Podcast appearances and mentions of David Burke

John is joined by American singer and songwriter d4vd, to talk about how he wrote and recorded his debut album ‘Withered'.  David Burke, aka d4vd, broke into music after beginning to produce tracks of his own to accompany Fortnite videos. Having taught himself how to make music on BandLab and uploading tracks online, he first saw success with the single ‘Romantic Homicide', becoming a viral hit. He has since released multiple singles and two EPs ‘Petals to Thorns', which charted on the Billboard 200, and ‘The Lost Petals'.  In this episode, John and David dig into the creative process behind his debut album ‘Withered' and chart David's journey from YouTuber to recording artist. They discuss the details of producing with BandLab on his phone, creating his own vocal chain presets from scratch, and the themes of vulnerability and emotion behind this new record. Tracks discussed: Romantic Homicide, Crashing, You Left Me First TAPE IT Thanks to our friends at Tape It for supporting the podcast. Visit tape.it/tapenotes or use the promo code TAPENOTES in the app to get 20% off. LANDR  Get 20% off LANDR Distribution and Studio at landr.com/tapenotes TRINITY LABAN  Find out more about Trinity Laban's Songwriting MA here. MUSIVERSAL Skip the waitlist and get your discount HERE LISTEN to ‘Withered' here. ‘Darkroom, Interscope Records' LINKS TO EVERYTHING TAPE NOTES   linktr.ee/tapenotes  Intro Music - Sunshine Buddy, Laurel Collective - https://lynkify.in/song/sunshine-buddy/YT47TLFI  GEAR MENTIONS Focusrite Interface Apple Airpods Shure BETA 58 BandLab BandLab FX BandLab EQ BandLab Vintage Limiter BandLab Univerb Ableton OUR GEAR https://linktr.ee/tapenotes_ourgear HELP SUPPORT THE SHOW If you'd like to help support the show you can join us on Patreon, where among many things you can access full length videos of most new episodes, ad-free episodes and detailed gear list breakdowns. KEEP UP TO DATE For behind the scenes photos and the latest updates, make sure to follow us on:  Instagram: @tapenotes  Twitter: @tapenotes  Facebook: @tapenotespodcast   YouTube: Tape Notes Podcast Discord: Tape Notes Patreon: Tape Notes To let us know the artists you'd like to hear, Tweet us, slide into our DMs, send us an email or even a letter. We'd love to hear!  Visit our website to join our mailing list: www.tapenotes.co.uk TAPE NOTES TEAM John Kennedy Will Brown  Tim Adam-Smith  Will Lyons  Nico Varanese  Guy Nicholls  Jessica Clucas Ali Lewis Evan Lawday Francis Hartgrove

The British government has taken steps to halt the prosecution of soldiers responsible for the deaths of civilians in Northern Ireland, most of whom had no connection to paramilitary activities. These killings were part of a ruthless dirty war that commenced in 1970 when Brigadier Frank Kitson, a counter-insurgency specialist, was sent to Northern Ireland. Kitson had spent decades in Britain's colonies refining old, and developing new, techniques which he applied in Northern Ireland. He became the architect of a clandestine war, waged against Nationalists while ignoring Loyalist atrocities. Kitson and his colleagues were responsible for: - The establishment of the clandestine Military Reaction Force (MRF) which carried out assassinations on the streets of Belfast of suspected IRA members; - They unleashed the most violent elements of the Parachute Regiment [1 Para] to terrorise Nationalist communities which, they adjudged, were providing support for the Official and Provisional IRA; - Spreading black propaganda designed to undermine Republican but not Loyalist paramilitary groups; - Deployed psychological warfare techniques, involving the torture of internees; - Sent Kitson's 'Private Army' - Support Company of 1 Para - to Derry where they perpetrated the Bloody Sunday massacre. The British Widgery and Saville inquiries did not hold Kitson and his elite troops accountable for Bloody Sunday. Kitson's Irish War lays bare the evidence they discounted: Kitson's role in the events leading up to and surrounding that massacre; evidence from a deserter from 1 Para who joined the IRA; a deceitful MI5 agent; a courageous whistle blower whom the British state tried to discredit, and much more, all of which points to a motive for the attack on the Bogside. This book unlocks the some of the key secrets of the Dirty War that the British government is still determined to cover-up. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/british-studies

The British government has taken steps to halt the prosecution of soldiers responsible for the deaths of civilians in Northern Ireland, most of whom had no connection to paramilitary activities. These killings were part of a ruthless dirty war that commenced in 1970 when Brigadier Frank Kitson, a counter-insurgency specialist, was sent to Northern Ireland. Kitson had spent decades in Britain's colonies refining old, and developing new, techniques which he applied in Northern Ireland. He became the architect of a clandestine war, waged against Nationalists while ignoring Loyalist atrocities. Kitson and his colleagues were responsible for: - The establishment of the clandestine Military Reaction Force (MRF) which carried out assassinations on the streets of Belfast of suspected IRA members; - They unleashed the most violent elements of the Parachute Regiment [1 Para] to terrorise Nationalist communities which, they adjudged, were providing support for the Official and Provisional IRA; - Spreading black propaganda designed to undermine Republican but not Loyalist paramilitary groups; - Deployed psychological warfare techniques, involving the torture of internees; - Sent Kitson's 'Private Army' - Support Company of 1 Para - to Derry where they perpetrated the Bloody Sunday massacre. The British Widgery and Saville inquiries did not hold Kitson and his elite troops accountable for Bloody Sunday. Kitson's Irish War lays bare the evidence they discounted: Kitson's role in the events leading up to and surrounding that massacre; evidence from a deserter from 1 Para who joined the IRA; a deceitful MI5 agent; a courageous whistle blower whom the British state tried to discredit, and much more, all of which points to a motive for the attack on the Bogside. This book unlocks the some of the key secrets of the Dirty War that the British government is still determined to cover-up. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/military-history

In this episode Gianni and Jeanie dive into Gianni's whirlwind month of performances - from Capo's South Boston to David Burke's Red Horse at Bernard's and Scratch Bar & Grill in New Rochelle. They share behind-the-scenes stories, the incredible people Gianni met along the way, and the unexpected opportunities that have come knocking since these events. Tune in for an exciting conversation about how each appearance has opened new doors and what's next on the horizon!

The British government has taken steps to halt the prosecution of soldiers responsible for the deaths of civilians in Northern Ireland, most of whom had no connection to paramilitary activities. These killings were part of a ruthless dirty war that commenced in 1970 when Brigadier Frank Kitson, a counter-insurgency specialist, was sent to Northern Ireland. Kitson had spent decades in Britain's colonies refining old, and developing new, techniques which he applied in Northern Ireland. He became the architect of a clandestine war, waged against Nationalists while ignoring Loyalist atrocities. Kitson and his colleagues were responsible for: - The establishment of the clandestine Military Reaction Force (MRF) which carried out assassinations on the streets of Belfast of suspected IRA members; - They unleashed the most violent elements of the Parachute Regiment [1 Para] to terrorise Nationalist communities which, they adjudged, were providing support for the Official and Provisional IRA; - Spreading black propaganda designed to undermine Republican but not Loyalist paramilitary groups; - Deployed psychological warfare techniques, involving the torture of internees; - Sent Kitson's 'Private Army' - Support Company of 1 Para - to Derry where they perpetrated the Bloody Sunday massacre. The British Widgery and Saville inquiries did not hold Kitson and his elite troops accountable for Bloody Sunday. Kitson's Irish War lays bare the evidence they discounted: Kitson's role in the events leading up to and surrounding that massacre; evidence from a deserter from 1 Para who joined the IRA; a deceitful MI5 agent; a courageous whistle blower whom the British state tried to discredit, and much more, all of which points to a motive for the attack on the Bogside. This book unlocks the some of the key secrets of the Dirty War that the British government is still determined to cover-up. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/new-books-network

The British government has taken steps to halt the prosecution of soldiers responsible for the deaths of civilians in Northern Ireland, most of whom had no connection to paramilitary activities. These killings were part of a ruthless dirty war that commenced in 1970 when Brigadier Frank Kitson, a counter-insurgency specialist, was sent to Northern Ireland. Kitson had spent decades in Britain's colonies refining old, and developing new, techniques which he applied in Northern Ireland. He became the architect of a clandestine war, waged against Nationalists while ignoring Loyalist atrocities. Kitson and his colleagues were responsible for: - The establishment of the clandestine Military Reaction Force (MRF) which carried out assassinations on the streets of Belfast of suspected IRA members; - They unleashed the most violent elements of the Parachute Regiment [1 Para] to terrorise Nationalist communities which, they adjudged, were providing support for the Official and Provisional IRA; - Spreading black propaganda designed to undermine Republican but not Loyalist paramilitary groups; - Deployed psychological warfare techniques, involving the torture of internees; - Sent Kitson's 'Private Army' - Support Company of 1 Para - to Derry where they perpetrated the Bloody Sunday massacre. The British Widgery and Saville inquiries did not hold Kitson and his elite troops accountable for Bloody Sunday. Kitson's Irish War lays bare the evidence they discounted: Kitson's role in the events leading up to and surrounding that massacre; evidence from a deserter from 1 Para who joined the IRA; a deceitful MI5 agent; a courageous whistle blower whom the British state tried to discredit, and much more, all of which points to a motive for the attack on the Bogside. This book unlocks the some of the key secrets of the Dirty War that the British government is still determined to cover-up. Learn more about your ad choices. Visit megaphone.fm/adchoices

Guest speaker: David Burke

In this exciting episode, Gianni and Jeanie sit down to talk about Gianni's recent shows and the incredible venues he's performed at. From the classic charm of Capo's in South Boston to the elegant atmosphere of David Burke's Red Horse at Bernard's, and the vibrant energy of Scratch Bar & Grill in New Rochelle, Gianni shares memorable moments from each performance.But that's not all — they also give listeners a sneak peek at Gianni's upcoming appearances, so fans can mark their calendars and catch him live. Tune in for stories, laughter, and all the details about where Gianni's taking the stage next!

 In this exciting episode, Gianni and Jeanie sit down to talk about Gianni's recent shows and the incredible venues he's performed at. From the classic charm of Capo's in South Boston to the elegant atmosphere of David Burke's Red Horse at Bernard's, and the vibrant energy of Scratch Bar & Grill in New Rochelle, Gianni shares memorable moments from each performance. But that's not all — they also give listeners a sneak peek at Gianni's upcoming appearances, so fans can mark their calendars and catch him live. Tune in for stories, laughter, and all the details about where Gianni's taking the stage next!

Two Great Chefs: Chicago's Evolution as a Food Mecca John Hogan and Tony Mantuano Come join us as two of Chicago's most acclaimed chefs, John Hogan and Tony Mantuano, look back on their 40+ year careers in Europe and Chicago, and reveal how our city has evolved as a world class food destination since the 1980's, the significant changes in the restaurant industry, the farm-to-table movement, and their vision of restaurants in the future. BIOS Chef John Hogan began his career in the 1979 learning the craft of French cuisine in some of Chicago's finest restaurants. In 1987 he was contacted by Chef Jean Joho at the four-star Everest. Chef Joho took Hogan under his tutelage and groomed him to run the kitchen. Later Chef Joho recommended Hogan to Georges “Kiki” Cuiance, where he spent the next five years developing his style of French food. Kiki's Bistro is where he earned many accolades in both local and national press, He then was tapped by David Burke to run the Chicago outpost of Park Avenue. Later he fulfilled his dream of opening his own French restaurant, Savarin. When he opened Savarin, the Chicago Tribune named Hogan as one of the “Top 10 Chefs in Chicago. Following Savarin, Hogan joined Glenn Keefer, who was a well-regarded Chicago steak house legend and opened Keefer's. After a successful thirteen year run, Hogan took a trip to London with his longtime friend, Tony Mantuano, where they together created the idea of a English style Roast House, River Roast, on the Chicago River. The eatery features whole roasted meats, and a charcuterie program. After being named Chef of the year in 2018 and inducted in to the Chicago Chef Hall of Fame, Hogan decided it was time to move on. He is currently pursuing his vision for the production and distribution of charcuterie, as well as a blues based television show, Chef Tony Mantuano has been credited as being among the first to bring fine Italian dining to Chicago at Spiaggia, one of the country's most decorated Italian restaurants. He is respected as a mentor to others and has received 12 nominations from The James Beard Foundation, winning Best Chef Midwest in 2005. He was also honored by President Obama for his culinary contributions to diplomacy (and cooked at the White House as well!) Most recently he served as Food and Beverage Partner at Yolan, an Italian restaurant in Nashville that was voted the #1 restaurant in America by Food & Wine readers. He is also the co-author of Wine Bar Food, a celebration of the Mediterranean. Recorded via Zoom on February 19, 2025 CONNECT WITH CULINARY HISTORIANS OF CHICAGO ✔ MEMBERSHIP https://culinaryhistorians.org/membership/ ✔ EMAIL LIST http://culinaryhistorians.org/join-our-email-list/ ✔ S U B S C R I B E https://www.youtube.com/channel/UC6Y0-9lTi1-JYu22Bt4_-9w ✔ F A C E B O O K https://www.facebook.com/CulinaryHistoriansOfChicago ✔ PODCAST 2008 to Present https://culinaryhistorians.org/podcasts/ By Presenter https://culinaryhistorians.org/podcasts-by-presenter/ ✔ YOUTUBE https://www.youtube.com/channel/UC6Y0-9lTi1-JYu22Bt4_-9w ✔ W E B S I T E https://www.CulinaryHistorians.org

Michael Lynk, a former UN Special Rapporteur on the situation of human rights in the Palestinian territories occupied since 1967, talks with guest host David Burke about a vision for the future of Gaza that seems not to have room in it for Gazans.

Blair Hodgman is a US and Canadian licensed lawyer. Her firm, Allen & Hodgman, has a location in Chester and another in Cleveland, Ohio. She tells guest host David Burke what the firm has been hearing in the days following the inauguration of President Donald Trump and the frustration that comes from not being able to help every person who reaches out.

In this panel from the 2024 BrettCon event, we are joined by on stage by actors Betsy Brantley (The Dancing Men), Alison Skilbeck (The Naval Treaty), Michael Carter (A Scandal in Bohemia), and Matthew Solon (The Norwood Builder) who discuss their work on the Granada series and their time with Jeremy Brett and David Burke.  (Recorded on May 25, 2024 in Guildford, England.)   Also, we discuss the upcoming 40th anniversary screenings of two classic Granada Sherlock Holmes episodes taking place at Riverside Studios in London.  The event (sponsored by the BFI) will feature cast and crew in attendance and will be hosted by Gus and Luke.  The celebration takes place on Sunday, December 15, 2024.  Tickets are available at https://riversidestudios.co.uk/see-and-do/sherlock-holmes-40th-anniversary-tv-showcase-special-guests-144770/  We'll be sharing more BrettCon panel videos on our Patreon page soon.  Visit us there, at patreon.com/sherlockpodcast . Please remember to like and subscribe!  Submit feedback to contact@sherlockpodcast.com Patreon: https://www.patreon.com/sherlockpodcast Twitter: https://twitter.com/sherlockpod Web: http://sherlockpodcast.com/ Sherlockian Relics: https://sherlockian-relics-collection.myshopify.com/ Merch: http://www.etsy.com/shop/LukeHolwerda

In this episode of This is Getting Old, Dr. Melissa sits down with David Burke, the founder of NxtGen Care, to discuss how social engagement and movement are vital for healthy aging. David highlights how staying connected with others and maintaining regular physical activity are key factors in promoting cognitive health, emotional well-being, and overall longevity. He shares a touching story of a retired World War II pilot who, despite no longer being able to fly, built a flight simulator to stay socially engaged with others and keep his passion alive. David also discusses his work at NxtGen Care, where the company's innovative software platform helps monitor and enhance the social engagement and well-being of residents in assisted living communities. This technology enables caregivers and families to track the quality of social interactions, ensuring that elderly individuals receive the emotional support they need. Through this platform, NxtGen Care is improving the standard of elder care, helping families stay connected with their loved ones, and reducing the risk of loneliness and isolation in senior care settings.

In a season of giving and community, North Carolina native David Burke provides a Thanksgiving meal for Hurricane Helene survivors.   On the menu is the traditional meal of turkey, cranberry sauce, and mashed potatoes, but with a twist. David joins Janice to share his hope that Thanksgiving brings a little sunshine after the storm. Learn more about your ad choices. Visit megaphone.fm/adchoices

Cat and Crispy bring you all the events coming up this week as we get ready to gobble gobble gobble our way into Thanksgiving week.We rewind to Perch Holiday Open House, Frozen Charlotte, and Follies rehearsal. We're looking forward to the Mapso Family Follies Talent Show, a meet and greet with Chef David Burke, blanket making, Turkey trot, Pollockpalooza, Pet Portraits, Big Train at the Elks, and Thanksgiving.Three things with Springfield Avenue, the Corner Slice, Moxie Salon, a coat drive, and ice skating in South Orange.A Co-Lab Thing to Know with one of our favs: SOMA Wheelhouse.We're off next week but we'll have a Bonus Ep with Liz Glazer and a special merch discount code GOBBLE for 25% off.LINKS:SAM Shopping PassportMoxie SalonCoat Drive at GenWealthIce Skating in Spiotta ParkSOMA WheelhouseUse code GOBBLE for 25% off merch

Chef Bio:  Fueled by passion, grit and a knack for artful innovation, David Burke is one of the best known and most respected chefs in modern American cuisine with his signature whimsical, boundlessly creative approach to food. In addition to being an internationally celebrated chef, Burke is a restaurateur, artist, philanthropist, businessperson, author, educator, art collector, puppeteer, minister and a doctor of business administration, honoris causa. David Burke Hospitality Management (DBHM) owns, manages, licenses, and consults with restaurants, hotels, clubs and schools worldwide. Currently, Burke and his DBHM team operate or orchestrate the culinary component of 20 restaurants and a retail- commercial bakery. They also oversee a growing roster of David Burke branded products, including cookware, bakeware, steak sauce, cutlery, and wine. At just 26, Burke's kitchen mastery won him the executive chef position of New York City's legendary River Café, where he earned a prestigious three-star review from The New York Times. While at River Café, he became the first (and remains the only) American to win the prestigious Meilleurs Ouvriers de France Diplome d'Honneur, cementing his status as a leading chef on the global culinary stage. He subsequently won Japan's Nippon Award for Excellence, and the Robert Mondavi Award of Excellence, all of which earned him a place in James Beard's Who's Who of Food and Beverage in America. Burke has been nominated twice for James Beard's Best Chef and was a familiar face on the popular Top Chef TV show. After opening several restaurants with the founder of the iconic Smith & Wollensky steakhouse brand, and having established a remarkable reputation, Burke set his sights on growing his brand. The first building block was the highly regarded David Burke & Donatella, which debuted in 2003. He went on to form a hospitality company that owned and operated numerous award-winning restaurants around the country.  It was during this period that Burke gained US patents for several innovations, including his famous Himalayan salt dry aging process for beef. In 2015, he founded DBHM to further expand his footprint and to showcase what had become he culinary, decorative, and operational hallmarks of the David Burke brand. The advent of the Covid-19 pandemic threatened that growth; however, Burke continued to push forward. He created the #Feed the Heroes program, which prepared and delivered more than 100,000 meals to frontline workers and charities. And, rather than retrenching, he opened eight new Burke-branded restaurants in North Carolina, Saudi Arabia and his home state of New Jersey between March 2020 and the send of 2022. A feat that helped earn him an Entrepreneur of the Year Award from Ernst & Young. In New Jersey, where he now has nine restaurants and a bakery, Burke also established the David Burke Scholarship at Brookdale Community College for which his annual donation of $10,000 pays the tuition for two students every year – one a culinary arts major, the other majoring in hospitality management. With the pandemic in the rear-view mirror, he is focusing on building a national presence for what is now Dixie Lee Bakery by David Burke, establishing Red Horse by David Burke as a burgeoning steakhouse brand along with that of The Fox & The Falcon by David Burke. In 2023 he opened the second and third Red Horse, along with the first and second Fox & Falcon. Indeed, 2023 was a banner year for Burke with the opening of six restaurants and being awarded an honorary doctorate in business administration by Johnson & Wales. It also saw him enter the fast casual arena with the December debut of the innovative Park Ave Kitchen by David Burke, a restaurant showcasing two concepts – a 50-seat European-style grab-n-go cafe with service and a chic modern American brasserie for upscale dining. So far in 2024, Burke has opened Bernie's at the Red Horse by David Burke in New Jersey's historic Bernards Inn as a live entertainment venue and launched the G.O.A.T. Pizza brand, with its first Cornelius, NC location, his third brand launch I three years. Burke is currently building out a waterfront restaurant in Palm Beach County; it's 2025 will mark his first entry into the Florida market. He is also working on the restaurant operations for a soon-to-be-announced major hotel and retail project, involving another historic New Jersey property. Website https://chefdavidburke.com/ If you follow my podcast and enjoy it, I'm on @buymeacoffee. If you like my work, you can buy me a coffee and share your thoughts

Today we conclude pastor appreciation month as we interview pastors (like you) in the trenches – what they're doing, what they're learning, and how God is showing up. In this episode have a great conversation with Pastor Dave Burke as we talk about pastor self-care, avoiding burn out and more.

FIND REVOL PRESS BOOKS HERE: https://www.revolpress.com/   In this episode of THIS IS REVOLUTION podcast, we delve into the intricate and often contradictory relationship between heavy metal and the political left. For decades, heavy metal has been both celebrated for its rebellious ethos and criticized for tolerating reactionary practices, from casual misogyny to far-right ideologies. Yet, as David Burke's compendium from Revol Press, What's Left of Metal, argues, there exists within metal a powerful current of leftist social critique, challenging capitalist systems, authoritarian structures, and the commodification of culture. Metal, Burke and his contributors assert, is more than an outlet for rebellion; it is a space where leftist politics and radical critiques of power can thrive.   As the compendium notes, “metal is a space where the contradictions of modern life—alienation, repression, and exploitation—are confronted head-on, yet it is also a culture that has often been co-opted, commodified, and neutralized by the very systems it seeks to challenge.” (What's Left of Metal). This duality raises important questions: how does metal retain its radical potential while being recuperated into mainstream culture? Is there a leftist core to metal's ethos of resistance, or is the genre too compromised by its reactionary tendencies? And as metal becomes more culturally legitimate in the Global North, what's truly left of metal's subversive edge?   Our conversation today with David Burke will explore these questions, focusing on the intersection of metal and leftist politics, the genre's potential to contribute to revolutionary praxis, and how metal's critique of society can be weaponized for the left in the contemporary moment of permanent crisis. Burke's collection challenges us to think critically about the role of extreme music in leftist organizing and cultural production, as well as how left commentators, metal musicians, and scholars can engage more deeply with metal's revolutionary potential.   Check out our new bi-weekly series, "The Crisis Papers" here: https://www.patreon.com/bitterlakepresents/shop   Thank you guys again for taking the time to check this out. We appreciate each and everyone of you. If you have the means, and you feel so inclined, BECOME A PATRON! We're creating patron only programing, you'll get bonus content from many of the episodes, and you get MERCH!   Become a patron now https://www.patreon.com/join/BitterLakePresents?   Please also like, subscribe, and follow us on these platforms as well, (specially YouTube!)   THANKS Y'ALL   YouTube: https://www.youtube.com/channel/UCG9WtLyoP9QU8sxuIfxk3eg Twitch: www.twitch.tv/thisisrevolutionpodcast www.twitch.tv/leftflankvets​ Facebook: https://www.facebook.com/Thisisrevolutionpodcast/ Twitter: @TIRShowOakland Instagram: @thisisrevolutionoakland   Read Jason Myles in Sublation Magazine https://www.sublationmag.com/writers/jason-myles   Read Jason Myles in Damage Magazine https://damagemag.com/2023/11/07/the-man-who-sold-the-world/   Pascal Robert's Black Agenda Report: https://www.blackagendareport.com/author/Pascal%20Robert          

Daniel Hoffman, Ret. CIA Senior Clandestine Services Officer and a Fox News ContributorTopic: Possible leak of U.S. intel regarding Israel's plans for IranAnna Malafronte, Community Relations Manager at the National Italian American FoundationTopic: Italian-American Heritage MonthK.T. McFarland, Former Trump Deputy National Security Advisor and the author of "Revolution: Trump, Washington and 'We The People'”Topic: Visiting Bucks County, PAJack Brewer, Former NFL Player, Trump appointee, and Federal Commissioner and Chairman of The Jack Brewer FoundationTopic: "Elites like Kamala Harris are out of touch with the struggles of Black men" (Fox News op ed) David Burke, noted chef and restauranteur and the proprietor of Red Horse by David Burke Topic: Joe Piscopo's upcoming performance at The Bernie at Red Horse by David Burke Andrew McCarthy, Contributing Editor at National Review & Fellow at the National Review Institute, and a Fox News Contributor Topic: Nathan Wade admitting to multiple White House meetings during Trump Georgia probe, SCOTUS rejects Michael Cohen's lawsuit against Trump, jury selection in the Daniel Penny trialDr. Marc Siegel, physician, Professor of Medicine at the NYU Langone Medical Center, author, and contributor to Fox NewsTopic: Anxiety and stress escalating ahead of the electionSee omnystudio.com/listener for privacy information.

Joe and Mike recap Jim's interview with Chef David Burke. Initially, Joe admits he had little interest in culinary topics but was won over by Burke's fascinating journey in the restaurant industry. Burke shares how his dedication, symbolized by bringing his own knives to his first job interview, earned him his first big break. The conversation dives into his creative culinary methods, like combining peanut butter and banana sandwiches with a French twist. Burke's insights are compared to the experiences of musicians and comedians, emphasizing the artistry and passion behind cooking. Follow Joe and Mike: @joe_sib @mikethesoundguy_official SUBSCRIBE + LIKE for more from comedian Jim Breuer! Official merch available at https://bit.ly/JimBreuerMerch Tour dates and more at https://www.jimbreuer.com The Breuniverse Podcast premieres weekly every Thursday morning on Patreon and Friday on YouTube/Rumble. http://jimbreuer.com/patreon Follow Jim: Instagram: https://www.instagram.com/jimbreuer_official Facebook: https://www.facebook.com/JimBreuer/ Twitter: https://twitter.com/JimBreuer Rumble: https://rumble.com/JimBreuer Disclaimer: The views expressed in the audio are the opinion of the hosts and are not facts. #JimBreuer #Comedy #podcast Learn more about your ad choices. Visit megaphone.fm/adchoices

Jim sits down with renowned chef David Burke. They dive into an engaging conversation about Burke's journey in the culinary world, his successful restaurants, and the challenges of being a top chef. Burke shares personal stories, including a memorable childhood meal, how he handles stress, and pivotal moments where key mentors took a chance on him. The episode also covers Burke's ventures, like his new sports-themed restaurant in North Carolina, and advice for aspiring chefs. Additionally, Jim talks about his daughter's passion for cooking and her plans for culinary school. SUBSCRIBE + LIKE for more from comedian Jim Breuer! Official merch available at https://bit.ly/JimBreuerMerch Tour dates and more at https://www.jimbreuer.com The Breuniverse Podcast premieres weekly every Thursday morning on Patreon and Friday on YouTube/Rumble. http://jimbreuer.com/patreon Follow Jim: Instagram: https://www.instagram.com/jimbreuer_official Facebook: https://www.facebook.com/JimBreuer/ Twitter: https://twitter.com/JimBreuer Rumble: https://rumble.com/JimBreuer Disclaimer: The views expressed in the audio are the opinion of the hosts and are not facts. #JimBreuer #Comedy #podcast #BreuersBunker #JimmyShaka #DeepTalks #UnplugFromMedia #Comedy #WakeUp Learn more about your ad choices. Visit megaphone.fm/adchoices

In this special episode, we discuss the Pharmacists Fight Back Act and explore Ohio's pivotal role in advancing PBM reform. Join us for a compelling discussion with three distinguished pharmacy leaders: David Burke, Executive Director of the Ohio Pharmacists Association; Mark Kinney, Executive Vice President of Government Relations at the Independent Pharmacy Cooperative (IPC); and Antonio Ciaccia, CEO of 46brooklyn Research & 3Axis Advisors, our resident expert on PBM data. Legislative Spotlight: U.S. Representatives Jake Auchincloss (D, MA-04) and Diana Harshbarger (R, TN-01) have introduced the Pharmacists Fight Back Act to combat the detrimental practices of pharmacy benefit managers (PBMs), the intermediaries responsible for escalating drug prices, undermining community pharmacies, and restricting patient options in federal healthcare plans. This bipartisan bill represents the most comprehensive federal reform targeting PBMs to date. Key Provisions of the Act: Establishes a transparent pharmacy reimbursement model based on market pricing, aligned with the National Average Drug Acquisition Cost (NADAC) plus a state-specific dispensing fee, capped at either 2% or $25. Eliminates PBM-imposed restrictions on patient choice through network exclusions. Safeguards community pharmacists by banning PBM practices that steer patients to their own affiliated pharmacies. The scrutiny on PBMs is intensifying, as communities nationwide face pharmacy shortages, hindering access to care and driving up health plan premiums and out-of-pocket drug costs. With recent developments, including a House Committee on Oversight & Accountability report, hearings featuring leaders from the three largest PBMs led by Representative James Comer (R, KY-01), and the potential for a lawsuit from the Federal Trade Commission, the urgency for Congressional action has never been greater.  Tune in to learn how we can advocate for meaningful change! Guests:  David Burke Executive Director Ohio Pharmacists Association dburke at ohiopharmacists dot org Mark Kinney Executive Vice President of Government Relations Independent Pharmacy Cooperative mark.kinney at ipcrx dot com Antonio Ciaccia Chief Executive Officer  46brooklyn Research

In this episode, Chef David Burke shares his incredible journey through the culinary world, from starting in the 1970s to running over 20 successful restaurants. Burke discusses his unique Himalayan salt dry aging process, the challenges faced during the pandemic, and how he expanded his restaurant empire during that time. Known for his inventive approach to blending creativity with tradition, Burke also talks about the importance of giving back to the community and nurturing new culinary talent. 02:57 Balancing Tradition and Innovation 06:31 Expanding During the Pandemic 09:09 The Himalayan Salt Dry Aging Process 15:32 Embracing Culinary Diversity 18:13 Changing Trends in the Culinary World 19:01 The Role of Chefs in Community Support 19:47 Challenges and Joys of the Culinary Profession 24:10 Maintaining Consistency Across Multiple Restaurants 29:47 Future Projects and Expansion Plans 33:08 Advice for Aspiring Chefs ▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬  Audio Podcast Links Spotify | Apple | Google | Amazon | RSS | Download Leave your suggestions for new topics in the comments! We read every single one.

In this special edition of The Late Night Restaurant Show, hosts Jay Ashton and Domenic Pedulla sit down with one of the most influential chefs in the world, Chef David Burke. Known for his culinary genius and creative concepts, Chef Burke has made his mark with over twenty global restaurantsPlease tune, from New York to North Carolina and even Saudi Arabia. In this candid conversation, Chef Burke dives into the challenges of running multiple restaurants, the evolution of the chef's role in modern kitchens, and the importance of balancing creativity with business acumen. With stories from his early days as a dishwasher to managing international dining experiences, this episode is a masterclass in the art of persistence and passion in the culinary world. Tune in to hear how Chef Burke navigates the complexities of the restaurant industry while maintaining his legendary status.

In this special edition of The Late Night Restaurant Show, hosts Jay Ashton and Domenic Pedulla sit down with one of the most influential chefs in the world, Chef David Burke. Known for his culinary genius and creative concepts, Chef Burke has made his mark with over twenty global restaurantsPlease tune, from New York to North Carolina and even Saudi Arabia. In this candid conversation, Chef Burke dives into the challenges of running multiple restaurants, the evolution of the chef's role in modern kitchens, and the importance of balancing creativity with business acumen. With stories from his early days as a dishwasher to managing international dining experiences, this episode is a masterclass in the art of persistence and passion in the culinary world. Tune in to hear how Chef Burke navigates the complexities of the restaurant industry while maintaining his legendary status.

Send us a textIn this episode of Chefs Without Restaurants, host Chris Spear sits down with renowned chef David Burke, a trailblazer in modern American cuisine. Burke discusses his journey from a young chef leading kitchens in New York City to building a restaurant empire and pioneering culinary innovations like his patented dry-aging process. The conversation dives deep into the balance between craftsmanship and running a successful business, the evolution of fine dining, and the importance of creativity in the kitchen. Burke shares insightful stories about his early experiences, the importance of mentorship, and how the culinary landscape has shifted over the years.Key Discussion Points:Leading a major New York City kitchen at a young age and working under culinary icons like Charlie Palmer.The shift from hands-on cooking to becoming a restaurant entrepreneur and coach.The role of creativity in making use of byproducts, with dishes like Pastrami Salmon and Spinach Root.The changing culinary landscape, from fine dining to fast-casual concepts.Advice for up-and-coming chefs, including team building and embracing a lifestyle of continuous learning.Challenges of maintaining passion in an industry that's becoming increasingly Instagram-centric.Supporting local restaurants and independent chefs.DAVID BURKEDavid's Website, Instagram, Facebook PageDavid's RestaurantsGet David's CookbookCHEFS WITHOUT RESTAURANTSIf you enjoy the show and would like to support it financially, please check out our Sponsorship page (we get a commission when you use our links).Get the Chefs Without Restaurants NewsletterChefs Without Restaurants Instagram, Threads, TikTok and YouTubeThe Chefs Without Restaurants Private Facebook GroupChris Spear's personal chef business Perfect Little BitesSupport the show

On this Episode we are joined by legendary chef David Burke, we chat about his Iron Chef days, industry talk plus couch potatos!! Chef out the show live every Saturday at 3pm est on WICC in the new england area or listen on www.WICC600.com

In a recent episode David Burke re-joined us to talk about the mysterious case of Garda Patrick Crinnion, a spy within the Garda Special Branch (Intel dept) who passed information to the British intel network.The release of David's book on the subject has prompted the unearthing of new information linking former assistant secretary of the Dept. Of Justice Thomas Coyne to British intel according to a letter written by the afore mentioned Patrick Crinnion.We discuss the possible implications of such high-level treachery by Irish government officials and the effects that this would have had on Irish politics as well as questions about the information's authenticity/reliability.If you would like to help out the show please like, subscribe and share. I plan on doing bigger things with this show including walk through of areas, documentary-type videos and more.. if you would like to help fund these efforts please consider donating on Buy Me a Coffee. (link below)Thanks a million!!https://www.buymeacoffee.com/goodlistenerpodcastBUY THE BOOK: https://www.mercierpress.ie/books/the-puppet-masters/00:00 Patrick Crinnion's letter (found in prison cell) 33:45 Thomas Coyne and subsequent officials with in the DOJ 38:35 Authenticity of new info

David Burke's most recent book “Puppet Masters” shines a light on mysterious case of Patrick Crinnion, the garda (Irish police officer) who was passing information to Mi6 while he was in the Gardai's secretive intel department. David, joining me for the third time, tells us about the state of the Republican movement in the years prior to the outbreak of “the troubles”, the resources available to Gardai in terms of intel gathering, Crinnion's disappearance and the impact that he had on Irish history.TIMESTAMPS00:00 Pre-troubles republican activity 06:00 1960's- IRA activity & Garda intel branch 17:00 Patrick Crinnion If you would like to help out the show please like, subscribe and share. I plan on doing bigger things with this show including walk through of areas, documentary-type videos and more.. if you would like to help fund these efforts please consider donating on Buy Me a Coffee. (link below)Thanks a million!!https://www.buymeacoffee.com/goodlistenerpodcastBUY THE BOOK: https://www.mercierpress.ie/books/the-puppet-masters/

In this episode of CORNDOWN, we delve into a variety of quirky and entertaining calls. I kick things off with a series of confused employees, which becomes a recurring theme throughout the episode. Wastedmemory joins in with some fun car stuff and later freshens things up with some toilet water humor. SPLink takes us through a bathroom questionnaire, and I tackle the classic groundskeeper’s shoe dilemma. We also revisit the mystery of found house keys multiple times, with contributions from snappy bakes and myself, adding layers to the puzzle. Join us for these and other amusing moments in this episode! This show is made possible by donations from listeners like you. If you enjoy what you hear, please consider donating via patreon or paypal! powered by rogueserver.com

Team Rubicon has been in operation for 13 years, during which time they have worked in 1,100 different disasters or crises across the country and around the world. The premise of the organization is that military veterans have great experience that can be applied in a disaster relief context and that the military culture and ethos – a bias for action - is attractive to a much broader base than the veteran community. In this classic episode of Logistics with Purpose, Kristi Porter and Maureen Woolshlager are joined by David Burke, Chief Programs Officer at Team Rubicon and a Marine Corps veteran. In his current role, he spearheads Team Rubicon's efforts to scale up the delivery of disaster services and life-saving humanitarian aid through safe, effective, and meaningful staff and volunteer implementation. Listen in as he talks about how he found his way from a career in the military to a leadership role at Team Rubicon. Additional Links & Resources:Learn more about Team Rubicon: www.teamrubiconusa.org Team Rubicon Official Trailer: https://www.youtube.com/watch?v=0mVlGr3pwjs Learn more about Logistics with Purpose: https://supplychainnow.com/program/logistics-with-purposeLearn more about Vector Global Logistics: https://vectorgl.com/Subscribe to Logistics with Purpose: https://logistics-with-purpose.captivate.fm/listenThis episode was hosted by Kristi Porter and Maureen Woolshlager. For additional information, please visit our dedicated show page at: https://supplychainnow.com/logistics-purpose-classic-reinventing-emergency-disaster-relief-team-rubicon-lwp109

In The Puppet Masters: How MI6 Masterminded Ireland's Deepest State Crisis (Mercier Press, 2024), David Burke uncovers the clandestine activities of Patrick Crinnion, a Garda intelligence officer who secretly served MI6 during the early years of the Troubles. As the Garda Síochána launched a manhunt for the Chief-of-Staff of the IRA, Crinnion found himself playing a crucial role in the effort to track him down. Before his disappearance, Crinnion's actions exposed a web of secrets including those of another British spy in the Irish police, damaging intelligence leaks, gunrunning by Irish politicians, and a cover-up related to the murder of a Garda.  Burke reveals MI6's shady dealings, from attempts to smear Irish politicians to plans for using criminals as assassins and the secret surveillance of a key IRA member. Crinnion fled into exile. The Puppet Masters not only reveals what became of him but also provides an insightful look into a turbulent period marked by covert operations, betrayal, and the power struggle that shaped modern Irish history. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/new-books-network

In The Puppet Masters: How MI6 Masterminded Ireland's Deepest State Crisis (Mercier Press, 2024), David Burke uncovers the clandestine activities of Patrick Crinnion, a Garda intelligence officer who secretly served MI6 during the early years of the Troubles. As the Garda Síochána launched a manhunt for the Chief-of-Staff of the IRA, Crinnion found himself playing a crucial role in the effort to track him down. Before his disappearance, Crinnion's actions exposed a web of secrets including those of another British spy in the Irish police, damaging intelligence leaks, gunrunning by Irish politicians, and a cover-up related to the murder of a Garda.  Burke reveals MI6's shady dealings, from attempts to smear Irish politicians to plans for using criminals as assassins and the secret surveillance of a key IRA member. Crinnion fled into exile. The Puppet Masters not only reveals what became of him but also provides an insightful look into a turbulent period marked by covert operations, betrayal, and the power struggle that shaped modern Irish history. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/history

In The Puppet Masters: How MI6 Masterminded Ireland's Deepest State Crisis (Mercier Press, 2024), David Burke uncovers the clandestine activities of Patrick Crinnion, a Garda intelligence officer who secretly served MI6 during the early years of the Troubles. As the Garda Síochána launched a manhunt for the Chief-of-Staff of the IRA, Crinnion found himself playing a crucial role in the effort to track him down. Before his disappearance, Crinnion's actions exposed a web of secrets including those of another British spy in the Irish police, damaging intelligence leaks, gunrunning by Irish politicians, and a cover-up related to the murder of a Garda.  Burke reveals MI6's shady dealings, from attempts to smear Irish politicians to plans for using criminals as assassins and the secret surveillance of a key IRA member. Crinnion fled into exile. The Puppet Masters not only reveals what became of him but also provides an insightful look into a turbulent period marked by covert operations, betrayal, and the power struggle that shaped modern Irish history. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/biography

In The Puppet Masters: How MI6 Masterminded Ireland's Deepest State Crisis (Mercier Press, 2024), David Burke uncovers the clandestine activities of Patrick Crinnion, a Garda intelligence officer who secretly served MI6 during the early years of the Troubles. As the Garda Síochána launched a manhunt for the Chief-of-Staff of the IRA, Crinnion found himself playing a crucial role in the effort to track him down. Before his disappearance, Crinnion's actions exposed a web of secrets including those of another British spy in the Irish police, damaging intelligence leaks, gunrunning by Irish politicians, and a cover-up related to the murder of a Garda.  Burke reveals MI6's shady dealings, from attempts to smear Irish politicians to plans for using criminals as assassins and the secret surveillance of a key IRA member. Crinnion fled into exile. The Puppet Masters not only reveals what became of him but also provides an insightful look into a turbulent period marked by covert operations, betrayal, and the power struggle that shaped modern Irish history. Learn more about your ad choices. Visit megaphone.fm/adchoices

In The Puppet Masters: How MI6 Masterminded Ireland's Deepest State Crisis (Mercier Press, 2024), David Burke uncovers the clandestine activities of Patrick Crinnion, a Garda intelligence officer who secretly served MI6 during the early years of the Troubles. As the Garda Síochána launched a manhunt for the Chief-of-Staff of the IRA, Crinnion found himself playing a crucial role in the effort to track him down. Before his disappearance, Crinnion's actions exposed a web of secrets including those of another British spy in the Irish police, damaging intelligence leaks, gunrunning by Irish politicians, and a cover-up related to the murder of a Garda.  Burke reveals MI6's shady dealings, from attempts to smear Irish politicians to plans for using criminals as assassins and the secret surveillance of a key IRA member. Crinnion fled into exile. The Puppet Masters not only reveals what became of him but also provides an insightful look into a turbulent period marked by covert operations, betrayal, and the power struggle that shaped modern Irish history. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/national-security

In The Puppet Masters: How MI6 Masterminded Ireland's Deepest State Crisis (Mercier Press, 2024), David Burke uncovers the clandestine activities of Patrick Crinnion, a Garda intelligence officer who secretly served MI6 during the early years of the Troubles. As the Garda Síochána launched a manhunt for the Chief-of-Staff of the IRA, Crinnion found himself playing a crucial role in the effort to track him down. Before his disappearance, Crinnion's actions exposed a web of secrets including those of another British spy in the Irish police, damaging intelligence leaks, gunrunning by Irish politicians, and a cover-up related to the murder of a Garda.  Burke reveals MI6's shady dealings, from attempts to smear Irish politicians to plans for using criminals as assassins and the secret surveillance of a key IRA member. Crinnion fled into exile. The Puppet Masters not only reveals what became of him but also provides an insightful look into a turbulent period marked by covert operations, betrayal, and the power struggle that shaped modern Irish history. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/european-studies

In this special trip report episode, we share our thoughts on the recent BrettCon event held in Guildford on May 25, 2024 which celebrated the 40th anniversary of the Granada series with its cast and creators (including clips from the panels).  We also discuss our further adventures in England which included meeting with friends of the podcast, a Sherlockian walking tour of London, visiting some additional Manchester-adjacent shooting locations (from Dancing Men, Shoscombe Old Place, Hound, and beyond), revisiting the Midland Hotel, and much more! Please remember to like and subscribe!  Submit feedback to contact@sherlockpodcast.com Patreon: https://www.patreon.com/sherlockpodcast Twitter: https://twitter.com/sherlockpod Web: http://sherlockpodcast.com/ Sherlockian Relics: https://sherlockian-relics-collection.myshopify.com/ Merch: http://www.etsy.com/shop/LukeHolwerda

All-Ireland winners Paul Miurphy. and James Skehill joined Will O'Callaghan to review the final day of games in the Munster and Leinster Senior Hurling Championships and tackle listeners' questions on a live edition on the Off The Ball YouTube page. Skehill discusses if Henry Shefflin should now depart after Galway's early exit from the Championship, the lads look at whether Clare can topple Limerick in the Munster decider, Liam Cahill's defiant comments about his future and if David Burke deserved to see red. The Hurling Pod with. Bord Gais Energy, proud sponsors of the All-Ireland Senior Championship.

David Burke was sentenced to 30 years as a Habitual Offender. At that moment, David felt God turned His back on him so for 17 years of incarceration, anger filled his heart - until the day he was slapped in the face by a message.

In this episode of the Cocktail Guru Podcast, we had the pleasure of interviewing Zach Young, a renowned pastry chef and television personality known for his appearances on various food shows. Zach shared his journey from culinary school to working with David Burke and eventually creating the famous Piecaken dessert. He discussed the evolution of Piecaken and its popularity during different holidays. During the episode, Zach shared insights into the process of making Piecaken and how technology has enhanced the production. He also mentioned his upcoming venture, Sprinkle Town ice cream and donuts in Foxwoods, Connecticut. To conclude the episode, the hosts indulged in tasting the Piecaken, a decadent combination of spice cake, apple pie, pumpkin pie, and pecan pie layers with buttercream. They expressed their delight at the unique flavors and the success of the Piecaken concept. Overall, the episode provided a fascinating look into Zach Young's culinary journey, the creation of Piecaken, and the exciting ventures he has in store for the future. --- Send in a voice message: https://podcasters.spotify.com/pod/show/thecocktailgurupodcast/message

In the conclusion of our 3-part coverage of the Hound of the Baskervilles, we present a long-form, uncensored, Sherlockian Conversation with all the members of the cast and crew we spoke with in Part 01. James Faulkner who played our villain Stapleton, William Ilkley who played the escaped convict Seldon, costume designer Kayt Turner, writer Trevor Bowen, actor Kristoffer Tabori who portrayed Sir Henry Baskerville, Alastair Duncan who played Dr. Mortimer and Fiona Gilles who portrayed the tragic character of Beryl Stapleton. (Warning: Contains explicit language.)   Many of the cast and crew of Hound will be joining us at Brettcon. Don't miss your chance to meet them and hear their stories in person! Please remember to like and subscribe!  Submit feedback to contact@sherlockpodcast.com BRETTCON: https://www.tickettailor.com/events/thejeremybrettsherlockholmespodcast/1108881 Patreon: https://www.patreon.com/sherlockpodcast Twitter: https://twitter.com/sherlockpod Web: http://sherlockpodcast.com/ Sherlockian Relics: https://sherlockian-relics-collection.myshopify.com/ Merch: http://www.etsy.com/shop/LukeHolwerda

David spent 5 terms and a total of 40 years in prison for crimes he committed to support his drug habit. He tried cocaine one night as a young man which led to many years of addiction, pain and hurt for family and friends and tragic consequences.

Barbara Wardell is a seasoned marketing and ad professional with a background in specialty medicine. Leaving behind a successful career, she now disrupts on behalf of small businesses at Cullari & Wardell. With a hunter-gatherer mindset, Barbara matches customers to her clients' strengths using GPS location data, significantly boosting foot traffic and online engagement. Outside work, she's a dedicated mother balancing business with a passion for life and family. ⁣ Ernesto Cullari, Chief Marketing Officer at Cullari & Wardell, is a multifaceted talent in writing, commercial photography, and directing. A pioneer in geofencing, he has an extensive background in content creation, ad management, and optimization. With experience in artist development for platinum-selling teams, ⁣ Ernesto's work spans various industries from entertainment to beauty and hospitality, with clients including notable brands like The Original Soupman™ and Chef David Burke. His expertise is showcased in his editorial writing for Fox News and his weekly columns in triCityNews.

Danielle just announced an incredible event benefitting Happy Jack Foundation. It's called Laughter Heals and features Joe Gatto, Anthony Rodia, and Goumba Johnny, it's all going down March 20th at Gotham Comedy Club! Get your tickets today. We also have David Burke who brought a ton of delicious food and caller Diane tells us she is going on a 7-day Norwegian Cruise! See omnystudio.com/listener for privacy information.

David Burke brought delicious food and comes on to talk all about it! See omnystudio.com/listener for privacy information.

Danielle just announced an incredible event benefitting Happy Jack Foundation. It's called Laughter Heals and features Joe Gatto, Anthony Rodia, and Goumba Johnny, it's all going down March 20th at Gotham Comedy Club! Get your tickets today. We also have David Burke who brought a ton of delicious food and caller Diane tells us she is going on a 7-day Norwegian Cruise! See omnystudio.com/listener for privacy information.

This week we cooked up an interview with renowned chef, David Burke with a side of the Texas tour recap. SUBSCRIBE + LIKE! Official merch available at https://bit.ly/JimBreuerMerch Tour dates and more at https://www.jimbreuer.com Follow Jim: Instagram:   / jimbreuer_official   Facebook:   / jimbreuer   Twitter:   / jimbreuer   #JimBreuer #Comedy #podcast Learn more about your ad choices. Visit megaphone.fm/adchoices