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I dagens afsnit skal vi finde “Verdens bedste chardonnay”. Vi har ikke alle vinlande med i konkurrencen ej heller alle verdens dyreste vine. Afsnittet er optaget med 50 medsmagende gæster hos Bech/Bruun advokater i Aarhus d. 14. november 2024. Benspændet er vine og lande som René har udvalgt i et prisleje på omkring 300 kr flasken. Vi smager chardonnay fra Australien, Frankrig, New Zealand, Sydafrika og USA. Vi skal selvfølgelig også i dybden med druesorten - hvad er chardonnay, hvordan smager den og hvorfor er den så anerkendt i den brede befolkning og hos vinmageren? Vi snakker også om chardonnays udtryk i de forskellige lande samt produktionsmetoder og stilarter. Hvilke to ord vil René sætte på chardonnay-stilen fra hvert af de deltagende lande? Vinderlandet kan vi ikke afsløre her, der må man lytte med. Vi smager på følgende vine. NB! Rækkefølgen her er alfabetisk efter land vi og altså ikke resultatet af smagningen eller rækkefølgen vi smager dem i i udsendelsen. - Giant Steps, Yarra Valley, 2022, Australien - Saint-Véran, Bourgogne, 2022, Frankrig - Kumeu River, Kumeu, 2023, New Zealand - Hamilton Russel Vineyard, Walker Bay, 2023, Sydafrika - Sandhi, Santa Rita Hills, 2022, USA ..................... Køb vores nye bog "Bobler for begyndere og øvede" her: https://www.saxo.com/dk/bobler-for-begyndere_bog_9788773396568 Eller vores bog om vin her: https://www.saxo.com/dk/vin-for-begyndere_bog_9788773391303 Støt Vin for begyndere podcast her https://vinforbegyndere.10er.app/ Besøg os på Facebook og Instagram, hvor man kan se billeder af vinene og få tips til vin og mad sammensætning. https://www.facebook.com/vinforbegyndere https://www.instagram.com/vinforbegyndere Web: https://www.radioteket.dk/ Kontakt: radioteket@radioteket.dk Musik: Jonas Landin Lyt vores bog som lydbog her: Køb den her https://www.saxo.com/dk/vin-for-begyndere-og-oevede_lydbog_9788773397374
Episode 190 is about the ocean, and a staggering event. The sinking of the HMS Birkenhead off Gansbaai, south of Cape Town - and event which led to the famous phrase women and children first in maritime lore. All of course also linked to the fierce 8th Frontier War of South Africa because there were hundreds of troops on board this ship when it went down - it is believed 445 drowned or were killed by sharks. The chronicle of what happened is riveting. The terrifying ordeal for the survivors of this ship became part of the mid-nineteenth century Victorian consciousness. The sinking of the Birkenhead also remains one of the greatest maritime disasters off South Africa's coast. But the fact that every one of the women and children aboard survived the wreck owing to the gallantry and discipline of the men on board has been immortalised in maritime lore. The soldiers of the British Army regiments, and the sailors and marines under Captain Robert Salmond, jeopardised their own chances of survival by putting the 'women and children first'. It stems from the ongoing 8th Frontier War I've been covering now for a couple of episodes. The British fighting the amaxhosa were in need of reinforcements, particularly the 74th highland Regiment which had already borne the brunt of the fighting along the Amatola ridges and valleys. Mount Misery had caused hundreds of casualties. In many ways, The Birkenhead was also a symbol of the age of innovation, she was one of the first iron-hulled ships ever built for the Royal Navy and was converted into a troop ship. As she was being laid down the Navy switched it's main propulsion to propellor from paddle wheels, so the vessel ended up converted from frigate to troop carrier. The Birkenhead was among the early attempts to marry sail and steam and rigged as a brigantine with two masts, a third being added later. She was powered by two 564 horsepower steam engines from Forrester & Co that drove a pair the 6-metre paddle wheels. . As part of her conversion to a troopship in 1851, a forecastle and poop deck were added to increase her accommodation, and a third mast was added, to change her sail plan to a barquentine. Although she never served as a warship, she was faster and more comfortable than any of the wooden sail-driven troopships of the time, making the trip from the Cape in 37 days in October 1850. However, it was a journey HMS Birkenhead would make for the last time in January 1852. Under command of Captain Robert Salmond, it steamed to Portsmith in the first week of January to pick up troops from ten different regiments, including the 2nd and the 74th. On the 5th January she sailed across the Irish Sea to Queenstown and picked up officers wives and children. All told there were 479 soldiers on board and more than 50 women and children, as well as a crew of 125. That was a total of 693 people stuffed into an iron hull less than 64 metres long and just over eleven metres wide - about the width of a tennis court. Even though she was thought of as well built, the early iron used in shipbuilding was quite brittle and tore easily compared to iron of later ships. Upon arrival at Simons Bay, most of the civilians disembarked, leaving only seven women and 13 children on board. Fuel, food and nine horses and forage were loaded along with more passengers, then HMS Birkenhead set sail again at 18h00 on the 25th February, heading for Algoa Bay and East London. Captain Salmond made a few hasty calculations and sailed close to the the coast heading south east towards Cape Agulhas. Time was of the essence, but two factors transpired against the ship. One was the compasses were registering small errors making navigation tricky, and the other was a strong south-east current was sweeping into Walker Bay and carrying the ship closer to shore than the crew realised. The were heading towards Danger Point, and the rocks.
Episode 190 is about the ocean, and a staggering event. The sinking of the HMS Birkenhead off Gansbaai, south of Cape Town - and event which led to the famous phrase women and children first in maritime lore. All of course also linked to the fierce 8th Frontier War of South Africa because there were hundreds of troops on board this ship when it went down - it is believed 445 drowned or were killed by sharks. The chronicle of what happened is riveting. The terrifying ordeal for the survivors of this ship became part of the mid-nineteenth century Victorian consciousness. The sinking of the Birkenhead also remains one of the greatest maritime disasters off South Africa's coast. But the fact that every one of the women and children aboard survived the wreck owing to the gallantry and discipline of the men on board has been immortalised in maritime lore. The soldiers of the British Army regiments, and the sailors and marines under Captain Robert Salmond, jeopardised their own chances of survival by putting the 'women and children first'. It stems from the ongoing 8th Frontier War I've been covering now for a couple of episodes. The British fighting the amaxhosa were in need of reinforcements, particularly the 74th highland Regiment which had already borne the brunt of the fighting along the Amatola ridges and valleys. Mount Misery had caused hundreds of casualties. In many ways, The Birkenhead was also a symbol of the age of innovation, she was one of the first iron-hulled ships ever built for the Royal Navy and was converted into a troop ship. As she was being laid down the Navy switched it's main propulsion to propellor from paddle wheels, so the vessel ended up converted from frigate to troop carrier. The Birkenhead was among the early attempts to marry sail and steam and rigged as a brigantine with two masts, a third being added later. She was powered by two 564 horsepower steam engines from Forrester & Co that drove a pair the 6-metre paddle wheels. . As part of her conversion to a troopship in 1851, a forecastle and poop deck were added to increase her accommodation, and a third mast was added, to change her sail plan to a barquentine. Although she never served as a warship, she was faster and more comfortable than any of the wooden sail-driven troopships of the time, making the trip from the Cape in 37 days in October 1850. However, it was a journey HMS Birkenhead would make for the last time in January 1852. Under command of Captain Robert Salmond, it steamed to Portsmith in the first week of January to pick up troops from ten different regiments, including the 2nd and the 74th. On the 5th January she sailed across the Irish Sea to Queenstown and picked up officers wives and children. All told there were 479 soldiers on board and more than 50 women and children, as well as a crew of 125. That was a total of 693 people stuffed into an iron hull less than 64 metres long and just over eleven metres wide - about the width of a tennis court. Even though she was thought of as well built, the early iron used in shipbuilding was quite brittle and tore easily compared to iron of later ships. Upon arrival at Simons Bay, most of the civilians disembarked, leaving only seven women and 13 children on board. Fuel, food and nine horses and forage were loaded along with more passengers, then HMS Birkenhead set sail again at 18h00 on the 25th February, heading for Algoa Bay and East London. Captain Salmond made a few hasty calculations and sailed close to the the coast heading south east towards Cape Agulhas. Time was of the essence, but two factors transpired against the ship. One was the compasses were registering small errors making navigation tricky, and the other was a strong south-east current was sweeping into Walker Bay and carrying the ship closer to shore than the crew realised. The were heading towards Danger Point, and the rocks.
This is the third episode in our mini-series on South African wines. The goal with this series is to highlight the key regions, grapes, winemakers, and stories of the South African wine industry to distill this huge category into bite sized, educational pieces. Joining me for this episode about the Stellenbosch is our in-house South African wine expert, Aaron Meeker. In this episode, Aaron shares the highlights of Walker Bay in under five minutes. There is obviously much more to this area, but in the interest of keeping these episodes bite sized, we've distilled this down to the key info you should know. Aaron covers the climate, landscape, and styles of wine from the Walker Bay, plus names of key winemakers located here. As you'll hear, this is a region that we feel is still very much in its infancy but has so much potential in the next decade. 00:08 Journey Through Elgin 00:35 Exploring Bot River 01:28 Notable Producers in Bot River 02:00 Characteristics of Bot River Wines 02:43 Soil Composition and Its Impact 03:38 Future of Bot River Hosted by Charlotte Alsaadi. Special thanks to SNACKTIME for the music! Vine Street Imports Instagram | Website
Südafrika erobert erst seit dem Ende der Apartheid im Jahr 1992 die internationalen Weinkarten. Dabei hat das Land eine 400jährige Weintradition, die mit der französischen Rebsorte Chenin Blanc begann. Sebastian Beaumont hat sich ihr verschrieben. Zusammen mit dem charismatischen Winzer und seinem Freund und deutschen Generalimporteur Marcus van Riesen verkosten wir: Beaumont Chenin Blanc 2023, Hope Marguerite Chenin Blanc 2019, Jackals River Pinotage von 2019 und den Dessert-Wein Non Vintage. Das Weinpaket ist erhältlich unter www.silkes-weinkeller.de/vierflaschen
Episode 10 is with Mark Stephens of Deep Rooted Wines based in Walker Bay, South Africa. Mark is a regenerative viticulturist-turned-winemaker and is a prominent figure in the Cape South Coast's new wave. The South Coasters - as they call themselves - are an exciting group of winemakers whose energy and enthusiasm resemble that of the Swartland revolution a number of years ago. Another one in this group whose name you might recognize from our book is Natasha Williams of Lelie van Saron. Mark is a new addition to our portfolio and he's unique in that he's one of our only producers who makes strictly zero added sulfur wines. This choice is a personal one for Mark as he's got a pretty strong sensitivity to sulfur, but he was fed up with going to natural wine fairs and being served unequivocally flawed wines and being told “it's ok, it's natural.” So he set out to make clean, low pH, sulfur-free wines under his own label. We've got two of his wines, a skin-contact Verdelho called “Touch Me” with a pretty unique label (keep listening to hear that story) and a textural Fumé Blanc. In this episode, you'll hear Mark's story of how he came to understand the connection between feeling good and zero sulfur. You'll also hear why he uses the term "wellness wine" when describing his wines, as well as why he decided to name his Verdelho "Touch Me"... Hosted by Charlotte Alsaadi. Special thanks to SNACKTIME for the music! Vine Street Imports Instagram | Website
Aaron Meeker, Vine Street Imports' National Sales Manager, recounts his first impressions of Deep Rooted Wines, a brand by Mark Stephens. Mark is based in Walker Bay, South Africa, and he's a regenerative viticulturist who recently launched a wine brand with very eye-catching labels. One in particular, the 'Touch Me' Verdelho, will certainly turn heads... Special thanks to SNACKTIME for the music! Vine Street Imports Instagram | Website
Michaela Quinlan, certified sommelier, and Robert Tas review the wine list at The Nautilus. This is a New England restaurant with a coastal/seafood base, but it also adds an international flavor to the menu with sharable seafood plates inspired by Latin, Asian, and Mediterranean cuisine. Nautilus offers wines from around the world, and Michaela shares her top choices from the wine list. Wines reviewed include: 2021 Southern Right Sauvignon Blanc, Walker Bay, South Africa 2014 Clos de l'Elu, Cabernet Franc, Loire Valley 2020 Savage Grace, 'Blanc de Franc,' Yakima Valley, Washington. For more information on today's episode, and the wines you love to love, visit www.corkrules.com.
Diventa un esperto di vino con il podcast di Tannico. Questa puntata è dedicata ai vini della zona di Walker Bay in Sudafrica. L'Oceano è il vero protagonista di questa denominazione, caratterizzata da spiagge incontaminate e paesaggi mozzafiato. Il risultato sono vini che hanno un ricordo dell'Oceano chiaro e distinto, che arriva fino al calice. Scopri la più accurata selezione di vini del Sudafrica e non solo sul sito di Tannico. Al primo acquisto avrai diritto a uno sconto del 10% su tutto il catalogo (*): https://bit.ly/3xyibEa (*) La promozione è valida solo in Italia e per i clienti non ancora iscritti a Tannico. Sono esclusi i vini rari e le Master Experience. Per qualsiasi informazione o chiarimento ci puoi contattare all'indirizzo tfs@tannico.it
When vulnerable people fall through the cracks, who is to blame? Today, we take a look at dysfunction inside Vallejo's Project Roomkey. Then, we hear the sounds of dawn in the Sugarloaf State Park. And, we talk with Alice Walker about her journey to become a celebrated author. Then, a reading from Bay poet Donte Clark.
Drink Chenin!In honour of Drink Chenin Day, June 18th 2021, the Wine Thieves make a special trip to South Africa, a global leader in Chenin Blanc production with 55% of the world's plantings. It's the #1 most planted grape of any colour in the Cape Winelands, accounting for 17.5% of national acreage. The grape has a complicated history but is likely to have been established in the Anjou region of France as far back as the 9th century when it was known as Chenère. It later became known as Chenin Blanc after Mont Chenin in the 15th century, just after it had been brought to the Touraine region of the Loire. In South Africa Chenin Blanc became known as "Steen" with its own contentious and befuddled backstory.John and Sara welcome Ken Forrester, a founding member of the Chenin Blanc Association, from his winery Stellenbosch, Andrea Mullineux of Mullineux in Swartland and Sebastien Beaumont of Beaumont Wines in Bot River, Walker Bay, to their virtual round table. They delve into the history of Chenin Blanc from its days as a workhorse, brandy base to the world-beating Lieberstein wine brand in the 1960s (the world's best selling wine for a stretch!) and its rise to quality prominence in the last 20 years becoming the industry's driving and galvanizing force, and nº1 export. Find out how old bush vines, stainless steel and oak all play a role in stylistic differences, alongside terroir of course. As we'll find out, the age of vineyards plays a significant role in the character of Chenin, nowhere more apparent than in South Africa where almost 1/3 of the country's Chenin plantings are over 20 years old with over 700ha more than 40 years old. Join us with a memorable glass of Chenin to celebrate this captivating grape variety!This episode was produced in partnership with the Wines of South Africa.
Dans ce nouvel épisode, notre oenologue vous emmène bien loin de nos terroirs, direction l'Afrique du Sud... Découvrez l'histoire de ce vignoble, 9ème pays producteur de vins au monde.
ABOUT THE WINELANDS #2 - An interview with Tim Pearson owner of Seven Springs Winery, South Africa Seven Springs Vineyard is a premium wine producer, situated on the R320 Hemel en Aarde Valley road, between the seaside town of Hermanus and the spa town of Caledon, in the picturesque Western Cape, South Africa. The vineyard nestles between Shaws Mountain to the north and the Teslaarsdal Mountain Range to the south, with Walker Bay and the Atlantic Ocean beyond these mountains. It is this oceanic influence, coupled with our shale derived soils, known locally as Bokkeveld Shale, that gives our vines the potential to produce exceptional grapes from both north and south facing vineyards. Noble varieties, Chardonnay, Sauvignon Blanc, Syrah and Pinot Noir, have been planted to express the full potential of each cultivar. MORE INFORMATION - http://7springs.co.za/ FOLLOW SEVEN SPRINGS ON FACEBOOK - https://web.facebook.com/pages/Seven-Springs-Vineyard/201818292095 Newsletter and Online purchases coming soon - SIGN UP AND BE THE FIRST TO KNOW - SIGN UP HERE To get About The Winelands directly to your inbox, subscribe https://aboutthewinelands.gr8.com/ Should you be interested in more exposure for your business, please contact us visitthewinelands@gmail.com
Winemaker Gavin Bruwer Slabbert works with Bruwer Raats to craft Raats Family Wines, Mvemve Raats and B Vintners from South Africa. In this episode, he dives deep into B Vintners and why South Africa’s soils are unique. B Vintners was created with a mission of celebrating two things: heritage and terroir. Using the building blocks of site, vine pedigree and future, Gavin and Bruwer have combined youthful energy and sage experience to create an innovative approach to winemaking.
John Martin III sailed across the frigid Bering Sea in a 8-foot Walker Bay sailing dinghy. He landed in Siberia after 14 days at sea when wild currents pushed him wildly off course. He planned to sneak into China after sailing down the Yukon River. First he sailed the Tanana River. He departed his native Anchorage, Alaska in the tiny rowing sailboat. He worked his way up the rivers to the Yukon before departing for his wife and son in China. Martin lacked a passport because of his past brushes with the law. He was forced to land in Siberia to avoid being sucked into the Arctic Ocean. After a dangerous beach landing in Lavrentiya in the remote Chukotka region of Russia on August 1, 2018, after 14 days he was detained by Russian authorities for several months before being deported back to his native Alaska. That is where he gave this exclusive interview to Slow Boat Sailing. Photos of his trip were reproduced with John Martin's webpage www.nooceantoowide.com. He plans to write a book of his story. Did low oil pressure cause the Viking Sky to nearly sink? The Norwegian Maratime Authority (NWA) has issued their findings on why the 2-year old, 749-foot Viking Sky cruise ship lost all diesel engine power on Saturday, March 23, 2019. The engine oil pressure got too low due to up to 26-foot seas on the rocky southern Norway coast. Only anchors hastily deployed saved the 1,379 people onboard from abandoning a sinking ship hundreds of meters from the rocks. 479 people were airlifted off the boat. 1,373 lives were in the balance on the 749-foot cruise ship Viking Sky. After losing all its engines on March 23, 2019, signalling a "Mayday" distress call, and anchoring off a lee shore in 6-to-8-meter waves and gale force conditions, several engines were working on March 24, 2019. The Viking Sky launched in 2017. The MV Hagland Captain a 300-foot cargo ship had to be abandoned by all 9 crew due to engine failure. The rescue of the Hagland Captain crew by helicopter delayed the air lift of the guests of the MV Viking Sky. Over half of its 915 passengers were air lifted by CHC Helicopters and the Southern Norway rescue services (Hovedrningssentralen) on March 23 ,to March 24. MV Viking Sky arrived in Molde, Norway at 16:30, on Sunday, March 24, 2019. Istvan Kopar went from last (13th place) to 4th place from day 27 to day 263 of the 2018 Golden Globe Race. The Hungarian-American solo sailor battled broken steering, busted windvanes, lost log lines, broken radios, and peeling fingernails to best 14 other competitors at the start of the the 2018 Golden Globe Race (GGR). The GGR 2018 is a retro race that bans the use of satellite phones and GPS navigation. Kopar got a 24-hour time penalty added to his 263 days at sea because of an unsanctioned stop and sat phone use. All the first four finishers of the sailboat race for full-keel yachts of 32-to-36 feet long have been penalized for breaking the retro rules of the yacht race. 10.25.2017Video by Petty Officer 3rd Class Jonathan R Clay Commander, Amphibious Force 7th Fleet USS Ashland (LSD 48) renders assistance to two distressed American mariners in the Pacific ocean, Oct. 25, whose sailboat had strayed well of its original course. Ashland was operating in the Indo-Asia-Pacific region on routine deployment when the received the message to help.The Slow Boat Sailing t-shirts and mug are at https://teespring.com/slow-boat-sailing https://teespring.com/slow-boat-sailing-mug https://teespring.com/women-s-tee-slow-boat-sailing Support the videos atwww.Patreon.com/slowboatsailing On the Slow Boat Sailing Podcast Linus Wilson has interviewed the crew of Sailing SV Delos, WhiteSpotPirates (Untie the Lines), Chase the Story Sailing, Gone with the Wynns, MJ Sailing, Sailing Doodles, SV Prism, Sailing Miss Lone Star, and many others. Get Linus Wilson’s bestselling sailing books:Slow Boat to the Bahamashttps://www.amazon.com/dp/B018OUI1Q2 Slow Boat to Cubahttps://www.amazon.com/dp/B01MFFX9AGhttps://gumroad.com/l/cubabookand How to Sail Around the World-Part Timehttps://www.amazon.com/dp/B01B0OFYNWhttps://gumroad.com/l/sailinghave been #1 sailing ebook bestsellers on Amazon.You can get the full audiobook of Sailing to Treasure Island by Captain John C. Voss. at http://www.Patreon.com/slowboatsailing SAILING TO TREASURE ISLAND: The Cruise of the XORA (Annotated) by Captain J.C. VossThe paperback athttps://www.amazon.com/dp/1790302390orhttp://www.lulu.com/shop/captain-jc-voss/sailing-to-treasure-island-the-cruise-of-the-xora/paperback/product-23887731.html or the eBook athttp://www.lulu.com/shop/captain-jc-voss/sailing-to-treasure-island-the-cruise-of-the-xora/ebook/product-23887490.html or audiobookhttps://www.audible.com/pd/B07LC35H18/?source_code=AUDFPWS0223189MWT-BK-ACX0-136779&ref=acx_bty_BK_ACX0_136779_rh_us Get the paperback or eBookSailing the Ogre: The Log of a Woman Wanderer (Annotated)by Mabel M. Stockathttps://www.amazon.com/dp/B07MB8BF3C/or the audiobook at www.Patreon.com/slowboatsailingor audiblehttps://www.audible.com/pd/B07N7LT2DQ/?source_code=AUDFPWS0223189MWT-BK-ACX0-140980&ref=acx_bty_BK_ACX0_140980_rh_us Associate Producers Larry Wilson, Kevin Yager, and Rick Moore (SSL).Sign up for our free newsletter for access to free books and other promotions at http://www.slowboatsailing.comCopyright Linus Wilson, Oxriver Publishing, Vermilion Advisory Services, LLC, 2019
Sydafrika er verdens niende mest vinproducerende land. I løbet af to afsnit vil vi forsøge at blive klogere på dette lands ofte undervurderede vine. Det gør vi i selskab med Erik og Anne Sofie Ahlmann fra vinimporten Tedeum Vin, der siden 1994 har specialiseret sig i vinene fra Afrikas sydspids. Lyt med og bliv klogere på hvad landet har at byde på. Vi trækker også en heldig vinder af vin blandt jer, der støtter os på https://blindsmagerne.10er.dk/ Gæster: Erik Ahlmann og Anne Sofie Ahlmann Vine: 2016 De Wetshof Estate, Robertson, Chardonnay 2016 Bouchard Finlayson, Galpin Peak, Walker Bay, Pinot Noir ---------------- Facebook: @blindsmagerne Instagram: @blindsmagerne Kontakt os på: Blindsmagerne@gmail.com Støt os på: https://blindsmagerne.10er.dk/
We find out about the Walker Bay wine region with Peter Finlayson from Bouchard Finlayson
Founded in 2007 by friend Meaghan McCord, the South African Shark Conservancy has a research focus on the development of biological and ecological baselines, and long-term monitoring of species diversity, abundance and habitat use within Walker Bay and along the South African coast. The Shark Conservancy lab is located in Hermanus, South Africa, on Walker Bay, in the Western Cape. This is part of the Cape Whale Coast, which was designated a Hope Spot in 2014.In this video, we hear from Colby Bignell, Lab Manager and Social Media Manager at the Shark Conservancy.The 200 km-long Cape Whale Coast is unique in its combination of rich and abundant biodiversity, spectacular scenery and cultural heritage. Mountains run down to an intricate coastline of estuaries, beaches and bays. Offshore, two major ocean currents come together, as temperate south coast currents meet cold west coast upwellings. In addition to being the the great white shark capital of the world, the region is home to a number of iconic animals, including the Marine Big Five: African penguin, great white shark, Cape fur seal, whales (humpback, Southern right and Bryde's) and dolphins (common, bottlenose and humpback).http://explorers.institute/podcast/SouthAfricanSharkConservancy.mp3For more about the South African Shark Conservancy: http://www.sharkconservancy.orgFor more about Hope Spots: http://www.mission-blue.org