Podcasts about green farm

Bonus episode exploring why Green Farm's new High Protein Natural Chicken Bites range are my go-to-snack for a busy lifestyle.

In this episode, we look at what the forthcoming General Election might mean for UK farmers – who is promising what and to whom.After Defra unveils its latest offer for the Sustainable Farming Incentive, we get the lowdown on the implications for your farm business.Glyphosate or ploughing – what is best for soil health? We find out at the Green Farm Collective Open Day.How the Wildfarmed flour brand is being stocked by more retailers – and why farmers are enjoying growing their wheat.We've our regular market roundup and the latest commodity prices.And we reflect on 10 years of the Yellow Wellies farm safety campaign – with the Farm Safety Foundation.This episode of the Farmers Weekly Podcast is co-hosted by Johann Tasker and  Louise Impey with additional reporting by Phil Clarke.You can contact the Farmers Weekly Podcast by emailing podcast@fwi.co.uk. In the UK, you can also text the word FARM followed by your message to 88 44 0.

Today we're in Shropshire meeting farm manager Michael Kavanagh who is also a founding director of The Green Farm Collective, a company set up for knowledge exchange, to trade carbon and biodiversity and regeneratively farmed produce. Michael has also previously managed farms in North Yorkshire and Essex. In 2014 he transitioned 600 acres of the arable farm that he currently manages to zero till and his rotation is diverse consisting of milling wheats, heritage wheats, malting barley and quinoa. He now farms around 1700 acres in total. His system also includes 650 ewes which are lambed outdoors using an extensive system. He was runner up in the Soil Farmer of the Year 2020, winner of the Climate Change Champions competition 2022 and a 2022 finalist in the Farmers Weekly Awards Farm Manager of the Year category. Like Ben, he is also a current scholar on the Oxford Farming Conference Inspire Programme.Meet the Farmers is produced by RuralPod Media, the only specialist rural podcast production agency. Please note that this podcast does not constitute advice. Our podcast disclaimer can be found here. About Ben and  RuralPod MediaBen Eagle is the founder and Head of Podcasts at RuralPod Media, a specialist rural podcast production agency. He is also a freelance rural affairs and agricultural journalist. You can find out more at ruralpodmedia.co.uk or benjamineagle.co.uk If you have a business interested in getting involved with podcasting check us out at RuralPod Media. We'd love to help you spread your message. Please subscribe to the show and leave us a review wherever you are listening. Follow us on social mediaInstagram @mtf_podcastTwitter @mtf_podcastWatch us on Youtube here Howden Rural InsuranceThis episode is sponsored by our primary sponsor Howden Rural Insurance.

Warwick Life host Scott Nerney talks with City Historian and Warwick Historical Society Vice President Henry A.L. Brown about Spring Green Farm. A member of the illustrious Brown family, Henry grew up on the property purchased by John Brown—Henry's great-great-great-great-great-grandfather—in 1782. Hear about Spring Green Farm from its start in 1642 to its development in the 1920s, 30, and 40s, including Henry's firsthand recollections of the growth of Governor Francis Farms. Warwick Life highlights what's special in Warwick, Rhode Island and helps listeners get the most from this seaside community. Warwick Life is produced by Scott Nerney and presented by the ⁠⁠⁠⁠⁠⁠⁠⁠Varnum Memorial Armory Military & Naval Museum⁠⁠⁠⁠⁠⁠⁠⁠. Write to warwicklife@gmail.com. Music by Tess Der Manouelian.

In the first ever episode of Talk on the Wild Side, hosted by Rob Smith, you'll hear from Kent Wildlife Trust CEO, Evan Bowen-Jones, you'll join Rob on safari as he takes a tour of Oare Marshes with Area Warden Nadia Ward and you'll hear from Martin Richmond-Coggan of Green Farm. A regenerative farmer who teaches us about the value of mob grazing. Links:Evan Bowen-Jones LinkedIn: https://www.linkedin.com/in/evan-bowen-jones-72377677/Evan Bowen-Jones on Twitter: https://twitter.com/EcoLlogikWilder Kent 2030 Strategy: https://www.kentwildlifetrust.org.uk/wilder-kent-strategyKent Wildlife Trust Safaris: https://www.kentwildlifetrust.org.uk/safarisOare Marshes Nature Reserve: https://www.kentwildlifetrust.org.uk/nature-reserves/oare-marshesGreen Farm: https://www.greenfarmkent.co.uk/ Hosted on Acast. See acast.com/privacy for more information.

Thanks to our show sponsor Green Farm, Marie caught up with Orla Walsh to discuss one of the most important factors when it comes to nutrition - our gut health.

Matt sits down with Jordan Green of J&L Green Farm in Edinburg, VA to talk about helping others, Polyface Farm, military experience, price increases, and bashing kunekunes!J&L Green Farm WebsiteFarm Builder WebsiteFarm Builder FacebookFarm Builder InstagramFarm Builder YoutubeFarmHopLife WebsiteFarmHopLife Links

Newfoundland is known to have above-average rates of obesity, heart disease, and diabetes.Scott Neary created Green Farm NL to solve a critical issue  Newfoundlanders face, which is inaccessibility to healthy  affordable foods. Scott and his team hope to make Newfoundland a healthier, happier more livable place!Connect with Scott on LinkedIn here: https://www.linkedin.com/in/scott-neary-16aa6187/Follow Green Farm on on Instagram:  https://www.instagram.com/greenfarmnl/Follow Green Farm ob Facebook: https://www.facebook.com/GreenFarmNL/#GaleForceWins New episodes every Tuesday evening on Youtube or wherever you get your podcasts.You can also visit https://galeforcewins.com/To message Gerry visit: https://www.linkedin.com/in/gerrycarew/To message Allan visit: https://www.linkedin.com/in/allanadale/

Carolyn Sanders & Rob Manson (CRGreenFarm.com) join Chase Nobles, CEO of Kush.com in this HempList Podcast! Carolyn Sanders & Rob Manson share their story and how they got to growing over 800 hemp plants last year in Western Washington State. While managing day jobs, and aiming for retirement, Carolyn & Rob turned about 1 acre of the family farm (an established foraging pasture that contains Clover, Annual Winter Rye Grass, Pasture Grass, Alfalfa, and Asteraceae) into a thriving outdoor hemp plot! They have tips, tricks, and plenty of advice for anyone growing hemp in a small to medium outdoor setting. They also discuss the general life of homesteading in WA, growing your own food, and managing everything as a couple. This was a great light hearted conversation to start out the new year! Make sure to subscribe to the channel, we'll be back every week with more inspiring hemp / cannabis interviews.. Create your account now at Kush.com to buy or sell legal hemp products.

In this episode of The Grazing Grass Podcast, Cal talks with Jordan Green of J&L Green Farm. J&L Green Fram raises grass finished beef, pastured poultry and forest raised hogs which is marketed directly to the consumer.  For the overgrazing section, we discuss the FarmBuilder program.  Show notes available at https://www.grazinggrass.com/episodes/38.

On a bitterly cold morning on the 27th January 1937, police officers had been alerted to an incident that had taken place high upon the bleak moorland that overlooked the town of Burnley in the North West of England. Quickly making their way to the scene, upon arrival they would be horrified at what they encountered as lying outside on the ground was the body of 73 year old William Pickup. Roughly five yards away lay the body of 18 year old Jane Ellen Wilkinson. Both had been shot, suffering horrific injuries to their bodies. But this wasn't to be the end as, not too far away, the body of 30 year old, Joseph Scriven would shortly be discovered lying in a shippon close to the farm house. He too had been shot. The events that took place that morning would shock not only the residents of Worsthorne but that of entire county, and with it placing the village under a dark haze for many, many years. Locals would ask how could a tragedy as shocking as this possibly occur on their very own doorsteps. Foulds Wilkinson was a farmer living at Saville Green Farm that was situated high up on the moors in the village of Worsthorne. A widower since 1929 after the death of his wife Martha, Fould's shared his farm with his daughter, Jane Ellen as well as his father-in-law, William Pickup. On the morning of Wednesday, 27th January 1937, he had left home at around half past eight to deliver milk to a local firm in nearby Burnley. He had left his daughter, Jane, to help with chores around the farm, along with her grandfather, William. Both were consumed by the work and seemed in good spirits as they carried out their usual duties around the farm. Inside the shippon, recently hired farm labourer, Joseph Scriven was also busy working hard. Foulds would be gone for around an hour, returning back at the farm at around half past nine. Passing down a long, but straight lane that exited off from Gorple Road, nothing could have prepared him from what he was about to encounter as, after parking up his van in the yard and making his exit, his attention was quickly diverted to seeing the body of a man lying on the ground. Not sure what to think, as he made his way over to where the body was lying, he soon came across another shocking discovery – the body of his young daughter was also lying on the ground, around five yards from where the body of William Pickup was laying. Without wanting to investigate further, he immediately jumped back into his van and drove to the Burnley Police station. To read the full story on this case, please visit www.daysofhorror.com where there are photos and newspaper articles that accompany the story.

Today we're speaking with Benjamin and Brynn of Fiddlers Green Farm in Taneytown, Maryland. Fiddlers Green is a farm dedicated to not only organic farming but also regenerative farming. They are also only 1 of 2 organically certified hemp growers in the State of Maryland. They didn't know what they were getting into nor did they know where it would take them but one things for sure, they love running their own business and building their own dream. --- Support this podcast: https://podcasters.spotify.com/pod/show/aroundtowncc/support

Paul Corry joins Marie in studio to look at Sligo and Bohs in Europe. Stephen Ferris dissects the Lions defeat to South Africa 'A' last night. Green Farm's nutritionist Orla Walsh talks Olympian diets and Greg Allen has the latest from the British Open! Game On.

Paul Corry joins Marie in studio to look at Sligo and Bohs in Europe. Stephen Ferris dissects the Lions defeat to South Africa 'A' last night. Green Farm's nutritionist Orla Walsh talks Olympian diets and Greg Allen has the latest from the British Open! Game On.

Volume 5 of the Maine Sungrower's Series is here!  This episode of the podcast highlights Ancient Green Farm in Bowdoinham, Maine. Ancient Green Farm is a sungrown and biodiversity focused DEM Pure farm run by Bobby and Kate Gaudette. It was a pleasure to sit and talk with Bobby about their great approach to land stewardship, and the ways they have approached scaling up their operations here in Maine, as well as the beautiful structures and CO2 extracted HTFCE oil they create for medical patients.  Before we get into the episode, we are joined again by Hunter and Matt of Hidden Forest Soil Company, with a great Stoney Story you don't want to miss! Crucial Thanks to @ancientgreenfarm and @hiddenforestsoil company  DJ Puff of Heavy Manners Sound @heavy_manners_sound for the great Micah Shemaiah dubplate of the track Eezy Version - Will Tee Mix, for the episode! Riddim bubbles with high vibes! Jason @audioevolutions for the co-production and soundscaping  and more love out to this episodes sponsors: Coast of Maine @coastofmaineorg Frass Valley Superworm frass @frassvalley Maine Craft Cannabis Association @mainecraftcannabisassoc thank you for sponsoring this show, and thank you all for tuning in! 

With Marie, Ruby & Donncha. We catch up with Limerick hurler and Green Farm ambassador Cian Lynch; trainer Dan Skelton tells us about his winning approach to Cheltenham, and Gary Murphy updates us on the golf!

With Marie, Ruby & Donncha. We catch up with Limerick hurler and Green Farm ambassador Cian Lynch; trainer Dan Skelton tells us about his winning approach to Cheltenham, and Gary Murphy updates us on the golf!

Nutritionist Orla Walsh answers your questions and gives us some advice on the importance of routine. In association with Green Farm.

Nutritionist Orla Walsh answers your questions and gives us some advice on the importance of routine. In association with Green Farm.

Nutritionist Orla Walsh is on hand to answer listeners' queries and discuss the importance of nutrition, brought to you by Green Farm Foods.

Nutritionist Orla Walsh is on hand to answer listeners' queries and discuss the importance of nutrition, brought to you by Green Farm Foods.

Wali Via of Winter Green Farm in Oregon shares about farm leadership succession in the context of an LLC. The older farmers wanted to take a step back while ensuring the continuity of their successful land stewardship practices, and to remain in residence on site. The subdivision and sale of the larger business enabled stakeholders to balance economic benefits and responsibilities through contractually defined roles and written agreements. The post S01Ep11 – Wali Via – Winter Green Farm appeared first on Farms For Tomorrow.

In This Episode: >> How communication is key across any farm but especially when you are renting or leasing land from others. >> What Jordan learned from his mentors that has made a huge difference in structuring their marketing >> Why he is in favor of hiring employees vs a bunch of interns on his farm >> How they accomplish a tremendous amount of work with only 4 people on the farm. >> Jordan’s 3 recommendations for any new farmer when getting started   Quotes from the Episode: “We only have so much bandwidth, especially at the beginning, there is so much to figure out” “When you set up your employees for success with clearly delineated jobs, they can accomplish so much” “Marketing is all about relationships. We focus our marketing heavily on building long-term relationships” “Success takes time, 5-7 years in is where you really start seeing massive traction” “If you are looking to get started farming, learn on someone else's dime first” About the Guest: Jordan Green is the founder of FarmBuilder (2017 – current), co-owner of J & L Green Farm in Edinburg, Virginia (2009 – current), a United States Marine Corps veteran (2004-2009) and graduate of the apprentice program at Polyface Inc. (2001-2002). Prior to that, he grew up on his family’s homestead in Virginia and had several successful small farm enterprises.  

Today we have Thomas Joseph -Farmer of Coxtie Green Farm in Essex and Founder of Thomas Joseph Butchery - on the show to talk all about farming and meat. I actually came across Thomas and Coxtie Green Farm by chance, but as soon as I met Thomas and started speaking to him I could see the passion he had for farming and in doing things the right way. So much so that not only did I think he’d be a great guest for the show, I knew that he was the man I would be buying my meat from in the future. Coxtie Green Farm is a Pasture For Life Farm which means animals eat only grass and forage their entire life.They have also never sprayed a single pesticide or herbicide on their farm, which is phenomenal in this day and age. The farm is also host to Thomas and his Butchery, where Thomas carefully sources, promotes and distributes rare breeds from other farms locally and further afield. In tandem with Coxtie Green Farm’s ethos, the butchery’s focus is on Grass Fed Beef and Lamb along with Pork and Poultry that is reared to the same standards seen on Coxtie Green Farm. In today’s show we discussed: Thomas’s journey to becoming a butcher and living on the farm How he started his butchery? The difference between Pasture For Life & Organic Farming His journey to having a holistic approach to health Why he doesn’t and won’t ever use pesticides and herbicides on his farm How people that come from outside the industry can have the biggest effect on moving farming and butchery forwards The different types of cow and meat they produce & much much more It was a pleasure to talk to Thomas and as you will hear in this interview, his passion for farming shines through. We will definitely be getting him back on the show in the not too distant future so we can hear what’s coming next for him and Coxtie Green Farm. You can find Thomas, his butchery and Coxtie Green Farm here: https://www.coxtiegreenfarm.co.uk Enjoy the show and don’t forget to share it with your friends and family, as well as writing a comment, or a review on iTunes. To Your Health & Happiness Ryan

Khách mời là bà Trịnh Thị Thương, Giám đốc Công ty thương mại Global và thành viên sáng lập Nguyễn Thị Cẩm Lài. --- Support this podcast: https://anchor.fm/vov1kd/support

Today's topic on The Valley Today - Tourism Tuesday broadcast live from Bowling Green Country Club. Kary Haun with Shenandoah County Tourism and Marketing talks about events coming up in the next few weeks. We also speak with Jordan Green from J&L Green Farm about their upcoming event Fresh Fest 7 on June 11 in Edinburg, VA

Why sail food from Maine to Boston, and what do salt and the British colonies in North America have in common with Gandhi's India? Rivera Sun is the author of The Dandelion Insurrection, Billionaire Buddha, and Steam Drills, Treadmills, and Shooting Stars, the cohost of Occupy Radio, and the cofounder of the Love-In-Action Network. She tours nationally speaking and educating in nonviolent civil resistance. Her essays on social justice movements appear in Truthout and Popular Resistance. See http://riverasun.com Marada Cook is a food entrepreneur who can be found at Crown O'Maine Organic Cooperative, Northern Girl, and Fiddler's Green Farm. Read Rivera Sun's article "Maine Sail Freight Revives: A Salty History of Revolution, Independence." Find the Maine Sail Freight at http://thegreenhorns.net