan is the son of Dilmah founder, Merrill J. Fernando, and while he continues his father's work with Dilmah, he also is trustee of the Merrill J Fernando Foundation, Sri Lanka's largest private humanitarian organisation. Dilhan shares with us the importance of legacy, corporate responsibility, ethics and transparency – all significant and relevant to the wider Australian agricultural sector. Scattered with food for thought and uplifting words from Dilhan, this episode aims to evoke sparks of change in how we think about business today.

Not only is Dilhan F. Fernando responsible for the success of the world's most renowned tea company, Dilmah Tea, Dilhan has huge aspirations for himself and the organisation in the sustainability and social license space. Dilhan is the son of Dilmah founder, Merrill J. Fernando, and while he continues his father's work with Dilmah, he also is trustee of the Merrill J Fernando Foundation, Sri Lanka's largest private humanitarian organisation. Dilhan shares with us the importance of legacy, corporate responsibility, ethics and transparency – all significant and relevant to the wider Australian agricultural sector. Scattered with food for thought and uplifting words from Dilhan, this episode aims to evoke sparks of change in how we think about business today.

In this chat ‘Over a Cuppa', the World's Most Experienced Teamaker, Merrill J. Fernando, shares his thoughts with his son (and Dilmah CEO), Dilhan C. Fernando, about the next 25 years for the world's only producer owned brand - Dilmah. His aim is for Dilmah to be a globally respected brand for its quality and its philosophy of caring for a neighbour and sharing with the poor.