Join 3 friends as they explore the vast universe of whiskey, spirits and craft cocktails, all while telling jokes, making up facts and classifying each pour into a world renowned ranking system. Will it be a Stinker, Drinker, or a Thinker??
Anthony Longano, Matt McKible and Troy "The Body" Veglatte
ChatGPT and AI seem to have taken over the news cycle. Apparently, AI can do anything from draw a world-class piece of art to take the bar exam. While those are impressive feats, let's see if it can do something really difficult. We ask ChatGPT to invent new bourbon cocktails that have never been heard of before. Will AI finally crumble under the pressure, or will it yet again prove to be far better than us mere mortals.We make some AI-generated cocktails and see what AI really knows about the human palate. We discuss how bartenders can use AI as a creative tool and maybe learn a thing or two about stepping outside the norm of cocktails.Cocktail 1 - *Bourbon Sage Smash*2 oz Bourbon1 oz Fresh lemon juice1/2 oz Sage syrup*4-5 Fresh sage leaves1 Dash orange bittersSage leaf and lemon twist for garnish- In a shaker, muddle the fresh sage leaves with the sage syrup.- Add the bourbon, fresh lemon juice, orange bitters, and ice to the shaker.- Shake vigorously for about 10-15 seconds.- Strain the cocktail into a rocks glass filled with ice.- Garnish with a fresh sage leaf and a lemon twist* Sage syrup recipe:Combine equal parts water and sugar in a saucepan and bring to a boil.Add several fresh sage leaves and let simmer for 5-10 minutes.Remove from heat, let cool, and strain out the sage leaves.Store the syrup in an airtight container in the fridge for up to a week.Cocktail 2 - *Smoky Bourbon Sling*2 oz Bourbon1/2 oz Mezcal3/4 oz Fresh lime juice1/2 oz Maple syrup1/4 oz Luxardo Maraschino liqueur2 dashes Angostura bittersClub sodaLime wedge for garnish- Fill a cocktail shaker with ice.- Add the bourbon, mezcal, lime juice, maple syrup, Luxardo Maraschino liqueur, and Angostura bitters.- Shake well for about 10-15 seconds, until the shaker is chilled.- Fill a Collins glass with ice.- Strain the cocktail into the glass.- Top with club soda.- Garnish with a lime wedge.We truly appreciate all of your support!Make sure to check our pinned posts on Instagram and enter our giveaways! We appreciate you all! Cheers!-------------------------------------------------------------------------------Instagram: https://www.instagram.com/stinkerdrinkerthinker/YouTube: https://www.youtube.com/@StinkerDrinkerThinkerWebsite: https://www.stinkerdrinkerthinker.com Shop: https://www.stinkerdrinkerthinker.com/shopJust want to say hello? We love hearing from you! contact@stinkerdrinkerthinker.com
We put 16 beautiful whiskeys into 4 brackets and tasted them blind, advancing 1 from each bracket into a final round. That round is now, and you might be surprised by who wins. More proof you should just buy what's on the shelf Make sure to check our pinned posts on Instagram and enter our giveaways! We appreciate you all! Cheers!-------------------------------------------------------------------------------Instagram: https://www.instagram.com/stinkerdrinkerthinker/YouTube: https://www.youtube.com/@StinkerDrinkerThinkerWebsite: https://www.stinkerdrinkerthinker.com Shop: https://www.stinkerdrinkerthinker.com/shopJust want to say hello? We love hearing from you! contact@stinkerdrinkerthinker.com
The last bracket until things get narrowed down to the final 4. Everything taste the same. Everything is single malt rye Sazerac toasted Michter's coffee malt Px finished rye 51% corn. For the love of all things whiskey, cheers to you. Make sure to check our pinned posts on Instagram and enter our giveaways! We appreciate you all! Cheers!-------------------------------------------------------------------------------Instagram: https://www.instagram.com/stinkerdrinkerthinker/YouTube: https://www.youtube.com/@StinkerDrinkerThinkerWebsite: https://www.stinkerdrinkerthinker.com Shop: https://www.stinkerdrinkerthinker.com/shopJust want to say hello? We love hearing from you! contact@stinkerdrinkerthinker.com
Having fun yet? The list is getting slimmer, and with our choices being narrowed down to the final 8 bottles, confidence is key. Cheers and thanks for the support! Make sure to check our pinned posts on Instagram and enter our giveaways! We appreciate you all! Cheers!-------------------------------------------------------------------------------Instagram: https://www.instagram.com/stinkerdrinkerthinker/YouTube: https://www.youtube.com/@StinkerDrinkerThinkerWebsite: https://www.stinkerdrinkerthinker.com Shop: https://www.stinkerdrinkerthinker.com/shopJust want to say hello? We love hearing from you! contact@stinkerdrinkerthinker.com
Well, we appreciate you guys not spoiling the bottles for us, but from the feedback we are getting, it seems like we are still pretty bad at this. Join us for Round 2 of our annual Blind Whiskey Madness bracket, where we look to keep up the streak of embarrassment in full force. Cheers!Make sure to check our pinned posts on Instagram and enter our giveaways! We appreciate you all! Cheers!-------------------------------------------------------------------------------Instagram: https://www.instagram.com/stinkerdrinkerthinker/YouTube: https://www.youtube.com/@StinkerDrinkerThinkerWebsite: https://www.stinkerdrinkerthinker.com Shop: https://www.stinkerdrinkerthinker.com/shopJust want to say hello? We love hearing from you! contact@stinkerdrinkerthinker.com
Welcome to round 1 of this year's Blind Whiskey Madness!DISCLAIMER! We do this TOTALLY blind. Our editor was kind enough to put the bottle names and info for each pour that we are guessing (most likely wrong) in the video version of the episode. If you are into that, hop over to the YouTube, subscribe, and watch the full episode here - https://youtu.be/l3Yek2ioPOgWe collectively brought our 16 favorite pours of the year together, and decided to weed out the best of em' all. Will the reigning champion, Balcones Single Malt, be able to repeat? Will the Heaven Hill 17 completely dominate? You'll have to watch to find out!Whiskies in our bracket:Balcones Single Malt - Total Wine PickNulu Bourbon Finished in Amburana Barrels Whiskey Acres Artisan Series Bourbon Finished in Maple Syrup CasksBunnahabhain 12 Cask Strength 2021 Leopold Bros Holiday Edition 2021 Three Chamber RyeCastle & Key Small Batch Bourbon 2022 Batch 1Jack Daniel's Twice Barreled Special Release Single Malt Westward Single Malt Pinot Noir CaskRussell's Reserve 13Virginia Distillery Co. Courage & Conviction Cuvée Single Cask Texas SelectHeaven Hill 17 YearCedar Ridge Double BarrelPenelope Bourbon Barrel Strength Town Branch Bourbon Maple Barrel Stout FinishedSagamore Spirit 8 Year Old Rye Barrell Craft Spirits VantageCheers and thanks for hanging out!Make sure to check our pinned posts on Instagram and enter our giveaways! We appreciate you all! Cheers!-------------------------------------------------------------------------------Instagram: https://www.instagram.com/stinkerdrinkerthinker/YouTube: https://www.youtube.com/@StinkerDrinkerThinkerWebsite: https://www.stinkerdrinkerthinker.com Shop: https://www.stinkerdrinkerthinker.com/shopJust want to say hello? We love hearing from you! contact@stinkerdrinkerthinker.com
Back by popular demand, our very own version of March Madness! We had a blast doing this last year, and are excited to bring it back. We would like to think we have gotten better at blind tasting, but while there is no Michter's or Sazerac rye in the bracket this year, I bet we will still surely think everything taste exactly like it. Round 1 kicks off this Wednesday! And we have some HEAVY hitters this year. Whiskies in our bracket:Balcones Single Malt - Total Wine Pick (LAST YEAR'S WINNER!)Nulu Bourbon Finished in Amburana Barrels Whiskey Acres Artisan Series Bourbon Finished in Maple Syrup CasksBunnahabhain 12 Cask Strength 2021 Leopold Bros Holiday Edition 2021 Three Chamber RyeCastle & Key Small Batch Bourbon 2022 Batch 1Jack Daniel's Twice Barreled Special Release Single Malt Westward Single Malt Pinot Noir CaskRussell's Reserve 13Virginia Distillery Co. Courage & Conviction Cuvée Single Cask Texas SelectHeaven Hill 17 YearCedar Ridge Double BarrelPenelope Bourbon Barrel Strength Town Branch Bourbon Finished in Maple Barrel Stout BarrelsSagamore Spirit 8 Year Old Rye Barrell Craft Spirits VantageCheers!Make sure to check our pinned posts on Instagram and enter our giveaways! We appreciate you all! Cheers!-------------------------------------------------------------------------------Instagram: https://www.instagram.com/stinkerdrinkerthinker/YouTube: https://www.youtube.com/@StinkerDrinkerThinkerWebsite: https://www.stinkerdrinkerthinker.com Shop: https://www.stinkerdrinkerthinker.com/shopJust want to say hello? We love hearing from you! contact@stinkerdrinkerthinker.com
Man, it feels like forever since we have done a good old fashioned Whiskey tasting on here....With our Blind Whiskey Madness bracket starting next week, its probably time to get our chops up, aye? We keep it in theme for the week in the name of St. Patrick and get to some proper Irish pours for you all. Enjoy!Pours of the Day: West Cork 12 Year Old Sherry Cask Single Malt Whiskey Dingle Batch No.4 Single Malt Irish Whiskey Redbreast Irish Whiskey Kentucky Oak EditionKeep your eyes on the YouTube for some exclusive Irish cocktails coming this Friday! We truly appreciate all of your support!Make sure to check our pinned posts on Instagram and enter our giveaways! We appreciate you all! Cheers!-------------------------------------------------------------------------------Instagram: https://www.instagram.com/stinkerdrinkerthinker/YouTube: https://www.youtube.com/@StinkerDrinkerThinkerWebsite: https://www.stinkerdrinkerthinker.com Shop: https://www.stinkerdrinkerthinker.com/shopJust want to say hello? We love hearing from you! contact@stinkerdrinkerthinker.com
Happy St. Patrick's Day! We ring in this fine holiday with a shot and a beer. We tell our favorite St. Paddy's stories and spend some quality time with each other. Grab a pint and join us!Drinks of the day: Jameson 18 Year Guinness stout Smithwick's Irish Red AleComing up this week:Wed: Tasting some badass Irish WhiskyFriday: Irish Whisky Cocktails (YouTube exclusive)We truly appreciate all of your support!Make sure to check our pinned posts on Instagram and enter our giveaways! We appreciate you all! Cheers!-------------------------------------------------------------------------------Instagram: https://www.instagram.com/stinkerdrinkerthinker/YouTube: https://www.youtube.com/@StinkerDrinkerThinkerWebsite: https://www.stinkerdrinkerthinker.com Shop: https://www.stinkerdrinkerthinker.com/shopJust want to say hello? We love hearing from you! contact@stinkerdrinkerthinker.com
Matt's attempt to entertain his house guests went better than expected. However, he still has a lot left to learn. In this episode of the "Elevating Your Home Bar" series, Anthony and Troy take Matt to school and help him upgrade his cocktail game. They walk him through their cocktails, an elevated Whiskey Sour and The Bitter Handshake. Stay tuned for the next episode of this series where we learn about and test batched cocktails!________________________________________*Elevated Whiskey Sour*2 oz bourbon3/4 oz lemon3/4 oz simple syrup1 egg whiteAngostura bittersAdd all ingredients less the bitters to a cocktail shaker. Dry shake for 30 seconds. Fill shaker with ice, and shake again for 8-10 seconds. Double strain into a chilled coupe glass. Add four drops of bitters in a dotted line over the top of the drink, and slide a toothpick across to form the shape of an elegant arrow.________________________________________*Bitter Handshake*1 ounce Fernet-Branca1 ounce Blood Orange Reduction1 ounce Rye Whiskey SyrupGarnish: thick spiral of orange zestCombine all ingredients in a mixing glass.Add ice and stir until chilled.Strain into a rocks glass over an ice sphere.Garnish with the orange zest atop the ice sphere. Make sure to check our pinned posts on Instagram and enter our giveaways! We appreciate you all! Cheers!-------------------------------------------------------------------------------Instagram: https://www.instagram.com/stinkerdrinkerthinker/YouTube: https://www.youtube.com/@StinkerDrinkerThinkerWebsite: https://www.stinkerdrinkerthinker.com Shop: https://www.stinkerdrinkerthinker.com/shopJust want to say hello? We love hearing from you! contact@stinkerdrinkerthinker.com
We go from drinking whiskey with sprite, tonic, orange juice and GOOD OOOOOOLE MOUNTAIN DEW.. to showing you all some tips on how to elevate your home cocktail game.... Seriously, who could do it better than us? Welcome to "Elevate Your Home Bar Week #1", a new little series we will have every so often to show you aspiring cocktenders out there how to shake it, stir it, pour it and slug it in a way that is hopefully a little bit more elevated than what you are already doing. This Week!Monday: Lets Play House! Troy and Anthony go to Matt's house for drinks. He makes them and serves them in a dress. Wednesday: Taking Matt's dress off and dissecting him. Troy & Anthony show Matt a thing or two about upping his game, and make some drinks. Friday: Batching Cocktails at Home! Troy makes a batch of old fashioned's for us to compare to a fresh one. ................Make sure to check our pinned posts on Instagram and enter our giveaways! We appreciate you all! Cheers!-------------------------------------------------------------------------------Instagram: https://www.instagram.com/stinkerdrinkerthinker/YouTube: https://www.youtube.com/@StinkerDrinkerThinkerWebsite: https://www.stinkerdrinkerthinker.com Shop: https://www.stinkerdrinkerthinker.com/shopJust want to say hello? We love hearing from you! contact@stinkerdrinkerthinker.com
There is no wrong way to drink whiskey. That being said, we certainly have our opinions and are happy to share them. We take fan submitted whiskey mixers and we give them a try in this episode of the "Drinking It Your Way" series.Pours of the Day!Elmer T. Lee w/ Sprite (Elmer's preferred method of consumption
Welcome to "Drink it Your Way" week here on the show, where 3 whiskey snobs are going to drink whiskey in the ways the non whiskey snobs do .... or dew. Tennessee bottlers Barney and Ally Hartman developed Mountain Dew as a mixer SPECIFICALLY for Whiskey in the 1940s. While the recipe now is surely different than the original, this can't be what they intended. Can it? Join us for this week's episode, where we try not to judge too harshly, as we let you "Drink It Your Way".Later in the week:Wednesday: Elmer T Lee, and odd Whiskey MixersFriday (YouTube Exclusive): Matt blinds Anthony and Troy with whiskey mixers until they vomit all over themselves. Cheers!Make sure to check our pinned posts on Instagram and enter our giveaways! We appreciate you all! Cheers!-------------------------------------------------------------------------------Instagram: https://www.instagram.com/stinkerdrinkerthinker/YouTube: https://www.youtube.com/@StinkerDrinkerThinkerWebsite: https://www.stinkerdrinkerthinker.com Shop: https://www.stinkerdrinkerthinker.com/shopJust want to say hello? We love hearing from you! contact@stinkerdrinkerthinker.com
When the night goes cold, and you have had a DAY.... there is only thing on your mind. A stiff one. And not the type you sit on... we are talking liquor drinks here, folks. Who are you going to call??THE COCKTAIL DOCTORS, of course!We take a cocktail submitted by our longtime friend, Charlie, and let the doctors work their magic. If you are in to whiskey sours, or have ever slugged a paper plane cocktail, this one is for you. We truly appreciate all of your support! Make sure to submit your cocktails for us to doctor:https://www.stinkerdrinkerthinker.com/cocdocCheers!________________________________________*Submitted cocktail - 'The Aproximo'*2 Dashes bitters½ oz Simple syrup½ oz Lemon juice¼ oz Strega¼ oz Aperol2 oz WhiskeyAdd all ingredients to a shaker with ice. Shake and strain into a rocks glass over a large cube. ________________________________________*The Doctored Cocktail - 'The 3 Sip Charlie'*3 Dashes of Scrappy's Black Lemon Bitters¼ oz Strega¼ oz Nonino Apertivo½ oz Simple syrup½ oz Lemon juice½ oz Boxergrail Rye1 oz Jack Daniel's BondedAtomized AbsintheDehydrated Blood Orange Add all ingredients to a shaker with ice. Shake and double strain into a frozen coupe. Torch a dehydrated blood orange and place on top of drink. Atomize 3-4 sprays of absinthe over the top.Make sure to check our pinned posts on Instagram and enter our giveaways! We appreciate you all! Cheers!-------------------------------------------------------------------------------Instagram: https://www.instagram.com/stinkerdrinkerthinker/YouTube: https://www.youtube.com/@StinkerDrinkerThinkerWebsite: https://www.stinkerdrinkerthinker.com Shop: https://www.stinkerdrinkerthinker.com/shopJust want to say hello? We love hearing from you! contact@stinkerdrinkerthinker.com
The amazing team at Crowded Barrel Whiskey Co (AKA The Whiskey Tribe), re-distilled 15 year old MGP light whiskey. It's not every day you think to yourself, "Hey, I am going to spend WAY too much money on 15 year old whiskey, and then suck all of the flavor out of it". So why did they do it??... for science! A very limited offering we were honored as always to try. Pour of the Day: Phoenix Whiskey Coming up this week - Keep an eye out for an appointment with your favorite cocktail doctors this coming Wednesday. For exclusive content and cocktail videos, make sure you are subscribed to our YouTube channel!Cheers!Make sure to check our pinned posts on Instagram and enter our giveaways! We appreciate you all! Cheers!-------------------------------------------------------------------------------Instagram: https://www.instagram.com/stinkerdrinkerthinker/YouTube: https://www.youtube.com/@StinkerDrinkerThinkerWebsite: https://www.stinkerdrinkerthinker.com Shop: https://www.stinkerdrinkerthinker.com/shopJust want to say hello? We love hearing from you! contact@stinkerdrinkerthinker.com
Our very own in-house sommelier, Troy "The Body" Veglatte, guides us through a unique tasting experience pairing awesome whiskey's with some exceptional chocolates. Shout out to DeBrand Fine Chocolates here in Fort Wayne for not only making some upper tier treats, but also answering the bell in times of need! Pours of the Day: Westland Garryana - Edition 6 Nulu Toasted Rye - Indiana State Pick Whiskey Acres Artisan Series - Maple Syrup Casks Finished Nocello Walnut LiqueurDrBrand Chocolates (The Connoisseur Collection): https://www.debrand.com/shop/connoisseur-collection.cfmMake sure to check our pinned posts on Instagram and enter our giveaways! We appreciate you all! Cheers!-------------------------------------------------------------------------------Instagram: https://www.instagram.com/stinkerdrinkerthinker/YouTube: https://www.youtube.com/@StinkerDrinkerThinkerWebsite: https://www.stinkerdrinkerthinker.com Shop: https://www.stinkerdrinkerthinker.com/shopJust want to say hello? We love hearing from you! contact@stinkerdrinkerthinker.com
Welcome back to a podcast of your favorite 3 guys drinking and yapping. We have a new look, new feel, and a new format for you all moving forward, and what's a better way to kick it off then during the sweetest week of the year?To start off the week, we learn the story of how Matt and Troy met on their very first Valentine's Day. Anthony also makes a fitting cocktail for the holiday, a classic boulevardier riff known as the "Left Hand" (recipe below)We have a bunch in store this week, including a high end chocolate and whiskey pairing with our in house Sommelier on Wednesday. Then, hop over to our YouTube channel on Friday for some exclusive Valentines Day cocktails.....................................................The Left Hand:4 Dashes Fee Brother's Aztec Chocolate Bitters3/4oz Alla Nostra! Bitter Aperitif (or any floral/bitter aperitif of your choosing)3/4oz Starlino Sweet Vermouth1.5oz Rabbit Hole Daringer (or any PX Sherry finished bourbon)Stir over ice and strain into a frozen rocks glass over a large cube. Express and garnish with orange peel.....................................................Thanks so much again! Cheers! ....................................................Links:https://www.youtube.com/@StinkerDrinkerThinkerhttps://www.instagram.com/stinkerdrinkerthinker/https://www.stinkerdrinkerthinker.com/Make sure to check our pinned posts on Instagram and enter our giveaways! We appreciate you all! Cheers!-------------------------------------------------------------------------------Instagram: https://www.instagram.com/stinkerdrinkerthinker/YouTube: https://www.youtube.com/@StinkerDrinkerThinkerWebsite: https://www.stinkerdrinkerthinker.com Shop: https://www.stinkerdrinkerthinker.com/shopJust want to say hello? We love hearing from you! contact@stinkerdrinkerthinker.com
Before Kentucky, there was New York. The first commercial distillery in North America was built on Staten Island, which was responsible for making the USA's first spirit, American Apple Brandy. Due to Prohibition and its preceding events, whole traditions and methodologies of American distilling were lost forever, including those of the New York State distillers.We spend some time with New York City's oldest and largest whiskey distillery, Kings County Distillery. Reviewing both shelf staples and limited edition whiskies, as we dive deep and rank them as Stinkers, Drinkers, or Thinkers.Pours of the Day: Bottled-in-Bond 7-Year Peated Bourbon Empire RyePrefer to watch along? Check out our YouTube channel and subscribe while you stop by!https://www.youtube.com/@StinkerDrinkerThinkerCheers!
Limited release whiskey usually ends up being one of two things: worth it, or an absolute gimmick. It's very rare you find one that is in between that. Here on the pod we have a weird desire to over spend on limited release whiskey and review it for you, so you can save your hard earned dollar. Sometimes it even involves Matt building boats out of his neighbors trees because a bird knocking at his window told him to, so he can travel across the land to overpay for the rarest of bottles. Today's episode is a great example of a limited release that is worth it, and one that is right down the middle. Sometimes, as gimmicky as some whiskey can be, the allure of the process, story, and bottled quantity are enough to make it worthwhile. And if you are going to take a long journey to get it, a little hospitality will go along way when you arrive. None of this synopsis make sense? Good. Give this a listen and it willPours of the Day: Jack Daniel's Twice Barreled Single Malt finished in Oloroso Sherry Casks, Jefferson's Reserve Twin Oak Custom Barrel "Extra Aged at Sea" Limited Release (only 200 bottles made)Prefer to watch along? Follow our YouTube channel!https://www.youtube.com/@StinkerDrinkerThinker
After a nice long holiday break, the guys are back at it doing what they do best: drinking whiskey, yelling, and telling you the God's honest truth. We kick off the first episode of the new year tasting Remus Repeal Reserve 6 and Remus Gatsby Reserve! Being one of MGP's first lines of whiskey coming from their distillery, these bottles come with a hefty price tag, and a ton of buzz. Come celebrate and see if these bottles live up to the hype.Prefer to watch? Stop by our YouTube channel and subscribe!https://www.youtube.com/@StinkerDrinkerThinkerCheers!
'Twas the night before Christmas, and all through the house, the whiskey was flowing, right out of pour spouts. With gingerbread cocktails, and spiked eggnog slammed, we had one final pour, Midwinters Night Dram. Today we are joined by our good friend, Adam van der Swaagh for some holiday cocktails and one of our favorite seasonal pours. We hope that you all have a very Merry Christmas, and an awesome new year! Cheers!Pours of the Day: High West Midwinters Night Dram (Act 9), " The Nice List", and the "Uncle Troy"
You all have probably heard us mention the idea of distilleries sourcing their product from a larger contract distiller, or even have heard us mention that contract distiller's name, MGP (Midwest Grain Products of Indiana). Well, the idea of sourcing whiskey is no idea at all. In fact, 50 different brands purchase, bottle and sell MGP whiskey under multiple different labels and product names, and we would bet that some of your favorite pours from "Kentucky" are actually distilled, barreled and aged right here in Indiana. On this episode we dive into a few of those 50 brands, in a hope to not only educate you about what you are buying, but also to prove that not all bourbon is made in Kentucky. Pours of the Day: Boone County Aged 6 Years Single Barrel Bourbon, Widow Jane Whiskey Distilled from Rye Mash, Templeton Oloroso Sherry Casked Finished, Rough Ryder Double Casked Straight Bourbon WhiskeyPS: Sorry for the delay in the giveaway this week. We had a bit of a Covid outbreak that's slowing us down, but we will make up for it! Just keep your eye's on our instagram.Thanks again, and cheers!
We dug a hole in the center of the earth and drank our way to the other side of the world. This is our episode about Japanese whiskey. Enjoy!Pours of the Day: Nikka Miyagikyo Single Malt, The Yamazaki 12, Yamato Takeda Shingen EditionMake sure you are hitting up our pinned posts on instagram and entering our giveaways this month! We appreciate you all! Cheers!
Joined by our good friend Lindsay Gulics (Senior Brand Development Manager BCS), we dive into all things Barrell Craft Spirits. Lindsay Gulics has been moving through the wine, spirits, cocktail, and restaurant world since 2008, beginning at Osteria Morini and Due Mari in NJ while she was earning her degree in English Literature. Since moving to New York City in 2013, Lindsay has worked in the cellar, behind the bar, and as a sommelier for some of New York's top restaurants Including Locanda Verde, L'Apicio, Maialino, Little Park, and NIX. She then moved to the William Vale Hotel in Brooklyn, where she oversaw beverage management throughout the building.Barrell Craft Spirits hired Lindsay in 2020 to oversee Brand Development in Metro New York and New Jersey. She now covers the Mid-Atlantic region.Pours of the Day: Dovetail, Gray Label Dovetail, Vantage, Stellum Rye"4 Weeks of Whiskey" is going strong on our instagram! If you have not already, head over to enter this weeks giveaway, as well as the month long giveaway for a bottle of Weller 12! Cheers!
When the Cocktail Doctors meet a world renown mixologist, the only thing to do is make him drinks. Raj Shukla from Netflix's "Drink Masters" joins us once again, this time giving some tips on what we can do to elevate our cocktail game. The teachers become the students, so to speak. If you are familiar with our "Cocktail Doctor" segment, Anthony and Troy usually take listener-submitted cocktails and "doctor" them up, in hopes of helping people at home elevate their home bartending techniques. Well, being the humble gentleman that we are, we thought this would be a great opportunity to have Raj take us back to school and teach us a thing or two.If you have not checked out Drink Masters yet on Netflix, go give it a watch. And if you are local here in Fort Wayne, keep an eye on some pop-up events where you can catch Raj showing off his skills and making some of the most elevated drinks this city has ever seen.Cocktails of the Day: Clarified Pumpkin Spice Latte Milk Punch, "Rye-der" Dye SourThe "Rye-der" Dye Sour:RyeApple CiderLemonSalted Caramel SyrupPecan Liqueur Ango BittersEgg WhiteFresh Grated NutmegVisit our Instagram @stinkerdrinkerthinker for a full video on how to make the PSL Milk PunchWhile you are over there, please enter our "4 Weeks of Whiskey" Giveaway event! Launching later today, we are giving away something cool EVERY week of December, and have a month long raffle for a bottle of Weller 12.Have an original cocktail recipe that needs some extra love? Head over to StinkerDrinkerThinker.com and submit it to the Cocktail Doctors!Cheers! And thanks for the support!
Happy Thanksgiving, everyone! Before making his way on to the Netflix hit series, "Drink Masters", Raj Shukla became somewhat of a local legend behind the stick here in Fort Wayne. Today, he joins us for a special Thanksgiving episode making us one of his signature Turkey Day cocktails, "All the Fixin's". The Fort Wayne bar scene has grown exponentially in the last 5 years, and honestly would not be what it is without Raj.As a hospitality professional and veteran bartender, Raj's passion for spirits and cocktails has set him apart in the bar and cocktail world - locally, nationally, and now globally. In Fort Wayne, he has designed and crafted exceptional cocktails at places such as Copper Spoon and Mercado. Raj has competed in and won numerous cocktail competitions within the Midwest and across the US. Most recently, Raj was featured in the new Netflix series - Drink Masters. Drink Masters is a new – and the first of its kind – cocktail competition show featuring 12 of North America's top bartenders and is streaming now on Netflix.When he's not behind the stick, you can find Raj teaching couples and group cocktail classes, hosting bourbon and whiskey tastings, as well as bartending at pop-up bars and private events around the region. Accolades:-Drink Masters Season 1 - Netflix-United States Bartenders' Guild World Class Competition Top 5 Bartender in the US (2021)-USBG World Class Midwest Regional Finalist Top 10 (2022)-Executive Bourbon Steward Certification by Brown-Forman and Stave & Thief Society-Guest Bartender at the PGA The Players Tournament at TPC Sawgrass (2022)-Featured in Esquire Magazine (2022)-BarSmarts Certified by Pernod-RicardThanks again, enjoy your holiday, and cheers!
Bringing back some of the worst pours we have had on the show thus far, we taste 3 proven "Stinkers", blind, in an effort to give them a second chance.
Buffalo Trace is home to the original, first ever single barrel bourbons released to the American market. Being part of their #2 Mashbill recipe, we dive into some history of the brand, the single barrel story, and two of their most coveted hunted bottles: Elmer T. Lee and Blanton's Original Single Barrel. Thanks for dropping by! Please leave a review and subscribe!
The relentless Holiday music is blaring in every store, bathroom, and divorce lawyer's office in America. Every email you get is a "30 Days of Black FRIDAY!" sales promotion. Your annoying neighbor across the street has 25,000 twinkling lights on his house, and they have been on since October 15th. Your wife tells you, "You have no holiday spirit!"Well, we don't know about you, but there is not much that can change a mood and boost a bit of spirit on a dime the way liquor does. Sounds like you need a cocktail? Or 5... Our friend Molly Shea is joining once again, this time making us some holiday themed originals. DISCLAIMER: if you pop some bubbly for some whiskey drinkers, things can get of hand quickly. You have been warned. Drinks of the Day (Molly Shea Originals): Spiced Chai Toddy (the best hot toddy ever), Noel 95 (riff on the French 95)We will post Molly's recipe on our instagram page (@stinkerdrinkerthinker)Cheers ya filthy animals!
It's Turkey season, so why not taste some of the rarest birds you can find in the wild? Joined by our good friend Molly Shea, we gobble up some fresh pours of Wild Turkey's latest release from the Master's Keep line, as well as the highly regarded Russell's 13. Pours of the Day: Russell's Reserve 13, Wild Turkey Master's Keep "Unforgotten"
Fresh of the dusty whiskey trail, Matt brings some bottles he found on a trip down to Virginia. From booming names like Virginia Distillery Co. to whiskey distilled in back alley warehouses, Virginia whiskey sure is just as unique as it is tasty. This "Mattisode" surely does not disappoint.Pours of the Day: Virginia Distillery Co. "Brewers Batch" VA-Highland Whiskey, Raggged Branch BiB, Smooth Ambler "Founders" Cask Strength Series Bourbon, & Spirit Lab Distilling Single Malt Whiskey
It's been a while since we have tasted any Irish Whiskey on the podcast, but we make up for it on this one. Mitchell and Son's "Spot" line of whiskey comes in a great variety, and can easily get you reaching regularly for something other then Jameson (if you are "that guy"). But with any whiskey line comes some bottles that are heftier in price and require you to hunt. Are the upper end Spot's worth the growing price tags? Join us for a few pours and find out. Pours of the Day: Green Spot, Green Spot Chateau Montelena, Green Spot Chateau Leoville Barton, Yellow Spot 12 Year, Blue Spot 7 Year (cask strength), Red Spot 15 YearCheers, and thanks for the support!
Bees, bears, and honey, oh my....LAWD! There is a huge difference between flavored whiskey, and whiskey that takes the essence of being finished in a barrel that was once used for aging something else. Honey barrel finished products are all of the "buzz" lately, and with everyone doing it in their own special way, we decided to decipher what works, and what belongs on the shelf next to cinnamon, peanut butter and cookie dough flavored products. Pours of the Day: Garrison Brothers Honey Dew, Woodford Reserve Honey Barrel Finish (Distillery Only), Starlight Bourbon Finished in Honey Barrels, Nulu Experimental Finish Series Honey Finished Bourbon (Justin's House of Bourbon Pick)Cheers!
We were lucky enough to be at Bardstown Bourbon Company the day they dropped Discovery 8 and the highly anticipated 2nd release of Chateau De Laubade. The Discovery & Collaborative series offerings always boast a HEFTY price tag, but with batch 1 of Chateau being one of the most praised releases of the series's history, we couldn't turn down the chance to grab a bottle and review it for you all. If you like what you are hearing, please subscribe and leave a 5 star review! If you prefer to watch, the show is also available on our YouTube channel!Cheers!
The Doctors are back in the office, this time drooling over their latest patient. One could technically claim malpractice for falling in love with a client, but this cocktail would be worth losing a license over. Submitted one again by our good friend Adam, we treat (or are treated to) his original cocktail, "The Adult Apple Cider". With some elevated whiskey added, and some tender love and care, this one will have you warming yourself up all season, in all of the right places. Cheers!Have an original cocktail you are looking to get doctored up? Head over to StinkerDrinkerThinker.com and submit it to the Cocktail Doctors!
7 generations of family distilling later, dating all the way back to 1795, Jim Beam is still producing some of the worlds most popular bourbons. On this episode, we review some of their most anticipated limited releases of the year: Little Book Chapter 6, and Knob Creek 18 YearPrefer to watch? Head over to our YouTube channel and subscribe!Cheers!
We are back riffing on one of our favorite variants of the classic Manhattan cocktail, the "Black Manhattan". Joined once again by our good friend (and "Bar Temptress") Lindsay, we take a submission that came through our Cocktail Doctor portal and beef it up to the next level. Smoke, Amaro, sweet vermouth, and whiskey. What could possibly be bad here? If you have a cocktail that you have been working on at home that is just missing the little something, head over to stinkerdrinkerthinker.com and submit it to the Cocktail Doctors! Prefer to watch? Head over to our YouTube channel and subscribe!Cheers!
After a week long hiatus, we are back in the saddle. Joined by our friend Lindsay Neilson, we dive in to the Four Roses Limited Edition Small Batch, and talk all things Four Roses from our recent trip to their tasting room/distillery. Being a cocktail extraordinaire herself, Lindsay also whips up an original drink using Earl Grey tea and Four Roses single barrel. Cheers!Pours of the Day: Four Roses Limited Edition "Small Batch" (2022 release), The "Earl" cocktail (Original - Four Roses Single Barrel, Earl Grey Tea, Pear Liqueur, Blackberry)We appreciate the listen! Please subscribe and leave a 5 star review! If you prefer to watch, hit the link below to subscribe to our YouTube channel. Thanks again!https://www.youtube.com/channel/UCqrc9X20FKvnpYqh3LmOo1w
We are back having some fun with the official Cracker Break sponsor of the show, the Yeasty Boy himself, Kyle Rehder. While sipping some well made drinker, we dig a little deeper with Kyle about his journey becoming a local business owner and put his selection of crackers through our ranking system. This one is all about fun folks! But we DO learn some useful information. Like where Troy likes to grow his pomegranates for his famous homemade Grenadine. Cheers!Cocktails of the Day: The Scofflaw, The Garibaldi Tropicale (Campari and Orange Juice riff from Al Culliton's Cocktail Club)Scofflaw:1.5oz Rittenhouse Rye3/4oz Dry Vermouth (Dolin)3/4oz Fresh Lemon Juice1/2oz Homemade Grenadine Shaken and strained into a chilled coupe, express with orange peelGaribaldi Tropicale:1oz "Overproof" Bourbon (Elijah Craig Barrel Proof)1oz Cynar3oz Pineapple JuicePinch of SaltShake over IceStrain into small shaker and froth with a milk frother for 20 secondsStrain into Highball over ice, and garnish with mint
Yeasty Boy Bread Co. is the new official Cracker Break sponsor of the podcast, and we are joined by the Yeasty Boy himself, Kyle Rehder!Kyle is a local craft bread maker, alcohol aficionado and a huge fan of the podcast. On top of also being a good friend of ours, we always like to hang with local business owners and give them a chance to taste with us (especially when they make artisan crackers). We sit back with some blind pours, tell some stories, and eat some crackers. Pours of the Day: Michter's 10 Year Bourbon, Smoke Wagon Uncut Unfiltered, Cooper's Craft 100Cheers!
Smoked cocktails, especially the old fashioned, have been a staple of American restaurants and bar life the last few years. With that, the market for home cocktail smoker kits has proven to be packed with variety at all different price points. How much money do you need to spend on one? What type of wood is best for your cocktail? We sit down and give an upfront and honest review on a $30 cocktail smoker, smoking the Old Fashioned with 4 different types of wood to get you the answer. Cheers!
Troy FINALLY gets his vacation, and tells us all about his horror story-esk experience hiking the deep woods of Ohiopyle, PA. We also dig deep into some fresh, limited release pours we were lucky enough to get our hands on. Please join us for train-side sleeping bag beers, good whiskey, and tips on how to get picked up hitchhiking by off duty cops with 5 kids in their car.Pours of the Day: Blood Oath Pact No.8, Woodford Reserve Master's Collection "Batch Proof" (2022)Cheers!
Being the oldest active distillery in the US doesn't mean your whiskey is old news. Buffalo Trace makes a wide variety of whiskeys that are more popular now than they ever were, some bottles being extremely allocated, auctioned off, or only available via the secondary market for extremely high prices. Separated by 4 unique mash bills, we dive in to some pours from mash bill 1 to see if these bottles are worth the hunt, the long lines, and your hard earned dollar. Pours of the Day: Buffalo Trace Single Barrel (Cap n' Cork Store Pick), Benchmark Bonded, E.H Taylor Single Barrel, Stagg JR (Batch 17)Cheers!
Our new friends over at the Bourbon Pursuit Podcast were kind enough to send us some samples of their up-and-coming whiskey line , Pursuit United (Pursuit Spirits). On this episode, we sit back with batch 2 of their Bourbon and Rye, and give our honest take on the line, the people who make it, and obviously the whiskey. It's pretty humbling to be recognized by the pioneers of the Bourbon Podcast world. It's even cooler to be a part of such an awesome community. Cheers to those guys. Also, we make a single malt cocktail, because why the hell not? Pours of the Day: Pursuit United Batch 2 Bourbon & Rye, "The First Bird" Cocktail (Original cocktail from Anthony - Westland Garryanna #5 Peated American Single Malt, Yellow Chartreuse, Lemon Juice, Amaro Meletti)Keep on submitting those jokes! And if you are not following along on social media, please do! We are always giving away something!Cheers
We are back again with our good friend Cody Kraus, founder of the up-and-coming local winery, Daylily Estates, here in the greater Fort Wayne area. Cody goes over the journey that is starting a winery in the Midwest (not greatly known for its high quality grape growing environment), and we luckily get to taste one of his first batches. Mixing our roots with Cody's, our very own Troy "The Body" Veglatte mixes up some great cocktails featuring wine and whiskey.Pours of the Day: Daylily Estates La Crescent (batch 1), "The Body Sbagliato" (A Sbagliato riff from Troy), and the New York Sour If you catch the keyword for the giveaway, hit us up on Instagram to get your entry in! We are giving away a 375ml of Joseph Magnus bourbon, an Aperol Spritz kit, as well as some of our signature swag. Cheers!
We sit down with up and coming wine maker (and soon to be local legend), Cody Kraus, to taste and discuss some awesome wine finished whiskey. Cody started a journey a few years back fulfilling a life long dream of starting a winery here in Indiana, picking up some friends to help along the way (like our very own Troy the Body Veglatte). Between himself and Troy, we get some great insight into the wine's that have become hugely popular for finished whiskey. Wine and Whiskey both get better with age, so you might as well mix them!Enjoy!Pours of the Day: Middle West Spirits Sherry Cask Finished Bourbon, High West Double Rye Syrah Finished, Bardstown Bourbon Co. "The Prisoner" Collaborative Series (finished in French Oak Red Wine Barrels), and Doc Swinson's Cognac Finished
We sit down for an interview with guest Murphy Quint, Head Distiller and Director of Productions at Cedar Ridge Distillery. Walking us through the whole line of his offerings, we get an in-depth view of some unique practices happening out at his place in Iowa, his experience making whiskey with Slipknot, and his artful approach on making one of the best single malts we have tried to date: The QuintEssential. This one is a long one, but man was it worth it. Pours of the Day: Cedar Ridge (all) Iowa Straight Bourbon, BiB Bourbon, BiB Rye, Port Cask Finished Bourbon, Double Barrel Bourbon, Slipknot No.9 Iowa Whiskey (Small Batch), and the QuintEssential Single MaltVideo available on our YouTube channel. Cheers!
It's been a long road to it, but we have made it to our 50th Episode! And that seems like something to celebrate. So in typical fashion we thought it would be a great idea to dive into some pours that are made for special occasions, and finally pop the cork on our Infinidrinker Decanter. Oh, and we also want to give away a whole bunch of stuff to show some love to you all!Please enjoy, drink along, and share with your friends. We could not have gotten here without you all, and are forever grateful for your continued support!Pours of the Day: The Infinidrinker Decanter (made up of 22 Drinkers we have tasted on the podcast), Redbreast 27 Year Old Irish Whiskey, Rabbit Hole Race King Founders CollectionPS! Make sure you are following on social media for a chance to win the 50th Episode Party Pack! Including a bottle of Eagle Rare, a sample from the Infinidrinker, and some Stinker, Drinker, Thinker merch (T-Shirt, Engraved Glencairn, coasters, drawstring bag)!
We are back, once again, proving that you can surely spend WAY too much money on whiskey. But hey, at least we review it for you so you don't have to. On this episode, Matt brings some genuinely interesting bottles, each progressively more unique than the last. All being north of $100, we will let you know where it sits in our ranking system, and, more importantly if it's worth keeping your wallet in your pocket. Pours of the Day: Lost Lantern American Vatted Malt, Found North 18 Year Cask Strength Whiskey, Old 55 100% Sweet Corn Bourbon WhiskeyEpisode 50 is coming up, and to celebrate we are giving away a bottle of Eagle Rare! Make sure you are following along on Instagram when the deets to drop this coming Friday (Aug. 12th, 2022)Cheers!
We are back with our final round of Battle of the Blinds. This time, Anthony blinds the guys with 3 pours that once again prove that what you are looking for is probably right on the shelf. See how the over hunted E.H. Taylor holds up in a blind against a readily available bottle and a limited release. Cheers!Pours of the Day: Pinhook Vertical Series 6, E.H Taylor Small Batch, Angel's Envy 10 Release Cask Strength
If you ever wondered how many bottle kills go down when Anthony and Troy watch sports, here is your chance to find out. Baseball, football, and sometimes even tennis, no bottle is safe when these two get together. In an informal episode during the MLB All Star game, we show you the proper way to drink (or not) whiskey while watching your favorite sport. We apologize in advance for the rambles! Cheers!