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16 episodes with san luis obispo ca
Interviews from the 4th Annual C10 SLO Down in beautiful San Luis Obispo CA. We had a great time and would definitly recommend this one.
In this captivating episode, I have the pleasure of talking with Ryan, the Wastewater Collection System Supervisor at the City of San Luis Obispo in California. Our conversation unfolds into the intricacies of Ryan's role, shedding light on the responsibilities and challenges that come with being a Wastewater Supervisor in this dynamic city.We delve into the evolving landscape of the workforce, particularly the new generation, and Ryan shares valuable insights on how cultivating soft skills has not only been instrumental in his personal and professional growth but has also propelled his career on the fast track.A unique tidbit about Ryan: if you happen to be in the coastal California mountains and get passed by a mountain biker, chances are it's him. Give the show a listen and remember to thank your local Public Works Professionals.Become a supporter of this podcast: https://www.spreaker.com/show/public-works-podcast/support.
Craig Engels, one of the biggest names in track and field, joins us for episode 4 to share with us his running story. From the early days hiding on the highschool XC bus, to joining the Nike Oregon Project, and now living and training in San Luis Obispo CA (the New Distance Hub), Craig brings so much energy that we don't see enough in the sport. To see more of Craig be sure to give him a follow on IG: craigathor
This week on Fresh Hop Cinema; Beers from Liquid Gravity (San Luis Obispo, CA) Beer 1: "Cooler Than Cool" // Style: Cold IPA // ABV: 6% // Ratings: Jonny - 6.2, Max - 5 Beer 2: "Midnight Luau" // Style: Porter // ABV: 6.8% // Ratings: Jonny - 7.1, Max - 3. Film: "Indiana Jones and the Dial of Destiny" directed by James Mangold. Ratings: Jonny - 2.2, Max - 5. Inside Hot & Bothered: - Max - "Black Mirror" S5 // "The Witcher" S3 - Jonny - "Bill Burr" (LIVE) -------------------- Episode Timeline: 0:00 - Intro, Ads, & Shout Outs 4:39 - Beer 1 18:20 - Film (No Spoilers) 39:00 - DANGER ZONE 55:59 - Beer 2 1:06:45 - Hot & Bothered Please leave us a rating and/or review on Apple Podcasts, or wherever you get your podcasts! Got a few bucks to spare? Support us on Patreon for as little as a dollar per week at www.patreon.com/freshhopcinema
Air Date 6/10/2023 Today, we take a look at the emerging trend of various community housing styles people are using to build community, fight loneliness and lighten the load of everyday chores and tasks. Be part of the show! Leave us a message or text at 202-999-3991 or email Jay@BestOfTheLeft.com Transcript BestOfTheLeft.com/Support (Get AD FREE Shows and Bonus Content) Join our Discord community! SHOW NOTES Ch. 1: Cohousing The Future of Community and Human Connection Part 1 | Trish Becker-Hafnor - TEDx Talks - Air Date 1-13-20 Trish is the owner of StorySpring Consulting and Director of Community Engagement at the University of Denver's Graduate School of Social Work. Ch. 2: Katie McCamant of CoHousing Solutions Part 1 - Transforming Cities - Air Date 8-24-22 On this episode, I'm speaking with Katie McCamant, President at CoHousing Solutions. Katie brings the depth and diversity of her 35 years of experience as a developer, architect, and cohousing resident to benefit her clients. Ch. 3: Cohousing communities help prevent social isolation - PBS Newshour - Air Date 2-12-17 Groups in Denmark and the U.S. are choosing to live in intentionally intergenerational communities, which emerged to strengthen social ties between aging seniors and their younger counterparts who are balancing work and family. Ch. 4: Katie McCamant of CoHousing Solutions Part 2 - Transforming Cities - Air Date 8-24-22 Ch. 5: Cohousing Communities of Ann Arbor — Episode 4 of Planet Community - Foundation for Intentional Community - Air Date 1-17-19 Cohousing communities are collaborative neighborhoods created with intention and a little ingenuity. Ch. 6: Cohousing The Future of Community and Human Connection Part 2 | Trish Becker-Hafnor - TEDx Talks - Air Date 1-13-20 MEMBERS-ONLY BONUS CLIP(S) Ch. 7: Jack Kerouac's boarding house now co-living for creatives - Kirsten Dirksen - Air Date 11-7-20 Sara McEre bought the former 19th-century boarding house in San Luis Obispo (CA), it was rundown. Instead of converting it to apartments for a profit, she turned it into a communal living residence for 19 like-minded individuals. Ch. 8: Microgrid energy and community cohousing - Local Zero - 5-4-22 We hear from Andy O'Brien from the Bristol Energy Cooperative, and Monica King from Bridport Cohousing in Dorset. Ch. 9: Katie McCamant of CoHousing Solutions Part 3 - Transforming Cities - Air Date 8-24-22 FINAL COMMENTS Ch. 12: Final comments on a couple of undervalued benefits of cohousing MUSIC (Blue Dot Sessions) SHOW IMAGE: Description: A photograph of a winding path through a colorful, close-together neighborhood of houses with children's toys and flowers on the grass. Credit: "Cohousing" by Joy Cross, Flickr | License: CC BY 2.0 | Changes: Cropped, increased saturation and contrast Produced by Jay! Tomlinson Visit us at BestOfTheLeft.com Listen Anywhere! BestOfTheLeft.com/Listen Listen Anywhere! Follow at Twitter.com/BestOfTheLeft Like at Facebook.com/BestOfTheLeft Contact me directly at Jay@BestOfTheLeft.com
Traveling in luxury means different things to different people, but it's hard to disagree with the exotic details that come with boujee travel. In this episode the guys take a look at their favorite upscale restaurants in Las Vegas. Plus, Jeremy chats with Wolff Vineyards co-founder Jean-Pierre Wolff about the vineyards beginnings and how he continues to innovate in his field. Check out Wolff Vineyards online at https://wolffvineyards.com/ ____________________________________ S01 Ep08 ____________________________________ Connect with me on social media: Instagram: @fullmetaltraveler Twitter: @fullmetaltravlr Facebook: @fullmetaltraveler Email: Jeremy@fullmetaltraveler.com Website: www.fullmetaltraveler.com Spotify: https://podcasters.spotify.com/pod/show/unscaled
Anyone who's had backyard chickens in San Luis Obispo has probably heard of Barbara Bullock. For me, I knew her only as “Barbara the Chicken Whisperer” — I even had her in my phone that way — because she helped me with my backyard flock when we had chickens at our old house years ago. Barbara knows just about everything there is to know about chickens, from what they like to eat, what's toxic for them, setback and noise rules for having a coop, dominant predators, and what the noises they make mean. She currently has 25 birds of her own in her backyard, so she's also an encyclopedia of ideas for cooking with eggs. Listen to Barbara talk about her childhood on the ranch, her gorgeous garden (sponsored by chicken poop), and how she instills a love of chickens in young people through 4H. Instagram: @nightfeather_poultry
Right before the pandemic hit, a little company called Harvestly started up in San Luis Obispo County. In essence, Harvestly is the farmer's market, brought home to you. On the website, you can pick and choose from items that are in-season, grown and made by local farmers and producers — then pay and wait for the delivery to arrive. Think of it like Instacart with a heart, from dirt to your door. Co-owner Lauryn Leuscher stops by to describe how Harvestly got started, how it works, and how, with any luck, it will take over the world. Website: harvestly.co Instagram: @harvestly.co
Southern gentlemen Dwyne Willis and Steve Bland are spouses and business partners who own and operate SLO Provisions. Their menu includes rotisserie chicken, pulled pork, bocadillo, devilied eggs, biscuits, porchetta, and locally-famous salt and vinegar chips. Everything is crazy-high quality, flavorful — and with the ambiance to match. We talked about the realities of modern restaurant ownership, the Silver Palate, and favorite cookbooks. Find SLO Provisions' recipe for Kale Cauliflower Caesar Salad at letsgetconsumed.com. Website: sloprovisions.com Instagram: @sloprovisions
Mary Lagier's food photography has appeared in multiple print publications, and some of her clients include the Magnolia Network, The Infatuation, Hungryroot, and King Arthur Baking. But her background isn't in photography or media: actually it's in computer engineering. Mary chatted with me about her natural engineering and math-minded qualities, the way the pandemic made several (good) decisions for her, and she even gave some tips on how to take good food photos with a smartphone. Website: marylagier.com Instagram: @marylagier
Have you ever been to a town where a chain restaurant like a Chipotle or Starbucks doesn't last because they support small businesses so much so? On this episode, we are excited to have on Angee, founder of Taste of SLO Walking Food Tour based on San Luis Obispo, CA. She wanted to create a tour where you can learn more about this small, but electric town to taste the delicious and incredible local and authentic food spots that this town has to offer to you, the tourist.Some highlights we talk about in the episode:Learn more about Angee's story to what led her to start her own tourism businessGoing into detail about the two types of tours that she offersTop 3-5 restaurants in San Luis Obispo, CALearning how this small town solely relies on small businesses to support each otherMyth or fact: San Luis Obsipo is the middle point between LA and SF? Listen to the episode to find out!___________________________________________________TRANSCRIPT available!Did you love today's episode? Don't forget to click "Subscribe" and share with us a comment on how you're loving the podcast so far!Are you interested in being featured as a tour guide or host on our podcast? Go to our website to find out how YOU can have a chance to share your story and elevate your voice by sharing more about your background, what you offer, and fun facts and tips about your city!Travel Experiences Reimagined Links:InstagramFacebookTwitterWebsiteSupport the show
Down the road we go to San Luis Obispo California to investigate the Disappearance of a freshman at Cal Poly named Kristin Smart. *trigger warning- murder and rape* https://www.california.com/california-fun-facts-youll-wish-you-knew-sooner/ https://en.wikipedia.org/wiki/San_Luis_Obispo,_California https://www.britannica.com/place/San-Luis-Obispo https://www.fresnobee.com/news/california/article260549807.html https://www.rollingstone.com/culture/culture-news/kristin-smart-timeline-1199440/ https://www.ksby.com/news/kristin-smart-case/archeologist-testifies-anomaly-found-under-ruben-floress-desk-was-consistent-with-burial-site https://en.wikipedia.org/wiki/Disappearance_of_Kristin_Smart https://www.latimes.com/california/story/2022-04-21/kristin-smart-case-paul-flores-murder-trial-monterey https://www.newtimesslo.com/sanluisobispo/gone-cold-a-look-at-slo-countys-unsolved-homicides/Content?oid=2943297 --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app
Angela-Sarah North and Sadie Rogers each had a love for wild things long before they met in San Luis Obispo. Their respect for the natural world brought them together into a mentorship relationship, with Angela teaching Sadie to become a certified herbalist. On the podcast, the two of them discuss the ancient medicine of ayurveda, how edible and medicinal plants grow right in our driveways, the significance of a near-fatal moment for Sadie in Big Sur, and the connectedness of it all. Angela-Sarah on Instagram: @wildfolkherbalist Sadie Rogers on Instagram: @saderade
Mike and Becky Hicks own Lincoln Market & Deli in San Luis Obispo, California, which is right around the corner from my house and their own house. If you've never been to this deli before, I'll describe it: Lincoln is warm and cheery, an old building that's been updated with colorful murals inside and out. There's a long communal table in the front room, a grocery section, a bottle shop, a boutique with fun things anyone would want, a patio, and my daughter's favorite section, the pinball and video game cave. It's situated deeply in a residential neighborhood, and Mike and Becky saw its potential before they bought it. Listen in as they describe their journey as business owners and “sando slayers.” Lincoln Market & Deli Instagram: @lincolnmarketdeli
On this edition of The Kirby on Sports Podcast, Josh gives his thoughts on Julio Jones headed to Tennessee along with his thoughts on JMU Athletics and JMU Softballs amazing CWS run later in the show! We are pleased to bring you East Coast and West Coast Baseball swing on Episode 117 of The Kirby on Sports Podcast! For west coast swing Josh is joined by Dusty Baker of KSBY in San Luis Obispo CA to touch on the Dodgers injuries, Fernando Tatis and how great he is and how the Giants are putting the right pieces in place to continue to have a good season. For east coast swing Josh is joined by Matt Adkins of Foul Ball Area to touch on the Yankees season and what they need to do to improve, Jacob deGrom and the Mets, the Nationals struggles and much more! You can find Dusty on Twitter: @DustyBakerTV You can find Matt on Twitter: @mattkins21 and @foulballarea Check out our new website: www.kirbyonsports.com --- Support this podcast: https://anchor.fm/thekirbyonsportspodcast/support
The introductory voice and producer of this podcast, Beth Vukmanic, joined Jaime Lewis of CONSUMED in the much-awaited season nine. The CONSUMED podcast stokes candid conversation about life and flavor, ten episodes at a time. Jaime interviews eaters, drinkers, thinkers and makers across California and especially at its heart, the Central Coast. And, this past year, CONSUMED hit the top 40 podcasts about food and wine in the United States. Enjoy this rebroadcast. An Introduction from the CONSUMED podcast: When Beth Vukmanic came on the podcast, I was certain we'd talk only about her work with the Vineyard Team, an organization based in Atascadero, California that promotes sustainable winegrowing throughout the U.S. But Beth surprised me with all her many special fun facts: she was born in a moving VW Rabbit on a freeway in Detroit, she plays the harp professionally, and — here’s the biggie — she is a fitness superstar. No really. Beth is a hugely popular Instagram fitness instructor with a following like you wouldn’t believe. She’s kind, sharp, thoughtful and fun, and I liked her immediately. Listen to Beth talk about her background in agriculture, her longtime commitment to sustainable winegrowing, and how she likes to eat when getting home from a big HIIT workout. References: Bethercize CONSUMED: a podcast SIP Certified Vineyard Team Staff Vineyard Team's ‘Juan Navarez Memorial’ Scholarship
Beth Vukmanic sits down in the backyard to talk sustainable wine, playing the harp professionally, and batch cooking dinners to eat after a killer HIIT workout.
Pedro and Chencho from Corazón 805 Tacos come by to chat about their long histories in restaurants and how they started their own taco pop-up with a focus on fresh, new flavors.
Dr. Lloyd-Moffet and I chatted about humanity’s search for meaning, the sometimes madness of the mystics, and how, at the end of every wine lover’s rainbow, is a bottle of German riesling (though Stephen’s might still be Burgundy).
Libbie Agran swings by to talk about San Luis Obispo’s long and fascinating wine history.
Ben Arrona talks about his background in criminal justice, the tailor who makes him bespoke suits in Colombia, and how he wound up getting his PhD in Imperial History at Oxford. (Oh, and pizza.)
Interview with Jeana Jane, A awesome artist out of Traditional Tattoo in San Luis Obispo, Ca. Jeana Jane talks about wood burning and gives a demo on tools. You can check out Jeana Jane’s work on IG @jeanajanetattoos
Deron Brewer has been an Edna Valley based entrepreneur in San Luis Obispo CA for 20+ years and now owns Ragtag Wine Co. with his wife Sarah. Ragtag Wine Co. sources from nearby vineyards, most of which are in San Luis Obispo County. This allows the Ragtag Wine brand to be more diligent during growing and harvest seasons. The labels underneath Ragtag Wine also is made through a small batch process, allowing them to take the utmost care while overseeing the development of each grape varietal. They constantly strive for perfection in all they do; a concept that is never quite attainable, yet always deserves their foremost efforts. --- Support this podcast: https://podcasters.spotify.com/pod/show/grayson-mask/support
FOUNDER'S STATEMENT My passion for wine had its roots in my art school years when I worked in the vineyards of New York's Hudson Valley. Years later, after a three year tenure working as a taster for a national magazine,... Read More ›
Broad Street Pub owner Matt Cross trained as an evangelical pastor and worked in the church before leaving it all to become a full-time musician on nights and weekends, caring for his twin daughters during the day. Ultimately, his exposure to wineries, breweries, bars, and restaurants drew him to start his own place - a place for locals to gather that isn’t just focused on attracting a student population. Here Matt talks about how his faith has changed over the years, how food and drink integrate with it, and how his self-perception from childhood impacts the man he is today. (Don’t miss Matt’s special musical treat at the end.) Facebook: @broadstreetpub Instagram: @broadstreetpub
Erin Primer joined San Luis Coastal Unified School District four years ago, bringing new energy to the school lunch program, incorporating many local farmers and purveyors into dishes and significantly increasing the number of meals the district supplies. Raised an only child by a single mom, she credits much of her creativity and drive to her upbringing. Erin talks about the effects of COVID-19 and the massive shifts she and her team have had to make to ensure that kids get fed while they’re away from school. Listen as Erin talks about feelings around food, not knowing where rice comes from, and about building an airplane at 30,000 feet in the air. Special note: Erin talks a bit about the Pandemic EBT, which offers extra benefits to families that qualify for school lunches during this season of change, including cash for groceries. If you or someone you know needs these services, you can find a link to the Pandemic EBT website here. Website: slcusdfood.org Instagram: @slcusdfood
A SLO native, Max Montgomery is the owner of the new brewery There Does Not Exist. After befriending the head brewer for Firestone Walker Brewing, Max attended brewing school in Chicago and Germany, tasting and brewing and learning his way through the history of the world’s beer. Back in SLO, he brewed at Firestone Walker until he decided to start There Does Not Exist, which is on its way to becoming a cult classic. Hear Max talk about skateboarding, anti-marketing, warm sourdough bread, and the challenges of making a popular IPA. Website: theredoesnotexist.com Instagram: @theredoesnotexist
Janine Stone is the brains behind a Bitch-In Kitchen, a project that began as an irreverent blog about vegan, gluten-free and refined-sugar-free cooking. Today, it’s also a food delivery business, bringing oat milk, granola, and cookie dough in vast quantities to hungry homes across the Central Coast. It all began the day the coronavirus shut everything down, just a few months ago. Plus, it’s not even Janine’s full-time job. Primarily, she’s the one-woman-show behind If You Give A Girl A Saw, her woodworking and furniture company that was named America’s #1 maker by USA Today. Janine and I talked about how she got involved in making foods for alternative diets, her obsession with Taco Bell, and why the Home Depot guys won’t stop asking if she’s finding everything alright. Special listener note: If you’re sensitive to curse words, or if you know little ears are listening, you’ll want to pick a different episode. Website: abitchinkitchen.shop Instagram: @abitchinkitchen
Kendra Aronson is the author of the San Luis Obispo Farmer’s Market Cookbook, which is now in its third printing. Kendra produced every bit of the project, from crowdfunding and writing to photography, editing, self-publishing and marketing. She’s also a food stylist for big shoots with brands like Target, Pillsbury and others. Kendra talked with me about the importance of having a dedicated space for her work, about why she became so passionate about food in the first place, and why she’s not drinking so much booze these days. Website: kendraaronson.com Instagram: @kendraaronson
Dr. Elana interviews Tawny Sterios on the topic of women's gatherings during Covid-19. They discuss the importance of gathering and how women can still benefit mentally, spiritually and emotionally through virtual gatherings. For mamas who were hoping for their baby shower or Mother’s blessing, you can still have one! Tawny offers tips and guidance so no mama will miss out on her special occasion. Tawny has a decade of experience leading women’s circles and retreats all over the world, along with being a prenatal and postpartum doula and yoga teacher. She knows what a mama needs to stay nourished–and gathering with other women is a must. This episode will teach you how to get started in creating meaningful gatherings so you can remain connected with your community in a time when we desperately need it. Enjoy the listen! You can find us on iTunes, Stitcher or Spotify. We’d love to hear your thoughts on Instagram or Facebook. Topics Discussed: Why gatherings for women are so important The mental, emotional, spiritual and physical benefits of gathering How we can still gather safely during Covid-19 How virtual gatherings are still beneficial What different types of gatherings and ceremonies may look like How to set up a peaceful space and host a gathering/circle/retreat Show Notes: Quote that Tawny shared in the episode: "This related way of thinking is one of the greatest attributes of the feminine. It remembers us back to the elements from which we are made, and upon which we are dependent. Like a reciprocal roof, which is a self-supporting structure, we lean on each other from all sides. The centre is everywhere and if even one of us falls out of togetherness, we will all eventually fall. One of the great capacities of yin is the inwardness that enables our reconnection to the greater web in which we are but a thread” -Toka-pa Turner, Belonging Visit Tawny’s website and blog Blog post on Women’s Circles Connect with Tawny on IG Find Tawny on FB Receive a Free 30 minute MARMA Massage Video when you sign-up to receive Tawny’s monthly emails Take the free mini course at Dr. Elana’s Med School for Moms Learn more about Whole Mamas Pregnancy Program Subscribe to Whole Mamas Weekly Pregnancy Email Series Follow Steph and Elana on Instagram Whole Mamas Podcast Archive Tawny Sterios: mother - yoga teacher and teacher trainer - birth doula - circle guide - Qoya dancer - nature enthusiast. She has been teaching yoga for 15 years and leading women’s circles and retreats for the last 10 years. She is an RYT-500hr yoga teacher and co-founder of mBODY YOGA, a studio she owned for 8 years in San Luis Obispo CA with her husband, Peter Sterios, who is also a yogi and entrepreneur. She is certified in both Kundalini Yoga and hatha yoga through LEVITYoga, and teaches in LEVITYoga’s Teacher Training Programs. She was a featured model in Yoga Journal Magazine (2010-2011) and was one of a select group of national instructors invited to teach yoga at the White House for Michelle Obama’s anti-obesity initiative (2011-2013). In addition to her love of yoga, Tawny has a fierce devotion to supporting women that are coming into motherhood. She is a certified Prenatal & PostPartum Doula and a Prenatal PostPartum Yoga Instructor. She has also been leading monthly Women’s Circle at studios near and far for the past decade where women hold sacred space for the unfolding of life and the quiet inner knowing that bond us. Currently she is holding monthly virtual women’s circles and Qoya Ceremonies for women all over the country. As well, she leads in person retreats and teaches at festivals. Every Spring and Fall she hosts retreats for women in California, in the Summer she sometimes offers Mother Daughter retreats in Mexico and a every Winter a co-ed adventure to India. Her retreats are modern ceremonial gatherings that offer a variety of cross cultural modalities that support wellness. Please remember that the views and ideas presented on this podcast are for informational purposes only. All information presented on this podcast is for informational purposes and not intended to serve as a substitute for the consultation, diagnosis, and/or medical treatment of a healthcare provider. Consult with your healthcare provider before starting any diet, supplement regimen, or to determine the appropriateness of the information shared on this podcast, or if you have any questions regarding your treatment plan.
To be, or not to be (a d1ck). moe. explores the finer nuances of life together on the road.
For our 43rd episode, I sat down with Peter Sterios. Peter is a yoga teacher, writer, architect, the founder of MANDUKA®, and the creator of LEVITYoGA™. He taught yoga at the Obama White House for First Lady Michelle's anti-obesity programs, and in 2018, was brought in by the Pentagon to share yoga’s therapeutic effects with the US Marine Corps. Today we sit down to discuss Peters new book Gravity & Grace, the evolution of his renowned instructional DVD selected as one of Yoga Journal’s top 15 videos of all time.5 BIGGEST TAKE-AWAY FROM THIS EPISODE1- Grace is the attraction between 2 bodies that occur at a level deeper than the physical body; in the subtle body.2- The connective tissue in our body wraps the muscles, joints, organs but also goes much deeper. We now know that it penetrates muscles and bones. It's the primary inhibitor of movement and it's a repository for physical and emotional trauma. 3- The most effective and powerful emotions to create flow in our energy and our bodies is gratitude and empathy. 4- When you feel any kind of pain in the body it's an indication that something is out of balance either physically or psychologically. 5- The chakras don't exists until you visualize them in your body.QUESTIONS HE ANSWERED DURING THIS EPISODE :What is LEVITYoGA™? What are the practice principles?Can you define the concepts of gravity and grave and how they apply to the yoga practice?Why soften and surrender particularly around the heart and the belly?I am fascinated with fascia. Why is it important for us to know about our connective tissue with our practice?How do we get in contact with the more subtle parts of ourselves? What can come in the way? SUBSCRIBE, RATE & REVIEW!GIVEAWAY WINNER. DO YOU WANT $75 OF SHOPPING?DONATE OR BECOME AN EXCLUSIVE MEMBER TODAY.Thank you so much for listening and being part of our 43rd episode! If you enjoy this podcast, please subscribe, rate and review anywhere you listen. I really appreciate your support with this podcast. Visit our VIP member page here to support me and help me continue to offer this podcast, covering production costs and allowing me to create more episodes. As a thank you, get access to new exclusive content every month.Welcome to our newest Patreon Member : Jennifer and Wayne. Thank you so much for your support.ABOUT OUR GUESTPeter Sterios is a teacher, author, architect, founder of MANDUKA®, and creator of LEVITYoGA™. He taught yoga at the Obama White House for First Lady Michelle's anti-obesity programs, and in 2018, was invited to the Pentagon to share yoga’s therapeutic effects with the US Marine Corps. He lives in San Luis Obispo CA and leads Teacher Trainings, Workshops, and Retreats internationally. Peter’s first DVD “Gravity & Grace” made Yoga Journal’s ‘top 15 yoga videos of all time’ and his new book “Gravity & Grace” is available at leading booksellers. For more info, visit www.LEVITYoGA.comLearn more about him : Websitewww.levityoga.comFacebookwww.facebook.com/peter.sterioswww.facebook.com/petersteriosyoga/Instagramwww.instagram.com/petersterios/You Tubewww.youtube.com/user/psteriosYogaAnytime.comwww.yogaanytime.com/videos-by/89/Peter-Sterios-Yoga** Edited and mastered by Alexandre Saba See acast.com/privacy for privacy and opt-out information.
We talk about the upcoming Yoga, Music, and Wine Retreat in San Luis Obispo CA at the end of September.
Our guest this week is Dr. Michael Colleran, a renowned Dental Author, lecturer and expert on laser dentistry. He is a graduate from the University of the Pacific School of Dentistry and a sought out consultant for Dental Manufacturers across the country. Currently practicing from San Luis Obispo Ca.
Our guest this week is Dr. Michael Colleran, a renowned Dental Author, lecturer and expert on laser dentistry. He is a graduate from the University of the Pacific School of Dentistry and a sought out consultant for Dental Manufacturers across the country. Currently practicing from San Luis Obispo Ca.
"And so we begin a whole new journey right here. You shepherd me, I’ll shepherd you and day-by-day, moment-by-moment, prayer-by-prayer we’ll get to the kingdom."
06 / 30 / 2007 @ Cal Poly, in the mens locker room : San Luis Obispo, CA Alex, Garret and myself played a collaboration in the huge shower of the mens locker room. We covered the Immigrant song by Led Zeppelin. This was the last show of the Your Drugs My Money & La Maison tour. The video camera had a mind of it's own and incorperated some nice effects.
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