Podcasts about Mayfair

In this episode, a recording taken from the launch of acclaimed author Laura Elvery's novel, Nightingale, inspired by the life of Florence Nightingale; part historical fiction, part ghost story, and utterly original. Mayfair, 1910. At the age of ninety, Florence Nightingale is frail and no longer of sound mind. After a storied career as a nurse, writer and statistician, she now leads a reclusive existence. One summer evening she is astonished to receive a visitor – a young man named Silas Bradley, who claims to have met her during the Crimean War fifty-five years ago. But how can this be? And how does the elusive Jean Frawley connect their two lives? In this eagerly anticipated novel, Laura Elvery shows why she is one of the most lauded writers of her generation. Nightingale is a luminous tale of faith and love, bravery and care, and the vitality of women's work.

Restauranteur and TV chef Heston Blumenthal joins Spooning With Mark Wogan this week.Heston opens up on thirty years of running The Fat Duck, working for 120 hours a week for ten years and his diagnosis with bipolar.Dishes Served:Drink- NegroniGuilty Pleasure: MSG in peperami, seaweed and DoritosSpoon One: Prawn cocktail sandwichSpoon Two: McDonalds Big MacHeston's programme, My Life With Bipolar is available to watch on the BBC Iplayer nowThis episode of Spooning with Mark Wogan is sponsored by tails.com - 100% tailored dog food. Head to tails.com to learn more.For more information on Corrigan's private rooms in Mayfair we film Spooning With Mark Wogan in visit:Lindsay Room: https://www.corrigansmayfair.co.uk/private-dining/private-dining-rooms/the-lindsay-roomChef's Table: https://www.corrigansmayfair.co.uk/private-dining/private-dining-rooms/chefs-tableSenior Podcast Producer: Johnny SeifertSocial Media: Chris JacobsAssistant camera operator: Cami Lamont-BrownThis is a News Broadcasting Production Hosted on Acast. See acast.com/privacy for more information.

Restauranteur and TV chef Heston Blumenthal joins Spooning With Mark Wogan this week.Heston opens up on thirty years of running The Fat Duck, working for 120 hours a week for ten years and his diagnosis with bipolar.Dishes Served:Drink- NegroniGuilty Pleasure: MSG in peperami, seaweed and DoritosSpoon One: Prawn cocktail sandwichSpoon Two: McDonalds Big MacHeston's programme, My Life With Bipolar is available to watch on the BBC Iplayer nowThis episode of Spooning with Mark Wogan is sponsored by tails.com - 100% tailored dog food. Head to tails.com to learn more.For more information on Corrigan's private rooms in Mayfair we film Spooning With Mark Wogan in visit:Lindsay Room: https://www.corrigansmayfair.co.uk/private-dining/private-dining-rooms/the-lindsay-roomChef's Table: https://www.corrigansmayfair.co.uk/private-dining/private-dining-rooms/chefs-tableSenior Podcast Producer: Johnny SeifertSocial Media: Chris JacobsAssistant camera operator: Cami Lamont-BrownThis is a News Broadcasting Production Hosted on Acast. See acast.com/privacy for more information.

Mayfair West Tragedy Highlights Devastating Cost of Water Outages by Radio Islam

TV presenter and author Fern Britton joins Spooning with Mark Wogan this week.Fern opens up about her time in the newsrooms, her tv career on morning television,Ready Steady Cook and This Morning. Plus, Fern talks about why she gave up smoking and why swapped broadcasting for writing.Foods Served:Guilty Pleasure: Bacon sandwich and seafood saladSpoon One: Tagine with sour lime yoghurt with corianderSpoon Two: Baked beans on toast with hot honeyFern's new book, A Cornish legacy is out to buy now You can see Fern on, Fern Britton: Inside The Vet on ITV and ITVX from Saturday 5th July 2025.For more information on Corrigan's private rooms in Mayfair we film Spooning With Mark Wogan in visit:Lindsay Room: https://www.corrigansmayfair.co.uk/private-dining/private-dining-rooms/the-lindsay-roomChef's Table: https://www.corrigansmayfair.co.uk/private-dining/private-dining-rooms/chefs-tableSenior Podcast Producer: Johnny SeifertSocial Media: Chris JacobsAssistant camera operator: Cami Lamont-BrownThis is a News Broadcasting Production Hosted on Acast. See acast.com/privacy for more information.

TV presenter and author Fern Britton joins Spooning with Mark Wogan this week.Fern opens up about her time in the newsrooms, her tv career on morning television,Ready Steady Cook and This Morning. Plus, Fern talks about why she gave up smoking and why swapped broadcasting for writing.Foods Served:Guilty Pleasure: Bacon sandwich and seafood saladSpoon One: Tagine with sour lime yoghurt with corianderSpoon Two: Baked beans on toast with hot honeyFern's new book, A Cornish legacy is out to buy now You can see Fern on, Fern Britton: Inside The Vet on ITV and ITVX from Saturday 5th July 2025.For more information on Corrigan's private rooms in Mayfair we film Spooning With Mark Wogan in visit:Lindsay Room: https://www.corrigansmayfair.co.uk/private-dining/private-dining-rooms/the-lindsay-roomChef's Table: https://www.corrigansmayfair.co.uk/private-dining/private-dining-rooms/chefs-tableSenior Podcast Producer: Johnny SeifertSocial Media: Chris JacobsAssistant camera operator: Cami Lamont-BrownThis is a News Broadcasting Production Hosted on Acast. See acast.com/privacy for more information.

This is a free preview of a paid episode. To hear more, visit www.theflyingfrisby.comLet me quickly flag three things: * There is a short note at the end of this piece on the subject of bitcoin treasury companies, which I know is of interest to some of you. * We now have a video version of last week's thought piece about the housing market. * I am in Palm Springs, California, all next week. If any readers from that neck of the woods fancy meeting up, I'll be performing at the Punching Up Comedy Night with Adam Carolla, Thai Rivera and Lou Perez, and also doing various panels at Freedom Fest on gold and bitcoin. You should be able to find me via this QR code. Or send me an email or message.Right, gold … today we ask: Should you invest in gold collectibles?The gold at the Museo del Oro in Bogotá, Colombia, is one of the most stunning collections you will ever see – diadems, helmets and crowns, rings, necklaces and bracelets, beads and breastplates, even fishhooks and penis covers. The smiths of ancient South and Central America were quite brilliant artisans. The Spaniards who saw their work said Aztec goldsmiths were more skilled than their European counterparts.In Mexico, the conquistadors found life-size figures of men and women, great jars and pitchers, half pottery-half gold vases sculpted in relief with birds, animals and insects, and more. In Peru and Ecuador, the conquistadors found miniature gardens made of gold – earth of gold granules, gold cornstalks, and gold figures of men and llamas.Unfortunately, what sits in the Museo del Oro is just a fraction of what was made. The Spaniards valued bullion on weight alone, ascribing no value to art, beauty or workmanship. Most got melted down before being sent home. What they sent to their king intact got melted down once back in Europe. “What was being destroyed was more perfect than anything they enjoyed and possessed,” said a young priest travelling with the conquistador Francisco Pizarro.The conquistadors were by no means alone in this. It has happened repeatedly through history. Though gold may last, art made from gold rarely does. People always seem to melt it down. That should mean ancient gold workings should command an even higher premium for their antiquity, because they have survived the meltdown risk. But for some reason, it doesn't seem to work like that.You can't destroy gold, as I'm sure you know. It lasts forever and never loses its shine. It was present in the dust that formed the solar system, and sits in the Earth's crust today, just as it did when our planet was formed some 4.6 billion years ago.That means that little bit of gold you may be wearing on your finger or around your neck is actually older than the Earth itself. In fact, it is older than the solar system. Who knows? It might once have adorned a pharaoh or sat in a conquistador's treasure chest. Gold may be antique, but it's very rare that you get vast premiums for its antique value.Buying gold or silver? The dealer I use and recommend is the Pure Gold Company. Pricing is competitive, quality of service is high. They deliver to the UK, the US, Canada and Europe or you can store your gold with them. Find out more here.The gold coinage that never wasIf you buy a gold sovereign minted recently, you would typically pay £600 to £630. For a Victorian sovereign minted 150 years ago or more – which has the same gold content – you would pay £660 to £680. So, for all that history and antique value, you pay just 10%. Sovereigns are not uncommon. A billion are thought to have been struck. So you get little rarity value. But even so, you'd think you would get more of a premium.The main exception is the 1937 sovereign struck for Edward VIII. Since he abdicated a few weeks before the coins were struck, they were never circulated. They are often called the “coinage that never was”, and only a few were ever minted. One sold in 2020 for £1 million. That's quite the premium. But this is rare.About ten years ago, I picked up a Justinian solidus, minted in 600AD – the solidus was the dominant coin of the Mediterranean after the Roman aureus. I got it for a 20% premium to the spot value of the metal. And I bought it from a shop in W1, so I was paying the Mayfair premium too.An ingot recovered from the SS Central America, which famously sank off the Carolina coast in 1857 carrying Californian gold to New York (and triggered a financial panic because so much bullion was lost), recently went up for auction. It weighed 649 ounces, but it was only 21-carat gold (.875 purity). If melted down, you would have 568 ounces of pure gold, which, at today's price of $3,300 per ounce, would have a spot value of $1.9 million. It sold for $2.1 million, including the buyer's premium – little more than the spot value, in other words.Antique gold very rarely catches the huge premium you might think it deserves. Beware graded coinsUnscrupulous coin dealers will often try to flog you graded coins. If a dealer tells you that some recent sovereign, for example, is extremely rare, that it was one of the last coins minted under Queen Elizabeth II, or some such, and that it has been graded and has a special certificate and blah blah... and it therefore carries a huge premium, they are trying to pull a sly one.The reality is that the extra premium paid is almost impossible to claw back when you come to sell. In almost all cases, they are trying to rip you off. Don't pay a premium for graded coins.A dealer might buy a large stock of coins from the Royal Mint. Coins are often of a slightly different quality. Dealers then send them off and pay a small fee to get them graded according to their “Mint State”. The scale ranges from MS-60 to MS-70, with MS-70 being a perfect, flawless coin. They then charge a large premium for coins with high grades, even though they barely paid any premium when they bought the coins.The margins when dealing in gold are on the slim side – sometimes just a few percent. But if they get an additional premium for the rarity, that margin can rise to 100%. No wonder there are so many unscrupulous salesman trying to flog graded coins.Fractional coins – quarter or half sovereigns, for example – or older coins do trade at a higher (though not enormous) premium. These can trade for 15 - 20% above the spot value of the gold content. But you are likely to get that back when you sell.You are not buying gold to try and be clever and hope that your coin gets some kind of rarity value. In most cases, that will not happen. There are clever people who know this market better than you already playing this game. Don't get involved is my advice. Your priority is to get as much gold for your money as possible. You are buying gold to preserve purchasing power, not to lose it.This article was first published in MoneyWeek's magazine. Some developments in the bitcoin treasury company story - a new kid on the block

This is a free preview of a paid episode. To hear more, visit www.theflyingfrisby.comLet me quickly flag three things: * There is a short note at the end of this piece on the subject of bitcoin treasury companies, which I know is of interest to some of you. * We now have a video version of last week's thought piece about the housing market. * I am in Palm Springs, California, all next week. If any readers from that neck of the woods fancy meeting up, I'll be performing at the Punching Up Comedy Night with Adam Carolla, Thai Rivera and Lou Perez, and also doing various panels at Freedom Fest on gold and bitcoin. You should be able to find me via this QR code. Or send me an email or message.Right, gold … today we ask: Should you invest in gold collectibles?The gold at the Museo del Oro in Bogotá, Colombia, is one of the most stunning collections you will ever see – diadems, helmets and crowns, rings, necklaces and bracelets, beads and breastplates, even fishhooks and penis covers. The smiths of ancient South and Central America were quite brilliant artisans. The Spaniards who saw their work said Aztec goldsmiths were more skilled than their European counterparts.In Mexico, the conquistadors found life-size figures of men and women, great jars and pitchers, half pottery-half gold vases sculpted in relief with birds, animals and insects, and more. In Peru and Ecuador, the conquistadors found miniature gardens made of gold – earth of gold granules, gold cornstalks, and gold figures of men and llamas.Unfortunately, what sits in the Museo del Oro is just a fraction of what was made. The Spaniards valued bullion on weight alone, ascribing no value to art, beauty or workmanship. Most got melted down before being sent home. What they sent to their king intact got melted down once back in Europe. “What was being destroyed was more perfect than anything they enjoyed and possessed,” said a young priest travelling with the conquistador Francisco Pizarro.The conquistadors were by no means alone in this. It has happened repeatedly through history. Though gold may last, art made from gold rarely does. People always seem to melt it down. That should mean ancient gold workings should command an even higher premium for their antiquity, because they have survived the meltdown risk. But for some reason, it doesn't seem to work like that.You can't destroy gold, as I'm sure you know. It lasts forever and never loses its shine. It was present in the dust that formed the solar system, and sits in the Earth's crust today, just as it did when our planet was formed some 4.6 billion years ago.That means that little bit of gold you may be wearing on your finger or around your neck is actually older than the Earth itself. In fact, it is older than the solar system. Who knows? It might once have adorned a pharaoh or sat in a conquistador's treasure chest. Gold may be antique, but it's very rare that you get vast premiums for its antique value.Buying gold or silver? The dealer I use and recommend is the Pure Gold Company. Pricing is competitive, quality of service is high. They deliver to the UK, the US, Canada and Europe or you can store your gold with them. Find out more here.The gold coinage that never wasIf you buy a gold sovereign minted recently, you would typically pay £600 to £630. For a Victorian sovereign minted 150 years ago or more – which has the same gold content – you would pay £660 to £680. So, for all that history and antique value, you pay just 10%. Sovereigns are not uncommon. A billion are thought to have been struck. So you get little rarity value. But even so, you'd think you would get more of a premium.The main exception is the 1937 sovereign struck for Edward VIII. Since he abdicated a few weeks before the coins were struck, they were never circulated. They are often called the “coinage that never was”, and only a few were ever minted. One sold in 2020 for £1 million. That's quite the premium. But this is rare.About ten years ago, I picked up a Justinian solidus, minted in 600AD – the solidus was the dominant coin of the Mediterranean after the Roman aureus. I got it for a 20% premium to the spot value of the metal. And I bought it from a shop in W1, so I was paying the Mayfair premium too.An ingot recovered from the SS Central America, which famously sank off the Carolina coast in 1857 carrying Californian gold to New York (and triggered a financial panic because so much bullion was lost), recently went up for auction. It weighed 649 ounces, but it was only 21-carat gold (.875 purity). If melted down, you would have 568 ounces of pure gold, which, at today's price of $3,300 per ounce, would have a spot value of $1.9 million. It sold for $2.1 million, including the buyer's premium – little more than the spot value, in other words.Antique gold very rarely catches the huge premium you might think it deserves. Beware graded coinsUnscrupulous coin dealers will often try to flog you graded coins. If a dealer tells you that some recent sovereign, for example, is extremely rare, that it was one of the last coins minted under Queen Elizabeth II, or some such, and that it has been graded and has a special certificate and blah blah... and it therefore carries a huge premium, they are trying to pull a sly one.The reality is that the extra premium paid is almost impossible to claw back when you come to sell. In almost all cases, they are trying to rip you off. Don't pay a premium for graded coins.A dealer might buy a large stock of coins from the Royal Mint. Coins are often of a slightly different quality. Dealers then send them off and pay a small fee to get them graded according to their “Mint State”. The scale ranges from MS-60 to MS-70, with MS-70 being a perfect, flawless coin. They then charge a large premium for coins with high grades, even though they barely paid any premium when they bought the coins.The margins when dealing in gold are on the slim side – sometimes just a few percent. But if they get an additional premium for the rarity, that margin can rise to 100%. No wonder there are so many unscrupulous salesman trying to flog graded coins.Fractional coins – quarter or half sovereigns, for example – or older coins do trade at a higher (though not enormous) premium. These can trade for 15 - 20% above the spot value of the gold content. But you are likely to get that back when you sell.You are not buying gold to try and be clever and hope that your coin gets some kind of rarity value. In most cases, that will not happen. There are clever people who know this market better than you already playing this game. Don't get involved is my advice. Your priority is to get as much gold for your money as possible. You are buying gold to preserve purchasing power, not to lose it.This article was first published in MoneyWeek's magazine. Some developments in the bitcoin treasury company story - a new kid on the block

Sivathasan “Siv” Sivasamy ( @siv.sivasamy ) is the New Business Director at Charles Square as well as the UK-Based Co-Founder Of The Mayfair Collective, a trusted circle of family office advisors that builds business relationships with purpose.He joins Ara on this week's episode of #TheTamilCreator to drop countless gems while discussing arranged marriages, why the Mayfair Collective was created, why modern day relationships are like microwave meals, how boredom can actually be a gift, the “let them” theory, having always been able to connect with people/how it naturally led him his career path, and so much more.Follow Siv:- LinkedIn (https://www.linkedin.com/in/sivasamy/)    Timestamps00:19 - Ara introduces this week's guest, Siv Sivasamy01:20 - Siv's formative childhood years; from Sri Lanka to the UK05:50 - Do arranged marriages have more longevity?08:13 - Why he chose an arranged marriage11:16 - Modern day relationship dynamics13:49 - How the age of abundance leads to shallow perspectives15:08 - Is boredom a gift?16:37 - Men struggling to have deeper conversations/a loneliness epidemic20:34 - Andrew Tate, Adolf Hitler, Donald Trump, Nigel Farage, etc.26:44 - Losing the fine art of debate and why you can't force people to change30:01 - How he ended up with Charles Square, what he does, and more40:25 - Mayfair Collective; what it is, how it works, and Ara gets rejected47:51 - Siv hangs up on Ara and calls back?51:41 - Creator Confessions1:00:32 - The Wrap UpIntro MusicProduced And Mixed By:- The Tamil Creator- YanchanWritten By:- Aravinthan Ehamparam- Yanchan Rajmohan      Support the show

This week, Eric and Josh discuss: Anniversaries, Vegans Who Snack, Flow's record smashing 24 consecutive week run, Mayfair shirts, Christian Bale's historic Terminator Salvation rant, HMV, Rachel Talalay, and more! They also mention the movies screening the week of Friday June 6 - Thursday June 12: Friendship, One To One: John & Yoko, American Psycho, Vampire Hunter D, About Maya, and a Mario Kart Tournament presented by A Company Of Fools!

Dame Prue Leith joins Spooning With Mark Wogan this week.Dame Prue opens up about living in South Africa during the apartheid, the success and learnings from the Leiths School of Food and Wine and all things Great British Bake Off.Dishes Served:Guilty Pleasure- Strawberries with Birds Eye CustardSpoon One- Asparagus with Sauce Gribiche Spoon Two- Peanut Butter TrifleFor more information on Corrigan's private rooms in Mayfair we film Spooning With Mark Wogan in visit:Lindsay Room: https://www.corrigansmayfair.co.uk/private-dining/private-dining-rooms/the-lindsay-roomChef's Table: https://www.corrigansmayfair.co.uk/private-dining/private-dining-rooms/chefs-tableSenior Podcast Producer: Johnny SeifertSocial Media: Chris JacobsAssistant Producer: Cami Lamont-BrownThis is a News Broadcasting Production Hosted on Acast. See acast.com/privacy for more information.

Dame Prue Leith joins Spooning With Mark Wogan this week.Dame Prue opens up about living in South Africa during the apartheid, the success and learnings from the Leiths School of Food and Wine and all things Great British Bake Off.Dishes Served:Guilty Pleasure- Strawberries with Birds Eye CustardSpoon One- Asparagus with Sauce Gribiche Spoon Two- Peanut Butter TrifleFor more information on Corrigan's private rooms in Mayfair we film Spooning With Mark Wogan in visit:Lindsay Room: https://www.corrigansmayfair.co.uk/private-dining/private-dining-rooms/the-lindsay-roomChef's Table: https://www.corrigansmayfair.co.uk/private-dining/private-dining-rooms/chefs-tableSenior Podcast Producer: Johnny SeifertSocial Media: Chris JacobsAssistant Producer: Cami Lamont-BrownThis is a News Broadcasting Production Hosted on Acast. See acast.com/privacy for more information.

This stunningly remodeled home in Hibbing MN already sold! 3BR, 4BA, 3 Stall garage for $250,000.

It has been 10 years (!) since Andrew and I last saw each other, but it was great to reconnect and share his story about how to succeed in the rural premium market in Yorkshire, and the urban prime central London market, too.Surely thats something for everybody!?!Andrew shares his story, from selling ‘back to backs' in Yorkshire to Mayfair penthouses, and even beyond our shores…Andrew's career is very unique, so this is a fascinating listen, covering topics like:“It's different where I am”…is London exception, or not?Fee levels in London vs provincesHow not to compete with other agents, and the mindset requiredPaying for the bestPremium brands ‘done right'Arrogance vs confidence - ‘confidence in your confidence'How people act differently in premium and primeActing as a buying agent and sales agentHigh net worth individuals coming BACK to London, despite what you might hear in the press…Long term relationships and networking with high net worth clients - tips and the harsh reality of it (compared to our favourite property TV's depictions!)And how Andrew was one of the early pioneers of personal branding…!Plus lots more, a great conversation with a great guest, be sure not to miss this one.

In this episode of Welcome to Cloudlandia, we kick off by reflecting on a recent trip to the UK, where London's unexpected warmth mirrored the friendliness of its black cab drivers. Our visit coincided with the successful launch of the 10 Times program in Mayfair, which attracted participants from various countries, adding a rich diversity to the event. Next, we delve into the advancements in AI technology, particularly those related to Google Flow. We discuss how this technology is democratizing creative tools, making it easier to create films and lifelike interactions. This sparks a conversation about the broader implications of AI, including its potential to transform industries like real estate through AI-driven personas and tools that enhance market operations. We then shift our focus to the political arena, where we explore the Democratic Party's attempt to create their own media influencers to match figures like Joe Rogan. The discussion centers on the challenges of capturing consumer attention in a world overflowing with digital content, and the need for meaningful messaging that resonates with everyday life. Finally, we touch on aging, longevity, and productivity. We emphasize the importance of staying engaged and productive as we age, inspired by remarkable individuals achieving significant milestones beyond 60. SHOW HIGHLIGHTS In our recent trip to the UK, we experienced the unexpected warmth of London and engaged with the local culture, which included charming interactions with black cab drivers. This atmosphere set the tone for a successful event launch in Mayfair with global participants. We discussed the sparse historical records left by past civilizations, such as the Vikings, and how this impacts our understanding of history, drawing a parallel to the rich experiences of our recent travels. AI advancements, particularly Google Flow, are revolutionizing the creative landscape by democratizing filmmaking tools, allowing for lifelike scenes and interactions to be created easily and affordably. The potential of AI in the real estate market was explored, using the example of Lily Madden, an AI-driven persona in Portugal, which highlights the challenge of consumer attention in an ever-saturated digital content environment. We analyzed the Democratic Party's approach to media influencers in the 2024 election, noting the need for genuine engagement with voters' lives amidst fierce competition for attention in today's media landscape. The discussion shifted to aging and longevity, focusing on productivity and engagement in later years. We emphasized the importance of remaining active and contributing meaningfully past the age of 60. We wrapped up the episode with excitement about future projects, including a new workshop and book, highlighting our commitment to staying creatively engaged and inviting listeners to join us in future discussions. Links: WelcomeToCloudlandia.com StrategicCoach.com DeanJackson.com ListingAgentLifestyle.com TRANSCRIPT (AI transcript provided as supporting material and may contain errors) Dean: Mr sullivan it has to be recorded because it's uh historic thinking it's historic thinking in a historic time things cannot be historic if they're not recorded, that is true, it's like if, uh, yeah, if a tree falls in the forest yeah, it's a real. Dan: It's a real problem with what happened here in the Americas, because the people who were here over thousands of years didn't have recordings. Dean: They didn't write it down. They didn't write it down. Dan: No recordings, I mean they chipped things. Dean: They didn't write it down. Dan: They didn't write it down no recordings, no recordings. Yeah, I mean, they chip things into rock, but it's, you know, it's not a great process really. Dean: I think that's funny, you know, because that's always been the joke that Christopher Columbus, you know, discovered America in 1492. But meanwhile they've been here. There have been people, the sneaky Vikings, and stuff. How do you explain that in the Spaniards? Dan: Yep. Dean: Yeah. Dan: Yeah Well, writing. You know, writing was an important thing. Dean: Yeah, yeah. Dan: We don't know much. We don't, yeah, we really don't know much about the Vikings either, because they didn't they weren't all that great at taking notes. I mean, all the Vikings put together don't equal your journals. Dean: That's true. All the Viking lore's the not what's happening. So it's been a few weeks yeah I was in the uk, we were in the uk for a couple weekends for uh-huh okay, it was great, wonderful weather, I mean we had the very unusual. Dan: It was great, wonderful weather. Dean: I mean we had the very unusual weather for May. It was, you know, unseasonably warm 75, 80, nice bright oh my goodness. Dan: Yeah, really terrific. And boy is the city packed. London is just packed. Dean: And getting packed dirt, huh. Dan: Yeah, yeah, just so many people on the street. Dean: I always, I always laugh, because one time I was there in June which is typically when I go, and it was. It was very funny because I'd gotten a black cab and just making conversation with the driver and he said so how long are you here? And I said I'm here for a week. He said, oh, for the whole summer, because it was beautifully warm here for the whole summer. Yeah, that's so funny, I hear hear it's not quite. Dan: They're fun to talk to. Dean: Oh man for sure. Dan: Yeah, they know so much. Dean: Yes, I hear Toronto. Not quite that warm yet, but get in there I think today is predicted to be the crossover day we had just a miserable week. Dan: It was nonstop rain for five days. Oh my goodness, Not huge downpour, but just continual, you know, just continual raining. Dean: But it speeded up the greening process because I used to have the impression that there was a day in late May, maybe today like the 25th, when between last evening and this morning, the city workers would put all the leaves on the trees like yesterday there were no leaves, and but actually there were. Dan: We're very green right now because of all the rain. Dean: Oh, that's great yeah. Two weeks I'll be there in. I arrived 17th. Dan: Yeah, yeah, I'm trying to think of the date I'm actually arriving. Dean: I'm arriving on the 6th A strategic coach, you're going to be here, yeah we're doing on Tuesday. This month is Strategic Coach. Dan: Yeah, because of fathers. Dean: Right, right, right right, so we're doing. Yeah, so that Tuesday, that's exciting. Dan: Tuesday, Wednesday, Of course, our week is 19th, 18th, I think it's the 17th 17th is the workshop day and we have a garden party the night before and the day I know we have two parties. Dean: Yeah, I love I can't go wrong yeah and hopefully we'll have our table 10 on the. Uh well, we'll do it at the one, we'll do it at the one, that's great. You've been introduced to the lobster spoons. I hear. Dan: It's been good, that's a great little spot. I didn't overdo it, but I did have my two. I had two lobster spoons Okay, they're perfect. Dean: I took one of my teams there about uh, six weeks ago, and we, everybody got two we got two lobster spoons and it was good, yeah, but the food was great service with service was great. Dan: Yeah, yeah, yeah all right. Dean: Well then, we got something I'm excited about. That's great. So any, uh, anything notable from your trip across the pond no, uh, we um jump things up um. Dan: Last October we introduced the 10 times program in London so uh 25 to 30. I think we have 25 to 30 now and uh, so when I was there um last two weeks, it'll be, um, um two weeks or last week no, it was last week. Um, I'm just trying to get my, I'm just trying to get my bearings straight here. When did I get home? I think I got home just this past Tuesday. Dean: This past Tuesday. Dan: So it would have been the previous Thursday. I had a morning session and afternoon session, and in the morning it was just for 10 times and in the afternoon it was just for 10 times and in the afternoon it was for everybody. So we had about 30 in the morning and we had about 120 in the afternoon. Dean: Oh, very nice yeah. Dan: And you know a lot of different places. We had Finland, estonia, romania, dubai, South Africa quite a mix. Quite a mix of people from. You know all sorts of places and you know great getting together great. You know couple of tools. You know fairly new tools A couple of tools, you know fairly new tools and you know good food good hotel, it's the Barclay, which is in. Mayfair. Okay, and it's a nice hotel, very nice hotel. This is the third year in a row that we've been there and you know we sort of stretched their capacity. Dean: 120 is about the upper limit and what they've been to the the new four seasons at uh, trinity square, at tower bridge. It's beautiful, really, really nice, like one of my favorites no, because the building is iconic. I mean Just because the building is iconic. I mean that's one of the great things about the. Dan: Four Seasons. Dean: Yeah, and about London in specific, but I mean that. Four Seasons at. Dan: Trinity it's beautiful, stunning, love it. Yeah, we had an enjoyable play going week um we did four, four, four musicals, actually four, four different. Uh, musicals we were there one not good at all probably one of the worst musicals I've seen um and uh, but the other three really terrific. And boy, the talent in that city is great. You know just sheer talent. Dean: What's the latest on your Personality? Yeah, personality. Dan: Yeah, the problem is that London's a hot spot right now and there's a queue for people who want to have plays there. Oh okay, Actually they have more theaters than Broadway does Is that right On the West End yeah, west End, but they're all lined up. Problem is it's not a problem, it's just a reality is that you have some plays that go for a decade. You know, like Les Mis has been in the same theater now for 20 years. So there's these perennials that just never move. And then there's hot competition for the other theaters, you know I wonder is Hamilton? Dean: there, I don't think so, I just wonder about that actually, whether it was a big hit in the UK or whether it's too close. Dan: Yeah, I'm not entirely sure why it was a great play in the United States. I went to see it, you know. I mean it bears no historical similarity to what the person actually was. Dean: No. Dan: So you know, I mean, if people are getting their history from going to that play, they don't have much history. Dean: That's funny, yeah, and I'm not a rap. Dan: I'm not a fan of rap, so it's not the oh God. I'm not the target, definitely not the target audience for that particular play. But we saw a really terrific one and. I have to say, in my entire lifetime this may have been one of the best presentations, all told. You know talent, plot, everything. It's cook. It's the curious case of Benjamin Button button, which is okay. Yeah, I've seen the movie which you. You probably saw the movie. Dean: I did. Dan: Yeah, and this is Fitzgerald. It's Fitzgerald. Dean: Yes. Dan: And it is just a remarkable, remarkable presentation. They have about, I would say, 15 actors and they're literally on stage for the entire two and a half hours. And they are literally on stage for the entire two and a half hours and they are the music. So every actor can sing, every actor can dance and every actor can play at least one musical instrument. And they have 30 original songs and then you know the plot. And they pull off the plot quite convincingly with the same actors, starting off at age 70, and he more or less ends up at around age 25, and then they very ingeniously tell the rest of the story. And very gripping, very gripping very moving and very gripping, very gripping very moving, beautiful voices done in. Sort of the style of music is sort of Irish. You know it takes place in Cornwall, which is very close to you know, just across the Irish Sea from Ireland. So it's that kind of music. It's sort of Irish folk music and you know it's sort of violins and flutes and guitars and that sort of thing, but just a beautifully, beautifully done presentation. On its way to New York, I suspect, so you might get a chance to see it there. Dean: Oh wow, that's where it originated, in London. Dan: No, yeah, it's just been. It was voted the number one new musical in London for this year, for 2025. Yeah, but I didn't know what to expect, you know, and I hadn't seen the movie, I knew the plot, I knew somebody's born, old and gets younger. Yeah, just incredibly done. And then there's another one, not quite so gripping. It's called Operation Mincemeat. Do you know the story? Dean: No, I do not. Dan: Yeah, it's a true story, has to do with the Second World War and it's one of those devious plots that the British put together during the Second World War, where to this was probably 1940, 42, 43, when the British had largely defeated the Germans in North Africa, the next step was for them to come across the Mediterranean and invade Europe, the British and Americans. And the question was was it going to be Sicily or was it going to be the island of Sardinia? And so, through a very clever play of Sardinia, and so, through a very clever play, a deception, the British more or less convinced the Germans that it was going to be Sardinia, when in fact it was going to be Sicily. And the way they did this is they got a dead body, a corpse, and dressed him off in a submarine off the coast of spain. The body, floated to shore, was picked up by the spanish police, who were in cahoots, more or less, with the germans, and they gave it to the germans. And the Germans examined everything and sent the message to Berlin, to Hitler, that the invasion was gonna be in Sardinia, and they moved their troops to Sardinia to block it. and the invasion of Sicily was very fast and very successful, but an interesting story. But it's done as a musical with five actors playing 85 different parts. Oh my yeah. Dean: Wow, 85 parts. Dan: Yeah. Dean: It sounds like. Dan: I thought, you were describing Weekend at Bernie's Could be. Dean: Could be if I had seen it If I had seen it. It was funny? Dan: Yeah, it's kind of like Weekend at Bernie's right, right, right, I don't know. I don't know what I'm talking about, but I know you are. And three of them were women who took a lot of male parts, but very, very good comic comic actors, and three of them were women who took a lot of male parts, but very, very good comic actors. It's done in sort of a musical comedy, which is interesting given the subject matter. And then I saw a re-revival of the play Oliver about Oliver Twist, a re-revival of the play Oliver about Oliver Twist and just a sumptuous big musical. Big, you know, big stage, big cast, big music, everything like you know Dickens was a good writer. Dean: Yes, um, dan, have you? Dan? Did you see or hear anything about the new Google Flow release that just came out two or three days ago? I have not. I've been amazed at how fast people adopt these things and how clearly this is going to unlock a new level of advancement in AI. Here thing kind of reminded me of how Steve Jobs used to do the product announcement. You know presentations where you'd be on stage of the big screen and then the. It was such an iconic thing when he released the iPhone into the world and you look back now at what a historically pivotal moment that was. And now you look at what just happened with flow from a prompt. So you say what you describe, what the scene is, and it makes it with what looked like real people having real dialogue, real interactions. And so there's examples of people at a car show talking like being interviewed about their thoughts about the new cars and the whole background. Dan, all the cars are there in the conference. You know the big conference setting with people milling around the background noises of being at a car show. The guy with the microphone interviewing people about their thoughts about the new car, interviewing people about their thoughts about the new car. There's other examples of, you know, college kids out on spring break, you know, talking to doing man-on-the-street interviews with other college kids. Or there's a stand-up comedian doing a stand-up routine in what looks like a comedy club. And I mean these things, dan, you would have no idea that these are not real humans and it's just like the convergence of all of those things like that have been slowly getting better and better in terms of like picture, um, you know, pick, image creation and sound, uh, syncing and all of that things and movies, getting it all together, uh, into one thing. And there, within 48 hours of it being released, someone had released a short feature, a short film, 13 minutes, about the moment that they flipped the switch on color television, and it was like I forget who the, the two, uh in the historic footage, who the people were where they pushed the button and then all of a sudden it switched to color, um broadcasting. But the premise of the story is that they pushed the button and everything turned to color, except the second guy in the thing. He was like it didn't turn him to color and it was. He became worldwide known as the colorless man and the whole story would just unfolded as kind of like a mini documentary and the whole thing was created by one guy, uh in since it was released and it cost about 600 in tokens to create the the whole thing and they were uh in the comments and uh, things are the the description like to create that, whatever that was, would have cost between three to $500,000 to create in tradition, using traditional filmmaking. It would have cost three to 500,000 to create that filmmaking it would have cost three to 500,000 to create that. And you just realize now, dan, that the words like the, the, the um, creativity now is real, like the capability, is what Peter Diamandis would call democratized right. It's democratized, it's at the final pinnacle of it, and you can only imagine what that's going to be like in a year from now, or two years from now, with refinement and all of this stuff. And so I just start to see now how this the generative creative AI I see almost you know two paths on it is the generative creative side of it, the research and compilation or assimilation of information side of AI. And then what people are talking about what we're hearing now is kind of agentic AI, where it's like the agents, where where AIs will do things for you right, like you can train an AI to do a particular job, and you just realize we are really like on the cusp of something I mean like we've never seen. I mean like we've never seen. I just think that's a very interesting it's a very interesting thought right now, you know, of just seeing what is going to be the. You know the vision applied to that capability. You know what is going to be the big unlock for that, and I think that people I can see it already that a lot of people are definitely going down the how path with AI stuff, of learning how to do it. How do I prompt, how do I use these tools, how do I do this, and I've already I've firmly made a decision to I'm not going to spend a minute on learning how to do those things. I think it's going to be much more useful to take a step back and think about what could these be used for. You know what's the best, what's the best way to apply this capability, because there's going to be, you know, there's going to be a lot of people who know how to use these tools, and I really like your idea of keeping Well, what would you use it for? Well, I think what's going to be a better application is like so one of the examples, dan, that they showed was somebody created like a 80s sitcom where they created the whole thing. I mean, imagine if you could create even they had one that was kind of like all in the family, or you know, or uh imagine you could create an entire sitcom environment with a cast of characters and their ai uh actors who can deliver the lines and, you know, do whatever. You could feed a script to them, or it could even write the script I think that what would be more powerful is to think. I I think spending my time observing and thinking about what would be the best application of these things like ideas coming. Dan: I think that somebody's going no no, I'm asking the question specifically. What would you, dean jackson, do with it? That's what. That's what I'm saying oh not what? Not what anybody could do with it, but what? Dean: would you? Dan: do with it um well, I haven't. Dean: I haven't well for one let's let's say using it. I, years ago, I had this thought that as soon as AI was coming and you'd see some of the 11 labs and the HN and you'd see all these video avatars, I had the thought that I wonder what would happen. Could I take an AI and turn this AI into the top real estate agent in a market, even though she doesn't exist? And I went this is something I would have definitely used. I could have used AI Charlotte to help me do, but at the time I used GetMagic. Do you remember Magic, the task service where you could just ask Magic to do? Dan: something, and it was real humans, right. Dean: So I gave magic a task to look up the top 100 female names from the 90s and the top 100 surnames and then to look for interesting combinations that are, you know, three or four syllables maximum and com available so that I could create this persona, one of the ones that I thought, okay, how could I turn Lily Madden Home Services into? How would you use Lily Madden in that way? So I see all of the tools in place right now. So I see all of the tools in place right now. There was an AI realtor in Portugal that did $100 million in generate $100 million in real estate sales. Now that's gross sales volume. That would be about you know, two or $3 million in in revenue. Yeah, commissions for the thing. But you start to see that because it's just data. You know the combinations of all of these things to be able to create. What I saw on the examples of yesterday was a news desk type of news anchor type of thing, with the screen in the background reporting news stories, and I immediately had that was my vision of what Lily Madden could do with all of the homes that have come on the market in Winter Haven, for instance, every day doing a video report of those, and so you start to see setting up. All these things are almost like you know. If you know what I say complications, do you know what? Those are? The little you know? All those magical kind of mechanical things where the marble goes this way and then it drops into the bucket and that lowers it down into the water, which displaces it and causes that to roll over, to this amazing things. I see all these tools as a way to, in combination, create this magical thing. I know how to generate leads for people who are looking for homes in Winter Haven. I know how to automatically set up text and email, and now you can even do AI calling to these people to set them on an email that every single day updates them with all the new homes that come on the market. Does a weekly, you know video. I mean, it's just pretty amazing how you could do that and duplicate that in you know many, many markets. That would be a scale ready algorithm. That's. Dan: That's one thought that I've had with it yeah, you know the the thing that i'm'm thinking here is you know, I've had a lot of conversations with Peter over Peter Diamandis over the years and I said you know, everything really comes down to competition, though. Dean: Everything really comes down to competition though. Dan: The main issue of competition is people's attention, the one thing that's absolutely limited. Everybody talks everything's expanding, but the one thing that's not expanding and can't expand is actually the amount of attention that people have for looking at things you know, engaging with new things. So for example. You asked me the question was I aware of this new thing from Google? From Google and right off the bat, I wouldn't be because I'm not interested in anything that Google does. Period, period, so I wouldn't see it. But I would have no need for this new thing. So this new thing, because what am I going to do with it? Dean: I mean, I don't know. But I recall that that was kind of your take on zoom in two months. Dan: Yeah but, uh. But if the cove, if covet had not happened, I would still not be using zoom yeah, yeah, because there was nobody. There was nobody at the other end that's exactly right. Dean: You didn't have a question that Zoom was the answer to. Dan: Yeah. And I think that that's the thing right now is we don't have a question that the new Google Flow Because this seems to me to be competition with something that already exists, in the sense that there are people who are creating, as you say, $500,000 versions of this and this can be done for $600. Dean: Well, in that particular field, now I can see there's going to be some fierce competition where there will be a few people who take advantage of this and are creating new things advantage of this and are creating new things, and probably a lot of people are put out of work, but not I. I what is so like? Dan: uh, you know, no, and it's not it's not based on their skill and it's it's on their base. There's no increase in the number of amount of attention in the world to look at these things. Dean: There's no increase there's no increase of attention. Yes, the world to look at these things. Dan: There's no increase. There's no increase of attention. Dean: Yes, which it's so eerily funny, but in my journal last night, after watching a lot of this stuff, I like to look at the edges of this and my thought exactly was that this is going to increase by multiples the amount of content that is created. But if I looked at it, that the maximum allowable or available attention for one person is, at the maximum, 16 hours a day, if you add 100% of their available attention bandwidth, you could get 1, 1000 minutes or 100 of those jacksonian units everybody that we only have those. We only have 110 minute units and we're competing. We're competing against the greatest creators ever Like we're creating. We're competing against the people who are making the tippy top shows on Netflix and the tippy top shows on any of these streaming things. I don't think that it's, I think, the novelty of it to everybody's. It's in the wow moment right now that I think everybody's seeing wow, I can't believe you could do this. And it's funny to look at the comments because everybody's commenting oh, this is the end of Hollywood, hollywood's over. I don't think so. Dan: Hollywood's been kind of over for the last five or ten years. I mean it's very interesting. I think this is a related topic. I'm just going to bounce it off you. The Democratic Party has decided that they have to create their own Joe Rogan, because they now feel that Joe Rogan as a person, but also, as you know, a kind of reality out in the communication world tipped the election in 2024. Dean: Who have they nominated? Dan: Yeah, that Trump being on Joe Rogan and a few other big influencers was the reason, and so they're pouring billions of dollars now into creating their own Joe Rogans. But the truth of it is they had a Joe Rogan. He was called Joe Rogan and he was a Democrat. Dean: Yeah, and he was a Democrat. Dan: Yeah, so you got to work out the problem. Why did Joe Rogan Democrat become Joe Rogan Republican is really the real issue question. And they were saying they're going to put an enormous amount of money into influencers because they feel that they have a fundamental messaging problem. Dean: Look how that worked out for them, with Kamala I mean they had all the A-listers. Dan: Well, they had $2 billion I mean Trump spent maybe a quarter of that and they had all the A-listers. They had Oprah. They had, you know, they had just Beyonce, they just had everybody and it didn't make any difference. So I was thinking about it. They think they have a messaging problem. They actually have an existential problem because nobody can nobody can figure out why the democratic party should even exist. This is the fundamental issue why, why, why should a party like this even exist? Dean: I I can't I? Dan: I don't know, I mean, can you answer the question? I can't answer the question I really don't know why this party actually exists. So it's a more fundamental problem to get people's attention. They have no connection, I think, with how the majority of people who show up and vote are actually going about life, are actually going about life. So you have these new mediums of communication and I'm using Google Flow as an example but do you actually have anything to communicate? Dean: Right, it all definitely comes down to the idea. It's capability and ability. I think that that's where we get into the capability column in the VCR formula. That capability is one thing is why I've always said that idea is the most valuable, you know? Dan: um, yeah, because you know, execution of a better idea, a capability paired with a better ability, is going to create a better result but if it's just a way of selling something that people were resisting buying and they were resisting buying in the first place have you really? Dean: made it. Dan: Have you really made a breakthrough? Dean: Have you really made a breakthrough? That was my next journey in my journal was after I realized that. Okay, first of all, everybody is competing for the same 1,000 minutes available each day per human for attention each day per human for attention, and they can't you know, do you can't use all of that time for consuming content there has to be. They're using, you know, eight hours of it for, uh, for working, and you know four hours of it for all the stuff around that, and it's probably, you know, three or four hours a day of available attention. Dan: Boy, that would be a lot. Dean: I think you're right, like I think that's the thing. I'm just assuming that's the, you know, that's the. Well, when you, you know, in the 50s, Dan, what was the? I mean that was kind of the. There was much less competition for attention in the 50s in terms of much less available, right, like you look at, I was thinking that's the people you know, getting up in the morning, having their breakfast, getting to work, coming home, having their dinner and everybody sitting down watching TV for a few hours a night. That's. That seems like that was the american dream, right? Or they were going bowling or going, uh, you know it was the american habit yeah, that's what I meant. That that's it exactly, exactly. The norm, but now, that wasn't there were three channels. Yeah, and now the norm is that people are walking around with their iPhones constantly attached to drip content all day. Dan: Well, I don't know, because I've never Not. Dean: you drip content, all well. Dan: Well, I don't know, because I've never not you and I have never. I've never actually done that, so I don't actually, I don't actually know what, what people are do, I do know that they're doing it because I can? I can observe that when I'm in any situation that I'm watching people doing something that I would never do. In other words, I can be waiting for a plane to leave, I'm in the departure lounge and I'm watching, just watching people. I would say 80 or 90 percent of the people. I'm watching are looking at their phones, yeah, but. Dean: I'm not, but I'm not yes, yes, I'm actually. Dan: I'm actually watching them and uh, wondering what are they? Doing why? Dean: no. Dan: I'm. I'm wondering why they're doing what they're doing. Yeah, yeah, yeah. And, for example, I never watch the movie when I'm on an airplane, but I notice a lot of people watching the screen. Yeah, so, and you know, if anything, I've got my Kindle and I'm reading my latest novel. Yes, that's basically what I'm doing now, so so, you know, I think we're on a fundamental theme here is that we talk about the constant multiplication of new means to do something. Constant multiplication of new means to do something, but the only value of that is that you've got someone's attention. Yes, and my thing, my thinking, is that google flow will only increase the competition for getting yes, attention, attention that nobody, nobody's getting anyway. Dean: That's exactly right, that's it. And then my next thought is to what end? Dan: Well, they're out competing some other means. Dean: In other words, there's probably an entire industry of creating video content that has just been created, too, based on this new capability. I so I just think, man, these whole, I think that you know, I'm just, I'm just going. Dan: I'm just going ahead a year and we just got on our podcast and it'll be you. It won't be me. Dan did you see what such and such company just brought out? And I'll tell you, no, I didn't. And they say this is the thing that puts the thing I was talking about a year ago completely out of. Dean: Isn't that funny, that's what I'm seeing. It probably was a year ago that we had the conversation about Charlotte. Dan: Well, no, it was about six months ago. I think it was six months ago. Dean: Maybe yeah. Dan: But we were talking about Notebook, we were talking about Google. Dean: Notebook. Dan: I had one of my team members do it for me three or four times and then I found that the two people talking it just wasn't that interesting. It really didn't do it so I stopped't want to be dismissive here and I don't want to be there but what if this new thing actually isn't really new because it hasn't expanded the amount of tension that's available on the planet? Dean: biggest thing you have to, the biggest thing that you have to increase for something to be really new is actually to increase the amount of human attention that there is on the planet, and I don't know how you do that because, right, it seems to be limited yeah, well, I guess I mean you know, one path would be making it so that there it takes less time to do the things that they're spending their time other than it seems to me, the only person who's got a handle on this right now is Donald Trump. Dan: Donald seems to have a greater capacity to get everybody's attention than anyone anyone in my lifetime. Mm-hmm, yeah, he seems to have. Dean: I mean you look at literally like what and the polarizing attention that he gets. Like certainly you'd have to say he doesn't care one way or the other. Dan: He doesn't really care love or love, love or hate. He's kind of got your attention yeah one thing that I'm. He's got Canada's attention yeah. Dean: I mean really. Dan: That and $7 will get you a latte today getting. Canada's attention. Dean: It won't get you an. Americano, but it'll get you a Canadiano, okay. Dan: Yeah, it's so funny because I just I've created a new form and. I do it with perplexity it's called a perplexity search and give you a little background to this. For the last almost 20, 25 years 24, I think it is I've had a discussion group here in Toronto. Dean: It's about a dozen people. Right. Dan: And and every quarter we send in articles and then we create an article book, usually 35, 40 articles, which is really interesting, and it's sort of the articles sort of represent a 90 to 180 day sense of what's going on in the world. You know, you kind of get a sense from the articles what was going on in the world and increasingly, especially since AI came out. I said, you know, these articles aren't very meaty. They don't know it's one person's opinion about something or one person's. You know, they've got it almost like a rant that they put into words about some issues so what I? resorted to is doing perplexity search where, for example, I have one that I've submitted. This was the week when we had to submit our articles and we'll be talking about them in July, the second week of July. So they have to be formatted, they have to be printed. July, so they have to be formatted, they have to be printed, they have to be the book has to be put together and the book has to be sent out. Usually, everybody has about four weeks to read 35 articles. So my articles I have four articles this time and they all took the form, and one of them was 10 reasons why American consumers will always like their gas-fueled cars. Okay, and there were 10 reasons. And then I say, with each of the reasons, give me three bullet point, statistical proof of why this is true. And it comes out to about five pages, and then I have it write an introduction and a conclusion. This is a format that I've created with Propoxy. It takes me about an hour to start, to finish, to do the whole thing, and I read this and I said this is really, really good, this is really good. You know this is very meaty, you know it's got. You know it's just all fact, fact, fact, fact, fact, and it's all put together and it's organized. So I don't know what the response is going to be, because this is the first time I did it, but I'll never get an article from the New York Times or an article from the Wall Street Journal again and submit it, because my research is just incredibly better than their research, you know. And so my sense is that, when it comes to this new AI thing, people who are really good at something are going to get better at something, and that's the only change that's going to take place, and the people who are not good at something are going to become it's going to become more and more revealed of how not good they are. Yeah, yeah, like the schmucks are going to look schmuckier, the schmuckification of America and you can really see this because it's now the passion of the news media in the United States to prove how badly they were taken in by the Biden White House, that basically he, basically he wasn't president for the last four years, for the last four years there were a bunch of aides who had access to the pen, the automatic pen where you could sign things, and now they're in a race of competition how brutally and badly they were taken in by the White House staff during the last four years. But I said, yeah, but you know, nobody was ever seduced who wasn't looking for sex. You were looking to be deceived. Yeah, you know, all you're telling us is what easily bribe-able jerks you actually are right now, and so I think we're. You know. I'm taking this all back to the start of this conversation, where you introduced me to Google Flow. Yeah, and I'll be talking to Mike Koenigs in you know a few days, and I'm sure Mike is on to this and he will have Mike, if there's anybody in our life who will have done something with this. Dean: it's Mike Koenigs that's exactly right. Dan: You're absolutely right. Dean: Yeah. Dan: Mike will have three or four presentations using this. Yes, but the big thing I come down to. What do you have that is worth someone else's attention to pay attention to? Do you have something to communicate? Dean: Do you have something to communicate that? And my sense is it can only be worth their time if it's good for them to pay attention to you for a few minutes. You're exactly right, that is an ability. Do you have the ability to get somebody's attention? Because the capability to create that, content is going to be. Dan: There's's going to be only a few people at the tippy top that have well, that's not going to be the issue that's not going to be the issue that's not going to be the issue, that's the how is taken care of. Yes, that's exactly it. The question is the why? Dean: yes, I put it, you were saying the same thing. I think that that it's the what I just said, the why and the what. Why are we? What? To what end are we doing this? And then, what is it that's going to capture somebody's attention? Uh, for this, and I think that that's yeah, I mean, it's pretty amazing to be able to see this all unfold. Dan: Hmm. Dean: You know, yeah, yeah. But there's always going to be a requirement for thinking about your thinking and the people who think about their thinking. I think that people this is what I see as a big problem is that people are seeing AI as a surrogate for thinking that oh what a relief I don't have to think anymore. Dan: Yeah. Dean: I saw a meme that said your Gen Z doctors are cheating their way through medical school using chat GPT. Probably time to start eating your vegetables, it's probably time to start living healthily. Exactly yes. Dan: It's very interesting. I was interviewed two or three days ago by New Yorker magazine actually. Dean: Really Wow. Dan: Fairly, and it was on longevity. Dean: OK, because you're on the leaderboard right. Dan: The longevity, yeah, and, and they had interviewed Peter Diamandis and they said you ought to talk to Ann Sullivan, nice guy, the interviewer. I said the biggest issue about, first of all, we're up against a barrier that I don't see any progress with, and that is that our cells reproduce about 50 times. That seems to be built in and that most takes us to about 120,. You know, and there's been very few. We only have evidence of one person who got to 120, 121, 122, a woman in France, and she died about 10 years ago. I do think that there can be an increase in the usefulness of 120 years. In other words, I think that I think there's going to be progress in people just deciding well, I got 120 years and I'm going to use them as profitably as I can, and I said that's kind of where I that's kind of where I am right now and, uh, I said, uh, I have this thing called one 56, but the purpose of the one 56 is so that I don't, um, uh, misuse my time right now. Right, that's really, that's really the reason for it. And I said you know, at 81, I'm doing good. I'm as ambitious as I've ever been. I'm as energetically productive as I've ever been. That's pretty good. That's pretty good because when I look around me, I don't see that being true for too many other people and see that being true for too many other people. It was really, really interesting, I said, if we could get half the American population to be more productive from years 60 to 100, a 40-year period. I said it would change the world. It would totally change the world. So I said the question is do you have actually anything to be usefully engaged with once you get to about 60 years old? Do you have something that's even bigger and better than anything you've done before? And I said you know, and my sense is that medicine and science and technology is really supporting you if you're interested in doing that. But whether it's going to extend our lifetime much beyond what's possible right now. I said I don't think we're anywhere near that. Dean: I don't either. Yeah, I think you look at that, but I think you hit it on the head. That of the people who are the centenarians, the people who make it past a hundred. They're typically, they're just hung on. They made it past there but they haven't really had anything productive going on in their life for a long time since 85 years old, very rare to see somebody. Uh, yeah, you know, I mean you think about Charlie Bunger, you know, died at 99. And you look at, norman Lear made it to 101. And George Burns to 100. But you can count on one hand the people who are over 80 that are producing. Yeah, you're in a rare group. Where do you stand on the leaderboard right now? Dan: I was number 12 out of 3,000. That was about four months ago. Dean: That was about four months ago. Dan: I only get the information because David Hasse sends it to me. My numbers were the same. In other words, it's based on your rate of aging. Dean: That's what the number is when I was number one. Dan: the number, was this, and my number is still the same number. And when I was number one, the number was this and my number is still the same number. It just means that I've been out-competed by 11 others, including the person who's paying for the whole thing, brian Johnson. But you know useful information, yeah. Dean: But you know useful information. Dan: Yeah, you know and you know. But the big thing is I'm excited about the next workshop we're doing this quarter. I'm excited about the next book we're writing for this quarter. So so I've always got projects to be excited about. Dean: I love it All righty, I love it Alrighty. Okay, dan, that was a fun discussion. I'll be back next week, me too. I'll see you right here. 1:03:42 - Dan: Yeah, me too. Awesome See you there. Okay, bye, bye,

Singer and songwriter Delta Goodrem joined Spooning With Mark Wogan this week.Delta opens up about her career, her battle with cancer, settles the debate on Marmite Vs Vegemite and being in LA during the WildfiresDishes served:Guilty Pleasure: Vegemite and Marmite on toast and Raspberry soufflé Spoon One: Rib Eye with Chimichurri sauceSpoon Two: Pissaladière For more information on Corrigan's private rooms in Mayfair we film Spooning With Mark Wogan in visit:Lindsay Room: https://www.corrigansmayfair.co.uk/private-dining/private-dining-rooms/the-lindsay-roomChef's Table: https://www.corrigansmayfair.co.uk/private-dining/private-dining-rooms/chefs-tableSenior Podcast Producer: Johnny SeifertFilming: Rory EdwardsSocial Media: Chris JacobsAssistant Producer: Cami Lamont-BrownThis is a News Broadcasting Production Hosted on Acast. See acast.com/privacy for more information.

Singer and songwriter Delta Goodrem joined Spooning With Mark Wogan this week.Delta opens up about her career, her battle with cancer, settles the debate on Marmite Vs Vegemite and being in LA during the WildfiresDishes served:Guilty Pleasure: Vegemite and Marmite on toast and Raspberry soufflé Spoon One: Rib Eye with Chimichurri sauceSpoon Two: Pissaladière For more information on Corrigan's private rooms in Mayfair we film Spooning With Mark Wogan in visit:Lindsay Room: https://www.corrigansmayfair.co.uk/private-dining/private-dining-rooms/the-lindsay-roomChef's Table: https://www.corrigansmayfair.co.uk/private-dining/private-dining-rooms/chefs-tableSenior Podcast Producer: Johnny SeifertFilming: Rory EdwardsSocial Media: Chris JacobsAssistant Producer: Cami Lamont-BrownThis is a News Broadcasting Production Hosted on Acast. See acast.com/privacy for more information.

Thank you for listening to and considering our recommendation.For the Eeler's Choice Season 2 Fundraiser, visit IndieGogoVal calls Lou while she walks to a "temporary bus stop." A strange nightmare lingers in Val's mind- And the shadows bring it to life with every step in the cold Mayfair night. Hopefully she doesn't have to wait too long for the bus...CW: NoneCast & Crew:Mayfair Watchers Society is based on the works of Trevor HendersonThe Woman on the Bus was written by Henry GalleyVal - Nichole GoodnightLou - Atticus Jackson ____________Dialogue Editor - Pacific S. ObadiahSound Designer - Brad ColbroockMusic by Matt Roi BergerShowrunner - Pacific S. ObadiahCreative Director - Trevor HendersonProducers - Tom Owen & Brad MiskaA Bloody FM Showwww.TrevorHenderson.comwww.Bloody-Disgusting.comwww.MayfairWatchers.com Hosted on Acast. See acast.com/privacy for more information.

In this episode of The Go-To Mise en Place, we sit down with Samyukta Nair, the powerhouse behind London's boldest and most elegant dining destinations. As the creative director of LSL Capital, she's responsible for a growing portfolio of restaurants that blend storytelling, design, and deeply personal heritage — from the Michelin-starred Jamavar to the vibrant, cinematic Bombay Bustle, the maximalist charm of MiMi Mei Fair, and the newly launched KOYN, Elenas, and Élan.We delve into Samyukta's journey from the family-run Leela hotel group in India to launching her first solo concepts in London. She shares what it was like entering the restaurant world on her own terms, how she approaches each venue like a film set with its own narrative, and why her late grandfather remains a guiding force in her decision-making.Expect reflections on the power of instinct over trend, how she builds restaurants with longevity in mind, and what she's learned about balancing creative ambition with operational excellence. We also talk about the making of KOYN, her most personal project to date, inspired by her time in Tokyo, as well as her bold move into Mayfair nightlife with the newly opened Koyn Thai and Nipotina.This is a wide-ranging conversation with one of the most visionary and quietly influential figures in hospitality today — and a rare look behind the scenes of London's most theatrical dining rooms.---------Please leave us a great rating and a comment and share it with your friends - it really helps us grow as a show.If you're in the industry and are looking for the greatest POS system in the world than look no further as Blinq are tearing up the rulebook—no long-term contracts, no hidden fees, and no per-device charges. Just £49 a month for unlimited devices and 24/7 UK-based support that's always there, in person when you need it.Built for hospitality, by hospitality, blinq is the fastest, easiest POS system on the market—so intuitive, anyone can use it. And while others take weeks to get you up and running, with blinq, you're live in just 2 hours.Join the hospitality revolution today & use the code GOTOBLINQ to get your first month free - https://blinqme.com/ Hosted on Acast. See acast.com/privacy for more information.

Singer and serial showbiz reality tv star Chesney Hawkes joins Spooning With Mark Wogan this week.Chesney opens up about growing up in a showbiz family, owning John Lennons piano, the success of The One and Only and his time on Celebrity Big Brother 2025.Dishes served:Celebrity MasterChef: Pigeon En-CrouteHates: Roasted parsnips in cumin and maple syrup with caramelised shallot and pancetta Likes: Asparagus with wild garlic Chesney's album Living Arrows is out to stream and buy nowFor more information on Corrigan's private rooms in Mayfair we film Spooning With Mark Wogan in visit:Lindsay Room: https://www.corrigansmayfair.co.uk/private-dining/private-dining-rooms/the-lindsay-roomChef's Table: https://www.corrigansmayfair.co.uk/private-dining/private-dining-rooms/chefs-tableSenior Podcast Producer: Johnny SeifertSocial Media: Rory Edwards Assistant Producer: Cami Lamont-BrownThis is a News Broadcasting Production Hosted on Acast. See acast.com/privacy for more information.

Singer and serial showbiz reality tv star Chesney Hawkes joins Spooning With Mark Wogan this week.Chesney opens up about growing up in a showbiz family, owning John Lennons piano, the success of The One and Only and his time on Celebrity Big Brother 2025.Dishes served:Celebrity MasterChef: Pigeon En-CrouteHates: Roasted parsnips in cumin and maple syrup with caramelised shallot and pancetta Likes: Asparagus with wild garlic Chesney's album Living Arrows is out to stream and buy nowFor more information on Corrigan's private rooms in Mayfair we film Spooning With Mark Wogan in visit:Lindsay Room: https://www.corrigansmayfair.co.uk/private-dining/private-dining-rooms/the-lindsay-roomChef's Table: https://www.corrigansmayfair.co.uk/private-dining/private-dining-rooms/chefs-tableSenior Podcast Producer: Johnny SeifertSocial Media: Rory Edwards Assistant Producer: Cami Lamont-BrownThis is a News Broadcasting Production Hosted on Acast. See acast.com/privacy for more information.

"I think what we're going to get from this is that I'm not prepared for the real world." - Jen Brister This episode with comedian Jen Brister is packed full of punch, in the greatest way. On the menu is; a fancy degustation in Mayfair, a hotter than the sun Thai chicken curry, and Spanish Christmas Eve spreads. You'll also find out the truth behind bringing up twins as a gay parent, why walking in a wiggly line is sometimes much better than walking in a straight line, as well as the amazing work Jen is doing with her Social Cause All Our Relations, who are supporting displaced families in Gaza on the ground. You can find out more here - allourrelations.co.uk, and for boycott list details, the No Thanks App is where it's at. Send us a textTo find out more about the project and Savva - head to threefoodmemories.comInsta - @savvasavas @threefoodmemoriesEmail us at threefoodmemories@plated.com.au, we'd love to hear from you! TFM is produced and edited by Lauren McWhirter with original music by Russell Torrance.

In this deeply moving and delightfully humorous Mother's Day sermon, explore the profound interconnectedness of humanity through the lens of maternal love, shared memory, and sacred community. Drawing on everything from personal stories and ancient scripture to Strawberry Shortcake and $30 Mayfair chairs, Fr. Peter Walsh reflects on the power of belonging, the joy of giving, and the divine call to love irrationally. This is a message about who we are, how we're knit together, and why community—especially one rooted in love—is more vital than ever.The Fourth Sunday of Easter

One night. One choice. One truth that changes everything. When Aster Byrne reluctantly accepts an invitation to an exclusive Mayfair nightclub, she expects luxury, not a brush with danger. But one... Uitgegeven door SAGA Egmont Spreker: Georgina Hellier

Selling Sunset star Amanza Smith joins Spooning With Mark Wogan this week.Amanza opens up about being part of the Selling Sunset season, her love of art for catharsis and Mark tries to change Amanza's mind on duck.Dishes served:Drink: Bottle of CokeGuilty Pleasure: Floating Islands, chocolate mousse and a spread of American and British chocolatesSpoon One: Tomato with sherry vinegar and chorizo crumb dressingSpoon Two: Duck and watermelon salad For more information on Amanza's art exhibition, 404: Humanity Not Found visit: www.thegrovegallery.comFor more information on Corrigan's private rooms in Mayfair we film Spooning With Mark Wogan in visit:Lindsay Room: https://www.corrigansmayfair.co.uk/private-dining/private-dining-rooms/the-lindsay-roomChef's Table: https://www.corrigansmayfair.co.uk/private-dining/private-dining-rooms/chefs-tableSenior Podcast Producer: Johnny SeifertSocial Media: Rory EdwardsAssistant Producer: Cami Lamont-Brown This is a News Broadcasting Production Hosted on Acast. See acast.com/privacy for more information.

Selling Sunset star Amanza Smith joins Spooning With Mark Wogan this week.Amanza opens up about being part of the Selling Sunset season, her love of art for catharsis and Mark tries to change Amanza's mind on duck.Dishes served:Drink: Bottle of CokeGuilty Pleasure: Floating Islands, chocolate mousse and a spread of American and British chocolatesSpoon One: Tomato with sherry vinegar and chorizo crumb dressingSpoon Two: Duck and watermelon salad For more information on Amanza's art exhibition, 404: Humanity Not Found visit: www.thegrovegallery.comFor more information on Corrigan's private rooms in Mayfair we film Spooning With Mark Wogan in visit:Lindsay Room: https://www.corrigansmayfair.co.uk/private-dining/private-dining-rooms/the-lindsay-roomChef's Table: https://www.corrigansmayfair.co.uk/private-dining/private-dining-rooms/chefs-tableSenior Podcast Producer: Johnny SeifertSocial Media: Rory EdwardsAssistant Producer: Cami Lamont-Brown This is a News Broadcasting Production Hosted on Acast. See acast.com/privacy for more information.

Mayfair is one of those London areas that has amazing houses and garden squares. Part of this area is Shepherd Market, which we'll look at in this podcast. Join us...

This week, Eric and Josh discuss: May The 4th, Free Comic Book Day, Fan Expo, Tenebrae, movie trailers, Giallo films, And Then There Were None, Spawn, Saturday Night Sinema, Archie going to the Mayfair, Sinners, and more! They also mention the movies screening the week of Friday May 9 - Thursday May 15: Bob Trevino Likes It, The Ballad Of Wallis Island, Kryptic, Flow, and Demons! They neglect to mention The Shrouds, which was booked after the recording. You can always find current listings and coming soon movies at mayfairtheatre.ca!

Inside Edge is where we overthink the business of cricket, with co-host Mike Jakeman.Today's guest is Lawrence Booth, Editor of the Wisden Almanack, the conscience of the game. Released last week, Booth pulled no punches in his editor's notes:"2024 was the year cricket gave up any claim to being properly administered, with checks, balances, and governance for the many, not the few. India already had the monopoly: now they had hotels on Park Lane and Mayfair."Is he right?Closer to home, how will The Hundred play out for the game in England?And Richard reports back from Lord's after attending the launch of the ICC Women's T20 World Cup, to be played across England in 2026.This episode of the Unofficial Partner podcast is brought to you by Sid Lee Sport.Sid Lee Sport is a new breed of agency that combines world class creativity with deep sponsorship expertise, flawless operational delivery, and a culture of marketing effectiveness. We've really enjoyed getting to know their team over the last couple of months. They're an impressive bunch, who believe that sports marketing can and should be done better.They have a creative philosophy of producing famous campaigns and activations that build buzz and conversation in a category that too often looks and sounds the same.And they're pioneering a new standard of effectiveness in sports marketing, using econometrics and attribution models to go beyond traditional media ROI.So if you're looking for an agency to take your brand to the top, get in touch with the team at Sid Lee Sport, where brands become champions.Unofficial Partner is the leading podcast for the business of sport. A mix of entertaining and thought provoking conversations with a who's who of the global industry. To join our community of listeners, sign up to the weekly UP Newsletter and follow us on Twitter and TikTok at @UnofficialPartnerWe publish two podcasts each week, on Tuesday and Friday. These are deep conversations with smart people from inside and outside sport. Our entire back catalogue of 400 sports business conversations are available free of charge here. Each pod is available by searching for ‘Unofficial Partner' on Apple, Spotify, Google, Stitcher and every podcast app. If you're interested in collaborating with Unofficial Partner to create one-off podcasts or series, you can reach us via the website.

This week, writer-directors Austin Andrews and Andrew Holmes – whose new film The Island Between Tides is playing at the Carlton Cinemas in Toronto and the Mayfair in Ottawa through May 1st – are here to talk about their fascination with The Sixth Sense, and how M. Night Shyamalan's 1999 breakthrough is still a great picture even after you know the twist. Your genial host Norm Wilner has been saying this forever.

 A countess offers her body to the highest bidder.By LouisaAdler. Listen to the Podcast at Steamy Stories. Chapter 1.The Marquess of Ravenswood hated dramatics.He also loathed crowds, prying eyes, and London. Yet, there he sat, in the very back row of what was surely the most infamous, crowded event in the city's history. Only one thing could pry him to this cesspool.The Hellfire Club was having an auction.Even Ravenswood couldn't resist that temptation. He shifted in the rickety wooden chair, his large frame unused to such cramped spaces. A growl of impatience left him. “For a gathering that's supposed to be secret, there are crush of fools here.”Next to him, Lord Seth Cardew rolled his eyes. “Only you would call two hundred attendees a crush, Will. It's been almost a year since the last auction, you know. Our membership craves this sort of diversion, even those whose pockets won't let them bid.”Will grumbled. Truth be told, he wouldn't be attending this blasted event, if it weren't for the letter. Even in the wilds of Yorkshire, he kept up with London's underbelly. Gossip had reached him, quietly and with the archest of tones, that suggested he might find tonight's auction particularly interesting. He didn't dare hope that what he looked for would be on display, however. In the five years since Violet had left him, no woman had tempted him for long. To think one of the women here, willingly selling herself to the highest bidder, would fill that void was ludicrous. He would be a damned, romantic fool to assume such a thing.Just in case, though…Just in case, here he was. Dressed like a Christmas goose, in his top hat and tails, and antsy. He'd taken the train down just that morning. “Get on with it,” he growled.As if bidden by his thoughts, the electric lights dimmed. The audience members, or buyers he supposed, were left in shadows, while the slightly raised stage remained illuminated by a host of white, glowing tapers. A woman stepped out of the gloom and onto the stage. Hers was a serious beauty, made more so by the candlelight. Inky black hair swept back in a chignon, with features as sharp as a hawk, she reminded Will of a governess.If governesses wore men's clothing, of course. The mistress of ceremonies was kitted out better than Will. On her tall, slim frame she'd donned black trousers, a perfectly tailored jacket, and gleaming, emerald silk waistcoat. The only nod to her femininity was the bright red stain on her lips.Will roused a little, intrigued against his will. She wasn't for him—too sharp, when he'd been spoiled by curves—but he appreciated beauty in all forms.“Welcome, friends, to The Hellfire Club's Mistress Auction,” she said in a deep, throaty voice. The room quieted even further. “I am Madame Valerie, purveyor of fine mistresses and the ringleader of this particular circus. We'll start, as always, with the gold contracts.”“Bring on the whores!”She narrowed her eyes at the audience, skewering the interrupter. “These are not whores, sir. The women who take part in this auction are of the highest breeding and class, women who have willingly signed their contracts and are bestowing their talents onto select, respected persons. We vet not only our mistresses, but their protectors.” Her tone suggested the man in question could kiss his luck tonight goodbye. Madame Valerie straightened and continued her introduction. “As I was saying, we'll start with the gold contracts. For those who are new to our ranks, I will explain.”“The Hellfire Club color codes our contract levels, each corresponding to a prescribed set of limitations. Gold contracts, the rarest, are entered into very carefully. There are no limits on what you can do, after purchasing a gold contract, aside from inflicting permanent bodily harm. For whatever amount of time she signs on for, the mistress will be under the buyer's complete control, both sexually and personally.”“She is, for all intents and purposes, an indentured sexual servant. Though, one who is paid quite handsomely for her time. We start the gold contract bidding first, so that your pockets are filled to her liking. Shall we begin?”Enthusiastic applause met her questions. With a flick of her wrist, Madame Valerie cued someone offstage and three women filed up the stairs, then into the light. Each was shrouded, from head to toe, in a velvet cloak. Red, green, and white, they looked like Christmas decorations, The Hellfire Club's sadistic nod to holiday merriment. They stopped behind Madame and bowed their covered heads in unison.Madame Valerie nodded her head. She smiled, cold and fast. “Very good, girls. Now, Twenty-Two do come forward. We begin with your contract.”The green-cloaked woman moved forward. Even covered by velvet, her generous body was evident, hips moving in sensuous rhythm with each step. Will stirred, aching for a closer look. That walk. It struck a chord in him, unfurled some long-tamped desire to possess.His lips twisted in the gloom. What foolishness. Underneath that cloak, she would be like every other woman he'd had. Beautiful, surely, but uninspiring.As if reading his mind, Madame Valerie reached out one slim hand and untied the other woman's robe. It fell to the floor in a puddle of emerald.The audience gasped. Several people around Will flipped through their programs, searching for her information page.Will started. She was completely nude, save an extravagant green half mask. Tumbling waves of long, dark red hair rioted around her, framing her body with flame. God, what a body. Twenty-Two was all curves. Generous breasts, more than a handful each, sat high above lush hips and an impossibly narrow waist. Will grew hard with just one glance, his cock insisting that he open his wallet, give her whatever she wanted. Anything to take her.Was her skin really so fair, or was she scattered with light freckles up close, like gold leaf over a canvas? Suddenly, it seemed the most important thing that he find out.He'd so loved Violet's freckles.The hand on his shoulder shocked Will out of his daze. He was half out of his chair, Seth restraining him with a smile. “Patience, Will,” his friend whispered, with a laugh.Right. The Hellfire Club would have its pomp and circumstance. No matter that Will was the richest man here by a mile, heir to both a dukedom and an American shipping fortune. This girl was already his, no question. Whatever amount of time she was contracted for, Will wanted her. Perhaps she, so like his first love in both coloring and form, would be the one to finally flush that need from his system.He would pay millions for such peace.2 Months Ago..The Countess of Mulvane shivered.Despite the fires raging in the ballroom, Georgiana was chilled through. Standing naked in a room full of your peers trembled even the most stalwart body. Given her life lately, she wasn't feeling particularly hardy. What foolishness, to think this would be the easy part.After agonizing over this decision, the Countess was ready to get on with it. There would be no more worry, simply pure sensation. Meet the man, fuck him madly for six months, then spend the rest of her life free. What a lovely word that was. Free.Funny, really, that giving in to a stranger's every sexual whim was her ticket to true freedom. Not only would her sisters be safe from scandal, but little Camille would be set up for life. All for something she enjoyed immensely. Stephen, damn his treacherous soul, had been a terrible husband, but an adventurous lover.And yet… Back to Today's Nude Mistress Auction.And yet nothing had quite prepared her for this feeling. Lascivious eyes raked over her body. Hundreds of masked and shadowed figures loomed in the darkness ahead of her, making appreciative murmurs of her form. If her mask should slip, all would be lost. The utmost secrecy of the contract was part of what lured her to the Hellfire Club. No one but her lover need know that the Countess of Mulvane had sunk so low. All of Stephen's failures were overturned, in exchange for half a year of Georgiana's service.It wasn't even a choice. She willed the mask to stay put.“Please turn around, Twenty-Two,” Madame Valerie ordered.Georgiana slowly pivoted to the back, conscious of every inch of her body. The audience's gazed tickled over the flare of her hips, down the swell of her bottom. Only two men had seen her so bare. To think that number was now multiplied a hundredfold, in less than a minute.Her eyes burned into the masked faces of the two women standing robed, at the back of the stage. The snowy fall of white silk and the bright crimson velvet shimmered in the light. What circumstances had brought them here? Were they desperate to right a wrong, like Georgiana, or merely in search of a few hedonistic thrills? Would that she could see their faces, find solace in their shared experiences. Madame Valerie had kept them in separate rooms, until right before the auction began. Time for one last reflection, the intimidating woman had suggested.“Our dear Twenty-Two has a generous figure, to be sure.” A cold, slim hand traced the line of Georgiana's spine. Goosebumps raised along her skin. When she came to her bottom, Madame Valerie squeezed the right cheek in apparent appreciation. “What a magnificent rump you have, lovely one. A man like's something to hold on to.”The audience whooped. A room full of aristocrats turned to rowdy schoolboys, with a little nudity and sexual titillation. Madame Valerie pushed at Georgiana's side, indicating she should turn once more. The woman's throaty voice continued its examination. “Twenty-Two's true assets, though, are these breasts.” At that, the mistress of ceremonies came around to the back of Georgiana, arms threading through hers like a lover. The woman's breath, hot and minty, caressed her neck. Madame Valerie cupped both of the countess's generous breasts in her hands. “Rare to have breasts so large still be so perky. What do you think, lads? Would we call them melons or grapefruits?”“Cantaloupes!”“Honeydews!”Madame Valerie laughed. “She will certainly do, honey.”A flush spread across Georgiana. Would the blasted auction never start? She raised her head a fraction, responding to the ribald investigation with hauteur. Her governesses had probably never intended those comportment lessons to land a peer's daughter here. Georgiana knew the ropes, though. The more they lusted after her, the higher the price. Whatever wicked little tricks Madame Valerie planned, they would drive the final payment higher. Her family was worth a moment's—a lifetime's—humiliation. Just as she finished that thought, Madame took both of her nipples in hand and pinched. Hard.Georgiana shrieked, taken by surprise more than pain. Sensation flooded her. Heat pooled, low and banked, in her pelvis.“They're sensitive, as well. Think what fun might be had with these darlings. I bet our prim little lady would love a set of clamps for Christmas.”The audience cheered in support. Georgiana shivered, desire ramping up past her defenses. How did Madame Valerie know? Stephen had a pair of clamps made especially for her, gold chain with emeralds winking at each tip. They'd been sold to a discrete buyer, along with everything else of value in Mulvane House. Just like Georgiana herself would soon be sold.Resolve wrapped around her heart. No.This was a temporary arrangement. She was selling her body willingly, happily even, but it was hardly the whole of her. Whomever paid for Georgiana's contract would receive a fool's bargain. He could have her body any way he wanted, but her soul wasn't up for grabs. She'd given that away only once and lived to regret it bitterly.Madame Valerie raked her hands down Georgiana's body, narrating for the audience, as she went. No mole, no patch of skin was left unviewed. The countess half expected the little majordomo to open her mouth and count each tooth aloud. For the inspection's finale, Georgiana was turned around once again, back facing the audience, and ordered to bend over. She clasped her ankles and closed her eyes. Cool air wafted over her nether regions.Oh, for heaven's sake, Georgiana. Don't be so missish.Nether regions, indeed. Her vagina—her cunny, Stephen had called it—was on full display for hundreds of people. Surely she could dismiss the euphemisms now.Madame Valerie spoke again. “Note the naturally red hair, gentleman. This one is a true ginger beauty.” An elegant finger traced the opening of Georgiana's slit, which was embarrassingly damp. “See how she glistens? Twenty-Two loves to submit to my whims. A natural pleasure object, as we proved during her training. You should see how she responds to the strap.”Shame, that useless emotion, flooded through Georgiana. How strange, to have her sexual deviancy discussed in such a cold, logical manner. She would be banished from Mayfair, if it got out that Countess Mulvane enjoyed being defiled in such a way. Yet, it was true. The last few weeks of training for the Hellfire Club had opened her mind to a world of sexual possibilities. Stephen had been dominant, yes, but he was the Pope compared to Mistress Valerie. Worse yet, Georgiana had enjoyed every moment. The darker the act, the more intense her pleasure.As if reading her mind, Madame Valerie began a rhythmic exploration of Georgiana's folds. The majordomo stroked up her pussy lips, around her clitoris. Up and down. Back and forth and—“Oh, God.” Georgiana couldn't control the invocation. Her body was alive with sensation. Nipples pebbled, muscles twitched, with the glorious motions.“Such a vocal little thing. Enjoying yourself, Twenty-Two?”“Yes. Oh, yes.”Slap. Madame hit her bottom, open-handed. “Yes, what?”The weeks of training jogged Georgiana's memory. Her voice was thready with desire. “Yes, Madame Valerie.”“That's better.” The mistress plunged a finger into Georgiana's opening, drawing circles with her thumb over the nearby clitoris. A second finger soon followed.Georgiana groaned in response. Heavens, that was good. So terribly, horribly good.“Do you want to come, little one?”“Y-yes, Madame Valerie.”“Say it. Tell these people what your naughty little body wants. Tell them exactly how bad you can be, despite those angelic curves.”“I want to come, Madame Valerie. Please keep doing that with your hands.”Slap. “Doing what exactly?”“Playing with my c-cunt, Madame.” The words burned through Georgiana. Humiliation warred with desire. Desire won, desperate and hot. Just a little more. “I like it when you fill my cunt with your fingers and stroke my clitoris. Would you go a little faster, please, Madame?”Slap. Slap. Thwack. A flurry of strokes rained down on Georgiana's upturned bottom. Pain twined with pleasure, white hot and sharp. Madame obliged the pleas, though, her hands working furiously at Georgiana's clit. Spanks alternated with strokes. Sensation overcame the countess, her cries dancing in the air.Oh, it hurt. God, it felt so, so—Georgiana climaxed, with a shout. The release washed over her in a storm of pleasure, twitching her muscles and firing each nerve, like a cannon. When she finally regained her senses, Georgiana quietly said the final words of her training. “Thank you, Madame Valerie.”Another slap to her bottom. “You're quite welcome, Twenty-Two. Stand up and turn around.”Doing as bidden, Georgiana faced the audience once again. A drop of sweat whisked down her spine. The front row of spectators watched her with obvious desire on every face, mouths agape. Her humiliation was worth it in the end, as Madame promised.The Countess of Mulvane had orgasmed in front of a room full of people. Next, she would secure her future. On cue, Madame Valerie gave the last signal. Georgiana fell to her knees, head bowed. And so the auction began.“That was quite a show, wasn't it? Imagine what a woman like this could become with a bit more training. We'll start the bidding at one thousand pounds, my lords.”A voice, deep and hideously familiar, rent the silence. “Five hundred thousand pounds.”“Sold to—” Madame Valerie paused, as if shocked into silence. “My, my. The Marquess of Ravenswood.”The words fell on Georgiana like an anvil. Oh no.No, no, no.Georgiana's head snapped up, willing her ears to be malfunctioning. There at the bottom of the stage, stood a man. He was a little broader than she remembered—the country exile did wonderful things for his already muscled physique—but the sandy blond hair and penetrating brown eyes were achingly familiar. The Marquess of Ravenswood had just purchased her contract. She was to be Will Thorne's sexual plaything.All was lost.By LouisaAdler for Literotica

And here it is, the season 2 Finale of Mayfair Witches. Without question, Season 2 has picked up the pace and offered more action, drama, and suspense, can they properly stick the landing? The Innocents Rowan is determined to save Lasher, but her father, Cortland, becomes an unlikely adversary, leading to a confrontation that reveals the true nature of the Taltos and the prophecy surrounding them. #mayfairwitches #interviewwiththevampire #immortaluniverse #amc

Hour 3 features New York Times reporter Lydia DePillis about her story shrinking cities being further affected by a crackdown on immigration; Mayfair dressing; the 'Chimp Crazy' lady, Tonia Haddix, pleads guilty to perjury.

The CEO of the Italian luxury car maker tells Business Daily how his background in physics and electronics is helping him lead the company through unprecedented change, as the furious scream of high-powered petrol engines gradually gives way to the whisper of clean but quiet electric motors. How can Ferrari stay relevant in a rapidly changing world?If you would like to get in touch with the show, please email: businessdaily@bbc.co.ukPresenter: Theo Leggett Producer: Amber Mehmood(Picture: Benedetto Vigna, CEO of Ferrari, sitting in the company's Mayfair dealership in London, in front of a car. Credit: BBC)

Season 2 of #MayfairWitches is starting to reveal more secrets just as others get answers, and here in episode 3, we're finally getting our link to the Immortal Universe A Tangled Web Rowan seeks Lasher, who has joined the Scottish Mayfairs, while Cyprien reluctantly assists the Talamasca in their quest to understand the Taltos and their connection to the Mayfair family. #mayfairwitches #interviewwiththevampire #immortaluniverse #amc

Dearest Gentle Listeners,After a long hiatus (3.5 weeks between recordings for us) as we have been traversing the seven seas and stumbling across the valleys of Middle Earth, your Ladies Bridgerton are back at it.In todays episode we look at the most surprising rule breaker of all, Miss Francesca Bridgerton and her accosting a fumbling John on the streets of Mayfair. Speaking of rule breakers, did we witness the start of a potential love affair to come? Or was it simply the blooms of friendship in the Cowper Calling Hour (cough, witching hour). Yours Truly,The Ladies Bridgerton

12 - Is the attacking of Venezuelan gangs within the country the same thing as having Japanese internment camps during WW2? The Democrats just can't quit certain issues. 1210 - Side - Famous Patricks and Pats 1220 - Has Musk Derangement Syndrome stooped to the same level as Trump Derangement Syndrome? Is the country headed in the right direction? 1230 - Fox Business journalist Charlie Gasparino joins the program today. Did you know St. Patrick was Italian? Are these tariffs a trade war? How will it affect prices domestically? Do we know where Trump is going with these tariffs? Does Trump have some kissups both inside and out of his cabinet? Why is Tesla suffering? 1245 - Your calls and talk of the next hour to wrap things up. 1 - Father of a slain son, John Toomey, and his attorney Ann Marie Muldoon joins us today to give updates regarding the trial over the murder of John's 15 year old son Sean. Did these assailants really treat Sean's death like he was a GTA background character? How on earth is this only second degree murder? How has the community of Mayfair changed since this senseless killing? Has a jury been selected? 120 - Should cursive writing be taught in public schools? There's a war in New Jersey over this issue, as the Democrats are even for this idea. Dom and Dan give pros and cons to bringing this back to the classroom. 140 - We will not be bullied as Americans by people who do not want to be here and are against everything America is for. 150 - Your calls on cursive to finish out the hour. 2 - Should girls be forced to change next to the transgender student if they don't feel comfortable? A local school district is under fire for making girls change around a biological male to make that student feel inclusive. 205 - Ryan Boyer, business manager of the Philadelphia Building Trades Council and leader of the Laborers' District Council at City Hall, joins us today to discuss him and his organization's support of Judge Pat Dugan, who is going head to head with Larry Krasner for the city's District Attorney. What has Mayor Parker done that Ryan likes, but is in opposition to Krasner? Who are the biggest groups that need to be convinced Krasner is bad? Don't say anything about Ryan Boyer's wife, in response to Krasner bringing up the fact that Dugan's wife is a police officer! Where does Ryan stand on school choice? 215 - Dom's Money Melody! 230 - Scott Presler joins us for his weekly segment, all the way out from Wisconsin! What is he trying to accomplish out there? How important are the emergency judge elections in Pennsylvania and in Wisconsin? Why is it so important in the midwest state? How has the teamwork amongst Republicans changed within the last election cycle? Has Scott been swatted yet? 250 - The Lightning Round!

1 - Father of a slain son, John Toomey, and his attorney Ann Marie Muldoon joins us today to give updates regarding the trial over the murder of John's 15 year old son Sean. Did these assailants really treat Sean's death like he was a GTA background character? How on earth is this only second degree murder? How has the community of Mayfair changed since this senseless killing? Has a jury been selected? 120 - Should cursive writing be taught in public schools? There's a war in New Jersey over this issue, as the Democrats are even for this idea. Dom and Dan give pros and cons to bringing this back to the classroom. 140 - We will not be bullied as Americans by people who do not want to be here and are against everything America is for. 150 - Your calls on cursive to finish out the hour.

This week we have a throwback to an incredible convo with the co-founder of TRIP, Olivia Ferdi.Maybe I am wrong.For yonks I've been waxing ad nause aboutNarrow and Deep.Focus.Do less, better.Be a Meaningful specific.It's what every wonderful guest on the poddy teaches me.TRIP ripped up the rule book.Definition of outlier.TRIP is for everyone and anyone, anywhere, anytime and everywhere.TRIP is a coffee replacement. Booze replacement. Cocktail mixer. Meal Deal enhancer. Grab & Go.All charged with a beautiful mission: Be Kind to your Mind.Won listings at Co-op Sainsbury's, Waitrose & Partners, @Annabel's, Soho House & CoOlivia Ferdi is the latest guest on Hungry. Oh boy. You're in for a treat.ON THE MENU:1. Why your brand must be chameleon to be a truly omni-channel brand – lessons from Annabel's, Mayfair and Co-Op.2. Why your brand should act as a PROMPT to unlock an emotion in people – TRIP own “Be Kind to Your Mind”3. How TRIP won a Bill's listing in 4 weeks – when one door shuts, open a window. Be fluid.4. How to repurpose your brand and shelf space to unlock more occasions = more consumption = more £ wonga.5. How TRIP raised £10 million quid – do you really need presentation a deck?6. Why founders must actually seek and embrace stress it's a gateway forward.Every top food and drink founder reads our Newsletter - why wouldn't you? https://hungryfeast.beehiiv.com/Watch the full shabang on Youtube -  https://www.youtube.com/@HungryFMCG/videosLet's link up on LinkedIn - https://www.linkedin.com/in/daniel-pope/Stalk me on Insta- https://www.instagram.com/_hungry.pod/ ==============================================

1 - St. Hubert's is changing their uniforms and people are outraged. Isn't it time to update “The Sack”? 105 - Dom is the headliner for a RNC event? And he doesn't think he should be??? 110 - Your calls. Uh oh, here comes Ann Marie Muldoon, a St. Hubert's grad! 115 - Ann Marie Muldoon describes “The Sack” from St. Hubert's Why did Goretti girls have “bigger hair” What happened to that shooting in Mayfair? 120 - Your calls. 130 - They're clearing out Trump tower! Maybe these people can finally get jobs. 135 - Political reporter Nick Sortor joins us after his family was swatted. What was this like to have his family targeted by the government? How poorly could this have gone if his family would have fought back? What can be done to curtail this retaliatory behavior from Democrats? Has Nick changed his security after the murder of InfoWars writer Jamie White? 150 - Henry's sports corner. Or is it Hank?

12 - Are Irish immigrants under attack from ICE in this country? Dom explains why they're different than the ones coming across the southern border. 1210 - Gavin Newsom had Steve Bannon on his podcast and the conversation was interesting to say the least. 1215 - Side - famous Irish person 1220 - Your calls. 1230 - Steve Feldman, Executive Director for the Greater Philadelphia Chapter of the Zionist Organization of America, joins us to discuss whether or not the Columbia protest leader's First Amendment rights were violated. What does Steve think of the current occupation of Trump Tower as pro-Palestinian protestors protest the arrest of Mahmoud? How much virtue signaling is happening with the garb they are wearing? 1250 - How good of a movie is The Departed? Teasing the next hour. 1 - St. Hubert's is changing their uniforms and people are outraged. Isn't it time to update “The Sack”? 105 - Dom is the headliner for a RNC event? And he doesn't think he should be??? 110 - Your calls. Uh oh, here comes Ann Marie Muldoon, a St. Hubert's grad! 115 - Ann Marie Muldoon describes “The Sack” from St. Hubert's Why did Goretti girls have “bigger hair” What happened to that shooting in Mayfair? 120 - Your calls. 130 - They're clearing out Trump tower! Maybe these people can finally get jobs. 135 - Political reporter Nick Sortor joins us after his family was swatted. What was this like to have his family targeted by the government? How poorly could this have gone if his family would have fought back? What can be done to curtail this retaliatory behavior from Democrats? Has Nick changed his security after the murder of InfoWars writer Jamie White? 150 - Henry's sports corner. Or is it Hank? 2 - Dana Hunter joins the program to discuss the Learned Right Regional Summit where Dom is somehow the headliner over some very big guests! What will be the topics of discussion tomorrow night? What can attendees expect to hear? 210 - McBride is blaming the Republicans for being obsessed with gender when they in fact cast the first stone and keep throwing them. 215 - Dom's Money Melody! 220 - Is it the policies or the people? Steve Bannon and Gavin Newsom discuss on Newsom's podcast? 235 - The track runner who assaulted another athlete with a baton is now facing charges. A DEI activist was giving the answers to the air traffic control test to minority candidates? 250 - The Lightning Round!

This episode of Sci-Fi Talk Weekly has some of the Oscar winners, Bram Stoker Award nominees, The Mayfair Witches season finale, Avengers worry, a Jaws Exhibit, We Come In Peace, The Fourth Consort review, and the best of Data list.  Start your free trial of Sci-Fi Talk Plus

The guys are joined by 5x PGA winner, 1987 US Amateur, and the only player to beat Tiger Woods in a playoff, Billy Mayfair. The three talk about Billy's career, his recent Autism diagnosis, and advice for all golfers.Thanks to Billy for joining us! You can check out the Bill Mayfair Foundation here. Use code SavePar15 for 15% off your order from ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Bad Golf Co⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠.Use code SAVEPAR for 10% off your order from ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Omnix Golf⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Use code SavePar20 for 20% off your order from ⁠⁠⁠⁠⁠⁠⁠⁠RIVL Golf⁠⁠⁠⁠⁠⁠⁠⁠Use code GoodPar for 10% off your order from⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ Good Boy Golf⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Use code SAVEPAR for 15% off your order from ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ODIN Golf⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Use code SavePar10 for 10% off your order from ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Liberty Ball Markers⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠SavePar20 for 20% off at ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠OB Golf Co⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Follow Us on Instagram ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠@SaveParGolfPodcast⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Beat by ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Aataze⁠⁠⁠

This weeks episode of Hospitality Meets is a rollercoaster of inspiration, resilience, and comedy, featuring the incredible journey of Rizwan Khan, General Manager at Junsei. From his accidental dive into hospitality to becoming one of the youngest GMs in Mayfair, Rizwan shares stories of perseverance, leadership, and the unexpected lessons learned along the way.Key Takeaways:Life is a Marathon, Not a Sprint – Rizwan views hospitality as a never-ending relay race where each generation passes the torch to the next. His mission? To keep running and inspire others to do the same.Diamonds Are Made Under Pressure – Whether it was stepping up in high-stakes competitions or managing a restaurant at 21, Rizwan thrives when challenged.Valentine's Day Disaster – A first date gone wrong as a lady arrives late. A Career Defining Moment – When a guest had a medical emergency, Rizwan broke the rules (and possibly speed limits) to get her to a hospital with lessons and payoff galore!COVID: Life's Reset Button – After losing his job during the pandemic, Rizwan considered switching to IT but realised his true passion was in hospitality. His takeaway? "If I can inspire others to push forward, then I'll be the torch to light the way."Memorable One-Liners:"Life isn't something that can be explained—by the time you try, you're out of time.""The hospitality industry is one big marathon; we just keep passing the torch.""I've slept enough for the last eight months—time to get moving!""Everything you want is on the other side of fear.""Hospitality pays you to learn food and beverage knowledge—what other industry does that?"Rizwan is an excellent guest and another insight into the career potential of this amazing sector.Enjoy!The GuestRizwan Khan is the General Manager of Junsei, a traditional Yakitori restaurant in London. Website - https://junsei.co.uk/ldn/Instagram (Rizwan) - https://www.instagram.com/rizwan_k_98/Instagram (Restaurant) - https://www.instagram.com/junsei_uk/LinkedIn (Rizwan) - https://www.linkedin.com/in/rizwan-khan-mih-5742a9140/Show PartnersA big shout out to Today's show partner, RotaCloud, the people management platform for shift-based teams.RotaCloud lets managers create and share rotas, record attendance, and manage annual leave in minutes — all from a single, web-based app.It makes work simple for your team, too, allowing them to check their rotas, request holiday, and even pick up extra shifts straight from their phones.Try RotaCloud's time-saving tools today by heading to https://rotacloud.com/philThis podcast uses the following third-party services for analysis: Podcorn - https://podcorn.com/privacy

City crews removed tents at the Gompers Park encampment Wednesday morning in Mayfair. The tent removals came after neighbors and elected officials pushed for the park to be restored, and as advocates worried encampment residents would be forced out amid subzero wind chills.Host - Jon HansenReporter - Moly DeVoreRead More Here Want to donate to our non-profit newsroom? CLICK HEREWho we areBlock Club Chicago is a 501(c)(3) nonprofit news organization dedicated to delivering reliable, relevant and nonpartisan coverage of Chicago's diverse neighborhoods. We believe all neighborhoods deserve to be covered in a meaningful way.We amplify positive stories, cover development and local school council meetings and serve as watchdogs in neighborhoods often ostracized by traditional news media.Ground-level coverageOur neighborhood-based reporters don't parachute in once to cover a story. They are in the neighborhoods they cover every day building relationships over time with neighbors. We believe this ground-level approach not only builds community but leads to a more accurate portrayal of a neighborhood.Stories that matter to you — every daySince our launch five years ago, we've published more than 25,000 stories from the neighborhoods, covered hundreds of community meetings and send daily and neighborhood newsletters to more than 130,000 Chicagoans. We've built this loyalty by proving to folks we are not only covering their neighborhoods, we are a part of them. Some of us have internalized the national media's narrative of a broken Chicago. We aim to change that by celebrating our neighborhoods and chronicling the resilience of the people who fight every day to make Chicago a better place for all.

Hey Adrenalheads! This episode of the podcasts, the Vamp ‘Cast is back with their coverage of Mayfair Witches! This time we are tackling the first 3 episodes of Season 2.Lara, Billie, Becky and Mark are back with their thoughts on the first 3 episodes of Mayfair Witches, which is on AMC+. We decided to do the first 3 and do the remaining episodes as a Season Ender review. But listen to our thoughts. We promise you! We did not bash this show…. Well! Not that much! But we gave it some good thought and we will be back for the last bunch of episodes of the show once the season ends.To send in feedback you can E-Mail us at: AdrenalineCinemaPodcast@gmail.com . There you can send a texted E-mail or record yourself as well as send a voice recording from your device and send that as an attachment.We can be found on: Apple Podcasts, Spotify and plenty more podcast players of choice. If there is a rating or review on any of those platforms? We would appreciate a rating or review if possible.  Feedback can be sent to our Facebook page when a post of the next Movie or Show we cover:Facebook.com/AdrenalineCinemaPodcastFollow us on Twitter/X: @AdrenalinePodC  Follow us on Instagram: @AdrenalineCinemaPodcast  You can E-mail us at: AdrenalineCinemaPodcast@gmail.com

5-time PGA Tour winner Billy Mayfair joins the show to discuss his recent autism diagnosis and reflects upon his career highlights, including being the only golfer to beat Tiger Woods in a playoff. To learn more about Billy and his foundation, you can visit his website: https://www.billymayfair.org/ Thank you to our show sponsors Hack Motion, Bal.On and The Indoor Golf Shop We are giving away three HackMotion wrist sensors this month, the ultimate training aid trusted by golfers worldwide. Enter the giveaway now, winners will be picked January 24th: https://hackmotion.com/sweetspot • In the world of golf today, speed is the name of the game. Young elite golfers are already hitting farther than today's top players. If you want to compete, you have to start with your foundation. You have to own the ground. That's where BAL.ON comes in. BAL.ON's smart wearable device slips seamlessly into your golf shoe to measure magnitude and distribution throughout your swing. Understanding this information leads to greater ball speed and lower scores. See the unseen with BAL.ON's industry-leading, award-winning technology and connected app to unlock your fastest, most powerful swing. It's the missing tool to supplement the holistic development of today's golfer. For more information on BAL.ON, please visit www.bal-on.golf. • As we head into the fall season, you'll want to check out The Indoor Golf Shop for your at-home golfing needs. I've been trusting them for years and recommend them to anyone who wants to improve their home setup. They have all the top launch monitor brands, like SkyTrak, Uneekor, Foresight, and Trackman, and options that will fit any budget. Right now, they are running some huge sales on some of these names. Whether you want to build your dream simulator set up by yourself or have their team custom build something for you as they did in my house, they can help you make the right decision. To learn more, visit their website - shopindoorgolf.com Learn more about your ad choices. Visit megaphone.fm/adchoices