Podcasts about Maplewood

This week at Maplewood, we are focused on what it means to really let Jesus teach us to pray. Our text is Luke 11, and the lesson could be game-changer.

This week at Maplewood, we're talking about what we must do to unlock our faith potential. We can know about Jesus, but our faith can be dormant. How can we change that? The answer is obvious.

How are we responding to the voice of Jesus in our lives? That's our focus this week at Maplewood, as we explore the response of James and John to the calling of Jesus in their lives in Mark 1:19-20....

Unexpected good times! New Jackass movie trailer out... I've never laughed harder than at Jackass 2 in theatre - Brett (1:40); CONCERT ANNOUNCEMENT! / Rob Tetrault on the federal government's soverign wealth fund, and Boston Marathon (9:45); Maplewood Tee Time - what is the name of the pond the Chevron winner jumps in? (17:50); Maplewood winner & the history of Poppie's Pond... the pond they jump in at the end of the Chevron Championship in the LPGA (19:55); The impact, challenges of a youth social media ban in Manitoba (25:35); Mindful tips for a happier and (less hangry) commute home (33:05); How big of an impact has Gritty had financially on the Flyers and how has it changed the way people perceive mascots moving forward? (45:00); Winning entries on unexpected good times (53:15); Legendary ballet artist Evelyn Hart returning to RWB stage for this week's season finale! (56:25).

What does love look like in real life? That's what we're focusing on this week at Maplewood. Join us as we explore the real-life implications of 1 Corinthians 13, also known as "The Love Chapter."

Jesus teaches his followers that in "the last days" there will be a battle for Truth. This week at Maplewood, join us as we explore what it means to be anchored to Christ "in spirit and in truth."

Chef and Union, MO native Trenton Garvey joins Chris and Amy in-studio. He leads the Culinary Team at The Blue Duck in Maplewood. His career got started making fried chicken and 'romanticizing KFC,' jokes Garvey. He took that interest in cooking to culinary school, eventually making his way to Gordan Ramsay's Hell's Kitchen. Garvey speaks on his experience with Gordon Ramsay, and says his fiery demeanor is really him just 'pushing you for perfection.' Garvey will be a featured cooking demonstration at the Missouri Book Festival in Washington, MO on April 18th.

Are we falling more deeply in love with Jesus? Or are we comfortably numb to our spiritual condition? That's the focus of this week's message from your friends at Maplewood.

With some time having passed, Chris & Mike sit down with Jacob of Cruz Blanca and Eric Hobbs of Blind Corner to discuss the deal between Half Acre and Maplewood. Next, they answer some very insightful questions that were sent in from listeners. Lot's to talk about!Email Eletters to: Insiders@craftbeertemple.comMailing address: The Beer Temple 3173 N. Elston Ave. Chicago, IL 60618Intro/Outro Music: Gorilla Meat by Jogger UYD4L!

The Superintendent of the district, Christine Tucci Osorio, joined Vineeta to get some insight into the latest graduation figures that were released last week by the Department of Education in Minnesota. Photo-District 622

What does Easter mean? What are the implications? That's our focus this week at Maplewood as we celebrate Resurrection Sunday! Have a blessed Easter!

Tune in here to this Thursday's edition of the Brett Winterble Show! Brett kicks off the program by talking about the so-called “No Kings” protests and what he believes is a manufactured anti-Trump resistance movement. He argues that suburban activists, particularly in liberal areas like Montclair and Maplewood, New Jersey, are not genuinely engaged in meaningful political action but are instead participating in performative activism. He mocks their routines—balancing protests with everyday suburban life—and suggests their efforts are more about appearances than real impact. We’re joined by Debbie Capen from Miravia to talk about supporting pregnant women and an upcoming community golf fundraiser. She explains that Miravia, meaning “Miraculous Way,” provides resources for women facing unexpected pregnancies through outreach programs and residential housing. Their Charlotte-based center offers material assistance, life skills classes, and ongoing support groups, helping women build stability and confidence Listen here for all of this and more on The Brett Winterble Show! For more from Brett Winterble check out his YouTube channel See omnystudio.com/listener for privacy information.

What is your love language? What makes you feel loved? This week at Maplewood, we are focused on what it means to understand what makes Jesus feel loved. Join us as we explore the Love Language of Jesus.

Minnesota Hmong artists are collectively organizing a benefit concert this weekend for families and businesses impacted by the ICE surge in Minnesota. They will share music, poetry and stories about their lives Saturday night at the Pan Asian Center in Maplewood. MPR News host Nina Moini talked with Tou SaiKo Lee, a local artist and organizer of the event titled Interwoven: A Tapestry of Resilience and Resistance.

Are we committed to really learning to love like Jesus loves? Or are we more committed to gaming the system to put in the minimum effort to get by? That's our focus this week at Maplewood.

Chris is joined by Michael Roper of The Hopleaf and fan favorite Keith Lemcke to discuss breaking news of a merger between Half Acre and Maplewood. Plus they discuss why Brewdog was so hated, and why they sold for so little. Finally, Chris opens up the mail bag and reads a few letters. Email Eletters to: Insiders@craftbeertemple.comMailing address: The Beer Temple 3173 N. Elston Ave. Chicago, IL 60618Intro/Outro Music: Gorilla Meat by Jogger UYD4L!

Inflation held steady last month, but rising energy prices following the Iran attacks could quickly re-ignite price pressures. Also: two Chicago craft beer brands join forces, and tips on putting your tax refund to work.

Soup’s on at Arch Eats central, and George and Cheryl have a crock full of recommendations for where to get a delicious bowl. From the quintessential French onion to their favorite chili, the co-hosts dish on the best soups St. Louis has to offer, as well as which establishments are guaranteed to always have something delicious simmering in a stockpot. Whether the volatile weather has you craving something warm and soothing, a lighter lunch, or a cure for whatever ails you this time of year, their picks are sure to make your mealtime more delicious. Watch Arch Eats on YouTube and listen on Spotify, Apple Podcasts, or wherever podcasts are available. This episode is sponsored by STAGES St. Louis. STAGES is celebrating 40 years of Broadway-quality musical theatre right here in St. Louis. Join STAGES for a milestone season featuring the hilarious 25th Annual Putnam County Spelling Bee, the return of the high-rolling charm, Guys and Dolls, and the powerful, heartwarming hit Come From Away. Get tickets. New to podcasts? Follow these instructions to start listening to our shows, and hear what you’ve been missing! Want more? Check out all of St. Louis Magazine’s podcasts. Have an idea for a future Arch Eats episode? Send your thoughts or feedback by emailing podcasts@stlmag.com. Hungry for more? Subscribe to our Dining newsletters for the freshest coverage on the local restaurant and culinary scene. And follow George (@georgemahe) and SLM on Instagram (@stlouismag). Interested in being a podcast sponsor? Contact Lauren Leppert at lleppert@stlmag.com. Mentioned in this episode: Lazy River Grill, 631 Big Bend, Manchester, 636-207-1689 3Gerards Pizza South Grand Soup Crawl (February) Civil Life Brewing Co. (Soup Sundays), 3714 Holt, Tower Grove South, no listed phone Stellar Hog (brisket chili), 5623 Leona, Holly Hills, 314-481-8448 Colleen’s Cafe (Denver green chili), 7337 Forsyth, University City, 314-727-8427 DouDou Cafe (pho), 6318 Clayton, Richmond Heights, 314-952-2255 Fork & Stix (khao soi), 549 Rosedale, Skinker-DeBaliviere, 314-863-5572 Stew’s Food & Liquor (khao soi), 1862 S. 10th, Soulard, no listed phone Chiang Mai (khao soi), 8158 Big Bend, Webster Groves, 314-961-8889 Nudo House (Hebrew Hammer), Creve Coeur and Delmar Loop Union Loafers (chicken & rice), 1629 Tower Grove, Botanical Heights, 314-833-6111 Blueberry Hill (chicken noodle), 6504 Delmar, The Delmar Loop, 314-727-4444 Russell’s on Macklind (chicken noodle), 5400 Murdoch, Southampton, 314-553-9994 Brasserie by Niche (French onion), 4580 Laclede, Central West End, 314-454-0600 Truffles (French onion), 9202 Clayton, Ladue, 314-567-9100 Shay’s Creole Smokehouse (gumbo), 912 S. Main, St. Charles, 314-852-2803 Sister Cities Cajun (seafood gumbo), 3550 S. Broadway, Marine Villa, 314-405-0447 The Gin Room (osh), 3200 S. Grand, Tower Grove East, 314-771-3411 Lona’s Lil Eats (Hill Tribe Soup), 2199 California, Fox Park, 314-925-8938 Robin Restaurant (whitefish chowder), 7268 Manchester, Maplewood, no listed phone Levels Nigerian Cuisine (pepper & goat, egusi), 1405 Washington, Downtown West, 314-571-9990 Peel Wood Fired Pizza (smoked tomato bisque, wild mushroom), Multiple locations Straub’s (selection), Multiple locations Companion Cafe (selection), 9781 Clayton, Ladue, 314-218-2280 Bike Stop Cafe (soup flight), 701 S. Riverside, St. Charles, 636-724-9900 You may also enjoy: The best soups in St. Louis Must-try parish fish fries in St. Louis Restaurants where you can get your fish fry fix in St. Louis More episodes of Arch Eats Shop Arch Eats merch See omnystudio.com/listener for privacy information.

What is the compelling force in your life? For followers of Jesus, that compelling force should be the love of Jesus Christ. But there is competition for this title. This week at Maplewood, we're beginning a deepened focus on what it means to fall in love with Jesus and how that should impact our lives. Join us for a challenging and compelling message...

In this episode of Forever White Belt, I sit down with Kyvann Gonzalez, black belt and co-owner of Bodega Jiu Jitsu in Maplewood, New Jersey.Kyvann has built a unique academy culture focused on skill development, time efficiency, and community. At Bodega, the emphasis isn't on chasing belts or stripes, it's on showing up, learning, and improving together.We talk about Kyvann's journey through jiu jitsu, how his perspective on training and teaching has evolved, and what it really takes to build a successful academy in today's jiu jitsu landscape.We also dive into:• Why Bodega runs one-hour classes• Concept-based coaching vs technique-based instruction• Why social media doesn't necessarily grow a gym (but can help retention)• Opening and running a jiu jitsu academy• Reinventing your jiu jitsu over time• ADHD, creativity, and learningKyvann shares thoughtful insights about teaching, culture, and the long-term journey of jiu jitsu that will resonate with students, coaches, and academy owners alike.If you train jiu jitsu, teach, or have ever thought about opening a gym, this conversation offers a lot to think about.Kyvann Gonzalez @kyvanngBlack BeltCo-Owner – Bodega Jiu Jitsu https://www.bodegajiujitsu.com/Maplewood, New Jerseyhttps://www.instagram.com/kyvanng/https://linqapp.com/Bodegajiujitsu

Most writers chase after blockbuster ideas—Jake Widmer took a different route by channeling the dark world of human trafficking into his gritty new novella, Raid on Maplewood Hollow. Coming from a filmmaking background, he brilliantly translates cinematic intensity into page-turning realism, giving readers a visceral experience of vigilantes, villains, and the shadowy depths of modern evil.In this episode, Jake shares how his past in film shaped his storytelling, including making live-action trailers that have brought his characters to life. We break down how his Zach James technique—working on multiple projects simultaneously—keeps his storytelling fresh and how his deep research into human trafficking fuels his authenticity. If you've ever wondered how to blend intense action with hard-hitting themes like justice and corruption without losing the thrill, this conversation is a masterclass.You'll discover how Jake crafts villains that feel grounded and human, avoiding over-the-top archetypes while still delivering maximum impact. He reveals his process for building long-term story arcs, structuring novella adventures, and even how he visualizes characters—drawing inspiration from real actors and friends to give each one depth and realism. Plus, we explore how his filmmaking influences his writing—think cinematic action scenes, gripping interrogations, and explosive showdowns—giving fans of gritty thrillers and vigilante stories everything they crave.Why does this matter? Because in a landscape saturated with formulaic fiction, Jake's approach offers a powerful blueprint for indie authors seeking to carve out a distinct voice—delivering stories that are both authentic and explosive. Whether you're a writer looking for inspiration, a reader craving unfiltered action, or someone interested in the darker truths of our world, this episode will shift how you think about storytelling, justice, and the power of indie grit. Perfect for fans of vigilante justice, action-packed thrillers, and stories that don't shy away from uncomfortable truths—tune in to learn the secrets behind Jake's relentless creativity and how he's changing the game, one gritty story at a time.Please Support The Show:Sam's Substack: https://samwhitfield.substack.com/Rumble: https://rumble.com/user/TheWhitfieldReportYouTube: https://www.youtube.com/@WhitfieldReportReloadedKick Channel: https://kick.com/whitfieldreportWhitfield Report Guilded server: https://www.guilded.gg/r/zzzE8b61qR?i=AYwozWndSam's Amazon Author Page: https://www.amazon.com/stores/Sam-Whitfield/author/B00M1DNU88?ref=ap_rdr&store_ref=ap_rdr&isDramIntegrated=true&shoppingPortalEnabled=trueSpotify: https://open.spotify.com/show/4DIcoDO0BIDyuH7SWIsAB8?si=8c06106f817d4eebAmerican Instinct Pulp Adventures: https://americaninstinct.substack.comFollow Sam on X and Instagram @SamW_NGCFollow Right To Offend Media on X @RTOMediaBuy Me A Coffee: https://buymeacoffee.com/whitfieldreportAffiliate links:Sign up for Rumble: https://rumble.com/register/TheWhitfieldReport/

What do you excel at? Math? Athletics? This week at Maplewood, we're coming to grips that we are excellent at being selfish, but God's will is for us to excel at generosity. Join us as we explore this challenging topic.

We're often really good at tying knots. But sometimes we need help untying them. This week at Maplewood, we're exploring how we get entangled in knots in life and we often need help.

This week at Maplewood, we're focusing on what it means to let God help us clean spiritual clutter out of our lives. Join us for a challenging message that can lead to transformation!

Exposed brick, dim lighting, wooden beams, wood stoves and fireplaces. For George and Cheryl, these are the features that make a restaurant the sort of place that you want to tuck into during the dreary doldrums of late winter. St. Louis has an embarrassment of hygge-inducing spots and in this episode, the co-hosts will not only share their picks for the area’s essential cozy restaurants; they will tell you what to order at each place so that you can wrap yourself in warmth both inside and out. Listen and follow Arch Eats on YouTube, Spotify, Apple Podcasts, or wherever podcasts are available. New to podcasts? Follow these instructions to start listening to our shows, and hear what you’ve been missing! Want more? Check out all of St. Louis Magazine’s podcasts. Have an idea for a future Arch Eats episode? Send your thoughts or feedback by emailing podcasts@stlmag.com. Hungry for more? Subscribe to our Dining newsletters for the freshest coverage on the local restaurant and culinary scene. And follow George (@georgemahe) and SLM on Instagram (@stlouismag). Interested in being a podcast sponsor? Contact Lauren Leppert at lleppert@stlmag.com. Mentioned in this episode: Nettie’s Pizza Den: 33 N. Central, Clayton, 314-571-9305 Robin Restaurant: 7268 Manchester, Maplewood, 314-712-612 Fox & Hounds Tavern: 6300 Clayton Rd, Richmond Heights, 314-647-7300 Sasha’s on Shaw: 4069 Shaw, Shaw, 314-771-7274 Sasha’s on DeMun: 706 DeMun, Clayton, 314-863-7274 Brass Bar/Brasserie: 4580 Laclede, CWE, 314-454-0600 Vicini Pastaria: 1916 Park, Lafayette Square, 314-827-6150 Eleven Eleven Mississippi: 1111 Mississippi, Lafayette Square, 314-241-9999 Telva at the Ridge: 60 N. Gore, Webster Groves, 314-395-2760 Basso at The Cheshire: 7036 Clayton, Richmond Heights, 314-932-7820 Basso at Westport: 545 Westport Plaza, Westport, 314-683-2338 Russell’s on Macklind: 5400 Murdoch, Southampton, 314- 553-9994 Idol Wolf: 1528 Locust, Downtown West, 314-325-0360 Bormio: 5105 Westwood, Ste A, St. Peters, 636-244-0874 Madrina: 101 W. Lockwood, Webster Groves, 314-963-1976 SqWires: 1415 S. 18th, Lafayette Square, 314-865-3522 Hamilton’s Urban Steakhouse & Bourbon Bar: 2101 Chouteau, Lafayette Square, 314-241-2333 Winnie’s Wine Bar: 2101 Chouteau, Lafayette Square, 314-242-9463 O’Connell’s Pub: 4652 Shaw, Southwest Garden, 314-773-6600 Louie: 706 DeMun, Clayton, 314-300-8188 Fast Forward STL Podcast You may also enjoy: The top romantic and cozy restaurants in St. Louis Ask George: What comfort food dish from a local restaurant do you crave during weather like this? Ask George: What are some restaurants with fireplaces in St. Louis? A guide to comfort food in St. Louis More episodes of Arch Eats Shop Arch Eats merch See omnystudio.com/listener for privacy information.

This week at Maplewood, we are continuing to reflect on what it means to be transformed by the Holy Spirit from the inside out. We're focused on our call to be ambassador's for Christ and what that will look like when we are truly following Jesus.

Whit Larsen, from Maplewood, Missouri, USAFor more inspiring ideas from The First Church of Christ, Scientist, be sure to check out our audio landing page at christianscience.com/audio.

It is not just the Minneapolis and Saint Paul areas that are seeking help when it comes to finding their next meal - it is also the suburbs such as Maple Grove or Wayzata or Maplewood where food shelves and Second Harvest alike do their work and Jeremy Mertes is the General Manager for Lexus of Maplewood and shares his passion to help the community!

MPR News host Angela Davis talks with Minnesota school superintendents about how the surge in federal immigration activity is affecting student attendance, learning, and safety — and what it means for families and schools. Guests:Brenda Lewis is the superintendent of Fridley Public Schools.Christine Tucci Osorio is the superintendent for School District 622 which includes North St. Paul, Maplewood and Oakdale.

This weekend, I stopped by the renowned Diamond Gym in Maplewood, New Jersey to train. Hear my thoughts on the experience.#bodybuilding #diamondgym #fitness #gymreviewSupport the show

This week at Maplewood, we're continuing to focus on what it means to be transformed by the Holy Spirit from the inside out. Core to our relationship with God is the state of our relationships with other people. God wants to make peace with God, and God wants us to make peace in all the relationships of our lives.  Join us for this challenging message.

This winter is brutal. We need someone to make us laugh. We need a good therapist. How about someone who's both a comedian and a therapist! Host Brian Donohue sits down with Kate Nichols to discuss ways to cope, drunken teenage sledding outings, a weird Maplewood no-heat contest and the epic November 2018 surprise snowstorm. Meanwhile, Brian and Mark discuss the frozen-finger perils of old school shoe-leather reporting in single digit conditions in the neighborhoods of Carteret and on the frozen Navesink River.

Minneapolis police say they took a man in custody Tuesday night after he sprayed an unknown substance at U.S. Democratic Rep. Ilhan Omar at a town hall event. He is being held pending possible assault charges. The man approached Omar and sprayed something toward her with a syringe.Two special elections have brought the Minnesota House back to a 67-67 party tie. Voters in St. Paul and parts of Maplewood and Woodbury elected two DFLers to represent them in the state Legislature.A federal judge has issued a temporary order barring removal of a 5-year-old boy and his father. The father and son are now at family detention facility in Dilley, Texas, near San Antonio. They were taken into custody last week outside their home in Minnesota.

An already tense and uncertain time for people in the Twin Cities and across Minnesota was destabilized further over the weekend with the fatal shooting of Alex Pretti by a federal agent in Minneapolis.There were vigils across the region and beyond in the wake of the shooting. Hearings are scheduled for Monday on at least two federal court cases related to the shooting or the ongoing federal operation.In other stories we are following, The Minnesota House will gain two new members this week, as special elections are held for seats in the eastern metro area tomorrow. Voters in St. Paul and parts of Woodbury and Maplewood will vote for two new legislators during special elections.

What will the St. Louis dining scene look like in 2026? In this episode of Arch Eats, co-hosts George Mahe and Cheryl Baehr dust off their crystal balls to predict what, how, and where people will be dining this year. From multi-concept spaces and affordable tasting experiences to soup flights and Ozempic menus, they’re dishing on the dining scene’s next big things and also share what trends they think are on the way out—or should be. Listen and follow Arch Eats on YouTube, Spotify, Apple Podcasts, or wherever podcasts are available. This episode is sponsored by Missouri History Museum and supported by City of Maplewood. On February 13, the Missouri History Museum hosts the Great Big T-Rav Remix—an after-hours party where local chefs reimagine toasted ravioli in unexpected ways. Don’t miss this party! Get tickets now. New to podcasts? Follow these instructions to start listening to our shows, and hear what you’ve been missing! Want more? Check out all of St. Louis Magazine’s podcasts. Have an idea for a future Arch Eats episode? Send your thoughts or feedback by emailing podcasts@stlmag.com. Hungry for more? Subscribe to our Dining newsletters for the freshest coverage on the local restaurant and culinary scene. And follow George (@georgemahe) and SLM on Instagram (@stlouismag). Interested in being a podcast sponsor? Contact Lauren Leppert at lleppert@stlmag.com. You may also enjoy these SLM articles: More episodes of Arch Eats The most anticipated restaurants in metro St. Louis 10 St. Louis dining trends to watch in 2026 See omnystudio.com/listener for privacy information.

Federal immigration enforcement activity has increased in Minnesota in recent weeks, prompting questions, concern and uncertainty in many communities.MPR News host Angela Davis talks with Minnesotans who have had recent interactions with federal immigration officers. They talk about how enforcement is affecting daily life, public spaces and community trust.Guests:Ahmed Bin Hassan is a rideshare driver who was questioned by U.S. Border Patrol agents outside the Minneapolis-St. Paul International Airport in a now-viral video. State Rep. Peter Fischer, DFL-Little Canada, has represented Little Canada and most of Maplewood since 2013. Julie Vossen-Henslin is involved with a group of people trying to document the increased federal immigration enforcement in Willmar. She is also trying to support family members of people who are taken into federal custody.To report incidents related to recent federal actions in Minnesota, the Minnesota Attorney General's Office created this Federal Action Reporting Form.Subscribe to the MPR News with Angela Davis podcast on: Apple Podcasts, Spotify or RSS.Use the audio player above to listen to the full conversation.     

Maplewood Brewery & Distillery started off as a craft distiller of beer and they instantly made an impact on the Chicago area and beyond. Even though their whiskey releases have garnered a lot of discussion and attention, we had never really heard of them until we got our hands on this bottle. So, join us this week as we review this bottle of wheated bourbon from a beer/spirits producer in the Chicagoland area. We want to thank our listener Josh for the assist on this one. Go Bears!--------------------------SocialsIG: https://www.instagram.com/themashupkyFB: https://www.facebook.com/themashupkyYouTube: https://www.youtube.com/@themashupkyJoin our community on Patreon: https://www.patreon.com/TheMashUpBourbonPodcastPartnership(s)Visit Bourbonoutfitter.com and enter code THEMASHUP for a special discount or visit bourbonoutfitter.com/THEMASHUPMusic: All the Fixings by Zachariah HickmanThank you so much for listening!

A very palatable episode! We're crushin' brews with Eric McGowan of Pallet Brewing Company in Maplewood, NJ and testing his knowledge of all things pallet(te/ate). From great beer to arugula slices, and bad untappd reviews, this episode is stacked... like a pallet.

This week at Maplewood, we're beginning a series of message focused on the change that God wants to make in our lives, deep in our soul, from the inside out. Join us we make sense of what it means to be truly changed by the Holy Spirit and set apart for God's purpose in our lives.

On this week's episode, host Caryn Antonini is joined by Robin Chase and Sue von Brachel, co-founders of Robin & Sue, a food photography and styling team based in Maplewood, New Jersey. Their mission is to create beautiful, personalized photography that helps brands tell their story.Both Robin and Sue left previous careers, shifting gears to create a business offering a more hands-on experience for both, where they work with clients such as restaurants, chefs, editorial publications, food brands and many more.For more information on our guests:Food Photographer & Food Stylist - Robin & Sue | NJ / NYCrobinandsue.com | Caryn Antoniniwww.cultivatedbycaryn.com@carynantonini@cultivatedbycarynshow###Get great recipes from Caryn at https://carynantonini.com/recipes/

This year’s look ahead at the St. Louis restaurant scene is filled with anticipation, optimism—and some really big breaking news. In this episode, George and Cheryl look ahead to 2026’s most anticipated restaurants, including two concepts from the Central West End’s most prominent proprietor that are sure to light up the neighborhood, a high-end hookah lounge and restaurant with elevated hospitality, a sophomore effort from one of St. Louis’ brightest culinary stars, a new concept from an acclaimed restaurateur, and the reemergence of a beloved South Grand institution. Check out the inside scoop from George and Cheryl to see why there’s so much to get excited about in 2026. → Editors’ Note: After this podcast episode was recorded, Natasha and Hamishe Bahrami informed SLM that the new restaurant will not be called Cafe Natasha; instead, it will operate under The Gin Room, the existing cocktail bar at the same address. This episode is sponsored by Herbie’s and Kingside Diner. Are you planning a holiday party, company happy hour, or special celebration? Make it unforgettable with help from Herbie’s & Kingside Diner. With customizable menus, beautiful indoor and outdoor spaces, and a dedicated events coordinator, they make planning and celebrating effortless and enjoyable. They even offer catering delivery in select areas! Book your private event at Herbie’s or Kingside Diner today. New to podcasts? Follow these instructions to start listening to our shows, and hear what you’ve been missing! Want more? Check out all of St. Louis Magazine’s podcasts. Have an idea for a future Arch Eats episode? Send your thoughts or feedback by emailing podcasts@stlmag.com. Hungry for more? Subscribe to our Dining newsletters for the freshest coverage on the local restaurant and culinary scene. And follow George (@georgemahe) and SLM on Instagram (@stlouismag). Interested in being a podcast sponsor? Contact Lauren Leppert at lleppert@stlmag.com. Mentioned in this episode: Edera: 48 Maryland Plz, CWE, 314-361-7227 The Yale Bar: 7120 Yale, Richmond Heights The Mexican Barrel House: 1085 N. Mason, Creve Coeur Katie’s: 9635 Watson, Crestwood Lona’s Lil Eats: 612 W. Woodbine, Kirkwood ELEVATION By. K. RENA: 3307 Washington, Midtown The Noble Crown: 300 N. Euclid, CWE The Marvel S. Fox: 2 Maryland Plaza, CWE Kishimoto Mendo: 6394 Delmar, Delmar Loop Cibo Italia: 7489 Delmar, University City Gamlin’s Maplewood: 2704 Sutton, Maplewood Baia: 4199 Manchester, The Grove Chico Bueno: 3942-A Laclede, CWE The Taco Turko Bar: 415 N. Tucker, downtown Nico’s Bakery: 415 N. Tucker, downtown Salonika: 415 N. Tucker, downtown Clandestino’s Speakeasy: 415 N. Tucker, downtown Corner Vinyl Café: 415 N. Tucker, downtown The Wash Ave Food Hall:1122 Washington, downtown Gigi: 7645 Wydown, Clayton Café Natasha: 3200 S. Grand, Tower Grove South Linea: 1001 Washington, downtown Lineage: location TBD Elaia: 5162 Delmar, Delmar Maker District Olio: 5162 Delmar, Delmar Maker District Esca Vino & Spuntino: 5090 Delmar, Delmar Maker District You may also enjoy these SLM articles: Arch Eats: Mispronounced St. Louis Restaurants Arch Eats: First Look: Sakatanoya Revolving Sushi & Ramen Bar Arch Eats: Mother-daughter Hamishe and Natasha Bahrami on Family & Food The most anticipated restaurants in metro St. Louis Hamishe Bahrami returns, bringing Cafe Natasha’s Persian classics to The Gin Room 10 St. Louis dining trends to watch in 2026 More episodes of Arch Eats See omnystudio.com/listener for privacy information.

Kimberly Crooks Korinek, CSB, from Maplewood, Minnesota, USAFor more inspiring ideas from The First Church of Christ, Scientist, be sure to check out our audio landing page at christianscience.com/audio.

This week on the show, we focus on where we have been and where we are going. The Minnesota Wild are legit and might be a wagon - we dive into that today. Plus, we tackle the excitement of the World Juniors Tournament and give you some players to focus on.    Thanks to Minnesota Masonic Charities (mnmasoniccharities.org/), OnX Maps (onxmaps.com/), Lexus of Wayzata (lexusofwayzata.com/), Lexus of Maplewood (lexusofmaplewood.com/), & StretchLab (stretchlab.com/)

Of course he can and he has - Scott Sandelin is one of the great coaches in the college game today. A three-time National Champion with the UMD Bulldogs and a terrific hockey mind. We talk weekend hockey road trips, Duluth hospitality and so much more.    Thanks to Minnesota Masonic Charities (mnmasoniccharities.org/), OnX Maps (onxmaps.com/), Lexus of Wayzata (lexusofwayzata.com/), Lexus of Maplewood (lexusofmaplewood.com/), & StretchLab (stretchlab.com/)

We have a warped since of what Christmas is all about these days. This week at Maplewood, we're wrapping up our series, "Hope Has a Name." Join us as we unwrap the true meaning behind the "thrill of hope."

This week at Maplewood, we're exploring where to find hope. Hope isn't something to be achieved as much as it is a direction toward which we live our lives. Take a few moments as we break down how to find real hope in a world of despair, depression, and doomscrolling.

Today on the show, we are treated to a great conversation with Marcus Foligno of the Minnesota Wild. Marcus lost his mother, Janis, to Breast Cancer in 2009, and he and his brother Nick, who plays for Chicago, have an amazing charitable opportunity for everyone to join.    Thanks to Minnesota Masonic Charities (mnmasoniccharities.org/), OnX Maps (onxmaps.com/), Lexus of Wayzata (lexusofwayzata.com/), Lexus of Maplewood (lexusofmaplewood.com/), & StretchLab (stretchlab.com/)

It’s mid-December, which means that it’s time for George and Cheryl to take a look at the year in restaurants. In this episode, the co-hosts chat about their favorite new dining spots for 2025. They’ll cover all the fun additions to the St. Louis food and beverage scene, including a new Italian-inflected amaro bar, an Instagram pizza business-turned brick and mortar, a hotly anticipated restaurant from two pop-up pros and more. Plus, they’ll rank their Top 5 best new restaurants, which was done by consensus, but not without controversy. Listen and follow Arch Eats on YouTube, Spotify, Apple Podcasts, or wherever podcasts are available. New to podcasts? Follow these instructions to start listening to our shows, and hear what you’ve been missing! Want more? Check out all of St. Louis Magazine’s podcasts. Have an idea for a future Arch Eats episode? Send your thoughts or feedback by emailing podcasts@stlmag.com. Hungry for more? Subscribe to our Dining newsletters for the freshest coverage on the local restaurant and culinary scene. And follow George (@georgemahe) and SLM on Instagram (@stlouismag). Interested in being a podcast sponsor? Contact Lauren Leppert at lleppert@stlmag.com. Mentioned in this episode: KoKuu Ramen & Sushi Bar: 343 S. Kirkwood, Kirkwood, 314-698-2231 Madrina: 101 W. Lockwood, Webster Groves, 314-963-1976 Citizen Kane’s: 133 W. Clinton, Kirkwood 314-965-9005O’Connell’s Pub: 4652 Shaw, The Hill, 314-773-6600The Piccadilly at Manhattan: 7201 Piccadilly, Ellendale, 314-646-0016Sam’s Steakhouse: 10205 Gravois, Affton, 314-849-3033 Brasas: 6138 Delmar Blvd, Delmar Loop 314-256-1937 Lucy Quinn (Lucy Q) /Little Lucy: 4156 Manchester, The Grove 314-932-5829Aperi: 4317 Manchester, The Grove, 314-405-8333No Ordinary Rabbit: 1621 Tower Grove, Botanical Heights, 314-696-2010 Robin: 7268 Manchester, Maplewood, 314-712-6124Expat BBQ: 3730 Foundry Way #132, Midtown, 314-924-9728Cottle Village Farmstead & Distillery: 6470 State Route N, Cottleville, 636-268-2123Sauci Pasta: 1990 1st Capitol, St Charles, 636-757-3307Great Heart Brewing: 9514 Olive, Olivette, 314-557-7188Mestiza Tacos & Cantaritos: 3279 Hampton, Clifton Heights, 314-645-7676Pavilion (inside Sado): 5201 Shaw, The Hill, 314-390-2883Mainlander: 392 N Euclid, CWE, no listed phoneNicky Slice: 2240 Edwards, The Hill, no listed phoneThe Mexican STL: 9615 Watson, Crestwood, 314-525-5025Nettie’s Pizza Den: 33 N. Central, Clayton, 314-571-9305 Extra Wavy: 2017 Chouteau, Downtown West, 314-346-1165Scout’s: 2704 Locust, Midtown, 314-394-8650 You may also enjoy these SLM articles: The best new restaurants in St. Louis More episodes of Arch Eats Robin named one of America’s best restaurants by ‘The New York Times’ See omnystudio.com/listener for privacy information.

Angela Larsen, CS, from Maplewood, Missouri, USAYou can read Angela's article in The Christian Science Journal.

  Episode 603 - Live from Maplewood Church of the Nazarene CCM artist and chaplain Rick Lee James is our guest this week at Maplewood. Take a few moments to listen in and soak up this message about how we all need to slow down and allow our cups to be filled. Jesus doesn't expect us to do it in our own strength. He wants to help.   Hosted by: Rick Lee James — Voices in My Head Podcast                 Get the Audiobook, Out of the Depths: A Songwriter's Journey Through the Psalms by your host, Rick Lee James, on Audible: https://www.audible.com/pd/B0F45G6KWH?qid=1744142727&sr=1-1&ref_pageloadid=not_applicable&pf_rd_p=83218cca-c308-412f-bfcf-90198b687a2f&pf_rd_r=KEDVV78ASDMS52WQFD7W&plink=3YmaWg4y0HJ0Cjfc&pageLoadId=IaamycyuJR519uYD&creativeId=0d6f6720-f41c-457e-a42b-8c8dceb62f2c&ref=a_search_c3_lProduct_1_1%20 ----more---- Don't forget about our music sale on Bandcamp. Use the code “10off” on RickLeeJames.Bandcamp.com to get 10% off your purchase. Blessings, Rick Lee James Email: Rick@RickLeeJames.com Don't forget about our music sale on Bandcamp. Use the code “10off” on RickLeeJames.Bandcamp.com to get 10% off your purchase. Blessings, Rick Lee James Email: Rick@RickLeeJames.com Blessings, Rick Lee James Get the new song - Whatever You Do VINYL SALE THUNDER by Rick Lee James ONLY $9.99. (Plus you get a free digital download of the album) VINYL SALE - “KEEP WATCH, DEAR LORD” BY RICK LEE JAMES