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68 episodes with wine regions
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4 episodes with wine regions
3 episodes with wine regions
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3 episodes with wine regions
2 episodes with wine regions
2 episodes with wine regions
Engage Phase V now@seghesio @cuvaison_wine @davisestates #wine @sparklingwine #podcast #radioshow #host Co hosts : Good ol Boy Harmeet, Good ol Boy Justin, Made Man Maury, Made Man BobSIPS –
Why This Episode Is a Must-Listen Are you dreaming of exploring the world one vineyard at a time in your retirement? Or seeking an inspired getaway that promises more than just a glass of wine? In this episode of Inspired Money, host Andy Wang and a panel of wine luminaries uncork the secrets behind the world's most fascinating wine regions. Whether you're a seasoned collector, a curious traveler, or a budding enthusiast, this conversation is your ticket to discovering how wine, history, culture, and adventure blend seamlessly—offering both memorable journeys and valuable insights. Meet the Expert Panelists Madeline Puckette is a certified sommelier, award-winning author, and co-founder of Wine Folly, a leading platform for wine education known for its visually engaging and approachable style. She is the co-author of Wine Folly: The Essential Guide to Wine, a James Beard Award-winning book that has helped demystify wine for enthusiasts and professionals alike by blending design, data visualization, and expert knowledge. https://winefolly.com Yannick Benjamin is a New York-based sommelier, entrepreneur, and advocate, best known as the co-founder of Contento Restaurant and Beaupierre Wines & Spirits—both built on principles of accessibility, inclusivity, and community. A wheelchair user since 2003, Benjamin has become a celebrated figure in the wine world, earning accolades such as Sommelier of the Year by the Michelin Guide and co-founding Wine on Wheels, a nonprofit uniting wine professionals for charitable causes. https://wineonwheels.org Amanda Barnes, MW, is an award-winning wine writer and the leading expert on South American wines, celebrated for her book The South America Wine Guide. A masterful storyteller and presenter, she brings the wines, people, and places of Latin America to life with insight, authenticity, and adventure. https://amandabarnes.co.uk Alder Yarrow is the founder of Vinography.com, widely recognized as a pioneer of wine blogging and one of the wine world's most respected voices. He is the author of the award-winning book The Essence of Wine and the architect and day-to-day manager of the Old Vine Registry, the world's leading database of historic vineyards. https://vinography.com Key Highlights: Redefining Old World vs. New World Wine Regions Amanda Barnes and Alder Yarrow challenge the traditional “Old World vs. New World” distinction, revealing that history and innovation are thriving on both sides—and there's never been a better time to explore. Amanda notes, “Old World, New World is a distinction that we shouldn't really be using anymore...there's so much history and diversity in every region.” Embracing Wine Travel for All - Adventure and Accessibility Madeline Puckette introduces the novel concept of cycling through wine regions, literally feeling the terroir: “You can feel the cold spots, the hot spots, the elevation, especially on a bike.” Meanwhile, Yannick Benjamin highlights the importance of accessible wine tourism, sharing how transparency, flexibility, and warm hospitality create unforgettable experiences even in rural, less-developed regions. The Magic of Culinary Pairings and Local Culture All panelists agree: pairing wine with local cuisine is more than a meal—it's a cultural immersion. Amanda shares, “Sometimes the diet, the gastronomy also really influences the style of wine that comes from that region. Those pairings can be magical.” Local festivals and traditions bring wine's story to life. Wine Collecting and Investment: Pleasure Over Profits Alder Yarrow delivers a candid take on wine investment: “Buy wine that you intend to drink...but don't think you're going to use it to increase your nest egg.” The panel advocates for collecting as a means to richer experiences, not just financial returns, and offers practical tips for new collectors. Call-to-Action If you're feeling inspired, here's your one assignment for the week:
@scharffenbergercellars @perrierjouet @Champagnelanson #wine #champagne #sparklingwine #podcast #radioshow #host Co hosts : Good ol Boy Harmeet, Good ol Boy Justin, Made Man Maury, Made Man BobSIPS – Get ready to pop some bubbly in this effervescent episode of Sips, Suds, & Smokes! Join our hosts as they dive into the sparkling world of wines, featuring a delightful lineup that includes Scharffenberger Brut Excellence, Perrier Jouet Blanc de Blanc, and Lanson Le Vintage 2012, among others. With lively discussions, expert insights, and plenty of humor, this episode is sure to tickle your taste buds and elevate your knowledge of sparkling wines. Tune in as we sip, savor, and rate these exquisite selections, all while sharing our favorite moments and memories. Don't miss out on this sparkling adventure! The episode title comes from the practice of a realtor that Good ol Boy Mike used that always gifted a bottle of Perrier Jouet with each house purchase. We will be discussing these sparkling wines and rating them from 1-5 with 5 being the best:Scharffenberger Rose SIPS – 4Scharffenberger Brut Excellence SIPS – 3Scharffenberger 2019 Blanc de Blancs SIPS – 4Perrier-Jouët Blanc de Blancs SIPS – 3Perrier-Jouët Grand Brut SIPS – 4Perrier-Jouët Blason Rosé SIPS -4Maison Lanson's Green Bio-Organic SIPS – 4Maison Lanson Le Vintage 2012 SIPS - 5info@sipssudsandsmokes.com X- @sipssudssmokes IG/FB/Bluesky - @sipssudsandsmokes Sips, Suds, & Smokes® is produced by One Tan Hand Productions using the power of beer, whiskey, and golf. Available on Apple Podcasts, YouTube Music, Spotify, Pandora, iHeart, and nearly anywhere you can find a podcast.Enjoying that cool Outro Music, it's from Woods & Whitehead – Back Roads Download your copy here:https://amzn.to/2XblorcThe easiest way to find this award winning podcast on your phone is ask Alexa, Siri or Google, “Play Podcast , Sips, Suds, & Smokes” Credits:TITLE: Maxwell Swing/ FlapperjackPERFORMED BY: Texas GypsiesCOMPOSED BY: Steven R Curry (BMI)PUBLISHED BY: Alliance AudioSparx (BMI)COURTESY OF: AudioSparxTITLE: Back RoadsPERFORMED BY: Woods & WhiteheadCOMPOSED BY: Terry WhiteheadPUBLISHED BY: Terry WhiteheadCOURTESY OF: Terry WhiteheadPost production services : Pro Podcast SolutionsAdvertising sales: Contact us directlyContent hosting services: Audioport, Earshot, Radio4All, & PodBeanProducer: Made Man BobExecutive Producer: Good ol Boy MikeSparkling Wine, Scharffenberger, Perrier Jouet, Lanson, Wine Tasting, Champagne, Bubbly, Wine Ratings, California Sparkling Wine, Wine And Food Pairing, Vintage Wine, Organic Wine, Wine Reviews, Wine Enthusiasts, Wine Culture, Wine Education, Wine Regions, Wine History, Wine Styles, Wine AppreciationScharffenberger Cellarshttps://www.scharffenberger.comPerrier Jouethttps://www.perrier-jouet.comLansonhttps://www.champagnes-lanson.com
In this episode Mark gets together with a handful of our past Willamette Valley Lifestyle Tour guests to relive the memories and continue the friendships that were made on this fabulous 5-night trip last August. This is our only tour we do within the country and it is an easy getaway that only takes a few hours to get to, but feels like you are miles away. We take guests to the heart of the Willamette Wine Valley in Central Oregon to explore one of Wine Enthusiast's Wine Regions of the Year that is truly a hidden gem. This year we are taking 14 guests from June 12-17 - spots are still available! Everyday we visit incredible local wineries, tour some of the vineyards and an olive oil mill, learn about the process and of course enjoy food and wine pairings! Every evening we enjoy a multi-course dinner of local, often farm-to-table cuisine and meet the owners and chef. In between eating and drinking, we have leisurely mornings and nights at the lovely Setting Inn. You will wake up to views of the vineyards and lavender fields, and will have the opportunity to take a guided hike amongst 100-year old trees, visit the local boutiques or farmers market, and relax by the Inn's fire pit with a drink and cigar. While there is a daily itinerary of wine tastings and dinners, each day is also relaxing and full of beautiful scenery, fresh air and cool temperatures. There are still a few rooms remaining, so we'd love to have you join us! Visit candelariadesign.com/oregon-wine-tour for more info. Also, join us this weekend at the inaugural Scottsdale Ferrari Art Week at Westworld in Scottsdale March 20-23. Mark will enjoying the art and daily panels and fashion shows each day and will even be the emcee at the VIP Opening Night event Thursday, March 20! Tickets available at the link above. https://scottsdaleartweek.com/
Ever wondered what makes Napa Valley the "Hollywood of Wine" or why Texas is suddenly a wine hotspot? In this episode, we're taking a virtual road trip through the top wine regions in the U.S., from the rolling vineyards of California to the hidden gems of New York and Virginia. You'll learn a little history (like how Thomas Jefferson failed miserably at making wine), get tips on how to confidently order a glass like a pro, and maybe even find a new place to add to your travel bucket list! So grab a glass—whether it's wine, juice, or just water—and let's dive into the world of American wine!
Italy's largest lake is surrounded by vines and three different wine regions. The variety of wine styles, grapes, and scenery - paired with fascinating history - is where we are quenching our thirst this week as we embark on the penultimate episode of Glass in Session®'s season dedicated to wine from regions impacted by lakes. Resources from this episode: Books: The Oxford Companion to Wine [5th Edition, Kindle Edition], Harding, J., Robinson, J., Thomas, T. (2023) Wine Grapes: A Complete Guide to 1,368 Vine Varieties, Including Their Origins and Flavours [Kindle Edition], Robinson, J., Harding, J., Vouillamoz, J. (2013) Websites: Britannica: Lake Garda (27 February 2025) https://www.britannica.com/place/Lake-Garda Decanter: Garda DOC - Wineries to visit and wines to seek out, Lane, S. (9 August 2022) https://www.decanter.com/wine-travel/garda-doc-wineries-to-visit-and-wines-to-seek-out-484506/ Decanter: Lake Garda for Wine Lovers, Finetti, M. (4 July 2019) https://www.decanter.com/wine-travel/italy/lake-garda-travel-wine-lovers-419712/ Italian Wine Central: https://italianwinecentral.com/region-province/ Italian Wine Guide: Region - Trentino Alto Adige https://italianwine.guide/regions-en-gb/trentino-alto-adige-en-gb/ Italy Magazine: In Italy's Val di Non, Saving a Rare Mountain Wine, Donati, S. (3 September 2021) https://www.italymagazine.com/featured-story/italys-val-di-non-saving-rare-mountain-wine Lago di Garda Tourism: History of Lake Garda https://www.lago-di-garda-tourism.com/en/history-of-lake-garda.html Lake Garda Travel: Lake Garda Wine and Vineyards - A centuries old tradition (n.d.) https://lakegardatravel.net/lake-garda-wine-and-vineyards/ Live Lago de Garda: Lake Garda Wines - The most famous, area by area, Michele (8 January 2023) https://www.livelagodigarda.it/en/lake-garda-wines/ Quattro Calici: Groppello Gentile https://www.quattrocalici.com/wine-grapes/groppello-gentile/ Trento Doc: Wines from Trentino, the Mark of the Territory https://www.trentodoc.com/en/territory-and-denomination/ Wine Enthusiast: Discover Lugana, Italy's Lesser Known White Wine, O'Keefe, K. (5 May 2023) https://lakegardatravel.net/lake-garda-wine-and-vineyards/ Glass in Session Episodes Relevant to this Episode: S1E3: Rosato - Wading into the (Italian) Pink https://glassinsession.libsyn.com/s1e3-rosato-wading-into-the-italian-pink S2E2: Behind Botrytis - Beautiful Wines from Ugly Grapes https://glassinsession.libsyn.com/s2e2-behind-botrytis-beautiful-wines-from-ugly-grapes S2E5: Hello Vino Novello https://glassinsession.libsyn.com/s2e5-hello-vino-novello S3E4: Wine from Dried Grapes https://glassinsession.libsyn.com/s3e4-wine-from-dried-grapes S4E2: Valpolicella-Palooza https://glassinsession.libsyn.com/website/s4e2-valpolicella-palooza S9E5: Swiss Wine, Sweet Stories https://glassinsession.libsyn.com/s9e5-swiss-wine-sweet-stories S18E4: Lake Constance: One Lake, Wine from Three Countries https://glassinsession.libsyn.com/lake-constance-one-lake-wine-from-three-countries-s18e4 Glass in Session® swag mentioned in this show: https://www.teepublic.com/user/glass-in-session Glass in Session® is a registered trademark of Vino With Val, LLC. Music: “Write Your Story” by Joystock (Jamendo.com cc_Standard License, Jamendo S.A.)
The idiom "to be three sheets to the wind" means to be very drunk. If you don't like hearing content related to alcohol, or you're underage, skip this episode! :) Terms you will hear: to slur to stumble to giggle to black out to have a hangover to be as drunk as a skunk Next week, we'll be talking about Wine Regions in the United States. Stay tuned! Mentioned in this Episode Season 4 All Premium Content (Episodes 001-150) Learn more about your ad choices. Visit podcastchoices.com/adchoices
Hello wine friends! Welcome to part 2 of our exploration of Turkish wines! In this episode, we're back with our special guests: Sila Serim of Vinolus Winery and Bronwen Batey, Editor of Turkish Wine, A Heritage Reborn. Today, we're delving into one of Turkey's most iconic red grapes, Kalecik Karasu (or KK for short). This once near-extinct variety has made a stunning comeback, and we'll discuss its fascinating history and unique characteristics. We'll talk about other red indigenous grapes to know about. Sila takes us inside Vinolus Winery, where wine lovers can sip incredible wines while staying in their guest house: Sunolus. Plus, we tackle the challenges facing Turkish wine today, the countries old vines and what the future might hold. I'm proud to be working with Drinklusive—the drink industry's first-ever inclusivity mentorship program founded by Aidy Smith, and The Three Drinkers, and supported by Jancis Robinson, the Gérard Basset Foundation, and WSET. It's all about giving underrepresented voices a platform in the drinks world. If you're in the UK, applications are open now - CLICK HERE! If you want to skip ahead: 03.20: Öküzgözü: Turkey's most planted red grape variety 03.36: Kalecik Karası (KK) Introduction to the popular grape variety, its revival and history. 05.00: KK Clones & Quality - 23 clones identified for better quality production. 06.00: KK Tasting Profile 06.46: Beaujolais Comparison-KK compared to Beaujolais with earthy and wild characteristics. 09.00: St. Laurent Comparison-Austrian grape comparison with wild, earthy, and fruit-forward elements. 10.10: Volcanic Soil Influence 11.08: Personal Discoveries & Unique experiences tasting Turkish red wines. 12.00: Tasting Vinolus Kalecik Karasi &Tempranillo Blend 15.30: Travel logistics to the winery in Cappadocia 18.10: The sunny region of Cappadocia and wine tourism opportunities. 21.00: Focus on indigenous grape varieties in Turkey and their importance in local wine production. 21.30: Discussion about the indigenous grape varieties - “Throat Scratcher” (Boğazkere). 22.11: Most red indeginous grapes to look out for: Papazkarası and Foça Karasıı. 23.00: Importance of Ankara as a key region for certain grapes. 25.00: The role of international grape varieties like Cabernet Sauvignon and Merlot in Turkey. 26.00: Organic, sustainable winemaking in Turkey. 29.00: Turkey's wine story and positioning in the global wine scene. 31.00: The approachability and commercial appeal of Turkish wines. 32.00: Challenges in Turkey's wine industry: taxation and advertising restrictions. 33.00: Low domestic wine consumption in Turkey compared to countries like France and Portugal. 35.00: The resilience and passion of Turkish wine producers. 37.00: Turkey's old vines and the Heritage Vines Association 39.00: Wine routes emerging in Turkey, signaling the future of Turkish wine tourism. 40.40: The book "Turkish Wine, A Heritage Reborn" is available on Amazon To read more about the book you can go to their instagram page HERE To purchase the book Turkish Wine: A Heritage reborn- go to AMAZON Or you can purchase via the publisher in Austria HERE Any thoughts or questions, do email me: janina@eatsleepwinerepeat.co.uk Or contact me on Instagram @eatsleep_winerepeat If you fancy watching some videos on my youtube channel: Eat Sleep Wine Repeat Or come say hi at www.eatsleepwinerepeat.co.uk Until next time, Cheers to you! ---------------------------------------------- ---------------------------------------------- THE EAT SLEEP WINE REPEAT PODCAST HAS BEEN FEATURED IN DECANTER MAGAZINE, RADIO TIMES AND FEED SPOT AS THE 6TH BEST UK WINE MAKING PODCAST.
Exploring the wine regions around Lake Constance in Germany, Switzerland, and Austria. We find grapes on an island, and wine aged under the lake. Resources from this episode: Books: The Oxford Companion to Wine [5th Edition, Kindle Edition], Harding, J., Robinson, J., Thomas, T. (2023) Wine Grapes: A Complete Guide to 1,368 Vine Varieties, Including Their Origins and Flavours [Kindle Edition], Robinson, J., Harding, J., Vouillamoz, J. (2013) Websites: Austrian Wine: The Bergland Winegrowing Area https://www.austrianwine.com/our-wine/winegrowing-regions/the-bergland-winegrowing-area#c22248 Britannica: Lake Constance https://www.britannica.com/place/Lake-Constance Lindau Bodensee: Wine from Lindau Lake Constance https://www.lindau.de/en/experience-lindau/culinary-delights/wine/#/ Moëth: Projekt Tiefenrausch - Eine Einzigartige Weingeschichte https://www.moeth.at/projekt-tiefenrausch Radurlaub-Bodensee: Wine on Lake Constance https://www.radurlaub-bodensee.de/en/wine-lake-constance?language=en Reichenau: https://www.reichenau.de/willkommen Swiss Wine: Sankt Gallen https://www.swisswine.com/en/swiss-wine-regions/german-speaking-switzerland-wine-region/sankt-gallen-en Swiss Wine: Schaffhausen Wine Region https://www.swisswine.com/en/swiss-wine-regions/german-speaking-switzerland-wine-region/schaffhausen-en Swiss Wine: Thurgau Wine Region https://www.swisswine.com/en/swiss-wine-regions/german-speaking-switzerland-wine-region/thurgau-en Vitis International Variety Catalog (VIVC): Pinotin https://www.vivc.de/index.php?id=19994&r=passport/view Vorarlberg: Weinkultur in Vorarlberg https://www.vorarlberg.travel/aktivitaet/wein-souvenir/ Wein.Plus: Bavarian Lake Constance, Tischelmeyer, N.F.J. (5 July 2023) https://glossary.wein.plus/bavarian-lake-constance Wines of Germany: Our Regions https://www.winesofgermany.com/our-regions/growing-area/65/baden Wines of Germany: The Wine Island of Reichenau https://www.winesofgermany.com/our-regions/highlight-of-wine-culture/261/the-wine-island-of-reichenau World Atlas: Lake Constance https://www.worldatlas.com/lakes/lake-constance.html Glass in Session Episodes Relevant to this Episode: S9E5 Swiss Wine, Sweet Stories https://glassinsession.libsyn.com/s9e5-swiss-wine-sweet-stories S16E1 Austrian and German Sekt https://glassinsession.libsyn.com/austrian-and-german-sekt-s16e1 Glass in Session® swag mentioned in this show: https://www.teepublic.com/user/glass-in-session Glass in Session® is a registered trademark of Vino With Val, LLC. Music: “Write Your Story” by Joystock (Jamendo.com cc_Standard License, Jamendo S.A.)
Welcome back, wine friends! This is Part Two of our deep dive into Ukrainian wine. In this episode, we continue the journey with Sera Crow, a doctor of chemistry turned wine communicator and WSET diploma holder. Born and raised in Ukraine, Sarah is a passionate ambassador for Ukrainian wine. We go beyond the grapes to explore Ukraine's main wine regions, from the Black Sea coast to the Romanian and Hungarian borders. We also discuss the challenges winemakers face, the impact of recent conflicts, and their resilience through innovation—like infusing wines with botanicals (yes, I'll be trying a wine-based mojito!). Finally, we look ahead to the future of Ukrainian wine tourism. If you want to skip ahead: 03.30: The Crimea and Black sea wine regions and their history 06.00: Prince Troubetzkoy Winery, Ukraine's oldest winery, destroyed by Russians 07.30: Wineries such as Beyush Winery based on a sanctuary 09.09: The Transcarpathia Wine Region (the western most region of Ukraine) 10.00: Carpatian Sekt Rosé made from the Blaufränkisch grape by Chateau Chizay 11.16: Preference for sweeter styles in Ukraine due to Soviet Union times 14.00: Chateau Chizay's infused wines, like Pinot Grigio with Lime and Mint Ukrainian Wine Company £14 16.30: Foraging culture in Ukraine for herbal teas and infused wines. 19.06: Developing wine regions around Kyiv 21.26: Traveling to Ukraine's Wineries - visiting Odessa, Lviv, and the Carpathians for unique wine experiences. 26.00: Resilience of Ukrainian Winemakers and continuing their work despite challenges. 27.30: Ukrainian Wine Export Efforts 29.15: Emphasis on Ukrainian wines that stand out for their quality and unique styles. Please find link below to learn more about purchasing Ukrainian wine, depending on where you are in the world: UK Europe USA And follow Sera in Instagram HERE Any thoughts or questions, do email me: janina@eatsleepwinerepeat.co.uk Or contact me on Instagram @eatsleep_winerepeat If you fancy watching some videos on my youtube channel: Eat Sleep Wine Repeat Or come say hi at www.eatsleepwinerepeat.co.uk Until next time, Cheers to you! ---------------------------------------------- ---------------------------------------------- THE EAT SLEEP WINE REPEAT PODCAST HAS BEEN FEATURED IN DECANTER MAGAZINE, RADIO TIMES AND FEED SPOT AS THE 6TH BEST UK WINE MAKING PODCAST.
Angus' first EVER Grand Cru Burgundy Pinot Noir! In this episode, Master Sommelier Carlos Santos guides us through the exquisite world of Burgundy wines, focusing on a rare 2016 Domaine De La Vougeraie 'Musigny' Grand Cru. The wine sells in Australia starting at $2,600+ BUT it is up for auction at Grays.com starting at $1 https://www.grays.com/lot/0019-10733409/private-cellar/pinot-noir-2016 In this episode we discuss: The significance of Grand Cru and Premier Cru classifications The challenges of the 2016 vintage A detailed tasting assessment of the wine Wine pricing and the rarity of this bottle Key Takeaways: ✔ Only 458 bottles of this vintage were produced. ✔ Burgundy's wine regions are rich in history. ✔ The price of wine varies significantly based on location. ✔ Grand Cru wines represent the pinnacle of Burgundy quality. ✔ The 2016 vintage faced major challenges due to frost. ✔ Wine appreciation is about enjoyment, not just status. ✔ Organic and biodynamic practices play a key role in winemaking. Buy the wine, drink the wine where we get ours. The Sponsor of Got Somme https://www.grays.com/search/wine Follow our Instagram: https://www.instagram.com/gotsomme Podcast and YouTube created, produced and edited by www.sessioninprogress.com.au Chapters: 00:00 – Introduction to Grand Cru Pinot Noir 02:46 – Exploring Burgundy's Wine Regions 06:07 – Understanding Grand Cru and Premier Cru Wines 08:52 – The Challenges of the 2016 Vintage 12:02 – Tasting Notes and Wine Assessment 14:47 – Conclusion and Future EpisodesThis podcast proudly presented by Grays.com: https://www.grays.com/search/wine-and-more?tab=itemsSee omnystudio.com/listener for privacy information.
Buckle up friends, because on this episode, we draft wine regions. Join Jason Wise, sommelier Claire Coppi, winemaker and importer Jonah Beer, and film producer / wine collector Jackson Myers to assemble the greatest wine regions on earth for a chance to win all the glory, also streaming on SOMMTV.com in video form. All wine regions of the world are on the table and everything is on the line. After listening / watching, vote for who won our second wine draft here: https://www.instagram.com/p/DEDpY_Sy8Mc/?igsh=MzRlODBiNWFlZA==
In this episode, we're joined by Vince Anter, host of V is for Vino, for his third appearance on the show. Vince shares insights from his newest episodes, taking listeners on a journey through Burgundy and the Loire Valley—two of France's most iconic wine regions.In Burgundy, Vince dives into the region's understated charm, from the limestone vineyards of Chablis to the rolling hills of the Mâconnais. He highlights how family-run producers focus on their land, creating wines that express the purity of terroir. Vince also explains the distinctiveness of Côte d'Or, where world-class Pinot Noir and Chardonnay thrive, and why lesser-known areas like the Chalonnais offer exceptional value.We then head west to the Loire Valley, a region brimming with diversity. Vince explores Muscadet's coastal freshness, the versatility of Chenin Blanc in Anjou and Saumur, and the savory beauty of Cabernet Franc from Chinon and beyond. He emphasizes how the Loire combines terroir-driven wines with remarkable value, making it a must-know region for every wine lover.Throughout the conversation, Vince shares stories from filming V is for Vino, his approach to educational content, and even a viral moment involving a misunderstood wine opener. Whether you're planning a trip to France or just exploring its wines, this episode is packed with takeaways.Listen now and learn:What makes Burgundy's wines—and its culture—so unique.How Loire Valley wines balance value, complexity, and diversity.Vince's tips for finding standout bottles at every price point.Chapters:00:00 Welcome to the Vint Podcast00:35 Coravin Giveaway Announcement01:21 Upcoming Episodes and Housekeeping01:32 Introducing Vince Anter02:50 Wine Education with Vince04:19 Top Wine Books of 202407:24 Interview with Vince Anter10:41 Exploring Burgundy with Vince30:36 Old Money in Wineries31:21 Impact of Climate Change on Winemaking32:32 Consumer Trends in Wine33:43 Exploring the Loire Valley36:52 Muscadet: The Underrated Wine42:56 Cabernet Franc from the Loire49:41 V for Vino Updates and Achievements54:51 Short Form Content Success01:00:19 Holiday Wine Plans01:01:53 Conclusion and Final ThoughtsThe Vint Podcast is presented by Coravin, the world's leader in wine preservation systems. Listeners of the Vint Podcast can take 15% off their purchase on Coravin.com by using promo code VINT15 at checkout*. Members of the trade can access exclusive discounts at trade.Coravin.com.The Vint Podcast is a production of the Vint Marketplace, your source for the highest quality stock of fine wines and rare whiskies. Visit www.vintmarketplace.com. To learn more about Vint and the Vint Marketplace, visit us at https://vint.co or Vintmarketplace.com or email Brady Weller at brady@vint.co, or Billy Galanko at Billy@vintmarketplace.com.*Terms and Conditions Apply. Offer valid only on Coravin.com while supplies last. Pricing and discount are subject to change at any time. Coravin reserves the right to limit order quantities. No adjustments to prior purchases. Not valid for cash. Cheers!Past Guests Include: William Kelley, Peter Liem, Eric Asimov, Bobby Stuckey, Rajat "Raj" Parr, Erik Segelbaum, André Hueston Mack, Emily Saladino, Konstantin Baum, Landon Patterson, Heather Wibbels, Carlton "CJ" Fowler, Boris Guillome, Christopher Walkey, Danny Jassy, Kristy Wenz, Dan Petroski, Buster Scher, Andrew Nelson, Jane Anson, Tim Irwin, Matt Murphy, Allen Meadows, Altan Insights, Tim Gaiser, Vince Anter, Joel Peterson, Megan O'Connor, Adam Lapierre, Jason Haas, Ken Freeman, Lisa Perrotti-Brown,...
A basic introduction to the wine of the Moldova, this episode explores some of the history, regions, grapes and wines. Resources from this episode: Books: The Oxford Companion to Wine [5th Edition, Kindle Edition], Harding, J., Robinson, J., Thomas, T. (2023) Wine Grapes: A Complete Guide to 1,368 Vine Varieties, Including Their Origins and Flavours [Kindle Edition], Robinson, J., Harding, J., Vouillamoz, J. (2013) The Wines of Bulgaria, Romania and Moldova [Kindle Edition], Gilby, C. (2018) Websites: Milestii Mici: https://www.milestii-mici.md/en/ Moldova Live: Moldova Ranks 20th Among the Largest Wine Producers in the World, Gridina, M. (25 August 2023) https://moldovalive.md/moldova-ranks-20th-among-the-largest-wine-producers-in-the-world/ Vinovest: Where is the World's Largest Wine Collection? Zhang, A. (n.d.) https://www.vinovest.co/blog/largest-wine-collection Wine of Moldova: History of Moldovan Wine https://wineofmoldova.com/en/history-of-moldovan-wine/?utm_source=perplexity World Atlas: Moldova https://www.worldatlas.com/maps/moldova Glass in Session Episodes Relevant to this Episode: S10E4: Wines of Ukraine, Yesterday, Today, and a Hopeful Tomorrow https://glassinsession.libsyn.com/website/s10e4-wines-of-ukraine-yesterday-today-and-a-hopeful-tomorrow S12E6: Croatia Corkdorkery https://glassinsession.libsyn.com/website/croatia-corkdorkery-s12e6 S17E1: Wine of the Czech Republic https://glassinsession.libsyn.com/website/wine-of-the-czech-republic S17E2: Wine of the Slovak Republic https://glassinsession.libsyn.com/website/wine-of-the-slovak-republic-s17e2 S17E3: Hungarian Wine and Feasting While Crying https://glassinsession.libsyn.com/hungarian-wine-and-feasting-while-crying-s17e3 S17E4: Romanian Wine, Dracula, Gods and Godesses https://glassinsession.libsyn.com/romanian-wine-dracula-gods-and-goddesses Glass in Session® swag mentioned in this show: https://www.teepublic.com/user/glass-in-session Glass in Session® is a registered trademark of Vino With Val, LLC. Music: “Write Your Story” by Joystock (Jamendo.com cc_Standard License, Jamendo S.A.)
Making pinot noir is no joke@silverghostcellars @croixwine #WineLovers #NapaValley #PinotNoir #Chardonnay #podcast #radioshow #host Co hosts : Good ol Boy Harmeet, Good ol Boy Justin, Made Man Maury, Made Man BobSIPS – In this episode of "Sips, Suds, & Smokes," our hosts dive into an exquisite lineup of wines from Silver Ghost and Croix Estate. From the unique Napa Valley Cabernet Franc to the rich Old Manzana Pinot Noir, we explore the diverse flavors and stories behind each bottle. Join us as we taste, dissect, and rate these exceptional wines. Don't miss out on this vinous adventure! We will be discussing this wine and rating them from 1-5 with 5 being the best: 6:28 Silver Ghost Napa Valley Cabernet Franc 2022 3 SIPS13:59 Silver Ghost Napa Valley Cabernet Sauvignon 2022 3 SIPS19:46 Silver Ghost Oakville Cabernet Sauvignon 2022 4 SIPS25:40 Silver Ghost Napa Valley Cabernet Sauvignon 2018 4 SIPS30:46 Croix Estate 2022 12 Rows Chardonnay 5 SIPS38:35 Croix Estate 2021 Ol' Manzana Pinot Noir 3 SIPS45:22 Croix Estate 2021 South Block Six Pinot Noir 3 SIPSinfo@sipssudsandsmokes.com X- @sipssudssmokes IG/FB - @sipssudsandsmokes Sips, Suds, & Smokes® is produced by One Tan Hand Productions using the power of beer, whiskey, and golf. Available on Apple Podcasts, YouTube Music, Spotify, Pandora, iHeart, and nearly anywhere you can find a podcast.Enjoying that cool Outro Music, it's from Woods & Whitehead – Back Roads Download your copy here:https://amzn.to/2XblorcThe easiest way to find this award winning podcast on your phone is ask Alexa, Siri or Google, “Play Podcast , Sips, Suds, & Smokes” Credits:TITLE: Maxwell SwingPERFORMED BY: Texas GypsiesCOMPOSED BY: Steven R Curry (BMI)PUBLISHED BY: Alliance AudioSparx (BMI)COURTESY OF: AudioSparx TITLE: FlapperjackPERFORMED BY: Texas GypsiesCOMPOSED BY: Steven R Curry (BMI)PUBLISHED BY: Alliance AudioSparx (BMI)COURTESY OF: AudioSparx TITLE: Back RoadsPERFORMED BY: Woods & WhiteheadCOMPOSED BY: Terry WhiteheadPUBLISHED BY: Terry WhiteheadCOURTESY OF: Terry WhiteheadPost production services : Pro Podcast SolutionsAdvertising sales: Contact us directlyContent hosting services: Audioport, Earshot, Radio4All, & PodBeanProducer: Made Man BobWine Tasting, Silver Ghost Wines, Napa Valley Cabernet, Croix Estate, Pinot Noir, Chardonnay, Wine Reviews, Wine Podcast, Wine Ratings, Wine Enthusiasts, Wine Pairing, Wine Lovers, Wine Education, Wine Regions, Wine Varietals, Wine Terroir, Wine Aroma, Wine Finish, Wine Mouthfeel, Wine Aging
In the first visit by Chinese delegates since trade tariffs were lifted in April, West Australian wineries are showcasing their premium wines to big buyers in the hopes of landing lucrative contracts.
Making pinot noir is no joke @silverghostcellars @croixwine #WineLovers #NapaValley #PinotNoir #Chardonnay #podcast #radioshow #host Co hosts : Good ol Boy Harmeet, Good ol Boy Justin, Made Man Maury, Made Man Bob SIPS – In this episode of "Sips, Suds, & Smokes," our hosts dive into an exquisite lineup of wines from Silver Ghost and Croix Estate. From the unique Napa Valley Cabernet Franc to the rich Old Manzana Pinot Noir, we explore the diverse flavors and stories behind each bottle. Join us as we taste, dissect, and rate these exceptional wines. Don't miss out on this vinous adventure! We will be discussing this wine and rating them from 1-5 with 5 being the best: 6:28 Silver Ghost Napa Valley Cabernet Franc 2022 3 SIPS 13:59 Silver Ghost Napa Valley Cabernet Sauvignon 2022 3 SIPS 19:46 Silver Ghost Oakville Cabernet Sauvignon 2022 4 SIPS 25:40 Silver Ghost Napa Valley Cabernet Sauvignon 2018 4 SIPS 30:46 Croix Estate 2022 12 Rows Chardonnay 5 SIPS 38:35 Croix Estate 2021 Ol' Manzana Pinot Noir 3 SIPS 45:22 Croix Estate 2021 South Block Six Pinot Noir 3 SIPS info@sipssudsandsmokes.com X- @sipssudssmokes IG/FB - @sipssudsandsmokes Sips, Suds, & Smokes® is produced by One Tan Hand Productions using the power of beer, whiskey, and golf. Available on Apple Podcasts, YouTube Music, Spotify, Pandora, iHeart, and nearly anywhere you can find a podcast. Enjoying that cool Outro Music, it's from Woods & Whitehead – Back Roads Download your copy here: https://amzn.to/2Xblorc The easiest way to find this award winning podcast on your phone is ask Alexa, Siri or Google, “Play Podcast , Sips, Suds, & Smokes” Credits: TITLE: Maxwell Swing PERFORMED BY: Texas Gypsies COMPOSED BY: Steven R Curry (BMI) PUBLISHED BY: Alliance AudioSparx (BMI) COURTESY OF: AudioSparx TITLE: Flapperjack PERFORMED BY: Texas Gypsies COMPOSED BY: Steven R Curry (BMI) PUBLISHED BY: Alliance AudioSparx (BMI) COURTESY OF: AudioSparx TITLE: Back Roads PERFORMED BY: Woods & Whitehead COMPOSED BY: Terry Whitehead PUBLISHED BY: Terry Whitehead COURTESY OF: Terry Whitehead Post production services : Pro Podcast Solutions Advertising sales: Contact us directly Content hosting services: Audioport, Earshot, Radio4All, & PodBean Producer: Made Man Bob Wine Tasting, Silver Ghost Wines, Napa Valley Cabernet, Croix Estate, Pinot Noir, Chardonnay, Wine Reviews, Wine Podcast, Wine Ratings, Wine Enthusiasts, Wine Pairing, Wine Lovers, Wine Education, Wine Regions, Wine Varietals, Wine Terroir, Wine Aroma, Wine Finish, Wine Mouthfeel, Wine Aging Silver Ghost https://silverghostwines.com Croix Estate https://croixestate.com Napa Valley https://napavalley.com Oakville https://oakvillewinegrowers.com Yountville https://yountville.com Modus Operandi Cellars https://moduswines.com University of California, Davis https://ucdavis.edu Russian River Valley https://rrvw.org Richie Vineyard https://richievineyard.com Dutton Manzana Vineyard https://duttonranch.com
A basic introduction to the wine of the Czech Republic, this episode explores some of the history, regions, grapes and some of the unique wine styles. Resources from this episode: Books: The Oxford Companion to Spirits and Cocktails [Kindle Edition], Wondrich, D & Rothbaum, N., (2022) Websites: Bohemia Sekt: https://www.bohemiasekt.cz/en/about-us/ Brittanica: Charles IV, Holy Roman Emperor, Preidel, H. (6 September 2024) https://www.britannica.com/biography/Charles-IV-Holy-Roman-emperor Czech Journalist: Exploring the Wine Regions of the Czech Republic, Svobodova, V. (2 October 2023) https://www.czechjournal.cz/exploring-the-wine-regions-of-the-czech-republic/ Czechology: St. Martin's Wine, (24 October 2023) https://www.czechology.com/st-martins-wine/ Eating Europe: Where to Drink Burčák (Young “Wine”) in Prague, Dunn, K. (21 August 2014) https://www.eatingeurope.com/blog/where-to-drink-burcak-in-prague/ Národní Vinařské Centrum (National Wine Center of the Czech Republic): Classification of Still Wines https://www.vinarskecentrum.cz/en/o-vine/klasifikace-ticha-vina Národní Vinařské Centrum (National Wine Center of the Czech Republic): Wine Regions in the Czech Republic https://www.vinarskecentrum.cz/en/o-vine/vinarske-regiony-v-cr Vína z Moravy Vína z Čech: https://www.vinazmoravyvinazcech.cz/en Visit Czechia: https://www.visitczechia.com/en-us/czech-convention-bureau/group-activities/gastronomy-ideas/a-sparkling-world-of-bohemia-sekt Wine Enthusiast: Devastated by Communism, Czech Wine is Making a Comeback, Honova. N. K. (9 January 2024) https://www.wineenthusiast.com/basics/region-rundown/czech-wine-guide/ World Atlas: The History of Czechoslovakia and Why it Split Up, Kershner, E. (18 June 2020) https://www.worldatlas.com/articles/the-history-of-czechoslovakia-and-why-it-split-up.html World Atlas: Maps of Czech Republic (2021) https://www.worldatlas.com/maps/czech-republic Glass in Session Episodes Relevant to this Episode: S2E2: Behind Botrytis - Beautiful Wines from Ugly Grapes https://glassinsession.libsyn.com/s2e2-behind-botrytis-beautiful-wines-from-ugly-grapes S3E1: Asti DOCG - Bubbles in the New Year, Decade, and Season! https://glassinsession.libsyn.com/s3e1-asti-docg-bubbles-in-the-new-year-decade-and-season S3E4: Wine from Dried Grapes https://glassinsession.libsyn.com/s3e4-wine-from-dried-grapes S9E3: Ice Wine/Icewine/Eiswein (Baby?) https://glassinsession.libsyn.com/s9e3-ice-wineicewineeiswein-baby S16E1: Austrian and German Sekt https://glassinsession.libsyn.com/austrian-and-german-sekt-s16e1 S16E3: Belgian Wines and PIWI Grapes https://glassinsession.libsyn.com/belgian-wines-and-piwi-grapes-s16e3 S16E6: Aquavit: The Spirit of Scandinavia https://glassinsession.libsyn.com/website/aquavit-the-spirit-of-scandinavia-s16e6 Glass in Session® swag mentioned in this show: https://www.teepublic.com/user/glass-in-session Glass in Session® is a registered trademark of Vino With Val, LLC. Music: “Write Your Story” by Joystock (Jamendo.com cc_Standard License, Jamendo S.A.)
Miroki has been on the road recently and couldn't resist the siren's song of the vineyards of Indiana and Michigan. She visited - Stranger Wine Co.Modales WinesOliver Winery & VineyardsThis is the end of Season One of Tasting Together - stay tuned for Season Two coming up next weekYou can follow Miroki on Instagram @9ouncespleaseYou can follow André at instagram @andrewinereview Hosted on Acast. See acast.com/privacy for more information.
This week Sam updates you on legal changes in Chile that will allow 51 new grape varieties to be varietally labelled and add two wine regions, Treasury selling its entry-level Australian brands, hail in Beaujolais and Barolo, protests in Portugal, the start of harvest in the northern hemisphere, and the theft of $650,000-worth of Burgundy wines.
This is the fourth episode in our mini-series on South African wines. The goal with this series is to highlight the key regions, grapes, winemakers, and stories of the South African wine industry to distill this huge category into bite sized, educational pieces. Joining me for this episode about the Stellenbosch is our in-house South African wine expert, Aaron Meeker. Despite being the seventh-largest wine-producing country, South Africa has a highly concentrated viticultural area predominantly within a short drive from Cape Town. This episode dives into South Africa's unique winemaking regions with some of the country's more extreme climates. Our very own Aaron Meeker shares the places that should be on your radar if you're looking to move beyond Stellenbosch and Swartland. From the cool climate of Elim to the rugged terroir of the West Coast, this episode highlights the challenges of farming in harsh conditions and the evolving diversity in wine styles and grape varieties across the country. 00:52 Exploring Remote Wine Regions: Malgas 01:22 Extreme Winemaking in Cape Agulhas 02:09 The Coldest Wine Region: Elim 02:37 Rugged Elegance: Montagu and the Karoo 03:00 West Coast Wine Pioneers 03:42 Diversity in South African Chenin Blanc Hosted by Charlotte Alsaadi. Special thanks to SNACKTIME for the music! Vine Street Imports Instagram | Website
In this episode of the Inspired Money Live Stream Podcast, we discuss the intriguing world of wine regions and investment opportunities. Joined by guest panelists Anthony Zhang, John Jackson, Tanisha Townsend, and Cha McCoy, we navigate through the intricacies of wine production, market trends, and strategic investments. Discovering the World of Wine Investment Wine investment is not just about enjoying a good bottle, but also about understanding the complexities of the wine market. "Exploring Wine Regions and Investment Opportunities," brings to light the multifaceted aspects of investing in wine. Our distinguished guests share their expertise and personal experiences, offering a comprehensive view of wine investment beyond traditional financial markets.
An in studio visits from 4 delightful South Afrinca winemakers began with this incredible conversation with Gavin Slabbert and Josh Raats of Raats Family Winery. 1. The increasing percentage of women winemakers in America inspired a former intern to pursue enology school. 2. Gavin makes an analogy between wine and golf, emphasizing inclusivity. 3. Gavin/Josh's family winery has been running for 25 years in New Zealand. 4. A unique wine called Mister de Compostela was created by the first qualified black African winemaker in South Africa. ### Podcast Summary In this episode of "Wine Talks with Paul K," co-hosts Paul K and Gavin Slabbert are joined by guest Gavin/Josh to discuss the evolving landscape of the wine industry. They emphasize the increasing presence of women winemakers in America and the importance of breaking down barriers in the traditionally exclusive world of wine. Gavin/Josh, representing a 25-year-old family winery from New Zealand, highlights their commitment to producing bespoke wines that reflect their unique terroir and fostering personal connections with consumers. The conversation delves into the significance of inclusivity, drawing parallels to the world of golf. Paul and Gavin/Josh discuss the rich history and modern challenges of South African wines, noting the progress and potential of varieties like Chenin Blanc and Pinotage. A touching story of the first qualified black African winemaker creating a wine called Mister de Compostela underscores the theme of breaking barriers. The episode wraps up with a call for wine enthusiasts to explore and enjoy wine in their own way, free from intimidation or preconceived notions.
On this episode I'm joined by Australian wine influencer Michael Lazarou. Michael lives in Melbourne Australia, and has a passion and following for his coverage of the wines of Australia. He and I discuss the major regions and the wines that come from these regions. We also talk about the future of Australian wines, the process, styles and grapes they are using. Contact or Follow Rob: www.foodwinewhiskey.com rob@foodwinewhiskey.com @foodwhiskey on X @food_wine_whiskey on IG Join the Food, Wine, and Whiskey FB Grouphttps://www.facebook.com/groups/533352930766813 #food #whiskey #bourbon #wine #homecook #cook #BBQ #foodie #Italy #barolo #cabernet Sauvignon
Zee Michaelson talks about the best times to fly to avoid flight delays …and she looks at some of America's lesser-known wine regions in the United States.Zee says, "I know a 6a flight can usually get you to your location on time. Also, most of the time, planes allocated to the first flights of the day usually arrive at the airport the night before. "The best part of the podcast is when Zee chats about some wine regions you may or may not know about.Brought to you by…Collage Travel Media Network!Collage Travel Radio and Zmax Radio dot live.
In today's episode, Sarah ranks the top 5 French wine regions based on categories like "best food", "best wine tourism", "most accessible", "best for first time visitors", and more! So grab a glass of wine and press play now! ------ The best way to enjoy this episode is on my Youtube channel: https://youtu.be/HnbiRe-_G3M ------ Sign up for The Wine CEO newsletter and get a free guide to Food & Wine Pairing: thewineceo.com Email: Sarah@thewineceo.com Instagram & TikTok: @thewineceo ------
Winemaker Steve Matthiasson joins the show today to talk about wine regions that have been type casted, both fairly and unfairly to sell wine or become known to the world outside. The new SOMM Film “Cup of Salvation” will be streaming on SOMM TV Feb 23 with hours of bonus features and content. If you would like to rent it early: https://sommtv.vhx.tv/checkout/somm-cup-of-salvation
Part 1 of this 2-part series will explore the Champagne region, history, the significance of the chalk, and some stories that bring us up to modern times. Part 2 will focus on production, grapes, and styles. This is how we're doing Dry January. Resources from this episode: Books: Champagne, Liem, P., (2017) Champagne: How the World's Most Glamorous Wine Triumphed Over War and Hard Times, Kladstrup, D. & P. (2005) Champagne Master-Level Study Manual [1st Edition], French Wine Society [Wine Scholar Guild] (2014) Christie's World Encyclopedia of Champagne and Sparkling wine, Stevenson, T. & Avellan, E. (2014) Websites: Comité Champagne (official website): https://www.champagne.fr/en Champagne: From Terroir to Wine (downloadable brochure with map) https://www.champagne.fr/sites/default/files/2022-11/brochure_civc_2020_en_bd.pdf Instagram: thebubbleista - Three *Bone Dry* Champagnes for Dry January (3 January 2024) https://www.instagram.com/reel/C1pacaeLjeA/?utm_source=ig_web_copy_link&igsh=MzRlODBiNWFlZA== Millesima USA: The Champagne Cork, Its History, Design, and How to Reuse it, Dupont, E. (5 March 2023) https://www.millesima-usa.com/blog/the-champagne-cork-its-history-design-and-how-to-reuse-it.html Syndicat Général des Vignerons de la Champagne: Cahiers des Charges et Plans de Contrôl (March 2023) https://www.sgv-champagne.fr/?page_id=2544 Warfare History Network: The Battle of Chalons: Attila's Stinging Defeat, Walker, J. (September 2013) https://warfarehistorynetwork.com/article/the-battle-of-chalons-attilas-stinging-defeat/ Glass in Session Episodes Relevant to - or Mentioned in - This Episode: S1E16: Doing the Diois - Clairette de Die Sparkling Wine https://sites.libsyn.com/176360/site/argentinas-sparkling-wine-s14e1 S3E3: Wine Caves - Dishing the Dirt https://sites.libsyn.com/176360/site/s3e3-wine-caves-dishing-the-dirt S4E1: English Fizz https://sites.libsyn.com/176360/site/s4e1-english-fizz S5E2: Getting Medieval - Wine and Holy Warriors https://sites.libsyn.com/176360/site/s5e2-getting-medieval-wine-and-holy-warriors S7E3: Booze Riots and Rebellions, Part 1 - Champagne and Whiskey https://sites.libsyn.com/176360/site/s7e3-booze-riots-and-rebellions-part-1-champagne-whiskey S13E1: American Sparkling Wine https://glassinsession.libsyn.com/american-sparkling-wine-s13e1 S14E1: Argentina's Sparkling Wine https://sites.libsyn.com/176360/site/argentinas-sparkling-wine-s14e1 Glass in Session® swag mentioned in this show: https://www.teepublic.com/user/glass-in-session Glass in Session® is a registered trademark of Vino With Val, LLC. Music: “Write Your Story” by Joystock (Jamendo.com cc_Standard License, Jamendo S.A.)
In this episode of the Vint Podcast, Brady and Billy catch up with past guest Vince Anter, the producer and host of V is for Vino, the fast-growing web show for wine and spirits education, travel, and food experiences. Vince is a Certified Sommelier and musician with a passion for making great food and wine content accessible for more people. The most recent season of his flagship regional travel/wine series recently kicked off with a visit to Chile... His content is available for free on the V is for Vino website, and we are excited to have him on for a third time as a friend of the pod!For more information on wine and spirits investing with Vint, please contact us anytime at brady@vint.co or billy@vint.co. The Vint Podcast is brought to you by the Vint Marketplace, your source for the highest quality stock of fine wines and rare whiskies. Visit www.vintmarketplace.com. Cheers!Past Guests Include: William Kelley, Peter Liem, Eric Asimov, Bobby Stuckey, Rajat "Raj" Parr, Erik Segelbaum, André Hueston Mack, Emily Saladino, Konstantin Baum, Landon Patterson, Heather Wibbels, Carlton "CJ" Fowler, Boris Guillome, Christopher Walkey, Danny Jassy, Kristy Wenz, Dan Petroski, Buster Scher, Andrew Nelson, Jane Anson, Tim Irwin, Matt Murphy, Allen Meadows, Altan Insights, Tim Gaiser, Vince Anter, Joel Peterson, Megan O'Connor, Adam Lapierre, Jason Haas, Ken Freeman, Lisa Perrotti-Brown, Skyler Weekes, Mary Gorman McAdams, Nick King, Bartholomew Broadbent, Nick Jackson, Dillon Sykes, Mark Bell, David Keck, John Szabo, Channing Frye, Jay Hack, Julia Harding, Austin Hope, Michael Minnillo, Jermaine Stone, Jim Madsen, Santiago Archaval, Tom Smith, and more! Disclaimer: https://vint.co/disclaimer
Why should you consider mood and experience when pairing wines? What is a lustful wine? What do you need to know about British Columbia's wine regions? In this episode of the Unreserved Wine Talk podcast, I'm chatting with author and host of The Sipsters Wine Podcast, Luke Whittall. You can find the wines we discussed at https://www.nataliemaclean.com/winepicks Giveaway Three of you are going to win a personally signed copy of Luke's new book, The Sipster's Pocket Guide to 50 Must-Try Ontario Wines. To qualify, all you have to do is email me at natalie@nataliemaclean.com and let me know that you've posted a review of the podcast. I'll choose three people randomly from those who contact me. Good luck! Highlights What makes the Golden Mile Bench so special? Which wineries on the Golden Mile Bench should not be missed? Why should you consider mood and experience when pairing wines? What is a lustful wine? Why does Luke describe Vancouver Island as the Italy of BC? Which labels should you look for from Vancouver Island? What makes the red wines of the Similkameen Valley unique? What do you need to know about the other BC wine regions including Fraser Valley, Gulf islands, Kootenays, Lillooet, Shuswap, and Thompson Valley? What does BC need to do in order to thrive as a wine region for the next five to ten years? How do Luke's The Sipster's Pocket Guides differ from other wine guides? Key Takeaways I love that Luke likes to pair wines to moods rather than simply food. I think our emotional state and occasion are often far better predictors of a great match than whether your asparagus was oven-roasted or steamed. I especially like his description of a lustful wine. Luke continues to share surprising insights about British Columbia's wine regions and wines. I'm intrigued with the way Golden Mile Bench wines retain their acidity and structure, and am motivated to visit that area again. I enjoyed his notion that there are times when you can tell that the wine really likes you. Join me on Instagram, Facebook and YouTube Live Join the live-stream video of this conversation on Wed at 7 pm ET on Instagram Live Video, Facebook Live Video or YouTube Live Video. I want to hear from you! What's your opinion of what we're discussing? What takeaways or tips do you love most from this chat? What questions do you have that we didn't answer? Want to know when we go live? Add this to your calendar: https://www.addevent.com/calendar/CB262621 About Luke Whittall Luke Whittall has worked in cellars, vineyards, and wine shops since 2005. He has authored or co-authored 4 books on wine and is currently a wine instructor at Okanagan College. His most recent book, The Sipster's Pocket Guide to 50 Must-Try BC Wines follows up on the success of The Sipster's Pocket Guide to 50 Must-Try BC Wines, and continues to mark a new direction in wine writing. To learn more, visit https://www.nataliemaclean.com/261.
Dooley is back! He endured the pain of THE Armageddon Jerky. PagPag, it's just deep fried. What is some unpopular food opinions you agree with? Did you know America has a bunch of Wine Regions? Make sure your Ring has some ALIEN encounters to make you a millionaire!
Still hanging out in the southern hemisphere, we travel to Uruguay to explore the history, wines, grapes & other fun nuggets. Resources from this episode: Books: The South America Wine Guide: A definitive guide to wine in Argentina, Chile, Uruguay, Brazil, Bolivia, & Peru, [Kindle Edition] Barns, A. (2021) Wine Grapes: A Complete Guide to 1,368 Vine Varieties, Including Their Origins and Flavours [Kindle Edition], Robinson, J., Harding, J., Vouillamoz, J. (2013) Wines of South America: The Essential Guide, Goldstein, E. (2014) Websites: History: This Day in History - July 13 1930, First World Cup (updated 19 July 2019) https://www.history.com/this-day-in-history/first-world-cup Instituto Nacional de Vitvinicultura (INAVI): Estadísticas de Viñedos 2022 Datos Nacionales https://www.inavi.com.uy/uploads/vinedo/e114169ff8dd5bd2a83547b5a8c60636eb4aebcc.pdf Instituto Nacional de Vitvinicultura (INAVI): Estadística del Elaboración Anual https://www.inavi.com.uy/generar-reporte/estadistica-de-elaboracion-anual/ South America Wine Guide: A Guide to Uruguay's Wine Regions, Barnes, A. (20 November 2021) https://southamericawineguide.com/uruguay-wine-regions-guide/ Word Atlas: The Smallest Countries in South America (2018) https://www.worldatlas.com/articles/south-american-countries-by-area.html Uruguay Wine: https://uruguay.wine/en/ Glass in Session® Episodes Related to this Session: S7E6: Irouléguy and French Basque Wine Banter https://glassinsession.libsyn.com/s7e6-iroulguy-and-french-basque-wine-banter Glass in Session® swag mentioned in this show: https://www.teepublic.com/user/glass-in-session Glass in Session® is a registered trademark of Vino With Val, LLC. Music: “Write Your Story” by Joystock (Jamendo.com cc_Standard License, Jamendo S.A.)
Chris Jackson of Stonestreet Estate Vineyards and Jackson Family Wines (Kendall-Jackson) joined Bruce to talk about all things wine, including why Healdsburg, California, is the best wine town to visit in America, the truth about how the family business got started (and how it was pretty much a “catastrophe”), and other wine destinations he loves and why you should visit them. Should Sonoma Valley be your first choice over Napa? Before revealing what regions the Jackson family feels represent the future of wine (and why a shift in wine regions proves climate change is real), Chris talks about what makes Stonestreet Estate and its 54,000 acres so unique, what wines you'll taste on the Stonestreet Mountain Excursion, why Stonestreet releases wines five years of age minimum, and how the Jackson family makes decisions centuries, if not decades, out. He then takes us on a wild tour of McLaren Vale and gives us a taste of his top spots in Italy and Oregon. Impress your fine-wine-loving friends by sending them this earthy and elegant episode! A special thanks to Stonestreet Estate Vineyards for sponsoring the show today. Don't forget, listeners of "Travel That Matters" can receive exclusive access to Stonestreet wines and experiences, including some unique sets chosen by Bruce, along with a complimentary Single Vineyard tasting for two at the estate. Head over to Stonestreetwines.com/Travel to access these incredible wines—and don't forget to use code TRAVEL to book your complimentary tasting.See omnystudio.com/listener for privacy information.
This show is a recap of a the recent trip through Tuscany that my travel partner, Tourissimo, and I organized for a group of 19 Patrons (join Patreon so you can make the next one!). We go through the major DOCGs/DOCs we visited and I share some interesting things I learned and observed. A great one for armchair travel! Here are the DOCGs we explored: Vernaccia di San Gimignano Vino Nobile di Montepulciano Chianti Classico Brunello di Montalcino Morellino di Scansano And the DOCs Maremma and Bolgheri My big takeaway from the trip: I am more optimistic than ever about Tuscan wines, which just keep getting better and better. If you don't have experience with these wines, I would recommend checking them out (especially if you like Italian food since what grows together, goes together!). Chianti Classico, view from Castello Brolio, Ricasoli 1141. Credit: Wine For Normal People A few shout outs! To Heather, Beppe, and Silvia from Tourissimo, for being the best partners ever! To Wine Access for hooking us up with some great visits to Castello Romitorio and San Filippo 3. Hotel della Fortezza and Fidalma -- go see them in Sorano for a great stay and a great meal! Full show notes and all trip details are on Patreon. Become a member today! www.patreon.com/winefornormalpeople _______________________________________________________________ I love my exclusive sponsor, Wine Access, my go-to source for the best selection of interesting, outstanding quality wines you can't find locally. Go to www.wineaccess.com/normal to join my co-branded wine club with Wine Access and www.wineaccess.com/wfnp so see a page of the wines I'm loving right now from their collection. Get 10% your first order. Check out Wine Access today! To register for an AWESOME, LIVE WFNP class with Elizabeth go to: www.winefornormalpeople.com/classes
To download the transcript CLICK HERE This is part two with the expert of Burgundy and Master of Wine, Jasper Morris. As we spoke about in the episode before, he has published two editions of his book “Inside Burgundy”, which both times has won the Andre Simon Prize. So this episode we are going through the regions of Burgundy from the Côte de Nuits, Côte de Beaune, Côte Chalonnaise and Mâconnais. I am not going to touch on Chablis at the top or Beaujolais at the bottom as they deserve episodes to themselves. Jasper will be giving us some of his best value regions to look out for, some buying advice and his personal favourite Grand Crus. If you want to skip ahead: 1.39: Interesting young producers and regions to look out for. 5.21: When was the appellation system created? 6.08: Explaining the appellation system. 12.04: More value wine regions to look out for. 13.27: The grape variety Aligoté. 15.11: One of Jasper's special memories in Burgundy 17.20: A run down of all the regions and points to note about them, 24.28: Is climate change affecting where to plant on the slopes? 26.29: Jaspers personal favourite Grand Crus 29.22: Inside Burgundy website And if the podcast isn't enough.... Fancy watching some videos on my youtube channel: Eat Sleep Wine Repeat Or come say hi at www.eatsleepwinerepeat.co.uk Or contact me on Instagram @eatsleep_winerepeat or on email: janina@eatsleepwinerepeat.co.uk Until next time, Cheers to you!
Listen to SBS Sinhala Radio's discussion about Australia's Red and White wines as well as Australia's famous wine regions. - ඔස්ට්රේලියාවේ සැමරුමක හැමවිටම මුල් තැනට එන, ඔස්ට්රේලියානු වයින් සංස්කෘතියේ නිසි පදම SBS සිංහල ගුවන් විදුලියෙන් දැනගමු.
On this episode I'm joined by Chris Ruhland (WSET Diploma) and Daniela DaSuta (WSET Diploma) and we discuss our Top 5 Wine Regions. This topic for us is subjective, what each of us is enjoying today. We also were able to create and apply our own criteria for selecting our five regions. It will provide some insight to how I'm selecting wine regions to explore and how wine experts choose their wine regions. This topic is fluid, this is our list today. It will be fun to revisit this topic in a year and see how we have adjusted our lists. Its a good conversation and hopefully will expose you to some regions that you will now consider exploring.
In this episode, we take you on a journey to some of our favourite wine regions. We take a trip down memory lane and recall some of our wine adventures to Bordeaux, Jerez, California and more. You will learn about our experiences, where to go, what to do and the culture and gastronomy of these stunning wine regions. As usual, we have a wine quiz focusing on wine regions and of course our weekly wine recommendations. We always love hearing from you, let us know favourite wine regions to visit. You can let us know by email at ourwinepodcast@gmail.com EnjoyAntonia & Lynda#winelovers #learnaboutwine #wineregions #winetrips #foodandwinedestinations #foodandwine #foodie #travel #culture #Bordeaux #Jerez #Porto #Napa #AltoAdige #discoveringwine #winepodcast #sherry #whiteBordeaux #Port #sustainablewineries #proudpartnership #GiveWineAFuture Hosted on Acast. See acast.com/privacy for more information.
In this episode, Jake and Mason review some beer and talk about some up and coming wine regions.
Tim Atkin Master of Wine, is one the most influential wine critics.Today, he joins us on Bottled in China to discuss up and coming wine regions and how climate change is shaping the future of fine wine regions. Tim Atkin MW is a UK wine journalist with an international following. He writes for Harpers, Decanter and Gourmet Traveller Wine and has his own, award-winning website, timatkin.com. Tim has contributed to a number of books on wine, including the New World of Wine, as well as writing two of his own - Chardonnay and Vins de Pays d'Oc. He was also the co-author with Anthony Rose of five editions of the annual consumer guide, Grapevine.He has judged wines in the UK, France, Italy, the United States, Argentina, Spain, South Africa, Chile and Australia and is co-chairman of the London-based International Wine Challenge, the world's biggest and most rigorously judged blind tasting competition.He is also the chairman of the Wines from Spain Awards and the Languedoc-Roussillon Top 100. In 2010 he was the international judge at the Melbourne Show and the Hong Kong International Wine & Spirit Competition. He is also a member of the panel that chooses the annual Top 50 Italian Wine Awards and judges the Cellars in the Sky Awards, assessing the wines listed by airlines in First and Business Classes.Find out more: http://timatkin.comReports: https://timatkin.com/reports/Facebook: https://www.facebook.com/timatkinwineInstagram: https://www.instagram.com/timatkinmw/Twitter: https://twitter.com/TimAtkinSince 2016, Bottled in China brings you into the food and drink scene through conversations with the some of the most happening personalities. Hosted by Emilie Steckenborn, the show is your one spot for all things food, beer, wine and spirits from across the world. Connect with us on LinkedIn or Instagram @bottled.in.china Podcast available on iTunes, Spotify , online or wherever you listen to your episodes!
Dr Richard Smart is a world-leading viticulturist and canopy management specialist. We ask how climate change will affect current wine regions.
Episode 93 - Big show this week, and a ton to run through! First we talk the dominant win for budding superstar Xander Zayas, plus Teofimo's new home at 140. Let's not forget, Oleksandr Usyk vs Anthony Joshua is on tap for Saturday for the 2nd time! Also, we show some love to the local "Bragging Rights" event by Undisputed Promotions in Orlando this past weekend... especially for Corey "2Smoove" Marksman! Corey on IG - https://www.instagram.com/realcoreymarksman/ ------------------------------------ **Episode Bourbon - Elijah Craig Barrel Proof - We rated 7.25 out of 10 Gloves** Check out Wine Regions in Clermont FL - https://morethenwine.com/ ------------------------------------ Smash SUBSCRIBE and the BELL icon to know when we post next!! ------------------------------------ Follow us on Rumble - https://rumble.com/c/c-1391343 Follow us on YouTube - https://www.youtube.com/c/WeighingInwithTravisHartman Follow us on Instagram - https://www.instagram.com/weighinginwithtravishartman/ Follow us on Facebook - https://www.facebook.com/weighinginwithtravishartman Follow us on Spotify - https://open.spotify.com/show/0wYNSvCt3f4wQ800759Xtj ------------------------------------ #usykjoshua2 #teofimolopez #xanderzayas #coreymarksman #elijahcraig #Bourbon #Boxing #Beards #BMoney #weekendtrav #newvideo #subscriber #boxingnews #sportsnews
When I got more interested in wine beyond the “mm, this is a delicious red wine”, I started to notice a special language that wine producers put on their label, their website, and used in their tasting rooms. I'm not a wine expert but I wanted to understand what they were trying to tell me and how I could use that to know if I would like the wine before buying it. This show might help you when are staring at bottles on the store shelf or feeling a little lost looking at the wine list.
To download the transcript CLICK HERE This episode is Part 1 with Paul Kalemkiarian who is the owner of the original wine of the month club, based out of LA, California. During his 32 years in the trade he has tasted up of 100,000 bottles and learned many things along the way. In this episode he is talking about many of the changes of the years in the US. How retailers used to work AND the shockingly cheap prices of some of the best wines back then. Because his monthly offerings are always great value and interesting grape varieties, we are talking about some interesting grapes and regions: Canary islands, Armenia, Greece etc… So enjoy this episode where two people who just love talking about wine go all over the place, so there should be something for everyone in this episode. If you want to skip ahead: 2.10: Chat with Paul 2.44: The story of how the original wine club of the month started 9.30: Talking about Listan Negro from the Canary Islands 11.54: Talking about Armenia wines 17.42: What grapes and wines are popular and hitting the US shores right now 19.06: Talking about Greek wines 20.24: Talking about the bad (and the good) celebrity wines 24.58: Tips to narrow down your selection in a supermarket 34.23: Thoughts on pairing wines with food Fancy watching some videos on my youtube channel: Eat Sleep Wine Repeat Or come say hi at www.eatsleepwinerepeat.co.uk Or contact me on Instagram @eatsleep_winerepeat or on email: janina@eatsleepwinerepeat.co.uk Until next time, Cheers to you
Brought to you by Green Mountain Payments - helping local business owners save thousands of dollars by providing complimentary credit card processing equipment and zero cost credit card processing. Visit greenmountainpayments.com or posandzero.com today! Get rid of some dead weight and upgrade your living situation with enough for the front rent and the back rent! Oh, and you also get a year's supply of NÜTRL seltzer. Details at https://cnycentral.com/news/local/anheuser-busch-promotes-new-drink-with-15000-giveaway-to-upgrade-where-you-live Do you know where America's next great wine region is? Wisconsin, Texas, Virginia & Vermont could be according to this list of the Best Wines available right now. https://punchdrink.com/articles/best-wines-right-now/ And if you didn't know how to help Dad celebrate Father's Day this Sunday, now you do! According to Johnny Walker Black Label. Look at the list, print it up, then highlight and circle the ones you love Dads! https://www.esquire.com/food-drink/drinks/a39948251/the-6-best-scotch-cocktails-to-serve-at-this-years-fathers-day-brunch/ Remember to like, comment & subscribe. Don't drink and drive, stay safe, drive sober and support the booze that supports your local community. Find me online - social media profiles & links at https://BoozebuddyUpdate.com Learn more about your host and voice over talent The Real Voice - Mel Allen at https://TheRealVoice.com --- Support this podcast: https://anchor.fm/boozebuddy/support
To download the transcript CLICK HERE I am joined today by a good wine friend of mine, Melissa Worrall. We did our WSET diploma together and now she embarks on the next stage: Master of Wine. There are different stages and she is on Stage 1, so she will explain what is required of her, the types of things she is studying right now in details, and how to deal with the incredibly high financial costs. As she is from South Australia, she is going to be taking us overseas and talking about the main wine regions of this area. We will be comparing several of the main grape varieites and seeing what nuances they have depending on where they grow within South Australia. Follow Mel and her journey on Instagram @mwdrinkswine or @mwwineambassador for winery and wine events. If you want to skip ahead: 2.08: The famous Terra Rossa wine soils of Coonawarra, South Australia 3.35: Chat with Mel 4.46: Jancis Robinsons wine writing competitions and Mel's article that won on old vines in the Barossa 9.55: Life affirming moment in a Birgit Braunstein's vineyard in Austria 12.16: Why study to be a Master of Wine 14.03: The biggest surprises and shocks of being a Master of Wine Student 15.48: Ways to deal with the financial costs associated with becoming an MW 19.47: The subjects and what you have to study to pass Stage 1 MW 25.12: How to structure the learning 28.23: Talking about the wine regions of South Australia- where they are and their main grape varieties 34.07: Looking at the volume wine region Riverland which is now creating some very interesting wines from old vines 38.16: The wines of Kangaroo Island 40.30: Comparing Riesling from Clare Valley and Eden Valley 41.57: Comparing Shiraz from Barossa Valley and Eden Valley 43.14: Comparing Cabernet Sauvignon from Coonawarra and Langhorne Creek 44.16: Comparing Grenache from McClaren Vale and Barossa Valley Fancy watching some videos on my youtube channel: Eat Sleep Wine Repeat Or come say hi at www.eatsleepwinerepeat.co.uk Or contact me on Instagram @eatsleep_winerepeat or on email: janina@eatsleepwinerepeat.co.uk Until next time, Cheers to you
This week on The Wine CEO Podcast show, we dive into the top Italian wine regions you need to know about! From Tuscany to Sicily, join me as I cover 6 of Italy's most important regions in less than 30 minutes. It will give you all the tools you need when you are shopping for Italian wines and is a great overview for anyone looking to learn more about this region. This episode is a part of a mini series on Italian wines, so to make sure you don't miss future episodes in the series, subscribe now to The Wine CEO Podcast on Spotify, Amazon Music, or Apple Podcasts! ---------- Sign up for my newsletter here and get a free guide to Food & Wine Pairing! >> thewineceo.com Email: Sarah@thewineceo.com Instagram: @thewineceo Facebook: @sarahthewineceo ------------- Today's Sponsor: Wash & Wik Use code THEWINECEO at checkout for 20% off your purchase! ------------ Episodes mentioned in today's show: Episode #60: Orange Wines Episode #7: Vin Santo Episode #62: Marsala ---------- Wine Region Notes Piedmont Nebbiolo (Barolo & Barbaresco) Barbera Moscato (Moscato d'Asti) Veneto Prosecco Soave Amarone Valpolicella (Amarone della Valpolicella) Friuli Venezia Giulia Pinot Grigio Sauvignon Blanc Chardonnay Ribolla Gialla Friulano Trentino Alto Adige Pinot Grigio Gewurztraminer Riesling Pinot Noir Sparkling Wine Tuscany Sangiovese (Chianti, Chianti Classico, Brunello di Montalcino, and Vino Nobile di Montepulciano) Super Tuscans (blends of Sangiovese, Cabernet Sauvignon, and others) Vernaccia (Vernaccia di San Gimignano) Sicily Grillo Carricante Nerello Mascalese Nero d'Avola
In this episode we'll break down what sustainability in wine means and give some examples of organizations across the country. See acast.com/privacy for privacy and opt-out information.
In this episode, we continue our Emerging Wine Regions series and explore several states producing wines off the beaten path in the United States. First, Chris Tanghe interviews Master Sommelier Madeline Triffon about the wines produced across Michigan. Madeline is famously the first American woman to pass the Master Sommelier exam, and has witnessed the Michigan wine industry develop since she began her career in the 1970s in Detroit. Then, Chris speaks with Jessica Dupuy, wine journalist and author of The Wines of Southwest U.S.A., about the exciting and unexpected wines being grown in Texas, Arizona, New Mexico, and Colorado. Blind tasting guest Paula de Pano reveals the wine she and Emily Nixon tasted on the Rum podcast episode. Stay tuned for another blind tasting feature in a bonus episode coming soon. To learn more about becoming a GuildSomm member, visit us at https://www.guildsomm.com/about_us/member-benefits.
Welcome to another episode of the Everyday Wine Aficionado Podcast, today let me introduce you to Ramon Escobar from Chufly Imports. Born to an American mother and a Bolivian immigrant father, Ramon grew up in a blue-collar part of Milwaukee. He has spent the bulk of his professional life working on international economic challenges. Throughout his life he has looked at development challenges through multiple prisms such as a development volunteer overseas, policy researcher, and during the course of his fifteen-year career as an economic officer in the American diplomatic corps. Building on his international affairs and development economics expertise, Ramon founded Chufly Imports to prove an idea -- wine and spirits could, if done right, be a key driver for prosperity in the developing world. Chufly got its start in his father's native Bolivia, which is home to an unsung, centuries-old winemaking and distilling tradition. Chufly is a platform for empowering winegrowers from undiscovered regions to improve their lives and communities. Ramon holds a dual-M.A. in International Affairs from Columbia University and Sciences Po (Paris) as well as a B.A. in Marketing Research from the University of Wisconsin - Milwaukee. Ramon speaks fluent Spanish and French, and basic Arabic. Ramon is married to Samia Yakub and has two beautiful boys, Laith and Kais. On this episode, we dive into one emerging wine region in South America. [00:01 - 10:10] Opening Segment I introduce our guest for this episode and short bio Winemaking talent spread across the world Ramon shares his early life story and his Bolivian influence One of his life goals: Providing more opportunities in this South American region Ramon Escobar's wine origin story Wine as a medium for driving socio economic development A commodity that from the soil to the bottle can stay in one community Wine as an amazing gateway to place, exploring a new culture, it's people and customs [10:11 - 37:13] Chufly: Creating a market and opportunity for Bolivian wines Chulfy's birth after being 6 years overseas 4 founders and Chufly's first shipment in 2016 Validating the product in prestigious restaurants Bolivia's history with wine Natural geography that makes this wine so unique Ramon shares what he loves about Bolivian wine Sustainable practices Traditions, adapting and improving best practices Elevation matters! Talking to the right people that know Trusting your team to select the right wines Ramon's belief that Bolivian wines can go toe to toe with the world's best wines Giving Bolivian winemakers a platform to showcase their brand and quality Expanding Chufly's reach to other South American countries like Mexico and Brazil Why Aranjuez Tannat was the first wine Ramon imported Pioneers and pushing the envelope in winemaking A Bolivian wine winning a gold metal The amazing surroundings, characteristics and story of the 1750 wine La Concepcion's wine tradition and history [37:14- 39:30] Closing Segment Favorite Wine Magnus Go to pairing Hard cheese and a 1750 Chardonnay Wine resource People Connect with Ramon Escobar See links below Reach out to me for more wine conversations through the links below Subscribe and leave a review Final words Tweetable Quotes: “Any success I've had, it comes to having humility, and knowing what you don't know and talking to people who do know what you don't know.” - Ramon Escobar “ It was so emblematic of the obstacles that these uncharted territories have when trying to come up. And it's again, it's not about the lack of talent, or the lack of quality. It's just the lack of opportunity. ” - Ramon Escobar Connect with Ramon through her accounts on Instagram: @chuflyimports, Facebook, LinkedIn You can also check out his website at chufly.com Check the special holiday gift for all of you listeners! click here Let's continue the Everyday Wine Conversations and connect with me through Instagram, Facebook, LinkedIn, or feel free to shoot me an email at kris@krislevy.co. You can also check out my website at www.klevywineco.com. TELL US WHAT YOU THINK! LEAVE A REVIEW + help us get the word out there! Share this podcast to someone who wants to join the wine conversations. Go ahead and take a screenshot, share this to your stories, and tag me on Instagram! JOIN THE CLUB through this link and handpick wines every month, from up and coming wineries, winemaker owned brands and wineries with unique stories while supporting those wineries directly. You can also join our Facebook Group to connect with other wine lovers, get special tips and tricks, and take your wine knowledge to a whole new level.
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