Podcasts about Sonoma Valley

Join us on an exploration into the realm of organic and natural winemaking with Jack Sporer, the visionary behind Fresh Wine Co. and Magnolia Wine Services. Learn how his upbringing in a family vineyard in Sonoma Valley blossomed into a passion for organic viticulture and thoughtful intervention methods. Jack discusses the challenges and successes of transitioning to regenerative farming and reveals the mindset that led to the creation of Magnolia Wine Services. Winemaking Class Offers and Show Notes for all episodes at https://www.insidewinemaking.com/ Resources from this Episode Fresh Wine Co: https://fresh.wine/ This episode is sponsored by the Vineyard Underground Podcast hosted by leading viticulturist and vineyard education expert, Fritz Westover: https://www.vineyardundergroundpodcast.com/ Follow and Review: We'd love for you to follow us if you haven't yet. Click that purple '+' in the top right corner of your Apple Podcasts app. We'd love it even more if you could drop a review or 5-star rating over on Apple Podcasts. Simply select “Ratings and Reviews” and “Write a Review” then a quick line with your favorite part of the episode. It only takes a second and it helps spread the word about the podcast. Episode Credits If you like this podcast and are thinking of creating your own, consider talking to my producer, Emerald City Productions. They helped me grow and produce the podcast you are listening to right now. Find out more at https://emeraldcitypro.com. Let them know we sent you.

What began with a few DMs dunking on misleading “cover crop” Instagram posts—or maybe even earlier, on Napa Valley school bus rides more than 25 years ago—has grown into something much bigger: a groundbreaking tasting event focused on the future of responsible winegrowing. In this first-ever crossover episode of The Wine Makers Podcast and Bedrock Conversations, Katie Bundschu, Morgan Twain-Peterson MW, and Sam Coturri join Chris Cotrell, Alli Badar, Brian Casey, and Bart Hansen to introduce S.O.R.B.E.T.—the Sonoma Organic Regenerative Biodynamic Education Tasting. This inaugural event celebrates Sonoma Valley's critical role in sustainable and ecological winegrowing—past, present, and future. The only two rules for participation: 1) Wines must be farmed organically, regeneratively, or biodynamically. 2) Wines must come from Sonoma Valley. The result? A dynamic mix of wineries—from garagistes to corporate producers, from emerging natural wine stars to established legacy brands—offering everything from edgy small-batch bottles to ultra-premium pours. The crew shares the origin of the event, what it means for the region, and why this kind of collective action is more important than ever. [EP 367] Save the Date: August 17th at Fort Mason, San Francisco. Get tickets here: Eventbrite – S.O.R.B.E.T. Follow along: @s.o.r.b.e.tasting @bedrockwines @abbotspassage @sixteen600 Winemakers interested in participating: Reach out for an application—we'd love to have you join.

In the first ever cross-over episode between Bedrock Wine Conversations and The Wine Makers Podcast, Chris and Morgan along with Katie Bundschu (Gundlach Bundschu/Abbot's Passage) join Sam Coturri and the Wine Makers crew to discuss the first S.O.R.B.E.T..  Standing for Sonoma Organic Regenerative Biodynamic Educational Tasting the August 17th event at Fort Mason is San Fransisco will showcase wines from the 2500+ acres of responsibly farmed vineyards within the Sonoma Valley appellation. At around 20% organic, Sonoma Valley has been a historic leader in pushing forward the conversation about progressive farming practices (California agriculture in total is 4-5%) dating back to the 60s and 70s. Morgan, Katie and Sam, all multi-generational winegrowers (Katie is 6th!) explain the motivations for the tasting- chatting about the importance of farming for the next generation to putting a spotlight on the highly historic appellation of Sonoma Valley that is often confused with the greater Sonoma County. Vineyard participants will include Bedrock Vineyard, Montecillo Vineyard and Rossi Ranch while other wineries and wines will be featured from Bucklin, Donum, Hanzell, Hamel, Kamen, Guthrie Family Wines, Stewart Cellars, Repris, Fresc., Marioni, Korbin Kameron, Laurel Glen, Kivelstadt, Once&Future, Under the Wire and more.  

Chris and Morgan break down the Spring 2025 release!  8:05 2024 Ode to Lulu Rosé, California 16:49  2024 Sonoma Valley Sauvignon Blanc, Sonoma Valley 19:31 2023 Judge Vineyard Sauvignon Blanc, Bennett Valley 26:17 2023 Evangelho Carignan, Contra Costa 33:48 2023 Evangelho Aerio e Vento e Amor, Ode to Frank, Contra Costa  45:20  2023 Bedrock Zinfandel, Sonoma Valley  54:50 2023 Belloni Ranch Zinfandel, Sonoma Valley 1:03:14  2023 Esola Ranch Zinfandel, Amador County 1:11:31  2023 Buffalo Zinfandel, Sonoma County 1:21:27 2023 Carneros Syrah, Three Way, Napa Carneros. - 3 pack.  1:31:40 2023 Sonoma County Cabernet Sauvignon, Sonoma County 1:43:35 2023 Monte Rosso Cabernet Sauvignon, Moon Mountain District

Send us a textWelcome to today's episode of Bookish Flights! This one is our latest installment in the BFF Book Club! This month features Champagne Widows with Rebecca Rosenberg. Rebecca is an award-winning novelist, champagne geek and lavender farmer. Rebecca first fell in love with methode champenoise in Sonoma Valley, CA. Over decades of delicious research, she has explored many wine cellars in search of fine champagne. When Rebecca discovered the real-life stories of the Champagne Widows of France, she knew she'd dedicate years to telling the stories of these remarkable women who made champagne the worldwide phenomenon it is today. Welcome to the show, Rebecca!Episode HighlightsHow Rebecca discovered the stories of the Champagne WidowsHer writing journey and how she brings history to lifeHer experience as a lavender farmer and how it complements her writing lifestyleFrench history and how she distilled it into fascinating tidbits for readersThe title of Champagne Widows and the incredible strength of Barbe-Nicole Clicquot.Connect with Rebecca:InstagramFacebookWebsitePurchase Rebecca's booksBooks Mentioned in ShowDemon Copperhead by Barbara KingsolverThe Widows of Champagne by Renee RyanMadame Pommery by Rebecca RosenbergLavender Fields of America by Rebecca RosenbergSilver Echoes (Rebecca's newest book, will be up for pre-sale in late February 2025)Book FlightA Welcome Misfortune by Kay BrattA Beautiful Rival with Gill PaulThe Last Fashion House in Paris by Renee RyanIf you'd like to join us next month, we will be discussing another fantastic historical fiction/romance novel, Until Our Time Comes by Nicole M. Miller. This book is an unforgettable WWII novel inspired by true events. Follow American horse trainer Adia Kensington and British intelligence agent Bret Conway as they fight to save 250 prized Arabian horses from the invading German army in war-torn Poland. This epic tale of courage, love and resistance is a page-turner you will not want to miss! RegistReady for a monthly literary adventure? We now have the BFF Book Club. Join us each month to explore a new book. After reading, connect with fellow book lovers and meet the author in a live interview! Can't make it live? Don't worry—we'll send you the recording. You can find all our upcoming book club selections HERE. Support the showBe sure to join the Bookish Flights community on social media. Happy listening! Instagram Facebook Website

This episode we interview a special guest – Nora Murphy from Gundlach Bundschu (GB) in Sonoma Valley. Sarah had the pleasure of joining Nora on a winery tour on the infamous pinzgauer through the vineyards of GB. Her depth of knowledge and love for wine were infectious, and we knew we had to have her… Continue reading Ep143: Guest Alert! Nora from Gundlach Bundschu

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This week on the pod we welcome back our friend Bill Kenney to discuss the CV of Mr. Danny DeVito. Transcript:Track 2:[0:41] Thank you, Doug DeNance. My name falls off a cliff. And now, J.D. Welcome to the SNL Hall of Fame podcast. My name is J.D., and it is great to be here with you all. I am just fumbling with my keys to get into the Hall of Fame. While I'm doing that, I will wipe my feet. Do the same would you come on in as we prepare to go to a conversation with our friend thomas senna and our equally good friend bill kenny is back to join us and they are here to discuss danny devito now before we go any further i want to just make sure everyone is aware of our new you email address. It is the SNL hall of fame at gmail.com. That's correct. I chose the maximum number of letters I could choose for the prefix, the SNL hall of fame at gmail.com.Track 2:[1:44] It might seem trivial to you, but, uh, we love to hear from you. So send us those emails, review the pod and for heaven's sake listen to the snl water cooler it's our brand new show on the snl hall of fame and uh we have sherry fesco and joe gannon joining me once a week to discuss the week that was in the snl hall of fame and we touch upon the current episode of snl as well where we identify the Hall of Shame and the Hall of Fame moments of that particular episode. I am out of breath because I have been racing down the hall to catch up with our friend Matt Ardill, and we should probably do that.Track 3:[2:33] So I'm going to make a confession here. Even though the show has been on for coming up to 20 seasons, and this gentleman has been on most of those seasons, I haven't seen a single flippin' episode of It's Always Sunny in Philadelphia. And this week we're talking about one of its actors and somebody who's got a long resume dating back to Taxi, at least. I'm sure there's more before that. But let's go to our friend Matt Ardill and learn some more about this week's nominee, Denny DeVito. Hey, Denny. Thanks. I am shocked. i genuinely you can't jump in with the nightmare nightmare episode that would just be too much of a system shock but if you ever have the chance it's it's it is dark but it is funny so i highly recommend always sunny um but yeah so i'm looking forward danny is a great a great actor um, 4'10", born November 17th, 1944, who shares the birthday with Lorne Michaels. So same birthday.Track 3:[3:49] So he's born in Neptune, New Jersey, grew up in a family of five, and was raised in Ashbury Park, New Jersey. He would frequently eat at Jersey Mike's, which he grew up just down the street from the first location, which is why in 2022, he became the spokesperson for the subway chain, Jersey Mike's. He just loved it. And Danny is a person who follows his passions.Track 3:[4:17] He was sent to boarding school to keep him out of trouble. He graduated in 1962 and then took a job at his older sister's beautician salon. She paid for him to get his beautician certification, which led to him getting a certificate in makeup at the American Academy of Dramatic Arts. But to get that, the teacher said he had to sign up because she couldn't just teach him on the side. He had to be a student of the American Academy of Dramatic Arts, so he signed up and found his passion for acting after only a single semester at the school. Cool. Wildly enough, one of his sister's partners at the hair salon was a relative of a future colleague of his, Jack Nicholson, with whom he performed on One Flew Over the Cuckoo's Nest. That's right.Track 3:[5:23] This eventually became a prolific career, including 154 acting credits, 49 producer credits, 23 director credits, 16 soundtrack credits and four writing credits. I mean, how can we forget his performance of Troll Toll in the Dayman musical on Always Sunny? I mean, it's the weirdest one of his ever, his experience, his performances.Track 3:[5:52] But I do have to say, I was shocked to also see that he performed Put Down the Ducky on the Sesame Street Put Down the Ducky TV movie. His range is truly epic in scope um now after starting as an actor he actually shared a small apartment with michael douglas and they remain friends to this day um during his time uh in new york he actually met his now estranged wife rhea perlman well in the off-broadway play the shrinking bride uh they then went on to get a grant from the american film institute together and write the and produce minestrone a short film in 1975 which screened at con and has.Track 3:[6:42] Since been translated into five languages um he was the original casting choice for mario in the 1993 super mario's movie uh dropping out i'm guessing after seeing the script uh condemning bob hoskins to infamy um now he this is another one of those like i i'm kind of glad they didn't cast make this choice uh because i don't think it would have worked but he was almost george costanza what he almost he was in consideration for the role of george costanza it wouldn't have worked it would it's it's the wrong energy but it would have been wild to see Now he has been nominated for Best Picture for Aaron Brockovich.Track 3:[7:30] Along with NOMS for Batman Returns, American Comedy Writing Awards, Berlin International Film Festival Awards, Blockbuster Entertainment Awards, BAFTAs, Cable A's, Emmys.Track 3:[7:43] And more. He is so award-nominated, it's hard to keep track. But one of his earliest big wins was a 1981 Emmy for Taxi, which revolved around buying a pair of pants. About how he was so short and so round, he had to go to the Husky Boys section to get pants as an adult. And that was the plot in a Taxi episode that won him his first Emmy. Um, he commits, uh, like during his time as the penguin in those scenes where you see him like noshing on raw fish, that is actual raw fish that he is just tearing into, uh, not fake fish. Um, he is very famous, uh, on social media for his troll foot pictures where he will travel around the world and just take pictures of his great old big troll feet. Um, and in fact own, he is such a fan of Lemoncello. He has actually opened his own Lemoncello, uh, manufacturing plant simply named Lemoncello by Danny DeVito. Well, short and sweet, I suppose you might say.Track 2:[9:03] Of course you might not say as well. There's both options on the table. So let's get right to thomas and our friend bill kenny as they continue to talk about danny devito take it away thomas.Track 4:[9:48] Alright, JD and Matt, thank you so much for that. Hello and welcome to the conversation portion of this episode of the SNL Hall of Fame. Season 6 and we are rolling in this season. It's been a really good one. Talking about lots of great hosts, cast members, musical guests, etc.Track 4:[10:07] Today we're dipping into the host category. A six-timer? If you, well, it depends. I'll ask Bill about this. But yeah, so there's maybe a little caveat to this, but he's at least a five-timer. We consider him a six-timer. It's Danny DeVito today on the SNL Hall of Fame. And with that, of course, Bill Kenney, just amazing SNL knowledge with the Saturday Night Network, a man who mingles with the stars, with Dan Aykroyd and Jim Belushi. So he, yeah, he's he. But he kind of stepped down in weight class a little bit, and he's appearing with me here on the SNL Hall of Fame. Bill, thanks for joining me. Thomas, thank you for having me back. This is always such a good time. Listen, I mean, you're a celebrity in your own right, so let's not bury the lead here.Track 4:[11:01] Dan Aykroyd is fine, but the conversation is going to be great with this. Always a good time to talk to you. I appreciate that, man. So you've done a host before, Martin Short. We had such a blast with that Marty Short episode. And I know you're a Danny DeVito fan, so I had to ask you. He's one of the names that I threw out, and you jumped on Danny right away. So before we get started in that, I'm curious, what's going on over at the Saturday Night Network? We just started celebrating Season 50 of Saturday Night Live, a couple episodes into it. What's going on there as far as continuing the celebration here? Yeah, if you haven't checked us out in a while, please do so.Track 4:[11:44] During show weeks, we have a lot of great content from our Hot Take show, which is right after SNL on Saturday night at 1.10 a.m. We also have our roundtables, which dive deeper into the sketches. And then By the Numbers is every Wednesday, and we talk about the statistics, which is where we made our bones at the beginning of our podcast so and then of course there's lots of other content we do in off weeks uh during the summer we just uh did the greatest host countdown of all time thomas you joined us for one of the last episodes of that we had a lot of fun uh breaking that down and uh i think that's where the danny devito uh stuff started right because he was on the very first episode of the host countdown that we did and uh we all agreed, that it was way too low, and I can't wait to talk about that as well.Track 4:[12:36] Yeah, 100%. And I heard how much love you had for Danny and his hosting gigs and stuff. So I had to kind of like throw his name out there for you in the off season. So I love the stuff that you do in the off weeks in the off season. That's where all of us like dorks can roll up our sleeves and get get into like brass tacks about SNL. So I love that you guys do different drafts. There's different like neat concept shows. That's when the dorks thrive, Bill.Track 4:[13:03] Oh, without a doubt. That's when we have, we've had a lot of great stuff like SNL stories, which we talked to alumni, you kind of referenced Dan Aykroyd. We did a Blues Brothers, we went to a Blues Brothers convention, James Stevens and I, another podcaster, and we got to talk to Jim Belushi and Dan Aykroyd there. So that was a lot of fun. But we've talked to Mary Gross and Gary Kroger, a whole host of people who have had some association with SNL through the years. So that's always a lot of fun, too. So check that out as well. And then, of course, everything you need to know about SNL. And this will be the final plug, Thomas. We don't want to bog it down too much. But John and James have been doing that every week. And it's kind of these 15-minute mini episodes of kind of a starter's guide to SNL. Starting with season one going through. So if you don't have the time, like Thomas and I do, to sit through 30 episodes of SNL in a week, you can go watch this for 15 minutes and kind of satiate your thirst for it.Track 4:[14:09] Now, recently, John was a guest of mine and Deremy's on our other podcast, Pop Culture 5. We did six essential SNL sketches. And I was telling John, like, the everything you need to know about SNL. Those videos are some of my favorite content on YouTube. Just in general. Like, the editing's immaculate. The content is great. It looks great. It sounds great. It's just, like, that's one of my favorite things on YouTube that I look forward to. Yeah, without a doubt. And even people like us who know so much about SNL, it's still good to go back and be able to watch these and remember, what season was that in? Oh, yeah, that's right. So it kind of gives you, you know, jumpstart your brain as far as SNL. If you're not doing it already, make sure to check out all the great content they have over at the Saturday Night Network. Today, we're going to get into Danny DeVito as a host. So a little brief background, Danny did a lot of acting throughout the 70s, mostly playing bit parts. He was in One Flew Over the Cuckoo's Nest, a decent amount of screen time. He basically said nothing in that movie, but he was just kind of there smiling and grinning while Jack Nicholson did his thing. He got his big break, though, starring in Taxi from 1978 to 1983. Bill, how did you become acquainted with the peculiar and unique person that is Danny DeVito?Track 4:[15:37] Definitely Taxi. And there was a different time back then where we would watch more mature shows like Taxi as kids because we only had three channels. But it was on this killer Tuesday night ABC lineup with Happy Days and Laverna Shirley and shows like that. And it was, you know, if you've liked Cheers, it's kind of the Cheers that people have forgotten about. It was set in this cab company in New York. And Danny played this very kind of volatile role, you know, scoundrel with a heart of gold as the years went on and you got to see. But that was where I met him. And it's still a great show. It's something I like to go back and watch every now and then. And it still holds up after all these years. It's a stellar ensemble. Yeah, it's one that I keep meaning to go back and try to rewatch. I used to catch episodes every now and then on Nick at Night.Track 4:[16:32] And then maybe MASH would come on or something. I'd hear the music and then that was time for me to go to sleep. But I would catch Taxi sometimes on Nick at Night. Probably for me, watching Twins, Throw Mama from the Train, kind of things of that nature. I really started appreciating Danny and his quirks. And he had this presence about him that far exceeded his stature, you know what I'm saying? So the way he was able to command the screen, it was almost like a Joe Pesci in a way, even though Danny maybe was less menacing, but he was still that kind of intense guy who would just take over the screen, I think, Bill. Yeah, I wonder how people view him, younger people view him today, because, I mean, he was a legitimate movie star. You mentioned some of them. I mean, from starting around 84, 85, he's in a hit almost every year for the next 10 years. You know, Romancing the Stone, War of the Roses, gets into the 90s and he's in Hoffa and Batman Returns, gets shorty. So there's always something going on with Danny. He compensates his short stature with just a commanding performance, no matter what he's in.Track 4:[17:45] Well, I'm really happy. I think a lot of the younger folks still watch It's Always Sunny in Philadelphia. Philadelphia so they really like enjoy Danny DeVito from that so it's funny to talk to like my niece is a big uh it's always sunny fan and so it's funny I tell her like have you seen Danny in this have you watched this have you seen his SNL hosting gigs like you need to go check out Danny like pre it's always sunny but I'm glad that the younger generation is getting a little taste uh of DeVito on it's always sunny is that something that you've checked out Bill oh my One of my favorite shows outside of SNL. Yeah, still. I mean, that's something that if I just need to have something on in the background, I'm going to Always Sunny and throwing on an episode. Because it's been on for 18 years at this point, almost 19 years. Yeah. And it still holds up. I mean, it really, it's the dirtier friends or Seinfeld or however you want to look at it. people with no soul who just kind of found each other in this crazy world and don't give a shit what they do to anybody else. And Danny is a huge part of that. He probably saved that show because he wasn't in the first season of that and was able to kind of boost it up.Track 4:[18:57] Make it what it is. Yeah, absolutely. It definitely wouldn't be around without Danny. I think the other core guys like Rob and Glenn and Charlie and them, Caitlin, would tell you that Danny probably saved the show. So I'm really just happy that the younger folks, some of whom probably shouldn't be watching It's Always Sunny, but be that as it may, that they get to appreciate Danny. We talked about, obviously, some of his trademarks, like his stature, his offbeat personality. One thing, especially watching these episodes, and it relates back to something that I've noticed or talked about with other hosts who I consider great, is that Danny's a really good actor.Track 4:[19:41] And that serves him well in committing to these sketches. We just talked about on the S&N host countdown and on the SNL Hall of Fame, Adam Driver, who's a good actor and that serves him well. Danny, you know, I think, like I said, his stature, his kind of weird personality sometimes, I think that kind of overshadows that he's a good actor, Bill, and it serves him well in these sketches.Track 4:[20:07] Matches. Yeah, and it's very interesting to see when he came into SNL. You know, you can say a lot about the Ebersole years that didn't work. I think one of the things that definitely did work is that he found hosts that were kind of outside the box. There was no reason in 1982 to bring a Danny DeVito into the show. Now, this predates most of his movies. He is on Taxi, of course, but he's the the third or fourth or fifth lead on that show but ebersole saw something in him and decided to bring him in uh i mean it's one of those seasons in season seven where we get so many unique we get the smothers brothers we get olivia newton john right after this which is kind of outside of uh normal thinking as well uh and so he just kind of fits into this one of the wackiest seasons of snl we've ever had. And he just, he meshes immediately with the people he's working with. They feel comfortable putting him in recurring sketches immediately and some original pieces as well. So right out of the gate, we get to see what Dan does.Track 4:[21:14] Yeah, so he first appeared season seven toward the end, episode 19. That was in May of 1982.Track 4:[21:21] Interesting timing. And I think it's kind of funny. I almost wonder if Ebersole and NBC brought him on as like maybe to brag on ABC. A little bit, a little bit of a friendly competition there because Taxi had just been canceled, Bill. And that was what his monologue was all about, Taxi having been canceled by ABC. This afternoon, my little immigrant Italian mother, she gave me this letter. She said to me, Danny, I want you to read this on the national TV.Track 4:[22:03] Son, you have been besmirched by men so shallow that they do not know the depths to which their deeds have taken them.Track 4:[22:16] And funny enough, about a month after this aired, NBC picked up Taxi for one final season. So that's the funny side of it. But I find this monologue fascinating because you know i can't think of another monologue in the history of the show that's like this it's very very unique so he as you say you know they're kind of giving a swan song to to taxi and he brings out the entire cast now we've we've seen cameos when when tv stars have hosted before uh the most recent i can think of is like steve carell bringing in and Jenna Fisher, and a couple other people from the office, but to have the entire cast of a show from another network.Track 4:[23:01] Come on to the stage to kind of take their final bow. And it's the only time in the history of the show that we see Judd Hirsch, Mary Lou Henner, Christopher Lloyd. These are big names. These are people who go on to do a lot of different things, and they never appear on SNL at any other point. So that is very, very intriguing to me, that they gave Danny the freedom to do this and find a way to make this one of the most unique monologues in the history of the show. Yeah, it totally is. And just seeing who they would become. People still know Judd Hirsch. He just recently appeared in The Fablemans not too long ago. Christopher Lloyd, obviously, who would go on to do Back to the Future. Who framed Roger Rabbit after that? Tony Danza. So Tony Danza did host SNL. Tony Danza does come back and host, yeah. A couple times.Track 4:[23:52] Yeah yeah but he's really the only one he's the only one andy kaufman comes out uh in his neck brace he's still in the middle of the whole wrestling jerry lawler thing so he has to come out sporting the neck brace kind of keep kayfabe alive uh there but this was neat i love danny's calling out like abc the american broadcasting corporation is the one who canceled us and i'm sure nbc had i if they didn't already had signed the contracts they had ideas probably of like, we're bringing in Taxi into the family, so let's do this. No, I agree. It was just so cool to see all those people on stage. Mary Lou Henner. Yeah. Yeah, it was just so cool to see all those people on stage. I enjoyed it. It was simple, but I enjoyed getting to know Danny and seeing the rest of the cast of Taxi. Yeah, exactly. And it was such a great segue into the next piece where you get to see this pre-tape.Track 4:[24:45] With the opening credits to Taxi, basically, until it cuts to danny getting out of the taxi looking at the building at the abc building and kind of mulling in his mind now this is not something after 9-11 we would ever see again i'm sure right but at the time it was very very humorous and still very funny if you if you can look at it in the frame of where it's at and uh he's mulling what he should do and then decides to blow up abc and drives away like are you serious we're we're on a network television show granted at 11 30 at night and we have the star of another network show blowing up that network like absolutely bananas yeah yeah yeah i doubt that would happen today for for a few reasons i mean of course you mentioned the obvious one but yeah network on network crime doesn't seem to be happening much more they seem to be more buddies you had the uh the late night hosts on cbs nbc and abc doing a whole podcast together during during exactly yeah that wouldn't happen yeah yeah that's when there was competition and rivalry no that was great and we gave he they gave the people what they wanted he's coming from taxi he's familiar with taxi so right away let's do a test so let's do something taxi related that's what we saw with adam driver and first thing, in his first episode, he was Kylo Ren, doing a sketch as Kylo Ren. So we're kind of giving the people what we want, Bill. You like that as a viewer?Track 4:[26:15] Sure, absolutely. And to put yourself in the mindset of a 1982 viewer, you know, the.Track 4:[26:22] Network shows where you were attached to them in a way, I think that is not quite the same today. There are shows like that, obviously, that people still attach themselves to and things like that. But when popular shows that weren't quite getting the ratings that the networks wanted were canceled, people would petition, would not riot in the streets, but they would get to a point where they would do whatever they could to try to bring the show back. And I think this is a perfect example of that. And to have this kind of moment in time encapsulated on SNL is really, really interesting. Yeah, 100%. Just like a bygone era of network TV. It's like a really neat time capsule to see. I think he was kind of light, though, on sketches. I think he did really well this episode. Just a little light on sketches. Were there any highlights that you wanted to talk about from his first hosting gig here? Yeah. One of the interesting things, and this has come up on the host countdown on the SNN.Track 4:[27:22] It's hard to explain to people who haven't gone back and watched pre-2000 that SNL didn't lean on its host as much as they do today. Today you'll get them in 10, 11 sketches sometimes or segments. They didn't always do that back then. And you're right. There isn't as much here. In fact, I think the last 20 minutes of the show we don't even see him. Right. He just kind of disappeared. Like, that's just crazy to think about. I don't know if his makeup from Pudge and Solomon was, like, hard to get off, so they just kind of, like, said, take the rest of the night off or something. Yeah, exactly. Like, how did that come to be? But, yeah, he just kind of completely disappears. But, yeah, Solomon and Pudge is a great one to talk about. That's one of my favorite recurring sketches from that era. I think it's just one of those quieter recurring things that we got. It really showcases Eddie and Joe. And when they bring somebody in like Danny to play off of them, I found that very interesting.Track 4:[28:20] I disappeared last December when we had that big snowstorm I'm home I'm home in my room my cold I try to keep warm I drinking some wine get down I looked out at the bottom and it says on the label visit our visions in Sonoma Valley valley. Next thing you know, I'm walking around some valley.Track 4:[28:50] I'm walking in the valley. It's all over.Track 4:[28:54] I look up, I look up. The executive stress test, I think, is probably the best original sketch that we see. He's working for this company, and he's been promoted, but they kind of want to make sure that he's got the bones for it. So he calls his wife, and his wife is clearly having some kind of intimate affair with a gardener. And you know he's he's perplexed on what's happening eddie comes in as a drug dealer who's saying that he owes all this money for the drugs that he's been taking christine ebersol comes in and talks about uh the herpes that that he gave her so and then it just kind of wraps up with ah well we just wanted to make sure you were okay with uh with this job so um it's all an act and as we find out towards the end so i think that's one of the better acting moments that we get to see from danny in this episode yeah he played really aggravated confused like really well in that sketch that's where his acting ability really shines i completely agree with that that executive stress test sketch again light episode he was in a whiner sketch he played kind of like a somebody who was kind of annoyed but showed extra try to exercise some patience with the whiners.Track 4:[30:21] Well, you have to plug them in here. Well, don't kick the china. All right, I won't kick the china. Just let me put... Here. Give me this. Plug it in. Oh, thank you. Let's be honest. That's good acting in and of itself because those whiners are a little hard to take. Yeah, yeah. Yeah, I imagine... In the sketch and out of the sketch. On an airplane, I imagine, for sure. So, yeah, that was awesome acting by Danny. But I think even though he was only in a handful of sketches that night, his screen presence was really felt. And it's not a surprise that the show brought him back just barely under two years later, two seasons later. But you could really feel Danny's screen presence in this first episode, even given the light work. Yeah, exactly. Exactly. It's rare to see somebody come back that quickly at this point in the show. After we get out of the original era, Ebersole doesn't seem to like to have a lot of recurring hosts.Track 4:[31:24] So, yeah, to have him come back, as you said, quickly in season nine, pretty much, I think, is it the second episode of that season? It's episode two, yeah. Yeah, and talk of another strange thing, you know, talked about Danny not really fitting the mold of what you would think an SNL host would be at that point because he didn't have any movies coming out and things like that. Well, now he's hosting with his wife, Rhea Permit. And you say, oh, well, she's on Cheers.Track 4:[31:53] Cheers was 77th in the rankings, Nielsen rankings, the year before. It was not a hit. It was almost canceled. So here it is. They're just starting their second season. Danny's not on any show, but they're hosting the show together. So that's really funny to me to see how that matched up. And the episodes where we get married couples, I mean, take it with a grain of salt. Your mileage may vary with Kim Basinger's and Alec Baldwin's of the world but I think this one works pretty good we get them together a lot which is something that is great to see they're not kind of separated, so I enjoyed this episode a lot yeah I thought it was good the monologue was a little flat it seemed like neither of them they were kind of like we're not sure what to do we have some sort of kernel of a thing.Track 4:[32:49] Yeah but it was It sort of fell flat a little bit. I'll give them a pass, though, because Vicky said this is a fun episode. It really shined a light on a reason why I love Danny DeVito. He plays weird. He has such weird energy that he can convey. The two sketches from this episode that I was drawn most toward had that weird quality about Danny. That's what stood out to me for this episode. Which sketches stood out for you? So the Autograph Hounds one, I kind of got a kick out of. And they reminded me of, you've seen The King of Comedy?Track 4:[33:30] So they totally reminded me of, like, Sandra Bernhardt and Robert De Niro's characters from The King of Comedy. Hey, Denise! You screwball! I said you were going to miss it, and you missed it! Yes, you did! You missed it! I struck gold! No, you didn't! You couldn't! I did, I could, and I would even if I couldn't! You know, as Cole Porter said, it's delightful, it's delicious, it's DeWitt! No! Yeah, yeah, yeah, Joyce DeWitt. I saw her coming out of the Burger King, and I nailed her. Look at this. It says, to Herbie, with love, Joyce DeWitt. I don't believe it. Yeah, yeah, what a woman. They're out there waiting. Dick Cavett comes out, and it was really funny. I think there was an ad lib that Dick Cavett made that kind of caught Danny off guard a little bit. He referenced his hat or something.Track 4:[34:21] Yes, yeah. And Danny was like, ah, so he kind of tried to play it off. Danny's obsessed with Ed McMahon. man that's like his white whale of autographs so but the way they they talk about it there's just like he and uh and uh rio perlman's in that sketch as well and tim kazarensky and the way they're playing that is something of the king of comedy it just like he plays weird so well yeah and i wonder if i i think this is about the time that movie was coming out so it might be a kind of an homage to that yeah that's great i had not thought of that yeah i think because i've recently seen the king of comedy so i'm like oh yeah they exactly remind me of he reminds me of rupert pubkin for me uh one of my favorite and i think we get to see uh as you said the wacky side of danny is uh the small world sketch which just really cracks me up and i know you'll get this reference uh you know it's about 12 years later that we get to wake up and smile with david allen Alan Greer and Will Ferrell and, you know, one of the all-time greats. This gets forgotten. I think this is along that lines and is almost like the ancestor to what that would be, where they get stuck on the small world ride in Disney and they're playing that infectious and annoying song over and over and over again. And, you know, cut to three hours later and now Kazerinsky's dead.Track 4:[35:45] And they're trying to figure out how they're going to get him off this, you know, this ride that anybody could easily just jump off of and, you know, jump on the stairs and get out of there. But I love the wackiness of this and the darkness that's kind of under the cover of, of it's a small world after all. So we get to see Danny really shine here with real.Track 4:[36:19] Try and get us out of here you're gonna have to swim for hell don't be crazy Doris the boat's gonna start up any second come on there's no need to panic it is that darkness and I love when uh and wake up and smile is like a great example and I think uh Andrew Dismukes is somebody current who kind of like does things that are similar is when something just like some little thing that happens in life or some little inconvenience that just seems so innocuous and so small at the time just like freaks people out and and it gets built up and like you like you said like tim kazarensky like dies in the sketch and will and wake up and smile will ferrell kills david allen career and the because the teleprompter's been off the weatherman is dead the teleprompter's been off for like 30 seconds and they start freaking out so i love when something's so simple that hat that just like a minor inconvenience or gets escalated to 11 so quickly. Those are some of my favorite sketches, Bill. A hundred percent. Yeah. This is one of those great moments that, again, I think is just forgotten because it's so long ago and it's in this kind of wishy-washy season of SNL.Track 4:[37:31] Yeah, that was a good one. Small World from, yeah, season nine, episode two. Danny also played a weirdo, a stalker in a book beat. He wrote books about stalking a woman named Deborah Rapoport. And he's just like so right at home with these types of weird characters as we've seen for a long time and it's always sunny but kids danny was doing this in the 80s 70s and 80s yes exactly and i love the way that one ends where he ends up getting shot by the woman he was talking to begin with uh yeah he you know it would be very easy to kind of put him in this uh box of of the character that he played on taxi but he finds a different angle to the smarmyness and the and the real like weirdness of all the different ways he can play that he doesn't just do a caricature of another character that he's.Track 4:[38:28] So I think, again, this is just a perfect example of what we get to see from Danny. Yeah, 100%. It's also cool that he was able to do a sketch with Eddie, with the Dion Dion. It's neat, as comedy nerds, to be able to look it back. That's what's so darn cool about SNL, is we have these pieces where you could go back and say, oh, Danny DeVito did something with Eddie Murphy. They're just doing a scene together. and we're out what other show does that happen where we have this treasure trove of material with these two famous actors and this this might be i don't i can't remember honestly unless i'm blanking of the danny devito and eddie murphy doing any movies together but i think i can think of no but but we have this on snl like that's a part of why i love this show see if you can answer this one look at the screen all right frank is talking on the phone to his good friend Then Ronald Reagan, the president of the United States. Suddenly, the president puts him on hold. What would Frank do?Track 4:[39:28] Well, let me see. Back in the 60s, the candidates lightened him and he switched to Republican party. Now, he's a different Frank now, so I think he let it slide, but he let them know not to let it happen again. Maybe so, Dion. All right, for 50 points and a lot of prizes, let's see what Frank would do. Even though it's a less than great game show concept uh danny really ratchets it up again as the game show host you know they don't just go with the obvious person uh in the host role and uh the the whole point is that they're cutting to scenes of piscopo as sinatra and apparently i i don't know if you knew this um i had not heard this before.Track 4:[40:12] But the entire concept of this sketch was that Piscopo would shoot down ideas about Sinatra for sketches because he'd say Frank wouldn't do that. So he was so embodied in what Frank Sinatra would be okay with that they decided to make an entire sketch about what would Frank do. So that's how the entire point of this sketch is to kind of stick it to Piscopo. Yeah kind of like that yeah that's it that's a that's a fun little nugget for snl fans just kind of them ribbing piscopo for his like adoration of frank and not wanting to like go certain places with uh right right i love it so i think yeah especially as far when you said like as far as uh two people hosting together married couple hosting together uh i think this came off really well. Danny came off great. He's looking like a mainstay on SNL. And the next one, we get to see him play with an entirely different cast. So this is awesome. We see what he can do with another era of the show. So it was season 13, episode 6, December of 87. He's promoting Throw Mama from the Train. Bill, SNL nerd here.Track 4:[41:30] I love it when the host is in a cold open. I'm a sucker for that. Oh, yes, absolutely. I do have a trivia question for you. I'm going to put you on the spot. Oh, boy. I know you like trivia as much as I do. So I went back and kind of culled through the archives of it all. Do you know there's only 10 hosts from the Ebersole era that came into the next Lorne era? Now, we're not counting people like Lily or who were on the original era and then went into Ebersole. I'm talking Ebersole to Lorne, only 10 times in the history of the show in the 35 years since that's happened. And Danny is one of those people. How many do you think you could name? Oh, three? I completely... Did Robin Williams? Robin Williams, yep. He was one of them. A couple of obvious ones with former cast. Oh, like Bill Murray. Yeah. Bill and Chetty. Yep.Track 4:[42:26] I think, I swear like Michael Keaton, but I don't know if he hosted under Lorne. Very good. Okay. That's one of the ones I had forgotten. Really? Yeah, I remember Michael hosting during the Ebersole era. Okay, so he did come back for Lorne. I guess I named four. Yeah, that's... So there's also Drew Barrymore, Eddie, Rick Moranis, another one I had forgotten about because he had hosted with Dave Thomas in the Ebersole era, Jeff Bridges, and Kathleen Lane Turner. Okay. Jeff Bridges is one that, that would have somewhat. Yeah. It took, it took a long time for him to come back. I think it was 2010, but yeah, I mean, it's just kind of because Lauren kind of, it felt like he had decided that that era didn't exist in a lot of ways. He obviously couldn't ignore the Eddie of it all. He must have thought an awful lot of Danny DeVito and what he had done the two times he had hosted previous to Lorne coming back to have him come into this new golden era in season 13. So I found it very, very interesting to see this is one of the few people that Lorne was like, okay, we'll give him a pass. He's too good not to bring back. No kidding. Yeah, that's a really cool stat. I love it. Thanks. Thanks for putting me on the spot. Love to do that. You've done that to me. So, you know, I'm just paying it forward.Track 4:[43:47] Yeah, like to my earlier point in excitement, like they must have really, like Lorne must have really seen something and trusted him and the writers must have trusted him. Again, he's in this cold open and you don't often see that with hosts. And I love, like, that's one of those little SNL things that like I love seeing. Well and again to not to keep going back to the host countdown but that's something that we've seen with the people who are really really good being hosts that they trust him so much that they could put them in a cold open and uh you know often i think the reason that we don't see it a lot is because cold open is one of the last things they do most weeks because it's often topical so there's usually a political slant especially these days um so it's not like the game show that they can write on a tuesday night so the host if they're not comfortable or they're having a hard time adjusting to all the stress of doing the show they don't want to add to that stress by putting the code open and as you said like having somebody like danny who you know you can trust and putting him in there with somebody like phil hartman uh in a topical sketch at the time you know, Reagan versus Gorbachev, was really a tip of the cap to what they were able to.Track 4:[45:01] I think it's also too, I mean, obviously the quick turnaround between the live from New York and the monologue and the host has to be ready for the monologue. And usually, I mean, the host is required to be in the monologue. Cast members may or may not be in the monologue. So they have time to dress and stuff, but the host has to change and then go do the monologue. So unless it's a pre-tape, unless it's something like that, I can see logistically why that might not happen. But Danny was so good here. like it's Gorbachev, like getting annoyed at Reagan's little Hollywood anecdotes and babbling, all of that. So just a really fun characterization by Danny. Really inspired casting. But he could have gotten Lovitz or something to play Gorbachev here. It is important that we do not expect too much from this summit, but it is first step. And from first step, many.Track 4:[45:57] Please, Ron, stop staring at my forehead. Oh, I'm sorry I did it again, didn't I? I'm trying so hard not to, but I've got kind of a mental thing about it. Please continue. Never mind. It wasn't important. Anyway, here we are in Washington, D.C. Please give me the grand tour. And Phil's Reagan is so fantastic, probably the best that we've gotten on the show. And to see the two of them play off of each other, and reagan just keeps getting distracted as he's showing them the washington dc monuments and instead of talking about you know the historical value it's you know where jimmy stewart made a movie or where so-and-so stood on the steps and gave this monologue in a movie back in 1940 and gorbachev wants nothing to do with it and i think danny really plays off of phil so well, So cool to see Danny in the cold open. A light little monologue. He's saying that he went to school with Bruce Springsteen from Asbury Park. So he's showing probably doctored yearbook photos of them. But just a fun, just a quirky little Danny thing.Track 4:[47:10] It highlights Bill from this, his third hosting gig. Gig yeah well i mean we have to talk about church chat right because this is uh you know one of those few instances in the church chat history where the host has done it twice now technically he was not the host the first time he did church chat he was a special guest with uh willie nelson's episode in the season before uh kind of like a crutch because they weren't sure how much willie could do uh so they you know they they picked up the bat phone literally and said you know danny can you do and he came in and did two or three sketches is willie's not an actor and how high is he gonna be well yeah exactly yeah i mean it is the 80s and it is willie so so uh so they do the first church chat in this one but this is the one that's more remembered because this was in christmas specials probably until the early 2010s when you'd see these best of christmas snls um where he's you know ends up singing i think santa claus is coming to town correct yeah here here comes santa claus i think yeah so yeah but yeah this was something that everybody even if they hadn't watched this era of the show was really familiar with because you get to see daddy singing with the church lady, church ladies playing the drums. I'm sure that if you have a kid who was watching this in the early 2000s, you'd have to explain who Jessica Hahn was.Track 4:[48:39] But other than that, you've got this great chemistry, again, with another cast member and Danny, with Dana and Danny. I think they were really good together. So church chat has always been one of those things. It's one of the first recurring sketches that really spoke to me.Track 4:[48:55] So I love going back and watching any church chat I can. and this is one of the best ones that they do. All righty. Now, Daniel, you've been very, very busy. I understand you have a new motion picture out, Throw Mama from the Train. That's right. Wow, that's a charming little title, Daniel. And what is our little film about? Well, in the movie, I want Billy Crystal to do away with my mother, knock her off, because she's a pain in the... Oh so it's a family picture we've done a little film about murdering our mother just in time for christmas how convenient.Track 4:[49:34] Come on loosen up church lady i mean it's a comedy yeah i always remember loving this one even when i was a kid like if you're a child of the 80s you were bombarded with jim baker Baker and Tammy Faye Baker, Jessica Hahn, like, uh, all, all those, like all those people, all this, like, so, so if you're an SNL fan as a kid watching the news as a kid, you knew who these people were. I have vivid memories of like Jan hooks is Jessica Hahn. Uh, so, so this was like, yeah, this is like a, something that's etched in my SNL brain and Danny just like playing himself um it's a good vehicle of course for for uh the church lady to shame him and then show obviously she has like sexual repression deep down in there scolding danny about the title of his movie he's promoting throw mama from the train uh so this yeah this is one of the uh very like memorable i think this one and like the sean penn one the rob lowe one those are like the handful of church lady ones that I'll always remember.Track 4:[50:36] Absolutely. Yes. Yeah, that stands out. Another one that I really like from this episode is Mona Lisa. And it's Danny and our girl Jan are this redneck couple living in this trailer. And they've somehow decided to call in this appraiser who's played by Phil Hartman because they're not sure that their Mona Lisa is the real thing. And of course, it's not. But, you know, it's an easy mistake to make for something like that. It's a reprint, you know, it's a blah, blah, blah. And it just escalates. And it gets into, there's Stradivarius, but it actually turns out to be a little kid's plastic ukulele. Right. And Phil just keeps, you know, dashing their dreams, the amount of money. They spent 50 bucks on this. Gold doubloon, which turns out to be, of course, a chocolate candy. Yeah. The gold wrapper on it, until they get to the Orlov diamond, and it is the actual diamond. And Phil sees an opportunity to fool these supposedly dumb people. No, this is just glass. You are a liar. You get out of here. You're a liar, man. That is the Orlov diamond, mister. We had it appraised at the American Gemological Society. It's a certified stone. Serious. Perhaps I can take another look. No, no, no. Get out of here. Get out of here, mister. We don't need those city folks around here. Go on, get out. Get out. Bam. Woo, woo. Out.Track 4:[52:00] You scared me for a minute there. That phony had me thinking we'd been ripped off right and left. I know it. You know what? We shouldn't have let him eat that gold doubloon, though. That's all right. We've got plenty more where that came from. It's just such a great, great work with Jan again. It's never not good to see somebody with Jan, but I think Danny plays really well with that. That Phil playing the smarmy role is kind of a strange kind of turn of the head because he's always not really in that role a lot, but I think he plays it really well. And getting to see the way that they all play off each other is really, really great. Yeah. And seeing Danny play like a Southern, like a Redneck character, like that's like kind of against type of what Danny will usually play. So that was so fun. Yeah, you're right. Like anybody paired with Jan, it's going gonna make for good watching but it just really struck me is how Danny was playing this like southern character he wasn't playing an angry boss or he wasn't you know he just fell right into this like good acting chops man that's like really those acting chops really definitely helped the sketch.Track 4:[53:08] Yeah, and I mean, listen, we're talking about season 13, and you can argue that this is maybe the greatest season of SNL, one of the greatest, for sure, 13, 14.Track 4:[53:21] And when people ask me about this, like, well, how, why, what makes it so special? I think what you see is, and we'll talk about this sketch now a little bit, the doorman, which kind of wraps up the night. Um you know every it's a buzzword especially within the snl community slice of life slice of life but this is actual slice of life and and there's not it's not played for laughs uh danny's a doorman at an expensive uh hotel and uh you know he's talking to nora who comes in and you know none of the people in the building really seem to know each other because you know coming and going and they're all rich and this and that. But obviously Danny is the doorman does. And Phil is moving out of the building that day. And they start to realize that they had never really gotten to talk to each other in a meaningful way. And this kind of really touches Phil. You know, it's funny. It just hit me. I have seen you every day for years. And I don't know anything about you. I mean, I don't know anything about your life or where you're from or your family. It's no big deal. You know, the building is a big chunk of my life, so I'm here. But still, it hits me like that. Well, you know, I live in Long Island City. I commute. I got three kids. Little one, Amy, is still in high school.Track 4:[54:45] The big one, my son's in engineering school. Oh, he's so smart. My Susan, she's at Queens College. And I love this. Like this, you would not see this in modern SNL, for better or worse, and I think for worse, because there's not a lot of laughs here. It's just three people and then two people having a conversation, figuring out, you know, human way to be. And it's just, I don't know, this is something that always gets to me. I love this. And again, getting to see Danny and Phil work together so much this week is fantastic. And this was kind of the cherry on top.Track 4:[55:25] You said it perfectly. Like this is one of those things that I love that touches on shared human experiences is we've all been in that situation where we kind of get one on one with somebody, the co worker, maybe a family member, like some cousin that maybe we should know better, but we haven't. So we get up one on one and it's like, what are we talking about? And then so they're reminiscing about like, because they only know each other's doorman and tenant. It so they're like remember when that package was delivered and it fell back here like so that's the their only common ground that they're establishing right away is that like a one of tenant and doorman so i think that's like funny and it's like it's inherently funny but it's not like played for like comedic heights necessarily it's very relatable but i just i just love that but there's humanity there because you're right like feel like they want to get to know each other but they're just struggling to figure out the common ground that they have outside of the obvious tenant-doorman thing. Yeah, I mean, they're from two walks of life. You imagine this to be probably a fairly low-paying job, and Phil is the rich person who's leaving this building probably for an even nicer place.Track 4:[56:37] So yeah, as you said, the common ground is really, really interesting. Great season. I'm so glad that Danny came back to play with this cast. He's back the next season 14 episode 7 December of 88 he and Arnold did Twins they're out there promoting that movie Arnold makes an appearance here in this episode they had to do Hans and Franz cold open again Danny's in the cold open Bill two episodes in a row Danny's in the cold open with Hans and Franz which by this point was getting a little stale but he injects life into it as an even more more extreme workout partner with Hans and Franz, Victor, I believe his name was. He's taking it past the pump you up into, you should be dead if you're not working out.Track 4:[57:27] Yeah, and then, as you said, Arnold, I think only the one of two times we ever see him on SNL as well. I think he does a filmed cameo at some other point. But yeah, he's sitting in the audience with Maria Shriver. And this, to me, talk about this monologue. We've talked about a couple of monologues that are kind of, eh, okay. We get to see literally behind the door Thomas. And other than Melissa McCarthy on that Mother's Day episode, do we ever really see this? Like, I can't think of another time. Not on the show. Like, the SNL's released videos and we get to see, like, the host waiting. Yes. Or the James Franco documentary, we got to see John Malkovich waiting. But you're right. Like, in an actual episode, we don't see that. Yeah. And it's all because he had such a rush coming out for the first time.Track 4:[58:24] So he wants to do it again, and that's how they get Arnold involved. He gets to see it live from New York, and they're playing the montage, and Danny's just back there, and you can see him getting riled up. I mean, it's such a tiny space, and it's so funny to think about it, because I think in your mind, especially then, when you didn't have as many behind-the-scenes things to see, you're like, this has to be a huge space. They're walking out onto 8-8. No, it's smaller than a closet in your house, like and you know could barely fit two people as they're standing back there but it's just fascinating and i know i know when i was watching this in 1988 that i just i it blew my mind like it's just one of those moments that you're like oh my god did we really see behind the door so.Track 4:[59:11] It's just fantastic it's just such a great way to open probably his best episode arguably not yeah i think it might be and and that's perfectly for for snl geeks like us yeah seeing that backstage i love danny mouthing when like don pardo's like uh because they do the whole intro and i have forgotten that they did that when i watch this again i'm like oh they might just say danny's name and he's gonna know they did like the whole intro i guess back then there were many cast members so so but you could see a mouth like yeah nora dunn and then he i love how the look on his face when he was able to mouth Danny DeVito, he looked all excited. And then the, you can see the, the, the stage director is like, okay, go, go, go, go, go. And then he, and then, then I love it. He's tired. So he does the rest of the monologue laying down.Track 4:[59:59] Exactly. So, so unique. Even at this point, they had done probably 300, 400 episodes of SNL. So to find a new twist on it was really, really great. And again, to this day, we don't really see something like this. So a lot of fun. This episode has in the running for maybe the best sketch that Danny was in throughout his six episodes. I don't know if we're doing parallel thinking as far as what stood out, but I want to hear from you. There's so much from this one. I assume you're talking about You Shot Me? Yes, absolutely. Yes, I mean, oh my goodness. How great is this? How about you, senor? Do you know how to dance?Track 4:[1:00:48] Ow, ow, ow, ow! Why did you shot me? Oh no, I shot you! Did I hit you? Where did I hit you? Where did I hit you? I shot you in the foot. Oh, no, let me see. Oh, no. Oh, no. Are you all right? I'm sorry. I didn't mean to hit you. Get away from me. Are you okay? You shot me. It doesn't hurt. I'm so sorry. I don't mean let me help you. Get away. A nothing concept. A nothing concept. And talk about where host matters. He finds a way to make, and Lovitz too, but basically to set it up, he's a Mexican bandolier in this old west town, and he walks in and they do the whole stereotypical thing with shoot at his feet to make the guy dance, and they don't usually hit them, even in the movies, but somehow Danny hits Lovitz, and.Track 4:[1:01:48] It's into, you shot me. You shot me. Over and over. Over and over and over again. And there's so many other people in this sketch, but who the hell knows that? Because it's just Lovitz and Danny going back and forth. Lovitz is clearly trying to make Danny break, especially towards the end when he's in the bed. You shot me again. Yeah, this is one of those, I mean, all-time moment with Lovitz. But again, if you had an off week and this was, I don't know, Chris Everett, this doesn't work. You need an all-time classic host coming in here to carry a one-note sketch like this and make it into an all-time classic. It is one note, but it's also clever. To me, I don't know what the writing credit on it is, but it has Conan O'Brien's fingerprints on this or Smigel or somebody like that. I don't know if your close personal friend, Robert Smigel, mentioned this sketch to you. I don't know.Track 4:[1:02:50] He has not, but I can ask him next time we have coffee. Yeah, ask him. It feels like Conan or Jack Handy or just that whole writing stable.Track 4:[1:03:00] The cliche of, now dance for me.Track 4:[1:03:03] You see the cowboy shooting. But what if the cowboy actually shot him in the foot? And also what if the cat the guy still maybe felt a little bad about shooting him so that goes to his house the next day yeah exactly that's like one of the things he's like it's almost like i didn't mean to shoot him i was just trying to literally get him to dance so that's like another just like layer to this and then i love how danny tries to convince him that maybe we're both at fault if you really think about it that's right and that's when you see love it's turn and really start to hammer Danny with the shot. And you almost see Danny break. I think, I think he does a pretty good job of, of turning his head. So you can't really see it, but you know, what's happening. We know what's happening there. Yeah.Track 4:[1:03:51] Danny seems like somebody who's just always wanting to stay in the scene as goofy as he can be. He seems like somebody who's like, here's the scene I'm staying in this because it's going to make it better. So yeah, to me, that's like a forgotten classic kind of hard to watch nowadays. Days you kind of have to know where to be a sleuth and know where to look but this was one when i was a kid and the you shot me is like hearing lubbitt say that's just all burned into my snl brain again yeah and it's only done this one time but it is one of those things that you would say with your friends and uh yeah it it held up the test of time for a long time to me that's the highlight of the episode but again you're right like what else like good episode what what else.Track 4:[1:04:35] Yeah, you know, it's funny because you wonder why some of the Christmas sketches haven't carried through. And I think, talk about underrated and forgotten, I think the Scrooge sketch in this is really phenomenal.Track 4:[1:04:50] I mean, last Christmas I gave away so much money and forgave so many loons. I mean, I just barely got my head above water this year. Boy, you gave everyone some great Christmas presents. Ah, tell me about it. Yeah, and then you got New Year's Eve presents for everybody. Yeah, I know. I didn't even realize that you're not supposed to give New Year's Eve presents. They were nice, though. Tell me about it. They were good. Well, sir, maybe you shouldn't have given me that raise. No, no, no, no, no, no, no. The raise was good. But I think I should have just concentrated on you and a little less on the rest of the world. You know, it's been done to death. We've seen it as recently as Steve and Marty. You know scrooge is just kind of hammered into the zeitgeist as far as christmas stuff but yeah they basically it's it's danny as scrooge and uh dana as marley and it's the next year so we've moved a year past you know his realization about the world and and how he's been a.Track 4:[1:05:52] So mean to everyone and he's still nice but he's trying to cut back and that's that's really the genius of this concept to me he's paying for tiny tim's medical bills but he's moving him to a you know a smaller a cheaper hospital still gonna get great care and you know dana's kind of a dick in this like he's just like well okay you know and and like he he offers to get him a turkey and he's He's like, well, last year, you know, he got me the biggest goose in town. So he's being kind of, he's being overextended by this. And he spent so much the year before that he's, again, still being nice, but he needs to. And then it escalates where we get Victoria in one of her better roles, I think, who's trying to collect for drunken sailors who want to stay drunk.Track 4:[1:06:44] You know you donated all this money to them last year mr scrooge like why why can't and he eventually is talked into it but it's it's so smartly written and it's one of those things again that just kind of could have been overplayed it's not it's perfectly done a quieter piece as far as christmas pieces go but yeah this this is something that sticks out to me and something that I've almost forgotten over the years because we don't see it in the specials. So yeah, a couple of like really cool, smart pieces with the Scrooge and the, you shot me. Uh, uh, and, uh, another thing, anything else that kind of sticks out for you? Um, I mean, I think, uh, you know, it's another Christmas piece and it's not as good as the Scrooge one we just talked about, but they, they doubled down on wonderful life here too, where Kevin's, uh, in the Jimmy Stewart role and, and looks like he's going to kill himself and, and Danny shows up as his angel. But he wasn't going to kill himself. He was actually admiring life and kind of just contemplating all the good in the world.Track 4:[1:07:48] Dandy's just never going to get his wings because he can't find anybody who's ready to jump off a bridge and uh you know then we get phil and dana in there as well so that's another one that's that's kind of something that sticks out to me that i think i will put into my christmas rotation along with the scrooge one because i i think uh they just really hold up yeah i like that one little parade of ghosts there right yeah and that all the angels waiting for their wings yeah absolutely so a really great appearance that was his fourth gig season 14 episode 7 january of 93 his uh fifth time though according to danny and the show this might be his fourth time bill i don't know we'll get to that uh here in probably in a few minutes but but this is his fifth time damn it and uh what i'm gonna call unofficially the amy fisher episode of snl.Track 4:[1:08:43] Gather the kids around and explain why the hell an entire episode of snl is dedicated to this one story like almost an entire episode of us oh my goodness like but you know i mean you're younger than me thomas this was everywhere and this was yeah i mean completely this is accurate to the time that it's in and you would never see this we talked about alec baldwin on the episode that you were on with us on the John Goodman episode for the host and how they leaned into the Monica Lewinsky thing. And it was an entire episode dedicated to that controversy. And you wouldn't see this in SNL today because it's more of the YouTube bits. What can we put up online and as a five minute thing to have a runner like this.Track 4:[1:09:37] Uh danny playing multiple roles he's playing butafuco a couple of times uh if if you don't know what we're talking about kids go look it up we're not going to explain it to you uh amy fisher joey butafuco it's a real thing but um yeah and and they do this like what four or five times we get this runner throughout the episode and then they do other sketches dedicated to it as well So the runner is like, they start off with Aaron Spelling's Amy Fisher. It's like a takeoff on Beverly Hills 90210. So they play it like that. Danny's playing Joey Buttafuoco. Amy, you really did it this time. You really banged up your car. Yeah. I'll bet that's not all you could bang. Yeah. The only Amy Fisher story told from Tori Spelling's point of view. You know, I've been with the same woman for 17 years. That's crazy.Track 4:[1:10:42] You don't want to get involved with an old guy like me. And then they do a Masterpiece Theater version of it that Danny was in again. Again, my favorite one, Danny wasn't in it, but it was the BET version with Ellen, Clay Horn and Tim Meadows. So good. Yeah.

Wine Growers Bios Steve Sangiacomo is a third-generation partner at Sangiacomo Family Vineyards, located in Sonoma, Californiawhere his family has farmed since 1927. He grew up on the ranch and began learning the ropes from his father andextended family at a young age. As far back as he can remember, he clamored to tag along with his father anduncles during early morning frost protection after which he enjoyed a special treat — doughnuts. He took to thefields early and recalls jumping off a tractor to race to seventh-grade orientation. In his early 20s, he beganlearning the family business from the ground up and in his 30s he and his brother Mike took over the reins.Mike Sangiacomo is a third-generation partner at Sangiacomo Family Vineyards, located in Sonoma, California,where his family has farmed since 1927. He has lived and breathed agriculture from the day he was born. Hisgrandfather taught him how to prune fruit trees from the ground up when he was eight years old and was tooshort to climb the ladder. Later he was thrilled when, at age 12, his uncle Buck let him drive the fork lift duringharvest. Shortly thereafter he began assisting at the inspection station for pears as they were sorted for thecanneries. When the family business transitioned from orchards to vineyards he began learning the intricacies ofgrapegrowing and has never looked back.About Sangiacomo Wines:Farming is in our blood. As third-generation farmers in Sonoma, we've upheld our family's tradition of growingpremium grapes since planting our first vines in 1969. Our Sangiacomo wines reflect our passion for the region,focusing on complexity, freshness, and terroir. We farm over 1600 acres of Pinot Noir and Chardonnay across 15vineyards in four AVAs: Carneros, Sonoma Coast, Petaluma Gap, and Sonoma Valley, with additional CabernetSauvignon in Oakville, Napa Valley. Each vineyard block is farmed with an artisanal approach, highlighting theunique microclimates and soil diversity of our land.Don't forget to like the podcast on all platforms and leave a review where ever you listen!Websitewww.Farm4Profit.comShareable episode linkhttps://intro-to-farm4profit.simplecast.comEmail addressFarm4profitllc@gmail.comPhone515.207.9640Subscribe to YouTubehttps://www.youtube.com/channel/UCSR8c1BrCjNDDI_Acku5XqwFollow us on TikTokhttps://www.tiktok.com/@farm4profitConnect with us on Facebookhttps://www.facebook.com/Farm4ProfitLLC/

Margo is joined by Sonoma Valley-based artist Alex Cole, whose paintings are inspired by her travels and the Northern California landscapes. Her work has been featured in RUE magazine and published in “Wild Lands” and “Artist of the Bay Area” by Jen Tough. With over twenty years of experience, Alex's art is characterized by her love of contrast in color, texture, and pattern, and her pieces can be found in collections across the US, Europe, and Canada.   Born in Bronxville, New York, and raised in Paris and Ibiza, Alex was exposed to diverse cultures that greatly influenced her artistic style. After earning a BFA from the Maryland Institute College of Art, she moved to Sonoma, California, where she began teaching at the Sonoma Community Center. Her workshops and retreats, held both locally and internationally, encourage others to tap into their creative potential by exploring nature and embracing experimentation. Alex's work, including her public art project for The City of Santa Rosa, showcases her dedication to inspiring creativity in others.   Margo and Alex discuss: Her creative path and how growing up abroad impacted her creative journey Embracing vulnerability and creativity through art and teaching Saying yes to new opportunities in art and life Creative freedom and the power of play Building authentic connections Embracing the unknown in artistry Giving back through art The power of saying YES How facilitating workshops in Spain shaped her approach to teaching and learning simultaneously How non-verbal communication can enhance the exchange of creative ideas in an artistic setting Finding alignment in personal core values when it comes to creating How she inspires others to be brave in art making and business   Connect with Alex: https://www.alexcolestudio.com https://www.instagram.com/alexcolestudio/   Connect with Margo: www.windowsillchats.com www.instagram.com/windowsillchats www.patreon.com/inthewindowsill  

In part one of the fall release podcast Morgan and Chris discuss what made 2023 a once-in-a-lifetime vintage and break down the first half of the wines: 23:10 2023 Compagni Portis Heritage Wine, Sonoma Valley  30:35 2023 Bedrock Vineyard Sauvignon Blanc, Sonoma Valley 37:25 2023 2023 Old Vine Zinfandel, California  50:34 2023 Bedrock Vineyard Heritage Wine - Sonoma Valley 1:06 2023 Evangelho Heritage Wine, Contra Costa 1:16 2023 Katushas' Vineyard Zinfandel, Mokelumne River 

Jeff Weinstein grew up in the Detroit Metro area with a big extended family.  His earliest work experience started at 13, answering phones and doing clerical work during tax season for the accounting firm where his father was a partner.  He gained his first leadership experience as a founding member, chapter president and regional vice president of B'nai B'rith Youth Organization in Michigan. He has over 30 years of experience in the food and beverage business, beginning with full service restaurant and cafe work while he studied Philosophy at the University of Michigan.  His knowledge of the business comes from working on the job. Jeff spent 12 years with Peet's Coffee & Tea in the San Francisco Bay Area where he played every role they would allow him, from serving coffee, managing a store, running a district, building an operations services department and creating wholesale programs. After time with Dean & Deluca and Starbucks—both great learning opportunities—he joined Jamba Juice where he led operations services for over 800 domestic and international locations.  In 2015, Jamba sold most of their corporate units to franchisees.  Jeff led operations for Vitaligent—Jamba's largest franchisee with shops in Northern California and Washington—and eventually became CEO of the 96-unit restaurant group. In 2022, Vitaligent was successfully acquired by an even larger restaurant group called Sizzling Platter.  After supporting the transition, Jeff joined Wise Sons Jewish Delicatessen as CEO.  Wise Sons operates six delis in San Francisco and Oakland, in addition to a scratch bakery, commissary and wholesale business.   Following the recent college graduation of their daughter, Jeff and his wife of 30 years moved to the Sonoma Valley where they serve multiple non-profit organizations.  

Brent Mayeaux of Stagiaire wines came on to drink unicorns, talk Hamilton, and bemoan the fate of his truck. Buy his wines at https://www.stagiairewine.com/store. ////LIST////Arquils,  Sierra Foothills, Sauvignon Blanc, 2021//Pierre Beauger, Ardeche, 'Sb 16/20,' NV //Sonoma Mtn Winery, Sonoma Valley, Cabernet Sauvignon, 2009//Samuel Boulay, Ardeche, 'La Damoiselle,' 2016 ////Support the Show.

Austen Zombres, originally from Sonoma Valley, has been collecting recycled cardboard and paper in SanFrancisco for over a decade. With a colorful library of found cardboard, he meticulously hand cuts intricate collages. His detailed pop culture, food and floral still life's barely resemble collages. These hand cut upcyled assemblages read more as paintings. People are surprised to learn found trash can be something beautiful or even seem delicious. Discussed this week: a decade plus of collecting colorful cardboard, Tajin seasoning and watermelon, mango, working with weed, recycled collage work, being a lifelong weed consumer, elevating life by doing drugs, smoking 10-30 spliff a day, going dry I'm New York, starting at 15, drug rugs, trauma relief in sour candies, emergency Terri's, being Neuro-spicy neuroplasticity, Spy Kids, Antonio Banderas, Zorb, White Walling the Bong, weed as a vaso dialator and tobacco as a vaso constrictor, forcing your body to shut down with whippets, hiking into a field of weed, locals don't do alcatraz, weed as a tool, Grabba, the source of creativity, clean lines, collage with photographs, the cleanest art you can do, texture and brush strokes, breaking things into shapes, being on the Today Show, making bird characters, Marlboro red vs coke red, the potential for a book, how breakdancing got its break, and more! Find Austen on Instagram: @austenzombres --- Send in a voice message: https://podcasters.spotify.com/pod/show/potluckypodcast/message Support this podcast: https://podcasters.spotify.com/pod/show/potluckypodcast/support

Susan Gorin, who represents the 1st District on the Board of Supervisors, talks about fire dangers, Los Guilicos Village in Sonoma Valley, the future of Sonoma Developmental Center and other key issues facing her district.

In this episode we discuss:- Ted's experience in Burgundy and how that shaped his path in wine and a deep love for Pinot Noir and Chardonnay - The challenges of bootstrapping and growing his wine business and how Littorai grew from sourced fruit to an established, renowned, self-financed, profitable winery- The important difference between aesthetic and ‘technocratic' wines and why aesthetic wines as a medium constitute a language- His decision to transition to biodynamic farming and how that has impacted the health of his vineyards and vision of Littorai- His pivotal role in helping West Sonoma claim its own appellation and protecting the future of this viticulture region Resources:Instagram: @littoraiWebsite: www.littorai.com You can learn more about Liz Caskey Culinary & Wine Experiences and the trips we offer in food, wine, culture, design & beyond at www.lizcaskey.com You can also sign up for our free weekly newsletter announcing new episodes, wine recommendations, travel intel, and much more. Sign up here: https://lizcaskey.myflodesk.com/

A region of California north of the San Francisco Bay Area is known as "Wine Country." Two of the counties within this area are Napa Valley and Sonoma Valley. This section of California is known for world-class wine and food and has a beautiful countryside that wine enthusiasts get to enjoy as they drive from tasting to tasting. There are hundreds of wineries between these two counties. One would not put wine and ghosts together necessarily, but several of these wineries reputedly have some paranormal activity. Join us as we explore the history and hauntings of Wine Country. The Moment in Oddity was suggested by Mindy Hull and features Nadine Earles' burial and This Month in History features the final episode of M*A*S*H*. Check out the website: http://historygoesbump.com Show notes can be found here: https://historygoesbump.blogspot.com/2024/02/hgb-ep-525-haunted-wine-country.html   Become an Executive Producer: http://patreon.com/historygoesbump Music used in this episode:  Main Theme: Lurking in the Dark by Muse Music with Groove Studios (Moment in Oddity) "Vanishing" Kevin MacLeod (incompetech.com) Licensed under Creative Commons: By Attribution 4.0 License http://creativecommons.org/licenses/by/4.0/ (This Month in History) "In Your Arms" Kevin MacLeod (incompetech.com) Licensed under Creative Commons: By Attribution 4.0 License http://creativecommons.org/licenses/by/4.0/ Outro Music: Happy Fun Punk by Muse Music with Groove Studios Other music used in this episode from Pixabay: French Life by Chris Martyn and Geoff Harvey at Purple Planet Music True Crime Podcast Music Hard Case by u_mt1uz3t7f7 Cricket Sound Effect by felix_quinol from Pixabay

Jennifer Gray Thompson, Executive Director of After the Fire and Sonoma Valley, CA resident, shares poignant insights into the challenges faced by communities during and after wildfires, emphasizing the remarkable resilience of people and the vital role of long-term recovery efforts.  Learn more about your ad choices. Visit podcastchoices.com/adchoices

rWotD Episode 2412: Spring Mountain District AVA Welcome to random Wiki of the Day where we read the summary of a random Wikipedia page every day.The random article for Monday, 11 December 2023 is Spring Mountain District AVA.The Spring Mountain District AVA is an American Viticultural Area located in the Napa Valley AVA in California. Spring Mountain District AVA was officially established as an American Viticulture Area in 1993. Encompassed within its bounds are about 8,600 acres (3,480 ha), of which about 1,000 acres (400 ha) are planted to vineyards. Given the small crop yields on hillsides, the region represents less than 2% of Napa Valley wine. Currently the region has just over 30 winegrowers. The appellation sits on steep terraces of the Mayacamas Mountains that separate Napa Valley from Sonoma Valley and the Santa Rosa Plain. It lies in a northwestern portion of the Napa Valley above and behind the town of Saint Helena. The boundaries of the appellation extend from the top of the ridgeline on the western edge, tracing the Sonoma/Napa County border. From the ridgeline the boundaries extend down to the 400 feet (122 m) contour line at the eastern base of the hillside. The southern boundary is Sulphur Creek and one of its tributaries, while the northern boundary is Ritchie Creek. Elevations range from 400 feet (122 m) to 2,600 feet (792 m). The region has a predominantly eastern exposure.This recording reflects the Wikipedia text as of 00:37 UTC on Monday, 11 December 2023.For the full current version of the article, see Spring Mountain District AVA on Wikipedia.This podcast uses content from Wikipedia under the Creative Commons Attribution-ShareAlike License.Visit our archives at wikioftheday.com and subscribe to stay updated on new episodes.Follow us on Mastodon at @wikioftheday@masto.ai.Also check out Curmudgeon's Corner, a current events podcast.Until next time, I'm Kendra Standard.

Dave and Ray chat about Chardonnay, different methods of aging and fermentation, and why it is considered the Winemaker's Wine. .2021 Rombauer Vineyards @rombauervineyards Carneros Chardonnay.2018 Newfound Wines @newfoundwines Sonoma Valley 'Chuy' Chardonnay.2021 Domaine Pinson @domaine.pinson.chablis Chablis.2020 Cantina Terlano @cantinaterlano "Kreuth" Chardonnay Alto Adige Terlano DOC.

Hear about travel to the wine region Sonoma County in California as the Amateur Traveler talks to Brooke Herron about this popular tourism region where she grew up. https://amateurtraveler.com/travel-to-sonoma-county/ Why should someone travel to Sonoma County? Brooke says, "A myriad of reasons, in my opinion beyond wine. It is an absolutely stunning region from an outdoors perspective. You've got the coast, you've got hiking trails, mountains, hills and then you've got also lots of farms, distilleries, breweries, cideries. And what I loved the most about living there for 20 years and now coming back home to it on a regular basis is really first, the outdoors and the beauty, right? The access to the ocean and trees. And then next, of course, the fact that you can get amazing food, and craft drinks everywhere." Brooke lays out a 5-day itinerary: Day One: The Sonoma Coast The first day begins on the breathtaking Sonoma Coast. Drive along Highway 1, skip the touristy Bodega Bay, and head to Shell Beach near Jenner. Here, you can choose between a leisurely stroll on the Kortum Trail or a more challenging hike on the Pomo Canyon Red Hill Loop. Chris recommends history buffs take the drive up to Fort Ross which was the Russian presence on the California Coast. After the hike, consider a stop in Jenner for a smoked salmon bagel or clam chowder with a view over the bay. For dinner, Santa Rosa offers the Bird and the Bottle, a favorite, or a more casual option at Russian River Brewery. Day Two: Sebastopol and Russian River On the second day, Brooke will explore the charming town of Sebastopol and the Russian River area. The Barlow, an open-air marketplace, is a must-visit. Enjoy craft cider, spirits, and unique food options. Highlights include Golden State Cider, Blue Ridge Kitchen, SpiritWorks Distillery, and the recently added Rewind Arcade for a playful touch. If you're not into alcohol, explore Goldridge Organic Farms for olive oil tastings and Bohemian Creamery for a delightful cheese experience. For wine enthusiasts, Horse and Plow, Dutton Estate Winery, and the unique Radio Coteau are recommended stops. Day Three: Relaxing in Petaluma On the third day, Brooke recommends a leisurely drive to Petaluma. Explore the historic downtown, and if in the mood for seafood, the Shuckery is a great choice. For a more casual experience, Brewster's Beer Garden offers a relaxed atmosphere with great outdoor seating. Accommodations in Santa Rosa can be found at Hotel E, a boutique luxury option in the heart of downtown. In Petaluma, Brooke suggests considering the charming Metro Hotel for a unique and affordable stay. Day Four: Explore Hillsburg and Windsor Brooke's top winery picks in Hillsburg include Idlewild Wines for unique Italian varieties like Arnés, Fresa, Dulcetto, Grignolino, Barbera, and Cortese blends, with educational Sunday events. Orsi Vineyards, a hidden gem in Dry Creek Valley, offers distinctive varieties like Sagrantino and Biancolella. Unty Vineyards, known for sustainable practices, provides a casual Rhone and Italian variety tasting experience. Gary Farrell in Sonoma County is recommended for exceptional Pinot Noirs and Chardonnays, especially from the Russian River Valley. Aperture Cellars, known for Bordeaux blends, stands out, with a focus on texture. In Windsor, Artisan Alley hosts Two Shepherds Wine and Tilted Shed Cider. Two Shepherds offers organic and natural wines, including orange and skin-contact varieties. Grand Cru Custom Crush offers a diverse micro-winery tasting experience. Outdoor enthusiasts can enjoy Shiloh Regional Park's hikes and mountaintop views, while Riverfront Regional Park offers a scenic water setting. Brooke suggests exploring farmers' markets in Windsor and Healdsburg for fresh produce and vibrant atmospheres. Dining recommendations in Healdsburg include Bravas Tapas Bar, Willie's Seafood and Raw Bar, Valette Restaurant, and The Matheson. Lo and Behold is recommended for cocktails, and Black Oak Coffee and Flying Goat for coffee. In Windsor, Artisan Alley's Two Shepherds Wine and Tilted Shed Cider are must-visits, along with Pizzalea for gluten-free pizza. To unwind, Shiloh Regional Park and Riverfront Regional Park offer beautiful natural settings. For spirits, Young and Yonder Spirits and Alley Six Spirits in Healdsburg are noteworthy. Day Five: Explore the Sonoma Valley On day five, explore the renowned Sonoma Valley. Hike at North Sonoma Mountain Regional Park or Bartholomew Park. Kibblestadt Cellars, known for balanced wines, is a top choice. Prohibition Spirits in Sonoma offers unique tastings like Pink Gin. Bedrock Wines, near the plaza, features interesting varieties. Eldorado Kitchen is recommended for high-end dining. Café La Haye, Valley Bar and Bottle, and Sunflower Cafe offer diverse breakfast and casual options. Enoteca Della Santina is suggested for a relaxed glass of wine, while Winery 16 600 in Glen Ellen offers unique wines. Sonoma's fine dining includes Eldorado Kitchen and Café La Haye. Hot Monk Tavern and The Grapevine are casual favorites. Eldorado Cantina, attached to Eldorado Kitchen, offers delightful Mexican food at a more affordable price. Wrap up the day with tastings at Kibblestadt Cellars and Bedrock Wines. Brooke highlights Sonoma County's diversity, including hikes, beaches, cider, beer, and spirits. For planning, check Sonoma County Tourism's website for itineraries and information. Whether you are here for the wine, cider, and spirits or the coastal hikes and ziplining through the redwoods, Sonoma Valley offers adventures that bring you back again and again.

Wines: Eleven Eleven 2021 Chardonnay and 2020 Cabernet SauvignonWhat happens when a real estate investment guru switches lanes and heads for the vineyards? Today, we're sipping and savoring with Ellie Anest, co-founder and CEO of Eleven Eleven Wines, a visionary who used her finance and marketing prowess to break into the world of winemaking. Ellie takes us through her journey from big city real estate to the idyllic Oak Knoll AVA, revealing the inspiration behind her vineyard home and the unique concept of luxury rental properties offered by Eleven Eleven Wines. We'll pop open two wines  from Eleven Eleven, including a tantalizing Chardonnay from the esteemed Dutton Ranch in Sonoma Valley. We're not just talking grapes and goblets today; we're uncovering the rich narrative behind the Eleven Eleven wine brand in Napa Valley. Ellie shares Eleven Eleven's commitment to quality and excellence, focusing on single vineyard, small production wines. Find out the significance of the name Eleven Eleven and join us in a tasting session featuring the XI Cabernet Sauvignon, a robust blend of five Bordeaux varietals from the estate's original vineyard. We cap things off with a journey into the heart of boutique wineries, where Ellie spills the secrets of Eleven Eleven's resilience amidst the turbulence and transformation brought about by COVID-19. Make your moment with us and Eleven Eleven Wines, and let the stories and flavors unfold.Stay in the know and join our WTF Cru.About UsBuy us a Mimosa!We have been listed in the Top 50 wine podcasts! https://blog.feedspot.com/wine_podcasts/Music from https://filmmusic.io "Night In Venice" by Kevin MacLeod (https://incompetech.com) License: CC BY (http://creativecommons.org/licenses/by/4.0/) Thank you for making us part of your wine story. If you enjoyed this episode, please write a review and share with your wine loving friends and family. To connect with us or to inquire about being a guest on Wines To Find, visit our social media pages Instagram https://www.instagram.com/winestofindpodcast/Facebook https://www.facebook.com/winestofindpodcasts/Til the next glass ~ Cheers!And, remember, join us next time on Wines To Find!Sandy & Michelle

It's Monday, Let's raise a glass to the beginning of another week. It's time to unscrew, uncork or saber a bottle and let's begin Exploring the Wine Glass!  Happy Halloween! It is my favorite holiday and my favorite time of year! So today, I am bringing you a best of episode: Haunted Wineries! So grab a glass, and cozy up  by a fire and turn the lights down if you dare!  If you listen to a lot of podcasts, you know that many ask for patreon. We do not plan on doing this, but we do ask you to support the podcast by leaving a review. It takes only a few seconds of your time but means so much to the show. The next best way to support Exploring the Wine Glass is to tell your friends. If you enjoy the podcast, your wine loving friends will too. Finally, don't forget to head to the website, Exploring the Wine Glass.com to read the blog, and sign up for the newsletter so you can keep up with all the happenings.  Slainte!  Find out more about Wines of Argentina on their website. Music: WINE by Kēvens Official Video Follow me on Instagram!   Follow me on Twitter! Subscribe to my YouTube channel SIGN UP FOR EXPLORING THE WINE GLASS NEWSLETTER SUBSCRIBE ON iTUNES STITCHER | iTUNES | GOOGLE PLAY | SPOTIFY | PODBEAN | AUDIBLE | BOOMPLAY Even ask your smart speaker to play Exploring the Wine Glass GIVE US A RATING AND REVIEW Thoughts or comments? Contact Lori at exploringthewineglass@gmail.com. Please support our sponsor Dracaena Wines - Our Wines + Your Moments + Great Memories Use code 'Explore' at checkout to receive 10% off your first order GET SPECIAL OFFERS FOR DRACAENA WINES   Beringer Winery, Napa Valley, CA Trefethen Family Vineyards & Winery, Napa Valley, CA Bartholomew Park Winery, Sonoma Valley, CA Marjim Manor – Appleton, NY, Zephaniah Farm Vineyards, Leesburg, VA, Paso Robles Inn - Paso Robles, CA 

Brian, John and Sam spend the morning with Tim Zahner, Executive Director of the Sonoma Valley Visitors Bureau and cover all the reasons to visit and have a ball in Sonoma.  Tim's a great sport as we cover lots of ground from History, Vineyards and Wine to Cannabis tours.  Sit back, pour yourself a glass and enjoy! [EP299]

Angels and Cowboys Sonoma Rosé 2022-You decide Which Team Your OnThis is a Provence Style Sonoma Sourced Rosé.The Grenache (this is mostly Grenache) comes from the Russin River and Dry Creek.The Syrah is sourced from Carneros, Sonoma Coast, and Sonoma Valley.The Carignan comes from Alexander Valley.And all this builds up to a very tasty summer Rosé.For more information check out https://cheapwinefinder.com/ and listen to the best wine podcast for more information!!Check us out at www.cheapwinefinder.comor email us at podcast@cheapwinefinder.com

In this episode, John Hennelly, President and CEO of Sonoma Valley Hospital discusses the financial implications of California's infrastructure requirements for hospitals being put in place for earthquake preparedness, the current state of nursing, physician, & physical therapy staffing in Sonoma, and more.

This show is about learning how to work with money and financial health.Many people who have addictions, compulsions, and difficulties also have issues with money.Lillian give us very straightforward and much-needed advice on how to navigate the twists and turns of money.Lillian Meyers is both the founder and president of Meyers Financial Services, Inc., and brings a rare combination of an experienced investment advisor and wealth planner along with expertise in tax minimization strategies. From analyzing a divorce settlement to planning for retirement, taxes have a significant impact on your wealth. She is a graduate of the College for Financial Planning and has often spoken at Sonoma Valley company meetings, student workshops, Women in Business seminars, seniors' organizations, church groups, and more. In addition, she has appeared in interviews with newspapers, radio, and magazines, sharing her insight as a financial planning specialist.lillian@meyersfinancial.com ★ Support this podcast on Patreon ★

Jordan Kivelstadt, the Owner and Wayward Son at Kivelstadt Cellars & WineGarten is a prominent figure in the wine industry known for his innovative ideas and entrepreneurial spirit. With his journey beginning in 2006, Kivelstadt embarked on a career in winemaking, crafting wines for various clients and exploring different wine regions around the world. He established Free Flow Wines in 2009, a company that played a pivotal role in spearheading the wine on tap movement in the United States. After successfully growing Free Flow Wines from a small-scale operation to a team of 230 individuals, Kivelstadt sold the company and redirected his focus toward his own winery. With a strong commitment to family-owned values and a desire to build a scaled-up Sonoma Valley winery, he has dedicated himself to Kivelstadt Cellars and WineGarten while also engaging in consulting ventures on the side.   Here's a glimpse of what you'll learn:  Jordan shares his core values, which revolve around innovation, sustainability, and having fun He shares insights into the wine, highlighting the unique offerings of Kivelstadt Cellars and the WineGarten, a delightful wine garden experience for visitors He addresses the challenge of attracting visitors to the winery in an era where travel destinations have become more dispersed We explore the wines of Kivelstadt Cellars and delve into what makes them special Jordan provides insights into the differences between natural wines, minimal intervention wines, and biodynamic wines Jordan shares his experience and process of sourcing vineyards and grapes The challenges of scaling production and Jordan highlights the journey from "no man's land" to success The balance between direct-to-consumer and wholesale sales The importance of storytelling and authenticity in building a brand, sharing strategies, essential tools and channels, segmentation, and more His enthusiasm for the wines and a sneak peek into exciting projects and developments on the horizon for Kivelstadt Cellars   In this episode with Jordan Kivelstadt Jordan Kivelstadt of Kivelstadt Cellars & WineGarten delves into their unique wine garden experience, attracting visitors amidst dispersed travel destinations, the special qualities of their wines, and the distinctions between natural, minimal, and biodynamic wines. Jordan also shared insights on sourcing vineyards, scaling production, balancing direct-to-consumer and wholesale distribution, conveying his brand's story, and his excitement for current wine offerings. In today's episode of the Legends Behind The Craft podcast, Drew Thomas Hendricks is joined by Jordan Kivelstadt, Owner and Wayward Son at Kivelstadt Cellars & WineGarten, to explore his core values, unique approach to winemaking, and the challenges and successes he has encountered in the industry. We dive into the world of Kivelstadt Cellars and discover how Jordan is reshaping the wine industry with innovation, sustainability, and a renewed sense of fun.   Sponsor for this episode… This episode is brought to you by Barrels Ahead. Barrels Ahead is a wine and craft marketing agency that propels organic growth by using a powerful combination of content development, Search Engine Optimization, and paid search. At Barrels Ahead, we know that your business is unique. That's why we work with you to create a one-of-a-kind marketing strategy that highlights your authenticity, tells your story, and makes your business stand out from your competitors. Our team at Barrels Ahead helps you leverage your knowledge so you can enjoy the results and revenue your business deserves. So, what are you waiting for? Unlock your results today! To learn more, visit barrelsahead.com or email us at hello@barrelsahead.com to schedule a strategy call.

On this episode of Obsessed with Wine, we delve into the complexities of winemaking with Laura Barrett, a fermentation scientist turned winemaker. Laura takes us on a journey through her experiences, from her first harvest at Napa Wine Company to her current role as a winemaker at Clif Family Winery. She shares her winemaking philosophy, which emphasizes maintaining fruit characteristics and food-friendliness. We also learn about Clif Family's vineyards in Oak Knoll District and Howell Mountain, each with its unique growing conditions and challenges.Finally, Laura discusses her approach to crafting each varietal, from un-oaked Chardonnay to site-specific harvested Cabernet. Buckle up and get ready for a deep dive into the world of winemaking on this episode of Obsessed with Wine.Grenache grapes, organic farm, Sonoma Valley, red varietals, white varietals, cooler ferment, gentle pump overs, neutral barrels, fruit-forward, medium-weight tannins, earthy characteristics, medium fat content, grilled chicken, smoked pimento almonds, Cliff Family Winery, executive chef, pantry items, wine blending, single vineyard expressions, long process, Chima, highest price point, winemaking science, community involvement, Vionier wine, Rhone example, food-friendly, triple cream cheese pairing, New Zealand, harvest, fermentation science, viticulture, enology, snow event, rainfall, vineyard maintenance, fermentation scientist, Napa Valley, master's degree, Oak Knoll District AVA, Howell Mountain, vine vigor, growing season, elevated vineyards, volcanic soil, lower yields, fruit-forward white wines, un-oaked Chardonnay, site-specific harvesting, ultimate wine goal.Follow us on Social Media: https://www.instagram.com/obsessedwithwine/ https://www.facebook.com/obsessedwithwine https://twitter.com/obsessedwine For more wine content go to obsessedwithwine.com Listen to past episodes of the podcast here: Listen on Apple Podcasts: https://podcasts.apple.com/podcast/id1610813329https://podcasts.apple.com/podcast/id1610813329 Listen on Spotify: https://open.spotify.com/show/6GUNTZsivMlyTySnSbDwfT?si=3c1df2968aba4338 Email the show @ obsessedwithwine@yahoo.com #obsessedwithwine #winepodcast #winelovers #winetasting #winetrends #winestories #winerylife #winetime #winenews #wineeducation #wineculture #winemakers #wineindustry #wineinfluencers #podcastannouncement #season2 #newepisodes #uncorked #cheers

Arthur Dawson is as much detective as he is an historian, as much a naturalist as he is a storyteller. His life and work has given him a deep knowledge and appreciation for our local land, the people who currently care for it, and their ancestors have been doing so for millennia. As a historical ecologist, he uses science to better understand everything from water drainages to fire patterns. As an oral historian, he takes time to listen to the stories of people who have lived here long before he moved many years ago. And as an author and poet, he has captured the feelings associated with these histories both past and present. Having lived through (and lost his house to) the 2017 fires, his connection to nature is personal and meaningful, and yet he aims to continue connecting people to the natural world all around us. In this episode, we talk about the indigenous concept of fire as a member of our community, some of the history of Sonoma Valley, the beauty and majesty of Sonoma Mountain, even Arthur's travels around the world before he settled in Sonoma and his journey through it all. If you want to: Read more about Arthur Dawson, visit https://baselineconsult.com/ Learn more about Sonoma Mountain and to purchase the book visit https://sonomamountain.org/ Listen to more Hello Sonoma episodes, visit Hellosonoma.org Thank you, as always, for tuning in. And if you enjoyed this episode, tell a friend!

Vineyard manager and owner of Enterprise Vineyards, Phil Coturri has spent nearly his entire life as a mountain man, of sorts. He grew up on Sonoma Mountain, then started working on Moon Mountain in the 1970s. Between the two prominent ranges is the world-class wine-producing region of Sonoma Valley. Phil started learning about organic farming as a teenager, so it's no surprise he is referred to as a wizard and a guru, possibly even a vine whisperer. In this podcast, Phil talks about his background, traditional organic farming, and what makes Moon Mountain so distinctive.    It's no surprise the Moon Mountain District Association chose Phil to be my guest when I offered to promote the “Reach for the Moon” Master Class and Grand Tasting event. It's likely no one knows more about Mountain than Phil. The June 3rd event is going to be spectacular - tasting and learning about the wines that are the end product from the grapes that are grown in every direction, with unobstructed views from the mountain to San Francisco Bay. See the impressive list of winemakers who are attending and the wineries who will be sharing their wines by visiting MoonMountainDistrict.org, then click Events. You can bet I accepted their offer to attend!  I hope to see you there, too.

Barry, Moret & Dan. Moret Brealynn from Morét-Brealynn Wines is our guest on California Wine Country with Steve Jaxon and Dan Berger. Barry Herbst is also in today from Bottle Barn, to describe their current Rosé promotion. Moret started working in a tasting room and noticed that there was more to wine than just that. So she started taking classes in winemaking, first at Santa Rosa Junior College. She interned at the SF Chronicle wine competition. She went from Silver Oak to Kosta Browne working on promotions, tastings and shipping wine. This was her first exposure to production. At Silver Oak everyone is a specialist but at KB people wear different hats so she learned a lot of different jobs. See this page of the Morét-Brealynn website for her whole story. The winery also supports animal shelters. In her career before wine Moret was Teen Center director for the city of Davis, in charge of park activities for teens, which is the job that later brought her to Sonoma County. Dan's cellar wine of the week, Baileyana 2013 Chardonnay. Dan Berger's cellar wine this week is a 2013 Baileyana Chardonnay that was made to have good acidity. It has been in a good cellar at a steady 55 degrees too, so it is in great condition. Stray Cats They taste the Morét-Brealynn 100% Muscadelle called Stray Cats. The fruit comes from the Sonoma Valley. There is a case on sale at Bottle Barn now. Dan mentions that Muscadelle is usually blended with Sauvignon Blanc and Semillon to make a white Bordeaux blend. Dan has never seen it before all alone, as a varietal. The orange kitty on the label is her cat Simba. Next they taste two Rosés, a 2021 and 2022, and she describes her process of making each one. Moret compares them to sisters. They were both bottled in December in neutral barrels, but they come from different vineyards. Barry Herbst describes how Bottle Barn's Rosé season is starting now, at the store. Click the logo to visit our sponsor Bottle Barn online for the coolest bargains on wine, beer and spirits. The last two tastings are her two Pinot Noirs. They are made with 60% new French oak, 30% whole cluster. It has got some pretty high ratings. All of the Morét-Brealynn wines have screw caps, which everyone agrees is more and more popular. Dan mentions that we only have about a 10-year history of aging big red wines with screw caps, and it will take 10 or 20 more years to reach the 30-year threshold.

Sandra continues a new four part series of providing mentorship to entrepreneurs of various categories in our community. Part 2 features Melissa Gallardo, founder of Bonita Fierce Candles, a candle brand that honors her latin roots and Cindy Convery, the founder of PureWild Co. clean marine collagen products. You will hear excerpts of questions asked from different stages of each entrepreneur's process and Sandra's transparent explanations and advice in response. This episode we're talking about vetting retail partners, talking to investors, and channel strategy. Muchas gracias to all the mentees for bringing their stories, curiosity and courage. Our hope is that the topics covered will help and inspire you to forge ahead with your own entrepreneurial path with more knowledge and confidence. Courage is Contagious!Connect with NopaleraWebsiteInstagramTik TokJoin Sandra's Entrepreneurial NewsletterAsk a business questionConnect with Melissahttps://www.instagram.com/bonitafiercecandles/Connect with Cindyhttps://purewildco.com/LinkedinInstagramRead more about our guests:Being Latin@ and American is not a linear experience and for Melissa, it meant a life-long struggle to navigate language, culture, and heritage as a brown, non-Spanish speaking Latina. It created a deep insecurity in her identity and distorted her feelings of what home meant. Then, she realized that feeling–of belonging, of finding your place, of being home– she wanted to create that feeling for other Latinas who were on journeys similar to hers. And so, she poured her first candle. She realized the scents she grew up with weren't represented in the home fragrance industry and set out to create fragrances that celebrate, honor and represent the cultural crossroads of being Latin@ and American.Before launching PureWild Co. Cindy worked as a television director at ABC TV in San Francisco and later as a consultant with Warner Bros and Disney creating movie advertising campaigns. Launching PureWild Co. in June 2020 with a line of marine collagen infused drinks that are the only certified nonGMO collagen drinks on the market. PureWild Co. created the first ever collagen infused wines bottled in California's Sonoma Valley and the first ever collagen supplements that have been formulated for women with breast cancer, autoimmune disorders and osteoporosis. PureWild Co. is a partner of the Susan G. Komen Foundation for Breast Cancer Awareness and is working with the Choctaw Nation to donate supplements to Native women in need. Cindy is a member of the Choctaw Nation of Oklahoma. PureWild Co. is a certified Native American Woman owned company based in Ojai, California.

Korina Moss and Fleur BradleyShow NotesThe first thing we did on this episode is to announce that we have a new patron in Jan H. fromIllinois and we are thrilled. We also had a donation made to our tip jar on our website from JoanLong. We are very appreciative of both.Korina Moss is nominated for an Agatha Award for Best First Novel for her book “Cheddar OffDead.”Cheesemonger Willa Bauer is proving that sweet dreams are made of cheese. She's openedher very own French-inspired cheese shop, Curds & Whey, in the heart of the Sonoma Valley.The small town of Yarrow Glen is Willa's fresh start, and she's determined to make it a success– starting with a visit from the local food critic. What Willa didn't know is that this guy never givesa good review, and when he shows up nothing goes according to plan. She doesn't think thenight can get any worse... until she finds the critic's dead body, stabbed with one of her shop'scheese knives. Now a prime suspect, Willa has always believed life's problems can be solvedwith cheese, but she's never tried to apply it to murder...We then talked with Fleur Bradley who is nominated for An Agatha Award for Best Children orYoung Adult Novel for her book “Daybreak on Raven Island.”Tori, Marvin, and Noah would rather be anywhere else than on the seventh grade class field tripto Raven Island prison. Tori would rather be on the soccer field, but her bad grades havebenched her until further notice; Marvin would rather be at the first day of a film festival with hisbest friend, Kevin; and Noah isn't looking forward to having to make small talk with hisclassmates at this new school.But when the three of them stumble upon a dead body in the woods, miss the last ferry backhome, and then have to spend the night on Raven Island, they find that they need each othernow more than ever. They must work together to uncover a killer, outrun a motley ghost-huntingcrew, and expose the age-old secrets of the island all before daybreak.We thank both of these ladies and wish them good luck.TRIVIALast Week's question was:“High Tower Court” building had what influence on author Michael Connelly?a. He thought it was hauntedb. He featured it in his bookc. He wanted to live thered. He wanted it renamedThe answer is c. He wanted to live there.After moving to Los Angeles, Connelly went to see High Tower Court where RaymondChandler's character Philip Marlowe had lived (in his 1942 novel The High Window), and RobertAltman had used for his film The Long Goodbye(1973). Connelly got the manager of thebuilding to promise to phone him if the apartment ever became available. Ten years later, themanager tracked Connelly down, and Connelly decided to rent the place. This apartment servedas a place to write for several yearsThis week's question is:Author Harlan Coben made a deal with whom in 2016 to adapt 14 of his novels into film?a. Fox Entertainmentb. Paramoutc. Blue Sky Productionsd. Netflix

After years of farming in Oregon and California, Jason Jardine has brought a new generation of integrative, holistic farming to one of Sonoma Valley's most historic and prized estates, Hanzell Vineyards. In this episode, Chris and Morgan sit down with Jason, President and Director of Winemaking at Hanzell.

After years of farming in Oregon and California, Jason Jardine has brought a new generation of integrative, holistic farming to one of Sonoma Valley's most historic and prized estates, Hanzell Vineyards. In this episode, Chris and Morgan sit down with Jason, President and Director of Winemaking at Hanzell.

Mary L. Flett, PhD is a keen observer of what it means to be an aging adult and offers her unique perspective on embracing the shift that aging brings. She is a passionate and engaging speaker on all things related to aging, and is known for her unique ability to bring humor and compassion to complex and emotionally challenging topics. She published a three-book series, “Aging with Finesse” in 2021, containing selections of blogs she has been writing since 2018. She offers retirement coaching services, along with workshops, courses, and seminars on aging. She lives in Sonoma Valley, CA. After over 30 years of working with elders as a licensed clinical psychologist, Dr. Mary now offers consultation on how to age-in place, how to manage life transitions, and how to adapt to the changes life presents as we age.Sponsor: www.SeniorCareAuthority.com

This week on The Side Woo, we talk with Adobe Books Director, former SECA Coordinator, and long-time Bay Area native Heather Holt. The conversation looks at what it means to be queen of a scene, and what it was like on the outside after Heather left her former husband for a married man. Plus, bonus shout out to Valley Girl culture. About Heather Holt Heather Holt graduated from the School of the Art Institute of Chicago with an emphasis in photography and performance. She currently oversees all aspects of Adobe Books organizational systems including volunteer scheduling, operating all aspects of business management, community relations, book scouting, curating, conflict management, grant writing and PR. Heather was formerly the ED of ArtSpan, the producers of SF Open Studios where she reversed a three year budget deficit and launched a strategic planning process with the staff, community served and BOD to strengthen and enrich the impact the organization has on sustaining local and regional California artists. Prior to ArtSpan, Heather worked at the SFMOMA from 2004-2010 as the SECA Coordinator - supporting the museum's art award and exhibition program for local, Bay Area artists. Heather volunteered as a Summer Teachers Assistant at Lilydale Spiritualist Community in Upstate NY and has participated as SEVA for the Spirit Weavers Gathering in Southern Oregon. She enjoys tarot, astral travel, meditation and writing. When she is not working, you will find her dancing midweek at the clubs, cooking and hanging out with her family. She lives part time in San Francisco, Sonoma Valley and Upstate NY. Show Notes Adobe Books SECA Award with SFMOMA About The Side Woo Host & Creator: Sarah Thibault Host: Elizabeth Bernstein Sound & Content editing: Sarah Thibault & Elizabeth Bernstein Intro and outro music: LewisP-Audio found on Audio Jungle, Sound Effect from Pixabay The Side Woo is a podcast created through The Side Woo Collective. To learn more go to thesidewoo.com For questions, comments, press, or sponsorships you can email thesidewoo@gmail.com --- Send in a voice message: https://anchor.fm/thesidewoopodcast/message Support this podcast: https://anchor.fm/thesidewoopodcast/support

Map: Sonoma County AVAs. Sonoma County Winegrowers  Over the last 12 years we've done so much on Sonoma but I realized that we've never done a podcast outlining the areas of Sonoma to give form to this wine paradise that has 18 American Viticultural Areas (AVAs) and covers more than a million acres of land (405,000 ha) of which more than 60,000 acres are planted to grapes.   Sonoma is still full of small, family-owned vineyards. It's estimated that at least 85% of Sonoma County's vineyards are family owned and operated and 80% of vineyards are less than 100 acres (40% are less than 20 acres). The Sonoma landscape incorporates coastal ranges, valleys, mountains, flats, benchlands, and innumerable soils and microclimates, including a multitude of producers with different styles and ideas of what to grow.     In this show, we try to compartmentalize the areas of Sonoma, to help you figure out the big areas and their specialties.   Here are the show notes: We start with generalities… Climate: There are sunny days and almost no rain from May through September with most areas cooler near the coast and warmer inland. The Pacific Ocean/Petaluma Gap and San Pablo Bay serve as cooling influences for the western and southern regions of Sonoma County Land: Elevations and slopes slow ripening, provide poor soils with excellent drainage, and create complex wines. Wines from valley floors are simpler. Matching grape to site is important given soil, elevation, and climate diversity. Grapes: Everyone grows everything! You'll find dozens of varieties growing in Sonoma. Moon Mountain AVA, Sonoma. Credit: Sonoma County Winegrowers  Most of the show is spent detailing the valleys. Here is the quick and dirty on each area:   Sonoma Valley Sonoma Valley AVA: Centers on the Sonoma Valley in the southeastern part of the county. It gets cool air from the San Pablo Bay in the south, and protection from the cool influence of the Pacific in the west from Sonoma Mountain. There are dozens of different soils from very fertile on the valley floor, to well-drained and poor on the hills and mountains   Sonoma Valley has 4 AVAs within it: Moon Mountain, Sonoma Mountain, Bennett Valley, Carneros Moon Mountain District AVA is on the steep western slope of the Mayacamas Mountains. It has the famed Monte Rosso vineyard and specializes in Zinfandel and Cabernet Sauvignon. Sonoma Mountain AVA is at high altitude, with steep vineyards on eastern exposures. The vineyards rise above the fog line, allowing grapes to ripen more fully in the sunlight. Basalt soils make good Cabernet Sauvignon. Other grapes are: Chardonnay, Sauvignon Blanc, Semillon, Pinot Noir, Zinfandel   Bennett Valley AVA is Sonoma Valley's smallest AVA. It's a series of small vineyards in the slopes, hills, and ridges between Taylor Mountain, Sonoma Mountain, and Bennett Peak. In the moderately cool climate, with a long hang time, Rhône varieties do well as does Merlot, Sauvignon Blanc, Chardonnay, and grapes like Marsanne, Roussanne, Viognier with acidity. Pinot Noir acreage is increasing.   Los Carneros AVA straddles Napa and Sonoma counties. It hugs the San Pablo Bay, and is one of the coolest AVAs in the area, with moderately cool and windy days and early morning fog. The soil is compressed clay and very consistent, this and the weather limits vigor. Chardonnay is 50%, Pinot 43%. Merlot makes excellent wine on the clay soils. Bennett Valley AVA, Sonoma. Credit: Sonoma County Winegrowers  Town to stay in if visiting the area: Sonoma   ** Sonoma Valley is a discrete part of the larger Sonoma County. When producers use a general AVA for grapes from a combined region, it's Sonoma County. _____________________________________________  COASTAL APPELLATIONS (mainly Chardonnay and Pinot Noir areas)   Sonoma Coast AVA: Goes from the San Pablo Bay to the border of Mendocino County in the north. This appellation is too large to have meaning – it can be cold and rugged near the coast or warm and sheltered inland, producing very different styles of wine. The expectation is that the Pinot Noir and Chardonnay that have the “Sonoma Coast” label are actually from coastal vineyards, but that's not true. We tell the story of how this AVA got to be so muddled and then talk about the 3 AVAs that were set up to rectify the issue:   Petaluma Gap AVA: 25 miles north of the Golden Gate Bridge, the AVA runs from the Pacific Coast at Bodega Bay, southeast to San Pablo Bay, and has a mild Mediterranean climate. The defining feature is the wind gap in the coastal range, which funnels in cool coastal marine air bringing fog and cool afternoon breezes. The cool climate lower yields and help Pinot Noir (75% of plantings), Chardonnay and Syrah the grapes retain acidity. The West Sonoma Coast AVA (got it in 2022): Stretches from the Mendocino County border to the northern coastal border of the Petaluma Gap AVA. The area includes ONLY areas where coastal influence reaches – it is remote with cooler marine temperatures and much fog at elevation. Pinot Noir and Chardonnay are the main grapes. Fort Ross-Seaview AVA: Located on the outskirts of the Pacific Ocean, with major coastal influence, and high elevation, Pinot Noir and Chardonnay have excellent acidity.   Towns to stay in: Petaluma, Jenner, Bodega Bay West Sonoma Coast AVA,  Sonoma. Credit: Sonoma County Winegrowers    _____________________________________  RUSSIAN RIVER VALLEY AVA (Pinot Noir, but Rhône and Italian varietals are great too in certain regions)   Russian River Valley AVA is known for Pinot Noir. The constant cooling fog from the Pacific Ocean, coming from the Petaluma Wind Gap creates big diurnal swings, so grapes have a long growing season to develop flavor in the western part of the AVA.   The reality is that the Russian River Valley encompasses warm and cool areas. There are 5 Neighborhoods within Russian River Valley, which are used to discuss the cooler places that are more suited to Pinot Noir and Chardonnay (Laguna Ridge, Sebastapol Hills, parts of the Middle Reach) and those that are suited to warmer climate grapes like Rhône varieties, Zinfandel, and Italian varieties (parts of the Middle Reach, Santa Rosa Plains, Eastern Hills)   Green Valley of Russian River Valley SUB AVA of Russian River is in the southwestern part of the Russian River Valley, surrounded by Sebastopol, Forestville and Occidental. It is very cool, foggy, with heavy coastal influences and produces acidic, less extracted Pinot Noir, Chardonnay, and sparkling wines on its Goldridge (yellow, sandy) soil     Chalk Hill AVA is in the northeast part of Russian River Valley and has less marine influence and fog. It has rocky, chalk soils so they do grow Chardonnay and Sauvignon Blanc, but they also grow Cabernet Sauvignon, Cabernet Franc, and Merlot.   Town to stay in: Santa Rosa, Healdsburg, or Windsor    _______________________________________ DRY CREEK VALLEY AVA (Zinfandel central)   Dry Creek is the easiest valley to visit (2 roads, 5 stop signs!) and probably the easiest to understand. It is known for exceptional Zinfandel. It's in northern Sonoma County, 20 miles/32 km east of the Pacific Ocean. The Coastal Range blocks a lot of the cooler air from flooding the Dry Creek, giving it hotter days and slimmer diurnal swings at night. The vineyards lie on hillsides, benchlands, and the valley floor at different elevations and on different soils – from loam to clay to gravel. Zinfandel is 30% of plantings and is more elegant, and “old school” (especially from producers like Nalle or Peterson – friends of the pod!). The flavors are less like black fruit and more like raspberry, pomegranate with acidity and moderate alcohol. Other varieties grown are: Sauvignon Blanc, Chardonnay very good Italian and Rhone Varieties, Bordeaux varieties grown too     Rockpile (Dry-Creek Adjacent, great Zin!): On the northern part of Dry Creek Valley, at high elevations beyond the fog, the AVA is great for rich, dense reds – Zin especially is famed (Bruliam does a great job and a friend of the show!)   Town to stay in: Healdsburg or Windsor   Dry Creek AVA, Sonoma. Credit: Sonoma County Winegrowers    _______________________________________   ALEXANDER VALLEY (known for Cabernet Sauvignon) Alexander Valley AVA: In northeastern Sonoma County, north of Healdsburg, the Russian River flows through h the Alexander Valley. It gets some cool marine air from the Pacific Ocean, and wind can cool mornings and evenings. Daytime heat spikes will ripen the grapes, but the cool wind will preserve the acidity in the classic Cabernet Sauvignon, which is so coveted, that many Napa wineries grow Cab here for top cuvees.     Pine Mountain – Cloverdale Peak (Alexander Valley adjacent) AVA: This small area overlaps the northernmost portions of the Alexander Valley AVA. It is steep with high elevations and grows a number of grapes, including Cabernet Sauvignon.   Alexander Valley AVA, Sonoma. Credit: Sonoma County Winegrowers    _______________________________________ Less visit-able places (yes, I know that's not a word)…   Knights Valley AVA is right next to Mount St. Helena, and has well-drained soils, but very warm temperatures with no Pacific or San Pablo Bay influence. Elevation is the only cooling factor in this area that has volcanic and alluvial gravel and focuses on Cabernet Sauvignon (2/3 of plantings) and other Bordeaux varietals. Kendall Jackson owns most of Knights Valley.     Northern Sonoma AVA: Too huge for any meaning – most producers use Sonoma County AVA. It includes Chalk Hill, Knights Valley, Alexander Valley, Dry Creek Valley, Russian River Valley, and most of Green Valley.     Fountaingrove AVA (2015) – mostly growers, few wineries. Cabernet Sauvignon and Bordeaux varietals, some Rhône varietals – Syrah, Viognier, Petite Sirah plus smatterings of everything. It's too hot for Pinot and Chard except in a few key north-facing sites   So much to explore! Sonoma is a place you can need get enough of, but hopefully this episode gives some form to exactly what you want to do when you finally make it out there!    Some of my favorite people mentioned: @sonomawineguy on Twitter and other Social Media, Nalle Winery, Crux Winery, Bruliam Winery, Keller Estate, Inman Family, Kieran Robinson Wines, Truchard Winery, (and I forgot to mention...Longboard Vineyards in Russian River!).   _______________________________________________________________ Thanks to our sponsors:   I could not be happier to announce my partnership with Wine Access, once again. Wines Access is my go-to source for the best selection of interesting wines you can't find locally. Every box you get from Wine Access is meticulous -- tasting notes with food and wine pairing, serving temperature suggestions, and perfectly stored wine. It's no wonder that Wine Access was rated the best wine club by New York Times Wirecutter and is the official partner and wine provider of The MICHELIN Guide. Check out my favorite wines on the page at www.wineaccess.com/normal, sign up for their daily emails, and join one of their wine clubs...AND get 10% your first order!   If you think our podcast is worth the price of a bottle or two of wine a year, please consider virtually buying us some bottles by becoming a member of Patreon... you'll get even more great content, live interactions and classes!  www.patreon.com/winefornormalpeople   To register for an AWESOME, LIVE WFNP class with Elizabeth go to: www.winefornormalpeople.com/classes   Sources for this show: https://sonomawinegrape.org/scw/sonoma-county-territory/ www.sonomavalleywine.com https://petalumagap.com/ russianrivervalley.org www.wdcv.com www.greenvalley-russianriver.com www.bvgg.org www.carneros.com www.alexandervalley.org  

Karina Garcia strives to represent her community in various ways. First as a Television executive for TV Azteca, she traveled the Bay Area finding and highlighting local stories. Now as the community liaison for Sonoma County's district supervisor and as a part of the Springs Municipal Advisory Council, she is the eyes and ears of Sonoma County and, much like KSVY, the voice of Sonoma Valley in our government offices. In this conversation we discuss much more than her official roles, but the ways in which she continues to learn from the people around her, about her passion for travel, and about the countless ways we can inspire and be inspired by getting involved in our own communities. ---------- Get in touch with Karina and send her a message at Karina.garcia@sonoma-county.org Learn more about Sonoma County at sonomacounty.ca.gov Get involved with the Springs MAC sonomacounty.ca.gov/springs-mac Learn more about Hello Sonoma by visiting Hellosonoma.org Thank you, as always, for tuning in. And if you enjoyed this episode, tell a friend!

Happy Holidays and New Year! My gift to you, a story featuring Taylor of Serres Ranch. She's an ambitious 5th generation family member who loves to share the story of their nearly 100 year old ranch. She does so with guests while introducing you to their wine in the middle of the vineyards. I'm sure you'll get a kick out of the experience as I did. However, winemaking is just part of the many endeavors the family at Serras Ranch has embarked upon over the years. Growing blueberries is crop they also farm, and since the berries are available, why not make wine out of them? Ya, no kidding. They sell Bleusé!. You'll hear about the wine grape they use to blend with the blueberries. Details about the other ventures they're involved with await you. Did I not mention the spa? You'll hear about that too. Click the Play button to join me in the Serras Ranch vineyard with Taylor. 

Martín Gobbée's restaurant experience has taught him that a good venue breeds community. At his new post as Taub Family Outpost's general manager, he is using all his skills from New York City's restaurant industry, Chicago's improv scene, and his acting acumen to create a new community space on the plaza. From World Cup matches to behind the scenes magic, Martín has brought the best of his experiences to Sonoma Valley. In this episode we talk about the influence his Argentinian parents and family had on him growing up, the unparalleled training he had at Mario Batali's restaurants, and his first dream to become an actor in both Chicago and New York – we even talk about the incredible "just-by-chance" moments that led him to meet his lovely wife, and the ultimate improv evening that brought him to Sonoma! Learn more about the Taub Family Outpost ("The Outpost") by visiting taubfamilyoutpost.com Go to Hellosonoma.org to find out more about the Sonoma Community's radio show. Thank you, as always, for tuning in. And if you enjoyed this episode, tell a friend!

It's Monday, Let's raise a glass to the beginning of another week. It's time to unscrew, uncork or saber a bottle and let's begin Exploring the Wine Glass! Today, I am bringing you something special for Halloween. There is a lot of history tied to wine and wineries and where there is history, there are stories of ghosts. I love ghost stories. I have been known to try to call out ghosts, much to the embarrassment of my husband and friends.  I have requested specific rooms that ghosts have been reported to frequent. In the end, I have come to the conclusion that I am just too eager for the ghosts, because they never show themselves to me. But there is always another hotel or winery, so I'll keep trying!  If you enjoy Exploring the Wine Glass, I'd appreciate you giving me some love by taking two minutes out of your day and swipe to rate and review on whatever app you listen on. It is the best way to support the show. Also, if you would like to keep up on everything Exploring the Wine Glass, head over to exploringthewineglass.com and sign up for the newsletter.  Beringer Winery, Napa Valley, CA Trefethen Family Vineyards & Winery, Napa Valley, CA Bartholomew Park Winery, Sonoma Valley, CA Marjim Manor – Appleton, NY   Zephaniah Farm Vineyards, Leesburg, VA Paso Robles Inn - Paso Robles, CA    Music: WINE by Kēvens Official Video Follow me on Instagram!   Follow me on Twitter! Subscribe to my YouTube channel SIGN UP FOR EXPLORING THE WINE GLASS NEWSLETTER SUBSCRIBE ON iTUNES STITCHER | iTUNES | GOOGLE PLAY | SPOTIFY | PODBEAN l AUDIBLE Even ask your smart speaker to play Exploring the Wine Glass GIVE US A RATING AND REVIEW Thoughts or comments? Contact Lori at exploringthewineglass@gmail.com. Please support our sponsor Dracaena Wines - Our Wines + Your Moments + Great Memories Use code 'Explore' at checkout to receive 10% off your first order GET SPECIAL OFFERS FOR DRACAENA WINES

This week on the podcast we welcome Andriana Duchworth & Laura McGilley from the Sonoma Valley Vintners & Growers. We touched on a number of subjects from the upcoming Valley of the Moon Vintage Festival and some of the history behind this great event. The newly available Vinous Sonoma Valley Vineyards maps are finally finished and are really beautiful. These maps are must have for any lover of Sonoma Valley and the historic vineyards. The four of us had also been at the Phil Coturri Wine Grower Dinner at the Sonoma Mission Inn the previous night so we rambled about for a while. [EP250] sonomavalleywine.com instagram.com/sonomavalleywine valleyofthemoonvintagefestival.org instagram.com/sonomavintagefestival

We enjoyed hiking, exploring, and eating in the beautiful Sonoma Valley. The Redwoods evoked thoughts of Star Wars and Ewoks.

Nadine Condon's LINKS:Website:Nadinecondon.comFacebook: https://www.facebook.com/mary.n.condon Instagram: https://www.instagram.com/nadinecondon/Book: https://www.amazon.com/dp/1737868334Nadine Condon was born in​ Louisville, Kentucky. On a trip to California, she had an amazing experience in Big Sur that eventually drew her to Northern California. That trajectory led to her involvement with the San Francisco music scene and her first career working with the Jefferson Starship/Starship '79-'89, the decade of MTV, and hits like “We Built This City” and “Sarah.”Condon then formed her own consulting business, promoting artists like Melissa Etheridge, Steve Miller, John Mayall for Island, MCA, Rocket and RCA record companies. She began a series of regional showcase series for rock bands in SF/Portland/Seattle/LA. Counting Crows, Third Eye Blind, Storm Large and hundreds of other bands and artists who got a leg up from her music-industry-oriented concerts.Condon produced Nadine's Wild Weekend music festival in SF 1998-2002, featuring “135 bands, 30 shows, 20 clubs, and four nights,” and celebrating San Francisco music. From 1999-2004 she also gave educational seminars on the music business. In 2004 her book for musicians and creative types, HOT HITS CHEAP DEMOS (the Real-World Guide to Music Business Success) was released on Backbeat Books. Condon has 15 gold and platinum albums from appreciative clients like Jefferson Starship, Starship, Melissa Etheridge, Smashmouth, Travis Tritt and more.Condon became a hospice volunteer and found a new calling in the mid-2000s. She became Director of Volunteers at Mission Hospice and Home Care in San Mateo, Ca. in 2004 and started a volunteer-based palliative program called Transitions in 2006. Relocating to Phoenix, Az. to be with family for a few years, she worked at Hospice of the Valley until June 2016, serving as an educator about hospice services, to hospital staff and community groups. She was also a member of their groundbreaking palliative dementia care team. After retiring from hospice work in 2016, she moved back to Northern California. She lives in the Sonoma Valley with her husband, and two rescue cats, Bret and Bart. She volunteers with the homeless in Sonoma County.  

Tom speaks with Mike Nunez, owner of Nunez Vineyard Management, which installs, maintains, and manages vineyards in Napa and Sonoma Valley of California. Mike shares how he used The Fight teachings in his business and grew his sales.   In this episode, we talk about…  About the vineyard industry —installation, average size, competition, suitable places for growing grapevines, etc. Mike's background and how he got into the vineyard business The way 50% gross profit rule and the Shin-Fu mindset helped him grow his business The typical sales process in the vineyard industry Why Mike joined the paid content of The Contractor Fight Changes he made in his business that helped him to increase his sales The time he faced a challenging situation in the business and how he overcame it Closing a sale using DiSC (Dominance, Influence, Steadiness, Conscientiousness) Mike's experience of putting the pricing on his website   Resources:  = Nunez Vineyard Management: https://nunezvineyard.com/    = Join us in BATTLEGROUND – Everything your contracting business needs in one comprehensive program with three main focus areas: Leadership, Communication, and Numbers. For more info, check out: https://TheContractorFight.com/Battleground     = The profit you earn starts with the stories you tell.  Most contractors will never build their empire because they're telling the WRONG stories. Join us this September in Denver, and learn how to control your story and your profit. https://thecontractorfight.com/mhps  = Get your free copy of Tom's book Winning the Contractor Fight (Just pay to ship): https://thecontractorfight.com/book  = Connect with other contractors building stronger businesses in The Contractor Fight: http://thecontractorfight.com/facebook  = Grab the Gear: https://gear.thecontractorfight.com/  = Find Us on Social Media:  YouTube: https://www.youtube.com/c/TomReber  Instagram: http://thecontractorfight.com/ig 

Wine Road Podcast Episode 150 Sponsored by Ron Rubin Winery Episode 150 | Kathy Harsbarger, Director DTC, Jeff Cohn Cellars Kathy Harsbarger, Director DTC, Jeff Cohn Cellars tells about the history of Jeff Cohn Cellars, the tasting room experience and what types of wine you may enjoy there. Our Wine of the Day is 2002 Jeff Cohn Cellars 2018 Maggie's Vineyard Zinfandel. Fast Five Recipe, Spätzle from Chef Tom Mulligan at Spoonbar in Healdsburg. Wine of the Day: Jeff Cohn Cellars 2018 Maggie's Vineyard Zinfandel, Sonoma Valley Book of the Day: On California: Napa to Nebbiolo—Wine Tales from the Golden State Fast Five: Spätzle from Chef Tom Mulligan at Spoonbar in Healdsburg. Podcast Sponsor: Ron Rubin Winery SHOW NOTES 0:55 Wine of the day--Jeff Cohn Cellars 2018 Maggie's Vineyard Zinfandel, Sonoma Valley, a special wine from a special vieyard. 2:51 New tasting room in Healdsburg opened a year ago across from Hotel Les Mars and Little Saint. 6:37 Tasting experience at Jeff Cohn Cellars, small production winery with Rhone centric portfolio and select Zinfandels. It's a “Yummy experience.” And you will often meet the winemaker himself on the weekends. 11:25 Tasting room hours 11-6 Friday Saturday and Sunday. Tasting by appointment and walk-ins, options and experience include red and white wine flights or by the glass. 16:30 Fast Five Recipe – Spätzle from Chef Tom Mulligan at Spoonbar in Healdsburg. Ingredients:4 Cups all purpose Flour, ¾ cup Milk, 8 Eggs, 2 Teaspoons Salt & Nutmeg Directions: Gather dry ingredients in one bowl and wet ingredients in another. Add the 4 cups flour and two teaspoons of salt and grind a piece of nutmeg over a micro plane in one bowl. In other bowl whisk together the eight eggs and ¾ milk till frothy. Then make a well in the dry ingredients and pour in the milk and egg mixture and gently stir with a wooden spoon. Let it rest in refrigerator for 30 minutes before making the noodles. The using a Spätzle maker pour in the batted and move over a pot of boiling water, then scoop out with a slotted spoon and enjoy! Pair with Riesling. 21:50 Book of the Day— On California: Napa to Nebbiolo—Wine Tales from the Golden State. The extraordinary story of Californian wine told in essays by celebrated wine writers and winemakers. 23:45 New on the website, the shopping cart is back in business for all sorts of wine road merchandise. Details on the new Wine Road Insider club is also live on the website. Check it out! 26:45 SPECIAL OFFER – WRD10 Promo Code for 10% off wine! Tell ‘em you heard it on the Wine Road Podcast or use the promo code on the website. Links Jeff Cohn Cellars Email: Reservations@jeffchoncellars.com Spoon Bar Podcast Sponsor: Ron Rubin Winery -- https://ronrubinwinery.com/ Wine Road https://www.wineroad.com Wine Road Podcast Instagram -- @wineroadpodcast Credits: The Wine Road podcast is mixed and mastered at Threshold Studios Sebastopol, CA. http://thresholdstudios.info/

Bonnie (Baruch) Barnes, FAAN Co-founder, CEO at The DAISY Foundation Bonnie Barnes was retired from a long career in advertising and marketing and was growing wine grapes in Sonoma Valley when her step-son Patrick died. You'll soon hear her story of how she and her husband Mark turned their attention to the profession of nursing and created The DAISY Foundation. Stuart Downs, DNP, RN, CENP, CPHQ, NEA-BC, FAONL, FACHE Chief Operating Officer Dr. Stuart Downs is the Chief Operating Officer of WellStar Atlanta Medical Center. In collaboration with an integrated system leadership team, Dr. Downs drives the implementation of policies and standards across the hospital system to ensure evidence of high quality in the provision of patient care across all service lines. Inducted as an inaugural fellow in the American Organization for Nursing Leadership (AONL), Dr. Downs is a past member of the AONL Board and currently serves as a member of the Board of Directors for the International Daisy Foundation. Here in episode #106, Bonnie and Stuart share the spotlight in this unique and incredibly insightful episode; Bonnie starts our show with 3 mindsets that allow her to lead such a powerfully, influential recognition program; Stewart add to our kick-off with the mindset that leadership is the goal and not the role; Bonnie shares insights on Patrick's journey and how the experience launched the Daisy award; Stewart shares how his original career plans to be a pilot were rerouted due to the personal impact of a nurse; Bonnie gives us three vital takeaways for all health care leaders to know about the Daisy Award; We get the scoop on how the Daisy Award and Cinnabon came into partnership; Stewart provides us with insights on the impact of the Daisy Award with the front line and additional benefits of the Daisy program on hospital leadership teams; Bonnie provides details on many of the challenges realized with launching an international program; Stewart gives us a “day in the life” view as a healthcare senior executive, and his passion around professional career development; And we highlight staff burnout and mental health as some of the greatest concerns for health care leaders moving into 2021 and beyond. Connect with Bonnie on LinkedIn Connect with Stuart on LinkedIn --- Send in a voice message: https://anchor.fm/healthcarequalitycast/message

Cynthia Gregory, MFA, is an award-winning author of short stories. Her work has appeared in a range of publications, including The Sun, Glimmer Train, the Briar Cliff Review, Santa Barbara Review, The Ear, and Central PA. She took second place in Writers Digest annual fiction contest, first place in the Glimmer Train Family Matters short story competition, and first place in the Mark Twain Short Fiction Prize. Her nonfiction book, Journaling As Sacred Practice: An Act of Extreme Bravery was published in 2016 under the Green Tara Press imprint. Her new book, What is Possible From Here will be released in 2021. Cynthia coaches would-be authors through the exciting and terrifying process of writing and producing the book of their dreams through 1:1 coaching, online workshops, and group coaching. She lives in California's Sonoma Valley with her rescue pups, Winston the Wonder Dog, and the fabulous Mr. Blue. --- Send in a voice message: https://anchor.fm/lucia-matuonto/message Support this podcast: https://anchor.fm/lucia-matuonto/support Learn more about your ad choices. Visit megaphone.fm/adchoices