Helping grass farmers grow forages for livestock. Topics include rotational grazing, multi-species grazing and discussion about grazing systems. Each episode features a different guest.
In this episode, we chat with Cherrie Nolden of Wonder Acres Farm, located in Dodgeville, Wisconsin. Cherrie shares her extensive experience with multi-species grazing, highlighting her innovative approaches to adaptive grazing management and pasture improvement. She discusses how she manages her Norwegian Fjord horses, sheep, goats, and livestock guardian dogs, emphasizing genetic selection for natural parasite resistance and efficient grazing practices. Cherrie also covers fencing strategies, transitioning horses from dry lots to rotational grazing, and maintaining healthy pastures through careful management.Topics discussed:Adaptive and rotational grazing strategiesGrazing management for horses, sheep, and goatsGenetic selection for parasite resistanceMulti-species grazing benefitsUsing electro-net fencing effectivelyDesigning and utilizing grazing lanesSustainable pasture improvement techniquesWhether you're managing horses, sheep, goats, or all of the above, Cherrie's insights will inspire you to optimize your grazing practices and improve your farm's overall productivity and sustainability.Resources mentioned:Wonder Acres Farm on FacebookWonder Acres Farm websiteWon Der Fjords on FacebookVisit our Sponsors:Noble Research InstituteRedmondGBT AngusGrazing Grass LinksNew Listener Resource GuideProvide feedback for the podcastWebsiteInsidersResources (Coming Soon)Community (on Facebook)Check out the Apiary Chronicles PodcastChapters
In this episode, we chat with Alex from Chucktown Acres, a regenerative farm based in Charleston, South Carolina. Alex shares his transformation from suburban musician and Bible college student to full-time regenerative farmer. His journey includes a pivotal internship at Polyface Farms and eventually taking over an existing farm operation in coastal South Carolina. Alex now manages a thriving multi-species livestock operation and also teaches marketing to other farmers.Topics CoveredAlex's health awakening and discovery of real foodThe shift from Bible college to aspiring farmerSecuring a highly competitive internship at Polyface FarmsWhat life and work were like at PolyfaceStarting and rebranding Chucktown AcresRaising grass-fed beef, Berkshire hogs, broilers, laying hens, turkeys, and moreAdjusting practices for regional predator pressure in South CarolinaUsing and recommending Kiwi Tech posts and Gallagher reelsBuilding a direct-to-consumer business with Barn2Door and weekly email marketingOffering internships for local youth interested in sustainable agNavigating social media and customer communicationEquipment preferences and gear talk (O'Brien vs. Kiwi Tech)Whether you're just starting your regenerative journey or looking to refine your marketing and multi-species operation, Alex's story is a valuable one. He didn't grow up farming and didn't inherit land—but he found a way through passion, grit, and practical action. His take on internships, rebranding, and building customer relationships through authentic marketing is inspiring and actionable. Plus, there's plenty of great gear talk for graziers who love comparing reels and posts.Resources MentionedPolyface FarmsBooks & Authors:Folks, This Ain't Normal by Joel SalatinDirt to Soil by Gabe BrownWorks by Greg Judy, Alan Savory, Will HarrisBarn2Door – eCommerce for farmersRedmond AgricultureNoble Research Institute CoursesKiwi Tech Posts – Available at Ken CoveGallagher reels, O'Brien posts, and other fencing gearVisit our Sponsors:Noble Research InstituteRedmondGBT AngusGrazing Grass LinksNew Listener Resource GuideProvide feedback for the podcastWebsiteInsidersResources (Coming Soon)Community (on Facebook)Check out the Apiary Chronicles PodcastChapters(00:00) - Introduction and Quickfire Questions (01:58) - Welcome to the Grazing Grass Podcast (03:36) - Alex's Journey to Farming (05:15) - Discovering the World of Health Food (06:56) - From Bible College to Farming Aspirations (15:57) - Internship at Polyface Farms (42:06) - Starting Chucktown Acres (45:17) - Starting the Farming Journey (45:56) - A Fortunate Break (46:59) - Taking Over the Farm (48:33) - Rebranding and Relocating (49:50) - Challenges and Adaptations (53:30) - Marketing and Sales Strategies (57:29) - Social Media and Marketing Challenges (59:49) - Advice for New Farmers (01:12:05) - The Importance of Farmer's Markets (01:14:19) - Famous Four Questions (01:19:52) - Final Thoughts and Resources
Dusty Baker of Cross Timbers Bison joins us on the Grazing Grass Podcast to share his journey from city life to raising bison full time in Sulphur, Oklahoma. With a background in wildlife ecology and a deep appreciation for the nearby Chickasaw National Recreation Area, Dusty took the leap into bison ranching during the pandemic, starting out on an old dairy farm. Since then, he's poured his passion into building a thriving herd and managing his land with regenerative practices that benefit both the soil and the animals.In this episode, we dig into:Dusty's transition from city life to bison ranchingHow he adapted a former dairy into a working bison operationThe challenges of fencing and handling these powerful animalsHis approach to regenerative grazing and land stewardshipThoughts on bison genetics and today's bison meat marketLessons learned from experimenting with multi-species grazingStraightforward advice for anyone looking to get into bison ranchingIf you're curious about bison, regenerative grazing, or just love hearing a good ranching story, you won't want to miss this one. Dusty's experience offers practical tips and a real-world look at the ups and downs of raising these incredible animals.Links Mentioned in the EpisodeCross Timbers Bison Ranch Cross Timbers Bison on YouTubeThis is Oklahoma Podcast with Dusty BakerVisit our Sponsors:Noble Research InstituteRedmondGBT AngusGrazing Grass LinksNew Listener Resource GuideProvide feedback for the podcastWebsiteInsidersResources (Coming Soon)Community (on Facebook)Check out the Apiary Chronicles PodcastOriginal Music by Louis PalfreyChapters(00:00) - Introduction and FAST Five (00:23) - Welcome to the Grazing Grass Podcast (02:01) - Farm Updates and Teeter Farm Tech Gates (03:06) - Web Tinkering and Community Projects (05:24) - Interview with Dusty Baker Begins (05:47) - Dusty's Journey with Bison (16:57) - Challenges and Learnings in Bison Farming (21:59) - Transition to Full-Time Farming During COVID (29:29) - Starting a YouTube Channel (35:25) - Regenerative Practices on a Bison Ranch (45:05) - Transition to Overgrazing (45:59) - Redmond Agriculture Ad (46:56) - Getting Started with Bison (47:49) - Fencing and Keeping Bison Happy (50:25) - Bison Genetics and Breeding (57:32) - Bison Meat Market and Business (01:00:21) - Challenges with Multi-Species Grazing (01:11:34) - Cooking Bison Meat (01:14:00) - Famous Four Questions (01:25:48) - Conclusion and Final Thoughts
Nick Jackson and Sarah Mahan recently embarked on a transformative journey from Atkinson, Maine, to Healy, Kansas, to pursue regenerative agriculture. Their passion for soil health and sustainable farming practices led them to transition from market gardening to livestock farming. With backgrounds in organic agriculture and compost production, they have drawn inspiration from influential thinkers like Alan Savory to enhance their approach to farming. Their story is not just about agriculture but also about personal growth, community support, and family dynamics as they navigate their new life in Kansas.Topics covered in this episode:Introduction to regenerative agriculture and Nick and Sarah's backgroundTransition from market gardening to livestock farmingInfluence of thinkers like Alan Savory on their practicesHistorical and ecological evolution of agriculture in MaineChallenges and emotional aspects of relocating from Maine to KansasManaging livestock in a new environment and adapting to local conditionsExperiences with flash floods and community supportInsights into grazing strategies and sustainable farming techniquesFamily dynamics and working with loved ones in a farming contextListeners should tune in to this podcast episode to gain a comprehensive understanding of regenerative agriculture through the real-life experiences of Nick and Sarah. Their journey is both inspiring and educational, offering practical insights into sustainable farming practices and the resilience required to adapt to new environments. Whether you're an established farmer or someone new to the field, their story provides valuable lessons in managing cash flow, embracing change, and maintaining a sustainable lifestyle. The episode also offers a rich tapestry of historical and ecological perspectives, making it a must-listen for anyone interested in the intersection of agriculture, sustainability, and personal growth.Links Mentioned in the EpisodeVisit our Sponsors:Noble Research InstituteRedmondGBT AngusGrazing Grass LinksNew Listener Resource GuideProvide feedback for the podcastWebsiteInsidersResources (Coming Soon)Community (on Facebook)Check out the Apiary Chronicles PodcastOriginal Music by Louis PalfreyChapters(00:00) - Introduction and Fast Five (00:50) - Welcome to the Grazing Grass Podcast (01:25) - Noble Research Institute Courses (02:28) - Starting the Regenerative Journey (06:01) - Transitioning to Livestock (08:34) - Challenges and Strategies in Farming (17:15) - Maine's Agricultural Landscape (25:57) - Moving to Kansas: A New Beginning (42:37) - Airbnb Adventures and Meeting Greg (43:59) - Selling Everything and Moving to Kansas (45:37) - Challenges and Changes in Kansas (48:45) - Custom Grazing and Scaling Up (52:15) - Managing Sheep and Steers (01:04:47) - Favorite Resources and Tools (01:09:51) - Working with Family and Final Thoughts
Jason Schoenfelder, a passionate advocate for sustainable cattle farming, is our featured guest. Raised on the sun-soaked ranches of Southeast Arizona, Jason's journey took him to the verdant pastures of Northeast Oregon, where he has embraced innovative, pasture-based cattle finishing operations. Influenced by the revolutionary ideas of Allen Savory, Jason is dedicated to enhancing rangeland health and crafting economically sustainable models in the cattle industry. His commitment to high animal welfare standards and innovative grazing techniques makes him a beacon of responsible and eco-friendly ranching.Topics covered in this episode:Jason's upbringing and introduction to rotational grazing in Southeast ArizonaTransition to pasture-based cattle finishing in Northeast OregonThe influence of Allen Savory and holistic management practicesChallenges and successes in the cattle industryImplementation of regenerative agriculture through the Grazewell programPasture management techniques, including strategic crop rotationsInsights into maintaining soil health and resource management, especially waterImportance of retaining ownership in cattle breeding for profitabilityConsumer demand for high-quality, sustainably produced beefCooperative models like Country Natural Beef and their impact on sustainable practicesListeners should tune in to this episode to gain a deeper understanding of sustainable cattle farming practices and the challenges and rewards of pasture-based operations. Jason Schoenfelder's journey offers valuable insights into the intricate balance required in resource management and innovative approaches to cattle feeding. Whether you are a seasoned rancher or an aspiring one, this episode provides practical guidance and inspiration for producing quality beef responsibly. By exploring themes of ecological balance and sustainability, Jason's story encourages listeners to embrace forward-thinking practices that benefit both the land and the beef industry.Links Mentioned in the EpisodeNorthwest Pasture Beef Country Natural Beef Visit our Sponsors:Noble Research InstituteRedmondGBT AngusGrazing Grass LinksNew Listener Resource GuideProvide feedback for the podcastWebsiteInsidersResources (Coming Soon)Community (on Facebook)Check out the Apiary Chronicles PodcastOriginal Music by Louis PalfreyChapters(00:00) - Introduction and Fast Five with Jason Schoenfelder (01:28) - Jason's Background and Grazing Journey (02:34) - Welcome to the Grazing Grass Podcast (03:09) - Noble Research Institute Courses (04:11) - Cal's Grazing Update (05:28) - Join the Grazing Grass Community (05:58) - Jason's Early Career and Experiences (13:23) - Transition to Beef Northwest Feeders (16:10) - Understanding GAP Standards (23:02) - Pasture Finishing Program Details (29:48) - Country Natural Beef Cooperative (35:38) - Ownership and Financial Ramifications for Ranchers (36:53) - Grading and Market Value of Cattle (40:38) - Introduction to Grazewell Program (44:27) - Grazewell Program Details and Implementation (49:41) - Country Natural Beef and Market Reach (50:44) - Final Thoughts and Advice for Ranchers (53:42) - Famous Four Questions (01:02:41) - Podcast Goals and Listener Engagement
Karson Rippstein is a rancher from The Rip Ranch in central Utah. His family's involvement in the industry dating back to the late 1800s. Karson has effectively combined traditional ranching methods with innovative practices, transforming undervalued plots of land into a thriving and sustainable cattle business. His journey is marked by resilience, creativity, and a commitment to sustainable grazing techniques, which have allowed his family's ranch to prosper even on less desirable land.Topics covered in this episode:Family ranching and grazing land utilizationBuilding a beef herd on undervalued landExpanding cattle ranching through the formation of an LLCFamily communication and transparency in ranchingTransitioning to low-input cattle ranchingChallenges of public lands grazing and breedingRedmond's approach to mineral supplementationNuances of mineral supplementation in cattle nutritionRecommended resources and tools for ranch managementListeners should tune into this episode to gain valuable insights into modern cattle ranching and sustainable grazing practices. Karson Rippstein's story offers a unique blend of tradition and innovation, showcasing how resilience and strategic decision-making can lead to success in the cattle industry. Whether you're a seasoned rancher or new to the field, Karson's experiences and practical advice provide inspiration and guidance for anyone looking to improve their ranching operations. His focus on collaboration, efficient land use, and natural supplementation offers listeners a comprehensive understanding of the challenges and opportunities in modern ranching.Links Mentioned in the EpisodeRipp Ranch on YouTubeVisit our Sponsors:Noble Research InstituteRedmondGBT AngusGrazing Grass LinksNew Listener Resource GuideProvide feedback for the podcastWebsiteInsidersResources (Coming Soon)Community (on Facebook)Check out the Apiary Chronicles PodcastOriginal Music by Louis PalfreyChapters(00:00) - Introduction to Ranching with Family (00:10) - Fast Five with Karson Rippstein (01:38) - Welcome to the Grazing Grass Podcast (03:04) - Electric Fence Challenges (06:24) - Karson's Ranching Journey (08:01) - Starting with Small Herds (23:38) - Forming the Family LLC (34:16) - Shifting to Low Input Cows (41:40) - Understanding Public Land Grazing (42:45) - Grazing on Public Land: Permits and Challenges (45:43) - Managing Cattle Breeding on Shared Grazing Lands (46:28) - Adapting Calving Seasons for Better Efficiency (51:34) - Innovative Grazing Practices and Virtual Fencing (52:52) - Extending Grazing Seasons for Profitability (54:31) - Introduction to Redmond Agriculture (56:47) - Redmond's Unique Mineral Products (01:00:46) - Philosophy on Mineral Supplementation (01:16:32) - Famous Four Questions (01:20:21) - Practical Tips for New Ranchers
Big Tom Perkins is a seasoned farmer who has successfully navigated the challenging transition from cattle to sheep farming. With his extensive experience at Con-O-Creek Farm in western Pennsylvania, he has become a beacon of innovation in livestock management and rotational grazing. His story is one of resilience, having faced and overcome significant obstacles such as strip mining and labor shortages. Through embracing modern techniques and programs like the National Sheep Improvement Program, Big Tom has revitalized his farm, focusing on traits like weight gain and parasite resistance to build a thriving sheep operation.Topics CoveredTransition from cattle to sheep farmingRotational grazing techniquesOvercoming environmental and labor challengesThe impact of strip mining on farmingUtilization of the National Sheep Improvement ProgramImportance of breeding and genetics in sheep farmingEffective fencing strategies for livestockManaging multiple lambing seasonsStarting and producing the Grazing Sheep PodcastPersonal growth through farming and podcastingListeners should tune in to this episode to gain invaluable insights into sustainable farming practices from a seasoned expert. Big Tom Perkins not only shares practical wisdom and innovative strategies but also inspires with his personal journey of adaptation and growth. Whether you're a seasoned farmer or new to the field, this podcast offers lessons in both farming and life, encouraging a shift towards more sustainable and efficient agricultural practices.Links Mentioned in the EpisodeCon-O-Creek FarmGrazing Sheep PodcastVisit our Sponsors:Noble Research InstituteRedmondGBT AngusGrazing Grass LinksNew Listener Resource GuideProvide feedback for the podcastWebsiteInsidersResources (Coming Soon)Community (on Facebook)Check out the Apiary Chronicles PodcastOriginal Music by Louis Palfrey Chapters(00:00) - Introduction to Today's Episode (00:18) - Meet Big Tom Perkins (01:27) - The Grazing Grass Podcast Overview (03:40) - Challenges and Innovations in Grazing (04:39) - Tom's Farming Background (10:43) - Transition to Rotational Grazing (17:30) - Adding Sheep to the Operation (20:09) - National Sheep Improvement Program (30:12) - Grazing Management and Fencing Solutions (41:49) - Marketing and Breeding Strategies (42:18) - Selling Older Sheep and Meat Market Plans (43:02) - Breeding Strategies and Hybrid Vigor (43:54) - Lambing Seasons and Management (44:24) - Mothering Ability and Culling Decisions (45:20) - The Excitement of Lambing Season (47:02) - National Sheep Improvement Program (NSIP) Insights (55:14) - Starting the Grazing Sheep Podcast (59:10) - Podcast Production and Listener Growth (01:06:15) - Favorite Resources and Tools for Grazing (01:12:02) - Advice for New Shepherds (01:15:01) - Where to Find More Information (01:16:22) - Final Thoughts and Outro
In this episode , we feature Austin Unruh, the founder of Trees for Graziers. Austin's journey into the world of silvopasture and agroforestry began in 2017 when he started planting trees along streams to improve water quality. Since then, his passion for integrating trees into pasture systems has grown, and he has worked with grass-fed dairy operators to transform their pastures using innovative agroforestry practices. His expertise in overcoming challenges, such as unsuccessful tree planting attempts and livestock management, has positioned him as a leader in the field, achieving a remarkable 90% success rate in tree establishment.Topics covered in the episode include:The integration of trees into pasture systems through silvopastureChallenges and opportunities in implementing silvopastureStrategies for protecting young trees from cattle and other threatsBest practices for tree establishment and careTree care and watering tipsInsights into silvopasture resources and toolsYou should listen to this episode to gain a deeper understanding of how integrating trees into pastures can create a harmonious balance between agriculture and ecology. Austin Unruh shares invaluable insights, practical strategies, and lessons learned from his experiences, making it an essential listen for anyone interested in regenerative agriculture and agroforestry. Whether you're a seasoned grazer or new to the concept, this episode promises to inspire and educate, offering tips and resources to help you successfully implement silvopasture on your farm.Links Mentioned in the EpisodeTrees for GraziersVisit our Sponsors:Noble Research InstituteRedmondGBT AngusGrazing Grass LinksNew Listener Resource GuideProvide feedback for the podcastWebsiteInsidersResources (Coming Soon)Community (on Facebook)Check out the Apiary Chronicles PodcastChapters
Becky Szarzynski is a pioneering farmer in the field of sustainable farming and regenerative agriculture. With her independent venture, Ember Cattle Company, based in Fairfield, Virginia, Becky has transformed her family's farming legacy into a solo endeavor. Her journey is marked by innovative practices such as intensifying grazing techniques and focusing on more frequent moves. Becky's story is a compelling narrative of resilience and passion as she navigates the complexities of transitioning from a joint family operation to a successful independent farm business, all while maintaining strong family ties.Topics covered in this episode:Transition from joint family farming to independent farmingInnovations in grazing practices and cattle managementChallenges of non-selective grazing and managing Sericea lespedezaIntegration of sheep alongside cattleEmotional and mental challenges of family farm dynamicsThe role of cattle genetics in improving herd qualityImportance of dung beetles in regenerative agricultureEfficient cattle management with ATVsFuture prospects of regenerative agriculture in the USAListening to this podcast offers invaluable insights into the world of regenerative agriculture through Becky's firsthand experiences and expertise. Whether you're an aspiring farmer or a seasoned agricultural enthusiast, Becky's innovative approaches and practical tips provide a comprehensive understanding of sustainable farming practices. Her journey underscores the potential for personal growth and success in agriculture, encouraging listeners to embrace both the challenges and rewards of this dynamic field.Links Mentioned in the EpisodeEmber Cattle CompanyVisit our Sponsors:Noble Research InstituteRedmondGBT AngusGrazing Grass LinksNew Listener Resource GuideProvide feedback for the podcastWebsiteInsidersResources (Coming Soon)Community (on Facebook)Check out the Apiary Chronicles PodcastOriginal Music by Louis PalfreyChapters(00:00) - Introduction and Guest Revisit (00:15) - Fast Five Questions (01:05) - Podcast Overview and Sponsor Message (02:51) - Farm Update and Grazing Goals (05:35) - Becky's Journey and Farm Split (08:01) - Challenges and New Beginnings (12:31) - Family Dynamics and Support (22:40) - Grazing Practices and Innovations (35:08) - Genetics and Culling Standards (42:37) - Feeding Strategies and Genetic Improvement (44:08) - Considering Sheep and Overgrazing (46:50) - Introduction to Dung Beetles (49:52) - Dung Beetle Lifecycle and Benefits (53:45) - Challenges and Observations with Dung Beetles (01:04:37) - Advice for New Farmers (01:20:03) - Future of Regenerative Agriculture (01:25:21) - Conclusion and Resources
Eric Chaya is a visionary in the realm of sustainable agriculture and military synergy. Originating from Wisconsin, Eric's journey has taken him from a traditional dairy-rich environment to pioneering innovative agricultural practices on military lands in California. His career path was notably influenced by his military service, which included a transformative period at Fort Bragg, North Carolina. Here, he began to experiment with regenerative farming techniques using livestock such as cattle, pigs, and chickens to rejuvenate land. Eric's passion for sustainable farming and his military discipline have merged to create the Regenerative Grazing Open Air Lab (R-GOAL) in San Luis Obispo, where he continues to blend agricultural innovation with military training to enhance land stewardship and community resilience.The podcast covers a range of topics, including:Eric's transition from Wisconsin to California and his introduction to regenerative agricultureHis experiences in Africa and the U.S. with livestock relocationThe integration of agricultural practices into military training environmentsThe successful collaboration between military personnel and local ranchersThe innovative grazing management practices on Department of Defense landsThe personal anecdotes of his journey, including the emotional decision to part with his Brahman herdThe ecological benefits observed from these practices, such as increased wildlife sightings and improved landscapesListeners should tune in to this episode to gain insights into the unique intersection of military operations and sustainable agriculture. Eric's story is not only inspiring but also offers practical lessons on how dedication and adaptability can lead to remarkable outcomes in land management. The podcast provides a compelling blueprint for future initiatives that harmonize land use, community resilience, and ecological benefits, making it a valuable resource for anyone interested in regenerative farming, military innovation, or environmental sustainability.Links Mentioned in the EpisodeEric on LinkedInVisit our Sponsors:Noble Research InstituteRedmondGBT AngusGrazing Grass LinksNew Listener Resource GuideProvide feedback for the podcastWebsiteInsidersResources (Coming Soon)Community (on Facebook)Check out the Apiary Chronicles PodcastOriginal Music by Louis PalfreyChapters(00:00) - Introduction to Eric Czaja and Regenerative Ranching (00:20) - Fast Five: Quick Questions with Eric (01:09) - Eric's Farming Journey and Early Experiences (01:30) - Welcome to the Grazing Grass Podcast (02:06) - Insights on Regenerative Grazing (04:44) - Eric's Military Background and Transition to Farming (06:47) - Starting with Livestock: Pigs, Chickens, and Cows (17:24) - Moving to California and New Beginnings (25:42) - The Regenerative Grazing Open Air Lab Project (39:38) - Range Control and Personal Management (40:04) - Meeting the Rancher (40:49) - Innovative Grazing Techniques (42:21) - Coordination with Range Control (43:55) - Training and Grazing Integration (47:40) - Challenges and Lessons Learned (50:35) - Project Duration and Future Plans (51:05) - Benefits and Observations (53:13) - Tools and Resources (54:39) - Final Thoughts and Reflections
Ross McGarva is a seasoned rancher with deep roots in the agricultural world. His family has been involved in ranching since 1918, and Ross himself has embarked on a remarkable journey across the United States, managing various livestock species such as cattle, meat goats, and hair sheep. Having transitioned from California to Texas, with stops in Oregon, Ross has accumulated a wealth of experience in livestock management and sustainable farming practices. His story is filled with captivating anecdotes and valuable lessons drawn from his family's rich ranching history and his own innovative ventures, such as revitalizing a meat processing business and adopting high-density grazing techniques. Throughout the episode, listeners will explore a diverse range of topics related to livestock management and sustainable farming, including:The intricacies of managing goats and dealing with predators.The challenges of meat processing and direct-to-consumer sales.The innovative use of high-density grazing techniques to improve soil health and ecological balance. - Practical insights into the use of electric fencing.The importance of generational transition in farming. Tools and resources that can enhance farming efficiency.Economic and logistical challenges faced in the meat processing industry.The impact of environmental factors on agricultural planning. This episode is a must-listen for anyone interested in agriculture, whether you are a seasoned farmer or someone just beginning to explore the field. Ross McGarva's wealth of knowledge and experience provides invaluable insights into successful livestock management and sustainable farming practices. His journey offers inspiration and practical advice for adapting to the ever-evolving agricultural landscape. With a mix of humor, personal anecdotes, and expert guidance, this episode will not only educate but also motivate listeners to pursue innovative solutions and strategies for achieving success and sustainability in agriculture.Links Mentioned in the EpisodeMcGarva Ranch Pasture DivisionVisit our Sponsors:Noble Research InstituteRedmondGrazing Grass LinksNew Listener Resource GuideProvide feedback for the podcastWebsiteInsidersResources (Coming Soon)Community (on Facebook)Check out the Apiary Chronicles PodcastOriginal Music by Louis PalfreyChapters(00:00) - Introduction to Ross McGarva's Journey (00:29) - Fast Five with Ross McGarva (00:57) - Ross's Early Life and Family Ranch (01:44) - Livestock and Grazing Practices (04:40) - Challenges and Epiphanies in Ranching (06:58) - Transition to Intensive Grazing (22:04) - Meat Processing Business Insights (29:25) - Lessons from Meat Processing (43:59) - Current Endeavors in Texas (44:33) - Unpredictable Rainfall Patterns (45:07) - Flooding and Its Impact (47:53) - Transition to Sheep Farming (53:17) - High-Density Grazing Techniques (01:00:53) - Challenges and Innovations in Electric Fencing (01:06:43) - Favorite Resources and Tools (01:13:35) - Final Thoughts and Famous Four Questions
Aaron and Stephanie Moody are the passionate and dedicated couple behind Moody Family Farm in Bernardston, Massachusetts. Both working as full-time special education teachers, they have embarked on a fulfilling journey into agriculture, combining Aaron's nostalgic ties to farming from his childhood and Stephanie's newfound enthusiasm for New England farm life. Their venture, which began in 2014 with grazing cattle, has blossomed into a commitment to sustainable farming practices and community engagement, all while raising their two boys in an environment enriched by the values of hard work and self-sufficiency.Topics covered in the podcast episode include:The Moody family's transition from city life to country farming.Challenges and successes in starting a farm on a budget.Transitioning to regenerative farming practices.Experiences with rotational grazing and meat processing.Opening a farm store and community engagement.Diverse livestock farming and the importance of USDA inspections.Expanding the livestock herd and exploring silvopasturing.Inspirations from resources like "Salad Bar Beef" by Joel Salatin.The balance of managing teaching careers with farm responsibilities.Lessons learned and aspirations for sustainable farming.Listeners should tune into this episode to gain a heartfelt and insightful look into the world of small-scale, sustainable farming. The Moodys' journey offers practical wisdom and inspiration for aspiring farmers and those interested in agriculture. Through candid discussions on their successes and missteps, listeners can learn valuable lessons about community support, resource management, and the rewarding challenges of farming. This episode is a must-listen for anyone passionate about self-sufficiency and regenerative agriculture, as it provides both a realistic portrayal and a hopeful vision of farming life.Links Mentioned in the EpisodeMoody Family Farm on InstagramVisit our Sponsors:Noble Research InstituteGBT AngusOnline Bull AuctionGrazing Grass LinksNew Listener Resource GuideProvide feedback for the podcastWebsiteInsidersResources (Coming Soon)Community (on Facebook)Check out the Apiary Chronicles PodcastOriginal Music by Louis PalfreyChapters(00:00) - Introduction to Moody Family Farm (00:34) - Fast Five Questions (01:14) - Grazing Grass Podcast Overview (01:54) - Noble Grazing Essentials Event (02:42) - Farm Updates and Tips (04:17) - Aaron and Stephanie's Farming Journey (04:54) - Backgrounds and Early Influences (06:04) - First Steps into Farming (07:16) - Teaching Careers and Farming (08:00) - Expanding the Farm (10:33) - Challenges and Learning Experiences (14:24) - Regenerative Practices and Community Support (26:29) - Marketing and Processing Challenges (27:08) - Future Plans and Family Involvement (30:30) - USDA Loan and Moving Challenges (31:59) - Winter Farming and Historical Insights (37:26) - Sweater Weather and Historic Homes (37:45) - Functional Traits for Your Cow Herd (38:50) - Renovating Abandoned Pastures (40:08) - Challenges and Successes in Pasture Restoration (43:40) - Expanding the Herd and Exploring New Species (47:22) - Building Community and Relationships (54:09) - Famous Four Questions (01:08:50) - Final Thoughts and Farewell
In this episode, we are joined by Trevor and Cheryl Brannvold, the passionate owners of GBT Angus in Southeast Saskatchewan. Their journey into cattle farming began in Trevor's high school years and has since blossomed into a successful family business that also includes a budding sheep enterprise managed by their son. With a focus on regenerative agriculture, Trevor and Cheryl share their experiences and insights on modern livestock practices, sustainability, and resilience, providing listeners with a comprehensive look at their innovative approach to farming.Topics covered include:The Brannvold family's journey with Angus cattleThe benefits of calving at two years of age versus three years of ageInsights into regenerative grazing practicesThe impact of the BSE crisis on their operationsThe transformative role of continuous education and conferences in enhancing their farming practicesThe logistics of hosting an online bull saleThe genetic selection criteria for fertility and practicalityThe use of stockpiled grazing to support cattle during harsh wintersListeners should tune in to this episode to discover practical insights into sustainable livestock production and the evolving landscape of cattle farming. Trevor and Cheryl's firsthand experiences and strategic decisions offer valuable lessons for both seasoned farmers and those new to the field. With a focus on profitability and sustainability, this episode provides inspiration and guidance for anyone interested in embracing change and innovation in agriculture.Links Mentioned in the EpisodeGBT AngusOnline Bull AuctionVisit our Sponsors:Noble Research InstituteGrazing Grass LinksNew Listener Resource GuideProvide feedback for the podcastWebsiteInsidersResources (Coming Soon)Community (on Facebook)Check out the Apiary Chronicles PodcastOriginal Music by Louis PalfreyChapters(00:00) - Introduction to Trevor and Cheryl Branvold (00:26) - Fast Five Questions (02:33) - Welcome to the Grazing Grass Podcast (03:07) - Noble Grazing Essentials Course (04:01) - Current Farm Season Update (05:21) - New Podcast Segments (06:56) - Early Life and Farming Background (16:37) - Introduction to Regenerative Practices (23:41) - Holistic Management and Grass Fed Exchange (30:21) - Transition to Spring Calving (41:26) - Breeding and Genetics Focus (48:44) - Management Practices for First Calvers (50:13) - Challenges in Breeding and Production (51:09) - Debating Breeding Ages for Livestock (52:55) - Financial Implications of Breeding Practices (55:09) - Stockpile Grazing: A Game Changer (01:02:52) - Upcoming Bull Sale Details (01:10:31) - Famous Four Questions (01:23:51) - Host's Journey and Final Thoughts
In this episode of the Grazing Grass Podcast, Nathan Stucky of Stucky Family Ranch returns to discuss the latest innovations in sustainable agriculture. From integrating new cattle genetics to exploring advanced data collection with Rooted Ag, Nathan shares his journey over the past year. He delves into the challenges of adaptive grazing and the use of AI in modern farming, highlighting strategies to improve cattle health and enhance farm revenue. Nathan also shares his insights on managing social media challenges and future plans to combat common cattle issues through innovative solutions.Today's topics include:New cattle genetics integrationData collection with Rooted AgChallenges of adaptive grazingAI in modern farmingImproving cattle healthEnhancing farm revenueSocial media managementListen to this episode to gain valuable insights from Nathan Stucky's pioneering work in sustainable agriculture. Discover how innovative genetics, AI tools, and adaptive grazing strategies can revolutionize your farming practices and help you navigate the complexities of modern livestock production. Whether you're an experienced rancher or new to the field, this episode offers practical tips and inspiration to drive your agricultural success.Links Mentioned in the EpisodeStrucky Family RanchRooted AgVisit our Sponsors:Noble Research InstituteRedmond2025 Manderley Farms Grazing ConferenceGrazing Grass LinksNew Listener Resource GuideProvide feedback for the podcastWebsiteInsidersResources (Coming Soon)Community (on Facebook)Check out the Apiary Chronicles PodcastOriginal Music by Louis PalfreyChapters(00:00) - 159. Pioneering New Paths in Agriculture with Nathan Stucky (00:45) - Introduction and Fast Five Questions (06:30) - Overview of Stucky Family Ranch (07:25) - Breeding and Livestock Management (08:56) - Challenges and Solutions in Grazing (18:32) - Marketing and Social Media Strategies (23:49) - Future Plans and Innovations (31:27) - Drone Spraying Insights (32:06) - Introduction to Rooted Ag (33:42) - Data Collection and Usage (35:31) - Time Management in Regenerative Agriculture (38:40) - AI and Technology in Farming (42:23) - Tracking and Reporting Tools (46:11) - Adaptive Grazing Strategies (47:33) - Subscription and User Experience (56:54) - Famous Four Questions
Join us as we welcome Sean Smith from Clanman Farm in Manitoba to share his family's rich history in dairy farming. Discover how Sean's grandparents initially chose Jersey cows for their high butterfat content, a decision that laid the foundation for the farm's success. Sean reflects on his childhood passion for farming, fostered through involvement in a 4-H club and cattle showing. You'll learn about the farm's evolution, including their transition to using a DeLaval VMS robotic milker, which has transformed their operations and reinforced their commitment to sustainable grazing practices.Explore the innovative strategies that Sean employs to optimize dairy production, blending robotic milking systems with strategic grazing and Total Mixed Ration (TMR) feeding. Sean discusses how the strategic location of their barn and use of one-way gates enhance the cows' grazing patterns and milk yield. He provides insights into Canada's supply management system, explaining how it stabilizes milk prices and supports small farms. We also touch on the impact of dairy genetics, the use of sexed semen to boost herd quality, and the challenges of managing heifer numbers.Finally, Sean shares his experiences in pasture management and soil health, highlighting the use of perennial and annual species mixes to maintain sustainable grazing. Listen as Sean discusses his experiments with breeding, including using beef breeds like Angus and Wagyu, and shares his approach to calf-rearing. We wrap up with Sean's favorite resources and tips for aspiring graziers, offering a blend of practical advice and personal anecdotes to inspire innovation and sustainability in agriculture.Links Mentioned in the EpisodeClanman JerseysVisit our Sponsors:Noble Research InstituteRedmond2025 Manderley Farms Grazing ConferenceGrazing Grass LinksNew Listener Resource GuideProvide feedback for the podcastWebsiteInsidersResources (Coming Soon)Community (on Facebook)Check out the Apiary Chronicles PodcastOriginal Music by Louis PalfreyChapters(00:00) - Introduction and Fast Five with Sean Smith (00:34) - History of Clanmen Jerseys (01:18) - Welcome to the Grazing Grass Podcast (01:52) - Ranch Management Courses Announcement (03:00) - Sean's Early Farming Influences (04:08) - Transition to Robotic Milking (06:11) - Regenerative Practices on the Farm (09:36) - Challenges and Innovations in Grazing (15:47) - Supply Management System in Canada (20:30) - Genetics and Breeding Strategies (26:43) - Choosing Beef Breeds: Angus and Wagyu (28:03) - Raising Calves on Nurse Cows (30:02) - Overgrazing Section: Redmond Minerals (31:12) - Forage Management for Dairy Cows (34:07) - No-Till Farming and Herbicide Use (35:31) - Winter Forage Strategies (36:40) - Soil Microorganisms and Composting (43:15) - Future Plans for Dairy Farming (47:23) - Famous Four Questions (54:00) - Conclusion and Listener Resources
In this episode of the Grazing Grass Podcast, esteemed cattle consultant Steve Campbell shares his remarkable journey from a stocker cattle manager to a leading figure in grass-finished beef production. Following a life-altering leg injury in 1999, Steve's career took a transformative path as he embraced regenerative practices, heavily influenced by the Stockman Grass Farmer magazine. His expertise in optimizing grass and mineral content has led to groundbreaking methods for disease prevention, such as eliminating pink eye and foot rot. Steve's commitment to sustainable cattle management, along with his innovative approach to genetic and epigenetic cattle selection, makes this episode a treasure trove of insights for those interested in elevating cattle development.Topics covered in this episode:Selecting cattle for grass efficiencyGenetic and epigenetic cattle selectionSelecting bulls for cattle improvementAssessing cattle fertility and indicatorsGrazing management and cattle selectionThis episode is a must-listen for anyone passionate about sustainable cattle management and regenerative agriculture. Steve Campbell's profound insights into strategic breeding, disease prevention, and the optimization of grass and mineral content provide invaluable knowledge for both seasoned grazers and newcomers. By listening, you'll gain practical tips and tools to enhance your cattle management practices and improve meat quality while addressing challenges such as fertility and udder quality. Don't miss the opportunity to learn from a true pioneer in the field.Links Mentioned in the EpisodeTailor Made CattleVisit our Sponsors:Noble Research InstituteRedmond2025 Manderley Farms Grazing ConferenceGrazing Grass LinksNew Listener Resource GuideProvide feedback for the podcastWebsiteInsidersResources (Coming Soon)Community (on Facebook)Check out the Apiary Chronicles PodcastOriginal Music by Louis PalfreyChapters(00:00) - Introduction (00:28) - Meet Steve Campbell: Background and Early Life (04:29) - Transition to Grass Finishing (07:19) - Learning and Implementing Rotational Grazing (20:28) - Selecting Efficient Cattle for Grass (33:56) - Exploring Dairy Cow Ownership (34:24) - Selecting the Right Bull for Your Herd (35:22) - Understanding Bull and Cow Anatomy (38:04) - Calving Ease and Gestation Insights (38:58) - The Importance of Bull Shoulders (42:54) - Epigenetics and Herd Improvement (43:50) - Environmental Adaptation of Cows (48:13) - Indicators of Fertility in Bulls and Cows (55:11) - Famous Four Questions (01:04:16) - Conclusion and Resources
Join us on a journey to Emory, Texas, as we explore the innovative multi-species ranching operation at Legends Cattle Company with our guests, Thomas and Emily. Thomas shares how their family-run ranch has expanded over five generations, evolving from a traditional cattle farm into a diverse ecosystem that includes sheep, pigs, and chickens, all managed through grass finishing. Emily, hailing from a beach town in California, talks about her vital role in marketing and sales for their Born and Raised brand, which sells directly to consumers. Together, they offer insights into their sustainable grazing techniques and how they are adapting to the varied needs of their livestock while improving land management.In an intriguing segment, Thomas and Emily recount their unexpected paths into the world of ranching and livestock marketing. Despite starting as a city boy, Thomas landed a marketing role at Morning Rains Ranch and found a new connection with nature, which now helps him understand and respect animals. Emily, inspired by her grandfather's ranch and her involvement with the FFA, shares her journey from a love of animals in high school to a rewarding career in agriculture. Their stories underscore how past experiences and chance moments can lead to unexpected career paths in the ranching world.We also discuss the Garrett family's evolution from traditional cattle farming to a leading seed stock producer focused on genetics and production. The conversation highlights their commitment to regenerative practices, such as rotational grazing, and the integration of multiple proteins like chicken, pork, and lamb. Thomas and Emily reveal the logistics behind their direct-to-consumer sales, offering a glimpse into their meat bundle options and customer preferences. From sustainable practices to local sourcing and small batch processing, this episode is packed with valuable insights for anyone interested in diversified livestock operations and the benefits of grass-finishing livestock for optimal nutrition.Links Mentioned in the EpisodeBorn & RaisedVisit our Sponsors:Noble Research InstituteRedmond2025 Manderley Farms Grazing ConferenceGrazing Grass LinksNew Listener Resource GuideProvide feedback for the podcastWebsiteInsidersResources (Coming Soon)Community (on Facebook)Check out the Apiary Chronicles PodcastOriginal Music by Louis PalfreyChapters(00:00) - Introduction to Today's Show (00:23) - Meet Thomas and Emily (01:01) - History of Legends Cattle Company (01:21) - Emily's Journey into Livestock Management (01:57) - Thomas' Role in Marketing (02:24) - Podcast and Community Announcements (03:54) - Daily Farm Operations (04:31) - Listener Engagement and Support (05:53) - Thomas' Marketing Journey (07:55) - Emily's Background and Passion for Livestock (12:25) - Expanding the Ranch Operations (21:10) - Sheep Breeding and Challenges (26:15) - Adding Pork to the Ranch (30:24) - Introducing Chickens to the Ranch (34:16) - Overgrazing and Grass-Based Finishing (34:19) - Optimizing Herd Nutrition with Redmond Minerals (35:39) - Grass Finishing Techniques and Forage Management (37:57) - Chicken Finishing Practices (41:49) - Pig Finishing and Diet Management (43:26) - Sheep Finishing and Breeding Programs (45:06) - Cattle Finishing and Pasture Management (46:12) - Processing and Packaging Strategies (49:18) - Customer Preferences and Marketing Strategies (51:14) - Subscription Bundles and Delivery Services (57:50) - Challenges and Requests in Meat Production (01:01:26) - Famous Four Questions and Closing Remarks
Travel with us from the vast plains of South Dakota to the sunny landscapes of Florida as we explore the transformative journey of Stephanie Anderson, a passionate advocate for regenerative agriculture. Discover how her upbringing on a traditional cattle ranch shaped her views and fueled her latest literary endeavor, "From the Ground Up: The Women Revolutionizing Regenerative Agriculture." Stephanie's insights into her family's unique grazing practices, combined with her generous offer of book copies, invite our Grazing Grass community to rethink conventional farming and embrace sustainable practices.Unpacking the challenges faced by first-generation college students, we shine a light on the expectations from small-town life and the potential for meaningful careers within agriculture and beyond. Personal anecdotes paint a vivid picture of the stark contrasts and humorous realities of rural life versus broader societal norms. By highlighting the resilience of individuals like Stephanie, who ventured from traditional backgrounds into diverse fields, we emphasize the importance of sustainable agriculture as a viable and rewarding career path in today's economic climate.The episode also delves into the broader impacts of regenerative practices on both personal and societal levels. From the pioneering work of farmers like Gabe Brown to the critical role of women and BIPOC individuals in reshaping our food systems, our discussion underscores the inclusivity and adaptability required in this movement. As we navigate through stories of innovative practices such as regenerative grazing and nutritious sprouting, Stephanie's passion and perspective offer a beacon of hope for a sustainable agricultural future, encouraging listeners to consider how these practices can fortify our food systems in uncertain times.Links Mentioned in the EpisodeStephanie Anderson's WritingsVisit our Sponsors:Noble Research InstituteRedmond2025 Manderley Farms Grazing ConferenceGrazing Grass LinksNew Listener Resource GuideProvide feedback for the podcastWebsiteInsidersResources (Coming Soon)Community (on Facebook)Check out the Apiary Chronicles PodcastOriginal Music by Louis PalfreyChapters(00:00) - Introduction to Stephanie Anderson (00:17) - Fast Five with Stephanie (00:56) - Welcome to the Grazing Grass Podcast (01:30) - Ranch Management Courses Announcement (02:26) - Farm Update: Bale Grazing and Lambing Season (04:22) - Grazing Grass Community on Facebook (05:01) - Stephanie's Early Ranching Experiences (08:21) - Pursuing an English Major and Writing Career (15:14) - Stephanie's Writing Journey and Regenerative Practices (21:37) - Impact of Regenerative Practices on Family Ranch (22:58) - Challenges of Transitioning to Regenerative Agriculture (24:50) - Inspiration Behind 'From the Ground Up' (28:48) - Inclusive Practices in Regenerative Agriculture (30:15) - The Importance of Storytelling in Farming (31:01) - Challenges and Opportunities for Young Farmers (32:31) - Transitioning Farmland to the Next Generation (34:21) - Economic Stability Through Regenerative Practices (35:20) - Introducing Stephanie's Book (36:49) - Diverse Regenerative Practices Across the U.S. (44:44) - The Role of Fire in Land Management (47:59) - Innovative Grazing Techniques and Diversification (52:06) - Stephanie's Future Writing Projects (53:34) - The Famous Four Questions (01:01:07) - Conclusion and Listener Resources
Unlock the secrets to successful farm stacking and low-maintenance beekeeping as we share the inspiring journey of Adam Martin from B Strong Homestead in Cologa, Tennessee. Adam transitioned from city life to homesteading during the pandemic, adapting to the challenges and joys of raising dairy cows and embracing regenerative farming practices. From tackling a lack of electricity with a 12-volt milking system to utilizing bale grazing for winter pasture management, Adam provides practical insights and valuable lessons learned along the way.Adam's story doesn't stop with cattle. His passion for sustainable living stretches into the world of beekeeping—a journey fueled by a lifelong love for honey. Discover how Adam moved from traditional methods to a more natural, minimalist approach, focusing on techniques like swarm trapping and the use of horizontal hives. This approach not only enhances insulation but also minimizes disturbances during inspections, allowing bees to thrive with minimal human intervention. Adam's experiences demonstrate how beekeeping can be a rewarding complement to any homestead.Rounding out this enlightening episode, we delve into the broader benefits that honeybees bring to rural properties, enhancing garden and pasture growth through superior pollination. For those eager to try their hand at stacking enterprises, Adam shares a wealth of resources and practical tips, from must-read books to essential tools. Whether you're a seasoned farmer or just beginning your homesteading adventure, Adam's insights and recommendations will inspire you to embrace imperfection and take a hands-on approach to farm life and beekeeping.Links Mentioned in the EpisodeBee KeptVisit our Sponsors:Noble Research InstituteRedmond2025 Manderley Farms Grazing ConferenceGrazing Grass LinksNew Listener Resource GuideProvide feedback for the podcastWebsiteInsidersResources (Coming Soon)Community (on Facebook)Check out the Apiary Chronicles PodcastOriginal Music by Louis PalfreyChapters(00:00) - Introduction to Stacking Enterprises (01:00) - Meet Adam Martin and Be Strong Homestead (01:55) - Winter Grazing and Farm Practices (02:07) - Podcast Introduction and Beekeeping Teaser (02:41) - Noble Profitability Essentials Course (04:01) - Winter Farm Activities and Manure Management (05:25) - Dairy Cows and Homesteading Journey (10:14) - Challenges and Lessons in Dairy Farming (13:40) - Bull Management and Breeding Decisions (17:05) - Utilizing Milk on the Homestead (20:39) - The Appeal of Beekeeping (23:09) - Starting with Bees and Swarm Trapping (29:04) - Natural Beekeeping Practices (33:53) - The Importance of Local Honey (35:17) - Embracing Regenerative Farming (37:05) - The Shift to Horizontal Hives (39:12) - Benefits of Horizontal Hives (45:37) - Overgrazing and Bee Integration (49:26) - Low Maintenance Beekeeping (52:51) - Setting Up Swarm Traps (01:02:59) - Famous Four Questions (01:08:52) - Conclusion and Resources
Jared Sorensen, a passionate rancher and steward, shares his captivating journey through the world of ranching, revealing the unique challenges and triumphs of managing Secret Pass Livestock in northeastern Nevada. Growing up as the youngest of ten siblings, Jared chose a path less traveled, embracing hands-on experience over formal education. His time at Deseret Ranch in Florida taught him invaluable lessons in efficient cattle management and stewardship, fueling his desire for entrepreneurial ownership and legacy-building. Listen as Jared recounts how these formative experiences have shaped his approach to ranching and influenced the nurturing of an entrepreneurial spirit in his nine children.The episode also delves into the cutting-edge realm of virtual fencing technology. We explore the challenges Jared faced over the past six months as he integrated this innovation into his ranching practices. Despite the technical hurdles and occasional setbacks, Jared remains optimistic about the potential of virtual fencing to revolutionize land management and enhance carbon sequestration. His journey is a testament to resilience and adaptability, underscoring the importance of profitability and sustainability in agriculture. Together, we discuss how these innovations align with holistic ranching practices and the biblical perspective of stewardship.Finally, we highlight the educational initiatives of AgStewart, Jared's education and coaching company dedicated to helping family-owned farms thrive. From one-on-one guidance to virtual summits, AgStewart connects a global community of farmers and ranchers, providing essential education and accountability to achieve profitability, land regeneration, and sustainable business practices. As we wrap up, we invite listeners to join the growing regenerative agriculture community and embrace a lifestyle that values mental and emotional well-being, sustainable success, and meaningful relationships.Links Mentioned in the EpisodeThe Profitable Regeneration SummitVisit our Sponsors:Noble Research InstituteRedmondGrazing Grass LinksNew Listener Resource GuideProvide feedback for the podcastWebsiteInsidersResources (Coming Soon)Community (on Facebook)Check out the Apiary Chronicles PodcastOriginal Music by Louis PalfreyChapters(00:00) - Introduction and Overview (00:10) - Fast Five with Jared Sorenson (03:31) - Jared's Background and Early Life (06:38) - Transition to Cattle Ranching (17:43) - Direct Marketing and Business Strategies (20:36) - Virtual Fencing Challenges (27:25) - Stewardship and Profitable Ranching (32:37) - Addressing Stress and Relationships in Agriculture (33:06) - Ecological and Financial Health in Farming (33:56) - The Role of Financial Institutions in Supporting Regenerative Practices (36:55) - The Importance of Mental Health in Agriculture (41:54) - Holistic Management and Mentorship (47:09) - Introduction to AgSteward and Its Mission (50:01) - Virtual Summits and Community Building (55:23) - Famous Four Questions and Closing Remarks
Theo Beaumont, from the forefront of agricultural innovation, joins us to share his journey and insights into the world of virtual fencing technology. From growing up to navigating a potential career in banking, Theo found his true calling at Halter, a trailblazer in virtual fencing based in New Zealand. We explore his pivotal role in the company's expansion into the United States, uncovering how his passion for agricultural technology is helping to shape the future of livestock management across six states with aspirations for further growth.Our conversation delves into Halter's strategic focus on the dairy and beef sector for the US, Australian, and New Zealand markets. Theo walks us through the company's shift from prioritizing labor savings to enhancing pasture management, a move that has significantly boosted efficiencies in dairy operations. Learn how Halter's commitment to refining virtual fencing technology is paving the way for meaningful changes in pasture-based systems, offering farmers new tools for success even in challenging terrains.Implementing Halter's cutting-edge collar technology involves more than just equipment; it's about adaptability and support. Theo shares the meticulous process of integrating this system on ranches, from initial planning to the thrill of collaring cattle. Our discussion highlights the versatility of these collars in managing livestock using GPS, auditory cues, and gentle pulses. Theo's advice for newcomers in agriculture—curiosity and hands-on experience—resonates throughout, encouraging anyone passionate about farming to connect with Halter and explore this transformative technology.Links Mentioned in the EpisodeHalterVisit our Sponsors:Noble Research InstituteRedmondGrazing Grass LinksNew Listener Resource GuideProvide feedback for the podcastWebsiteInsidersResources (Coming Soon)Community (on Facebook)Check out the Apiary Chronicles PodcastOriginal Music by Louis PalfreyChapters(00:00) - Introduction to Today's Episode (00:09) - Fast Five with Theo Beaumont (00:58) - Halter's Global Reach (01:57) - Welcome to the Grazing Grass Podcast (02:31) - Noble Profitability Essentials Course (03:57) - Theo's Journey to Halter (05:04) - New Zealand's Farming Practices (08:48) - Virtual Fencing and Dairy Farming (13:03) - Expanding Halter's Reach (15:47) - Challenges and Successes in New Zealand (19:43) - Overgrazing Section Sponsored by Redmond (20:53) - Halter's Expansion in the US and Australia (23:40) - How Halter's Virtual Fencing Works (27:00) - Solar-Powered Collars: Longevity and Warranty (27:20) - Subscription Model Explained (27:51) - Base Station Tower and Warranty (28:15) - Implementation Timeline for Ranches (28:53) - Focus on Beef Operations (29:47) - Onboarding and Installation Process (31:49) - Training Cows with Virtual Fences (33:31) - How Virtual Fences Work (38:45) - Collar Safety and Calf Management (41:39) - GPS Tracking and App Features (49:30) - Customer Service and Expansion (51:04) - Famous Four Questions
What if you could transform your farming operation by improving efficiency and biosecurity, while also ensuring the health and productivity of your livestock? Join us as we welcome Wyatt Catron, a mobile food animal veterinarian, and Samantha Catron, a postdoc fellow at the University of Arkansas. Together, they share insights into the world of hair sheep farming and livestock health. Our conversation leads us to Paragon Ranch in Stillwater, Oklahoma, where we explore their innovative approach to raising low-input hair sheep with a focus on parasite resistance and maternal traits.Our guests, Wyatt and Samantha, guide us through the journey of sheep breed selection and the importance of genetics in overcoming challenges like shearing and market demands. We discuss the benefits of hair sheep, delving into practical strategies to enhance flock quality and adaptability. Wyatt shares his international experiences, drawing fascinating comparisons between sheep farming practices in the United States and Australia. This discussion is enriched by insights into efficiency improvements, including innovative equipment and record-keeping that can optimize farm productivity.As we delve deeper, the episode turns to the critical topic of farm biosecurity, offering practical advice on preventing disease spread. Wyatt and Samantha emphasize the significance of tailored biosecurity plans and the role veterinarians play in identifying potential blind spots. We also explore livestock health and reproduction management, focusing on the "four T's" for evaluating breeding animals. The episode concludes with a discussion on farm management and operational efficiency, showcasing the value of investing in the right equipment to streamline operations and maintain balance in the farming lifestyle.Links Mentioned in the EpisodeCatron Veterinary ServicesCatron Veterinary Services on FacebookVisit our Sponsors:Noble Research InstituteRedmondGrazing Grass LinksNew Listener Resource GuideProvide feedback for the podcastWebsiteInsidersResources (Coming Soon)Community (on Facebook)Original Music by Louis Palfrey (00:00) - e151. Wyatt Catron (35:16) - Overgrazing Topic of BioSecurity (59:49) - Famous Four Questions
On today's episode we have Dale Strickler of Regenerative Wisdom, a consulting company based in Wichita, Kansas. He shares his background of growing up on a diversified family farm and initially pursuing engineering before switching to agronomy after being inspired by the concept of using nature to solve problems in agriculture.Dale discusses his journey of exploring regenerative practices, including rotational grazing, cover crops, and integrating multiple species like cattle, sheep, and poultry. He emphasizes the importance of feeding soil microbes through living roots and photosynthesis, rather than relying on tillage and external inputs.Dale emphasizes the need to shift from the dominant corn and soybean monoculture to more diverse, perennial-based systems that mimic natural ecosystems. He advocates for optimizing production on smaller acreages, prioritizing a good quality of life over the pursuit of ever-increasing scale.Links Mentioned in the EpisodeRegenerative WisdomVisit our Sponsors:Noble Research InstituteRedmondKencove Farm FenceGrazing Grass LinksNew Listener Resource GuideProvide feedback for the podcastWebsiteInsidersResources (Coming Soon)Community (on Facebook)Original Music by Louis Palfrey
Join us as we welcome Jock Gibson from Edinvale Farm in northern Scotland, who shares his inspiring journey into grass-fed beef farming amidst the region's challenging climate. Jock reflects on his unexpected return to the family farm in 2015 after the loss of his parents, a transition that marked a shift in the farm's focus towards highland cattle. Explore the evolution of Edinvale Farm, from its beginnings in the mid-70s under George's father to its current operations, and the benefits and challenges of raising highland cattle. Discover how the farm's connection to their butchery business adds value to their produce, alongside their commitment to being "Pasture for Life" certified, which guarantees a grass-only diet for their cattle.Our discussion highlights the transformation towards sustainable farming practices, emphasizing the strategic integration of Edinvale Farm and the butcher shop to produce premium products that meet consumer demands. We discuss the introduction of Shorthorn genetics to improve carcass confirmation and finishing times while maintaining winter hardiness, as well as the importance of consumer feedback in shaping farm practices and breed choices. The balance between maintaining high-quality beef and meeting the economic challenges posed by the UK's beef market is a focal point, demonstrating the farm's resilience and adaptability.Jock also offers insights into optimizing cattle nutrition and grazing in northern Scotland's unique environment. Listen as he explains the decision to integrate Luing cattle, adapting breeds to fit specific systems and comply with regulations. The conversation touches on reducing chemical use, shifting grazing strategies, and tackling issues like low selenium affecting pregnancy rates. The episode culminates in exploring sustainable beef production strategies, underscoring the significance of resilience and adaptability in farming practices amidst a challenging political and economic climate. Join us for a thoughtful exploration of Jock's journey and the broader themes of sustainable agriculture and meat production.Links Mentioned in the EpisodeEdinvale FarmMacbeth ButcheryVisit our Sponsors:Noble Research InstituteRedmondKencove Farm FenceGrazing Grass LinksNew Listener Resource GuideProvide feedback for the podcastWebsiteInsidersResources (Coming Soon)Community (on Facebook)Original Music by Louis Palfrey
Join us as we explore the fascinating world of regenerative farming with Peter Byck, the talented producer and director of the docuseries "Roots so Deep You Can See the Devil Down There." We chat about the inception and journey of creating this compelling series, focusing on a science project rooted in regenerative farming practices across the Southeast US. Peter shares insights on the unexpected findings from the farmers involved, the evolving science behind the project, and the profound impact of these practices on both the land and its people. He also opens up about his personal connection to nature and how it has influenced his work on the series, offering a comprehensive look into the making of this docuseries and the broader implications for sustainable agriculture.Discover the importance of building relationships in agriculture and the critical role of soil health in combating climate change. We discuss the challenges of collaborating with a diverse team of scientists, each with unique perspectives and approaches, while celebrating the joys and complexities of forming friendships across different sectors. From the challenging climate of Phoenix to the contrasting environment of northeast Oklahoma, the conversation highlights the impact of environment on lifestyle and sustainability practices. Through these discussions, a commitment to leaving a better planet for future generations shines through, even while acknowledging the limitations and contradictions in our current lifestyles.Peter and I also delve into adaptive multi-paddock (AMP) grazing and its comparison with conventional grazing practices. Listen in as we discuss how AMP grazing mimics the natural movements of bison on the Great Plains, promoting healthier soil and better water infiltration amidst climate extremes. The conversation extends to the global promotion of regenerative farming practices, emphasizing farmer-to-farmer and scientist-to-farmer dialogues. From using drones in farm management to offering advice for newcomers in filmmaking and agriculture, the episode is rich with resources and inspiration for those passionate about sustainable farming practices. Don't miss out on the invaluable insights and stories shared by Peter and our exploration of the future of farming.Links Mentioned in the EpisodeRoots So DeepCarbon CowboysSoil Health AcademyVisit our Sponsors:Noble Research InstituteRedmondKencove Farm FenceGrazing Grass LinksNew Listener Resource GuideProvide feedback for the podcastWebsiteInsidersResources (Coming Soon)Community (on Facebook)Original Music by Louis Palfrey
What if small-scale farming could be both sustainable and profitable? Join us as Janelle Anderson from The Haven Farmstead in Southern Middle Tennessee shares her inspiring journey from Wisconsin to Tennessee's rolling landscapes. Janelle opens up about her experiences on a cow-calf operation near the Montana border, and her transition to a more intentional family life on a new piece of land. Discover the motivations, challenges, and triumphs of building a farm and home from the ground up, and how these life changes have led to a pursuit of a balanced, meaningful existence.Our conversation takes a detailed look at the practical aspects of farm life. From the benefits of pastured poultry and the profound impact of poultry manure on pasture health, to the intricacies of grazing cattle on small acreages, Janelle offers valuable insights and tips. We explore how different coop styles for chickens and turkeys can impact efficiency and ease of use, and delve into innovative marketing strategies like bulk pricing, which simplify operations and enhance customer satisfaction. Whether it's starting with steers and heifers or the importance of mentorship in farming, Janelle provides invaluable wisdom for anyone interested in sustainable agriculture.Wrapping up, we reflect on the significant role of regenerative grazing practices and how even small steps can lead to noticeable improvements in pasture health. In a world where juggling multiple responsibilities is common, Janelle reassures listeners that any movement is beneficial. This episode is a treasure trove of insights for aspiring farmers and homesteaders, touching on the importance of adaptability, community support, and a holistic approach to farming. Don't miss out on Janelle's expert advice and the heartfelt stories she shares from her journey in Southern Middle Tennessee.Links Mentioned in the EpisodeThe HavenVisit our Sponsors:Noble Research InstituteRedmondKencove Farm FenceGrazing Grass LinksNew Listener Resource GuideProvide feedback for the podcastWebsiteInsidersResources (Coming Soon)Community (on Facebook) Original Music by Louis Palfrey
Join us for an engaging exploration of regenerative grazing with McKinley Smoot and Mitch Dumpke of Three Springs Landing Cattle. Mitch, transitioning from a tech background to regenerative agriculture, shares his insights alongside McKinley, who brings a lifetime of ranching experience and holistic management. Discover the dynamics of their collaborative venture, including the challenges and learning experiences faced in starting their grass-finishing cattle and pastured chicken operation in Utah. Despite some technical issues with Mitch's audio, McKinley provides invaluable perspectives on their practices, complemented by updates on our own farm and exciting upcoming changes to the podcast.Listen in as Mitch recounts his journey from veganism to embracing a more holistic approach to meat consumption. This transformation is fueled by an understanding of nutritional value and ethical meat production practices. We explore the significance of connecting with food sources, contrasting fast food with sustainably raised livestock, and discuss the impact of agro-tourism in fostering deeper consumer-farmer relationships. The partnership of Mitch, James, and McKinley brings together diverse perspectives—environmental, nutritional, and more—showcasing their shared dedication to sustainable agriculture.The future of sustainable agriculture takes center stage as we navigate the challenges of profitability in farming, particularly amid rising land values and development pressures. Discover the creative solutions employed by McKinley and Mitch, from using Joel Salatin's methods to innovative electric fencing, all underscoring the potential for sustainable practices to thrive. The conversation sheds light on their perseverance in building a sustainable business model, emphasizing the importance of community support, adaptability, and a commitment to transparency. As they strive to maintain financial viability and ecological balance, the narrative highlights the collaborative efforts in holistic ranch management and the continuous journey of learning and improvement.Links Mentioned in the Episode3 Springs Land & LivestockVisit our Sponsors:Noble Research InstituteRedmondKencove Farm FenceGrazing Grass LinksNew Listener Resource GuideProvide feedback for the podcastWebsiteInsidersResources (Coming Soon)Community (on Facebook)
Nic De Castro takes us on an extraordinary journey from his roots in Southern California to the vast landscapes of the Rocky Mountain West. As an avid hunter and fisherman, Nic turned his passion into a groundbreaking venture with LandTrust, a platform revolutionizing access to private lands for outdoor enthusiasts. In our latest episode of the Grazing Grass Podcast, we unearth the challenges and triumphs behind LandTrust's mission to balance business with tradition, creating a harmonious connection between landowners and adventurers across 42 states and over a million acres.The conversation delves into LandTrust's innovative approach to land use, offering novel opportunities for multi-generational farm and ranch families. By providing flexible and profitable ways to monetize their land, the platform supports agritourism and land management through personalized experiences like crawfish harvesting. We tackle the complexities of modernizing rural communities while preserving their essence, underscoring how landowners maintain control and foster deeper connections with the public in a world increasingly interested in food production. Nic's insights reveal the potential to reinvigorate these communities by enticing younger generations back to the family farm.Listeners will also gain an understanding of the safety and security measures integral to LandTrust's success. Through features like ID verification, insurance, and agritourism liability protections, we explore how the platform ensures trust and transparency between landowners and guests. Open communication is championed, with unique tools like "field notes" enabling real-time updates and interactions, making LandTrust akin to an Airbnb for outdoor experiences. Join us as we uncover the transformative power of this platform in reshaping how we think about land access and the vibrant possibilities it holds for the future of rural America.Links Mentioned in the EpisodeLandTrustVisit our Sponsors:Noble Research InstituteRedmondKencove Farm FenceGrazing Grass LinksProvide feedback for the podcastWebsiteInsidersResources (Coming Soon)Community (on Facebook)
Join us on an exciting journey as we welcome back Taylor Moyer, who has transitioned from a successful NASCAR career to full-time farming. Over the past 18 months, Taylor has embraced the challenges and rewards of regenerative farming, leaving the racetrack after the last race in Phoenix to pursue his passion for agriculture. Taylor shares insights into the complexities of understanding cattle carrying capacity, the unique advantages and challenges of farming in the Southeast, and the high land prices near population centers. With a focus on the ongoing learning process, Taylor offers a glimpse into balancing new ventures while navigating the practicalities and aspirations of regenerative agriculture.In our conversation, Taylor discusses his innovative approach to strategic cattle management, exploring how doing things differently from neighboring farms has led to both growth opportunities and challenges. With a focus on spring calving herds in a region dominated by fall breeders, Taylor emphasizes the importance of strategic breeding decisions and optimizing breeding windows while balancing economic considerations. He highlights the transformation of undervalued cows into valuable assets and the role of a dedicated business team and external advisors in ensuring sustainable growth and profitability.We also explore the benefits of the Land Trust initiative, which offers farm owners a valuable tool for facilitating outdoor recreation and connecting people to the land. Taylor shares his experiences using the Land Trust platform, which allows landowners to list their land for activities like hunting, fishing, and photography. With a flexible business model, landowners can set their own prices and benefit from an 80/20 revenue share. The platform ensures security with a robust verification process and complimentary insurance for landowners. Taylor reflects on the joy and satisfaction landowners experience by sharing their land with interested visitors, creating fulfilling connections and fostering appreciation for agricultural life.Links Mentioned in the EpisodeLand TrustRidgeview Land and CattleVisit our Sponsors:Noble Research InstituteRedmondKencove Farm FenceGrazing Grass LinksProvide feedback for the podcastWebsiteInsidersResources (Coming Soon)Community (on Facebook)
Unlock the secrets to regenerative farming success with Cedric Shannon from Weathertop Farm in Virginia. Listen as Cedric recounts transforming 54 acres of potential housing development land into a thriving regenerative livestock operation. Inspired by Joel Salatin, Cedric shares how he and his wife, Sarah, started their farm journey with limited resources, beginning with chickens and hogs, and progressively integrating cattle and sheep. Through continuous learning and building a supportive community, Cedric offers insights into overcoming challenges and achieving sustainable farming success.Explore the nuances of raising rabbits and chickens for profit as Cedric shares his experiences and insights. Discover the logistical challenges and rewarding solutions like hoop houses for rabbit hutches and the innovative use of rabbit manure to enhance poultry productivity. Cedric discusses the market dynamics and cultural preferences for rabbit meat, providing a thoughtful reflection on the balance between passion and practicality in small-scale farming. From family farming growth to the legacy of their operation, hear about the reinvestment in skills development and how their farm internship program has paved paths for aspiring regenerative farmers.Cedric guides us through holistic grazing management and flexible farm infrastructure strategies that are vital for thriving with limited capital. Learn about the benefits of rotational grazing and how different livestock species can synergistically enrich soil nutrients, creating a sustainable farming ecosystem. Practical advice on managing farm operations—like using electric netting over permanent fencing and the importance of movable structures—highlights the resourcefulness required to succeed in agriculture. With Cedric's insights, start your farming journey with creativity and adaptability, and become part of the sustainable farming community.Links Mentioned in the EpisodeWeathertop FarmVisit our Sponsors:Noble Research InstituteRedmondKencove Farm FenceGrazing Grass LinksProvide feedback for the podcast Website Insiders Resources (Coming Soon)Community (on Facebook)
Unlock the secrets of successful cattle farming in wet climates with Jake Yancey from the Tracking Y Ranch in Western Washington. Join us for an inspiring exploration of Jake's journey as a first-generation rancher, overcoming the challenges of heavy rainfall to expand his operations across a thousand acres. Discover how Jake's innovative direct-to-consumer strategy and dedication to grass-fed, grain-finished beef have set his ranch apart in the competitive agricultural landscape.Gain valuable insights into the world of livestock farming from personal stories of passion and perseverance. Listen as Jake recounts his experiences growing up in a small town, influenced by Future Farmers of America and a scholarship to Washington State University, leading him to a career in agriculture. Learn about the role of practical skills like horseshoeing and the impact of high tensile electric fencing in cattle management, emphasizing the importance of building trust with landowners through open communication and property improvements.Explore the broader landscape of sustainable farming practices that shape successful livestock operations. From prescribed conservation grazing to strategic partnerships with conservation groups, Jake shares his expertise in balancing ecological needs with effective cattle management. Hear about the regulatory challenges in Washington State and the creative solutions needed to reach metropolitan markets. Whether it's sourcing from family-owned grain mills or managing costs in non-home-based operations, this episode offers a wealth of knowledge for those passionate about agriculture and sustainable practices.Links Mentioned in the EpisodeTracking Y RanchVisit our Sponsors:Noble Research InstituteRedmondKencove Farm FenceGrazing Grass LinksProvide us feedback on this episode Website Insiders Community (on Facebook)
Join us for an enlightening discussion with Blane Stacy, a rangeland management specialist from Northeast Oklahoma, as we explore the intricacies of regenerative grazing and rangeland management. Blane shares his fascinating journey from his early days in FFA to becoming a specialist assisting farmers and ranchers across the state with effective grazing strategies. His dual role as a professional and practitioner on his 80-acre farm provides a unique perspective on the principles of evaluating plant communities for livestock and wildlife management. Through Blane's insights, we uncover the importance of maintaining functional grazing ecosystems and the invaluable lessons learned from his personal and professional experiences in regenerative agriculture.Listen in as we revive interest in rangeland judging contests within FFA programs, highlighting the evolution and importance of these competitions in fostering knowledge of plant species and ecological systems. We discuss the need for supporting ag teachers and attracting future rangeland specialists, emphasizing how these contests can inspire careers in plant and soil sciences. The conversation extends to the practical aspects of setting up a managed grazing system, focusing on making it family-friendly and flexible, and the challenges of managing infrastructure like electric fencing.Finally, we examine the critical relationship between rangeland ecosystems and grazing management, especially in Northeast Oklahoma. Blane guides us through the historical role of natural processes like fire and grazing in shaping ecosystems and the balance needed to maintain ecological function. Through examples of high-intensity regenerative grazing practices, we highlight the necessity of managed grazing for ecosystem health. The episode wraps up with discussions on connecting with like-minded grazers and utilizing resources like Walt Davis's "How to Not Go Broke Ranching" to promote effective land stewardship. This episode offers a comprehensive look at how regenerative grazing can benefit both land and livestock, encouraging sustainable agricultural practices.Links Mentioned in the Episode:Oklahoma Conservation CommissionVisit our Sponsors:Noble Research InstituteRedmondKencove Farm Fence
Join us on the Grazing Grass Podcast as we explore the world of grass-based livestock production, featuring Ted Miller from Delta Dairy in Louisiana. Ted shares his fascinating journey of transitioning his dairy operation from Pennsylvania to the Mississippi Delta, offering insights into his innovative use of virtual collars for cattle management. Discover how the Halter brand of collars has transformed his grazing strategy, and hear firsthand how Ted manages his forages, including the strategic planting of cool-season annuals. This episode provides valuable perspectives for anyone interested in sustainable grazing practices, from dairy farmers to beef, sheep, and goat producers.We also compare the differences in dairy farming practices between New Zealand and the southern United States, highlighting how climate and environmental conditions influence farming decisions. Ted recounts his personal experiences with moving his dairy operation to Louisiana, detailing the logistical challenges and the genetic acclimatization of his herd to a warmer climate. Additionally, we discuss the importance of adapting livestock to local conditions, exploring the role of genetics and epigenetics in cattle breeding and management. Learn about the innovative use of solar-powered virtual fencing and its impact on labor management and forage utilization.Throughout our conversation, we emphasize the need for adaptability and innovation in farming, sharing strategies for forage management and the benefits of rotational grazing. Ted offers his experiences with introducing smart collars to his herd, detailing the process of training cattle to respect virtual boundaries. We also touch on the challenges of maintaining a competitive edge in the commodity milk market and the significance of mentorship and confidence in grass-fed systems. Whether you're a seasoned farmer or new to grass-based production, this episode offers a wealth of knowledge and inspiration for improving farm efficiency and productivity.Links Mentioned in the Episode:Delta Dairy Louisiana Grazing Lands Conservation Initiative
Join us as we welcome Eileen Napier of Ramstead Ranch, who shares her remarkable journey from humble beginnings on a two-acre property in Washington to establishing a thriving 240-acre regenerative livestock operation. Eileen and her partners, Stan Hayes and Jean Hayes, embarked on this adventure with no agricultural background, initially raising poultry and vegetables for personal use. Today, Ramstead Ranch is renowned for its grass-finished beef and pasture-finished pigs, directly marketing their high-quality meats. Eileen reflects on the expansion of their ranch, highlighting their ventures into raising sheep for fiber arts and navigating the challenges and learning curves that came with managing a diverse livestock operation.Listen in as we explore the intricacies of running a diversified livestock business, focusing on the strategic planning and adaptability required to scale from a small homestead to a business-oriented farm. We discuss their choice of specific livestock species, such as Romney sheep for their resilience and turkeys for environmental suitability, and the balance between personal interest and business needs. Eileen also shares valuable insights into the challenges and rewards of maintaining consistency in product quality and the importance of low-stress environments for their animals.Discover the marketing strategies that have been instrumental in Ramstead Ranch's success, including the importance of engaging with customers through virtual farm tours and maintaining relationships beyond the seasonal farmers markets. Eileen discusses their transition to a simplified model by partnering with like-minded producers and the strategic focus required to balance marketing efforts with farm operations. Additionally, learn about the significance of creating a collaborative team environment and nurturing a regenerative mindset, underscoring the importance of curiosity and critical evaluation of farming practices to tailor them to specific local conditions.Links Mentioned in the Episode:Ramstead RanchVisit our Sponsors:Noble Research InstituteRedmondKencove Farm Fence
Join us as we explore the transformative journey of Angus McIntosh, a former London stockbroker turned regenerative agriculture practitioner in South Africa. Angus shares his compelling story of transitioning from the corporate world to managing a wine farm near Cape Town. Influenced by Michael Pollan's "The Omnivore's Dilemma," he embraced regenerative farming practices that challenge traditional agriculture norms. Angus offers insights into the contrast between conventional and regenerative agriculture, particularly in the United States, and discusses the unique challenges he faced while branding his products under the name "Farmer Angus." Through his experiences, we gain an understanding of the potential regenerative agriculture holds for the environment and local communities.Our discussion also highlights the vital role of marketing in farming, emphasizing how effective strategies can shift farmers from being price takers to price makers. Drawing on his background in equity sales, Angus shares his insights into the importance of clearly communicating a core offering, a concept inspired by a talk from Tai Lopez. This approach has led to adjustments in branding and online presence, aiming to better connect with consumers. By focusing on clearly defining and presenting a value proposition, Angus hopes to improve market positioning and attract a wider customer base.Angus takes us further into the intricacies of livestock management, sustainable farming strategies, and the exciting potential of crossbreeding. He shares innovative practices on his farm, from free choice minerals for cattle to using eggmobiles for laying hens. Angus also discusses the integration of European cattle breeds with local genetics and the role of pigs in land rehabilitation. Listen in as we explore his collaborative efforts with larger companies to produce cured meats and wine, the challenges of a small market in South Africa, and the potential for export expansion. Throughout the conversation, Angus's passion for regenerative agriculture and dedication to sustainable practices shine through, offering valuable insights and inspiration for those interested in the future of farming.Links Mentioned in the Episode:Farmer AngusSpier WineTai LopezVisit our Sponsors:Noble Research InstituteRedmondKencove Farm Fence
Join us as we welcome Tyler and Justin to the Grazing Grass Podcast, where we explore the multi-generational farming legacy of their family in Yakima Valley, Washington. We kick off by discussing how their father began the family farm in the early 1990s and how Tyler and Justin now manage the operation, with Tyler overseeing livestock and Justin focusing on farming. The conversation touches on the integration of the third and fourth generations into the family business and shares historical anecdotes about the challenges their grandfather faced. With Yakima Valley's unique climate and irrigation systems, we also learn about the region's resilience through tough times like the Depression and Dust Bowl.As we navigate through their journey, the focus shifts to family farming expansion and diversification. Tyler and Justin share personal stories of growing up on a farm and the varied paths their family members have taken. They highlight the humorous challenges of raising pasture pigs and the essential skills like welding that have supported their farming endeavors. The discussion is rich with insights into integrating children into farm life and managing livestock with distinct personalities, offering a unique charm to the farming experience.Our engaging dialogue continues as we explore livestock expansion, modern challenges, and the intricacies of livestock management and adaptation. Listen in as we discuss the transition from traditional farming practices, the strategic breeding of sheep for hardiness, and innovative grazing techniques. Tyler and Justin share their experiences with irrigation systems and the complexities of rotational grazing. For those interested in starting a farming venture, we provide practical advice and emphasize the importance of hands-on experience. Don't miss this insightful episode, filled with valuable lessons and a deep appreciation for the rich farming history of Yakima Valley.Links Mentioned in the Episode:Cascade Sheep and Cattle Company Visit our Sponsors:Noble Research InstituteRedmondKencove Farm Fence
Join us as we welcome Ashlynn Jones from Southeast Iowa, who shares her inspiring journey into cattle farming. Starting with her early experiences in 4-H and showing cattle at national shows, Ashlynn gives us an inside look at her background with the Saler breed, renowned for its maternal traits and crossbreeding potential. She, along with her husband, currently manages a commercial Red Angus herd. Also, she passionately discusses how her upbringing and family support ignited her love for cattle. In another segment, we tackle the complexities of farm family transitions, sharing personal experiences of taking over a multi-generational farm in Eastern Iowa. The discussion highlights the challenges of communication and coordination, emphasizing the importance of strong communication channels and forward-thinking to prevent misunderstandings. We explore the emotional aspects of family dynamics and stress the importance of not taking things personally. By maintaining open communication and remembering that everyone is working towards the same goal, we illustrate how to navigate the intricate process of farm succession effectively.Additionally, we delve into practical aspects of pasture management and cattle care. From our journey to restore overgrazed pastures through strategic paddock management and rotational grazing, to sharing tips on grass growth and cattle management, this episode is packed with actionable insights. We also explore the use of social media to share agriculture stories, overcoming fears related to video content creation, and connecting with audiences outside of agriculture. Finally, we transition to our famous four questions, where Ashlynn shares her favorite grazing resources, essential farm tools, and advice for newcomers. Tune in for an episode filled with practical tips, personal stories, and valuable advice for anyone passionate about livestock production and sustainable farming practices.Links Mentioned in the Episode:FacebookInstagramTikTokAg Steward's Profitable Regeneration Masterclass SeriesGrazing Grass MerchVisit our Sponsors:Noble Research InstituteRedmondKencove Farm Fence
Join us as we explore the fascinating journey of Dakota Blanks, a farmer from Appomattox, Virginia, who transitioned from a tobacco family background to grass-based livestock production. Dakota shares his experiences with South Poll Cattle, highlighting his grazing management practices and the integration of various livestock to improve pasture health. We also discuss the challenges and rewards of leasing land, with Dakota offering practical advice for those considering this path. Additionally, Dakota gives us a glimpse into the upcoming South Poll Field Day event he and his wife are hosting, aimed at fostering community engagement and sharing valuable knowledge.Discover the intricacies of finding the right cattle genetics for a grazing-only system, as Dakota recounts the trials and lessons learned from initial struggles with SimAngus and commercial Angus cattle. Faced with drought and high nitrate levels, Dakota realized the importance of aligning livestock with their environment, leading to a shift towards more adaptable South Pole cattle. This episode emphasizes the significance of selecting the right genetics and nutrition for sustainable farming, showcasing the noticeable improvements brought about by integrating South Poll bulls into an Angus-influenced herd.In our discussion, we also cover innovative farm management strategies that have revitalized nutrient-depleted land. Dakota shares insights on strategically designed watering systems and grazing practices tailored to various grasses, such as gamma grass and fescue, which enhance soil health and pasture productivity. Finally, we delve into the excitement surrounding the South Poll Grass Cattle Field Day, detailing the event's agenda, activities, and the camaraderie that makes it a unique opportunity for learning and networking. Don't miss out on Dakota's valuable experiences and tips that can help you in your own farming journey.Links Mentioned in the Episode:Windy Acres FarmWindy Acres Farm on InstagramSouth Poll Field DayVisit our Sponsors:Noble Research InstituteRedmondKencove Farm Fence
Join us as we welcome Anthony Horvath from Michigan to share his journey of starting and managing a small-scale farm while balancing full-time off-farm work. Anthony's story begins from ground zero, where he utilized economical strategies like baling hay to expand his capabilities. Listen in as he discusses the challenges and rewards of operating a farm on less than 10 acres, including dealing with Michigan's unpredictable weather and lake effect snow. Additionally, I provide an update on my own farm's calving season and invite listeners from diverse regions to share their grazing stories.Explore the journey of expanding a small-scale farming operation, starting with just 30 to 40 acres of hay in the first year and growing to manage around 100 acres. We discuss the logistical hurdles, weather constraints, and the consideration of grazing hay pastures versus solely relying on baling. This episode highlights the practicalities of scaling up a farming business and the adaptability required to succeed, with insights into managing small acreage, flexible grazing strategies, and addressing issues like wild cherry trees and problematic weeds.In this conversation, Anthony also shares his approach to livestock farming, focusing on economical practices and the importance of maintaining separate finances for farm operations. We discuss essential tools, like Anthony's favorite IsoTunes 2.0 Link headset, and the benefits of learning skills such as butchering to save costs. Additionally, we touch on the psychological aspect of financial management, inspired by the "Profit First" philosophy. Tune in for valuable advice on starting and running a farm efficiently, and don't forget to check out Anthony's Facebook page, Long Ear Junction Services, for more information and updates.Links Mentioned in the Episode:Long Ear Junction Services Visit our Sponsors:Noble Research InstituteRedmondKencove Farm Fence
Join us for a conversation with Marshall Whorley of Kateri Carbon from Gatesville, Texas, as he shares his journey through ranch management and his passion for sustainable, grass-based practices. Marshall's story begins with his grandfather's influence and takes us through his academic and professional experiences, from Texas A&M to the TCU Ranch Management program. He provides insights into the significance of grass management and sustainable practices, contrasting the traditional methodologies he encountered with the more holistic, ecosystem-based approach he embraced at TCU. Marshall also reflects on the valuable lessons learned from attending sale barns and the importance of adapting to market changes for long-term profitability.Explore Marshall's journey from managing a section of a ranch to leasing land for cattle. He discusses the challenges and rewards of efficient grass and water management, particularly in the face of high costs and unpredictable rainfall. Marshall emphasizes the benefits of leasing land over purchasing, highlighting the importance of building relationships and demonstrating good management practices to landowners. The chapter also touches on the impact of urbanization and the influx of new residents on land availability, underscoring the necessity of trust and profitability in securing leases.Discover the potential of carbon offsets and multiple income streams in ranching, as Marshall shares strategies for maintaining profitability and sustainability. Learn about the appreciation of land value since the 1980s, the benefits of custom grazing, and the importance of adapting grazing practices. Marshall also discusses the introduction of sheep and goats to diversify income and the preparations needed for managing additional livestock species. The episode further explores the transition to regenerative grazing, the role of technology in enhancing grazing lands, and the benefits of carbon contracts, providing a comprehensive guide for ranchers looking to innovate and sustain their operations.Links Mentioned in the Episode:Kateri CarbonMarshall Whorley on FacebookVisit our Sponsors:Noble Research InstituteRedmondKencove Farm Fence
Join us for an insightful episode where we welcome Bryan from Brusett, Montana, who shares his compelling journey of taking over his family ranch at a young age after his father's passing. Bryan discusses the pivotal transition from traditional cow-calf operations to adopting regenerative ranching practices. Listen in as he explains how attending a holistic management course in 2015 was a game-changer, leading to a more balanced life and reduced workload through enhanced grazing strategies. Bryan also highlights his financial growth by participating in the Ranching for Profit course in 2019, emphasizing the critical balance between farm life and family life.In our discussion, we explore the benefits and logistics of adding sheep to a ranching operation, transitioning from cow-calf operations to stockers, and the economic aspects of wool production. Bryan shares the types of sheep he chose, the shearing process, and the profitability of raising fine wool breeds like Targhee, Rambouillet, and Merino. We also cover the nuances of managing grass species and grazing strategies, focusing on native and tame pastures, the nutritional benefits of different grasses, and the challenges posed by grasshoppers and water management.We further delve into the practicalities of using a grazing chart and the importance of business planning in ranch management. Bryan shares his experience with implementing a grazing chart and the benefits of weekly ranch meetings for operational coordination. He discusses the shift in his farming practices, the positive impact of selling haying equipment, and the tools that have made his work more efficient. Bryan also provides valuable advice for those starting in farming, emphasizing the importance of education, community support, and focusing on the best land first. Finally, we touch on Bryan's upcoming speaking engagement at the Ag Symposium in Billings and express our gratitude for his participation in this enriching conversation.Links Mentioned in the Episode:Phipps LivestockEMRA Eastern Montana Regenerative AgVisit our Sponsors:Noble Research InstituteRedmondKencove Farm Fence
Join us for an engaging and thought-provoking conversation with Daniel Firth Griffith, a pioneer in regenerative agriculture, as we explore his unconventional methods and philosophies that challenge traditional practices. Reflecting on his first appearance in Episode 17 and discussing his latest book, "Stagtine," Daniel shares his evolution beyond regenerative practices. Influenced by Fred Provenza's "Nourishment," Daniel advocates for minimal pressure grazing, allowing cattle to naturally find necessary minerals, and posing questions rather than offering a step-by-step guide. I also share some personal updates, including the acquisition of a Border Collie puppy and experimenting with laser engraving ear tags for the farm.Listen in as we discuss the philosophy of rewilding and rethinking our relationship with nature, especially in the context of modern agriculture and regenerative farming. We introduce the concept of "Kincentric Rewilding," which emphasizes kinship with all life forms and the cyclical nature of life and death. The conversation moves from traditional rotational grazing methods to a more harmonious and less controlled interaction with livestock, questioning how animals might guide us if given more autonomy. This shift aims to foster a management approach rooted in humility and partnership with nature.Discover the natural wisdom of herbivores and their ability to adapt phenotypically to their environment without human intervention. Daniel highlights the importance of allowing animals to self-medicate by selecting the plants they need, a practice often overlooked in conventional farming. We touch on broader concepts of biodiversity and question traditional notions of control in farming, suggesting that true natural farming requires a release of control. This episode also revisits foundational questions posed to all guests, focusing on favorite grazing-related books, farm tools, and philosophical reflections on land stewardship, offering listeners valuable insights and a fresh perspective on sustainable agriculture.Links Mentioned in the Episode:Daniel Firth GriffithTimshel WildlandVisit our Sponsors:Noble Research InstituteKencove Farm Fence
Join us for an enlightening journey as we sit down with Stewart Staudinger, who shares his remarkable transition from an aeronautical engineer and Royal Air Force pilot to a full-time bison rancher in central Alberta. Stewart recounts his early years on a purebred Simmental cattle ranch and his eventual return to the family ranch, inspired by his father's shift from cattle to bison. Listen in as Stewart provides a vivid picture of the unique management aspects of bison, their wild nature, and the fascinating dynamics of herd behavior.We also explore the intricacies of bison genetics and breeding strategies, highlighting the differences between plains and wood bison subspecies and the advancements in genomic testing. Stewart discusses the practical aspects of handling and weaning calves, sharing the learning curve new ranchers face. Our conversation emphasizes the importance of these genetic discoveries for herd registry management and classification, providing invaluable insights for those interested in bison ranching.In the latter part of our discussion, we shift focus to the operational aspects of running a diverse meat business and the challenges of grazing management. Stewart shares his experiences with marketing strategies, feeding regimens, and the significant infrastructure improvements he's implemented to support sustainable grazing practices. From innovative fencing techniques using sucker rod to enhancing soil health through regenerative agriculture, Stewart's journey offers a wealth of knowledge for anyone interested in sustainable and profitable ranching. Tune in to gain a comprehensive understanding of the multifaceted world of regenerative bison ranching.Links Mentioned in the Episode:MFL Bison Ranch Visit our Sponsors:Noble Research InstituteKencove Farm Fence
Join me as I explore the engaging book "Ranching Like a 12-Year-Old" by Tom Kravitz, which offers a refreshing approach to ranching that's simple, easy, and fun. I share my thoughts on its concise 183 pages packed with valuable insights and practical advice, perfect for both novice and experienced ranchers. Plus, hear about an exciting giveaway—Tom has generously provided two copies of his book for our top contributors in the Grazing Grass community. I also encourage you to support Tom by purchasing the book directly from his website. Also, I highlight the upcoming Regenerative Legacy Summit, featuring renowned speakers and invaluable learning opportunities.In another segment, I delve into improving grazing management practices with a focus on adaptive multi-paddock grazing, particularly beneficial for those balancing off-farm work. We discuss the importance of frequent animal movement in ultra-high-density grazing systems and how to adjust schedules to prevent overgrazing and promote pasture health. Learn about the critical balance of graze and rest periods, optimal graze times, and the benefits of using a grazing chart.Links Mentioned in the Episode:Regenerative Legacy Summit Simply RanchingVisit our Sponsors:Noble Research InstituteKencove Farm Fence
Is it possible to revolutionize your ranching practices with minimal labor and maximum efficiency? Join us as we explore the journey of a dedicated grass management enthusiast who expanded a custom grazing operation to 3,000 head with processes so simple, even a 12-year-old could manage them. We'll share stories of overcoming water shortages, the importance of community support within the Grazing Grass Facebook group, and how a newly developed grazing chart in Google Sheets can be a game-changer for managing graze and rest periods effectively.In this episode, we dive into the holistic approach to grazing management that brings together various livestock species into one harmonious mob. By combining cattle, ewes, lambs, hogs, and horses, labor is significantly reduced, and soil health is enhanced. We'll discuss strategies like installing pipelines to eliminate water hauling and creating permanent paddocks for easier livestock movement. Discover the critical concept of grazing in the "sweet spot" and why overly long rest periods can be detrimental to grass productivity.We also explore specific grazing techniques, adjusting for environmental conditions, and the role of educational resources in enhancing grazing practices. Tom Krawiec shares his insights on effective strip grazing, winter grazing, and stockpile management in harsh climates. Learn how to balance forage quality and volume, the benefits of bale grazing, and practical adjustments for extreme weather. Tune in for an episode filled with valuable insights and practical advice that can transform your grazing management practices, reduce labor, and improve soil health.Links Mentioned in the Episode:Simply RanchingVisit our Sponsors:Noble Research InstituteKencove Farm Fence
Join us as we welcome Jessica Newman, a first-generation farmer from Northeast Pennsylvania, who shares her inspiring journey of establishing a successful sheep farming operation while balancing a full-time nursing career. From purchasing her farm in 2014 to building her agricultural enterprise from scratch, Jessica provides valuable insights into the unique challenges and innovative approaches she employs in managing her Texel sheep flock. We also explore her experiences with Dexter cattle and the delicate balance of managing off-farm jobs with farm responsibilities.Listen in as Jessica recounts journey to raising sheep on her newly acquired land. We discuss the initial hurdles of setting up infrastructure, the gradual development of her farm, and the implementation of rotational grazing practices inspired by Joel Saladin. Learn about the complexities of managing pastures overrun with goldenrod and milkweed, heavy clay soil, and steep grades, and discover the successes and lessons learned in creating a sustainable grazing system.This episode also covers essential advice for beginners in farming, emphasizing the importance of understanding land capacity and avoiding overgrazing. We touch on various business models, such as custom grazing and leased land, and highlight the influence of business strategies from authors like Mike Michalowicz and Greg Judy. Additionally, Jessica shares her experiences with sheep artificial insemination, breeding strategies for optimal production, and the importance of balancing personal life and farm responsibilities. Tune in for a wealth of practical advice and inspiring stories from Jessica's farming journey.Links Mentioned in the Episode:SouthView StationVisit our Sponsors:Noble Research InstituteKencove Farm Fence
Join us on an enriching journey with Ben Glasson of Glasson Farms and Good Place Abattoir as we explore the multifaceted world of regenerative livestock production and grazing on Vancouver Island. Ben shares his unique experiences and insights, from the logistical challenges of farming on an island to his innovative grazing practices. Listen in as we discuss the significance of scale and infrastructure, particularly for those working on leased properties, and uncover the interconnectedness of grazing management, ecological health, and community sustainability.We also delve into the role of educational resources in the regenerative agriculture journey. Ben discusses the profound influence of Wendell Berry's "The Unsettling of America" and the convenience of learning through audiobooks while managing farm tasks. Our conversation covers practical aspects such as starting small with backyard quail tractors, expanding to larger livestock, and using spreadsheets to ensure viability. Additionally, we explore the intense daily life of a farmer deeply passionate about regenerative agriculture, from managing multiple livestock to participating in farmers markets and even hosting a local radio show.Further, we uncover innovative techniques for managing chicken and turkey tractors on a suburban farm, the concept of forest pork, and the benefits of raising pigs in forested areas. Ben shares his approach to small-scale vertical integration and processing, including a herd share program and building a poultry processing facility. We conclude with valuable advice for aspiring farmers, emphasizing the importance of scalable approaches and community relationships. This episode is packed with insights and practical tips for anyone interested in sustainable farming and livestock management.Links Mentioned in the Episode:Glassen FarmsThe Good Place AbattoirVisit our Sponsors:Noble Research InstituteKencove Farm Fence
Join us for an engaging conversation with Jeremiah Markway of Markway Ranch as he shares his journey in regenerative agriculture and grazing management. We explore his experiences with various livestock, including Corriente cows and hair sheep, and his transition from conventional farming to sustainable, low-input practices. Jeremiah discusses the importance of simplicity and profitability in operations, the challenges of integrating different animal species, and the value of rotational grazing, a practice introduced to him by his father. His background in agronomy and passion for forage production are also highlighted, showcasing how a diversified approach contributes to a resilient and productive ranching operation.In another segment, we explore the implementation of electric fences on cattle farms, including the initial challenges and how trial and error, along with expert guidance, led to success. Jeremiah shares his experience of balancing outside jobs while continuously improving grazing and ranching methods, emphasizing adaptability and lifelong learning. We also delve into the selection and management of Corriente cows, their suitability for team roping, and their exceptional fertility and longevity, providing valuable insights into incorporating Corriente genetics into a cattle operation.Further, we discuss strategic timing of calving for Corriente heifers, the challenges of wintering cattle, and the benefits of incorporating sheep into the grazing system. Jeremiah explains the advantages of using a leader-follower grazing system, maximizing pasture utilization and meeting the nutritional needs of both species. We also cover the flexibility of custom grazing operations, the use of poly braid fencing, and the integration of different livestock to manage pasture quality. Jeremiah offers valuable advice for newcomers to farming, emphasizing simplicity, observance, and continuous learning, all while sharing personal anecdotes and favorite resources.Links Mentioned in the Episode:Markway RanchVisit our Sponsors:Noble Research InstituteKencove Farm Fence
Join us for an engaging conversation with Andy Youngblood of Youngblood Farm in Southwest Arkansas as he shares his transformative journey in farming. From growing up in a small town focused on beef cattle and poultry operations to earning an ag business degree and working at Tyson Foods, Andy's experiences with various livestock and his shift to regenerative grazing practices offer invaluable insights. Discover how his and Cal's paths crossed 25 years ago, adding a rich backdrop to their discussion about silvopasture management and the evolution of his farm.Explore the transition from conventional farming to regenerative agriculture as Andy recounts a pivotal moment in 2006 that prompted a reevaluation of their farming practices. Influenced by Joel Salatin's "Salad Bar Beef" and a friend's rotational grazing techniques, Andy and his family embraced grass farming and diversified their livestock operations. Despite initial challenges, including managing broiler houses they no longer believed in, they fully committed to sustainable agriculture, ultimately selling their conventional farming assets by 2022.Listen in as Andy discusses his fascination with different cattle breeds, particularly the Red Devon and South Poll breeds, and the importance of temperament and docility in cattle management. Learn about the diverse experiences of running a multi-species farm, including raising hogs, goats, and sheep, and the challenges of fencing and maintaining these animals. The episode also covers the benefits of silvopasture and agroforestry practices, and Andy shares essential tips for new farmers and grazers, emphasizing valuable resources and practical tools for successful land stewardship.Links Mentioned in the Episode:Youngblood FarmVisit our Sponsors:Noble Research InstituteKencove Farm Fence
Join us for an enlightening conversation with Matthew, a sixth-generation farmer and rancher from Waller County, Texas, who shares his family's agricultural journey that began in 1847. We discuss Matthew's diverse operations, including horse-quality square bale production and cattle grazing, and the invaluable support of his family, particularly his sisters. Matthew's educational background in animal science from Texas A&M initially led him to a career in preconditioning and input sales, but a transformative encounter with horse trainer Martin Black inspired him to adopt regenerative grazing practices.Listen in as we explore the challenges and successes Matthew experienced while transitioning his family ranch to regenerative agriculture. From the initial complexities and costs of traditional fencing to the revolutionary use of electric fencing, Matthew's journey highlights the influence of industry experts and the importance of adaptive management strategies. Key changes, such as shifting the calving season and embracing principles of stockmanship, have significantly enhanced cattle management and ranch productivity.Discover the benefits of low-input system livestock management, including the integration of heat-tolerant breeds and the strategic use of apple cider vinegar to improve digestion during winter grazing. Matthew shares his insights on custom grazing, weed utilization, and the importance of consistent grazing plans. Wrapping up, we discuss practical tools and resources that have supported Matthew's journey, offering valuable takeaways for anyone interested in regenerative grazing practices.Links Mentioned in the Episode:Menke Farm and Ranch IncVisit our Sponsors:Noble Research InstituteKencove Farm Fence
Join us on this enlightening episode as we welcome Dennis Stout, a wind energy expert with over 18 years of experience, to explore the world of renewable energy, focusing on wind energy projects. Dennis provides an extensive overview of renewable energy, discussing its definition, benefits, and real-world impacts on rural America. Listen in as we tackle the advantages and controversies surrounding wind energy, particularly in contentious areas like northeast Oklahoma. Dennis also answers questions from our Grazing Grass community, offering insights to help listeners make informed decisions about renewable energy.Throughout our conversation, we cover various aspects of wind energy, from the substantial size of modern turbines to the intricate process of integrating their power into the grid. Dennis explains the factors critical to establishing a wind farm, such as favorable wind conditions and supportive local regulations. We also discuss the financial benefits for landowners and the minimal land footprint of wind turbines, emphasizing the positive impact on farmers and ranchers.Additionally, Dennis addresses several important concerns, including the evolution of turbine designs to reduce bird strikes and the minimal impact of wind farms on weather patterns and groundwater. We also explore the logistics of wind turbines, such as ice buildup precautions and the importance of long-term lease agreements. Dennis shares valuable advice for farmers negotiating with energy companies and highlights federal energy policy incentives that support renewable energy projects. Finally, we direct listeners to Dennis's educational platforms, including CropAmerica.com and WindFarmGuy.com, for further information on renewable energy.Links Mentioned in the Episode:CROP AmericaWindFarmGuyWindFarmGuy on YouTubeVisit our Sponsors:Noble Research InstituteKencove Farm Fence
© 2020-2025 Ivy Podcast Discovery LLC
