Michael Greger M.D. FACLM brings you the latest in nutrition-related research delivered in easy to understand video segments.
The NutritionFacts.org Video Podcast is a truly inspiring and informative podcast that I highly recommend. Dr. Michael Greger, the host of the show, presents practical and cutting-edge research in a way that is both interesting and entertaining. What sets this podcast apart is that everything presented is based on scientific facts and well-cited sources, which is especially important in an age where misinformation can be easily spread by the media. Dr. Greger's dedication to sharing helpful information is truly commendable.
One of the best aspects of this podcast is the wealth of scientific information that is provided. Dr. Greger goes above and beyond to present a vast amount of research on various topics related to nutrition and health. This allows listeners to make informed decisions about their own health based on reliable evidence. I also appreciate how he cites his sources, as it adds credibility to the information presented.
However, there have been some technical issues with this podcast recently. Some listeners, including myself, have experienced intermittent stops while playing episodes. This seems to be specific to this podcast and not other podcasts in our libraries. It would be great if these technical issues could be resolved or addressed.
In conclusion, The NutritionFacts.org Video Podcast is a fantastic resource for anyone interested in evidence-based nutrition and health information. Dr. Greger's dedication to sharing his knowledge shines through in every episode, making it an inspiring listen. Despite some technical issues, I highly recommend giving this podcast a try if you're looking for reliable scientific information on nutrition and health.

Almonds are put to the test in a randomized controlled trial for facial wrinkles.

Even researchers from the pro-taurine anti-aging study recommend against experimenting with taurine, but if you want to give it a try, what daily dose might be best?

What are the downsides of taurine supplementation?

How can stress and menstrual cycles affect the smell of our breath?

Cautionary tales from carnitine and arginine complicate the taurine supplementation question.

The level of taurine in our bodies declines with age, dropping by nearly 80 percent. Would consuming extra improve lifespan or healthspan?

Deodorize from the inside out with food.

We have at least pathways to make taurine in our body from scratch, but does taking more offer a benefit?

What is the controversy over soy food consumption in those with subclinical hypothyroidism?

Exercising in cool water or under cool conditions on land can lead to an increase in post-workout calorie intake.

A meta-analysis of low-carb diets for diabetes remission found little to no effect at 12 months, clinically important harms to quality of life, and the deal-killer––an increase in LDL cholesterol.

Of all the plants in the world, why has the tea plant become the most popular beverage in the world?

How safe are fourth-generation sweeteners, such as the rare sugar allulose? Are they healthy alternatives to traditional sweeteners?

Broccoli sprouts don't have the food safety risks of alfalfa sprouts.

How much of hot dogs and burgers is actual muscle meat?

Lactucin, the hypnotic component of lettuce, is put to the test in a randomized, double-blind, placebo-controlled trial of lettuce seeds.

Carcinogens like benzopyrene in cigarette smoke, grilled chicken, and yerba mate tea may explain higher rates of certain cancers in consumers.

Within an hour of drinking dairy milk, blood levels of the estrogen estrone in men go up and testosterone goes down.

The hormonal benefits of fenugreek extend beyond the muscle-bulking testosterone boost.

Which method of cooking vegetables preserves the most antioxidants?

Carbadox, with its 97.9 percent likelihood of causing cancer in humans, is still being fed to pigs bound for the supermarket in the United States.

By losing 15 percent of their body weight, nearly 90 percent of individuals with type 2 diabetes for less than four years may achieve remission.

The diet and supplements that have been put to the test to prevent and even reverse hearing loss.

There are certain medical conditions that are worsened by coffee intake.

What explains the Achilles' heel in certain Asian diets?

Why do those who drink filtered coffee tend to live longer than those who drink unfiltered coffee?

In terms of longevity, three cups of decaf coffee appeared to be just as protective as three cups of regular coffee.

We co-evolved a symbiosis with our good gut bacteria, but we are not holding up our end of the bargain.

The cause of sarcoidosis is unknown, but new research indicates that mycobacteria, like MAP bacteria found in dairy and meat products, are likely involved in some sarcoidosis cases.

A plant-based lifestyle is put to the test against early and late-stage cancer

Why don't more big payors in healthcare embrace plant-based eating?

An increasing number of case reports have linked turmeric extract supplements to liver injury.

The adverse effects of industrial pollutants in seafood may counteract the benefits of nutrients in fish.

What are the risks and benefits of using vitamin C for depression and anxiety?

Can celery, a vegetable relatively high in sodium, lower blood pressure?

Diet as a primary intervention for type 2 diabetes is the most effective in achieving remission when emphasizing whole, plant-based foods with minimal consumption of animal products.

The Squatty Potty is put to the test.

Certain soft drinks and bottled (heated) carrot juice may contain carcinogenic levels above safety standards.

How can we plan well-balanced plant-based diets for infants and kids?

Most chemo drugs are approved by the U.S. Food and Drug Administration without evidence of benefit on survival or quality of life. If you put together all the new chemo drugs that had been approved over a dozen years, the average overall survival benefit is only 2.1 months.

Eating well-balanced plant-based diets during pregnancy can reduce risks of gestational diabetes and hypertensive disorders like preeclampsia.

Pawpaw fruits, like soursop, guanabana, sweetsop, sugar apple, cherimoya, and custard apple, contain neurotoxins that may cause a neurodegenerative disease.

A micromort as a unit of comparing and communicating risk to patients equivalent to a one-in-a-million chance of dying.

The weed purslane appears to not only be the safest treatment available for the autoimmune disease lichen planus, but the most effective, too.

Are the higher IQs found in vegetarian children the result of confounding factors or reverse causation?

Walnuts, almonds, and hazelnuts are put to the test for erectile dysfunction, sexual function, sperm count, and semen quality.

Is the purported decline of nutrients in our crops due to soil degradation, or is that just supplement industry propaganda?

What percentage of meat samples test positive for drug residue violations?

Why are nuts associated with decreased mortality, but not peanut butter?

Typical daily doses of black pepper can affect the metabolism of certain drugs, so make sure you tell your prescribing health professional about your black pepper consumption.

Pregnancy greatly reduces our ability to metabolize caffeine.
