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With the Budget on Wednesday getting us more focussed about stretching the pennies - who's splashing out on £1,000-a-night on London's new five-star hotel suites, amid a building boom? It seems there's plenty of business at the top-end, with The London Standard's business editor Jonathan Prynn reporting the capital is on the brink of a new luxury hotel “gold rush”, with destinations offering hundreds of five-star rooms and suites due to open over the next 18 months.In part two, could east London's famed “Blackhorse beer mile” be at risk?The London Standard's City Hall editor Ross Lydall reports on the fate of two breweries run by The Wild Card Brewery, which were shuttered after bailiffs arrived over apparent rent arrears with Waltham Forest council.Now there are concerns for other local businesses, which also have the council as their landlord. Hosted on Acast. See acast.com/privacy for more information.
Our founder Lord Mark Price chats to Jaega Wise, author, broadcaster and co-owner of the award-winning Wild Card Brewery. They discuss her remarkable career journey and how she successfully pivoted her career.This podcast is brought to you by WorkL. Visit WorkL.co to find a job in the happiest companies, take our happiness test, network and get career support from experts and much much more. Work Happier with WorkL.
In this episode we explore some of the more fascinating aspects of brewing, including the botany of beer, wild brewing and hop farming. Plus, we're celebrating CAMRA's Cider Month by taking some walks in the wild with short ‘postcards' from some orchards around the country.Hear from Jaega Wise of Wild Card Brewery about her book Wild Brews, which won ‘Debut Drink Book' at the Fortnum and Mason Awards 2023. The team also chat to Albert Johnson of Ross on Wye Cider and Perry Company, one of the real rising stars of the cider world. Plus, in this episode we have the return of our resident chef, Christian Gott, who cooks grilled lamb cutlets, new season potatoes, asparagus and a very special Béarnaise, one made with beer. See the recipe here.Cider Postcards: Bushel and Peck Cider from GloucestershireNightingales Cider from KentLittle Pomona from HerefordshireCAMRA News:Mild MonthCampaigner of the YearJoin CAMRA if you're not already a member for just £28.50 a year at https://join.camra.org.uk/ - gain access to great audio and visual content on our Learn & Discover platform.Don't forget to support the show at https://supporter.acast.com/pubs-pints-peopleIf you'd like to get involved, simply contact podcast@camra.org.uk or follow us on Twitter @PubsPintsPeople or on our Facebook account @PubsPintsPeopleSupport this show http://supporter.acast.com/pubspintspeople. Hosted on Acast. See acast.com/privacy for more information.
Hello! Geoff's off this week and friend of the pod and writer Melissa Benn is practicing what we preach in this episode by trialing a new vocation as podcast co-host. This week, sparked by the news of the resignation of Jacinda Ardern and Nicola Sturgeon - we're talking all about what happens when you take a step back from a high-pressure job. What comes next? And why is the way we think about careers all wrong? We talk to four guests about navigating new career paths, having a mid-career gap year, and whether the dream job really exists. Plus: Ed's gone down a new internet rabbit hole. What is it this time?GuestsDr Ali Budjanovcanin, Senior Lecturer in Work Psychology and Public Sector Management at King's College London, and Career Coach (@AliBudj)Lucy Kellaway, Economics Teacher and Co-Founder of NowTeach (@lucykellaway / @NowTeachOrg)Katie White, taking a career break from her role at WWF (@KatieJWhite)Jaega Wise, Co-Founder and Head Brewer at Wild Card Brewery, London (@jaegawise)More infoFollow Melissa on Twitter (@Melissa_Benn)Interested in a career in teaching? Learn more about NowTeachCheck out Wild Card BreweryReady to quit your job? Here are 17 things to ask yourself first. (Opinion, Guardian, August 2021) Hosted on Acast. See acast.com/privacy for more information.
We talk with Jaega Wise of Wild Card Brewery to discus her new book…Wild Brews, What was the inspiration for writing the book, Moving around a a lot as a kid, Leaving a well paid job in chemical sales to work in a pub, Starting a brewery with no money, How the beer scene in the UK is changing, The reaction of UK beer drinkers when there is a brewery “sells out,” CAMRA redefining lagers, Cask Vs. Craft, Winning Brewer of the Year, Is Kanye West a genius, all this and so much more presented by Cask Branding. Enjoy!
On tap this week: Sapporo U.S.A. to acquire Stone Brewing, Breaking down the average Fourth of July/Labor Day cookout costs, Miller Lite honors America's first female brewer, What's a ‘virtual brewery'? Beer Bottles of the future, Martin House Brewery launches 'hot dog water' flavored seltzer, Coors Light releasing Colorado Avalanche beer made with “champions ice,” Featuring special guest Jaega Wise of Wild Card Brewery talks about her new book: Wild Brews. All this and soooooo much more presented by Cask Branding. Enjoy the show, Cheers!!
This week, Beer Sessions Radio welcomes two homeschooled brewers — Jeff Lyons from Endless Life Brewing in Brooklyn, and Jaega Wise from Wild Card Brewery in East London, who also happens to be the author of “Wild Brews.” The gang will bang out lessons on homebrewing and sour beers, before revealing the secrets to the water section of Jaega's latest book. The episode starts with Jaega's and Jeff's introduction to the homebrewing world as well as their backgrounds outside of the beer industry. While Jaega grew up in the Midland region in UK, noted for Burton-on-Trent, with a CAMRA beer festival as her first, Jeff hung out with the Beer Judge Certification Program gang in the back room of Jimmy's No. 43. Jaega also shared her unexpectedly perfect journey to beerdom, studying chemical engineering and going to water school for her previous job in water treatment. She went on to explain the keys to controlling what she considers the most underappreciated ingredient in brewing — water. The gang then goes deeper into sour beer and the history of homebrewing, with Jimmy admitting to only being able to make “the no hygiene beer” inspired by the Victorian era's Tudor. They also discuss the revival of cask beers along with the brewing scene in London, with a tiny surprise about water in Scotland and whisky distilling. Grab your headset and listen in on the secrets right now!Photo Courtesy of Jaega Wise.Heritage Radio Network is a listener supported nonprofit podcast network. Support Beer Sessions Radio by becoming a member!Beer Sessions Radio is Powered by Simplecast.
Described as, "The new brewing superstar," on the cover of CAMRA's latest beer magazine, today's show features Jaega Wise, Head Brewer of East London's Wild Card Brewery. Jaega gives a unique insight into her life as a TV & Radio Presenter, the brewing industry and her work as a campaigner. She talks about her new book, 'Wild Brews' released 19th May and with her background in the study of chemical engineering and her experience as Head Brewer, she shares unique information which will interest both amateur and professional brewers alike.I found this conversation both fun and engaging and hope you will too! Jaega's links;http://www.twitter.com/jaegawisehttps://www.facebook.com/jaegawisemusichttps://www.instagram.com/jaegawise/Wildcard Brewery;https://www.wildcardbrewery.co.uk/homeJaega's book 'Wild Brews'https://www.waterstones.com/book/wild-brews/jaega-wise/9780857837813
For this final episode of the ‘Beer with Nat' podcast, we're going full circle… all the way back to Episode #001. Today's guest is Jaega Wise, Head Brewer at Wild Card Brewery and my very first guest when the show kicked off in November 2018. We start by checking in with Jaega on what she's been up to since then, including seeing the brewery through the pandemic, launching their new barrel program, hosting a TV series and publishing a book. (Yep, she's been busy!) Then, as a thank you to Jaega for helping me get the show off the ground all those years go… she gets to turn the tables and interview me! We chat all about my career, what I was up to before beer, what I enjoy most about being part of the beer industry and plenty more. We have a lot of laughs, too. I hope you enjoy listening in. Here's Jaega…
This week Martin & Steve are joined by Wild Card Head Brewer and presenter on the recent ‘Beer Masters’ series, Jaega Wise Beers | Wild Card Brewery ‘Deep Roots’ (with Neptune Brewery), ‘From Mighty Acorns To Mighty Oaks’ (with Coalition Brewery) and ‘Mycelium Networks’ (with Burnt Mill) Hopinions | Are you going to the pub […]
On this week's tupisode we chat about Onde, Aerial Knights, Rayman mini, Gibbon: Beyond the Trees and Labyrinth City. We also chat about Apple Arcade and Netflix Games. Lucy has the Yankie Brummie (APA) from Birmingham Brewing Co., Ben has Polly's Beginning Futures (DDH IPA), and Aadil has the Polar Ice Walls (PA) from Wild Card Brewery. Join The Discord: https://discord.gg/JwY25Kv Visit Us On Facebook: https://www.facebook.com/outoflivesnetwork Please like comment and subscribe and if you can share it! Want to be part of the team, contact us! #podcast #craftbeer #videogames
Keeping the International Women's Day thanks and praise going, this week's episode shines a light on just a few of the many (many) phenomenal women and womxn working in the drinks industry.We sample two drinks: an Irish Whiskey created by Ireland's first modern whiskey bonder, Louise McGuane, and a craft IPA from Master Brewer Jaega Wise over at Wild Card Brewery. Mezcal is on the menu at Doña, the fabulous bar and entertainment space created by Thea Cumming and Lucia Massey, while Alice Lascelles excellent '10 Cocktails – The Art of Convivial Drinking' is this week's library pick.For this special episode, we had to have a very special, phenomenal guest and for us, Julie Reiner fits the bill perfectly. With more than 20 years in the industry, covering everything from bar owner and educator, to consultant, judge and author, she's a true inspiration for bartenders – male, female or otherwise – all around the world.For our International Women's Day tribute, check our write-up hereWhat we're mixing:Hanky Panky (serves one)Created by the late, great Ada 'Coley' Coleman, head bartender at the American Bar at the Savoy, London from 1903-192645ml gin (we used Fords Gin)45ml sweet vermouth (we used Martini Rosso)2.5ml Fernet BrancaMethod:Stir ingredients over ice in a mixing glass. Pour into chilled Nick and Nora glasses and garnish with orange zest.For more from The Cocktail Lovers, including signing up for our digital and print magazine, visit our website, thecocktaillovers.comTo see the products featured in this episode, check out our Instagram page @thecocktaillovers and see their websites below:Ten Cocktails – The Art of Convivial Drinking by Alice LascellesClover ClubDoñaJJ Corry Irish WhiskeyInterview with Louise McGuane in The Cocktail Lovers magazineWild Card BreweryThe Cocktail Lovers theme music is by Travis 'T-Bone' WatsonEdited by Christian Fox Hosted on Acast. See acast.com/privacy for more information.
Welcome to the Lager Tops Podcast! In episode 6 Jimmy, Remy and Maia try to identify what makes a craft beer. We are also trying and reviewing Wild Card Brewery's Table Beer. The feature this episode is the beer lover vs beer hater, and our first 10/10 is given, but who gave it and to what beer? If you enjoyed this, please be sure to follow us over on Instagram @lagertopspodcast
In this edition, I'm joined by two of Britain's top female head brewers: Sophie de Ronde from Burnt Mill Brewery and Jaega Wise from Wild Card Brewery: https://twitter.com/brewsophie and https://twitter.com/jaegawise BREWERIES & BEERSYou can search their beers and buy direct from their online stores as followshttp://www.burntmillbrewery.com/I was drinking Multiverse Series 3 IPA 6% - Galaxy, Strata and Simcoe hops 6.2% by Burnt Mill during the pod, and I have also been enjoying their Glints Collide, Baltic Porter at 9% ABV, and Mosaic Fog.Sophie discussed Steel-Cut, her Gluten-Free Oat Pale Ale and you can read about it on a 2017 tweet from the brewery: https://twitter.com/burntmillbeer/status/943233105720233984?lang=en https://www.wildcardbrewery.co.uk/ Why not try a mixed case? https://shop.wildcardbrewery.co.uk/collections/mixed-cases Jaega mentioned her BBC Food Programme episode ‘Everything stops for tea': https://www.bbc.co.uk/sounds/play/m000sgsg Other beer-related episodes: Brewdog Punks All Grown Up? https://www.bbc.co.uk/sounds/play/m000r318 BEER LOVE NOTESNix from Glasgow loves the tropical flavours of Pogo by The Wild Beer Co: https://www.wildbeerco.com/item/237/Beers/POGO.html and also Hidden Lane Brewery's Tropical Scottish AleKaren from Birmingham's first love is a limited-edition brew by The White Hag Brewery. Check out their entire range: https://www.thewhitehag.com/product-category/beer/ Brewdog Hazy Jane: https://www.brewdog.com/uk/hazy-jane-5 Tiny Rebel - Electric Boogaloo: https://www.tinyrebel.co.uk/beer/electric-boogalooThornbridge Brewery's Jamestown: https://thornbridgebrewery.co.uk/beer/jamestown/ Why not send me your #beerlovenote??Record a 60-second voice clip on your phone!Who are you?Which town / city / village + county you are from What's your favourite beer and why? Remember to tell me the brewery AND the name of the beer or what your most favourite beer and food match is and whyEmail it to me: hello@beerbeauty.co.ukAnd I might just include you in a future edition of the podcast!GET IN TOUCH!That's it from me for now. Follow me on social media!Twitter on @BeerBeauty: https://twitter.com/beerbeauty Instagram: @TVMarv https://www.instagram.com/tvmarv/ I'd love it if you subscribe to the pod and review it if you can! Hosted on Acast. See acast.com/privacy for more information.
Welcome to A Woman's Brew, where women talk about beer! In this episode, Joanne & Tori discuss beers from breweries who have head brewers who are women. They will also introduce you to the podcast as this is the first full episode! Beers and Breweries featured: Wild Card Brewery: https://www.wildcardbrewery.co.uk/ Tori drinks: Ella IPA Joanne drinks: NEIPA Jeaga Wise: @jaegawise. Ora Brewing: http://www.orabeer.com/en/ Tori drinks: Lemoncello IPA Joanne drinks: Giasone IPA Julia: @xjuliahu. Burnt Mill Brewery: http://www.burntmillbrewery.com/ Tori drinks: High Hopes West Coast Pale Ale Joanne drinks: After Earth Imperial Stout Sophie De Ronde: @sophiederonde Let us know what you think by contacting us below, leave us a review and subscribe! Get in Touch: Email: lovebeerlearning@gmail.com Website: http://www.lovebeerlearning.co.uk Instagram: http://www.instagram.com/lovebeerlearning Facebook: https://www.facebook.com/lovebeerlearning Tori: @adventures_in_hoptimism Joanne: @awomansbrew Facebook Group: https://www.facebook.com/groups/womenspintclub Subscribe: iTunes Spotify Stitcher TuneIn Watch: YouTube Music: Higher Up by Shane Ivers - https://www.silvermansound.com
A monthly exploration of the wonderful and creative world of craft beer. We are two guys, called Dave, who love to talk all things craft beer! There will be news, views, features and live tastings each month as we take an in-depth look at the UK craft beer scene. In episode one, we review beers from Northern Monk and Wild Card Brewery among others, plus Cameron from Turning Point Brew Co. joins us for a quick update.
Hop Forward: Getting You Ahead in the Brewing and Beer Business
Craft… was there ever such a word in the English dictionary that has divided opinion in the world of beer as the C word. For some, it defines what it means to be a small, independent brewer. For others, it symbolises a revolt against the globalisation of big business and putting profits before people. While for others, it’s the smaller beer selection in their local supermarket with all the colourful cans on, sandwiched between the cases of Carlsberg to the left and the bottles Black Sheep to the right. According to Pete Brown, it is a term that is completely undefinable, hopelessly misunderstood and absolutely essential. In our discussion, we discuss everything from terminology, brewery buyouts, why independence is such a hotly contested topic in the world of beer, and how everyone plays into the hands of marketing in one way, shape or form. --- BREWERY SHOUTOUTS Wild Card Brewery - Wild Card Brewery has released a new batch of their seventh beer as a part of International Women’s Collaboration Brew Day. This year Wild Card Brewery chose to brew an IPA in tribute to Ada Lovelace, a mathematician and writer, who is widely celebrated as the first computer programmer. The Cheshire Brewhouse - Pick up award winning heritage IPA 'Govinda' a whole range of other amazing beers from the team at The Cheshire Brewhouse. --- Follow us on social media
Lucy, Aadil and Ben get together to discuss video games whilst all drinking some tasty beers. Lucy starts with Tasty Juice from Lervig, Aadil has Wild Card Brewery’s Unite Tribute and Ben drinks Verdants I Will Nee Your Signature. Aadil gives everyone an Animal Crossing update and delves into the systems and community support the game’s economy. It’s a heft chat so more beers are cracked. Lucy drinks Omnipollo’s Mads, Aadil has Euphoric Minds from Amundsen and Ben finished with Farrago from Polly’s. Ben wants to talk the PS4 reveal event and what everyone wants to see. Lucy finishes on games including Ring Fit Adventure, Euro Truck Simulator, Forza Horizon 4 & Lego and the developer Grahfmetal.
Lucy, Aadil and Ben get together to discuss video games whilst all drinking some tasty beers. Lucy starts with Tasty Juice from Lervig, Aadil has Wild Card Brewery's Unite Tribute and Ben drinks Verdants I Will Nee Your Signature. Aadil gives everyone an Animal Crossing update and delves into the systems and community support the game's economy. It's a heft chat so more beers are cracked. Lucy drinks Omnipollo's Mads, Aadil has Euphoric Minds from Amundsen and Ben finished with Farrago from Polly's. Ben wants to talk the PS4 reveal event and what everyone wants to see. Lucy finishes on games including Ring Fit Adventure, Euro Truck Simulator, Forza Horizon 4 & Lego and the developer Grahfmetal.
Hop Forward: Getting You Ahead in the Brewing and Beer Business
Over the next few weeks, we’ll be exploring the lesser savoury part of the beer industry that are less obvious to most while searching through Instagram or discussing their favourite beers over Twitter. I am, of course, talking about The Under Beer Belly of a #BrewersLife. We’ll be taking a deep dive into topics such as mental health, well-being in the workplace, sexism, alcoholism and more as we re-imagine what the beer industry might look like post COVID-19. This week, we catch up with Wild Card Brewery’s Jaega Wise and Dent Brewery’s Lauran Hardkness at SIBA Beer X in March to talk about sexism within the beer industry and how marketing plays a big role in how women are perceived, not just in beer but throughout wider society. --- This week’s brewery shoutouts go to our good friends at Neptune Brewery (www.neptunebrewery.com) and Heist Brew Co in Sheffield (www.heistbrewco.com). Make sure you check our their wonderful beers and order them online. --- Follow us on social media
This month to celebrate International Women's Day and all the great women in the beer industry, Laura has taken the reins and invited the Seven Hills Women's Institute for a bit of a chat over beers from Bath Ales, Ashover Brewery, Wiper and True Brewery and Wild Card Brewery.
This week we’re joined by guest host Jaega Wise, Head Brewer from Wild Card Brewery (among a raft of other things) to chat inclusivity, supermarkets, the availability of beer and Untappd scandals. Beers | Wild Card Brewery ‘Apricot & Blackcurrant Smoothie Pale’, ‘Cahsmere IPA’ & ‘Passion Fruit Gose’ and Abbeydale ‘Slam Dunk Da Funk’ Hopinions | Is […]
This week our heroes return to the question, what could you do to make beer more approachable. Ben's annoyed at the rain in Batman Arkham Knight, Lucy kicks off the Mobile games corner talking Agent A, Cosmic Express and Inbento and finally Aadil the Nintendo Direct and Overwatch coming to the Switch. The beers this week are from Half Acre, Cloudwater, Wild Card and a Vocation X Magic Rock collaboration.
This week our heroes return to the question, what could you do to make beer more approachable. Ben’s annoyed at the rain in Batman Arkham Knight, Lucy kicks off the Mobile games corner talking Agent A, Cosmic Express and Inbento and finally Aadil the Nintendo Direct and Overwatch coming to the Switch. The beers this week are from Half Acre, Cloudwater, Wild Card and a Vocation X Magic Rock collaboration.
Today’s guest is a familiar voice, as we take a little trip down memory lane and revisit the first ever episode of Beer with Nat with Jaega Wise, head brewer at Wild Card Brewery. Jaega, I still can’t thank you enough for agreeing to sit down and chat with me. This time last year, this whole podcast thing was just a brainwave I had on a flight to Belfast. And look where we are now! To everyone listening, thank you for joining me on this journey. My initial intro to this episode was a bit long (Jaega’s got quite a few accomplishments to rhyme off!), so this time around I’ve decided to cut it out and jump right in, so you can hear Jagea’s story in her own words. Here she is…
A slightly bigger beer week this episode as we all drink 3 beers each. We also discuss some more Division 2 and Ubisoft's issues with political narratives, Lucy's been playing Photographs and tells us how harrowing it can be and we finish on a little word about the Taps Beer Festival. Aadil's beers this week were 'Chuggernaut' from Amundsen Bryggeri, 'Supersonic DIPA - Rainforest Lime Edition' from Nomad and Tiny Rebel x La Brasserie du Mont Saleve 'Mango Milkshake IPA' Lucy drinks 2 beers from Magic Rock, the 'Rode Goos' and the 'Californiashire' and finishes with a favourite, 'Mosaic' from Arbor. Ben's been to Tesco and has Unbarred's 'Mixed Berry Gelato Pale', North Brewing's 'Lost Cosmonauts' and to finish a DDH IPA from Wild Card Brewery.
A slightly bigger beer week this episode as we all drink 3 beers each. We also discuss some more Division 2 and Ubisoft’s issues with political narratives, Lucy’s been playing Photographs and tells us how harrowing it can be and we finish on a little word about the Taps Beer Festival. Aadil’s beers this week were ‘Chuggernaut’ from Amundsen Bryggeri, ‘Supersonic DIPA – Rainforest Lime Edition’ from Nomad and Tiny Rebel x La Brasserie du Mont Saleve ‘Mango Milkshake IPA’ Lucy drinks 2 beers from Magic Rock, the ‘Rode Goos’ and the ‘Californiashire’ and finishes with a favourite, ‘Mosaic’ from Arbor. Ben’s been to Tesco and has Unbarred’s ‘Mixed Berry Gelato Pale’, North Brewing’s ‘Lost Cosmonauts’ and to finish a […]
Today’s guest is the incredible Jaega Wise. Jagea is head brewer at Wild Card Brewery in Walthamstow, East London, the brewery she’s been a part of since it opened in 2012. When she’s not in the brewhouse, you can catch Jaega on the telly, as she’s a presenter on Channel 5’s The Wine Show. She’s also been widely recognized for her work as an equality campaigner for the industry, which has seen her so eloquently address the issue of sexism in the beer industry at conferences and festivals up and down the country. She’s a recently qualified Beer Sommelier and beer judge, too. As if all of this doesn’t sound impressive enough, Jaega was recently short-listed for Brewer of the Year by the British Guild of Beer Writers for their Annual Awards and was included in the Evening Standard’s Progress 1,000 – a list of London’s most influential people in 2018. Jaega and I talk about how her background in engineering led her to her current role as head brewer and how her passion for home brewing still fuels her creativity in the brewhouse today. We discuss the changes that she’s called for to help bring equality to the beer industry and how Jaega is helping in her own way - by organizing the London chapter of her friend, Sophie de Ronde’s, International Women’s Collaboration Brew Day, each March. Jaega tells me where she finds her inspiration and what she gets up to in her free time. We also talk about what drives her, when she’s at her happiest, what she loves most about being a part of the beer industry, and a whole lot more. Here she is...
Jaega Wise, Head Brewer at Wild Card Brewery sings a few songs and talks the guys through the Wild Card core range. They discuss first gigs, Jaega's previous life as a session singer and gender equlity. Songs in this Episode: Bill Withers - Ain't No Sunshine Alicia Keys - Fallin' Give us a like on Facebook, a retweet on Twitter and a review on Apple Podcasts!
You may have already heard of Wild Card Brewery’s Jaega Wise—especially over the past few months, as she’s positioned herself as a prominent anti-sexism campaigner within the British beer industry. I had hoped to highlight the great work Wise is doing within this field in this episode, but was also keen to learn more about her history as a brewer and her businesses plans for future expansion. The danger with conversations like sexism in beer, as Wise and I discuss, is that too often the din of conversation can drown out voices, like hers, which are far more relevant and important to these vital conversations that we’re having. While it’s crucial that every effort is taken to create a platform for these voices, it’s equally important to know when it’s time to pipe down and let these voices be heard. And to all the dudes listening in right now, I’m talking about you and me. Wise originally hails from Nottingham, in the British Midlands—the “land of the Pale Ale,” as she puts it. She speaks passionately about the region’s pub culture and how it raised her into the world of beer. It’s an industry she kind of just fell into, after studying Chemical Engineering at Loughborough University. Wise is also a musician, currently fronting a London based rock band as a singer. Oh, and she’s a TV host, providing her wealth of beer knowledge on Channel 5’s The Wine Show. Despite all of this attention, she appears to be at her happiest and most content when she’s working at her brewery, based in Walthamstow, North East London. When she’s not brewing, you can usually find her in the taproom which, along with neighboring businesses like Pillars Brewery and God’s Own Junkyard, has become an important hub for the local community. That sense of community has been key to this brewery’s growth too, as it raised £300,000 last year, aiding it’s expansion to a new site this spring. Wild Card’s five years of existence has not been without its obstacles, however. Wise is quick to point out the challenging margins available for cask beer within the current UK market. And, she concedes that despite trying not to succumb to trends, the pull of those such as New England IPA have been too great to resist. Listen in.
Tash served up a heavy helping of new music this evening, but still remembering the old classics from Ace of Base and ESG. Top tracks came from Peaness, CUT_, Yvonne Hercules, Seraphina and Teddy Mykaels. Our special guest this week was Head Brewer Jaega Wise from Wild Card Brewery they talked International Women’s Day beer and tasted all the delights of their range.
This week Stephen is back thank the lord, and an interesting split of opinion returns
It’s another double episode this week as we take on Wild Card Brewery’s Jack of Clubs Ruby Red and Queen of Diamonds IPA. Plus there’s an interview with the girls behind Wild Card Brewery. It’s a slow news week, so in the news we reveal a season 8 new beer and in #HoptTopic we ask […]
Libby Purves meets Strictly Come Dancing judge Craig Revel Horwood; brewer Jaega Wise; former hostage Robin Plummer and historian Nick Barratt. Jaega Wise is head brewer at Wild Card Brewery. She founded the company with two friends after leaving Loughborough University where she studied chemical engineering. She was inspired by her aunt who brewed different types of beer and wine. Wild Card Brewery now produces over 4,000 litres of beer a week. Wild Card Brewery, Walthamstow, London E17 9HQ. Dr Nick Barratt runs specialist record teams at The National Archives in Kew and has compiled family histories for a number of subjects featured on the BBC series Who Do You Think You Are? In his book, The Forgotten Spy, he turns his attention to his own family history. The book tells the story of his great uncle, Ernest Holloway Oldham, who worked for the Foreign Office during the 1920s and 1930s and sold secrets to the Soviet Union. The Forgotten Spy - The Untold Story Of Stalin's First British Mole by Nick Barratt is published by Blink Publishing. In May 1984 Robin Plummer was an engineer working in Tripoli when he was arrested and imprisoned for nine months. Britain had severed diplomatic relations with Libya in April 1984 after shots fired from the Libyan Embassy killed WPC Yvonne Fletcher. Libya responded by detaining Robin and three other British workers. In his book, A Brush With Madness, Robin writes about coping with captivity including long periods of solitary confinement. Craig Revel Horwood is an actor, theatre director and choreographer who is best known for his role as a judge on the BBC programme Strictly Come Dancing. He is playing Miss Hannigan in a touring production of Annie, The Musical. His theatrical career began in Australia in West Side Story before he moved to Paris where he joined the Lido Du Paris and became principle singer, performing at the Moulin Rouge. His West End theatre credits include Munkustrap in Cats, Miss Saigon and Harry in Crazy for You. Annie opens at the Theatre Royal, Newcastle and is touring the UK. Producer: Paula McGinley.