Podcasts about firestone walker brewing

Firestone Walker Brewing Company's CMO says connected TV has made it easier to reach its sports-loving customers. Episode TranscriptPlease note, this transcript  may contain minor inconsistencies compared to the episode audio.Damian (00:01):I'm Damian Fowler.Ilyse (00:02):And I'm Ilyse Liffreing.Damian (00:03):This week we're really excited to talk with Dustin Hinz, the Chief marketing officer of Firestone Walker Brewing the craft brewery based in California.Ilyse (00:12):Dustin has been the chief marketer at Firestone for almost six years. He's an award-winning marketer who knows how to build a culturally relevant brand.Damian (00:21):Also, he's a musician and he helped build Guitar Center into that powerhouse brand It is today. He worked there for 17 years and you can ask any guitarist about Guitar Center and its Importance. And then he was an Ernie Ball music man, which is famous for its guitar strings, which I love. I'm curious though, Ilyse, do you play the guitar?Ilyse (00:40):I wish, but Okay. Damian, we're here to talk beer and how to market it in a crowded marketplace. So let's begin. So Dustin, can you tell us a little bit about Firestone and the brand 805? It seems it really has a West Coast vibe just like me. I'm from the West coast so I can see that. I feel it.Dustin (01:04):Firestone Walker is the culmination of David Walker and Adam Firestone's love for beer. And they met back in the nineties when David fell in love with Adam's sister and there's great stories about that. And then they found they had this mutual love for beer and the central coast of California. David being an expat in British and Adam being a Californian, they founded this amazing brewery on the central coast and really focused on just a few craft beers. DBA was their first beer and then Union Jack and there was a lot of craft was sort of an early movement. And then back in 2012 they stumbled upon this idea of 8 0 5 and 8 0 5 is the area code for the big swath of the Central coast, a big piece of California all the way down to Ventura County where actually I grew up. We like to say that the goal of 8 0 5 is to be the most globally recognized, regionally available beer in the world.Ilyse (02:03):Very cool. But there are a lot of beers out there, even craft beers. What would you say is the point of differentiation? Is it the taste? Is it the West coast vibes? What would you say?Dustin (02:15):I think the biggest point of differentiation in beer is the brand position. Obviously great brand position and great marketing is not going to solve a lousy product, so you got to have amazing product and we're trying to focus on being odds of the evens and really investing in our own legend and trying to stand for something and be the alternative choice. And thankfully beer is so big and there's so much opportunity that you can carve out a pretty nice size of the pie for yourself if you want to focus on being the alternative premium choice.Damian (02:43):One of things that you just said about the importance of marketing and how marketing can drive the business seems key to this. Is there anything that you could point us to that you'd say, this was the moment where I created brand awareness above and beyond or something like that?Dustin (03:05):The first one with the traditional 8 0 5, the black can I was very lucky to inherit five and a half years ago a slogan called Properly Chill and Properly Chill sort of was the slogan for this idea that life on the central coast was a little different, right? And what we did last year and then going into this year, and I believe that this is going to come out right around this new campaign is going to drop, is this idea telling the story of our brand through the lens of our customer. We have this amazing roster of ambassadors, we call them Authentico and eight oh five Authentico and Professional surfers, motocross Riders, boxers, MMA, fighters, artists, tattoo artists, you name it, it spans the spectrum. There's over 50 of them and they kind of cover every single different customer group that we believe the brand represents and we tell the story of that brand through those consumers or through those athletes.(04:06):And then a couple other examples were what we did was Summer of Cervesa when we launched the extension of 8 0 5, the first extension after 10 years, which was a Mexican lagger themed version of 8 0 5 with a little bit of lime in it. And the idea at the time was when you were looking at the marketplace, Mexican laggers were really on the rise. Corona obviously as an incredible background. Modelo has now at this point become the number one brand in the US surpassing Bud Light and Consumers were definitely reaching for this idea of sort of an escapism beer. So when we launched the campaign with summer survey, so we realized that we had to do something to stand out and create some differentiation between 8 0 5 blonde and 8 0 5. And so the 8 0 5 cervesa campaign was the first time we ever showed the product in color. 8 0 5 has been black and white since its inception in 2012. And with 8 0 5 Cervesa was the first time we ever put the product in color in the advertising. And it was a game changer. I mean, we sales went from moderately successful to up 20% pretty consistently because we were able to create that differentiation in the idea that Cervesa was a light and refreshing product.Damian (05:24):Wow, I love that just by adding color. But it is interesting that you started out in black and white as a kind of campaign. Why black and white?Dustin (05:32):I think they realized they needed to do something different to stand out back then. And trust me, it is a conversation pretty regularly when we're working on new ideas of, there is a lot of consternation around the idea of how do we maintain the brand identity and not stray from it because we want to be timeless, not timely. So we're very, very focused on, hey, every decision we make is going to have an impact a decade from now, two decades from now. Because the greatest brands in beer are multi-generational.Ilyse (06:02):Totally. And I know we talked about this earlier because it can be really difficult to market alcohol products, especially on platforms like social media where there are age roadblocks. What are the channels that you decided to lean into for these campaigns and are there any that you're experimenting with now?Dustin (06:24):I'd say at-home is a good third of our total media investment and then a big shift to TV about two years ago. And with connected TV platforms continuing to become more robust, it's made it a hell of a lot easier for us to get more geo-targeted because I think that spray and prey doesn't work when you're a regional brand and you want to get really focused on zip codes and you want to try to drive measurement. And so connected TV has been huge for us and whether that's through our partnerships with the World Surf League or we're just doing a sports our brand, what we know though is that from all of our consumer data is that a huge percentage of our customers are sports fans. They watch a lot of football, they watch a lot of baseball. So what we do is we take our brand to those channels and through partnerships like ESPN, we've been able to really connect with consumers and drive some really nice measurable lift for the brand. You're watching a sports game and you're going to see beer brand X or insurance brand X with an athlete for that sport. And then you see our spot, which might have a bull rider in it or a surfer or a motocross rider, and it just stands outIlyse (07:33):With your brands embrace of sports and kind of that measurement piece of CTV, you must love that more live sports are coming into the connected TV space.Dustin (07:47):I think the beneficiaries of this sort of democratization of content and it's making things more competitive. So as you see the Disney Network, Hulu, ESPN, or you go to YouTube TV and some of the other platforms that are continuing to open up, it makes it really easy to be competitive in the space or to at least have a voice. I think our team's been really good at identifying those opportunities, proving the efficacy of those investments so that we can continue to do them.Damian (08:15):You hinted at something about the seasonality of marketing and I'm kind of interested in that as a marketer of beer and I guess in lots of ways, as you said, you're kind of marketing lifestyle, you have associations with surfers and athletes and the summer. I'm curious how often you think about the need to refresh campaigns and how do you keep them relevant to the culture cultural moment?Dustin (08:42):Yeah, great question. You definitely have to, in beer, especially with the retail partners, you need to be seasonal. I spent the first 20 years of my career on the music side as a retailer, so I know what retailers want. They're going to want, Hey, it's Memorial Day, I'm going to have a display in my store for a week and a half, two weeks. It better fit the theme of Memorial Day. Now how you do that, you can do that without just stars and stripes. There's other ways to do that, but the I idea of escapism and patriotism to a degree, but when you look at the retail calendar, there are a myriad, there's like 16 major temples that you have to win. So our team is definitely working to make sure that we're taking the overall thematic of our brand and pulling that down into those temples.(09:33):And that fits the larger brand story because obviously you don't want to have 16 different TV spots throughout the year. So we'll have several different campaigns throughout the year, but then those drop down into Cinco de Mayo or Day of the Dead or 4th of July. So you have to, depending on the channel that we're in, yeah, some stuff has to be far more granular to make sure that it's serving the need of that retailer or the desire of that retailer, and as well as making sure that we're still maintaining the brand identity that we want to have. While everybody else does Super Bowl and does football, we're doing the World Surf League pipeline, which is the Super Bowl of surf, so is the official beer of the WSL when everyone's doing Super Bowl, we're doing surfing.Damian (10:10):Now, Dustin listeners can't see this, but I know behind you you've got some fantastic vintage guitars there, which I wanted. I know that you are a musician and before you worked at 8 0 5, you worked as a marketer in the music industry, including for Ernie Ball, music Man and Guitar Center. And I'm kind of interested in the kind of synergies that you might have found there between marketing to musicians and the kind of now the position you're in now marketing beer.Dustin (10:42):It's really sort of a story of serendipity. I got my first guitar when I was 14 years old and it sort of changed my life. Music just bordered became this obsession and it's what I wanted to do, started a band and typical story, didn't go to college, was like college, I'm going to be in a band, mom, what are you talking about? So I begged her at the time she was working, she was the executive assistant to the CEO O of Guitar Center back in the nineties when they were still a small company. And I said, Hey, just give me a job in the mail room or something, and so just give me the summer. Let me prove to you that my band can be in great before I have to go to college. And so she got me a job in the mail room and said, three months, that's it. And three months turned into 18 years.(11:35):I worked my way up to vice president and that typical age old story. But what I found really early on when I got there was, and I remember there was a moment, I was there a couple of months working in the mail room, excited in the mail room is right next to the marketing department and there was a great VP of marketing. It was Mike. I still talk to him to this day, 20 something years later. He always says, his joke is, you're the best hire I ever made. But I remember looking at the marketing materials and saying to the guys like, Hey, we're not marketing to, I'm the customer. Why don't you talk to me? We should change the way that we talk to the customers because this doesn't make sense. I'm the customer, I don't want to read this. So I pitched him some ideas and he's like, yeah, that's a great idea. You want a job in marketing?(12:18):And I went from $4 and 50 cents an hour to $9 an hour. I thought it was rich. I'm 18 years old. And I started that journey. And I think what I realized really early on, and what was great about Guitar Center was that our mission was to mint new customers. We realized early on through a great visionary, CEO, we had Marty Albertson was that we had to make sure that we were creating musicians. There wasn't a lot of 'em. When you think about the population of the world, it think it's like 2% our musicians. So if you want to continue to sell guitars and you want to continue to sell instruments, you've got to inspire people to want to play music. So our mission became taking this great feeling and propelling that and perpetuating it to get more people excited about it. And we became a platform for artists and creating, over the course of my 20 years, I got to create TV shows and write documentaries and make slashes documentary.(13:09):I got to things that you would only dream of when you were a kid to make art with other artists that inspired the world. And I think the common thread through all of that was that great marketing, great brands stand for something clear and enduring. I'm very, very lucky that as a songwriter and a musician early on, that I found this extension of that creative process to sort of keep me inspired. I mean marketing in a lot of ways, your writers, your songwriters, your creatives, and you get to do that while also tackling, for me at least the necessary evil of lift analysis, analytics andDamian (13:46):Some of those things that come with the business. Our musicians have to be marketers these days anyway. Right.Ilyse (13:50):That's very true. And that 2%, we at least have two in our miss because Damian's a musician as well. But yeah, it's so interesting that you talk about that area of the population and in some ways it's almost harder to reach those very niche communities.Dustin (14:09):Yeah, there's that great quote. I don't know if it came from Nike, it was probably Nike, but what's that speak to the core loud enough that everyone else can hear? I mean, I think that's been a mission of music. I mean, remember the indie movement or the punk movement, it was like everybody didn't want to be mainstream, and it was just like, do this thing, own your audience. And then what happens is the cool thing, everybody wants to sit at the cool table. Everybody wants to be a part of the movement, but you can't market to the people that want to be in the movement. You have to market to the people who have started the movement, and then what happens is then you can maintain some credibility.Damian (14:40):I'm just curious to get your high level perspective on what do you think needs to change in the ad marketplace today, which as we all know, is very much digital programmatic.Dustin (14:52):I think product placement right now, especially on podcasts, is just incredibly oversaturated. And I understand that when you've got a major budget and you're moving money around and you're trying to do everything you can to drive eyeballs, but I have this conversation all the time with the agency. I'm not interested in the most amount of eyeballs. I want the right ones. And when I look at a podcast and I just see energy drinks on tables and then right behind it, I see a Starbucks cup and the cans aren't open, I just think there's too much of that going on. To me, there's not real connections. So I think one of the things for me that's just unfortunate is because of the amount of money and the amount of ad money that's available and it's all moving from different platforms, is that sort of approach has created, I think a really high level of high bar for entry into some of these categories.(15:40):The expectations of money that are tied to some of these opportunities are so overblown. So I think that to me, that's always been something that I've always struggled with that I always hope is going to work itself out and well. I think that you go through ebbs and flows, especially when times get tough, people will cut back on their marketing, they cut back on sponsorships, and that's when opportunities open up. And if you're smart and you manage your money effectively and you have dollars, when other brands are carving back, that's when you can start to find really interesting opportunities. But for me, yeah, influencer marketing, product seating, I've never been excited about it. One of the things that we say all the time at Firestone Walker is keep the main thing, the main thing. And by doing that, we put on ourselves from chasing too many squirrels in the backyard.Ilyse (16:30):I love that.Dustin (16:31):Yeah.Ilyse (16:32):Is there anything you are obsessed with figuring out right now?Dustin (16:35):I mean, we sell millions of cases of beer and our first party data. We've done an amazing job of our first party data, emails building customer attention, but there is this weird thing with social, and I'm just obsessed with trying to figure out what it is. And our agency's got great relationships with meta and these platforms, and nobody, one can seem to give me the answer of what is happening on the backend within the algorithms that is preventing some of the biggest brands in the world with tens of millions, if not hundreds of millions of consumers. This ability to create real audiences on these platforms, because we live in a world now where all content is consumed through just a few channels. When you think about YouTube, whatever happens with TikTok, Instagram Meta, et cetera, there's a only handful of channels where a majority of all of the content consumption is taking place.(17:31):And if every single one of those has a toll booth between you and your customer, but then there's also a filter that is preventing you from really building your audience. I'm obsessed with trying to figure that out. If we do believe in this idea of the zeitgeist and that culture matters and that brands stand for something clear and enduring, the world is going to continue and down this digital path. And sure, point of sale and billboards and TV advertising are great ways to tell people about your brand, but it is the way to get your arms around them. It's going to be on these platforms and the ones that are coming. And I think that's what the industry as a whole is always the industry as a whole struggles with this. And I think it can be dangerous in the sense that you over obsess it and then you put too much money into like, well, I got to grow followers, or I got to grow my audience. Versus like, well, I just got to drive, drive affinity in purchase intent. And so that's, I think the balance of how do we focus on stuffing the funnel, creating a tremendous amount of energy for our brands. The right partnerships is omnipresent in the right cultural segments that we want to be in, but at the same time try to figure out how we can expand our tent and get more people into it.Damian (18:46):Wow. Ali, I love that conversation with Dustin. I mean, it's not every day you get to talk to somebody who's a musician and a marketer and who's able to tie both of those things together so well as he did. But what was the standout thing to you that he said?Ilyse (19:02):I think what really stuck out was kind of playing how Firestone and Dustin kind of play that fine line of keeping consistent, but also not being too rigid and trying new things with customers. I know with 9,000 plus breweries, it's kind of crazy that there's so much competition to stick out and beer brands have to stick out. But what he said was really interesting about staying consistent with an agency and measurement and really trying to find, making sure that what you're making art essentially actually makes sense.Damian (19:45):Yeah, I agree with you and I feel like one of the most powerful things he said to me was when he was at Guitar Center, when he was there for 17 years, his vision was to mint new musicians and identifying that only 2% of the world population, 2%, I think he said musicians. So you have to inspire more people to want to create music. And taking that sort of core philosophy and applying it to his current role at 8 0 5 seems to be something that's driving him as a mission driven marketer. I think as he said, great brands have to stand for something enduring. So in that regard, I think he's really smart, and to do this at this cultural moment where there's so much fragmentation, that is one way to help him clear through all the clutter and stay focused.Ilyse (20:30):Yeah, I think one of my favorite quotes too was like keep the main thing, the main thing, and that keeps us basically from chasing those squirrels.Damian (20:44):That's it for this edition of The Current Podcast. I'm Ilyse, and I'm Damian, and we'll see you next time.

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Host Richie Tevlin talks with Tom Peters, the legendary founder and co-owner of Monk's Café, one of the most acclaimed beer bars in the United States. A pioneer in introducing Belgian beer culture to American audiences, Tom's journey began in the 1980s, leading to the opening of Monk's Café in 1997, a must-visit destination for beer lovers in Philadelphia and beyond. Over the years, he has cultivated relationships with some of Belgium's most esteemed breweries, securing exclusive collaborations and rare beer selections. His dedication to the craft has earned him a knighthood in Belgium, cementing his legacy as a key figure in the international beer scene.    Monk's Cafe: https://www.monkscafe.com/ @MonksCafePhilly _______________________________________ THANK YOU TO OUR SPONSOR: Zilka & Co Brewing Supplies: https://zilkaandcompany.com/elementor-1120/   Brad Adelson - Technical Expert brad@zilkaandcompany.com 818-400-7323 _______________________________________ EPISODE NOTES: Mentioned Breweries Brasserie Cantillon - Belgium - Est. 1900 Eldridge Pope Brewery - Dorchester, UK Hill Farmstead Brewery - Greensboro Bend, VT 2SP Brewing - Ashton, PA Crooked Stave - Denver, CO Notting Head Brewing - Philadelphia, PA Dock Street Brewing - Philadelphia, PA Sam Adams Brewery - Boston, PA Yards Brewing Co - Philadelphia, PA Brasserie de la Senne - Belgium Concrete Blues Brewing - Philadelphia, PA Blind Pig Brewery - Champaign, IL - Closed in 2023 Brasserie Dupont - Belgium Dogfish Head Brewery - Milton, DE Toronado Brewing - San Francisco, CA Falling Rock Tap House - Denver, CO Apex Brewing - Monroe, NY Mentioned People Mike LaRosa - Epi 41 - Owner of New Trail Jean Van Roy - Brewmaster & 5th Generation Owner of Brasserie Cantillon Jean Pierre Van Roy - 4th Generation Owner of Brasserie Cantillon Tomme Arthur - Co-Founder of The Lost Abbey & Port Brewing Claude Cantillon - Cantillon Family Michael J. Jackson - Legendary Beer Writer Isabel Thomas-Peters  Florian Van Roy - 6th Generation Brasserie Cantillon Matt Farber - Epi 37 - Brewing Science Professor at Rowan Shaun Hill - Owner of Hill Farmstead Vinnie Cilurzo - Co-Owner of Russian River Matt Brynildson - Brewmaster of Firestone Walker Brewing Bob Barrar - Owner of 2SP Brewing Menno Olivier - Founder & Brewmaster of Brouwerij De Molen Felicia D'Ambrosio - SM Manager of Monk's Cafe  Ed Friedland - Legendary Beer Distributor for Philly Don Feinberg - Beer Importer Wendy Littlefield - Beer Importer Bernadette Rose - Partner of Monk's Cafe Fergus "Fergie" Carey - Owner of Fergie's Pub Adam Glickman - Chef at Monk's Cafe Chad Yakobson - Founder of Crooked Stave David Mink - Owner of Samson Street Oyster House Jim Koch - Co-Founder of The Boston Beer Company  William Reed - Owner of Standard Tap Brendan Greenwood - Head Brewer of Yards Yvan De Baets - Co-founder & Head Brewer at the Brasserie de la Senne Alyston Upshaw - Epi 39 - Founder of Concrete Blues Natalie Cilurzo - Co-Owner of Russian River Sam Calagione - Founder of Dogfish Head Tom Kehoe - Epi 36 - Founder of Yards Brewing Jesse McCann - Founder of Apex Brewing Rick - Partner of Monk's Cafe Don Russell - Co-Founder of Philly Beer Week Bruce Nichols - Co-Founder of Philly Beer Week Curt Decker - 2nd District Brewing Company _______________________________________ What We Drank? Monk's Cafe Cuvee de Monk's Kriek Oude Gueuze | 5.0% | 2007 Brasserie Cantillon ---------------------------------- V Generations Gueuze | 2023 Brasserie Cantillon ---------------------------------- Rook & Leer Imperial Stout | 11.5% | 2021 Brouwerij De Molen ---------------------------------- 20 Ans D'Amitie Fruit Lambic | 5.0% Brasserie Cantillon ---------------------------------- Bruxellensis Saison | 6.5% Brasserie de la Senne ---------------------------------- PNC (2021) Imperial Stout | 13.3% Firestone Walker Brewing ---------------------------------- 24 Steps Wild Lambic | 6.0% The Lost Abbey ---------------------------------- Monk's Cafe 25th Anniversary Saison | 6.0% Russian River Brewing _______________________________________ STAY CONNECTED: Instagram: ⁠⁠@brewedat⁠⁠ / ⁠⁠@thebrewedatpodcast⁠⁠ Tik Tok: ⁠⁠@brewedat ⁠⁠/ ⁠⁠@thebrewedatpodcast⁠⁠ YouTube: ⁠⁠@brewedat⁠⁠ / ⁠⁠@thebrewedatpodcast⁠ LinkedIn: ⁠BrewedAt Website: ⁠⁠www.brewedat.com

Dustin Hinz is the Chief Marketing Officer at Firestone Walker Brewing CoDustin Hinz has spent his career at the intersection of storytelling, culture, and commerce. From his early days at Guitar Center to shaping music culture with many of the world's most influential artists, to stewarding iconic guitar and string maker Ernie Ball Music Man,  and now leading marketing at Firestone Walker Brewing Co., he's navigated the evolving landscape of music, culture, and beer. In this episode, he shares lessons learned along the way—how creativity, curiosity, and a few unexpected turns shaped his approach to marketing and brand building.Dustin discusses: Dustin's journey from musician to marketer.Evolution of content creation transforming marketing strategies.Building a lifestyle brand requires connecting to your target audience. Sponsorships focus on long-term partnerships rather than one-off deals.Effective storytelling is crucial for creating memorable brand experiences.Internal teams play a vital role in maintaining brand integrity and vision.Beer industry presents unique challenges compared to the music industry.Investing in brand legacy is essential for long-term success.Authenticity in marketing fosters stronger consumer connections.You can follow what Dustin Hinz is up to on LinkedIn.Like what you hear?  Please consider subscribing on Apple Podcasts or Spotify and leave a short review. It takes less than 60 seconds, and it really makes a difference.The Group Y Live Podcast come out across all podcast players with a new episode every two weeks on Thursday. Past guests on The Rad Season Show include Stacy Peralta, Wim Hof, Mike Cessario, Gerry Lopez and more.Contact Oli Russell-Cowan On Instagram olirussellcowan On LinkedIn at olirussellcowan Thanks for listening & keep it rad!

The Last Jedi, despite being a massive financial success, has been highly divisive since its release in December 2017. Sure, there are those who love and defend it, especially for its willingness to subvert expectations. Its detractors, though, often cite The Last Jedi's nonsensical plot and less than favorable depiction of beloved Star Wars hero Luke Skywalker for why they hate it. The pod tends to lean toward the latter. For all its exceptional visuals and some genuinely great Star Wars moments, The Last Jedi often feels like a muddled mess—less a sequel to a $2 billion movie, more a piece of odd fan fiction. Hence the divide between fans. As the middle part of a trilogy, The Last Jedi too often throws away or outright dismisses plot threads from The Force Awakens. When there was still a film to follow it, perhaps writing the characters into a narrative corner wasn't the best idea. Now, sit back, feel the Force with a Mind Haze Cosmic Crusher from Firestone Walker Brewing, and find the master codebreaker! The Thunderous Wizard (@WriterTLK), Chumpzilla, and Bling Blake are seeing who can chug the most thala-siren milk! This Week's Segments: Introduction/Plot Breakdown – Let the past die! (0:00) Lingering Questions – When subverting expectations goes wrong... (36:47) The "Jar of Snokes" Trivia Challenge – The Thunderous Wizard challenges the field to trivia about the movie. (1:03:51) Recommendations – We offer our picks for the week and next up: We finish our $1 billion+ follow up flops with a doozy of a dumpster fire, Transformers: The Last Knight! (1:12:11) And, as always, hit us up on Threads, Twitter, Facebook, or Instagram to check out all the interesting factoids from this week's episode!

We are back in the studio with our dear friends from Firestone Walker Brewing, Matt Brynildson and David Walker. We sit down and get the early scoops on the 2025 Firestone Walker Invitational Beer Festival. Items for discussion include: FWIBF's current standing in the beer festival genre. Why? The fine art of tweaking and leaving well enough alone. This years collaboration beer - who is it with and why? Danny playing fantasy draft with this festival yearly. What is the method to who gets an invite? A look at the 16 new breweries invited! Recent trend review. Bold predictions. Throwback talk. And much more! Looking to become the next big sponsor of The Full Pint Podcast? Email us at info@thefullpint.com! Please check out these resources if you are a member of the craft beer industry and need help. National Women's Law Center - https://nwlc.org/ Department of Fair Employment and Housing - https://www.dfeh.ca.gov/ Project When - https://projectwhen.org/resources/how-to-report-workplace-harassment-incidents/

The boys drink and review Chocolate Cherry Stout by Firestone Walker Brewing, then discuss an alternative history book about the evolution of humans.  In this view of human evolution, a different group of humans – the Floyds – took over Beringia and then migrated into America. When Columbus came to the Americas, he didn't find Homo Sapiens. He found the Floyds.  The book starts by introducing us to this alternative modern life, where modern man and this other version of man are living side by side. We learn the history – from Beringia until the conflict with Columbus.  First contact took place in Florida, which is why they're called “Floros,” politely, or “Floyds,” derogatively.  The Floros are very compact and strong, and very useful in close-in fighting. They were captured en masse and taken to Europe to serve as infantry in everybody's armies.  They integrated into society to some extent, but remained second-class citizens.  Once warfare modernized, and close-in fighting was not prized to the same extent, the Floros lost some of their utility in the infantry. They still did manual labor, which they were very good at, but they didn't bring particularly good skills.  Modern man (homo sapiens) tried to integrate them into society.  One flaw in the book is an unrealistic expectation that there was no interbreeding – because the Floyds were not very attractive.  The Floridius Rights Movement advocates for the Floros and tries to help them, but the Floros don't want the help.  The book pokes fun at a couple modern themes.  Liberal woke activists who protest on some people's behalf, but those people don't really want it.  A simpler life is a worse life, and more material stuff makes a better life.  After the end of the book review, P&C discuss some of the issues raised by the book, such as why are we the only version of “man” left on the planet? Why did the Neanderthals and Denisovans die out?  P&C go into an extensive discussion of differences between Neanderthals and modern humans, and why we may have replaced them. 

Today we rewatch Michael Johnson vs Beneil Dariush while enjoying some 805 from Firestone Walker Brewing. Hope you enjoy.

For the 20th season, I share my favorite, most memorable moments during the Consumed podcast. Featured in this episode: David Walker, Firestone Walker Brewing, Paso Robles Max Montgomery, There Does Not Exist, San Luis Obispo Jack Dyer, Topa Topa Brewing Company, Ventura Vinnie and Natalie Cilurzo, Russian River Brewing, Santa Rosa

Hi there. Welcome on in. Can I help you find something? Maybe some show notes from a beer podcast? Cool, you're in luck. We have some things like this: It's episode 550!! We have a guest!: Rye from Firestone Walker Brewing! Is it over for Steal The Glass nights? Moments with David Walker. Is Nitro beer still something we can care about? Our own new reality as beer geeks. The beer style that should go away. This and much more!! Thank you for listening and being part of the Perfect Pour community! Downloadable file: PerfectPour550.mp3 (Contains some cussing) HOSTED BY: Rad Stacey, Nick & Mikey. MUSIC BY: Sunburns and Paul From Fairfax. BEER AND SHOW RELATED LINKS: SUPPORT THE SHOW AND BECOME A GOLDEN GOD! Subscribe to the show in Apple Podcast. You can also find us on Spotify and most podcast players. Perfect Pour's YouTube Channel. VOICEMAIL/TEXT LINE: 559-492-0542 Drop Us a Line: Email Perfect Pour. Join our free Lager Line Discord channel! Mikey would REALLY love it if you subscribed to his newsletter: Drinking & Thinking. Also, Check out Mikey's Beer Geek blog. Send Postcards or Samples to us: The Perfect Pour – co Mike Seay 2037 W. Bullard Ave #153 Fresno, CA 93711

Tonight, we drink about TOTAL RECALL (1990) w/ Parabola by Firestone Walker Brewing Co.! Subscribe & Follow Us For More! Instagram - https://www.instagram.com/beardsandbrewscast/ Threads - https://www.threads.net/@beardsandbrewscast Facebook - https://www.facebook.com/BeardsAndBrewsCast/ All Audio Outlets - https://podcasters.spotify.com/pod/show/beardsandbrews Music provided by FREESOUND MUSIC by Giorgio Di Campo. 1 Hour Bossa Nova Mix - https://youtu.be/BdGqWPkBehg

In this week's episode, D-Nice is back with us while we enjoy Oaktoberfest by Firestone Walker Brewing. Cheers Big Ears! Thank you for listening and supporting our podcast!  We hope you have as much fun listening as we do making them.  We appreciate every listen, comment, and subscription.  Please find us on Apple and Google Podcasts, Spotify, iHeart, YouTube, and Anchor.FM.  Email us at firesidefridays@gmail.com and we might read your comments in an upcoming episode.  Help support us at the Fireside Fridays store at https://fireside-fridays.myspreadshop.com #firesidefridays #firesidefridayspodcast #bestnewpodcast #whatsinthefridge #WITF #beeroftheweek #notforthetaintofheart #newandnoteworthypodcast #bestpodcast #drinklocal #craftbeer #beertasting #youtubepodcast #spotifypodcast #applepodcast #beeradvocate #drinklocal #beer #beerreviews #oaktoberfest #firestone #firestonewalker --- Send in a voice message: https://podcasters.spotify.com/pod/show/firesidefridays/message Support this podcast: https://podcasters.spotify.com/pod/show/firesidefridays/support

Männerabend Special – Interview mit Matt Brynildson von Firestone Walker Brewing! Dennis hat den Trip an die amerikanische Westküste genutzt und neben Vinnie Cilurzo (Russian River) auch erneut die beiden Firestone Walker Brauereien zu besuchen. Firestone Walker Braumeister Matt Brynildson hat sich die Zeit genommen und spricht mit Dennis über Firestone Walker, neuseeländischen Hopfen und […]

This is a re-release of the first Consumed Live episode featuring three powerhouse brewers on California's Central Coast. Listen in as I talk with Matt Brynildson, brewmaster at Firestone-Walker Brewing Company in Paso Robles, Buellton, and Venice Beach; Max Montgomery, brewmaster at There Does Not Exist in San Luis Obispo; and Jack Dyer, founder at Topa Topa Brewing Company in Ventura. These three brought lots of fun stories, insight, and humor to the table, and I'm so glad I recorded it. The event took place at There Does Not Exist on August 31, 2022. Enjoy!

On this episode we rewatch Kalinn Williams vs Rolando Bedoya. The beer on the episode is from Firestone Walker Brewing called 805.

In episode 104 of The PorchCast, our team had the chance to sit down with Sam Tierney, Propogator Brewery Manager, and Brad Miles, Innovations Manager for Firestone Walker Brewing. This ... Read More The post The PorchCast Ep 104 | Sam Tierney & Brad Miles: Firestone Walker Innovation Team appeared first on PorchDrinking.com.

Welcome to a damn fun time with some (hopefully) good beers, It's The Perfect Pour! This week some things like this: Why is there no 'boxed beer' like wine, yo!? What beer April Fooled you? A history lesson for Firestone Walker Brewing. A show hosts visits North Coast. This and much more beer fun!! Download: PerfectPour505.mp3 (Warning: There is plenty of cussing!) Thank you for listening! BEER AND SHOW RELATED LINKS: *Today's beer shopping tip: Games for a beer garden. SUPPORT THE SHOW AND BECOME A GOLDEN GOD! Subscribe to the show in Apple Podcast. You can also find us on Spotify and Stitcher. Perfect Pour's YouTube Channel. HOSTED BY: Nick & Mikey. MUSIC BY: Sunburns and Paul From Fairfax. Drop Us A Line: Email Perfect Pour. Mikey would REALLY love it if you subscribed to his newsletter: Drinking & Thinking. Also, Check out Mikey's Beer Geek blog. Send Something Cool To Us!: The Perfect Pour – co Mike Seay 2037 W. Bullard Ave #153 Fresno, CA 93711

Brew Crime is now moving to Crimes of Rock Music. Mike tells the story of Bobby Beausoleil and the murder of Gary HinmanBeer Pairing for this episode is Mind Haze IPA from Firestone Walker Brewing out of California.Sources:https://listverse.com/2019/08/19/10-rock-and-metal-musicians-who-killed-someone/https://en.wikipedia.org/wiki/Bobby_Beausoleilhttp://www.bobbybeausoleil.com/music.htmlhttps://www.rollingstone.com/culture/culture-features/bobby-beausoleil-charles-manson-murder-mystery-helter-skelter-880805/https://www.charlesmanson.com/defendants/bobby-beausoleil/http://www.cielodrive.com/robert-beausoleil.phphttps://www.bardachreports.com/death-trips-new-yorks-unwanted-dead-1https://spectrumnews1.com/ca/la-west/public-safety/2022/01/29/former-manson-follower-robert-beausoleil-denied-parolehttps://allthatsinteresting.com/gary-hinmanhttps://en.wikipedia.org/wiki/Tate%E2%80%93LaBianca_murdershttps://www.cnn.com/2013/09/30/us/manson-family-murders-fast-facts/index.html#:~:text=The%20couple%20are%20brutally%20murdered,on%20suspicion%20of%20auto%20theft.https://spectrumnews1.com/ca/la-west/public-safety/2022/01/29/former-manson-follower-robert-beausoleil-denied-parole#:~:text=Beausoleil%2C%20now%2074%2C%20was%20denied,in%20his%20Topanga%20Canyon%20home.Brew CrimeWebsite, Twitter, Instagram, Facebook, Facebook Group, Youtube, patreonPromo - Our True Crime Podcast

Happy Holidays, folks! We're here talking about an iconic Christmas character that is bigger than Santa! He's green! He's Mean! And no it's not oscar the grouch. It's Mr. Grinch! Dr. Suess's beloved Holiday story has been adapted 4 times by far, and we're talking about all those film iterations! We got our hands on 3 beers: Uinta Brewing's Christmas Cheers Munich-Style Lager, Untitled Art's Cinnamon Roll Gold Stout, Firestone Walker Brewing's Cinnamon Dolce Nitro Stout. Hope you all have the best holiday season and hope you enjoyed our thoughts on The Grinch movies! Thanks as always! To the craft! Cheers! Our Anchor Page: https://anchor.fm/goldencraftcast Instagram: @goldencraftcast

Recorded live August 31, 2022, CONSUMED Live featured host Jaime Lewis in conversation with brewers Matt Brynildson of Firestone-Walker Brewing and Max Montgomery of There Does Not Exist; and founder of Topa Topa Brewing Company Jack Dyer.   Available for purchase at letsgetconsumed.com.

This week, we are joined by Amy Crook, Quality Manager at Firestone Walker Brewing. We discuss many topics including: - Meeting Amy this summer at the annual Anniversary Ale blending session. - What does Amy do at Firestone Walker? - The road leading to her role at Firestone Walker. - Amy's education. - Wine country fostering quality careers. - What a typical work week looks like? - How Firestone's growth has impacted her responsibilities. - The journey beer takes from tank to shelf and how it relates to quality. - Date codes in relation to brewery and customer expectation. - The most challenging beer to manage from a quality perspective. - How packaging tech has changed over the years. - The challenges of using adjuncts. And tons more! This episode was sponsored by Eppig Brewing in San Diego. Makers of award winning lagers and ales - Eppig's Oktoberfest Celebrations are coming up soon. Follow them on instagram [here] to learn more. This episode was also sponsored by The Bruery. It's that time of year, enrollment has begun for The Bruery 2023 Reserve Society. Visit https://thebruery.com to learn about the two versions of The Reserve Society you can join while spaces are available! Please check out these resources if you are a member of the craft beer industry and need help. National Women's Law Center - https://nwlc.org/ Department of Fair Employment and Housing - https://www.dfeh.ca.gov/ Project When - https://projectwhen.org/resources/how-to-report-workplace-harassment-incidents/

Let's go back to the Summer of 1982! There are two movies from Universal about Aliens one comes in peace, the other one is a menace! That's right! We are talking back to back about these excellent classics, Steven Spielberg's E.T. the extra-terrestrial and John Carpenter's The Thing. We both go into both films profoundly and appreciate the practical effects that went into both films. This week we got Alvarado Street Brewery's Cosmic Lust IPA, Brewery Ommegang x Firestone Walker Brewing's Neon Giants Astronomical Hazy IPA, 2 Towns Ciderhouse's Cosmic Crisp Cider. If you haven't done so like, subscribe/follow us and tune in for more movie podcast episodes from us and/or check our other fine selection of episodes on Youtube, Spotify, or wherever you listen to podcasts! As always! To the Craft! Cheers! Our Anchor Page: https://anchor.fm/goldencraftcast Instagram: @goldencraftcast

Our best beer friend Coley drops in to hang with Flex & Greg as we circle the globe to uncover the beer stories you won't stop talking about. We're drinking expensive beer, snacking on caviar, meeting strangers from Instagram, and talking about the HUGE news in the beer world (cough, Stone).Coley and Greg are drinking Urban Artifact's Astronaut Food — Blackberry & Raspberry, a comically expensive fruited sour. Flex is sipping on I Got My Cicerone on Untappd from Youngblood Beer Company.Greg and Coley packed the jet and went to San Diego for Vanessa's (the_real_beer_vixen) birthday. They hung out with some awesome people from the gram, drank their way through the city, had caviar bumps, and so much more! Flex met up with some gram friends for his Monday lunch beer sesh. Chew Your Beer calls in with a full recap of Cellador's Friends Fest beer festival. If you haven't heard by now, Stone Brewing has sold out to Sapporo. It's still weird. Will you keep buying Stone beers? Sour Jim leaves Firestone Walker Brewing. Figueroa Mountain Brewing is taking over some legendary Los Angeles beer spots. Modern Times is acquired by Anaheim's Brewery X at auction. And some drunk kids scooted right into a cop car; whoops!Coley: www.instagram.com/ice_cole_beer_ The BoozecastFlexy: www.instagram.com/flex_me_a_beer Craft Beer Republic: www.CraftBeerRepublic.com www.instagram.com/CraftBeerRepublic www.facebook.com/CraftBeerRepublicPod www.twitter.com/CraftBeerRepub (805) 538-2337 Use promo code UNFILTERED on Tavour.

What's up everybody! Cali Squeeze by Firestone Walker Brewing is on deck as our BEER OF THE WEEK! We go over the Box Office totals, we talk about the new Avatar trailer! We cover the finale of Moon Knight and we review Dr. Strange in the Multiverse of Madness, the 28th film in the MCU. Join us!

In this week's episode, Ryan and Alex discuss the fees you pay in your portfolio and why you pay them.  The beer of the day is Fly Jack from Firestone Walker Brewing Company. If you would like to learn more about this beer, please visit their website https://www.firestonebeer.com/ If you would like to learn more about Quantified Financial Partners, please visit our website www.beerandmoney.net

We are joined by Matt Brynildson of Firestone Walker Brewing and Vinnie Cilurzo to talk about Pilsner and many other items including: - What's the big idea here? - STiVO pils and how it came to be. - How this collab is different from the usual cool collabs. - A refresher on PiVO Pilsner. - A refresher on STS Pilsner. - What pilsner means to the US drinker. - The challenge in positioning pilsner as a great drink and not a cheap beer. - How can lager beer be better positioned. - Italian pilsner craze. - Side pull talk. - The confusion of Czech and Bohemian Pilsner. - And much more! We'd like to thank our sponsor, Great Notion Brewing. Great Notion Brewing offers a variety of modern, cutting edge, culinary inspired beers: pastry stouts, hazy IPAs, smoothie sours. Every few weeks they have been adding states to their direct shipping list. Download their app on the app store, and check out with promocode FULLPINT10 for 10% off your next order. Please check out these resources if you are a member of the craft beer industry and need help. National Women's Law Center - https://nwlc.org/ Department of Fair Employment and Housing - https://www.dfeh.ca.gov/ Project When - https://projectwhen.org/resources/how-to-report-workplace-harassment-incidents/

2021 is in the past and 2022 is amongst us, which means it's time to bring out the cellared ales and discuss the best and worst of 2021! In honor of this joyous event, it's time to crack open our Firestone XXIV Anniversary Ales and look back on a year that no one really expected to be like it was. How did anime fare this past year? What about beer? We've got some awards to hand out, some of them on the more infamous end, but for now it's time to grab a glass and see how well our beers and 2021 has aged! 00:00:26 Intro00:02:21 Beer of the Week: Firestone Brewing XXIV Anniversary AleWeekly Pairing: Best of 2021, Pt 1004:28 Best Beer00:09:05 Favorite Style of Beer of the Year00:14:52 Best Bro00:19:23 Best Waifu00:23:48 Best Overall Character00:30:02 Best Supporting Cast00:35:10 Best OPs00:38:31 Best EDs00:40:20 Best Soundtrack00:44:20 Best Animation00:47:20 Best Direction00:52:18 Best Studio00:55:05 Beer ReviewsHappy Hour: Best of 2021, Pt 201:08:37 Best Male Seiyuu01:10:00 Best Female Seiyuu01:13:08 Best Character Design01:15:50 Biggest Surprise of 202101:20:20 Favorite Anime of the Year01:24:20 Guilty Pleasure Anime of the Year01:27:10 Worst Character01:34:08 Worst Anime01:38:58 Best Anime01:50:15 What We'd Like to See from 202201:54:49 Housekeeping/Closing To catch our shows live, head over to twitch.tv/animeondraft and give us a follow. Be sure to turn on notifications to be alerted when we go live. You can catch us on Twitter @animeondraft to receive updates on our weekly streams. Our current streaming schedule is Tuesdays or Fridays starting around 8:00 PM Pacific Time. Join our Discord! animeondraft.com/discord Podcast Survey: https://forms.gle/T89YdmrBGfcL7VP18

2021 is in the past and 2022 is amongst us, which means it's time to bring out the cellared ales and discuss the best and worst of 2021! In honor of this joyous event, it's time to crack open our Firestone XXIV Anniversary Ales and look back on a year that no one really expected to be like it was. How did anime fare this past year? What about beer? We've got some awards to hand out, some of them on the more infamous end, but for now it's time to grab a glass and see how well our beers and 2021 has aged! 00:00:26 Intro00:02:21 Beer of the Week: Firestone Brewing XXIV Anniversary AleWeekly Pairing: Best of 2021, Pt 1004:28 Best Beer00:09:05 Favorite Style of Beer of the Year00:14:52 Best Bro00:19:23 Best Waifu00:23:48 Best Overall Character00:30:02 Best Supporting Cast00:35:10 Best OPs00:38:31 Best EDs00:40:20 Best Soundtrack00:44:20 Best Animation00:47:20 Best Direction00:52:18 Best Studio00:55:05 Beer ReviewsHappy Hour: Best of 2021, Pt 201:08:37 Best Male Seiyuu01:10:00 Best Female Seiyuu01:13:08 Best Character Design01:15:50 Biggest Surprise of 202101:20:20 Favorite Anime of the Year01:24:20 Guilty Pleasure Anime of the Year01:27:10 Worst Character01:34:08 Worst Anime01:38:58 Best Anime01:50:15 What We'd Like to See from 202201:54:49 Housekeeping/Closing To catch our shows live, head over to twitch.tv/animeondraft and give us a follow. Be sure to turn on notifications to be alerted when we go live. You can catch us on Twitter @animeondraft to receive updates on our weekly streams. Our current streaming schedule is Tuesdays or Fridays starting around 8:00 PM Pacific Time. Join our Discord! animeondraft.com/discord Podcast Survey: https://forms.gle/T89YdmrBGfcL7VP18

Elaborada con cebada 100% cultivada en Michigan, 25th Anniversary Ale comienza con sabores de caramelo y toffee ligero. Una bestialidad hecha cerveza.

The Legendary Brew Crew get together for the last episode of 2021! They do a little Christmas Trivia, give thoughts on the Ye concert and talk about their resolutions for the New Year. Happy Holidays Fam!!!! This episode featured beers from Imprint Beer, 4 Noses Brewing, Left Hand Brewing and Firestone Walker Brewing. Grab a Drink and Pull up a Chair. --- Send in a voice message: https://anchor.fm/brewsingbanter/message Support this podcast: https://anchor.fm/brewsingbanter/support

In this week's episode, Dawn joins the boys around the firepit as we discuss Matt's gourmet popcorn recipe, more tractor talk from Steve, the search for the best local breakfast burrito, and defensive driving while we sip on some Mind Haze by Firestone Walker Brewing. Enjoy. Thank you for listening and supporting our podcast! We hope you have as much fun listening as we do making them. We appreciate every listen, comment, and subscription. Please find us on Apple and Google Podcasts, Spotify, iHeart, YouTube, and Anchor.FM. Email us at firesidefridays@gmail.com and we might read your comments in an upcoming episode. #firesidefridays #firesidefridayspodcast #bestnewpodcast #whatsinthefridge #WITF #beeroftheweek #notforthetaintofheart #newandnoteworthypodcast #bestpodcast #drinklocal #craftbeer #beertasting #youtubepodcast #spotifypodcast #applepodcast #mindhaze #ipa #firestonewalkerbrewing --- Send in a voice message: https://podcasters.spotify.com/pod/show/firesidefridays/message Support this podcast: https://podcasters.spotify.com/pod/show/firesidefridays/support

This beer comes HIGHLY rated by Mahoney Socials: @DaveandMahoney Voice Mail: 833-Yo-Dummy https://www.twitch.tv/daveandmahoney Additional Content: daveandmahoney.com See omnystudio.com/listener for privacy information.

Beers of the Day (of the Week): Sandro's got the Temporal Illusion saison collab between Firestone Walker Brewing and There Does Not Exist, Coley's got a cherry-apricot fruited sour farmhouse ale from Unapologetic Fruit Brewing, and the Commish's got this year's Stone Farking W00tstout.Whiskey Sour Day just happened and Coley's got some recipes for a belated celebration as well as the best ways to celebrate National Beer Lovers Day on September 7th. Sandro's got a lesson on drinking in Cuba like a Pro.The most hated baseball team in the country has been calculated, the Dunkin Donuts and Harpoon Brewery partnership has another round of fall beers, and has McCormick chosen their official Director of Taco Relations?Finally the Pub Quiz returns as Coley and Sandro compete to win money for the charity of their choice.

In this episode hear from Adam Firestone of Firestone Walker Brewing Company as they celebrate 25 years of brewing the best beer! Learn about their humble beginnings and their now thriving beer company filled with unique and classic flavors. Firestone said the type of beer he likes depends on the occasion, hence at Firestone Walker they aim for a variety of flavors fit for any situation. Firestone Walker Brewing Company Discover Buellton The Meet Us in Buellton Podcast is a part of the Destination Marketing Podcast Network. It is hosted by McKenzie Felsted and produced by the team at Relic. To learn more about the Destination Marketing Podcast Network and to listen to our other shows, please visit https://thedmpn.com/. If you are interested in becoming a part of the network, please email adam@relicagency.com.

It’s the one after the 200th episode of the AoD Podcast! This week we have a few beers on-hand, the For Point Strawberry Darling Berliner Weisse, the Firestone Walker Napa Parabola 2019 and the 512 Brewing Coffee Pecan Porter. For our anime servings, we dive into the latest episode of 86, as well as other Spring 2021 anime such as Vivy, Higehiro, Odd Taxi, To Your Eternity and more! If you want to see how this season has been shaping up so far, this is the episode for you. What are you waiting for? Grab a drink and join the fun! 00:00:26 Intro 00:01:55 Beers of the Week: Fort Point Strawberry Darling Berliner Weisse, Firestone Napa Parabola Imperial Stout 2019 and 512 Brewing Coffee Pecan Porter00:03:30 Weekly Pairing: 86: Eighty-Six Episode 400:23:25 Beer Reviews00:41:49 News BreakHappy Hour: 00:48:35 To Your Eternity00:53:58 Should More Anime Use a Variety of Different Visual Styles?01:05:40 Higehiro01:19:10 Tokyo Revengers01:24:13 Vivy Fluorite Eye’s Song01:34:53 Bishounen Tanteidan01:38:09 Odd TaxiThis Season’s Slice of Life01:46:44 The Saint’s Magic Power is Omnipotent01:48:53 Super Cub01:55:00 Housekeeping/Closing To catch our shows live, head over to twitch.tv/animeondraft and give us a follow. Be sure to turn on notifications to be alerted when we go live. You can catch us on Twitter @animeondraft to receive updates on our weekly streams. Our current streaming schedule is Tuesdays starting around 7:30 PM Pacific Time. Join our Discord! animeondraft.com/discord Podcast Survey: https://forms.gle/T89YdmrBGfcL7VP18

Welcome to the big two hundo! It's the 200th episode of the AoD Podcast and we've got some special barrel-aged beers on our slate. We open up some Firestone Walker beers we've been cellaring, the XXI Anniversary Ale and the Old Manhattan 2019. We also have the Gin Barrel Wit from 512 Brewing in Austin, Texas! Our monthly roundup for April 2021 wraps up out Three Episode Rule for the Spring season as well as other spring standouts we've been watching. But that's not all! We have our thoughts on the Demon Slayer: Infinity Train movie! Grab your favorite drink and join us for this big milestone! 00:00:26 Intro 00:02:14 Beers of the Week: Firestone XXI Anniversary Ale and Old Manhattan 2019; 512 Brewing Gin Barrel WitWeekly Pairing: Three Episode Rule, Week 300:06:11 Osamake: Romcom Where the Childhood Friend Won't Lose Eps 2&300:18:00 86: Eighty-Six Ep 300:29:52 Bishounen Tanteidan Ep 300:43:35 Beer Reviews01:14:52 News BreakHappy Hour: 01:21:25 Demon Slayer Movie: Infinity Train01:36:33 Vivy: Fluorite Eye's Song01:45:44 To Your Eternity01:52:10 The Saint's Magic Power Is Omnipotent01:57:44 So I'm a Spider So What?!, Odd Taxi02:00:00 HigeHiro, KoiKimo02:08:19 I've Been Killing Slimes for 300 Years, Tokyo Revengers, Re:Zero S202:13:25 Housekeeping/Closing Thanks to Yuuki@Anime Sensei for the donation for episode 200! For anyone interested in learning Japanese with an otaku mindset, check out his italki page. https://www.italki.com/teacher/4732907 To catch our shows live, head over to twitch.tv/animeondraft and give us a follow. Be sure to turn on notifications to be alerted when we go live. You can catch us on Twitter @animeondraft to receive updates on our weekly streams. Our current streaming schedule is Tuesdays starting around 7:30 PM Pacific Time. Join our Discord! animeondraft.com/discord Podcast Survey: https://forms.gle/T89YdmrBGfcL7VP18

Welcome to the big two hundo! It’s the 200th episode of the AoD Podcast and we’ve got some special barrel-aged beers on our slate. We open up some Firestone Walker beers we’ve been cellaring, the XXI Anniversary Ale and the Old Manhattan 2019. We also have the Gin Barrel Wit from 512 Brewing in Austin, Texas! Our monthly roundup for April 2021 wraps up out Three Episode Rule for the Spring season as well as other spring standouts we’ve been watching. But that’s not all! We have our thoughts on the Demon Slayer: Infinity Train movie! Grab your favorite drink and join us for this big milestone! 00:00:26 Intro 00:02:14 Beers of the Week: Firestone XXI Anniversary Ale and Old Manhattan 2019; 512 Brewing Gin Barrel WitWeekly Pairing: Three Episode Rule, Week 300:06:11 Osamake: Romcom Where the Childhood Friend Won’t Lose Eps 2&300:18:00 86: Eighty-Six Ep 300:29:52 Bishounen Tanteidan Ep 300:43:35 Beer Reviews01:14:52 News BreakHappy Hour: 01:21:25 Demon Slayer Movie: Infinity Train01:36:33 Vivy: Fluorite Eye’s Song01:45:44 To Your Eternity01:52:10 The Saint’s Magic Power Is Omnipotent01:57:44 So I’m a Spider So What?!, Odd Taxi02:00:00 HigeHiro, KoiKimo02:08:19 I’ve Been Killing Slimes for 300 Years, Tokyo Revengers, Re:Zero S202:13:25 Housekeeping/Closing Thanks to Yuuki@Anime Sensei for the donation for episode 200! For anyone interested in learning Japanese with an otaku mindset, check out his italki page. https://www.italki.com/teacher/4732907 To catch our shows live, head over to twitch.tv/animeondraft and give us a follow. Be sure to turn on notifications to be alerted when we go live. You can catch us on Twitter @animeondraft to receive updates on our weekly streams. Our current streaming schedule is Tuesdays starting around 7:30 PM Pacific Time. Join our Discord! animeondraft.com/discord Podcast Survey: https://forms.gle/T89YdmrBGfcL7VP18

Gillian Larson, a thru-rider and adventure ambassador for Firestone Walker Brewing joins me to discuss her journeys on the Pacific Crest Trail and the Contininenbt Divide Trail, training horses for these trails, her partnership with Firestone Walker Brewing and much more! firestonebeer.com/ambassador/gillian-larson instagram.com/thru_rider Firestone Walker Presents | The Thru Rider with Gillian Larson --- Support this podcast: https://anchor.fm/kindsey-bernhard/support

Episode 305 - David Walker, Firestone Walker Brewing Happy Monday, Thieves! We have our old friend David Walker back on the show this week to talk about the brewery’s 25th Anniversary. David was gracious enough to ship us some Firestone Walker beers, including the always amazing DBA Double Barrel Ale which we explore in detail. We also talk about the famed Wookey Jack and how it set the standard for the once revered but now nearly extinct Black IPA. David plays along with the black glasses with a couple of throw-back styles from David’s peers. It was a fun show and always great chatting with the British half of Firestone Walker. Tune in and let us know what you think!***As always, you can email your questions, complaints, whimpers, or whines to us at stealthisbeerpodcast@gmail.com. We read everything we get and we'll try to respond as quickly as we can. If not online, then on air. And THANKS! You can subscribe to STB on iTunes and PLEASE LEAVE US A REVIEW!!! Co-hosts: Augie Carton & John Holl Producer: Justin Kennedy Engineer: Brian Casse Music: "Abstract Concepts - What Up in the Streets" by Black Ant.

Ask Charley Morris what he does and he'd say, "I'm Grady's cousin." He does so much more than that though! Charley is the artist behind dipshit.doodles - his Instagram account and brand. Dipshit Doodles is a playground full of Charley's wild, almost disturbing, hand-drawn sketches. When he's not doodling, Charley fills his time creating videos for CompanyCam (Lincoln, NE), writing music in two bands (The Said Mantics and Cheesy Bandito), and playing chess (hear more about his chess-capades at Patreon.com/NEBeer30). Charley and Grady talk about being cousins, dipshit.doodles, what inspires him, playing and writing music during COVID, and how chugging a sour beer would be awesome (sort of). Beers consumed: Firestone Walker Brewing's (California) Mind Haze Hazy IPA, Founder's (Michigan) KBS Stout, and a sour beer Grady forgot the name of. Find out more about dipshit.doodles:https://www.instagram.com/dipshit.doodleshttps://dipshitdoodles.bigcartel.com/Spotify links:The Said Mantics: https://open.spotify.com/artist/5sNcNlN1B3PLaaSvmHiSVBCheesy Bandito:https://open.spotify.com/artist/16hTFKiaRJrGWofdTlIZBS?si=xuoQ7pDSQcaFFZvDsCij4QCall and leave a voicemail on the Nebraska Beer:30 Hotline: 402 370-9900Support our sponsor, Steel Pig Forge.https://www.steelpigforge.comhttps://www.facebook.com/steelpigforgeThe Nebraska Beer:30 Podcast is beer-centered entertainment focused on people who are doing great things in Nebraska. #NEBeer30https://www.Facebook.com/NEBeer30https://www.Twitter.com/NEBeer30https://www.Instagram.com/nebeer30https://www.Teespring.com/stores/nebeer30store

Episode 285 - Matt Brynildson, Firestone Walker Brewing Happy Monday, Thieves! It's a special episode today as we get deep into hops with Matt Brynildson, the brewmaster of Firestone Walker Brewing Co. He's just back from a year in Belgium where he studied, experimented, and brewed throughout the Duvel Moortgat breweries. In this conversation he talked about how the brewery has grown and changed, what is in store for fan favorites like Luponic Distortion and Mind Haze, and some of the hops he's jazzed about brewing with this fall. Plus, he received beers from Justin's super fancy bodega and tasted along blind with Augie and John. Tune in and let us know what you think!—As always, you can email your questions, complaints, whimpers, or whines to us at stealthisbeerpodcast@gmail.com. We read everything we get and we'll try to respond as quickly as we can. If not online, then on air. And THANKS! You can subscribe to STB on iTunes and PLEASE LEAVE US A REVIEW!!! Co-hosts: Augie Carton & John Holl Producer: Justin Kennedy Engineer: Brian Casse Music: "Abstract Concepts - What Up in the Streets" by Black Ant.

Finland anyone? Did Joe Rogan really bash video games? American Man- Elon Musk and why do the NY Mets ruin everything?! This and much much more with your three favorite boy in the Bronx!!!!

A SLO native, Max Montgomery is the owner of the new brewery There Does Not Exist. After befriending the head brewer for Firestone Walker Brewing, Max attended brewing school in Chicago and Germany, tasting and brewing and learning his way through the history of the world’s beer. Back in SLO, he brewed at Firestone Walker until he decided to start There Does Not Exist, which is on its way to becoming a cult classic. Hear Max talk about skateboarding, anti-marketing, warm sourdough bread, and the challenges of making a popular IPA. Website: theredoesnotexist.com Instagram: @theredoesnotexist

This week on Beer Sessions Radio, Jimmy nerds out about beer and more with Jeff Cioletti, author of Drink Like a Geek. Jeremy Cowan of Shmaltz Brewing, Doug Campbell of Brewery Ommegang, and beer writer, Ben Keene join in as well to try and put a finger on the genre of geeky beers they all love. Jeremy shares the process he underwent getting the rights to sell Star Trek beer and Doug describes how the flavor was developed for Ommegang’s Game of Thrones series. They also discuss the connection between craft beer and Comic Con, what butter beer would really taste like, and their craziest projects to date including a Pastrami Pilsner. Joel Suarez and Matt Negron of Uptown Beer Society pop in to talk about their latest beer for the Bronx Culture Series: Mister Stoutee. Beer ListAlphabet City Brewing, Sugar Plum FairyBrewer Ommegang, Idyll Days PilsnerBrewer Ommegang, Game of Thrones Valar Dohaeris Tripel AleFirestone Walker Brewing, Flyjack IPARevelry Brewing, Gullah Cream AleShmaltz Brewing, Babka Loves Rugelach

In this episode I review Union Jack West Coast Style IPA from Firestone Walker Brewing company. I also talk about Arizona Cardinals acquiring Deandre Hopkins, Brady Becoming a Buccaneer and Mark Gonzales effect on the world of skateboarding --- Support this podcast: https://podcasters.spotify.com/pod/show/brice-logan/support

In this episode I review The Mind Haze IPA from Firestone Walker Brewing company and also get to the NBA playoff picture, Tom Brady's off season landing spot and top picks not participating in the NFL Draft combine. --- Support this podcast: https://podcasters.spotify.com/pod/show/brice-logan/support

Brewery founder David Walker and I talk about the differences between wine people and beer people, the history of American craft brewing, and what an Englishman eats and drinks for his final meal. @firestonewalker / firestonebeer.com

Welcome to episode 137 of the AoD Podcast! In this episode, we have two barrel aged stouts on tap: the Goose Island Bourbon County 2019 and the Firestone Walker Velvet Merkin 2018. For our anime pairings, we have episode 3 of our OreShiri rewatch of Nisemonogatari as well as a lengthy discussion on the magical systems used in anime and manga. Wrapping up the show, we have some thoughts on In/Spectre and Pet to muse over. Do you want to be a barrel aged boy or girl? Well grab a barrel aged beer of choice and join us for a wild episode! Show Notes: 00:00:00 Intro00:02:24 Beers of the Week: Goose Island Bourbon County 2019 Barrel Aged Stout and Firestone Walker Velvet Merkin 2018 Barrel Aged Oatmeal Stout00:04:48 Discussion: Magic Systems in Anime and Manga00:46:42 Beer Reviews01:09:04 News01:20:00 OreShiri - Nisemonogatari Ep 301:38:44 Happy Hour - More Winter Anime01:46:10 Housekeeping/Closing To catch our shows live, head over to twitch.tv/animeondraft and give us a follow. Be sure to turn on notifications to be alerted when we go live. You can catch us on Twitter @animeondraft to receive updates on our weekly streams. Our current streaming schedule is Mondays starting around 7:30 PM Pacific Time.

Katie Goldin (@KatieGoldin) is the host of the Creature Feature podcast, and she also is the silly goose behind @probirdrights (not a goose) on twitter. She also studied Evolutionary Biology and Psychology at Harvard, and she was nice enough to stop by and share some Mind Haze IPA from Firestone Walker Brewing and talk about … Continue reading 211 – Evolutionary Biology & Psychology with Katie Goldin pt. 1

Welcome to episode 137 of the AoD Podcast! In this episode, we have two barrel aged stouts on tap: the Goose Island Bourbon County 2019 and the Firestone Walker Velvet Merkin 2018. For our anime pairings, we have episode 3 of our OreShiri rewatch of Nisemonogatari as well as a lengthy discussion on the magical systems used in anime and manga. Wrapping up the show, we have some thoughts on In/Spectre and Pet to muse over. Do you want to be a barrel aged boy or girl? Well grab a barrel aged beer of choice and join us for a wild episode! Show Notes: 00:00:00 Intro00:02:24 Beers of the Week: Goose Island Bourbon County 2019 Barrel Aged Stout and Firestone Walker Velvet Merkin 2018 Barrel Aged Oatmeal Stout00:04:48 Discussion: Magic Systems in Anime and Manga00:46:42 Beer Reviews01:09:04 News01:20:00 OreShiri – Nisemonogatari Ep 301:38:44 Happy Hour – More Winter Anime01:46:10 Housekeeping/Closing To catch our shows live, head over to twitch.tv/animeondraft and give us a follow. Be sure to turn on notifications to be alerted when we go live. You can catch us on Twitter @animeondraft to receive updates on our weekly streams. Our current streaming schedule is Mondays starting around 7:30 PM Pacific Time.

** Best of 2019 **Michael has the privilege of speaking with David Walker of Firestone Walker Brewing Co. about the Brewery's beginnings, growth and where they are today as a force in Craft Beer.Founded in 1996 by brothers-in-law Adam Firestone and David Walker, Firestone Walker Brewing Company is a pioneering regional craft brewery located on the coast of California. Our state-of-the-art brewery in Paso Robles produces a diverse portfolio ranging from iconic pale ales to vintage barrel-aged beers. Our Barrelworks facility in Buellton makes eccentric wild ales, while the Propagator pilot brewhouse in Venice specializes in R&D beers. In 2015, we combined with another family-owned brewery, Duvel Moortgat, to help pave the way for our next 20 years and beyond. With deep roots in the Central Coast, we employ numerous sustainable practices that reflect our commitment to the local community and landscape. Connect with the Brewery at https://www.firestonebeer.com/Craft Beer Storm Website: www.craftbeerstorm.com If your Company, Hotel or Restaurant wants to book a CraftBeer Weekend or Craft Beer Evening for your guests or employees send an email to Michael@craftbeerstorm.com Linked In: https://www.linkedin.com/in/craft-beer-storm-podcast-30776075/Subscribe to Craft Beer Storm Podcast iTunes: https://itunes.apple.com/us/podcast/craft-beer-storm/id1438117278?mt=2*** A Top 20 Podcast in Food on iTunes ***Michael Potorti is the Host of Craft Beer Storm and Founder/Brewer at Beara Brewing Co. in Portsmouth, NH*** Interested in starting your own brewery? Our Portsmouth, NH TURNKEY facility is for sale! Follow link for more info:https://www.neren.com/Listing/2800-Lafayette-Rd-12A/5cdda2dabf34cb9150a7faebMichael PotortiFounder/BrewerHost of "Craft Beer Storm" Podcastmichael@craftbeerstorm.commichael@bearairishbrew.com*** Come visit our brewery for some delicious local craft brew! ***Beara Brewing Co.2800 Lafayette RoadPortsmouth, NH 03801Tel. (857) 342-3272 www.bearairishbrew.com Like us onInstagram: https://www.instagram.com/bearairishbrew/?hl=enFacebook: https://www.facebook.com/BearaIrishBrewingCo Twitter: https://twitter.com/BearaIrishBrew Linked In: https://www.linkedin.com/in/beara-brewing-co-30776075/**LISTEN to our Craft Beer Storm Podcast and share with a friend**Craft Beer Storm Podcast iTunes: https://podcasts.apple.com/us/podcast/craft-beer-storm/id1438117278Craft Beer Storm You Tube: https://www.youtube.com/channel/UCp3PVuCGmywNWlGFh0N0ukg?view_as=subscriberCraft Beer Storm Podcast Stitcher: https://www.stitcher.com/podcast/podcast-center-la-2/craft-beer-stormCraft Beer Storm Linked In: https://www.linkedin.com/in/craft-beer-storm-podcast-30776075/Craft Beer Storm Facebook: https://www.facebook.com/craftbeerstorm/Craft Beer Storm Instagram: https://www.instagram.com/craftbeerstorm/

The guys from Firestone Walker Brewing tells us all about their beers and then our friends from Dascos check in.

Michael has the privilege of speaking with David Walker of Firestone Walker Brewing Co. about the Brewery's beginnings, growth and where they are today as a force in Craft Beer.Founded in 1996 by brothers-in-law Adam Firestone and David Walker, Firestone Walker Brewing Company is a pioneering regional craft brewery located on the coast of California. Our state-of-the-art brewery in Paso Robles produces a diverse portfolio ranging from iconic pale ales to vintage barrel-aged beers. Our Barrelworks facility in Buellton makes eccentric wild ales, while the Propagator pilot brewhouse in Venice specializes in R&D beers. In 2015, we combined with another family-owned brewery, Duvel Moortgat, to help pave the way for our next 20 years and beyond. With deep roots in the Central Coast, we employ numerous sustainable practices that reflect our commitment to the local community and landscape. Connect with the Brewery at https://www.firestonebeer.com/Subscribe to Craft Beer Storm Podcast iTunes: https://itunes.apple.com/us/podcast/craft-beer-storm/id1438117278?mt=2*** A Top 20 Podcast in Food on iTunes ***Michael Potorti is the Host of Craft Beer Storm and Founder/Brewer at Beara Brewing Co. in Portsmouth, NH*** Interested in starting your own brewery? Our Portsmouth, NH TURNKEY facility is for sale! Follow link for more info:https://www.neren.com/Listing/2800-Lafayette-Rd-12A/5cdda2dabf34cb9150a7faebMichael PotortiFounder/BrewerHost of "Craft Beer Storm" Podcastmichael@craftbeerstorm.commichael@bearairishbrew.com*** Come visit our brewery for some delicious local craft brew! ***Beara Brewing Co.2800 Lafayette RoadPortsmouth, NH 03801Tel. (857) 342-3272 www.bearairishbrew.com Like us onInstagram: https://www.instagram.com/bearairishbrew/?hl=enFacebook: https://www.facebook.com/BearaIrishBrewingCo Twitter: https://twitter.com/BearaIrishBrew Linked In: https://www.linkedin.com/in/beara-brewing-co-30776075/**LISTEN to our Craft Beer Storm Podcast and share with a friend**Craft Beer Storm Podcast iTunes: https://podcasts.apple.com/us/podcast/craft-beer-storm/id1438117278Craft Beer Storm You Tube: https://www.youtube.com/channel/UCp3PVuCGmywNWlGFh0N0ukg?view_as=subscriberCraft Beer Storm Podcast Stitcher: https://www.stitcher.com/podcast/podcast-center-la-2/craft-beer-stormCraft Beer Storm Facebook: https://www.facebook.com/craftbeerstorm/Craft Beer Storm Instagram: https://www.instagram.com/michaelpotorti/

This week, we are joined by Sam Tierney, Head Brewer at Firestone Walker - The Propagator in Venice, CA. We discuss many topics with Sam including: - Sam's early days on RateBeer, ticking and trading. - Being classically trained to brew at The Siebel Institute. - Knocking on doors looking for his first beer job. - Getting hired at Firestone Walker Brewing. - Starting off on the graveyard shift as a cellarperson. - Working under Matt Brynildson and Dustin Kral. - Being part of the creative process. - 805 Beer. - Living in a slow paced city of Paso Robles. - Launching Firestone Walker - The Propagator  - How The Propagator fits in with the main brewery. - The Creation of Mind Haze IPA - Discussion about the recent Dogfish Head Boston Beer merger. And much more!   We'd like to thank the sponsors of this show, if you are interested in sponsoring this podcast, please drop us a note at advertising@thefullpint.com. • Firestone Walker Brewing - Check out the new hazy IPA, Mind Haze - Let your mind wander.  • CraftyShipping.com - Pack your box of beer with confidence using Crafty Shipping's specially made crate. Listen to the show for the 10% off promo code. • El Segundo Brewing - Makers of some very fine hoppy ales near LAX, also check out their new digs, The Slice and Pint. Music for The Full Pint Podcast is provided by our pal Ben Tuttle, check him out at tenderbubbles.com  

Two guys with a love for everything beer! Join us on an adventure as we review beers from all over the country and the world! Each week we post 3 beer impressions/reviews on Monday, Tuesday, and Thursday. Then, once a month we post a full length podcast where we drink our favorite beer of the month and delve into life's great mysteries. Let us know what beers we should try next, and what topics you want us to cover in the next podcast. Untappd App: TheBeerDenPodcast Follow Us Everywhere: https://linktr.ee/thebeerdenpodcast Don't forget to Share, Like, and Subscribe!

We are joined this week by Head Brewer of Central Coast Brewing, Brendan Gough. We discuss Brendan's journey from home brewer to GABF award winner as well as the history behind CCB. We discuss the following: - Central Coast's beginnings as a "brew on premise' brewery. - Central Coast's transition into a destination brewery. - Brendan's journey from home brewing to gig at Firestone Walker Brewing. - The entire process of submitting beers for judging at the Great American Beer Festival from beginning to end. - Identifying what categories to enter. - How would Brendan tweak the current GABF format? - Thoughts on the Central Coast of California's beer landscape. - Thoughts on lager's popularity in 2018 and 2019. - Feelings about hoppy lagers. - Trend of cans versus the stability of brown bottles. And much more! This podcast is sponsored by CraftyShipping.com . Please listen to the show to receive your 10% off promo code for perfectly made beer bottle shippers. Music for The Full Pint Podcast provided by our pal Ben Tuttle, check him out at tenderbubbles.com

March 12, 2019: Firestone Walker Brewing Co. | Luponic Distortion 012 | Santa Rosa, CA

We check out this nitro double-barrel ale from Firestone Walker Brewing out of Paso Roble, California. This is a nitrogen infused beer and that gives it a unique mouth feel. The head brewer at Firestone Walker is a native of Minnesota and actually the hometown of a couple of the BeerGuys. This doesn’t sway our […]

The Guys sit down with David Walker, the CEO of Firestone Walker Brewing - home of the 805 pale ale. From the Genesis of microbrewing to the process of scaling the business to the 16th largest craft brewery in the world - we cover the trials and tribulations of owning such a successful brewery. If You Drink Beer, you’re going to like love episode.

In this TRIPLE flight edition of “Is It Beer Yet - Drink Local” Matt covers Ocean Sun Brewing in Orlando, Florida, Quint covers Firestone Walker Brewing Company in Paso Robles, California, and Dave covers Weyerbacher in Easton, Pennsylvania. This special is made possibly by the generosity of our Patreon supporters. To learn how you can help support all the work we do at NeoZAZ and get access to Patreon exclusive content, please visit our Patreon page at:https://www.patreon.com/neozaz. Get all the latest from NeoZAZ from our social media pages: Follow NeoZAZ on Facebook. Follow Neozaz on Twitter.

Carlin and Rebecca head back to the West Coast for a showcase of a highly respected brewery founded by brothers-in-law who argue often, but collaborate well. Possibly the most solid line-up of beers are tasted as information about the brewery gets a fair share of airtime. Carlin’s favorite – Bretta Weisse Berliner style wheat ale […]

Welcome to another invigorating episode of Friends Drink Beer. This week, it is a Ryan and Alex only episode, and we drink a highly rated Sour Ale from Firestone Walker Brewing Company called Bretta Rose. This 5.3% Berliner Weissbeer is a yearly batch of beer that is made from 1000 pounds of rasberries. It is crisp, acidic beer with a clean and refreshing finish created from two brother-in-law’s David Walker and Adam Firestone. On this installment of Friends Drink Beer, Ryan and Alex discuss becoming an Anal Doctor, whether they’d date a devout Scientologist, and how early is TOO early when moving in with a significant other. Enjoy another sit down with Friends Drink Beer! To visit the famous Firestone Walker brewing company to see whether the Lion or the Bear wins in a fistfight, visit: firestonebeer.com Have a question for Ryan & Alex? Submit it today at friendsdrinkbeer.com, and we will answer it on the next episode! Lastly if you like the show, donate to us and show your support: patreon.com/friendsdrinkbeer CREDITS Alex Hobbs - Executive Producer Ryan Roope - Executive Producer Episode Written By: Jared Brody

Cheers! In honor of Universal’s new movie “The Mummy,” which is supposedly kicking off a new Dark Universe of Universal monster movie reboots, we are watching 1932’s “The Mummy,” starring Boris Karloff, and 1959’s “The Mummy,” starring Christopher Lee and Peter Cushing. We’ve paired our “Mummy” double feature with an aged beer – do you […]

Join your favorite drunken podcast led by Sherpa Jeff as we climb up a mountain of topics, including drunken friends, The Dark Tower, silver foxes, kittens, Alexander Skarsgard, Bend, American politics, Hitler's rise to power, Olympia breweries, and much, much more. The featured beers are from Crux Fermentation Project, Firestone Walker Brewing, and Worthy Brewing. The Beer Plus 3 Podcast features Jeff Swatman, Micheal Zamora and Rick Anderson. Got something to say to us? Send it to beerplus3@gmail.com or find us on Facebook.

So, Episode 2 of our new podcast is, uh, gone. It recorded my voice but not Tyler’s because he was so angry. So, we’ll try our best to get back to that beer but for now, we’ll be jumping into Episode 3! Today we’ll be talking about Double Jack from Firestone Walker Brewing out of […]

Hold on to your cupcakes! It's time to go off-roading with your favorite drunken podcast. This week we discuss Ashley Madison, Seattle parking fees, trashy television, reality shows, gourmet cupcakes, religion, druggie parents, first acid trips, tweaking, fat cats, off-roading, pumpkin beer, pumpkin lattes, Count Chocula beer, Pop Tart beer and much, much more. The featured beers are Schooner Exact, Old Schoolhouse, Silver City Brewing and Firestone Walker Brewing. T he Beer Plus 3 Podcast features Jeff Swatman, Micheal Zamora and Rick Anderson. Got something to say to us? Send it to beerplus3@gmail.com or find us on Facebook.

Drinking and discussing Firestone Walker Brewing from CA with brewmaster Matt Brynildson this week! The man is a wealth of information and brews some of the best beers available today! A do not miss show! This weeks beer lineup from Firestone Walker features: Pale 31 Easy Jack IPA Union Jack IPA Double Jack IPA Wookey Jack Sucaba

Matt Brynildson, brewmaster at Firestone Walker Brewing, walks us through a vertical tasting of 10, 11 and 12. Matt talks about blending, wood aging, bottle aging and more.

The last interview from Orlando: James talks to Matt Brynildson of Firestone Walker Brewing and John Mallet of Bell's Brewery about first wort hopping and dry hopping.

Welcome to the big 88! On this episode of the AoD Podcast, we have a bounty of juicy topics to cover in The Promised Neverland. We are also serving plenty of helpings of our OreShiri segment with episodes 13 and 14 of The Iodlm@ster. For dessert we have the always sweet Quintessential Quintuplets and Kaguya Wants to be Confessed to in our Happy Hour. We’re pairing it all with a brew from Firestone Walker Brewing, the 805 Blodne Ale! There’s a lot on our plates to finish so come and join us. Itadakimasu! If you want to catch our episodes live, follow us on twitch.tv/animeondraft