Providing a voice for the UK fishing industry Jim Cowie speaks with fishermen, fisheries scientists and seafood industry leaders. Become a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support.
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Fisheries scientist Rob Fish challenges the misinformation shaping ocean policy - and calls for the industry to reclaim its story from the NGOs and the media.Seafood Matters Podcast is available on all podcast networks and on Youtube. Alternatively, you can also listen on the dedicated website www.seafoodmatterspodcast.com. Contact Jim Cowie:Email: jim@seafoodmatterspodcast.comSocials: @seafoodmatterspodcastWebsite: seafoodmatterspodcast.comBecome a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support.

Osteopath and author Gavin Routledge reveals how golfers - and fishermen alike - can keep their backs pain-free by understanding movement, mechanics, and smart recovery.Seafood Matters Podcast is available on all podcast networks and on Youtube. Alternatively, you can also listen on the dedicated website www.seafoodmatterspodcast.com. Contact Jim Cowie:Email: jim@seafoodmatterspodcast.comSocials: @seafoodmatterspodcastWebsite: seafoodmatterspodcast.comBecome a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support.

Investigative journalist Greg Mercer dives into how collapsing cod stocks and climate change are rewriting the rules of the North Atlantic lobster fishery.Seafood Matters Podcast is available on all podcast networks and on Youtube. Alternatively, you can also listen on the dedicated website www.seafoodmatterspodcast.com. Contact Jim Cowie:Email: jim@seafoodmatterspodcast.comSocials: @seafoodmatterspodcastWebsite: seafoodmatterspodcast.comBecome a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support.

Chef and author CJ Jackson shares her journey around the British Isles exploring forgotten fish, coastal traditions, and her mission to spark a Great British Seafood Revival.Seafood Matters Podcast is available on all podcast networks and on Youtube. Alternatively, you can also listen on the dedicated website www.seafoodmatterspodcast.com. Contact Jim Cowie:Email: jim@seafoodmatterspodcast.comSocials: @seafoodmatterspodcastWebsite: seafoodmatterspodcast.comBecome a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support.

ICES Cod Closure: Mike Park challenges the zero-catch advice, warning of a £100M hit to the sector and calling for common-sense fisheries management.Seafood Matters Podcast is available on all podcast networks and on Youtube. Alternatively, you can also listen on the dedicated website www.seafoodmatterspodcast.com. Contact Jim Cowie:Email: jim@seafoodmatterspodcast.comSocials: @seafoodmatterspodcastWebsite: seafoodmatterspodcast.comBecome a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support.

Ali Godfrey introduces "The Big Dip" - a bold new fundraising campaign from The Fishermen's Mission supporting fishermen and their families in need.Seafood Matters Podcast is available on all podcast networks and on Youtube. Alternatively, you can also listen on the dedicated website www.seafoodmatterspodcast.com. Contact Jim Cowie:Email: jim@seafoodmatterspodcast.comSocials: @seafoodmatterspodcastWebsite: seafoodmatterspodcast.comBecome a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support.

Max Mossler of the University of Washington explores how fisheries management has quietly improved over the last 30 years, why misinformation spreads faster than facts, and why sustainable ocean protein is key to protecting the planet.Seafood Matters Podcast is available on all podcast networks and on Youtube. Alternatively, you can also listen on the dedicated website www.seafoodmatterspodcast.com. Contact Jim Cowie:Email: jim@seafoodmatterspodcast.comSocials: @seafoodmatterspodcastWebsite: seafoodmatterspodcast.comBecome a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support.

Cydian Kauffman, founder of Pure Water Northwest, challenges what we think we know about water-unpacking hidden health risks, double standards in regulation, and how future technologies could turn seawater into both power and drinking water.Seafood Matters Podcast is available on all podcast networks and on YouTube. Contact Jim Cowie:Email: jim@seafoodmatterspodcast.comSocials: @seafoodmatterspodcastWebsite: seafoodmatterspodcast.comBecome a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support.

David Parenno explores the EU's seafood sustainability progress, the risks of political backtracking, and the future of responsible fisheries.Seafood Matters Podcast is available on all podcast networks and on YouTube. Contact Jim Cowie:Email: jim@seafoodmatterspodcast.comSocials: @seafoodmatterspodcastWebsite: seafoodmatterspodcast.comBecome a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support.

Wendy Chadwick unpacks the messy clash between net zero goals, marine policy gaps, and the challenges of decarbonising the UK's fishing fleet.Seafood Matters Podcast is available on all podcast networks and on YouTube.Contact Jim Cowie:Email: jim@seafoodmatterspodcast.comSocials: @seafoodmatterspodcastWebsite: seafoodmatterspodcast.comBecome a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support.

Shetland fisherman James Anderson challenges NGO claims, defends sustainable trawling, and voices strong concerns over Brexit's impact on UK waters.Seafood Matters Podcast is available on all podcast networks and on YouTube.Contact Jim Cowie:Email: jim@seafoodmatterspodcast.comSocials: @seafoodmatterspodcastWebsite: seafoodmatterspodcast.comBecome a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support.

Scottish Conservative MSP Tim Eagle shares his vision for uniting farmers, fishers, and environmentalists through science-driven policy and collaboration. He pledges to fight for rural Scotland, giving communities and producers a strong voice in Parliament.Seafood Matters Podcast is available on all podcast networks and on YouTube.Contact Jim Cowie:Email: jim@seafoodmatterspodcast.comSocials: @seafoodmatterspodcastWebsite: seafoodmatterspodcast.comBecome a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support.

Mike Cohen, Chief Executive of the NFFO, calls Sir Keir Starmer's Brexit reset an “astonishingly bad deal,” giving away UK waters, undermining the future of British fishing, and replacing evidence-based management with politics and sentiment.Seafood Matters Podcast is available on all podcast networks and on YouTube.Contact Jim Cowie:Email: jim@seafoodmatterspodcast.comSocials: @seafoodmatterspodcastWebsite: seafoodmatterspodcast.comBecome a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support.

John Goodlad has spent his life in seafood - from representing fishermen to farming organic salmon and advising on global sustainability. In this episode, he challenges celebrity-driven, simplistic narratives about fishing, calling for a more honest, nuanced conversation.Seafood Matters Podcast is available on all podcast networks and on YouTube.Contact Jim Cowie:Email: jim@seafoodmatterspodcast.comSocials: @seafoodmatterspodcastWebsite: seafoodmatterspodcast.comBecome a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support.

Elena Balestri, senior fisheries policy and science manager at the Scottish Fishermen's Federation, challenges celebrity-led campaigns like Attenborough's for telling half-stories that vilify fishing while ignoring its successes. She calls for honest, difficult conversations over blanket bans, insisting fishermen are the sea's best custodians.Seafood Matters Podcast is available on all podcast networks and on YouTube.Contact Jim Cowie:Email: jim@seafoodmatterspodcast.comSocials: @seafoodmatterspodcastWebsite: seafoodmatterspodcast.comBecome a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support.

Alec Taylor, Director of Policy and Research at Oceana UK, says it's time for fishers, NGOs, and policymakers to unite behind a clear vision for our seas, and he warns that bottom trawling is the biggest threat to UK seabed habitats.Seafood Matters Podcast is available on all podcast networks and on YouTube.Contact Jim Cowie:Email: jim@seafoodmatterspodcast.comSocials: @seafoodmatterspodcastWebsite: seafoodmatterspodcast.comBecome a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support.

Dr. Magnus Johnson, senior lecturer in marine science, calls blanket MPA bans unscientific and warns that targeting UK fishing risks exporting environmental harm. He urges NGOs to address bigger threats like climate change and backs smarter, species-specific management.Seafood Matters Podcast is available on all podcast networks and on YouTube.Contact Jim Cowie:Email: jim@seafoodmatterspodcast.comSocials: @seafoodmatterspodcastWebsite: seafoodmatterspodcast.comBecome a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support.

Tom Rossiter, Co-Founder of CatchCam Technology, challenges Attenborough's "Ocean" for promoting simplistic anti-fishing narratives - arguing they ignore the lived realities of coastal communities and the complexity of managing sustainable fisheries.Seafood Matters Podcast is available on all podcast networks and on YouTube.Contact Jim Cowie:Email: jim@seafoodmatterspodcast.comSocials: @seafoodmatterspodcastWebsite: seafoodmatterspodcast.comBecome a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support.

Marine biologist Jean-Luc Solandt, of Blue Marine Foundation, doesn't think we're managing the seas very well, and believes we could do a much better job. Responding to Attenborough's Ocean, he says, “personally I am in favour of a ban” on trawling in MPAs.Seafood Matters Podcast is available on all podcast networks and on YouTube. Contact Jim Cowie:Email: jim@seafoodmatterspodcast.comSocials: @seafoodmatterspodcastWebsite: seafoodmatterspodcast.comBecome a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support.

Marine ecologist Bryce Stewart, Associate Professor at the University of Plymouth, unpacks the power and pitfalls of Attenborough's Ocean, urging nuance in the bottom trawling debate and reminding us that even good science can spark very different views.Seafood Matters Podcast is available on all podcast networks and on YouTube.Contact Jim Cowie:Email: jim@seafoodmatterspodcast.comSocials: @seafoodmatterspodcastWebsite: seafoodmatterspodcast.comBecome a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support.

Robert Clark, CEO of the IFCAs, challenges Attenborough's “Ocean” for pushing simplistic anti-fishing narratives that ignore the complex realities of coastal communities and sustainable management.Seafood Matters Podcast is available on all podcast networks and on YouTube.Contact Jim Cowie:Email: jim@seafoodmatterspodcast.comSocials: @seafoodmatterspodcastWebsite: seafoodmatterspodcast.comBecome a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support.

Dr. Mark Dickey Collas questions the storytelling in Attenborough's "Ocean" and the effectiveness of Marine Protected Areas, highlighting overlooked crises like vanishing eels and seabirds. He also shares insights from the UNOC-3 summit in Nice.Seafood Matters Podcast is available on all podcast networks and on YouTube.Contact Jim Cowie:Email: jim@seafoodmatterspodcast.comSocials: @seafoodmatterspodcastWebsite: seafoodmatterspodcast.comBecome a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support.

Marine social scientist Sarah Coulthard praises the beauty of Attenborough's Ocean film and its powerful impact on audiences. She also voices concern that it unfairly casts fishermen as part of the problem, overlooking their vital role in ocean life and solutions.Seafood Matters Podcast is available on all podcast networks and on YouTube.Contact Jim Cowie:Email: jim@seafoodmatterspodcast.comSocials: @seafoodmatterspodcastWebsite: seafoodmatterspodcast.comBecome a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support.

Seafood Matters Podcast is available on all podcast networks and on YouTube.Contact Jim Cowie:Email: jim@seafoodmatterspodcast.comSocials: @seafoodmatterspodcastWebsite: seafoodmatterspodcast.comBecome a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support.

Mike Park OBE slams Starmer's Brexit reset and shares what it means for UK fisheries. And kicking off our new series, Jim Cowie begins a deep dive into bottom trawling - speaking with industry insiders and fishery scientists to expose the truth behind environmental campaigns and political agendas.Seafood Matters Podcast is available on all podcast networks and on YouTube.Contact Jim Cowie: Email: jim@seafoodmatterspodcast.comSocials: @seafoodmatterspodcastWebsite: seafoodmatterspodcast.comBecome a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support.

Romy Betts, PhD researcher in sustainable fisheries, discusses the need for Bridlington to diversify beyond shellfish, highlighting the importance of combining fishermen's experience with science for a stronger fishing future.Seafood Matters Podcast is available on all podcast networks and on YouTube.Contact Jim Cowie:Email: jim@seafoodmatterspodcast.comWebsite: seafoodmatterspodcast.comSocials: @seafoodmatterspodcastBecome a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support.

PhD researcher Nick Rooke and lecturer Magnus Johnson reveal how heavy bait use is affecting lobster behavior on the Holderness coast. They call for a shift to a more sustainable, multi-species fishery using both mobile and static gear.Seafood Matters Podcast is available on all podcast networks and on YouTube.Contact Jim Cowie:Email: jim@seafoodmatterspodcast.comSocials: @seafoodmatterspodcastWebsite: seafoodmatterspodcast.comBecome a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support.

Chef Cyrus Todiwala, spice master, shares his sustainable food vision and journey from India to London's iconic Café Spice Namasté. He explains the Marine Conservation Society's Good Fish Guide and its simple, effective traffic light system.Seafood Matters Podcast is available on all podcast networks and on YouTube.Contact Jim Cowie:Email: jim@seafoodmatterspodcast.comSocials: @seafoodmatterspodcastWebsite: seafoodmatterspodcast.comBecome a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support.

Kathryn Novak of the Sustainable Fisheries Partnership shares how they reduce bycatch, integrate nature into industry assessments, and help businesses invest in sustainable fishing.Seafood Matters Podcast is available on all podcast networks and on YouTube.Contact Jim Cowie:Email: jim@seafoodmatterspodcast.comSocials: @seafoodmatterspodcastWebsite: seafoodmatterspodcast.comBecome a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support.

Tom Rossiter, co-founder of CatchCam Technologies, shares how his fishing industry roots inspired innovative solutions for sustainability. We also explore how the Sustainable Fisheries Partnership drives supermarket investment in better fishing practices.Seafood Matters Podcast is available on all podcast networks and on YouTube. Alternatively, you can also listen on the dedicated website www.seafoodmatterspodcast.com.Contact Jim Cowie:Email: jim@seafoodmatterspodcast.comSocials: @seafoodmatterspodcastWebsite: seafoodmatterspodcast.comBecome a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support.

Michael Tait, MD of Shetland Mussels Ltd, shares how Shetland's A-grade waters help produce top-quality mussels with a low carbon footprint. He also introduces Shellvolution, which aims to provide sustainable growth and quality jobs in mussel farming.Seafood Matters Podcast is available on all podcast networks and on YouTube. Alternatively, you can also listen on the dedicated website www.seafoodmatterspodcast.com.Contact Jim Cowie:Email: jim@seafoodmatterspodcast.comSocials: @seafoodmatterspodcastWebsite: seafoodmatterspodcast.comBecome a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support.

Fisherman Ian Wightman shares his challenges and efforts to unite government, environmentalists, and fishing groups for a sustainable future. Seafood Matters Podcast is available on all podcast networks and on YouTube. Alternatively, you can also listen on the dedicated website www.seafoodmatterspodcast.com.Contact Jim Cowie:Email: jim@seafoodmatterspodcast.comSocials: @seafoodmatterspodcastWebsite: seafoodmatterspodcast.comBecome a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support.

Colm O'Rourke shares his journey from fishing to running The Lobster Pot and Blackness Distillery, where he crafts whisky, gin, and rum.Seafood Matters Podcast is available on all podcast networks and on YouTube. Alternatively, you can also listen on the dedicated website www.seafoodmatterspodcast.com.Contact Jim Cowie:Email: jim@seafoodmatterspodcast.comSocials: @seafoodmatterspodcastWebsite: seafoodmatterspodcast.comBecome a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support.

Best selling author John Goodlad returns to the show delving into the conflict between the seafood industry and environmentalists, exploring sustainability and sharing insights from his lifelong career and acclaimed historical research.This episode features a reproduction of John's recent lecture at the Orkney International Science Festival which you can watch on their official YouTube channel here: https://www.youtube.com/watch?v=oiR0i1CzE28&t=56s.Seafood Matters Podcast is available on all podcast networks and on YouTube. Alternatively, you can also listen on the dedicated website www.seafoodmatterspodcast.com.Contact Jim Cowie:Email: jim@seafoodmatterspodcast.comSocials: @seafoodmatterspodcastWebsite: seafoodmatterspodcast.comBecome a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support.

Magnus Johnson, a senior environmental marine science lecturer at the University of Hull, explores the collapse of Scarborough's traditional fishing industry, AI's potential in fisheries, and the impact of wind farms on UK fishing grounds.Seafood Matters Podcast is available on all podcast networks and on Youtube. Alternatively, you can also listen on the dedicated website www.seafoodmatterspodcast.com.Contact Jim Cowie:Email: jim@seafoodmatterspodcast.comSocials: @seafoodmatterspodcastWebsite: seafoodmatterspodcast.comBecome a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support.

Join CJ Jackson, head of the Billingsgate Seafood School and renowned food writer, as she shares her journey into food and the history of London's iconic fish market, soon relocating to Dagenham. Discover a 1938 baked Megrim recipe once loved by the late Queen Elizabeth II and hear CJ's passion for seafood and heritage.Seafood Matters Podcast is available on all podcast networks and on Youtube. Alternatively, you can also listen on the dedicated website www.seafoodmatterspodcast.com.Contact Jim Cowie:Email: jim@seafoodmatterspodcast.comSocials: @seafoodmatterspodcastWebsite: seafoodmatterspodcast.comFollow CJ on X @CJKentSeafoodBecome a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support.

Nathan de Rozarieux, a fisheries consultant and inshore fisherman from Cornwall, joins us to discuss his roles at Seafish and the Fishermen's Mission. He delves into the challenges posed by offshore wind expansion, highlighting its potential to disrupt the UK's most productive fishing areas and reshape the industry forever.Seafood Matters Podcast is available on all podcast networks and on Youtube. Alternatively, you can also listen on the dedicated website www.seafoodmatterspodcast.com.Contact Jim Cowie:Email: jim@seafoodmatterspodcast.comSocials: @seafoodmatterspodcastWebsite: seafoodmatterspodcast.comFollow Nathan on X: @NathandeRozBecome a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support.

Award-winning author and food writer Jenny Jefferies shares the dangers of ultra-processed foods, and discusses the need for stronger connections between producers and consumers.Seafood Matters Podcast is available on all podcast networks and on Youtube. Alternatively, you can also listen on the dedicated website www.seafoodmatterspodcast.com.Contact Jim Cowie:Email: jim@seafoodmatterspodcast.comSocials: @seafoodmatterspodcastWebsite: seafoodmatterspodcast.comFollow Jenny at www.jennyjefferies.co.uk, or on Black Cat Radio 102.5FMBecome a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support.

Hans Unkles, a fisherman from Tayvallich in the Mull of Kintyre, shares his journey from boat builder to fisherman, and the challenges he faced in creating the world's first electric-powered commercial fishing boat, which he continues to operate today.Seafood Matters Podcast is available on all podcast networks and on Youtube. Alternatively, you can also listen on the dedicated website www.seafoodmatterspodcast.com.Contact Jim Cowie:Email: jim@seafoodmatterspodcast.comSocials: @seafoodmatterspodcastWebsite: seafoodmatterspodcast.comBecome a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support.

In this episode, fishery scientist Dave Mackay discusses how North Sea management struggles to balance cod stocks, seals, and the broader marine ecosystem. He also challenges assumptions about sustainable fishing methods and seal diets.Seafood Matters Podcast is available on all podcast networks and on Youtube. Alternatively, you can also listen on the dedicated website www.seafoodmatterspodcast.com.Contact Jim Cowie:Email: jim@seafoodmatterspodcast.comSocials: @seafoodmatterspodcastWebsite: seafoodmatterspodcast.comBecome a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support.

In this episode we welcome back Fisheries Scientist Dr. Jon Kristjansson and Orkney fisherman Iain Harcus. Iain discusses haddock issues on the fishing grounds, while Jón explains the urgent need for scientists to understand fish starvation to tackle this growing crisis.Seafood Matters Podcast is available on all podcast networks and on Youtube. Alternatively, you can also listen on the dedicated website www.seafoodmatterspodcast.com.Contact Jim Cowie:Email: jim@seafoodmatterspodcast.comSocials: @seafoodmatterspodcastWebsite: seafoodmatterspodcast.comBecome a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support.

In this episode, we meet Ian Fletcher, a scallop fisherman with 46 years of experience on Scotland's west coast. Ian shares how fishermen are hunters at the mercy of nature and discusses the careful management that keeps the Scottish scallop fishery sustainable for the future.Seafood Matters Podcast is available on all podcast networks and on Youtube. Alternatively, you can also listen on the dedicated website www.seafoodmatterspodcast.com.Contact Jim Cowie:Email: jim@seafoodmatterspodcast.comSocials: @seafoodmatterspodcastWebsite: seafoodmatterspodcast.comFollow Ian Fletcher on X:@IanDishyfishBecome a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support.

In this episode, Professor Baukje De Roos from the Rowett Institute at the University of Aberdeen discusses the health benefits of fresh, local seafood. Learn how it can lower the risk of cardiovascular disease and provide essential vitamin D when sunlight is scarce.Seafood Matters Podcast is available on all podcast networks and on Youtube. Alternatively, you can also listen on the dedicated website www.seafoodmatterspodcast.com.Contact Jim Cowie:Email: jim@seafoodmatterspodcast.comSocials: @seafoodmatterspodcastWebsite: seafoodmatterspodcast.comContact Professor Baukje De Roos: https://www.abdn.ac.uk/people/b.deroos Become a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support.

In this episode, Donna Fordyce, Chief Executive of Seafood from Scotland, shares insights into the organization's global efforts to promote Scottish seafood at major exhibitions in Tokyo, Singapore, Barcelona, and Boston. She also discusses how Seafood Scotland played a crucial role in keeping the industry informed during Brexit and the pandemic.Seafood Matters Podcast is available on all podcast networks and on Youtube. Alternatively, you can also listen on the dedicated website www.seafoodmatterspodcast.com.Contact Jim Cowie:Email: jim@seafoodmatterspodcast.comSocials: @seafoodmatterspodcastWebsite: seafoodmatterspodcast.comContact Donna Fordyce: https://www.seafoodfromscotland.org/Become a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support.

Elspeth Macdonald, CEO of the Scottish Fishermen's Federation, discusses her goals to deliver a profitable modern fishing industry, and the benefits of having a dynamic team of in-house scientists to safeguard from the misinformation generated by environmental organisations.Seafood Matters Podcast is available on all podcast networks and on Youtube. Alternatively, you can also listen on the dedicated website www.seafoodmatterspodcast.com.Contact Jim Cowie:Email: jim@seafoodmatterspodcast.comSocials: @seafoodmatterspodcastWebsite: seafoodmatterspodcast.comContact Elspeth Macdonald: https://www.sff.co.uk/who-we-are/meet-the-teamBecome a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support.

Paul Gildroy is the head chef at the iconic Magpie Cafe in Whitby. In this episode Paul discusses the importance of supporting UK fishermen by sourcing locally landed fish, and he explains why Whitby's annual Fish and Ships Festival is so important for the local community.Seafood Matters Podcast is available on all podcast networks and on Youtube. Alternatively, you can also listen on the dedicated website www.seafoodmatterspodcast.com.Contact Jim Cowie:Email: jim@seafoodmatterspodcast.comSocials: @seafoodmatterspodcastWebsite: seafoodmatterspodcast.comContact Paul Gildroy: http://www.magpiecafe.co.uk/Become a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support.

Angus MacPhail is a founding member of Skipinnish, the powerhouse of contemporary Scottish music, and you can enjoy two of his most iconic tunes at the beginning and end of this episode. With a background in commercial fishing, Angus claims Scotland is experiencing a present-day Highland Clearances.Seafood Matters Podcast is available on all podcast networks and on Youtube. Alternatively, you can also listen on the dedicated website www.seafoodmatterspodcast.com.Contact Jim Cowie:Email: jim@seafoodmatterspodcast.comSocials: @seafoodmatterspodcastWebsite: seafoodmatterspodcast.comContact Angus MacPhail: https://www.skipinnish.com/Become a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support.

Kenneth MacNab MBE is the current Chairman of the Clyde Fishermen's Association and of the Clyde Fishermen's Trust. In this episode Kenneth discusses the misguided aims of environmental campaign groups, explaining their goals for a ban on all mobile fishing gearSeafood Matters Podcast is available on all podcast networks, and you can also hear it on the dedicated website, www.seafoodmatterspodcast.com.Contact Jim Cowie:Email: jim@seafoodmatterspodcast.comSocials: @seafoodmatterspodcastWebsite: seafoodmatterspodcast.comBecome a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support.

Emma Plotnek is Executive Director and David Stevens is Chairman of Fishing into the Future, an organisation which claims to “Chart a Course Towards Sustainable Fisheries.” Emma and David discuss their unique learning experiences and shared participation events, explaining how Fishing into the Future serves as an effective bridge between the fishing industry, scientists and fisheries managers.Seafood Matters Podcast is available on all podcast networks, and you can also hear it on the dedicated website, www.seafoodmatterspodcast.com.Contact Jim Cowie:Email: jim@seafoodmatterspodcast.comSocials: @seafoodmatterspodcastWebsite: seafoodmatterspodcast.comContact Fishing into the Future: https://bitly.cx/GCB54Become a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support.

Mike Warner is an artisan fishmonger from Suffolk who owns and operates “A Passion For Seafood.” As a member of the Guild of Food Writers, and being deeply involved in promoting British seafood, Mike is also an ambassador with Wright Brothers in London.In this episode of Seafood Matters Mike discusses his firsthand experiences in the fishing industry and his efforts to increase the consumption of locally sourced UK seafood. Mike also voices concerns about the impact on our fish stocks and traditional fishing grounds, from the effects of offshore energy platforms, marine dredging, gravel extraction and silt dumping.Seafood Matters Podcast is available on all podcast networks, and you can also hear it on the dedicated website, www.seafoodmatterspodcast.com.Contact Jim Cowie:Email: jim@seafoodmatterspodcast.comSocials: @seafoodmatterspodcastWebsite: seafoodmatterspodcast.comContact Mike Warner: https://www.apassionforseafood.com/Instagram: https://www.instagram.com/apassionforseafoodBecome a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support.

Adrian Bartlett started out as a skipper and with Andy Hunting he founded "The Crabstock Boys", touring the UK offering cookery demos, including crab picking and fish fileting. He went on to open the successful pop up restaurant "Crab Stock and 2 Smoking Lobsters”.Adrian is now Head of Marine Operations at Ecomotus who manufacture the EcoPro hydrogen electrolyzer. In this episode we learn how this compact device can help fishing boats cut costs by creating higher thermal efficiency, increased torque and improved fuel economy. And by reducing CO2 emissions the EcoPro provides cleaner air quality for the crew and lower annual maintenance costs.Seafood Matters Podcast is available on all podcast networks, and you can also hear it on the dedicated website, www.seafoodmatterspodcast.com.Contact Jim Cowie:Email: jim@seafoodmatterspodcast.comSocials: @seafoodmatterspodcastWebsite: seafoodmatterspodcast.comContact Adrian Bartlett: https://www.ecomotus.comBecome a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support.