A podcast series presented by the International Dairy Foods Association and Blimling and Associates. The Dairy Download is a 25-minute podcast hosted by Phil Plourd and Kathleen Noble Wolfley of Blimling and Associates that covers dairy market news and offers fresh guest commentary on the consumer and policy trends shaping dairy. Breezy and informative, The Dairy Download takes listeners through a top-line report on the CME dairy markets, and then dives into the headlines and trends shaping dairy production, consumption and marketing with industry experts, market analysts, and leaders from across food and beverage. The Dairy Download is available wherever you get your podcasts, as well as for direct download from https://www.idfa.org/thedairydownload.
dairy, industry.
Listeners of The Dairy Download that love the show mention:How are sweeteners developed to meet the flavor profile and nutrition needs for dairy products? How can flavors like vanilla be used to enhanced yogurts and frozen desserts? What innovations are on the horizon in this space?Join us for this week's episode of The Dairy Download to hear from two guests who work at the forefront of innovation in sweeteners and flavors: Melissa Kaczmarczyk, PhD, MPH, principal scientist for North America, global nutrition with Tate & Lyle; and Darian Rottmann, vanilla specialist with Lochhead Vanilla.If your company is interested in sponsoring a block of episodes of The Dairy Download, contact IDFA's Lindsay Gold at lgold@idfa.org.Like the show?Rate The Dairy Download on Apple Podcasts!
How can dairy drive performance for athletes and gamers? What are the benefits of drinking milk both for nutrition and hydration? How can we increase public awareness of the sports nutrition implications of dairy products?Join us for this week's episode of The Dairy Download to hear from two guests who are keyed in to all things dairy and sports nutrition: Leslie Bonci, owner of the nutrition consulting company Active Eating Advice - Be Fit, Fed, and Fearless; and Jen Grubb, senior marketing manager at MilkPEP.If your company is interested in sponsoring a block of episodes of The Dairy Download, contact IDFA's Lindsay Gold at lgold@idfa.org.Like the show?Rate The Dairy Download on Apple Podcasts!
What exciting opportunities are on the horizon for the dairy supply chain? Where is the industry seeing growth, and where are there opportunities for investment? How can the industry come together to tackle today's challenges? Join us for this week's episode of The Dairy Download to hear three CEOs who are leading forward in the dairy industry. Daragh Maccabee, CEO of Idaho Milk Products; Joe Diglio, President and CEO of Michigan Milk Products; and Seth Teply, President and CEO, U.S. and Canada for Tetra Pak share their perspectives on where things stand today and what the future looks like for the industry.If your company is interested in sponsoring a block of episodes of The Dairy Download, contact IDFA's Lindsay Gold at lgold@idfa.org.Like the show?Rate The Dairy Download on Apple Podcasts!
What tariffs are currently in place? How will these tariffs impact dairy industry growth? What is the long term outlook for U.S. trade relations?Join us for this week's episode of The Dairy Download to hear from a panel of three experts on trade and the U.S. dairy market. Jeffrey Weiss, partner at Steptoe LLP; Matt Gould, senior director at Ever.Ag; and Joe Glauber, PhD, research fellow emeritus in the director general's office at the International Food Policy Research Institute will discuss recent tariff actions and the potential implications for dairy.If your company is interested in sponsoring a block of episodes of The Dairy Download, contact IDFA's Lindsay Gold at lgold@idfa.org.Like the show?Rate The Dairy Download on Apple Podcasts!
Many cultured dairy products like kefir and skyr have established a growing presence in the U.S. market. What makes these products popular among U.S. consumers? What market trends lie ahead for these products?Tune in to this week's episode of The Dairy Download to hear insights from two experts driving cultured dairy brands: Julie Smolyansky, president and chief executive officer of Lifeway Foods, and David Greci, brand director for Siggi's, as they talk about the journey to bring these cultured dairy products to U.S. consumers and how the market continues to grow.If your company is interested in sponsoring a block of episodes of The Dairy Download, contact IDFA's Lindsay Gold at lgold@idfa.org.Like the show?Rate The Dairy Download on Apple Podcasts!
Strong leadership is critical to ensure that the dairy industry continues to grow, innovate and thrive. What makes a good leader? How can leaders step up to support their teams and continue building a successful future for the dairy industry?Listen to this week's episode of The Dairy Download to hear from two distinguished leaders in the dairy industry: Sheryl Meshke, CEO of Associated Milk Producers Inc., and Patricia Stroup, former senior vice president and chief procurement officer at Nestlé and managing director of Nestrade SA, as they share their insights on leadership and the future of dairy.Like the show?Rate The Dairy Download on Apple Podcasts!If your company is interested in sponsoring a block of episodes of The Dairy Download, contact IDFA's Lindsay Gold at lgold@idfa.org.If your company is interested in sponsoring a block of episodes of The Dairy Download, contact IDFA's Lindsay Gold at lgold@idfa.org.Like the show?Rate The Dairy Download on Apple Podcasts!
Dairy provides 13 essential nutrients that are central to good health for Americans. However, there are still barriers to accessing these benefits for many communities across the country. What health and nutrition benefits do dairy products offer to improve health outcomes? How can the dairy industry partner with physicians to communicate dairy's health benefits?Listen to this week's episode of The Dairy Download to hear from two experts on nutrition access: Claire Babineaux-Fontenot, CEO of Feeding America, and Dr. Virginia Caine, president of the National Medical Association.If your company is interested in sponsoring a block of episodes of The Dairy Download, contact IDFA's Lindsay Gold at lgold@idfa.org.Like the show?Rate The Dairy Download on Apple Podcasts!
U.S. Secretary of Heath and Human Services, Robert F. Kennedy Jr., has elevated the "Make America Healthy Again" movement, pledging to implement its agenda through federal policymaking, while Congress forms a MAHA Caucus to explore legislative avenues. How will this movement affect policy change in food, agriculture, and nutrition?Hear from two experts on food policy: Brian Ronholm, director of food policy for Consumer Reports, and Helena Bottemiller Evich, founder and editor-in-chief of Food Fix.Want an even deeper dive into MAHA? Sign up for IDFA's three-part webinar series here. If your company is interested in sponsoring a block of episodes of The Dairy Download, contact IDFA's Lindsay Gold at lgold@idfa.org.Like the show?Rate The Dairy Download on Apple Podcasts!If your company is interested in sponsoring a block of episodes of The Dairy Download, contact IDFA's Lindsay Gold at lgold@idfa.org.Like the show?Rate The Dairy Download on Apple Podcasts!
Snacking is another great opportunity for Americans to consume dairy in their day-to-day lives. What trends are on the rise for snack foods? And how does dairy fit in as a healthy snack option? Listen to this week's episode of The Dairy Download to hear from two experts on dairy products for snacking: Rod Hogan, senior vice president of new platform development at Sargento, and Dhriti Batra, brand director for Lactalis Heritage Dairy's cultured dairy business.If your company is interested in sponsoring a block of episodes of The Dairy Download, contact IDFA's Lindsay Gold at lgold@idfa.org.Like the show?Rate The Dairy Download on Apple Podcasts!
As we kick off 2025, what are the trends, surprises, highs and lows shaping dairy markets? How did consumer demand fluctuate last year? What opportunities are there for growth in the coming year?Listen to this week's episode of The Dairy Download to hear from our panel of dairy market experts: Eric Meyer, president of HighGround Dairy, Rebecca Wallick, senior director for dairy sourcing & policy with HP Hood, and Mary Ledman, global dairy strategist with Rabobank.If your company is interested in sponsoring a block of episodes of The Dairy Download, contact IDFA's Lindsay Gold at lgold@idfa.org.Like the show?Rate The Dairy Download on Apple Podcasts!
The holiday season is here! What holiday trends impact consumer demand for dairy? How does dairy show up in delicious holiday delights?Listen to this week's episode of The Dairy Download as we talk with two experts who can help us dive into holiday dairy flavors, trends, recipes, and more: Tyler Holm, CEO of Horizon Organic Dairy, and Matt Flavin, West Division Sales Manager for Cheese Merchants.If your company is interested in sponsoring a block of episodes of The Dairy Download, contact IDFA's Lindsay Gold at lgold@idfa.org.Like the show?Rate The Dairy Download on Apple Podcasts!
New market access and increased exports continue to be key priorities for the dairy industry. What is the current trade outlook for dairy? What could new tariffs mean for dairy trade? What are the opportunities for growth under the incoming administration and new Congress?Tune in to this week's episode of The Dairy Download to hear from two experts tuned into all things trade policy to help us understand what's next for dairy: Ron Baumgarten, of counsel at BakerHostetler, and Steve Orava, partner at King & Spalding.If your company is interested in sponsoring a block of episodes of The Dairy Download, contact IDFA's Lindsay Gold at lgold@idfa.org.Like the show?Rate The Dairy Download on Apple Podcasts!
Butter is back and better than ever! What are consumers looking for from their butter? What is the outlook for butter demand? How are companies staying on the cutting edge of product innovation?Tune in to this week's episode of The Dairy Download to hear from butter experts working to bring the best of butter to American consumers: Adam Mueller, CEO with Minerva Dairy, and Sarah Healy, senior vice president of marketing with Cabot Creamery. If your company is interested in sponsoring a block of episodes of The Dairy Download, contact IDFA's Lindsay Gold at lgold@idfa.org.Like the show?Rate The Dairy Download on Apple Podcasts!
Delicious, and packed with 13 essential nutrients that we all need to thrive and live healthy lives, dairy stands out as a key solution to addressing hunger and food insecurity. How are dairy industry leaders tapping into dairy's nutritional potential to address nutritional challenges?Tune in to this week's episode of The Dairy Download to hear from two experts at the forefront of innovation and partnerships in nutrition and hunger solutions.We are thrilled to be joined by Nishant Roy, chief impact officer with Chobani, and Jerod Matthews, senior director of commodity foods for dairy with Feeding America, to talk about everything from the role of dairy's key nutrients in meeting nutrition security needs to the ways the dairy industry has stepped up to create sustainable, nutritious products for vulnerable communities.If your company is interested in sponsoring a block of episodes of The Dairy Download, contact IDFA's Lindsay Gold at lgold@idfa.org.Like the show?Rate The Dairy Download on Apple Podcasts!
Dairy ingredient companies are constantly innovating to meet the rising and changing consumer demands for functional nutrition. Where is this market headed? How are leaders in this space highlighting dairy's health benefits and staying relevant to today's consumer? Tune in to this week's episode of The Dairy Download to hear two nutrition and functional dairy product experts discuss the latest trends shaping the health-enhancing product market.Vivien Sheehan, Vice President of Business Development for Nutritional & Functional Ingredients with Kerry, and Hannah Thompson, a registered dietitian and expert on nutrition and social media, share with us their expertise about the ways these products can help fill in nutritional gaps, how the market for these products is changing, and how social media can influence nutrition consumer trends.If your company is interested in sponsoring a block of episodes of The Dairy Download, contact IDFA's Lindsay Gold at lgold@idfa.org.Like the show?Rate The Dairy Download on Apple Podcasts!
Health and wellness are top priorities for many American consumers. With high nutrient density and key benefits for gut health and bone density, yogurt and cultured dairy products are increasingly popular foods to meet consumer preferences. What does the latest science reveal about the health benefits of these products? How can companies balance nutritional goals with consumer taste preferences? What innovations are on the horizon for this category?Tune in to this week's episode of The Dairy Download to explore how leading dairy companies are leveraging the health benefits of yogurt and cultured dairy products, along with the latest consumer trends! We are excited to be joined by two experts leading the charge in the production and consumer education around these nutritious products.Jesse Merrill, founder & CEO of Good Culture, and Amanda Blechman, Director of Nutrition and Scientific Affairs at Danone North America, discuss the growth of cultured dairy and why it's an excellent choice for consumers looking to support their nutritional needs. Don't miss this insightful conversation about the dynamic world of yogurt and cultured dairy!If your company is interested in sponsoring a block of episodes of The Dairy Download, contact IDFA's Michael Goodin at mgoodin@idfa.org.Like the show?Rate The Dairy Download on Apple Podcasts!
From quick service restaurants to casual eateries and fine dining, restaurants are serving up delicious meals and innovative deals to customers every day. What flavor and product trends are appearing most on menus? What segments of the food service industry are currently seeing the most traffic?Tune in to this week's episode of The Dairy Download to dig in to the latest in food service industry trends! We are joined by two experts who work closely with restaurants to talk about traffic patterns across different dining experiences, customer trends on the rise, and how dairy can meet the ever-changing needs of the food service industry. Trisha Hanold, consumer insights analyst with Schreiber Foods, and R.J. Hottovy, head of analytical research at Placer.ai, share with us the ups and downs of the food service world and how restaurants stay on the cutting edge to keep customers coming back.If your company is interested in sponsoring a block of episodes of The Dairy Download, contact IDFA's Michael Goodin at mgoodin@idfa.org.Like the show?Rate The Dairy Download on Apple Podcasts!
I scream, you scream, we all scream for ice cream! Summer is here and National Ice Cream Month is right around the corner, which means it's a great time to chat about America's favorite frozen treat. What are the latest and greatest ice cream flavors on the market? How do consumer preferences around ice cream change in the summer months? Tune in to this week's episode of The Dairy Download to find out! We are joined by two leading ice cream companies to talk about flavor development, frozen novelty product innovations, and the joys of sharing such a cherished dessert with customers across the country.Rich Graeter, president and CEO of Graeter's Ice Cream, and Lauren Lewis, public relations manager at Blue Bell Creameries, share with us the ins and outs of the ice cream business and how they keep their products fresh and exciting year-round.If your company is interested in sponsoring a block of episodes of The Dairy Download, contact IDFA's Michael Goodin at mgoodin@idfa.org.Like the show?Rate The Dairy Download on Apple Podcasts!
Research suggests that Americans of all backgrounds recognize the nutritional importance of dairy. And yet, about 90% of Americans still do not get enough dairy in their diet. How can we change that? What lactose-free dairy options are currently available and how do we see the category expanding? What barriers still exist to dairy nutrition? Join us for this week's episode of The Dairy Download to hear from two experts about the barriers to dairy nutrition among Americans, how the dairy industry can make the nutrition from dairy products more accessible, and the latest innovations and advancements in lactose-free dairy. Dr. Tamika Sims, PhD, senior director of food technology communications with the International Food Information Council, and Darin Copeland, public relations manager for Prairie Farms Dairy, share with us the latest research on dairy nutrition and consumer behavior and highlight some of the new products revolutionizing the lactose-free dairy category.If your company is interested in sponsoring a block of episodes of The Dairy Download, contact IDFA's Michael Goodin at mgoodin@idfa.org.Like the show?Rate The Dairy Download on Apple Podcasts!
With advancements in technology and innovations in digital retail and marketing, it is becoming easier and easier for consumers to find the products they need online. As online retail becomes more prevalent, what does that mean for dairy? What levels of growth are we seeing in online grocery shopping? How does the digital shelf impact brick and mortal retail? Join us for this week's episode of The Dairy Download to get insight into the online food retail world from two experts who have a pulse on changing consumer behaviors and expectations, innovations in technology and marketing strategies, and what opportunities the digital shelf can create for the dairy market. Andy Beilke, senior development manager with General Mills, and Steve Markenson, vice president of research and insights with FMI – The Food Industry Association, talk to us about the ins and outs of the digital shelf, the rise of online shopping, and what's on the horizon for online retail and marketing of dairy products.If your company is interested in sponsoring a block of episodes of The Dairy Download, contact IDFA's Michael Goodin at mgoodin@idfa.org.Like the show?Rate The Dairy Download on Apple Podcasts!
From increasing dairy capacity and rising exports to decreased milk production and variable consumer demand, the beginning of 2024 has presented the dairy industry with plenty of tailwinds and headwinds. What was the most surprising market trend from the past few months? What factors will drive the dairy market moving forward? Tune in to get insight from two expert panelists on where the dairy market stands today and what we can expect as we dive into the summer months! Sara Dorland managing partner at Ceres Dairy Risk Management, and Mike McCully, president and owner of McCully Consulting, talk to us about consumer demand, milk supply, pricing, dairy export markets, and what trends we might see throughout the rest of the year.If your company is interested in sponsoring a block of episodes of The Dairy Download, contact IDFA's Michael Goodin at mgoodin@idfa.org.Like the show?Rate The Dairy Download on Apple Podcasts!
Sweet dreams are truly made of cheese! From brie, mozzarella, and parmesan to pepperoncino and burrata, there's a cheese for every occasion. More and more consumers are reaching for specialty cheeses for their cooking, charcuterie, and snacking needs. What does that mean for innovation in specialty cheeses? How do cheese companies adapt to changing consumer preferences and demand? Joining us this week on The Dairy Download are two guests at the center of the specialty cheese industry, who can talk to the rising trends, innovations, flavors, and more!Bob McManus, executive vice president of sale with Sartori, and Francesca Elfner, vice president of BelGioioso, talk to us about consumer demand for specialty cheese, marketing their products, the new opportunities and challenges facing their segment of dairy, and what new and exciting flavors and trends are on the horizon.If your company is interested in sponsoring a block of episodes of The Dairy Download, contact IDFA's Michael Goodin at mgoodin@idfa.org.Like the show?Rate The Dairy Download on Apple Podcasts!
AI is on the cutting edge of new and growing technology that can be leveraged to enhance production, supply chain efficiency, and product sales. How are dairy companies adapting to incorporate this tool into their operations? What else is on the horizon for AI, and how can the dairy industry rise to meet it? Joining us this week on The Dairy Download are two guests who know how powerful AI can be as an advantage for dairy businesses and have built partnerships across the industry to realize this tool for all aspects of dairy production and distribution. Sandeep Anand, senior director and head of machine learning solutions with Infor, and Dr. Sushil Verma, founder and CTO of Austin Data Labs, part of the Ever.ag family of companies, talk to us about how AI can make businesses more adaptable while increasing efficiency and enhancing existing processes. Anand and Verma share what they see as the next step in innovations for AI and machine learning.If your company is interested in sponsoring a block of episodes of The Dairy Download, contact IDFA's Melissa Lembke at mlembke@idfa.org.Like the show?Rate The Dairy Download on Apple Podcasts!
Consumer debt is on the rise. Interest rates and land values remain high. Global agricultural trade has been flat while production increases. So, where is the ag economy headed? Joining us this week on The Dairy Download are two guests who know the ins and outs of agricultural markets.Corey Geiger, the lead economist for dairy production and processing with CoBank, and Dr. Michael Swanson, chief agricultural economist within Wells Fargo's Agri-Food Institute, talk to us about interest rates, land values, market trends, and the economic outlook for U.S. agriculture.If your company is interested in sponsoring a block of episodes of The Dairy Download, contact IDFA's Melissa Lembke at mlembke@idfa.org.Like the show?Rate The Dairy Download on Apple Podcasts!
GLP-1 medications such as Ozempic are traditionally prescribed to treat diabetes and obesity. But recently, these drugs have broken into the mainstream as a weight loss solution. As we learn more about the implications and long-term effects of these drugs, questions arise about their impact on food demand. Are medications like Ozempic here to stay? And what does their increasing popularity mean for food sales and consumer trends? Joining us this week on The Dairy Download are two guests have analyzed consumer behavior changes due to increased use of GLP-1 drugs. Darren Seifer, an industry advisor for consumer goods and food service with Circana, and Dan Frommer, founder and editor in chief of The New Consumer, talk to us about the rise of GLP-1 drugs, their impacts on consumers, and how they will continue to shape food sales across different categories.If your company is interested in sponsoring a block of episodes of The Dairy Download, contact IDFA's Melissa Lembke at mlembke@idfa.org.Like the show? Rate The Dairy Download on Apple Podcasts!If your company is interested in sponsoring a block of episodes of The Dairy Download, contact IDFA's Melissa Lembke at mlembke@idfa.org.Like the show?Rate The Dairy Download on Apple Podcasts!
The 33.8 million meals served each day in public schools provide a variety of healthy foods and beverages, including milk and dairy. Milk contains 13 essential nutrients that are critical to ensure children's healthy growth and development. It is also the primary source of protein, vitamin D, calcium, and potassium for kids aged 2-18. School meals are a key opportunity for children to get important nutrients in their day, and milk is a central part of that. Joining us this week on The Dairy Download are two guests who help deliver the nutritious milk options enjoyed by students across the country. Flavored milk, whole milk, and 2% milk along with 1% and skim milk all offer nutrient dense options that students can enjoy. However, processors and schools continue to face difficulties in providing a full suite of milk options to their students. Chuck Turner, president of Turner Dairy Farms, and Sean Steichen, senior director of strategic initiatives at Diversified Foods Inc. and NextGen Leadership Program alumni, discuss the nutritional importance of milk in school meals, the innovations in the school milk space, and why school milk is important to their businesses.If your company is interested in sponsoring a block of episodes of The Dairy Download, contact IDFA's Melissa Lembke at mlembke@idfa.org.Like the show?Rate The Dairy Download on Apple Podcasts!
America currently faces chronic food insecurity and many families across the country struggle with hunger every day. Dairy products are nutrient-dense, and increasing access to affordable options can increase food security for those struggling the most. This week on The Dairy Download, we are joined by two guests who are working to increase access to dairy with the Healthy Fluid Milk Incentives (HFMI) program. HFMI projects provide SNAP beneficiaries with a dollar-for-dollar match when they purchase healthy fluid milk options.Alicia Powers, managing director for Auburn University's Hunger Solutions Institute, and Becky Bronkema, director of merchandising for dairy and frozen foods at Meijer, dive into how this program is being implemented across the country, and how it can expand in the future.If your company is interested in sponsoring a block of episodes of The Dairy Download, contact IDFA's Melissa Lembke at mlembke@idfa.org.Like the show? Rate The Dairy Download on Apple Podcasts!
Sporting events bring friends and family together to celebrate, cheer on your team, and serve up some delicious meals. With one of the biggest American game days right around the corner, let's look at what is in dairy's starting lineup for the event!This week on The Dairy Download, we talk with two experts in marketing and brand engagement with leading dairy companies about what trends they see in the weeks and months leading up to the Super Bowl, and what products their companies are serving up this year. Erin Price, senior vice president of marketing with Sargento, and Elena Umanskaya, vice president of marketing with Lactalis Heritage Dairy, share what opportunities around game day are most exciting for their product lines, and how marketing for sporting events can help bring delicious dairy products to more homes across the country. If your company is interested in sponsoring a block of episodes of The Dairy Download, contact IDFA's Melissa Lembke at mlembke@idfa.org.Like the show? Rate The Dairy Download on Apple Podcasts!
Despite its recent economic woes and slowing dairy import demand, China represents an expansive market with new opportunities for long-term growth for U.S. dairy exports.This week on The Dairy Download, we talk with two experts who have served with the Office of the U.S. Trade Representative (USTR) and USDA's Foreign Agricultural Service (FAS) to talk about where the U.S.-China trade relationship stands today, and where we might be headed in the future.What are some of the unique challenges present in the U.S. trade relationship with China? How might the U.S.-China trade relationship change in the future? How would the dairy industry benefit from more robust trade agreements in Asia? Wendy Cutler, a former USTR negotiator, and Eric Trachtenberg, a former FAS official, provide the inside scoop on expanding dairy's market access in China. If your company is interested in sponsoring a block of episodes of The Dairy Download, contact IDFA's Melissa Lembke at mlembke@idfa.org.Like the show? Rate The Dairy Download on Apple Podcasts!
As 2023 comes to a close, The Dairy Download takes a look at some of the year's market trends, surprises, highs and lows, and dives into what we might see in 2024. How did Mexico's strength and China's weakness impact dairy exports? How did consumer demand fluctuate throughout the year and what did that mean for the dairy market?Tune in to get insight from three expert panelists on what the dairy market will look like in the new year!If your company is interested in sponsoring a block of episodes of The Dairy Download, contact IDFA's Melissa Lembke at mlembke@idfa.org.Like the show? Rate The Dairy Download on Apple Podcasts!
Trade with India. Rising interest rates. Alcoholic dairy drinks. If it impacted the dairy industry, we covered it this year on The Dairy Download. Join our hosts for a special year-in-review episode as we take a look back at this year's notable topics and quotable guests. If your company is interested in sponsoring a block of episodes of The Dairy Download, contact IDFA's Melissa Lembke at mlembke@idfa.org.
Delicious, festive, and popular – beverages like eggnog, cream, and coffee drinks see the spotlight during different seasons throughout the year. On a new The Dairy Download, two guests with an eye on the market for beverages share what beverage trends mean for dairy demand.How does demand for dairy products shift around the holidays? Dawn Burns, marketing manager of category growth with Organic Valley, shares the ups and downs of dairy demand around the holiday season and highlights all the fun ways consumers can enjoy seasonal dairy beverages like eggnog!Next, we hear from Doug Young, one of the founding members of the dairy cooperative Cayuga Milk Ingredients and the co-founder and owner of Spruce Cowffee and Spruce Haven Farm. Doug discusses how he sees coffee as an ideal complimentary beverage to dairy, and what the power of combining these products can mean for overall dairy demand.The episode is sponsored by Infor. "Infor provides dairy-specific cloud software that addresses catch weight, formula management, regulatory compliance, and delivery forecasting with full supply chain traceability. Find out how at infor.com/dairy"If your company is interested in sponsoring a block of episodes of The Dairy Download, contact IDFA's Melissa Lembke at mlembke@idfa.org.Like the show? Rate The Dairy Download on Apple Podcasts!
Integrity, courage, commitment – veterans of the U.S. armed forces possess unique values and skillsets that lift up the dairy industry. This Veteran's Day, we talk with two veterans who have successfully transitioned from active duty to leadership roles within the dairy industry.How can veterans translate their military experience into marketable skills that companies look for when hiring? What difficulties do many veterans face when transitioning to civilian work? Air Force veteran Walter McClung, now the maintenance and facilities manager at Hilmar Cheese, shares how his military background has helped him manage employees and gives his insight into what other veterans can contribute to the industry. Next, we hear from Mark Benson, chief procurement officer and vice president of government affairs and global responsibility at Leprino Foods. Before working in the dairy industry, Mark served in the U.S. Marine Corps, where he managed leadership development trainings and was responsible for procurement and distribution for his battalion. Mark shares with us how he shifted from the service to corporate America, and what lessons he has brought with him from his time in the Marine Corps.The episode is sponsored by Infor. "Infor provides dairy-specific cloud software that addresses catch weight, formula management, regulatory compliance, and delivery forecasting with full supply chain traceability. Find out how at infor.com/dairy"If your company is interested in sponsoring a block of episodes of The Dairy Download, contact IDFA's Melissa Lembke at mlembke@idfa.org.Like the show? Rate The Dairy Download on Apple Podcasts!
Skim milk, or whole? The Dietary Guidelines for Americans has long held that Americans should limit saturated fats from dairy products for a healthy diet. But does that recommendation conflict with the latest science on dairy fats? In the latest episode of The Dairy Download, we talk with two nutrition experts about current efforts to update dietary guidelines and where fat-filled choices fit in.First up is Dr. Linda Snetselaar, a professor of epidemiology at the University of Iowa College of Public Health, as well as the chair of preventative nutrition education and director of the university's nutrition center. As a member of the 2020 Dietary Guidelines Advisory Committee, Dr. Snetselaar helped guide our current understanding of good nutrition. Where does dairy fit into those recommendations? What changes to the guidelines may be ahead, particularly when it comes to full-fat options? Dr. Snetselaar tells us more.Next, we speak with Dr. Ian Givens, a professor of food chain nutrition at the University of Reading in the UK, and the director of the university's Institute of Food, Nutrition and Health. What impacts do dairy, meat and other animal-based foods have on the prevention of disease? Could cheddar cheese benefit heart health? Might your breakfast food choices reduce the chance of developing dementia? Dr. Givens sheds light on the pros and cons of high-fat foods.The episode is sponsored by Fogg Filler."Fogg has been providing rinsing, filling, capping, sorting, and sanitizing equipment for the dairy industry for more than 65 years. From single-serve to gallon bottles of milk, cream, and kefir, Fogg can fill it. Visit go.foggfiller.com/dairydownloadpod and see how we can provide bottling equipment for your dairy application."If your company is interested in sponsoring a block of episodes of The Dairy Download, contact IDFA's Melissa Lembke at mlembke@idfa.org.Questions or comments about the show? We want to hear from you. Send a note to dairydownload@idfa.org and your feedback could be included on a future episode.
From Mexico to the Middle East, people around the world enjoy dairy products exported from the U.S. In the latest episode of The Dairy Download, we speak with Alexis Taylor, USDA under secretary for trade and foreign affairs, about her role in keeping the U.S. a go-to for international dairy business.In an in-depth interview, Under Secretary Taylor tells our hosts more about the current global trade landscape. How are U.S. officials working to rectify issues with the United States-Mexico-Canada Agreement? What steps are being taken to establish stronger trade ties with India? And what can we expect from the Biden Administration in the coming months when it comes to trade policy?We discuss those topics and more.The episode is sponsored by Infor. "Infor provides dairy-specific cloud software that addresses catch weight, formula management, regulatory compliance, and delivery forecasting with full supply chain traceability. Find out how at infor.com/dairy"If your company is interested in sponsoring a block of episodes of The Dairy Download, contact IDFA's Melissa Lembke at mlembke@idfa.org.Questions or comments about the show? We want to hear from you. Send a note to dairydownload@idfa.org and your feedback could be included on a future episode.
What makes hot chocolate, pumpkin pie and strawberry daiquiris even better? Often, it's a dollop of dairy – of the whipped variety. In the latest episode of The Dairy Download, we speak with two leaders innovating the whipped cream space and bringing a dash of aerosol goodness to your favorite treats.First up is Tracy Luckow, co-founder and president at Whipnotic. Setting out to shake up a childhood favorite, Luckow and her sister created an all-natural product with new flavors and innovative packaging. Luckow discusses the evolution of Whipnotic's cans – including its flavor buttons and nozzles – and how she's navigating dairy aisles to put more whipped cream in consumer hands.Next up, we speak with Mohan Valluri, vice president of sales and product development at Alamance Foods. Whether on their coffee or late-night snack, about 60% of the American population enjoys whipped cream in some format on a daily basis. Valluri discusses Alamance's efforts to put more of its foamy offerings in sweet dishes, and how options like its Whip Creamy Ranch and Blue Cheese whipped toppings are finding their way into savory recipes.The episode is sponsored by Infor. "Infor provides dairy-specific cloud software that addresses catch weight, formula management, regulatory compliance, and delivery forecasting with full supply chain traceability. Find out how at infor.com/dairy"If your company is interested in sponsoring a block of episodes of The Dairy Download, contact IDFA's Melissa Lembke at mlembke@idfa.org.Questions or comments about the show? We want to hear from you. Send a note to dairydownload@idfa.org and your feedback could be included on a future episode.
From reducing methane emissions to implementing recyclable packaging, U.S. dairy is making environmental sustainability a priority. In the latest episode of The Dairy Download, our guests shed light on innovative ways dairy companies are leading on climate action. First up is Britt Lundgren, Senior Director of Sustainability and Government Affairs at Stonyfield Organic. With funding from a USDA's Climate-Smart Commodities grant, Stonyfield is taking steps to reduce emissions and shift to bio-based and recycled packaging. How is the company leveraging supply chain partnerships to meet those goals? What other promising opportunities does Stonyfield see in the next five to 10 years? Lundgren shares her insights.Next, we speak with Chris Adamo, Vice President of Public Affairs and Regenerative Agriculture Policy for Danone North America. Earlier this year, Danone unveiled ambitious plans to cut methane emissions by 30% by 2030. How are tools like feed additives and digesters moving the ball forward? How are Danone's producers embracing the movement toward sustainability? Adamo weighs in. The episode is sponsored by Serac."Serac, your reliable partner for hygienic bottle & cup filling solutions. We listen, adapt & deliver machines for your unique needs. Trust Serac, designed & built in America!”If your company is interested in sponsoring a block of episodes of The Dairy Download, contact IDFA's Melissa Lembke at mlembke@idfa.org.Questions or comments about the show? We want to hear from you. Send a note to dairydownload@idfa.org and your feedback could be included on a future episode.
Eat your vegetables. Drink your milk. You'll grow big and strong! Children often hear these adages at the dinner table. But how much do we tailor our food to benefit our health? Can up-and-coming food trends – such as clean label, all-natural products – heal and boost our bodies? In the latest episode of The Dairy Download, we speak with two leaders on the cutting edge of food as medicine.First up is Dr. Marc Watkins, Chief Medical Officer with Kroger. Is it possible to get nutritional advice and healthy food all in one grocery run? How are retailers promoting healthy choices as you browse the aisles? Dr. Watkins weighs in.Next, we're joined by Robert Jones, Founder and CEO of Roots Food Group. Between yearly physicals and dental cleanings, Americans are familiar with preventative medical care. But what about preventative foods? Can our diets be catered to keep us out of doctors' offices? Jones sheds light on the topic and his company's offerings.The episode is sponsored by Federal. "Federal Level Filling is constantly innovating in the beverage filling industry. From evolving sanitizing technologies to Extended Shelf Life (ESL) applications, Federal is a great choice for your bottling equipment. Learn more about Federal at visit.federalmfg.com/level"If your company is interested in sponsoring a block of episodes of The Dairy Download, contact IDFA's Melissa Lembke at mlembke@idfa.org.Questions or comments about the show? We want to hear from you. Send a note to dairydownload@idfa.org and your feedback could be included on a future episode.
The sun is out, temperatures are rising and kids are out of school. It's summer – time for flip flops, pool time and a few scoops of ice cream. In the latest episode of The Dairy Download, we talk with a few leaders dishing out delicious in the frozen treat space.First, we hear from Jinny Lam, Director of Category Growth for Ice Cream at Tillamook County Creamery Association. What does the path look like from dairy farm to ice cream churn? How does Tillamook market and differentiate its ice cream in dairy cases across the country? Lam tells us more.Next, we speak to Rich and Heather Draper, owners of The Ice Cream Club. How has ice cream consumption changed over their 41 years in business? Where do they see opportunities for growth? The husband-and-wife duo weighs in.The episode is sponsored by Infor. "Infor provides dairy-specific cloud software that addresses catch weight, formula management, regulatory compliance, and delivery forecasting with full supply chain traceability. Find out how at infor.com/dairy”If your company is interested in sponsoring a block of episodes of The Dairy Download, contact IDFA's Melissa Lembke at mlembke@idfa.org.Questions or comments about the show? We want to hear from you. Send a note to dairydownload@idfa.org and your feedback could be included on a future episode.
No one loves dairy quite like India. The world's most populous country consumes more dairy than any other country in the world, but it also produces the most milk. How then can the United States gain significant market access? In the latest episode of The Dairy Download, we speak with two experts about the policy and business opportunities ahead for dairy trade between the U.S. and India. First up is Sharon Bomer Lauritsen, former assistant U.S. Trade Representative for agricultural affairs and commodity policy. As a former negotiator, Bomer has sat across the table from India's top trade officials. How can U.S. policymakers make inroads in both the short and long run? Bomer shares her experience and insights. Next up is Earl Rattray, chair of the India New Zealand Business Council and a founding director of Fonterra. Rattray has been producing dairy in India for more than a decade. While he says no country has preferential access to the Indian market, he does think high-value dairy products and ingredients from well developed markets will be in demand as the country grows and commercializes.The episode is sponsored by Serac. "Serac, your reliable partner for hygienic bottle & cup filling solutions. We listen, adapt & deliver machines for your unique needs. Trust Serac, designed & built in America!”If your company is interested in sponsoring a block of episodes of The Dairy Download, contact IDFA's Melissa Lembke at mlembke@idfa.org.Questions or comments about the show? We want to hear from you. Send a note to dairydownload@idfa.org and your feedback could be included on a future episode.
Whether it's a slice of pizza or a prime-cut steak, whether it's served on a white tablecloth or in a cardboard box, restaurant food has become a staple of American diets. But even with pandemic shutdowns and restrictions primarily in the rearview, food service still faces obstacles to attracting diners. In the latest episode of The Dairy Download, we speak with two experts about the current state of the restaurant business.First up is Jonathan Maze, Editor-in-Chief of Restaurant Business. While inflation is a hot topic, data suggests it may be taking a relatively moderate bite out of consumers' food service budgets. So, where are consumers spending their restaurant dollars? And what's the next big thing coming to the industry? Maze weighs in.Next, we speak with Tim Powell, Managing Principal with FoodService IP. Looking beyond traditional restaurants, food service remains hot in establishments like colleges, hospitals and senior living. What does consumption look like in those facilities? And where else are diners going to pick up a bite to eat? Powell discusses those topics and more.The episode is sponsored by Fogg Filler. "Fogg has been providing rinsing, filling, capping, sorting, and sanitizing equipment for the dairy industry for more than 65 years. From single-serve to gallon bottles of milk, cream, and kefir, Fogg can fill it. Visit go.foggfiller.com/dairydownloadpod and see how we can provide bottling equipment for your dairy application.”If your company is interested in sponsoring a block of episodes of The Dairy Download, contact IDFA's Melissa Lembke at mlembke@idfa.org.Questions or comments about the show? We want to hear from you. Send a note to dairydownload@idfa.org and your feedback could be included on a future episode.
Banking failures. Interest rate hikes. Market turmoil. Recent headlines are fueling anxiety around the economy. How are these fears seeping into the agricultural industry? In the latest episode of The Dairy Download, we're joined by two experts who map out the state of the ag economy.First up is John Newton, Chief Economist with the U.S. Senate Committee on Agriculture, Nutrition & Forestry. Farmers are facing increased expenses amid interest rate hikes and elevated input costs. What steps are lawmakers taking to ease the pressure? Will the new Farm Bill include any additional assistance? Newton discusses those topics and more.Next, we speak with Vince Bailey, Chief Credit Officer with Farm Credit Mid-America. Profits are always top of mind for producers and ag businesses. How are factors like land values, equipment costs and higher interest rates impacting bottom lines? Is recent turmoil impacting farmers' appetite for risk? Bailey sheds light on those issues and others.The episode is sponsored by Infor. "Infor provides dairy-specific cloud software that addresses catch weight, formula management, regulatory compliance, and delivery forecasting with full supply chain traceability. Find out how at infor.com/dairy."If your company is interested in sponsoring a block of episodes of The Dairy Download, contact IDFA's Melissa Lembke at mlembke@idfa.org.Questions or comments about the show? We want to hear from you. Send a note to dairydownload@idfa.org and your feedback could be included on a future episode.
Your favorite drink may include a splash of club soda, an ounce of liqueur or a cocktail umbrella. But what about a shot of dairy? In the latest episode of The Dairy Download, we raise a glass and speak with two executives innovating popular spirits and cocktails.First up is Emily Darchuk, founder and CEO of Wheyward Spirit. A food scientist by background, she pioneered a way to convert whey into alcohol. What's the process of moving dairy from farm to flask? And what goes well with whey-based spirits? Darchuk discusses those topics and more.It's said you should never mix milk with acid or alcohol. But Galloway Company does both. CEO Tim Galloway discusses the process of creating dairy bases for delicious alcoholic drinks. He also reveals the best creamy cocktails.The episode is sponsored by Federal."Federal Level Filling is constantly innovating in the beverage filling industry. From evolving sanitizing technologies to Extended Shelf Life (ESL) applications, Federal is a great choice for your bottling equipment. Learn more about Federal at visit.federalmfg.com/level."If your company is interested in sponsoring a block of episodes of The Dairy Download, contact IDFA's Melissa Lembke at mlembke@idfa.org.Questions or comments about the show? We want to hear from you. Send a note to dairydownload@idfa.org and your feedback could be included on a future episode.
Consumers may not be trapped at home exploring old recipe books and comfort foods, but they are still shopping at retail more frequently than they were prior to the pandemic. At the same time, inflation has consumers tightening their pocketbooks and looking for more affordable options when they go shopping. The latest episode of The Dairy Download features conversations with two guests who can speak to the trends driving demand of dairy and other categories at grocery stores.First, Darren Seifer, executive director and industry analyst at NPD Group, explains how consumers are “boomeranging” back to pre-2020 trends, but not entirely—see butter, milk, and ice cream. Darren shares his thoughts on how everything from inflation to TikTok to e-commerce impacts how and where consumers spend their hard earned money.Next we hear from Mark Baum, chief collaboration officer and senior vice president of industry relations at FMI – the Food Industry Association. Mark talks about FMI's latest “U.S. Grocery Shopper Trends” report, the evolution of dairy product placement in brick-and-mortar stores, and the potential for e-commerce growth in 2023 and beyond.
Do influencers really influence what and where we eat? Social media platforms such as TikTok and Instagram feature a lot of food content, from mini cooking tutorials to QSR restaurant reviews and a whole lot in between. The latest episode of The Dairy Download features conversations with two guests who've seen the videos move the needle.First, Darryl Postelnick tells us how a former technology executive found himself with more than 2.7 million followers of his TikTok cooking videos. Darryl shares his approach to the genre and talks about how he interacts with brands and the people that watch his Cooking with Darryl segments.Next we hear from an executive with a marketing firm that works with food companies and restaurant chains looking to grow their businesses with the help of social media and influencers. Ryan Goff of MGH talks about the trajectory of the phenomenon and explains that there's still room for brands to get on board.The episode is sponsored by Infor."Infor is transforming dairy businesses worldwide with ERP, supply chain, and product lifecycle solutions tailored to fit industry needs. Find out how at infor.com/dairy".If your company is interested in sponsoring a block of episodes of The Dairy Download, contact IDFA's Melissa Lembke at mlembke@idfa.org.
From rampant inflation to strong exports, from increased milk production to faltering consumer demand, 2022 presented the dairy industry with plenty of tailwinds and headwinds. In the latest episode of The Dairy Download, we feature a panel of all-star guests who discuss this year's hot topics and help us take a look into 2023.Joining our year-end episode is Mike McCully, Owner of the McCully Group, who discusses domestic dairy demand and the impacts of rising prices. We're also joined by Matt Gould, Senior Director with Ever.Ag, who sheds light on China's easing Covid restrictions and gives his forecast on the country's 2023 dairy imports. Ag journalist Chip Flory rounds out the panel with insights into grain and feed markets, and how they might steer dairy prices next year.Our hosts, Phil Plourd and Kathleen Wolfley, lead the discussion. They also tell us what got them through 2022, and what they expect to see in 2023.The episode is sponsored by Infor."Infor is transforming dairy businesses worldwide with ERP, supply chain, and product lifecycle solutions tailored to fit industry needs. Find out how at infor.com/dairy".If your company is interested in sponsoring a block of episodes of The Dairy Download, contact IDFA's Melissa Lembke at mlembke@idfa.org.You can find The Dairy Download for free wherever you stream podcasts and at www.idfa.org/thedairydownload. Questions or comments about the show? We want to hear from you. Send a note to dairydownload@idfa.org and your feedback could be included on a future episode.
Water shortages. Cybercrime. Butter's busy season. If it's pertinent to the dairy industry, we covered it this year on The Dairy Download. Join us for a special year-in-review edition as we take a look back at this year's notable topics and quotable guests.We'll also tally up our hosts' fearless prediction records. Did Kathleen take this year's crown, or did Phil hang onto the number one spot? And what are they monitoring heading into 2023?Tune in to find out! The episode is sponsored by Infor."Infor is transforming dairy businesses worldwide with ERP, supply chain, and product lifecycle solutions tailored to fit industry needs. Find out how at infor.com/dairy".If your company is interested in sponsoring a block of episodes of The Dairy Download, contact IDFA's Melissa Lembke at mlembke@idfa.org.You can find The Dairy Download for free wherever you stream podcasts and at www.idfa.org/thedairydownload.
From rampant inflation to interest rate hikes, from a strong U.S. dollar to volatile equity markets, many are monitoring and bracing for a potential recession. What could that mean for your wallet? And how might dairy demand be impacted? Two analysts join the latest episode of The Dairy Download to discuss.Income, spending, employment and pay are among the watch factors analysts monitor when forecasting recessions. Michael Swanson, Chief Ag Economist with Wells Fargo, tells us how the U.S. economy stacks up in each category – and which wild cards to keep an eye on.Next, we discuss consumers' return to brick-and-mortar locations – and whether high prices are threatening to keep them home again. Where are consumers cutting back, and which categories are still earning their dollars? RJ Hottovy, Head of Analytical Research with Placer.ai, weighs in.The episode is sponsored by Kansas Department of Agriculture."Ready to expand your dairy processing into the premier dairy frontier? There is room to grow in Kansas, the center of it all. Contact dairyinkansas.com."If your company is interested in sponsoring a block of episodes of The Dairy Download, contact IDFA's Melissa Lembke at mlembke@idfa.org.You can find The Dairy Download for free wherever you stream podcasts and at www.idfa.org/thedairydownload. Questions or comments about the show? We want to hear from you. Send a note to dairydownload@idfa.org and your feedback could be included on a future episode.
‘Tis the season buy gifts, plan parties and stock up on dairy for holiday treats. Will Thanksgiving and Christmas feel a little less merry this year as inflation looms over the grocery checkout line? On the latest episode of The Dairy Download, we get the holiday outlook from two top dairy leaders.First up is Chris McCarthy, Vice President of Pricing and Demand Planning at Sargento Foods. From refrigerated snacks to sandwich slices, Sargento's natural cheese offerings are found at stores across the country. Chris tells us what consumers are buying, and how the company is leaning on promotional activity to encourage sales ahead of the holidays.Next, we speak with JP Hvizda, Senior Vice President of Retail and Private Brands at Challenge Dairy Products. As is customary, Challenge will do more than a third of its annual butter business during the fourth quarter. How is the company preparing for turkey bastes and cookies for Santa? And what's behind that viral butter board trend? JP weighs in.The episode is sponsored by Infor."Infor is transforming dairy businesses worldwide with ERP, supply chain, and product lifecycle solutions tailored to fit industry needs. Find out how at infor.com/dairy"If your company is interested in sponsoring a block of episodes of The Dairy Download, contact IDFA's Melissa Lembke at mlembke@idfa.org.You can find The Dairy Download for free wherever you stream podcasts and at www.idfa.org/thedairydownload. Or take the hassle out of download times and subscribe below.
From worker shortages to wage pressures, employers across the country are facing labor challenges – and the agricultural industry is no exception. In the latest episode of The Dairy Download, we speak with two guests on the forefront of today's workforce struggles.First up is Congressman Dan Newhouse, who represents Washington state's fourth congressional district. Rep. Newhouse tells us how his background in agriculture steers his policymaking, particularly with workforce issues. He also sheds light on the Farm Workforce Modernization Act and its potential impacts on ag labor.Joining us next is Jackie Klipplenstein, Senior Vice President of Government, Industry and Community Relations with Dairy Farmers of America. She talks about her efforts to ensure the farmer-owned cooperative has an adequate workforce, including working with Congress to adjust and expand visa programs.The episode is sponsored by FOGG.Fogg has been in the dairy industry for more than 65 years. From single-serve to gallons of traditional milk, Fogg can fill it. Check Fogg out at go.foggfiller.com/dairy and see the difference in a Fogg."If your company is interested in sponsoring a block of episodes of The Dairy Download, contact IDFA's Melissa Lembke at mlembke@idfa.org.You can find The Dairy Download for free wherever you stream podcasts and at www.idfa.org/thedairydownload. Or take the hassle out of download times and subscribe below.
A new backpack, a fresh pack of pencils and a carton of milk. They're all essentials for students heading back to school. In the latest episode of The Dairy Download, we speak with two guests about student milk consumption and how shelf-stable products are adding excitement to the landscape.First up is Terry Pallister, Vice President of Manufacturing and Development with Diversified Foods. Pallister talks about the momentum behind shelf-stable milk as firms – and school districts – look to reduce waste and supply chain costs. Pallister also discusses Diversified Foods' efforts to make shelf-stable dairy a more viable option.Next, we speak with Doug Adams, President and Owner of Prime Consulting. Flavored milk has long been a favorite – but how does fat content and packaging sway student tastes? And how are school-aged children responding to shelf-stable dairy? Adams offers insights on trends in the cafeteria.The episode is sponsored by Infor.“Infor is transforming dairy businesses worldwide with ERP, supply chain, and product lifecycle solutions tailored to fit industry needs. Find out how at infor.com/dairy"If your company is interested in sponsoring a block of episodes of The Dairy Download, contact IDFA's Melissa Lembke at mlembke@idfa.org.You can find The Dairy Download for free wherever you stream podcasts and at www.idfa.org/thedairydownload. Or take the hassle out of download times and subscribe below.