Podcasts about distilling

“Our isolation leads to innovation.”In the last of the episodes recorded at the inaugural Grainstock in the Riverina in October, we take a sidestep into the world of spirits, welcoming one of Australian whisky's true characters onto the show.Tim Duckett, who grew up on a farm in Tasmania's North West, bought his first barrels of whisky back in 1999, so has been both participant in and observer of the rise of the local industry.The whiskies he releases under the Heartwood banner are sought-after the world over, often selling out batches in advance, admired for their consistency of quality, renowned for the might of their impact, and noted for the humour found in their names and labels. Since 2015, he's also released lower-ABV, typically more approachable whiskies under the Tasmanian Independent Bottlers banner.An outspoken commentator on the industry, one unafraid to ruffle feathers, he joined us to reflect on his own life in whisky since meeting Lyn and Bill Lark in its fledgling days, how Australian whisky is regarded globally, the current issues that have brought some businesses down – not unlike in the beer world, the need for federal support, and the difficulty in defining an Australian characteristic beyond “We give it a crack” in a vast country where distillers operate in such varied climes.James is joined by a guest co-host this week too. Luke McCarthy is one of the country's most respect drinks writers, recently penned a piece for us on the trials and tribulations of the Australian whisky industry, and provides background and context ahead of the main interview.Start of segments: 10:32 – Tim Duckett Part 1 37:06 – Tim Duckett Part 2To find out more about featuring on The Crafty Pint Podcast or otherwise partnering with The Crafty Pint, contact craig@craftypint.com.

In this new Tasting Talk on Distilling the West, Dan and Dave dive into High West Double Rye aged in a Grenache barrel — a fascinating twist on one of High West's most popular whiskeys. They explore how the finishing in Grenache wine casks adds a layer of fruit-forward complexity to the classic rye spice, bringing out notes of cherry, honey, and subtle tannins alongside the peppery warmth High West is known for.As longtime fans of High West, Dan and Dave break down the flavor evolution, share their impressions of this unique expression, and talk about why barrel finishing can transform a familiar whiskey into something truly special.

Andy and Jon discuss everything Boone County Distilling!

Western Kentucky Distilling, though new to the scene, brings seasoned expertise through Master Distiller Jacob Call.

Tap your foot? Whistle? Hum a tune?I think you count too. Musician isn't a some high-and-mighty state. It's just being human.I think by segmenting so much we all miss out. Musicians do best when we get community input (just look at New Orleans!) -- not just academic or commercialized competition.It's not bad to hustle. But it's nice to have a mix of voices. Some going all-in. Some expressing the depths of the soul with no expectation of reward.But even bigger than that, the coolest thing is watching people decide to play at whatever level. Even cooler: Watching them decide to write. I hope you do. It's never too late. And if you're a pro, it's good for the soul to make some random stuff that's not for a royalty.Let's wax musical, people!For 30% off your first year with DistroKid to share your music with the world click ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠DistroKid.com/vip/lovemusicmore⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Want to hear my music? For all things links visit ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ScoobertDoobert.pizza⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Subscribe to this pod's blog on ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Substack⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ to receive deeper dives on the regular

This is a new Tasting Talk on Distilling the West where Dan and Dave sit down with a bottle of Hinterhaus Distilling's Trapper's Oath, a bold and complex rye whiskey that captures the rugged spirit of the Sierra Nevada. Made from a sourced Canadian rye whiskey, Trapper's Oath is further aged to 18 years old at elevation in Arnold, California, and is finished in stout barrels, developing rich layers of chocolate, toasted oak, and a hint of alpine spice.Dan and Dave talk about the whiskey's deep amber color, its smooth yet powerful character, and the balance between sweetness and char that makes Hinterhaus one of their favorite small-batch producers. As always, they share tasting notes, personal impressions, and a few stories along the way.

On today's episode Rosalind visits Aberargie Distillery in Perthshire. The launch of the new Aberargie Whisky next March will mark the return to production for the Morrison family, arguably one of Scotland's most famous whisky families. Whilst there, Rosalind was given a tour of the distillery by Head of Distilling, Graeme Mackeddie, who shared with her what sets the new whisky apart and his hopes for the future of the distillery.   Rosalind also met with Brian Morrison, owner and founder who told her about the previous generations of his family that worked in whisky and why after 25 years it's time for them to get back in the game.  Rosalind also spoke to MD, Niel Hendricks who shares the vision for the business and guides Rosalind through a tasting of what will become the new whisky come next March. Learn more about your ad choices. Visit podcastchoices.com/adchoices

Nathan Peak, chef at The Foundry Kitchen inside of Anvil and Forge Brewing and Distilling, talks to Community Voices about his passion for making memorable food. He discusses what brought about his passion for cooking, and how his creativity has evolved over his years in the kitchen. Nathan also speaks about what is next on his culinary journey.

Owen Martin, Master Distiller at Angels Envy, joins EmbellishPod to discuss the unique challenge of stewarding a bourbon brand through time. From honoring Lincoln Henderson's pioneering legacy of cask finishing to innovating with new grain bills and experimental finishes, Owen reveals what it's like to simultaneously preserve tradition, manage current production, and lay the groundwork for releases that won't see bottles for years to come. In this candid conversation, we explore Owen's journey from Scottish distilleries to American single malt at Stranahan's, and ultimately to Angels Envy where he's pushing the boundaries of what cask-finished bourbon can be. Learn about the innovative barrel-aged water project, the complexities of sourcing finishing casks from around the world, and how Angels Envy is expanding beyond their classic port-finished bourbon into international markets with unique expressions. Whether you're a bourbon enthusiast, a whiskey nerd, or simply curious about the craft behind the bottle, this episode offers an insider's look at the art and science of modern bourbon making. CHAPTERS: 00:00 - Introduction 00:52 - Meet Owen Martin: The Elevator Pitch 02:21 - From Scotland to Stranahan's: An Unconventional Path 05:02 - Why Angels Envy? The Cask Finishing Connection 08:48 - What is Cask Finishing and Why Does It Matter? 12:07 - Defining "Mature Whiskey" for Finishing 14:31 - Sourcing and Selecting Finishing Casks 16:45 - Keeping Innovation in Check: The ADHD Question 19:05 - Small Scale vs. Large Scale Trials 20:25 - Working Within the Bacardi Portfolio 22:25 - The Barrel-Aged Water Experiment 28:33 - Innovation Grain Bills: Beyond 72-18-10 32:36 - Exploring New Small Grains and Malts 36:07 - The Challenge of the Three Acts 39:03 - Sourced vs. Own Distillate: The Evolution 42:39 - The Blender's Philosophy 45:53 - Owen's Vision: Act Three for Angels Envy 49:23 - Recent Releases: Cask Strength 10 and More 52:44 - Age Statements and Brand Maturity 54:20 - Final Thoughts and Thanks CONNECT WITH US:

Owen Martin, Master Distiller at Angels Envy, joins EmbellishPod to discuss the unique challenge of stewarding a bourbon brand through time.

Browne Family Spirits (Spokane, WA) WF0074 As we hit the midway point of the Great 48 Tour, we're hitting the furthest point northwest on our tour. Our destination is a distillery that lives in the shadown of a massive grain mill on the eastside of town. It's known in the area for great and innovative cocktails, its owners came from the wine industry, the distiller is a Kentuckian, and the whiskeys are filled with depth and character. Join me as I chat with Aaron Kleinhelter, master distiller, about working with Pacific Northwest grain, how he gets so much flavor from his spirits, and life for a Kentuckian in Eastern Washington.  And enjoy a few extra minutes of interview time as a member of the Whiskey Lore Speakeasy, by joining at patreon.com/whiskeylore while supporting this independent podcaster. Cheers and slainte mhath, Drew

On this episode of A One Pint Stand, I head down to New Ulm, Minnesota, to Black Frost Distilling to chat with co-founder, Jace Marti.  Jace shared the story of how he transitioned from being part of his family's brewery, Schell's Brewery, to starting his own distillery.  He also talked a lot about how Black Frost uses all Minnesota-grown ingredients in their spirits, which is quite unique.If you liked the show and want to support the A One Pint Stand, consider joining our Patreon.  There is some great bonus content that our Patreon supporters enjoy that give a fun peek behind the scenes.

This is a new episode of Distilling the West featuring Venus Spirits out of Santa Cruz, California. Dan and Dave sit down with founder and head distiller Sean Venus to explore his path from the world of brewing to launching one of California's standout craft distilleries.Sean shares how his background in brewing helped shape his approach to distilling, blending creativity and precision to produce spirits that truly reflect the character of the Central Coast. The conversation covers his philosophy on small-batch production, local sourcing, and the artistry that goes into every bottle of Venus Spirits.During the episode, Dan and Dave taste three of Sean's exceptional creations:​Gin Blend No. 01 – a refined and aromatic gin that balances citrus, spice, and fresh coastal botanicals.​El Ladrón Blanco – a smooth, expressive agave spirit inspired by traditional tequila-making methods.​Single Malt Whiskey – rich, complex, and layered, a testament to patience and craftsmanship.From the beaches of Santa Cruz to the barrels in the distillery, this episode offers a fascinating look into Sean's creative process and his mission to push boundaries while staying true to the craft. With engaging conversation, thoughtful tastings, and plenty of good humor, it's another great installment of Distilling the West.

Bespoken Spirits isn't your typical whiskey distillery. Yes, they're based in the American bourbon heartland of Lexington, Kentucky, and yes, they often make private label whiskeys for clients. But everything from how Bespoken Spirits distills their whiskey to how they market it is done with the help of AI. Jordan Spitzer, their head of flavor, can finish a whiskey in days instead of years—while precisely crafting its taste—using their machine-learning backed approach. And Wane Lindsey, their director of marketing, credits AI tools with helping his tiny team punch way above their weight.The result is a whiskey that may not be traditional, but still tastes great—and in a fraction of the time it would otherwise take. That's time they can spend on the creative side of their craft and the work that has the most meaning: building brands and bespoke spirits that people will want to drink.On this episode, Jordan and Wane share how AI has helped them explore creative new ways to make and market whiskey—and why, no matter how smart our tools get, there's still no substitute for human taste.You can learn more about Bespoken Spirits at bespokenspirits.com~ ~ ~Working Smarter is brought to you by Dropbox Dash—the AI universal search and knowledge management tool from Dropbox. Learn more at workingsmarter.ai/dashYou can listen to more episodes of Working Smarter on Apple Podcasts, Spotify, YouTube Music, Amazon Music, or wherever you get your podcasts. To read more stories and past interviews, visit workingsmarter.aiThis show would not be possible without the talented team at Cosmic Standard: producer Dominic Girard, sound engineer Aja Simpson, technical director Jacob Winik, and executive producer Eliza Smith. Special thanks to our illustrators Justin Tran and Fanny Luor, marketing consultant Meggan Ellingboe, and editorial support from Catie Keck. Our theme song was composed by Doug Stuart. Working Smarter is hosted by Matthew Braga. Thanks for listening!

"We're all massive grain users – bakers, brewers, distillers – so it's so good to get to connect with them."Grainstock was a first-of-its-kind industry gathering and beer festival celebrating grain, agriculture, brewing, distilling and baking under the one banner.Held at Voyager Craft Malt's home at the Whitton Malt House over three days, it brought diverse yet linked industries together for farm tours, networking, and a symposium exploring the opportunities, challenges and future for farmers and businesses that rely on grain.During the conference, Will and Craig sat down with three guests to chat about their respective backgrounds, what brought them to Whitton, and their experience at the conference. First up, we have Caolan Vaughan, head brewer at Stone & Wood, who has been overseeing the introduction of regen and organic ingredients at the brewery. He's followed by Phil Stevens, who used to lead brewing at The Welder's Dog and is now focused on native grains, before we're joined by distiller and CIBD board member Lisa Macrae.Ahead of those interviews, James and Will discuss Lachy Crothers' new fresh AF beer project, the return of Ballarat Bitter to its founding family's hands, and Rehn Bier's move into the Old Mill Brewery with some Barossa mates. We also unveil the latest Have You Done A Rallings? winner.Start of segments: 17:42 – Caolan Vaughan 27:59 – Phil Stevens 39:19 – Have You Done A Rallings? 43:07 – Lisa MacraeTo find out more about featuring on The Crafty Pint Podcast or otherwise partnering with The Crafty Pint, contact craig@craftypint.com.

Oregon Spirit Distillers (Bend, OR) WF073 Over the last 3 months, I've been scouring the United States for distilleries to list in my upcoming Experiencing American Whiskey book. But I've also been trying to find other things that would help whiskey fans discover new distilleries in each state. It was while trying to learn about Oregon's whiskey festivals that I was introduced to Brad Irwin, co-founder of Oregon Spirit Distillers. Brad and his wife Kathy run the annual Oregon Whiskey Festival each September at their distillery. It is just the kind of festival I was look for. So when it came time to plan out a trip to Oregon for a distillery visit on my Great 48 Tour, I thought, maybe I should stop by and see what this distillery is all about. Join me as I chat with Brad about starting with a wheat whiskey, how it differs from a "wheater" and talk about why the classics are always the best. Plus, I'll be popping into a store that many of you probably thought has long since disappeared. Enjoy an extended version of the podcast at patreon.com/whiskeylore as a member of the Speakeasy and support this independent podcast.

Finding a Brand to stand behind is hard. But in a family business, its even harder. Miguel Perez Head Distiller of 1845 Distilling In Mc Kinney Texas, is changing the way a family business is run. We talk all about there brand and story. Get into life and keeping the whiskey magic alive. I really hope you enjoy this episode, because I sure did.Thewhiskeyshaman.com1845distilling.comBadmotivatorbarrels.com/shop/?aff=3https://www.instagram.com/zsmithwhiskeyandmixology?utm_source=ig_web_button_share_sheet&igsh=MWZ4dGp2MzlucjVvdw==Our experience with fermentation started back in 2008 when Bob and June opened the Port Aransas Brewing Company in Port Aransas, Texas.  They specialized in brewing craft beers for eager beachgoers.  They eventually brought on Miguel, who was in culinary school at the time, to help with brewing.After selling the brewpub and relocating back to their hometown of Dallas, Bob and June planted their roots in Lowry Crossing and decided to take the next step, and open a distillery.  They brought Miguel on as the lead distiller and sought education from distilleries and schools all over the country. We began perfecting our grain to glass process, and in 2019, we barreled the first of close to 600 barrels currently in the barrel barn.   Once those first barrels became 3 years old, we started blending, bottling, and preparing to open our tasting room.  After submitting bottles to close to 6 competitions in 2023, we were stunned when we medalled at all of them.  We opened our tasting room doors in February of 2023 with an overwhelming amount of local support.certified texafied preemption Between 1846 - 1898 the State of Texas continued issuing preemption grants to early Texas settlers. In 1860, the ancestors of our Distiller received their preemption grant from the State of Texas. His family still owns the original homestead. Many relatives have been born on that property. His Grandmother, now in her 90's, still lives on that land and operates the Family ranch. With the birth of the next generation, their roots are now eight generations Texas strong.Our Preemption Texas Straight Bourbon pays homage to the Republic of Texas and its settlers. Our first bottling of the Preemption Texas Straight Bourbon was released in Spring 2022.

We invite Kyle Doyle from Iowa Distilling Company and the 1858 Vodka for the We Will Collective on Old Man Strength. We learn where Kyle came from, what he has cooking at Iowa Distilling and more. Sponsored by Revelton Distilling Company, STYLED By JJ Boutique, Kyle Lehman at Wintrust Mortgage and LIVE from the AKC Andrew Downs Studios.

Welcome to Distilling the West, the podcast where we explore the stories, people, and spirits that define craft distilling across the American West. This week, your hosts Dan Machek and Dave Wolper sip on Frey Ranch Cask Strength Bourbon Hand Selected for CA Costco Members. This big baby comes in at 124.44 proof and packs a big and bold bag of flavors. Whether you're a seasoned enthusiast or just beginning your adventure into the world of craft distilling, pour yourself a glass and join us as we celebrate the spirit of the West.

In this episode of Bourbon Lens, Jake and Scott sit down with Joe O'Sullivan, Master Distiller at Minden Mill Distilling, to discuss his journey in American Whiskey and what makes Minden Mill one of Nevada's most exciting distilleries. Joe shares his early experiences learning from one of the greats in American Whiskey, Steve McCarthy, founder of Clear Creek Distillery and widely considered the “godfather of American Single Malt.” From there, Joe's path took him across the country as he honed his craft and helped shape the modern American Single Malt category. The conversation explores what led Joe to Nevada and the vision behind Minden Mill Distilling — from its straight Bourbon and Rye to its American Single Malt Whiskey lineup. Jake and Scott also dive into Joe's involvement with the new Estate Whiskey Alliance, his advocacy for the “ground-to-glass” movement, and why innovation and heritage both matter in today's spirits world. Listeners will hear firsthand how Minden Mill's unique approach to whiskey-making, backed by a state-of-the-art facility and the Carson Valley's rugged character, is positioning the distillery as a rising force in American Whiskey.   About Joe O'Sullivan: Joseph (Joe) O'Sullivan is the Master Distiller of Minden Mill Distilling in Nevada and a respected voice in American Whiskey. He apprenticed under Steve McCarthy, founder of Clear Creek Distillery and a pioneer of American Single Malt, before going on to serve as Master Distiller at Clear Creek and later Hood River Distillers. Joe has been an active leader in the industry, contributing to the American Single Malt Whiskey Commission, helping establish the category's Standard of Identity certified by the TTB in 2024, and supporting the Estate Whiskey Alliance. He also shared his expertise with the Edinburgh Whisky Academy, shaping global understanding of American Single Malt. With nearly two decades of distilling experience, Joe oversees Minden Mill's production of Straight Bourbon, Straight Rye, and American Single Malt Whiskey, as well as vodka and liqueurs. His career reflects a balance of craftsmanship, innovation, and advocacy for American whiskey traditions. Stream this episode on your favorite podcast platform, and if you enjoy what you hear, we'd love for you to leave us a review. We're incredibly grateful for your continued support over the past six years. A special thank you goes out to our amazing community of Patreon supporters—your support helps keep Bourbon Lens going strong! If you're enjoying the podcast, consider leaving a 5-star rating, writing a quick review, and sharing the show with a fellow bourbon enthusiast. You can follow us @BourbonLens on Instagram, Facebook, LinkedIn, and X. Want to go a step further? Support us on Patreon for exclusive behind-the-scenes content, Bourbon Lens swag, access to our Tasting Club, and more. Have questions, feedback, or guest suggestions? Drop us a line at Info@BourbonLens.com. Explore BourbonLens.com for blog posts, the latest whiskey news, our full podcast archive, and detailed whiskey reviews. Cheers, Scott & Jake Bourbon Lens Distillery Images Credit: Scott Shearer

Today's episode of Distilling the West features a conversation with Brucato Amaro from San Francisco, California. Dan and Dave sit down with Sierra Clark, the co-founder, to talk about the inspiration and craftsmanship behind their lineup of amaros. Sierra shares the story of how Brucato came to life, blending California's agricultural bounty with traditional Italian methods to create modern expressions of this classic spirit.The discussion dives into the unique botanicals, flavor profiles, and the versatility of amaro — from sipping neat to elevating cocktails. Along the way, Dan and Dave bring their usual curiosity and tasting insights, making for an engaging and flavorful interview that highlights the artistry and passion driving Brucato Amaro.

Insights into this year's Czech wine and brandy production. An unusual exhibition of replicas of crowns worn by rulers on the Czech, Hungarian, and Austrian thrones on show in Turnov.  And, David Mareček, head of the Czech Philharmonic, on this edition Prague Talk.

This is Part 2 of our conversation with Dr. Alex Stewart of The Market Distillery. In this conversation, Ian and Matt sit down with Dr. Alex Stewart of The Market Distillery to tackle one of the biggest challenges today: affordability. Together, they distill insights on the housing market, connect the dots between real estate agents and custom home builders, and explore how collaboration can create better outcomes for clients.

In this new Tasting Talk on Distilling the West, Dan and Dave sit down with a pour of Distillarium's Techno Trit, a whiskey that immediately grabs their attention. From the first sip, they recognize the thoughtful craftsmanship behind it — a spirit that balances bold flavors with smooth drinkability. They take their time unpacking the layers, discussing how the grain character comes through alongside rich vanilla, oak, and subtle spice, creating a profile that feels both approachable and refined.As they talk, it's clear that Techno Trit stands out as one of those whiskeys that delivers far above expectations. Dan and Dave highlight what makes it unique, from the innovation behind the distilling process to the way it reflects Distillarium's creative approach to whiskey-making. Their enthusiasm is evident as they agree that this is not only a very good product, but also one that whiskey fans will want to seek out for its distinctive character and high quality.

In this first of a two-part series, Ian and Matt welcome Dr. Alex Stewart of The Market Distillery to The Punch List Podcast. Together, they unpack the housing economy and explore how broader market trends connect to custom home building and remodeling. Whether you're in the trades, building a dream home, or simply curious about where the housing market is headed, this conversation lays the foundation for insights you won't want to miss.

In this new episode of Distilling the West, Dan and Dave welcome Kevin from Hotaling & Co., one of San Francisco's most historic and innovative spirits companies. The conversation takes listeners on a wide-ranging journey through Hotaling's diverse portfolio, beginning with a bright and expressive gin that highlights their precision in botanical balance. From there, the discussion moves into the world of American Single Malt, where Kevin shares insights into how Hotaling approaches this growing category and what makes their expression stand out.The tasting continues with a bold 6-year rye, layered with spice, depth, and character that sparks a conversation about the art of aging and blending. To finish, Dan and Dave explore a truly unique spirit — a bourbon aged in beer barrels — and dive into the creativity and experimentation that drives Hotaling's innovation.Alongside the tastings, Kevin shares stories about Hotaling & Co.'s history, its role in shaping the modern American spirits landscape, and the passion behind each bottle. This episode is packed with flavor, history, and insight, making it a must-listen for whiskey and gin lovers alike.

“I cannot forecast to you the action of Russia,” Winston Churchill once said. “It is a riddle, wrapped in a mystery, inside an enigma.” That saying sounds as true now as ever in the midst of Russia's war in Ukraine. In Getting Russia Right (Polity Press, 2023), however, Thomas Graham provides an expert perspective on Russian history and statecraft and offers timely keys to Russian national interests which can help the United States get Russia right. As US-Russian relations scrape the depths of Cold-War antagonism, the promise of partnership that beguiled American administrations during the first post-Soviet decades increasingly appears to have been false from the start. Why did American leaders persist in pursuing it? Was there another path that would have produced more constructive relations or better prepared Washington to face the challenge Russia poses today? With a practitioner's eye honed during decades of work on Russian affairs, Graham, a distinguished fellow at the Council of Foreign Relations, deftly traces the evolution of opposing ideas of national purpose that created an inherent tension in relations. Getting Russia Right (Polity Press, 2023) identifies the blind spots that prevented Washington from seeing Russia as it really is and crafting a policy to advance American interests without provoking an aggressive Russian response. Distilling the Putin factor to reveal the contours of the Russia challenge facing the United States whenever he departs the scene, Graham lays out a compelling way to deal with it so that the United States can continue to advance its interests in a rapidly changing world. Dr. Andrew O. Pace is a historian of the US in the world who specializes in the moral fog of war. He is currently a DPAA Research Partner Fellow at the University of Southern Mississippi and a co-host of the Diplomatic History Channel on the New Books Network. He is also working on a book about the reversal in US grand strategy from victory at all costs in World War II to peace at any price in the Vietnam War. He can be reached by email here or via his website. Andrew is not an employee of DPAA, he supports DPAA through a partnership. The views presented are those of the author and do not necessarily represent the views of DPAA, DoD or its components.  Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/new-books-network

“I cannot forecast to you the action of Russia,” Winston Churchill once said. “It is a riddle, wrapped in a mystery, inside an enigma.” That saying sounds as true now as ever in the midst of Russia's war in Ukraine. In Getting Russia Right (Polity Press, 2023), however, Thomas Graham provides an expert perspective on Russian history and statecraft and offers timely keys to Russian national interests which can help the United States get Russia right. As US-Russian relations scrape the depths of Cold-War antagonism, the promise of partnership that beguiled American administrations during the first post-Soviet decades increasingly appears to have been false from the start. Why did American leaders persist in pursuing it? Was there another path that would have produced more constructive relations or better prepared Washington to face the challenge Russia poses today? With a practitioner's eye honed during decades of work on Russian affairs, Graham, a distinguished fellow at the Council of Foreign Relations, deftly traces the evolution of opposing ideas of national purpose that created an inherent tension in relations. Getting Russia Right (Polity Press, 2023) identifies the blind spots that prevented Washington from seeing Russia as it really is and crafting a policy to advance American interests without provoking an aggressive Russian response. Distilling the Putin factor to reveal the contours of the Russia challenge facing the United States whenever he departs the scene, Graham lays out a compelling way to deal with it so that the United States can continue to advance its interests in a rapidly changing world. Dr. Andrew O. Pace is a historian of the US in the world who specializes in the moral fog of war. He is currently a DPAA Research Partner Fellow at the University of Southern Mississippi and a co-host of the Diplomatic History Channel on the New Books Network. He is also working on a book about the reversal in US grand strategy from victory at all costs in World War II to peace at any price in the Vietnam War. He can be reached by email here or via his website. Andrew is not an employee of DPAA, he supports DPAA through a partnership. The views presented are those of the author and do not necessarily represent the views of DPAA, DoD or its components.  Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/political-science

“I cannot forecast to you the action of Russia,” Winston Churchill once said. “It is a riddle, wrapped in a mystery, inside an enigma.” That saying sounds as true now as ever in the midst of Russia's war in Ukraine. In Getting Russia Right (Polity Press, 2023), however, Thomas Graham provides an expert perspective on Russian history and statecraft and offers timely keys to Russian national interests which can help the United States get Russia right. As US-Russian relations scrape the depths of Cold-War antagonism, the promise of partnership that beguiled American administrations during the first post-Soviet decades increasingly appears to have been false from the start. Why did American leaders persist in pursuing it? Was there another path that would have produced more constructive relations or better prepared Washington to face the challenge Russia poses today? With a practitioner's eye honed during decades of work on Russian affairs, Graham, a distinguished fellow at the Council of Foreign Relations, deftly traces the evolution of opposing ideas of national purpose that created an inherent tension in relations. Getting Russia Right (Polity Press, 2023) identifies the blind spots that prevented Washington from seeing Russia as it really is and crafting a policy to advance American interests without provoking an aggressive Russian response. Distilling the Putin factor to reveal the contours of the Russia challenge facing the United States whenever he departs the scene, Graham lays out a compelling way to deal with it so that the United States can continue to advance its interests in a rapidly changing world. Dr. Andrew O. Pace is a historian of the US in the world who specializes in the moral fog of war. He is currently a DPAA Research Partner Fellow at the University of Southern Mississippi and a co-host of the Diplomatic History Channel on the New Books Network. He is also working on a book about the reversal in US grand strategy from victory at all costs in World War II to peace at any price in the Vietnam War. He can be reached by email here or via his website. Andrew is not an employee of DPAA, he supports DPAA through a partnership. The views presented are those of the author and do not necessarily represent the views of DPAA, DoD or its components.  Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/world-affairs

“I cannot forecast to you the action of Russia,” Winston Churchill once said. “It is a riddle, wrapped in a mystery, inside an enigma.” That saying sounds as true now as ever in the midst of Russia's war in Ukraine. In Getting Russia Right (Polity Press, 2023), however, Thomas Graham provides an expert perspective on Russian history and statecraft and offers timely keys to Russian national interests which can help the United States get Russia right. As US-Russian relations scrape the depths of Cold-War antagonism, the promise of partnership that beguiled American administrations during the first post-Soviet decades increasingly appears to have been false from the start. Why did American leaders persist in pursuing it? Was there another path that would have produced more constructive relations or better prepared Washington to face the challenge Russia poses today? With a practitioner's eye honed during decades of work on Russian affairs, Graham, a distinguished fellow at the Council of Foreign Relations, deftly traces the evolution of opposing ideas of national purpose that created an inherent tension in relations. Getting Russia Right (Polity Press, 2023) identifies the blind spots that prevented Washington from seeing Russia as it really is and crafting a policy to advance American interests without provoking an aggressive Russian response. Distilling the Putin factor to reveal the contours of the Russia challenge facing the United States whenever he departs the scene, Graham lays out a compelling way to deal with it so that the United States can continue to advance its interests in a rapidly changing world. Dr. Andrew O. Pace is a historian of the US in the world who specializes in the moral fog of war. He is currently a DPAA Research Partner Fellow at the University of Southern Mississippi and a co-host of the Diplomatic History Channel on the New Books Network. He is also working on a book about the reversal in US grand strategy from victory at all costs in World War II to peace at any price in the Vietnam War. He can be reached by email here or via his website. Andrew is not an employee of DPAA, he supports DPAA through a partnership. The views presented are those of the author and do not necessarily represent the views of DPAA, DoD or its components.  Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/russian-studies

“I cannot forecast to you the action of Russia,” Winston Churchill once said. “It is a riddle, wrapped in a mystery, inside an enigma.” That saying sounds as true now as ever in the midst of Russia's war in Ukraine. In Getting Russia Right (Polity Press, 2023), however, Thomas Graham provides an expert perspective on Russian history and statecraft and offers timely keys to Russian national interests which can help the United States get Russia right. As US-Russian relations scrape the depths of Cold-War antagonism, the promise of partnership that beguiled American administrations during the first post-Soviet decades increasingly appears to have been false from the start. Why did American leaders persist in pursuing it? Was there another path that would have produced more constructive relations or better prepared Washington to face the challenge Russia poses today? With a practitioner's eye honed during decades of work on Russian affairs, Graham, a distinguished fellow at the Council of Foreign Relations, deftly traces the evolution of opposing ideas of national purpose that created an inherent tension in relations. Getting Russia Right (Polity Press, 2023) identifies the blind spots that prevented Washington from seeing Russia as it really is and crafting a policy to advance American interests without provoking an aggressive Russian response. Distilling the Putin factor to reveal the contours of the Russia challenge facing the United States whenever he departs the scene, Graham lays out a compelling way to deal with it so that the United States can continue to advance its interests in a rapidly changing world. Dr. Andrew O. Pace is a historian of the US in the world who specializes in the moral fog of war. He is currently a DPAA Research Partner Fellow at the University of Southern Mississippi and a co-host of the Diplomatic History Channel on the New Books Network. He is also working on a book about the reversal in US grand strategy from victory at all costs in World War II to peace at any price in the Vietnam War. He can be reached by email here or via his website. Andrew is not an employee of DPAA, he supports DPAA through a partnership. The views presented are those of the author and do not necessarily represent the views of DPAA, DoD or its components.  Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/american-studies

“I cannot forecast to you the action of Russia,” Winston Churchill once said. “It is a riddle, wrapped in a mystery, inside an enigma.” That saying sounds as true now as ever in the midst of Russia's war in Ukraine. In Getting Russia Right (Polity Press, 2023), however, Thomas Graham provides an expert perspective on Russian history and statecraft and offers timely keys to Russian national interests which can help the United States get Russia right. As US-Russian relations scrape the depths of Cold-War antagonism, the promise of partnership that beguiled American administrations during the first post-Soviet decades increasingly appears to have been false from the start. Why did American leaders persist in pursuing it? Was there another path that would have produced more constructive relations or better prepared Washington to face the challenge Russia poses today? With a practitioner's eye honed during decades of work on Russian affairs, Graham, a distinguished fellow at the Council of Foreign Relations, deftly traces the evolution of opposing ideas of national purpose that created an inherent tension in relations. Getting Russia Right (Polity Press, 2023) identifies the blind spots that prevented Washington from seeing Russia as it really is and crafting a policy to advance American interests without provoking an aggressive Russian response. Distilling the Putin factor to reveal the contours of the Russia challenge facing the United States whenever he departs the scene, Graham lays out a compelling way to deal with it so that the United States can continue to advance its interests in a rapidly changing world. Dr. Andrew O. Pace is a historian of the US in the world who specializes in the moral fog of war. He is currently a DPAA Research Partner Fellow at the University of Southern Mississippi and a co-host of the Diplomatic History Channel on the New Books Network. He is also working on a book about the reversal in US grand strategy from victory at all costs in World War II to peace at any price in the Vietnam War. He can be reached by email here or via his website. Andrew is not an employee of DPAA, he supports DPAA through a partnership. The views presented are those of the author and do not necessarily represent the views of DPAA, DoD or its components.  Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/eastern-european-studies

“I cannot forecast to you the action of Russia,” Winston Churchill once said. “It is a riddle, wrapped in a mystery, inside an enigma.” That saying sounds as true now as ever in the midst of Russia's war in Ukraine. In Getting Russia Right (Polity Press, 2023), however, Thomas Graham provides an expert perspective on Russian history and statecraft and offers timely keys to Russian national interests which can help the United States get Russia right. As US-Russian relations scrape the depths of Cold-War antagonism, the promise of partnership that beguiled American administrations during the first post-Soviet decades increasingly appears to have been false from the start. Why did American leaders persist in pursuing it? Was there another path that would have produced more constructive relations or better prepared Washington to face the challenge Russia poses today? With a practitioner's eye honed during decades of work on Russian affairs, Graham, a distinguished fellow at the Council of Foreign Relations, deftly traces the evolution of opposing ideas of national purpose that created an inherent tension in relations. Getting Russia Right (Polity Press, 2023) identifies the blind spots that prevented Washington from seeing Russia as it really is and crafting a policy to advance American interests without provoking an aggressive Russian response. Distilling the Putin factor to reveal the contours of the Russia challenge facing the United States whenever he departs the scene, Graham lays out a compelling way to deal with it so that the United States can continue to advance its interests in a rapidly changing world. Dr. Andrew O. Pace is a historian of the US in the world who specializes in the moral fog of war. He is currently a DPAA Research Partner Fellow at the University of Southern Mississippi and a co-host of the Diplomatic History Channel on the New Books Network. He is also working on a book about the reversal in US grand strategy from victory at all costs in World War II to peace at any price in the Vietnam War. He can be reached by email here or via his website. Andrew is not an employee of DPAA, he supports DPAA through a partnership. The views presented are those of the author and do not necessarily represent the views of DPAA, DoD or its components.  Learn more about your ad choices. Visit megaphone.fm/adchoices

Welcome to RIMScast. Your host is Justin Smulison, Business Content Manager at RIMS, the Risk and Insurance Management Society.   In this episode, Justin interviews Manjit K. MInhas, Calgary-born entrepreneur, engineer, venture capitalist, and Co-founder and CEO at Minhas Brewery, Distillery, and Winery, from the age of 19. Manjit appears on Dragon's Den on the CBC and is a multiple entrepreneur. Justin and Manjit discuss her entrepreneurship journey, how she insists on risk professionals at the table from the beginning of any business, and what her risk philosophy is. Manjit shares thoughts on business resilience and her upcoming opening keynote at the RIMS Canada Conference 2025 on September 15th in Calgary. She offers a Q&A at the end of her keynote.   Listen to learn about startups, innovation, and having risk management at the decision table.   Key Takeaways: [:01] About RIMS and RIMScast. [:17] About this episode of RIMScast. Our guest is Manjit Minhas. You might know her from Dragon's Den in Canada. She's also the Co-founder and CEO of Minhas Brewing and Distilleries. [:45] We will get a sample of her keynote, which will kick off the RIMS Canada Conference 2025 in Calgary, on September 15th. We've got a really fun episode for you today! [:56] RIMS-CRMP Workshops! The next RIMS-CRMP-FED virtual workshop will be held on November 11th and 12th, and led by Joseph Mayo. Links to these courses can be found on the Certification Page of RIMS.org and through this episode's show notes. [1:16] RIMS Virtual Workshops! RIMS has launched a new course, “Intro to ERM for Senior Leaders.” It will be held again on November 4th and 5th and will be led by Elise Farnham. RIMS members enjoy deep discounts! [1:33] The full schedule of virtual workshops can be found on the RIMS.org/education and RIMS.org/education/online-learning pages. A link is also in this episode's notes. [1:44] Several RIMS Webinars are being hosted this Fall. On September 18th, Origami Risk will present “Driving Better Incident and Claims Management with Data, Technology & Strategic Collaboration”. [1:56] On October 9th, Global Risk Consultants returns to deliver “Natural Hazards: A Data-Driven Guide to Improving Resilience and Risk Financing Outcomes”. [2:06] On October 16th, Zurich returns to deliver “Jury Dynamics: How Juries Shape Today's Legal Landscape”. [2:14] On October 30th, Swiss Re will present “Parametric Insurance: Providing Financial Certainty in Uncertain Times”. [2:23] On November 6th, Hub will present “Geopolitical Whiplash — Building Resilient Global Risk Programs in an Unstable World”. Register at RIMS.org/Webinars. [2:35] RISKWORLD 2026 will be in Philadelphia, Pennsylvania, from May 3rd through the 6th. RIMS members can now lock in the 2025 rate for a full conference pass to RISKWORLD 2026 when registering by September 30th. [2:49] This also lets you enjoy earlier access to the RISKWORLD hotel block. Register by September 30th, and you will also be entered to win a $500 raffle. Don't miss out on this chance to plan and score some extra perks. [3:02] The members-only registration link is in this episode's show notes. If you are not yet a member, this is the time to join us. Visit RIMS.org/membership and build your risk network with us here at RIMS. [3:17] On with the show! Our guest today is Manjit K. Minhas, a Calgary-born entrepreneur, engineer, and venture capitalist. [3:28] You know her from the Minhas Brewery, Distillery, and Winery, which has grown into a global empire, with over 90 brands sold across North America and 16 countries. [3:38] You also know her from CBC's Dragon's Den, which premieres its new season, featuring Manjit, in September 2025. Manjit will distill her risk philosophies on reliance and leadership today, here on RIMScast. I'm so excited to have her join us! Let's get to it! [4:01] Interview! Manjit K. Minhas, welcome to RIMScast! [411] Manjit loves risk professionals and loves working with them. She is very excited to speak to risk professionals from many industries at the RIMS Canada Conference 2025. [4:27] Manjit has worked with risk professionals in her companies and through the boards she sits on and the companies she advises or invests in. She sees a variety of talents and skills in risk professionals. They have a technical expertise and a strong foundation in methodologies. [5:01] Manjit says risk professionals identify not just the basic operational and financial risks but strategic risks and mitigation risks. There is so much M&A happening in every sector. Their technical expertise is very important. [5:22] Manjit explains, they are really good at data analysis and modeling, and making that data and a large volume of information into something that matters, that decision-makers can use to make great decisions, and think about the pros, the cons, and sometimes the blind spots. [5:57] The risk officers Manjit hires have her ear. She always likes them to be at the table. She wants their perspective beforehand rather than after. They are good at listening, taking it all in, succinctly communicating, and helping with stakeholder management. [6:18] Manjit believes that with their business acumen and their wealth of knowledge from so many parts of the business, risk managers should be at the table all the time. She wants their input from the outset. [6:42] Manjit believes that more business leaders with that viewpoint are coming up. It's a matter of how long you've been an entrepreneur or founder. Manjit has been an entrepreneur for 26 years. She and her brother started when she was 19. The drinking age in Canada is 18. [6:58] Manjit was studying engineering at the University of Calgary and came up with the idea of getting into the private label spirits business, and a couple of years later, the beer business. They started as a sales, marketing, and branding company, and then got into manufacturing. [7:16] It went step by step. It was not overnight, by any means. She just started young and has been at it for a long time. With that time comes experience, knowledge, and understanding that there are a lot of smarter people than she, that she needs to collect around the table. [7:34] At year four or five, she didn't have the same perspective she has now. Founders and entrepreneurs in early stages are still figuring it out and don't have the resources to have the same perspective as Manjit. As they gain self-awareness, they look to risk professionals. [8:14] As a 19-year-old, Manjit says she had no concept of risk. She didn't have money or a reputation at risk. Now, she has a lot more of those things, plus a list of a dozen more, that are at risk. A young person doesn't think they're risking anything other than time and energy. [8:48] Manjit thinks time definitely makes all of us a bit smarter.  [8:52] The risk professionals working for Manit work under the legal department. [9:42] Manjit talks about her risk professionals. As a business owner, you want to have the confidence that you have someone there identifying risks, assessing the impact, prioritizing risks, developing mitigation plans, and assigning responsibility. The list goes on. [10:18] In this day and age, things are changing so fast, from policy, regulation, and the labor environment. There's a long list of things that companies need to be aware of. They can't just close their eyes. They have to have a plan. [10:47] Manjit is an optimist. She wakes up thinking that where there is a challenge, there is an opportunity. She believes that when things are tough, there are a lot of problems to solve. That's when great businesses are born. Great entrepreneurs are good at solving and discovering. [11:29] RIMS Events! On September 18th, the 10th Annual Chicagoland Risk Forum will be held at The Old Post Office in Chicago. Register at ChicagoRIMS.org. [11:43] On October 1st through the 3rd, the RIMS Western Regional Conference will be held in North San Jose at the Santa Clara Marriott. The agenda is live. It looks fantastic! Visit RIMSWesternRegional.com and register today! [12:00] On November 17th and 18th, elevate your ERM Program and career at the RIMS ERM Conference 2025 in Seattle, Washington. Register now to save $110 and secure your spot at the ERM event of the year. [12:16] Canadian listeners, take note, that's just a little bit South of the border in British Columbia. That's a great way to extend your knowledge after the RIMS Canada Conference. Visit RIMS.org/ERM2025 to register. [12:31] Let's Return to Our Interview with RIMS Canada Conference 2025 Opening Keynote, Manjit K. Minhas!  [12:41] Minhas products include a beer for Trader Joe's, and a fair number of private-label, controlled-label, and white-label brands throughout North America, including food service. If you've had a beer-battered onion ring or French fry on the East Coast, you've had Minhas beer. [13:28] Minhas has a diverse business within the liquor industry. [13:37] Manjit discusses reputational risk. There is reputational risk in any consumer-facing business. She says, often, what separates you from the flurry of competitor advertising is taking some risks with your brand image. [14:15] She shares an example of making a decision early on that was to get noticed, but also to protect the Minhas brand. Marketing professionals are more forward-thinking, and risk professionals are more conservative. Manjit comes to a happy middle-ground decision. [15:40] Final Break! The Spencer Educational Foundation's goal to help build a talent pipeline of risk management and insurance professionals is achieved, in part, by its collaboration with risk management and insurance educators across the U.S. and Canada. [15:58] Since 1999, Spencer has awarded over $2.9 million to create more than 570 Risk Management Internships. The Internship Grants application process is now open through October 15th, 2025. [16:14] To be eligible, risk managers must be based in the U.S., Canada, or Bermuda. A link to the Internship Grants page is in this episode's show notes. You can always visit SpencerEd.org, as well. [16:28] Let's Conclude Our Interview with RIMS Canada Conference 2025 Opening Keynote, Manjit Minhas! [16:39] Manjit states that innovation is one of the fun parts of R&D. Manjit talks about different vodkas and beers. Innovation has a financial and reputational cost, and the cost of pushing away another product from retail shelves, for a variety of marketing reasons. [17:40] There are a lot of reasons you don't want to innovate and upset the apple cart. The risk professionals help by getting the metrics for the decision. When will you see if the risk is paying off? It's an art. There are a lot of people involved, so that leadership can make a decision. [18:33] Manjit says there are a lot of nerves in the launch phase of innovation, after being in business this long. It's different when you're new. Once it's out and Manjit sees the execution phase, that's when she gets excited. All of the pieces of the puzzle have come together. [19:18] When Manjit started the business, it was super cool to see her brand offered on the menu or in the bar. It still is, going to the grocery store with her daughter and seeing their craft sodas. Her daughter went up and turned the bottles so the logos were forward-facing. [19:40] It never gets old. Her brother is the same way. They send photos to each other all the time. They package 600 cans a minute at all their facilities. It's a big operation. But to Manjit and her brother, it's like it's still the two of them against the world. [20:29] It's the drive to keep winning that gets Manjit up every day. Minhas is the 9th largest brewery in North America. How are they to keep climbing that ladder and keep getting better, compared to themselves? [20:53] Some Minhas facilities in the States offer tours. But they have secrets they want to protect. It's a very competitive industry. [21:23] Manjit explains operational resilience and risk strategy in the light of supply chain disruptions and tariffs. It's something we all need to look at and not take for granted. Look at critical operations, people, facilities, technology, third-party dependencies, ownership, and more. [22:08] They look at every part of that as to how they can be resilient and be better than their competitor, and do it more efficiently, quicker, with faster adaptation, and recover when things don't go right. Everybody is a part of it. They're doing more scenario testing than ever before. [22:44] Minhas is looking at different impacts and how long they can get through them. What are the tolerance levels? Their culture is more transparent to both issues, where they are winning and where they are not. Manjit lists the many types of business resilience. [23:26] If your business is not looking at using technology and AI to your advantage, what are you doing? Resilience is more than the easy definition. [23:57] How does Manjit keep a consistent approach to risk across all her verticals? It's communication. Manjit doesn't think there is such a thing as too much communication. Ideas have to be shared. It has to be a collaborative space to understand everything that comes. [24:25] A lot of people know Manjit from Dragon's Den. She has been on for 10 years and just finished filming her 11th season, which is airing soon. She'll let people take selfies with her. [25:11] Some of what to expect from Manjit on September 15th, in Calgary: She'll talk about her story, lessons learned, mentorship, the courage, skills, and talents that have brought her success, and fun stories about leadership. [25:37] Manjit will give some advice on how to build confidence, self-awareness, negotiation, and lots of fun things. She will leave about 15 minutes for an open Q&A session. She always enjoys learning what people in the audience are wondering. It's fun! [26:08] We look forward to seeing you on September 15th, 9:00 a.m. In Calgary! It's been such a pleasure to meet you! Thank you for joining us on RIMScast! [26:44] Special thanks again to Manjit Minhas for joining us here on RIMScast! We are so excited for her to kick off RIMS Canada 2025 with her keynote on September 15th at 9:00 a.m. in Calgary. [27:00] Be sure to register today! This is the last call! Visit RIMSCanadaConference.ca for more information and to register! I've also got a link in today's show notes to the closing keynote interview, Amanda Lindhout. She was fantastic, as well. See her on September 17th. [27:20] Plug Time! You can sponsor a RIMScast episode for this, our weekly show, or a dedicated episode. Links to sponsored episodes are in the show notes. [27:49] RIMScast has a global audience of risk and insurance professionals, legal professionals, students, business leaders, C-Suite executives, and more. Let's collaborate and help you reach them! Contact pd@rims.org for more information. [28:07] Become a RIMS member and get access to the tools, thought leadership, and network you need to succeed. Visit RIMS.org/membership or email membershipdept@RIMS.org for more information. [28:25] Risk Knowledge is the RIMS searchable content library that provides relevant information for today's risk professionals. Materials include RIMS executive reports, survey findings, contributed articles, industry research, benchmarking data, and more. [28:41] For the best reporting on the profession of risk management, read Risk Management Magazine at RMMagazine.com. It is written and published by the best minds in risk management. [28:55] Justin Smulison is the Business Content Manager at RIMS. Please remember to subscribe to RIMScast on your favorite podcasting app. You can email us at Content@RIMS.org. [29:07] Practice good risk management, stay safe, and thank you again for your continuous support!   Links: RIMS Canada 2025 — Sept. 14‒17 | Last week to register! RIMS ERM Conference 2025 — Nov. 17‒18 Spencer Internship Program — Registration Open Through Oct. 15. 10th Annual Chicagoland Risk Forum — Sept. 18 | Registration open! RIMS Western Regional — Oct 1‒3 | Bay Area, California | Registration open! RISKWORLD 2026 — Members-only early registration through Sept 30! Spencer Educational Foundation 2025 Funding Their Future Gala — Sept. 18, 2025, in NYC! RIMS-Certified Risk Management Professional (RIMS-CRMP) The Strategic and Enterprise Risk Center RIMS-CRO Certificate in Advanced Enterprise Risk Management — Featuring Instructor James Lam! Next bi-weekly course begins Oct 9. RIMS Diversity Equity Inclusion Council RISK PAC | RIMS Advocacy | RIMS Legislative Summit SAVE THE DATE — March 18‒19, 2026 RIMS Risk Management magazine | Contribute RIMS Now RIMS Webinars: RIMS.org/Webinars “Driving Better Incident and Claims Management with Data, Technology & Strategic Collaboration” | Sept. 18 | Sponsored by Origami Risk “Natural Hazards: A Data-Driven Guide to Improving Resilience and Risk Financing Outcomes” | Oct. 9 | Sponsored by Global Risk Consultants “Jury Dynamics: How Juries Shape Today's Legal Landscape” | Oct. 16, 2025 | Sponsored by Zurich “Parametric Insurance: Providing Financial Certainty in Uncertain Times” | Oct. 30, 2025 | Sponsored by Swiss Re “Geopolitical Whiplash — Building Resilient Global Risk Programs in an Unstable World” | Nov. 6 | Sponsored by Hub   Upcoming RIMS-CRMP Prep Virtual Workshops: RIMS-CRMP-FED Exam Prep Virtual Workshop — November 11‒12 Full RIMS-CRMP Prep Course Schedule “Intro to ERM for Senior Leaders” | Nov. 4‒5 | Instructor: Elise Farnham See the full calendar of RIMS Virtual Workshops RIMS-CRMP Prep Workshops   Related RIMScast Episodes: “On Resilience with Amanda Lindhout, RIMS Canada 2025 Closing Keynote” “Thoughts and IDEAs on Inclusivity with Michael Bach” (RIMS Canada 2025 Keynote, recorded in 2024) “Live From Vancouver! with Maryam Salmasi, Fred H. Bossons Award Winner 2024” “Exploring Risk in Extreme Environments with Kevin Vallely” “Change Management and Strategy with Jay Kiew, RIMS Canada Conference 2024 Keynote”   Sponsored RIMScast Episodes: “The New Reality of Risk Engineering: From Code Compliance to Resilience” | Sponsored by AXA XL (New!) “Change Management: AI's Role in Loss Control and Property Insurance” | Sponsored by Global Risk Consultants, a TÜV SÜD Company “Demystifying Multinational Fronting Insurance Programs” | Sponsored by Zurich “Understanding Third-Party Litigation Funding” | Sponsored by Zurich “What Risk Managers Can Learn From School Shootings” | Sponsored by Merrill Herzog “Simplifying the Challenges of OSHA Recordkeeping” | Sponsored by Medcor “Risk Management in a Changing World: A Deep Dive into AXA's 2024 Future Risks Report” | Sponsored by AXA XL “How Insurance Builds Resilience Against An Active Assailant Attack” | Sponsored by Merrill Herzog “Third-Party and Cyber Risk Management Tips” | Sponsored by Alliant “RMIS Innovation with Archer” | Sponsored by Archer “Navigating Commercial Property Risks with Captives” | Sponsored by Zurich “Breaking Down Silos: AXA XL's New Approach to Casualty Insurance” | Sponsored by AXA XL “Weathering Today's Property Claims Management Challenges” | Sponsored by AXA XL “Storm Prep 2024: The Growing Impact of Convective Storms and Hail” | Sponsored by Global Risk Consultants, a TÜV SÜD Company “Partnering Against Cyberrisk” | Sponsored by AXA XL “Harnessing the Power of Data and Analytics for Effective Risk Management” | Sponsored by Marsh “Accident Prevention — The Winning Formula For Construction and Insurance” | Sponsored by Otoos “Platinum Protection: Underwriting and Risk Engineering's Role in Protecting Commercial Properties” | Sponsored by AXA XL “Elevating RMIS — The Archer Way” | Sponsored by Archer   RIMS Publications, Content, and Links: RIMS Membership — Whether you are a new member or need to transition, be a part of the global risk management community! RIMS Virtual Workshops On-Demand Webinars RIMS-Certified Risk Management Professional (RIMS-CRMP) RISK PAC | RIMS Advocacy RIMS Strategic & Enterprise Risk Center RIMS-CRMP Stories — Featuring RIMS President Kristen Peed!   RIMS Events, Education, and Services: RIMS Risk Maturity Model®   Sponsor RIMScast: Contact sales@rims.org or pd@rims.org for more information.   Want to Learn More? Keep up with the podcast on RIMS.org, and listen on Spotify and Apple Podcasts.   Have a question or suggestion? Email: Content@rims.org.   Join the Conversation! Follow @RIMSorg on Facebook, Twitter, and LinkedIn.   About our guest: Manjit K. Minhas, Co-founder and CEO at Minhas Brewery, Distillery, and Winery Calgary-born entrepreneur, engineer, and venture capitalist   Production and engineering provided by Podfly.  

This is a new Tasting Talk on Distilling the West where Dan and Dave dive into 503 Distilling's Single Barrel Bourbon. Right from the first sip, vanilla shines through as the standout note, giving the whiskey a rich and inviting character. They explore how the single barrel expression brings depth, balance, and individuality to the pour, making each taste a unique experience. Their conversation highlights what sets this bourbon apart and why it deserves a spot on the shelf of any whiskey lover.

When out of autopilot, stressful thoughts, and performance mode; each of us has an essential essence. It's an energetic signature that feels spacious, connected, and without agenda. Knowing our habits, thoughts, and behaviours when we are out of our essential self will help us understand how important it is to find our way back to our nature. Join Erin for this solo episode on the power of consistent self reflection.

In this new episode of Distilling the West, Dan and Dave welcome a special guest, Logan Perkins, the creator of the popular social media page The Perks of Cognac. Together, they dive deep into the world of cognac, comparing different expressions, exploring tasting notes, and discussing how cognac stacks up alongside whiskey.Logan shares stories from his travels to the Cognac region of France, giving listeners an inside look at the history, traditions, and artistry that go into crafting this world-renowned spirit. From the vineyards and cellars of Cognac to the glass in front of them, the conversation touches on culture, heritage, and the passion of the people who dedicate their lives to this craft.Along the way, the discussion weaves naturally into whiskey, highlighting both the contrasts and similarities between the two spirits. The result is an engaging and educational conversation filled with personal anecdotes, laughter, and a true appreciation for fine distilling. Whether you're a whiskey fan, a cognac enthusiast, or simply someone curious about the stories behind these spirits, this episode is packed with insights you won't want to miss.

As a historical researcher, one of the time periods I seem to have the least knowledge of is the history of this latest whiskey boom. As luck would have it, today I get a chance to dive into that history with someone who lived it. Meet Noah Rothbaum, the author of the upcoming book The Whiskey Bible: The Complete Guide to the World's Greatest Spirit. For 25 years, he's seen whiskey go from inconsequential in an era where whiskey trails were non-existent, to today's whiskey boom. Motivation that led to Noah getting into whiskey writing The landscape of whiskey at the turn of this century Mad Man myth or truth? Bourbon's domination of the American story, yet limited brands The rise of rye and craft The trip to St. Andrews and where Scotch whisky interest was at the time  The first distillery visit Canadian, Irish, Japanese, and the development of World whiskies.

Distilling 200+ Hours of NeurIPS: What's Next for AI // MLOps Podcast #336 with Nikolaos Vasiloglou, VP of Research ML at RelationalAI.Join the Community: https://go.mlops.community/YTJoinInGet the newsletter: https://go.mlops.community/YTNewsletter// AbstractNikolaos widely shared analysis on LinkedIn highlighted key insights across agentic AI, scaling laws, LLM development, and more. Now, he's exploring how AI itself might be trained to automate this process in the future, offering a glimpse into how researchers could harness LLMs to synthesize conferences like NeurIPS in real-time.// BioNikolaos Vasiloglou is VP of Research-ML for RelationalAI, the industry's first knowledge graph coprocessor for the data cloud. Nikolaos has over 20 years of experience implementing high-value machine learning and AI solutions across various industries. // Related LinksWebsite: https://relational.ai/~~~~~~~~ ✌️Connect With Us ✌️ ~~~~~~~Catch all episodes, blogs, newsletters, and more: https://go.mlops.community/TYExploreJoin our Slack community [https://go.mlops.community/slack]Follow us on X/Twitter [@mlopscommunity](https://x.com/mlopscommunity) or [LinkedIn](https://go.mlops.community/linkedin)] Sign up for the next meetup: [https://go.mlops.community/register]MLOps Swag/Merch: [https://shop.mlops.community/]Connect with Demetrios on LinkedIn: /dpbrinkmConnect with Nikolaos on LinkedIn: /vasiloglou/

On the 137th episode of What is a Good Life?, I'm delighted to welcome Diane Button. Diane is a founding partner of the Bay Area End-of-Life Doula Alliance in Northern California, and the best-selling author of Dear Death: Finding Meaning in Life, Peace in Death, and Joy in an Ordinary Day and The Doula Tool Kit: The Complete Practical Guide for End-of-Life Doulas & Caregivers (co-authored with Angela Shook and Gabby Jimenez). She holds a master's degree in Counselling Psychology, works as a practicing end-of-life doula, and serves as a lead instructor in the University of Vermont Larner College of Medicine's End-of-Life Doula Certificate Program. Her latest book is the inspiring What Matters Most.In our conversation, Diane shares the profound insights she has gained through her work, emphasising the power of presence, the value of embracing all emotions, and the joy found in life's simplest moments.Together, we explore how the beauty of ordinary days and the wisdom of those facing death can illuminate what it truly means to live well and meet life's final chapter with grace.For Diane's latest book, What Matters Most:To buy your copy: https://www.penguinrandomhouse.com/books/768705/what-matters-most-by-diane-button/About the book: https://www.dianebutton.com/what-matters-mostWebsite: https://www.dianebutton.comContact me at mark@whatisagood.life if you'd like to explore your own lines of self-inquiry through 1-on-1 coaching, my 5-week group courses, or to discuss experiences I create to stimulate greater trust, communication, and connection, amongst your leadership teams.- For the What is a Good Life? podcast's YouTube page: https://www.youtube.com/@whatisagoodlife/videos- My newsletter: https://www.whatisagood.life/- My LinkedIn: https://www.linkedin.com/in/mark-mccartney-14b0161b4/00:00 Reflections on the book02:10 The depth of the role of an End of Life Doula04:45 Experiencing everything08:44 The cultivation of presence14:00 Pausing and slowing down17:00 An awareness of joy21:20 An expression of gratitude25:30 The process of writing the book31:55 Not waiting to celebrate life36:30 Distilling what matter most40:30 The simple moments43:30 Legacy work with the dying48:00 Regrets over the little things52:30 Self-love, acceptance, and authenticity1:00:00 Comfort with grief and conflicting emotions1:08:00 The importance of our small acts

Oaklore Distillery (Matthews, NC) WF067 Charlotte. Where is that? North Carolina? South Carolina? You'd be surprised at how many people get tripped up by that. Today though, let it be known we're going to explore the whiskeys of Oaklore Distillery in Matthews a town that is definitely North Carolina. Join me as I chat with Tom and Matt, the founders of Oaklore who share their passion for whiskey and the process of creating their unique products. They discuss their learning experiences, the importance of quality, and the rich history of whiskey in North Carolina. The conversation also delves into how the unique way the produce their spirits, the significance of barrel aging, and the visitor experience at their distillery. The flow goes like this: The Birth of Oaklore Distillery The Journey of Learning and Experimentation North Carolina's Whiskey Landscape Quality and Craftsmanship in Whiskey The Power of the Stave Sourcing and Distillation Process Creating Flagship Products Visitor Experience at Oaklore Distillery

It's This Week in Bourbon for August 22th 2025. Four Roses Distillery is releasing its 2025 Limited Edition Small Batch Bourbon, Old Forester is releasing its most anticipated annual whisky: Birthday Bourbon, and The James B. Beam Distilling Co. is releasing a limited-edition Beam Pin Bottle.Show Notes: Evan Williams Bourbon expands its college partnerships with three new schools and ESPN reporter Molly McGrath as its new brand ambassador. The Kentucky Distillers' Association will host its second annual World Bourbon Toast live from the Bourbon & Beyond Festival. Knob Creek is teaming up with Eli Manning for the return of its Bold Picks campaign, along with a limited-edition single barrel cask strength bourbon. Buzzard's Roost Distillery is releasing a new 6-year-old, 105-proof Cigar Blend Bourbon just in time for the Kentucky Bourbon Festival. Four Roses Distillery is releasing its 2025 Limited Edition Small Batch Bourbon, a blend of four recipes aged up to 19 years. Single Cask Nation is releasing three new American whiskey expressions from New York Distilling, Balcones, and Cedar Ridge. Woodford Reserve is introducing a new 12-Year-Old American Single Malt Whiskey as part of its limited Distillery Series. Old Forester is releasing its 2025 Birthday Bourbon, a 12-year-old expression created with a sweet mash process for the first time. Chicken Cock Whiskey is launching Miller's Reserve American Whiskey, a limited-edition blend of four 8-10-year-old whiskeys. Larrikin Bourbon Co. will debut its new “Cigar Lounge” 9-year-old bourbon finished in five different barrels at the Kentucky Bourbon Festival. Old Dominick Distillery is launching its 8-Year Reserve Bourbon, an expression as old as the distillery itself. James B. Beam Distilling Co. is celebrating its 230th Anniversary with a new limited-edition Beam Pin Bottle. Remus Bourbon is releasing Repeal Reserve Series IX, a rare blend of bourbons aged between 10 and 18 years, at the series' highest-ever proof. Blue Run Spirits is releasing Glimmer, a limited-edition Kentucky Straight Bourbon Whiskey finished in gin barrels. Michter's will release its US*1 Toasted Barrel Finish Sour Mash Whiskey, continuing its series of toasted barrel whiskeys. Maker's Mark announces the 2025 release of Cellar Aged, blending 11-, 13-, and 14-year-old bourbon aged to taste. Support this podcast on Patreon Learn more about your ad choices. Visit megaphone.fm/adchoices

Jeff and Laurie Quint started Cedar Ridge Distillery and Winery as a retirement lark. 20 years after receiving their distilling licenses, Cedar Ridge has grown from a rented garage space adjoining a liquor store to become Iowa's largest distillery. Cedar Ridge Bourbons are Iowa's number-one selling Bourbons, and the distillery is winning awards and praise for its American Single Malts. Master distiller and blender Murphy Quint joins us on this week's WhiskyCast In-Depth. In the news, a federal judge has ordered Uncle Nearest Tennessee Whiskey into receivership, but the fate of founder Fawn Weaver remains unclear at this time. We'll have all the details and the rest of the week's whisky news, including a new poll showing fewer Americans are drinking these days. 

Company Distilling (Lynchburg, Thompson Station, Townsend, TN) WF0066 Way back in December 2021, I sat down with former Jack Daniel's Master Distiller Jeff Arnett in episode 45 to talk about his new venture - Company Distilling. We talked about how he fell into a job at the company, his rise, and the impact he had on that brand. Then we dug into his decision to join with other Tennessee entrepreneurs to create Company Distilling. It's a great episode and it really gets you a feel for where this all started. Now, Company has just introduced a new location, interestingly enough, in the shadow of Jack Daniel's in Lynchburg. Today, we will pick up the story of Company from where we left off three and a half years ago. It's been an interesting ride for Jeff and the team. And we'll find out more about how Company fits into a Lynchburg visit.  Here is what we'll discuss: The Recent Journey of Company Distilling Innovations in Whiskey Production Maple Influence and the Barrel The Role of Team and Expertise Navigating Legal and Market Challenges Building a Distillery Network The Personalities of Distilleries Townsend: Grains and Grits Thompson Station: The fired still Lynchburg: Fitting in Next to Jack Daniels The Original Lynchburg Lemonade Enjoy 20 extra minutes of this conversation as a member of the Speakeasy at patreon.com/whiskeylore where we talk about future plans, approachable complexity, Jeff's right hand man, the hazmat trend, and some more details from his Jack Daniel's days.

Steve and Jeremy talk to Kentucky Artisan Distillery (Crestwood, KY) Master Distiller & Trackside Distilling Company Founder Jade Peterson. The Bourbon Show music (Whiskey on the Mississippi) is by Kevin MacLeod (incompetech.com).   Important Links: YouTube: https://bit.ly/3kAJZQz Our Club: https://www.abvnetwork.com/club Patreon: https://www.patreon.com/theabvnetwork Check us out at: abvnetwork.com. Join the revolution by adding #ABVNetworkCrew to your profile on social media.

Why are people inclined to believe misinformation? Misguided: Where Misinformation Starts, How It Spreads, and What to Do about It (Columbia UP, 2025) is a wide-ranging and comprehensive book that shines a light on how false beliefs take root and spread, exploring the cognitive, emotional, and social factors that make us all susceptible to misinformation. Challenging approaches that focus solely on education and media literacy, Matthew Facciani emphasizes the important role identities and social ties have in the complex interplay of forces that lead people to believe things that are not true. Susceptibility to misinformation is largely shaped by social dynamics. The pressure to affirm one's personal and group identities can leave individuals vulnerable to false beliefs.  Facciani examines both offline and online connections, highlighting how social media, news media, and personal networks can promote and amplify false claims. To bring social-scientific findings to life, he shares the stories of people who fell for misinformation, with contemporary examples including the COVID-19 pandemic and anti-vaccine movement. Facciani examines the effectiveness of various approaches to combating misinformation, underscoring the importance of understanding the psychological and sociological mechanisms behind its spread. He provides actionable recommendations for reducing the influence of misinformation at all levels, from having productive conversations with friends and family to rebuilding trust in institutions. Distilling the latest research accessibly and featuring compelling case studies, Misguided equips readers with practical strategies to counteract false beliefs. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/new-books-network

Steve, Jeremy and Renee talk about what's next for Garrard County Distilling as they face bankruptcy. The Bourbon Show music (Whiskey on the Mississippi) is by Kevin MacLeod (incompetech.com). Important Links: ABV Network Shop: https://shop.abvnetwork.com/ YouTube: https://bit.ly/3kAJZQz Patreon: https://www.patreon.com/theabvnetwork Check us out at: abvnetwork.com. Join the revolution by adding #ABVNetworkCrew to your profile on social media.

Back in the 19th century, when Ireland ruled the whiskey world, distilleries didn't bottle their own whiskeys. Instead this was left to whiskey bonders who took barrels of aged spirit and blended, distributed, and marketed them to the world as Irish Whiskey. As the industry consolidated during the 20th century, the roll of the bonder all but disappeared. But today, this Irish legacy has come alive once again with Shane McCarthy and his fellow founders telling that story through their Two Stacks Irish Whiskeys. Join us as Shane and I chat about the history of bonding, the misconception about peated Irish whiskey, putting whiskey in a mini-can, and why single grain may be the perfect gateway for Bourbon drinkers trying to find an Irish whiskey to embrace.  We'll talk about:  The origins of Two Stacks Irish Whiskey The Art of Irish Whiskey Bonding Reviving the Bonding Tradition John Teeling's Influence on Irish Whiskey Building Relationships with Distilleries Innovative Whiskey Production Techniques Signature Blends and Experimentation The Unique Concept of Whiskey in a Can Exploring the Single Grain Category Corn whiskey vs single grain Access beyond Two Stacks signature series And for those longing for a commercial-free episode with bonus interview time, try out the 7 day free trial of the Whiskey Lore Patreon Speakeasy at patreon.com/whiskeylore

In this episode of Pour Another Round, Jonathan talks with COO, Jeff, and Walter, CEO, from Whiskey Thief Distilling Company, a unique craft distillery in Frankfort and Louisville, Kentucky. Jonathan and Cameron visited Whiskey Thief in Frankfort while on Cameron's bachelor party adventures, and had an incredibly memorable experience!In this conversation. they discuss Jeff and Walter's journeys into the spirits industry, the distinct experience offered at Whiskey Thief, and the personal touch they bring to their craft. The conversation covers the challenges and successes of being a craft distillery in bourbon country, and the passion that drives them in their work. Whiskey Thief focuses on single barrel offerings, making each experience a unique one, and guests can even "thieve" - or fill - their own bottles to take home with them.Whiskey Thief is part of the Kentucky Bourbon Trail, attracting visitors interested in craft spirits, alongside the likes of Woodford Reserve, Buffalo Trace and more.Be sure to listen for some insight into a truly unique product called 'black cat rye' that is pitch black due to a rare barrel condition! Follow Pour Another Round: Facebook: /PourAnotherRoundPodInstagram: @PourAnotherRoundPodWebsite: pouranotherround.com

It's This Week in Bourbon for July 18th 2025. Stitzel-Weller Distillery is up for sale, Brothers Wright Distilling Co. acquires Dueling Barrels Brewery & Distillery, and Buffalo Trace Distillery is releasing Colonel E.H. Taylor, Jr. Distiller's Council.Show Notes: The historic Stitzel-Weller Distillery property, including 15 barrel warehouses, is currently for sale. World-renowned expert Noah Rothbaum is set to release The Whiskey Bible, a comprehensive guide to whiskey's history, secrets, and cocktails, in September 2025. Brothers Wright Distilling Co. has acquired Dueling Barrels Brewery & Distillery in Pikeville, expanding capacity and adding a restaurant and music venue. Meridian Biotech is partnering with Buffalo Trace Distillery to build a $40 million facility in Franklin County to convert distillery byproducts into alternative proteins. Acclaimed mixologist Molly Wellmann is joining Hidden Barn Whiskey as its Master Taster to enhance their blends and single barrel selections. Wolves has collaborated with Willett Family Estate on a limited-edition 10-year rye whiskey, blending Kentucky and California-aged ryes. Old Forester is bringing back its annual 1910 Extra Extra Old release, a 93-proof double-barreled bourbon aged for an additional 24 months. Bib & Tucker is launching Gold Roast Bourbon, a 6-year Tennessee Bourbon finished with whole roasted Arabica coffee beans using a cold extraction method. Frey Ranch Distillery is introducing its Five Grain Single Barrel Bourbon, made entirely with grains grown on their farm, with limited quantities available. Rebel Bourbon announces the annual release of its 10-Year Single Barrel Bourbon, a 100-proof wheated whiskey with a limited allocation hitting shelves this month. Great Jones Distilling Co. has released a new Wheated Bourbon crafted entirely from New York-grown grains, aged at least four years. Buffalo Trace Distillery is unveiling Colonel E.H. Taylor, Jr. Distiller's Council, a $1,499.99 ultra-premium, limited-edition bourbon using 19th-century techniques. The James B. Beam Distilling Co. is releasing the annual Old Grand-Dad 7-Year-Old Bonded Bourbon, barreled in spring 2018 at 100 proof. Knob Creek Bourbon x Rye Kentucky Straight Blended Whiskey is returning due to popular demand, combining 9-year bourbon and 7-year rye at 113 proof. Wyoming Whiskey is launching its National Parks: Acadia Edition, expanding its series with a Maine-exclusive bourbon supporting Acadia National Park. Barrell Craft Spirits is releasing Barrell Decade, a Black Label Series blend of whiskeys distilled from 1995-2005 and secondarily matured in Spanish brandy and Hungarian oak casks. Jim Beam has announced Lineage Batch #2, a 15-year-old Kentucky Straight Bourbon crafted by Fred and Freddie Noe, exclusively available at the Beam campus. Support this podcast on Patreon Learn more about your ad choices. Visit megaphone.fm/adchoices