Podcasts about brighton pier

Taking Stock - Monday 25th September 2023  Subjects covered on today's “Taking Stock” today: Global economies are slowing but this is not necessarily bad for the markets. The Vix has just crossed the 200 day moving average. The Aim All Share Index has been in a bear market for a longer period than it was during the Great Financial Crisis: The markets priced in this recession. So if predictions are for interest rates to drop in the Spring on 2024, when will the markets price this in? Shopping habits have changed for good, says Aldi. Shoppers are buying more own label products than ever before.  Companies covered on “Taking Stock” today: Invinity Energy Systems #IES 07:00 Windar Photonics #WPHO 10:20 Crimson Tide #TIDE 11:50 Brighton Pier's #PIER 18:25 Saietta Group's #SED 19:35 Gulf Keystone Petroleum #GKP 22:05 Getec #GTC 22:59 Videndum #VID 23:45 Facilities by #ADF 24:36 SpaceandPeople #SAL 26:20

Strange stories and tales from the darkest and eeriest corners of the web. Join host Scott Mort for tales of the paranormal, the weird, and the bizarre. There is the known, there is the unknown, and then there is what Scott knows. If you are having mental health trouble dealing with a paranormal incident, please reach out to the OPUS Network at https://www.opusnetwork.org/ GET OUR SPIKE ISLAND ENCOUNTER T-SHIRT HERE: https://www.redbubble.com/i/t-shirt/Introducing-our-Exclusive-Strange-Pathways-Spike-Island-Encounter-T-Shirt-by-GMCybertron/149900749.IJ6L0?fbclid=IwAR0GQbmGZwQQCsd_r3nC_ajEeOE8_p0GnBcyyotGYnbTQQq5LQsCn_2o6VI Twitter: https://twitter.com/PathwaysStrange Tiktok: https://www.tiktok.com/@strangepathwayspodcast?lang=en Instagram: https://www.instagram.com/strangepathwayspodcast/ Strange Pathways Facebook: https://www.facebook.com/groups/186420552007731 Email us at strangepathwaysmail@gmail.com For a downloadable podcast version of this show, head over to https://anchor.fm/strange-pathways Be sure to like, comment, and subscribe on our Youtube channel at https://www.youtube.com/channel/UCesCon19mc2hb1VFJvxMlNw Music: Frightmare - Jimena Contreras SCP-x2x (Unseen Presence) Kevin MacLeod (incompetech.com) Licensed under Creative Commons: By Attribution 3.0 License http://creativecommons.org/licenses/by/3.0/ Crypto Kevin MacLeod (incompetech.com) Licensed under Creative Commons: By Attribution 3.0 License http://creativecommons.org/licenses/by/3.0/ Nightmare by Music: https://www.purple-planet.com The Mysteries That Are Unsolved by http://teknoaxe.com/Link_Code_3.php?q=162

In celebration of the first year of creating Breaking The Cycle To StepForward join Chris and Beverley on Brighton Pier where they look back at what has happened and also share some insights and vision for the next year. If you have something you would like to hear or join us as a guest please contact us.

Welcome to this week's show, when we visit the Caravan and Motorhome Club site near Brighton, and explore all this part of the coast has to offer. We cycle into Brighton Marina and of course the famous Palace Pier. We also try out our new Cadac 2 Cook 2 Pro, for a delicious one-pot pasta dish, and amazing Breakfast Sausage muffins. Link are below if you want to see them for yourself. Some of the links in this post are affiliate links. This means we will earn a small commission on the products or services you purchase using the links. There is no additional cost to you and if you do purchase, then I thank you for supporting the website.  Links to the products discussed: Cadac Safari Chef 2 - https://amzn.to/3EFRhfh Cadac 2 Cook 2 Pro - https://amzn.to/37CMaAn Cadac Pizza Stone - https://amzn.to/39b9fL5 Egg Poaching Rings - https://amzn.to/37CI8YX Links to my content: www.drivinghorizons.com www.youtube.com/richardchubb Social: @RichardChubUK

On this week's episode Sam and Billie catch up on what they've been up to during Half Term. From being blown around Brighton Pier to Wimpy's famous Bender in a Bun the girls cover it all.  They also talk celeb crushes, naughtiest things the kids have done and a restaurant incident you won't want to miss.  This episode is sponsored by Katie Loxton, the go-to online destination for beautifully personalised handbags, accessories, and gifts. Designed in the UK, the high quality, vegan leather products are filled with style and sentiment and are made to last. Created with the perfect gift in mind, each piece comes beautifully wrapped with our free personalised gold bow bag, making for the most thoughtful of gifting moments. Katie Loxton is offering an exclusive 15% discount code to our listeners, code: SAMANDBILLIE15     https://katieloxton.com?utm_source=SABP&utm_medium=referral&utm_id=SAB https://katieloxton.com/trendingutm_source=SABP&utm_medium=referral&utm_id=SABP

Brighton might just be the favorite destination for Londoners on a weekend jaunt. Partly, that's because it's so close — just a smidgen over an hour from London's Victoria station to Brighton station. Once you're there, there's the glorious bustling Brighton Pier, the open-air restaurants in The Lanes, and the Royal Pavilion. Brighton Pier is where you'll find the crowds. It opened in its present form just before the turn of the 20th century and is still going strong. You'll be surprised at how many attractions they've packed into its amusement park area, around 500 meters out from the beach. Kids will love the trampolines and the bouncy castle, but don't forget the many rides for adults. After the pier, stroll along the seafront to enjoy the sea air. Visit the Upside Down House for the upside-down photos you know you want to upload to your Instagram. Now, it's time for a visit to the Royal Pavilion. It was the seaside palace for two British kings and a queen before it was sold to Brighton in 1850. Since then, it has become one of the city's most-loved tourist attractions. From the outside, it looks like a jumble of styles, including from India and China. Enter and be dazzled by its huge banquet room, royal bedrooms and reception rooms. It's an eye-opening look at how British royals used to live. Finally, if you're visiting in winter then you're in for a treat. Swarms of hundreds of thousands of starlings, called “murmurations,” fly to the piers in Brighton. You can see their brilliant displays from the seafront — one more thing that makes Brighton so special. (T) This article was provided by The Japan Times Alpha.

Merry Christmas from Voices of Hastings! If you're looking for Christmas Carols or Christmas songs, then you'd better jog on......But if you're looking for talking Norwegian Spruce trees, Rugby's Wooden Spoon charity, English Christmas weather, Brighton Pier's Starling Murmurations, Elf professors, women in rugby, Christmas Fish 'n Chips and of course the ever controversial Hastings' Pier then settle in for the next half hour. We've got some mighty, local storytellers in this colorful episode so let them entertain and surprise you with some Christmas cheer. Looking forward to seeing you all again in 2022....... Enjoy Dee

Steve Caplin, Share Radio's tech whizz, discusses with Simon Rose problems with the NHS app as well the tourists charged over £2,000 for visiting Brighton Pier. He tells of a new flying car in Slovakia, how Google is warning users of "data voids", how lego is making bricks from recycled bottles, how you can ride in a balloon to the edge of space (for $125,000), the glasses that simulate a 140-inch screen and the crowd-funded device enabling you to use a laptop outside. Visit www.shareradio.co.uk for more .. Learn more about your ad choices. Visit megaphone.fm/adchoices

A dish that, having been brought together around 1860 by Joseph Malin. Although Mr Malin opened his store on Old Ford Road, Bow, London, he moved from there in the 1970's to make room for houses to be built in the east end of London. It was the late Samuel Isaacs who formed the first actual restaurants of note and expanded his empire across London and the south coast. One address, holds a special place in the fish and chip hall of fame...1 Marine Parade, Brighton. Pictured in many seaside postcards, this restaurant that sits opposite the Brighton Pier, has served fish and chips to eat in or to be enjoyed along the promenade for over a century. Now owned and run by Yorkshire's son of the modern day “Chippie”, Harry Ramsden, this restaurant has served British Fish and Chips to almost every class of person. Even though Mr Ramsden started his business in Guisley, West Yorkshire, (circ.1928) the business has become as much a statement of this embolic dish as it was for the troops during WWII. In fact, to maintain a strong morale amongst the British population and also those brave soldiers fighting across the shores of Europe, Winston Churchill had ensured the dish was not part of the rationing at home, whilst also providing Fish and Chips to the troops to boost morale. It is also believed that the code “Fish” and then the word “chips” was used as a signal between troops at checkpoints for identification. Any hesitation or poor pronunciation, would mean instant refusal of passage (in a wartime zone, that meant certain death)! So, as you can see, the dish that originally found its way to into British culture back in the 16th century as a fried fish coated in flour, by nomadic Jewish immigrants from Spain, via Holland; the Chips being introduced to Britain by the fleeing French Protestant refugees in the 17th century, who settled in the London area; this marriage of these two components came together in London and up in Mossley, Lancashire, served out of wooden huts or on carts as street food and has definitely cemented itself as British food at its very best. At its peak 35k stores were spread across Britain with only about 10k remaining now...it's an institution that needs support to survive. With the difficulties of the pandemic effecting most food businesses, Fish and Chip shops are having to adapt rapidly. Even the record breaking Harry Ramsden, who in 1952 served 10,000 portions of Fish and Chips in a single day, earning a rightful place in the Guinness book of records, has has to adapt by selling frozen boxed meals in supermarkets. At a time when the heritage of food and cultural identity has become extremely important, we can thank the refugees of the 16th and 17th century for their contributions to an all-time classic, quintessentially British Street Food dish! From the humble introduction of Pescado Frito (the Jewish dish of flour coated fried fish) we can continue to enjoy this symbol of true British culture in the modernised newspaper looking paper wrappers or compostable boxes. Celebrating the fusion of cultures can also now be seen in world cuisines having adaptations of the fish and chip dinner, with their own twist. From Indian Pakora battered fish and Masala chips to Korean noodles with Tempura fish and fried potato cubes; this is truly a dish that has brought communities together through the years and will continue to do so for many more to come.

As far as cities go, we here in Christchurch are lucky. We have beaches, nature reserves and much more all within a half hour drive. The thing that New Brighton boasts is an enormous pier – really – it's big

Northern Ireland Secretary Brandon Lewis discusses the expected announcement from the Prime Minister about reducing social distancing rules to 1 metre. Former Chancellor Sajid Javid discusses his plans for economic recovery after the pandemic. Julia is also joined by Luke Johnson, Chairman of Gail's Artisan Bakery and Brighton Pier group looking at lockdown easing. See acast.com/privacy for privacy and opt-out information.

Lewis Crathern is a 4-time British Kitesurfing Champion who's career took off when he famously jumped the Brighton Pier in the UK, now travelling and competing around the world as well as coaching.Our podcast we go into the his journey of kitesurfing, his injuries and lessons, learning mindset of a trick, the adaptability of conditions, facing mother nature, taking your opportunity when its comes.You can find Lewis at LewisCrathern.comInstagram - @lewiscrathernkitesurferFor more about how to improve your performance & wellbeing in sport visit thesportyogi.comThe Sport YogiInstagramYoutubeTo get in touch with me visit lewishatchett.comInstagramTwitter LinkedinYoutube

This week, Max is speaking with the founder of Husky Events, Oli Crawley. Interesting chat on how to leverage promotion from both social and physical worlds, where the industry was 5 years ago to now and Oli explain how he managed to host an event on the famous Brighton Pier for Halloween. Enjoy

In this episode Josh and Louis talk talk Robocrop, shifty guys on Brighton Pier and creppy Joe Biden.

This week I'm chatting to the "Man Who Touched The Sky" AKA Lewis Crathern. He was one of the first kiteboarders to break into the mainstream when he jumped over Worthing Pier in 2009 with his buddy Jake Scrace. A year later Lewis broke onto the world stage when he jumped over Brighton Pier in a stunt that went truly viral. I've known Lewis for years and we often have differing opinions, however I do have the utmost respect for him, especially as his career has matured in recent years. These days I hold him up as one of the best examples of a pro rider our sport has. Lewis doesn't just kite and get paid for it, he's a world renowned coach, a public speaker and mentor and someone who passionately delivers his wind friendly message to thousands of school children in the UK. He's used his achievements for the good of others and I think thats an incredible thing. We chat about his early introduction to the sport, those pier jumps and also the crash he had at the King Of The Air in 2017 that nearly killed him. Lewis is full of stories and you can be sure he'll be back on the podcast again soon!Enjoy!Brighton Pier JumpThe Man That Touched The Sky"That" King Of The Air CrashLewis Crathern Chapter Me

Over 18 months ago, Jake walked east from Brighton Pier and embarked on an adventure, that would see him trek over 3000 miles around mainland Britain . With the finish line almost in sight, brother Sam meets with Jake for a day of walking, reflection and occasional stupidity in the South Downs. Hope you enjoy it! The song you'll hear is John The Unready by Blue House.

Brighton is south England's Coney Island, and Brighton Pier is the place to go for a fix of junk food and dizzying rides. Just a couple blocks down is Brighton's Royal Pavilion, with its eccentric exterior that recalls the city's flamboyant heyday as a vacation spot for King George IV. At http://www.ricksteves.com, you'll find money-saving travel tips, small-group tours, guidebooks, TV shows, radio programs, podcasts, and more on this destination.

Brighton is south England's Coney Island, and Brighton Pier is the place to go for a fix of junk food and dizzying rides. Just a couple blocks down is Brighton's Royal Pavilion, with its eccentric exterior that recalls the city's flamboyant heyday as a vacation spot for King George IV. At http://www.ricksteves.com, you'll find money-saving travel tips, small-group tours, guidebooks, TV shows, radio programs, podcasts, and more on this destination.

Nick Hutson and Robert Coker discuss the ERT (European Road Trip) that took place in August.  Join them for a three hour mega discussion! In a space of 7 days Nick and Robert visited 12 attractions across three different countries! They were, in no particular order, Madame Tussauds, Shrek's Adventure, Alton Towers, Chessington World of Adventures, Thorpe Park, The London Eye, Sea Life London. The London Dungeon, Brighton Pier, Efteling and Bobbejaanland! 

  Andrea Diener verreist, schreibt über ihre Reisen in der FAZ und ist so freundlich, mir von ihren Reisen zu erzählen. Diesmal war sie in Brighton und wir reden über Londonleben, Wischmeyers Analyse des “Tommy” (auf Youtube), Schottenröcke, Bermudas auf Bermuda, Jane Austen, Quadrophenia, den Brighton Riots, den Seebrücken (Brighton Pier, West Pier), John Betjeman, Liverpool Street […]

  Andrea Diener verreist, schreibt über ihre Reisen in der FAZ und ist so freundlich, mir von ihren Reisen zu erzählen. Diesmal war sie in Brighton und wir reden über Londonleben, Wischmeyers Analyse des “Tommy” (auf Youtube), Schottenröcke, Bermudas auf Bermuda, Jane Austen, Quadrophenia, den Brighton Riots, den Seebrücken (Brighton Pier, West Pier), John Betjeman, Liverpool Street […]

This week Libby Purves is joined by Eva Petulengro, Izzeldin Abuelaish, Rebecca Peyton and Mark Todd. Eva Petulengro is a member of the last generation of true Romany gypsies who spent her childhood on the road with her family. She read palms on Brighton Pier and became one of the country's leading clairvoyants and astrologers, with famous clients including The Beatles and Michael Crawford. Her book 'The Girl in the Painted Caravan - Memories of a Romany Childhood' is published by Pan MacMillan. Izzeldin Abuelaish is a Palestinian doctor and infertility expert who was born and raised in the Jabalia refugee camp in the Gaza Strip. On 16th January 2009 he witnessed the death of his three daughters and a niece, by shell-fire and his response, moments after the attack, was broadcast live on Israeli television. His steadfast, active advocacy for peace and reconciliation, despite his loss, has earned him international recognition, including a nomination for the Nobel Peace Prize. He tells his story in his book 'I Shall Not Hate: A Gaza Doctor's Journey on the Road to Peace and Human Dignity', published by Bloomsbury. Rebecca Peyton is the sister of Kate Peyton, the BBC producer who was shot dead within hours of arriving in Mogadishu, Somalia, on assignment. Rebecca knew early on that she wanted to make a show about her experience of Kate's murder and wrote 'Sometimes I Laugh like my sister', her one-woman show which is about to tour the UK. Mark Todd Mark is Chief Executive of Ocean Youth Trust South and has just been announced as the inaugural winner of the MCA Award for Command Commitment to Sail Training. The Ocean Youth Trust takes over 450 young people sailing each year, two thirds from disadvantaged backgrounds or vulnerable in some way, including children with special needs and homeless teenagers. The aim of the training is not primarily about teaching them to sail but to help them develop skills and qualities that will be valuable in everyday life.