Kitchen Chat With Margaret McSweeney

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Margaret McSweeney in her kitchen each week for some Kitchen Chat. You’ll not only hear great cooking tips from chefs but you’ll also learn the recipe for a great life with experts at Margaret’s table. Savor all that your day has to offer with the inspiration and insight from Kitchen Chat. Everythin…

Margaret McSweeney


    • May 27, 2025 LATEST EPISODE
    • monthly NEW EPISODES
    • 25m AVG DURATION
    • 69 EPISODES


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    Latest episodes from Kitchen Chat With Margaret McSweeney

    Raffles London at The OWO: A Taste of Luxury, History and Hospitality

    Play Episode Listen Later May 27, 2025 10:41


    Join KItchen Chat host Margaret McSweeney as she steps both into the future and back in time, to the hallowed, historic grounds of the Raffles London at The OWO. Experience the property’s recent magnificent transformation of the Old War Office, a building where history was profoundly made, from the days of Winston Churchill to Ian Fleming’s… The post Raffles London at The OWO: A Taste of Luxury, History and Hospitality appeared first on Kitchen Chat.

    Matcha, Matcha, Matcha!

    Play Episode Listen Later May 22, 2025 9:35


    On this particularly timely edition of Kitchen Chat®: A Taste of Luxury, History, and Hospitality, host Margaret McSweeney whisks you away on a flavorful journey into the captivating world of Matcha! From World Tea Expo in Las Vegas and the Chicago Tea Festival, where the global popularity and ceremonial allure of Matcha was undeniably the… The post Matcha, Matcha, Matcha! appeared first on Kitchen Chat.

    Le Manoir aux Quat’Saisons: A Culinary Fairytale

    Play Episode Listen Later Apr 29, 2025 10:41


    “The garden is the canvas, and we take all our inspiration from the garden and the seasons.” Executive Chef Luke Selby Embark on a journey with host Margaret McSweeney to one of the most exceptional luxury resorts in the world for a truly special edition of Kitchen Chat®: A Taste of Luxury, History, and Hospitality.… The post Le Manoir aux Quat’Saisons: A Culinary Fairytale appeared first on Kitchen Chat.

    MacCallum House: A Gem In Mendocino

    Play Episode Listen Later Feb 26, 2025 11:18


    Let’s explores the heart of Mendocino, California, and discover a true gem: the MacCallum House. This isn’t just a hotel; it’s a living piece of history, nestled in the heart of downtown, yet just a stone’s throw from the dramatic Mendocino Headlands and the crashing Pacific. On this Kitchen Chat episode, Margaret McSweeney steps inside… The post MacCallum House: A Gem In Mendocino appeared first on Kitchen Chat.

    Fathers & Daughters Cellars: A Sip of Family Legacy

    Play Episode Listen Later Feb 21, 2025 13:22


    This episode of “Kitchen Chat” journeys to the scenic Anderson Valley on the Mendocino Coast, where we discover the story of Fathers & Daughters Cellars, a winery born from a father’s passion and a daughter’s shared dream, now a multi-generational family venture. “It's pretty special to ‘Taste at the Top,'” and this episode offers a… The post Fathers & Daughters Cellars: A Sip of Family Legacy appeared first on Kitchen Chat.

    Cristina Ferrare: The Model Kitchen

    Play Episode Listen Later Feb 16, 2025


    Today, we have the privilege of welcoming a living legend, the woman who has redefined what it means to be a multifaceted icon – the gorgeous and glamorous Cristina Ferrare! From supermodel to cookbook author, actress to television host, Cristina has captivated audiences for decades. Now, in addition to a return to international supermodel work,… The post Cristina Ferrare: The Model Kitchen appeared first on Kitchen Chat.

    Stanford Inn By the Sea: A Deliciouos Taste of Wellness and Sustainability at the Only Vegan Hotel in North America

    Play Episode Listen Later Feb 7, 2025 15:30


    In this episode, we embark on a sojourn to the breathtaking Mendocino coast, dramatic cliffs, whispering redwoods, and the understated luxury of  eco-elegance of the Stanford Inn By The Sea: Historic Farm and Eco-Resort. Here, amidst nature’s grandeur, we discover a sanctuary of sustainability, a haven where impeccable hospitality intertwines with a deep reverence for… The post Stanford Inn By the Sea: A Deliciouos Taste of Wellness and Sustainability at the Only Vegan Hotel in North America appeared first on Kitchen Chat.

    Little River Inn: Local Flavors and Majestic Views of Mendocino Coast

    Play Episode Listen Later Jan 24, 2025 16:52


    This episode of “Kitchen Chat” embarks on a journey to the enchanting Mendocino Coast, where we will explore the legendary Little River Inn, perched on a hillside with sweeping views of the Pacific Ocean. The tranquility, beauty and hospitality of Little River Inn have welcomed guests for nearly a century. It doesn’t matter if you… The post Little River Inn: Local Flavors and Majestic Views of Mendocino Coast appeared first on Kitchen Chat.

    Lula Cellars: Savor the Sip

    Play Episode Listen Later Jan 14, 2025 14:09


    Get ready for a captivating journey to the heart of Mendocino Wine Country for a very special Kitchen Chat and Wine Tasting! Join Host Margaret McSweeney as she travels to the picturesque vineyards of Lula Cellars, a boutique winery nestled in the acclaimed “Deep End” of the Anderson Valley. This isn’t just any visit; it’s… The post Lula Cellars: Savor the Sip appeared first on Kitchen Chat.

    InterContinental Mark Hopkins: A Taste of Luxury, History and Hospitality

    Play Episode Listen Later Dec 30, 2024 15:36


    Welcome to a very special edition of Kitchen Chat: A Taste of History, Hospitality, and Luxury, broadcasting from the iconic InterContinental Mark Hopkins San Francisco. Perched atop Nob Hill, the InterContinental Mark Hopkins has reigned as a San Francisco landmark for nearly a century, a beacon of elegance and a witness to the city’s vibrant… The post InterContinental Mark Hopkins: A Taste of Luxury, History and Hospitality appeared first on Kitchen Chat.

    The Balmoral and Brown’s Hotel: A Taste of Luxury, History and Hospitality

    Play Episode Listen Later Dec 18, 2024 19:42


    Let’s step into a realm of timeless elegance and culinary artistry in Edinburgh, Scotland and London, England at The Balmoral and Brown’s Hotel, where luxury, history and hospitality are brought to modern life as part of the Rocco Forte Hotels portfolio of extraordinary properties.   The Balmoral, a majestic hotel that captures the spirit of… The post The Balmoral and Brown’s Hotel: A Taste of Luxury, History and Hospitality appeared first on Kitchen Chat.

    Foods That Matter with John Robert Sutton

    Play Episode Listen Later Dec 3, 2024 38:01


    John Robert Sutton is known as the Indiana Jones of Food. As an accomplished food archeologist and importer of food which has taken him to over 120 countries, Sutton hosts Foods that Matter on Curtco Media. He shares some fascinating history about food and some great food trends around the world that you should know… The post Foods That Matter with John Robert Sutton appeared first on Kitchen Chat.

    Cameron House on Loch Lomond and Chef Rohan Wadke

    Play Episode Listen Later Oct 1, 2024 29:53


    Welcome to a very special edition of Kitchen Chat, where we meet an award-winning U.K. Master Chef and delve into his legendary world of luxury, history, and hospitality. I’m your host, Margaret McSweeney, and I’m delighted to take you on a spectacular journey to Loch Lomond, Scotland. Today, we’re visiting Cameron House, a historic baronial stone… The post Cameron House on Loch Lomond and Chef Rohan Wadke appeared first on Kitchen Chat.

    Caryn Antonini and the Language of Food

    Play Episode Listen Later Jul 30, 2024 13:51


    “The table becomes the bridge to our cultures.” Caryn Antonini My dear friend, Caryn Antonini is a culinary ambassador who reminds us that food is what connects us around a global table. Influenced by her father and worldwide travels, Caryn has launched Cultivated by Caryn, a podcast and radio show to share her love of… The post Caryn Antonini and the Language of Food appeared first on Kitchen Chat.

    Thaao Penghlis: How Kourabiedes (Greek Wedding Cookies) Changed His Life

    Play Episode Listen Later Jun 10, 2024


    Emmy Award Winning Actor and Daytime TV’s favorite villain, Thaao Penghlis, recently released his cookbook: “Seducing Celebrities One Meal at a Time.” This Australian-born Renaissance Man has traveled the world and hosted memorable dinner parties in his Hollywood Hills home with high profile celebrities. While this cookbook imagines the perfect meals for celebrities he has… The post Thaao Penghlis: How Kourabiedes (Greek Wedding Cookies) Changed His Life appeared first on Kitchen Chat.

    Celebrity Chef Dave White Sets Sail with “Salted”

    Play Episode Listen Later May 22, 2024 27:55


    Celebrity Chef Dave White recently released his first cookbook “Salted:A Recipe Book with a Story to Tell.” This new book spotlights 50 of his favorite recipes and adventurous travels (photos included) around the world. Check out our video chat below. Before he was the chef on Bravo’s “Below Deck Mediterranean,” Chef White cooked in some… The post Celebrity Chef Dave White Sets Sail with “Salted” appeared first on Kitchen Chat.

    Monica Rothgery: Lessons from the Drive Through

    Play Episode Listen Later Apr 30, 2024 36:22


    Monica Rothgery, former COO of KFC US, part of Yum Brands, shares inspiring lessons about excellence along with surprising insights into fast food kitchens. Monica’s recent book, “Lessons from the Drive-Thru: Real Life Wisdom for Frontline Leaders” goes beyond optimal team management practices and provides great advice for everyone who is pursuing excellence in their… The post Monica Rothgery: Lessons from the Drive Through appeared first on Kitchen Chat.

    Executive Pastry Chef Riccardo Menicucci: A Taste of Luxury, History and Hospitality at Beverly Wilshire, a Four Seasons Hotel

    Play Episode Listen Later Apr 17, 2024 16:23


    Thanks to Executive Pastry Chef Riccardo Meniccuci and his team, Beverly Wilshire is a sweet destination, especially during Oscars Week. This year’s amenities included a film projector made of Valrhona Manjari, a luxury chocolate, in addition to a thoughtfully designed and braided croissant representing the team of talented people required to create a film. And… The post Executive Pastry Chef Riccardo Menicucci: A Taste of Luxury, History and Hospitality at Beverly Wilshire, a Four Seasons Hotel appeared first on Kitchen Chat.

    Chef Alice Waters – Queen of the Garden Encore

    Play Episode Listen Later Mar 20, 2024 41:22


    As we await the beautiful produce that will soon be arriving at our Farmer’s Markets, I thought it would be a good time to celebrate Spring with this encore piece featuring Alice Waters. Always remember to take a moment and Savor the Day! Chef Alice Waters is a counterculture culinary hero who has helped pioneer the… The post Chef Alice Waters – Queen of the Garden Encore appeared first on Kitchen Chat.

    Sandra Gutierrez: The Julia Child of Latin American Cuisine

    Play Episode Listen Later Mar 12, 2024 34:23


    “Latin American Cuisine is like a house. I see Mexico as the front door with all the dishes we are most familiar with. But once you open and walk through that door, you can see twenty other kitchens full of food, vibrancy and amazing ingredients.” Sandra Gutierrez Sandra Gutierrez and I met in the White… The post Sandra Gutierrez: The Julia Child of Latin American Cuisine appeared first on Kitchen Chat.

    Chef Florian V. Hugo: A Passion for Notre Dame and French Cuisine

    Play Episode Listen Later Mar 5, 2024 50:33


    “Everything changes. The only thing that remains immovable across the centuries and fixes the character of a people is cooking.” Victor Hugo The Cathedral de Notre Dame holds a special place of legacy for Chef Florian V. Hugo and for me. Chef Florian is the great great great great great-grandson of the literary maestro Victor… The post Chef Florian V. Hugo: A Passion for Notre Dame and French Cuisine appeared first on Kitchen Chat.

    Wyatt Russell: Savor the Sip with Lake Hour Sparkling Cocktail

    Play Episode Listen Later Feb 27, 2024 5:37


    “Savor the Day” is the tagline of my life. It’s a reminder to find and live your joy while connecting with family and friends. The multi-talented Wyatt Russell exemplifies how to “Savor the Day” and savor the sip with his approach to life and work. In addition to his athletic and acting careers, Wyatt is… The post Wyatt Russell: Savor the Sip with Lake Hour Sparkling Cocktail appeared first on Kitchen Chat.

    Nancy Brinker: Leading the Global Movement to End Breast Cancer

    Play Episode Listen Later Feb 14, 2024 44:36


    “Find a great need in a near edge and act upon it to make a difference” as my father always encouraged. This has proven to be a powerful recipe for action, especially for Nancy Brinker, a three-time Ambassador and New York Times best-selling author, and Presidential Medal of Freedom recipient. She launched two impactful charitable… The post Nancy Brinker: Leading the Global Movement to End Breast Cancer appeared first on Kitchen Chat.

    Lidia Bastianich: A Celebration of Family and Food

    Play Episode Listen Later Dec 14, 2023 30:47


    What a joy it was to take Kitchen Chat on the road recently to New York’s famed Becco and sit down with Lidia Bastianich in celebration of the publication of her sixteenth cookbook! Time with Lidia, a multiple Emmy and James Beard Award winning public television host, author, entrepreneur and fellow member of Les Dames… The post Lidia Bastianich: A Celebration of Family and Food appeared first on Kitchen Chat.

    A Kitchen Chat with Great American Family and Hallmark Star, Jen Lilley and Adua Ring

    Play Episode Listen Later Dec 7, 2023 29:07


    ‘Tis the Season for giving. Jen Lilley’s heart for children has turned into an unexpected fundraising effort to provide 25,000 toys to children around the globe. Christmas is Not Cancelled is in its third year of bringing joy to the world. The deadline for donations is December 9, 2023. However, you can always donate next… The post A Kitchen Chat with Great American Family and Hallmark Star, Jen Lilley and Adua Ring appeared first on Kitchen Chat.

    Sophisticated Fun with Chef Michael Mignano, Executive Chef and Culinary Director at The Pierre

    Play Episode Listen Later Dec 1, 2023 19:53


    “Sophisticated Fun” is the mantra for Chef Michael Mignano, Executive Chef/Culinary Director at The Pierre, a Taj Hotel. Since 1930, this iconic hotel has defined “timeless New York City luxury,” and Auguste Escoffier was the opening chef and designer of the original kitchen. Chef Mignano continues this outstanding legacy of luxury and hospitality at The… The post Sophisticated Fun with Chef Michael Mignano, Executive Chef and Culinary Director at The Pierre appeared first on Kitchen Chat.

    Kitchen Chat: A Taste of Luxury, History and Hospitality The Pierre New York, A Taj Hotel

    Play Episode Listen Later Nov 3, 2023 15:58


    Welcome to the new Kitchen Chat series called A Taste of Luxury, History and Hospitality. In this first episode, we will visit The Pierre New York, A Taj Hotel. This iconic place has defined luxury and hospitality since 1930 in New York City. The culinary history is epic in that Auguste Escoffier, known as the… The post Kitchen Chat: A Taste of Luxury, History and Hospitality The Pierre New York, A Taj Hotel appeared first on Kitchen Chat.

    Cliveden House: A Taste of English History

    Play Episode Listen Later Oct 6, 2023 5:06


    Nestled amongst 370 acres of gardens and grounds is the grandeur of the historic Cliveden House. Originally built in 1666 by the Duke of Buckingham, the last owner was William Waldorf Astor who rebuilt the estate to what it is today. The National Trust is the owner of Cliveden House which is now a breathtaking… The post Cliveden House: A Taste of English History appeared first on Kitchen Chat.

    Kitchen Chat® in Antibes with Chef Lee Burton

    Play Episode Listen Later Sep 26, 2023 17:02


    Join Margaret McSweeney and Chef Lee Burton at a table by a tree-lined gravel driveway in front of an 18th century villa in Antibes for a special Kitchen Chat. Both Chef Lee and Margaret share Alabama roots and enjoyed connecting the dots of mutual friends and southern childhood taste memories. Enjoy the background sounds of… The post Kitchen Chat® in Antibes with Chef Lee Burton appeared first on Kitchen Chat.

    Chef Eric Lanlard: Royal Ascot Afternoon Tea

    Play Episode Listen Later Aug 23, 2023 19:10


    Highly acclaimed pastry chef Eric Lanlard, owner of Cakeboy Cookery School in London shares some great tips to enjoy an Afternoon Tea. As Chef for the Royal Ascot Afternoon Tea, Chef Lanlard prepared around 6,500 Afternoon Tea servings this season including 20,000 scones. Queen Anne founded Ascot Racecourse in 1711 and even stopped there often… The post Chef Eric Lanlard: Royal Ascot Afternoon Tea appeared first on Kitchen Chat.

    Butcher on the Block with Chef Matt Moore

    Play Episode Listen Later Jul 19, 2023 25:58


    As the grandson of a Butcher, Chef and Southern Gentleman Matt Moore’s passion for meat is literally in his bones. As the author of the acclaimed  A Southern Gentleman’s Kitchen, South’s Best Butts and Serial Griller , Chef Moore shares his rich legacy of recipes and methods for both ‘low and slow’ or ‘fast and hot’ cooking .  On… The post Butcher on the Block with Chef Matt Moore appeared first on Kitchen Chat.

    Compound Butter with Chef Sheana Davis

    Play Episode Listen Later Jun 20, 2023 29:09


    Flavored butters from around the globe sound enticing, and as Kitchen Chat discovered they are  easy to make and utterly delicious. Trained in the kitchen of M.F.K. Fisher, Chef Sheana Davis shares her priceless recipes and the origin story of her now world-famous compound butter passion in her wonderful new book: Buttermonger. As a young… The post Compound Butter with Chef Sheana Davis appeared first on Kitchen Chat.

    Tuscan Women Cook: Sharing Abundance and Passion

    Play Episode Listen Later Apr 20, 2023 21:54


    If you are passionate about food, wine, family and friends, Tuscany beckons like few places on the planet with rolling hills and luscious abundance. Nestled in the magnificent, ancient province of Sienna, in the village of Montefollonico, is Tuscan Women Cook, an immersive cooking experience destination curated by Coleen Kirnan, which welcomes global guests for the culinary trip… The post Tuscan Women Cook: Sharing Abundance and Passion appeared first on Kitchen Chat.

    “The Delmonico Way” with Max Tucci

    Play Episode Listen Later Dec 16, 2022 51:56


    “And to the reader, I dedicate this book to you, with hopes that it will inspire you to celebrate life with elegance, grace, laughter, love, and intentions – in the spirit of the Delmonico Way.” Max Tucci Hospitality is a way of life for Max Tucci, the grandson of the late Oscar Tucci, owner of… The post “The Delmonico Way” with Max Tucci appeared first on Kitchen Chat.

    delmonico max tucci
    Chef Mary Sue Milliken: Living and Leading with Joy

    Play Episode Listen Later Nov 2, 2022 36:11


    “Joy comes from cooking for other people.” Chef Mary Sue Milliken Chef Mary Sue Milliken continues to enjoy her culinary career with great success in owning restaurants, writing cookbooks, and starring in TV shows. In this Kitchen Chat, Chef Milliken shares the joy of her journey and the life lessons she has learned along the… The post Chef Mary Sue Milliken: Living and Leading with Joy appeared first on Kitchen Chat.

    Queen of the Coop: Lisa Steele

    Play Episode Listen Later Mar 16, 2022 24:53


    Did you know that around 10 million in the United States are raising chickens? Lisa Steel, a fifth-generation chicken keeper and founder of Fresh Eggs Daily, has a new cookbook The Fresh Eggs Daily Cookbook: Over 100 Fabulous Recipes to Use Eggs in Unexpected Ways. In this podcast, you will learn about the benefits of… The post Queen of the Coop: Lisa Steele appeared first on Kitchen Chat.

    Rohini Dey: Let’s Talk Womxn

    Play Episode Listen Later Mar 7, 2022 17:31


    Let’s celebrate International Women’s Day with Rohini Dey! She is an accomplished businesswoman who has worked with the World Bank, a large consulting firm and even launched the women’s program at James Beard Foundation. She left the corporate world to pursue her passion of opening an Indian and Latin American fusion restaurant in Chicago called… The post Rohini Dey: Let’s Talk Womxn appeared first on Kitchen Chat.

    Gender Equity and the Food Industry: A Spotlight on Daisy Zeijlon

    Play Episode Listen Later Feb 1, 2022 18:41


    The data points are staggering. 52% of all restaurant workers are women. 71% of servers are women. 82% of hostesses are women. 54% of all culinary students are women. And only 7% of all restaurants are led by women chefs. Daisy Zeijlon, food and gender scholar discusses the “why” behind these numbers along with the… The post Gender Equity and the Food Industry: A Spotlight on Daisy Zeijlon appeared first on Kitchen Chat.

    Celebrating Serendipity with Co-Founder Stephen Bruce: How Food (James Beard) and Art (Andy Warhol)Influenced the Success of an Iconic Restaurant

    Play Episode Listen Later Nov 30, 2021 49:53


    “New York was the spell, the impetus of making it work. We were three young men and we came to New York to seek fame and fortune. We turned out to be the toast of the town, at least on the East Side.” Stephen Bruce Serendipity3 is a place of celebrating delicious milestones with family… The post Celebrating Serendipity with Co-Founder Stephen Bruce: How Food (James Beard) and Art (Andy Warhol)Influenced the Success of an Iconic Restaurant appeared first on Kitchen Chat.

    The Berkshires Farm Table Cookbook: 125 Homegrown Recipes from the Hills of New England

    Play Episode Listen Later Oct 12, 2021 30:08


    “Allow the serendipity of the garden’s harvest to decide your menu.” Michael Ballon, farm to table pioneer and friend of the Bildners The taste of summer is a celebration of fresh produce at our local farmers markets. Elisa Spungen Bildner and Rob Buildner recently wrote The Berkshires Farm Table Cookbook: 125 Homegrown Recipes from the… The post The Berkshires Farm Table Cookbook: 125 Homegrown Recipes from the Hills of New England appeared first on Kitchen Chat.

    Babette’s Feast, Chef Lasse Sorensen

    Play Episode Listen Later Aug 7, 2021 34:26


    “TAK for mad” means “Thank. you for the meal” in Danish. My husband is half Danish, and my mother-in-law taught me this lovely phrase. How fitting that for our first date, my husband took me to see the Oscar-winning Danish movie, Babette’s Feast, based on Isak Dinesen’s book. Its an endearing film about Babette, a… The post Babette’s Feast, Chef Lasse Sorensen appeared first on Kitchen Chat.

    Global Family Cookbook with Chef Katie Chin

    Play Episode Listen Later Jul 19, 2021 22:20


    “Cooking is an expression of love, an act of friendship and a bridge to new cultures.” Chef Katie Chin Celebrity Chef Katie Chin and I share a parallel culinary journey. She is honoring her late mother, Leann Chin, who was a successful restaurateur in Minnesota. I am honoring my late father, Dr. Claude H. Rhea… The post Global Family Cookbook with Chef Katie Chin appeared first on Kitchen Chat.

    A Father’s Day Celebration with Chef Bradford Thompson

    Play Episode Listen Later Jun 18, 2021 14:48


    First of all, Happy Father’s Day to all who celebrate as a dad, granddad, or as someone who is a father influence in another person’s life. For this week’s celebration of Father’s Day, I am spotlighting James Beard Award winner, Chef Bradford Thompson. He has a special tradition with his children to engage them in… The post A Father’s Day Celebration with Chef Bradford Thompson appeared first on Kitchen Chat.

    Celebrating Flavors with Sherry Yard, Host of The Great American Baking Show

    Play Episode Listen Later May 24, 2021 39:20


    “If you make a syrup for a sorbet or souffle, take jasmine flowers and infuse them into a passionfruit base. Coax the flavor out from what already exists. Be intimate with your ingredients.” Chef Sherry Yard Let’s celebrate flavors with Chef Sherry Yard, James Beard Award winning Outstanding Pastry Chef and a host of The… The post Celebrating Flavors with Sherry Yard, Host of The Great American Baking Show appeared first on Kitchen Chat.

    Chef Jeremiah Tower: A Shining Culinary Constellation

    Play Episode Listen Later May 5, 2021 30:31


    Let’s celebrate Chef Jeremiah Tower’s culinary past, present and future. Considered to be the first Celebrity Chef and a creator of California cuisine, Chef Tower’s creative genius continues to influence chefs around the world and across generations. During this special Kitchen Chat, he shares delightful stories about Julia Child, James Beard and Anthony Bourdain with… The post Chef Jeremiah Tower: A Shining Culinary Constellation appeared first on Kitchen Chat.

    Chef Rick Bayless: Creating Bold Flavor from Your Farmers Market – Encore!

    Play Episode Listen Later Mar 10, 2021 13:21


    What are you bringing home from your local farmers’ market? Are you ready to create a vital and bold flavor profile with the produce? Chef Rick Bayless, a Maestro of Mexican Cuisine, provides tips, techniques and recipes from his latest cookbook More Mexican Everyday that will delight your palate.  Chef Bayless is an award winning chef,… The post Chef Rick Bayless: Creating Bold Flavor from Your Farmers Market – Encore! appeared first on Kitchen Chat.

    CHEF MARTIN YAN

    Play Episode Listen Later Jan 11, 2021 35:21


    “Yan Can Cook, So Can You!” Chef Martin Yan Do you want to learn how to debone a chicken in 18 seconds? Chef Martin Yan recently joined Margaret McSweeney and Chef Jaime Laurita in the Middleby Residential Showroom for an exciting Kitchen Chat on Viking Facebook Live. Chef Yan welcomes us all into his kitchen… The post CHEF MARTIN YAN appeared first on Kitchen Chat.

    chefs yan so can you martin yan yan can cook margaret mcsweeney
    Chef Andrew Zimmern: Experiencing Food, Sharing Culture

    Play Episode Listen Later Dec 13, 2020 47:02


    “The library of tastes and flavors and memories that I have is probably my most valuable asset. I wanted to try everything and anything at a very young age. I have never known a time where I wasn’t sure that this is what I would do.” Chef Andrew Zimmern What is aquaculture? Have you ever… The post Chef Andrew Zimmern: Experiencing Food, Sharing Culture appeared first on Kitchen Chat.

    The Breath of a Wok with Grace Young

    Play Episode Listen Later Nov 25, 2020 42:44


    “When a stir fry is cooked, it possesses “Wok Hei (hay)” which means life force. I like to call it the breath of a wok.” Grace Young aka Stir Fry Guru. Grace Young will teach you the insiders’ secrets of seasoning your wok. Also known as Stir Fry Guru and a Wok Therapist, Young is… The post The Breath of a Wok with Grace Young appeared first on Kitchen Chat.

    CELEBRATING WOMEN’S ENTREPRENEURSHIP DAY IN CHICAGO with Cynthia Rowley, Rebecca Darr and Donna Mondi

    Play Episode Listen Later Nov 18, 2020 19:46


    “Without optimism, you can’t be an entrepreneur.” Cynthia Rowley November 19th is Women’s Entrepreneurship Day. It’s an honor to be Chicago’s Ambassador for Women’s Entrepreneurship Day Organization (WEDO) founded by Wendy Diamond in 2013. WEDO is a non-governmental volunteer organization and global initiative celebrated in 144 countries and universities and colleges worldwide with the mission… The post CELEBRATING WOMEN’S ENTREPRENEURSHIP DAY IN CHICAGO with Cynthia Rowley, Rebecca Darr and Donna Mondi appeared first on Kitchen Chat.

    Chef Roy Yamaguchi: The Pioneer of Asian Fusion

    Play Episode Listen Later Nov 3, 2020 34:06


    “Cooking is a living thing. It’s always evolving. It’s always changing. Every time we cook, because we put our heart and soul into it, we are giving a little bit of something away from ourselves.” Chef Roy Yamaguchi Chef Roy Yamaguchi is the Pioneer of Asian Fusion. Born and raised on a U.S. Army base… The post Chef Roy Yamaguchi: The Pioneer of Asian Fusion appeared first on Kitchen Chat.

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