Podcasts about somm tv

In this eye-opening and wildly entertaining episode, host Heidi Moore sits down with renowned filmmaker and SOMM TV founder, Jason Wise. From Boons Farm beginnings in Ohio to filming inside the Vatican, Jason shares the winding path that led him to become a global voice in wine storytelling.This candid conversation covers everything from wine's role in religion and world history, to Jason's thoughts on Willamette Valley's unique wine culture. Jason reveals behind-the-scenes stories from SOMM TV's biggest projects—including the SOMM films, Ghosts of Napa, and the upcoming Judgment of Paris documentary.Don't miss this deep dive into wine, storytelling, and the magic that happens when passion meets purpose.Available now on all podcast platforms and YouTube!

The invention of the cork changed everything for transporting and selling liquid, and in the case of wine, spirits, and beer it created a global culture.  On today's episode we breakdown how the cork became the method to close a bottle and get into the controversy and success that has always surrounded it.  We want you to subscribe to SOMM TV!  we are giving 50% off monthly subscriptions right now with this link:  https://watch.sommtv.com/checkout/subscribe/purchase?code=sommtv50&plan=monthlyOr go to SOMMTV.com and use the code: SOMMTV50Today's episode is hosted by Jason Wise. Expert guest is Armen Khachaturian of Morlet Family Vineyards.  This episode was produced  for SOMM TV by John Adams. This episode's original hand drawn artwork was created by Brandon Lee Wise.

As the new president begins to make good on many of his campaign promises and threats, economists and business owners wait in fear to hear what will become of “The promise to introduce wide and sweeping tariffs across the board”.  On today's podcast we speak to journalist Jessica Dupuy about how the wine, restaurant, food industry, and yes - your grocery prices will be affected by what looks to be the invasion of tariffs at the borders.  Listeners can get 50% off SOMM TV by going to sommtv.com and entering code: sommtv2025

To honor the legacy of acclaimed filmmaker & wine drinker David Lynch who passed away this week, today's episode of the SOMM TV Podcast will be taken over by winemaker and acting legend Kyle MacLachlan (“Twin Peaks” & “Blue Velvet”) & his good friend and fellow actor Joel McHale of “The Bear” and “Community”.  They open several bottles and have a hilarious conversation about hollywood, wine, and how these worlds collide.  The second bottle opened is the wine director David Lynch gave Kyle before filming and with it comes the story of one of cinema's greatest partnerships to honor the great Director.  You can watch this episode now on SOMMTV.com 

Buckle up friends, because on this episode, we draft wine regions.  Join Jason Wise, sommelier Claire Coppi, winemaker and importer Jonah Beer, and film producer / wine collector Jackson Myers to assemble the greatest wine regions on earth for a chance to win all the glory, also streaming on SOMMTV.com in video form.  All wine regions of the world are on the table and everything is on the line. After listening / watching, vote for who won our second wine draft here:  https://www.instagram.com/p/DEDpY_Sy8Mc/?igsh=MzRlODBiNWFlZA==

What is your relationship with wine critics?  How does one become a person who writes about the quality of a wine?  On today's podcast we are joined by Audrey Frick, one of the leading voices in the field of wine criticism to have a very honest conversation about the profession.  To get 50% off SOMM TV., use this link:  http://watch.sommtv.com/checkout/subscribe/purchase?code=sommtv50&plan=monthly

Learn all about how wine education can help radiate connection and community with Jennipher Walters! After a decade of content creation in the health and wellness world with the popular website Fit Bottomed Girls, Jennipher Walters shifted her career to focus on one of her biggest personal passions: wine. Three years later, with a WSET-3 with distinction pin to her name, she has made bottle recommendations and taught classes at the boutique wine shop Underdog Wine Co.; helped open one of Kansas City's best neighborhood wine bars, Vita's Place; leads tastings at Marco Polo Selections; and has penned articles for Somm TV's online magazine. Walters is also a co-founder of Wine Schooled KC, which aims to provide fun, inclusive, in-person wine education for all people, minus the pretension. Learn even more about wine at wineschooledkc.com. Learn about our Radiate Wellness' classes and events or schedule a session with practitioners at radiatewellnesscommunity.com and join our Facebook group! Support this podcast by going to radiatewellnesscommunity.com/podcast and clicking on "Support the Show." Learn more about your ad choices. Visit megaphone.fm/adchoices

Jason is joined by wine writer Shakera Jones to discuss what we are doing wrong with wine, what wine may be doing wrong and what we should be drinking for the holidays and beyond.  make sure to subscribe to SOMM TV for hundreds of hours of the best content in food and wine.  want to claim 50% off SOMM TV?  http://watch.sommtv.com/checkout/subscribe/purchase?code=sommtv50&plan=monthly  

Wine can be simple if you just want to drink it, but if you drink enough -  it eventually grabs you and begins to whisper about history, geography, and so much more.  Now you, like us are part of a never ending journey to learn about this incredible drink, but where do you start?  On today's podcast we are joined by one of the world's great teachers of wine: Kelli White.  Kelli and Jason discuss her new book “Wine Confident” and how the wine world may have completely messed up how we answer questions and teach about wine.  Don't forget to subscribe to SOMMTV.com where you can watch the best wine shows and movies including the brand new Napa Valley Vintage report where leading winemakers sit down to discuss the 2024 vintage.  Watch the 2024 Napa vintage report free right now:  https://sommtv.vhx.tv/videos/2024-napa-valley-vintage-report

Today we are talking the 2024 Harvest in France and Oregon.  We are joined by Anthony Zhang from Vinovest and John Adams, winemaker at Wildsound Wine in the Willamette Valley to answer how 2024 harvest affect this vintage's quality and pricing for those regions.  Remember to subscribe to SOMM TV at sommtv.com to watch hundreds of hours of the best culinary and wine content anywhere!  

We have wine country horror stories for you this Halloween week. Plus, we have a famous comedian's contribution to wine home decor, and all the latest on AI in the wine industry. To wrap things up, we phone a friend, that friend being Jason Wise of SommTV. Jason is going to tell us all about the Ghosts of Napa Valley. These are the wine news stories we have this week on The Four Top. 

Sommelier Claire Coppi and winemaker Meghan Zobeck reunite to discuss what happened when they took antique Ouija boards into  haunted wineries in the film “Ghosts of Napa Valley”.  Claire talks about the ghost she believes she met as a child and Meg discusses filming the movie and why she did what she did.  There are some spoilers for “Ghosts of Napa” here so make sure to watch the film on SOMMTV.com before listening.  

Today we talk the most respected, most important, most sought after and possibly most misunderstood wine region in the world - a place as deeply entrenched in history as it is in the future. Jason wise joins Winemaker and president of Bourgogne wines:  Laurent Delaunay at 1/5th restaurant in New York City to confirm that people do indeed grow up in those beautiful towns that dot bourgogne and to discuss the future and diversity of this historic icon of wine.  We are spotlighting the wines and stories of this iconic French region and to celebrate,  you can watch this episode and our original documentary “Inheriting the Future” about the next generation of Bourgogne FREE on SOMMTV.com and our YouTube channel right now.

Send us a textGhosts of Napa Valley, the latest masterpiece from James Beard Award-winning director Jason Wise, premieres this week in New York City. This haunting documentary explores abandoned wineries and the spectral legends that linger within their walls.Experience the allure of Napa's hidden history:Can't make it to NYC? Stream it now on SOMM TV, the premier destination for wine, food, and travel enthusiasts.Uncover the secrets of Napa Valley's past – click below for more information and immerse yourself in the most captivating series on television today.Click below for more information and to be part of the most exciting thing on TV. https://www.sommtv.comCheck out the website: www.drinkingonthejob.com for great past episodes. Everyone from Iron Chefs, winemakers, journalist and more.

Today is draft day and we would like to welcome all of you to the very first "Wine draft"!  On today's episode we have assembled the best of the best to draft a team of wine grapes and we will need you to decide who picked the best five grapes.  We have not laughed this hard in a very long time.   Come to our social media @sommtv on twitter and @somm_streaming on instagram to vote on who won after listening.  For those in NYC and LA don't forget our Ghost winery story is coming to theaters in NYC October 10th and across LA beginning October 15th!  get tickets at sommfilms.com the film will stream on SOMMtv.com beginning October 11th

In 2022 one of the world's most famous wines decided to leave their iconic classification throwing the Bordeaux region into a state not seen in generations. On today's podcast we speak to Yves de Launay of the iconic Right Bank Bordeaux “Châteaux Angelus” about why they made that decision and what the effects have been since. We also open a 2016 vintage and discuss the family's move to the future on their own. Don't forget to get Ghosts of Napa Valley tickets if you are in LA at sommfilms.com and for SOMM TV subscribers the film will begin streaming on sommtv.com October 11th.

Xander Soren has been famous for creating cutting edge software for apple including “Garage Band”.  Now he will be known for creating one of the most exciting new collections of Pinot Noir with the express mission of pairing with Japanese food.  Today we talk about his story and how he approached this incredible challenge.  This episode is brought to you by our new film “Ghosts of Napa Valley”, a true wine country story  about the past trying to talk to us, go to sommfilms.com to buy tickets and SOMMTV.com for the October 11th streaming release.

A brand new wine film "The Widow Clicquot" is now in theaters around the world based on the life of the woman who founded the modern Champagne house "Veuve Clicquot".  On the first part of the show, Jason is joined by his James Beard award winning producer Jackson myers to discuss what makes a "wine film".  In the second part of the show Jason interviews "Widow Clicquot" producer Christina Weiss Lurie about her ten year journey to make the film, if the Champagne house was involved, and what it means to be able to finally tell this story.  Make sure to subscribe to SOMMTV.com to get access to our films and shows and watch our own new wine film "Ghosts of Napa Valley" premiering October 11th on SOMM TV after select theaters beginning September 3rd 2024. 

Today we talk ghosts & wine with famed winemaker Megan Zobeck of Burgess Cellars and M Zobeck Wines.  She co-stars in our new film “Ghosts of Napa Valley - A haunted wine story about abandoned wineries in California's premiere wine region. Ghosts of Napa Valley will have its sneak screenings in Napa starting September 3-5 with LA, NYC, Chicago, and much more to follow.   For tickets, go to sommfilms.com  - streaming on SOMM TV this October.  You can watch this conversation now if you subscribe to sommtv.com

If you know what Malort is, you have a story - this is ours.  On today's podcast we are joined by Chicago raised sommelier Claire Coppi to discuss the history, uses and personal stories around this wild liquor called Malort we love to hate.  We also discuss the upcoming release of our new film "Ghosts of Napa Valley coming soon to SOMM TV"!  you can watch this episode on SOMMTV.com

The NBA and wine seem to be one and the same now, but one player was way ahead of the trend (being raised in France didn't hurt!).  on today's podcast Jason talks to 4x NBA champion Tony Parker about why Rosé is the most underrated wine on earth,  if Spurs coach Greg Popovich is the best restaurant critic in the United States, and how far basketball has come in the food and wine space.  you can watch this conversation now on sommtv.com or any of our apps.  SOMM TV has won back to back James Beard awards and is the best education and entertainment available on any streaming platform in the Culinary world.

Can America truly compete with Champagne?  There is an argument it's already happening in Oregon.  Today we are joined by Andy Lytle who is at the forefront of putting American bubbles on a world stage and building the next Grand Cru Sparkling region tight here in the USA.  You can watch our documentary special “Behind the Glass” right now on sommtv.com and the SOMM TV app.

Legendary California winemaker Paul Draper of Ridge Vineyards joins the show today to open one of the most famous wines ever made - the 1971 Ridge Montebello.  Paul discusses the history of Ridge vineyards from the 1800s to today and how this iconic bottle of wine fit into the 1976 Judgment of Paris and how it tastes today.  After listening, you can watch this bottle opening on SOMMTV.com and dozens of the most iconic wines from around the world opened by the legends who made them are streaming right now.

Famed Napa Winemaker and star of SOMM TV & the SOMM Films: Steve Matthiasson of Matthiasson wines called and asked to take over the podcast to interview Jason Wise about stories told over drinks and years. On today's podcast Steve talks life, wine, and alligators.  On SOMM TV, you can watch our new special “The Lost Winery”, and over 500 hours of the best education and entertainment in the food and  wine world.

On today's podcast Jason is joined by two moms who know a thing about drinks.  Nicole MacKay, SOMM TV's Magazine editor and Jason's real life mom choose the drinks moms want, the drinks they deserve, and the drinks they will actually get this Mother's day.  don't forget to sign up for SOMMTV.com where you can watch over 500 hours of original content including our 2024 James Beard nominated film: SOMM Cup of Salvation.

Champagne might be the king of bubbly, but that doesn't mean it's the surefire option for every situation. Sommelier Matthew Kaner—former SommTV host and current wine correspondent for Men's Journal—joins us to discuss the unique characteristics of the world's best sparkling wines and how they can play a starring role … starting with Italy. While Emilia-Romagna might be best known for cars and food—and Venice for Gondolas—both serve as home base for Italy's most famous apertif-friendly wines. Plus, we talk the challenges for wine writers in today's landscape and how America became to Prosecco's greatest ally. Wine Featured on This Episode: 2022 Fattoria Moretto Canova Lambrusco Grasparossa di Castelvetro Emilia-Romagna Join the Unfiltered Podcast Wine Club 4 bottles per shipment hand selected by Amanda Delivered every 2 months (1 wine/episode) / 6x per year $120 + tax Shipping Included Cancel anytime 10% off all Wine Access purchases Links and Mentions Nothing Left to Say? By Karen MacNeil Men's Journal Wine Column Wine News in 5 on IG by Samantha Cole Johnson (Senior US Editor , Jancis Robinson) Follow us on social! IG: @wineaccessunfiltered Twitter:  @wineaccesspod Host: Amanda McCrossin Shop all the wines at Wine Access

How much of what we believe about wine is actually true?  On today's podcast Jason Wise is joined by renowned author and professor of the history of science at Harvard University - Steven Shapin.  As a historian and a lover of wine, Steven has asked some profound questions about our relationship with the wine we drink.  Lets go deep into the glass and see what we find.  Don't forget to subscribe to SOMMTV.com to watch all our shows and films on all streaming devices via our app.

Winemaker Chris Carpenter recently sat down with SOMM-TV for a fun conversation about our transition to organic farming in Napa Valley, describing the steps and farming practices we deployed to certify more than 480 acres of estate vineyards through CCOF, and why it matters for this world-renowned wine region. We appreciate SOMM-TV for allowing us to rebroadcast this interview on our own podcast.

On this episode, Shelley and Phil welcome back Andrew Allison with Cuvée Collective, along with his partner in crime, Cameron Roblee. Cuvée has pivoted from NFT's in Napa to helping people find the experience they're looking for through their Cuvée app! As they explain in this episode, "this is a Napa Winery Guide and Reservations app." Sounds good to us and it SHOULD sound good to you when you're visiting Napa Valley wine Country!#HappyFriday! #ItsWineTime! #Cheersing #NapaNose #CaffeineDegenerate #SipTrackEarn #EasterEgg Wines this episode: 2021 Massican Annia ($32 at the winery)

Today we tell the story of America's most popular and most drank Chardonnay.  Joining us are educator Gillian Handleman and Wine Master Randy Ullom of Jackson Family Wines to tell us first hand how an idea turned into the biggest most popular wine the United States has ever seen.  Learn more about Chardonnay,  sustainability, and so much more at SOMMTV.com

The fourth SOMM Film is streaming right now on sommtv.com and all SOMM TV devices worldwide with over three hours of additional content, shows and expanded scenes.  go to sommtv.com and download the app on any device to begin streaming the newest SOMM Film.

The process of joining two plants together sounds technical and far away from your glass of wine, but it is the most important discovery in wine's history.  On today's podcast Winemaker John Adams of Wildsound Wine talks us through the history and process of growing two different species of vines together and how it saved the wine in your glass.  For SOMM TV subcribers, don't forget the fourth SOMM Film "Cup of Salvation begins streaming on sommtv.com and all SOMM TV devices Feb 23 with hours of exclusive additional content.  

For our 200th podcast episode we tell one of the most harrowing and unbelievable stories in all of wine.  "SOMM: Cup of Salvation" is now available to rent or buy on SOMM TV - to celebrate, cast member Moe Momtazi joins the podcast to tell how he and his pregnant wife escaped Iran, and survived against all odds to found Maysara Winery in Oregon.  You will not believe what wine can mean to people and culture.  To rent or buy Cup of Salvation go to: https://sommtv.vhx.tv/checkout/somm-cup-of-salvation, the film will be streaming for all subscribers Feb 23 with hours of bonus material, but you can watch this episode now on SOMM TV.

SOMM: Cup of Salvation is available to rent & buy on SOMM TV starting January 23!  To celebrate we speak to world renowned grape geneticist and cast member Carole Meredith about the origin of wine grapes and how humans helped spread them across the globe.  To preorder or rent the 4th SOMM Film go to:  https://sommtv.vhx.tv/checkout/somm-cup-of-salvation.

In this episode of the Vint Podcast,  Brady and Billy interview Los Angeles wine guru Matthew Kaner. Matthew is a Sommelier, wine journalist, consultant, former producer and presenter on Somm TV, and restauranteur, opening some of the most beloved wine establishments in the Los Angeles area. Our conversation spans Matthew's background, vintage wine, and wine trends, with many fascinating stories peppered throughout the episode.   Link to Matthew's wine writing in Men's Journal: https://www.mensjournal.com/wine/author/matthew-kanerFor more information on wine and spirits investing with Vint, please contact us anytime at brady@vint.co or billy@vint.co. The Vint Podcast is brought to you by the Vint Marketplace, your source for the highest quality stock of fine wines and rare whiskies. Visit www.vintmarketplace.com. Cheers!For more information on wine and spirits investing with Vint, please contact us anytime at brady@vint.co or billy@vint.co. The Vint Podcast is brought to you by the Vint Marketplace, your source for the highest quality stock of fine wines and rare whiskies. Visit www.vintmarketplace.com. Cheers!Past Guests Include: William Kelley, Peter Liem, Eric Asimov, Bobby Stuckey, Rajat "Raj" Parr, Erik Segelbaum, André Hueston Mack, Emily Saladino, Konstantin Baum, Landon Patterson, Heather Wibbels, Carlton "CJ" Fowler, Boris Guillome, Christopher Walkey, Danny Jassy, Kristy Wenz, Dan Petroski, Buster Scher, Andrew Nelson, Jane Anson, Tim Irwin, Matt Murphy, Allen Meadows, Altan Insights, Tim Gaiser, Vince Anter, Joel Peterson, Megan O'Connor, Adam Lapierre, Jason Haas, Ken Freeman, Lisa Perrotti-Brown, Skyler Weekes, Mary Gorman McAdams, Nick King, Bartholomew Broadbent, Nick Jackson, Dillon Sykes, Mark Bell, David Keck, John Szabo, Channing Frye, Jay Hack, Julia Harding, Austin Hope, Michael Minnillo, Jermaine Stone, Jim Madsen, Santiago Archaval, Tom Smith, and more! Disclaimer: https://vint.co/disclaimer

We often hear about the 3 tier system in America, but what is it really like to deal with it on a daily basis?  On today's episode we speak to Travis Todd, a wine director turned winemaker who can break down the challenges we have created for selling wine in the United States.  Don't forget to subscribe to SOMM TV for the best in Food and Wine content at SOMMTV.com

We look back at 2023 and debate our most impactful wines of the year and found some very surprising bottles made the cut.  Don't forget to subscribe to SOMMTV.com to watch all the content about the wines we talk about in today's episode.  

From an outsider's perspective, Jason Wise, director of the SOMM movies and founder of SOMM TV, has been able to find stories in the world of wine that interest a broad audience. To control more of the content pipeline and how the shows are distributed, Jason founded SOMM TV. Using "Somm" as more of a curator, SOMM TV has wine at its core and covers food, travel, and other alcohol, making it appealing to a broad (and younger) audience. Learn more about the business of wine films in this episode of XChateau! Detailed Show Notes: SOMM movie (2012) - Genesis of the movieMade when he was fresh out of film school (where he didn't focus on documentaries)Met Brian McClintic, who asked him to watch their tasting practiceJason found the practice similar to a sporting eventMet Ian Cauble and found his determination to become a Master SommelierThe success of the filmThe obsessive personalities made the filmBuilds to an actual event (the MS exam)The wine industry was ready for something like the movieNot a "wine film," a different way of looking at wineIntroduced a new group of people who can tell you what to drink (vs magazines)Documentaries became popular with NetflixNot made by wine people, the outsider perspective made it enjoyable for outsidersMedia business modelMovies usually have a distributorTheaters are a big marketing arena for wineiTunes - make a % of revenueNetflix - pays the distributor a fixed fee; if put on the 1st page, it can reach millions of people. It often pays based on what it costs to make. They can own rights outright or rent the filmAmazon - get paid 6+ months after it's up, get a tiny cut of incremental revenueYouTube - don't make any money onCreated SommTV to control more steps in the business model - more control of content pipeline, partnerships, and a place to premiere new films (e.g., SOMM 4)Before Covid - events were a big part of the businessMedia platformsHulu - Jason's favorite, takes the biggest swings in contentStars - has the best moviesNetflix - very careful; content is very similar to each other; often licenses something then makes their version if it works (e.g., Uncorked is a similar series to Somm)Cost of making filmsBig range - SOMM 2 ~$100k vs ~$850k for another wine film made by someone elseDocumentaries - can be millions, when there's real music, at least $500kDo not pay people to be in the filmSommTV business modelEmployees on salary, which is unusual in film90% original contentIt started with originals and, now, trying to license other contentFocused on wine, food, and alcohol; food is going to be a big partIt started the streaming service because it's an underserved audience, and wanted to super-serve themContent pipeline - they would ideally love to have new content every dayHundreds of thousands of subscribers (as of Jan 2022) - believes the potential audience is in the millions"Somm" is defined by Jason as someone who curates - wine at the center, but food, travel, etc…surrounding itPricing - $6/month, $50/yearLower cost doesn't necessarily mean more subscribersTechnology - a mix of own-developed and 3rd party apps; the goal is to bring the technology in-houseSommTV subscribersYounger, usually 24-37 years old (~70%), middle classScreenings/events - more varied audience52% male, 48% female - women growing fastKey markets - US largest by far, UK, Brazil, Nordic countries (not allowed in Iran or China) Get access to library episodes Hosted on Acast. See acast.com/privacy for more information.

Everyone's favorite wine expert, Clair Coppi of SOMM TV, returns for a wide ranging exploration of the wonderful world of New Zealand wine. Among the many fun facts discussed: Marlborough is New Zealand's largest wine-producing region, and Hawkes Bay is the oldest; winery growth in NZ really took off in the 1990s; and due to its location, its vineyards are the first on our planet to see the sun each day. Wines reviewed include Quartz Reef Methode Traditionnelle Brut NV, Mt. Beautiful Sauvignon Blanc, Jules Taylor Chardonnay, Villa Maria Taylor's Pass Pinot Noir, Te Awanga Wildsong Syrah, and Decibel Malbec. Recorded at Hatchet Hall, one of the most popular and well-regarded restaurants in Los Angeles. Learn more about your ad choices. Visit megaphone.fm/adchoices

Welcome to Episode 1655 on Italian Wine Podcast, Masterclass US Wine Market With Juliana Colangelo. Today, she will be interviewing Maryam Ahmed More about today's guest Maryam Ahmed is a Napa, CA based food and wine entrepreneur. As the owner of Maryam + Company, a certified B Corporation, she works at the intersection of sommeliers, chefs, activists, sustainability experts, media, and organizations focused on diversity and sustainability to design impact-driven brand extension and educational programs that celebrate food and wine. She is the creator of Field Blends, an immersive food and wine travel experience focused on opening up conversations about what's emerging in wine and agriculture. Maryam is the co-founder of the Diversity in Wine Leadership Forum, which she leads in partnership with Dr. Akilah Cadet. Maryam was named a Wine Enthusiast Future 40 Tastemaker in 2022, received the 2023 Impact Award from the Wine & Culture Festival, was listed as one of the Imbibe 75, and nominated for the Social Visionary Wine Star Award in 2022. She is also a cast member on SOMM TV, a published writer, public speaker, and a partner at PLAYTE Kitchen. Connect: Website https://www.maryamandcompany.com/ Instagram https://www.instagram.com/maryamandcompany/ LinkedIn https://www.linkedin.com/in/maryam-ahmed-3764b993/ Facebook https://www.facebook.com/maryamandcompany/ More about Juliana Colangelo: Juliana Colangelo is a Vice President at Colangelo & Partners, the leading wine and spirits communications agency in the U.S. Juliana joined Colangelo & Partners in 2013 with previous experience in events, hospitality, and nonprofit development. During her tenure at C&P, Juliana has led the development of the California office, growing the agency's domestic presence to a dedicated office of 13 people with representation of leading wine companies such as Jackson Family Wines, Far Niente, Charles Krug Winery, Foley Family Wines and more. Juliana has completed her WSET Level 3 and her eMBA in Wine Business with Sonoma State University, allowing her to bring a strategic and sales-oriented approach to communications strategy for the agency. In 2021, Juliana was named one of PR News' Top Women in PR in the “Rising Stars” category. In 2022 Juliana became a Vinitaly International Academy Italian Wine Ambassador. Connect: Instagram: www.instagram.com/julezcolang/ Facebook: www.facebook.com/jules.colangelo/ Twitter: twitter.com/JulezColang LinkedIn: https://www.linkedin.com/in/juliana-colangelo-mba-04345539/ Website: https://www.colangelopr.com/ _______________________________ Let's keep in touch! Follow us on our social media channels: Instagram www.instagram.com/italianwinepodcast/ Facebook www.facebook.com/ItalianWinePodcast Twitter www.twitter.com/itawinepodcast Tiktok www.tiktok.com/@mammajumboshrimp LinkedIn www.linkedin.com/company/italianwinepodcast If you feel like helping us, donate here www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin! Tune-in and hit the like! - Business, US Market advice, importing, exporting, business, personal stories and advice, plus she is very fun to listen to!

Halloween is here, and the SOMM TV team is off the rails to talk about wether or not you should actually pair wine with candy, what to drink while trick or treating, and some of our all time halloween mistakes and hot takes.  Don't forget that our new film "Cup of Salvation" is currently in theaters, for tickets and showtimes go to www.sommfilms.com.

Bourgogne has set the mark for the best expression of Pinot Noir and Chardonnay for a thousand years, but the future is on the minds of the next generation.  Today we talk to the next generation making wine at Domaine Merlin in the Maconnais about working with family, growing up in wine, and climate change.  Make sure to sign up for SOMM TV at sommtv.com for our new documentary "Inheriting the Future".

Renowned winemaker Rajat Parr joins the podcast to talk about his career, sommeliers, and how winemaking takes place on a farm.  Make sure to subscribe to SOMMTV.COM to watch our new documentary on the next generation of Bourgogne winemaking and watch this episode plus hundreds of hours of the best food and wine movies and shows anywhere else.

On today's episode we talk to Tahmiene Momtazi from Maysara winery about the hilarious process of working with her family in the business of winemaking in Oregon's Willamette Valley.  Tahmiene makes some of the best pinot Noir in the United States and her story of how she became a winemaker is a must listen. Maysara winery will also be featured in our upcoming film "Cup of Salvation" later this year so grab their wines now.   You can watch this episode on SOMMTV.COM right now and hundreds of other episodes of award winning shows.

George Walker lll is a trailblazer in the food and wine world. His passion drove him to cultivate a unique dining series that incorporated food, wine, art and music before being featured on the Somm TV show Sparklers. George was offered the position of Brand Ambassador for NBA star Dwyane Wade's wine label in Napa and has been spreading the message of inclusivity all over the world. His energy is infectious and the stories are inspiring. Oh yeah, the wines are amazing too. Enjoy [Ep284] dwadecellars.com @georgewalks3 @wadecellars therootsfund.org

SOMM TV is at the Aspen Food and Wine Classic and this year we are holding a blind tasting competition with the most difficult wine: bubbles.  We are seeking out the best of the best to attempt to blind taste sparkling wines, but what really goes into knowing how to do that?  On today's pod we catch up on Aspen and talk the impossible blind tasting tournament coming soon to SOMM TV.  

Our SOMM TV original film "The Whole Animal" beat some of the biggest competition at the James Beard Awards last week, but it means a lot more than that.  The SOMM TV team discusses the award and what it could mean for food.  We also preview our upcoming competition show at Aspen food and wine classic, and Cup of Salvation.  Last chance to get SOMM TV for 50% off by using code 50OFF at www.sommtv.com 

Rosé is on every shelf, it floods our glasses all year and there seems to be no end to the amount that is made, but is there still any artistry to this wine?  On today's podcast, famed winemaker Steve Matthiasson discusses the story of our obsession with pink wine and how where it fits into the world of fine wine and even finds the parallels with the beer market.  don't forget you can get 50% off a year of SOMM TV by entering the code: 50OFF at SOMMTV.COM for a very limited time.

We need to talk about Chardonnay, a grape that makes some of the greatest wines on earth, but also might be the most over exposed.  When we talk Chablis we talk about the best and most pure of what Chardonnay is and we are due to discuss this high acid wine.  Today's pod sees legendary winemaker Christian Moreau join Jason Wise and Claire Coppi to talk about how the United States has messed up this grape and also go deep on one of the best white wines on the dinner table.  For 50% off SOMMTV go to SOMMTV.COM and enter 50OFF for a very limited time!

SOMM TV is nominated for a James Beard award for a second straight year, this time for our original film "The Whole Animal".  We talk about what that award means and James Beard's legacy in the culinary world, then Jason Wise speaks with Alex Monsour who composed the orchestral score for the Whole Animal to talk about how the music came together and how important music is in films.  You can watch "The Whole Animal" right now on SOMMTV.COM and if you are not a subscriber use the code 50OFF for half off an entire year of the streaming service while this offer lasts.