Ladiuva Consultora

Follow Ladiuva Consultora
Share on
Copy link to clipboard

Desarrollamos soluciones oportunas e innovadoras para mejorar la sostenibilidad y rentabilidad de la industria de la hospitalidad nacional e internacional, generando resultados de calidad.

Dr. Ismael Castillo


    • Jul 16, 2025 LATEST EPISODE
    • weekdays NEW EPISODES
    • 5m AVG DURATION
    • 29 EPISODES


    Search for episodes from Ladiuva Consultora with a specific topic:

    Latest episodes from Ladiuva Consultora

    Decoding emotions: How AI reads tourist reviews

    Play Episode Listen Later Jul 16, 2025 3:53


    What if you could predict exactly how guests feel about your hotel just by reading their words?

    Surviving the stars: How review variance predicts restaurant success

    Play Episode Listen Later Jul 15, 2025 5:32


    What if the secret to restaurant survival isn't just what customers say, but how differently they say it? We undercover groundbreaking research that shows how the variance in online reviews- not just average rating - can accurately predict which restaurants thrive to fail.

    Decoding emotion: AI, tourism & the power of ensemble learning

    Play Episode Listen Later Jul 14, 2025 4:54


    We explore how artificial intelligence is revolutionizing the way we intercept customer sentiment in hospitality and tourism.

    Smart kitchens, smart waste: Data-driven sustainability in hospitality

    Play Episode Listen Later Jul 10, 2025 3:58


    What if your kitchen could tell you when to empty the bin and save money doing it? We explore the FIKWaste project, a pioneering dataset tracking real time waste generation in restaurant kitchens.

    Beyond Mole: Profiling the culinary tourist in Puebla, Mexico.

    Play Episode Listen Later Jul 9, 2025 5:03


    What makes Puebla a must-visit destination for food lovers? In this episode, we unpack the findings of a recent study profiling over 400 culinary tourists. From millennials craving for immersive experiences to the overlooked potential of cooking classes and producer visits, we dive into what's working and what's missing in Puebla gastronomic offer.

    Decoding customer sentiment in Halal dinning: What the data reveals

    Play Episode Listen Later Jul 9, 2025 4:16


    We explore a groundbreaking study that applied machine learning to over 52K yelp reviews of halal restaurants. Discover how sentiment analysis uncovered that 75% of reviews were positive and why logistic regression outperformed other models in predicting customer emotions.

    Dinning tables go smart: How AI projection mapping are reshaping restaurants.

    Play Episode Listen Later Jul 7, 2025 4:15


    What if your restaurant table could take orders without a touchscreen or even a waiter? We explore a breakthrough system that uses projection mapping and machine learning to turn any surface into interactive menu.

    The hidden drivers of restaurant success: What 600K reviews reveal.

    Play Episode Listen Later Jul 4, 2025 3:22


    Is food quality enough to win over diners? In this episode, we dive into a ground breaking machine learning study that analyzed over 600K yelp reviews to uncover the 14 real factors that shape customer value in restaurants.

    Feeding the future : How AI is transforming the food industry.

    Play Episode Listen Later Jul 3, 2025 3:51


    We explore the cutting-edge intersection of artificial intelligence and the food industry, from smart farming and robotic harvesters to AI powered flavor prediction and food safety systems. We break down how data driven innovation is reshaping agriculture, processing, delivery, and customer experience.

    Smarter machines, smarter decisions: Deep learning meets IoT

    Play Episode Listen Later Jul 2, 2025 4:42


    We explore how the fusion of deep learning and metaheuristics is transforming the Internet of Things, from smart cities to precision agriculture. Learn how optimization algorithms are turnocharging AI models to deliver faster, more accurate decisions across industries.

    No tables, no limits: How rebel foods is cooking with code

    Play Episode Listen Later Jul 1, 2025 4:32


    What happens when a food company trades dinning rooms for dashboards? We dive into the tech powered world of Rebel Foods the global pioneer of cloud kitchens. Discover how AI, IoT, and automation are redefining restaurant operations, slashing waste, personalizing menus, and scaling food brands at lightning speed.

    Beyond taste: How AI predicts restaurant success

    Play Episode Listen Later Jun 30, 2025 4:23


    What if your next five-star meal could be predicted by an algorithm? In this episode, we explore a groundbreaking study that analyzed over 200,000 restaurant records from Zomato using machine learning. Discover how random forest models achieved 97% accuracy in predicting top-rated dining experiences and what this means for restaurant owners, food enthusiasts, and data scientists alike. From pricing patterns to cuisine trends, we examine how data is transforming the hospitality industry.

    From black box to trust: How AI can decode customer complaints in food delivery

    Play Episode Listen Later Jun 27, 2025 4:20


    Why are your food delivery customers unhappy and what can you really do about it? We dive into deep learning and explainable AI (XAI) are revolutionizing sentiment analysis in the hospitality and food service industries.

    Faster kitchens, smart models: Synthetic Data for Culinary AI

    Play Episode Listen Later Jun 26, 2025 3:41


    We explore how synthetic datasets are transforming the way AI learns to recognize kitchen objects without the bottleneck of manual labeling. Discover how Mask R-CNN and realistic image generation enable faster, scalable training for computer vision in professional kitchens. From culinary schools to smart restaurants, this innovation opens the door to real-time food tech applications with minimal resources.

    AI weighs your food without a scale

    Play Episode Listen Later Jun 25, 2025 3:54


    Controlling food portions and verifying service contracts is a major challenge in large dining halls. Manual tracking is slow, inconsistent, and prone to error. This is an AI solution for the case.

    AI-Driven Uniform Checks: Revolutionizing hygiene and efficiency in culinary education

    Play Episode Listen Later Jun 24, 2025 3:46


    Discover how computer vision is transforming culinary schools by automating uniform inspections, boosting hygiene, reducing admin time, and preparing future chefs for a tech-powered kitchen. Curious how AI fits into education gastronomy?

    AI in restaurants: From kitchen chaos to smart strategy.

    Play Episode Listen Later Jun 23, 2025 5:04


    Why do so many restaurants fail-even when their food is great? A recent study in Spain shows that 60% of restaurants close within their first year. The reason? Poor strategic planning and lack of AI integration.

    What if your restaurant could anticipate demand with 94% greater accuracy?

    Play Episode Listen Later Jun 22, 2025 4:09


    A recent study with one of the largest chains in the US revealed that deep learning models (such as NHITSand DeepAR) outperformed traditional prediction methods based on past salesby up to 94%

    Revolución vinícola tendencias y sorpresas que transforman la industria

    Play Episode Listen Later Jul 17, 2024 5:53


    Tendencias e innovaciones en la economía del vino: Sostenibilidad, tecnología y más.

    ¿Cómo satisfacer a tus clientes en banquetes? Consejos y trucos revelados

    Play Episode Listen Later Jul 11, 2024 6:10


    Al evaluar la satisfacción de los clientes en los servicios de banquetes, es necesario considerar varios factores clave para asegurar una evaluación integral y la mejora continua.

    Conexiones entre la gastronomía, las experiencias turísticas y la memoria

    Play Episode Listen Later May 25, 2022 9:07


    Las investigaciones en turismo gastronómico han identificado muchos factores que conducen a experiencias memorables.

    Datos y motivaciones de los turistas gastronómicos

    Play Episode Listen Later Jan 13, 2022 7:10


    ¿Qué es un turista gastronómico y que lo motiva?

    ¿Cómo prepararse hoy para los problemas de mañana?

    Play Episode Listen Later Jun 16, 2020 7:50


    Los cinco pasos de la planificación de contingencias y el uso de simulaciones para capacitar a los equipos de crisis.

    ¿Cómo fomentar la colaboración?

    Play Episode Listen Later May 20, 2020 3:54


    Aumente la colaboración de su equipo y fomente lo que le ayudará a lograr sus metas más rápido y mejor.

    ¿Cómo manejar la tensión de los equipos?

    Play Episode Listen Later May 15, 2020 8:17


    Minimice los aspectos negativos y maximice los positivos en su equipo de trabajo

    ¿Cuáles son los secretos del buen trabajo en equipo?

    Play Episode Listen Later May 9, 2020 8:37


    La colaboración se ha vuelto más compleja, pero el éxito sigue dependiendo de los elementos fundamentales.

    ¿Cómo corregir equipos disfuncionales?

    Play Episode Listen Later Apr 30, 2020 10:06


    Existen tres causas interrelacionadas que dan lugar a la disfunción de los equipos

    ¿Por dónde empezamos?

    Play Episode Listen Later Apr 26, 2020 2:57


    Me presento contigo e iniciamos el viaje que nos permitirá emprender y mejorar tu establecimiento de alimentos y bebidas. ¡Bienvenid@!

    Ladiuva Consultora (Trailer)

    Play Episode Listen Later Apr 24, 2020 0:47


    Claim Ladiuva Consultora

    In order to claim this podcast we'll send an email to with a verification link. Simply click the link and you will be able to edit tags, request a refresh, and other features to take control of your podcast page!

    Claim Cancel