Podcast appearances and mentions of angela shen

Episode 142Happy holidays! This is one of my favorite episodes of the year — for the third time, Nathan Benaich and I did our yearly roundup of all the AI news and advancements you need to know. This includes selections from this year's State of AI Report, some early takes on o3, a few minutes LARPing as China Guys……… If you've stuck around and continue to listen, I'm really thankful you're here. I love hearing from you. You can find Nathan and Air Street Press here on Substack and on Twitter, LinkedIn, and his personal site. Check out his writing at press.airstreet.com. Find me on Twitter (or LinkedIn if you want…) for updates on new episodes, and reach me at editor@thegradient.pub for feedback, ideas, guest suggestions. Outline* (00:00) Intro* (01:00) o3 and model capabilities + “reasoning” capabilities* (05:30) Economics of frontier models* (09:24) Air Street's year and industry shifts: product-market fit in AI, major developments in science/biology, "vibe shifts" in defense and robotics* (16:00) Investment strategies in generative AI, how to evaluate and invest in AI companies* (19:00) Future of BioML and scientific progress: on AlphaFold 3, evaluation challenges, and the need for cross-disciplinary collaboration* (32:00) The “AGI” question and technology diffusion: Nathan's take on “AGI” and timelines, technology adoption, the gap between capabilities and real-world impact* (39:00) Differential economic impacts from AI, tech diffusion* (43:00) Market dynamics and competition* (50:00) DeepSeek and global AI innovation* (59:50) A robotics renaissance? robotics coming back into focus + advances in vision-language models and real-world applications* (1:05:00) Compute Infrastructure: NVIDIA's dominance, GPU availability, the competitive landscape in AI compute* (1:12:00) Industry consolidation: partnerships, acquisitions, regulatory concerns in AI* (1:27:00) Global AI politics and regulation: international AI governance and varying approaches* (1:35:00) The regulatory landscape* (1:43:00) 2025 predictions * (1:48:00) ClosingLinks and ResourcesFrom Air Street Press:* The State of AI Report* The State of Chinese AI* Open-endedness is all we'll need* There is no scaling wall: in discussion with Eiso Kant (Poolside)* Alchemy doesn't scale: the economics of general intelligence* Chips all the way down* The AI energy wars will get worse before they get betterOther highlights/resources:* Deepseek: The Quiet Giant Leading China's AI Race — an interview with DeepSeek CEO Liang Wenfeng via ChinaTalk, translated by Jordan Schneider, Angela Shen, Irene Zhang and others* A great position paper on open-endedness by Minqi Jiang, Tim Rocktäschel, and Ed Grefenstette — Minqi also wrote a blog post on this for us!* for China Guys only: China's AI Regulations and How They Get Made by Matt Sheehan (+ an interview I did with Matt in 2022!)* The Simple Macroeconomics of AI by Daron Acemoglu + a critique by Maxwell Tabarrok (more links in the Report)* AI Nationalism by Ian Hogarth (from 2018)* Some analysis on the EU AI Act + regulation from Lawfare Get full access to The Gradient at thegradientpub.substack.com/subscribe

Angela Shen is the founder of Savor the Wild where she takes visitors on tours of Washington state, showing them the best places for mushroom foraging, shellfish harvesting and for visiting pop-up culinary events. After working in Brand Management at Quaker Oats, Angela quit corporate life and headed to Seattle where she originally founded Savor Seattle Food Tours, one of the very first food tours in the United States. Nowadays she also works in consultancy and public speaking and talks on topics relating to entrepreneurship, female leadership and tourism and hospitality trends.She tells host Si Willmore about her 'typical' upbringing, working in family restaurants with her chef father and how that ultimately led her into culinary tourism and entrepreneurship. She shares some of her favourite activities in Washington and outlines options for tours provided by Savor the Wild, which promises a "wild ride through Washington's tastiest treasures". Angela also also offers business advice, for everyone, calling on her success as an entrepreneur and a minority female business leader.This is the JRNY Podcast, where host Si Willmore talks with pioneers, trailblazers and thought leaders, who are pushing the envelope in the travel industry. Season Six is sponsored by Brand USA. Hosted on Acast. See acast.com/privacy for more information.

Angela Shen-Hsieh is an entrepreneur, technologist, architect, and designer who worked in the corporate world and startup world. She loves to think about the future and build things. She led teams to create new innovations with AI, big data and collaborate. She's currently the founder and CEO of Alcōv, a home styling and shopping app. Where to find Angela* LinkedIn: https://www.linkedin.com/in/angelashenhsieh/* X: https://twitter.com/angelashenhsieh* Alcōv: https://alcov.co/Maria* X: https://go.ggutt.com/x* Linkedin: https://go.ggutt.com/maria-linkedin* TikTok: go.ggutt.com/tiktok* YouTube: http://go.ggutt.com/videosTimestamps* 00:00 Introduction* 02:18 Being intuition led and GGUTT feeling* 03:14 Failure in collaboration* 07:40 How designers lead collaborative processes* 13:16 Bridging design and business* 16:00 Design as a problem-solving discipline* 20:50 Rethinking innovation in design* 24:08 The UX of AI* 30:56 How AI and human creativity intersect* 36:41 Design insights from EU AI policies* 43:31 The role of design in policy development* 46:49 Angela on designing Alcōv* 58:55 Advice for designing your life This is a public episode. If you would like to discuss this with other subscribers or get access to bonus episodes, visit ggutt.substack.com

Two years ago, Behind the Review featured Angela Shen and her longstanding food tour business, Savor Seattle. Since then, Angela sold Savor Seattle and started a new tour business, Savor the Wild, this time focused on novel food experiences in the wild, such as oyster shucking and mushroom foraging. Hear from Angela on what inspired her decision to leave behind her successful first venture and start again from scratch. Savor the Wild Tours More about the episode Theme Music by Ali Schwartz and Meserole Sound

Two years ago, Behind the Review featured Angela Shen and her longstanding food tour business, Savor Seattle. Since then, Angela sold Savor Seattle and started a new tour business, Savor the Wild, this time focused on novel food experiences in the wild, such as oyster shucking and mushroom foraging. Hear from Angela on what inspired her decision to leave behind her successful first venture and start again from scratch. Theme Music by  and

  Have you ever wondered if it was possible for you to love your job? What if it wasn't your job that you didn't love, but you weren't happy with working for someone else? In this episode, we learn from our guest Angela Shen, how she answered those questions and what she did to transform her life into a career she loved.  In this episode you will learn:   The simple practice to discover your desires How to leave your corporate job  The process to creating your own business And finally, how Angela keeps her mission in mind   [07:26] Why Angela wanted to create a business focused on food. [09:27] Leaving corporate and entrepreneurship.  [17:28] Why the grass isn't always greener on the other side. [24:01] How Angela started her side hustle. [29:09] Staying in your zone of genius. [32:12] Angela's first business.  [41:06] How to create a stand out brand. [54:23] Entrepreneurial fulfillment and empowerment. Are you ready to find your spark? Book a free 30 minute consultation with Jen!

Dr. Angela Shen, currently the Chief Medical Officer at Arcellx, discusses her journey going from becoming a surgeon to developing novel cancer drugs and serving as Chief Medical Officer of four successful biotech companies. Join for a fun and engaging conversation around what it means to be the Chief Medical Officer of a biotech/pharma startup, breaking into the biotech industry, the difficulties letting go of clinical practice, and the considerations of leaving medical practice to enter industry. --- Send in a voice message: https://anchor.fm/tdio/message

Many people care about small businesses and philanthropic causes, but truly making a difference takes a little something more. In our final episode during Women's History Month, I spoke with Angela Shen, owner and founder of Savor Seattle. Angela cares deeply about her local community, advocates for a number of social causes, and actively supports women-owned businesses. Yelp reviewer, Vy M. connected immediately with Savor Seattle because of Angela's customer service & mission. Savor Seattle: https://www.yelp.com/biz/savor-seattle-food-tours-seattle-2 Ali Schwartz: https://linktr.ee/alischwar Meserole Sound: https://www.meserolesound.nyc/

Many people care about small businesses and philanthropic causes, but truly making a difference takes a little something more. In our final episode during Women’s History Month, I spoke with Angela Shen, owner and founder of Savor Seattle. Angela cares deeply about her local community, advocates for a number of social causes, and actively supports women-owned businesses. Yelp reviewer, Vy M. connected immediately with Savor Seattle because of Angela’s customer service & mission. Savor Seattle: Ali Schwartz: https://linktr.ee/alischwar Meserole Sound:

Listen to Alan Weil interview Dr. Angela Shen, visiting scientist at the Children's Hospital of Philadelphia, on equitable access to a COVID-19 vaccine once it's available.

Angela Shen with Savor Seattle joins us this month to talk about the 180 her company has made during the pandemic. Danny Meyer is walking back his call for no tipping. We've been checking out new restaurants and doing some tasty cooking at home too.

In this episode of Start Your Day with Avalere, our experts continue the discussion around challenges within the vaccines marketplace, and the gaps in policy and infrastructure that affect uptake.

Host Darren Kaplan sits down with Angela Shen-Hsieh Director of Innovation at Telefonica  to discuss how to innovate using AI and MLYou can get intouch with Angela via linkedin at https://www.linkedin.com/in/angelashenhsieh/For more information about The Data Standard visit https://datastandard.io/The Data Standard LinkedIn: https://www.linkedin.com/company/the-data-standard/

Enjoy these uplifting and positive conversations? Support the podcast through Patreon and get access to special audio and written content, be part of a private Facebook group (ladies only) and enjoy other benefits only for supporters of the podcast! ***** Today I have a returning guest, Angela Shen. Angela has made lemonade out of lemons with regards to dealing with this pandemic. As you might recall from episode #45, Angela is the Founder and CEO of Savor Seattle Food Tours. When things started to shut down in Seattle at the beginning of the pandemic, I watched as Angela made really quick changes, pivots as everyone says these days. She created a new path for her company that fits right in with the company’s mission while also supporting local businesses, providing a service to locals and keeping her business alive. I’ve been keeping up with what she’s doing and have been so impressed with how she’s managed to go with the flow and I wanted to bring her back on the podcast to chat. I was most interested in how she knew so early that she needed to make changes and I wanted to find out how she went about making them. This is a shorter, check-in episode that I’m doing today. Lemme know if you like this format and if there’s any past guests that you’d like to hear from and I can reach out to them to bring them back! Just email me at beth@shesboldpodcast.com. OK – with that, please enjoy this conversation with the ever-inspiring, Angela Shen. ***** Have a burning question and want to be featured on a future episode? Call 877-280-5170 and leave a message or email me here. ***** Connect with Angela Website | Instagram | Facebook | Twitter   Connect with me: PATREON! (join our growing community!) Facebook Instagram WanderTours Be Bold Facebook Group (women-only) Twitter Enjoyed this episode? Subscribe then tell a friend! Be Bold, Beth

Today on the Show: We discuss the delicious leafy greens in season now // Angela Shen joins us to talk about her efforts to bring the delicacies of Pike Place Market to your home // We share our tastes of the week // And our Food for Thought - Tasty Trivia Challenge!

This week marks World Immunization Week, an annual celebration of vaccines that raise awareness and increase rates of immunization against vaccine-preventable diseases around the world. To mark World Immunization Week, Take as Directed launches a conversation recorded earlier in the year to place immunization within the debate around Universal Health Coverage (UHC). In a world faced by not only a pandemic threat but also continuing infectious disease challenges, immunization and universal health coverage is more important than ever.  In this episode, Senior Fellow Katherine Bliss talks to two immunization experts: Angela Shen, retired Captain from the U.S. Public Health Service with over 22 years of service at the U.S. Department of Health and Human Services; and Lora Shimp, Technical Director for Immunizations at John Snow Inc. They discuss what the difference is between universal health care and coverage, and how including immunizations under a larger package of preventative services means more people benefit for a cheaper cost. In an era of competing priorities, why should we be focusing on immunization? What does the Immunization Agenda provide for, and will it be accepted by the global community? And can this Agenda help us reach complete immunization coverage worldwide?

In today's episode, Angela Shen, joins the HAM podcast to update us on her latest shamanic journey and how it changed her perspective on so many things. Brandon and Seibo also update us on all the things and reasons why the show had to take a short hiatus. A lot of different topics were discussed including emotional intelligence, shame, and what we can do to improve our mental well being.

Angela Shen & Justin OBA Passport on Tap - Portland Beer Podcast Episode 103  The Portland Beer Podcast - Telling the Stories of the Portland Beer and Cider Scene and Beyond! In this episode of the Portland Beer Podcast our Host Steven Shomler visits with Angela Shen & Justin Oba with Passport on Tap. iTunes – You can subscribe to the Portland Beer Podcast on iTunes / Apple Podcasts https://itunes.apple.com/us/podcast/portland-beer-podcast/id1122710910?mt=2 Spotify - You can subscribe to the Portland Beer Podcast on Spotify https://open.spotify.com/show/07lsGwMXcKAT5Am2riGAAA  You can go to www.PortlandBeerPodcast.com to see the other 102 episodes we have created and shared.   Follow Passport on Tap Website – www.passportontap.com Instagram - www.instagram.com/portlandpassportontap Facebook - www.facebook.com/passportontap   The Portland Beer Podcast 411  The Portland Beer Podcast is brought to you by Portland Culinary Radio, and this episode was recorded at the Pod Bar Food Cart at Carts on Foster.  Steven Shomler is the Host and Creator of the Portland Beer Podcast. You Can Listen to the Portland Beer Podcast on the Portland Beer Podcast website itself, on iTunes, Apple Podcasts, Libsyn – Liberated Syndication, Stitcher, Spotify, Tune In, Radio Public, the Overcast podcast app, the Castro podcast app, and the Castbox podcast app, with more outlets coming soon!  Many thanks to Ken Wilson a true Media Maestro for his excellent sound engineering and editing!   Follow The Portland Beer Podcast iTunes / Apple Podcasts -https://itunes.apple.com/us/podcast/portland-beer-podcast/id1122710910?mt=2 Spotify -https://open.spotify.com/show/07lsGwMXcKAT5Am2riGAAA Facebook – www.facebook.com/PortlandBeerPodcast Instagram – www.instagram.com/portlandbeerpodcast   Twitter – www.twitter.com/PDXBeerPodcast   The Portland Culinary Podcast The Portland Beer Podcast has a sister podcast - the Portland Culinary Podcast www.PortlandCulinaryPodcast.com  

How do you combine your passions with an opportunity to turn them into a business? What if your passion is, say, food? You can find out in our new podcast interview with Angela Shen, a food-loving entrepreneur who got the idea for and started her own successful culinary touring company, Savor Seattle Food Tours. From a daughter of immigrants running their own restaurant to a key position at Quaker Oats to getting into the world of food tours, Angela has followed a passionate journey centered on cuisine. Read More

How do you combine your passions with an opportunity to turn them into a business? What if your passion is, say, food? You can find out in our new podcast interview with Angela Shen, a food-loving entrepreneur who got the idea for and started her own successful culinary touring company, Savor Seattle Food Tours. From a daughter of immigrants running their own restaurant to a key position at Quaker Oats to getting into the world of food tours, Angela has followed a passionate journey centered on cuisine.Read MoreSupport the show (https://p2q.link/donate)

Show notes:   In episode 11, the first of Angela's 'Farm Series,' she is joined by her friend and forensic accountant, Tiffany Couch of Acuity Forensics and author of The Thief in Your Company.   Find out why Angela would cross paths and have a need for a forensic accountant and the role Tiffany played in assisting her company leading up to and during the litigation process.   Tiffany shares practical advice on how to prevent fraud, what the red flag indicators are, and whether one should prosecute or not prosecute.    Lastly, find out why Ding Dongs were so important in the trial....   Contact Info: Tiffany Couch - www.acuityforensics.com To purchase The Thief in Your Company - Paperback Version of The Thief in Your Company On Twitter: @TheTiffanyCouch On Facebook: @TheTiffanyCouch On Instagram:@the_thief_in_your_company   Angela Shen - www.powerofconnectionpodcast.com On Twitter - @angteatime On Facebook: Power of Connection Podcast Email: angelapocpodcast@gmail.com On Instagram: @powerofconnectionpodcast  

  Shownotes: Julia Butterfly Hills is back as my special guest in episode 10. She shares with us her short tour of the midwestern states of; Arkansas, Missouri, Oklahoma and Kansas. We discuss the importance of community and sangha, how to connect beyond our comfort zones and why it’s important to look to make contributions right in our own backyards.   CONTACT INFO:  Julia Butterfly Hill Website: Julia Butterfly Website                                         Julia Butterfly Hill Facebook Page   Angela Shen: angelapocpodcast@gmail.com Instagram: powerofconnection Instagram: angteatime

This week's guest is Angela Shen, the host of "Power of Connection". She is also Seibo's sister! We dive deep into both aspects of growing up an Asian, for both men and women. We discuss family history, the Enneagram, Yoga, community, psychedelics, and growth through adversity. We also talk about love knowing no boundaries. And that leads to the most important idea of lending a helping hand to those who need it most.

Ladies! Please join our Be Bold Facebook Group! "I realized why I was put on this earth is to be a spark for other people. To be that visionary, to drive with my passion and to bring other people along with me." - Angela Shen This week’s guest is Angela Shen. Angela is the Founder and CEO of Savor Seattle Food Tours. Our paths crossed many years ago when we used to get together for these semi-regular brainstorming sessions with a half dozen or so CEOs of local tour companies. We would get together at a coffee shop or over breakfast every couple of months and talk through challenges that we might be having with our business and others would have input. I was always in awe of how focused and directed Angela was (and she still is) in terms of her business. And after getting to know her much better through this conversation, I can see why she is so impressive. She has an academic background that’s played a part in her success but she’s also really creative and, perhaps more importantly, she’s got this passion for what she does and her life goal is to inspire others. During our Seattle Culinary Tours, we take this fantastic walk through Pike Place Market with one of her guides from Savor Seattle. And these guides are always just so much fun and super knowledgeable. I now get that they are either infused with Angela energy or she has just the right radar to find people who are equally as passionate about food that she is. In this conversation, you’ll hear about Angela’s background growing in up a tiny town in Minnesota with her entrepreneurial immigrant parents. She knew that being an entrepreneur was her path but she didn’t just dive right in. She was smart about it and figured out a way to gain as much knowledge as possible about business and branding before moving to Seattle and starting her own business. But as she was growing this business, all while being a wife and mom to two kids, she had a health issue that pushed her over the edge and forced her to take a really honest look at her business and she started to question what it was that made her happy. Basically she realized that working 80 hours a week was not sustainable. She took a good look at her life and then made some decisions (which includes solo travel) about what it was going to take to be happy. Ultimately she feels like 99% of people are going to look at some of those decisions and judge her for making them. In other words, they are quite unpopular for a mom with two kids. What it comes down to is that she’s going against numerous stereotypes including what it means to be a woman (and a Chinese woman at that) and also a mother of two. I really admire Angela for having the strength to make these decisions in order to be her best self. Because if she’s not showing up to be the best Angela that she can be, she’s doing a disservice to everyone—family, friends and colleagues. You’re gonna really like this conversation. Connect with Angela: Savor Seattle (website) Savor Seattle (Facebook) Savor Seattle (Instagram) Mentioned in this episode: Hearts, Smarts, Guts and Luck by Anthony K. Tjan (Amazon) Italy Tour Table Less Traveled 4 Deserts Race Insight Timer How I Built This (podcast) Connect with me: Facebook Instagram WanderTours Be Bold Facebook Group (women-only) Twitter Enjoyed this episode? Tell a friend! Be Bold, Beth