Podcast appearances and mentions of brooklyn pizza

Welcome back to the Eat Local New York Podcast. this week my guest is Joe from Joe's Brooklyn Pizza in Rochester. Special thanks to our sponsors: Town and Country Pest Solutions TownandCountrySolutions.com Toast POS: Call Nick Croteau at 315-636-2579 GT Automotive: 315-414-3025 Learn more about your ad choices. Visit megaphone.fm/adchoices

HARLINGEN, Texas - Harlingen City Manager Gabriel “Gabe” Gonzalez has outlined the likely city budget for the upcoming year. “The budget we're looking at for this upcoming year is $110 million in revenue with $108 million in expenditures. That's a big budget,” Gonzalez said. Gonzalez made his comments at a graduation ceremony for the Leadership Harlingen Class of 2023-2024. The event was hosted by the Greater Chamber of Harlingen and held at Stefano's Brooklyn Pizza. Gonzalez was introduced by Javier De Leon, the Greater Chamber of Harlingen's president and CEO. De Leon described Gonzalez as “Harlingen's rock star.” Gonzalez said city administrators have “done our best” to keep tax rates low. “In fact, I was talking to Commissioner (Ford) Kinsley and explained to him that this year, we're going to propose having the lowest tax rate in the City of Harlingen in the past 22 years,” Gonzalez said. “That's not easy to do when you've got so many needs.” Gonzalez then ran through some of those needs. “This year we gave the firefighters their three-year collective bargaining agreement. We're in year two for the police department. And we're giving the employees who are earning less than $75,000 a year their second raise.” Gonzalez said the city administration utilized the services of a consultancy firm before deciding to give those earning less than $75,000 a year a second pay raise. “The Commission felt the best (thing was) to look at those employees earning less than $75,000 and make an adjustment to their salaries to give them an increase. This is year two of that increase. So that's going to be included in the budget. Without a tax increase to our property taxes.” Gonzalez also highlighted a huge jump in building permits. “Our highest year for building permits was in 2012. That year we had $116 million in building permits. And ever since then, it had been below that number, which is really not that good because you want to try to exceed those dollar amounts every year,” Gonzalez said. Gonzalez then explained how the jump in the value of building permits came about. “A couple of years ago, the city commission and the mayor called me and said we want to have a meeting with the developers. We want to hear what we are doing wrong. And my first reaction was, oh my God, it's going to be a complaint session,” Gonzalez said. “And so, we did. We sat down. The mayor and commissioners were troopers because they listened to every complaint that was leveled against the city regarding building permits.” Coming out of that meeting, city leaders changed tack, Gonzalez explained. “We made a few changes, and they weren't easy. And in 2023 we had $176 million in building permits issued that year. And that was a great number. But it just didn't happen by itself. It happened because of the collaboration with the City Commission and the changes they were willing to make in our processes.” Gonzalez said this year, the value of the building permits are on schedule to beat the 2023 number. “This year, through this month, we're at $119 million for building permits. We've surpassed that number from 2012. Two years in a row (we have beaten the 2012 number) and we still have two more months to go reporting for building permits. So, again, the changes that the Commission did were in valuable to having economic prosperity in the city.” Editor's Note: Here is an audio recording of Gabe Gonzalez's entire remarks at the Leadership Harlingen event.Go to www.riograndeguardian.com to read the latest border news stories and watch the latest news videos.

The owner of Dom DeMarcos Pizzeria & Bar shares tales from the Best of LV Gold Winner located in Las Vegas, NV at 9785 W. Charleston. From being a pizza fanatic to opening the first pizza place in Fresno, CA in 1966, Albert's journey unfolds. His love for De Lorenzo's Tomato Pies in Trenton, NJ leads to a 5-year deal-making process to acquire Dom DeMarco's from Di Fara's in Brooklyn, NY. The menu boasts authentic Italian options, including pizza, pasta, chicken parm, and MEATBALLS – all made from scratch. Albert spills the details on Happy Hour & Happiest of Happy Hours deals, featuring a generous 50% off! Tune in for a captivating story about a high-profile celebrity delivery. Be the first to catch news of a new show announcement and the upcoming appearance of another celebrity at Dom DeMarcos – it's an exclusive scoop! Albert Scalleat Links:Dom DeMarcos Pizzeria: https://domdemarcos.com/Di Fara Pizza Caesars Palace: https://www.reviewjournal.com/business/new-roster-of-brand-restaurants-makes-strip-debut/ Before the Lights Links:Get Tommy a Glass of Vino: https://www.buymeacoffee.com/beforethelightsBecome a BTL Member: https://www.beforethelightspod.com/supportBefore the Lights Website: https://www.beforethelightspod.com/Please Rate & Review the show!Support the showFollow the show on Instagram: https://www.instagram.com/beforethelightspodcast/Follow the show on Face Book: https://www.facebook.com/beforethelightspodcast/Follow the show on Tik Tok: https://www.tiktok.com/@beforethelightspodcast?lang=enFollow Tommy on Face Book: https://www.facebook.com/tcanale3Rate & Review: https://podcasts.apple.com/us/podcast/before-the-lights/id1501245041Email the host: beforethelightspod@gmail.com

Cousin Sal is back from Brooklyn! The guys wager on how much pizza he ate while there and also after finally finding him getting on the jumbotron at the Mets game.The Extra Points gang catches up on all the headlines from Week 1 of the NFL's pre-season including Zach Wilson's injury, Tom Brady taking a leave from Tampa Bay, Offensive Rookie of the Year odds and which backup quarterback will have the most wins this season.Next, the big stories in college football; LSU Quarterback Myles Brennan is reportedly walking away from football but he will get to keep his NIL money and NBC announces Jason Garrett and Jac Collinsworth as their Notre Dame broadcast team as Eddie gives his thoughts. Finally, they close things out talking about Martin's Birthday tomorrow and what plans he has.

Mario doesn't have to travel to New York to enjoy some Brooklyn pizza. He speaks with the owner of Napolitano's Brooklyn Pizza with locations in Cranston and Federal Hill in Providence.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

This is the All Local Morning for Friday, August 5th 2022

Zeoli Show Hour 3:  In the third hour of the Zeoli Show, Rich was joined by Candidate for U.S. Senate George Bochetto joined Rich to discuss his campaign for Senator and being recently endorsed by the FOP Lodge 5 in Philadelphia and his event with the Lodge next week on February 15th. Brooklyn's pizza quality and finding out the United States' interest in the Russia-Ukraine growing conflict. 8:05-Candidate for U.S. Senate George Bochetto joined Rich to discuss his campaign for Senator and being recently endorsed by the FOP Lodge 5 in Philadelphia and his event with the Lodge next week on February 15th.  8:14-Does Brooklyn have better pizza compared to Philly?  8:19-If you use the wrong emoji, you might be racist 8:23-NEWS 8:40-Why does it seem America's involvement in a Russia-Ukraine war is a certain thing if it happens? 

Town Square with Ernie Manouse airs at 3 p.m. CT. Tune in on 88.7FM, listen online or subscribe to the podcast. Join the discussion at 888-486-9677, questions@townsquaretalk.org or @townsquaretalk. Where do you like to shop during the holidays? Do you enjoy the hustle and bustle of the mall with its name-brand stores? Or do you prefer small, independent retailers? The winter holidays are the biggest shopping time of the year with big box stores offering huge selections and slashed prices. But many people like to focus their spending on locally owned businesses as a way to find unique gifts and to give back to the community. Today, we talk about the impact of shopping locally and what this holiday season might mean for small businesses trying to recover from the pandemic. We invite local businesses to call in and share their story and gift ideas. Below are businesses listeners shared with us as local favorites. Due to the high call volume, not all links below were mentioned online. AfroSpeak! Bedrock City Comics Blind Girl Productions Blue Willow Book Shop Brooklyn Pizza Cactus Music Homestead House Furniture iBurn Joshua's Native Plants & Garden My Flaming Heart We Olive & Wine Bar The Woodlands Wrap Center Space Montrose Surroundings Guest: Tim Jeffcoat Director of the U.S. Small Business Administration - Houston Town Square with Ernie Manouse is a gathering space for the community to come together and discuss the day's most important and pressing issues. Audio from today's show will be available after 5 p.m. CT. We also offer a free podcast here, on iTunes, and other apps.

Christa and Dan devour all that Brooklyn has to offer via Caliente Pizza & Drafthouse in Bloomfield. We even get insight from a real live Brooklander.Join the Pizza Walk With Me Discord to talk about all things pizza with your new pizza besties! Listen on Apple PodcastsListen on SpotifyListen on Google PodcastsFind your pizza date with Pizza Date With Me

For Saturday's travel vlog, Krisha & Frank visited Gatlinburg SkyLift Park for a second time. They had gone in January but the wind made the footage unusable. They have since purchased a better camera and microphones using money from advertisers. In Saturday's episode, Krisha noticed a pizza being sent up in a SkyLift chair. She says she can recognize the difference between brands of pizza by smell. If you want to send pizza money for Krisha to do a blind smell test, use PayPal to send money to KrishaAndFrank @gmail.com  Frank once went to a meetup of ex-New Yorkers to have pizza and Drake's cakes. When he mentions the creamy filling, Krisha hits the cliche deejay bell. Frank says she gets to use it because her name is first on the show and because he is not a bell chauvinist.  At the meetup, they served pie from Brooklyn Pizza, which has since closed. The pizza chef now owns Little Nicky's Pizza in Solway. Krisha wants to get some birthday cannolis from Little Nicky's. Frank is reminded of getting pizza with his dad at Columbus Circle after participating in an exercise program called “Saturday Morning Boys.” The boys would go to a calisthenics class followed by specialized classes in fencing, boxing, track, swimming, etc. On her birthday, Krisha had a mani/pedi. Her fingernails were dipped. Frank stops her from showing her toenails on camera. He knows a young woman who gets creepy messages from guys asking to see her feet. Krisha gets creepy direct messages from actual guys. Frank gets direct messages from fake accounts that use an attractive woman as the profile picture. Krisha & Frank both had to deal with unwanted messages from listeners when they worked in radio. Today's episode is sponsored by Steve's Tree Service. They have excellent ratings on Facebook, Google, Yelp, and neighborhood apps. Steve's Tree Service serves Knox, Sevier, Blount, Anderson, Loudon, and Jefferson Counties. Call 865-257-6214. Support the Krisha & Frank Show by purchasing our merchandise at https://teespring.com/stores/krishaandfrank  Sign up for a 30-day trial of Audible Premium Plus and get a free premium selection that's yours to keep. Go to http://www.audibletrial.com/KrishaAndFrank  Visit our website http://KrishaAndFrank.com. Send a text message or leave a voicemail for Krisha & Frank at (865) 236-0399 Please subscribe to our YouTube channel and hit the bell for notifications:  https://YouTube.com/KrishaAndFrank  Subscribe to the audio of our podcast on your choice of apps including https://krishaandfrank.podbean.com/  Find us on social media:  https://www.facebook.com/KrishaAndFrank  https://www.instagram.com/KrishaAndFrank  https://www.twitter.com/KrishaAndFrank  Thanks! K&F

In this weeks questionably fun episode of R2D our hosts are found going a bit off topic with no one to interview. You could say this is "THE PIZZA EPISODE" of the podcast because Max & Dan share war stories from their past pizzeria experiences, & The Establishment gets a week off. Dan has put in work in the lesser known Rhode Island Pizza Scene, where Max a true NUU YAWKER worked in the depths of South Brooklyn in a pizzeria that maybe Scorsese could've capitalized on back in the day. The Legend of Carmine is revealed as is southern Rhode Island's drunk driving problem. Rate and Share this podcast before you're made an offer you can't refuse...

In this episode Alex gives you his thoughts on the James Harden trade and competitive balance in the NBA and College Football. Alex also gives you his divisional round picks and spotlights a Brooklyn Pizza institution.

Hockey players are tough and Jason could care less. White Castle on the road. New York Islanders sneakers on StockX. Brooklyn Pizza in Texas and Lone Star BBQ in Maryland? Someone stole our intro song, again. Assault with a syringe.

Close your eyes. Open your imagination. Now think... what would you do with all of the fame and power in the world? What would you do if you were given access to all the money this filthy planet had to offer? These are the things we here at MLT have to discuss now that we’re on a network. What do three young and somewhat healthy men do when they’re offered the world? Who’s bath water do they buy? Don’t worry, we’ll try to stay grounded and we’ll always be here to answer your questions, but we’ll be doing it while we wear a lot more jewels from now on. So sit back, relax, and find a nice blank room to sit in... you’re gonna need it after this episode.

Im Interview: Sam Kamran - Unternehmer & Multi-Gastronom Der Frankfurter Multi-Gastronom betreibt das legendäre Café Hauptwache, die erfolgreiche Burgerkette Flechter's Burger, die hippe Pizzeria Montana im Bahnhofsviertel sowie Brooklyn Pizza in Offenbach. Aufgewachsen ist er in Hamburg, Frankreich, den USA und Belgien. Dass der Sohn eines Iraners und einer Hamburgerin mal in der Gastrowelt landen würde, war nicht abzusehen. Mit 19 lieh er sich 20.000 Mark und eröffnete seine erste Kneipe in Frankfurt Sachsenhausen. Aus einem Laden wurden schnell vier, mit 23 ist er zum ersten Mal Pleite, verkauft die ersten drei, startet bei null und erfindet sich neu. Während andere noch überlegen und planen, hat er bereits fünf neue Ideen umgesetzt und drei davon wieder verworfen. Kaum einer scheiterte mit so vielen Ideen, wie er, kaum einer ist so erfolgreich, wie er. Seine Mitarbeiter führt er via WhatsApp. Er sagt, er arbeite nicht viel, sondern sei gut im Entscheidungen treffen.

Dustin and Kallie visit Shawn Malone at Seymour Brewing Company and Brooklyn Pizza Company. We talk about starting the brew pub and where his background lead him to the success he sees today.

Take a slightly uncomfortable journey with Mike as he tells a story about his favorite food pizza, his favorite pizza place, Brooklyn Pizza and...boobs. --- Support this podcast: https://anchor.fm/anyone_seeing_this/support

Nino of Williamsburg pizza and Brooklyn Pizza Crew joins me on the show this week. Mentioned In This Episode Smart Pizza Marketing Mastermind Smart Pizza Marketing Email (the best email) SPM Marketing Platform Thanks For Listening Thank you for taking the time to listen to this episode. I hope that you have found it to be valuable. If you have a question or comment you can email at Bruce@smartpizzamarketing.com  Like us on Facebook too for updates and interesting marketing articles Leave us a quick Review  If you did find this information valuable it would be awesome if you could share it using the social media buttons on the side of the post. Also, please leave a quick review on Itunes or Stitcher… would really help grow the show and get more guests on to help you grow your business and marketing.

This is Episode 7 of the Cookin’ Up Buckets Podcast. On this edition we give our quick opinion of the NBA Draft while munching on some North of Brooklyn Pizza. Also, we give you our Top 5 Point Guards of ALL TIME. Follow us on Twitter, Instagram, and subscribe to our YouTube channel. The podcast … Continue reading "NBA Draft Reaction, North of Brooklyn Pizzeria, Free Agency, etc. (Season 1: Episode 7)"

Is it just like NY pizza? Probably not but whatever, right? Special guest Eric.

Some pre-game banter before the gluttony begins at Brooklyn Pizza!