Podcasts about origins health care

In this episode, Dr. Peter Osborne together with Evan Hirsch, talk about Long Covid, Gluten and Mold.   Dr. Peter Osborne serves as the clinical director at Origins Health Care in Sugar Land, Texas. Holding degrees as a doctor of chiropractic, doctor of functional medicine, doctor of pastoral science, and a Board Certified Clinical Nutritionist, he is widely recognized as "The Gluten-Free Warrior." Dr. Osborne is among the most sought-after functional medicine doctors in the country. His practice revolves around aiding individuals afflicted by painful chronic degenerative and autoimmune diseases, with a primary emphasis on gluten sensitivity and food allergies. Additionally, he is the founder of Gluten Free Society, the bestselling author of "No Grain No Pain," and the host of the Glutenology MasterClass Series – The Ultimate Guide to Going Gluten-Free.   To learn more about Dr. Peter Osborne, please visit: www.glutenfreesociety.org    .   For more information about Evan and his program, Click Here.   Prefer to watch on Youtube? Click Here.   Please note that any information in this episode is for educational purposes only and does not constitute medical advice.  

Can't wait to speak to Dr Peter Osborne about Gluten, what it is, how and why it is harmful, as well as Gluten Free eating for beginners. Check out this week's episode! Dr. Peter Osborne is the clinical director of Origins Health Care in Sugar Land, Texas. He is a doctor of chiropractic, doctor of functional medicine, doctor of pastoral science, and a Board Certified Clinical Nutritionist. Often times referred to as "The Gluten Free Warrior", he is one of the most sought after functional medicine doctors in the country. His practice is centered on helping those with painful chronic degenerative and autoimmune diseases with a primary focus on gluten sensitivity and food allergies. Dr. Osborne received his doctorate from Texas Chiropractic College. He is one of the world's leading authorities on gluten sensitivity, and lectures nationally to the public and medical professionals on numerous nutrition related topics. He is the founder of Gluten Free Society, and the author of The Gluten Free Health Solution and Glutenology; a series of digital videos and e-books designed to help educate the world about gluten sensitivity. In addition, he is the author of the bestseller, ‘No Grain No Pain' published by Touchstone (Simon & Schuster) Dr. Osborne has served as the executive director and the vice president for the American Clinical Board of Nutrition, and is on the advisory board for Functional Medicine University. He has been featured on PBS, Fox News, CBS, Celiac.com, Dr.Axe.com, The Gluten Summit, and The People's Pharmacy Radio, and many well know publications.

Half of the American diet is composed of highly processed wheat and gluten-based food products, making it a major contributor to diseases that impact the brain and body.Gluten impacts not only mental health, but is connected to the staggering and continual rise in autoimmune diseases, especially pain syndromes and gut inflammation.But if going gluten-free is the answer, why do autoimmune diseases and mental health disorders continue to rise? Is going gluten-free all it's hyped up to be?In this special two-part series, I'm speaking with two world-renowned experts who have dedicated their lives to educating the public about the impact of wheat, gluten, and other grains in our diets.Over the next two episodes, you'll learn how even so-called “gluten-free” grains such as corn and oats are still problematic, the problem with cross-contamination, how chemicals used in growing and storing grains impact your health, and so much more.Today, I'm speaking with Dr. Peter Osborne. Dr. Osborne is the clinical director of Origins Health Care in Sugar Land, Texas. He is a doctor of Chiropractic, a Doctor of Pastoral Science, and a Board Certified Clinical Nutritionist. He is the author of No Grain, No Pain and the founder of Gluten Free Society.Dr. Osborne is one of the most sought-after alternative health and nutrition experts in the world. His practice is centered on helping those with painful chronic degenerative and autoimmune diseases using natural methods. He is one of the world's leading authorities on gluten sensitivity, and lectures nationally on this and many other nutritionally related topics. Listen to the full episode to hear:How mass-scale farming practices contribute to gluten sensitivity, inflammation and disease riskGluten's connection to autoimmune pain syndromes and the impact of pain management drugs on the gut and the bodyWhat gluten-free labeling in the US leaves out that can still make you sickHow compounds in grains can actually mask their own damage by inhibiting pain responseThe many symptoms and disorders gluten is linked to that aren't in your gutLearn more about Dr. Peter Osborne:DrPeterOsborne.com Gluten Free SocietyFacebook: @DrPeterOsborneInstagram: @DrOsborneDr. Osborne on YouTubeNo Grain, No Pain: A 30-Day Diet for Eliminating the Root Cause of Chronic Pain Learn more about Sami:Eatfor.lifeBook Your Complimentary ConsultationEat For Life cookbooks for each unique biotype

If You Want to Get to The Bottom of Your Gluten-Based Inflammation, You Should: Use an elimination diet or testing to understand your unique sensitivities  Don't eat the foods that you are sensitive to, no matter what Make sure that you get enough fiber and gut-loving foods in your diet   Learning the truth about gluten and how it impacts our bodies has played a huge role in my autoimmune journey. Understanding the science of gluten, and debunking the common myths and lies we hear about its effect on the body, is key to healing any autoimmunity. When you truly know what it means to be gluten-free, you can start to reverse your autoimmune symptoms and feel like yourself again.   Understanding Gluten with Dr. Peter Osborne Dr. Peter Osborne is the clinical director of Origins Health Care in Sugar Land, Texas. He is a doctor of Chiropractic, a Doctor of Pastoral Science, and a Board Certified Clinical Nutritionist. Often referred to as “The Gluten-Free Warrior,” Dr. Osborne is one of the most sought-after alternative health and nutrition experts in the world. His practice is centered on helping those with painful chronic degenerative and autoimmune diseases by using natural healing methods. He is one of the world's leading authorities on gluten sensitivity, and lectures nationally on this and many other nutritionally related topics.   Getting to the Bottom of Your Autoimmunity Dr. Osborne is passionate about helping others cure their autoimmune conditions through a gluten-free diet that eliminates inflammation and helps people feel better.  Through a tested method of listening to your body, paying attention to the foods that affect you, and getting real about the ways that gluten is marketed to the masses, Dr. Osborne has helped countless people get to the bottom of their autoimmune diseases and avoid worsening symptoms through pure science and information.   The Power of Going Gluten-Free Autoimmune diseases are often separated as if they are 100 different diseases. But this is not the case, as all autoimmunity is caused by inflammation. Gluten is the #1 most researched trigger for autoimmune disease globally, which is why if you are struggling with an autoimmune disease, you need to learn what a gluten-free diet looks like in all aspects.  When you can understand the science behind why gluten is triggering your autoimmunity, you will be empowered to transition out of a gluten-free diet and find lasting relief from the autoimmunity symptoms that you have been searching for. Are you ready to alleviate your autoimmune conditions by educating yourself on gluten's harm to your body? Share your thoughts with me in the comments section of the episode page.   Quotes: “It was like, ‘Hey, your colleagues and your peers, your M.D.'s and your Ph.D. researchers have studied these things and researched these things and have found them to be true. Let's try to apply what they have researched and take better care of our patients.'” (10:42) “There is an old saying, ‘One person's food is another person's poison.' And so we always have to honor the uniqueness of an individual.” (19:33) “I'm not a researcher myself, I am a clinician. But I was accumulating all of the research being done and basically took that and put it into a culmination so that I could help people better find which diet they needed to follow, especially as it related to gluten.” (26:53) “Grain is being grown to feed the masses, but that doesn't make it healthy. That is why the government had to ban the sale of it in 1943 because it was killing people.” (31:03) “We have been so brainwashed to believe that we need grain as a part of our balanced diet that we don't know any better, most people. But grain is not an essential food group, so you can survive plenty well without grain.” (38:31)   In This Episode Learn how to understand the connection between gluten and your gut, inflammation, and autoimmunity (15:25) The first thing you can do if you are a person with an autoimmune disease (19:38) Addressing the myths surrounding gluten, grains, and substituting foods (22:32) Discover the shocking US government link to grain production and grain subsidies (30:01) Ways that you can take steps towards eliminating your symptoms, even without testing (38:09)   Resources Mentioned: The Glutenology Masterclass Gluten-Free Society Website Dr. Peter Osborne Website   Other Resources: Check out the full show notes page Keep up with everything Dr. Mariza Follow Dr. Mariza on Facebook | Instagram | Twitter | Youtube Podcast production & marketing support by the team at Counterweight Creative   Related Episodes:  Essentially You Episode #80: Going Beyond Gluten-Free: How Your Diet Can Make or Break Your Hormone Health with Dr. Peter Osborne Essentially You Episode #229: The Truth Behind Which Foods Trigger Inflammation and Belly Fat

In this podcast, Sam is joined by our director of nutrition, Lori Graham, to interview Dr. Peter Osborne—the director of Origins Health Care in Sugar Land, Texas. He is a Doctor of Pastoral Science and a Board Certified Clinical Nutritionist. SHOW NOTES Dr. Osborne started out as a chiropractor and dipped into the bodybuilding world in his early days. He learned early in his career about the healing aspects of the spine and mixed it with the focus and work ethic he acquired from bodybuilding.Dr. Osborne is also an entrepreneur and a great innovator of business and self development. At the beginning of his career, he met with a patient who desperately needed help in the VA and realized traditional medicine was not meeting his standards of care for these patients.He soon came to the conclusion that in order to actually make the changes that he desired to make nationally and eventually globally, he had to combine all his skills to make an impact.When creating his empire, Dr. Osborne realized that there was one key component that needed to be addressed and wasn't: gluten. His life mission then became educating the average Joe and physicians alike on the effects of gluten on the body.He is now one of the leading pioneers on the gluten-free movement. He is known to the medical and wellness world as the Gluten Free Warrior.He knew that in order to capture the attention of other physicians as well as the average person he needed a platform of people who were well known to both these parties and had personal experience with issues dealing with gluten. He brought to this platform a Mrs USA contestant who suffered from celiac as well as Dr. Alessio Fasano (one of the pioneer researchers on gluten) to speak to his audience on this issue.He later went on to develop a program called Web Wellness University, meant to educate people of all backgrounds on understanding their own body and his methods of looking at the body.He also has a Glutenology program, which is a post graduate program for health care providers. This is offered through his foundation The Gluten Free Society. Their mission of this foundation is to save 100 million lives through research and education.Dr. Osborne shares how physicians in his program can learn to apply the functional medicine philosophy to their current practice. He dives into the insurance model world and what his thoughts are on helping to create a better model, so we do not have so much chronic illness.

Today’s episode is proudly sponsored by Pique Tea - pure, effective, accessible Tea Crystals designed for radiant health. I love to wind down with their new Electric Turmeric. It’s fermented for maximized absorption and delivers unparalleled immune support. You can find it and other healthy, delicious Tea Crystals at piquetea.com/drjockers. Be sure to use code JOCKERS for an extra 5% off your first order!   Fasting offers a lot of benefits to the body, weight loss being one of the most popular. Today, Dr. Peter Osborne discusses the effects of fasting in the gut, particularly in the healing process of chronic inflammation. Dr. Osborne is a doctor of pastoral science, an expert in functional nutrition, and the owner and director of Origins Health Care. He reveals how inflammation has been widely misunderstood and what specific type of inflammation we need to resolve to help the body function at its best. Discover how proper fasting addresses issues with gut inflammation and the 7 strategies that support effective fasting.   “When you fast, you are letting the gut take a vacation. You are allowing the gut to rest so that it can do its job the next day.” -Dr. Peter Osborne    Subscribe to the podcast on: Apple Podcast Stitcher Spotify PodBean TuneIn Radio   In This Episode:   - Inflammation sounds awful (and it can be!) but it plays a surprisingly vital role in a healthy body    - What kind of inflammation requires urgent attention and the dire results if you wait too late   - How simply fasting heals a leaky gut and calms chronic inflammation   - Start with seven – Begin fasting TODAY using Peter’s sure-fire strategies (they don’t cost you a dime!)   - The fasting strategy for people happy with their weight but annoyed with slow healing   Resources:   - Pique Tea – Use Code JOCKERS for 5% off   - No Grain, No Pain: A 30-Day Diet for Eliminating the Root Cause of Chronic Pain Paperback    Connect with Dr. Osborne:   - Facebook – https://www.facebook.com/DoctorPeterOsborne/   - YouTube – https://www.youtube.com/channel/UCoiSo5WDJmRxOf2cqgC7DSg?sub_confirmation=1   - Website – https://drpeterosborne.com/   Connect with Dr. Jockers:   - Instagram – https://www.instagram.com/drjockers/   - Facebook – https://www.facebook.com/DrDavidJockers   - YouTube – https://www.youtube.com/user/djockers   - Website – https://drjockers.com/   - If you are interested in being a guest on the show, we would love to hear from you! Please contact us here! - https://drjockers.com/join-us-dr-jockers-functional-nutrition-podcast/

Healthcare regulations are just one of the fears physicians have as they transition into functional medicine. Dr. Peter Osborne shares insights about building a brand in this space such as: Why so many physicians struggle with overcoming the fear of healthcare regulations as they transition into functional medicine The benefits of distancing yourself from traditional medicine as you build your brand Understanding functional medicine as the art and science of lifestyle and diet How to leverage the separation from traditional medicine to grow your practice What we can do to better convey our message and the services we have to offer How to establish transparent client relationships with clear expectations from the start What you can do to develop certainty in your services and brand The Separation from Traditional Medicine Many physicians struggle with overcoming the fear of healthcare regulations as they transition into functional medicine. Dr. Peter Osborne is back to explain why it's easier than you might think. Dr. Osborne is the founder of the Dream Practice FM Success Summit and The Gluten Free Society. He is also the director of Origins Health Care, a Doctor of Pastoral Science, and a board-certified clinical nutritionist. Dr. Peter Osborne initially joined us on The FM Shift to talk about the importance of charging what you're worth. If you didn't get a chance to listen to his interview on Episode #20, I encourage you to check it out for more context on our conversation today. The Art and Science of Lifestyle and Diet Functional medicine is not medicine; it is the art and science of lifestyle and diet. As functional medicine providers, our mission is to change the face of the healthcare industry. However, the louder and more vocal we get, the more attention we draw from the healthcare machine. Functional medicine is punk rock, and it is vulnerable to healthcare regulations, harassment, and scrutiny from the system. Dr. Peter Osborne is adamant about the separation of medicine and functional medicine because the patients that come through his doors maintain a mutual understanding of what his services or treatments entail. By deviating from society's construct of medical expertise, you can better target clients that are the right fit for your practice. Healthcare Regulations and Scrutiny When you establish your brand as a medical professional by practice, not by title, you don't have to worry about stringent healthcare regulations and scrutiny from the medical community. Why? Because you are building completely transparent relationships with every single client that comes through your practice. This is something you should take pride in because you are able to help people that the medical system has failed. You eliminate false expectations from the get-go and eliminate the victim mentality in your patients with proactive lifestyle solutions that have long-term effects. This is an area where traditional medicine has failed miserably, and we have the power to make a difference. Traditional medicine is not the space we want to be, and we need to distance ourselves from it for the sake of our patients and our practices. About Dr. Peter Osborne Dr. Peter Osborne is the director of Origins Health Care in Sugar Land, Texas. He is a Doctor of pastoral science, and a Board Certified Clinical Nutritionist. Often times referred to as “The Gluten Free Warrior”, he is one of the most sought after alternative and nutritional experts in the world. His practice is centered on helping nutritionally support those with painful chronic degenerative and autoimmune problems using natural methods. He is one of the world's leading authorities on gluten sensitivity, and lectures nationally to both the public as well as doctors on this and many other nutritionally related topics. He is the founder of Gluten Free Society, the author of The Gluten Free Health Solution and The Glutenology Health Matrix, a series of digital videos and ebooks designed to help educate the world about gluten. In addition, he is the author of the best selling book, No Grain No Pain, published by Touchstone (Simon & Schuster) Dr. Osborne has served as the executive director and the vice president for the American Clinical Board of Nutrition. He is on the advisory board for Functional Medicine University. He has been featured in or on Fox News, CBS, PBS, Celiac.com, The Gluten Summit, Radio MD, The People's Pharmacy Radio, Underground Wellness, Muscle & Fitness Hers, The Journal of Gluten Sensitivity, and many other nationally recognized publications. How to Connect with Dr. Peter Osborne Website: https://drpeterosborne.com/ LinkedIn: https://www.linkedin.com/in/peter-osborne-63aaa911/ Facebook: https://www.facebook.com/DoctorPeterOsborne/ Twitter: @Glutenology  

Functional Medicine Education: What You Will Learn: Who the average functional medicine avatar is and how they make up 80% of your audience Why today's technology has created a powerful and unprecedented way to share your message Why the secret to niching down is to focus on what you feel passionate about Why undercharging for your services isn't just harmful to your practice but to your patients How to pick the right niche, and why structuring your pricing correctly is vital Why it is important to remember how much you have invested in your functional medicine education to get to where you are now Why creating perceived value by charging correctly for your services is necessary CE and Professional Development in Functional Medicine Are you pricing your services correctly? Do you charge for the real value of your functional medicine education, or are you undercharging? Dr. Peter Osborne is the director of Origins Health Care in Sugar Land, Texas. He is a Doctor of pastoral science and a Board Certified Clinical Nutritionist, and he joins us on the FM Shift podcast to explain why believing in yourself and charging what you're worth isn't just good for your practice but good for your patients as well. Charging What You're Worth Have you ever stopped to consider the amount of money you invested into your functional medicine education, both while you were in medical school and in all the ways you've continued to build upon your functional medicine education since? If you were to add up all the times you've spent money to further your own education and knowledge of functional medicine over the years, are you really charging what you're worth? Many of us struggle to value ourselves correctly, but charging too little can leave you scrambling for more patients to make up the difference, and then you fall into the trap of working harder than you have to for less than you deserve. Good for You and Good for Your Patients Valuing your functional medicine education isn't just the right thing to do for your practice, it's also important for getting your patients to comply. As Dr. Osborne explained, you have to create perceived value and get buy-in from your patients so that they will comply. Free advice is easy to shrug off, but if they're paying a premium for your expertise then they're going to be more invested in taking their healthcare seriously. Pricing your services, your supplements, and your products correctly against other local practices and retail prices is key; if you charge too little, then you're creating the perception that your products aren't as high-quality. About Dr. Peter Osborne Dr. Peter Osborne is the director of Origins Health Care in Sugar Land, Texas. He is a Doctor of pastoral science, and a Board Certified Clinical Nutritionist. Often referred to as “The Gluten-Free Warrior”, he is one of the most sought after alternative and nutritional experts in the world. His practice is centered on helping nutritionally support those with painful chronic degenerative and autoimmune problems using natural methods. He is one of the world's leading authorities on gluten sensitivity, and lectures nationally to both the public as well as doctors on this and many other nutritionally related topics. He is the founder of Gluten Free Society, the author of The Gluten-Free Health Solution and The Glutenology Health Matrix, a series of digital videos and ebooks designed to help educate the world about gluten. In addition, he is the author of the best selling book, No Grain No Pain, published by Touchstone (Simon & Schuster). Dr. Osborne has served as the executive director and the vice president for the American Clinical Board of Nutrition. He is on the advisory board for Functional Medicine University. He has been featured in or on Fox News, CBS, PBS, Celiac.com, The Gluten Summit, Radio MD, The People's Pharmacy Radio, Underground Wellness, Muscle & Fitness Hers, The Journal of Gluten Sensitivity, and many other nationally recognized publications. How to Connect with Dr. Peter Osborne: Website: https://drpeterosborne.com/ LinkedIn: www.linkedin.com/in/peter-osborne-63aaa911/ Facebook: www.facebook.com/DoctorPeterOsborne/ Twitter: @Glutenology

Today’s episode is an interview with Dr. Peter Osborne which took place during the COVID-19 quarantine at the Perfect Practice Live Online Experience on Sunday, April 5th.   Dr. Osborne is Sachin’s friend and mentor and he comes on to share so much advice at such a fast rate, this episode may be one to listen to more than once!   Key Takeaways: [0:44] Sachin Patel welcomes his friend and mentor Dr. Peter Osborne. [2:50] Dr. Peter Osborne introduces himself and shares the wide-ranging story of how he came to be where he is today, including the powerful story of a little girl that became the reason he dove so deep into functional medicine. [8:20] From attending the Renaissance Faire to bodybuilding — Dr. Osborne shares a personal story he’s never told anyone before! [9:20] From doing the hustle for an employer to working hard for himself. [10:40] Dr. Osborne opens up about his difficult childhood. [13:57] Sachin talks about the incredible importance of mentorship and Dr. Osborne talks about the important mentors in his life. [18:30] Mistakes are par for the course, and Dr. Osborne shares an example of a mistake he made before mentorship. [20:05] Sachin talks about the importance of getting outside and complementary perspectives on the work you do. [22:50] Dr. Osborne speaks to the impacts of COVID-19 and the importance of establishing an online presence. [26:16] Dr. Osborne talks about the creation of the Gluten Free Society, an online resource he put in place and which ended up being a client funnel as well. [28:10] Give your best content away — Dr. Osborne explains why. He also talks about the importance of building a profitable thriving business in order to keep paying it forward. [31:46] Sachin shares the story of one of his clients who was doing the virtual pivot as COVID-19 happened. There are two aspects to growth: positioning and profit, and they have to happen in that order. [36:10] When you’re really passionate about something, don’t hold back — give as much of yourself as possible. [37:21] Functional medicine is a lot more like farming than it is like hunting and feedback from your clients is going to be fuel for all your hard work. [39:45] Ignore the people who say you dream too big, that it can’t be done. [41:48] Sachin shares one example of streamlining operations through digital means that enables you and your clients to save time and still get the most bang for their buck. He also talks about the automated emails he sends out (thanks to Dr. Osborne!) [44:19] Dr. Osborne talks about the difference between working on your business and working in it. He also touches on the critical importance of asking your clients what they think you could improve. [47:30] Dr. Osborne touches on ROI as an example of the importance of having a well-oiled machine. [49:57] The most important piece of advice Dr. Osborne has to share — it’s actually a lot… take your pen out! [52:27] Why the insurance models aren’t good for you. [54:11] If you’re going to spend money on advertising make sure you know who you want to attract! [57:13] Dr. Osborne explains tiers of service: 1. Free 2. Low Barrier offers 3. Paid service one-on-one. [1:00:17] Most people don’t create enough content to generate momentum. [1:02:20] Sachin reminds people to get out of their own way, perfection isn’t necessary, you will iterate and build and refine and get better. Great businesses are built in the night, not overnight. [1:08:] Get good at business with Dr. Peter Osborne’s Dream Practice Functional Medicine Summit. [1:09:17] Sachin thanks Dr. Peter Osborne for sharing so much of his knowledge and experience.   Mentioned in this episode sachin@becomeproof.com Perfect Practice Live Online Experience Dr. Peter Osborne Gluten Free Society Bedros Keuillian The Dream Practice Functional Medicine Summit   More about your guest Dr. Peter Osborne is the director of Origins Health Care in Sugar Land, Texas. He is a Doctor of pastoral science, and a Board Certified Clinical Nutritionist.   Oftentimes referred to as “The Gluten Free Warrior,” he is one of the most sought after alternative and nutritional experts in the world. His practice is centered on helping nutritionally support those with painful chronic degenerative and autoimmune problems using natural methods. He is one of the world’s leading authorities on gluten sensitivity, and lectures nationally to both the public as well as doctors on this and many other nutritionally related topics. He is the founder of Gluten Free Society, the author of The Gluten Free Health Solution and The Glutenology Health Matrix, a series of digital videos and ebooks designed to help educate the world about gluten. In addition, he is the author of the best selling book, No Grain No Pain, published by Touchstone (Simon & Schuster).   He has been featured in or on Fox News, CBS, PBS, Celiac.com, The Gluten Summit, Radio MD, The People’s Pharmacy Radio, Underground Wellness, Muscle & Fitness Hers, The Journal of Gluten Sensitivity, and many other nationally-recognized publications.   More about your host Sachin Patel How to speak with Sachin Go one step further and Become The Living Proof   Books by Sachin Patel: Perfect Practice: How to Build a Successful Functional Medical Business, Attract Your Ideal Patients, Serve Your Community and Get Paid What You’re Worth   The Motivation Molecule: The Biological Secrets To Eliminate Procrastination, Skyrocket Productivity, and Get Sh!t Done

Sam is joined by our director of nutrition, Lori Graham, to interview Dr. Peter Osborne—the director of Origins Health Care in Sugar Land, Texas. He is a Doctor of Pastoral Science and a Board Certified Clinical Nutritionist.

Welcome to A Healther View Podcast with Hosts Beth and Dr. Scott Clitheroe with Special Guest Dr. Peter Osborne, Director of Origins Health Care. Topic:  No Pain No Grain Dr. Osborne is the director of Origins Health Care in Sugar Land, Texas. He is a chiropractor, a Doctor of pastoral science, a Board-Certified Clinical Nutritionist author of a best-selling book called No Grain No Pain. He is often referred to as “The Gluten Free Warrior” and is one of the most sought after alternative and nutritional experts in the world. Dr. Osborne encourages people to make their own health care decisions based upon research and in partnership with a qualified health care professional. Join Dr. Clitheroe and Beth as they discuss what functional medicine means, the importance of healthy eating and ways to take your health into your own hands. You can find out more about his clinic, programs and other wellness solutions at: https://drpeterosborne.com/ or contact Origins Health Care at originshealthcare@gmail.com The opinions expressed during this broadcast are for inspiration, information and motivational purposes. www.up2meradio.com Check in with your personal physician.      

For the majority, grains such as cereal, rice, and wheat are staple foods. However, eating grains may not be that healthy for our body, contrary to popular belief. Dr. Peter Osborne – the Clinical Director of Origins Health Care in Sugar Land, Texas, a Doctor of Pastoral Science, and the author of No Grain, No Pain – shares why grains are bad for you and shows how grains can negatively impact your health. He explains the common misconceptions about grains and elaborates why we should avoid eating it altogether. Dr. Osborne also presents ways on how one can have a better and healthier lifestyle.

Dr. Peter Osborne is the clinical director of Origins Health Care in Sugar Land, Texas. He is a Doctor of pastoral science, and a Board Certified Clinical Nutritionist. Often times referred to as “The Gluten Free Warrior,” he is one of the most sought-after alternative and nutritional experts in the world. His practice is centered on helping nutritionally support those with painful chronic degenerative and autoimmune problems using natural methods. He is one of the world’s leading authorities on gluten sensitivity, and lectures nationally to both the public as well as doctors on this and many other nutritionally related topics. Listen to this episode to get the best advice to take your practice to the next level, incorporate easy and actionable tips that will help you make the right choices at the right time, and learn the best online strategies that will help your business flourish. You have the passion — now, let the money follow while you help thousands of people gain back their health.   Key takeaways: [2:32] What is Dr. Peter’s mission in his daily practice? [3:22] Helping people recover from autoimmune diseases. [6:10] Great physicians also need to understand business. [9:10] Have a big mission, a strategy, and the right money mindset. [10:13] Dr. Peter’s first product sold online. [13:43] Pay attention to the questions people are asking. [14:13] What does Dr. Peter wish had known five years ago? [17:00] When is it better to delegate? [22:35] Be resourceful. [23:02] When would be the right time to outsource? [25:13] Consider the time spent on communication. [28:10] Hire the right person and add them to your team. [25:40] Using personality tests for the hiring process. [30:00] Basic or Elaborate Website? [31:05] Content is king. [34:53] Best tips to build your email list. [36:37] Follow up until people get out of your list or join your community. [37:01] Create an ebook. [37:46] The headline matters. [38:21] An easy way to write an ebook is recording a webinar. [41:35] Become profitable as quickly as you can. [42:01] Creating reciprocity by delivering valuable information. [43:35] Most people are visual learners. [44:45] Create a demand for the product first. [46:55] Rev, an app you must have to capture your ideas. [48:59] Money follows passion. [52:34] Functional Medicine Success Summit Unleashing your superpower.   Mentioned in this episode: Learn more about Sachin Patel Perfect Practice: How to Build a Successful Functional Medical Business, Attract Your Ideal Patients, Serve Your Community and Get Paid What You’re Worth, by Sachin Patel The Motivation Molecule: The Biological Secrets To Eliminate Procrastination, Skyrocket Productivity, and Get Sh!t Done, by Sachin Patel “Become Living Proof,” Sachin Patel Speak with Sachin Meet Dr. Peter Osborne Functional Medicine Success Summit

THERE'S ALWAYS A PRICE TO PAY. I’ve got a huge sweet tooth. I’d love to eat candy all day. But I know that what we put into our body will affect what we can get out of it. If you want to achieve greatness in your health, you have to keep finding what works and tweak it. You need to approach nutrition the same way you approach business or athletics.Keep refining until you get to the next level. Diet is so important. That’s why, for this Five Minute Friday, I revisited a conversation I had with Dr. Peter Osborne where he shared how what we eat affects every aspect of our lives. Dr. Peter Osborne is the clinical director of Origins Health Care in Sugar Land, Texas. He is a Doctor of pastoral science, and a Board Certified Clinical Nutritionist. Often times referred to as “The Gluten Free Warrior,” he is one of the most sought-after alternative and nutritional experts in the world. He says that you can cheat on your diet, but if you look at it like getting 6/7 on a test score, you’re only getting a “B.” I think we can all do better than that. Learn how your diet is affecting your health in major ways in Episode 738. In This Episode You Will Learn: The three fundamental rules of nutrition (1:00) How long it takes to find out if your diet is causing you pain (2:30) If you can have a cheat day (4:00) The relationship between food and death (6:00)

This week we welcome Dr Peter Osborne to the show. He is the clinical director of Origins Health Care in Sugar Land, Texas. He is a Doctor of pastoral science, and a Board Certified Clinical Nutritionist. Often times referred to as “The Gluten Free Warrior”, he is one of the most sought after alternative and nutritional experts in the world. His practice is centered on helping nutritionally support those with painful chronic degenerative and autoimmune problems using natural methods. He is one of the world’s leading authorities on gluten sensitivity, and lectures nationally to both the public as well as doctors on this and many other nutritionally related topics. He is the founder Gluten Free Society, the author of The Gluten Free Health Solution and The Glutenology Health Matrix, a series of digital videos and ebooks designed to help educate the world about gluten. In addition, he is the author of the best selling book, No Grain No Pain, published by Touchstone (Simon & Schuster) Dr. Osborne has served as the executive director and the vice president for the American Clinical Board of Nutrition. He is on the advisory board for Functional Medicine University. Questions we ask in this episode: What are the tell-tale signs of gluten sensitivity? If we eliminate grains, do we need to look to other foods to avoid deficiencies? What everyday foods/practices do you believe can compromise the health of our gut? https://shop.180nutrition.com.au/ This week, I’m excited to welcome Dr. Peter Osborne. Dr. Osborne is one of the world’s leading authorities on gluten sensitivity. Amongst many other exploits, he’s the founder of the Gluten Free Society, the author of the Gluten Free Health Solution, and the Glutenology Health Matrix, and the best selling book, No Grain, No Pain. In this episode, we discuss the biggest contributing factors that compromise our immune system and the best areas to tackle to start the healing process. Having the opportunity to connect with world experts is a real honor for me and I always come away feeling empowered, and this episode was no exception as Dr. Osborne is a true wealth of knowledge. So I really hope you enjoy this as much as I did. Okay. Let’s get into the show. 01:34 Hey guys, this is Stu from 180 Nutrition and I am delighted to welcome Dr. Peter Osborne to the show. Dr Osborne. How are you? Peter 01:42 I’m doing fantastic. Thanks for asking. How about yourself? Stu 01:45 Yeah, really, really good at. It’s 8:00 on a Friday morning, so I should be a little bit dusty, but I’m feeling okay. I’ve had a good breakfast and I’m ready to go. First off for our audience that might not be familiar with your work, I would love it if you could just tell our listeners a little bit about what you do and perhaps why you do it as well. Peter 02:07 Yeah, so I started out about 18 years ago clinical practice. I left the VA Hospital here in Houston, Texas after a very disgruntled stint in the rheumatology department, and I was very disgruntled with the way that people were being treated. They were being treated with high levels of immune suppressants and steroid medications and surgical joint procedure replacements. And to me it was not a solution, it wasn’t an answer, nobody got better. It just seemed like a system. And I’m a veteran myself. So having these veterans come through the hospital and not being treated properly, it really didn’t sit well with me. So when I started my own private practice, one of the things that I made it a point of was to implement diet, lifestyle and nutrition into people with chronic autoimmune problems, because that’s where I was. 02:57 At VA Hospital, rheumatology, it’s rheumatoid arthritis, lupus, Scleroderma, dermatomyositis. Diseases like psoriatic arthritis and spondyloarthritis. So joint pains, muscle pains, chronic autoimmune in nature. And there just wasn’t a real viable medical option outside of immune suppression, which to me was not a solution. For full transcript and interview: http://180nutrition.com.au/180-tv/dr-peter-osborne-interview/  

Dr. Peter Osborne, often referred to as “The Gluten Free Warrior”, is one of the most sought after alternative and nutritional experts in the world. He     is the clinical director of Origins Health Care in Sugar Land Texas where his practice centers on helping nutritionally support those with painful chronic degenerative and autoimmune problems using natural methods. He is a nationally recognized leader in functional medicine and one of the worlds leading authorities on gluten sensitivity. He lectures nationally to both the public as well as doctors on this and many other nutritionally related topics. He is the founder of the The Gluten Free Society, the author of The Gluten Free Health Solution and the author of the best selling book, No Grain No Pain.   Dr. Osborne has served as the executive director and the vice President for the American Clinical Board of Nutrition and he is on the advisory board         for Functional Medicine University. He has been featured on Fox News, CBS, PBS, Celiac.com, The Gluten Summit, The Truth About Cancer, The Journal of Gluten Sensitivity, and many other nationally recognized publications.   You can find him at drpeterosborne.com and on Facebook. And please pick up a copy of his book No Grain No Pain. Join us for this podcast and learn about: Autoimmunity as a precancerous condition  Triggers for cancer  Nutrient deficiencies and cancer  Testing to identify root causes  Functional medicine for healing 

Dana Laake and her special guest Dr. Peter Osborne will discuss the problem with grains – from autoimmune disease to chronic pain. Dr. Peter Osborne is the clinical director of Origins Health Care in Sugar Land, Texas. He is a doctor of chiropractic medicine and a Board Certified Clinical Nutritionist. His practice is focused on the holistic natural treatment of chronic degenerative diseases with a primary focus on gluten sensitivity and food allergies. Dr. Osborne lectures nationally to doctors on gluten sensitivity/intolerance, celiac disease, and many other nutritionally related topics. He is the founder of the Gluten Free Society, the author of The Gluten Free Health Solution and Glutenology, a series of digital videos and ebooks designed to help educate people about gluten.

So what’s the deal with grains? Can removing them from your diet really cure you of all pain and digestive issues? Can going grain-free for 30 days help alleviate life long health issues? We’ll find out in today’s episode of the Renegade Radio Podcast.   My guest is Dr. Peter Osborne. He is a huge believer in grain-free diets for eliminating pain, reducing bodyfat, and enhancing physical and mental performance. He’s helped thousands of people feel better than ever and is here to do the same for you.   Dr. Peter Osborne is the clinical director of Origins Health Care in Sugar Land, Texas. He is a doctor of chiropractic and functional medicine, and his practice is centered on helping those with chronic degenerative and autoimmune diseases, with a primary focus on gluten sensitivity and food allergies.   Topics Include: What, specifically, grains do inside your body. The biggest benefits of a grain-free diet. How to reduce pain and inflammation. Improving cognitive function. The gluten-free myth. Protecting against neural decline. The built in defense mechanisms in grains that make them so disruptive to your digestive system. How gains can lower testosterone. The problems with too much Omega 6 in your diet. Benefits of intermittent fasting. How dairy can stimulate an immune system response. Is it okay to eat legumes, nuts, seeds, white rice, or corn? And much more   Connect with Peter Online: Website Facebook Twitter Gluten Free Society Listen to Renegade Radio: To listen, you can either hit the flash audio player below, or browse the links to find your preferred format … Click here to subscribe via iTunes Click here to listen on SoundCloud Click here to subscribe via Stitcher Right click here and choose “Save As”to download this episode This episode is brought to you by Audio Books Click HERE to start listening to critically-acclaimed, best-selling audiobooks including some of my favorites like Essentialism, How to Win Friends & Influence People and The Art of Noncomformity! And, of course, Dr. Peter Osborne book No Grain, No Pain, A 30-Day Diet for Eliminating the Root Cause of Chronic Pain. With Audiobooks you can learn and generate new ideas anywhere, anytime. Download or stream audiobooks on your smartphone or tablet with our free apps for iOS and Android Choose from more than 100,000 titles, including top-rated business books written by leaders and innovators in the field Listen to your first audiobook for FREE and if you like the service, enjoy a new book every month Access our Member Deals section where you can take advantage of great bundles and BOGOs Click HERE to get your free book.   This episode is also brought to you by Athletic Greens. With 75 ingredients working together to help with eleven different areas of health. You never know what’s going to come up in your day; however, with just one scoop of Athletic Greens when you wake up or add it to your morning smoothie, you know you have all of your bases covered. It’s easy, and it tastes great. Go to http://www.AthleticGreens.com/Jay to receive a special offer as a listener of the podcast. If you have questions, use the hashtag #RenegadeRadioPodcast and shoot them my way on Twitter or Instagram or email podcast@JasonFerruggia.com Thank you for tuning in and subscribing. I appreciate every one of you that takes the time to listen.

  Dr. Peter Osborne is the clinical director of Origins Health Care in Sugar Land, Texas. He is a Doctor of Chiropractic, Doctor of Pastoral Science, and a Board Certified Clinical Nutritionist.   Often times referred to as “The Gluten Free Warrior”, he is one of the most sought after alternative medicine doctors in the world. His practice is centered on helping those with painful chronic degenerative and autoimmune diseases using natural methods. He is one of the world's leading authorities on gluten sensitivity, and lectures nationally to both the public as well as doctors on this and many other nutritionally related topics. He is the founder Gluten Free Society and he is out the world about gluten. We are going to dive into his book No Grain No Pain   Dr. Osborne has served as the executive director and the vice president of the American Clinical Board of Nutrition. He is on the advisory board for Functional Medicine University.   Discussions Dr. Osborne's journey Fasting shows the reduction in pain for chronic pain patient Non-responsive autoimmune patient Do you have to be grain-free to have good health? US government banned the sales of processed grains in 1943 due to the widespread nutritional deficiencies (B1 - Beri Beri, B3 pellagra) Correlation between processed grains and heart diseases Big discrepancy between the patient's perception of what doctors should know what they actually know 46-50 million diagnosed autoimmune diseases, 100 millions people with autoimmune mechanisms Links of autoimmune condition to gluten How do grains cause nutritional deficiency? ATI causes inflammation in the gut lining Mycotoxins in grains Mycotoxins found in Gluten-Free food Cortisol is spiked when inflammation is present Grain-Muscle wasting cycle Gluten triggers thyroid autoimmunity FDA's definition of "Gluten" The "Gluten-Free Whiplash" The problems of "Prescription Pain Medication" The director of the CDC's warning on the pain medication Baby aspirin can cause intestinal erosion 4 fundamental reasons why people have pain Eating the wrong food Environmental toxins Hidden infection Nutritional deficits (Mainly Vitamin D deficiency) http://www.nograinnopainbook.com https://www.glutenfreesociety.org/ http://www.drpeterosborne.com http://www.drjonr.com/podcast