Podcasts about greek street

On Saturday 25th of May 1963 at 12:20am, four men were ejected from The Establishment Club on Greek Street in Soho. They left without a struggle, with no blood spilled, no damage done and nobody hurt. And yet, with accusations of corruption, violence and an attempted murder in its wake, it sparked a criminal trial and an inquiry which almost brought down the Metropolitan Police, courtesy of one of West End Central's most corrupt officers – Detective Sergeant Harold ‘Tanky' Challoner.Murder Mile is one of the best UK / British true crime podcasts covering only 20 square miles of West London. Triple nominated at the True Crime Awards and nominated at the British Podcast Awards. It is researched, written and performed by Michael of Murder Mile UK True Crime Podcast with the main musical themes written and performed by Erik Stein and Jon Boux of Cult With No Name and additional music, as used under the Creative Commons License 4.0. A full listing of tracks used and a full transcript for each episode is listed here and a legal disclaimer.Date: Saturday 25th of May 1963 at 12:20am (time of arrest)Location: The Establishment Club, 18 Greek Street, Soho, London, W1Victim: 4 (Ernest George Pink, Robert Joseph Brown, William Francis and Frederick Bridgeman)Culprits: 8 (Det Serg Kenneth Etheridge, Det Sgt Harold Gordon Challoner, Det Con James Robb, Det Con Clifford Smith, Det Con Donald Robinson, PC Normal Birch, PC David Jenkins and PC Owen Tweedy).For links click hereTo subscribe via Patreon, click here Support this show http://supporter.acast.com/murdermile. Hosted on Acast. See acast.com/privacy for more information.

In this episode Greece Chats Podcasts hits the road! We are in Tarpon Springs, Florida for a fun interview with Irene Mangles. Irene is the founder of Meli Greek Street Donuts. Serving Greek 'Loukoumades' out of a horse trailer! Irene manglis born and raised in Tarpon springs family immigrated from kalymnos Greece. You can watch the full video edition of this interview on Youtube at youtube.com/iamgreece - GreeceChats Podcast is available on all podcast platforms, you can follow the podcasts instagram page at ⁠⁠⁠⁠⁠@greecechatspodcast⁠⁠⁠⁠⁠. You can also watch the video edition of this episode on YouTube at ⁠⁠⁠⁠⁠⁠youtube.com/@iamgreece

The gloves are off this week as we talk through a meal that really didn't live up to expectations, or to the price tag. This Soho eatery serving a daily changing menu of seasonal dishes has had a lot of good reviews, but the day we visited we were left a little dissapointed. Tune in to hear all the details.For details on everything we discuss in this episode please see our dedicated 10 Greek Street Blog PostIf you would like to get in touch, you can send an email to tipsovertipples@gmail.comFor regular updates on what we are eating and drinking follow us on Instagram at @tipsovertipples

We caught up with Roger Mitchell while he was in London, to talk about his new book Sports Perfect Storm: An Industry Now Totally Adrift. Roger describes himself as 'a chartered accountant from Glasgow' who at the end of the 1990s 'made his personal passion for sport a profession' when he became CEO of the Scottish Premier League, giving him a seat at the UEFA table. Now he runs his own boutique investment firm Albachiara, from his home on Lake Como.  The venue for the conversation was upstairs at L'Escargot the French restaurant in Greek Street, which is one of the great institutions of Soho. And a big thank you to its new owner Thomas Hitzlsperger.  This week's podcast is sponsored by We Are Sweet, the leading provider of digital platforms for the sports industry.Are you tired of the same old headaches when it comes to building digital platforms?We Are Sweet excels in crafting best-in-class software, ranging from unique engagement experiences to next-generation websites. With more than a decade of innovating alongside names like IMG, ATP, Professional Triathletes Organisation and Formula 1,  you can trust that their software delivers.Whether you're looking to kickstart your community and transform the way you communicate with professional players, bring data to life in a second-screen experience, or need a website that monetises fans, We Are Sweet is the digital partner you need.Visit www.wearesweet.co.uk to turn your digital aspirations into tangible success stories.Unofficial Partner is the leading podcast for the business of sport. A mix of entertaining and thought provoking conversations with a who's who of the global industry. To join our community of listeners, sign up to the weekly UP Newsletter and follow us on Twitter and TikTok at @UnofficialPartnerWe publish two podcasts each week, on Tuesday and Friday. These are deep conversations with smart people from inside and outside sport. Our entire back catalogue of 300 sports business conversations are available free of charge here. Each pod is available by searching for ‘Unofficial Partner' on Apple, Spotify, Google, Stitcher and every podcast app. If you're interested in collaborating with Unofficial Partner to create one-off podcasts or series, you can reach us via the website.

On Sunday 31st of July 1904, at roughly 12:30am, a fight broke out near the doorway of 23 Greek Street in Soho between two young men; Edward Devanney and Raphael Ciclino. Amidst a mele of fists and drunken yells, although its witnesses spoke of the shouts they'd heard and blows they'd seen, it seems strange that no-one saw the truth.Murder Mile is researched, written and performed by Michael of Murder Mile UK True Crime Podcast with the main musical themes written and performed by Erik Stein and Jon Boux of Cult With No Name and additional music, as used under the Creative Commons License 4.0. A full listing of tracks used and a full transcript for each episode is listed here and a legal disclaimer.For links click hereTo subscribe via Patreon, click hereSupport this show http://supporter.acast.com/murdermile. Hosted on Acast. See acast.com/privacy for more information.

Bruce Springsteen and Thurston Moore adore his work and rightly so...Wizz Jones is a lynchpin of the UK folk blues guitar scene and has been since the early 1960s. When London was an epicenter for artists from the USA such as Big Bill Broonzy, Sonny Terry and Brownie McGhee, Paul Simon, James Taylor, Jackson C. Frank, and Bob Dylan - Wizz was right there. Wizz was also there to hear some of the first notes Davey Graham played in DADGAD tuning, to witness the impact of a young Bert Jansch on the UK guitar scene, and to run sessions at the legendary Les Cousins club in Soho's Greek Street. It's not there anymore, of course. That end of Soho is now a preponderance of private members clubs and bijoux eateries but back in the day things were a lot less salubrious and, judging from how Wizz tells it, a hell of a lot more fun. Wizz talks about the early days of his life on the fretboard: When he was a young bohemian, the influence of Jack Kerouac on his generation, London's Soho in the sixties when you could bump into everyone from Cat Stevens to Quentin Crisp, his travels around Morocco and France, and offers the benefit of his experience and wisdom with one important caveat. Now in his 80s, Wizz can still be seen playing around London with his trademark 1963 Epiphone Texan. I caught up with him at RMS recording studios in London where Wizz has made several albums in the past. He was in characteristically fine form (the conversation is somewhat peppered with adult language). To my everlasting disgrace, I may have joined in, too. But that can happen when you're hanging out with the cool kids. You can support this podcast here: https://michaelwattsguitar.com/tip-jars/4745 Donate to Maui Strong here: https://www.hawaiicommunityfoundation.org/maui-strong Thank you to my sponsors for this episode: Microtech Gefell Microphones https://www.microtechgefell.de and, you, the listener! 

 WSET Diploma Graduate and Michelin restaurant sommelier Tina Johansson and Robert Tas review the wine list 10 Greek Street located in Soho, London. From British Fizz to delicious whites and robust reds, Tina identifies the wines on the menu that pair well with the food served.  Wines reviewed include: 2021 Johannesh of Reinisch Rotgipfler, Austria 2021 Ministry of Clouds Grenache from McLaren Vale,  Australia 2012 1086, Prestige Cuvee, Nyetimber, England For more information on today's episode, and the wines you love to love, visit www.corkrules.com.

Justnique Soundcloud | @niccolo-terranova Lisztomania Records Soundcloud | @lisztomania Bandcamp | https://lisztomaniarec.bandcamp.com

And so here is part two of Matt's epic journey.In the first part we learned about an incredible amount of adversity that Matt had to deal with. By his own admission, some of it self inflicted.In the second part, there's definitely a transfer over to hope and moving forward.In this part, we get through:-Bluebird RestaurantRe-focussing Energy into the positiveMaze RestaurantPeopleJamie OliverLearning leadershipGiving backCaravan restaurantsCovidExtra Curricular CollaborationsBecoming an influencerAn accidental businessLosing a loved one in LockdownsFinding his long lost DadI'll be forever grateful to Matt for sharing his story so openly shining a light on how good the glory can feel when you've had to swim through some shit to get there.Enjoy!The GuestMatt BurgessA proud New Zealand Maori, Matt started his career in Wellington, cutting his teeth in some of the city's most iconic restaurants; Dockside, Cafe Laffare and the legendary Matterhorn. Matt moved to London in 1998 starting at the newly opened Soho House in Greek Street. He went on to work as a Senior Chef at Bluebird in Chelsea, Gordon Ramsey's Maze Grill and Jamie Oliver's Threadneedle Street. In 2015, he was snapped up as the Group Executive Chef at Caravan and Vardo Restaurants, where he was part of the team growing the brand from two to seven sites. With over 30 years experience, Matt Burgess, often known at @matblak on Instagram, began his next move in 2022 with a step into his own food consultancy business, Kaiwhenua. At Kaiwhenua, which means food from the land in his native Maori, Matt now creates innovative recipes for companies including Goodman Steak House Group, Caravan Restaurant Group and premium ceramic BBQ brand Big Green Egg, to name a few. Live fire and BBQ aficionado, Matt is a content creator and Ambassador for some of the largest global BBQ brands including Weber, Big Green Egg and Smokey Oak BBQ. Matt also offers professional food photography and videography and is a qualified coach and mentor. Matt Burgess runs a seasonal sell out supper club and has created a range of condiments under the brand Kai by Matblak. Instagram @matblakLinkedIn http://linkedin.com/in/matthew-burgess-426a4535Twitter @chefmattburgessSponsorsToday's episode comes to you in partnership with RotaCloud, the people management platform for shift-based teams.RotaCloud lets managers create and share rotas, record attendance, and manage annual leave in minutes — all from a single, web-based app.It makes work simple for your team, too, allowing them to check their rotas, request holiday, and even pick up extra shifts straight from their phones.Try RotaCloud's time-saving tools today by heading to https://rotacloud.com/philThis podcast uses the following third-party services for analysis: Podcorn - https://podcorn.com/privacyChartable - https://chartable.com/privacy

My life have I got a story for you this week.Introducing Matt Burgess (Known as Matt Blak on Instagram) who has a story so epic, a Hollywood writer should pick it up. I made a decision half way through chatting to Matt that I'll just let this one roll for as long as it takes as frankly, there's learning from the outset and all the way through. It's a 2 hour chat so I'm breaking this up into two this week, the first part for you now and the second part on Friday.So here is Part one.And crikey it doesn't disappoint. We get through:-Self care dayVery humble beginningsGangsHorticultureThe connection to cookingPiles of dishesLearning through mimickingRunning the showWinning some moneyThe danger of comfortAustraliaMafiaArrival UKSoho HouseDrug UseSeeking helpDespite an epic journey of adversity, Matt's approach to his story is one of deep reflection and humility and he tells it openly and honestly with a lot of humour thrown in. He does this in the hope that someone out there can learn from his mistakes.Of course his story does not finish there and tune in later in the week for the superb part 2.Enjoy!The GuestMatt BurgessA proud New Zealand Maori, Matt started his career in Wellington, cutting his teeth in some of the city's most iconic restaurants; Dockside, Cafe Laffare and the legendary Matterhorn. Matt moved to London in 1998 starting at the newly opened Soho House in Greek Street. He went on to work as a Senior Chef at Bluebird in Chelsea, Gordon Ramsey's Maze Grill and Jamie Oliver's Threadneedle Street. In 2015, he was snapped up as the Group Executive Chef at Caravan and Vardo Restaurants, where he was part of the team growing the brand from two to seven sites. With over 30 years experience, Matt Burgess, often known at @matblak on Instagram, began his next move in 2022 with a step into his own food consultancy business, Kaiwhenua. At Kaiwhenua, which means food from the land in his native Maori, Matt now creates innovative recipes for companies including Goodman Steak House Group, Caravan Restaurant Group and premium ceramic BBQ brand Big Green Egg, to name a few. Live fire and BBQ aficionado, Matt is a content creator and Ambassador for some of the largest global BBQ brands including Weber, Big Green Egg and Smokey Oak BBQ. Matt also offers professional food photography and videography and is a qualified coach and mentor. Matt Burgess runs a seasonal sell out supper club and has created a range of condiments under the brand Kai by Matblak. Instagram @matblakLinkedIn http://linkedin.com/in/matthew-burgess-426a4535Twitter @chefmattburgessSponsorsToday's episode comes to you in partnership with RotaCloud, the people management platform for shift-based teams.RotaCloud lets managers create and share rotas, record attendance, and manage annual leave in minutes — all from a single, web-based app.It makes work simple for your team, too, allowing them to check their rotas, request holiday, and even pick up extra shifts straight from their phones.Try RotaCloud's time-saving tools today by heading to https://rotacloud.com/philThis podcast uses the following third-party services for analysis:...

Two Films, One Guest. Normally we have two guests on each episode of Soho Bites, but when your guest is as good as https://en.wikipedia.org/wiki/David_McGillivray_(screenwriter) (David McGillivray), who needs a second? Long before https://en.wikipedia.org/wiki/Matthew_Sweet_(writer) (Matthew Sweet) gave him the moniker, "The Truffaut of Smut", David reviewed https://www.imdb.com/title/tt0065243/ (Zeta One) (AKA The Love Factor - no idea why) for The Monthly Film Bulletin. He didn't have a lot of good things to say about it then - has his opinion changed over the last 51 years? He makes a return visit to Soho Bites to tell us. Produced by https://en.wikipedia.org/wiki/Tony_Tenser (Tony Tenser), the film had a troubled shooting period and was shelved for two years upon completion. Although the main attraction was, presumably, the acres of naked flesh on display throughout the film, top billing nominally goes to https://www.imdb.com/name/nm0433150/ (James Robertson Justice) as the chief baddy and his oily sidekick, Swyne, played by https://www.imdb.com/name/nm0001889/?ref_=ttfc_fc_cl_t2 (Charles Hawtrey). Any mention of Charles Hawtrey invites another reading of his https://en.wikipedia.org/wiki/Charles_Hawtrey_(actor,_born_1914)#Later_life_and_career (Wikipedia entry) which is always fun. If you really must watch Zeta One, it's available to buy online. You will find the results of a carefully curated Google search for Zeta One DVDs https://www.google.com/search?rlz=1C1GCEA_enGB1005GB1006&tbm=shop&sxsrf=ALiCzsbkEwYri2Qx1boYL5q5JwKSWAYdRg:1658675309495&q=zeta+one+DVD&tbs=mr:1,pdtr0:3045644%7C3045646,pdtr1:3045649%7C3045651&sa=X&ved=0ahUKEwiKufqE55H5AhWPFMAKHQ_3BHAQsysIogkoAQ&biw=1536&bih=664&dpr=1.25 (HERE). But maybe watch the https://www.youtube.com/watch?v=p1X61zeDCIg (trailer )first so you have some idea of what you're letting yourself in for. And here is an album of https://ko-fi.com/album/Zeta-One-stills-N4N2E1KKX (stills from the film). There are some outrageous Crimes Against Location in Zeta One - eg pretending Warwick Avenue is next to Greek Street and Berwick Street market leads to Camden. If you're a London geography geek just waiting be outraged, look at the film's locations on https://www.reelstreets.com/films/zeta-one/ (Reelstreets). In the first half of the programme , David talks about a film that promises to be a teeny-weeny bit better than Zeta One, although we won't get to find out until next year. The Wrong People is currently in pre-production and is David's own adaptation of Robin Maugham's 1967 novel of the same name. Set in Tangier in the early 60s, it's the uncomfortable story of Arnold, a closeted gay teacher who falls under the corrupting influence of Ewing Baird, a wealthy ex-pat with particular peccadillos. Follow the progress of The Wrong People on their https://www.thewrongpeoplefilm.co.uk/ (website) and maybe chuck David a penny or two towards he production costs. You could also follow him on https://twitter.com/makeadelivery (Twitter). Here's an interesting https://www.youtube.com/watch?v=9_JmOmrbBY8 (short film) about Dean's Bar in Tangier, the real life version of one of the book's fictional locations. And you can download the book in PDF format https://www.greek-love.com/media/PDFs/Maugham.Robin.The.Wrong.People.pdf (HERE). The author of The Wrong People, Robin Maugham, was an https://www.oxforddnb.com/view/10.1093/ref:odnb/9780198614128.001.0001/odnb-9780198614128-e-60668?rskey=ynddlx&result=1 (interesting character). If you would like to support the show with a small financial contribution towards our running costs you can do that https://ko-fi.com/sohobitespodcast (here). For every £1 donated, a kitten lives. If you are a business and would like to sponsor us, please get in touch and let's talk the talk. Please leave us a review or a star rating https://ratethispodcast.com/sohobites (HERE). Between March & May...

  Dennis Apollo, Owner of Orexi Greek Street Food See omnystudio.com/listener for privacy information.

On early conversations with Sir Ian Mckellen about coming out, writing fan letters to Laurence Olivier and being ‘the funeral' in Four Weddings and a Funeral. Actor, writer and director Simon Callow goes Out To Lunch with Jay Rayner.  Simon and Jay enjoy a delicious meal at 10 Greek Street, London: https://www.10greekstreet.com/  Official show merch: https://kontraband.shop/collections/out-to-lunch  Out To Lunch is a Somethin' Else and Jay Rayner Production with Sony Music Entertainment.  Learn more about your ad choices. Visit megaphone.fm/adchoices

Keith Richards explores the importance of a strong company culture and purpose in building a strong restaurant and franchise business with unusually high team member retention. He and his wife Amy founded fresh-casual restaurant Taziki's in 1998, which now has 90 locations in 15 US states. More recently, they have started a second restaurant business, Greek Street. Keith served as President from May 1998 until December 2012, and then served as the Chief Franchise Officer from June 2012 till 2017. Keith has returned to manage the flagship market in Birmingham, AL, and continues to lead their culinary R+D and the HOPE project, Taziki's signature charity. Before creating Taziki's, Keith Richards worked under the direction of Frank Stitt at Highlands Bar and Grill- which won the elusive 2018 James Beard Foundation Award for the most outstanding restaurant in America. Today, Keith and Amy and their two sets of twins live in Birmingham, AL, where Keith serves on the Shelby County Chamber of Commerce Board and advances the cause of employing special needs students in metro Birmingham and across the country. EPISODE RESOURCES:Taziki's websiteGreek Street websiteTaziki's HOPE ProjectKeith's bioConnect with Keith on LinkedInTaziki's Franchising

Monica, Jason, & Erik continue discussing the letters to the churches in Revelation with the letter to Thyatira. This church (that is not located at the corner of Roman Avenue & Greek Street) has some good things happening in their midst, but they also are tolerating sin.

Batch CBD is Wisconsin born, raised, and educated, a group who grew up together in the Greater Milwaukee area and fostered our entrepreneurial spirit while roommates at the University of Wisconsin-Madison. Their combined degrees in Chemical Engineering and Business, coupled with the desire to make a difference in the lives of others, spurred the creation of Wisconsin Hemp Scientific. Dennis Mistrioty is the heart and soul of your customer experience. Dennis has a degree in business and handles all marketing, sales, and customer support. Andy Gould received his bachelor's degree in Chemical Engineering at UW Madison. He founded his first business, Greek Street, while still a student. Greek street was a food cart and catering business that Andy operated with his roommates while pursuing his degree. After selling Greek Street, Andy worked on designing Mars ISRU rovers at NASA. Andy left NASA to start Batch, a supplement manufacturing and ecommerce company that focuses on CBD products

Our two dream warriors, Will & Tom, experience a reoccurring nightmare, where the realities of the Greek Gods existing proves troublesome for mankind... Remember, you can tell us what YOU are imagining at dudecouldyouimagine@gmail.com and don't forget that you can follow us at: Twitter Anchor Youtube Discord And always, please leave a like, comment & subscribe as well as an iTunes review! --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app Support this podcast: https://anchor.fm/dudecouldyouimagine/support

For the first episode of How To Be An Artist, host Kate Bryan chats to British artist Idris Khan. He reflects on the moment he sold his artwork to Charles Saatchi as a fresh art graduate, and discusses the importance of doubt as part of the creative process. Based in London, Khan works in various media, drawing from a diverse range of cultural sources, including music, philosophy, literature, and religion. In 2017, he received an OBE for his services to art. Khan's artwork can also be found in our Houses: Little House Mayfair, DUMBO House, Soho House New York, 40 Greek Street, Shoreditch House, and Soho House Rome (opening soon).

Latest archive session on Spoken Label dating back to November 2019 features the wonderful Linda Quinn Linda Quinn grew up in a caravan in West Country fields and byways. Training at East 15, she worked for 15 years as an actress in theatre, tv and film, later creating and directing performances for Manumission Club in Ibiza. Completing an MA in Creative Writing at Birkbeck in London, her filmscripts have attracted A-lister attention. She lives and works in London, teaching Creative Writing at City Lit, Greek Street and Pikes Ibiza. She is now completing her first novel, and a series of short stories. She is a co-founder of Pikes Ibiza Literary Festival. More information on Linda be seen at: @ikanto on Instagram @ikanto121 on Twitter thewordfactory.tv/writer/linda-quinn/ Read latest work on thewordfactory.tv/story/what-the-eyes-dont-see/ Her agent is : Julia Silk: julia.silk@kingsfordcampbell.com The extract is from 'Toffee man'.

Very exciting episode with a brand new introduction that includes an original work by Chris Cooper's son Axel. Chris along with Jason Kaleta and Melissa Fradenburg get to know Nina Bittas, owner of Estia Greek Street Food. Find out where you can catch the Estia food truck as well as how Jason got maced. Take a listen you won't be disappointed. 

What's popping Two Shot Podcast listeners? How are you diddling? It's episode 84 time. We've got another fantastic guest for you this week in the form of the actor Anjli Mohnindra. You might know Anjli from Jed Mercurio's brilliant drama Bodyguard or from ITV's Dark Heart amongst a bunch of other stuff. We met her in Maison Bertaux on Greek Street on a spring-like day where after a brief discussion on the nature of gratitude and moan about ungrateful road users, she and Craig got down to it. She's a brilliantly warm and genuine person with a brilliant outlook on life and we're sure you'll enjoy listening in to her story.Thanks a lot for being here. A bit of bad news here about the live show at the BFI -  We’re so sorry to say that due to a personal issue, we’ve had to pull out of the Radio Times festival on April 14th. We're so sorry to let you down but this is unavoidable. Many thanks to Radio Times, the BFI & Richard E. Grant for their warmth & support. BFI will be in touch about refunds. We’ll talk to Richard later in the year. Promise. If you want a TSP badge then have a listen here and see how you can get one. If you enjoy the podcast and want to donate we'd absolutely love that! Go to https://www.patreon.com/twoshotpod and give us a quid or two. We'll give you some bonus videos, photos, podcast audio and other bits and bobs. Facebook- search 'Two Shot Podcast'  Twitter- @twoshotpod  Instagram- @twoshotpod  Linktree for all other Two Shot Podcast links - linktr.ee/twoshotpod See acast.com/privacy for privacy and opt-out information.

Links www.youtube.com/mrparka https://www.instagram.com/mrparka/ https://twitter.com/mrparka00 http://www.screamingtoilet.com/dvd--blu-ray https://www.facebook.com/screamingpotty/ https://www.facebook.com/mrparka http://shutupbrandon.podbean.com/ https://www.facebook.com/screamingpotty/ https://itunes.apple.com/us/podcast/shut-up-brandon-podcast/id988229934?mt=2 https://www.stitcher.com/podcast/podbean-70/shut-up-brandon-podcast ​https://letterboxd.com/mrparka/ ​https://www.patreon.com/mrparka Time Stamps The Ghoulies Franchise – 0:10 “Ghoulies” Review – 0:50 “Ghoulies 2” Review – 13:59 “Ghoulies 3: Ghoulies Go to College” Review – 35:15 “Ghoulies 4” Review – 50:25 Ratings and Rankings – 1:01:56 “Sheborg” Review – 1:06:36 “Kiss of the Tarantula” Review– 1:11:01 Patreon Pick “Assassination Nation” Review – 1:16:51 Patreon Pick “Real Steel” – 1:24:26 The VHS Voyage “Video Murders” Review –1:32:27 “The Fits” Pick a movie Review – 1:39:06 Pick a movie drawing – 1:43:38 Q&A – 1:44:05 Last week's question of the week Answers. –Who is the coolest actor? – 1:49:00 Question of the Week – What is your favorite little creature flick?– 1:52:00 Update – 1:52:21 Patreon Shout Out – 1:53:20 Video Version – https://youtu.be/7PRH5bozM-w Links of Interest   Derek Bourgeois YouTube Channel - https://www.youtube.com/channel/UCYX2LEg91cBhyH5lJckoSuA   More Info, Ask a Question, Answer a Question –   Dustin Mills Patreon - https://www.patreon.com/Dwmills/posts   Wild Eye Releasing – http://www.wildeyereleasing.com/   “Sheborg” Blu-Ray – https://mvdshop.com/products/sheborg-blu-ray   VCI Entertainment – https://www.vcientertainment.com/   “Kiss of the Tarantula” DVD/Blu-Ray Combo – https://mvdshop.com/products/kiss-of-the-tarantula-blu-ray-dvd   “Assassination Nation” Blu-Ray – https://www.amazon.com/Assassination-Nation-Blu-ray-Odessa-Young/dp/B07HSJYD54/   “Real Steel” Blu-Ray – https://www.amazon.com/Real-Steel-Two-Disc-Blu-ray-Combo/dp/B005ZKYXZI/   “Video Murders” YouTube – https://youtu.be/lrpieyNQAJo   “The Fits” Amazon Streaming – https://www.amazon.com/Fits-Royalty-Hightower/dp/B01GSZC32S/   Update Blu-Ray Plague of the Zombies November   Patreon Shout Outs! Greek Street - https://www.patreon.com/SimplyD

Linkswww.youtube.com/mrparkahttps://www.instagram.com/mrparka/https://twitter.com/mrparka00http://www.screamingtoilet.com/dvd--blu-rayhttps://www.facebook.com/screamingpotty/https://www.facebook.com/mrparkahttp://shutupbrandon.podbean.com/https://www.facebook.com/screamingpotty/https://itunes.apple.com/us/podcast/shut-up-brandon-podcast/id988229934?mt=2https://www.stitcher.com/podcast/podbean-70/shut-up-brandon-podcast ​https://letterboxd.com/mrparka/ ​https://www.patreon.com/mrparka Time Stamps The Ghoulies Franchise – 0:10 “Ghoulies” Review – 0:50 “Ghoulies 2” Review – 13:59 “Ghoulies 3: Ghoulies Go to College” Review – 35:15 “Ghoulies 4” Review – 50:25 Ratings and Rankings – 1:01:56 “Sheborg” Review – 1:06:36 “Kiss of the Tarantula” Review– 1:11:01 Patreon Pick “Assassination Nation” Review – 1:16:51 Patreon Pick “Real Steel” – 1:24:26 The VHS Voyage “Video Murders” Review –1:32:27 “The Fits” Pick a movie Review – 1:39:06 Pick a movie drawing – 1:43:38 Q&A – 1:44:05 Last week’s question of the week Answers. –Who is the coolest actor? – 1:49:00 Question of the Week – What is your favorite little creature flick?– 1:52:00 Update – 1:52:21 Patreon Shout Out – 1:53:20 Video Version – https://youtu.be/7PRH5bozM-w Links of Interest   Derek Bourgeois YouTube Channel - https://www.youtube.com/channel/UCYX2LEg91cBhyH5lJckoSuA   More Info, Ask a Question, Answer a Question –   Dustin Mills Patreon - https://www.patreon.com/Dwmills/posts   Wild Eye Releasing – http://www.wildeyereleasing.com/   “Sheborg” Blu-Ray – https://mvdshop.com/products/sheborg-blu-ray   VCI Entertainment – https://www.vcientertainment.com/   “Kiss of the Tarantula” DVD/Blu-Ray Combo – https://mvdshop.com/products/kiss-of-the-tarantula-blu-ray-dvd   “Assassination Nation” Blu-Ray – https://www.amazon.com/Assassination-Nation-Blu-ray-Odessa-Young/dp/B07HSJYD54/   “Real Steel” Blu-Ray – https://www.amazon.com/Real-Steel-Two-Disc-Blu-ray-Combo/dp/B005ZKYXZI/   “Video Murders” YouTube – https://youtu.be/lrpieyNQAJo   “The Fits” Amazon Streaming – https://www.amazon.com/Fits-Royalty-Hightower/dp/B01GSZC32S/   Update Blu-Ray Plague of the Zombies November   Patreon Shout Outs! Greek Street - https://www.patreon.com/SimplyDrunk/posts   Film Notes Ghoulies – 1984 – Luca Bercovici Ghoulies 2 – 1987 – Albert Band Ghoulies Go to College – 1991 – John Carl Buechler Ghoulies IV – 1994 – Jim Wynorski Sheborg – 2016 – Daniel Armstrong Kiss of the Tarantula – 1976 – Chris Munger Assassination Nation – 2018 – Sam Levinson Real Steel – 2011 – Shawn Levy Video Murders – 1988 – Jim McCullough Sr. The Fits – 2015 – Anna Rose Holmer

Here we are. IT'S EPISODE 31!Thanks so much for downloading and subscribing. Means the world. This week we're joined by TOM STOCKS.It's actually quite rare that we chat to people who get in touch with us, we don't want people to feel that they have "sell" anything or have any sort of agenda, you know? We want people to come on and feel free to talk and also feel it's a safe place to do so. This episode is a little different as Tom did get in touch and we had a look at what he did and thought it would make a perfect platform for him to talk. These things could easily go wrong as it's one take. One chat. Luckily it all paid off.We went to meet to Tom in the lovely walls of MAISON BERTAUX on Greek Street in Soho, London (go check it out - the cakes! The cakes!) and we spent a great time nattering about his struggles and upbringing to where he's at now and well, why don't we just let him tell you?Facebook- search 'Two Shot Podcast' Twitter- @twoshotpod Instagram- @twoshotpod If you've enjoyed listening then please click through to https://www.patreon.com/twoshotpod to make a donation to the running costs of the show. You'll get bonus pictures, video and audio in return. Nice one. See acast.com/privacy for privacy and opt-out information.

Jonathan Mendez, co-founder of Saloniki Greek introduces us to his new restaurant and his previous career path as a lawyer. Saloniki Greek takes traditional Greek dishes with New England ingredients to reproduce some delicious classics. In this episode we talk about the good, the bad and the ugly of Greek Street food here in the states, and what to look for when you want some quality feta cheese.

A restaurant born out of a chat with a friend over a beer; seems like a pretty wonderful starting place doesn’t it? After twisting via a Physiology degree, a Masters in Property & then a job in the wine trade,  it’s that latter string to...

Funnybook Babylon has notice a trend: first issues from Vertigo are often given lukewarm or negative reviews, but once the series develops, we change our tune. It happened with Air, it happened with Young Liars (at least for some of us), and as we’ve previously panned the first issues of Greek Street (Episode 107) and […]

In episode two's third installment, Graeme McMillan and Jeff Lester discuss Phonogram, the first issue of Detective Comics by Greg Rucka and J.H. Williams and the first issue of Greek Street. We also talk about the failed TV show Kings, the pilot for Virtuality, and then pretty much it's a free for all in the last ten minutes.