Podcast appearances and mentions of Robert Parker

In this episode of THE MENTORS RADIO, Host Dan Hesse talks with Robert Parker, a man widely considered the most powerful critic of any genre in history, about changing careers to pursue a passion. Pulitzer-prize winning media critic David Shaw, in his two-part Front Page profile for the Los Angeles Times, called wine critic Robert Parker “the most powerful critic of any kind, anywhere.” Parker's impact on the wine world has been unrivaled, and many others agree that no critic of any genre, be it theatre, movies, music, art or fashion, has been as influential in their industry as Robert Parker has been in wine. Internationally acclaimed and recognized, Parker is the only wine critic ever awarded France's highest Presidential honor, which he received twice, from France's Presidents Chirac and Mitterrand. Robert was the first critic given Italy's top honor by Italy's President Berlusconi. He was also the first critic given Spain's highest civilian honor by King Juan Carlos. Even though his influence is global, being hounded by paparazzi when he'd visit places like Japan, Robert Parker is an American writer who has had an enormous impact on America's interest in and fascination with wine, and many say he's been a major influence on how wine tastes and is made today. Listen to the show broadcast on Salem Radio in San Francisco, via live-streaming on iHeart Radio worldwide or anytime, on ANY podcast platform, including Apple Podcast, Spotify, iTunes, TuneIN, Stitcher, Google Play and all the others. Sign up for the podcast here. SHOW NOTES: ROBERT PARKER: BIO: BIO: Robert Parker Robert Parker (wine critic) – Wikipedia WEBSITE: https://www.robertparker.com/ VIDEO: Robert Parker's interview with Charlie Rose BOOK: The Emperor of Wine-The Rise of Robert M. Parker, Jr. and the Reign of American Taste  – Elin McCoy

Cathy Corison is a legend, pioneer, and true trailblazer in the California wine industry. In the 1970s, when most women were limited to lab work, Cathy set her sights on winemaking. She earned her place at Freemark Abbey and Yverdon, eventually becoming head winemaker at Chappellet in 1980. While the wine world leaned toward big, bold, hedonistic Napa Cabernets, Cathy stayed true to her vision—crafting restrained, elegant wines that initially flew under the radar of critics like Robert Parker. Today, under her own label, Corison, Cathy is celebrated as one of California's most respected producers. Joining the conversation is Grace Corison, Cathy's daughter and the future face of Corison Winery. Grace played a key role in getting their vineyards certified organic—a recognition of practices they'd followed for years. She recognized the importance of official certification for transparency and for connecting with a younger generation of wine drinkers. Also joining us is Anna Brittain, Executive Director of Napa Green, who organized the annual RISE Symposium, where both Cathy and Grace will serve as keynote speakers this year. RISE is one of the most impactful events in the wine industry, bringing attention to sustainability and climate action through education, leadership, and collaboration. Learn more at: risegreen.org corison.com Hope to see you at RISE!

Stunning Steve: E22 - Title Shots: March ‘94 On this episode of the Bottom Line Wrestling Cast, Mike & JV are continuing coverage of Stunning Steve Austin from March  of 1994.  We will discuss the following segments and matches: WCW Worldwide - 03/05/94 - 05:54- 08:05 - Audio - Interview w/ Mean Gene - Dustin Rhodes & Flyin' Brian Pillman WCW Worldwide - 03/05/94 - 41:55- 52:30 - Match - Chicken Suit vs. The Title Match -  U.S Champion Stunning Steve Austin & TV Champion Lord Steven Regal vs. Dustin Rhodes & Brian Pillman WCW Saturday Night - 03/05/94 - 29:13 - 30:18 -  Interview/ Mean Gene - Col. Robert Parker WCW Saturday Night - 03/05/94 - 38:13 - 39:21 - Interview w/ Mean Gene - Brian Pillman WCW Saturday Night - 03/05/94 - 45:26 - 47:00 - Interview w/ Mean Gene - Ricky Steamboat, & Col. Rob Parker WCW Saturday Night - 03/05/94 - 01:12:25- 01:26:44 - Match -  U.S Champion Stunning Steve Austin & TV Champion Lord Steven Regal vs. Ricky Steamboat & Arn Anderson WCW Saturday Night - 03/05/94 -01:29:11 - 01:30:11 - Interview w/ Mean Gene - Ricky Steamboat, & Col. Rob Parker WCW Main Event - 03/06/94 - 38:05 - 53:49 - Match - Non Title Match - Stunning Steve Austin vs. Flyin Brian Pillman WCW Saturday Night - 03/12/94 - Match -  Number #1 Contender's Match for WCW Championship at Spring Stampede - U.S Champion Stunning Steve Austin vs. Ricky Steamboat WCW Pro - 03/19/94 - Audio - 15:20- 16:42 -  Spring Stampede Control Center Promo - Stunning Steve Austin Promo WCW Pro - 03/19/94 - 41:58- 55:42 - Match - Stunning Steve Austin & The Mongolian Mauler (w/ Col. Parker)  vs. Dustin Rhodes & Brian Pillman WCW Saturday Night - 03/19/94 - 44:45 - 48:56 - Match - Stunning Steve Austin (w/ Col. Parker) vs. Tom Torres WCW Saturday Night - 03/26/94 - Audio - 45:14- 46:20 -   Interview - Col. Robert Parker w/ Tony Schiavone WCW Saturday Night - 03/26/94 - 46:21 - 53:45 - Match - Stunning Steve Austin vs. Fire Cat “The Japanese Warrior” House Show Results Talking Taker with Alex & Travis: You can now dig deep back into their archives of  episodes and explore the entire run of the Deadman. Also check out new episodes available on the 1st of every month! Give them a follow on X @TalkingTaker and follow their YouTube page!  Booking the Territory: The Unprofessional Wrestling Podcast - Mike Mills, along with his hilarious & informative team of Doc Turner & Hardbody Harper, break down episodes of WCW World Championship Wrestling from Saturday Nights from 85-93. This week is WCW Saturday Night from September 25, 1993. Extreme ECW Live Cast: Join Mike P, JV, & Rick Beebe on the Booking the Territory Patreon Page at Patreon.com/BookingTheTerritory at the $5 Tier.  Our Vantage Point: Retro Wrestling Podcast with Joe Marotta & Michael Quinn, this week is 1987 WWF Canon - Championship Wrestling from September 1987. Please reach out and support us on X @bottomlinecast, @MPRU83 & @JOHNVANDAMAGE Please take the time to Subscribe and write a Five Star Rating at Apple Podcasts! Thank you for listening! Find out more at https://bottomlinecast.pinecast.co Send us your feedback online: https://pinecast.com/feedback/bottomlinecast/4aec90b3-9b8e-4b7c-ae8a-8904e473c7e6 This podcast is powered by Pinecast.

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I have never considered these two wines to be similar. However, they have many similarities. Both are full-body, fruit-forward red wines with medium to medium-high acidity and similar alcohol levels. Both have plum and blueberry fruit flavors. Subtle differences do exist between the two. Malbec has vanilla, sweet tobacco, and cocoa flavors. Syrah has milk chocolate, tobacco, and green peppercorn. Syrah can also have gamy notes. Tonight, we are comparing:2018 Zuccardi Q Malbec from Mendoza, Argentina. I purchased this from Costco for $14.60. It has a deep purple color with bluish reflections. Intense aromas of red and black fruit, raisins, dried figs and blueberry jam. The aging in French oak brings notes of snuff and chocolate. Soft and silky with sweet and firm tannins. Long finish. Robert Parker 92 Decanter Magazine 92. 2021 K Vine Syrah from Washington. I purchased this wine from Costco for $9.99. Aromas of dark berry fruit, black pepper, and a little smoked meat plus some mint and other assorted spices. The wine tastes rather meaty, smooth mouthfeel and similar flavors to its nose. Be sure to give it plenty of time to breathe.Next week we will report on our 10-year Norton tasting, as well as do a deep dive into the Norton wine grape.

Robert comes from one of the most prestigious families in all of wrestling. He was the leader of the Stud Stable . He was Col. Robert Parker in WCW and managed such stars as Steve Austin and Sid Vicious. Hear all about his time in the wrestling business along with some really cool stories involving some of the top stars in wresting such as Jerry Lawler, Jeff Jarrett, The Moondogs and many more. Do Not Miss !!!

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Chateau Figeac ist am Ziel seiner Träume: 2022 wurde es Grand Cru Classé "A" geadelt. Mitinhaberin Blandine de Brier Melancourt erzählt im Podcast, wie ihre 88-jährige Mutter vor Freude viele Kilometer über das Gut lief um sich mit allen Mitarbeitern zu freuen. Zusammen mit der Grand Dame verkosten wir: Chateau Figeac 2009, Chateau Figeac 2015 und Chateau Figeac 2022, der als Erster das Grand Cru Classé "A" -Lable trägt. Robert Parker hat diesen Wein mit 100 Punkten bewertet. Das Weinpaket zu dieser Folge enthält nur einen Wein, den Chateau Figeac 2021. Es ist erhältlich unter www.hawesko.de

Stunning Steve: E21 - Thunder Cage: Feb '94 On this episode of the Bottom Line Wrestling Cast, Mike & JV are continuing coverage of Stunning Steve Austin in February of 1994.  We will discuss the following segments and matches: WCW Worldwide - 02/05/94 - Promo - Sting, Dustin Rhodes, Brian Pillman w/ Mean Gene WCW Worldwide - 02/05/94 - Ravishing Rick Rude, Stunning Steve Austin, & Mr Wonderful Paul Orndorff vs. Brad Armstrong, Mark Starr, & Frankie Lancaster WCW Worldwide - 02/05/94 - Post Match Interview - Rick Rude, Steve Austin, & Mr Wonderful WCW Saturday Night - 02/05/94 - U.S. Champion Stunning Steve Austin vs. Terry Taylor Watch Along - WCW Saturday Night - 02/12/94 - Promo - Stunning Steve Austin, Col Robert Parker, & The Mongolian Mauler Watch Along - WCW Saturday Night - 02/12/94 - Terra Ryzing (Triple H TV Debut) vs. Keith Cole WCW Worldwide - 02/19/94 - Promo - Sting, Dustin Rhodes, & Brian Pillman Quick Results - WCW Superbrawl IV - 02/20/94 Watch Along - WCW Superbrawl IV - 02/20/94 - Thunder Cage Match - Sting, Dustin Rhodes, Brian Pillman vs. Ravishing Rick Rude, Stunning Steve Austin, & Mr Wonderful Paul Orndorff WCW Worldwide - 02/26/94 -  Interview - Stunning Steve Austin & Col. Robert Parker w/Mean Gene WCW Worldwide - 02/26/94 - U.S. Champion Stunning Steve Austin vs. T.A. McCoy WCW Main Event - 02/27/94 - U.S. Championship “Match” - Stunning Steve Austin vs. Flyin' Brian Pillman WCW Main Event - 02/27/94 - Promo - Brian Pillman Interview w/ Tony Schiavone Talking Taker with Alex & Travis: You can now dig deep back into their archives of  episodes and explore the entire run of the Deadman. Also check out new episodes available on the 1st of every month! Give them a follow on X @TalkingTaker and follow their YouTube page!  Booking the Territory: The Unprofessional Wrestling Podcast - Mike Mills, along with his hilarious & informative team of Doc Turner & Hardbody Harper, break down episodes of WCW World Championship Wrestling from Saturday Nights from 85-93. This week is WCW Saturday Night from August 7, 1993. Extreme ECW Live Cast: Join Mike P, JV, & Rick Beebe on the Booking the Territory Patreon Page at Patreon.com/BookingTheTerritory at the $5 Tier.  Our Vantage Point: Retro Wrestling Podcast with Joe Marotta & Michael Quinn, this week is 1987 WWF Canon - Championship Wrestling 08/01/87 Please reach out and support us on X @bottomlinecast, @MPRU83 & @JOHNVANDAMAGE Please take the time to Subscribe and write a Five Star Rating at Apple Podcasts! Thank you for listening! Find out more at https://bottomlinecast.pinecast.co Send us your feedback online: https://pinecast.com/feedback/bottomlinecast/6093f24a-930f-4442-94ac-99f1a84a4e15 This podcast is powered by Pinecast.

How do you tame a grape like Merlot which actually has higher sugar and alcohol levels than Cabernet Sauvignon? What's the little-known history behind the cult wines of Le Pin in Bordeaux that sell for as much as $10,000 a bottle when first released and then go up from there at auction? Why is it an advantage to have many stakeholders in family-owned estates? In this episode of the Unreserved Wine Talk podcast, I'm chatting with Fiona Morrison, author of the terrific book 10 Great Wine Families: A Tour Through Europe. You can find the wines we discussed at https://www.nataliemaclean.com/winepicks   Giveaway Two of you are going to win a copy of her terrific book, 10 Great Wine Families: A Tour Through Europe. To qualify, all you have to do is email me at natalie@nataliemaclean.com and let me know that you've posted a review of the podcast. I'll choose two people randomly from those who contact me. Good luck!   Highlights How did studying literature at the University of Exeter spark Fiona's interest in the wine industry? How did Fiona meet her husband, Jacques Thienpont of Le Pin? What's the history behind the renowned Le Pin wines? How would Fiona characterize the 2023 and 2024 vintages of Le Pin? What is it like managing the limited production and high prices of Le Pin? How Le Pin tames Merlot grapes into its highly sought-after wines? What were the challenges Fiona faced in writing about the Thienpont family of which she is a part? How does Fiona's book, 10 Great Wine Families, differ from other books on similar topics? Which aspects of Maurice Healy's book, Stay With Me Flagons, inspired Fiona's writing? What are some of the elements that characterize successful multi-generational wine businesses? How did Fiona choose which ten families to profile in her book?   Key Takeaways How do you tame a grape like Merlot which actually has higher sugar and alcohol levels than Cabernet Sauvignon? Merlot is a grape that can be very fleshy, Fiona observes. It doesn't like hot weather. It likes to keep its feet wet. If you shade the fruit a bit and let the grapes ripen, this dappled light effect, then you get a lovely balance, and elegant wine. But if you crop strongly and take off the leaves, the wine can get quite vulgar quickly, very sugary, much more jammy. There's much more sugar and alcohol in Merlot than there is in Cabernet, which may surprise some people. So when we tame Merlot, what we do in the cellar is very little pumping over. We use infusions rather than pumping over and soaking the grapes to get the maceration, like when you've got your tea bag in your tea. You have to wet the cap so that it doesn't get dry and tannic. But you're just doing that. You're not punching down or anything like that. What's the little-known history behind the cult wines of Le Pin in Bordeaux that sell for as much as $10,000 a bottle when first released, then go up from there at auction? As Fiona explains, Le Pin means pine tree. The estate was called Chateau du Pin before Jacques bought it in 1979. It's a fairy tale story. He had heard from his uncle, who had their sister estate, Vieux Chateau Certan, that a magical one hectare of land was coming up for sale. And the family thought it was too expensive to buy, so Jacques, who wasn't married at the time, said, well, one hectare, it's a vegetable garden, I think I can manage that myself. He started off very modestly with a barrel borrowed here, a tank borrowed there, and very artisanal winemaking. Then all hell broke loose in a good way with the release of the 1982 vintage which was tasted by top US expert Robert Parker and it became one of Parker's first 100 point wines. And the rest is history. Why is it an advantage to have many stakeholders in family-owned estates? Fiona notes that much of the book is about how you resolve family conflicts in a business and how you prepare the next generation to take over. She says that having lots of shareholders is actually easier than having just one or two heirs, who face a lot of pressure to take over in the business when in fact they may not want to. Whereas, if you've got 120 shareholders, chances are there's at least a few that are actually interested in wine, and will go into it. Lamberto Frescobaldi, who is 30th generation of his family, has instituted a very strict qualifying process for anyone who wants to come into the business. They have to be wine lovers, university-educated and have some business and wine experience. So you can't just be to the manor born. You really do need to have paid your dues before you get into this business. It's not a privileged business. It's probably one of the most complicated businesses, and it's very easy to lose money and it's quite difficult to make money.   About Fiona Morrison MW Fiona Morrison is an international Master of Wine, author, writer and wine merchant who lives in Belgium and Bordeaux and holds both British and Belgian nationalities. She became a Master of Wine in 1994 after studying in America and France. Fiona is married to Jacques Thienpont of Le Pin and currently runs the Thienpont family wine merchant business in Belgium and France. The family owns three estates on Bordeaux's right bank: Le Pin (Pomerol), L'IF (St Emilion) and L'Hêtre (Castillon). Winner of several awards for her writing, including the James Beard Award, her latest book, "10 Great Wine Families", has been published internationally.         To learn more, visit https://www.nataliemaclean.com/326.

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Send us a textJoe Tensley's masterful Syrah garnered a coveted spot on Wine Spectator's Top 100 list, received an exceptional 99-point rating from Robert Parker, and was crowned 'Top Syrah in America' by Food & Wine Magazine. Further cementing its world-class status, Wine Spectator's Matt Kramer selected two different Tensley Syrahs from the 2001 vintage for his prestigious 'Top Ten Wines in the World' list.”For the inside track, check out: https://tensleywines.com/Check out the website: www.drinkingonthejob.com for great past episodes. Everyone from Iron Chefs, winemakers, journalist and more.

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Selección musical de Charlie Fáber, director de Sateli3."Out On The Floor" - Dobie Gray"Exit Loneliness Enter Love" - Tommy Mosley"The Duck" - Jackie Lee"Barefootin´" - Robert Parker"Chills and Fever" - Ronnie Love"The Work Song" - Tommy Hunt"Miss Treatment" - The Incredibles"Love Makes The World Go Round" - Deon Jackson"Catch That Teardrop" - The 5 Royales"Girl Watcher" - The O´Kaysions"I´m On My Way" - Barbara Dane"The Ice-Man" - Billy Watkins"Backfield In Motion" - Mel & Tim"I´ve Arrived" - Steve Flanagan"It´s Your Voodoo Working" - Charles Sheffield"Take A Giant Step (Walk On)" - The Profiles"Fortune Teller" - Benny Spellman"I Can´t Get Over Losing Your Love" - The Incredibles"Comin´ Home Baby" - Mel Torme"Lover Come Back To Me" - The Cleftones"Give Our Love A Chance" - Ada Ray Escuchar audio

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Stunning Steve: E20 - Chicken Suit: Late Jan '94 Stunning Steve: E20 - Chicken Suit: Late Jan ‘94 On this episode of the Bottom Line Wrestling Cast, Mike & JV are continuing coverage of Stunning Steve Austin. On this episode we conclude the Chicken Head/Suit Saga from January 1994! We will discuss the following topics and matches: Watch Along - WCW Main Event - 01/16/94 - Ravishing Rick Rude & Stunning Steve Austin vs. Dustin Rhodes & Brian Pillman WCW Saturday Night - 01/22/94 - Promo - Stunning Steve Austin w/ Col Parker & Ron Simmons WCW Saturday Night - 01/22/94 - Promo - Brian Pillman w/ the Chicken Head WCW Saturday Night - 01/22/94 - Ric Flair, Sting, & The Boss vs. Rick Rude, Steve Austin, & Ron Simmons WCW Main Event - 01/23/94 - U.S. Champion Stunning Steve Austin vs. Bobby Walker WCW Main Event - 01/23/94 - Post Match Promo - Stunning Steve & Col. Parker WCW Clash of the Champions XXVI - 01/27/94 -Interview - Stunning Steve Austin & Col. Robert Parker WCW Clash of the Champions XXVI - 01/27/94 - Chicken Suit Match - Flyin Brian Pillman vs. Col. Robert Parker WCW Saturday Night - 01/29/94 - U.S. Champion Stunning Steve Austin (w/Col. Robert Parker) vs. Brady Boone WCW Saturday Night - 01/29/94 - Post Match Promo - Stunning Steve & Col. Parker w/ Mean Gene WCW Saturday Night - 01/29/94 - Backstage Interview - Mean Gene w/ Col. Parker WCW Saturday Night - 01/29/94 - Col. Parker's Chicken Suit Payoff Talking Taker with Alex & Travis: You can now dig deep back into their archives of  episodes and explore the entire run of the Deadman. Also check out new episodes available on the 1st of every month! Give them a follow on X/Twitter @TalkingTaker and follow their YouTube page!  Booking the Territory: The Unprofessional Wrestling Podcast - Mike Mills, along with his hilarious & informative team of Doc Turner & Hardbody Harper, break down episodes of WCW World Championship Wrestling from Saturday Nights from 85-93. This week is WCW Saturday Night from July 10, 1993. Extreme ECW Live Cast: Join Mike P, JV, & Rick Beebe on the Booking the Territory Patreon Page at Patreon.com/BookingTheTerritory at the $5 Tier.  Our Vantage Point: Retro Wrestling Podcast with Joe Marotta & Michael Quinn, this week is 1986 WWF Canon - Championship Wrestling 06/27/87 Please reach out and support us on X/Twitter  @bottomlinecast, @MPRU83 & @JOHNVANDAMAGE Please take the time to Subscribe and write a Five Star Rating at Apple Podcasts! Thank you for listening! Find out more at https://bottomlinecast.pinecast.co Send us your feedback online: https://pinecast.com/feedback/bottomlinecast/4a79cda2-2938-4ddc-a1ce-10e3b08b45c1 This podcast is powered by Pinecast.

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This is the weekly columWine scores. Oh, my. On one level, ridiculous. On another level, essential to wine's success over the past half century. Some observations.Anyone who ever took a test or got a report card in grade school immediately understands a wine score. Robert Parker was the most visible person to grasp that, and a parade of imitators reinforced it. Many were based on a 100-point scale, but in practice it is a 80-100 point scale. If your wine score was a 79 or less, you might as well drink it alone, directly out of the bottle, preferably disguised by a brown paper bag so as not to reveal your pathetic wine-buying error.There are other scoring schemes. Jancis Robinson, England's gracious gift to worldwide wine information, uses a scoring system that goes from 12 to 20 points, but she also opts for decimals, so her 20-point scale actually is a 17-point scale. Others use stars, usually 5, and half stars can be awarded.Except, wait. Wine evaluation is not sweating students filling in boxes with No.2 pencils while the clock ticks and gimlet-eyed proctors observe. The exact same wine tastes different given the circumstances of the sipping. How many of you experienced exalting joy sipping wine at a winery redolent with the bonhomie atmosphere of friends and a bucolic tableau spilling forth from the charcuterie board and tasting area, only to later discover you did not experience the same elevated bliss at home, in the kitchen, with last night's dirty dishes stacked in the sink awaiting Scotch-Brite Heavy Duty attention?Professional wine scorers often taste multiple wines at a time. Taste, spit, punch a one or two sentence description into the laptop, assign a score. Rinse. Repeat with another wine. That is not how normal human beings experience wine.For the 17 years of this wine column, I have eschewed scores. I understand their simplicity and value, but I decided to go with my strength as a story teller and entertaining writer for my lane. The world did not need another pince-nezed cognoscente to contribute to effluence of wine tasting evaluations in a grade school paradigm.I hope you agree, and thank you for being part of the adventure.Tasting notes• Cline Family Cellars Hat Strap Chardonnay, Los Carneros, Sonoma County 2021: Rich, full-bodied, admirable restraint on the oak and butter, while still deftly delivering some of that popular style. $25-30 Link to my review• Rodney Strong Vineyards Russian River Valley Reserve Pinot Noir 2021: Smooth, compelling complexity and depth. Easy drinker with delicious fruit. $60 Link to my reviewLast roundLast night I watched Dancing with the Tsars. Peter and Catherine were great. But Ivan was terrible. Wine time. This is a public episode. If you'd like to discuss this with other subscribers or get access to bonus episodes, visit gusclemens.substack.com/subscribe

Dancefloor Memories with Patrick Hawkins, 60 Minutes of Classic 1960'S Soul Podcast. Classic tracks, from, The Bar Kays, The Capitols, Robert Parker, Shirley Ellis, Jackie Wilson, Arthur Conley, Sam and Dave, Booker T and the Mg's, Otis Redding, Fontella Bass, Motown tracks from Mary Wells, The Supremes, Marvin Gaye, Jr Walker and the All Stars, The Four Tops, Stevie Wonder, and Jimmy Ruffin, more classic tracks from Ben E King, Percy Sledge, and The Impressions. Just settle down with a long drink and chill or boogie around your kitchen to tracks others would never dream of playing! Spread the word, give me a like and follow my Podcasts. Much Love Pat

Are you curious what it would be like to ask for wine advice from legendary Hugh Johnson, author of The World Atlas of Wine, among many other books? What would he advise you on how you can improve your wine-tasting skill and pleasure? Why was Hugh initially against wine scoring and how has his perspective changed over the years? What makes a wine great in Hugh's opinion? Why does Hugh now prefer English sparkling wines over his long-time favourite Pol Roger Champagne? In this episode of the Unreserved Wine Talk podcast, I'm chatting with Hugh Johnson. You can find the wines we discussed at https://www.nataliemaclean.com/winepicks   Giveaway Two of you will win a copy of his marvellous memoir, The Life and Wines of Hugh Johnson. To qualify, all you have to do is email me at natalie@nataliemaclean.com and let me know that you've posted a review of the podcast. I'll choose two people randomly from those who contact me. Good luck!   Highlights What is it about Chablis that makes it Hugh's favourite white wine? How have English sparkling wines changed over the years and why does Hugh now turn to them more than his long-time favourite Champagne Pol Roger? Why is it important to taste high-quality wines at the beginning of your wine journey, if you can afford it? How can you improve your wine-tasting skill and pleasure? How did Hugh's first writing job at Vogue magazine lead to his extensive wine writing career? How did The World Atlas of Wine revolutionize the way wine and wineries were understood? What have been the most surprising changes Hugh has seen in the wine world over the years? What was it like for Hugh to buy his first case of First Growth Bordeaux? How does Hugh remember his first encounter with Robert Parker's wine scoring system and his initial skepticism?   Key Takeaways What advice does Hugh have on improving your wine-tasting skill and pleasure? The first thing you have to do is concentrate on the wine. Look at the color, sniff it, take a sip, but then when you take a sip, think about it. Keep it in your mouth for a moment or two, chew on it. Swirl it around until it registers, and you experience the wine more fully. Hugh asks how can you score wine any more than you can score Mozart or your friends? He didn't believe in an objective scale or giving the wrong impression that one wine is better than another. Over the years, he's accepted scoring within a narrow range say for wine competition categories where all the wines are from the same region and grape. Hugh says he's had an account with the house of Pol Roger for about 60 years but more recently, he's been switching to English sparkling wine. He observes they have a brilliant wine industry in England. Climate change is part of it, but they're also now using champagne grapes to make the wine.   About Hugh Johnson Hugh Johnson is the world's best-known wine writer, having sold more than 20 million books worldwide over a 60-year career. He began acquiring his wine knowledge as a member of the Wine and Food Society at Cambridge University before becoming a feature writer for Vogue and House & Garden magazines.         To learn more, visit https://www.nataliemaclean.com/313.

Stunning Steve: E19 - Chicken Head: Early Jan ‘94 On this episode of the Bottom Line Wrestling Cast, Mike & JV are continuing coverage of Stunning Steve Austin.  Stunning Steve is now the U.S. Champion and it's January 1994! Stunning Steve & Col. Robert Parker can't seem to get away from dealing with Austin's former partner, Brian Pillman. Things start to get real silly when Pillman challenges Col. Parker to a Chicken Suit match.  We will discuss the following topics and matches: WCW Saturday Night - 01/01/94 - U.S. Champion Stunning Steve Austin vs. Sting WCW Saturday Night - 01/01/94 - Post Match Interview - Mean Gene w/ Stunning Steve Austin & Col. Parker WCW Saturday Night - 01/08/94 - Ravishing Rick Rude & Stunning Steve Austin vs. Sting & Flyin' Brian Pillman WCW Main Event - 01/09/94 - U.S. Champion Stunning Steve Austin vs. Larry Santo WCW Main Event - 01/09/94 - Post Match Interview - Tony Schiavone w/ Austin & Col. Parker WCW Worldwide - 01/15/94 - Promo -Ravishing Rick Rude w/ Mean Gene WCW Worldwide - 01/15/94 - WCW International Champion“Ravishing” Rick Rude & U.S. Champion “Stunning” Steve Austin vs. Dustin Rhodes & Brian Pillman WCW Saturday Night - 01/15/94 - Promo - Flyin Brian with the Chicken Head WATCH ALONG - WCW Saturday Night - 01/15/94 - Non Title Match - Stunning Steve Austin vs. Flyin Brian Pillman House Show Results Talking Taker with Alex & Travis: You can now dig deep back into their archives of  episodes and explore the entire run of the Deadman. Give them a follow on X/Twitter @TalkingTaker and follow their YouTube page!  Booking the Territory: The Unprofessional Wrestling Podcast - Mike Mills, along with his hilarious & informative team of Doc Turner & Hardbody Harper, break down episodes of WCW World Championship Wrestling from Saturday Nights from 85-93. This week is WCW Saturday Night from March 20, 1993. Extreme ECW Live Cast: Join Mike P, JV, & Rick Beebe on the Booking the Territory Patreon Page at Patreon.com/BookingTheTerritory at the $5 Tier.  Our Vantage Point: Retro Wrestling Podcast with Joe Marotta & Michael Quinn, this week is 1986 WWF Canon - Championship Wrestling 03/14/87 Please reach out and support us on X/Twitter  @bottomlinecast, @MPRU83 & @JOHNVANDAMAGE Please take the time to Subscribe and write a Five Star Rating at Apple Podcasts! Thank you for listening! Find out more at https://bottomlinecast.pinecast.co Send us your feedback online: https://pinecast.com/feedback/bottomlinecast/cccce25d-001b-463a-99d6-91b073d02f73 This podcast is powered by Pinecast.

Tim Hanni is a trailblazer in the wine industry, renowned for his groundbreaking work in wine education, sensory sciences, and his mission to demystify wine for all. With the prestigious title of Master of Wine, Hanni holds the distinction of being one of the first Americans to earn this credential, marking a significant milestone in his illustrious career. In this episode, Tim shares how perceptions of wine quality are influenced more by psychological and sensory factors than by price, often making expensive wines indistinguishable from cheaper ones in blind tastings. He introduces the concept of "perceptual individualism," explaining how personal differences in taste perception affect wine preferences. Additionally, he highlights the complexities of wine pricing, contrasting the traditional cost-plus approach with the need to consider market perceptions and branding.   Why you have to check out today's podcast: Gain insights into wine perception and psychology. Discover the challenges of traditional wine wisdom to understand the wine industry's myths and realities. Learn a comprehensive view on wine pricing contrasting cost-plus pricing with value-based pricing to help you gain insights into the factors that influence wine prices, including production costs, marketing, and consumer perception.   "There are people who buy out on price alone. If it's more expensive, it must be better. But there's an inverse relationship between price and quality." - Tim Hanni   Topics Covered: 02:01 - Discussing the unique nature of wine pricing and how it affects consumer behavior 04:19 - Talking about the impact of wealthy individuals, particularly those from Silicon Valley, entering the wine industry, which he describes as being over-premiumized 06:22 - Discussing the challenges of market segmentation in the wine industry, comparing it to the evolution of the tech industry 10:22 - Critiquing the wine industry's elitism and rigidity, using examples to illustrate how misleading some widely accepted norms are 12:18 - The background and story of 'Two-Buck Chuck' 13:52 - Addressing the often-debated relationship between wine quality and price 16:30 - Introducing the concept of "perceptual individualism"  20:13 - Elaborating on a wine study conducted by Frédéric Brochet at the University of Bordeaux in 2001 24:32 -  How wine pricing is determined, focusing on what he refers to as the "bottom-up approach." 25:48 - Explaining the complexities of wine pricing and how factors beyond production costs influence the final price of a bottle 28:07 - How the complexity of pricing wine remains somewhat elusive   Key Takeaways: “The label's not going to make necessarily all that much of a difference in the margin, but the label plus the provenance." - Tim Hanni “Unequivocally, sweet wine drinkers have the most taste buds. They have the highest perceptual acuity of any consumers at all. And often you are paying an extreme premium for that sweet wine.” - Tim Hanni   People/Resources Mentioned: Julia Child: https://en.wikipedia.org/wiki/Julia_Child Trader Joe's: https://www.traderjoes.com/home Fred Franzia: https://en.wikipedia.org/wiki/Fred_Franzia Charles F. Shaw: https://en.wikipedia.org/wiki/Charles_F._Shaw California State Fair Wine Competition: https://calexpostatefair.com/competitions/california-commercial-wine/ Joel Butler: https://www.linkedin.com/in/joel-butler-mw-1697667/ Frederic Brochet: https://www.researchgate.net/scientific-contributions/Frederic-Brochet-2029425754 California Grape Crush Report: https://www.nass.usda.gov/Statistics_by_State/California/Publications/Specialty_and_Other_Releases/Grapes/Crush/Final/2023/2023_Final_Grape_Crush_Report.pdf Robert Parker: https://www.robertparker.com/about/the-rating-system   Connect with Tim Hanni: LinkedIn: https://www.linkedin.com/in/timhannimw/ Website: https://winebusinesseducation.com/  Website: https://www.myvinotype.com/en/   Connect with Mark Stiving: LinkedIn: https://www.linkedin.com/in/stiving/ Email: mark@impactpricing.com  

Tonight, our blind-tasting duo heads down south, way down south to Argentina. Malbec is a Bordeaux grape that has become less popular in France but is king in Argentina. Malbec is the most planted grape by far in Argentina. It produces over half of the worlds Malbec. (According to the Oxford Wine Companion) Malbecs from Argentina are riper and more velvety than those from France. Malbec was a widely planted grape in California before prohibition. Plantings have again been growing in California.Malbec is a medium to full-body wine, normally fruit-forward. It has red and dark fruit flavors. The warmer the climate, the darker the fruit. Many Malbecs have little oak aging. Cahors in Southwestern France produces a lot of Malbec called Cot. It has darker fruit flavors with higher tannins and smoke or earthiness. Malbec often has a purple tint. Tonight, we taste: 1. 2022 Kirkland Signature Malbec $6.99 at Costco. The wine is produced in Mendoza, Argentina. Aged 12 months in French Oak Barrels. The Wine Adventure Journal and Reverse Wine Snob say - Aromas: Plum, blackberry, cola, licorice, vanilla, dusty spice, fig, and leather. Taste – Vanilla, chocolate, plum, black cherry. They call it an easy-to-drink wine with earthy characteristics. Reverse Wine Snob calls it a bulk buy. 2. 2022 Zuccardi Serie A $11.99 at Costco. I saw online for $14.00 to $17.00. This wine comes from the Uco Valley, Mendoza, Argentina. Robert Parker gave it a 92. The winemaker says, Aroma: cherry and prunes, with black pepper and tobacco. Also get chocolate, cherry liqueur, and spicy notes. Soft and velvety with firm tannins. 3. 2022 Wapisa Malbec $14.99 from Costco. The wine comes from Patagonia, Argentina. James Suckling gave it a 94. Flavors of dark plums and blackberries, chocolate, ripe tannins, and good acidity. Next week we are having our first challenge show. It is a Pinot Noir Challenge and features a California Pinot verse a Oregon Pinot. The wines will include:1. 2019 Talbott, Kali Hart Pinot Noir. Purchased from Costco for $17.49. 2. 2021 Willamette Valley Vineyards Pinot Noir. Purchased from Costco for $17.00.

Mette og Niels smager en 100 points-vin og taler om at give vine point og ikke mindst om legendariske Robert Parker. Niels har engang rejst lige i hans slipstrøm og kan fortælle artige historier om hans virke, mens Mette i det hele taget ikke bryder sig om at skulle give point. Vine: Baricci  - Brunello di Montalcino Riserva Nello 2016 – 1000 kr. hos Adriat Ciacci Piccolomini - Brunello di Montalcino Painrosso 2018. 450 kr. hos Adriat Ciacci Piccolomini - Brunello di Montalcino Pianrosso 2019. 450 kr. hos Adriat Costanmti - Brunello di Montalcino 2019. 750 kr. (v/ 2 fl.) hos BichelSee omnystudio.com/listener for privacy information.

Stunning Steve: E18 - Naturally Stunning: Nov-Dec ‘93 On this episode of the Bottom Line Wrestling Cast, Mike & JV are continuing coverage of Stunning Steve Austin. Stunning Steve and Col. Robert Parker challenges U.S. Champion Dustin Rhodes to defend the title at Starrcade ‘93. Will discuss the matches and promos that build to their showdown at Starrcade ‘93. We will watch along for the big match! We will discuss the following topics and matches: WCW Saturday Night - 11/27/93 - Stunning Steve Austin & Paul Orndorff vs. Arn Anderson & Paul Roma WCW Worldwide - 11/27/93  - Promo - Stunning Steve Austin & Col. Robert Parker WCW Worldwide - 11/27/93  - Jesse Ventura's Strongest Arm Tournament - Round 1 - Stunning Steve Austin vs. Ice Train WCW Worldwide - 11/27/93 - Promo - Stunning Steve & Col. Parker after the Dustin Rhodes Match WCW Worldwide - 12/04/93  - Promo - Starrcade Control Center - Stunning Steve Austin & Dustin Rhodes WCW Worldwide - 12/04/93  - Stunning Steve Austin vs. 2 Cold Scorpio  WCW Worldwide - 12/11/93  -  Interview w/ Mean Gene Okerlund - Stunning Steve Austin & Col. Robert Parker  WCW Worldwide - 12/11/93  -  Interview w/ Dustin Rhodes WCW Saturday Night - 12/11/93 - Stunning Steve Austin vs. Brian Armstrong WCW Saturday Night - 12/18/93 - Stunning Steve Austin vs. Alex Davis WCW Saturday Night - 12/18/93 - Post Match Interview w/ Steve Austin & Col. Parker WCW Saturday Night - 12/18/93 - Dustin Rhodes vs. Bob Cook (Austin attacks Post Match) WATCH ALONG - WCW Starrcade ‘93 - 12/27/93 - U.S. Championship Match - Best 2 Out 3 Falls - Dustin Rhodes vs. Stunning Steve Austin Peacock Watch Along Timestamp: 01:02:30 - 01:21:55 House Show Results Talking Taker with Alex & Travis: You can now dig deep back into their archives of  episodes and explore the entire run of the Deadman. Give them a follow on X/Twitter @TalkingTaker and follow their YouTube page!  Booking the Territory: The Unprofessional Wrestling Podcast - Mike Mills, along with his hilarious & informative team of Doc Turner & Hardbody Harper, break down episodes of WCW World Championship Wrestling from Saturday Nights from 85-93. This week is WCW Saturday Night from January 2, 1993. Extreme ECW Live Cast: Join Mike P, JV, & Rick Beebe on the Booking the Territory Patreon Page at Patreon.com/BookingTheTerritory at the $5 Tier.  Our Vantage Point: Retro Wrestling Podcast with Joe Marotta & Michael Quinn, this week is 1986 WWF Canon - Championship Wrestling 12/20/86 Please reach out and support us on X/Twitter  @bottomlinecast, @MPRU83 & @JOHNVANDAMAGE Please take the time to Subscribe and write a Five Star Rating at Apple Podcasts! Thank you for listening! Find out more at https://bottomlinecast.pinecast.co Send us your feedback online: https://pinecast.com/feedback/bottomlinecast/d3fa54e5-6318-4ac9-b318-c26ed2a5ff7a This podcast is powered by Pinecast.

Whatcha know about Mallorca? I didn't know a whole lot and it was my first time there! Located just off the coast of Spain, it's 1405 sq miles and just under a million in population and known for its beautiful beaches, mountains, architecture... and you guessed it, wineries!Listen as we:Discover a local Mercado (market) in the capital city PalmaEat our way through that marketThen stumble into the coolest wines shop where we make new friends and learn about the local wines!Ingrid's shop is fantastic and I recommend a visit next time you are in the area. Her website is HERE. Their wines can be purchased through their site but international shipping is currently cost prohibitive, so you can find or Sip Spotlight wine from Mallorca at my affiliate site winedotcom, with very reasonable shipping (especially if you sign up for their yearly membership!)This is an awesome red blend driven by the 2 native grapes you heard us learning about, Called and Mantonegro and a little Syrah for good measure. Use the link to have it shipped to your door!Anima Negra-a 92 point Wine from Robert Parker!Want to be an "Angel?" You can Support the Podcast, and buy me a glass of wine to show how much you're enjoying my podcast passion project.Please consider Rating, Reviewing and Following Us on Apple Podcasts!“Delightful and fun. Now I love my Monday Commute” (kpjscarbs). Sound like you? I'd love for you to leave your own review!How? Click Here, scroll to the bottom, tap to rate with Stars and select "write a review" and let us know what you loved most about this episode! If you haven't already, please FOLLOW the podcast! We have so many more exciting episodes coming out, and if you're not following you might MISS then! Click here to Follow! Trying to make sense of wine? Get my Wine Tips Cheat Sheet here. Questions, suggestions and guest requests? nikki@sipwithnikki.com or DM me on Instagram, @nikkilamberti or Facebook! Mentioned in this episode:Check out americanolivefarmer.com and use code SipWithNikki for $10 off your order!

In this episode of THE MENTORS RADIO, Host Dan Hesse talks with Robert Parker, a man widely considered the most powerful critic of any genre in history, about changing careers to pursue a passion. Pulitzer-prize winning media critic David Shaw, in his two-part Front Page profile for the Los Angeles Times, called wine critic Robert Parker “the most powerful critic of any kind, anywhere.” Parker's impact on the wine world has been unrivaled, and many others agree that no critic of any genre, be it theatre, movies, music, art or fashion, has been as influential in their industry as Robert Parker has been in wine. Internationally acclaimed and recognized, Parker is the only wine critic ever awarded France's highest Presidential honor, which he received twice, from France's Presidents Chirac and Mitterrand. Robert was the first critic given Italy's top honor by Italy's President Berlusconi. He was also the first critic given Spain's highest civilian honor by King Juan Carlos. Even though his influence is global, being hounded by paparazzi when he'd visit places like Japan, Robert Parker is an American writer who has had an enormous impact on America's interest in and fascination with wine, and many say he's been a major influence on how wine tastes and is made today. Listen to the show broadcast on Salem Radio in San Francisco, via live-streaming on iHeart Radio worldwide or anytime, on ANY podcast platform, including Apple Podcast, Spotify, iTunes, TuneIN, Stitcher, Google Play and all the others. Sign up for the podcast here. SHOW NOTES: Robert Parker: BIO: BIO: Robert Parker Robert Parker (wine critic) - Wikipedia WEBSITE: https://www.robertparker.com/ VIDEO: Robert Parker's interview with Charlie Rose BOOK: The Emperor of Wine-The Rise of Robert M. Parker, Jr. and the Reign of American Taste  - Elin McCoy

GUEST 1 OVERVIEW: Robert Parker is the founder of Nuclear for Climate Australia. GUEST 2 OVERVIEW: Robbie Katter is Katter's Australian Party State leader in Queensland and Member for Traeger in Queensland's Parliament. Robbie served on the Mount Isa City Council as councillor for four years before being elected State Member for Mount Isa.

Music Used:Space Town - What Happened to Chiptune Themedot.AY - VibraslopReference:- Square Sounds Melbourne - https://www.squaresoundsfestival.com/- Karlheinz Stockhausen - https://en.wikipedia.org/wiki/Karlheinz_Stockhausen- Music Concrete - [https://en.wikipedia.org/wiki/Musique_concrète](https://en.wikipedia.org/wiki/Musique_concr%C3%A8te)- Henry Homesweet - https://x.com/henryhomesweet- 10k Free Men and their Families/Tom Gilmore - http://10kfreemen.com/- Girl Talk - https://www.girltalkmusic.com/- Dan Deacon - https://dandeacon.com/- Crystal Castles - https://en.wikipedia.org/wiki/Crystal_Castles- Pictureplane - https://en.wikipedia.org/wiki/Pictureplane- Kristy Dossor - [https://www.sifter.com.au/post/chiptune-is-an-instrument-not-a-genre-square-sounds-festival-2020](https://www.instagram.com/postitmandala/)- Eugene Davoren-Britton - https://www.instagram.com/hyphencutlery/- Little-scale - http://little-scale.blogspot.com/- cTrix - https://ctrix.net/- Sound Bytes - https://www.facebook.com/SoundBytesOz/- Doshy - https://ra.co/dj/doshy- Robert Parker - https://www.instagram.com/robertparkerofficial/?hl=en- Tom Foolery and the Family Jewelry - https://tomfooleryandthefamilyjewellery.bandcamp.com/- Jamatar - https://jamatar.bandcamp.com/- Reception Festival - https://receptionfestival.com/- Melbourne Chiptune Academy - https://chiptuneacademy.com.au/- Avrilcadabra - https://www.youtube.com/channel/UC8OqqNTPR_s9TNIXiBZfOcg

In this episode we're talking to the right-handed Blue Eyed Boy, Luke Marquis, the Global Sales Manager for Mollydooker, one of Shelley and Phil's all time favorite producers and where wine goes to have fun. From the visual of Mollydooker, to the smell and to the taste, Mollydooker is a making exquisite wines while creating a culture of fun. #HappyFriday! #ItsWineTime! #Cheersing #MollydookerShake  #CultureOfFun Wines this episode:2021 Mollydooker Maitre D Cabernet Sauvignon ($30)2021 Mollydooker Two Left Feet Red Blend ($30) 2021 Mollydooker The Boxer Shiraz ($30)2021 Mollydooker Blue Eyed Boy Shiraz ($60)2021 Mollydooker Carnival of Love Shiraz ($90)2021 Mollydooker Velvet Glove Shiraz ($220)Please visit https://mollydookerwines.com to see all of the Mollydooker fun!A HUGE thanks to our sponsors: Eternal Wine (pre, post), Coeur D'alene Fresh (pre, mid, post), CDA Gourmet (pre, mid, post)Eternal Wine: Are you a Rhone Ranger or just really love Syrah? Then you need to check out Eternal Wine! Their focus is on single vineyard Rhone valley wines in Washington State. Visit https://eternalwine.com for more information or simply call 509-240-6258. Eternal Wine: Drink Wine, Be Happy.Coeur D'alene FRESH: Experience the season at Coeur d'Alene FRESH, your exclusive private venue wine bar!   Located in downtown Coeur d'Alene, FRESH wine bar is a place to meet friends, relax and just be Coeur d'Alene. Reach out to Marla at 208-676-8933 via call or text.And of course, a HUGE thank you to Tod Hornby who wrote and recorded our official Wine Time Fridays theme music, which is ANYthing but average. Please visit https://todhornby.com to see what Tod is up to!CDA Gourmet: Are you looking to elevate your kitchen? You need to check out CDA Gourmet! Located in Midtown Coeur d'Alene, CDA Gourmet offers a diverse mix of flavor enhancing product as well as the tools to make it all happen.  Visit  https://www.cdagourmet.com for more information or  call 208-551-2364. CDA Gourmet: Your kitchen elevated.The Social Web Wine Word of the Week - Fruit WeightThe Marquis Fruit Weight is their measure of quality. It's the percentage of your palate (from the tip to the very back of your tongue) that's covered by the velvety sensation of fruit that occurs when a wine's tannins, alcohol and acid are perfectly balanced. Mentions: Sarah Marquis, Sparky Marquis, Les Seargant, Holly Marquis, Rare Earth Retreats, M&J Becker Wines, Robert Parker, Cara and Keelan Dickson and Rosemary Manor.Some Wines we enjoyed this week: Welland Old Hands Cabernet Sauvignon, Barrister Bacchus Vineyard Cabernet Franc.Please find us on Facebook (https://www.facebook.com/WineTimeFridays), Twitter (@VintageTweets), Instagram (@WineTimeFridays) on our YouTube Channel, https://www.youtube.com/@winetimefridays and on Threads, which is @winetimefridays. You can also “Follow” Phil on Vivino. His profile name is Phil Anderson and will probably “Follow” you back! © 2024 Wine Time Fridays - All Rights Reserved

In this week's episode we welcome J. Robert Parker to the show. J is a hypnotherapist, dedicated to healing individuals THROUGH hypnosis of conditions and challenges ranging from trauma, kicking bad bad habits, to improving their golf swing by exploring the capabilities of the deep mind. Central to his practice is the de-stigmatization of hypnosis, portraying it as a credible avenue for both scientific and spiritual healing. J is an author and certified practicing clinician, who has a very thoughtful and nuanced approach to the philosophy of mind, offering a deeply thoughtful and multifaceted perspective to this conversation. https://twinravens.org/ https://www.facebook.com/TwinRavensSol https://www.youtube.com/@UCefrDRbz01-lILhhgqkiAIg https://www.instagram.com/twinravenshypno_________________Music By R-ProductionFollow Pursuit Of Infinity:www.PursuitOfInfinity.comDiscord: https://discord.io/pursuitofinfinityYouTube: https://www.youtube.com/channel/UCPpwtLPMH5bjBTPMHSlYnwQSpotify: https://open.spotify.com/show/58he621hhQ7RkajcmFNffbApple Podcasts: https://podcasts.apple.com/ca/podcast/pursuit-of-infinity/id1605998093Instagram: https://www.instagram.com/pursuitofinfinitypod/X: https://twitter.com/PursuitInfinityPatreon: Patreon.com/PursuitOfInfinity

Stunning Steve: E17 - Return to the Battle Bowl: Nov ‘93 We are back! This week Mike & JV are continuing coverage of Stunning Steve Austin. Last time we finished coverage of the Hollywood Blonds and their split in Oct-November 1993. Stunning Steve is now being guided by Col. Robert Parker and begins a new singles run.  We will discuss the following topics and matches: WCW Saturday Night 11/13/93 - Stunning Steve Austin & Vader vs. Ric Flair & Sid Vicious (Arn Anderson) - (Sub. for Sid Vicious) Sid & Arn Stabbing Incident  WCW Saturday Night 11/20/93 - Arn Anderson vs. Paul Orndorff WCW Saturday Night 11/20/93 - Stunning Steve Austin vs. Brad Anderson Post Match Interview - Stunning Steve w/Col. Parker & The Assassin WCW Battle Bowl ‘93 Match Results WATCH ALONG - WCW Battlebowl ‘93 - 11/20/93 - Ric Flair & Stunning Steve Austin vs. Maxx Payne & 2 Cold Scorpio WATCH ALONG - WCW Battlebowl ‘93 - 11/20/93 - Battlebowl Match House Show Results Talking Taker with Alex & Travis: You can now dig deep back into their archives of  episodes and explore the entire run of the Deadman. Give them a follow on X/Twitter @TalkingTaker and follow their YouTube page!  This month on the May episode Alex & Travis are joined with Mike & JV of the Bottom Line Wrestling Cast, that's us! We watch the main event of the first episode of Smackdown and the main event of WCW Thunder from April 29, 1999 Booking the Territory: The Unprofessional Wrestling Podcast - Mike Mills, along with his hilarious & informative team of Doc Turner & Hardbody Harper, break down episodes of WCW World Championship Wrestling from Saturday Nights from 85-92. This week is WCW Saturday Night from November 14, 1992. Extreme ECW Live Cast: Join Mike P, JV, & Rick Beebe on the Booking the Territory Patreon Page at Patreon.com/BookingTheTerritory at the $5 Tier. Available on the BTT Patreon episode, BTT Patreon $5 Tier -BTT Patreon $5 Tier -ECW HCTV 199 & 200: Feb 11 & 18, 1997. On the Free Feed- ECW HCTV 161 & 162 - May 21 & 28, 1996 Our Vantage Point: Retro Wrestling Podcast with Joe Marotta & Michael Quinn, this week is 1986 WWF Canon - Championship Wrestling 10/11/86 Please reach out and support us on X/Twitter  @bottomlinecast, @MPRU83 & @JOHNVANDAMAGE Please take the time to Subscribe and write a Five Star Rating at Apple Podcasts! Thank you for listening! Find out more at https://bottomlinecast.pinecast.co Send us your feedback online: https://pinecast.com/feedback/bottomlinecast/644ecef5-d81f-4053-ad72-3508821083c2 This podcast is powered by Pinecast.

In this episode of "Understanding Wine with Austin Beeman," Austin is at Tank Garage Winery's brand-new filling station in Paso Robles, California, tasting a lineup of unique wines with general manager Ed Feuchuk. From their bold blends to innovative rosés and pét-nat sparklers, Tank Garage Winery embraces an unconventional winemaking style. Their tasting room, a blend of retro and modern, captures the spirit of California's wine culture, perfectly pairing with their rebellious, experimental ethos. https://www.tankgaragewinery.com  Ed takes us through the history of this groundbreaking winery, which began in a restored 1930s gas station in Calistoga. He explains how their team reinvents winemaking, often drawing inspiration from California's Prohibition-era to '80s counterculture and beyond, producing one-of-a-kind one-and-done wines. Their labels, crafted like album covers, tell a unique story and capture the imagination. With an ever-evolving selection, Tank Garage Winery stays fresh and thrilling for experimental wine enthusiasts. THIS IS EPISODE 103 OF UNDERSTANDING WINE WITH AUSTIN BEEMAN http://www.austinbeeman.com/podcast  SPECIAL THANKS: Rustle Bedwell Ed Feuchuk James Harder https://www.tankgaragewinery.com  Chris Kern https://pasosecco.com  https://forgottengrapes.com  Thank you for helping with the coordination and planning of my enter Trip to Paso Robles and the Central Coast, California. EQUIPMENT: Main Camera: Canon R8 https://amzn.to/486cHQf  2nd Camera: DJi Pocket 2 https://amzn.to/3GEwqL3   Mic:  Audio Technica AT875R https://amzn.to/3TaIfAn  Travel Bag: Peak Design Travel Line Backpack 45L. https://amzn.to/41b6FvA  Camera Bag:  Peak Design Everyday Messenger Bag. https://amzn.to/481yGaU  FOLLOW AUSTIN BEEMAN'S WINE ADVENTURE Website: http://www.austinbeeman.com  Instagram: https://www.instagram.com/austinbeeman/   TikTok: https://www.tiktok.com/@austincbeeman  WORK WITH AUSTIN:  http://www.austinbeeman.com/about-me  or acbwine@gmail.com  --- AUSTIN BEEMAN… is a veteran of the wine business with nearly a quarter century's experience in Marketing and Sales (wholesale, retail, & DTC.)  Austin has a deep knowledge of the global wine business with expertise in Wholesale Distribution, Brand Management, B2B & B2C Fine Wine Sales, and Wine Marketing with Quantifiable ROI. Austin Beeman most recently executed on that expertise for Cutting Edge Selections as Vice President of Marketing / Brand Manager Emerging Regions.  While Director of Marketing for Bonny Doon Vineyard, he managed one of the most successful crowdfunding campaigns in the wine industry.  His video podcast “Understanding Wine with Austin Beeman” has been praised in USA Today and has reached nearly one million wine lovers around the world. Austin holds the prestigious MBA in Wine & Spirits Management from Kedge Business School in Bordeaux.

Welcome to this week's episode of Beats Vines & Life, where we journey into the fascinating intersections of culture, sports, and the wine industry with our guest David Bowler. This episode takes a deep dive into David's unique career trajectory, transitioning from a budding musician navigating the vibrant punk scenes of New York City to becoming a revered figure in the wine industry. We'll explore his days at the iconic wine shop Crossroads, his encounters with film and music legends, and ultimately, how he established his own successful wine distribution company. Along the way, we'll discuss David's views on various topics, from the influence of wine critic Robert Parker to the cultural shifts within the wine market, and how social media is reshaping the industry. We'll also look at the personal side of David, reflecting on his upbringing, early interests in sports, and how personal experiences and relationships have shaped his approach to business and life. So pour yourself a glass of your favorite vintage, and join us as we uncork the rich stories of David Bowler's life and insights.A Massive THANK YOU to DAVID BOWLER!!!This episode's wine: 2022 Bodega Sierra de Toloño La Dulu Garnacha de AlturaTo learn more about Bowler Wine, click the link!Follow Bowler Wine on IG!____________________________________________________________Until next time, cheers to the mavericks, philosophers, deep thinkers, and wine drinkers! Subscribe and give Beats Vines and Life a five-star review on whichever platform you listen to.For insider info from MJ and exclusive content from the show, sign up at blackwineguy.comFollow MJ @blackwineguyFollow Beats Vines and Life @beatsvinesandlifeThank you to our sponsor, GrenacheFest. The Second Annual Grenache Festival in Walla Walla, Washington, will be held on November 8th, 2024. It will feature a seated comparative seminar, followed by live music, food, plenty of Grenache wines, and tons of fun.For more information, go to GrenacheFestFollow GrenacheFest on IG GrenacheFest Hosted on Acast. See acast.com/privacy for more information.

En este episodio, exploramos la fascinante vida de Robert Parker, desde sus humildes comienzos en la campiña de Baltimore hasta convertirse en una figura legendaria en el mundo del vino. Descubre cómo su encuentro con el vino gracias a su esposa y el inicio complicado de su revista de vinos lo llevaron de ser un granjero a ser reconocido como una autoridad en el mundo del vino.

 Amy Harmon grew up in a remote Utah valley, very close to where the famed outlaw Butch Cassidy really lived. Quite a few years before her, of course. The folklore surrounding his Robin Hood reputation has always fascinated her. She's far too young to have seen the famous movie starring Paul Newman and Robert Redford first time round, but she's excavated the history and shed a whole new light on the story and her latest book, The Outlaw Noble Salt. Hi, I'm your host, Jenny Wheeler, and in this week's Binge Reading episode, Amy talks about the mystery surrounding Robert LeRoy Parker, better known as Butch Cassidy, the American outlaw, train robber and leader of a gang called The Wild Bunch. It's officially recorded that he died in a shootout with local authorities in Bolivia in 1908. But did he really? Amy's book is a fascinating and heart-touching re-imagining of the story. Mystery and Thriller Giveaway Our Giveaway this week - We always have free books to Giveaway -. is Mystery Thriller And Suspense Freebies. MYSTERY, THRILLER & SUSPENSE FREEBIES And the range is huge with something to suit every taste ,from historicals like Poisoned Legacy, Book One in my Of Gold& Blood Gold Rush romance series through to cozies and contemporary psychological thrillers. Find the link to download these books in the show notes for the episode on the website. The Joys Of Binge Reading.com. DOWNLOAD FREE BOOKS Before we get to Amy, a reminder. You can help defray the costs of the production of the show by buying me a cup of coffee at buymeacoffee.com/jennywheelx. And if you enjoy the show, leave us a review, so others will find us too. Word of mouth is still the best recommendation and the way for others to find the show and discover great books they will love to read. Links to items mentioned in the show Movie: Butch Cassidy and the Sundance Kid: https://www.imdb.com/title/tt0064115/ Folklore: https://en.wikipedia.org/wiki/Butch_Cassidy Eliot Ness: https://en.wikipedia.org/wiki/Eliot_Ness Gladys Knight: https://en.wikipedia.org/wiki/Gladys_Knight Books Amy has loved in the past or is reading now: Louise L'Amour - Western classics: https://www.louislamour.com/ Lucy Maud Montgomery: https://lmmontgomery.ca/about/lmm/her-life Anne of Green Gables: https://www.britannica.com/topic/Anne-of-Green-Gables Baroness Orczy: https://en.wikipedia.org/wiki/The_Scarlet_Pimpernel Paullina Simons The Bronze Horseman: https://www.goodreads.com/author/show/47499.Paullina_Simons Susanna Kearsley: susannakearsley.com Poets: William Butler Yeats: https://en.wikipedia.org/wiki/W._B._Yeats Emily Dickinson: https://www.britannica.com/biography/Emily-Dickinson Introducing author Amy Harmon Amy Harmon: re-imagining the Burch Cassidy story But now here's Amy. Hello there, Amy, and welcome to the show. It's great to have you with us. Amy Harmon: I am so excited to talk to you, Jenny. Jenny Wheeler: You've written more than 20 books and the most recent one is The Outlaw Noble Salt, and it retells the Butch Cassidy and the Sundance story, The Wild Bunch Story. If we are of a certain age, we saw the movie years ago, so it's well known. What did you feel you could bring new to it? Amy Harmon: I have always been drawn to the story, and I think it's because I grew up in a valley, just north of the valley where Butch Cassidy, who wasn't known as Butch Cassidy in his early years, he was Robert Parker, lived. He was born very close to where I was born, a hundred years apart. We were born in small town Utah at the end of the Wild West era. He was the last of this very short time period that defined in the West. And I have always been interested in him. I've always felt a connection to him. Beyond just of course, the movie which came out in 1969, which predates me a little bit. I didn't grow up with the movie, but it was very much the Western lore that is part of this place...

This episode with Vine Street Imports founder and CEO Ronnie Sanders delves into the evolution of Australian wine over the last 25 years. It explores the shift from the '90s highly manipulated, high alcohol content wines appreciated by critics like Robert Parker, to a modern appreciation for natural, lower alcohol content wines. Ronnie contrasts the older, bigger, and bolder styles with the fresher, more minimalist approach influenced by the natural wine movement. Highlighting both a historical perspective and current trends, Ronnie acknowledges the shifting spectrum of winemaking philosophies in Australia. Amidst these shifts, the episode also touches on his personal stories and connections in the wine industry, emphasizing how the personalities of Australian winemakers are reflected in their wines. The discussion brings out the diversity of Australian wine, underlining its global uniqueness and the value it offers across various styles. 01:08 Reflecting on Australian Wine: A 25-Year Journey 05:34 The Rise and Impact of Parkerization 06:21 Championing Traditional Winemaking Amidst Trends 08:22 The Shift Towards Lower Alcohol Content 12:16 Exploring the Natural Wine Movement in Australia 18:10 Generational Shifts and Future Trends 20:25 Personalities Behind Australian Wines   Hosted by Charlotte Alsaadi. Special thanks to SNACKTIME for the music!  Vine Street Imports Instagram  |  Website 

569. We welcome Jeroen Dewulf back to the podcast to discuss his new book, Afro-Atlantic Catholics: America's First Black Christians. "This volume examines the influence of African Catholics on the historical development of Black Christianity in America during the seventeenth century. Dewulf's analysis focuses on the historical documentation of Afro-Atlantic Catholic rituals, devotions, and social structures. Of particular importance are brotherhood practices, which were critical in the dissemination of Afro-Atlantic Catholic culture among Black communities, a culture that was pre-Tridentine in nature and wary of external influences. These fraternal Black mutual-aid and burial society structures were critically important to the development and resilience of Black Christianity in America through periods of changing social conditions." "Jeroen Dewulf (born 1972 in Nieuwpoort, Belgium) is a Belgian scholar specializing in Dutch culture, the Dutch language, German Studies, slavery and African-American culture, Caribbean Studies, and Latin American Studies. He is a professor at the University of California, Berkeley." This week in Louisiana history. April 13, 1803. Barbé-Marbois meets with Livingston to offer La. for 100 Million ₣ francs. This week in New Orleans history. Born in New Orleans on April 13, 1926, Cosimo Matassa is the recording engineer and studio owner responsible for nationally renowned R&B and rock and roll recordings at his New Orleans studios. He said that his formula for success was not complicated in any way..."Do it live or do it over again until it was done right".  He did it right for hundreds of young unknown musicians including Ray Charles, Fats Domino, Dr. John, Mickey Gilly and many more from 1945 through 1968. J&M recorded Alan Toussaint's first record, "The Wild Side of New Orleans" which was released by RCA Victor.  He recorded Aaron Neville's "Tell it Like it Is", Robert Parker's "Barefootin'", and Little Richard's "Tutti Frutti" in 1956 -- a recording which has been acclaimed as a seminal Rock and Roll song. This week in Louisiana. NEW ORLEANS JAZZ & HERITAGE FESTIVAL (Website) April 25, 2024 - May 5, 2024 Recurring weekly on Sunday, Thursday, Friday, Saturday LOCATION: Fair Grounds Race Course and Slots, A Churchill Downs Co. 1751 Gentilly Blvd. New Orleans, LA 70119 ADMISSION PRICE: Prices vary MORE INFO: (504) 410-4100 Visit Event Website Postcards from Louisiana. Lundi Gras on Paydras St. Listen on Apple Podcasts. Listen on audible. Listen on Spotify. Listen on TuneIn. Listen on iHeartRadio. The Louisiana Anthology Home Page. Like us on Facebook. 

It's another incredible geek showdown this week on Settle the Score with host Matt Knost and musical director Andy Merryweather as they've invited back on two titans of our game in Robert Parker and Amaru Moses to throwdown once again. And we put together a slightly more difficult game than usual to test these two fine gentlemen. How did you do? Let us know in the comments below! Our patreon is now LIVE!!! Head over to https://www.patreon.com/settlethescoreshow and join one of our 5 tiers! We're offering all kinds of perks, backstage access, exclusive shows, and more. We can't wait to have you be apart of the show and our new community. So please head to https://www.patreon.com/settlethescoreshow to support the show. There's a general text thread on our Discord server for everyone. Join the discussion at https://discord.gg/GqcDngEjAB Follow on twitter Matt: https://www.twitter.com/mattknost Andy: https://www.twitter.com/STS_Andym Robert: https://www.twitter.com/rbrtprkr98 Amaru: https://www.twitter.com/knick888221

Elin McCoy is the wine critic for Bloomberg News, the U.S. columnist for The Wine Conversation podcast, and frequent contributor to publications such as The World of Fine Wine, Decanter, and Elite Traveler.  To learn more about Elin and read some of her exceptional writing, visit elinmccoy.com.   

As part of the importer series, Yi Xin Ong, Managing Partner of KOT Selections in Singapore, provides an international perspective. From Singapore's 2-3,000 active importers for the small island to the impact of international media, Yi Xin describes how KOT navigates the importing, distributing, and retailing of its portfolio of winegrowers.  Detailed Show Notes: Background Founded KOT in 2011 - they couldn't get the wines they were buying in Singapore, three partnersWork w/ 57 winegrowers, mainly in Europe, 6 in the USSingapore wine market (~6M population, ~20% Muslim - don't drink)No 3-tier system, no gov't monopolyIt is a pretty open market, like the UKMany players are vertically integrated - import, distribute, retail - with lots of captive distributors and retailersVery low barriers to entry - founded KOT in 2 months for S$200 to get licensing and paperworkHorizontally spread - ~2-3,000 active importers (in 2011, ~700 importers, mainly focused on Australia/NZ with either big brands or high-scoring wines)Two casinos / integrated resorts provided the spark for other wines (e.g., Marina Bay Sands opened in 2011)Generally, 1-1.5 generations behind the UK and US wine marketsTook inspiration from other importers - Kermit Lynch (CA), Louis / Dressner (NY), Yapp Brothers (UK Rhone Specialists) - importing wines others were notYapp - focused on winegrowersDressner - spent a lot of wine visiting growers, good storytellingKermit Lynch - newsletters (1970s) were key to storytelling for the wine growersStorytelling is critical to standing out in a crowded marketSourcing strategy - most wineries they bought from personally (90%) were not represented in SingaporeInformal rule - 5 visits to winegrowers between the three partners before they importBroad portfolios - easier to serve clients and fulfill their needsFocused portfolios - clearer story and differentiationOptimal portfolio size - ~50-70 to give each winegrower ~1 week/year of focusKOT differentiationMarket knowledgeLinks to trade, client baseTrust of the people (have only signed one contract, mainly handshake deals, exclusive relationships) -> been burnt occasionally with generational changeBuild brands in Singapore - a very organic approachGet the right people to taste them - professionals, and influencers / Key Opinion Leaders (“KOL”)Host tastings every year, even for highly allocated wines (e.g., Pierre Gonon)KOLs can drive demandInt'l media have a strong influence - English is the primary languageMore important than local mediaOnly the top few have an impact - The Wine Advocate (Robert Parker), Jancis Robinson (less emphasis on scores, more on editorial content)Robert Parker had a big impact on the local market; a Singaporean bought the company100-point scores can drive sales spikesConsumer data/reviews can start trends, increasingly importantVivino, Wine-Searcher, CellarTracker, Instagram75% wholesale, 25% direct-to-consumer sales (mainly e-commerce)Private clients saw KOT through the pandemicTrade is vital for tourist demandSingaporean wine trendsNew regions increasing, Japanese and Chinese winesValue increasing - ~$20-30 retail, ~$5-10 FOBThe low/no alcohol trend is not a thing yetRose has never been a trend Get access to library episodes Hosted on Acast. See acast.com/privacy for more information.

This week on Vintage Classic Radio's "Sunday Night Playhouse," we delve into the golden era of radio drama with the timeless classic, "Is Zat So," originally aired by Lux Radio Theatre on September 7th, 1936. In this compelling narrative, listeners are treated to a rich tapestry of humor, intrigue, and human emotion, making it a perfect selection for those who cherish the art of storytelling. "Is Zat So" is set against the backdrop of the Roaring Twenties, encapsulating the era's unique blend of optimism and upheaval. The story centers on Hap Smith, portrayed by James Stewart, a charismatic and quick-witted con man whose schemes are as elaborate as they are entertaining. Hap's life takes an unexpected turn when he crosses paths with McAllister, a role brought to life with wit and depth by Robert Benchley. Together, they embark on a series of misadventures that challenge their wits and test their friendship. As the plot unfolds, Hap and McAllister find themselves entangled in a complex scheme involving Robert Parker, a wealthy but troubled businessman played by Lionel Barrymore, and George MacFarland, Parker's cunning adversary, portrayed by Frank Morgan. Central to the drama is Mary Brennan, played by Rosemary DeCamp, whose relationship with the protagonists adds a layer of emotional complexity to the story. The ensemble is rounded out by Louise Beavers as Ella, who provides moments of humor and warmth, and Thomas Mitchell as Jim Conover, whose involvement deepens the intrigue. "Is Zat So" is a captivating exploration of friendship, loyalty, and redemption, set against the backdrop of a rapidly changing world. The play's sharp dialogue, engaging plot twists, and rich character development make it a standout piece of radio drama. As Vintage Classic Radio presents this historic broadcast, we invite listeners to immerse themselves in the captivating world of "Is Zat So." Join us for this week's "Sunday Night Playhouse" to experience the magic of Lux Radio Theatre's storytelling, brought to life by a cast of legendary performers. It's an evening of classic entertainment that promises to engage, entertain, and evoke the spirit of a bygone era.

Welcome back to The Black Wine Guy Experience! I'm your host, MJ Towler, and today we're pouring into an intoxicating episode featuring the extraordinary Justin Smith. Get ready to uncork the story of a winemaker who has cultivated a legacy from the roots of a familial passion and a dedication to the art of blending.In this episode, Ep. 149, we'll swirl through the early years: from Justin's father crafting wines with old vine Zinfandel and Petite Syrah to the serendipitous planting of Rhone varieties that foreshadowed the rise of their acclaimed vineyard in Paso Robles.We'll taste the complexities of grape labeling, delve into the fascinating mislabeling saga involving Morvedra and Graciano, and appreciate the adaptability of vineyard practices to Paso's unique climate. Justin will share insights on crafting wine intuitively—like making a sandwich to achieve the perfect flavor balance—and discuss the challenges and triumphs within the industry, including his iconic meeting with the legendary critic Robert Parker.Justin's journey is steeped in the richness of family tradition, the influence of Paso Robles' vintners, and a commitment to producing wine that honors the natural expression of the vineyard.A toast to the mavericks and deep thinkers who bring diversity and depth to the wine world—this is one episode you won't want to miss a drop of. So pour a glass, settle in, and let's dive into the art of winemaking with the one and only Justin Smith, here on The Black Wine Guy Experience.A Massive THANK YOU to JUSTIN SMITH!!!This episode's wines: 2018 Saxum James Berry Vineyard White Wine 2005 Saxum Broken Stones Red Wine For more information about Saxum Vineyards click the link!Follow Saxum Vineyards on IG____________________________________________________________Until next time, cheers to the mavericks, philosophers, deep thinkers, and wine drinkers! Subscribe and give The Black Wine Guy Experience a 5-star review on whichever platform you listen to.For insider info from MJ and exclusive content from the show, sign up at Blackwineguy.comFollow MJ @blackwineguyThank you to our sponsor, GrenacheFest. The Second Annual Grenache Festival in Walla Walla, Washington, will be held on November 8th, 2024. It will feature a seated comparative seminar, followed by live music, food, plenty of Grenache wines, and tons of fun.For more information, go to GrenacheFestFollow GrenacheFest on IG GrenacheFest Hosted on Acast. See acast.com/privacy for more information.

Grace Lougen is a guitarist and songwriter from Buffalo, NY. She toured Europe and the US with award-winning bandleader Robert Parker and with Grace Stumberg, who also performed as Joan Baez's background vocalist for 8 years.  In the studio, Grace has contributed her songwriting and guitar playing to more than a dozen full-length records and in 2018 she joined forces with Megan Brown, Josh English, and Dylan Hund to form the band Grosh. They have put out two albums and an EP, and are currently at work on their third record, produced by the legendary Tim Lefebvre. See omnystudio.com/listener for privacy information.

The Hollywood Blonds: E6 - That's A Wrap: Oct-Nov ‘93 We are back with a brand new episode! We are wrapping up our mini series covering the brief, but memorable run of the “Hollywood Blonds”. Stunning Steve has Col. Robert Parker in his ear, and the Blonds are going to clash, sending both Austin & Pillman's careers in a new direction! On this episode we will be covering the following: WCW Saturday Night 10/23/93 - “Stunning” Steve Austin vs. Tommy Angel WCW Saturday Night 10/23/93 - Audio Clip (55:17- 57:00)  Interview -  Tony Schiavone w/ “Stunning” Steve Austin & Pillman WCW Halloween Havoc ‘93 - 10/24/93 - WCW U.S. Championship Match - Dustin Rhodes vs. “Stunning” Steve Austin WCW Saturday Night - 10/30/93 - Saturday Night (Taped 10/04/93) - The Hollywood Blonds vs. Chris Kern & Chris Sullivan  WCW Saturday Night - 10/30/93 - Post Match Interview - Austin & Pillman w/ Tony Schiavone WCW Saturday Night - 11/06/93 - “Stunning” Steve Austin (w/ Col. Robert Parker) vs. Scott Studd WCW Saturday Night - 11/06/93 - Post Match Interview - Austin & Col. Parker w. Tony Schiavone WCW Clash of the Champions XXV - 11/10/93 - Watch Along - Match - “Stunning” Steve Austin vs. “Flying” Brian Pillman Follow us on X/Twitter: @MPRU83  @JOHNVANDAMAGE Check out The Bottom Line Wrestling Cast @bottomlinecast Find out more at https://bottomlinecast.pinecast.co Send us your feedback online: https://pinecast.com/feedback/bottomlinecast/f5df4e30-f5ac-4675-93fa-0b838d5d6154 This podcast is powered by Pinecast.

Welcome to The Black Wine Guy Experience. In this episode, our host MJ Towler, sits down with the remarkable Lisa Perotti-Brown, a true trailblazer in the world of wine. Lisa shares her extraordinary journey from a small town in Maine to becoming a Master of Wine and co-founding The Wine Independent. Join us as Lisa discusses her experiences working with renowned wine critic Robert Parker and her mission to provide unbiased and quality wine criticism. From her early days in London's wine scene to her global adventures in Singapore and Tokyo, Lisa's story is one of determination, passion, and a deep appreciation for the art of fine wine. Get ready for an insightful and inspiring conversation with a true influencer in the world of wine.A Massive THANK YOU to LISA PEROTTI-BROWN!!!For more information about The Wine Independent click the link!Follow The Wine Independent on IG!Follow Lisa on IG!____________________________________________________________Until next time, cheers to the mavericks, philosophers, deep thinkers, and wine drinkers! Subscribe and give The Black Wine Guy Experience a 5-star review on whichever platform you listen to.For insider info from MJ and exclusive content from the show, sign up at Blackwineguy.comFollow MJ @blackwineguyThank you to our sponsor, Walla Walla Wine. The primary mission of the Walla Walla Valley Wine Alliance is to build an internationally acclaimed Walla Walla Valley wine brand among consumers, media, and trade by providing marketing programs on behalf of member wineries, vineyards, and partners. The Wine Alliance functions as the leading informational resource for consumers, media, and members of the trade interested in learning more about the Valley's wine industry.Find out more at Walla Walla Wine! Hosted on Acast. See acast.com/privacy for more information.

The Hollywood Blonds: E5- Lame Leg: Aug-Oct ‘93 Original Release Date: March 30, 2022 This week Mike & JV continue their coverage of the Hollywood Blonds. On this episode “Stunning” Steve Austin & “Flyin” Brian Pillman are set to defend their titles against Arn Anderson & Paul Roma at the Clash of the Champions 24, but a freak injury will sideline Brian Pillman, and Lord Steven Regal will replace him. During Pillman's injury, Stunning Steve will work singles matches and get interest from Col. Robert Parker. We will discuss the following: WCW Saturday Night  - 08/07/93 (Taped 07/09/93) - Audio - Promo - The Four Horsemen (Flair, Arn, & Roma) -  (40:05- 41:31) WCW Saturday Night  - 08/14/93 (Taped 07/09/93) - Match - Arn Anderson & Paul Roma vs. Bobby Eaton & Dick Slater (02:14- 07:35) BREAKING NEWS - WCW Saturday Night Taping - Pillman Injury - 08/09/93 WCW Clash of the Champions XXIV - 08/18/93 - Audio - Promo - Brian Pillman (0:59- 02:15) WATCH ALONG -  WCW Clash of the Champions XXIV - 08/18/93 - (02:15- 17:26) -  Match - NWA/WCW World Tag Team Championship Match-  Stunning Steve Austin & Lord Steven Regal vs. The Four Horseman (Arn Anderson & Paul Roma) WATCH ALONG - WCW Saturday Night 08/28/93 (0:39-13:21) - Pillman's Injury - Hollywood Blonds vs. Frankie Lancaster & Mark Starr WCW Saturday Night  10/02/93 - “Stunning” Steve Austin vs. “Pistol” Pez Whatley (08:37- 13:29) WCW Saturday Night  10/02/93 - Audio - Interview - “Stunning” Steve Austin & Col. Robert Parker (14:00- 16:11) WCW Saturday Night  - 10/09/93 - Audio - Interview - “Stunning” Steve Austin w/ Tony Schiavone…& Col Robert Parker (26:15- 27:50) WCW Saturday Night - 10/16/93 - Match - The Hollywood Blonds vs. Joe Edwards & Dave Hart (49:45- 55:24) WCW Saturday Night - 10/16/93 - Audio - Promo - Interview - Tony Schiavone w/ The Hollywood Blonds… and Col. Parker (55:50- 57:30) Please reach out and support us on Twitter  @bottomlinecast, @MPRU83 & @JOHNVANDAMAGE Please take the time to Subscribe and write a Five Star Rating on Apple Podcasts! Thank you for listening! Find out more at https://bottomlinecast.pinecast.co Send us your feedback online: https://pinecast.com/feedback/bottomlinecast/cb4d911d-97a2-4cb8-9225-6eedd830c51c This podcast is powered by Pinecast.

Welcome to Coaching In Session: Group 4Step into transformation as your host, Michael Rearden, orchestrates an electrifying dialogue with three eminent authorities in personal development. Meet Maria Mayes, the virtuoso of stress management; Cynthia Hauk, the champion of Mindful Meditative Art; and J. Robert Parker, the certified hypnotherapist charting the course to unparalleled success and happiness. Together, they unravel the secrets of personal growth, guiding you through a journey of profound change and self-discovery. Get ready to embark on a transformative experience that will reshape the way you approach life's challenges and opportunities. This is "Coaching in Session" — where breakthroughs become the norm.Guest Spotlight:Maria MayesStress management pro with a knack for workplace well-being.Founder of Take 5, LLC, and the mind behind the Take 5 Mindful Tasting Process.Catch her on the "Chakras & Chardonnay" podcast for a unique blend of wisdom and wine.Cynthia HaukYour go-to for embracing creativity and overcoming those pesky Inner Critics.Advocate for Mindful Meditative Art and a cancer survivor who found healing through creativity.J. Robert ParkerCertified hypnotherapist and director at Twin Ravens Solutions.Your ally in overcoming challenges, achieving goals, and navigating the hypnosis journey.Connect with Us:Maria MayesWebsite: https://take5.health/Facebook: https://www.facebook.com/maria.nollmayesInstagram: https://www.instagram.com/mariapmayes/?hl=enLinkedIn: https://www.linkedin.com/in/maria-noll-mayes-61202b5/Cynthia HaukWebsite: https://mindfulcreativemuse.com/Facebook: https://www.facebook.com/mindfulcreativemuseInstagram: https://www.instagram.com/mindfulcreativemuse/LinkedIn: https://www.linkedin.com/in/cynthiahauk/ Youtube: https://www.youtube.com/c/mindfulcreativemuse J. Robert ParkerWebsite: https://twinravens.org/Facebook: https://www.facebook.com/TwinRavensSolYoutube: https://www.youtube.com/@twinravenshypnoInstagram: https://www.instagram.com/twinravenshypno/_________________________________________________________Michael ReardenWebsite: www.Revenconcepts.comLeave Us a Review, Comment, Like, Share, and Subscribe to the Podcast on Your Favorite App: https://coachinginsession.buzzsprout.com/Support the show