Podcast appearances and mentions of berry farm

This time, we have a triple dose of Halloween joy! Special thank you to Parks and Cons Crew member, Hendel, for his follow-up addition to our 1,000th episode!

In this week's episode, we take a road trip, well Anthony does. He'll tell us all about it. Dan goes on a pursuit for pumpkins. This was quite a journey that took two days. Knott's Berry Farm has new lockers. It's going to cost you, if you like going on rides. Also, Movie Nights, Aerial Gondolas, Prep & Landing and more on this, full circle episode, of the MousePire Podcast!!!iTunes: http://itun.es/us/keE-8.c Anchor https://anchor.fm/mousepirepodcastAudacy https://go.audacy.com/j9emfiRgcnbSpotify: https://open.spotify.com/show/7BBIbuc3UKWldFxbTBtbcu?si=0odQenJLQuyZRT3a9AqVdgiHeartRadio: https://www.iheart.com/podcast/mousepireWebsite: MousePIRE.comInstagram: https://www.instagram.com/mousepire/Threads: https://www.threads.net/@mousepireTwitter: https://twitter.com/MousePireFacebook: http://www.facebook.com/mousepireSnap Chat: MousePIRE https://www.snapchat.com/add/mousepire?share_id=RjY1OTM1&locale=en_USTikTok: MousePIRE https://vm.tiktok.com/VcF4VQ/YouTube: https://www.youtube.com/c/MousePirePodcastEmail mousepire@gmail.com Support us on Patreonhttps://www.patreon.com/mousepireMousePIRE Gear & Custom Shirts for any occasion @ dgpclothing.comCustom Pin Back ButtonsButtonsByDigs.comWelcome our newest sponsor Tumblers Plus. Custom Tumblers and Mugs visit tumblersplus.com

In this episode, we chat with Choni Fernández, Chief Sustainability Officer and Customer at PortAventura World, the first carbon-neutral theme park in the world, and now proudly B Corp certified.Choni isn't just ticking ESG boxes, she's leading a cultural shift in how attractions operate. From zero-emissions hotels to renewable energy and deep supply chain work, PortAventura is setting the global standard.In this episode, we dive into the real work behind the headlines. How do you build a sustainability culture that actually sticks? Can you lead without a big green team? And what does digital sustainability really mean?If you're serious about sustainability, or wondering where to start, this is the conversation you need to hear.Skip the Queue is brought to you by Rubber Cheese, a digital agency that builds remarkable systems and websites for attractions that helps them increase their visitor numbers. Your host is Paul Marden, with co host Andy Povey and roving reporter Claire Furnival.If you like what you hear, you can subscribe on iTunes, Spotify, and all the usual channels by searching Skip the Queue or visit our website SkiptheQueue.fm.If you've enjoyed this podcast, please leave us a five star review, it really helps others find us. And remember to follow us on LinkedIn. Show references:  PortAventura World website: https://www.portaventuraworld.com/nosotros/trabaja-con-nosotrosChoni Fernández on LinkedIn: https://www.linkedin.com/in/choni-fern%C3%A1ndez-veciana/Choni Fernández is Customer, Sustainability and Communications Director at PortAventura World. With a background in Economics and over a decade at BASF, she joined PortAventura in 2007, where she has led Procurement, Logistics, and Sustainability. She spearheaded the company's sustainability strategy, achieving the milestone of B Corp Certification, and now leads the newly created Customer Department to drive a more customer-centric approach. Choni also serves as Catalonia Delegate at DIRSE and is Chair of the IAAPA EMEA Sustainability Committee. Plus, live from the IAAPA Expo Europe show floor, we catch up with:Jakob Wahl, President & CEO of IAAPAhttps://iaapa.org/https://www.linkedin.com/in/jakob-wahl/Elliot Hall from Expression Capital Partners LLPhttps://expressioncapitalpartners.com/https://www.linkedin.com/in/elliot-h-1b804a6a/Matt Barton, CEO / Co-Founder CurtainUp Ltd. & President of Themed Entertainment Association TEA https://www.curtainup.livehttps://www.linkedin.com/in/matt-barton-99a8039/Melissa Oviedo, Chief Executive Officer, Themed Entertainment Association TEA https://www.teaconnect.org/https://www.linkedin.com/in/melissa-oviedo-ruminot-90a63228/Kevin Murphy, Senior VP, Kraftwerk Living Technologieshttp://www.kraftwerk.athttps://www.linkedin.com/in/kevin-murphy-854439/Jacob Thompson, CX Director, Attractions.io https://attractions.iohttps://www.linkedin.com/in/jacob-thompson-icap-151271149/ Transcriptions:  Welcome, skip the queue, to Barcelona.Paul Marden: Welcome to Skip the Queue, the podcast about the world's best attractions and the amazing people that work in them. I'm your host, Paul Marden, and along with my co-host, Andy Povey, and roving reporter Claire Furnival, we're bringing you the latest news from IAAPA Expo Europe in Barcelona.Paul Marden: You join me today tired and just a little bit emotional at the airport after an amazing week at the show.Paul Marden: In this episode, we wrap up our time at IAAPA Expo Europe with a final look back at the show floor buzz. I catch up with Jakob Wahl, Chief Executive Officer of IAAPA, to get his reflections on an unforgettable week, from standout innovations to what's next for the global attractions industry. But first, Andy sits down with Choni Fernandez, Chief Sustainability Officer at PortAventura World, to explore what it really takes to become the first carbon neutral theme park on the planet and why sustainability must be at the heart of guest experience going forward.Andy Povey: So hello, everybody. I'm joined today by Choni Fernandez from PortAventura World. Choni is responsible for sustainability and guest experience and a number of other things, I believe, Choni. Hello and welcome to Skip the Queue. Hello. Choni Fernandez: Thank you very much for your invitation. Andy Povey: So, Choni, you guys at PortAventura World are really leading the industry and probably more than just our industry. In terms of sustainability, you were the first carbon neutral theme park in the world and in '24, the first theme park company to achieve a BCorp certification. Am I right?Choni Fernandez: Yes, you're right. It was, in fact, we are VCOPS since 2022. And yes, we were operational carbon neutral because we reduced our emissions during several years. And after that, we acquired some carbon credits to compensate the result of the balancing emissions. For scope one and two. Yes. So since then we are operational carbon neutral. That is not really an official name, but it's easy to explain what we are doing. Andy Povey: Okay. So what is the official name?Choni Fernandez: The official name, in fact, now that's interesting because it's a big discussion in the European community. We chat the terms we can use or not. In the new CCRG, that is going to change. Some words like green, sustainable, are probably forbidden, words that cannot be used any longer. And you need to speak properly about the impact of your activity without using these words that can lead to a type of greenwashing. And you need to be more clear about when you say, for instance, 'carbon neutral,' you need to say, 'we have reduced emissions, we compensate.' More explanation than just using one word that can be easily misunderstood.Andy Povey: Okay, yeah, yeah. That makes a lot of sense. Just buying carbon credits. You're actually doing something positive. Taking action. Like, is it Europe's largest solar farm?Choni Fernandez: It's the largest solar farm. That was one of the biggest at the source of Europe. And for sure, I guess, is still the biggest in Spain.Andy Povey: The biggest solar farm in Spain.Choni Fernandez: Sorry, in a holiday resort, yes. There are other very big solar plants that they produce energy for third parties, but they are not linked to a tourist industry.Andy Povey: No, that makes absolute sense. So you're generating your own power.Choni Fernandez: We generate 30%. The plant is not big enough and we have some restrictions of the government. So we cannot sell the surplus of energy we produce. So we could only make the plan as big as the low on consumption we have in a period of a year.Andy Povey: That makes absolute sense.Choni Fernandez: So that means that there are several months where we produce 100% energy we need. But then, obviously, in the peak of the season, we need extra energy. We buy from the net, but we always buy green energy from the net, too. Then 100% of the energy we consume is green energy, not coming from non-renewable.Andy Povey: It all becomes much more complicated as you dive into the detail, doesn't it?Choni Fernandez: Yes, yes, yes. Everything is much more complicated. And in Europe, yes, I would say even one step more complicated than the rest of the world because of all the regulations.Andy Povey: So what was it that inspired PortAventura World and how did you persuade PortAventura World to take sustainability so seriously?Choni Fernandez Okay, the history starts really with, I would say, a huge pain point, even when they were designing the park. And it was related to water. We are established in an area where we suffer from water scarcity many periods. So for those designers, they already designed the park with sustainability in mind. So they have created a complex system to recover all water rains in a big tank that is our Mediterranean lake.Andy Povey: Yeah, yeah, yeah.Choni Fernandez: So water was a treasure since the beginning. And they have also in a private-public investment. Take all the gray waters from the park, sending it to a water treatment plant several kilometres far away from the resort, and making the pipe bring the recycled water back to the resort for gardening. So PortAventura was using recycled water since 30 years ago. And that was really the starting point of sustainability at PortAventura. So we start with all the environmental impacts that the activity was going to have. And they created the park open doors in 1995. So in 1997, just two years after that, they have created the Green Team.Choni Fernandez: It's a team from different members of different departments who takes care of the environmental impacts and how they can reduce the use of water, energy and so on. And this team is still working nowadays and takes care of more complex things, certifications, but with the same, I would say, purpose, you know, that is to reduce the environmental impact of the resort, and now we start to regenerate different areas. So it's not producing impact, it's creating positive impact through regeneration.Choni Fernandez: And that was a starting point. But I like to repeat that sustainability has not fixed rules. So that is the story of Pota Aventura, because we are what we are. We are located where we are. But for instance, in the Global Sustainability Committee of IAAPA, SCARBRED was a member of that. And SCARBRED, the sustainability, had not begun for the water scarcity. They don't have this problem.Choni Fernandez: So sustainability there was more linked to the social sustainability, how to integrate communities in the project. So it really depends, again, in that moment, the momentum, you know, that we call. Where you are, who you are, what is your future footprint of your activity in your community and in the environment.Choni Fernandez: So we start with that. And year after year, we consolidate this beginning. So any new activity of PortAventura, it doesn't matter— new hotel, new park, convention centre has always followed the same philosophy that we started in 1997.Andy Povey: Very good.Choni Fernandez: Yes, because I think that this makes the project really coherent, consistent, and resilient. So it's something that we have not done from day to night, you know. It's something that we have. It's like a dish you have cooked in a low, low temperature, you know. Andy Povey: Yeah, yeah, yeah. Slow cooker. Choni Fernandez: Slow cook. That is. Sustainable PortAventura is slow cook. But at the end, you know, the dish is very good cooked and it's good.Andy Povey: Absolutely. And then, as the person responsible for customer experience within PortAventura World, before talking to you, I wouldn't necessarily have put... sustainability and customer experience together in the same group.Choni Fernandez: You're right because, okay, that is something that has changed also through years, you know, so sustainability was linked and happened at PortAventura. It was totally linked to the environmental part. But that is only one third of what sustainability means. Sustainability is also the social impact and obviously the governance.Choni Fernandez: We call also ESG. Okay, it has some difference because it has more financial meaning. But what is clear when you talk, when we talk about sustainability, we talk about the environmental impacts and the social impacts. And the social impacts are the impacts that your activity, our activity has on people. And when we talk about people, we talk about employees, we talk about our community that's surrounding us, we talk about shareholders, we talk about suppliers, and we talk about guests or visitors. And the activity of any company should have a positive impact on these people that are affected by the activity, that they are also called stakeholders.Choni Fernandez: So, and here is the reason why we try to improve every year the guest experience in order to improve this positive impact. And at the end of the day, because we are not NGOs. We strongly believe that a positive impact on the guest experience is going to be translated in future revenues, more attendance for our parks, and makes our resort more resilient because it's more profitable in the long term.Andy Povey: So this really is a sort of a wheel or a cycle. Choni Fernandez: You are right. You are right. You are right. So we really differentiate at PortAventura. I mean, sustainability is also a new angle to see your business. There is the financial angle. And then there is the angle— how your activity affects the difference they hold up. But that is clear that both need to go together. I mean, business and sustainability. In fact... One of the reasons to become a BCorp company is to evolve our mission and vision with a purpose that integrates sustainability in the business model. So it is much easier for us to talk to employees, to talk to suppliers, to talk to guests. About what is the reason why it exists and why it's important to have sustainability included in order, again, to make our business resilient through the past of the years.Andy Povey: So we have a lot of listeners around the world. What would be your advice to someone running a venue that doesn't have the advantage of starting with sustainability right at the heart and from where they started their business? How do you make a start on this?Choni Fernandez: That is a very interesting question. And the first I think any company needs to do is really to understand the stakeholders they are affecting too. Because just with this complete transparent and dialogue with the different stakeholders, you really can understand what is the impact you are producing on them. And from this result, then you know where are your main pain points, where you need to focus first on. Obviously, there are some general rules. Your impact on the environment, as I told you before, normally a new venue has, for sure, clients, or at least customer guests, employees, probably shareholders, and then in another level, suppliers, community, etc.Choni Fernandez: So, and depends what is the situation, you need to start with that. You need to prepare a good analysis because, if not, what could happen? Imagine that you focus a lot on the environmental part and you start with that because you have seen that PortAventura has started with that.Choni Fernandez: But then that is not your problem because you are in an area where your resources are really well controlled or your resort has very good standards, very efficient, because it has done with high technology, but you have an employee problem.Choni Fernandez: You have problems perhaps to attract employees, to retain the talent, or really to make them happy working with you. Then you have to start the sustainability for not the most important topic in your company. So the most important is to understand what the stakeholders need from you and then to prepare. And it's also very interesting, I think, to start, you know, things small.Choni Fernandez: Making small projects that can be consolidated and embedded into the company. Because what is really important in a company is that each department, each area of the company, maintenance, procurement, human resources, marketing, and each of the departments really is doing the part of sustainability they need to, because it is impossible that one person on every team produces all the sustainability that the whole company needs to do.Choni Fernandez: So if sustainability is really not embedded in the activity of each Japan, it's really impossible to be a successful company in terms of sustainability. You know what I mean?Andy Povey: I know exactly what you mean. That rule is so true for so many things, isn't it? You could replace the word sustainability with guest experience or ride safety. Choni Fernandez: Yes, it's the same. Andy Povey: Any number of different things.Choni Fernandez: I always explain when people say, 'but you have done a lot, Choni.' I say, 'no, no, no, no, no.' Choni has not done a lot.Choni Fernandez: Many people are doing a lot, you know. And sustainability managers or directors normally are orchestra directors. But each one needs to play its own instrument so we have a nice music, you know. If not, it does not work at all, you know, like in orchestra. So we need the maintenance guy, really. or the energy manager to really take care of that. And human resources really to prepare inclusivity, et cetera, policies linked to employees. And marketing, doing really an ethic marketing to guests. So, and that is how everyone is really doing a part of the peak and sustainability of the company.Andy Povey: That sounds very familiar and I'm sure for our guests will ring true in many different areas. It's interesting you talk about really understanding where you are. What it is you're doing. We've done some work here in the UK on the sustainability of websites. So by not printing a park map, you obviously save resources, you save paper. But if you put that on a really inefficient webpage, then you're just consuming someone else's electricity. It doesn't make you any more sustainable.Choni Fernandez: And one thing I would like to tell you is that one of the big steps for us was when our investors make the management very clear that investors of the private funds that own PortAventura were asking for sustainable investments. So that was also a way, really, to receive more money from the investors to the owners. And that is very important because when the financial markets really recognise that sustainability is a plus for an investment, then, you know, things change. Things happen. And we had two moments in this company, in my opinion, for us, for sustainability managers, that make this big change in our mindset. Choni Fernandez: One is the world of our shareholders. And that was really a big, big step forward. Because we realised then, 'oh my God, we are sustainable. We can be sustainable. Our sustainability is a lever really to receive more funds to our business.'Choni Fernandez: And the second one was when we have two different businesses, really a B2C— final customer— and a B2E— travel agencies, companies who do their conventions in our convention, et cetera, et cetera. Once upon a time, a company came to PortAventura asking for a quotation for a big convention, European size, very big one.Choni Fernandez: And before receiving the quotation, they asked, 'Please, can you send us your sustainability report?' Because we would like to see if that's the venue where we want to go. Now, everything changed.Andy Povey: Absolutely.Choni Fernandez: Because at first time, sustainability was bringing business to the company. It was not a nice to have, something that we need to have. It was really part of the business. And that changed the history of the, I would say, the sustainability journey of this company when we have both shareholders' commitment and really request to continue on that. And on the other side, we were recognised for our sustainability activity in a business case.Andy Povey: It's very interesting when you get push or pull from both sides. Choni Fernandez: You're right. Then you realise that there is no other way to do that, you know, so you need pushing, pushing.Andy Povey: You're doing a lot of work about education, work, and working with schools, and having to engage them in your journey.Choni Fernandez: That's again the same case, you know. So in our guest segmentation, school groups are one of them. And it is a very important group for us and I guess for other operators too. As we receive many schoolers. But, you know, the teachers, not students, they thought that the trip to PortAventura was really 100% entertainment. And schools were looking for something more cultural, educational.Choni Fernandez: So then, at that moment, we prepare some workshops at the beginning of the day before the park opens. If the park opens at 10, we can deliver a sustainability workshop from 9 to 10. For instance, talking to kids about biodiversity, about waste management, how to produce green energy. So in the solar plant, we don't have only solar panels. We also have some instruments, some elements to explain children how to produce green energy with movement, with wind, with sun, with solar energy. And they can experiment with their hands. With this element, how to produce this green energy. And they understand very well because that is part of the curriculum that they have to study at school. But now they can put it in practice in a different way, in a way... that our industry delivers very well, that is entertainment, you know?Andy Povey: Yes, yeah, yeah.Choni Fernandez: And that is driving more schools to visit us. So again, there is another link with sustainability, more business, more attendance, more revenues.Andy Povey: We're back on the cycle.Choni Fernandez: Yeah, again, the cycle. We close the loop, you know.Andy Povey: Absolutely. Choni, is there something you'd like to leave as a sort of parting message or a final thought to everybody that's listening to the podcast? A single sentence about how they can emulate your success.Choni Fernandez: No, I think that, okay, sometimes in life, you know, for sustainability managers, I mean, and now in the world, perhaps you feel like Talmon, you know, coming up to the river.Andy Povey: Yeah, yeah, yeah.Choni Fernandez: In a difficult situation, but it doesn't matter. So the evidence is so strong that, if you really can close the loop, as we have been talking, if you can really demonstrate and we can close the gap. Between the sustainability impacts and the financial impacts, then sustainability is part of your business. I think that should be the goal— to really don't have sustainability as something nice to have additional to the business. Avoid that at all.Choni Fernandez: Sustainability is part of the business and makes the business more resilient and more profitable in the long term.Andy Povey: Lovely. That's a great message to leave us with. Paul Marden: Now let's hear some of the buzz from the show floor.Claire Furnival: So day three of IAAPA and I've just bumped into Matt Barton. Matt Barton: Hello. Claire Furnival: Matt, you wear many hats.Matt Barton: My day job is I'm the founder and CEO of Curtain Up. I'm also the owner of 7th Sense, a company that makes media servers and pixel management systems. But I'm also the president of the Themed Entertainment Association, better known as the TEA.Claire Furnival: Crumbs, the busy man. I hear you had a party last night. Matt Barton: We did. Yeah, we had a very successful mixer. We have a great relationship with IAAPA and we have a mixer at all of IAAPA's events around the globe. And we bring our members together, usually on the second or third night of the event.Claire Furnival: Anything announced last night at the party?Matt Barton: Yeah, so we announced our next SAIT conference, and SAIT stands for Storytelling, Architecture, Technology equals Experience. So it's a thought leadership conference where we talk about trends in the industry, best practices to follow, that kind of thing. We've just finished our SAIT Asia event just three weeks ago now, and that was in New Zealand this year. And we just last announced that we're going to be in Dubai next year. Again, building on that great relationship we have with IAAPA, we're actually doing it almost like a pre-conference event. So it's tied in with IAAPA Middle East, which is going to be in Abu Dhabi. We're going to be the week before. So people can then come to SAIT, enjoy SAIT with us, and then go straight down to Abu Dhabi for the IAAPA conference.Claire Furnival: What activities is it that the TEA do? What do you offer your members?Matt Barton: So a whole range of things. And what I'm going to do now is introduce our CEO, Melissa. Melissa Oviedo.Claire Furnival: Great to meet you, Melissa. So what is it that TEA offers its members?Melissa  Oviedo: We are really the connection community. The connection community for the design, the makers, the builders, the creators. Everybody who delivers world-class experiences around the world, that's really who we are and what we represent. That can be from theme parks to museums to cultural to location-based entertainment. Claire Furnival: So I understand that the TEA does an annual benchmark report. Melissa  Oviedo: Yeah, we've just rebranded this. This is the TEA Theme Experience Index. This is the 19th year that we're doing this benchmark study. Yeah, it's really exciting for us. And what this is, is this is the annual attendance report that tracks attendance data from around the globe for the top theme parks, water parks, and museums globally. It really looks at trends, so we can understand where are the guests going, where are they spending their time, how are the parks, especially as they're coming new on the market, how do they influence those trends? And we're actually going to be launching this on October 22nd.Claire Furnival: So a couple of questions spring to mind on that one. So first of all, can anybody access the report?Melissa  Oviedo: Yeah, sure can. It's a completely free resource. You can go online. If you're not a member, we just ask for you to fill out a quick form so we know who's downloading the report. And you will have full access to all of the data, and we will have actual books to hand out at IAAPA in Orlando in November.Claire Furnival: The sector's very, very, very lucky to have this piece of research. So can you give us any snippets as to what we might see in the report?Melissa  Oviedo: I think you'll see that the theme parks are really consistent. The big players are still the big players with Disney and Universal really driving the... main attendance data. And then China, with Chimalong Park, really still holding rank at number one water park in the world. We're seeing the attendance coming back in a fierce way in China.Melissa  Oviedo: Outlook is positive. Overall, though, you'll be able to find in the report a lot of the trends that we're seeing. A lot of what we're not only anticipating in 2025, but in the future as well, with all of the developments that are happening. So, really exciting, this year's report. Claire Furnival: And what about 2026? What does that bring the TEA? Melissa  Oviedo: Momentum is high, right? The community continues to look at how they diversify as an organisation or as a business. Theme parks is our core, but we're so much more than just that. So I think you're going to see. More people doing really cool and immersive things in new places. I think the definition of themed entertainment gets broadened and further defined. I think that you're going to see more activity and more collaboration because collaboration is really when the magic happens. And you're going to start to see that even more robustly in 2026 and beyond. Claire Furnival: Sounds exciting. So last thought from you, Matt.Matt Barton: Yeah, I just wanted to touch on a couple of things we've got left in 2025 before we look to 2026. So I mentioned SAIT earlier. We also have our SAIT conference in North America coming up. So that's in October. at Knott's Berry Farm, and that ties in with when we're launching the Global Experience Index. And then in November, we've got our mixer, our international mixer, combined with the IAAPA conference in Orlando. And so on the Tuesday night of IAAPA, we have our international mixer at the Isle of Berk attraction at Epic Universe. We've got the whole land, we've got dinner and drinks, and it's going to be a good one, so make sure you get your tickets in.Claire Furnival: One not to miss. Well, it's fabulous to catch up with both you, Matt, and you, Melissa. So thank you very much for your time.Matt Barton: Thank you.Melissa  Oviedo:  Thank you so much, Claire.Andy Povey: So we're on day three, and I'm sitting here with Elliot Hall, who's one of the founding partners behind Expression Capital Partners. Elliot, hello. Elliot Hall: Hi, Andy. Good to see you. Andy Povey: For our listeners at home, can you just tell me what Expression Capital Partners do and treat me like an idiot because I really don't understand the world of investment banking and all that kind of stuff.Elliot Hall: Okay, so Expression Capital Partners is the advisory firm to Entertainment Investments 1LP. Which is specialising in the entertainment industry. Andy Povey: Interesting. So I understand you're doing some work with Hasbro and in particular things like Monopoly.Elliot Hall: Yes, yes, yes, absolutely. So we're looking to open monopoly-themed hotels and casinos around the world. Andy Povey: Wow. Elliot Hall: Along with many of the different types of brands, as we're rather across their 1000 plus brands. Andy Povey: I understand there's also some sporting connections. Tell us a little bit about, tell us what you can. Elliot Hall: Yeah, so what we can. We are working with some brands that have relationships and contracts for the IP for UEFA, FIFA and the FA. Yeah, so some really exciting products there and businesses. And we are in a position to be able to sign licenses and lease agreements and so on. And we're looking at bringing all of those brands together, either in the same cluster of IP attractions or within one building under one roof. Andy Povey: So, Elliot, you guys really are the people that are bringing the magic together. The IP, the operators, and then working out how someone funds it all.Elliot Hall: Yes, absolutely, yes. Andy Povey: Fantastic.Claire Furnival: So I'm here talking to Kevin Murphy from Kraftwerk Living Technologies. How are you finding the show this year and what do you see the trends for 2026 for you, Kraftwerk or also the industry?Kevin Murphy: I think in many respects, the trend at the moment is survival, which isn't being negative, but the world is a different place from how it was pre-COVID. The industry, though, is very, very alive. There's a lot happening out there. It's good to see the show for full. We actually tried to get a booth this year and couldn't. Everything had sold out. It's busy. People are wandering around with a very positive vein. But there's no doubt that there's— world tensions and there's problems with investment— and it does affect the industry and you know we're not immune from that. Kevin Murphy: But what's been good about this show is that a lot of the partners and Clients that we're working with are starting to announce their new projects. You have to bear in mind, for us, we do high technology behind the scenes in parks and museums and science centres. We can be working on them for many, many years. So we've had projects that have been brewing and they're just starting to get announced now. So what I'm seeing is, although there's concern about the industry, there is a slightly more positive vein coming through. I think the economy is improving out there, investors are starting to come out, and you can make money out of our industry.Claire Furnival: So what in particular have you got going on in 2026? Anything you can talk about and share with us?Kevin Murphy: Well, we're very, very pleased it's been announced, so I can talk about it. Plopsaland, which is a park in Belgium, are working with Mac. And I'm delighted to see that they've just announced, earlier than we expected, we're still working behind the scenes, but they've now announced their new flying theatre. Which will be ready and prepared at the end of 2026 for the 2027 opening.Claire Furnival: Congratulations, that's really, really exciting news.Kevin Murphy: Sadly, a lot of the other projects, I still can't say too, too much, because they may not have announced.Claire Furnival: Yeah, the dreaded NDAs.Claire Furnival: Just bumped into Jacob from Attractions. io. How's the show been for you?Jacob   Thompson: Great. This is my second time at IAAPA in Barcelona. It's been even better than the first time. So the weather's held out. Great conversations, great company. So overall, a success.Claire Furnival: And a little birdie has told me that you have a new feature coming out.Jacob   Thompson: That is true. So, yeah, we have launched a new product this month called GX Pulse. And the idea is it's enabling operators to make sense of all the noise of guest reviews and sentiment by breaking... reviews down from TripAdvisor, Google reviews, their own internal platforms to make sense and map that across a guest journey, specifically for attractions. So it's able to understand sentiment across things like queue management, your attractions, your food and beverage, give you scores and benchmark you against other venues. But most importantly, give you actionable insights to make improvements to the guest experience.Claire Furnival: Brilliant use of data there. Really, really, really good. So is this product now launched?Jacob  Thompson: Yes, yes it is. So we've been demoing it across some attractions at the trade show floor this week and it's had some really positive feedback. This product is completely separate from our core app platform and experience. So even if you don't have a mobile app and don't need a mobile app, this can be valuable for anybody that is looking to understand the sentiment and experience of their guests across their attractions.Claire Furnival: Fabulous. Guest will be seeing you in IAAPA Orlando.Jacob   Thompson: Yes, and I heard there's going to be a great party hosted by Skip the Queue.Claire Furnival: I'm not sure we'll be hosting a party, but we'll certainly be partying.Jacob   Thompson: Well, I'll be there to join you nonetheless.Paul Marden: So we're here for the final day of IAAPA Expo Europe. I've had a whale of a time and I'm sat here with Jakob Wahl, who amazingly, considering three days into this fantastic expo, is still looking fresh and bright. Jakob, please introduce yourself for our listeners who may not know you.Jakob  Wahl: I'm president and CEO of IAAPA, the Global Association for the Attractions Industry. I've done that now for two and a half years, but in total I've been with IAPA for, I think, nearly 15 years.Paul Marden: Wow, so man and boy almost.Jakob  Wahl: Yeah, you know, and I always say the kid in the candy store— I love doing what we do and bringing people together.Paul Marden: How could you not? So this is my first IAAPA. It has been fantastic and stood on the show floor. I think it was yesterday. I was on my own, done so many interviews. I've been bouncing around, but I just had a few minutes by myself and just stood in the middle of it all. Totally is like being a kid in a candy store, the Willy Wonka moment isn't it? Of what this place is like, because it is so fantastic.Jakob  Wahl:  It is and the most wonderful thing about it is, you know, we as an association, we create a framework, but it is actually all of you, our members, who fill it with life. Because everybody comes together. It's just a massive class reunion. People know each other. And the best thing about it is they're all willing to help and support each other. So obviously, the trade show floor is one component, but we have all those networking sessions, the education sessions, safety corners, we have places where people can exchange, depending on what they work in or where they work, and everybody comes together to share. That is so wonderful, because it's not only family-owned parks, small parks, big parks, but it's also the big private equity corporate players. They're all here to really benefit from this platform, and that fills me with pride.Paul Marden: Good. So, as the week draws to a close, what's been the real highlights for you?Jakob  Wahl: How much time do I have? First of all, the people. It's always the people. It's, you know, for me, it's my team coming together from all around the world, putting this together. And then it's... the people coming and creating those education sessions, creating those moments together, sharing their knowledge. That is just wonderful. There's not one specific moment like that, but it happens all the time. Jakob  Wahl: And then one of the highlights for me is always, always, always the opening reception. That is our Tuesday night event, which took place at Tibidabo, this classic historic amusement park on top of Barcelona. We were a little bit concerned Monday. Will it rain? Will it not rain? So we had to rent tents to make sure that everybody will stay dry. And what happens if you're intense? Obviously, it doesn't rain. Jakob  Wahl: There was an expensive insurance, but it turned out to be exactly that evening. And we have been to Barcelona three times now. We have been to the Tibidabo three times and I think I can be pretty sure that when we go back to Barcelona in three years, we will also go again to Tibidabo because, you know, it's just this evening filled with magic and good people.Paul Marden: Excellent. You've had some time wandering the show floors, I'm sure, talking to suppliers, getting a feel for what's happening in the industry. What have you heard from the show floor that you think is going to influence the sector over the year ahead?Jakob  Wahl: I would have loved to ask you that question, actually. What is your impression?Paul Marden: Oh, the blending of tech with real life I find really interesting. We all want to take our kids to attractions because we want to pull them away from their screens. But there's got to be a hook, I think. And in many cases, there are rides or there are amusements of some form that is a skillful blending of that tech with an in-life, in-real-life experience that I think is the hook to get the kids in. But then we're still wrenching them away from the screens. They're doing something for real with family.Jakob  Wahl: Yeah, I think technology enhances the experience. It doesn't replace the experience. I think that is something which is very clear on the show floor, that there are different ways of how you can combine existing attractions with new technology. And we sometimes call it fusion attractions, where you bring several elements into play with each other. And I think that is very important. What we have seen also is an increase in what I would call smart technology. How can you use technology... to improve the guest flow, to make it even smoother. We all want to have a smooth process. It should be easy on the phone. All those things, besides the classic coasters and water slides and inflatables, that is, I think, some area which has really grown on our trade show floor over the past years.Paul Marden: Yeah, absolutely. If you can smooth that process from the moment that they hit the website all the way through, getting them to the experience and then back out the other side and encouraging them to want to return again is really important, isn't it?Jakob  Wahl: And the same is for operations and maintenance, the front of house for the customer, but also the back of house. And we learned some fascinating things. We talked in our leadership breakfast with the CEO of a large park group, and he said, 'There are tools that can now predict 93% of the attendance of every day.' And that is just fascinating because that helps operational planning, that helps food and beverage planning, that helps all those aspects in running a park successfully or running an attraction successfully.Paul Marden: Absolutely. So, as we come to the end of IAAPA Expo Europe, there are many US listeners, I'm sure, also quite a few Brits as well, anticipating IAAPA Expo Orlando in November. Have you got any insider tips or things that we can look forward to in Orlando? Jakob  Wahl: I can say it will be epic. There's quite a significant theme park which opened this year, Epic Universe, which is just down the road from the convention centre.Jakob  Wahl: And we actually have not only... Mark Woodbury is speaking in our keynote in our leadership breakfast. But we also have privatised the park on Thursday evening for the IAAPA Celebrates for four hours. So it is Epic Universe, just for IAAPA members, which will be amazing. I've had the luck to visit the park several times. And I can only tell you, you know, you should be there. The evening before the show opens on Monday, IAAPA has the Legends event, the honorary evening for the Hall of Fame. And this year we're actually inducting five inductees. Among them is Dolly Parton. So if you have ever wanted to meet Dolly Parton. Paul Marden: The real Dolly Parton. Wow.Jakob  Wahl: Yeah, Dolly Parton is getting into the IAAPA Hall of Fame, besides some other really fantastic candidates or inductees. And she will be there to receive that accolade. And as you said, you have many British listeners. Next year, IAAPA Expo Europe is in London.Paul Marden: Now, I'd quite like to do an edit for my family that might be listening, because that did sound quite epic. And we need to be absolutely clear that there's lots of hard work to be done in Orlando, as well as enjoying ourselves at Epic and seeing Dolly Parton.Jakob  Wahl: Yeah, I'm pretty sure we need to Skip the Queue on site for a podcast from Orlando.Paul Marden: Oh, there we go. There we go. I think we should end it there. Jakob, it has been delightful to meet you. I've really enjoyed it. I'm so grateful for being invited to come to IAAPA this year. Bring the podcast here. I've had so much fun. I've learned so much. It's been wonderful. Thank you.Jakob  Wahl: Oh, we love what you do. Thank you, you know, for making the attractions industry present in the digital space. And we are all great listeners of your podcast. So thank you for what you do for us.Paul Marden: Wow, what a week. A massive thank you to IAAPA for hosting us in Barcelona. It was an incredible few days of connection, innovation, and inspiration. We've absolutely loved being part of it. And who knows, maybe we'll see you again sooner than you think. If you liked today's episode, please like us or leave a comment on your podcast platform. It really does help people to find us. And lastly, thank you to all of the team that made these daily episodes and today's wrap-up session. A possibility without the team it could not have been possible to have done this— thank you to Emily and Sami at Plaster, Steve at Folland Co. Wenayn, Claire, and Andy back at Skip the Queue HQ. It has been a delight to be with you and I look forward to seeing you again next week. The 2025 Visitor Attraction Website Survey is now LIVE! Dive into groundbreaking benchmarks for the industryGain a better understanding of how to achieve the highest conversion ratesExplore the "why" behind visitor attraction site performanceLearn the impact of website optimisation and visitor engagement on conversion ratesUncover key steps to enhance user experience for greater conversionsTake the Rubber Cheese Visitor Attraction Website Survey Report

Welcome to the final episode of Season 15 of Geeks Corner! This week, there is a lot of ground to cover. This includes the reopening of Radiator Springs Racers at Disney California Adventure and the extended closure of Napa Rose. Over at Knott's Berry Farm, the family-friendly Knott's Spooky Farm has kicked off. In movie news, there are new trailers for Wicked: For Good and Zootopia 2. Finally, Star Trek will be making an appearance in the Rose Parade on New Year's Day as it kicks off its 60th anniversary celebration. The Geeks talk about all of this and more on this week's episode of Gees Corner! Join the conversation in the comments below! We'll see you 'round the corner!THE WEEK IN GEEKRadiator Springs Racers Reopens at Disney California Adventure https://dapsmagic.com/2025/09/radiator-springs-racers-reopens-at-disney-california-adventure-in-cars-land/ Napa Rose Closure Extended Into 2026 https://dapsmagic.com/2025/09/disneyland-resorts-napa-rose-restaurant-closure-extended-into-2026/ Knott's Spooky Farm Returns for Halloween Season https://dapsmagic.com/2025/09/knotts-spooky-farm-brings-added-family-fun-and-treats-to-knotts-berry-farm-for-halloween-season/ Final Wicked: For Good Trailer Released https://dapsmagic.com/2025/09/final-wicked-for-good-trailer-shows-something-bad-is-happening-in-oz/ Final Zootopia 2 Trailer Released https://dapsmagic.com/2025/09/final-trailer-released-for-zootopia-2-ahead-of-movies-november-release/ New Poster for The Simpsons Movie Sequel Released https://dapsmagic.com/2025/09/new-poster-and-release-date-unveiled-for-the-simpsons-movie-sequel/ Star Trek to Kick Off 60th Anniversary Celebration with Rose Parade Float https://dapsmagic.com/2025/09/star-trek-to-kick-off-60th-anniversary-celebration-with-rose-parade-float/ 

Welcome to The Pencil Pushers Podcast. In this episode, I chat with the multitalented Armando “Mondo” Roque about his incredible journey from childhood robot doodles to designing iconic toys.Mondo takes us back to the '80s, reminiscing about sketching RoboTech battles as a kid and getting his start as a caricature artist at Knott's Berry Farm. He shares his winding educational path through multiple art schools and how he eventually made the leap from corporate graphic design to a creative role at By George Inc., where he helped develop standout projects like the animatronic Hero Droid BB-8.Now serving as the creative director of Dreams of Robots, Mondo blends nostalgia with innovation to craft unique art toys that speak to fans of all ages. His story is a reminder that chasing your passion can lead to professional success, and that choosing creativity over comfort can pay off in powerful ways. Host: Mike Rosado (mrcraleigh.com) (instagram.com/ekimodasor) Post Production: Max Trujillo (instagram.com/trujillomedia) Sponsors: MRC (mrcraleigh.com) and Burny Wild's (burnywilds.com) 

This week on the Theme Park Duo Podcast, Gabe and Nikki dive headfirst into Midsummer Scream 2025, the world's largest Halloween and horror convention. From the jaw-dropping highlights to the unexpected letdowns, they cover it all with their signature mix of excitement and insight. The conversation doesn't stop there, as they also explore the frights and reveals from Knott's Scary Farm's Nightmares Revealed event at Knott's Berry Farm. This extra-large episode is packed with exclusive interviews, featuring John Murdy, Creative Director of Halloween Horror Nights Hollywood, alongside Mike Aiello, Sr. Director of Entertainment Creative at Universal Orlando Resort. They also chat with Knott's designers Gus Krueger and Daniel Miller, and wrap things up with none other than Karl Busche, Merchandise Manager at Knott's Berry Farm. It's a jam-packed ride through the world of haunts, horror, and theme park magic—you won't want to miss it! Follow us on Social Media: @themeparkduo Follow UUOP: www.uuopodcast.com Check out our Shirts: Teepublic.com  

Episode #164: Growing up in a household where her mother owned a dance studio in the 1950s, Christy Buss learned firsthand the strength and determination it takes to run a business. Join us as Christy shares her heartfelt journey from her roots in St. Louis, Missouri, to her vibrant career in dance, and eventually, to becoming a skincare entrepreneur at 60. Christy opens up about the profound influence of her mother, the pain of recent loss, and how these experiences continue to shape her life and business ethos. Christy's story is a testament to resilience and reinvention, highlighting how personal loss can inspire one to pursue passions and adapt to life's changes. As a dancer at Knott's Berry Farm, Christy eventually transitioned to teaching and running a dance studio for nearly three decades, only to pivot toward the skincare industry after the pandemic. Her journey underscores the importance of recognizing one's worth and the necessity of community support, especially when embarking on a new venture later in life. Amidst the trials of entrepreneurship, Christy also shares a delightful twist—a love story that blossomed unexpectedly during the COVID-19 pandemic. Through social media engagement, a surprising connection formed, demonstrating how genuine relationships can thrive even in challenging times. Christy's experience illustrates the harmony between personal and professional growth, where happiness and authentic connections ultimately outweigh labels and societal expectations. Join us for this inspiring conversation as we navigate the landscapes of love, loss, and legacy with Christy Buss. Chapters: (00:00) In Studio With Kimberly Lovi (08:23) A Tribute to Mom's Resilience (16:18) Pivoting to Skincare Business Success (28:28) Empowering Women Through Entrepreneurship (37:33) Unexpected COVID Love Story (43:53) Navigating Business and Personal Growth Follow Christy Buss on Instagram here.  Grab your Hedo skincare founded and developed by Christy Buss here. Follow Kimberly on Instagram and TikTok @kimberlylovi or @iconicnationmedia  WATCH us on YouTube and view our brand new studio! 

El "MLB Deadline" para cambios tuvo momentos cruciales para varios equipos, entre ellos los Padres de San Diego, los cuales fueron capaces de cubrir más allá de las áreas de necesidad que mostraban señal de alarma. Desde Knott's Berry Farm se conectó Érick Ocaranza con Rafael Tablado y Toto Zúñiga para hablar sobre estas adquisiciones así como de las piezas que los Padres tuvieron que ceder para pelear más allá de una plaza de comodín, sino probablemente hasta la cima de la División Oeste de la Liga Nacional contra dodgers de Los Ángeles.

This time, we're back with a tripleheader! Listen in and enjoy!

THE THEME PARK DUO PODCAST: SUBSCRIBE ON iTUNES, GOOGLE PLAY, STITCHER, iHEART RADIO AND SPOTIFY! On this weeks episode, Gabe and Nikki talk review two different events. First is DC Heroes and Villains Fest at Six Flags Magic Mountain. Then they talk about Ghost Town Alive/Knott's Summer Nights at Knott's Berry Farm! There is also a MASSIVE announcement at the start of the epsiode that you shouldn't miss! Follow us on Social Media: @themeparkduo Follow UUOP: www.uuopodcast.com Check out our Shirts: Teepublic.com

We've been playing tourists in our own town, and we gotta tell you, WE LOVE IT!  After a tough few weeks for LA, we thought now is a good time to share a few tiki drinks, get a bit tipsy, and talk about the city we live in and love.   Corie also gives a quick run down about her latest trip to Knott's Berry Farm, and we realize that we're basically in Spooky Season Eve.   Episode Drinks: Mosquito (#18), Skipper Kent's Planter's Punch (#19) Intoxica Completion percentage: 25% Time remaining to complete Intoxica:  1yr 1mos 12days ---------------- Call and leave us a message with your favorite toasts, Grog Log tips, and feedback: (559) We-Drunk  (559-933-7865) Follow Mai Time on Instagram: @MaiTimeThePodcast Email Us:  MaiTimeThePodcast@gmail.com ---------------- "Secret of Tiki Island" theme song by Kevin MacLeod

Bobby and Jared discuss the new John Madden movie, whether an average person is more likely to complete a 10yd pass or hit a baseball, the Seaport neighborhood in Boston being fantasyland, and a trip to Ward's Berry Farm. Make sure you SUBSCRIBE to the show to stay up to date on the latest releases! You can also find the video show on YouTube by clicking here.Make sure you check out LMNT electrolyte drink mix at drinklmnt.com! Use the following link to get a FREE variety pack with your first purchase! http://elementallabs.refr.cc/jaredmello Thank you to our sponsor MoonBrew! Go to www.noonbrew.com/jaredmello for 10% off your entire purchase!

ICYMI: Hour Three of ‘Later, with Mo'Kelly' Presents – “What's Up” with regular guest contributor Nick Pagliochini delving into everything the Southland has to offer; from Universal Mega Movie Summer at Universal Studios Hollywood and Knott's Summer Nights at Knott's Berry Farm in Buena Park; to the ‘Power of the Arts Festival'/‘Ocean Encounter' at the Discovery Cube and the San Diego County Fair! Want to learn more? Check out Nick on socials @NickPagliochini, @ThisWeekendWithNick and @15MinuteFooodie … PLUS – Tragic FloriDUH news & Final Thoughts - on KFI AM 640…Live everywhere on the iHeartRadio app & YouTube @MrMoKelly

ICYMI: ‘Later, with Mo'Kelly' Presents – “What's Up” with regular guest contributor Nick Pagliochini delving into everything the Southland has to offer; from Universal Mega Movie Summer at Universal Studios Hollywood and Knott's Summer Nights at Knott's Berry Farm in Buena Park; to the ‘Power of the Arts Festival'/‘Ocean Encounter' at the Discovery Cube and the San Diego County Fair! Want to learn more? Check out Nick on socials @NickPagliochini, @ThisWeekendWithNick and @15MinuteFooodie - on KFI AM 640…Live everywhere on the iHeartRadio app & YouTube @MrMoKelly

This time, we are back at Knott's Berry Farm for a look at their summer season. Listen in and enjoy! New to the podcast? We recommend starting with Episode 879, our tenth anniversary retrospective, for great context on the Parks and Cons universe. A huge THANK YOU to our amazing Patreon supporters. Your support keeps the show running! Special shout-outs to our incredible Omega Level, Super Soldier Powerhouse, Otherworldly Powerhouse, and Mutant Powerhouse tier supporters: Renee A., Brett A., Johanna A., Angela B., Jennifer B., Michael B., Steve C., Drew D., Kerry D., Rochelle D., Ted D., Mike E., Tim F., Tina F., Yvette G., Jonathan G., Clarisa H., Kristian H., Hailey K., Jason M., Susan O., Tom P., Joshua R., Albert R., Sandra S., Manuel S., Hendel T., Alyssa W., Adam W., Jamie W., Mark W., John W., and our anonymous donor. Want to join the Parks and Cons Crew? Become a supporter on Patreon: https://www.patreon.com/ParksAndCons Prefer a one-time contribution? Donate here: https://www.paypal.com/donate/?hosted_button_id=8G8JRQ6K86Y3W  

Fresh berries are one of the best benefits of summer. There are plenty of places where locally grown blueberries, blackberries, strawberries, and more are available for purchase in convenient packages, but it's pretty much scientific fact that berries taste better when you pick them off the bush yourself. So we did just that! Ben and Chris ventured out to the Thunderbird Berry Farm just outside of Broken Arrow to get their blueberry fix and learn more about this family business currently in the midst of its 20th u-pick season.  Also on this week's episode, the editors share their favorite Oklahoma-grown fruits and vegetables, and podvents lets us know where to celebrate Independence Day a week early. You won't want to miss it!

A decaying zombie with tattered clothing, a vacant stare, and a subtle green tinge to its skin, is seen drinking a steaming cup of coffee while surrounded by the fantastical architecture of a futuristic amusement park. The park is alive with neon signs, intricate designs, and visitors in outlandish attire, enjoying the attractions and rides. The zombie, incongruously sipping coffee, stands in front of a towering, spaceship-shaped ride, its metallic hull gleaming under the artificial lighting of the park.Episode GuideCover image (Google Gemini) - A zombie drinking coffee in a science fiction themed amusement parkThe Walking Dead: Dead City s02ep07 Novi Dan, Novi PocetakThe Last of Us Seasons 1 & 2 Spaceballs Knott's Berry Farm 06.17.25 Doom The Dark Ages Gameplay Playlist LinksSupport my Youtube channel by becoming a member today!Blog Podcast YouTube VersionSupport this show http://supporter.acast.com/headphonesneil-reviews. Hosted on Acast. See acast.com/privacy for more information.

THE THEME PARK DUO PODCAST: SUBSCRIBE ON iTUNES, GOOGLE PLAY, STITCHER, iHEART RADIO AND SPOTIFY! On this weeks episode, Gabe and Nikki talk about the latest news in the themed entertainment space. First up with HHN announcements! Fallout and Jason are coming to HHN in Hollywood and Orlando. Then with the Theme Park Bulletin, we have updates on Montezooma's Revenge at Knott's Berry Farm, Universal Mega Movie Summer at Universal Studios Hollywood, and MORE! Follow us on Social Media: @themeparkduo Follow UUOP: www.uuopodcast.com Check out our Shirts: Teepublic.com

A classic episode released with new content, you say? Why yes! That's what this is. Thrill as friends of TSR, The Harrison Comparison, help us out for the next few episodes. We asked for a favor for a few weeks and they decided to unlock some episodes from other shows. Anyway, here's some great content from the BoysenBoyz about Knott's Berry Farm. Erik from TSR is still here to make sure that he is frustrated at the tomfoolery. If you like food podcasts and interviews with Old West guys, you're in luck. This episode was originally posted by the BoysenBoyz in 2022. ------ The Harrison Comparison only uses the finest music from J.R. Trimpe. Find his stuff @ https://trimpe.org The Supreme Resort also uses https://trimpe.org The BoysenBoyz totally exist. Learn more about your ad choices. Visit megaphone.fm/adchoices

Photographer / Filmmaker Trevor Perez shares the unexpected story behind his own family's Disney legacy — from rich family ties to Disneyland and Knott's Berry Farm to now photographing Dick Van Dyke. In this conversation, we explore what it means to document legacy up close, how Trevor finds meaning behind the lens, and why some stories live far beyond the frame.Shot in the Inland Empire.

In this episode of the Vacationeers Theme Parks & More Podcast, Tom is joined by Dave, Kris and Madison from the YouTube channel Adventures By D as they recap their unforgettable Southern California vacation!From their very first steps into Disneyland and Batuu West to character-packed days at Avengers Campus, cocktails at Trader Sam's, and a full day of fun at Universal Studios Hollywood—they cover it all! Plus, hear about unexpected surprises like Jack Black sightings, iconic eats like Monte Cristos and Voodoo Doughnuts, and thoughts on Disneyland's 70th anniversary nighttime shows.Whether you're planning a California theme park trip or just love hearing trip reports, this episode is packed with magic, laughter, and plenty of travel tips.

NEWS WHIP: OpenAI just made a $6.5 billion move that's got everyone talking, Los Angeles Parks are the worse in American, Knott's Berry Farm to launch action-packed summer season, and Only Fans Discussing Sale to Investor Group for $8 Billion USD.  Pursuit of armed motorcyclist in Watts, Calif.,// Pursuit of armed motorcyclist in Watts, Calif., continued // SpaceX Starship rocket launches 9th test flight after 2 attempts ended in explosions. // How easy is it to find American-made products at Trader Joe's/ One of the first homes to rebuild post Palisades Fire sees major progress.  #OpenAI #ArtificialIntelligence #KnottsBerryFarm #Summer #ThemePark # OnlyFans #Pursuit #LosAngelesParks #TraderJoes #PacificPalisades 

Episode GuideCover image & intro animation (Photo - Google Gemini / Animation - Google Whisk) - A zombie flying a DeLorean through a downtown city with pyramidsBack to the Future Trilogy The Walking Dead: Dead City s02ep02 Another Shitty Lesson GTA San Andreas Definitive Edition Android Gameplay Andor s02ep010 Make It Stop / ep11 Who Else Knows? / ep12 Jedha,Kyber, ErsoKnott's Berry Farm 05.14.25 Boysenberry Festival and springtime decorationsLinksSupport my Youtube channel by becoming a member today!Blog Podcast YouTube Version Support the show and get early access to upcoming content!Support this show http://supporter.acast.com/headphonesneil-reviews. Become a member at https://plus.acast.com/s/headphonesneil-reviews. Hosted on Acast. See acast.com/privacy for more information.

Danny Ricker joins us to talk about milestone birthdays, our trip to Knott's Berry Farm for said event, his Jimmy Kimmel appearance, kid manipulations, the drum set in the studio, boysenberries, bike riding and so much more. Plus we did a round of Just Me Or Everyone and Podcast Pals Product Picks. Get yourself some new ARIYNBF merch here: https://alison-rosen-shop.fourthwall.com/ Subscribe to my Substack: http://alisonrosen.substack.com Podcast Palz Product Picks: https://www.amazon.com/shop/alisonrosen/list/2CS1QRYTRP6ER?ref_=cm_sw_r_cp_ud_aipsflist_aipsfalisonrosen_0K0AJFYP84PF1Z61QW2H Products I Use/Recommend/Love: http://amazon.com/shop/alisonrosen Check us out on Patreon: http://patreon.com/alisonrosen   Buy Alison's Fifth Anniversary Edition Book (with new material): Tropical Attire Encouraged (and Other Phrases That Scare Me) https://amzn.to/2JuOqcd You probably need to buy the HGFY ringtone! https://www.alisonrosen.com/store/ Try Amazon Prime Free 30 Day Trial

Send us a textThis episode, the lads tackle: College finals, Three theme parks in one month, the painful realization that Knott's Berry Farm might actually be Earth's closest point to the sun, and much more.Along the way:Universal Fan Fest may have out-Disneyed Disney.The Macarena beats out John Williams for the first time ever.Meeting C-3PO in person absolutely undoes years of childhood trauma. Almost.It's Heat Islands, Hill Valleys. and existential chaos — just another Mr. Toad's Wild Ride of an episode.

Knott's Berry Farm. It's the perfect mix of thrill and theme, and it's time we gush about it.We are in the internet now: solo.to/coastercuzzies

Greg & Sorcerer Chromatic drink and review beers (3:43) from Founders Brewing (Grand Rapids, MI). In our Beer News (13:17), we talk about Sierra Nevada's Pale Bock, this year's World Beer Cup, and bid adieu to two bay area breweries. For our Cöld Brüe List (28:36), we rundown the fastest times the winner of the Kentucky Derby finished the race. And in our Drunken Shenanigans (46:37), we talk a little about baseball and Greg talks about drinking at Knott's Berry Farm. (Recorded 5-04-2025)    

In this special 200th episode of Podtastic Audio, I'm taking off the headphones and getting real with you. Over the last 15 years, I've worked as a gasoline tanker truck driver—and for the past several years, I've also been behind the mic as an indie podcaster, podcast editor, and podcast coach. But this episode isn't about audio tips or gear recommendations. It's about why I podcast in the first place. This is my most personal episode yet. I'm sharing the full story of how I went from being a long-haul listener to launching The Kris and Kristine Show with my wife, how that podcast helped build a relationship—and how the end of both the show and the marriage left me rebuilding everything from scratch. Through heartbreak, divorce, and the chaos of starting over, podcasting became more than just a creative outlet—it became my lifeline. I talk openly about navigating the collapse of a relationship, the decline of our podcast, and what it's like to lose your co-host and your best friend all at once. But I didn't stop. I kept creating. In this episode, I also introduce my new podcast project, Everyone's a Bot, a short-form social media comedy podcast that helps me laugh through the absurdity of online life. Whether you're new to podcasting, deep into your own indie podcast journey, or just need to hear a real story about resilience and rediscovery, this one's for you.

Welcome to the Return of the... Mousetalgia potpourri! This week, Jeff and guest co-host Julia Layne welcome the first week of May with some Star Wars talk, including a review of Disneyland's Season of the Force (29:00) and the new show "Shadows of Memory: A Skywalker Saga." We also talk about a new exhibit coming to the Walt Disney Family Museum (15:35) called "Mary Blair: Mid-Century Magic," and discuss some of the latest things we've been watching (shout out to Bluey!) Jeff also gives a brief Knott's Berry Farm trip report (35:35), and welcomes Chris Merritt back to the show to discuss his new book "Knott's Bear-y Tales: The Complete History of the Whimsical Attraction" (49:55). We talk about the history of the ride, the story of '70s Knott's, and how Rolly Crump developed the story of the beloved experience. Contact us at comments@mousetalgia.com

A couple weekends ago we got to visit a new to us theme park, and a place that helped inspire Disneyland: Knott's Berry Farm. Just 5 miles away from the Happiest Place on Earth, Knott's features incredible thrills of its own, and offers some incredible food too. We were luck enough to hit the Boysenberry festival, and thoroughly enjoyed our day. Come along and see what Knott's is all about!----Adventures & Mousecapades is a passion project from Alicea & Nathan Novak - two Seattleites addicted to The Mouse. We are not affiliated with Disney, nor are we travel agents. Opinions are our own.Instagram, Threads, Facebook, Twitter: @ourmousecapadesOurMousecapades.compodcast@ourmousecapades.com

Mark and Gary kick off this episode with an unexpected but entertaining dive into Southern California theme parks—from Knott's Berry Farm nostalgia to a full ranking of Disneyland, Legoland, Universal Studios, and more. Then, they unpack the media frenzy surrounding Bill Maher's recent meeting with Donald Trump and his '2 Angry Men' podcast appearance. The conversation rounds out with a deep dive into the high-profile settlement in the Frank Carson malicious prosecution case and thoughts on Supreme Court developments. Watch Beyond A Reasonable Doubt and all Reasonable Doubt video content on YouTube exclusively at YouTube.com/ReasonableDoubtPodcast and subscribe while you're there.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Our Heroes had the deck stacked against them. They said it couldn't be done. We FINALLY go to the Boysenberry Fest at Knott's Berry farm and taste test the whole. damn. thing. In this episode, we'll break down how the day went, what we ate, our impressions of the overall festival, and the struggles to finally make this trip happen. A JAM PACKED ep for you, the bugs. Thank you for your support over the last year. This trip was because of you. This week we will also have a jumbo sized episode of the Michael, Jordan Podcast over on Patreon.com/100percenteat on Friday then a HUGE taste test video right here on YouTube on Saturday. GRAB YOUR BOYSENBERRY SHIRT! https://100percenteat.store Sponsored by ExpressVPN. Get an extra four months FREE at ExpressVPN.com/percent. Support us directly https://www.patreon.com/100percenteat where you can join the discord with other 100 Percenters, stay up to date on everything, and get The Michael, Jordan Podcast every Friday. Follow us on IG & Twitter: @100percenteat Learn more about your ad choices. Visit megaphone.fm/adchoices

THE THEME PARK DUO PODCAST: SUBSCRIBE ON iTUNES, GOOGLE PLAY, STITCHER, iHEART RADIO AND SPOTIFY! On this weeks episode, Nikki and Gabe sit down to rate the different foods they had at Knott's Berry Farm for Boysenberry Festival. They also break down the different entertainment offerings during this special event at the park.  Follow us on Social Media: @themeparkduo Follow UUOP: www.uuopodcast.com Check out our Shirts: Teepublic.com

Chef Jeff is back with Coaster Bro as they cover all things Disney's California Adventure and Downtown Disney. Tune in next month as they head down the road to Knott's Berry Farm!Join the conversation on Discord: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://discord.gg/abTDb3eVav⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Support the show on Patreon: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://www.patreon.com/c/user?u=38631549⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Links to all things Cuzzies: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://www.solo.to/coastercuzzies%E2%81%A0⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠

ICYMI: Hour Three of ‘Later, with Mo'Kelly' Presents – “What's Up” with regular guest contributor Nick Pagliochini delving into everything the Southland has to offer; from delectable treats found at the “10th Anniversary Boysenberry Festival at Knott's Berry Farm” & the “50th Anniversary Acura Grand Prix of Long Beach,” to the “Coachella Valley Music and Arts Festival in Indio” & the “Seven Seas Food Festival at SeaWorld San Diego.” *Learn more about these activities, events, and so much more by following Nick on Instagram @NickPagliochini and @ThisWeekendWithNick…PLUS – A look at a rare fungi that's actually killing millions - on KFI AM 640…Live everywhere on the iHeartRadio app

ICYMI: ‘Later, with Mo'Kelly' Presents – “What's Up” with regular guest contributor Nick Pagliochini delving into everything the Southland has to offer; from delectable treats found at the “10th Anniversary Boysenberry Festival at Knott's Berry Farm” & the “50th Anniversary Acura Grand Prix of Long Beach,” to the “Coachella Valley Music and Arts Festival in Indio” & the “Seven Seas Food Festival at SeaWorld San Diego.” *Learn more about these activities, events, and so much more by following Nick on Instagram @NickPagliochini and @ThisWeekendWithNick - on KFI AM 640…Live everywhere on the iHeartRadio app

This time, we're back at Knott's Berry Farm for the much-anticipated Knott's Boysenberry Festival 2025! From delicious food to the best park experiences, we're covering it all. Tune in and enjoy the journey! New to the podcast? Start with episode 879, our 10th-anniversary retrospective, where we dive into the origins of Parks and Cons and share how our journey has shaped the show you're listening to today. A huge THANK YOU to our amazing Patreon supporters—your contributions keep the show running! Special shout-outs to our incredible Omega Level, Super Soldier Powerhouse, Otherworldly Powerhouse, and Mutant Powerhouse tier supporters: Renee A., Brett A., Johanna A., Angela B., Jennifer B., Michael B., Steve C., Drew D., Kerry D., Rochelle D., Ted D., Mike E., Tim F., Tina F., Tori F., Yvette G., Jonathan G., Clarisa H., Hailey K., Jason M., Susan O., Tom P., Joshua R., Albert R., Sandra S., Manuel S., Hendel T., Alyssa W., Adam W., Jamie W., Mark W., John W., and our anonymous donor Want to be part of the Parks and Cons Crew? Join us on Patreon here: https://www.patreon.com/ParksAndCons Prefer a one-time contribution? Learn how you can donate here.

Founded in 1982 by Joseph Gilbert, The Chatham Berry Farm has been providing Columbia County and the surrounding areas with local, healthy and wholesome food for over 4 decades. Starting as a fruit stand pulled by a tractor, the 25 acre farm now includes a specialty food store, a garden center, a farm kitchen, a full-service meat and seafood department, production greenhouses and even a Cidery. Joe Gilbert, a vegetable and fruit farmer, joins Nature Calls: Conversations from the Hudson Valley to talk about the history of the Chatham Berry Farm, lessons learned over time, and what the future may hold. Joe was born in New Jersey, and lived in Connecticut, before moving to Columbia County, NY. Working with a friend, they initially sold their produce in New York City, but eventually started the farm stand in1982. At that time, produce was only sold in bulk but they differentiated themselves by allowing customers to buy their produce by the 'piece'. They worked the land, focusing on creating rich soil and Improved it by composting leaves from neighboring towns on the property, tilling it into the soil every year. That approach paid off as, even today, they don't use any chemicals. They primarily grow blueberries, raspberries, herbs, and vegetables, partnering with other area farms to offer more options, and only selling retail (not wholesale). The Cidery, opened in 2016, is a relatively new addition which became very popular during the pandemic and beyond with its outdoor seating. The Chatham Berry Farm is a family owned and operated farm that faces the same challenges of other farmers in the region. Joe describes how farmers need to be multi-talented, able to handle carpentry, electrical, and plumbing tasks to keep everything working properly in addition to knowing how to run a farm. The hours are long to keep the fields productive and weed free and to keep their prices competitive and affordable. Farmers must adhere to many regulations and face many challenges. The number of farms in Columbia County today is a small fraction of what existed in the past. Farmers learn through trial and error what works and what doesn't, and Joe shares some of the lessons he's learned over the years. While Joe and his family enjoy the farming lifestyle, he understands that the long hours are not for everyone, especially in light of the challenges associated with turning a profit. Unfortunately, most farms today do not provide the only income for farm families. Joe's two sons, Jon and Mike, are integral in the day-to-day management of the farm business. Together, they've invested in their land, in the people they serve. as well as in the future of the entire community. Joe served on the board of Cornell Cooperative Extension for 20 years and continues to have great outreach to the local community with classes and seasonal events. The future of the farm lies in the hands of his children who will need to address the challenges of climate change, finding skilled labor and affordable housing for farm workers, among other things.. Listen to Joe to learn about the joys and challenges of farming in the Hudson Valley. Hosts: Jean Thomas and Taly Hahn Guest: Joe Gilbert Photo by: Taly Hahn Production Support: Linda Aydlett, Deven Connelly, Teresa Golden, Taly Hahn, Tim Kennelty, Amy Meadow, Annie Scibienski, Robin Smith, Eileen Simpson Resources

On our second MaxFunDrive episode of 2025, we have the one and only, Janet Varney (E Pluribus Motto, The JV Club, The Legend of Korra), back on the podcast to chat the JoCo Cruise, hermit crabs, Knott's Berry Farm, and more!Follow Janet on TikTok!Become a MaxFun member today or upgrade your membership!Live Jordan, Jesse, Go! in Chicago at Sleeping Village on April 11th!Jordan's new Spider-Man's comic is out now!Pre-order Jordan's new Godzilla comic! Send us your niche Subreddits for MaxFunDrive jjgo [at] maximumfun.orgJordan will be at C2E2 and WonderCon this year. Be sure to get our new ‘Ack Tuah' shirt in the Max Fun store.Or, grab an ‘Ack Tuah' mug!The Maximum Fun Bookshop!Follow the podcast on Instagram and send us your dank memes!Check out Jesse's thrifted clothing store, Put This On.Follow brand new producer, Steven Ray Morris, on Instagram.Listen to See Jurassic Right! MaxFunDrive ends on March 28, 2025! Support our show now and get access to bonus content by becoming a member at maximumfun.org/join.

Episode 170 - Spring has SprungThis week on the premier comedy roller coaster podcast Ben and Zach discuss their recent YFCS meetup at SeaWorld San Diego, Six Flags Magic Mountain, Knott's Berry Farm and the Disneyland Resort, upcoming enthusiast events in 2025 and much moreFind and contact us here:Join our email list: https://sendfox.com/yourfavoritecoastersuckshttps://www.yourfavoritecoastersucks.com/YourFavoriteCoasterSucks@gmail.comInstagram @YourFavoriteCoasterSucksTwitter @YFCS_podwww.facebook.com/UrFavCoasterSuxwww.yourfavoritecoastersucks.tumblr.comJoin our Discord server here: https://discord.gg/uNVud4Tf you enjoy the show please consider throwing us a buck or two www.patreon.com/yourfavoritecoastersucks

This time, we are back on The Farm to talk about this year's Boysenberry Festival!   Listen in and enjoy!   THANK YOU to all who support us on Patreon!  In particular, we want to thank our Omega Level Powerhouse, Super Soldier Powerhouse, Otherworldly Powerhouse, and Mutant Powerhouse Patreon Tier Supporters: Renee A., Brett A., Johanna A., Angela B., Jennifer B., Michael B., Steve C., Drew D., Kerry D., Rochelle D., Ted D., Mike E., Tim F., Tina F., Tori F., Yvette G., Jonathan G., Clarisa H., Hailey K., Jason M., Susan O., Tom P., Joshua R., Albert R., Sandra S., Manuel S., Hendel T., Alyssa W., Adam W., Jamie W., Mark W., John W., and our anonymous donor Please, consider joining The Parks and Cons Crew, https://www.patreon.com/ParksAndCons!   Prefer to make a one-time contribution? Click here for details on how you can donate!

This week on the premier comedy roller coaster podcast, Ben and Zach are joined by Lance from the Single Rider Line Podcast live at the Knott's Hotel at Knott's Berry Farm to discuss the YFCS SoCal meetup 2025! SeaWorld San Diegp, Six Flags Magic Mountain and Knott's Berry Farm, plus much more! Check out the Single Rider Line podcast here: https://open.spotify.com/show/1ZyuoYVr0dDH70hfKjmpAz?si=aa14a835f7ab43fcActually, we're the worst roller coaster podcast!Find and contact us here:Join our email list: https://sendfox.com/yourfavoritecoastersuckshttps://www.yourfavoritecoastersucks.com/YourFavoriteCoasterSucks@gmail.comText/Voicemail (312) 572-9552Instagram @YourFavoriteCoasterSucksTwitter @YFCS_podwww.facebook.com/UrFavCoasterSuxwww.yourfavoritecoastersucks.tumblr.comJoin our Discord server here: https://discord.gg/uNVud4Tf you enjoy the show please consider throwing us a buck or two www.patreon.com/yourfavoritecoastersucks

THE THEME PARK DUO PODCAST: SUBSCRIBE ON iTUNES, GOOGLE PLAY, STITCHER, iHEART RADIO AND SPOTIFY! On this weeks Season Premiere episode, Nikki and Gabe visit Knott's Berry Farm for Knott's Peanuts Celebration. An event that celebrations the Peanuts Gang! They talk food, merchandise, entertainment, and experiences. Learn some tips and tricks for your upcoming trip to Knott's!    Follow us on Social Media: @themeparkduo Follow UUOP: www.uuopodcast.com Check out our Shirts: Teepublic.com

Send us a textRemember those childhood days of panning for gold at Knott's Berry Farm? We do, and it sets the stage for our throwback review of the 2013 sci-fi flick "Oblivion," featuring Tom Cruise. Does Cruise's undeniable charisma salvage a film riddled with clichés and predictability? We banter back and forth, questioning the originality—or lack thereof—of the movie as it borrows liberally from other sci-fi tales without adding fresh twists. Plus, our new segment "Themes" wonders aloud if the film genuinely probes meaningful concepts or merely plays in the kiddie pool of profundity.Tom Cruise's dedication to his craft shines through even in a script that's less than stellar. His commitment is a beacon, transforming what could've been a forgettable movie into something bearable, albeit not groundbreaking. We tackle the evolution of CGI, comparing past and modern techniques, and marvel at the film's visual grandeur, wishing its script had the same level of detail. The film's amazing visuals juxtapose with a narrative tapestry of familiar tropes, leaving us to ponder how it could have been elevated with a more nuanced story.Our conversation meanders through the movie's narrative quirks and character dynamics, peppered with humor as we tackle the absurdity of clones, drones, and dystopian themes. From the peculiar storyline of superfluous gum-in-machine tropes to the absurdity of drones programmed to destroy library books, we engage in a light-hearted exploration of Hollywood's storytelling choices. Wrapping up, we nostalgically compare past cinematic experiences with today's content, laughing through plot inconsistencies and dreaming of what could have been. Join us for this blend of analysis, banter, and a touch of nostalgia.Written Lovingly with AIBe our friend!Dan: @shakybaconTony: @tonydczechAnd follow the podcast on IG: @hatewatchingDAT

This time, we are back at Knott's Berry Farm for their first seasonal event of the year!   Listen in and enjoy!   THANK YOU to all who support us on Patreon!  In particular, we want to thank our Omega Level Powerhouse, Super Soldier Powerhouse, Otherworldly Powerhouse, and Mutant Powerhouse Patreon Tier Supporters: Renee A., Brett A., Johanna A., Angela B., Jennifer B., Michael B., Steve C., Drew D., Kerry D., Rochelle D., Ted D., Mike E., Tim F., Tina F., Tori F., Yvette G., Jonathan G., Clarisa H., Hailey K., Jason M., Susan O., Tom P., Amanda R., Joshua R., Albert R., Sandra S., Manuel S., Hendel T., Alyssa W., Adam W., Jamie W., Mark W., John W., and our anonymous donor Please, consider joining The Parks and Cons Crew, https://www.patreon.com/ParksAndCons!   Prefer to make a one-time contribution? Click here for details on how you can donate!

What innovative strategies help farms thrive as community hubs in urban and tropical settings? In this episode, Michael chats with Karl Wiegandt, owner of The Berry Farm in Miami, Florida. As a third-generation farmer, Karl has transformed his family's farm into a vibrant community hub, offering seasonal festivals, u-pick experiences, and family-friendly activities. From strawberries to sunflower fields and even a wedding venue, The Berry Farm is designed to offer something for everyone, blending tradition with innovation to connect visitors with agriculture in a meaningful way. Tune in as Karl shares how they manage crop rotations, host large-scale events, and create a unique farm experience in an urban, tropical setting. Episode Highlights: A Family Legacy: What brought the Wiegandt family to Florida? [1:11] Strawberry Seasons: When and how does The Berry Farm grow strawberries? [7:53] Crop Rotations: How do they adjust crops according to the weather? [10:39] Event Hosting: What kinds of events does The Berry Farm offer? [11:23] Biggest Attractions: Which events draw the largest crowds? [17:21] Wedding Venue Management: How do they handle their wedding operations? [26:09] Top Sellers: What's the most profitable food offering at the farm? [27:18] Lessons Learned: What would Karl do differently if he could start over? [33:03] Don't miss Karl's insights into creating a farm that is as much an experience as it is a thriving business! About the Guest: Karl Wiegandt is the owner of The Berry Farm, located in Miami's Redland area. With deep roots in farming, Karl has revitalized his family's operation into a leading agri-tourism destination. By combining u-pick crops, seasonal festivals, and immersive farm activities, Karl continues to bring "a piece of country to Miami," making The Berry Farm a cherished part of the community. Connect with Karl: Website: The Berry Farm Instagram: Follow The Berry Farms Facebook: Like The Berry Farms The Thriving Farmer Podcast Team would like to thank our amazing sponsor, Seedtime! Are you ready to simplify your crop planning? Seedtime is a powerful tool designed to help farmers and gardeners plan their growing season with ease. Customize your schedule based on your location, get reminders for seeding, transplanting, and harvesting, and track your progress with the built-in journal. For a limited time, get $100 off Lifetime Access or 40% off your first year. Start farming smarter at PlanWithSeedtime.com.

Go to ZocDoc.com/FY for a FREE and easy way to find and book appointments for the best doctors near you! Go to LumiGummies.com and use code FYA50 for $50 off your order of our favorite THC and CBD Gummies! The Guys hop in a 1950's Hot Rod with America's Coaster Network and BLAST OFF to discuss Xcelerator at Knott's Berry Farm! Catch more amazing coaster content from America's Coaster Network on Youtube and all socials! Consider supporting us on our FourthWall for Bonus Episodes, Merch, and More! www.fyapod.com CREATED & HOSTED BY Ryan Bergara & Byron Marin EDITOR Byron Marin EXECUTIVE PRODUCERS Ryan Bergara Byron Marin Social: http://www.instagram.com/fyapod http://www.instagram.com/ryanbergara http://www.instagram.com/byronamarin https://twitter.com/fyapod https://twitter.com/ryansbergara https://twitter.com/byronamarin FYA Logo by Arthur Kierce (@theonekierce) Learn more about your ad choices. Visit megaphone.fm/adchoices

Riders stuck in Knotts Barry Farm ride.// Guest: Alex Stone talks about Spirit Airlines filing for bankruptcy. // Knott's Berry Farm riders released from stuck ride. // Tim's Gambling Problem and Previews his upcoming guest. 

On this Whiskey Quickie by Bourbon Pursuit, we review Bardstown Bourbon Company Collaborative Series with Blackberry Berry Farm Brewery. This 6-14 year old finished bourbon is 107 proof and $160 MSRP. Let us know what you think. Cheers!DISCLAIMER: The whiskey in this review was provided to us at no cost courtesy of the spirit producer. We were not compensated by the spirit producer for this review. This is our honest opinion based on what we tasted. Please drink responsibly.

 In the twelfth installment of this educational series, Shelly & Noe Valladolid talk about how a small, roadside berry stand in Buena Park, CA eventually grew to become one of America's most popular theme parks Throughout this episode, listeners will learn about: How an abandoned berry plant found in a ditch became a thriving family business How the tea room at Knott's Berry Place eventually transformed into Mrs. Knott's Chicken Dinner Restaurant How was the piece for Knott's “Ghost Town Village” acquired Which piece of the Roaring '20s is still in operation within the Park How did Knott's annual Halloween Haunt hard ticket get its start Learn more about your ad choices. Visit megaphone.fm/adchoices