Podcasts about sipping

Intro, Sipping, VS, NHL Stanley Cup, Bucco Bashing, French Open & NFL, Debbie's Diaries, Nightcap Notes & Corrections

Jakarta Central Church (JCC) is an English speaking community in Jakarta. JCC presents the gospel of Jesus Christ in a way that is relevant, engaging, and simple. We believe time listening to God's word is time well spent and well worth the investment! https://www.youtube.com/c/JakartaCentralChurch

Get my Myoxcience Electrolyte Stix + NAC HERE : https://bit.ly/4e8BTKu  Pre-order Keto Flex Revised and get free bonuses: https://bit.ly/4wKG1sM    You're doing lemon water every morning thinking it's detoxing your liver. According to Ben Azadi, there's a good chance it's doing the opposite. In this episode, Ben breaks down five common lemon water mistakes backed by published research, including one that causes four times more enamel erosion than Coca-Cola, one that activates inflammatory pathways linked to fatty liver, and one that almost every wellness influencer is teaching wrong. With fatty liver now affecting one in three adults globally, and most people having zero symptoms until the damage is advanced, getting this right matters more than most people realize. The good news? Your liver can regenerate up to 70% of its mass in a matter of weeks once you remove the damage and give it the right inputs. Key Takeaways: Bottled lemon juice contains pasteurized nutrients and plastic-leached endocrine disruptors that give your liver more to clean up, not less The actual liver-supporting flavonoids in lemon (eriocitrin and hesperidin) are in the peel, not the juice Sipping lemon water all morning causes four times more enamel erosion than soda, per a PLOS One study Artificial sweeteners including sucralose and aspartame have been linked to liver inflammation and non-alcoholic fatty liver disease through gut-liver axis disruption Stacking lemon water and coffee back-to-back creates a compounded cortisol, acid, and mineral-depletion event that stresses the liver from the moment you wake up The simple fix: real lemon with peel, drunk in one go, no sweeteners, with coffee spaced out by at least 30 minutes Find All The Ben Azadi Show Sponsorship Deals ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://www.ketokamp.com/sponsorship-deals Learn more about your ad choices. Visit megaphone.fm/adchoices

Intro, Sipping, VS, NHL, Bucco Bash, Tennis, Nightcap Notes

May 19, 2026 ~ Chris Renwick and Lloyd Jackson discuss changing social trends. Rachel Janfaza of "The Up and Up” joins to explain why Gen Z drinks less and delays traditional milestones. Hosted by Simplecast, an AdsWizz company. See https://pcm.adswizz.com for information about our collection and use of personal data for advertising.

Intro, Sipping 114, VS 114, Penguins, Buccos, Debbies Diaries, Nightcap Notes

ATLP Rewind - Episode Originally Released April 22, 2025What if I were to tell you that a group of enthusiasts could come together to run a massive modular layout without having a big book of rules or a governing body? Allow us to introduce you to the Sipping & Switching Society of North Carolina, where the name is as about as formal as these folks get, yet they successfully gather half a dozen times a year to do what this hobby was meant for - have fun! Society member Glen Frix gives us some insight into how this all works and how their lack of formal structure has drawn in a diverse group of module owners. Later, we hear answers to the Question of the Month submitted by our listeners.Thank you to our episode sponsor, Oak Hill Model Railroad Track Supply:https://ohrtracksupply.com/Thank you to our episode sponsor, NarrowThrottle by Scott Thornton:https://narrowthrottle.square.site/Thank you to our episode sponsor, 18Ten Designs:https://www.1810designs.com/Visit our website at aroundthelayout.comBecome a member of our Operating Crew for chances to win and much more!aroundthelayout.com/crewAround The Layout Podcast is a production of Thirty Five Productions LLC©2026 Thirty Five Productions LLC. All rights reserved.The views and opinions expressed by hosts and guests are their own and do not necessarily reflect those of Thirty Five Productions LLC or our sponsors.Use of any trademarks or trade names is for identification purposes only and does not imply endorsement.No portion of this podcast may be reproduced, distributed, or transmitted in any form or by any means without the prior written permission of Thirty Five Productions LLC, except for brief quotations used for purposes of review, commentary, or promotion.

Intro, Sipping take 2, VS 113, Battle of PA, Pens look ahead, Are the Buccos for Real?, Nightcap Notes & Corrections

Send us Fan MailWhat happens when a WSET-certified enthusiast from Katy, Texas sits down with one of just 400 Masters of Wine in the world? A relaxed, honest, and genuinely fun conversation about something every wine lover deals with — walking into Total Wine and figuring out what to buy.Rob sits down with Bob Paulinski, Master of Wine, for an organic wide-ranging chat that covers how to navigate one of the largest wine retailers in the country without feeling overwhelmed. From decoding shelf tags and point scores, to finding real value, to knowing what to say when you ask for help — Bob breaks it all down in a way that's approachable, practical, and zero pretension.And yes — Bob shows us a surprisingly cool and fun way to open a screwcap wine. You'll want to try this at home.Whether you're a seasoned sipper or still finding your footing in the wine aisle, this one's for you.

Welcome to another episode of the Trader Joe's Wine Club, brought to you by Inside Trader Joe's. In this sip-sized segment, we're going big on the bottles you're going to want on your table this spring and summer. And we mean big. Literally. Le Beau Sud Vermentino-Sauvignon Blanc, from France, and TABLE Red Blend from California's Santa Barbara County are on our wine shelves in one-liter bottles. That's upwards od 33% more wine in every bottle, and at prices that would scream value even for a traditional 750mL package. These are quintessentially quaffable wines, ready for picnics and barbecues, wedding showers and all kinds of celebrations. Listen in for a quick intro, then head to your neighborhood Trader Joe's to pick up a bottle of each! Transcript (PDF)

Like or didn't like what you heard? Share your sip with me! I'm thrilled to welcome Shelley-Ann Pieterse—founder of Glimmer Coaching and an executive alignment coach supporting high-performing women and senior leaders navigating ambition, identity, and leadership transitions.A former Managing Director at Accenture, she built her career at the highest levels of global consulting before making a bold identity shift.Today, her work sits at the intersection of ambition and alignment—helping leaders redefine success in ways that are both human and commercially sound, without losing their drive or impact.Pour yourself a cup and settle in—I hope this conversation serves you as much as it did me.Connect with Shelley-Ann on LinkedIn and get to know more about Glimmer Coaching on her website Shelley-Ann created a special coaching guide just for podcast listeners that isn't available anywhere else, which includes: A reframed understanding of high-functioning burnoutA clear introduction to the GLIMMER Framework™A short self-check to assess where your success energises or drains youA structured next step if you want deeper clarityTake her FREE assessment as referenced on the episode. For more sips and tips, connect with me on social and follow @LeaderSips @Leadspirations and @LifeisGrit on Instagram, Threads, X, Facebook, YouTube, and Pinterest. Learn more about me at karlynnholbrook.com 

Intro, Sipping, VS 112, Draft 2026, Penguins, Buccos, Night Cap Notes

Send us Fan MailA great Disney ride song does not just play in the background, it grabs your brain and refuses to leave. We're sipping a Ginger Pear Snap inspired by Liberty Tree Tavern and doing something we've wanted to do for a while: ranking our favorite Disney ride music from worst to first, with plenty of friendly arguing along the way.We get into what makes theme park music powerful, whether you rank tracks by how “iconic” they are or by how they feel when you're actually on the attraction. That takes us through everything from queue and exit music to full ride soundtracks and medleys. We talk Figment and One Little Spark, the pull of Pirates of the Caribbean, why Grim Grinning Ghosts can be top tier even if Haunted Mansion is not your personal must do, and how modern Disney music like Nothing Can Stop Us Now already feels like a classic earworm.We also hit Guardians of the Galaxy from both angles, since a rotating playlist means the ride is the experience and the song at the same time. You'll hear why “I Want You Back” on Mission Breakout works so well, why “Disco Inferno” on Cosmic Rewind is a perfect synced moment, and how nostalgia heavy staples like Great Big Beautiful Tomorrow and the Enchanted Tiki Room keep earning replay after replay. When we wrap, we share a few listener favorites and ask for more because everyone's list tells a different Disney story.Subscribe for more Disney parks talk, share this with a friend who always hums ride songs, and leave us a review. What are your top five Disney attraction songs right now?

Like or didn't like what you heard? Share your sip with me! Pour yourself a cup and join me for a thoughtful conversation with Carissa Sechrist — a communications and content strategist who believes the best workplaces are built through trust, clarity, and genuine human connection.With experience across major global organizations in the food, beverage, and entertainment industries, Carissa has seen firsthand that communication is about far more than sending messages. It's about helping people navigate change, creating healthier cultures, and supporting teams in high-pressure environments.In this episode, we dive into emotional regulation — a topic that inspired me to invite Carissa on after reading one of her powerful posts on LinkedIn. We discuss how the ability to manage your emotions during stressful moments can truly set you apart. In environments filled with pressure, tight timelines, competing priorities, and strong personalities, staying steady when tension rises is a leadership advantage.Emotional regulation isn't about hiding your feelings. It's about creating enough space between stimulus and response so you can choose wisely, respond thoughtfully, and lead with maturity.We talk a lot about leadership skills.We don't talk enough about this one.This episode is full of practical wisdom for anyone learning to lead themselves well before leading others.Connect with Carissa on LinkedIn and visit CarissaSechrist.comFor more sips and tips, connect with me on social and follow @LeaderSips @Leadspirations and @LifeisGrit on Instagram, Twitter, Facebook and Pinterest. Learn more about me at karlynnholbrook.com 

Intro, Sipping, VS 111, Bucs, Pucks, Draft, Night Cap Notes

This week on the Long Island Tea Podcast, Stacy is BACK and catching us up on her recent travels, while she and Sharon spill the tea on everything happening across Long Island. The two are also so excited to officially announce our LIVE podcast show at the Waterdrinker Tulip Festival on April 23 (rain date April 24)

The Break Room (TUESDAY 3/31/26) 9am Hour 1) This person is upset at the laziness they see in the parking lot of their local grocery store 2) Sipping on wine while sitting in Hemmingway's farts

We start a new season focused on learning how to be a friend of Jesus through John's writings, beginning with John 1 and 2. I read John's opening scenes to show who Jesus is, then sit with the question of whether we'll follow Him when He disrupts what's wrong in us. • John's unique purpose compared with the synoptic gospels • John's awe at being loved by Jesus • Jesus as the Word and the light who overcomes darkness • becoming children of God by receiving and believing • John the Baptist's witness and the Lamb of God • “Come and you'll see” as the start of discipleship • water into wine at Cana as Jesus' first sign • cleansing the temple and Jesus' claim about the true temple • the challenge of following Jesus into uncomfortable places  At outloudbible.com, you can find free resources to help you study the Bible. And while you're there, send us a message to say hi, or start a conversation about having us at your church or event. If Outloud Bible has been a valuable part of your understanding of the Bible, please consider supporting the ministry by visiting outloudbible.com.Support the showCheck out outloudbible.com for helpful study resources, and to discover how to bring the public reading of God's word to your church, conference, retreat, or other event.

In this episode of Tea Time with Austin & Friends, we are back and we are spilling the tea with extra special cohost Khadijah Malika. We break down our favorite hot topics of the week from Tina Knowles gumbo, Latto's pregnancy, Tyler Perry and so much more! Grab your tea cups and let's start sipping!

In this episode of Check the FAQ w/ Qui Talks, we stepped outside the studio and into Rosa Agave & Wine Lounge in Tribeca—one of New York City's newest destinations celebrating Latin culture through elevated cuisine, curated cocktails, and immersive experience. Qui Talks sits down with Joseph Cordero, Operations and Beverage Director, to discuss the inspiration behind Rosa Agave, the artistry of mezcal and tequila, and how thoughtful hospitality creates a space that feels both refined and approachable.From signature cocktails like the Yuzu Kosho Margarita to a menu designed for pairing and discovery, this conversation explores how culture, flavor, and presentation come together to shape a memorable dining experience.With Cinco de Mayo around the corner, Joseph shares what guests can expect, from curated tastings to vibrant celebrations that put culture and community at the forefront.Whether you're a foodie, a cocktail enthusiast, or someone who appreciates culture-driven experiences, this episode is your inside look at one of NYC's must-visit spots.In this episode:The story behind Rosa AgaveMezcal, tequila, and Latin wine cultureHow cocktails and cuisine are paired intentionallyCreating an elevated yet approachable dining experienceWhat to expect for Cinco de MayoVisit Rosa Agave, Tribeca, New YorkFollow: @rosaloungenycBecome a supporter of this podcast: https://www.spreaker.com/podcast/check-the-faq-w-qui-talks--2910746/support.Stay Connected with Check the FAQ w/ Qui Talks About Check the FAQ w/ Qui TalksA podcast where fashion, culture, and community voices come together through real conversations and current events.For partnerships, features, or sponsorship inquiries:info@quitalks.showFollow, rate, and review the podcast on your favorite platform @QuiTalks.Your support helps us amplify conversations around fashion, culture, and community.Follow & Connect:Instagram: @QuiTalksWebsite: www.quitalks.showListen on:Spotify | Apple Podcasts | Amazon Music |

Fluent Fiction - Serbian: Sipping Spring: Discovering the Unexpected at Mali Semafor Find the full episode transcript, vocabulary words, and more:fluentfiction.com/sr/episode/2026-03-24-22-34-01-sr Story Transcript:Sr: Река Санса кроз пролећну Београдску улицу доносила је топло вече, а колибрији ветрови љуљали су трешњин цват пред великим прозором кафића „Мали семафор“.En: The Sansa River through the springtime Beogradska Street brought a warm evening, and hummingbird breezes swayed the cherry blossoms in front of the large window of the café "Mali Semafor."Sr: Унутра, шапат људи и разговори чашама рада, повремено стопљен са звуком парне машине, чинили су простор пријатним бегом у топли загрљај.En: Inside, the whispers of people and the clinking of glasses, occasionally merging with the sound of the steam machine, created a pleasant escape into a cozy embrace.Sr: Милена и Никола седели су за једним од многих шареноликих столова, окружени локалним уметничким делима окаченим на зидовима.En: Milena and Nikola sat at one of the many colorful tables, surrounded by local artworks hanging on the walls.Sr: Мирис свежих семенки кафе и пециви плио је ваздухом.En: The scent of fresh coffee beans and pastries wafted through the air.Sr: Милена је, као увек, била радознала и оптимистична, док се Никола са благом дозом сарказма осмехивао на ситуацију у којој су се нашли.En: Milena, as always, was curious and optimistic, while Nikola looked at the situation they found themselves in with a slight dose of sarcasm.Sr: "Погледај овај мени, Никола," почела је Милена, смејући се.En: "Look at this menu, Nikola," Milena began, laughing.Sr: "Зар није прелепо смешан?En: "Isn't it beautifully ridiculous?"Sr: " Никола се насмеши и одговори, "Прелеп, али више бих волео да знам шта је у овим напицима.En: Nikola smiled and replied, "Beautiful, but I'd rather know what's in these drinks."Sr: "Свака страна менија била је испуњена описима као да су песме, али ниједно пиће није било описано на уобичајен начин.En: Every page of the menu was filled with descriptions as if they were poems, but no drink was described in the usual way.Sr: Милена је безуспешно покушавала да открије кафа која одговара пролећу.En: Milena tried unsuccessfully to discover a coffee that matched the spring.Sr: "Хоћу нешто што ће обележити почетак пролећа у мојој шолји," објаснила је, док је Никола само подигао обрве и уздахнуо.En: "I want something that will mark the beginning of spring in my cup," she explained, while Nikola just raised his eyebrows and sighed.Sr: "Ја само желим кафу која ће ме разбудити," закључио је.En: "I just want a coffee that will wake me up," he concluded.Sr: Док су обоје трагали за одговором, Милена одлучи да узме ризик.En: As both searched for an answer, Milena decided to take a risk.Sr: "Ево, ја ћу узети 'Пролећну серенаду'," рекла је одлучно, иако није имала појма шта је у питању.En: "Here, I'll have the 'Spring Serenade'," she said decisively, although she had no idea what it was.Sr: У том тренутку, Никола је, већ на ивици да одустане, затражио од баристе да објасни мени.En: At that moment, Nikola, already on the verge of giving up, asked the barista to explain the menu.Sr: Али, видевши Миленин ентузијазам, и он наручи исто.En: But, seeing Milena's enthusiasm, he ordered the same.Sr: Када су кафе стигле, изненађење је било велико.En: When the coffees arrived, the surprise was great.Sr: Напици су били пуни цветних укуса и свежине, потпуно супротни од онога што су очекивали, и обоје су се одушевили.En: The drinks were full of floral flavors and freshness, completely opposite of what they expected, and both were delighted.Sr: Милена се осетила како се јој ризик иплатио, а Никола, упркос своју логику, морао је признати да су пријатна изненађења могућа када се препустимо.En: Milena felt her risk had paid off, and Nikola, despite his logic, had to admit that pleasant surprises are possible when we let go.Sr: Док су седео тамо и узимали гутљаје својих посебних кријепости, љупкости пролећа били су се у потпуности предали чари тренутка.En: As they sat there sipping their special elixirs, they fully surrendered to the charms of the spring moment.Sr: Возможно је да понекад, скок у непознато, води до најкуснијих доживљаја.En: Sometimes, a leap into the unknown can lead to the most delightful experiences. Vocabulary Words:springtime: пролећнуwhispers: шапатsteam machine: парне машинеcozy: топлиbreeze: ветровиswayed: љуљалиoccasionally: повременоembrace: загрљајartworks: уметничким делимаsurrounded: окружениcurious: радозналаoptimistic: оптимистичнаsarcasm: сарказмаdescriptions: описимаrisk: ризикdecisively: одлучноfloral: цветнихfreshness: свежинеlogic: логикуsurprise: изненађењеpleasant: пријатноdelighted: одушевилиelixirs: кријепостиcharm: чариunknown: непознатоdelightful: љупкостиexperience: доживљајаwarm: топлоoccasionally merging: стопљенscent: мирис

Recorded live at our regular Sunday worship service at the Vel Phillips Memorial High School Auditorium, Madison, WI.

Shuki, or sake vessels, are more than just cups for serving sake. They add another layer of enjoyment to the drinking experience, and come in a remarkable variety of sizes, shapes, and materials. As you use them they come to have their own meaning and special value as well. In this episode of Sake on Air, Miho explores the fascinating world of sake cups with Japanese pottery expert Robert Yellin, from everyday drinking vessels to those used in special rituals. From his pottery gallery in Kyoto, Robert shares his expertise and experiences, revealing how ceramic sake vessels can transform a simple tasting into a more holistic experience. For more discussion about sake cups with Robert, you can also listen to our previous talk with Robert in 2020.  As always, if you have questions or comments, please do share them with us at questions@sakeonair.com or send us a message on our Instagram, Facebook, or Substack!We'll be back very soon with plenty more Sake On Air. Until then, kampai! Sake On Air is made possible with the generous support of the Japan Sake & Shochu Makers Association and is broadcast from the Japan Sake & Shochu Information Center in Tokyo. Sake on Air was created by Potts K Productions and is produced by Export Japan. Our theme, “Younger Today Than Tomorrow,” was composed by forSomethingNew for Sake On Air.

Hour 2 of the Bob Rose Show, with the latest on rumors that Israel PM Benjamin Netanyahu is dead. New video from an outdoor coffee café, oil executives update to Pres. Trump, war progress, and Monday morning's biggest news stories for 3-16-26

A bonus episode that answers the questions, who’s the better tipper? And who’s the better house-flipper? Why the next Chateau Dubrow could be in the works! Plus, when they aren’t pouring the Champs, THIS is the drink Heather and Terry turn to. See omnystudio.com/listener for privacy information.

Like, dig this vibe, man.Internet reviews for emotional support stuffies, getting slurm-brained off of Futurama and the Evil Dead movies, getting smooth with Dr. Squatch deodorant, and a butter dispenser that reveals a lot more about a greater dairy schism. For the segment, we check out some apples on the lovely Apple Rankings. Thats what's called knowing your groceries, ya dig?Want more party? Check it out at https://www.reviewpartydotcom.com/ !

In this episode of Kantar's Future Proof podcast, Jane Ostler speaks with Sian Davies, Global Consumer Planning Lead, Ready to Drink at Diageo, and Jauneen Tarin, Head of Shopper UK at Kantar, to discuss the evolving landscape of shopper marketing. From the evolution of shopper behaviour and the impact of digital channels to the critical role of leadership and culture, this episode is packed with practical examples and forward-looking perspectives on winning in the fast-changing world of ready-to-drink beverages. Hosted on Acast. See acast.com/privacy for more information.

Luke Edwards is joined by Lilly Chippendale and Emma Nicholls Arsenal and United comfortably progress in the Champions League A cracker in the FA cup between Chelsea and Manchester United, Chatham bow out with their heads held high. Luke goes to see Burnley beat West Brom at Turf Moor as their is reaction from the Clarets Ross Wallace, Claudia Mummery-Walker and West Brom manager Siobhan Hodgetts-Still Plus a look ahead to international week Produced by Leo Audio Productions Learn more about your ad choices. Visit podcastchoices.com/adchoices

Send a textA peach-forward cocktail in hand, we jump straight into the week's biggest Disney shifts and rumors with zero fluff. Josh D'Amaro steps further into the spotlight while Dana Walden steers studios and streaming, and we break down what that likely means for parks, films, and timelines. If you've wondered whether “safe choice” can still deliver bold parks, we make the case for steady hands, clear priorities, and smarter sequencing after the stop-start era of Galaxy's Edge and Tron.From there, it's all gas: Dinosaur's days are done, Villains Land gets louder in the rumor mill, and permits hint at an indoor story coaster paired with a family dark ride wrapped in conjured Art Nouveau. We talk about the right mix of E-, B-, and C-level attractions, how to turn Magic Kingdom into a comfortable two-day plan, and why operational pacing matters as much as blue-sky ideas. Over at Hollywood Studios, the Rock 'n' Roller Coaster Muppets retheme sparks giddy anticipation for music, neon, and mayhem—plus a gentle PSA that kid-friendly themes don't erase big-thrill intensity.We also zoom into the details that shape guest experience. Disney's crackdown on AI-made character content collides with reported OpenAI collaboration, and we sketch a path for safe, delightful AI-powered character interactions that protect IP while surprising guests. Afternoon Tea at the Grand Floridian returns as a slow, elegant splurge perfect for a rest day, while a Disneyland app outage reminds everyone that seamless tech is part of the magic. Merch mania rages on with glow-up buckets and princess scents, and we end with a sobering safety note after a late-night tree fall near Plaza Inn—because maintenance and communication keep the fantasy intact.Pour something peachy and join us for a candid tour of what's changing, what's working, and what needs a rethink across Disney parks and movies. If you're excited by Villains Land, curious about AI in character meet-and-greets, or counting days to the Muppets coaster, hit play. Then tell us: what bold idea do you most want Imagineering to build next? Subscribe, rate, and share with a Disney friend who loves a good rumor and a great ride plan.

@Cedarridgeiowa @duncantaylorscotchwhisky @bowmore #whiskey #americansinglemalt #whisky #scotch #podcast #radioshow #host

For an artist, the journey isn't just a path—it's a mosaic of places, people, and poured-out honesty.In this episode, host Dallas Jackson, joined by co-host Grant Fisher, and guest Dzaki Sukarno to dive into the heart of Nashville's songwriting scene and more. Sponsored by Michael Waltrip Brewing, the trio discusses Nashville's evolving music culture, Dzaki's journey from Okinawa Japan to New Mexico, and his ventures in country music. From Dzaki's roots in a military family to his rise in the New Mexico music scene, this episode covers heartfelt anecdotes, the mentoring influence of Tracy Lawrence, and the intricacies of performing live. The conversation also delves into sponsorship shoutouts, the significance of family, navigating the music industry, and upcoming projects. Additionally, there's a focus on road stories, tips for engaging live audiences, and personal life milestones such as Dzaki and Dallas both expecting their first children. All while sharing drinks, engaging storytelling, and celebrating the art of live music.So what's the through line? It's the understanding that every story told is a new bridge built.This is a toast to the winding road, exploring how heritage, hustle, and heartfelt connection shape a life on stage and at home.The Road & The Rhythm

Segment 3

This episode is getting cozy, groovy and a little unhinged — Ugly Sweater Edition

Send Studio Toot 'n Scoot a Text Message!Actor and film maker PJ Sosko joins us in Studio Toot n' Scoot to talk about finding fresh momentum in Oklahoma, turning an RV into a mobile studio, a cold‑reading night into a TV show, and auditions into play instead of pressure. We trade laughs and hard truths about craft, AI, and posting less but better.• why the show's voice grew from DIY cables to a three‑camera studio • RV interviews at festivals and what mobile setups unlock • self‑tape habits, embracing mistakes, and authentic choices • voiceover and mocap stories from Manhunt, GTA, and Red Dead • AI for clipping and admin vs writing and performance • likeness ethics, scans, and labor lines not to cross • streaming contraction, quality control, and working realities • Tulsa's film rise, crews that hum, and community building • The Sandbox cold readings evolving into a TV format • upcoming projects, SFX gore, and keeping output consistentMerry, Merry Christmas. Happy New Year. I hope you'll be looking forward to us when we have our season six premiere sometime in March or April.Visit BlendersEyewear.com and use the code: LUWF at check out to receive a sweet 16% discount on your total purchase price! They have many styles, colors, and even winter gear such as goggles and beanies to choose from. Blenders also make a fantastic stocking surprise for the upcoming winter holidays!Use code: LUWF at blenderseyewear.com for a 16% discount and PROTECT YOUR PEEPERS! Make sure to follow us on most social media platforms:Shane Harges Comedy on Facebook and Youtubes and @shaneharges on Insta and TikTok!Also bookmark shaneharges.com in your favorite web browser!

Sipping Código Tequila with Coby Glass: A Charleston Chat on George Strait's Spirit Join host Paul Leslie for an engaging 24-minute review of The Paul Leslie Hour, recorded live at The Matador in Charleston, South Carolina. This time, Paul is joined by professional Charleston tour guide, certified Cicerone, and beverage expert Coby Glass. With glasses in hand, they delve into a lively conversation while tasting the renowned Código Tequila, the celebrated spirit founded by the King of Country himself, George Strait. From the smooth notes of this premium tequila to stories behind tequila's history, and Coby's expert insights on beverages and Charleston's vibrant scene, this episode is a perfect blend of flavor, fun, and light-hearted talk. Whether you're a tequila enthusiast, a George Strait fan, or just love a good chat over drinks, tune in for a relaxed, comforting listening experience! Available on YouTube, Spotify, and Apple Podcasts. Subscribe for more episodes featuring inspiring guests and unique conversations. #CodigoTequila #GeorgeStrait #CharlestonSC #BeverageExpert #ThePaulLeslieHour #CobyGlass

Sipping on a pour (or two) of Macallan, Chuck Bohl sits down with us to share the winding, unexpected journey that led him to become the founding director of the University of Miami's Master of Real Estate Development program. We go all the way back to his early years growing up on a farm, where hard work and curiosity first took hold, before jumping into his teenage days shredding guitars and dreaming of being a rock star.Chuck walks us through his time roaming the streets of 1980s New York City, the grit, the music, the culture, and the urban chaos that shaped his fascination with how cities work. It was there that the spark of placemaking and New Urbanism first ignited, eventually guiding him toward a career dedicated to building better neighborhoods, walkable communities, and transformative public spaces.From music to academia, from farm life to urban design, Chuck's story is a masterclass in following your interests wherever they lead. This episode is a thoughtful, entertaining look at how one of Miami's most influential urban thinkers found his calling, and how he's helped shape the minds of hundreds of developers who now build the cities we live in.Connect with usWant to dive deeper into Miami's commercial real estate scene? It's our favorite topic and we're always up for a good conversation. Whether you're just exploring or already making big moves, feel free to reach out at info@builtworldadvisors.com or give us a call at 305.498.9410. Prefer to connect online? Find us on LinkedIn or Instagram - we're always open to expanding the conversation. Ben Hoffman: LinkedIn Felipe Azenha: LinkedIn We extend our sincere gratitude to Büro coworking space for generously granting us the opportunity to record all our podcasts at any of their 8 convenient locations across South Florida.

Fluent Fiction - Danish: Sipping Through Christmas: Finding Tivoli's Best Mulled Wine Find the full episode transcript, vocabulary words, and more:fluentfiction.com/da/episode/2025-12-02-08-38-20-da Story Transcript:Da: Det var en kold vinteraften i Tivoli Gardens.En: It was a cold winter evening in Tivoli Gardens.Da: Julelys glimtede overalt, og duften af kanel og nelliker svævede gennem luften.En: Christmas lights twinkled everywhere, and the scent of cinnamon and cloves floated through the air.Da: Astrid, Søren og Mikkel gik ind gennem den store indgang.En: Astrid, Søren, and Mikkel entered through the grand entrance.Da: Astrid havde et bestemt mål for aftenen: finde den bedste gløgg i hele Tivoli.En: Astrid had a specific goal for the evening: to find the best mulled wine in all of Tivoli.Da: "Jeg ved, hvilken gløgg jeg leder efter," sagde Astrid med et smil.En: "I know which mulled wine I'm looking for," said Astrid with a smile.Da: Hun havde læst om alle opskrifterne, der blev brugt i år.En: She had read about all the recipes being used this year.Da: Søren rystede på hovedet, skeptisk som altid.En: Søren shook his head, skeptical as always.Da: Han foretrak de raslende vogne på rutschebanerne, men han kunne ikke modstå sine venners glæde.En: He preferred the rattling cars on the roller coasters, but he couldn't resist his friends' joy.Da: Mikkel grinede og sagde: "Jeg er klar til at smage alt, hvad vi kan finde."En: Mikkel laughed and said, "I'm ready to taste everything we can find."Da: De første boder var ikke så specielle.En: The first stalls were not so special.Da: "Denne her smager næsten som den sidste," gryntede Søren.En: "This one tastes almost like the last," grunted Søren.Da: Astrid svarede, "Åh, vent til vi prøver bod nummer fem.En: Astrid replied, "Oh, wait until we try stall number five.Da: Jeg har hørt, de bruger appelsinjuice!"En: I've heard they use orange juice!"Da: De gik rundt i den eventyrlige have, mellem gyngerne og pariserhjulet.En: They walked around the fairytale garden, between the swings and the Ferris wheel.Da: "Wow, se den dér," pegede Mikkel på en bod, hvor de serverede gløgg med små pebernødder ved siden af.En: "Wow, look at that one," pointed Mikkel at a stall where they served mulled wine with small gingerbread cookies on the side.Da: Astrid var allerede på vej, ivrig efter at smage dagens næste gløgg.En: Astrid was already on her way, eager to taste the next mulled wine of the day.Da: Men gløggen var stadig ikke lige, hvad hun søgte.En: But the mulled wine still wasn't quite what she was looking for.Da: Søren bemærkede, "Måske er det ikke så stor forskel mellem dem, Astrid."En: Søren noted, "Maybe there's not such a big difference between them, Astrid."Da: Astrid svarede, "Tålmodighed, Søren.En: Astrid replied, "Patience, Søren.Da: Vi er næsten der."En: We're almost there."Da: Endelig kom de til en lille, hyggelig bod gemt væk i en krog af Tivoli.En: Finally, they came to a small, cozy stall tucked away in a corner of Tivoli.Da: Julepynten var simpel, men duften, der kom fra gløggen, var vidunderlig.En: The Christmas decorations were simple, but the aroma coming from the mulled wine was wonderful.Da: Astrid tog en tår, og et stort smil bredte sig på hendes ansigt.En: Astrid took a sip, and a big smile spread across her face.Da: "Dét er den!"En: "This is it!"Da: råbte hun næsten.En: she almost shouted.Da: Lige da snurrede en kold vind gennem haven, og boderne knagede.En: Just then, a cold wind swirled through the garden, and the stalls creaked.Da: Mikkel sprang frem og holdt bodens hjørne på plads.En: Mikkel jumped forward and held the corner of the stall in place.Da: "Puha, det var tæt på!"En: "Phew, that was close!"Da: lo han.En: he laughed.Da: Endelig smagte Søren på gløggen med det hemmelige krydderi.En: Finally, Søren tried the mulled wine with the secret spice.Da: Han nikkede anerkendende, "Måske har du ret, Astrid.En: He nodded approvingly, "Maybe you're right, Astrid.Da: Denne her er faktisk noget særligt."En: This one is actually something special."Da: Da de forlod Tivoli, kiggede Astrid på sine venner.En: As they left Tivoli, Astrid looked at her friends.Da: "Det bedste ved det her?En: "The best part about this?Da: Ikke bare gløggen, men at dele det med jer."En: Not just the mulled wine, but sharing it with you."Da: Mikkel nikkede ivrigt.En: Mikkel nodded eagerly.Da: "Jeg er enig.En: "I agree.Da: I aften var fantastisk."En: Tonight was fantastic."Da: Søren, nu med et lille smil, sagde stille, "Måske er julens traditioner slet ikke så tossede."En: Søren, now with a small smile, quietly said, "Maybe Christmas traditions aren't so silly after all."Da: Og med det forstod de, at det ikke kun var gløggen, men også venskabet, der gjorde denne aften til noget helt specielt.En: And with that, they understood that it wasn't just the mulled wine, but also the friendship that made this evening truly special. Vocabulary Words:twinkled: glimtedecinnamon: kanelcloves: nellikerentrance: indganggoal: målrecipe: opskrifterneskeptical: skeptiskpreferred: foretrakrattling: raslendeferris wheel: pariserhjuleteager: ivrigpatience: tålmodighedcozy: hyggeligtucked away: gemt vækcorner: krogaroma: duftensipped: tårspread: bredte sigcreaked: knagedeswirled: snurredeheld: holdtapprovingly: anerkendendesecret spice: hemmelige krydderishare: delefantastic: fantastisktraditions: traditionersilly: tossedespecifically: bestemtalmost: næstenparticularly: lige

Who you are, never take anything too seriously? Artificial won't last forever, if it's not real it's Fake, maybe the society is wrong, stand tall.   Charlie Brown Christmas, the family plan, high desert, criminal record, sunny, what hockey team is the best ? Are  we ready to predict the superbowl teams yet ?  The king or horror Stephen King.   Sipping all the teas, do we still like muffins? Dunkin feels played out, bread pudding, mushroom shellbows, sheet pan pizza.   Happy hump day stars

Christians and alcohol. Few topics are more common in our culture and more ignored in the pulpit. In this sermon, Pastor Harold Warner takes Ephesians 5 head on and asks a blunt question: Are you living under the influence of alcohol, or under the influence of the Holy Spirit?Preached in a season of “holiday cheer,” this message exposes the cultural propaganda around drinking, walks through the Bible's real portrait of alcohol, and presses into the thing that actually matters: your testimony, your calling, and being filled with the Spirit.Scriptures Mentioned: • Ephesians 5:15–21 • Galatians 5:16–21 • 1 Peter 4:1–5 • Proverbs 20:1, Proverbs 23:29–35 • Romans 13:13–14 • Romans 12:1–2In this message you will hear about: • “Sipping saints” and why the line is never as clean as people pretend • The war between flesh and Spirit, and what alcohol is really feeding • Why the Bible's “ad” for drinking looks nothing like Madison Avenue • Noah, Lot, Nabal, Belshazzar, and the wreckage that follows drunkenness • How Christian liberty can become a stumbling block for weaker believers • Why a Spirit filled life is not optional if you want to impact people • The power of a clear cut, no nonsense testimony in a foggy worldIf you are wrestling with the “gray areas,” or if you have quietly opened the door to “just a little” alcohol, this sermon will not stroke your conscience. It will confront it, and then point you to something far better: a life filled with the Holy Spirit.Subscribe for more classic sermons that challenge easy Christianity and call men and women to radical discipleship, church planting, and world evangelism.Chapters00:00 Welcome, intro, and sermon setup00:31 Text in Ephesians and direction of the message00:49 Turning 60, family reunion, and midnight karaoke exit02:08 “Sinners do what sinners do” and Christian witness03:20 America's drinking problem and “sipping saints”05:03 Holiday Cheer: Living under the influence07:23 “You've wasted enough of your past life”09:12 Spirits vs the Holy Spirit: where your stimulus comes from11:34 The war between flesh and Spirit15:22 College culture, deception, and open doors to the enemy19:47 The Bible's beer commercial: Proverbs 2323:53 Testimony, liberty, and not stumbling weaker believers30:34 Last days warnings and the need for clarity37:58 New life, renewed mind, and breaking from the old life44:20 “Is this bud for you?” and the call to be filled with the SpiritShow NotesALL PROCEEDS GO TO WORLD EVANGELISMLocate a CFM Church near you: https://cfmmap.orgWe need five-star reviews! Tell the world what you think about this podcast at: • Apple Podcasts: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://apple.co/3vy1s5b • Podchaser: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://www.podchaser.com/podcasts/taking-the-land-cfm-sermon-pod-43369v

SPONSORS: - Sign up for a $1 per month trial period at https://shopify.com/dannyb - Our listeners get 10% off their first month at https://betterhelp.com/dannybrown Danny Brown is locked in this week—he can't stop playing NBA 2K, he's linking up with JuiceLand to make his own smoothie, and he's got plenty to say about the “depressed generation,” performative masculinity, and staying mentally strong. Danny talks about the excitement of dropping his new album, shares his thoughts on chasing AI money, and even offers to teach you how to rap. It's classic Danny: chaotic, funny, and full of unexpected wisdom. Don't sleep—Danny's new album Stardust is out now on all platforms.

• Bart Marek Team ad; listener Mike's testimonial • Bart and Crystal's experience, communication, and professionalism • Bart fixed an underpriced listing; guided buyers in a slow market • Thanks to listeners who use sponsors; long-term client relationships • Brightline to Fort Lauderdale; checked bags due to size limits • Bags sent to Miami; staff confusion; no clear protocol • "Uber plan" to deliver bags to specific cruise ports • Doubts about entrusting unsupervised luggage to random drivers • Miscommunication on port; HR contact "Priscilla" looped in • Bag arrives three minutes before departure; board with relief • Key West stop; Sam's crawl with custom tattoos; Firehouse Museum • Bum Fardo legend; vanished firefighter/drug dealer; local merch • Torrential rain; closures; listeners helped with rides • Bimini by golf cart; beaches, local lunch, Nate's Bimini bread • Family argument inside Nate's; still bought bread • Accidentally in funeral parade; intense, awkward moment • Note on Bahamian funeral customs; "bad-luck orb" continues • Cruise trivia dispute over a cheating kid; tempers flare • Observations on cruise fights and ship disorganization • Karaoke room chaos: tech issues, unprepared host, random walk-ins • Emotional show endings; hugs; goodbyes • Ongoing Twitch: "Sipping with Sammy"; gaming with Travis • Plan to make music again using a new electronic drum kit; Sweetwater follow-ups • Dan chooses Pierce the Veil with Max; Turnstile skipped • Max sings every song; joy through his son's excitement • Concert bits: band-shirt norms, TikTok resurgence of songs • Outfit drama: black tie sent to Miami; painted nails; chain wallet • Venue bans chain wallets; security hassles; older fans react online • Personality talk: fixed traits vs growth; therapy and taking initiative • Halloween segment: define "spooky" (murder, ghost, mystery, supernatural) • "House of Horrors" (Calcutta): father Aurobinda, son Partha, sister Debjani • Neighbors report smoke; father found burned; suicide note discovered • Home in filth; nonstop Joyce Meyer sermons playing • Debjani's dressed skeleton; dogs' bones; months undiscovered • Partha dines beside her remains; claims nightly visitations • Notes everywhere; sister coherent, brother obsessive and erratic • Father plans property split; family mental-health collapse • Partha institutionalized, later self-immolation like father • Dyatlov Pass (1959): tents cut from inside; calm barefoot escape • Bodies with burns/trauma; radios/radiation; lights reported; Bigfoot-like photo • Theories: avalanche, infrasound, animals, Cold War secrecy • Pascagoula abduction (1973): Hickson & Parker; blue craft; paralyzed, examined • Hidden police recording of terrified talk; consistent stories for decades • Polygraphs/hypnosis/toxicology passed; no fame motive • Note on unreliable eyewitnesses despite multiple witnesses • Roast recap: News Junkie event at Dr. Phillips; Pinkman, Sabrina • Moe Dewitt praised; video intro highlight • Tuddle introduces C-Lane, not roasting; chaos ensues • Tuddle rants on modern radio; challenges Ryan Holmes to "stunt off" • Belt off; demands whippings; storms off; audience stunned • Radio's wilder past vs now; jokes about missing "fun" • Close: thanks to Samantha; plug "Sipping with Sammy"; tease Halloween special at Seth's; seagrass poison mishap gag ### **Social Media:** [Website](https://tomanddan.com/) | [Twitter](https://twitter.com/tomanddanlive) | [Facebook](https://facebook.com/amediocretime) | [Instagram](https://instagram.com/tomanddanlive) **Where to Find the Show:** [Apple Podcasts](https://podcasts.apple.com/us/podcast/a-mediocre-time/id334142682) | [Google Podcasts](https://podcasts.google.com/feed/aHR0cHM6Ly9mZWVkLnBvZGJlYW4uY29tL2FtZWRpb2NyZXRpbWUvcG9kY2FzdC54bWw) | [TuneIn](https://tunein.com/podcasts/Comedy/A-Mediocre-Time-p364156/) **The Tom & Dan Radio Show on Real Radio 104.1:** [Apple Podcasts](https://podcasts.apple.com/us/podcast/a-corporate-time/id975258990) | [Google Podcasts](https://podcasts.google.com/feed/aHR0cHM6Ly9mZWVkLnBvZGJlYW4uY29tL2Fjb3Jwb3JhdGV0aW1lL3BvZGNhc3QueG1s) | [TuneIn](https://tunein.com/podcasts/Comedy/A-Corporate-Time-p1038501/) **Exclusive Content:** [Join BDM](https://tomanddan.com/registration) **Merch:** [Shop Tom & Dan](https://tomanddan.myshopify.com/)

Barreling into November—this podcast needs a drink! At the top of the latest episode we rip a generous glug of State Line Distillery's new Coffee Liqueur with coffee from Madison, Wisconsin's Kin-Kin Coffee. The reaction? "Oh." "Oh?" "Ohh." The unique flavor sensations don't end there—hosts Jordan Michelman and Zachary Carlsen Ceado Hoop Brew a special offering from Deadstock Coffee and Portland, Oregon's renowned Haitian restaurant Kann. To round things out, the hosts taste Partners Coffee's Colombia Chiroso limited release—a beautiful cup to carry them through the episode. Check out the latest coffee offerings from Partners Coffee at our Roaster's Village portal. Stay tuned to Sprudge and @Sprudge on Instagram for the very latest. This episode of the Coffee Sprudgecast is sponsored by noissue, Ceado, Pacific Barista Series, La Marzocco, Ghirardelli, and DONA.

Moms: Kids love it when you dress up with them for trick-or-treat so we've got ideas for YOU!Sipping a warm drink can lower anxiety! Are you missing a money making opportunity this Halloween season? See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

@Moetchandon @ruinart @veuveclicquot @krugchampagne #wine #champagne #podcast #radioshow #host

Join us as we dive headfirst into the amber waves of America's oldest brewery with a deep pour of Yuengling Oktoberfest – the seasonal Märzen-style lager that's been raising steins since 2011 on this edition of Bumming with Bobcat! Watch the FULL VIDEO episode below on YouTube!https://youtu.be/OdUCvVSMNcIDon't forget to SMASH that SUBSCRIBE button for more cheap booze reviews, podcasts, and retro content on the @BumWineBob YouTube channel!BWB YouTube Memberships Are LIVE!Fire up your modem! We have surpassed over 10K subscribers and now YOU can become a BWB BOOZE HOUND MEMBER for only $3.99 a month! Support the BWB brand for the price of a 40oz and gain extra bonus content in the process! Become a member and join our buddy list today! Stay tuned for more details!Support the blog and podcast by picking up a shirt or some other great merchandise at the Bumming with Bobcat Merch Store (http://store.bumwinebob.com) on TeePublic! Check it out!All that and MORE featured on this weeks episode! Make sure to subscribe on your favorite podcast apps to get the latest episodes! Tell your friends to check us out, grab a drink, and give the podcast a listen. Cheers!

The Blottos made the news!  After we revel in the attention of Deuce Newsington, we talk about our poddy count, take heat on Blotto Vetoes, review portions of the Billy Joel doc, wonder if the microphone really smells like a beer, debate which Blotto would play best on NPR, and dig into what was our long lost pilot track of "I'm Only Sleeping," with our new friend Mary Devlin.  Play it in reverse and you might find a secret track.  As always, you can find Team Blotto Beatles on Instagram (@blottobeatles) and Twitter / X (@blottobeatles), by emailing us (blottobeatles@gmail.com), or on the web (blottobeatles.com).  We want to hear from you!Please also take the time to rate and review us on Apple podcasts or wherever you get your podcasts.We have a shop!  Grab some merch.  You can always drunk dial us at 1.857.233.9793 to share your thoughts, feedback, confessions, and concerns to be featured in an upcoming episode. Enjoying the show? Buy us a beer via the tip jar (don't forget to include a message telling us what we should drink with the money).You know we're making a list of it, see the canonical, argument-ending list of Beatles songs we are assembling here: http://www.blottobeatles.com & listen to it on Spotify here.Please remember to always enjoy Blotto Beatles responsibly.Peace and Love.Hosts: Becker and TommyGuest: Mary Devlin (@beatledirt)Executive Producer: Scotty C.Senior Director of Sonic Strategies: RBAssociate Musical Supervision: Tim Clark (@nodisassemble)Artist-in-Residence: Colin Driscoll (@theroyal.we)

Amy & Kat are bringing their curiosity to the table this week (about everything from whether you’d tell someone they had food in their teeth to why certain big podcasts have broken up!) The Feeling of the Day is Relief, as Kat finally changed her last name a year and a half after getting married. They talk about the double standards that come with changing a name and what men should have to do that feels equally inconvenient. Fittingly, they discuss why “a wife is the cheat code to life” and they share their current obsession: proffee (protein + coffee) + a discount code (below) for their go-to protein right now. It’s an episode full of curiosity, laughter, and real talk about relationships, life hacks, and little things that make a big difference. Protein Code: The code is FEEL20 at IsopureProtein.com and that will save you 20%. The Unflavored Whey is what they like in their protein ball recipe that they’ve talked about multiple times and it’s also what Amy puts in her iced coffee every morning! Click HERE for details on the Top Golf fundraiser Amy is hosting with Ben for foster kids in Nashville. Watch us on Youtube HERE! Call and leave a voicemail: 877-207-2077 Email: heythere@feelingthingspodcast.com HOSTS: Amy Brown // RadioAmy.com // @RadioAmy Kat Van Buren // threecordstherapy.com // @KatVanburenSee omnystudio.com/listener for privacy information.

We see the social media posts of certain friends and marvel at how great their life is. Lunch on the beach in Cabo. Sipping a hot chocolate in a ski chalet in Aspen. Social media has become a collection of highlight reels – because people want to look good. But today on A NEW BEGINNING, Pastor Greg Laurie points out God follows you . . . no, not on social media, in real life. And He’s most impressed by things that would never show up in a highlight reel. Listen on harvest.org --- Learn more and subscribe to Harvest updates at harvest.org A New Beginning is the daily half-hour program hosted by Greg Laurie, pastor of Harvest Christian Fellowship in Southern California. For over 30 years, Pastor Greg and Harvest Ministries have endeavored to know God and make Him known through media and large-scale evangelism. This podcast is supported by the generosity of our Harvest Partners.Support the show: https://harvest.org/supportSee omnystudio.com/listener for privacy information.

In this episode of The Catholic Man Show, hosts Adam Minihan and David Niles dive into the topic of spiritual idleness, drawing from Father Frederick Faber's Growth in Holiness: Progress of the Spiritual Life. Recorded around the Fourth of July, the episode begins with a celebration of small-town Americana, from mutton busting at the local rodeo to the ordination of their friend, Father Robert Williams. The hosts then explore seven developments of spiritual idleness—dissipation, sadness, sloth, and more—offering practical insights on how to stay vigilant and prioritize a life oriented toward God. Sipping on Balvenie's American Oak 12-Year Scotch, Adam and David discuss how modern distractions, like smartphones and excessive communication, fragment our focus and hinder our prayer life, and share strategies for cultivating presence, joy, and intentionality in both spiritual and daily routines.Key Discussion Points:Small-Town Americana: The hosts celebrate the Heart of America rodeo, mutton busting, and the communal prayer and patriotism of small-town events, reflecting on their importance in fostering connection.Priestly Ordination: David shares a moving story of his son's emotional response to Father Robert Williams' ordination, highlighting the eternal nature of the priesthood and the call to discernment.Spiritual Idleness Defined: Drawing from Father Faber's Growth in Holiness, the hosts unpack seven developments of spiritual idleness: dissipation (misprioritizing tasks), sadness (rooted in self-love), sloth (hatred of existence), useless industry (excessive communication), and general indifference to time.Dissipation's Impact: Putting less important tasks first disrupts the hierarchy of goods, leading to a loss of peace and distractions in prayer, as Faber notes: “He who is diligent will soon be cheerful.”Sadness and Self-Love: Sadness, driven by self-improvement rather than God, gives the devil power over the soul, undermining spiritual progress.Sloth as a Culmination: Sloth combines dissipation and sadness, fostering a distaste for existence and duties, disrupting the tranquility of order (Aquinas' definition of peace).Useless Industry: Faber's critique of excessive letter-writing in the 1800s applies to today's text messaging and social media, which fragment focus and reduce meaningful communication.Indifference to Time: Wasting time, especially on addictive platforms like YouTube Shorts, is a “stupid” sin that squanders the precious, irrevocable gift of time, which Faber calls “the stuff out of which eternity is made.”Focus and Presence: True focus requires saying “no” to distractions to prioritize God's will, fostering presence in both daily life and prayer, as exemplified by a man eating lunch under a tree without multitasking.Leisure Done Right: Leisure must align with one's state in life, be tethered to joy, and have a contemplative aspect, avoiding compulsory or utilitarian ends.Notable Quotes from Father Frederick Faber:“Dissipation… consists in putting things off beyond their proper times so that one duty treads upon the heels of another, and all duties are felt as irksome obligations.”“He who is diligent will soon be cheerful.”“The soul of sadness is self-love… How many are there whose real end in the spiritual life is self-improvement rather than God?”“Nothing gives the devil so much power over us [as sadness].”“Time is the stuff out of which...