Podcast appearances and mentions of Justin Meyer

We sit down with Dakota Damron, Jake Schaefer and Justin Meyer to talk about making the local Palmyra derby a show that everyone wants to run again. We talk about classes, rules and possible payouts. This will be a show you don't want to miss. Hope you enjoy the listen

Ever since generative AI tools like Midjourney became available to the public in 2022, curious users and AI fanatics alike have been experimenting with the technology. But for tech aficionados and AI enthusiasts like Justin Meyer and Maxfield Hulker, Midjourney's closed-source model wasn't enough — they wanted to go deeper. That's why Justin and Max created Citivai, an open-source generative AI tool and social platform where users can create, share, and experiment with new image generation models. They sit down with Bilawal to discuss why community is so important to open-source development, the future of algorithmic personalization, and the famous so-called “dead internet theory.” They also unpack the risks of open-source development, and emphasize the importance of setting boundaries to keep users safe — while acknowledging the important role that “not-safe-for-work” content has played in the evolution of these powerful tools.For transcripts for The TED AI Show, visit go.ted.com/TTAIS-transcripts    

Silver Oak Cellars was founded by two people on a handshake in 1972. Ray Twomey Duncan was a visionary Colorado entrepreneur who saw potential investing in California farmland to grow grapes. Justin Meyer was a winemaker and Christian Brothers member. They built a legendary wine focused solely on Cabernet Sauvignon from Alexander Valley and Napa. Ray's son, David Duncan, CEO since 2002, continues the legacy and has led expansion with Twomey Winery to focus on Pinot Noir and OVID Napa Valley.The Connected Table is broadcast live Wednesdays at 2PM ET and Music on W4CY Radio (www.w4cy.com) part of Talk 4 Radio (www.talk4radio.com) on the Talk 4 Media Network (www.talk4media.com).The Connected Table Podcast is also available on Talk 4 Media (www.talk4media.com), Talk 4 Podcasting (www.talk4podcasting.com), iHeartRadio, Amazon Music, Pandora, Spotify, Audible, and over 100 other podcast outlets.

ENR Editors Aileen Cho and Jeff Yoders chat with Mark Goodwin, Geoff Stricker and Justin Meyer (pictured) about how a vital project got built on time and budget while exceeding diversity goals.

The Program opened Wednesday's show talking about Chris Jones and playing some audio from his visit with the media earlier today. Then we spoke with the Voice of Lions, Dan Miller to preview tomorrow night's game. Then we talked with Lieutenant Colonel Justin Meyer from the US Air Force, who will be flying the B-2 bomber over Arrowhead before tomorrow's Chiefs game. See omnystudio.com/listener for privacy information.

Angela Saunders and Justin Meyer join the RT Sidebar team to discuss their retention efforts, stay interviews, the culture of being #1, and how to prepare for the upcoming RSV season. SHOW NOTES:Connect with Anna, Matt, and/or JB too - we would LOVE to connect with you!Join RT Sidebar's next LIVE recording by registering here.If you have a suggestion for a guest speaker or topic, complete this form.Do you know of an RT who deserves a shoutout on the pod? Perhaps a promotion, birthday, or anniversary worth celebrating? We got a form for that too.#Respiratory #RespiratoryTherapy #Nursing #CriticalCare

Conversation with Swarco Charging business Managing Director, Justin Meyer. We dive into many subjects related to deploying and running rapid charging infrastructure. And also speak about the latest Dundee developments , including their new charging hub.  Thanks to our monthly supporters Zach Boggratt Matthew Thompson Andrew Till Chris M ★ Support this podcast on Patreon ★

Interview with Justin Meyer, MD, Upstate psychiatrist

Today we interviewed a very special guest, Justin Meyer, William's brother. Justin is a graduating senior at the University of Richmond studying business. In this episode, he sat down and talked with us about his journey through college and high school. His input as a student athlete made his story unique and truly gave us both insight as sophomores about the years ahead. We apologize for the background noise. As always, we hope you enjoy and make sure to subscribe!

Railway Track & Structures magazine Editor-in-Chief Bill Wilson talks with Justin Meyer, who is vice president of Engineering for Canadian Pacific. Meyer was selected as RT&S's Engineer of the Year for 2021. Listen to how Meyer discovered his love for the railroad industry and how he managed some complex projects out in the field.

Justin joins me today to talk about his experiences with paganism. When he was young he found that religion to be really attractive, now that he is older he knows the truth about paganism and wants to share it with us. Be sure to check out his podcast called Revelation on Demand. Also check out the Patreon to see video versions of the podcast. Patreon.com/patriotradio --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app Support this podcast: https://anchor.fm/patriotmedia/support

Justin joins me today to talk about his experiences with paganism. When he was young he found that religion to be really attractive, now that he is older he knows the truth about paganism and wants to share it with us. Be sure to check out his podcast called Revelation on Demand. Also check out the Patreon to see video versions of the podcast. Patreon.com/patriotradio

Welcome in to State Your Line, voted the Best Local Podcast in Kansas City in The Pitch Magazine and Kansas City Magazine in 2019 & 2020! This week the Ritz Brothers talk with Justin Meyer, Deputy Director of Aviation about the new terminal being built at MCI. This episode includes some of our favorite segments: The Boys in Blue Openings and Closings What'd We Try This Week Kansas Citian of the Week Brittany Lynn Post of the Week Personal Pinetar Mixed Plate of Unique things about KCI

Recently I traveled into Alexander Valley and enjoyed some time with Nate Weis at Silver Oak's new state of the art winery .I was amazed at the entire estate and loved my time there.Today we have a new two part feature with Nate Weis and Silver Oak.First we will look at their website,and gather some history and great facts about the two featured wines from the fabled winery. Silver Oak began over a handshake between two friends with a bold vision: focus on one varietal, Cabernet Sauvignon, aged exclusively in American oak and worthy of cellaring for decades to come. Over the next two decades, Silver Oak grew in popularity. Our Napa Valley and Alexander Valley Cabernets sold quickly upon their release from the winery and became a sought-after staple on restaurant wine lists around the country. After selecting Daniel Baron to succeed him as winemaker in 1994, Justin retired, selling his share of Silver Oak to the Duncan family in 2001. In 2006, a fire destroyed our historic Oakville winery. It was a difficult and emotional event; but in hindsight, a blessing in disguise. When we regrouped on the morning of the fire, we knew we had to rebuild, and it wasn't long before the excitement of a new, state-of-the-art winery overcame our sense of loss. Today, we are applying this experience from our LEED Platinum Oakville winery toward a new winery in the Alexander Valley. Set amidst 70 acres of estate vineyards along the rolling foothills of the Mayacamas mountains, our new Alexander Valley winery – set to open for harvest 2017 – will push industry design and innovation standards through alternative energy sources, innovative water reuse systems and reclaimed building materials. Today, we farm more than 400 acres of vines in Napa Valley and Alexander Valley with a leading-edge approach toward precision viticulture, allowing us to give our vines exactly what they need, when they need it. All of our estate vineyards are certified under California's Sustainable Winegrowing program. In 2014, Nate Weis joined us as only the third winemaker in our 45-year history. Nate worked side-by-side with Daniel Baron, just as Daniel worked with Justin Meyer before his retirement. These overlapping tenures ensure the handing down of our commitment to continuous improvement and the wisdom that our best wines are still ahead of us. We have two great wines to discuss.starting with the 2014 Napa Valley Cabernet. The 2014 Napa Valley Cabernet Sauvignon has an opaque crimson color with a purplish hue. The alluring nose draws you in with notes of cassis, black cherry, pipe tobacco, salted caramel, cocoa beans and fresh strawberry. This full-bodied wine enters with a depth of flavor and offers mouth-coating, velvety tannins and flavors of cream soda and red fruit. Black currant and vanilla notes crescendo through the palate to the lengthy finish. This wine is drinkable upon release, but given proper cellaring conditions, can be enjoyed through 2040. we also will open the great Alexander Valley Cabernet from Silver Oak! Located 10 minutes east of downtown Healdsburg at 7300 Hwy 128 in Sonoma County, our new, state-of-the-art winery is now open for walk-in tastings, guided tours and food and wine pairings. Designed to “Frame the Vineyard”, the winery features panoramic views of the Alexander Valley bench and our surrounding 113 acre estate and 75 acres of prime Cabernet Sauvignon vineyard. Upon arrival, guests are welcomed at our modern barn-inspired tasting room adjacent to the iconic Silver Oak water tower. Visitors will gain a deeper understanding of how sustainable vineyard management contributes to wine quality, as well as the technologies and practices we apply toward resource management and vineyard health. Healdsburg has become a great wine country hub for Sonoma County.Surrounded by the Russian River AVA,as well as the Alexander Valley,and many more.A wine country excursion should be part of your holiday celebration. these are very special wines,please consider having both wines on your Christmas day dinner menu. So now let's join Nate Weis and learn more about the world class Cabernets from silver Oak!Click on the link below and enjoy the discussion.. there are two links as this interview has many minutes of great conversation.Cheers! Please join us! Click here and join us as we enjoy the wines of Silver Oak . Please click on part 2 below and join us! Click here and join us as we enjoy the wines of Silver Oak .

Today is a discussion of virus evolution with biologist Justin Meyer.Justin Meyer is associate professor of biology at UC San Diuego.  He received his Ph.D. from Michigan State University and was a Systems Biology Departmental Fellow at Harvard Medical School, where he was awarded the James S. McDonnell Foundation Fellowship for Studying Complex Systems. He joined the faculty of Ecology Behavior and Evolution and the Quantitative Biology Initiative in 2014.  His lab studies changes to viral genomes which allow them to infect new species--And, the natural processes – mutation, recombination, and natural selection – that permit their evolution.

“We thought combining everything into one contract would provide the flexibility the financial markets would look for in order to help finance the project.” – David Long, deputy director of aviation overseeing properties and commercial development.  The city of Kansas City is moving forward with plans for the concessions program inside the new terminal at Kansas City International Airport (MCI). An RFP will be on the street in mid-January. Whether it results in a single operator running the entire program or a dozen operators splitting the space, the proposal will result in a single contract that city officials think will be more palatable to financial markets offering support. The city and its consultant, ICF, will host a virtual meeting on January 12 and 13 through the virtual reality platform Virbela, where bidders can learn more. Firms can register at: www.FlyKCI.com/Concessions.  Connect with Justin Meyer>> Connect with David Long>>  

JUSTIN MEYER 2 by Radio on the Go

JUSTIN MEYER 1 by Radio on the Go

About Perfectly PairedA moving, behind-the-scenes look at the making of one of Napa Valley’s most legendary wineries, Silver Oak Cellars. Bonny Meyer, co-founder and wife of wine legend Justin Meyer, provides an intimate portrayal of the love affair that infused Silver Oak’s magical cabernet. This is a public episode. If you would like to discuss this with other subscribers or get access to bonus episodes, visit healthmatters.substack.com

Perfectly Paired: The Love Affair Behind Silver Oak Cellars with Bonny Meyer Perfectly Paired is a moving, behind-the-scenes look at the making of one of Napa Valley's most legendary wineries, Silver Oak Cellars. In her memoir, Bonny Meyer co-founder and wife of wine legend Justin Meyer provides an intimate portrayal of the love affair that infused Silver Oak's magical Cabernet Sauvignon wines. Ultimately, the book is a love story, detailing the passion that nourished them and supported them through the ups and downs of life and business. As she points out, “great relationships can create and grow a beautiful business and beautiful life.” Bonny Meyer is the Principal of Meyer Family Enterprises, an investment company dedicated to the regeneration of the planet and society. After selling Silver Oak Cellars in 2001, Bonny is now a partner in Meyer Family Cellars, a winery run by her son, Matt, and daughter-in-law, Karen. For more information visit: www.bonnymeyer.com Myer Family Cellars www.meyerfamilycellars.com *************************************************** For more information about BITEradio products and services visit: http://www.biteradio.me/index.html

Bob sits down with the head of marketing and airline recruitment for KCI Justin Meyer and they discuss how 2020 has changed air travel and what the future holds with a new terminal in KC. 

Silver Oak Cellars would never have existed without Bonny Meyer. Never would’ve happened! But wait, you’re thinking, “Justin Meyer was the winemaker behind this iconic winery.” Whaddya mean? Technically true, but had Justin not met Bonny at UC Davis in the late 1960s, he would have remained the winemaker at Read more... The post Wine Women – Bonny Meyer, Perfect Pairing appeared first on Radio Misfits.

Miro Tcholakov Miro Tcholakov from Miro Cellars is our guest today on California Wine Country with Steve Jaxon and Dan Berger. Joy Sterling from Iron Horse is also staying in the studio, from the previous hour. Miro Tcholokov has won many awards for Miro Cellars wines. He has been the full-time winemaker at Trentadue Winery since 1999. This is his 31st year as a winemaker in California. He came to the US as an exchange student and worked at Dry Creek Vineyards for 9 years after that before joining Trentadue. Miro says that the uncertainty about the quality of this year's harvest, with the threat of smoke taint, has at least driven prices up for bulk wine of 2019 and 2018. There was one vintage, 2008, mostly Mendocino, that had to declassify its wines. Some wines that would have sold for $50 had to sell for $15. But Dan Berger remembers that some wines from 2008 aged well, and the smoke flavor dissipated. There is one lab in Napa with only 2 machines for testing, and they are testing 24 hours a day. The demand for testing is very high. Miro Cellars started with its first vintage in 2001 which was released in 2003. He made only Petit Syrah from Dry Creek at the time. It's a dry farmed vineyard, sustainably grown. The vines are about 50 years old. He always wanted to keep his production small, which he did, about 500 cases, but he added 4 more varietals so it's about 2500 cases. The taste a 2017 Trentadue L'Astoria Merlot, which Dan says is in the "big" style of warmer climate Merlots, balanced with good acidity. Joy says it's "yummy" and every one agree. Dan Berger says these old vines really do deliver and Miro agrees it's the soil and the terroir too. As usual, the subject of Merlot reminds everyone of the aftermath of Sideways, when there was a glut of poorly made Merlot. Today it's different, grown in the right place and done right. Miro Cellars wines can be purchased online and some at Bottle Barn, and also in some local restaurants. Next they taste a 2017 Cabernet Sauvignon that he makes from (mostly) Alexander Valley grapes. (It is actually 75% Cabernet, with some Merlot and Malbec) His Cabernet has won a litany of golds and 90 point scores. It will be priced in the low 30s at the most, says Miro. Says Dan Berger: "Juicy and flavorful with noticeable notes of dried thyme in the aftertaste and the aroma as well, because the wine does have a real honest to goodness Cabernet Sauvignon lilt to it." Miro Tholakov says, "I like varietal aromas. People are afraid to shoe the variety specificity of Cabernet, for some reason, the herbaciousness that may come out. In California especially, they just over-ripen a lot of times to get away from even the slightest level of pyrazenes." Dan Berger tells that one of the people who discovered what Cabernet really does in Alexander Valley was the late Justin Meyer from Silver Oak. In the late 60s, he noticed that the varietal components always showed through no matter how late you picked the fruit.  That was why Silver Oak was famous for their Cabernet. Next they taste a Montepulciano. Miro says there were 11,000 tons reported harvested in Sonoma County. He is surprised because Trentadue has about 7,000 of those tons. Who else is growing it? The vineyard is young, it is an Italian clone. 9 year old vines, they have to thin it a lot. It ripens late, 2 weeks after Cabernet even. Miro says that Montepulciano is a Tuscan variety. There is a town called Montepulciano but is it surrounded by Sangiovese. It's grown more in the south, because it ripens late. It has lots of 95 points, best of class and Double Gold scores. Dan says the tannins are not aggressive or bitter. Joy loves the brightness of it. It is hard to find.

Miro Tcholakov from Miro Cellars is our guest today on California Wine Country with Steve Jaxon and Dan Berger. Joy Sterling from Iron Horse is also staying in the studio, from the previous hour. Miro Tcholokov has won many awards for Miro Cellars wines. He has been the full-time winemaker at Trentadue Winery since 1999. This is his 31st year as a winemaker in California. He came to the US as an exchange student and worked at Dry Creek Vineyards for 9 years after that before joining Trentadue. Miro says that the uncertainty about the quality of this year's harvest, with the threat of smoke taint, has at least driven prices up for bulk wine of 2019 and 2018. There was one vintage, 2008, mostly Mendocino, that had to declassify its wines. Some wines that would have sold for $50 had to sell for $15. But Dan Berger remembers that some wines from 2008 aged well, and the smoke flavor dissipated. There is one lab in Napa with only 2 machines for testing, and they are testing 24 hours a day. The demand for testing is very high. Miro Cellars started with its first vintage in 2001 which was released in 2003. He made only Petit Syrah from Dry Creek at the time. It's a dry farmed vineyard, sustainably grown. The vines are about 50 years old. He always wanted to keep his production small, which he did, about 500 cases, but he added 4 more varietals so it's about 2500 cases. The taste a 2017 Trentadue L'Astoria Merlot, which Dan says is in the "big" style of warmer climate Merlots, balanced with good acidity. Joy says it's "yummy" and every one agree. Dan Berger says these old vines really do deliver and Miro agrees it's the soil and the terroir too. As usual, the subject of Merlot reminds everyone of the aftermath of Sideways, when there was a glut of poorly made Merlot. Today it's different, grown in the right place and done right. Miro Cellars wines can be purchased online and some at Bottle Barn, and also in some local restaurants. Next they taste a 2017 Cabernet Sauvignon that he makes from (mostly) Alexander Valley grapes. (It is actually 75% Cabernet, with some Merlot and Malbec) His Cabernet has won a litany of golds and 90 point scores. It will be priced in the low 30s at the most, says Miro. Says Dan Berger: "Juicy and flavorful with noticeable notes of dried thyme in the aftertaste and the aroma as well, because the wine does have a real honest to goodness Cabernet Sauvignon lilt to it." Miro Tholakov says, "I like varietal aromas. People are afraid to shoe the variety specificity of Cabernet, for some reason, the herbaciousness that may come out. In California especially, they just over-ripen a lot of times to get away from even the slightest level of pyrazenes." Dan Berger tells that one of the people who discovered what Cabernet really does in Alexander Valley was the late Justin Meyer from Silver Oak. In the late 60s, he noticed that the varietal components always showed through no matter how late you picked the fruit.  That was why Silver Oak was famous for their Cabernet. Next they taste a Montepulciano. Miro says there were 11,000 tons reported harvested in Sonoma County. He is surprised because Trentadue has about 7,000 of those tons. Who else is growing it? The vineyard is young, it is an Italian clone. 9 year old vines, they have to thin it a lot. It ripens late, 2 weeks after Cabernet even. Miro says that Montepulciano is a Tuscan variety. There is a town called Montepulciano but is it surrounded by Sangiovese. It's grown more in the south, because it ripens late. It has lots of 95 points, best of class and Double Gold scores. Dan says the tannins are not aggressive or bitter. Joy loves the brightness of it. It is hard to find.

Some call him the Evil Genius or Darth Meyer because of sneaky moves like Change that Vape on instagram that had people stumped for two years on who was running it as he photoshopped incredibly funny photos of pro snowboarders blowing large Vape clouds and it was referred to as “getting vaped”. This filmer/Producer has dropped 13 of his own movies with his production company Video Grass and a handful of other amazing projects for brands such as Adidas and 32! He has created successful business en-devours like Death Lens which changed the game for kids wanting to film rad shots for their own projects right from their phone. He comes from humble beginnings growing up in Vegas spending his formative years running around the area known to the locals as naked city and is now not only a great friend to us at The Bomb hole but also one hell of a great Father and family man. We are very excited to be able to bring you the story of Justin Meyer!Justin Meyer's instagram: @justinmeyer__Videograss Instagram: @videograssINSTAGRAMS: @TheBombhole  @Grendiesel @EstoneFor all things bombhole go to BOMBHOLE.COMBOMBHOLE STORE: CLICK HEREJoin The Bomb Squad on our new Patreon page!  Props to Sean FitzPatrick, Ray Konkol, Jason Falcao, Johnny O'Connor, Chris Chord, Tommy Pezzolesi, Nick Gering, Nikki Archuletta, Sean Colucci, Alex Allert, Mike Jones, Pat Moore, Grayson West, Conrad Tallackson and Gary Hansen for the support and for joining up with the Bomb Squad!!!Hit Subscribe! Leave a comment, We love your feedback! Check out The Bomb Hole Store for Merch! Watch the Video for this Episode on Youtube!SHOW NOTES-Video GrassDeath LensSunday In The Park Crab GrabChange That VapeVG on VimeoA bakers Dozen VG USB All 12 MoviesJed Anderson BuzzcutNational Suicide Prevention LifelineVx 1000What is Chromatic AberrationPanasonic HVX CameraBuilding a Chicken CoopOsiris D3 Stomp VideoThanks For Listening!!!Support the show (https://www.patreon.com/thebombhole)

In this presentation from the course The Evolution of Infectious Diseases, professor of biology and infectious disease researcher Justin Meyer provides a detailed overview of the previous, current and future evolution of the SARS-CoV-2 virus. Series: "The Evolution of Infectious Diseases with Justin Meyer" [Health and Medicine] [Science] [Show ID: 36095]

In this presentation from the course The Evolution of Infectious Diseases, professor of biology and infectious disease researcher Justin Meyer provides a detailed overview of the previous, current and future evolution of the SARS-CoV-2 virus. Series: "The Evolution of Infectious Diseases with Justin Meyer" [Health and Medicine] [Science] [Show ID: 36095]

In this presentation from the course The Evolution of Infectious Diseases, professor of biology and infectious disease researcher Justin Meyer provides a detailed overview of the previous, current and future evolution of the SARS-CoV-2 virus. Series: "The Evolution of Infectious Diseases with Justin Meyer" [Health and Medicine] [Science] [Show ID: 36095]

In this presentation from the course The Evolution of Infectious Diseases, professor of biology and infectious disease researcher Justin Meyer provides a detailed overview of the previous, current and future evolution of the SARS-CoV-2 virus. Series: "The Evolution of Infectious Diseases with Justin Meyer" [Health and Medicine] [Science] [Show ID: 36095]

In this presentation from the course The Evolution of Infectious Diseases, professor of biology and infectious disease researcher Justin Meyer provides a detailed overview of the previous, current and future evolution of the SARS-CoV-2 virus. Series: "The Evolution of Infectious Diseases with Justin Meyer" [Health and Medicine] [Science] [Show ID: 36095]

In this presentation from the course The Evolution of Infectious Diseases, professor of biology and infectious disease researcher Justin Meyer provides a detailed overview of the previous, current and future evolution of the SARS-CoV-2 virus. Series: "The Evolution of Infectious Diseases with Justin Meyer" [Health and Medicine] [Science] [Show ID: 36095]

In this presentation from the course The Evolution of Infectious Diseases, professor of biology and infectious disease researcher Justin Meyer provides a detailed overview of the previous, current and future evolution of the SARS-CoV-2 virus. Series: "The Evolution of Infectious Diseases with Justin Meyer" [Health and Medicine] [Science] [Show ID: 36095]

In this presentation from the course The Evolution of Infectious Diseases, professor of biology and infectious disease researcher Justin Meyer provides a detailed overview of the previous, current and future evolution of the SARS-CoV-2 virus. Series: "The Evolution of Infectious Diseases with Justin Meyer" [Health and Medicine] [Science] [Show ID: 36095]

In this presentation from the course The Evolution of Infectious Diseases, professor of biology and infectious disease researcher Justin Meyer provides a detailed overview of the previous, current and future evolution of the SARS-CoV-2 virus. Series: "The Evolution of Infectious Diseases with Justin Meyer" [Health and Medicine] [Science] [Show ID: 36095]

In this presentation from the course The Evolution of Infectious Diseases, professor of biology and infectious disease researcher Justin Meyer provides a detailed overview of the previous, current and future evolution of the SARS-CoV-2 virus. Series: "The Evolution of Infectious Diseases with Justin Meyer" [Health and Medicine] [Science] [Show ID: 36095]

In this presentation from the course The Evolution of Infectious Diseases, professor of biology and infectious disease researcher Justin Meyer provides a detailed overview of the previous, current and future evolution of the SARS-CoV-2 virus. Series: "The Evolution of Infectious Diseases with Justin Meyer" [Health and Medicine] [Science] [Show ID: 36095]

In this presentation from the course The Evolution of Infectious Diseases, professor of biology and infectious disease researcher Justin Meyer provides a detailed overview of the previous, current and future evolution of the SARS-CoV-2 virus. Series: "The Evolution of Infectious Diseases with Justin Meyer" [Health and Medicine] [Science] [Show ID: 36095]

In this presentation from the course The Evolution of Infectious Diseases, professor of biology and infectious disease researcher Justin Meyer provides a detailed overview of the previous, current and future evolution of the SARS-CoV-2 virus. Series: "The Evolution of Infectious Diseases with Justin Meyer" [Health and Medicine] [Science] [Show ID: 36095]

In this presentation from the course The Evolution of Infectious Diseases, professor of biology and infectious disease researcher Justin Meyer provides a detailed overview of the previous, current and future evolution of the SARS-CoV-2 virus. Series: "The Evolution of Infectious Diseases with Justin Meyer" [Health and Medicine] [Science] [Show ID: 36095]

UC San Diego professor of biology Justin Meyer, who specializes in infectious disease research presents his course The Evolution of Infectious Diseases with special attention to the SARS-CoV-2 virus, the COVID-19 disease and its pandemic spread throughout the world. The last lecture and review of the second half of the course. Series: "The Evolution of Infectious Diseases with Justin Meyer" [Health and Medicine] [Science] [Show ID: 35835]

UC San Diego professor of biology Justin Meyer, who specializes in infectious disease research presents his course The Evolution of Infectious Diseases with special attention to the SARS-CoV-2 virus, the COVID-19 disease and its pandemic spread throughout the world. The last lecture and review of the second half of the course. Series: "The Evolution of Infectious Diseases with Justin Meyer" [Health and Medicine] [Science] [Show ID: 35835]

UC San Diego professor of biology Justin Meyer, who specializes in infectious disease research presents his course The Evolution of Infectious Diseases with special attention to the SARS-CoV-2 virus, the COVID-19 disease and its pandemic spread throughout the world. The last lecture and review of the second half of the course. Series: "The Evolution of Infectious Diseases with Justin Meyer" [Health and Medicine] [Science] [Show ID: 35835]

UC San Diego professor of biology Justin Meyer, who specializes in infectious disease research presents his course The Evolution of Infectious Diseases with special attention to the SARS-CoV-2 virus, the COVID-19 disease and its pandemic spread throughout the world. The last lecture and review of the second half of the course. Series: "The Evolution of Infectious Diseases with Justin Meyer" [Health and Medicine] [Science] [Show ID: 35835]

UC San Diego professor of biology Justin Meyer, who specializes in infectious disease research presents his course The Evolution of Infectious Diseases with special attention to the SARS-CoV-2 virus, the COVID-19 disease and its pandemic spread throughout the world. The last lecture and review of the second half of the course. Series: "The Evolution of Infectious Diseases with Justin Meyer" [Health and Medicine] [Science] [Show ID: 35835]

UC San Diego professor of biology Justin Meyer, who specializes in infectious disease research presents his course The Evolution of Infectious Diseases with special attention to the SARS-CoV-2 virus, the COVID-19 disease and its pandemic spread throughout the world. The last lecture and review of the second half of the course. Series: "The Evolution of Infectious Diseases with Justin Meyer" [Health and Medicine] [Science] [Show ID: 35835]

UC San Diego professor of biology Justin Meyer, who specializes in infectious disease research presents his course The Evolution of Infectious Diseases with special attention to the SARS-CoV-2 virus, the COVID-19 disease and its pandemic spread throughout the world. The last lecture and review of the second half of the course. Series: "The Evolution of Infectious Diseases with Justin Meyer" [Health and Medicine] [Science] [Show ID: 35835]

Lieutenant Justin Meyer is an officer on one of the busiest engines in Gwinnett County. When he's not staying up all night on Engine 11, he spends his time forging some beautiful blades. If you want to take a peek at them, check out his Instagram page @jmforged. And don't hesitate to slide up in his DMs if you're interested in buying one. We had a great conversation. I thoroughly enjoyed having it and I hope you enjoy listening to it. Cheers!