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3 episodes with still austin
Send us a textIn this episode of A Steady Pour Podcast, the crew welcomes Emiliano Chalchiuhtohtli Angel Guajardo from Still Austin, a rising star in Texas whiskey. Emiliano shares his unique journey from the world of education to the distilling industry, including his time at Treaty Oak and his current work at Still Austin. We dive deep into the creative processes behind Still Austin's products, particularly their signature use of different types of corn and their innovative barrel finishes.The conversation takes us through Emiliano's passion for blending whiskey and his approach to crafting distinct, flavorful profiles that represent both his heritage and the spirit of Texas. We also touch on the challenges and triumphs of working in the Texas whiskey scene, including the infamous “Texas funk” and the impact of the state's climate on aging whiskey. Emiliano gives insight into Still Austin's commitment to innovation and tradition, as well as their future plans.This episode is packed with insider knowledge, personal stories, and a deeper look at what makes Texas whiskey so special. Tune in for a candid conversation about whiskey, community, and the road ahead for Still Austin!
In this cask-strength conversation with spirits judge, educator, and master blender Nancy Fraley, some of the topics we discuss include: Nancy's journey to spirits blending, from Harvard Divinity School, to maritime law, to her apprenticeship under the legendary brandy maker Germain Robin. The story of the first Cigar Blend Bourbon (developed, of course, by Nancy) and how she weaves together factors like fermentation style, maturation humidity, cask finishes, and more to achieve the elusive flavor note known as rancio. A crash course in blending theory, which draws on architectural and corporeal metaphors to describe how to build flavor profiles in barrel-aged spirits Why the terms “master distiller” and “master blender” have become watered down in recent decades, which underscores the importance of humble practice day after day, year after year, in the pursuit of world-class distillates. We also explore the tension between the intellect and the instinct in spirits blending, using Nancy's experiences to illustrate how and when to let the wisdom of the body triumph over the chaos of “monkey mind” and the dance of contingency. Along the way, we divulge the connection between French brandy and rotting pheasant, trace the story of an all-but-forgotten yeast strain, share how you can sign up to taste some of the rankest, most flawed distillates in Nancy's “Nosing for Faults” class, And much, much more. This episode was made possible with editing and sound design by Samantha Reed, whiskey blending insights and some delicious pours brought to you by Nancy Fraley, and support from The American Distilling Institute. This has been a Direct Fire Studios production, copyright 2025.
Send us a text In this episode of A Steady Pour Podcast, the crew is excited to explore two offerings from the rapidly growing Still Austin whiskey brand – their Tanager Cigar Batch and a Single Barrel Rye. They dive into the brand's rise in popularity, including some innovative marketing tactics like the viral "fill your own bottle" event. The hosts also discuss the intriguing concept behind Still Austin's unique blends and their creative approach to whiskey-making. Tune in to hear the crew's candid thoughts on both expressions, as they explore whether Still Austin's products live up to the buzz and hype surrounding them. Don't miss out on their lively discussion and the whiskey bars they share in this fun and insightful episode!
Joined again by their friends from Bonding Over Bourbon, the Guys check out the popular Texas distillery, Still Austin. They breakdown a wide variety of expressions, including a few limited releases, and see what Still Austin has to offer.
Martelle, Mike, and Randy kick things off with an OHLQ single barrel honey barrel from Starlight Distilling in Indiana—only to find out, like most OHLQ picks, it wasn't great. But redemption came quickly as they moved on to something Martelle was excited to finally get in Ohio: Still Austin Cask Strength Bourbon. Now that's what they call a great pour. Recorded on 02/08/25, this episode is all about the thrill of the hunt, the disappointment of a bad pick, and the excitement of finding a bourbon that delivers. Cheers! _______________________________________________________________________________________________________ Get $25 off your order of $100 or more at Two Bitch Bourbon! Use promo code BUCKHORN25 at checkout and free shipping on orders over $149. Visit Two Bitch Bourbon to grab your bottle today! Two Bitch Bourbon Instagram: @twobitchbourbon Facebook: TwoBitchBourbon YouTube: https://www.youtube.com/@buckhornpodcast Podbean / Apple Podcast / Google Podcast: https://podfollow.com/BuckhornPodcast Spotify: https://open.spotify.com/show/2uhj7Vzq8u3SPvB01VqAh7 #whiskey #whisky #bourbon #whiskeygram #cocktails #whiskygram #bourbonwhiskey #whiskylover #whiskeylover #whiskyporn #vodkasucks #drinks #beer #bourbongram #alcohol #whiskeyporn #cheers #bourbonporn #instawhiskey #instawhisky #podcast #liquor #politics #BBQ #comedy #talkshow #dogs #fortheloveofdogs #tbb #twobitchbourbon
This week on The Whiskey Trip podcast, Big Chief marks an incredible milestone—his 400th episode—by celebrating with friends Matt King from The Blending House and Emiliano Guajardo from Still Austin Whiskey Company. Together, the trio takes listeners on an emotional journey through the world of craft whiskey and podcasting, sharing stories, laughter, and reflections on Big Chief's epic ride. From sipping Leiper's Fork Whiskey to Still Austin's finest, the glasses are full, and so are the memories. They reminisce about where it all began—Shelbyville, Kentucky, when someone first heard Big Chief's booming voice—and look forward to what's ahead for the Big Man. It's an honest, heartfelt conversation about whiskey, podcasting, and the passion that's fueled this journey. This episode isn't just a celebration of 400 episodes; it's a toast to dedication, community, and the magic of storytelling. Here's to the next 400 episodes! Cheers to Big Chief and the unforgettable ride that is The Whiskey Trip!
Jim and Todd dive into five different blue corn bourbons and whiskeys to give you some clues as to which ones you should add to your bar. There may be a bourbon of the year in this batch of goodies. Listen in to find out! Thanks to our sponsors: Smokeys Lifestyle Cigars The Hill House Bed and Breakfast Be sure to check out our private Facebook group, "The Bourbon Roadies" for a great group of bourbon loving people. You will be welcomed with open arms!
They discuss what can you do when you find out your banned products are making their way into banned countries. They smoke the La Aurora Bristol Especial Maduro and drink the Still Austin Limited release Rye Nancy Fraley pick.
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On this Happy Hour edition of Eat Drink Smoke, Tony and Fingers review Still Austin Cask Strength Bourbon. Topics this hour include -- Chi-Chi’s is making a comeback 20 years after its last restaurant closed. A British band was robbed at gunpoint in California. Do we have the political will to fight crime? Pete Davidson reveals his ‘Saturday Night Live’ salary — and it’s less than you’d think. All that and much more on the Happy Hour! Follow Eat Drink Smoke on social media!X (Formerly Twitter): @GoEatDrinkSmokeFacebook: @eatdrinksmokeIG: @EatDrinkSmokePodcast The Podcast is Free! Click Below! Apple PodcastsAmazon MusicStitcher SpotifySee omnystudio.com/listener for privacy information.
What a special group we have on our guest list this week! Chris Tapp (The Cold Stares), Chris Williams (Sweet Lady), Bryson Willoughby (MojoThunder) and Boone Froggett (Otis) join me in this episode as we discuss our favorite and most influential guitarists.Each of the guitarists on the panel share their Top Five guitarists of all time. There are some names you expect and there are some that will be a surprise, and more than a couple have prompted me to go back and revisit some music from days gone by.We also taste a couple of whiskeys together. One was Roknar Rye from Far North Spirits in Minnesota and the other was Still Austin's bottled in bond red corn bourbon.This was a fun show and I think you'll enjoy it. Leave any of your favorite guitarists in the comments!
As we celebrate our 400th episode, Jake, Marcus, and I Crack open a bottle of Still Austin Rye Whiskey. To talk abit about this past year in the motorcycle scene here in Dallas and some of our experiences on trips! Check out Still Austin https://www.stillaustin.com Marcus IG https://www.instagram.com/drkhrse40/ Jake IG https://www.instagram.com/swandive.28/ Don't miss out on our exclusive weekly podcast "Garage Talk" available only on our Patreon community. Join the Fast Life Crew today to get access to ad-free audio podcasts. Click the link download the app and connect with other members on our community chat. Stay ahead of the game with exclusive updates and behind-the-scenes insights of the Fast Life Garage. Sign up now! https://Www.patreon.com/fastlifegarage @simpson_motorcycle_helmets I swear by Simpson's helmets! After riding thousands of miles in them, I can confidently say that they fit me like a glove and enhance my riding experience. Not to mention, I always look like a badass while cruising down the highway! https://www.simpsonmotorcyclehelmets.com @arlennessmotorcycles From complete design collections that can take your bike from stock to custom. Or their parts can be the finishing touches to your custom build. Their performance line of parts gives you the custom look we all want while maintaining functionality. Head on over to https://www.arlenness.com to check out all the amazing products for your build. Drop the FASTLIFE10 offer code to save yourself 10% on your purchases @lexinmoto I listen to everything from music and podcasts to even audiobooks as I smash miles across the country with Lexin! Also, don't sleep on their Gen 2 air pumps, a must-have for motorcycle travel in case of a tire issue https://www.lexin-moto.com Offer code “fastlife” for 15% off Cowboy Harley has your HD needs covered with the performance upgrades we all want, including service, sales, a stacked parts department, and the best gear and clothing. Check out https://www.cowboyharleyAustin.com and on Instagram @cowboyhdaustin Make sure to tell them The Fastlife sent you! Custom Dynamics, with over 20 years in business, is here to serve the motorcycle community with High-quality lighting options for your Harley Davidson! With a lifetime warranty and the largest selection of lighting, they have something for your bike! Https://www.customdynamics.com
Special Guest: James Caronna from Still Austin Distillery Cigar Reviews: The Drac Redux Trinidad Espiritu Series 3 Toro Beer Tasting: Jester King Hazy IPA (Austin, TX) Beer Tasting: Dogfish Head Brewing Company "Pumpkin Ale" Brown Ale With Pumpkin (Milton, DE) Beer Tasting: Lumberbeard Brewing "Year 2 Anniversary Ale" Bourbon Barrel Aged Barleywine (Spokane, WA) Spirit Tasting: Spirits from Still Austin Whiskey Company (Austin, TX)
Steve, Miss Beka Sue, Jeff, Kathy & Luke discuss Still Austin's bourbon refill promotion. TBD music is by Kevin MacLeod (incompetech.com). Important Links: Patreon: https://www.patreon.com/theabvnetwork Our Events Page: bourbonpalooza.com Check us out at: abvnetwork.com. The ABV Barrel Shop: abvbarrelshop.com Join the revolution by adding #ABVNetworkCrew to your profile on social media.
It's This Week in Bourbon for November 22nd 2024. Maker's Mark appointed a new master distiller and lead blender, Still Austin has a new KentuckyFU campaign, and Four Roses introduces the Single Barrel Collection.Show Notes: Black Diamond and Hocking Valley create the first railroad box car barrel storage Evan Williams announced 15 recipients of the American-Made Heroes Foundation Fund grants Maker's Mark appointed a new master distiller and lead blender Buffalo Trace Bourbon collaboration with Bettinardi Golf Tariffs on American whiskey exports to Europe could resume in March 2025 Nelson's Green Brier Distillery has named Brandon O'Daniel as the new head distiller High Basin Brands has reached an agreement for an asset purchase of Treaty Oak Brewing and Distilling An Indiana man was sentenced to 48 months in prison and over $100k in fines for killing 3 people with an unregistered still Still Austin has a new KentuckyFU campaign Remus Gatsby Reserve 2024 Edition Elkwood 15-Year Single Barrel Bourbon Milam & Greene Whiskey Cooper's Hawk Single Barrel Bourbon Hidden Barn Bourbon 2024 Madeira finished bourbon Laws Whiskey House Honey Cask Finished Straight Bourbon Whiskey and Four Grain Bourbon Whiskey finished in a Cognac Foeder Abraham Bowman Oak Series: American Oak Michter's 20 Year Four Roses introduces the Single Barrel Collection Support this podcast on Patreon
Ryan stopped by Still Austin and just "had" to pick up one of Nancy's picks.
Man oh man i'm so excited to bring this episode to y'all. Today we have Jason with Still Austin Whiskey. We had a great conversation about the brand and the spirit. Lets get into it. Have you checked out our sponsors yet. Badmotivatorbarrels.com/shop/aff=3 https://www.instagram.com/zsmithwhiskeyandmixology?utm_source=ig_web_button_share_sheet&igsh=ZDNlZDc0MzIxNw== Patreon.com/the_whiskeyshaman Stillaustinwhiskey.com It all started in 2012. Cleveland Seals was looking for a post-retirement project to occupy his time and had the wild idea to start a whiskey distillery. Cleveland shared his dream with his son, Chris, and asked for his help. Chris —a longtime economist and risk manager— knew all too well how difficult it would be to bring his Dad's dream to life. Looking at the risks, Chris thought that the chances of success were pretty low, but he liked the idea of spending time with his dad, so he suggested to Cleveland that they do a “feasibility study.” The supposed “study” would ostensibly determine the chances of success in starting an Austin-based whiskey distillery, but secretly, Chris's real plan was just to spend time with his dad, get him settled into retirement, and after having a lot of fun, decide not to actually do it. Over the course of the next year, that is exactly what Cleveland and Chris did. The two traveled together, visited whiskey distilleries, and had a lot of fun drinking whiskey together. Prior to this “study” the father-son duo rarely talked with one another, but they soon found themselves talking every day. And not just talking about business. After a few whiskeys they were talking about everything -- even their feelings! As Chris says, “it was the best thing that ever happened to me and my dad.” Then, as fate should have it, in 2013 state laws in Texas changed. The changes made it easier to open a craft Bourbon distillery in Texas, and also made it likely that a Texas Whiskey category would emerge. Having devoted a year to studying the market, the two realized they just might be at the right place at the right time. They assembled a team of local farmers, whiskey experts, local artists, and crazy co-conspirators — and together with the support of their whole community, Still Austin Whiskey Co was born. The distillery broke ground in 2014 and began distilling in 2017 (yes, it took three years to build this special distillery). In 2020, Still Austin's first straight bourbon whiskey was released. Over the past decade, Cleveland and Chris discovered the power of believing in a special future - especially for someone you love. Cleveland's dream came to life as an authentic Texas whiskey, made from grain to glass in Austin, Texas. Together we make whiskey for everyone: the musicians, the visionaries, the lovers, the scientists, the oddballs, the artists, and the everyday dreamers. Everybody knows that really great whiskey HAS to come from Kentucky, right? And everybody knows bourbon HAS to come from Bourbon County, right? Right? Everybody is wrong. The truth is great whiskey can come from anywhere, and great bourbon can come from anywhere in the United States (as long as you follow the rules). Dozens of fantastic whiskeys have popped up over the last few years from all over the world, even from places as far away from the U.S. as Australia. As whiskey making has grown more popular, people from all over the world have learned how to make great whiskey, and Texas is leading the way.
My old friend Jordan joins the show for the first itme to discuss the amazing ride that is Robert Rodriguez and Quentin Tarantino's Grindhouse! Double feature throwback to the grindhouse era of exploitation films. Featuring fake trailers from Rob Zombie, Edgar Wright, Eli Roth, and Rodriguez himself. Since this is an Austin Texas set double feature we decide to try some Still Austin Cask Strength bourbon whiskey and Shiner Bock. Cheers!
For our third ever short episode, we went in completely opposite directions. Even though Old Forester is involved, this episode is sponsored by the great state of Texas. First, we review a Cask Strength Single Barrel Strength Rye from Still Austin Whiskey Company and then we turn our attention to the most recent release in the Old Forester 117 Series which is a classic OF bourbon finished for 6 months in a rum cask. We will give you are honest and quick thoughts - don't forget to let us know yours. -------------------------- Socials IG: https://www.instagram.com/themashupky FB: https://www.facebook.com/themashupky TW: https://twitter.com/themashupky Partnership(s) Visit Bourbonoutfitter.com and enter code THEMASHUP for a special discount or visit bourbonoutfitter.com/THEMASHUP Visit https://woodworkcollective.shop and enter code MASHUP for a 15% discount on your order Music: All the Fixings by Zachariah Hickman Thank you so much for listening!
Taste test of three port finished whiskeys from well known Texas distilleries.
Subscribe to Behind The Pursuit: From Bourbon to Brand Will consumers become tired of Kentucky bourbon? With the rise of non-Kentucky brands gaining recognition for their quality whiskey, Kentucky bourbon still holds a strong position in the market due to its long-established reputation and consumer perception of safety and acceptance. While Kentucky will likely continue to hold the cache of consumer preferences, today we debate whether consumers will move past the big six Kentucky brands, or Kentucky in general, and latch on or explore other options. We'd love to hear from you on this! We hit on: Non-Kentucky brands like Ben Holladay, JT Meleck, Still Austin and Frey Ranch gaining recognition for their quality whiskey. Kentucky bourbon still holds a strong position in the market due to its long-established reputation and consumer perception of safety and acceptance Consumers may be hesitant to move past the big six Kentucky brands due to familiarity and brand recognition The cache of Kentucky will likely continue due to marketing and consumer preferences Are there Kentucky Bourbons being made that are still riding the 'Kentucky Badge of Honor' that aren't very good? As a blender, why does Kentucky matter as a point of inclusion if that isn't a focus of the product (or even on the label)? and much more. Be sure to visit pursuitspirits.com and click on Visit Us to book a tasting or barrel selection experience. For questions or topic requests on upcoming episodes, email us at podcast@pursuitspirits.com. Learn more about your ad choices. Visit megaphone.fm/adchoices
On Saturday, May 18, we were live at Slightly Toasted recording our annual World Whisky Day event. in Part 2, we spoke with The Lakes' new US representative Marcus Reidy, Still Austin's IL Manager Eric Mersch, and Director of Bourbon Operations Tyrus Yamagiwa of Jeppsons Bourbon. Guests: Marcus Reidy, Eric Mersch & Tyrus YamagiwaHost: Jake Hukee, Matt Brown, & John ChesneyListen to more episodes and read stories at keyinthelake.comKey In The Lake
Will consumers become tired of Kentucky bourbon? With the rise of non-Kentucky brands gaining recognition for their quality whiskey, Kentucky bourbon still holds a strong position in the market due to its long-established reputation and consumer perception of safety and acceptance. While Kentucky will likely continue to hold the cache of consumer preferences, today we debate whether consumers will move past the big six Kentucky brands, or Kentucky in general, and latch on or explore other options. We'd love to hear from you on this! We hit on: Non-Kentucky brands like Ben Holladay, JT Meleck, Still Austin and Frey Ranch gaining recognition for their quality whiskey. Kentucky bourbon still holds a strong position in the market due to its long-established reputation and consumer perception of safety and acceptance Consumers may be hesitant to move past the big six Kentucky brands due to familiarity and brand recognition The cache of Kentucky will likely continue due to marketing and consumer preferences Are there Kentucky Bourbons being made that are still riding the 'Kentucky Badge of Honor' that aren't very good? As a blender, why does Kentucky matter as a point of inclusion if that isn't a focus of the product (or even on the label)? and much more. Be sure to visit pursuitspirits.com and click on Visit Us to book a tasting or barrel selection experience. For questions or topic requests on upcoming episodes, email us at podcast@pursuitspirits.com.
**The Beards, Bourbon, Whiskey Podcast Season 11 : Episode 1 - *Texas Chainsaw Massacre : Is Still Austin Bottled-In-Bond Cuttin' Down the Competition?* Today the gang is back with a brand new season and episode! This week we're trying out Still Austin Bottled-In-Bond Rye Whiskey all the way from Texas! Shout out to Still Austin and @elWhiskilero for sponsoring today's episode with this expression! We're excited to see what this Texas expression is going to be about! Please LIKE SHARE AND SUBSCRIBE! And don't forget to comment below to let us know what you think about the Still Austin Bottled-In-Bond Rye Whiskey and to let us know what you'd like to see on the upcoming shows!THE BEARDS, BOURBON WHISKEY PODCAST IS IN THE TOP 10 WHISKEY PODCASTS IN THE COUNTRY! (FEEDSPOT Top 50 Whiskey Podcasts)https://blog.feedspot.com/whiskey_podcasts/INTRO : 0:28How We Selected This Expression : 01:39Pause For The Cork : 03:29The Nose : 04:18The Taste : 04:56The Review : 06:09Commercial Break : 08:38Let's Add Water : 09:20The Rating : 11:07The Wrap-Up : 13:59Hosted by Q. Lewis C-Bo and Angry Principal.Produced by Q. LewisFollow us on IG https://www.instagram.com/q.lewis313/https://www.instagram.com/BigCbo94/https://www.instagram.com/beardsbourbonwhiskey/https://www.instagram.com/damn_thats_good._bourbon_guildWatch on YouTube Music : https://youtube.com/playlist?list=PLlzziByYiN0uIM71u2vuR2KlUHSJDX6wNListen on Spotify : https://open.spotify.com/show/0LJuNeBmDHaAJJBvJmy4wk?si=21d4219139ff4abdListen on iHeart Radio : https://www.iheart.com/podcast/269-beards-bourbon-whiskey-pod-62565829/Listen on Apple Podcasts : https://podcasts.apple.com/us/podcast/beards-bourbon-whiskey-podcast/id1487688891Listen on Amazon Music : https://music.amazon.com/podcasts/73995284-03a4-48ff-af81-22a80c52b254/beards-bourbon-whiskey-podcast--------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------SUPPORT OUR PODCAST BY BECOMING A PATRON :https://www.patreon.com/eblockradio#Whiskey #WhiskeyWednesday #DetroitPodcast #EverybodyLovesSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
Entrepreneurial | EP 630 Mike Spadier Join us for an insightful discussion with a seasoned marketer who shares his journey from working with the renowned brand Onnit to his current role at Still Austin Whiskey. Delve into the early days of Onnit, where strategic planning and innovative marketing propelled the brand to success. Discover the […]
This week on The Whiskey Trip Podcast, Big Chief takes listeners on a ride back to New Orleans, Louisiana and chats with Tracy and Barbara Napolitano, Founders of the New Orleans Bourbon Festival. Tracy and Barbara take the Big Man through the lineup of events for this year's festival. From all the seminar speakers, Bourbon Dinners around The Big Easy, to the two-night Grand Tasting of over 80 distilleries. This is hands down the most educational whiskey festival you will ever experience. This year Big Chief will have two seminars, one with Denny and Jane from Potter-Jane Distillery on Friday and then on Saturday he will be talking to Texas distilleries in attendance about the Texas Whiskey Trail while sampling Texas Whiskeys. In this Episode the trio samples some of the brands that will be at the NOLA Bourbon Festival like Seven Three Distilling, Giant Texas Distillery, Dark Arts Whiskey House, Penelope, Still Austin and Four Roses. This ride on The Whiskey Trip showcases how one couple turned their passion for whiskey into an amazing Festival in a magical city. Cheers!
This week on The Whiskey Trip Podcast, Big Chief takes listeners on a ride to Austin, Texas and chats with Jason Harry, Brand Experience Manager, and Christian Wilhoft, Single Barrel Program Manager, from Still Austin Whiskey Co. Jason and Christian take the Big Man through the history of Still Austin, talking about using a 42-foot column rum still to make whiskey, their labels that are works of art, and their new Single Barrel Experience located in Lockhart, Texas. They start the show by sipping on some Still Austin Cask Strength Bourbon that has a mash-bill of 70% Texas White Corn, 25% Brasetto Rye, and 5 % Wildfire malted barley. They finish the first half with Still Austin's flagship, their Straight Bourbon Whiskey. In the second half they start with Still Austin Cask Strength Rye which is made with 100% Brasetto Rye which brings back memories of horehound rock candies for Big Chief. They move on to the newly released Bottled in Bond Rye which always a feat in Texas. They finish out the show with a single barrel rye to highlight their single barrel program. This ride on The Whiskey Trip showcases unique Texas grown grains that is a requirement for certified Texas Whiskey. Cheers!
It is always surprising when you come across a whiskey that pushes out the boundaries of what Whiskey can be. We wrap up this odds and ends series with a real banger of a bourbon.
Albert and Zack get to recap their trip to Tampa for the Whiskey Riot Festival. And then we get into our third review from the Texas review series. Still Austin “The Musician” the straight bourbon.
They have a bit more discussion about TPE and cover a recent article about a research group who used hemoglobin to make a battery. They smoke a La Gloria Cubana Serie R and sip on the Still Austin Cask strength Bourbon. https://www.iflscience.com/blood-battery-prototype-powered-by-hemoglobin-unveiled-in-world-first-72731
Welcome back for part two of our show with Nancy Fraley, Alan Bishop, Boomer Purcell and Andrew Brockman. This week we taste Still Austin Cask Strength Bourbon and finish off our countdown of our top 5 bass players.Nancy is known as "The Nose" and is the foremost spirits blender in the world (Still Austin products being just one of the many distilleries she works with). Alan is the head distiller and alchemist at Spirits of French Lick. Both Nancy and Alan are musicians in their own right.Andrew Brockman and Boomer Purcell is two of the best bass players around. Andrew plays with Mojo Thunder and Boomer with Sweet Lady. Their bands' music is available for streaming on Spotify.Please let us know your favorite bass players in the comments, and subscribe and share if you don't mind.
Subscribe for more: @thebourbonlibrary E-mail: thebourbonlibrarypod@gmail.com Bourbon Advent Calendar Days 19-22 We drink Still Austin, Dragonsmilk, 2X0, and Three Boys We are joined by special guest, Larry. Follow us on social: TikTok: @thebourbonlibrarypod IG: @thebourbonlibrary Facebook: @thebourbonlibrary Listen to The Bourbon Library Today! To Drink Is To Live!
Jim hangs out at Rob Carter's Rare Eagle Bar. Together they review both the bourbon and rye from Still Austin. They discuss recent market trends in the whiskey industry. Rob opens up an 8 year and 15 year Dickel to taste while talking all things pizza. A fun and memorable episode. Thank you to our sponsors, Blanton's Bourbon Shop and Pints and Barrels. Be sure to check out our private Facebook group, "The Bourbon Roadies" for a great group of bourbon loving people. You will be welcomed with open arms!
Welcome to episode 24 of Bourbons & B-Sides. Today is all things Texas! We're sipping on Still Austins' The Musician, a straight bourbon whiskey and spinning the 2019 self titled psychedelic soul album by Black Pumas. So, enjoy this Texas sized show... and hey, if you're in Houston December 9th and 10th do yourself a favor and go check out the Black Pumas at The House of Blues.
On this episode, Dude and Brett sit back down with the Flying Buckeye to drink some Texas Bourbon and then they graduate into the Elijah Craig 2023 Barrel Proofs. Find out what they think of them on this episode of… The Bourbon Hunters. Have you thought about supporting our podcast? Do you like buying bourbon gear? Check out our website at https://www.bourbonhunters.com where you can do both with our latest bourbon shirts and our Bourbon Hunter Kenzie Drams. --Tags-- #punkrockandcocktails #thebourbonenthusiast #bourbonhunters #bourbonlover #breakingbourbon #bourbondrinkers #bourbonporn #kentuckystraightbourbon #kentuckybourbon #thebourbonalliance #bourbon #bourbonlife #bourbonlifestyle #bourbonenthusiast #bourbonwhiskey #bourboncountry #deckpour #bourbongram #instabourbon #yourbourbonyourway #yourbourbonroad #blantons #pappyvanwinkle #vodkasucks #bourbonpodcast #columbuspodcast #bourbonneat #smokewagonbourbon #woodinvillewhiskey -- Tags -- the bourbon enthusiast bourbon hunters bourbon lover breaking bourbon bourbon drinkers bourbon porn kentucky straight bourbon kentucky bourbon the bourbon alliance bourbon bourbon life bourbon lifestyle bourbon enthusiast
A lovely live podcast recording in San Antonio for Bartender's Holiday. Chatting about challenging elements in producing Still Austin with Jordan Kaiser, Starward (Jake Hukee), and Blair Ault (Milam and Greene) Lots of indie rock in the conversation and amazing interactive tasting with folks at Blue Box. We chat emo bands, wine cask treatment, and constant observation of whiskey conditions.
On this Whiskey Quickie by Bourbon Pursuit, we review Still Austin Red Corn Bourbon Whiskey. This 4 year old bourbon is 100 proof and $80 MSRP. Let us know what you think. Cheers!DISCLAIMER: The whiskey in this review was provided to us at no cost courtesy of the spirit producer. We were not compensated by the spirit producer for this review. This is our honest opinion based on what we tasted. Please drink responsibly.
It's Halloween week and Carissa and I are talking Brian De Palmas adaptation of Stephen Kings "Carrie". We pair this with a new release from Still Austin, the second in their bottled in bond series. Still Austin High Rye Bourbon Whiskey.
One of my new favorite people in the whiskey history community has just come out with a fantastic book that explores Texas Whiskey history before Prohibition. Like Tennessee, the history of distilling in what is now Texas goes back much further than you think. Let's step out of the saloon lore and find the real (footnoted) history of Texas whiskey with author and co-founder of Still Austin, Andrew Braunberg. Cheers to real whiskey history!
How do you get into drinking Rye Whiskey, and what can you expect from it? In this episode, not only do I review Still Austin's "The Artist" Straight Rye Whiskey, but I also walk through 7 other whiskeys that changed my perspective on rye and give some tips for those who are struggling to get into drinking Rye Whiskey. The seven whiskeys include Bulleit Rye, Traverse City Whiskey Company's Barrel Proof Rye, Middle West Spirits Dark Pumpernickel Rye, Sazerac Rye, Wheel Horse Rye, Redwood Empire's Rocket Top Rye, and Hard Truth Distilling's Sweet Mash Rye. Support the show on Patreon: patreon.com/whiskeynoobs
In this episode Dylan and Bryan throw back some of Still Austin's new Bottle In Bond red corn bourbon. Their first of four BIB focused whiskeys. Later the pair talk bourbon news and what the thoughts are about more and more celebrity spirits coming to market.
We rate and review Still Austin's Cask Strength Rye Whiskey. This 116 proof whiskey was blended by Nancy "the nose" Fraley, who continues to put out some amazing blends of bourbon. Texas Whiskey gets a bad rap sometimes, will still be part of that? We breakdown our tasting notes and give our review! Where will it rate on our BNB Rating Scale? Use promo code WHISKEYWEATHER at whiskeytowers.com for 10% off your order! VIDEO CHAPTERS 00:00 Welcome In 01:36 Whiskey Introduction 03:08 Info about the Whiskey 03:34 Nose Notes 04:54 Tasting Notes 08:35 Rating Scale 10:39 Our Ratings 13:09 Comparing to the Bourbon 16:50 Final Thoughts As always follow us on everything! Facebook: https://www.facebook.com/BarrelsnBarrelsPod/ Instagram: https://www.instagram.com/barrelsnbarrelspod/ Youtube: https://www.youtube.com/@barrelsnbarrelspod Twitter: https://www.twitter.com/barrelsnbarrels TikTok: https://www.tiktok.com/@barrelsnbarrelspod #bourbon #whiskey #drinks #bourbonreview --- Support this podcast: https://podcasters.spotify.com/pod/show/barrels--barrels-podcast/support
When is a bad idea a good idea? Why do Filipino children hate chocolate chip cookies and what does that have to do with making whiskey? This is the story of what happens when you can't say no to Dad. Whiskey Review: Still Austin High Rye Bourbon Bottled in Bond. Fall 2023 release.
Join me in this fascinating episode where I sit down with Andrew Braunberg, a true connoisseur and historian of Texas whiskey. Andrew enlightens us about the mind-boggling drinking habits of people in the 1700s and 1800s, as well as the complex mechanics behind distilling top-notch whiskey. We also delve into the role of pharmacists in the whiskey business and how temperance laws and prohibition have shaped society's relationship with this spirited beverage. As if that wasn't enough, Andrew also offers a glimpse into his book "Fires, Floods, Explosions, and Bloodshed: The History of Texas Whiskey". We cover everything from the difference between whiskey, bourbon, rye, and scotch to the medicinal uses of whiskey and how bad distillations were masked. We even touch on the cultural origins of many mixed drinks and how whiskey has intersected with major historical events, including the Civil War. So pour yourself a glass and get comfortable for this riveting journey through whiskey history! 0:00 Intro 0:38 Andrew's background as a cyber security analyst 3:32 Andrew's background in whiskey 15:02 The background of Andrew's book 19:46 Reactions from historians 23:55 Texas drinking stats 27:06 Pharmacists and how the government saw whiskey 29:37 Government temperance vs prohibition of vices 33:42 Vice areas within communities 35:22 Difference in whiskey, bourbon, rye, and scotch 59:08 Medicinal applications and masking bad distillation 1:01:12 Angel's share and rectification 1:09:42 Taft, taxation and standards of identity 1:17:56 The civil war and whiskey 1:31:08 Inferior whiskey and prohibitions 1:34:00 Origins of many mixed drinks and ice in drinks 1:41:38 Moonshine culture, new legislation and blue laws 1:55:59 Catastrophes in making whiskey 2:02:59 Barbed wire's role in early America 2:13:27 Still Austin distillery 2:17:19 Outtro
Austin Huff is a morning show DJ in Chicago, the largest country music market in the country. He also runs an incredible sports humor site called, Korked Bats. We talk with him about the state of country music including recent controversies with Jason Aldean and Tyler Childers. We sample some bourbon from (the appropriately named) Still Austin. We have their oated bourbon and red corn bottled in bond.Please follow Austin on all social media platforms and take a moment to share and subscribe to our show.
This week's whiskey/bourbon is Still Austin's Cask Strength Texas Bourbon Whiskey. We give our tasting notes, a breakdown of the characteristics, and rank it on our Barrels & Barrels rating scale. Will it make the All-Star team? Our podcast this week is dominated by Shohei Ohtani talk. We have a debate on how much we think he is worth and how much we think he will be paid. Will he make it above 650 million overall? We discuss how incredible his June was and how impressive his season has been so far. Ronald Acuña Jr. just made history this week. He and the Atlanta Braves continue to chew up and spit out the competition. How incredible has Acuña been? Are the Braves the best in baseball? The MLB All-Star Game is less than a week away! We make our predictions for the game, but also break down the Home Run Derby! PODCAST JUMPS 0:00 Intro 0:20 Welcome In! 1:48 Who's the Best 32 Ever? 6:40 Follow Us! 9:33 Still Austin Cask Strength Review 18:19 Still Austin Cask Strength Ratings 27:26 Trivia Time 29:49 Ronald Acuña Makes History 36:04 Shohei Ohtani Deep Discussion 54:47 Mike Trout Injury 56:55 Clayton Kershaw Injury 1:00:55 The Reds Keep Winning 1:03:50 Phillies Racking Up Wins 1:05:47 Which Teams Should Sell? 1:12:02 Aroldis Chapman Trade 1:13:09 ERA Leaders 1:14:34 MLB All-Star Game Predictions 1:16:40 Home Run Derby Predictions 1:20:48 Top 10 Power Rankings 1:22:28 Immaculate 1:25:42 Goodbye Week 14 Power Rankings Episode -> youtu.be/qwK78TP2da8 Download and subscribe to the pod! Spotify: https://bit.ly/BarrelsnBarrelsSpotify Apple: https://bit.ly/BarrelsnBarrelsApple Stitcher: https://bit.ly/BarrelsnBarrelsStitcher YouTube: @barrelsnbarrelspod Follow us on Social Media! Instagram: https://www.instagram.com/BarrelsnBarrelsPod/ Facebook: https://www.facebook.com/BarrelsnBarrelsPod/ Tiktok: https://www.tiktok.com/@BarrelsnBarrelsPod/ Twitter: https://twitter.com/barrelsnbarrels T-Shirts from Charlie Mike Never Weaken Here⬇️ https://charliemikeneverweaken.com/products/barrels-and-barrels #Shohei #ShoheiOhtani #BaseballTalk #BaseballPodcast #braves #baseball #mlb #bourbon #whiskey #texas --- Support this podcast: https://podcasters.spotify.com/pod/show/barrels--barrels-podcast/support
Today we go deep into the bowels of still Austin. And discuss there new offering a bottled in bond red corn bourbon. Stillatx.com. Whiskeyshamanpodcast@gmail.com. @the_whiskeyshaman. Whiskeybusinessfbg.com
Steve and Jeremy talk with Andrew Braunberg, one of the co-founders of Still Austin Whiskey Company who has just written a book called, Fires, Floods, Explosions and Bloodshed: The History of Texas Whiskey. The Bourbon Show music (Whiskey on the Mississippi) is by Kevin MacLeod (incompetech.com). Important Links: ABV Network Shop: https://shop.abvnetwork.com/ YouTube: https://bit.ly/3kAJZQz Our Club: https://www.abvnetwork.com/club Patreon: https://www.patreon.com/theabvnetwork Check us out at: abvnetwork.com. Join the revolution by adding #ABVNetworkCrew to your profile on social media.
On this Whiskey Quickie by Bourbon Pursuit, we review Still Austin The Artist Straight Rye Whiskey. This 2 year old rye is 99.6 proof and $50 MSRP. Let us know what you think. Cheers!DISCLAIMER: The whiskey in this review was provided to us at no cost courtesy of the spirit producer. We were not compensated by the spirit producer for this review. This is our honest opinion based on what we tasted. Please drink responsibly.
Our latest interview with Chris Seals, CEO and co-founder of Still Austin Whiskey! Join the conversation with Texas' fastest growing distillery to learn more about the business of whiskey, radical candor and what it looks like to commit to excellence early in the life of your business.
Still Austin sent us some of their flagship bourbon, named "The Musician." Directly from them: "Our new Straight Bourbon, affectionately known as “The Musician”, is made from 100% Texas-grown corn, rye and malted barley. It's the distillation of all we are, and of all that has created us—an expression of true Texas terroir. Like our home city, this bourbon is inclusive and original. It took a combination of Southside pluck, oak-aged patience, slow-water reduction, and good old-fashioned ingenuity to bring this spirit to life—along with the help of one very special 42-foot tall woman, “Nancy,” our one-of-a-kind Scottish-made still. For us, this whiskey represents so much that is good in this world. It's inspiration and togetherness, community, and creativity." Thank you to Still Austin for sending this our way! You can always get 15% off at ORCA Coolers by going to www.orcacoolers.com/bourbon Old Limestone Mixing Water is the same limestone spring water that's used to make your favorite Kentucky Bourbon. It's bottled in Central Kentucky in the heart of bourbon country. It's the perfect companion to any fine bourbon, whether you use it for your ice cubes or just add a splash to your pour. Find out more at www.oldlimestone.com Want some DDB merch? Head over to www.dadsdrinkingbourbonstore.com Make sure to get your tickets for this year's Bourbon and Beyond by going to www.bourbonandbeyond.com
James Caronna educates us on all things Still Austin Whiskey Co., from it's inception, to marketing, to what's next! James talks us through the confusing distribution rules of spirits and how it's even more complicated in Texas. We also discuss cheap processing methods and what to watch out for with all types of spirits. Follow Still Austin Whiskey Co. Website: stillaustin.com IG: stillatx ******************************************************************************** Follow Jon & Mike below: Jon and Mike on Instagram @curiositywithjonandmike Follow Jon and Mike on Facebook @curiositywithjonandmike Subscribe to Jon and Mike's YouTube channel for more content: https://www.youtube.com/channel/UCbXt... Subscribe to Curiosity with Jon and Mike's Spotify channel to enjoy the audio version: https://open.spotify.com/show/6qCaJD2... Apple: https://podcasts.apple.com/us/podcast... Google Podcast: https://www.google.com/podcasts?feed=... Breaker: https://www.breaker.audio/curiosity-w...
Holy shit, ya'll, we're officially back with the reboot! Welcome Lorenzo Reef as host, and Chelsey Salisbury as our first guest! She's the market representative for Still Austin and an over medium gal who doesn't like goats. Order up!
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Get 20% OFF @manscaped + Free Shipping with promo code 20BINGE at MANSCAPED.com! Johnny Spoiler asks Jordan Savage about her strange dreams involving true crimes and T-rexs, and he suggests it would make a great movie because the t-rex movie market is wide open.Still Austin sends us their Cask Strength Bourbon and it helps kick off the best feel-good movies month.Coke shuts down the Equalizer 3 movie set, and we talk about the history of coke on movie sets.Eric Roberts is the best of the best when it comes to both prolific and award winning actors. He also looks good in denim.We explore how Manscaped is good for the balls in your life and can be for women too.Johnny explains why “cupcakes are for winners.”Weird Al's movie is weird and Killer Sally is heartwarming.#podcasts #bingewatcherspodcast #manscapedpod #adSubscribe for new content: https://bit.ly/SUBBWPODHorror movies. Movie News. Movie Stories and More. Adventures in Binge-Watching From the Professional Binge-Watchers on this Late Night Comedy and Movie Podcast Hosted by JOHNNY SPOILER. Joined by his film-making buddies, DANGEROUS DAVE and JORDAN SAVAGESupport the show
Bob and Brad do a draft of five people needed to make a classic movie. Each host picks one actor, director, writer, cinematographer, and composer to form the best possible crew. Who will emerge with the better team? Meanwhile, they revisit two brands, each offering a new expression: Catoctin Creek and their Ragnarok Rye, and Still Austin with a new cask strength edition. Film & Whiskey Podcast. New episodes every Monday. Film & Whiskey Instagram Film & Whiskey Facebook Film & Whiskey Twitter Email us! Join our Discord server! Theme music: "New Shoes" by Blue Wednesday --- Send in a voice message: https://anchor.fm/filmwhiskey/message Support this podcast: https://anchor.fm/filmwhiskey/support
Scott sits down with Nick, Jon and our newest friend Tim and reviews a new bourbon company Still Austin and their bottle The Musician. Still Austin is a homegrown distillery situated in the heart of South Austin, recently released its first high-rye straight bourbon whiskey featuring grains that are 100% grown by Texas farmers.The bourbon is handmade from grain-to-glass at the distillery, aged in new charred American Oak barrels, and bottled at98.4proof (49.2%ABV).It's comprised of a high-quality mashbill worthy of its hometown:70% Non-GMO white corn(the same found in Austin's tortillas), 25% Elbon rye(which imparts a natural spice)and 5% wildfire malted barley.
On today's episode we have a glass of Still austin Cask Strength Bourbon Whiskey! We talk about a common topic for us, CORN! As well as the Elevage process, and FFA and the cattle business. All that and more on today's episode of Whiskey Chasers! Be sure to Like us on Facebook and follow us on instagram, as well as rate and review the show wherever you are listening, it really helps us out.Our Website is www.whiskeychaserspod.com, check us out! Thanks, and enjoy the show!Be sure to show some love for the company that brought you today's bottle!https://stillaustin.com History: -Founded in 2015 by three Austin families, Still Austin Whiskey Co. is a true grain-to-glass distillery, located in the heart of Austin, Texas. -All spirits are handcrafted using grains grown by Texas farmers. -Still Austin places a high value on sustainability, with a focus on cutting carbon emissions through local sourcing, increasing the biodiversity of the region through heritage grains, returning spent grains to local ranchers to feed their animals, and operating a distillery that is designed for energy efficiency and water conservation.-Still Austin Whiskey Co. performs a very unique process during the aging of its bourbon. Referred to as “Élevage”, a small amount of water is added during each month of aging to gradually proof down the bourbon and accentuate its interaction with the wood.Bottle:-In 2021 they decided to release their cask strength bourbon. This bottling does not use the same unique process to proof it down. -Mashbill: 70% Non-GMO White Corn, 25% Elbon Rye and 5% Wildfire Malted Barley-It would seem that most distilleries in Texas have started to us White corn instead of yellow dent corn. -Specialty and white corn are typically grown for specific purposes. White corn contains higher levels of starch, which make it perfect to be used in corn chips, tortillas, and other popular food products. -Texas is a large producer of dent corn and white corn.-They have two permanent bottling offerings -Cask Strength and the “Musician” -They have over 11 different special releases that they have done.
With our lack of luck regarding Texas Bourbon, we heard good things about Still Austin and had to give it a try. The price point is nice on this bottle of bourbon especially for the proof, but is it worth it? A nice sipper that does not drink it's proof with a sweeter palate. Following our review, we discuss a few "current events"/news in the U.S. Listen in for our full review and our thoughts on some recent events. As always, thank you for listening and "Keep it neat friends". Email: whiskeybizpodcask@gmail.com IG/TikTok/Twitch: @whiskeybizpodcask Youtube Channel: https://www.youtube.com/channel/UCs16q1Q7hF0m8N3O1YY4gMw Patreon: www.patreon.com/whiskeybizpodcask Website: Whiskeybizpodcask.com Promo Codes: podcask5 @ cwspirits.com and empirejerky.com
Today we'll be reviewing Still Austin Cask Strength Bourbon If you have any questions or comments, or simply want to reach out, contact me at bourbonstuff@gmail.com. You can also check me out on Instagram under the username Bourbon_and_Stuff. Any donations (https://anchor.fm/bourbonstuff/support) to the channel will be put towards improved equipment, new bourbon and stuff, and even the ability to give back to you, our amazing listeners! --- Send in a voice message: https://anchor.fm/bourbonstuff/message Support this podcast: https://anchor.fm/bourbonstuff/support
Everything's bigger in Texas. But is it better, too? Find out as we give Still Austin Cask Strength a try...and rating. Royalty Free Music: "8 Bit Win!" By HeatleyBros youtu.be/vX1xq4Ud2z8 Editing by: Danny Boy Productions YouTube: https://youtu.be/fDGiyghuLR8 --- Support this podcast: https://anchor.fm/nerdisthenewcool/support
Everything's bigger in Texas. But is it better, too? Find out as we give Still Austin Cask Strength a try...and rating. Royalty Free Music: "8 Bit Win!" By HeatleyBros youtu.be/vX1xq4Ud2z8 Editing by: Danny Boy Productions YouTube: https://youtu.be/fDGiyghuLR8 --- Support this podcast: https://anchor.fm/nerdisthenewcool/support
Mike drops into Still Austin Whiskey Co. during his Texas road trip. Y'all have been waiting for this one and now it is here. Listen in as Mike goes through the lineup and tells you what he thinks about this awesome Texas whiskey company. Check out https://stillaustin.com/ Be sure to check out our private Facebook group, "The Bourbon Roadies" for a great group of bourbon loving people. You will be welcomed with open arms!
Welcome to Episode 29 of the Whiskey Ring Podcast. My guest today is Brandon Joldersma of Still Austin Distillery in Austin, Texas. Texas whiskey is undoubtedly a growing category all its own, but inside that category is a massive spectrum, from great barrel proof bourbons and full-flavored winners to one-year-old whiskies that aren't ready to clean floors. Count Still Austin's core product, The Musician, among the former. Brandon and I talk Still Austin, The Musician, Texas distilling, and everything that goes along with being in a city with such a strong character all its own. If you haven't joined the Patreon community, now is the time: you can now support the site and podcast for as little as $1 a month. There are also $5 and $25 tiers available, and you'll want to get in on the ground floor today for big events coming up this year. Just go to patreon.com/whiskeyinmyweddingring to sign up. If you haven't yet, please follow Whiskey in my Wedding Ring and the Whiskey Ring Podcast on Instagram, Facebook and Twitter, and subscribe to the newsletter on the website. Finally, please subscribe to the Whiskey Ring Podcast on your favorite podcast platform today! Please leave a 5-star rating and review and share with your friends and fellow whiskey lovers. Thank you for listening and for supporting, and please enjoy my chat with Brandon from Still Austin. Still Austin Website Still Austin Instagram Still Austin Facebook Still Austin Twitter
Knob Creek has always had a place on my bar cart. Today, I'm comparing the 100 proof and cask strength versions of Knob Creek 12 Year, talking about some new Rye whiskeys from Still Austin and Uncle Nearest, plus sharing what games I've been enjoying the most so far in 2022: It Takes Two and Hot Wheels Unleashed. Questions or comments? Reach me at contact@bourbonbytes.com Chat about this week's episode on the Bourbon Bytes Whiskey & Gaming Lounge Discord server at http://www.BourbonBytes.com Support the show on Patreon: https://www.patreon.com/BourbonBytes Subscribe on YouTube for live streams and more: https://www.YouTube.com/BourbonBytes
We review Spiderman: No Way HomeDid we perfect the movie?? Let us know in the comments!We also review the following Bourbons: Whistle Pig Farmhouse BourbonStill Austin: Cask StrengthOld Forester 150 Anniversary Batch 3Support the show
In this episode we interviewed Joey Humel, owner of Rockstar Bagels. Joey has traveled the world as a musician, but whenever he came back to Austin he realized something was missing. When he came to the realization that finding a good NY style bagel in Austin was nearly impossible, he started experimenting in his own kitchen. Tune in to hear Joey's back story and how he built the best bagel shop in Austin, Texas! Be sure to connect with Moby Instagram: https://www.instagram.com/rockstarbagels Tune in to the "What's Brewing, ATX?" podcast on your favorite platform: iTunes: https://itunes.apple.com/us/podcast/whats-brewing-atx/id1453626224?mt=2&uo=4 Google Play: https://www.google.com/podcasts?feed=aHR0cHM6Ly9hbmNob3IuZm0vcy85NGExODk0L3BvZGNhc3QvcnNz Spotify: https://open.spotify.com/show/2x1FKdbCgYqgKIpKjISSJn Stitcher: https://www.stitcher.com/podcast/anchor-podcasts/whats-brewing-atx Anchor: https://anchor.fm/whatsbrewingatx Connect with us on social! Instagram: https://instagram.com/whatsbrewingatx Facebook: https://www.facebook.com/whatsbrewingatx1/ Connect with the hosts! Ian Grossman: https://instagram.com/realestate_atx Greg Carlson: https://instagram.com/gregcarlson Jonathan Ratcliff: https://instagram.com/jratcliff15
Texas Whiskey is a growing category looking to make its mark in the world of American Whiskey and Kentucky Bourbon. We're joined by Nico Martini, who just published his book Texas Whiskey, an ever-evolving chronicle and guidebook of the “history” and people of Texas Whiskey. Nico is also co-founder of Grayson Whiskey, author of Texas Cocktails, and a lover of all things Texas. Grayson Whiskey is a blend of Texas bourbon and wheat whiskies and just hit the shelves only a few months ago after a successful launch. In this episode, we taste Grayson Texas Blended Bourbon Batch 1, which is coming in at 3 years old and 119.4 proof. Batch 1 contains whiskey from Ironroot Republic Distilling, Balcones Distilling, and Five Points Distilling, the makers of Lone Elm Whiskey. As you'll hear in the episode, after selling out Batch 1, Grayson will release Batch 1B in October 2020. Batch 1B will contain the same distilleries and same percentage blend as the original batch, but some variation is expected. On March 2, 2022, Grayson will release Batch 2, featuring 4 distilleries; with the addition of Still Austin. A huge thank you to Nico Martini for the opportunity to try the whiskey, check out his book, and to Cider Mill Press for the review copy of the book. We are thankful for everyone who has supported us. A huge shoutout to our growing Patreon Community as well! We'd appreciate it if you can take the time to give us feedback on our podcast. If you enjoy our content, consider giving us a 5 star rating on your favorite podcast app, leave us a review, and tell a fellow bourbon lover about our show. Follow us @BourbonLens on Instagram, Facebook, & Twitter. And please check out our Patreon to learn how you can support our endeavors, earn Bourbon Lens swag, be part of future barrel picks, and more. If you have any comments, questions, or suggestions, please email us at TheBourbonLens@Gmail.com. Visit our website BourbonLens.com to check out our blog posts, or even purchase your own Bourbon Lens tasting glass or t-shirt. Cheers,Scott, Jake, & MichaelBourbon Lens The Story of Grayson Whiskey: Texas in a bottle. Our goal was to create a bourbon that blended some of the best whiskeys in our state, in a way that had never been done before. For us, Texas whiskey is the epitome of innovation and in Grayson, we honor the diversity and creativity of our great state. Grayson embodies the spirit of Texas in both your glass and in your soul. Grayson is bold, brazen, bona fide, and, above all else, uniquely Texan. We hope that the beginning of our story can be a highlight in yours. Grayson tonight, Texas forever. Cheers, y'all. Our goal from the beginning was to highlight the work of some of the best distillers in the great state of Texas in a collaboration that truly represents our home. The first step was to reach out to The Likirish Brothers, Robert and Jonathan, at Ironroot Republic Distilling, because we knew they were blending some of the best whiskey in Texas. After long discussions about what was important to us about whiskey, which flavors profiles we were most interested in, and a discussion of the myriad of ways to achieve the flavor we were looking for, Jonathan then took our ideas and he started developing different paths to our version of Texas in a bottle. About the Whiskey: Grayson is a blend of straight Texas whiskeys. When we began to search for the distilleries we, both, wanted to work with and believed could add the layers of complexity we were hoping for. Batch one of Grayson contains some of our favorite Texas distilleries, including Ironroot Republic Distilling, Balcones Distilling, and Five Points Distilling, the makers of Lone Elm Whiskey. Grayson is a blend of 100% straight whiskies that are 100% Texan. Jonathan began creating a series of sample blends of carefully selected single barrels that accentuated specific flavors in each distillery's whiskey. We worked with our distillery partners to hand select every barrel that has gone into this batch. There were barrels selected that were up to 7 years old but everything in Grayson is at least 3 years. We then sought to integrate and balance the overall blend while maintaining the flavors we curated initially. Then, the whiskey was vatted and allowed to marry for a few months prior to bottling. With the help of some incredible friends, we hand labeled and hand bottled Grayson in late March. It's a labor of love, for sure, but it's also worth every bit of effort. Tasting Notes from Grayson: Nose: Raisins, barrel aged maple syrup, Beignet flavored coffee grounds, jalapeño jelly, and a hint of the inside of new cowboy boots. Palate: Super sweet initially with syrupy waffle notes, moves into a spiced cider with allspice, cloves, cinnamon and nutmeg, brown butter into an almost burnt pecan, sweet wheat and fennel finish. Proof: 119.4 About Nico Martini Co-founder of Grayson Whiskey Born and raised in Texas, Nico Martini is a Best-Selling Author of the 2018 release, Texas Cocktails, Author of Texas Whiskey, releasing in July, Co-founder of Bar Draught, a mobile draught cocktail solutions and most recently, Co-Founder of Grayson Blended Bourbon. Over the years, Martini has become a thought leader and innovator within the Texas spirits industry. He has presented at numerous trade events, including San Antonio Cocktail Conference, the Bar Institute, several United States Bartender's Guild conferences and Portland Cocktail Week. Martini holds a master's degree in Emerging Media & Communications from the University of Texas at Dallas. He has been a Guest Lecturer at the university from 2009 through 2014, where he taught Digital Marketing Design and Self-Branding Through Social Media. Prior to his transition to spirits, Martini worked in a wide variety of fields. He was a Program Director and on-air talent for CBS Radio's Indie-verse 100.3 HD2 in Dallas, toured the U.S. with jugglers, The Flying Karamzov Brothers, performed in wild west comedy shows across the nation, and worked in the indie film industry. A true creative and man of many talents, Martini attributes his background in theatre and varied interests to his well-rounded and positive outlook on the world. Nico currently lives in Dallas with his wife, Sarah, and sons Beckett and Declan. His second book, Texas Whiskey, released in July 2021. Links: Grayson Whiskey Grayson Whiskey on Instagram Follow Nico on Instagram Nico Martini for American Whiskey Magazine - Texas whiskey's diverse creations Follow Texas Whiskey Book on Instagram Follow Cider Mill Press (Publisher) on Instagram Buy The Book - Texas Whiskey by Nico Martini (Highly Recommend) Texas in a bottle: State pride shines in new spirits offerings Toward a Definition of Texas Whiskey ‘Texas Whiskey' Is a Fanatic's Guide to the Good Stuff Ironroot Republic Distillery Lone Elm Whiskey – Five Points Distilling – Whiskey and Vodka Distillery in Forney, Texas Balcones Distilling: The Original Texas Whisky - Waco, TX TexasMonthly.com - The Great Texas Whiskey Boom The Texas Whiskey Association: Home Certified Texas Whiskey™ Texas whiskey: What it is and how it's making a name for itself The Texas whiskey boom continues with three new releases How Texas' Oldest Legal Whiskey Distillery Perfects Its Craft NY Times on Chip Tate and Balcones Distillery - How Dreams and Money Didn't Mix at a Texas Distillery The Terroir of Whiskey: A Distiller's Journey Into the Flavor of Place (Arts and Traditions of the Table: Perspectives on Culinary History) American Single Malt Whiskey Commission
you can find us on Facebook at http://facebook.com/amarillorockspodcast https://www.patreon.com/amarillorocks Still Austin (stillaustin.com) Leftwoods (Leftwoods.com) Thick the Kings of Texas Schwag Rock Where's Ed Abbey when you Knead him (not available online) 2002 Cowboys and Engines (a concept Piece) Matt Martindale Aint Afraid https://open.spotify.com/track/2XZf5IuWq76wXzJZbH48r4?si=0056ae00d02a4a0a Lyric Lee S.o.S. Different ft Sonnett https://soundcloud.com/lyric-lee-imalyricist Amarillo Music Scene ------------------------------------------------------------------------------------------------------------ Friday 9-10 Spicy Mikes - 6pm James Owens Hoots 10 pm - Summer Dean - -Special Announcement - January 16 -Son Volt - $50 @$15 , advance $20 sept 17 ,Day of $23 - Marshalls Tavern - 930 pm Loaded Six Chesneys - 8pm Jaime Richards Chalice Abbey - Rigby Summer and Kyle Reid 7pm ($15) Rounders - 9pm Texas transplants Craft Cocktail - GonFiv5 Crush - 730ish - Tanner Lane Band 730 Landshark Burgers - 7pm - the Smokey Janes Teddy Jacks 7pm - a town Rockers Metropolital Speakeasy - Alma Duo 8pm GLC- 8pm - Dale Watson and his Lonestars PSE- 7pm - Touching VooDoo Smokey Joes 8pm - Texas Blues Rangers Handlebar - Romano Carbajal Tokyo Japanese Steakhouse- 830 pm Dale Smith Skooterz - 10pm Black Heart Saints - (Free Show) special guest Profit Drama Whisky River - Red Dirt Rockers 9pm - Saturday - 9-11 Get Fit Jak Thurmond 2pm Broken Echo (?) Hoots 9pm Mason Lively 9pm 18+ (with Rhett Uhland) Crush - 8pm - Love Session Marshalls - 8pm - RFP Presents BIG HEAD BENJI - S.O.S. SilenT; Yung Kam Nyke Nguyen more TBA Starlight Ranch Event Center - Starlight Canyon - 7pm - Nelson Mckinney Band PSE - 7pm Bomb City Sound GLC- 8pm - Matt Martindale Chesneys 8pm - Ty Blackburn Smokey Jane on the Patio Smokey Joes - 8pm Luke Kuopke & the Bad Habits Metropolitan Speak Easy - Landshark Burgers - 7pm rien nash 6pm Handlebar - 7pm Caliche Dust Tokyo Japanese Steakhouse- 830 pm Dale Smith Bar Z Winery - Rak -45 5 pm Sunday - 9-12 Leftwoods- 9pm - JERK! La Frontera 5pm - La Hacienda - 7pm Smokey Joes- Ace Rodriguez 3pm Monday - 9-13 Smokey Joes- 6pm - Rounders - 7 pm Leftwoods 9pm Tuesday - 9-14 Leftwoods - Labellas - 6-8 Dale Smith Marshalls- Open Mic Nights with Sabin 8pm Colton Wilcher Smokey Joes 6pm (every Tuesday) Starlight Theatre - (Sam Houston Park) Crush - 7pm 575 Pizza Civic Circle - Andy Chase 630pm (every Tuesday) Wednesday - 9-15 Smokey Joes - Solano Project 6 pm (every Wednesday) Broken Spoke Ty Blackburn (every Wednesday) Rounders Buster Bledsoe Open Mic - 7pm (every Wedesday) Hoots - Wednesday Night is for Songwriters with Cameron Heard (every Wednesday) Leftwoods - 9pm PSE- Tennessee Tuck and Gary Wayne 6pm Crush Loudmouth Tooley 730 pm Whiskey River -8pm Thursday - 9-16 Leftwoods - 9pm The Barlow Amarillo Botanical Fardens - 6pm the Tweeks (Last show of the Summer) Labellas - Trent Britton 6-8pm Smokey Joes - 6pm PSE - 7pm - Mitchell Ford - (Last show - Moving to Lubbock) Marshalls - 9pm Crush - 730pm Landshark Burgers - Andy Chase - 630pm Hoots - Broken Spoke - Buster Bledsoe Open Jam 7pm
In this Episode of The Bourbon Life Podcast, Matt and Mark spend some time hanging out with Brandon Joldersma, Chief Operating Officer of Still Austin Whiskey Co. in Austin, Texas. The guys talk with Brandon about his past experiences with a cidery and a distillery that brought him into the whiskey world and led him from Michigan to Texas, the decision that Still Austin made from the very beginning to not source any whiskey but instead to always make it in-house with Texas-grown grains, and the crazy growth that Still Austin has experienced over the past year and what the future looks like for the brand. They also taste and review Still Austin's Flagship Straight Bourbon Whiskey, The Musician, and their Cask Strength Bourbon Whiskey. This Episode of The Bourbon Life Podcast is sponsored by Still Austin Whiskey Co., Liquor Barn, Country Smooth, The Stave Restaurant, Frey Ranch, Three Chord Bourbon, Old Dominick, Davidson Reserve and Green River Distilling Co. Check them out online at: www.stillaustin.com www.liquorbarn.com www.countrysmooth.com www.thestavekentucky.com www.freyranch.com www.threechordbourbon.com www.olddominick.com www.davidsonreserve.com www.greenriverdistilling.com
This week we drink Still Austin Straight Bourbon Whiskey and discuss our brand new companion: Vicki! Email: mediaontherockspod@gmail.com Instagram: @on_the_rocks_pod Diana's Reading List: About Time by Tat Wood and Lawrence Miles TARDIS Eruditorum by Elizabeth Sandifer Doctor Who The Unfolding Text by John Tulloch and Manuel Alvarado Doctor Who Celebrating Fifty Years by Alan Kistler Doctor Who & Race edited by Lindy Orthia Thanks to @dinodannysart on Instagram for the sweet logo!
With Texas whiskey being so popular its about time we give Balcones, Still Austin and a great many other distilleries our undivided attention. In the same style as the Bourbon Trials they will be trying their Texas whiskeys in increasing ABV (Alcohol By Volume), so give a listen and see if indeed whiskey is bigger and better in Texas.
https://www.patreon.com/amarillorocks sponsored by Still Austin and Leftwoods Bare the Mark - Apex Predator Lindsey Lane - Timber Travis Roberts- Cabin Fever Touching VooDoo Thursday- Smokey Joes 6pm Friday Zombiez Thursday - 8-5 Jeb Crowell - Crush 7pm LaBella - Dale Smith Landshark Burgers - Andy Chase 630 pm Six Car - Amarillo Symphony presents Yellow Rose Jazz PSE- the Smoke Janes - 7pm Amarillo Botanical Gardens - Strange Whiskey - 730 pm Friday 8-6 Starlight Ranch - Pecos and the Rooftops + Corey Kent 7pm Friday PSE Pony and Adrian 7pm the Barfield- A WOWW Experience : Fiddle vs Violin 530 pm Hoots Pub - Braxton Keith 10 pm Leftwoods- Like Before- 10pm Broken Spoke- Buster Bledsoe Open Mic 8pm Smokey Joes - Geezers Gone Wild 8pm GLC Tennessee & Fo on the Flo / Clem Fandango 4 8pm Drunken Oyster - Kandra Scott & Moon Jelly Music 730pm Saturday - 8-7 Wellington Square - The Martinis 7pm PSE - The Solano Project 7pm Smokey Joes - the Tweeks - 8pm Craft Lounge- Honeyhouse 7pm Landshark Burgers - Jackie Haney 7pm Teddy Jacks - Sharp Dressed Men (SDM) 7pm La Hacienda Amarillo - Pepe Tovar, Edgardo Nunez y Amanecer 8pm Hoots - Rhett Uhland and the Morning Shakes (Mention Young Guns) 10pm Leftwoods- BSODH cancelled - Maybe Trench Rat (???) - Broken Spoke - The Tweeks and Borderline 9pm 5331 e Ama Blvd- OchoSegundos (La Neva Era) - Adolfo Urias and Su Lobo Norteno 9pm Sunday - 8-8 Drunken Oyster- Mila (Harrison) - 11am Smokey Joes- Ace Rodriguez 3pm Monday - 8-9 Gabe Marinez - Smokey Joes 6pm Tuesday - 8-10 Dannie Lake Labella's - 6pm Colton Wilcher Smokey Joes 6pm Crush - 7pm Kevin Gruen Wednesday - 8-11 Smokey Joes - Solano Project 6 pm Broken Spoke Ty Blackburn shout out to these pages Amarillo Live Music Amarillo Music Scene (Nancy Smith) Amarillo Music Entertainment (Cathleen Tyson - Day)
Gotta love when Christmas comes early. NBA news seems to never stop, as the free agency period has just started. Some have had gifts and others have had coal. E and the Tall Guy are joined by Still Austin Whiskey as they discuss the winners and losers of free agency so far.
On this Whiskey Quickie by Bourbon Pursuit, we review Still Austin Cask Strength. This 2 year old bourbon is 118 proof and $65 MSRP. Let us know what you think. Cheers! Whiskey Quickie is brought to you by Barrell Bourbon. Learn more at BarrellBourbon.com. DISCLAIMER: The whiskey in this review was provided to us at no cost courtesy of the spirit producer. We were not compensated by the spirit producer for this review. This is our honest opinion based on what we tasted. Please drink responsibly.
Ryan and Chance visit Still Austin Distillery in Austin, Tx. A local distillery specializing in Texas supplied ingredients and creating some amazing Texas bourbon. Still Austin Drams Tasted:The Naturalist (Gin)The MusicianCask Strength
Skitz o fuel - Whiskeyrilla K.A.N.E - Bang on da Drum A Vulture Wake - Collateral Damage this weeks events Sponsors Still Austin - stillaustin.com , Butlers 703 s Polk https://www.facebook.com/butlers.martinibar Thursday May 27 Girls Night Out - the show - Marshalls 830 pm Stephanie Brackett - LaBellas 7pm Yvonne Perea - Crush 7pm Live Piano Night - Public House 5pm Friday may 28 Rock and Roll Over - KISS tribute Starlight Ranch Event Center Polk St Jazz - Starlight Canyon Bed and Breakfast 7pm Mike Fuller and the Repeat Offenders - Crush Patio 7pm The Band Monarch - Live at Teddy Jacks 7pm Bring me the Gypsee - 7pm Goldenlight Refer to Caliche Dust Saturday May 29 Rhett Uhland and the Morning Shakes - Hoots 10pm - ticket link on their page The Band Monarch - Smokey Joes 8pm Love Session (Soulful R&B) - Starlight Canyon Bed and Breakfast Tennessee and Friends at Crush 7pm Goldenlight songswap - Remy from Native crowds and Travis Roberts Estrategia Norteña (band) - Carril San Carlos - 3500 n Eastern ⦁ Caliche Dust @ Amarillo Dragway Touching VooDoo Friday May 28 Caliche Dust Band 2- pm Loaded Six Red Dirt Rockers Strange Saints Touching VooDoo OTP & Dope Dillon Presents Summer Shakedown Dope Dillon ⦁ Cryptonyte ⦁ UGLI3 ⦁ Neurotic ⦁ DBM ⦁ Merc ENT. ⦁ Yung Kam ⦁ Kitty Thumpers ⦁ Lyric The Lyricist ⦁ M.A.C. & Jeremiah Hernandez ⦁ Kreature Of The Night also every week Andy Chase at Public House by Still Austin 630-830 Tuesday June 1 and every Tuesday Neon Pink Tuesday Jams with Juicy K (Dj and Karaoke)
From Cask Cartel, this is The Cartel Hour. Still Austin is making waves with their completely grain to glass whiskey and rye based gin, with many more interesting iterations to come. We chatted with Head Distiller John Schrepel and General Manager Brandon Joldersma about what makes Texas whiskey unique and why Austin is poised to be a leader in the next generation of American craft distilling. Here is a list of what we drank. Click to purchase any of these spirits: Still Austin "The Musician" Straight Bourbon Whiskey http://bit.ly/StillAustinTheMusician Still Austin "The Naturalist" American Gin http://bit.ly/StillAustinTheNaturalistGin You can learn more about Still Austin here: https://www.stillaustin.com/ ----- You can always find us at www.CartelHour.com for additional information on the podcast, and of course, you can visit www.CaskCartel.com for America's largest online premium spirits marketplace. Follow us on social media @CartelHour, where you can find information about upcoming episodes as well as the free spirits giveaways we do quite often. And, if you're a spirits brand that would like to come on the podcast, please email us at host@cartelhour.com or send us a Direct Message on instagram Our theme music is by Verified Picasso. Thank you everyone for listening and remember to always drink responsibly and in good company.
Bob and Brad visit Crafted Cocktail Co. in Wadsworth, OH, and talk to beverage director Scott Sauer about what it means to blend whiskey. While many reputable brands are basing their business on blending, you can make your own whiskey blend at home, and we offer two examples. Scott share a Crafted Cocktail House blend, and Bob offers up his very first infinity bottle for criticism. Meanwhile, all three rave about the two-year bourbon being produced at Still Austin. Film & Whiskey Podcast. New episodes every Monday. Film & Whiskey Instagram Film & Whiskey Facebook Film & Whiskey Twitter Call-in Line: (216) 800-5923 Email us! Join our Discord channel! Theme music: "New Shoes" by Blue Wednesday --- Send in a voice message: https://anchor.fm/filmwhiskey/message Support this podcast: https://anchor.fm/filmwhiskey/support
In this week's episode Paul brings in three bourbons for us to try Bardstown Discovery Series the forth batch, Still Austin Musician, and High West Whiskey Rendezvous Rye. Is Tim Tebow an asset or a distraction for Jacksonville? Is Michael Jordon better than LeBron? Baseball changes for extra innings do we like them? Is social media the biggest downfall in society? Finally, we review the La Palina Goldie.Reach out to us with your thoughts, questions, concerns, or comments at: Cigarheadzpodcast@gmail.comFollow us:Cigarheadz- Facebook, TwitterDenny- InstagramMarc- InstagramPaul- Instagram
Today we take a virtual trip to Texas to explore Still Austin and their whiskey. Though it's a relatively young whiskey, it's still a good drink packed with all the boldness you'd expect from just about anything out of the Lone Star State. Learn more at WhiskeyCulture.com When sharing your whiskey posts, don't forget to use the hashtag #iamwhiskeyculture --- Support this podcast: https://anchor.fm/whiskeyculture/support
In this episode of The Whiskey and Nerd Shit Podcast we are drinking Texas Craft Whiskeys with Whitmeyer's Texas Whiskey, Still Austin (and we sneak in some Jefferson's Rye Cognac Finished). We also bring you guys what could happen in the Snyderverse if Tweeting can keep it alive! Do you want it to continue?? And last but not least we finish with the amazing and evolving Falcon and Winter Soldier Episode 2. Are we making the same mistake by creating our own fan theories again?? Tune in to find out. Support the show
This week we are trying Still Austin Bourbon Whiskey. More information about Still Austin Bourbon can be found at caskmatespodcast.com/still-austin-bourbon. Afterwards we all about GMO's. What are they really? Are they really bad for you? We get into all of it, and learn some of the facts that seem to be glossed over or ignored when talking about them. Mike also brought by a veggie burger for the group to try for the first time and the results are unexpected! Above all, thanks for listening and we will see you again next week. Music by The Passion HiFi
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