Podcasts about Wild turkey

Dr. Craig Harper of the University of Tennessee rejoins us to share results from recent research assessing annual survival and resource selection of juvenile males in Tennessee.   Resources: Bones, J. T., et al. (2026). Vegetation response varies by season of burning in pine woodlands across the southeastern US. Fire Ecology, 22(1), 19. Pollentier, C. D., et al. (2014). Survival and productivity of eastern wild turkey females in contrasting landscapes in Wisconsin. The Journal of Wildlife Management, 78(6), 985-996. Quehl, J. O., et al. (2024). Assessing wild turkey productivity before and after a 14-day delay in the start date of the spring hunting season in Tennessee. Ecology and Evolution, 14, e11390. Smith, C. R., et al. (2026). Annual survival and resource selection of juvenile male wild turkeys in central Tennessee. The Journal of Wildlife Management, e70255. Stevenson, E. R., et al. (2019). Resource selection by coyotes (Canis latrans) in a longleaf pine (Pinus palustris) ecosystem: effects of anthropogenic fires and landscape features. Canadian Journal of Zoology, 97(2), 165-171. Wilhelm, S. R., et al. (2026). Fire frequency and timing influence bee–flower interactions: a case study from an oak‐pine savanna restoration on the Cumberland Plateau. Restoration Ecology, e70533.   Enter our raffle for a chance to win a Wild Turkey Science hunt with Dr. Will Gulsby and Dr. Marcus Lashley at the historic Westervelt Hunting Lodge: https://e.givesmart.com/events/Qam/   We've launched our second online wild turkey course  ! Enroll in  Wild Turkey Manager: Biology, History & Habitat to learn about the principal biology, mating, behavior, food selection, human dimensions, hunter interactions, and historical context of wild turkeys. This course is accredited by the Society of American Foresters as a Category 2 course worth 7 Continuing Forestry Education credits. Participants can also earn up to 5 CEUs in Category I of The Wildlife Society's Certified Wildlife Biologist Program. Enroll now: https://tinyurl.com/WildTurkeyManagerBio   Be sure to check out our first comprehensive online wild turkey course featuring experts across multiple institutions that specialize in habitat management and population management for wild turkeys. Earn up to 20.5 CFE hours! Enroll Now!    Dr. Marcus Lashley @DrDisturbance, Publications Dr. Will Gulsby @dr_will_gulsby, Publications Turkeys for Tomorrow @turkeysfortomorrow  UF Game Lab @ufgamelab, YouTube   Want to help wild turkey conservation? Please take our quick survey to take part in our research!   Do you have a topic you'd like us to cover? Leave us a review or send us an email at wildturkeyscience@gmail.com!   Watch these podcasts on YouTube   Please help us by taking our (quick) listener survey - Thank you!    Check out the DrDisturbance YouTube channel! DrDisturbance YouTube   Want to help support the podcast? Our friends at Grounded Brand have an option to donate directly to Wild Turkey Science at checkout. Thank you in advance for your support!   Leave a podcast rating for a chance to win free gear!   This podcast is made possible by Turkeys for Tomorrow, a grassroots organization dedicated to the wild turkey. To learn more about TFT, go to turkeysfortomorrow.org.    Music by Artlist.io Produced & edited by Charlotte Nowak

Send us Fan MailAlex Rutledge and Redbone kick things off with car-show stories from the Tri-Five Nationals and a look at the NFL preseason before welcoming turkey-hunting legend Eddie Salter, calling in from the hospital while supporting his wife Julie. Eddie shares decades of food-plot wisdom — soil testing, seed blends, and keeping deer from getting spooked off your property — plus the story behind his 18-year bow camp fundraiser for his church. The show wraps with a bonus segment of Eddie's smoked deer meat and grilled pizza recipes.Chapters added:0:00 Cold Open: Food Plot Tips & Eagle Seed1:17 Show Intro1:30 Tri-Five Nationals Car Show Story5:13 NFL Preseason & Local Fishing Tournaments8:40 Teasing Eddie Salter Interview9:50 Eddie Salter Joins: Food Plot Basics15:56 Eddie Salter's Bow Camp Fundraiser20:18 Bow Camp Deer Management & Scouting Tips28:24 Soil Testing & Food Plot Fertilizing Advice38:23 Show Wrap-Up & Sign-Off39:22 Bonus Segment: Eddie Salter's RecipesBuzzsprout - Let's get your podcast launched!Start for FREEDisclaimer: This post contains affiliate links. If you make a purchase, I may receive a commission at no extra cost to you.Missouri Hunting Heritage Federation:https://www.mhhf.us/To follow American Roots Outdoors Podcast:https://www.facebook.com/groups/448812356525413To learn more about American Roots Outdoors:https://americanrootsoutdoors.com/https://www.facebook.com/AmericanRootsOutdoors/To follow Alex Rutledge:https://www.facebook.com/americanrootsalex/To follow Wayne Lach:https://www.facebook.com/wayne.lach.5To follow Mike Crase:https://www.facebook.com/mike.crase

This week on Oil & Whiskey, we're joined by Josh Wallace of Reviving Relics.Josh made the trip from Lebanon, Tennessee to talk about how he went from diesel trucks, Peterbilt quality control, and working on Matt Hagan's NHRA crew to starting Reviving Relics and figuring out what it actually takes to run a hot rod shop that can survive.We get into the early days of taking on service work, learning how to quote jobs, tracking time, finding the right customers, building relationships with vendors, and why making a business profitable in this industry is a lot harder than just working harder.Of course, we also dig into Terry's '59 truck, the SEMA push, the Roadster Shop booth, the custom tailgate, the big-window conversion, the thrash to get it done, and why that build became Reviving Relics' first real business card.Josh also talks about building for repeat customers, the importance of the experience, current shop projects like the '70 Challenger, the LT4/T-56 Camaro, the Viper-powered Power Wagon, and what's next for the shop.Add in a '72 F100 first car story, Eagles Greatest Hits, Wild Turkey, work ethic debates, Lebanon pronunciation lessons, and the normal amount of Oil & Whiskey nonsense.

In this episode, we dive into turkey reproductive physiology, focusing on how photostimulation and photorefractoriness influence turkey breeding cycles.    Resources: Dawson, A., et al. (2001). Photoperiodic control of seasonality in birds. Journal of biological rhythms, 16(4), 365-380. Turkey Predators | Ep 06   Enter our raffle for a chance to win a Wild Turkey Science hunt with Dr. Will Gulsby and Dr. Marcus Lashley at the historic Westervelt Hunting Lodge: https://e.givesmart.com/events/Qam/   We've launched our second online wild turkey course  ! Enroll in  Wild Turkey Manager: Biology, History & Habitat to learn about the principal biology, mating, behavior, food selection, human dimensions, hunter interactions, and historical context of wild turkeys. This course is accredited by the Society of American Foresters as a Category 2 course worth 7 Continuing Forestry Education credits. Participants can also earn up to 5 CEUs in Category I of The Wildlife Society's Certified Wildlife Biologist Program. Enroll now: https://tinyurl.com/WildTurkeyManagerBio   Be sure to check out our first comprehensive online wild turkey course featuring experts across multiple institutions that specialize in habitat management and population management for wild turkeys. Earn up to 20.5 CFE hours! Enroll Now!    Dr. Marcus Lashley @DrDisturbance, Publications Dr. Will Gulsby @dr_will_gulsby, Publications Turkeys for Tomorrow @turkeysfortomorrow  UF Game Lab @ufgamelab, YouTube   Want to help wild turkey conservation? Please take our quick survey to take part in our research!   Do you have a topic you'd like us to cover? Leave us a review or send us an email at wildturkeyscience@gmail.com!   Watch these podcasts on YouTube   Please help us by taking our (quick) listener survey - Thank you!    Check out the DrDisturbance YouTube channel! DrDisturbance YouTube   Want to help support the podcast? Our friends at Grounded Brand have an option to donate directly to Wild Turkey Science at checkout. Thank you in advance for your support!   Leave a podcast rating for a chance to win free gear!   This podcast is made possible by Turkeys for Tomorrow, a grassroots organization dedicated to the wild turkey. To learn more about TFT, go to turkeysfortomorrow.org.    Music by Artlist.io Produced & edited by Charlotte Nowak We're talking about sperm, folks | #198   In this episode, we dive into turkey reproductive physiology, focusing on how photostimulation and photorefractoriness influence turkey breeding cycles.    Resources: Dawson, A., et al. (2001). Photoperiodic control of seasonality in birds. Journal of biological rhythms, 16(4), 365-380. Turkey Predators | Ep 06   Enter our raffle for a chance to win a Wild Turkey Science hunt with Dr. Will Gulsby and Dr. Marcus Lashley at the historic Westervelt Hunting Lodge: https://e.givesmart.com/events/Qam/   We've launched our second online wild turkey course  ! Enroll in  Wild Turkey Manager: Biology, History & Habitat to learn about the principal biology, mating, behavior, food selection, human dimensions, hunter interactions, and historical context of wild turkeys. This course is accredited by the Society of American Foresters as a Category 2 course worth 7 Continuing Forestry Education credits. Participants can also earn up to 5 CEUs in Category I of The Wildlife Society's Certified Wildlife Biologist Program. Enroll now: https://tinyurl.com/WildTurkeyManagerBio   Be sure to check out our first comprehensive online wild turkey course featuring experts across multiple institutions that specialize in habitat management and population management for wild turkeys. Earn up to 20.5 CFE hours! Enroll Now!    Dr. Marcus Lashley @DrDisturbance, Publications Dr. Will Gulsby @dr_will_gulsby, Publications Turkeys for Tomorrow @turkeysfortomorrow  UF Game Lab @ufgamelab, YouTube   Want to help wild turkey conservation? Please take our quick survey to take part in our research!   Do you have a topic you'd like us to cover? Leave us a review or send us an email at wildturkeyscience@gmail.com!   Watch these podcasts on YouTube   Please help us by taking our (quick) listener survey - Thank you!    Check out the DrDisturbance YouTube channel! DrDisturbance YouTube   Want to help support the podcast? Our friends at Grounded Brand have an option to donate directly to Wild Turkey Science at checkout. Thank you in advance for your support!   Leave a podcast rating for a chance to win free gear!   This podcast is made possible by Turkeys for Tomorrow, a grassroots organization dedicated to the wild turkey. To learn more about TFT, go to turkeysfortomorrow.org.    Music by Artlist.io Produced & edited by Charlotte Nowak

Bruce Russell (Wild Turkey) sits down with Jake Lewellen on The Bourbon Lens to break down one of the hottest bourbon summers in recent memory. Bruce opens up about blending, barrel hunting, and what it means to carry the Russell family legacy forward.In this episode, Bruce shares how a side project turned into two mystery 2007 barrels that ended up defining Russell's 13, why his dad Eddie Russell never gets to taste a blend until it's nearly finished, and the emotional moment when 90-plus-year-old Jimmy Russell first tried the release. You'll also get a rare breakdown of how three generations of Russells — Jimmy, Eddie, and Bruce — each bring a different palate to the whiskey, and how that shows up in bottles like Generations, Master's Keep, and the Whiskey Barons Collection.Bruce talks candidly about being a "whiskey nerd" himself, how that shapes what Wild Turkey puts on shelves in a crowded, correcting bourbon market, and why he's chasing that dusty, cherry-cola richness of vintage Wild Turkey in modern releases.Whether you're a longtime Wild Turkey collector or just getting into bourbon, this conversation is packed with insider stories you won't hear anywhere else.Topics covered:Wild Turkey's record-breaking summer releasesHow Russell's 13 was blended, including barrels from 2007Jimmy Russell's and Eddie Russell's distinct flavor palatesThe story behind Whiskey Barons and Master's KeepWhy the bourbon industry is going through a correctionWhat's next for Wild Turkey and the Russell familyTimestamps:00:00 – Bruce Russell joins to discuss Wild Turkey's summer momentum06:31 – Why being a whiskey consumer helps Bruce make better whiskey09:45 – Three generations, three palates, and the idea behind Generations13:08 – Building Russell's 13 with older liquid and special barrel selection18:17 – Why Russell's 13 drinks like cherry cola and dark fruit22:12 – Side-by-side tasting against vintage gold foil bottles24:34 – Jimmy's emotional reaction to the release29:55 – Masters Keep as Eddie Russell's way to do Wild Turkey his way34:07 – Jimmy Russell's uncanny ability to make young whiskey taste much older36:20 – The Russell family's shared legacy and what's next for the brandSubscribe

Send us Fan MailAlex Rutledge and co-host Mike Race sit down with Brad Doyle of Eagle Seed to break down everything you need to know about getting your food plots ready for fall — soil testing, crop rotation, battling johnsongrass, and Eagle Seed's brand-new Fieldcraft blend built for 2,4-D spraying. Plus fishing tournament results, an NFL/MLB check-in, a Ted Nugent conservation story from the Legends of the Outdoors Hall of Fame, and a bonus segment on cooking wild game with a pellet grill.0:00 – Intro & Theme Song1:01 – Show Open & Current Events9:04 – Food Plot Interview with Brad Doyle – Part 118:18 – Food Plot Interview with Brad Doyle – Part 235:35 – Show Wrap-Up36:35 – Bonus Segment: Cooking Wild Game43:09 – Outro SongLink for Transcript:https://www.buzzsprout.com/680042/19681320-food-plotting-secrets-with-brad-doyle-from-eagle-seed/transcriptMissouri Hunting Heritage Federation:https://www.mhhf.us/To follow American Roots Outdoors Podcast:https://www.facebook.com/groups/448812356525413To learn more about American Roots Outdoors:https://americanrootsoutdoors.com/https://www.facebook.com/AmericanRootsOutdoors/To follow Alex Rutledge:https://www.facebook.com/americanrootsalex/To follow Wayne Lach:https://www.facebook.com/wayne.lach.5To follow Mike Crase:https://www.facebook.com/mike.crase

Todd Ritter flies solo as host this week on The Bourbon Road, welcoming Chip Tate — Master Distiller of Innovation for Ampersand Spirits (a Foley Family Spirits project) — for a deep dive into one of the most inventive new whiskey series to hit shelves. Chip brings his decades of distilling philosophy, his background founding Balcones Distillery in Texas, and his stint crafting copper pot stills, all to bear on a four-expression lineup that challenges every assumption about what American whiskey can be. From a nine-year-old neutral grain spirit aged in ex-cognac barrels to a six-way wine barrel finish on a high-malt bourbon, every pour here tells a story of deliberate curiosity. On the Tasting Mat: - Ampersand Vinea: A 92-proof blend of 75% rye whiskey and 25% neutral grain spirit that spent over nine years in ex-cognac barrels — a happy accident born when barrels bought in France in 2015 for another project were kept wet and simply never emptied. The result is thin in body but surprisingly aromatic, with grapevine, cognac-cask fruit esters, and a firm French-oak tannin structure that recalls aged Scottish grain whiskey. Non-chill filtered. *(00:01:28)* - Ampersand Malice: Also at 92 proof and non-chill filtered, Malice blends 51% rye whiskey with 49% Calvados (French apple brandy) into a cross-category spirit that Chip frames as a chef sourcing ingredients from two different farms. The nose erupts with apple-cinnamon potpourri; the palate delivers stewed apple, warming rye spice, and a richness that proves Calvados can stand toe-to-toe with a robust rye. MSRP $59.99. *(00:13:07)* - Ampersand Opumus (Batch 1 — 116.6 proof): The crown jewel of the lineup, Opumus starts with 15-year-old Kentucky straight bourbon (sourced from Wild Turkey) that Chip found overly tannic on its own, then finishes it in Tokaji wine barrels for approximately one year per batch. At cask strength near 58.3% ABV, this is a dramatic whiskey: deep floral and juicy-fruit aromatics, stewed raisin, leather, tobacco, and a sweetness drawn from the mold-ripened Tokaji. Limited to roughly 55 barrels per release; when it's gone, it's gone. *(00:30:35)* - Gambit No. 6: Bottled at 92 proof (46% ABV) and non-chill filtered, Gambit begins with a six-year-old high-malt bourbon that first passes through stripped-and-re-toasted Chardonnay barrels before being split into four finishing streams — Oloroso Sherry, Muscatel, Tokaji, and Laird's apple brandy barrels — where it rests for 18-plus months. The resulting blend is deliberately Bordeaux-like in concept: the Chardonnay provides structure and brightness, the Oloroso brings nuttiness, the Tokaji adds juiciness, and the apple brandy ties every fruit note together. Soft, integrated, and sessionable at its proof. MSRP approximately $65. *(00:41:01)* Chip Tate is one of the most analytically minded distillers working in American craft spirits today, and this conversation makes that abundantly clear. Whether he's explaining why 46% ABV is the floor for non-chill filtration, drawing parallels between broken hollandaise and a misproofed blend, or describing how he shepherds hundreds of individual barrels through a six-way finish, his precision is matched only by his genuine love for the unexpected. Listeners who want to track down these bottles can find them through Southern Glazers distribution in most markets, or via direct-to-consumer options on the Ampersand and Gambit websites. A teaser for an upcoming fifth Ampersand release — described only as "a brother from another mother" to Opumus — should have fans of that expression paying close attention to Chip's Instagram at @ChipTateWhiskey.

On this episode, Dude and JD drink through some Wild Turkey LTO's including the new Austin Nichols Archives release.  So… sit back, grab a pour, kick up your feet, and enjoy this episode of…  The Bourbon Hunters. While you're listening, head over to bourbonhunters.com where you can pre-order my new book, Bourbon Hunters glassware, and sign up for our Patreon, which puts you on our list for single barrel announcements from our Private Barrel Club. –Tags– #punkrockandcocktails #thebourbonenthusiast #bourbonhunters #bourbonlover #breakingbourbon #bourbondrinkers #bourbonporn #kentuckystraightbourbon #kentuckybourbon #thebourbonalliance #bourbon #bourbonlife #bourbonlifestyle #bourbonenthusiast #bourbonwhiskey  #bourboncountry #deckpour #bourbongram #instabourbon #yourbourbonyourway #yourbourbonroad #blantons #pappyvanwinkle #vodkasucks #bourbonpodcast #columbuspodcast #bourbonneat #smokewagonbourbon #woodinvillewhiskey — Tags — the bourbon enthusiast  bourbon hunters  bourbon lover  breaking bourbon  bourbon drinkers  bourbon porn  kentucky straight bourbon  kentucky bourbon  the bourbon alliance  bourbon Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

We're bringing back the episode where we dig into decades-old crop-content studies to quantify exactly how much of a turkey's diet is acorns, and what the trends in declining oak forests mean for the future of wild turkeys.   Resources: Alexander et al. (2021). Mesophication of oak landscapes: Evidence, knowledge gaps, and future research. BioScience, 71(5), 531-542. Burk et al. (1990). Wild turkey use of streamside management zones in loblolly pine plantations. In Proceedings of the National Wild Turkey Symposium (Vol. 6, pp. 84-89). Byrne, M. E. (2013). Nesting ecology of wild turkeys in a bottomland hardwood forest. The American Midland Naturalist, 170(1), 95-110. Davis et al. (2018). Landscape-abundance relationships of male Eastern Wild Turkeys Meleagris gallopavo silvestris in Mississippi, USA. Acta ornithologica, 52(2), 127-139. Marable et al. (2023). Seasonal Resource Selection and Use of Hardwood Regeneration by Translocated Wild Turkeys in the Mississippi Alluvial Valley. Diversity, 15(9), 1007. McShea et al. (2007). Forestry matters: decline of oaks will impact wildlife in hardwood forests. The Journal of Wildlife Management, 71(5), 1717-1728. Nelson et al. (2022). Fine‐scale resource selection and behavioral tradeoffs of eastern wild turkey broods. The Journal of Wildlife Management, 86(5), e22222. Nelson et al. (2023). Age‐based shifts in habitat selection of wild turkey broods. The Journal of Wildlife Management, e22494. Norman & Steffen (2003). Effects of recruitment, oak mast, and fall-season format on wild turkey harvest rates in Virginia. Wildlife Society Bulletin, 553-559. Norman et al. (2022). Hunting and environmental influences on survival of male wild turkeys in Virginia and West Virginia. Wildlife Society Bulletin, 46(2), e1284. Schemnitz, S. D. (1956). Wild turkey food habits in Florida. The Journal of Wildlife Management, 20(2), 132-137. Thogmartin, W. E. (2001). Home-range size and habitat selection of female wild turkeys (Meleagris gallopavo) in Arkansas. The American Midland Naturalist, 145(2), 247-260.   Get your tickets to our 2nd Annual UF Game Lab Banquet here: https://tinyurl.com/UFGameLabBanquet   Can't attend the banquet but still want to bid on our live auction items? Email c.nowak@ufl.edu or send a DM to our UF Game Lab Instagram or Facebook.    Can't attend the banquet but still want to support us? Please donate here: http://UFgive.to/UFGameLab. Thank you in advance for your support!   We've launched our second online wild turkey course  ! Enroll in  Wild Turkey Manager: Biology, History & Habitat to learn about the principal biology, mating, behavior, food selection, human dimensions, hunter interactions, and historical context of wild turkeys. This course is accredited by the Society of American Foresters as a Category 2 course worth 7 Continuing Forestry Education credits. Participants can also earn up to 5 CEUs in Category I of The Wildlife Society's Certified Wildlife Biologist Program. Enroll now: https://tinyurl.com/WildTurkeyManagerBio   Be sure to check out our first comprehensive online wild turkey course featuring experts across multiple institutions that specialize in habitat management and population management for wild turkeys. Earn up to 20.5 CFE hours! Enroll Now!    Dr. Marcus Lashley @DrDisturbance, Publications Dr. Will Gulsby @dr_will_gulsby, Publications Turkeys for Tomorrow @turkeysfortomorrow  UF Game Lab @ufgamelab, YouTube   Want to help wild turkey conservation? Please take our quick survey to take part in our research!   Do you have a topic you'd like us to cover? Leave us a review or send us an email at wildturkeyscience@gmail.com!   Watch these podcasts on YouTube   Please help us by taking our (quick) listener survey - Thank you!    Check out the DrDisturbance YouTube channel! DrDisturbance YouTube   Want to help support the podcast? Our friends at Grounded Brand have an option to donate directly to Wild Turkey Science at checkout. Thank you in advance for your support!   Leave a podcast rating for a chance to win free gear!   This podcast is made possible by Turkeys for Tomorrow, a grassroots organization dedicated to the wild turkey. To learn more about TFT, go to turkeysfortomorrow.org.    Music by Artlist.io Produced & edited by Charlotte Nowak

Welcome back to Chill Filtered, the podcast where we drink whiskey so you don't have to (but you probably should)! In this episode, Cole and Bryan pop the cork on one of the most celebrated modern Wild Turkey releases: the brand-new Russell's Reserve 13-Year Barrel Proof (45th Anniversary Edition)! Before getting into the glass, the guys talk batched freezer Old Fashioned recipes, sinking ice cubes, and officially announce the 2026 Chill Filtered Meetup in Phoenix, AZ (November 13–15) featuring an exclusive Found North barrel pick with Chris Riesbeck.

Send us Fan MailHost Alex Rutledge sits down with Harold Monk Sr., Daryl Monk, and Cole Eggemeyer of Wise Eye Technologies for a wide-ranging conversation covering the origin story of the family-run trail camera company — from a rundown warehouse to an old church to a growing 30-employee operation. They dig into the No Glow and DC2 camera lines, ranch/property monitoring uses, setup tips and camera placement strategy, plus current events (the Legends of the Outdoors Hall of Fame, the St. Louis Cardinals, and high school football season). The crew also recaps a smallmouth fishing trip on the Current River and trades fried fish and fish fry recipes to close out the show.Chapters:0:00 Intro (No Glow Camera & Eagle Seed ads)Show Open & Current EventsMonk Family History & Fishing RecapCamera Tips & The Monk Story ContinuesFavorite Cameras & Camera Setup TipsRecipes & Wrap-UpClosing ThemeMissouri Hunting Heritage Federation:https://www.mhhf.us/To follow American Roots Outdoors Podcast:https://www.facebook.com/groups/448812356525413To learn more about American Roots Outdoors:https://americanrootsoutdoors.com/https://www.facebook.com/AmericanRootsOutdoors/To follow Alex Rutledge:https://www.facebook.com/americanrootsalex/To follow Wayne Lach:https://www.facebook.com/wayne.lach.5To follow Mike Crase:https://www.facebook.com/mike.crase

The Wild Turkey Austin Nichols Archives: Gold Foil Edition is a 16-year-old Kentucky straight bourbon whiskey bottled at 120 proof. Released in May 2026 with an MSRP of $400, this inaugural expression launched a new collector series paying tribute to the historic "cheesy gold foil" bottlings from Wild Turkey's past. Cheers!

Tommy & Josh are the co-owners of Watch Hill Proper located in Louisville, Kentucky. Watch Hill Proper is the largest American Whiskey bar in the world. The point of the American Whiskey Show is to have fun with whiskey and to share a little knowledge about it in the process. Grab a pour and join us on our journey.     Episode 143: Wild Turkey Austin Nichols Archives Golf Foil Edition www.watchhillproper.com

Another PursuitPalooza is officially in the books. If you've never made it out for one, the whole idea is to pull back the curtain and give our listeners a completely immersive experience right here in our backyard, leveraging all the relationships we've built over years of running this podcast. This year's lineup was heavy. We spent the weekend hitting spots like Old Carter, Wild Turkey, Larrikin, and Whiskey Thief—giving everyone access to rare pours, a deep dive into the actual distillation process, and a chance to hang out with some of the best folks in the whiskey community. Plus, we finally christened our new home right on Whiskey Row with a live AMA podcast recording, capped off with an exclusive single barrel selection for the Pursuit Series crew. On today's episode, we're recapping the whole chaotic, incredible weekend.Show Notes: Pursuit Palooza Background & History Unique Distillery Visits and Experiences Community Building and Fan Engagement Honey Hog Bourbon Release Reflection Prepping for Kentucky Bourbon Festival Learn more about your ad choices. Visit megaphone.fm/adchoices

Stephen Moss, author of Ten Birds That Changed the World, Part One: Moss discusses how birds shaped human history, starting with the Wild Turkey, which nearly became America's national bird and was essential to pilgrim survival. The naming of the Turkey stems from 16th-century confusion regarding Turkish merchants and African Guinea Fowl. Moss contrasts the Turkey with the Bald Eagle, a symbol of predatory power adopted from Roman traditions and later by Napoleon and the Nazis. The segment explores the Pigeon, the "great communicator" crucial for military messaging during D-Day and World War I, including the heroic pigeon Cher Ami. A significant portion debunks the myth of Darwin's Finches, noting that Charles Darwin initially misidentified them and failed to label their specific islands. The discussion touches on the intelligence and convergent evolution of Australian species like the Magpie and Willie Wagtail. Finally, the Dodo is introduced as the "icon of extinction." This flightless bird's demise on Mauritius, caused by human-introduced predators like monkeys and rats, forced humanity to confront the reality that species could vanish forever. Moss notes that while the Dodo is gone, its story inspired modern conservation efforts to save birds like the Pink Pigeon and Mauritius Kestrel. (1)

Will leads us through a deep dive of the scientific literature on the relative contribution of avian predators to wild turkey predation.   Resources: Hughes, T. W., et al. (2005). The impacts of predation on wild turkeys. Wildlife Society Bulletin, 2005, 117-126. Palmer, W. E., et al. (2005). Effect of field borders and nest‐predator reduction on abundance of northern bobwhites. Wildlife Society Bulletin, 33(4), 1398-1405. Speake, D. W., et al. (1985). Mortality of wild turkey poults in northern Alabama. The Journal of wildlife management, 49(2), 472-474. Wightman, P. H., et al. (2025). Investigating diel patterns of predation events in wild turkeys using tri‐axial accelerometer data. Wildlife Society Bulletin, 49, e1631. The Westervelt Lodge | #176 When Predator Control Works | #194 MSU Gamebird Program Instagram, Facebook Wildlife Investments Instagram, Facebook   Get your tickets to our 2nd Annual UF Game Lab Banquet here: https://tinyurl.com/UFGameLabBanquet   Can't attend the banquet but still want to bid on our live auction items? Email c.nowak@ufl.edu or send a DM to our UF Game Lab Instagram or Facebook.    Can't attend the banquet but still want to support us? Please donate here: http://UFgive.to/UFGameLab. Thank you in advance for your support!   We've launched our second online wild turkey course  ! Enroll in  Wild Turkey Manager: Biology, History & Habitat to learn about the principal biology, mating, behavior, food selection, human dimensions, hunter interactions, and historical context of wild turkeys. This course is accredited by the Society of American Foresters as a Category 2 course worth 7 Continuing Forestry Education credits. Participants can also earn up to 5 CEUs in Category I of The Wildlife Society's Certified Wildlife Biologist Program. Enroll now: https://tinyurl.com/WildTurkeyManagerBio   Be sure to check out our first comprehensive online wild turkey course featuring experts across multiple institutions that specialize in habitat management and population management for wild turkeys. Earn up to 20.5 CFE hours! Enroll Now!    Dr. Marcus Lashley @DrDisturbance, Publications Dr. Will Gulsby @dr_will_gulsby, Publications Turkeys for Tomorrow @turkeysfortomorrow  UF Game Lab @ufgamelab, YouTube   Want to help wild turkey conservation? Please take our quick survey to take part in our research!   Do you have a topic you'd like us to cover? Leave us a review or send us an email at wildturkeyscience@gmail.com!   Watch these podcasts on YouTube   Please help us by taking our (quick) listener survey - Thank you!    Check out the DrDisturbance YouTube channel! DrDisturbance YouTube   Want to help support the podcast? Our friends at Grounded Brand have an option to donate directly to Wild Turkey Science at checkout. Thank you in advance for your support!   Leave a podcast rating for a chance to win free gear!   This podcast is made possible by Turkeys for Tomorrow, a grassroots organization dedicated to the wild turkey. To learn more about TFT, go to turkeysfortomorrow.org.    Music by Artlist.io Produced & edited by Charlotte Nowak

Send us Fan MailAlex Rutledge and Redbone are live from K-Country 95 in Thayer, Missouri for a packed episode of American Roots Outdoors. In Segment 1, they cover local current events: King of the River tournament results, Cardinals and Royals baseball frustrations, high school football Jamboree prep, and a big conversation about Missouri potentially losing both its NFL teams. Segment 2 dives deep into strategies for locating mature bucks — food sources, water holes, Wiseye camera networks, glassing, and tapping local farmers for intel. Segment 3 covers pre-season preparations: food plot management, soil pH, no-till drilling, mineral sites, and getting your 12 Point Hunting Blinds placed early. Segment 4 wraps with Legends of the Outdoors Hall of Fame news (Tommy Garner & Ted Nugent), rifle practice tips using Hornady ammo, ethical shot placement, and archery prep. The bonus segment features Redbone's weekend BBQ smoker adventure and the Cave City Watermelon Festival. Powered by Wise Eye Technologies, Eagle Seed, 12 Point Hunting Blinds, Spandau Arms, and Hornady Ammunition.Chapter markers added (24 total) and ♪ symbols placed before and after each music segment:♪ Show Intro – 1:35Show Open & Segment 1: Current Events – 1:50King of the River Fishing Tournament Results – 3:18Cardinals & Royals Baseball Talk – 4:54High School Football & Local Sports – 6:51Missouri's Losing Its Pro Football Teams – 8:25♪ Break 1 – 10:52Segment 2: How to Find Mature Bucks – 11:46Food & Water Sources for Deer – 12:26Scouting Techniques: Cameras, Glassing & Locals – 14:15♪ Break 2 – 18:54Segment 3: Deer Season Preparations – 19:43Food Plot Management: Mowing, Spraying & Soil pH – 21:0712 Point Hunting Blinds: Placement & Setup – 23:15Using Wiseye Cameras to Pattern Bucks – 25:07Deer Hunting Ethics & Property Respect – 28:07♪ Break 3 – 29:01Segment 4: Rifle Prep, Legends Hall of Fame & Closing – 29:47Legends of the Outdoors Hall of Fame: Tommy Garner & Ted Nugent – 30:52Rifle Practice & Hunting Prep with Hornady Ammo – 33:31Bullet Placement & Harvesting Tips – 36:00Bonus Segment: BBQ Recipes & Cave City Watermelon Festival – 39:24River Masters Elite Series Tournament Preview – 45:45♪ Show Outro – 47:19Missouri Hunting Heritage Federation:https://www.mhhf.us/To follow American Roots Outdoors Podcast:https://www.facebook.com/groups/448812356525413To learn more about American Roots Outdoors:https://americanrootsoutdoors.com/https://www.facebook.com/AmericanRootsOutdoors/To follow Alex Rutledge:https://www.facebook.com/americanrootsalex/To follow Wayne Lach:https://www.facebook.com/wayne.lach.5To follow Mike Crase:https://www.facebook.com/mike.crase

Dr. Mark Turner joins us to discuss his newly accepted, peer-reviewed study examining how vegetation around wild turkey nests impacts both nest success and hen survival during incubation.   Resources: Turner, M.A., et al. (2026). In Press. Vegetation composition and structure influences female wild turkey survival during incubation. Journal of Wildlife Management. (Not yet published, will link paper once available). Butler, N., et al. (2025). Vital rates and population trajectory of a declining eastern wild turkey population in southeastern Oklahoma. Wildlife Society Bulletin, 49, e70002. Lashley, M. A., et al. (2025). Decreased female survival may help explain wild turkey population decline. Wildlife Society Bulletin, e1642. Quehl, J. O., et al. (2024). Assessing wild turkey productivity before and after a 14-day delay in the start date of the spring hunting season in Tennessee. Ecology and Evolution, 14, e11390.   Dr. Mark Turner Publications, @extensionwildlifedoc Check out Dr. Mark Turner's podcast Blazin' Grazin' & Other Wild Things OSU Natural Resources Extension FB, OSU Natural Resources Extension IG   Get your tickets to our 2nd Annual UF Game Lab Banquet here: https://tinyurl.com/UFGameLabBanquet   Can't attend the banquet but still want to support us? Please donate here: http://UFgive.to/UFGameLab. Thank you in advance for your support!   We've launched our second online wild turkey course  ! Enroll in  Wild Turkey Manager: Biology, History & Habitat to learn about the principal biology, mating, behavior, food selection, human dimensions, hunter interactions, and historical context of wild turkeys. This course is accredited by the Society of American Foresters as a Category 2 course worth 7 Continuing Forestry Education credits. Participants can also earn up to 5 CEUs in Category I of The Wildlife Society's Certified Wildlife Biologist Program. Enroll now: https://tinyurl.com/WildTurkeyManagerBio   Be sure to check out our first comprehensive online wild turkey course featuring experts across multiple institutions that specialize in habitat management and population management for wild turkeys. Earn up to 20.5 CFE hours! Enroll Now!    Dr. Marcus Lashley @DrDisturbance, Publications Dr. Will Gulsby @dr_will_gulsby, Publications Turkeys for Tomorrow @turkeysfortomorrow  UF Game Lab @ufgamelab, YouTube   Want to help wild turkey conservation? Please take our quick survey to take part in our research!   Do you have a topic you'd like us to cover? Leave us a review or send us an email at wildturkeyscience@gmail.com!   Watch these podcasts on YouTube   Please help us by taking our (quick) listener survey - Thank you!    Check out the DrDisturbance YouTube channel! DrDisturbance YouTube   Want to help support the podcast? Our friends at Grounded Brand have an option to donate directly to Wild Turkey Science at checkout. Thank you in advance for your support!   Leave a podcast rating for a chance to win free gear!   This podcast is made possible by Turkeys for Tomorrow, a grassroots organization dedicated to the wild turkey. To learn more about TFT, go to turkeysfortomorrow.org.    Music by Artlist.io Produced & edited by Charlotte Nowak

Send us Fan MailAlex Rutledge and Redbone sit down with Kenny Zuspan of First Class Whitetails to break down soil testing, food plot placement, and pH strategy ahead of deer season. Kenny details his $100,000 Whitetail Challenge, shares stories from professional poker tournaments, and closes with a bonus segment of his favorite deer meat recipes.Chapters (24 added):0:00 Soil Sample Collection 101 · 0:29 Eagle Seed Smorgasbord Food Plot · 1:12 Show Intro & Theme Song · 1:47 Meet Kenny Zuspan of First Class Whitetails · 3:35 Sports Talk: Reds, Cardinals & Red Sox · 6:23 Kenny's Background & $100K Challenge Teaser · 6:46 Ripley County Fair & King of the River · 8:45 Break: Theme Song & Sponsor · 9:48 Kenny's Roots, Coon Hunting & Poker · 11:48 First Class Whitetails Operation Explained · 12:19 Inside the $100,000 Whitetail Challenge · 17:12 Youth & Ladies Teams · 18:13 Break: Theme Song & Sponsors · 19:23 Season Prep & Guiding Experience · 20:09 Soil Testing Deep Dive · 23:00 Army Worm Warning · 26:05 Break: Theme Song · 27:01 Food Plot Placement Strategy · 30:26 Soil pH & Food Plot Diversity · 33:43 12-Point Blinds & Wise Eye Success · 35:44 Closing Thoughts & Theme Song · 36:21 Outro & Sponsor · 37:20 Bonus Segment: Kenny's Deer Recipes · 45:16 Closing Theme SongMissouri Hunting Heritage Federation:https://www.mhhf.us/To follow American Roots Outdoors Podcast:https://www.facebook.com/groups/448812356525413To learn more about American Roots Outdoors:https://americanrootsoutdoors.com/https://www.facebook.com/AmericanRootsOutdoors/To follow Alex Rutledge:https://www.facebook.com/americanrootsalex/To follow Wayne Lach:https://www.facebook.com/wayne.lach.5To follow Mike Crase:https://www.facebook.com/mike.crase

Send us Fan MailHillbilly hard work meets Major League dreams. 18-year-old Brady Smith joins American Roots Outdoors fresh off being drafted by the Milwaukee Brewers in the 2025 MLB Draft. Alongside his parents Brad and Erica and younger brother Bryn, Brady shares the emotional story of draft day, the years of grinding that got him there, and why he chose the pros over college ball at Wichita State. The Smith family also opens up about their Ozarks roots, faith, and love of hunting and fishing on the Current River — plus a full breakdown of how to clean and fry up a mess of suckers.Chapters:0:00 — Intro & Sponsor Messages0:59 — Show Open: Cardinals & Brewers Talk2:18 — Meet Brady Smith and Family3:26 — Draft Day Story6:08 — Brady's Baseball Journey9:56 — Who Is Brady Smith18:14 — College Path & Cardinals Snub19:20 — Hunting and Fishing with the Smiths27:39 — Faith, Family, and the Future35:07 — College vs. Pro Debate37:06 — Closing Thoughts38:36 — Bonus Segment: Cooking Suckers42:40 — Wrap-Up & Sign-OffMissouri Hunting Heritage Federation:https://www.mhhf.us/To follow American Roots Outdoors Podcast:https://www.facebook.com/groups/448812356525413To learn more about American Roots Outdoors:https://americanrootsoutdoors.com/https://www.facebook.com/AmericanRootsOutdoors/To follow Alex Rutledge:https://www.facebook.com/americanrootsalex/To follow Wayne Lach:https://www.facebook.com/wayne.lach.5To follow Mike Crase:https://www.facebook.com/mike.crase

Send us Fan MailIt's hard to believe a Kentucky that didn't have wild turkeys!  Not the Wild Turkey elixir but the beautiful animal. But that's just how it use to be! Thanks to the Wild Turkey Federation, and especially Kentucky's chapter, the population of wild turkeys has become at a level that is both healthy and maintained!The Bo Brothers had a chance to sit down with all around great guy Mike Kelty who serves as the Treasurer of the Kentucky Wild Turkey Federation to talk all things Turkey!!Not only did we talk about the preservation and other goals of the Wild Turkey Federation, we also talked about the huge 50th Anniversary of the Kentucky Wild Turkey Federation. This big celebration is highlighted by a humongous concert on August 22nd at the Amp at Log Still Distillery in New Haven, Kentucky featuring Country Music star and outdoorsman Craig Morgan!So take a listen to an incredible episode of 2 Shots, grab you a drink of your favorite bourbon and then get your tickets for the Craig Morgan show at Log Still celebrating the 50th Anniversary of the Kentucky Wild Turkey Federation!https://www.facebook.com/groups/288170582570690 Bourbon Podcast Bo Brothers

Will walks us through a recent study assessing the effects of predator removal on a ground nesting bird - the Pigeon Gullimot - and how this translates to managing predators for wild turkey.   Resources: Cherry, M. J., et al. (2015). Effects of predation risk and group dynamics on white-tailed deer foraging behavior in a longleaf pine savanna. Behavioral Ecology, 26(4), 1091-1099. Conner, L. M., et al. (2016). Predator exclusion as a management option for increasing white‐tailed deer recruitment. The Journal of Wildlife Management, 80(1), 162-170. Stark, S. B., et al. (2026). Seabird population responses after the removal of an introduced predator. The Journal of Wildlife Management, e70242. The science on trapping | Ep 07   Get your tickets to our 2nd Annual UF Game Lab Banquet here: https://tinyurl.com/UFGameLabBanquet   Can't attend the banquet but still want to support us? Please donate here: http://UFgive.to/UFGameLab. Thank you in advance for your support!   We've launched our second online wild turkey course  ! Enroll in  Wild Turkey Manager: Biology, History & Habitat to learn about the principal biology, mating, behavior, food selection, human dimensions, hunter interactions, and historical context of wild turkeys. This course is accredited by the Society of American Foresters as a Category 2 course worth 7 Continuing Forestry Education credits. Participants can also earn up to 5 CEUs in Category I of The Wildlife Society's Certified Wildlife Biologist Program. Enroll now: https://tinyurl.com/WildTurkeyManagerBio   Be sure to check out our first comprehensive online wild turkey course featuring experts across multiple institutions that specialize in habitat management and population management for wild turkeys. Earn up to 20.5 CFE hours! Enroll Now!    Dr. Marcus Lashley @DrDisturbance, Publications Dr. Will Gulsby @dr_will_gulsby, Publications Turkeys for Tomorrow @turkeysfortomorrow  UF Game Lab @ufgamelab, YouTube   Want to help wild turkey conservation? Please take our quick survey to take part in our research!   Do you have a topic you'd like us to cover? Leave us a review or send us an email at wildturkeyscience@gmail.com!   Watch these podcasts on YouTube   Please help us by taking our (quick) listener survey - Thank you!    Check out the DrDisturbance YouTube channel! DrDisturbance YouTube   Want to help support the podcast? Our friends at Grounded Brand have an option to donate directly to Wild Turkey Science at checkout. Thank you in advance for your support!   Leave a podcast rating for a chance to win free gear!   This podcast is made possible by Turkeys for Tomorrow, a grassroots organization dedicated to the wild turkey. To learn more about TFT, go to turkeysfortomorrow.org.    Music by Artlist.io Produced & edited by Charlotte Nowak

This week on Chill Filtered, Cole and Bryan pull out a massive, highly anticipated release: the Wild Turkey Austin Nichols Archives: Gold Foil Edition. As a modern 16-year-old, 120-proof tribute to the legendary 1980s "Cheesy Gold Foil," this initial entry in the Archives series is ready to bring serious presence to the table. Before pouring and reviewing this brand-new release, the boys start off with some casual banter, discussing Baxus's wild slot-machine-style whiskey vending machine concept, chatting through plans for an upcoming listener meetup, and taking a deep dive into the heritage of vintage Wild Turkey—explaining what those original "Cheesy Gold Foil" bottles represented and why that profile inspired this modern homage. On Whiskey World News, Bryan reads about some exciting updates out of Islay as Kilchoman Distillery announces a batch of incredible new releases, proving why farm-to-glass Scotch continues to capture the whiskey world's attention. And for “What Whiskey Would You Choose?”, the boys pose an agonizing dilemma for George T. Stagg fans: Would you rather have an infinite lifetime supply of GTS, but it's watered down to 80 proof—or an infinite supply, but it's only been aged for 2 years? Reviewing a brand-new tribute to a classic, debating impossible whiskey tradeoffs, and catching up on news—crack open a bottle and join us!

In this episode of Five Minute Fridays, Jake Lewellen breaks down the Wild Turkey Austin Nichols Archives Gold Foil, a limited-edition 16-year-old, 120-proof whiskey that pulls straight from Wild Turkey's 1980s and '90s heritage. This one's a nostalgic throwback dressed up in a bold, high-proof finish — and Jake puts it to the test.Jake walks through the nose — confectionery sugar, leather, dark oak, and cherry — before diving into the palate, where intense oak, stewed cherry, and spice build into a smooth, leathery finish. He talks through why letting this one open up matters, how it stacks up against Russell's Reserve 13 Year and the 45th Anniversary edition, and the influence Associate Master Blender Bruce Russell had on shaping this release.Then comes the real question: is $400 justified for this bottle? Jake gives his honest take on where Gold Foil lands in the broader Wild Turkey lineup, how it fits into his top whiskey picks for 2026, and whether the nostalgia factor is enough to carry the price tag.In this episode:Heritage and origin of the Gold Foil 16 Year releaseFull nose-to-finish tasting breakdownValue debate: does this bourbon earn its $400 price point?Head-to-head comparison with Russell's Reserve 13 YearBruce Russell's role as Associate Master BlenderWhere Gold Foil ranks among Jake's top releases of 2026We want to hear from you — what's your favorite Wild Turkey release? Drop it in the comments or join the conversation on Discord.Timestamps:00:00 Introduction to Wild Turkey Gold Foil 16 Year00:30 Heritage and background of the Gold Foil01:00 Tasting approach and initial impressions01:27 Nose nuances: confectionery sugar and leather02:00 Flavor profile: dark oak and stewed cherry02:18 Encouragement to let the whiskey open up02:39 Palate experience: oak, cherry, and spice03:08 Finish: leather, oak, and subtle spice03:38 Value discussion: is $400 worth the experience?04:06 Comparison with Russell's 13 and personal rankings04:36 Final thoughts: nostalgia, uniqueness, and overall impressions05:05 Call to action: audience feedback and closing remarks

Brian and Cody preview all six 2026 Goose Island BourbonCounty Brand Stout variants just as they are announced.On this special preview episode of Crafty Brewers, Brian andCody break down the entire 2026 Goose Island Bourbon County Brand Stout lineup. They cover all six bourbon barrel-aged beers in this year's release: the Original Stout, Tiramisu Cask Finish Stout, Apple Crisp Stout, Triple Oak Barleywine, Toasted Barrel Rye Stout, and Proprietor's Stout (Pineapple Upside-Down Cake), discussing tasting notes, barrel programs, and what makes each variant in this year's Bourbon County Brand Stout release worth seeking out. 0:00 Intro0:53 2026 Bourbon County Brand Original Stout3:27 2026 Bourbon County Brand Tiramisu Cask Finish Stout5:31 2026 Bourbon County Brand Apple Crisp Stout7:13 2026 Bourbon County Brand Triple Oak Barleywine9:15 2026 Bourbon County Brand Toasted Barrel Rye Stout10:53 2026 Bourbon County Brand Proprietor's Stout(Pineapple Upside-Down Cake)14:43 Recapping the Full 2026 Bourbon County Lineup15:20 Why You Should Still Support Your Local Brewery17:33 Oak Park Micro Brew Review Preview (Aug 22, 2026)About Goose Island Beer Co.: Founded in Chicago in1988, Goose Island created the original bourbon barrel-aged stout for the brewery's 1,000th batch in 1992. Learn more on their website at https://www.gooseisland.com/ — Learn more about Crafty Brewers at https://craftybrewerspod.comSupport Crafty Brewers on Patreon! https://www.patreon.com/c/craftybrewersCrafty Brewers is a production of Quantum Podcasts, LLC, anenterprise podcast growth and attribution consultancy. If your brand would like to capture a loyal audience to drive business results with the power of podcasting, then visit https://quantum-podcasts.com/ Our executive producer and editor is award-winning podcaster Cody Gough. He insists that we tell you that in this episode, you'll learn about: Bourbon County BrandStout, bourbon barrel-aged imperial stout, Goose Island barrel program, Black Friday beer release, Tiramisu Cask Finish Stout, rum barrel finished beer, Apple Crisp Stout, Triple Oak Barleywine, Angel's Envy Triple Oak Bourbon, Chinkapin oak beer aging, Toasted Barrel Rye Stout, Elijah Craig rye whiskey barrels, Proprietor's Stout Chicago-only release, pineapple upside-down cake beer, panela sugar beer, Montmorency cherry beer, Buffalo Trace barrel beer,Heaven Hill barrel beer, Four Roses barrel beer, Wild Turkey barrel beer, and craft beer barrel aging.

In this episode, we discuss our go-to herbicides for various land management scenarios.   Resources: Herbicides | Ep 102   Get your tickets to our 2nd Annual UF Game Lab Banquet here: https://tinyurl.com/UFGameLabBanquet   Can't attend the banquet but still want to support us? Please donate here: http://UFgive.to/UFGameLab. Thank you in advance for your support!   We've launched our second online wild turkey course  ! Enroll in  Wild Turkey Manager: Biology, History & Habitat to learn about the principal biology, mating, behavior, food selection, human dimensions, hunter interactions, and historical context of wild turkeys. This course is accredited by the Society of American Foresters as a Category 2 course worth 7 Continuing Forestry Education credits. Participants can also earn up to 5 CEUs in Category I of The Wildlife Society's Certified Wildlife Biologist Program. Enroll now: https://tinyurl.com/WildTurkeyManagerBio   Be sure to check out our first comprehensive online wild turkey course featuring experts across multiple institutions that specialize in habitat management and population management for wild turkeys. Earn up to 20.5 CFE hours! Enroll Now!    Dr. Marcus Lashley @DrDisturbance, Publications Dr. Will Gulsby @dr_will_gulsby, Publications Turkeys for Tomorrow @turkeysfortomorrow  UF Game Lab @ufgamelab, YouTube   Want to help wild turkey conservation? Please take our quick survey to take part in our research!   Do you have a topic you'd like us to cover? Leave us a review or send us an email at wildturkeyscience@gmail.com!   Watch these podcasts on YouTube   Please help us by taking our (quick) listener survey - Thank you!    Check out the DrDisturbance YouTube channel! DrDisturbance YouTube   Want to help support the podcast? Our friends at Grounded Brand have an option to donate directly to Wild Turkey Science at checkout. Thank you in advance for your support!   Leave a podcast rating for a chance to win free gear!   This podcast is made possible by Turkeys for Tomorrow, a grassroots organization dedicated to the wild turkey. To learn more about TFT, go to turkeysfortomorrow.org.    Music by Artlist.io Produced & edited by Charlotte Nowak

Send us Fan MailAlex Rutledge and Redbone sit down with Shane Wagner of Wagner Heating and Air for a wide-ranging conversation covering his roots in West Plains, Missouri, how he learned the HVAC trade hands-on, and tips for maintaining your split air units. Shane also opens up about his passion for whitetail and turkey hunting using Wise Eye trail cameras, his approach to deer management on the family farm, and his side gig coaching high school basketball at Koshkonong. Stick around for the bonus segment where Shane shares his favorite deer meat recipes. Plus, Cardinals baseball talk and Chiefs updates to kick things off.Chapters & Timestamps:0:00 – Show Open & Food Plot Tips1:04 – Welcome to American Roots Outdoors3:08 – Cardinals Baseball Talk4:16 – Chiefs & Travis Kelce5:39 – Shane Wagner Joins the Show7:31 – Shane's Roots & Heating Business10:17 – Certifications & Career Advice14:00 – Deer Hunting & Wise Eye Cameras19:44 – Sanctuary & Deer Management21:59 – Split Air Unit Maintenance Tips25:37 – Why Mini Splits Are Popular28:06 – Rifles & Long Range Shooting28:44 – Coaching High School Basketball32:37 – Bonus: Cooking Deer Meat35:45 – Invitation to Hunt & Closing Thoughts36:47 – OutroMissouri Hunting Heritage Federation:https://www.mhhf.us/To follow American Roots Outdoors Podcast:https://www.facebook.com/groups/448812356525413To learn more about American Roots Outdoors:https://americanrootsoutdoors.com/https://www.facebook.com/AmericanRootsOutdoors/To follow Alex Rutledge:https://www.facebook.com/americanrootsalex/To follow Wayne Lach:https://www.facebook.com/wayne.lach.5To follow Mike Crase:https://www.facebook.com/mike.crase

The Legends of the Wild Turkey and the Imperial Eagle Guest: Stephen Moss Book Title: Ten Birds That Changed the World Stephen Moss discusses the wild turkey, a bird rediscovered by Europeans in the Americas that was vital to the survival of the pilgrims. Moss argues that the turkey's plumpness and taste led to its domestication from a single line in southern Mexico, where it was originally worshipped by Central American civilizations. Interestingly, its name stems from 16th-century confusion where exotic items were often attributed to Turkish merchants. Beyond the turkey, the conversation explores the symbolic power of the eagle. While the turkey is a "smart" bird favored by Benjamin Franklin, the eagle became a definitive symbol of predatory power for the Romans and later the Nazis, who famously altered its depiction to look toward Russia. Despite the eagle's associations with conquest, it remains a pervasive symbol of American authority on the Great Seal and currency. (1)1838 CORMORANTS

Deconstructing the Myths of Darwin and Bird Evolution Guest: Stephen Moss Book Title: Ten Birds That Changed the World Moss clarifies the common misconception that Charles Darwin immediately recognized the significance of the Galapagos finches. In reality, Darwin initially failed to label his specimens by island and relied on ornithologist John Gould to identify them as related species. Ironically, Darwin used pigeons, not finches, as his primary example of evolution in On the Origin of Species. The segment also explores punctuated equilibrium, a theory by Eldredge and Gould suggesting that evolution occurs in rapid bursts rather than slow, gradual changes. This is evidenced by the work of Peter and Rosemary Grant, who observed finches adapting their beaks in just a few years due to drought. Mossfurther discusses the Australian magpie, explaining it is not actually a member of the crow family but an example of convergent evolution. These birds demonstrate high intelligence, capable of remembering individual humans and defending their nests with strategic aggression. (3)1859 WILD TURKEY

Marcus sits down with Tes Randle Jolly - award-winning professional wildlife and turkey photographer extraordinaire - who shares insights from her time spent as a poult mama with our captive turkeys.  Tes Randle Jolly @jovtes https://www.instagram.com/jovtes/?hl=en   Get your tickets to our 2nd Annual UF Game Lab Banquet here: https://tinyurl.com/UFGameLabBanquet Can't attend the banquet but still want to support us? Please donate here: http://UFgive.to/UFGameLab. Thank you in advance for your support!   We've launched our second online wild turkey course  ! Enroll in  Wild Turkey Manager: Biology, History & Habitat to learn about the principal biology, mating, behavior, food selection, human dimensions, hunter interactions, and historical context of wild turkeys. This course is accredited by the Society of American Foresters as a Category 2 course worth 7 Continuing Forestry Education credits. Participants can also earn up to 5 CEUs in Category I of The Wildlife Society's Certified Wildlife Biologist Program. Enroll now: https://tinyurl.com/WildTurkeyManagerBio   Be sure to check out our first comprehensive online wild turkey course featuring experts across multiple institutions that specialize in habitat management and population management for wild turkeys. Earn up to 20.5 CFE hours! Enroll Now!    Dr. Marcus Lashley @DrDisturbance, Publications Dr. Will Gulsby @dr_will_gulsby, Publications Turkeys for Tomorrow @turkeysfortomorrow  UF Game Lab @ufgamelab, YouTube   Want to help wild turkey conservation? Please take our quick survey to take part in our research!   Do you have a topic you'd like us to cover? Leave us a review or send us an email at wildturkeyscience@gmail.com!   Watch these podcasts on YouTube   Please help us by taking our (quick) listener survey - Thank you!    Check out the DrDisturbance YouTube channel! DrDisturbance YouTube   Want to help support the podcast? Our friends at Grounded Brand have an option to donate directly to Wild Turkey Science at checkout. Thank you in advance for your support!   Leave a podcast rating for a chance to win free gear!   This podcast is made possible by Turkeys for Tomorrow, a grassroots organization dedicated to the wild turkey. To learn more about TFT, go to turkeysfortomorrow.org.    Music by Artlist.io Produced & edited by Charlotte Nowak

The Wild Turkey Austin Nichols Archives Collection is a limited-edition annual series led by Associate Master Blender Bruce Russell. The inaugural release is the Gold Foil Edition, a 16-year-old, 120-proof (60% ABV) non-chill filtered bourbon. Retailing at about $400, it pays homage to vintage, highly sought-after 1980s and 90s "Cheesy Gold Foil" releases. This whiskey is exciting enough on it's own, but we must blind. Ever since the Gold Foil Edition came out, we've all been asked how it compares to other recent sought after Wild Turkey releases. So, here it is, the new Gold Foil Edition blinded against Beacon, Russell's 15, and WT Generations. Spoiler alert: the results weren't consistent across the board, but they were pretty compelling. So join for this episode as we taste and talk about some of the best modern Turkey releases compare to one another. We also give you our full take on Gold Foil;-------------------------SocialsIG: https://www.instagram.com/themashupkyFB: https://www.facebook.com/themashupkyYouTube: https://www.youtube.com/@themashupkyJoin our community on Patreon: https://www.patreon.com/TheMashUpBourbonPodcastPartnership(s)Visit Bourbonoutfitter.com and enter code THEMASHUP for a special discount or visit bourbonoutfitter.com/THEMASHUPMusic: All the Fixings by Zachariah HickmanThank you so much for listening!

Monday 4pm Hour: Jason is joined by the official show advice columnist, Adrienne Lee for another edition of "Ask Adri" - is it okay to ask someone out at the gym? Where is the best spot to ask for a date? Then he talks with JoAnn Street, a brand ambassador for Wild Turkey, on DeRusha Eats!

On Tuesday's Drivetime with DeRusha... 3pm Hour: Jason talks about the Maine senate candidate who's been charged with sexual assault and the Democrats who are scrambling to unendorse him when there were plenty of red flags to begin with. Why is it so hard to call out our own side politically? Then are shopping centers a thing of the past? And what's your favorite dive bar? 4pm Hour: Jason is joined by the official show advice columnist, Adrienne Lee for another edition of "Ask Adri" - is it okay to ask someone out at the gym? Where is the best spot to ask for a date? Then he talks with JoAnn Street, a brand ambassador for Wild Turkey, on DeRusha Eats! 5pm Hour: Jason talks about Sheriff Bob Fletcher's appearance on The Morning News, and how he appreciates the direct talk about Somali games that doesn't devolve into racist tropes. We need more of that. Then he's joined by tech guru Greg Swan to talk about collectibles in the digital age!

Jason is joined by JoAnn Street who's in town promoting some new bourbon offerings from Wild Turkey!

In this episode, we dig into raccoon population densities across the literature, uncovering how food subsidization can push numbers from under 10 to over 300 per square kilometer.   Resources: Boone, W. W., et al. (2024). Frequent prescribed burns reduce mammalian species richness and occurrence in longleaf pine sandhills. Forest Ecology and Management, 553, 121596.  Prange, S., Gehrt, S. D., & Wiggers, E. P. (2003). Demographic factors contributing to high raccoon densities in urban landscapes. The Journal of wildlife management, 324-333. Rosatte et al. (2001). Emergency response to raccoon rabies introduction into Ontario. Journal of Wildlife Diseases, 37(2), 265-279. Smith, H. T., & Engeman, R. M. (2002). An extraordinary raccoon, Procyon lotor; density at an urban park. USDA National Wildlife Research Center-Staff Publications, 487. A deep dive into coyotes | #96 Blackberries buffer coyote predation | #185 Trap the pigs, folks | #186    Get your tickets to our 2nd Annual UF Game Lab Banquet here: https://tinyurl.com/UFGameLabBanquet   Can't attend the banquet but still want to support us? Please donate here: http://UFgive.to/UFGameLab. Thank you in advance for your support!   We've launched our second online wild turkey course  ! Enroll in  Wild Turkey Manager: Biology, History & Habitat to learn about the principal biology, mating, behavior, food selection, human dimensions, hunter interactions, and historical context of wild turkeys. This course is accredited by the Society of American Foresters as a Category 2 course worth 7 Continuing Forestry Education credits. Participants can also earn up to 5 CEUs in Category I of The Wildlife Society's Certified Wildlife Biologist Program. Enroll now: https://tinyurl.com/WildTurkeyManagerBio   Be sure to check out our first comprehensive online wild turkey course featuring experts across multiple institutions that specialize in habitat management and population management for wild turkeys. Earn up to 20.5 CFE hours! Enroll Now!    Dr. Marcus Lashley @DrDisturbance, Publications Dr. Will Gulsby @dr_will_gulsby, Publications Turkeys for Tomorrow @turkeysfortomorrow  UF Game Lab @ufgamelab, YouTube   Want to help wild turkey conservation? Please take our quick survey to take part in our research!   Do you have a topic you'd like us to cover? Leave us a review or send us an email at wildturkeyscience@gmail.com!   Watch these podcasts on YouTube   Please help us by taking our (quick) listener survey - Thank you!    Check out the DrDisturbance YouTube channel! DrDisturbance YouTube   Want to help support the podcast? Our friends at Grounded Brand have an option to donate directly to Wild Turkey Science at checkout. Thank you in advance for your support!   Leave a podcast rating for a chance to win free gear!   This podcast is made possible by Turkeys for Tomorrow, a grassroots organization dedicated to the wild turkey. To learn more about TFT, go to turkeysfortomorrow.org.    Music by Artlist.io Produced & edited by Charlotte Nowak

Send us Fan MailThis week on American Roots Outdoors, Alex Rutledge and Redbone sit down with special guest Travis Smith — turkey hunting enthusiast, former Missouri legislator, and lifelong outdoorsman. From growing up in West Plains and working for the Atlanta Hawks/Braves, to coaching football, raising grandkids, and chasing gobblers with his grandfather's old shotgun, Travis shares stories about faith, family, and life in the Ozarks. Plus: Fourth of July safety tips, Cardinals talk, tick-borne illness and controlled burns, and a bonus segment on smoking meats and wild blackberry recipes.Chapters:0:00 — Intro & Eagle Seed Ad1:34 — Show Open & Current Events1:47 — Who Is Travis Smith?11:28 — Travis's Background & Family17:02 — Faith & Public Service21:10 — Turkey Hunting Stories24:49 — Guns, Ticks & Controlled Burns29:57 — Football Coaching Journey33:47 — Farmer's Market & Community Talk36:11 — Wrap-Up & Where to Follow Travis40:32 — Bonus Segment: 250th Birthday & Recipes42:24 — Smoking Meat & Blackberries48:10 — Closing Thoughts & OutroMissouri Hunting Heritage Federation:https://www.mhhf.us/To follow American Roots Outdoors Podcast:https://www.facebook.com/groups/448812356525413To learn more about American Roots Outdoors:https://americanrootsoutdoors.com/https://www.facebook.com/AmericanRootsOutdoors/To follow Alex Rutledge:https://www.facebook.com/americanrootsalex/To follow Wayne Lach:https://www.facebook.com/wayne.lach.5To follow Mike Crase:https://www.facebook.com/mike.crase

Send us Fan MailAlex Rutledge and Redbone dive into the best fishing streams of the Ozarks — Current River, Jack's Fork, Gasconade, Eleven Point, and more — sharing trout fishing stories, smallmouth tales, and grilling tips, alongside Cardinals/Royals talk, World Cup soccer, and shoutouts to sponsors Eagle Seed, 12 Point Hunting Blinds, Wiseye Technologies, Spandow/Spandau Arms, and Hornady Ammunition.Chapter markers:Trout Fishing Stories & Studio Banter (0:00)Eagle Seed Food Plot Segment (0:53)Studio Intro & Cardinals/Royals Talk (1:30)World Cup Soccer Talk (3:21)Ozark Streams Preview & Father's Day Stories (5:18)Segment 2: Ozark River Streams (10:14)Spandow Firearms Ad (19:42)Segment 3: 12 Point Blinds & Eleven Point River (20:00)Segment 4: River Streams Continued (28:49)Spandau Guns & Grilling Recipes (37:47)Closing Remarks & Sign-off (45:16)Outro Song: American Roots Theme (46:29)Missouri Hunting Heritage Federation:https://www.mhhf.us/To follow American Roots Outdoors Podcast:https://www.facebook.com/groups/448812356525413To learn more about American Roots Outdoors:https://americanrootsoutdoors.com/https://www.facebook.com/AmericanRootsOutdoors/To follow Alex Rutledge:https://www.facebook.com/americanrootsalex/To follow Wayne Lach:https://www.facebook.com/wayne.lach.5To follow Mike Crase:https://www.facebook.com/mike.crase

In this episode, Marcus sits down with the UF Game Lab communications team   – Charlotte and Dot – to share insights into the communication and fundraising efforts for a research lab that reaches the public.    Get your tickets to our 2nd Annual UF Game Lab Banquet here: https://tinyurl.com/UFGameLabBanquet   Can't attend the banquet but still want to support us? Please donate here: http://UFgive.to/UFGameLab. Thank you in advance for your support!   We've launched our second online wild turkey course  ! Enroll in  Wild Turkey Manager: Biology, History & Habitat to learn about the principal biology, mating, behavior, food selection, human dimensions, hunter interactions, and historical context of wild turkeys. This course is accredited by the Society of American Foresters as a Category 2 course worth 7 Continuing Forestry Education credits. Participants can also earn up to 5 CEUs in Category I of The Wildlife Society's Certified Wildlife Biologist Program. Enroll now: https://tinyurl.com/WildTurkeyManagerBio   Be sure to check out our first comprehensive online wild turkey course featuring experts across multiple institutions that specialize in habitat management and population management for wild turkeys. Earn up to 20.5 CFE hours! Enroll Now!    Dr. Marcus Lashley @DrDisturbance, Publications Dr. Will Gulsby @dr_will_gulsby, Publications Turkeys for Tomorrow @turkeysfortomorrow  UF Game Lab @ufgamelab, YouTube   Want to help wild turkey conservation? Please take our quick survey to take part in our research!   Do you have a topic you'd like us to cover? Leave us a review or send us an email at wildturkeyscience@gmail.com!   Watch these podcasts on YouTube   Please help us by taking our (quick) listener survey - Thank you!    Check out the DrDisturbance YouTube channel! DrDisturbance YouTube   Want to help support the podcast? Our friends at Grounded Brand have an option to donate directly to Wild Turkey Science at checkout. Thank you in advance for your support!   Leave a podcast rating for a chance to win free gear!   This podcast is made possible by Turkeys for Tomorrow, a grassroots organization dedicated to the wild turkey. To learn more about TFT, go to turkeysfortomorrow.org.    Music by Artlist.io Produced & edited by Charlotte Nowak

Send us Fan MailAlex Rutledge, Redbone, and special guest Cole Legman from WiseEye Technologies discuss why running trail cameras year-round is essential for hunters, farmers, and property owners. Topics include new WiseEye features (DC2 live streaming, population studies via Hunt Control), law enforcement and government camera uses, security applications, the Ranch Plus subscription plan, CWD and tick research, Eagle Seed food plots, and off-season land management. The bonus segment features fish recipes including redfish boulets, Italian dressing marinades, and Louisiana-style catfish.Chapter Markers:0:00 – Intro & Show Open2:06 – Meet Cole Legman – WiseEye Marketing Team3:43 – Current Events: Baseball & Sports Talk5:36 – NFL Contracts vs. Military Pay Debate10:06 – Segment 2: Why Run Cameras Year-Round?12:24 – Cameras for Security, Law Enforcement & Wildlife Monitoring13:57 – CWD, Ticks & Ivermectin Research Discussion17:12 – Segment 3: Cameras, Food Plots & Off-Season Monitoring27:13 – Segment 4: Farmers & Ranchers Using WiseEye Cameras30:57 – Ranch Plus Plan & Subscription Options32:06 – Camera Placement & Security Tips38:30 – Bonus Segment: Fish Recipes & Cooking TipsMissouri Hunting Heritage Federation:https://www.mhhf.us/To follow American Roots Outdoors Podcast:https://www.facebook.com/groups/448812356525413To learn more about American Roots Outdoors:https://americanrootsoutdoors.com/https://www.facebook.com/AmericanRootsOutdoors/To follow Alex Rutledge:https://www.facebook.com/americanrootsalex/To follow Wayne Lach:https://www.facebook.com/wayne.lach.5To follow Mike Crase:https://www.facebook.com/mike.crase

The bird almost disappeared forever. The recovery changed American conservation history. Throughout the entirety of America's conservation history, sportsmen and women have helped shape the future of America's fish and wildlife. Few examples illustrate that legacy better than the wild turkey. In this special Hunt Fish 250 conversation, legendary conservation leader Rob Keck joins Fred Bird to explore one of the greatest wildlife recovery stories ever told. From remnant turkey populations surviving in isolated pockets of the country to the nationwide restoration efforts that returned wild turkeys to nearly every suitable landscape, this discussion traces the partnerships, policies, and persistence that made it possible. Rob shares firsthand stories from the early days of wild turkey restoration, including trap-and-transfer programs, habitat management strategies, anti-poaching efforts, hunter education initiatives, and the critical role sportsmen played in building support for conservation. The conversation also examines modern challenges facing hunting and wildlife management, including ballot-box biology, urban expansion, hunter recruitment, and the importance of science-based decision making. Later, CSF Senior Director of Fisheries Chris Horton highlights another conservation success story through recreational fisheries management. From red drum recovery efforts along the Gulf Coast to the role hatcheries, license dollars, and angler-driven conservation have played in restoring fisheries, listeners will gain a deeper appreciation for how hunters and anglers continue to fund and drive conservation across America. This is a timely look at the conservation victories that built today's opportunities and the work still required to protect hunting, fishing, and outdoor traditions for future generations.   Follow the show for more weekly hunting, fishing, and conservation policy conversations.   Get the FREE Sportsmen's Voice e-publication in your inbox every Monday: ⁠www.congressionalsportsmen.org/newsletter⁠  Learn more about your ad choices. Visit megaphone.fm/adchoices

Justin and Jon are BACK, finally by themselves, and tasting the Wild Turkey Master's Keep Beacon. It's the 10th...and maybe the last? Is it worth the hype? Find out now!YouTube: https://youtu.be/DG9KlC4lgqsEditing by: Danny Boy ProductionsRoyalty Free Music: "8 Bit Win!" By HeatleyBros ⁠⁠⁠⁠youtu.be/vX1xq4Ud2z8⁠

Wild Turkey Master Distiller Eddie Russell celebrated his 45th anniversary at the distillery the other night with the premiere of a short film about his career in New York City. "Eddie Russell: His Own Way" covers Eddie's career from pushing barrels as the new guy to the success that got him into the Bourbon Hall of Fame. The premiere came with the release of a Russell's Reserve Bourbon created to commemorate the anniversary by Bruce Russell, Eddie's son and Wild Turkey's Associate Master Blender - the same way Eddie originated Russell's Reserve to honor his father Jimmy's 45th anniversary at Wild Turkey years ago. We'll talk with Eddie and Bruce Russell on this week's WhiskyCast In-Depth. In the news, job cuts could be coming this week at Diageo, and the International Wine & Spirits Competition announces its North American winners for 2026. 

Join us as we explore the life and legacy of Tom Kelly through his daughter Laura Bates.    Tom Kelly, Inc. (Website) (Facebook Page) (Instagram)   Resources: No Place to Hide Tenth Legion: Bootleg Revival The Colonel and the Fox The Evolution of Turkey Calling: From bone to box | #177 The T.H. Kelly Handbook Wild Turkey Archives   Our lab is primarily funded by donations. If you would like to help support our work, please donate here: http://UFgive.to/UFGameLab   We've launched our second online wild turkey course  ! Enroll in  Wild Turkey Manager: Biology, History & Habitat to learn about the principal biology, mating, behavior, food selection, human dimensions, hunter interactions, and historical context of wild turkeys. This course is accredited by the Society of American Foresters as a Category 2 course worth 7 Continuing Forestry Education credits. Participants can also earn up to 5 CEUs in Category I of The Wildlife Society's Certified Wildlife Biologist Program. Enroll now: https://tinyurl.com/WildTurkeyManagerBio   Be sure to check out our first comprehensive online wild turkey course featuring experts across multiple institutions that specialize in habitat management and population management for wild turkeys. Earn up to 20.5 CFE hours! Enroll Now!    Dr. Marcus Lashley @DrDisturbance, Publications Dr. Will Gulsby @dr_will_gulsby, Publications Turkeys for Tomorrow @turkeysfortomorrow  UF Game Lab @ufgamelab, YouTube   Want to help wild turkey conservation? Please take our quick survey to take part in our research!   Do you have a topic you'd like us to cover? Leave us a review or send us an email at wildturkeyscience@gmail.com!   Watch these podcasts on YouTube   Please help us by taking our (quick) listener survey - Thank you!    Check out the DrDisturbance YouTube channel! DrDisturbance YouTube   Want to help support the podcast? Our friends at Grounded Brand have an option to donate directly to Wild Turkey Science at checkout. Thank you in advance for your support!   Leave a podcast rating for a chance to win free gear!   This podcast is made possible by Turkeys for Tomorrow, a grassroots organization dedicated to the wild turkey. To learn more about TFT, go to turkeysfortomorrow.org.    Music by Artlist.io Produced & edited by Charlotte Nowak

Send us Fan MailAlex Rutledge and Redbone dive into everything you need to know about Ozarks river fishing — from post-spawn smallmouth behavior to bait selection, color theory, and reading river conditions. They also catch up on local tournament results, upcoming events, a Hannah Harper concert recap, and the hottest sports stories of the week. Stick around for the bonus segment where Alex and Redbone share their go-to fish recipes straight from the riverbank.Chapter Markers & Timestamps:0:00 – Intro & Pre-Spawn Fishing Tips1:48 – Current Events & Tournament Results4:47 – Hannah Harper Concert & Sports Talk11:23 – Segment 2: River Fishing – Where to Find Fish20:24 – Segment 3: Topwater Baits, Colors & Crankbaits28:31 – Segment 4: Jerk Baits, Storm Fishing & Wrap-Up38:20 – Bonus Segment: Fish RecipesMissouri Hunting Heritage Federation:https://www.mhhf.us/To follow American Roots Outdoors Podcast:https://www.facebook.com/groups/448812356525413To learn more about American Roots Outdoors:https://americanrootsoutdoors.com/https://www.facebook.com/AmericanRootsOutdoors/To follow Alex Rutledge:https://www.facebook.com/americanrootsalex/To follow Wayne Lach:https://www.facebook.com/wayne.lach.5To follow Mike Crase:https://www.facebook.com/mike.crase

We're bringing back our episode where we dig into what the scientific literature actually says about what eats turkeys at every life stage.   Resources from the episode: Chitwood, M. C., et al. (2020). Raccoon vigilance and activity patterns when sympatric with coyotes. Diversity, 12(9), 341. Gulsby, W. D., et al. (2017). Landscape heterogeneity reduces coyote predation on white‐tailed deer fawns. The Journal of Wildlife Management, 81(4), 601-609. Kelly, J. D., et al. (2015). Seasonal and spatial variation in diets of coyotes in central Georgia. Journal of the Southeastern Association of Fish and Wildlife Agencies, 2, 296-302. Nelson, S. D., et al. (2022). Fine‐scale resource selection and behavioral tradeoffs of eastern wild turkey broods. The Journal of Wildlife Management, 86(5), e22222.   Our lab is primarily funded by donations. If you would like to help support our work, please donate here: http://UFgive.to/UFGameLab   We've launched our second online wild turkey course  ! Enroll in  Wild Turkey Manager: Biology, History & Habitat to learn about the principal biology, mating, behavior, food selection, human dimensions, hunter interactions, and historical context of wild turkeys. This course is accredited by the Society of American Foresters as a Category 2 course worth 7 Continuing Forestry Education credits. Participants can also earn up to 5 CEUs in Category I of The Wildlife Society's Certified Wildlife Biologist Program. Enroll now: https://tinyurl.com/WildTurkeyManagerBio   Be sure to check out our first comprehensive online wild turkey course featuring experts across multiple institutions that specialize in habitat management and population management for wild turkeys. Earn up to 20.5 CFE hours! Enroll Now!    Dr. Marcus Lashley @DrDisturbance, Publications Dr. Will Gulsby @dr_will_gulsby, Publications Turkeys for Tomorrow @turkeysfortomorrow  UF Game Lab @ufgamelab, YouTube   Want to help wild turkey conservation? Please take our quick survey to take part in our research!   Do you have a topic you'd like us to cover? Leave us a review or send us an email at wildturkeyscience@gmail.com!   Watch these podcasts on YouTube   Please help us by taking our (quick) listener survey - Thank you!    Check out the DrDisturbance YouTube channel! DrDisturbance YouTube   Want to help support the podcast? Our friends at Grounded Brand have an option to donate directly to Wild Turkey Science at checkout. Thank you in advance for your support!   Leave a podcast rating for a chance to win free gear!   This podcast is made possible by Turkeys for Tomorrow, a grassroots organization dedicated to the wild turkey. To learn more about TFT, go to turkeysfortomorrow.org.    Music by Artlist.io Produced & edited by Charlotte Nowak

This week on Chill Filtered, it's a celebration! The boys are marking Bryan's birthday the only way they know how—by cracking into his absolute favorite Scotch: Bruichladdich 21-Year Single Malt. Before they get a taste of that legendary Islay malt, they catch up on a little bit of everything. They check out Bryan's new podcast backdrop, break down Cole's tragic, failed attempt at scoring that Pappy 23 (pour one out for the hunt), and somehow get into a conversation about Russian dances at weddings. Plus, Bryan gets to open his birthday gift from Cole before they dive into the history of Bruichladdich's famous 2001 revival, explaining exactly why a 21-year age statement is such a massive milestone for the distillery's modern era. On Whiskey World News, Bryan highlights a massive new drop for Wild Turkey fans: a special Russell's Reserve 13-Year release that honors master distiller Eddie Russell. And for “What Whiskey Would You Choose?”, the boys keep the birthday boy's Scotch theme going with a fundamental dividing line: Is your all-time favorite Scotch smoky or not smoky? A milestone bottle for a birthday episode, a few laughs, and a classic Islay debate—pour something special and celebrate with us!

Steve, McNew, Matt. W., Kathy & Justine talk about the special Eddie Russell 45th Anniversary Release from Wild Turkey. TBD music by Kevin MacLeod (incompetech.com).   Important Links: Patreon: https://www.patreon.com/theabvnetwork Our Events Page: bourbonpalooza.com Check us out at: abvnetwork.com. The ABV Barrel Shop: abvbarrelshop.com   Join the revolution by adding #ABVNetworkCrew to your profile on social media.

Jim Shannon and Todd Ritter welcome Bill Straub back to the Bourbon Road Bar — aka Jim's basement — for a deep dive into some of the most talked-about new special releases from the industry's biggest players. Bill, the co-founder of Fourgate Whiskey Company and the longtime voice behind ModernThirst.com, brings his seasoned palate and encyclopedic knowledge of mash bills to the table, making for a lively and insightful tasting session across four very different expressions. On the Tasting Mat: - Elijah Craig 15 Year Single Barrel (Barrel #28) — Heaven Hill: Bottled at 108 proof from Heaven Hill's classic 78/12/10 corn-malted barley-rye mash bill, this 15-year expression opens with a distinctive circus peanut and soft marshmallow nose that the guys identify as quintessential Heaven Hill. The palate delivers silky texture with almond and amaretto notes, while a pop of black pepper anchors a long, satisfying finish. MSRP $150. *(00:02:39)* - Old Forester Grand Dad 7 Year Single Barrel — Jim Beam (Old Grand-Dad): At 114 proof and carrying a high-rye mash bill of 63/27/10, this $50 release pours remarkably dark for its age. The nose offers orange marmalade and a subtle citrus-forward brightness, while the palate is smooth and somewhat reserved up front, building into a spicy, rye-bread-toast finish that lingers impressively. *(00:11:47)* - Wild Turkey Austin Nichols Archive Gold Foil Edition (16 Year): The centerpiece of the evening, this 120-proof blend of 16-year barrels from Camp Nelson Rick Houses D, E, and F is the inaugural release in Wild Turkey's new Archive series, designed to evoke the legendary cheesy gold foil bottles of the 1980s and '90s. The nose is rich with leather, graham cracker pie crust, dried fruit, and a compelling dusty vintage quality. On the palate it explodes with sweet tobacco, oak, coffee cake, citrus, and a hint of dark chocolate, delivering wall-to-wall flavor from entry to an extraordinarily long finish. MSRP $400. *(00:26:49)* - Stagg Batch 26A — Buffalo Trace: Coming in at a robust 129.3 proof with no age statement, this barrel-proof release from Buffalo Trace's Mash Bill #1 opens with concentrated brown sugar that lightens and brightens in the glass, revealing cherry cola, grape jelly, and just a touch of citrus. The palate runs straight down the center of the tongue with focused sweetness and a warm, brown-sugar-driven finish. MSRP $65. *(00:36:32)* Four powerhouse releases, four very different price points, and one table of guys who clearly love what they do — this episode is a reminder that the bourbon industry, for all its current turbulence, is still producing some truly extraordinary whiskey. Don't miss Bill's candid thoughts on the state of the market, the cease-and-desist story behind the ModernThirst mash bill table, and why he thinks Heaven Hill's peak window tops out right around 15 years.

On this week's Bourbon Community Roundtable, our panel is tackling one of the deepest geek-out topics in the entire whiskey world: the battle over barrel entry proof and how it has evolved over time. While the modern industry has largely settled into an efficiency-driven standard of 120 to 125 proof, we're digging into the history to ask the ultimate question: did the industry get it completely wrong in 1962, and does the next decade of bourbon belong at 105? With Buffalo Trace dropping a massive new 15-year-old wheated bourbon at a 105 entry proof and Michter's continuing to dominate the premium space with their signature 103 entry proof, we debate whether a lower entry proof creates a fundamentally superior water-wood-spirit interaction. We're breaking down the financial temptation that drove the historical shift to 125 proof, the divide between casual drinkers and the hyper-informed enthusiast market, and examining real-world case studies from Wild Turkey, Maker's Mark, and New Riff to see if low entry proof is a guaranteed flavor hack or if it still comes down to the skill of the producer. Show Notes: How and why the industry legally moved from 110 to 125 proof in the early 1960s Analyzing how volume, barrel costs, and efficiency drove production changes over flavor considerations How lower entry proof alters wood interaction to deliver enhanced sweetness, complexity, and mouthfeel Distinguishing how everyday casual drinkers view production specs versus the hyper-focused whiskey enthusiast Examining experimental releases and standards from Michter's, Buffalo Trace, New Riff, and Wild Turkey Predictions on whether craft innovation will force legacy heritage brands to lower their entry proofs Learn more about your ad choices. Visit megaphone.fm/adchoices

It's This Week in Bourbon for May 29th 2026. New updates happening in the Uncle Nearest case, Wild Turkey brings back the Cheesy Gold Foil, and Bardstown Bourbon Company is going to Mars.Show Notes: A federal judge has expanded Uncle Nearest's receivership to investigate a secret $20 million loan from Jay-Z's firm. Blending pioneer Nancy Fraley is retiring from Jos. A. Magnus & Co., leaving her legacy with Head Distiller Will Fabry. The Kentucky Bourbon Festival introduces a secure, face-value official ticket resale platform via TIXR. Filmland Spirits releases The Crimson Cask, a 90-proof noir-inspired bourbon exclusive to Kentucky. Blue Run Spirits collaborates with the Indianapolis Motor Speedway for a limited-edition 111-proof bourbon. Evan Williams launches officially licensed America250 commemorative whiskeys, donating $75,000 to Folds of Honor. Titanic Hotel Belfast partners with Titanic Distillery to launch an exclusive historic Quarter experience package. Heaven Hill designates its 2026 Grain to Glass lineup as the "Year of Wheat" across three limited expressions. Remus Bourbon introduces the Lou Gehrig Reserve, donating proceeds to the Live Like Lou ALS charity. Shortbarrel announces the return of Sapsquatch Bourbon, utilizing a unique two-stage maple finishing method. Bradshaw Bourbon rolls out personalized engraved gift sets for Father's Day through late June. Heaven Hill releases a 10-year-old Rittenhouse Rye commemorative edition for America's 250th anniversary. Buffalo Trace revives Colonel E.H. Taylor, Jr. Four Grain and Cured Oak expressions for May 2026. Veteran-owned Four Branches Bourbon debuts Liberty Reserve to honor America's Semiquincentennial anniversary. Proof & Wood announces Tumblin' Dice 13-Year Rye, featuring a 95% rye mashbill at barrel proof. 15 STARS debuts First West Explorer, its first bourbon crafted from 100% in-house black corn distillate. Garrison Brothers launches the Ranch Reserve Series featuring PX and Oloroso sherry cask-finished Texas bourbons. Wild Turkey introduces the Austin Nichols Archives series, debuting with a 16-year-old "Cheesy Gold Foil" tribute. Bardstown Bourbon Company debuts a first-of-its-kind Japanese Single Malt co-aged blend with Hombo Shuzo. Learn more about your ad choices. Visit megaphone.fm/adchoices