Podcast appearances and mentions of russell blaylock

The First Lady of Nutrition sits down with one of her personal heroes, Dr. Russell Blaylock. Dr. Blaylock is a nationally recognized board-certified neurosurgeon, health practitioner, and the author of Natural Strategies for Cancer Patients. He is also the editor-in-chief of the Blaylock Wellness Report and a trailblazer in exposing the myths and misconceptions surrounding cancer and chronic illness. In this compelling conversation, Dr. Blaylock reveals the hidden truths about what's really happening in hospitals today, offering a rare and sobering glimpse into the current state of healthcare, including the continued fallout from the botched C*VID response. He explains how and why cancer develops, why conventional treatments fail oftentimes doing more harm than good, and the critical role inflammation plays in all stages of this deadly disease. Join Ann Louise and Dr. Blaylock as they discuss the dangers of excitotoxicity, hidden food additives (and their deceptive "code names"), and the growing health risks linked to EMFs and increased cell phone use. This unfiltered, behind-the-scenes look at what's going on today is filled with practical takeaways and eye-opening insights for anyone seeking to make informed health decisions. Don't miss this transformative episode! And to subscribe to the Blaylock Wellness Report, go here: https://www.blaylockreport.com/ The post Behind the Curtain of Healthcare: What They're Not Telling You About Cancer and Chronic Disease – Episode 185: Dr. Russell Blaylock first appeared on Ann Louise Gittleman, PhD, CNS.

Have they ALREADY merged man with machine WITHOUT your consent?“Our observations suggest the presence of some kind of nanotechnology in the COVID-19 injectables.”The International Journal of Vaccine Theory Practice & Research has produced an incredibly disturbing longitudinal study featuring an examination of actual COVID vaccine specimens at 400X magnification (primarily Pfizer and Moderna). I take this organization very seriously as there are serious players on the Editorial Team including Mary Holland, Stephanie Seneff, Dr. Russell Blaylock & Dr. Brian Hooker.The results are frankly, stunning.“There were animated worm-like entities, discs, chains, spirals, tubes, right-angle structures containing other artificial entities within them, and so forth. All these are exceedingly beyond any expected and acceptable levels of contamination of the COVID-19 injectables, and incubation studies revealed the progressive self-assembly of many artifactual structures.”HOW could this have happened?WHAT does this mean for humanity?HOW do we fix this?We discuss this shocking new development, the refusal of our so called leaders to DISCUSS it and more today on the Shannon Joy Show.Show Resources:Read the full study here:https://mail.ijvtpr.com/index.php/IJVTPR/article/view/102We should have believed them when they told us:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7997390/Please Support Our Sponsors:Check out Patriot Mobile TODAY! The LEADING Christian, conservative telecom company and the very definition of parallel economies. SWITCH today at www.patriotmobile.com/joy and use the promo code JOY for a FREE month of service!!Colonial Metals Group is a valued sponsor of the SJ Show! Set up a SAFE & Secure IRA or 401k with a company who shares your values and supports this show! Learn about your options HERE ——> https://colonialmetalsgroup.com/joySPECIAL OFFER: Get a FREE bottle of Nano Powered Omega-3's with your purchase of The Liver Health Formula!Go to GetLiverHelp.com/Joy to grab your supply and save your liver!!Get your daily Native Path Collagen supplement at 45% off NOW! GETNATIVEPATH.com/joy Extra special bonus from Field of Greens!!!!Plug in the promo code SHANNON for an additional 15% off your purchase!Go to www.fieldofgreens.com to shop and save! Support the Show.Please Support Our Sponsors! Achieve financial independence with Colonial Metals Group!!! Set up a SAFE & Secure IRA or 401k with a company who shares your values and supports this show! Learn about your options HERE ——>https://colonialmetalsgroup.com/joy Get FIT and healthy with your daily serving of Field of Greens!!! Go to www.fieldofgreens.com and use the promo code JOY for 15% off! For TOTAL phone security and privacy check out our sponsors at Connecta Mobil! Visit them TODAY at www.Phone123.com/Joy Or talk to a real person by calling: 941-246-2156

Dr. Russell Blaylock, a retired neurosurgeon and an expert in nutritional related subjects is our guest today. We are going to talk about natural solutions for things like fatty liver, celiac disease, obesity and inflammation. X: @RBlaylockMD Facebook: https://www.facebook.com/blaylockhealthchannel/ Sun City Silver & Gold: sovereignize@protonmail.com Richardson Nutritional Center: https://tinyurl.com/mudzzy3n Zstack Protocol: https://zstacklife.com/?ref=LAURALYNN Antibiotics at: Sales@larxmedical.com Promo code: LLTT Need some Ivermectin or Hydroxychloroquine? Fast shipping with guaranteed delivery in Canada and the US. Contact Mia for more information. SozoHealth@proton.me        ☆ We no longer can trust our mainstream media, which is why independent journalists such as myself are the new way to receive accurate information about our world. Thank you for supporting us – your generosity and kindness to help us keep information like this coming! ☆ ~ L I N K S ~                                      ➞ DONATE AT: https://www.lauralynn.tv/ or lauralynnlive@protonmail.com ➞ TWITTER: @LauraLynnTT ➞ FACEBOOK: Laura-Lynn Tyler Thompson ➞ RUMBLE: https://rumble.com/c/LauraLynnTylerThompson ➞ BITCHUTE: https://www.bitchute.com/channel/BodlXs2IF22h/ ➞ YOUTUBE: https://www.youtube.com/LauraLynnTyler ➞ BRIGHTEON: https://www.brighteon.com/channels/lauralynntv ➞ DLIVE: https://dlive.tv/Laura-Lynn ➞ ODYSEE: https://odysee.com/@LauraLynnTT:9 ➞ GETTR: https://www.gettr.com/user/lauralynn ➞ LIBRTI: https://librti.com/laura-lynn-tyler-thompson

About the Guest(s): Dr. Kristin Hieshetter is an esteemed medical practitioner with a focus on functional health. Driven by her passion to improve public health and awareness, she combines extensive professional experience with a personal dedication to holistic wellness. Dr. Hieshetter is not only a leading voice in the field but also an advocate for incorporating nutritional and environmental considerations into healthcare. Her podcast, "Functional Health Radio," serves as a platform for educating the public on important health topics, providing practical advice, and inspiring meaningful changes in lifestyle and diet. Episode Summary: In this enlightening episode of Functional Health Radio, Dr. Kristin Hieshetter delves into the shocking decline in life expectancy in the United States, a trend that continues to affect both men and women. Coinciding with a rise in chronic illnesses among children, Dr. Hieshetter raises critical questions: Why is this happening, and how can we change it? She stresses the importance of recognizing the remarkable adaptability and intelligence of the human body and explores ways to unlock its true potential. Focusing on the impact of dietary choices, Dr. Hieshetter dissects the dangerous ingredients hidden in some of America's most popular packaged foods. From Cheetos and Oreos to Lays and Doritos, these products contain harmful chemicals, such as Monosodium Glutamate (MSG), that are banned in many countries due to their toxicity. Utilizing SEO-optimized keywords, Dr. Hieshetter highlights the potential damage these chemicals cause, including early onset puberty and brain cell damage, urging listeners to replace these with natural, healthier alternatives. Key Takeaways: Decline in Life Expectancy: The life expectancy in the US has dropped for both men and women, with chronic illnesses in children on the rise, highlighting a severe public health crisis. Toxic Chemicals in Food: Popular snacks are filled with harmful substances like MSG, disguised under various names, leading to severe health issues such as neurodegeneration and early puberty. Impact on Children: The younger the individual, the more damaging these chemicals can be, especially since they can cause long-term physiological and neurological harm. Holistic Dietary Choices: Emphasizing the importance of organic spices and natural foods, Dr. Hieshetter encourages moving away from processed snacks to protect our health and well-being. Empowering Change: Listeners are challenged to make small, impactful changes in their diet and to become advocates for better health in their communities. Notable Quotes: "We are walking around in the most amazing, intelligent, responsive, adapting, and aware system in the world, the human body." "Monosodium glutamate destroys your retina. It destroys it." "Your hypothalamus is like the control tower at an airport, regulating all the traffic." "Humans concentrate MSG in their blood better than any animal in these studies." "Let's say no to this garbage. Let's just do this. Enough is enough." Resources: While specific URLs are not mentioned in the transcript, the following references are implied for further exploration: Functional Health Radio on Apple Podcasts and Spotify. Books such as "Excitotoxins: The Taste That Kills" by Russell Blaylock. Various online resources about the health impacts of MSG and other food additives. Functional Health Mastery Embark on this eye-opening journey with Dr. Kristin Hieshetter to discover the hidden dangers in everyday foods and learn practical tips to enhance your and your family's health. Don't miss out on future episodes of Functional Health Radio for more transformative insights. Stay tuned!

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About the Guest(s): Dr. Kristin Hieshetter is a highly respected figure in the realm of functional health, demonstrated extensively through her dedication to educating others about the significance of comprehensive healthcare. Although her full professional history is not discussed, it is clear from the transcript that she is passionate about helping people understand their health better. Dr. Hieshetter appears to be knowledgeable about topics like excitotoxins and their impact on the human body, advocating for natural and preventative approaches to health. Episode Summary: In the latest enlightening episode of Functional Health Radio, Dr. Kristin Hieshetter dives deep into the startling downward trend of life expectancy in the United States and the rising chronic diseases among children. Initiating the conversation with disturbing healthcare statistics, she pivots to discuss the overlooked dangers of excitotoxins in our diet, linking them to neurodegenerative diseases. The episode is rich with alarming yet vital information, balancing medical insights with actionable health tips. Dr. Hieshetter references the worrying trend of decreasing life expectancy in the U.S. and contrasts it with the exorbitant healthcare spending, posing the question of what can be done differently. She introduces Dr. Russell Blaylock's research on excitotoxins, pulling lessons from historical examples such as the Chamorro Indians of Guam to underscore the dangers of dietary neurotoxins like glutamate and aspartate. The episode artfully blends anecdotes with science to underline the proposition that current dietary habits could pose a risk to neurological health, emphasizing the importance of magnesium and antioxidants for brain protection. Key Takeaways: U.S. life expectancy has fallen, and chronic diseases in children are at unprecedented rates, suggesting an urgent need for a healthcare paradigm shift. Excitotoxins like glutamate can build up to toxic levels in the brain, with prolonged exposure leading to devastating neurological diseases. Early exposure to excitotoxins has been linked to neurodegeneration, even decades later, elevating the importance of cutting these toxins from our diets. Dietary antioxidants and nutrients such as vitamin C, E, glutathione, magnesium, and omega-3 fatty acids are emphasized as crucial for brain health and protection. The role of excitotoxins in neurodegenerative conditions and the pivotal importance of dietary changes for prevention and recovery are central themes. Notable Quotes: "We are walking around in the most amazing, intelligent, responsive, adapting, and aware system in the world, the human body." "Excitotoxins can sometimes be linked to those disease processes in the body." "The clinical symptoms of most neurodegenerative diseases don't show up until 80% to 90% of specific cells in the spinal cord or specific regions of the brain are dead or damaged." "Magnesium is your brain's most powerful protector." "Eat your fresh fruits and vegetables, they're critical for your survival." Resources: The resources mentioned include: Dr. Russell Blaylock's book "Excitotoxins: The Taste That Kills" Studies cited by Dr. Kristin Hieshetter: The works of scientists George Spencer, Leonard Kerland, and more from the 1950s to 1980s on the Chamorro Indians and excitotoxins. Functional Health Mastery For a comprehensive understanding of the ways to protect your brain from excitotoxins and the power of a natural diet, listen to the full episode. Don't forget to tune in to Functional Health Radio for more discussions that can revolutionize your approach to health and well-being.

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Did childhood vaccination really eliminate measles in the United States? What risks does the measles, mumps, and rubella (MMR) vaccine expose children to? “I was born ... and grew up when there was no measles vaccine. All of us got measles,” says Dr. Russell Blaylock. “Most children recover from it and they have lifelong immunity,” he adds. After a 26-year career as a neurosurgeon, Dr. Blaylock now focuses on nutritional research. This includes finding natural ways to counter the effects of common toxins—among which he would include childhood vaccines. “The more vaccines, the more unhealthy [the children] were—not just neurological diseases, but more ear infections, more eczema, more asthma,” says Dr. Blaylock, having compared samples of vaccinated, partially vaccinated, and unvaccinated children. Is the eradication of childhood diseases like polio and measles owed entirely to vaccines? What untold dangers do vaccines expose us to? How do vaccinated children compare to the unvaccinated in overall health? On Vital Signs with Brendon Fallon, we probe these and other aspects of childhood vaccines. ⭕️ Watch in-depth videos based on Truth & Tradition at Epoch TV

Episode Highlights With Dr. ChristyWhy she started researching iron overload and eventually wrote a book on itThe unknown dangers of both high iron and low iron and how to get a correct understanding of if you have either oneWhy females are typically more likely to have low iron issues but this can change as women get olderKids are more at risk for being low in iron Calcium binds to iron and makes it harder to absorb The reason iron testing doesn't happen early enough in pregnancy and why it is important to test pre pregnancyWhat ideal ranges of iron look like at different phases of lifeGenetic testing for iron and what to look for to know your genetic status related to ironWhat to do if you do have high iron levels and how to find a practitioner that can actually help youGood genes to check in your kids at a young ageImportant info about iron supplements and best and worst supplements and foods for either iron statusResources We MentionThe Iron Curse by Dr. Christy SuttonNutrition Genome - gene testingDr. Christy Sutton - homepageThe Iron Curse WorkshopMTHFR WorkshopBook: Health and Nutrition Secrets That Can Save Your Life by Russell Blaylock

***Click here to join THC+ and get full uninterrupted 2 hour episodes, a dedicated Plus RRS feed, lifetime forum access, merch discounts, & other bonuses like free downloads of THC music.*** See detailed sign up options down below. About Today's Guest: Russell Blaylock, M.D. not only compiles and edits Newsmax.com's Blaylock Wellness Report. He's also a nationally recognized board-certified neurosurgeon, health practitioner, author and lecturer. He attended the Louisiana State University School of Medicine in New Orleans and completed his internship and neurosurgical residency at the Medical University of South Carolina in Charleston. For over a quarter of a century, he practiced in the demanding field of neurosurgery in addition to having a nutritional practice. He recently retired from his neurosurgical duties to devote his full attention to nutritional studies and research. Dr. Blaylock has authored several books on nutrition and wellness including: Excitotoxins: The Taste That Kills Health and Nutrition Secrets That Can Save Your Life Natural Strategies for Cancer Patients The Liver Cure An in-demand guest for radio and TV programs, he lectures extensively to both lay audiences and other physicians on a variety of nutrition-related subjects. Dr. Russell Blaylock is also the 2004 recipient of the Integrity in Science Award granted by the Weston A. Price Foundation. He serves on the editorial staff of the Journal of the American Nutraceutical Association and is a member of the editorial board of the Journal of American Physicians and Surgeons, official publication of the Association of American Physicians and Surgeons. Added articles and links from Dr. Blaylock: The Dimming - An Analysis: The Dimming.pdf Dr. Blaylock's COVID article responses: COVID article responses.pdf COVID-19: What Is The Truth: Covid-19-pandemic-What-is-the-truth_.pdf Autism- FLUOALUM: AUTISM-FLUOALUM--SNI Paper For Miguel - A World Gone Mad: Paper for Miguel-A World Gone Mad Revisiting Excess Diagnoses of Illnesses and Conditions in Vaccinated Children: IJVTPR--Lyons-Weiler+&+Blaylock_09102022+ THC Links: Website Proper MeetUps Calendar THC T-shirts & Merch Store  Leave a voicemail for the Joint Session Bonus Shows Leave us an iTunes review THC Communities:  Telegram Subreddit THC Plus Sign-Up Options: Subscribe via our website for a full-featured experience, or Subscribe via Patreon, including the full Plus archive, a dedicated RSS feed, & payment through Paypal. To get a year of THC+ by cash, check, or money order please mail the payment in the amount of $96 to: Greg Carlwood PO Box 2738 Zephyrhills, FL 33539 Cryptocurrency If you'd like to pay the $96 for a year of THC+ via popular Cryptocurrencies, transfer funds and then send an email to support@thehighersidechats.com  with transaction info and your desired username/password. Please give up to 48 hours to complete. Bitcoin: 1AdauF2Mb7rzkkoXUExq142xfwKC6pS7N1 Ethereum: 0xd6E9232b3FceBe165F39ACfA4843F49e7D3c31d5 Litecoin: LQy7GvD5Euc1efnsfQaAX2RJHgBeoDZJ95 Ripple: rnWLvhCmBWpeFv9HMbZEjsRqpasN8928w3 Solana: FvsBazMY9GAWuWqh5RH7musm9MPUw7a5uF6NVxxhNTqi Doge: D7ueXbfcKfhdAWrDqESrFjFV6UxydjsuCC Monero: 4ApmFHTgU72QybW194iJTZHZb6VmKDzqh5MDTfn9sw4xa9SYXnX5PVDREbnqLNLwJwc7ZqMrYPfaVXgpZnHNAeZmSexCDxM

THE LIVER IS THE MOST OVERLOOKED AND MISUNDERSTOOD OF ALL THE BODY'S ORGANS BUT WITHOUT A HEALTHY ONE, YOU ULTIMATELY CANNOT SURVIVE. SO HOW DO WE PROTECT OUR MIGHTY LIVER? WE SPEAK WITH DR. RUSSELL BLAYLOCK, AUTHOR OF: “THE LIVER CURE.”

After decades of concerns over serious health effects from aspartame, the WHO has advised against the use of the artificial sweetener, also known as NutraSweet. Dr. Russell Blaylock, retired neurosurgeon and expert in the topic of excitotoxins, joins Del to discuss his decades long investigation into the dangers of these sweeteners. #Aspartame #RussellBlaylock #MSG

Del Officially Launches ICAN Press with ‘The War on Ivermectin,' Set to Release June 6th!; Jefferey Jaxen Reports on the Transgender Movement Targeting Those on The Autism Spectrum, RSV Vaccine Rammed Through For Pregnant Women Despite Major Safety Concerns, and Corporate Media Rebrands as ‘Fact-Checkers' Again?; Then, W.H.O. Now Says Non-Sugar Sweeteners, Used in Foods Since 1981, are NOW Bad For Your Health?! Guests: Dr. Pierre Kory, Dr. Russell Blaylock

Dr Russell Blaylock Russell L. Blaylock: Dr. Russell Blaylock, M.D.(Jackson MI) is a nationally recognised board-certified neurosurgeon, health practitioner, author, and lecturer. He attended the Louisiana State University School of Medicine and completed his internship and neurological residency at the Medical University of South Carolina. For 26 years, Dr. Blaylock practiced neurosurgery in additional having a nutritional practice. He now works full-time on nutritional research. He writes The Blaylock Wellness Reporta monthly newsletter. Watch in Full Here: https://evolvenetwork.tv/channel/dr-russell-blaylock Due to extreme censorship and shadow banning, we have created a platform challenging the mainstream paradigm, to create a space to share vision and views, to create long term sustainable health solutions. To express without censorship and restriction. To allow freedom of speech and interest in ideas that will allow humanity to Evolve… Become part of the solution. We hope you've enjoyed this podcast - if you'd like to listen to more, please visit the Evolve Network I'd love to know your thoughts and experiences - join the conversation on my Facebook page - https://www.facebook.com/evolvenetworktv Instagram @evolvenetworktv https://www.instagram.com/evolvenetworktv/ Follow Pete Evans accounts here https://linktr.ee/peteevans

Check out our new Patreon page! Get access to the Boundless Body Radio Premium Podcast, with a new episode added every other week! Other perks include early releases of our episodes, extended video content, and group and one on one coaching!Kaayla T. Daniel, PhD, is The Naughty Nutritionist® because of her ability to outrageously and humorously debunk nutritional myths. She is the coauthor of the bestselling Nourishing Broth: An Old-Fashioned Remedy for the Modern World. Her work has been endorsed by leading health experts, including Drs Joseph Mercola, Larry Dossey, David Brownstein, Kilmer S. McCully, Russell Blaylock, Doris J. Rapp and Jonathan Wright. She has been a guest on The Dr. Oz Show, PBS Healing Quest, NPR's People's Pharmacy, and many other shows. She is the also the author of The Whole Soy Story: The Dark Side of America's Favorite Health Food, which we will be discussing today, thanks to one of our favorite former guests Lierre Keith, author of The Vegetarian Myth, strongly recommended hosting Kaayla on our show!Find Dr. Kaayla Daniel at-FB- @Dr. Kaayla DanielEmail- wholenutritionist@earthlink.netCheck out-How It's Made- Canola Oil. GROSSSSSSSS!!!!! Do NOT put this in your body!!The Nestle Baby Formula Scandal: The Darkest Chapter in Corporate HistoryFind Boundless Body at-myboundlessbody.comBook a session with us here! Find Boundless Body at- myboundlessbody.com Book a session with us here! Check out our new Patreon page!

Dr. Russell Blaylock, author of "The Liver Cure" discusses how food additives such as artificial sweeteners, MSG, and trans fats can ruin our health and cut short our lives.

Dr. Russell Blaylock, author of "The Liver Cure" discusses how food additives such as artificial sweeteners, MSG, and trans fats can ruin our health and cut short our lives.

Dr. Russell Blaylock, author of "The Liver Cure" discusses how food additives such as artificial sweeteners, MSG, and trans fats can ruin our health and cut short our lives.

Dr. Russell Blaylock, author of "The Liver Cure" discusses how food additives such as artificial sweeteners, MSG, and trans fats can ruin our health and cut short our lives.

Dr. Russell Blaylock, author of "The Liver Cure" discusses how food additives such as artificial sweeteners, MSG, and trans fats can ruin our health and cut short our lives.

Dr. Russell Blaylock, author of "The Liver Cure" discusses how food additives such as artificial sweeteners, MSG, and trans fats can ruin our health and cut short our lives.

Dr. Russell Blaylock, author of "The Liver Cure" discusses how food additives such as artificial sweeteners, MSG, and trans fats can ruin our health and cut short our lives.

Dr. Russell Blaylock, author of "The Liver Cure" discusses how food additives such as artificial sweeteners, MSG, and trans fats can ruin our health and cut short our lives.

Dr. Russell Blaylock, author of "The Liver Cure" discusses how food additives such as artificial sweeteners, MSG, and trans fats can ruin our health and cut short our lives.

Dr. Russell Blaylock, author of "The Liver Cure" discusses how food additives such as artificial sweeteners, MSG, and trans fats can ruin our health and cut short our lives.

Dr. Russell Blaylock, author of "The Liver Cure" discusses how food additives such as artificial sweeteners, MSG, and trans fats can ruin our health and cut short our lives.

Dr. Russell Blaylock, author of "The Liver Cure" discusses how food additives such as artificial sweeteners, MSG, and trans fats can ruin our health and cut short our lives.

Dr. Russell Blaylock, author of "The Liver Cure" discusses how food additives such as artificial sweeteners, MSG, and trans fats can ruin our health and cut short our lives.

Dr. Russell Blaylock, author of "The Liver Cure" discusses how food additives such as artificial sweeteners, MSG, and trans fats can ruin our health and cut short our lives.

Dr. Russell Blaylock, author of "The Liver Cure" discusses how food additives such as artificial sweeteners, MSG, and trans fats can ruin our health and cut short our lives.

Dr. Russell Blaylock, author of "The Liver Cure" discusses how food additives such as artificial sweeteners, MSG, and trans fats can ruin our health and cut short our lives.

Dr. Russell Blaylock, author of "The Liver Cure" discusses how food additives such as artificial sweeteners, MSG, and trans fats can ruin our health and cut short our lives.

Dr. Russell Blaylock, author of "The Liver Cure" discusses how food additives such as artificial sweeteners, MSG, and trans fats can ruin our health and cut short our lives.

Dr. Russell Blaylock, author of "The Liver Cure" discusses how food additives such as artificial sweeteners, MSG, and trans fats can ruin our health and cut short our lives.

Dr. Russell Blaylock, author of "The Liver Cure" discusses how food additives such as artificial sweeteners, MSG, and trans fats can ruin our health and cut short our lives.

Dr. Russell Blaylock, author of "The Liver Cure" discusses how food additives such as artificial sweeteners, MSG, and trans fats can ruin our health and cut short our lives.

Dr. Russell Blaylock, author of "The Liver Cure" discusses how food additives such as artificial sweeteners, MSG, and trans fats can ruin our health and cut short our lives.

Dr. Russell Blaylock, author of "The Liver Cure" discusses how food additives such as artificial sweeteners, MSG, and trans fats can ruin our health and cut short our lives.

Dr. Russell Blaylock, author of "The Liver Cure" discusses how food additives such as artificial sweeteners, MSG, and trans fats can ruin our health and cut short our lives.

Dr. Russell Blaylock, author of "The Liver Cure" discusses how food additives such as artificial sweeteners, MSG, and trans fats can ruin our health and cut short our lives.

Dr. Russell Blaylock, author of "The Liver Cure" discusses how food additives such as artificial sweeteners, MSG, and trans fats can ruin our health and cut short our lives.

Dr. Russell Blaylock, author of "The Liver Cure" discusses how food additives such as artificial sweeteners, MSG, and trans fats can ruin our health and cut short our lives.

Dr. Russell Blaylock, author of "The Liver Cure" discusses how food additives such as artificial sweeteners, MSG, and trans fats can ruin our health and cut short our lives.

Dr. Russell Blaylock, author of "The Liver Cure" discusses how food additives such as artificial sweeteners, MSG, and trans fats can ruin our health and cut short our lives.

Dr. Russell Blaylock, author of "The Liver Cure" discusses how food additives such as artificial sweeteners, MSG, and trans fats can ruin our health and cut short our lives.

Listen!Share with your Friends & Family​Show Notes:In his latest From the Heart segment, Dr. Paul talks about troubling societal trends stemming from the enormous increase in stress people are experiencing. He encourages us to incorporate healthy daily practices that facilitate love and connection with people who can support and nurture us on our journey to peace, even while living in a world fueled by chaos.We are really winning, but they own the media, so they don't let you know we'r [...]

Today on the Naturally Inspired Daily Tammy Talks About: Amish May Have Reached Herd Immunity. Patrick Wood Explains Digital ID. Carbon Credit Card.

Are you struggling to give up eating junk food? You might be addicted to a hidden factor that is present in almost all pre-packaged food and most spice blends. In this episode Dr. Rodney and  Karen talk about a topic near and dear to their hearts because of the health change they made three years ago to eliminate this hidden factor from what they eat.That additive is MSG, a flavor enhancer that can be found in almost every pre-packaged food whether considered junk food or a healthy snack. Even items marked as having no MSG will have several other names on the pseudo-ingredient list.What is it?MonoSodium Glutamate (MSG) is much more than a seasoning like salt or pepper. In fact, it does not have a taste in and of itself. It makes food taste better, look fresher and smell better. It makes your salad dressing taste better and has even been added to baby food and infant formula. It is added so that people will want to keep on buying the product as can be seen the potato chip ad, “Bet you can't eat just one…”What is the history of this food additive?A Japanese inventor identified a natural flavor in seaweed called “umami.” It did not become popular until World War II when the U S military found out that Japanese rations tasted so much better than their own.Why is MSG so dangerous?Dr. Russell Blaylock, a board-certified neurosurgeon wrote a book called Excitotoxins: The Taste that Kills. MSG overexcites the taste cells to the point of damage or death causing brain damage in different degrees.Regular consumption of MSG can lead to:Eye damageHeadachesDepressionObesityFatigueDisorientationHow did it become so widely used?People began having a reaction known as “Chinese Restaurant Syndrome” that had lots of side-effects including numbness and heart palpitations. The FDA identifies these as “short-term reactions.” In 1959, The FDA labeled MSG as “Generally Recognized as Safe (GRAS) and it has remained the same ever since.  When the public became aware of the dangers they became more aware of reading labels. As a result, the food industry quickly started using many other names for this additive.The food industry has 13 other names for MSG:Autolyzed YeastGlutamateMonopotassium GlutamateTextured ProteinYeast NutrientCalcium CaseinateGlutamic AcidMonosodium GlutamateYeast ExtractGelatinHydrolyzed ProteinSodium CaseinateYeast Food25 Labels that contain MSG or create MSG during processing:Flavors and FlavoringsSeasoningsNatural Flavors and FlavoringNatural Pork FlavorNatural Beef FlavorNatural Chicken FlavorSoy SauceSoy Protein Isolate/Soy ProteinBoullionStockBrothMalt ExtractMalt FlavoringBarley MaltAnything Enzyme ModifiedCarrageenanMaltodextrinPectinEnzymesProteaseCorn StarchCitric AcidPowdered MilkAnything Protein FortifiedAnything Ultra-Pasteurized