Podcasts about fishermen

You HAVE to see this — President Trump just turned the White House South Lawn into a full-blown UFC Octagon for an epic night of fights! This is what winning and celebrating America look like. Get the inside look at the massive “Freedom 250” event: the giant steel “Claw” lighting structure, the official Octagon where the roughest warriors on the planet will battle, and Trump's personal excitement as he calls these fighters the toughest people you'll ever meet. It's all happening on Flag Day — Trump's 80th birthday — as part of the 250th anniversary of American independence. But that's not all — Pat Gray also covers: The world's first T-Rex leather bag just hit the market (yes, really). Trump cancels strikes on Iran AGAIN — here's why. SpaceX going public and the new millionaires it will create. Karmelo Anthony & his family playing the victim card. Is Uranus dying? The wild new claim making headlines. This isn't just fights — it's a bold, unapologetic celebration of strength, competition, and American greatness. Real men. Real fights. Real patriotism. No woke nonsense, just pure American energy on the South Lawn like never before. If you love seeing America win, strong leadership, and unfiltered conservative commentary, smash that LIKE button, SUBSCRIBE, and hit the bell so you never miss a single update. Comment below RIGHT NOW: Is this the most badass thing Trump has done at the White House? YES or NO? 00:00 Pat Gray UNLEASHED! 00:27 What was Blaring through Pat's House? 03:30 Pat Watched Michael Jackson: The Verdict Documentary 11:06 Trump's Latest Update on the Iran Conflict 14:17 Current Gas/Oil Prices 15:23 Iran Claims they have Not Reached a Decision (Again) 17:16 Trump on Sending Weapons to the Kurds 20:13 UFC Event at the White House 21:09 Marco Rubio on the White House UFC Event 23:14 Don Beyer on the White House UFC Event 26:52 DC National Mall "8647" Vandalism 30:49 Fat Five 43:58 Talking about Supergirl / Toy Story 5 45:10 Special 'Disclosure Day' Episode TODAY!!! 45:54 SpaceX Millionaire Employees 48:17 Elijah Schaffer & Karmelo Anthony's Family 52:20 Karmelo Anthony's Family on Verdict 56:22 Words from Austin Metcalf's Father 57:05 Blacks Pissing on Austin Metcalf's Grave 1:00:15 Hateful, Evil Message from Donna Murray Robinson 1:01:03 Summer Lee on Black Voters 1:02:17 Al Green on Reparations 1:03:56 Larry Reid on Mass Exodus of Black People 1:08:39 Trump on Fishermen & Fisherwomen 1:09:50 Trump Becomes an Honorary Seafood Crew Member 1:10:46 Trump on Turning 80 Years Old 1:12:16 Hilary Kennedy Joins the Show! 1:24:23 Keksi Cookies for the UFC Event? 1:25:09 Todd Blanche on Child Smuggling Rings 1:26:12 FLASHBACK: Eli Crane & Ali Hopper on Biden / NGOs 1:29:52 Barry Loudermilk VS. ActBlue CEO 1:30:49 Jerry Seinfeld Asked to Say "Free Palestine" (Again) 1:32:13 Ilhan Omar on Jerry Seinfeld 1:35:05 The Problem with Uranus Learn more about your ad choices. Visit megaphone.fm/adchoices

Earlier this month, the organizations EverythingALS and Vision 2030 announced a partnership with the Allen Institute to accelerate research into the progression of amyotrophic lateral sclerosis, also known as Lou Gehrig's disease or ALS. The disease is a progressive neurodegenerative condition where patients lose the ability to walk, use their hands, talk and eventually breathe. But the new investment will be geared towards finding using AI-powered technology to look for a cure at the cellular level. Tech entrepreneur and founder of EverythingALS, Indu Navar, and ALS patient living in Covington, Louisiana, Tim Fulham, join us for more on their journeys with the disease and ongoing research. Over the last two weeks, we've brought you parts one and two of the latest episode of Sea Change: Losing Paradise. In each episode, we learned about the ongoing battle between fisherman and oil companies over the rights to drowned land. This fight is playing out on land, sea and in the courtroom. But is there a way out of this deadlock that won't take decades of case-by-case lawsuits?LSU Law School professor John Lovett has been studying this issue for years. He spoke with the host of Sea Change, Carlyle Calhoun, about what believes might be a solution to the long simmering battle. ___Today's episode of Louisiana Considered was hosted by Alana Schreiber. Our managing producer is Alana Schreiber. Matt Bloom and Aubry Procell are assistant producers. Our engineer is Garrett Pittman.You can listen to Louisiana Considered Monday through Friday at noon and 7 p.m. It's available on Spotify, Google Play and wherever you get your podcasts. Louisiana Considered wants to hear from you! Please fill out our pitch line to let us know what kinds of story ideas you have for our show. And while you're at it, fill out our listener survey! We want to keep bringing you the kinds of conversations you'd like to listen to.Louisiana Considered is made possible with support from our listeners. Thank you!

This time on the Fishing News, CAI's John Basile talks with Jimmy Fee of On The Water magazine about what's happening all around our area.

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Fishing safety does not start with paperwork. It starts with the people who go to sea.In this episode of Sea Views, Julia Gosling and Adam Parnell are joined by Darren Guard of Guard Safety, a New Zealand fishing safety specialist whose life has been shaped by commercial fishing, vessel operations, safety culture, regulation, training, and fisher wellbeing.Darren comes from one of New Zealand's oldest European-descendant fishing families, with nearly 200 years of history in the sector. From growing up around fishing vessels to working with Maritime New Zealand, fishing companies, regulators, and crews, his perspective is built on lived experience rather than theory.This conversation looks at what it really takes to change safety culture in commercial fishing. Darren explains why trust matters, why safety systems have to be simple and practical, and why fishermen are more likely to engage when safety is made relevant to their families, their livelihoods, and the realities of working at sea.The discussion also moves into the mental health pressures facing inshore and commercial fishers, the need to treat fishermen as people and not just as labour, and why sustainable fisheries must also mean sustainable fishers. Darren shares the work behind MarineSAFE, the potential of MarineSAFE Pacific, and how online training, mobile access, and community-based learning could help reach remote fishing communities across the Pacific.From New Zealand's fishing fleet to global safety standards, the Cape Town Agreement, CHIRP confidential reporting, and The Gleam Fishing Channel, this is a practical and deeply human conversation about getting fishermen home safe.In this conversation:• Commercial fishing safety and risk at sea• Darren Guard's fishing family history• Building trust between fishermen and regulators• Practical safety culture onboard• Guard Safety and plain-language safety systems• Fisher mental health and wellbeing• Sustainable fishers, not just sustainable fish stocks• MarineSAFE and online safety training• MarineSAFE Pacific and remote fishing communities• The Cape Town Agreement and international fishing safety• CHIRP confidential reporting• The Gleam Fishing Channel and preserving fishing storiesResources Mentioned:MarineSAFE: https://marinesafe.nzThe Gleam Fishing Channel: https://www.youtube.com/@thegleamfishingchannel

The smaller the state, the closer the monster feels. On this stop of the Backwoods Cryptid Roadtrip we drive all the way down to the bottom of Delaware, the second smallest state in the country, where there's nowhere for a monster to hide and so the monster lives right at the end of your road. Our destination is Selbyville and the Great Cypress Swamp, fifty square miles of black tannin water, standing cypress, and ground so confusing that people still go missing in it. We dig into the land that water made, the colonial isolation that let these stories concentrate and grow stranger with every telling, and the peat fires that burned underground for months and earned the place its other name, the Burnt Swamp.Then we get to what people have actually seen. Hunters in the 1920's  who heard something scream and come at them through the dark water. A bowhunter who smelled it before the footsteps passed under his stand. Fishermen cutting their lines when the splashes coming down the gut were too heavy and too deliberate to be anything that's supposed to be out there. Kids chased off the wooded path. A tall, hairy figure stepping out of the cypress and crossing Route 54  in the headlights. We also tell the true part, because that's the deal on this show.In 1964 a struggling newspaper editor named Ralph Grapperhaus lit a match under the old legend to sell papers, and a Selbyville man named Fred Stevens became the monster in his aunt's raccoon coat and a rubber mask, jumping out at cars until armed hunting parties made it too dangerous to keep going. A young reporter cracked the whole thing open in 1998. But the mask doesn't explain the sightings that came forty years before it, and it doesn't explain why the people who live at the edge of that swamp still won't rule it out.The man in the mask was only the part we could catch. Keep your eyes on the tree line, and if something tall steps into your headlights down there in the dark, don't stop to feed it.Have you experienced a Bigfoot sighting, Sasquatch encounter, Dogman experience, UFO sighting, or any unexplained cryptid or paranormal event deep in the woods? We want to hear your story.Email your encounter to brian@paranormalworldproductions.com for a chance to be featured on a future episode of Backwoods Bigfoot Stories.Backwoods Bigfoot Stories is a paranormal storytelling podcast featuring real Bigfoot encounters, Sasquatch sightings, Dogman reports, cryptid experiences, and true scary stories from the backwoods.Follow the show and turn on automatic downloads so you never miss a chilling encounter from the forest. Listen with the lights off… if you dare.

Seldom fisherman Sheldon Dawe on what the increase in lobster means for this area + Town of Fogo Island mayor Andrew Shea on some of the challenges facing the island + Colleen Higgins shows us part of the former Fishermen's Union Trading Co premises.

June 4, 2026

Chapter 5 — Kitchen Science — Cooking Is ChemistryThe Kitchen Is the Greatest Laboratory I Have Ever Worked InI have had the privilege, over a long career, of working alongside some extraordinary minds. Farmers who understood soil science with an intuitive depth that rivaled any academic. Fishermen who read weather and water with almost supernatural precision. Winemakers who could taste a barrel and tell you not just what it needed, but what it would become. But the people who have taught me the most about science — real, practical, observable science — have been other cooks. Because cooking, understood correctly, is chemistry. It is physics. It is biology. It is, in the most literal sense, the transformation of matter.I fell in love with the science of cooking the way most cooks of my generation did — not through books or classrooms, but through observation and repetition. You make hollandaise sauce five hundred times, and you begin to understand, at a cellular level, what an emulsion is: fat and water forced into uneasy coexistence by the lecithin in egg yolk, held together by agitation and precise temperature. Too hot and the proteins seize, and you have a scrambled egg in butter. Too cool, and the emulsion breaks. The window of success is narrow, and the feedback is immediate. That is the best kind of science education I know.Simultaneously, heat is the foundational variable in cooking chemistry. It is also the most misunderstood. Most beginning cooks think of heat as simply a means of making things hot. But heat does something far more interesting: it transforms the molecular structure of food in ways that change texture, flavor, color, and nutritional profile. When you apply dry heat to the surface of a piece of meat or bread — through roasting, searing, or baking — you trigger the Maillard reaction: a complex set of chemical reactions between amino acids and reducing sugars that produces hundreds of new flavor compounds along with the characteristic brown crust we find irresistible. This reaction is responsible for the crust on a loaf of bread, the sear on a steak, and the golden exterior of a roasted chicken. It is one of the most important flavor-generating processes in all of cooking, and it happens within a precise temperature range. Water and its behavior are the second great lesson of kitchen chemistry. Water boils at 212°F at sea level — a fact so familiar it seems unremarkable, but its implications run through almost everything we cook. Braising works because liquid held just below the boil gently dissolves tough collagen in meat into silky gelatin over several hours — a process that would never happen at higher temperatures, which would instead seize the muscle fibers into toughness. Pasta cooking requires a rolling boil not to cook the pasta faster but to keep it in constant motion so it doesn't stick. Caramel requires driving all the water out of sugar before the chemical transformation begins — which is why you must resist adding liquid too early, and why patience at the stove is not a virtue but a technical requirement.such as Leavening — the science of making baked goods rise — is perhaps the most magical and most teachable aspect of cooking chemistry for young people. Yeast is a living organism that consumes sugars and exhales carbon dioxide gas, which gets trapped in gluten structures in dough, causing it to expand. Baking soda is a base that, when combined with an acidic ingredient — buttermilk, lemon juice, vinegar, or yogurt — releases carbon dioxide through a simple acid-base reaction, producing the same rise without any living organisms. These are not just cooking techniques. They are chemistry lessons of genuine elegance and power. I have never met a child who was not fascinated by watching bread dough double in size overnight, or who didn't want to understand why.Full Content, Article, Recipes, and more!

As tensions rise over access to Northern cod, Boyd Lavers, chair of the 4R Mobile Gear Fleet, makes his case + FFAW president Dwan Street reacts to a petition circulating among Labrador harvesters to de-certify from the union

Chad Strugnell says harvesters in Labrador feel their needs are not being represented by the FFAW + Biologist Chris Hearn has had a lifelong fascination with American eels.

If you didn't hear the news, FWC made a pretty wild change in out of state fishing licenses (without any vote or input), and then were forced to change it back (because of the uproar from leaders such as Capt. Dylan Hubbard, ASA, and many more). Listen in as Capt Dylan Hubbard shares what happened, and how a grassroots-led movement got it reversed. Enjoy.

In recent months, a number of fishermen in Ecuador say a U.S.-flagged vessel attacked them at sea and destroyed their boats. Their accounts come amid more than 50 U.S. maritime strikes across the Eastern Pacific and Caribbean that have killed nearly 200 people. The Trump administration says the operations are lawful and aimed at alleged narco-traffickers, but has not publicly provided evidence or identified victims. We meet fishing families trying to make sense of what they say happened, and the lives upended in its aftermath.See pcm.adswizz.com for information about our collection and use of personal data for sponsorship and to manage your podcast sponsorship preferences.NPR Privacy Policy

As the atmosphere outside asylum centres grows heated and the debate becomes increasingly poisonous, Rob Jetten sends in a crack team of civil servants to lend moral support. A changing of the guard at Schiphol leads to long queues at the airport, while unions warn of more disruption over the summer. The crew of the MV Hondius look forward to six weeks in a dockside cabin in Rotterdam. Art detective Arthur Brand traces a painting looted by the Nazis to a flat in Utrecht. And in sport, Dick Advocaat's latest comeback leaves a sour taste in the mouth.

Scholar and filmmaker Cyrus Sundar Singh and his daughter Saskia Laufer have produced a live documentary called "In the Wake of Another Time: when local fishermen rescued 155 Tamil Sri Lankan refugees"

The fury over high fuel prices is weighing down local fishermen. WBZ's Jim MacKay reports.See omnystudio.com/listener for privacy information.

Today, we're joined by Great Lakes smallmouth expert Jimmy Lampros to break down spring river fishing.We get into how changing water clarity influences where fish hold, how to better understand spawning behavior, and the key river structures that consistently produce smallmouth. Jimmy also shares practical tips for fly fishing stream smallmouth, why wet wading can deepen your connection to the water, and the importance of catch and release. If you enjoy fishing for smallmouth bass this podcast is for you.

Sharks stealing your fish off the Gulf Coast? You're not imagining it, and marine fisheries professor Marcus Drymon joins the Mississippi Outdoors Podcast to explain exactly why it's happening and what you can do.Marcus breaks down the science behind shark depredation, which species are most responsible (sandbar, bull, and blacktip), and why anglers have been dealing with more of it over the past 20 years. He also explains why healthy shark populations are actually a sign that the Gulf Coast fishery is doing well — and why that's a harder message to deliver to a fishing guide who just lost a red snapper to a shark. Hosted on Acast. See acast.com/privacy for more information.

Fishermen Bernard Martin and John Warford talk about the importance of investing in wharfs and harbour upgrades around the province + Atlantic Echo co-founders Mohammad Mousavi and Len Zedel are developing a way to do precise underwater imaging using sound.

Drifting through the misty cypress trees of Caddo Lake, Louisiana, at dusk. The water is still... too still. Then something massive breaks the surface – dark, 18 to 20 feet long, wide as a car top, gliding silently like a living shadow. Fishermen swear it wasn't a boat. In the spring of 1969, this wasn't a campfire story. It was front-page news in the Shreveport Times. Locals named her Cypress Cindy. And today, join Gary and GoldieAnn as they go deeper Within the Mists of Louisiana and into the documented encounters that had an entire Louisiana-Texas border community on edge. This is no myth... this is what they reported. Stay tuned... if you dare.Facebook Fan Group: https://www.facebook.com/groups/544933724571696Instagram: https://www.instagram.com/withinthemistpodcast/Youtube: https://www.youtube.com/@withinthemistpodcast1977 Hosted on Acast. See acast.com/privacy for more information.

Drifting through the misty cypress trees of Caddo Lake, Louisiana, at dusk. The water is still... too still. Then something massive breaks the surface – dark, 18 to 20 feet long, wide as a car top, gliding silently like a living shadow. Fishermen swear it wasn't a boat. In the spring of 1969, this wasn't a campfire story. It was front-page news in the Shreveport Times. Locals named her Cypress Cindy. And today, join Gary and GoldieAnn as they go deeper Within the Mists of Louisiana and into the documented encounters that had an entire Louisiana-Texas border community on edge. This is no myth... this is what they reported. Stay tuned... if you dare.Facebook Fan Group: https://www.facebook.com/groups/544933724571696Instagram: https://www.instagram.com/withinthemistpodcast/Youtube: https://www.youtube.com/@withinthemistpodcast1977 Hosted on Acast. See acast.com/privacy for more information.

In this edition we head to Morocco for the Marrakech African Book Festival (FLAM), a key gathering for writers, thinkers and novelists from across Africa and its diaspora. Our team sits down with Nigerian writer Chigozie Obioma, whose acclaimed works "The Fishermen" and "An Orchestra of Minorities" were both shortlisted for the Booker Prize. 

This week, Kat leads us through as we unpack Matthew 4, and how Jesus calls his disciples to become Fishers of men, are you ready to put down your nets?Join us on Sundays in-person, 10:30am at The Littlehampton Academy, UKGet in contactVisit our website at arunchurch.com@arunchurch on Facebook,  Instagram and YouTubeEmail us on hello@arunchurch.comPlease note, while we aim for clear teaching on the Christian faith, the views, information and opinions expressed by individuals on this podcast do not necessarily represent the views held by Arun Church or its representatives. 

https://youtu.be/AqsGR_q6_x0?si=KRLPue9hkLMaoer_ Follow along with us! Welcome I've had seasons where I worked really hard and felt like I had very little to show for it. When Effort Stops Producing Did the right things Stayed consistent Kept showing up Kept trying Believed it would matter Then… nothing No breakthroughNo momentumNo return That did something in me Stopped expecting Stopped believing Stopped reaching I was tempted to quit… but didn't quit But I did… Level off. Give less. Believe less That's stagnation Stagnation = Work without growth Effort without fruit Motion without movement We know all about this, right? We can get stagnant anywhere Career Relationships Health Spiritual Stuck Stats & Silent Drift The American Psychological Association reports that over half of adults feel emotionally disconnected. Doing lifeNot feeling alive Gallup reports only about 3 out of 10 people feel engaged in their work. The strong majority are just going through the motions. We should change right… Change is hard! Change Is Hard It takes about 66 days to build a new habit. That means real change… takes longer than we feel like sticking with it.We try.We don't see results.We stop and drift right back to what's familiar. Stagnation = Work without growth Effort without fruit Motion without movement Are you stagnant in an area of life? Are we wasting out time at Church…?Or does Jesus have something to stay for all of us who are stuck? John 21 gives shows us. And it is important, because Jesus does not meet the disciples at their best. He meets them… In an empty night. In a familiar routine. In a moment of stagnation. Here is the story. THE MOST AMAZING THING JUST HAPPENED! JESUS IS ALIVE …but the disciples are not preaching. Even though they had seen Jesus and spoken with him multiple times. The disciples are fishing. Back to what they know.Back to what's familiar.Back to routine. Because when we don't know what to do next…we go back to what feels normal. That's stagnation. It pulls us into the familiar. So here they are—after resurrection, after hope, after everything Jesus has done— in a boat,working hard,getting nowhere. And that's exactly where Jesus meets them. John 21:3“I'm going out to fish,” Simon Peter told them, and they said, “We'll go with you.” So they went out and got into the boat, but that night they caught nothing. See that last line? That's stagnation. Working hard.Getting nowhere. Effort… No fruit. Motion… No movement. Doing something… But not progressing. That is where a lot of us live. We're busy.We're tired.We're active. But we're not fruitful. John 21:4“Early in the morning, Jesus stood on the shore, but the disciples did not realize that it was Jesus.” Jesus shows up in their empty night. Jesus shows up in their frustration. Jesus shows up when nothing is working. They don't even know it's Him yet. But He's there. That's good news. Because sometimes Jesus is closer than we realize. John 21:55 He called out to them, “Friends, haven't you any fish?” “No,” they answered. No. Perhaps they mumbled.But at least they were honest. John 21:6 6 He said, “Throw your net on the right side of the boat and you will find some.” When they did, they were unable to haul the net in because of the large number of fish. These are professional fishermen…Some guy on the shore suggests… Kind of funny. Almost like… “I should have gotten out on the other side of the bed this morning.” Same boat.Same water.Same nets.Different side? But one small shift… changed everything. Nothing changed around them. They do it.They don't argue.They don't analyze.They move. Can you do that? They obey before they recognize Him. The nets fill… too big to haul… The miracle happens before they realize it's Jesus. Clarity didn't come first. Obedience did. We want to know first. We want certainty. “Jesus, prove it's You… then I'll move.” But a lot of times— Jesus says: “Move and then you'll know it's Me.” John 21:7-87 Then the disciple whom Jesus loved said to Peter, “It is the Lord!” As soon as Simon Peter heard him say, “It is the Lord,” he wrapped his outer garment around him (for he had taken it off) and jumped into the water. 8 The other disciples followed in the boat, towing the net full of fishPeter doesn't hesitate. He doesn't think it through. He doesn't stay in the boat. He jumps and heads toward Jesus. Which is not normal. Fishermen don't do that. -Stay with the boat.-Secure the catch. But Peter?  He leaves the fish.He leaves the nets.He leaves the miracle. Knowing it's Jesus, matters more than what Jesus just did. The miracle was big. But Jesus was better. We get that backwards. We chase what God can do… and we miss God Himself. You've been praying for a job..Knowing it is Jesus… more important.. Praying for a miracle…Knowing it is Jesus… more important Right now…you may not recognize Jesus in your life. But this week— when you obey… there's going to be a moment. “That was Jesus.” And when that happens— Don't stay in the boat. Run toward Him. Lean into it.Act on it.Tell somebody. Call me.Call someone in this church. “Jesus just moved in my life.” So what do we do? Real steps. Break the Stagnation 1. Name where you stopped growing Where did it level off? CareerHealthRelationshipsFaith You can't change what you won't name. 2. Stop hiding in routine Have I confused familiar with fruitful? Just because I'm doing something doesn't mean I'm growing. 3. Pick one act of obedience Not ten things. One. Read, Pray, Move, Call, Join 4. Act quickly They didn't overthink it. They moved. Delayed obedience keeps us stuck.Action creates momentum. 5. Get comfortable being uncomfortable Growth won't feel natural at first. The other side of the boat felt strange… But that's where the breakthrough was. It may not be dramatic. Just a different step. One act of obedience can break stagnation. Now think about what happens if we actually live like this. Career starts growing again Health starts improving Relationships get stronger Faith comes alive We're not stuck We're not coasting We're not just going through the motions We're moving We're growing We're becoming fruitful And as a church— We're not just attending We're not just hearing We're responding… doing what God says. We don't get there by thinking about it We get there by moving. MAKE A MOVE #1 Do something different today Come receive prayer. Don't leave the same way. #2 Take a step toward connection Don't grow alone. #3 Commit to a Next Step         (Fill out the connect card) You are one step of obedience from changing everything.

Buckle up for a packed morning episode of Rush Hour as we break down the latest twists in the escalating legal showdown between Blake Lively and Justin Baldoni—now just one month out from trial. Blake is claiming a staggering $40 million in damages, arguing her reputation took a hit after being painted as a "mean girl." But is this a strategic legal play or a narrative that could backfire in court? We unpack what this means heading into trial and how both sides are framing the story. Plus, a shocking new report involving the Donald Trump administration raises serious questions after an innocent fisherman's boat was reportedly destroyed in a botched operation. What actually happened, and why is this story gaining traction now? We dig into the details and the broader implications. And over in the NFL, Mike Vrabel, head coach of the New England Patriots, addresses growing chatter around alleged cheating within the organization. Is this just offseason noise, or something more serious brewing behind the scenes? All that and more—let's get into it.

Four fishermen had a scary moment on the Detroit River this morning, but thankfully some good Samaritans were on the water to help out. WWJ's Tony Ortiz and Tracey McCaskill have the afternoon's top news stories.

Amos 9:13-15 NIV“The days are coming,” declares the LORD,“when the reaper will be overtaken by the plowman and the planter by the one treading grapes. New wine will drip from the mountains and flow from all the hills, and I will bring my people Israel back from exile.[a]“They will rebuild the ruined cities and live in them. They will plant vineyards and drink their wine; they will make gardens and eat their fruit. I will plant Israel in their own land, never again to be uprooted from the land I have given them,” says the LORD your God.Galatians 5:25 NIVSince we live by the Spirit, let us keep in step with the Spirit.Proverbs 3:5-6 NIV Trust in the LORD with all your heart and lean not on your own understanding; in all your ways submit to him, and he will make your paths straight.Ezekiel 47:1-3 NIVThe man brought me back to the entrance to the temple, and I saw water coming out from under the threshold of the temple toward the east (for the temple faced east). The water was coming down from under the south side of the temple, south of the altar. 2 He then brought me out through the north gate and led me around the outside to the outer gate facing east, and the water was trickling from the south side. 3 As the man went eastward with a measuring line in his hand, he measured off a thousand cubits[a] and then led me through water that was ankle-deep.POINT 1: New Pace & Process - FROM SHIN TO SWIMEzekiel 47:3-6 NIVIsaiah 43:19 NIVSee, I am doing a new thing! Now it springs up; do you not perceive it? I am making a way in the wilderness and streams in the wasteland.POINT 2: New Pace & Process - FROM FRICTION TO FLOWEzekiel 47:7-11 NIVWhen I arrived there, I saw a great number of trees on each side of the river. 8 He said to me, “This water flows toward the eastern region and goes down into the Arabah,[a] where it enters the Dead Sea. When it empties into the sea, the salty water there becomes fresh. 9 Swarms of living creatures will live wherever the river flows. There will be large numbers of fish, because this water flows there and makes the salt water fresh; so where the river flows everything will live. 10 Fishermen will stand along the shore; from En Gedi to En Eglaim there will be places for spreading nets. The fish will be of many kinds—like the fish of the Mediterranean Sea. 11 But the swamps and marshes will not become fresh; they will be left for salt.Vs 11-12But the swamps and marshes will not become fresh; they will be left for salt. 12 Fruit trees of all kinds will grow on both banks of the river. Their leaves will not wither, nor will their fruit fail. Every month they will bear fruit, because the water from the sanctuary flows to them. Their fruit will serve for food and their leaves for healing.”MSG"He told me, “This water flows east, descends to the Arabah and then into the sea, the sea of stagnant waters. When it empties into those waters, the sea will become fresh. Wherever the river flows, life will flourish—great schools of fish—because the river is turning the salt sea into fresh water. Where the river flows, life abounds. Fishermen will stand shoulder to shoulder along the shore from En Gedi all the way north to En-eglaim, casting their nets. The sea will teem with fish of all kinds, like the fish of the Great Mediterranean.POINT 3:New Pace & Process - FROM ENOUGH TO MORE THAN ENOUGHJoshua 15:19 NIV"She replied, “Do me a special favor. Since you have given me land in the Negev, give me also springs of water.” So Caleb gave her the upper and lower springs.Jeremiah 12:5 MSG“So, Jeremiah, if you're worn out in this footrace with men, what makes you think you can race against horses? And if you can't keep your wits during times of calm, what's going to happen when troubles break loose like the Jordan in flood?

On the phone-in: Jennifer Dunn from Doane Grant Thornton in Charlottetown answers questions about filing your income tax return. And off the top, we hear from Martin Mallet of the Maritime Fishermen's Union about the Spring lobster season.

Fishermen in Southeast Alaska will be able to harvest about 70,000 more king salmon this season than last year. Plus, Senator Lisa Murkowski pays a visit to Sitka, and three of Alaska's key shipping companies are set to hike rates amid fuel price increases.

Fishermen working in heavy 24-foot boats at the mouth of the Columbia kept getting sucked out onto the bar and drowning in its massive breakers. Their odds of not surviving a season were as high as 1 in 15. (Astoria, Clatsop County; 1880s, 1890s) (For text and pictures, see https://offbeatoregon.com/1206d-most-dangerous-catch-salmon-on-columbia-river-bar.html)

Roger welcomes Randal C. Teague, chairman of The Fund for American Studies and author of “Jesus and His Fishermen: The Untold Story,” for a conversation on the historical, economic and cultural context of Jesus' early ministry. Drawing on years of research and firsthand experience traveling throughout Israel, Teague explores how the familiar story of “fishers of men” reveals a deeper understanding of work, leadership and daily life in the first century. They discuss what it meant to be a fisherman in the ancient world, including the heavy taxation, regulation and economic pressures faced by working families. Teague explains how preparation, patience, success and failure shaped both the profession of fishing and the structure of Jesus's ministry. Additional topics include the role of government and taxation in first-century Judea, the organizational dynamics among the disciples, the influence of broader historical and religious traditions, and how understanding the context of the Gospels can deepen one's perspective on leadership, responsibility and individual purpose. The conversation also touches on the enduring relevance of these lessons and the parallels between the challenges of that era and the modern world.The Liberty + Leadership Podcast is hosted by TFAS president Roger Ream and produced by Podville Media. If you have a comment or question for the show, please email us at podcast@TFAS.org. To support TFAS and its mission, please visit TFAS.org/support.Support the show

Awash in a sea of rum describes the years between the 1670s and the 1830s in the colonies that would later become Canada. Millions of litres of the sugar-based liquor were imported every year to supply a comparatively small population of colonists and Indigenous people. Why rum, and why so much?Rum was cheap and plentiful. Intimately connected to the West Indian slave plantation complex, rum shipped to early Canada and around the Atlantic World was part of the early modern expansion of intercontinental trade known as the first globalization. Canada in the Age of Rum (McGill-Queen's UP, 2026) by Professor Allan Greer shows what happened to the vast quantities that came to Canadian shores. Rum was especially important to workers in the early Canadian staples industries. Fishermen and fur-trade voyageurs drank rum in massive quantities, supplied on credit and at grossly inflated prices by their employers, an arrangement that served to claw back wages and ensure the profitability of enterprises that would not have been viable otherwise. Traders deliberately sought to get hunting peoples hooked on rum in order to ensure a steady supply of pelts – alcohol was not so much a commodity for sale as it was a gift used to induce hunters to conform to the ways of the capitalist economy. However, Indigenous people drank rum in their own ways and for their own reasons; and when drinking became a serious social problem, they organized to resist it. The story ends in the 1830s when the combined effects of the temperance movement and the rise of whisky led to a sharp decline in rum consumption.This brilliant history follows the thread of a single commodity from West Indian plantations to Newfoundland, Quebec, and the west, revealing rum as a critical lubricant of the social life of early Canada and its particular version of early capitalism. This interview was conducted by Dr. Miranda Melcher whose book focuses on post-conflict military integration, understanding treaty negotiation and implementation in civil war contexts, with qualitative analysis of the Angolan and Mozambican civil wars. You can find Miranda's interviews on New Books with Miranda Melcher, wherever you get your podcasts. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/new-books-network

Awash in a sea of rum describes the years between the 1670s and the 1830s in the colonies that would later become Canada. Millions of litres of the sugar-based liquor were imported every year to supply a comparatively small population of colonists and Indigenous people. Why rum, and why so much?Rum was cheap and plentiful. Intimately connected to the West Indian slave plantation complex, rum shipped to early Canada and around the Atlantic World was part of the early modern expansion of intercontinental trade known as the first globalization. Canada in the Age of Rum (McGill-Queen's UP, 2026) by Professor Allan Greer shows what happened to the vast quantities that came to Canadian shores. Rum was especially important to workers in the early Canadian staples industries. Fishermen and fur-trade voyageurs drank rum in massive quantities, supplied on credit and at grossly inflated prices by their employers, an arrangement that served to claw back wages and ensure the profitability of enterprises that would not have been viable otherwise. Traders deliberately sought to get hunting peoples hooked on rum in order to ensure a steady supply of pelts – alcohol was not so much a commodity for sale as it was a gift used to induce hunters to conform to the ways of the capitalist economy. However, Indigenous people drank rum in their own ways and for their own reasons; and when drinking became a serious social problem, they organized to resist it. The story ends in the 1830s when the combined effects of the temperance movement and the rise of whisky led to a sharp decline in rum consumption.This brilliant history follows the thread of a single commodity from West Indian plantations to Newfoundland, Quebec, and the west, revealing rum as a critical lubricant of the social life of early Canada and its particular version of early capitalism. This interview was conducted by Dr. Miranda Melcher whose book focuses on post-conflict military integration, understanding treaty negotiation and implementation in civil war contexts, with qualitative analysis of the Angolan and Mozambican civil wars. You can find Miranda's interviews on New Books with Miranda Melcher, wherever you get your podcasts. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/native-american-studies

In an industry where 90 percent of new workers quit within the first year, the Deep Sea Fishermen's Union of the Pacific stands as a testament to the power of organized labor in the most extreme conditions. On today's episode of the America's Work Force Union Podcast, Executive Director James Johnson joins host Ed “Flash” Ferenc to pull back the curtain on the commercial fishing industry. Johnson explains why this Seattle-based organization is the oldest and only independent fishermen's union in the U.S. and how they've secured better pay and safer vessels for their members. Topics Discussed: The Nordic Roots: How 19th-century Scandinavian fishermen built the foundation for Seattle's fishing hub. Survival at Sea: The rigorous maritime training and safety standards that keep union members alive in a hazardous trade. Labor as Stewardship: Why protecting North Pacific fish stocks is a primary labor issue, not a secondary environmental one. The Market Threat: Why wild-caught seafood matters and the impact of climate change and Russian hatcheries on the local ecosystem.

Awash in a sea of rum describes the years between the 1670s and the 1830s in the colonies that would later become Canada. Millions of litres of the sugar-based liquor were imported every year to supply a comparatively small population of colonists and Indigenous people. Why rum, and why so much?Rum was cheap and plentiful. Intimately connected to the West Indian slave plantation complex, rum shipped to early Canada and around the Atlantic World was part of the early modern expansion of intercontinental trade known as the first globalization. Canada in the Age of Rum (McGill-Queen's UP, 2026) by Professor Allan Greer shows what happened to the vast quantities that came to Canadian shores. Rum was especially important to workers in the early Canadian staples industries. Fishermen and fur-trade voyageurs drank rum in massive quantities, supplied on credit and at grossly inflated prices by their employers, an arrangement that served to claw back wages and ensure the profitability of enterprises that would not have been viable otherwise. Traders deliberately sought to get hunting peoples hooked on rum in order to ensure a steady supply of pelts – alcohol was not so much a commodity for sale as it was a gift used to induce hunters to conform to the ways of the capitalist economy. However, Indigenous people drank rum in their own ways and for their own reasons; and when drinking became a serious social problem, they organized to resist it. The story ends in the 1830s when the combined effects of the temperance movement and the rise of whisky led to a sharp decline in rum consumption.This brilliant history follows the thread of a single commodity from West Indian plantations to Newfoundland, Quebec, and the west, revealing rum as a critical lubricant of the social life of early Canada and its particular version of early capitalism. This interview was conducted by Dr. Miranda Melcher whose book focuses on post-conflict military integration, understanding treaty negotiation and implementation in civil war contexts, with qualitative analysis of the Angolan and Mozambican civil wars. You can find Miranda's interviews on New Books with Miranda Melcher, wherever you get your podcasts. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/food

Awash in a sea of rum describes the years between the 1670s and the 1830s in the colonies that would later become Canada. Millions of litres of the sugar-based liquor were imported every year to supply a comparatively small population of colonists and Indigenous people. Why rum, and why so much?Rum was cheap and plentiful. Intimately connected to the West Indian slave plantation complex, rum shipped to early Canada and around the Atlantic World was part of the early modern expansion of intercontinental trade known as the first globalization. Canada in the Age of Rum (McGill-Queen's UP, 2026) by Professor Allan Greer shows what happened to the vast quantities that came to Canadian shores. Rum was especially important to workers in the early Canadian staples industries. Fishermen and fur-trade voyageurs drank rum in massive quantities, supplied on credit and at grossly inflated prices by their employers, an arrangement that served to claw back wages and ensure the profitability of enterprises that would not have been viable otherwise. Traders deliberately sought to get hunting peoples hooked on rum in order to ensure a steady supply of pelts – alcohol was not so much a commodity for sale as it was a gift used to induce hunters to conform to the ways of the capitalist economy. However, Indigenous people drank rum in their own ways and for their own reasons; and when drinking became a serious social problem, they organized to resist it. The story ends in the 1830s when the combined effects of the temperance movement and the rise of whisky led to a sharp decline in rum consumption.This brilliant history follows the thread of a single commodity from West Indian plantations to Newfoundland, Quebec, and the west, revealing rum as a critical lubricant of the social life of early Canada and its particular version of early capitalism. This interview was conducted by Dr. Miranda Melcher whose book focuses on post-conflict military integration, understanding treaty negotiation and implementation in civil war contexts, with qualitative analysis of the Angolan and Mozambican civil wars. You can find Miranda's interviews on New Books with Miranda Melcher, wherever you get your podcasts. Learn more about your ad choices. Visit megaphone.fm/adchoices

Clare's seafood industry is expected to benefit from a quota increase for one of its most abundant fishing stocks. It comes as the EU has agreed to boost Ireland's total allowable catch for mackerel by 8,000 tonnes. The Seafood Ireland Alliance has welcomed the €32m deal, but says it doesn't resolve long-standing quota imbalances. Tulla-based Minister for Fisheries Timmy Dooley who led Ireland's negotiations says there's plenty more work to do.

Awash in a sea of rum describes the years between the 1670s and the 1830s in the colonies that would later become Canada. Millions of litres of the sugar-based liquor were imported every year to supply a comparatively small population of colonists and Indigenous people. Why rum, and why so much?Rum was cheap and plentiful. Intimately connected to the West Indian slave plantation complex, rum shipped to early Canada and around the Atlantic World was part of the early modern expansion of intercontinental trade known as the first globalization. Canada in the Age of Rum (McGill-Queen's UP, 2026) by Professor Allan Greer shows what happened to the vast quantities that came to Canadian shores. Rum was especially important to workers in the early Canadian staples industries. Fishermen and fur-trade voyageurs drank rum in massive quantities, supplied on credit and at grossly inflated prices by their employers, an arrangement that served to claw back wages and ensure the profitability of enterprises that would not have been viable otherwise. Traders deliberately sought to get hunting peoples hooked on rum in order to ensure a steady supply of pelts – alcohol was not so much a commodity for sale as it was a gift used to induce hunters to conform to the ways of the capitalist economy. However, Indigenous people drank rum in their own ways and for their own reasons; and when drinking became a serious social problem, they organized to resist it. The story ends in the 1830s when the combined effects of the temperance movement and the rise of whisky led to a sharp decline in rum consumption.This brilliant history follows the thread of a single commodity from West Indian plantations to Newfoundland, Quebec, and the west, revealing rum as a critical lubricant of the social life of early Canada and its particular version of early capitalism. This interview was conducted by Dr. Miranda Melcher whose book focuses on post-conflict military integration, understanding treaty negotiation and implementation in civil war contexts, with qualitative analysis of the Angolan and Mozambican civil wars. You can find Miranda's interviews on New Books with Miranda Melcher, wherever you get your podcasts. Learn more about your ad choices. Visit megaphone.fm/adchoices

The National Federation of Fishermen's Organisations is asking the Government for help with rising costs because of the conflict in the Middle East. The NFFO says it's difficult to pass on the hike in diesel prices to customers, because fish are sold at auction. It has written to the Minister for Food Security, Angela Eagle, pointing out that some European countries have already announced support packages to help with rising prices. By the end of last week, the average UK price of diesel for fishing boats had gone up by 75% since the beginning of March.Every spring around the villages of Kempley and Dymock carpets of wild daffodils can still be seen in the fields and woodlands, thanks to carefully managed agricultural and forestry practices. Our reporter Bob Hockenhull has been to take a look.Charlotte Smith finds out why this is a pretty good time to be a sheep farmer, according to the Chief Executive of the National Sheep Association.Presenter: Charlotte Smith Producer: Sarah Swadling

Text us your questions to answer on a future episode (if you want me to contact you, please include your email)Soldotna fishing guide Dallas Voss is back on the pod for an update on what's new with fishing the Kenai and Kisilof Rivers - and sharing how her small two person business was able to host a celebrity for a day of fishing.Save 10% on fishing with Dallas and Dustin with the code: KenaiAKPBook online here or call Dallas at 907-690-6477Join the Alaska Planning Club on Patreon and ask me anything!Book an Alaska planning session with JennieSign up for Jennie's free weekly email newsletter - Alaska Insider (includes a free packing list)Have Jennie plan your trip for youJennie's digital workshops and planners (save 10% with code: podcast)Follow Jennie on InstagramSupport the show

SBS News Intentional Correspondent Claudia Farhart documented the lives of fisherfolk in Masinloc and how the South China Sea territorial dispute has affected their livelihood. - Nasaksihan ng SBS News Intentional Correspondent Claudia Farhart ang kasalukuyang buhay ng mga mangingisda sa Masinloc at ang epekto ng alitan sa teritoryo sa buhay nila.

Everyone knows what it feels like to want an invitation. An invitation to the party. An invitation onto the team. An invitation into the group. Because an invitation says something powerful: You belong here. And when we look at the ministry of Jesus, one thing becomes clear—He is constantly inviting people. Fishermen. Tax collectors. Sinners. Skeptics.
Even a criminal hanging on a cross. And the incredible thing is that the same invitation still exists today. Over the next four weeks, we’re going to see that invitation again and again in the life of Jesus. And my hope is that we won’t just see it in the text—we’ll actually hear the invitation that Jesus is still extending today: Come… follow me.

Everyone knows what it feels like to want an invitation. An invitation to the party. An invitation onto the team. An invitation into the group. Because an invitation says something powerful: You belong here. And when we look at the ministry of Jesus, one thing becomes clear—He is constantly inviting people. Fishermen. Tax collectors. Sinners. Skeptics.
Even a criminal hanging on a cross. And the incredible thing is that the same invitation still exists today. Over the next four weeks, we’re going to see that invitation again and again in the life of Jesus. And my hope is that we won’t just see it in the text—we’ll actually hear the invitation that Jesus is still extending today: Come… follow me.

Liars! All of them!See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Stuffing weights down their throat.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

U.S. President Donald Trump says the war in the Middle East is “very complete, pretty much.” He says the U.S. is far ahead of its initial estimate of four to five weeks.And: Oil prices surge to their highest level since 2022 — to well over $100 a barrel before dropping. The war-driven escalation is sparking fears of a worldwide economic shock. The costs are already being felt in Canada, with increased prices at the gas pump, and could soon ripple out to the supply chain, affecting groceries and deliveries.Also: About two dozen people were rescued after a piece of ice they were fishing on separated from shore in Georgian Bay and started floating away.Plus: Live Nation settlement, house debates the war, and more.

Fishermen and tax collectors. Not exactly the pedigree you'd expect for those who would start a religious movement. No theological training, no exceptional giftedness. But ordinary people who Jesus selected to do extraordinary things. Our greatest contribution to the kingdom may be a long line of ordinary displays of faith.

Fishermen and tax collectors. Not exactly the pedigree you'd expect for those who would start a religious movement. No theological training, no exceptional giftedness. But ordinary people who Jesus selected to do extraordinary things. Our greatest contribution to the kingdom may be a long line of ordinary displays of faith.

All links and notes can be accessed via the blog:https://yourfavoriteblockhead.wordpress.com/2026/02/07/the-blockhead-project-continues-history-and-fishermen/

Some places sit quietly on the map, rarely drawing attention beyond those who live nearby. Others become known not for what happens there once, but for what keeps happening again and again; events that resist explanation, leave no clear record, and blur the line between history and testimony. In the mid twentieth century, a remote corner of Indonesia became the focus of a series of accounts that defied easy categorisation. Fishermen, villagers, and visiting outsiders all described encounters that did not fit local folklore, modern science, or conventional misunderstanding. What follows is not a single incident, but a pattern; fragmented, unsettling, and difficult to dismiss. MUSIC  Tracks used by kind permission of Kevin MacLeod (incompetech.com) Licensed under Creative Commons: By Attribution 3.0 Tracks used by kind permission of CO.AG Learn more about your ad choices. Visit megaphone.fm/adchoices