Podcast appearances and mentions of lauren newman

Lauren Newman, EVP of Revenue at Red Ventures, discusses her background in media and publishing and her experience in direct ad sales and commerce. She emphasizes the importance of innovation and relationship management in both areas. Newman shares her success in taking back influence in the beauty industry by showcasing editors as the original influencers. She also highlights the need for publishers to find unique experiences that can only be offered through direct sales, such as CNET's coverage of the iPhone release. Newman then discusses her transition to Skimlinks and the value it provides to publishers in terms of marketplace intelligence and efficiency. She explains how Skimlinks can be a gateway drug to affiliate for new publishers and offers insights into the selling points and ROI of the platform. Lauren Newman discusses the challenges publishers face in making a million dollars and the investment required to succeed. She highlights the importance of publishers being prepared to invest in hiring, content production, and refreshes. Lauren also talks about her move to CNET and the opportunity to bring media expertise to Red Ventures. She explains the partnership between CNET and Best Buy, where CNET's expert opinions and reviews are integrated into Best Buy's store and online experience. This partnership allows for a seamless consumer journey and the ability to measure the entire funnel.

In this episode Pastor Lauren joins Clara and Ian to talk about what church hurt is and how we might be using it as an excuse to stray away from Jesus. Follow The Wild Youth on Instagram! @thewildyth SHARE THIS EPISODE WITH A FRIEND + LIKE AND SUBSCRIBE! ⭐️ Come back next week for a new episode, Love ya heaps!

The Capital Jewish Museum—a new museum opening at Third & F Streets, NW, in Spring 2023—is a secular organization that explores the intersection of the American Jewish experience in the nation's capital. Now a lot of you may be like …. another Jewish Museum … and let me correct you. There is not a Jewish museum in DC, there's the Holocaust Museum, which is not a celebration of Judaism that is a tomb of remembrance. This Museum will inspire connection across communities with me today to talk about the new museum and the Capital Jewish Food Festival is Lisa Del Sesto, Museum Educator of the Capital Jewish Museum. Lisa brought with her good friend Susan Barocas, chef, caterer, and food writer who is putting on the staged events. Lauren Newman from CityBlossoms one of the Museum's Community Partners and Peter Schechter from Immigrant Foods talked about all the restaurant involvement. Industry Night with Nycci Nellis, Tuesdays at 7pm on RealFunDC

Today I talked to Zarak Khan and Laurel Newman about their book Building Behavioral Science in an Organization (Action Design Press, 2021). As an academic discipline, behavioral science is as the book's introduction states, an umbrella term that includes social psychology, behavioral economics, and sociology among other fields. As applied in business and government, for instance, behavioral science is often a matter of creating small “nudges” in designing changes to human behavior in hopes of achieving buy-in rather than resistance from those who are wedded to the status quo. Khan and Newman, who co-edited and contributed to this book, are candid about the challenges involved. They are also faithfully committed as professionals to achieving real innovations and transformational advances whenever feasible. In particular, this episode focuses on a pair of behavioral science applications: in HR and in promoting innovation. Zarak Khan is a Senior Behavioral Researcher at Duke University's Center for Advanced Hindsight, as well as a Behavioral Science Fellow at the University of Pennsylvania and a board member of Action Design Network. Lauren Newman is a behavioral scientist at Edward Jones, and a former psychology professor at Fontbonne University. Dan Hill, PhD, is the author of nine books and leads Sensory Logic, Inc. (https://www.sensorylogic.com). His new book is Blah, Blah, Blah: A Snarky Guide to Office Lingo. To check out his related “Dan Hill's EQ Spotlight” blog, visit https://emotionswizard.com. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/dan-hills-eq-spotlight

Today I talked to Zarak Khan and Laurel Newman about their book Building Behavioral Science in an Organization (Action Design Press, 2021). As an academic discipline, behavioral science is as the book's introduction states, an umbrella term that includes social psychology, behavioral economics, and sociology among other fields. As applied in business and government, for instance, behavioral science is often a matter of creating small “nudges” in designing changes to human behavior in hopes of achieving buy-in rather than resistance from those who are wedded to the status quo. Khan and Newman, who co-edited and contributed to this book, are candid about the challenges involved. They are also faithfully committed as professionals to achieving real innovations and transformational advances whenever feasible. In particular, this episode focuses on a pair of behavioral science applications: in HR and in promoting innovation. Zarak Khan is a Senior Behavioral Researcher at Duke University's Center for Advanced Hindsight, as well as a Behavioral Science Fellow at the University of Pennsylvania and a board member of Action Design Network. Lauren Newman is a behavioral scientist at Edward Jones, and a former psychology professor at Fontbonne University. Dan Hill, PhD, is the author of nine books and leads Sensory Logic, Inc. (https://www.sensorylogic.com). His new book is Blah, Blah, Blah: A Snarky Guide to Office Lingo. To check out his related “Dan Hill's EQ Spotlight” blog, visit https://emotionswizard.com. Learn more about your ad choices. Visit megaphone.fm/adchoices

Today I talked to Zarak Khan and Laurel Newman about their book Building Behavioral Science in an Organization (Action Design Press, 2021). As an academic discipline, behavioral science is as the book's introduction states, an umbrella term that includes social psychology, behavioral economics, and sociology among other fields. As applied in business and government, for instance, behavioral science is often a matter of creating small “nudges” in designing changes to human behavior in hopes of achieving buy-in rather than resistance from those who are wedded to the status quo. Khan and Newman, who co-edited and contributed to this book, are candid about the challenges involved. They are also faithfully committed as professionals to achieving real innovations and transformational advances whenever feasible. In particular, this episode focuses on a pair of behavioral science applications: in HR and in promoting innovation. Zarak Khan is a Senior Behavioral Researcher at Duke University's Center for Advanced Hindsight, as well as a Behavioral Science Fellow at the University of Pennsylvania and a board member of Action Design Network. Lauren Newman is a behavioral scientist at Edward Jones, and a former psychology professor at Fontbonne University. Dan Hill, PhD, is the author of nine books and leads Sensory Logic, Inc. (https://www.sensorylogic.com). His new book is Blah, Blah, Blah: A Snarky Guide to Office Lingo. To check out his related “Dan Hill's EQ Spotlight” blog, visit https://emotionswizard.com. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/psychology

Today I talked to Zarak Khan and Laurel Newman about their book Building Behavioral Science in an Organization (Action Design Press, 2021). As an academic discipline, behavioral science is as the book's introduction states, an umbrella term that includes social psychology, behavioral economics, and sociology among other fields. As applied in business and government, for instance, behavioral science is often a matter of creating small “nudges” in designing changes to human behavior in hopes of achieving buy-in rather than resistance from those who are wedded to the status quo. Khan and Newman, who co-edited and contributed to this book, are candid about the challenges involved. They are also faithfully committed as professionals to achieving real innovations and transformational advances whenever feasible. In particular, this episode focuses on a pair of behavioral science applications: in HR and in promoting innovation. Zarak Khan is a Senior Behavioral Researcher at Duke University's Center for Advanced Hindsight, as well as a Behavioral Science Fellow at the University of Pennsylvania and a board member of Action Design Network. Lauren Newman is a behavioral scientist at Edward Jones, and a former psychology professor at Fontbonne University. Dan Hill, PhD, is the author of nine books and leads Sensory Logic, Inc. (https://www.sensorylogic.com). His new book is Blah, Blah, Blah: A Snarky Guide to Office Lingo. To check out his related “Dan Hill's EQ Spotlight” blog, visit https://emotionswizard.com. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/public-policy

Today I talked to Zarak Khan and Laurel Newman about their book Building Behavioral Science in an Organization (Action Design Press, 2021). As an academic discipline, behavioral science is as the book's introduction states, an umbrella term that includes social psychology, behavioral economics, and sociology among other fields. As applied in business and government, for instance, behavioral science is often a matter of creating small “nudges” in designing changes to human behavior in hopes of achieving buy-in rather than resistance from those who are wedded to the status quo. Khan and Newman, who co-edited and contributed to this book, are candid about the challenges involved. They are also faithfully committed as professionals to achieving real innovations and transformational advances whenever feasible. In particular, this episode focuses on a pair of behavioral science applications: in HR and in promoting innovation. Zarak Khan is a Senior Behavioral Researcher at Duke University's Center for Advanced Hindsight, as well as a Behavioral Science Fellow at the University of Pennsylvania and a board member of Action Design Network. Lauren Newman is a behavioral scientist at Edward Jones, and a former psychology professor at Fontbonne University. Dan Hill, PhD, is the author of nine books and leads Sensory Logic, Inc. (https://www.sensorylogic.com). His new book is Blah, Blah, Blah: A Snarky Guide to Office Lingo. To check out his related “Dan Hill's EQ Spotlight” blog, visit https://emotionswizard.com. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/economics

Today I talked to Zarak Khan and Laurel Newman about their book Building Behavioral Science in an Organization (Action Design Press, 2021). As an academic discipline, behavioral science is as the book's introduction states, an umbrella term that includes social psychology, behavioral economics, and sociology among other fields. As applied in business and government, for instance, behavioral science is often a matter of creating small “nudges” in designing changes to human behavior in hopes of achieving buy-in rather than resistance from those who are wedded to the status quo. Khan and Newman, who co-edited and contributed to this book, are candid about the challenges involved. They are also faithfully committed as professionals to achieving real innovations and transformational advances whenever feasible. In particular, this episode focuses on a pair of behavioral science applications: in HR and in promoting innovation. Zarak Khan is a Senior Behavioral Researcher at Duke University's Center for Advanced Hindsight, as well as a Behavioral Science Fellow at the University of Pennsylvania and a board member of Action Design Network. Lauren Newman is a behavioral scientist at Edward Jones, and a former psychology professor at Fontbonne University. Dan Hill, PhD, is the author of nine books and leads Sensory Logic, Inc. (https://www.sensorylogic.com). His new book is Blah, Blah, Blah: A Snarky Guide to Office Lingo. To check out his related “Dan Hill's EQ Spotlight” blog, visit https://emotionswizard.com. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/sociology

Today I talked to Zarak Khan and Laurel Newman about their book Building Behavioral Science in an Organization (Action Design Press, 2021). As an academic discipline, behavioral science is as the book's introduction states, an umbrella term that includes social psychology, behavioral economics, and sociology among other fields. As applied in business and government, for instance, behavioral science is often a matter of creating small “nudges” in designing changes to human behavior in hopes of achieving buy-in rather than resistance from those who are wedded to the status quo. Khan and Newman, who co-edited and contributed to this book, are candid about the challenges involved. They are also faithfully committed as professionals to achieving real innovations and transformational advances whenever feasible. In particular, this episode focuses on a pair of behavioral science applications: in HR and in promoting innovation. Zarak Khan is a Senior Behavioral Researcher at Duke University's Center for Advanced Hindsight, as well as a Behavioral Science Fellow at the University of Pennsylvania and a board member of Action Design Network. Lauren Newman is a behavioral scientist at Edward Jones, and a former psychology professor at Fontbonne University. Dan Hill, PhD, is the author of nine books and leads Sensory Logic, Inc. (https://www.sensorylogic.com). His new book is Blah, Blah, Blah: A Snarky Guide to Office Lingo. To check out his related “Dan Hill's EQ Spotlight” blog, visit https://emotionswizard.com. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/new-books-network

Fellow anti-diet dietitian Lauren Newman joins us to discuss how to manage diabetes without weight loss and restriction, why the restrict-binge cycle and weight cycling are especially harmful to blood-sugar regulation, why carbohydrates are necessary for health, how to take the focus away from nutritional minutiae and numbers, and so much more. (This episode originally aired on January 27, 2020.) Lauren Newman, RD, LD is a registered dietitian in Houston, TX passionate about helping individuals with diabetes make peace with food and their bodies. Lauren practices from a Health At Every Size® and weight inclusive approach to help clients connect with their body's needs, and learn to respond without rigidity, restriction, or shame. Find her online at LaurenNewmanRD.com. Subscribe to our newsletter, Food Psych Weekly, to keep getting new weekly Q&As and other new content while the podcast is on hiatus! If you're ready to break free from diet culture once and for all, come check out Christy's Intuitive Eating Fundamentals online course. You'll get all your questions answered in an exclusive monthly podcast, plus ongoing support in our private community forum and dozens of hours of other great content. Christy's first book, Anti-Diet, is available wherever you get your books. Order online at christyharrison.com/book, or at local bookstores across North America, the UK, Australia, and New Zealand. Grab Christy's free guide, 7 simple strategies for finding peace and freedom with food, for help getting started on the anti-diet path. For full show notes and a transcript of this episode, go to christyharrison.com/foodpsych. Ask your own question about intuitive eating, Health at Every Size, or eating disorder recovery at christyharrison.com/questions.

Lauren and Mimi talk about common myths about diabetes (esp type 2), intuitive eating, and the comorbidities between eating disorders and diabetes beyond diabulimia. Lauren Newman is a registered dietitian passionate about helping individuals with diabetes make peace with food and their bodies. Lauren practices from a Health At Every Size® and weight inclusive approach to help clients connect with their body's needs, and learn to respond without rigidity, restriction, or shame. Lauren received her degree in nutrition and dietetics & completed her dietetic internship all at The University of Texas at Austin. Lauren has experience supporting clients with eating disorders at all levels of care, and currently works with clients through her own private practice specialized in diabetes management. 

In this episode of Therapy Thoughts Tiffany chats with Lauren Newman, RD, LD to discuss all things diabetes and its intersection with mental health and intuitive eating. Lauren talks to us all about how diabetes works, the differences in the types of diabetes, and gives some amazing analogies for how bodies with diabetes function. They also discuss the idea of the big picture of health and how health for diabetics is about more than just blood sugar levels. This is a great episode you don't want to miss! More About Lauren: Lauren Newman is a Registered Dietitian passionate about helping individuals with Diabetes make peace with food and their bodies. Lauren uses a Health at Every Size approach, and intuitive eating principles to help clients connect with their body’s needs and learn to respond without rigidity, restriction, or shame. You can find Lauren on Instagram at @gofeedyourself_ and on her website at https://www.laurennewmanrd.com/ © 2020. All Rights Reserved Tiffany Roe, LLC. The Therapy Thoughts Podcast is for general informational purposes only. Not intended to diagnose or treat any condition, illness, or disease. Not intended to be financial, legal, medical or therapeutic advice. --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app Support this podcast: https://anchor.fm/therapythoughts/support

It's the second episode of Beyond Weight - a NEW series that asks the question “how can we manage health concerns without focusing on weight loss, food restriction, and body shame?” and today, Jill's speaking with Lauren Newman - a Registered and Licensed Dietitian located in Houston, TX who's passionate about helping individuals with Diabetes make peace with food and their bodies. Together they explore the myths about diabetes and a more kind and compassionate approach to managing this chronic illness. In this episode, we discuss: How diabetes can lead to a chaotic relationship with food What it looks like when a trust model is part of a nutritionist's education and mentorship! (It happens and it's AMAZING) Type I vs Type II Diabetes: the myths and the truths and how we can use a trust model of eating/feeding with BOTH Why we need to stop blaming Type II Diabetes on lifestyle (spoiler alert Type II diabetes may be more genetically linked than Type I!!!) The shame that results from the language used around “lifestyle” conditions Insulin DOESN'T cause weight gain! Why the belief that it will cause weight gain affects treatment Managing the physical symptoms that show up or persist as we heal the relationship with food When being aware of carb intake is dieting and when it's intuitive eating How the science in diabetes gets taken out of context and used inappropriately Correlation vs Causation in research The results Lauren sees in her practice when she works with TRUST and eating competence Why none of the results she sees depend on weight change Advocating for yourself when it comes to managing your health Links: Get on the waitlist for Lauren's Virtual Diabetes and Disordered Eating Waitlist: https://www.laurennewmanrd.com/eddmgroup

Lauren grew up in Southern California where she trained at the Inland Dance Academy and later at The School of International Ballet. She began dancing professionally at the age of 17 at Knott’s Berry Farm and Disneyland. In 2015, Lauren moved to Las Vegas to dance in Don Arden’s Jubilee! until the show unfortunately closed. She is now currently dancing in Vegas! The Show. She is also swings Crazy Girls and the Beatles Show.IG: @lolonewmsSFX by ZapSplat

Ever list all the things you hate about food? The constant shame, the obsessive thoughts, the pervasive self-doubt, AND you need to eat everyday?? Diet culture gives food a confusing power differential that wedges between us and life. Pull up a chair and hear from guest expert Alex Raymond in this latest Love Food Podcast episode. Subscribe and leave a review here in just seconds. This episode is brought to you by my courses: PCOS and Food Peace and Dietitians PCOS and Food Peace. You CAN make peace with food even with PCOS and I want to show you how. Do you own a social justice informed business? Are you a fat positive business owner? I would like to give you the first opportunity to advertise on the Love Food Podcast. Check out the details here: JulieDillonRD.com/LoveFoodSponsor This episode's Dear Food letter: Dear Food, 10 Things I Hate About Our Relationship. I hate the attractional pull you have on me no matter my emotional state— happy, sad, scared, anxious, lonely— and how much energy it takes to resist that pull. It’s easy to give in but then you repeatedly tell me how weak I am for giving in! If I do manage to walk away, you leave me feeling drained by all the effort, thoughts, negotiations, and willpower required of me to be strong and walk away.  I hate how insecure you make me feel when I am around you. The feeling of self-doubt during the analyzing process, checking to see if what I want to eat and what I have available to eat are within my macro allocation goals. I can’t make up my own mind about what to eat anymore!! Some days, I just shut down completely and would rather eat nothing and fast for the day.  I hate how you make me feel like I am a let down when I do not track your macros and micros and water and fiber constantly, routinely, every single day. Just turn your judgmental eyes away and I am happy to ignore your judgments and ignore this situation.  I hate how you make me think that my body is being deprived of nutrition. You tell me “I need more” and “get 2 to have one as a backup” when grocery shopping. I have not been in a state of needing to portion my food to prevent starvation. I do have a pantry, fridge, 2 freezers, and storage room full of nutritious foods. Yet still, you speak to me in ways that say “it is still not enough”.  I hate how, out of nowhere, you carry the delicious smells of good food, both sweets and savories. This constant tease of my senses triggers my thoughts and actions into downward spirals. Yet again, another opportunity for you to lure me into the depths of desire in my senses and leave both my body and mind feeling like I am a complete and utter failure. I hate how you have deeply ingrained an unspoken rule of following the ‘clean plate club’. Yet, my family did not even follow this rule! Where did you even sneak this idea into my thought patterns?! Is your influence so powerful that I see and hear your voice coming out of my friends’ eyes in their homes? I don’t want to be rude, so I eat it all!  I hate how I rationalize my mind to accept the portion of treat I have allotted myself. Indulging in a purposeful and intentional allocation of a treat. You, with the deprivation mindset, then counter with “Why not have 2 pieces instead of 1? It’s only a small amount more. You can exercise it off later today.” And then I agree. But that’s not the worst of this situation. It’s the downward spiral of thinking that “I’ve completely gone off the rails today, so why not have another cookie or two or three and some wine?” I want balance and positive lifestyle habits and you are holding me back from forming these more positive habits!   I hate how you are always the center of attention in all conversations and meetups with friends, coworkers, neighbors, and family. Coffee to start our work day? Potluck for teacher conferences? Unlimited drinks at the neighbor’s holiday party? You say, “bring a healthy item for everyone to share” then when I arrive, your Cheshire Cat smile comes out and you whisper, “well, now that we’re here, you must try the meatballs and the cheese ball and the stuffed dates!”  I hate how ashamed you make me feel when I am expressing my needs and desires to loved ones in regard to food. My satiety is not the same as anyone else. My cravings are not like anyone else’s. Yet I feel judged and ashamed when expressing my truth to others. So I hide. And hide food. Sneak eating food. Not only is this affecting my relationship with you, but also my relationship with money. I am also hiding purchases in my finances. Oh, you’ve taught me too well.  Most of all, I truly hate how you leave me utterly speechless at all-inclusive resorts when traveling out of the country! I can eat to my heart’s (and mind’s) content and drink unlimited adult and non-adult beverages and return home a week later weighing LESS than when I left?! Feeling HAPPIER and LIGHTER?! Seriously! This leaves me to wonder, “do YOU take your vacation from harassing my thoughts every time I plan and go on MY vacation out of the United States?” Why must you harass me at home? When can you cut me a break at home? Why don’t you take a vacation and I will stay at home reading by the fireplace?  SHOW NOTES: Julie Dillon RD blog Link to subscribe to the Love Food’s Food Peace Syllabus. Alex Raymond's website Alex Raymond's resources The Happiness Trap book (aff) Lauren Newman on the Love Food Podcast Alex Raymond on Instagram Intuitive Eating book (aff) and website Find an Eating Disorder Dietitian near you. Do you have a complicated relationship with food? I want to help! Send your Dear Food letter to LoveFoodPodcast@gmail.com.  Click here to leave me a review in iTunes and subscribe. This type of kindness helps the show continue!

How do you continue to move toward Food Peace while diagnosed with a medical condition??? Are you one of the many torn with making peace with food while hearing LOUD recommendations to restrict certain foods or pursue weight loss? We want help. Listen to latest Love Food Podcast episode featuring dietitian Lauren Newman. Subscribe and leave a review here in just seconds. This episode is brought to you by my courses: PCOS and Food Peace and Dietitians PCOS and Food Peace. You CAN make peace with food even with PCOS and I want to show you how.   Do you own a social justice informed business? Are you a fat positive business owner? I would like to give you the first opportunity to advertise on the Love Food Podcast. Check out the details here: JulieDillonRD.com/LoveFoodSponsor This episode's Dear Food letter:   Deer food, It feels like we're stuck in a power struggle, and there's not much peace available in a power struggle. I work really hard to pay attention to what I need, name it, and get it for my body. It took a long time to get here, with a restrictive eating disorder, PCOS and diabetes diagnosis and treatments (including Food Peace!), and an infinifat body (US32+). I'm proud of what I've learned to do for myself. But you're always whispering about the sort of lessons I got when I was diagnosed with diabetes, and then when I was pregnant. You whisper threats of death from medical staff and family alike. You whisper about carb counting. You whisper threats of losing my kidneys because I probably need insulin instead of expensive non-insulin drugs that affect my appetite (and apparently not my blood sugar). You whisper that there's no way to get enough calories for your body if you restrict carbs. You whisper that there's no way to eat that would make each of my physical health issues better. You whisper so much about carb counting as the only way to live with you. It gets echoed everywhere.  I keep thinking if the power struggle could stop - for real - it would be such a relief. We could be together without one of us pulling on the other. We could have fun, we could forget what others might say about us. I know I can't quit you. I need you. How can I get you to stop repeating the threats that people say? Is it really possible for us to work together?  Right now, even with all the knowledge I have, it still feels like I have to choose between ways to be sick. Love, Torn Show Notes: Julie Dillon RD blog Link to subscribe to the Love Food’s Food Peace Syllabus. Be sure to follow Lauren Newman on Instagram @GoFeedYourself_ Lauren's website Lauren's Diabetes Downloads Lauren's Diabetes and Disordered Eating Recovery Support Group Intuitive Eating book (aff) and website Find an Eating Disorder Dietitian near you. Do you have a complicated relationship with food? I want to help! Send your Dear Food letter to LoveFoodPodcast@gmail.com.  Click here to leave me a review in iTunes and subscribe. This type of kindness helps the show continue!

We are talking about both type 1 and type 2. Did you know that sugar does not cause diabetes? Not even type 2? Did you know that weight gain does not cause diabetes either? Did you know that the issue with diabetes is that your cells aren't getting sugar, not that you shouldn't eat sugar? Today I'm talking to dietitian and diabetes expert Lauren Newman RD, LD, and busting lots of unhelpful myths about diabetes. In the episode we also break down the difference between type 1 and type 2, but debunk a lot of blame that people with type 2 get. Type 2 is caused by metabolic factors, often genetic or chronic stress related - it’s a dysfunction of the way the body metabolizes sugar. And/or insulin resistance, which means the cells aren’t getting sugar even though it’s in the blood stream. But our cells need sugar to keep us alive. Insulin resistance is not caused by consumption of carbs or sugar or (or higher weight). There are lots and lots fo reasons people might have insulin resistance, one of them, is yo-yo dieting and weight cycling. The other important thing to remember, is that Type 2 diabetes it can and does exist in thin people and people who eat an objectively “healthy diet.” Conversely, lots and lots of people eat a lot of sugar and never get diabetes. People blame it on the carbs or sugar, but it’s the underlying conditions in the first place. Another example, is that exercise is good for insulin resistance, with or without weight loss, but if people start to exercise and lose weight, and their symptoms improve, weight loss tends to gets the credit, when exercise should be getting the credit. Blaming sugar is easy, but it is still missing the mark, and is an oversimplification that can also make people dysfunctional with food which ironically, can exacerbate insulin resistance all on its own. Listen to episode for way more context from Lauren!   Show notes: 00: Lots of rambling housekeeping today, you can fast forward and here is the gist: The F*ck It Diet Book Club is coming up and if you've read the book, I'm releasing a free Workshop on The 5 Tools, sign up to be sent the free workshop here. 8:45 Reading listener emails about TFID + Quarantine Silver Linings. Send yours to podcast@carolinedooner.com 16:48 My convo with Lauren Newman! Be sure to follow her on instagram at @gofeedyourself_ 47:56 More listener emails! Plus Tiger King and RHOC Podcast Sponsor: Better Help! Get 10% off of your first month of online counseling at betterhelp.com/tfid and use code TFID.

On this episode of PepTalks, Pepperjam sits down with Lauren Newman, VP of Revenue at Skimlinks, and discusses the transition from traditional print-based media to digital and social audiences and how performance dollars have never been more important as budgets become more and more restricted while the demand for measurement, performance and guarantees continue to increase.

Dawn Clifford Ph.D., RD, author of Motivational interviewing in Nutrition and Fitness, and associate professor at Northern Arizona University (NAU) joins us to talk about how she discovered a weight-inclusive approach and Health at Every Size®...and why she wasn't convinced right away.  Now, Dawn is a refreshing agent of change in dietetics education, bringing HAES® and non-diet concepts to her students and peers. She directs a Future Education Model MPH program at NAU and loves to write and connect research on motivational interviewing and weight inclusive practices.  In addition to sharing more about her work with students and fellow educators, we talk about how she navigates conversations on the topics of HAES® and Intuitive Eating with colleagues and how she’s committed to changing the future of dietetics and public health education. Listener Question: Based on what I’ve heard, dietetics education is steeped in diet culture. Should I really pursue the RD credential if I align with Health At Every Size® and a non-diet approach? Is it worth it? Resources Mentioned:  The 2020 RD Real Talk anonymous listener survey. Tell us what you think! WIND Resources can be found here  The new WIND Facebook Page, sharing resources, articles, event updates, and more! Preorder the 4th edition of Intuitive Eating!  Researcher Tracy Tylka’s paper on the weight inclusive versus weight normative approach ASDAH webinar: When your client says, "But I want to lose weight!” The HAES Curriculum resource. Nourish Your Knowledge Facebook group, for RDs2Be. RD Real Talk episode where I chat with Lauren Newman about challenging weight centric teaching, and the follow-up episode with her professor (at the time) Monica Milonovich. HAES Dietetic Educators FB group NAU MPH Program website Follow Dawn’s work: Dawn’s NAU Profile Instagram: @Dawnthedietitan  Twitter: @DawnCliffordRD Youtube Channel: Dawn Clifford's MI Tips Book Website: Motivational Interviewing in Nutrition and Fitness Colleges listed with HAES® incorporated into parts of the curriculum:  Northern Arizona University Simmons College California State University, Chico State The MPH program at University of Michigan Your host, Heather Caplan RD: HeatherCaplan.com,  @RDRealTalk. Have you left a review on iTunes yet? If not, please do! Click here and tap the stars. Questions or requests for the show? Reach out: RDRealTalk @ Gmail.com Show notes live here: weightinclusivenutrition.com/podcast Last but not least, get more RD Real Talk from the newsletter, landing in your inbox monthly!

Fellow anti-diet dietitian Lauren Newman joins us to discuss how to manage diabetes without weight loss and restriction, why the restrict-binge cycle and weight cycling are especially harmful to blood-sugar regulation, why carbohydrates are necessary for health, how to take the focus away from nutritional minutiae and numbers, and so much more. Lauren Newman, RD, LD is a registered dietitian in Houston, TX passionate about helping individuals with diabetes make peace with food and their bodies. Lauren practices from a Health At Every Size® and weight inclusive approach to help clients connect with their body’s needs, and learn to respond without rigidity, restriction, or shame. Find her online at LaurenNewmanRD.com. Christy's new book, Anti-Diet, is available wherever you get your books! Order online at christyharrison.com/book, or at local bookstores across North America, the UK, Australia, and New Zealand. Grab Christy's free guide, 7 simple strategies for finding peace and freedom with food, to get started on the anti-diet path. If you're ready to break free from diet culture once and for all, come check out Christy's Intuitive Eating Fundamentals online course. Ask your own question about intuitive eating, Health at Every Size, or eating disorder recovery at christyharrison.com/questions. To learn more about Food Psych and get full show notes and a transcript of this episode, go to christyharrison.com/foodpsych.

Our guest for the podcast today is Lauren Newman, a 2018 graduate in environmental sustainability and chemistry from the University of the South. Lauren remained with the program to assist rising students with their projects and plan for careers in the field of sustainability. She launches her own career in Washington, D.C with the City Blossoms Urban Agricultural Project in the coming weeks. The Green New Deal (as in FDR's New Deal) is not a policy or legislation but a resolution for what America needs to do to avoid a climate disaster. Climate change, global warming, fossil fuel emissions, and green house gases are not hoaxes but real dangers for our future and the planet. Time to leave the hysteria and rhetoric behind and start learning, understanding, asking questions, demanding action and voting. Our youth are "on it" and we need to get alongside of them because their lives depend on it. Support the show (https://feeds.buzzsprout.com/362855.rss)

Think sugar causes diabetes? Think again. Lauren Newman, a weight-inclusive registered dietitian, tackles this and other diabetes myths on today's episode. We discussed how diabetes works in the body, what the heck "pre-diabetes" means (and whether the diagnosis is useful), why the advice to lose weight is bad for diabetics, and more. You can find the show notes and a full transcript of this episode at www.shohrehdavoodi.com/22.

⚠️ TW: discussion of eating disorders. This week on the pod Laura’s speaking to Lauren Newman, HAES US-based registered dietitian, about the intersection between diabetes and eating disorders.  In this episode they discuss: ✨ How Lauren got into working with people with diabetes and disordered eating ✨ The difference between Type 1, Type 2 + gestational diabetes ✨  The various factors which can leave a person with diabetes vulnerable to developing disordered eating  ✨ Busting some myths + misinformation about diabetes including keto, whether sugar "causes" diabetes ✨ What diabulimia is   Show Notes {SIGN UP TO OUR RAISING INTUITIVE EATERS ONLINE COURSE} {BUY MY BOOK!! on Amazon | Waterstones | Foyles – I’ll share international links when they become available!} {Lauren on Instagram | Website} {Is Your Diabetes Management Disordered? Quiz} {Type 1 Diabetes: The Basics blog post} {How Does Type 1 Diabetes Affect Our Relationship with Food? Instagram post} {Mortality in Concurrent Type 1 Diabetes + Anorexia Nervosa study} {Body Mass Index, Change in Weight, Body Weight Variability and Outcomes in Type 2 Diabetes Mellitus (from the ACCORD Trial)} {Food Matters podcast - Mindful Eating + Self Compassion with Diabetes} {Salt, Fat, Acid, Heat on Netflix} {Laura's article on keto for The Guardian} {Leave a review for Just Eat It on Amazon} {Sign up for our newsletter to stay up to date about our Just Eat It course} {Book in for Discovery Call w/ Jess or Camilla at the London Centre for Intuitive Eating} {Follow us on Insta!}

TRIGGER WARNING: In Season 4 Ep. 6, Emily and guest Co-Host Alex discuss all-things eating disorders and diabetes-related disordered eating with Dietician and pancreatically-capable pal of @gofeedyourself_ Lauren Newman.

It’s time for the long run in our first marathon season, today we reach episode 20! Boston qualifier Lauren Newman sits down with Lusire to discuss everything running and Lusire shares his motivation for signing up for his first Ironman Triathlon! Episode Notes: Official sponsor - RUNdetroit https://www.run-detroit.com/ RUNdetroit is Detroit's specialty shop for all things running and walking. Located in the Midtown neighborhood, they provide weekly run groups, track workouts, shoe fittings and advice for runners and walkers of all levels. RTD FB Page: https://www.facebook.com/Runningthedreamthepodcast/ RTD Group Page: https://www.facebook.com/groups/642456386085350/?source_id=310216486134909 RTD Book Club https://www.facebook.com/groups/2298149413746039/

A few weeks ago, one of Lauren’s posts popped up in my newsfeed. It was all about how eating intuitively is a privilege for some people and for those with chronic illnesses, food allergies, or health conditions (like celiac for example) can sometimes feel disconnected with that message. I wanted to sit down with Lauren to break this down a bit because, to be honest, I never thought of it that way (as it isn’t part of my own story) and think it is an important conversation to be had.We not only dig into how those who have celiac or diabetes (just to name a few) can have a healthy relationship with food but also what her work as a dietetic intern looks like in the Health At Every Size movement. How we cannot determine a person's health JUST by looking at their size and how those with a “normal” weight/bmi can also have illnesses that are typically associated with being “overweight.”Talk about some juicy topics.A little about Lauren: Lauren Newman is a dietetic intern, occasional blogger, and ice cream enthusiast who is passionate about helping those with chronic illnesses (specifically type 1 diabetes) improve their relationship with food & their body. She can be found at LaurenNewmanRD2Be.com or on instagram @gofeedyourself_ where she shares thoughts on intuitive eating, health at every size, life as a dietetic intern, and lots of ice cream!I so hope you enjoy this episode!!Connect with Lauren:InstagramWebsiteBlog Post from the EpisodeAdditional Resources:Hang out with me on Instagram (@stephaniedankelson)Move with Radiance - Coaching Package InfoSchedule yours! Free 30 Minute CoachingNewsletter SignupIf you are interested in being a guest on my podcast, email me at hello@stephanie-dankelson.com

Monica Milonovich is a dietitian and professor at University of Texas at Austin. She teaches Medical Nutrition Therapy (MNT) to the UT Austin dietetic students, and also works with the dietetic interns. Last year, one of her students* asked to present on Intuitive Eating and Health at Every Size, and Monica agreed without knowing what she was in for. That presentation left her feeling uncomfortable, curious, and ready to change.  *If you listened to the previous episode, featuring Lauren Newman, one of the current dietetic interns at UT Austin, you're now hearing the other side of the story! Monica is working hard to expand her nutrition practices to embrace this weight-neutral, non-diet approach, and is hoping to change the UT Austin didactic programming to include this.  With this episode, I hope you might feel inspired to explore these concepts and see how they can work with your nutrition career, and/or present these topics to your professor, colleagues, or peers who may be new to all of the above.  Resources and reads mentioned:  Hunger, by Roxanne Gray Intuitive Eating: A revolutionary way that works  Intuitive Eating Workbook Health at Every Size Body Kindness Questions or requests for the show? Reach out: RDRealTalk @ Gmail.com Have you left a review on iTunes yet? If not, please do! Click here and tap the stars.  Are you new to Intuitive Eating? Listen to my 10-episode Intuitive Eating series, which dives into each of the 10 principles.  Want to work together? Book your appointment!  And, last but not least, the Patreon page! Support RD Real Talk, and get access to the now-exclusive coaching episodes, by supporting the show. You can start with $1! 

Lauren Newman is what we in the dietetic world call an "RD2Be". She's completing a Coordinated program at UT Austin, and will be joining us with her RD certification soon.  She is part of a Facebook group for new and aspiring dietitians who are interested in intuitive eating (IE) and Health at Every Size (HAES). I reached out to her after she posted about something big; she gave a presentation on Intuitive Eating and HAES in her Medical Nutrition Therapy (MNT) class.  Baller move.  In this first IE Stories episode, we get real about the initial assumptions Lauren had about these philosophies. She tried hard to prove them wrong, to stay in the weight-based world of nutrition that she believed to be true, to "fight" the so-called obesity epidemic! Then we talk about the Big Nutrition Goal she has for her career, and the work it will take to get there.  Find more about Lauren on her site, laurennewmanrd2be.com, or via Instagram @gofeedyourself_.  Support the show to help fund RD Real Talk production, and get exclusive access to 1:1 coaching episodes:patreon.com/rdrealtalk Questions? Reach out anytime: RDRealTalk at Gmail dot com. For more information about this series, and my work, visit HeatherCaplan.com or follow along @HeatherDCRD on Twitter, @RDRealTalk on Instagram, and Facebook. Register for my online course with dietitian Kelly Jones, Fit Fueling: Mindful and Intuitive Eating for Active Women. The next class starts in July! Subscribe to the weekly RD Real Talk newsletter for more show notes, Off the Air anecdotes, and weekly reads!