Podcasts about idiomatic

From the basics all the way to the most advanced, this episode will teach you the various meanings and uses of the English word “ass”.-Timestamps:0:00 Intro1:08 Historical meaning1:37 Current meaning3:23 Common related verbs8:06 Ass vs Asshole11:42 More asses22:18 Ass intensifier26:34 Personal ass35:17 Idiomatic ass35:53 Kick someone's ass39:37 Ass-whooping40:31 Kick ass41:18 Haul ass43:54 Bust your ass47:34 Cover your ass50:30 Save someone's ass53:10 Pain in the ass54:57 Kiss ass57:59 Blow smoke up someone's ass1:00:00 Be on someone's ass1:01:48 Be up someone's ass1:03:43 Plant your ass1:04:22 Get off your ass1:04:56 Drag your ass1:06:55 Get your ass in gear1:08:22 Put your ass on the line1:11:22 Have your head up your ass1:13:19 Show your ass1:16:46 Half-assed1:20:56 Ass-backwards1:24:22 You bet your ass1:28:48 Final thoughts-If you love this podcast and want to show some support, click here

Allen Wyma talks with Brenden Matthews, the author of the book Idiomatic Rust. Contributing to Rustacean Station Rustacean Station is a community project; get in touch with us if you'd like to suggest an idea for an episode or offer your services as a host or audio editor! Twitter: @rustaceanfm Discord: Rustacean Station Github: @rustacean-station Email: hello@rustacean-station.org Timestamps [@00:00] - Meet Brenden Matthews, author of Idiomatic Rust [@02:52] - Writing idiomatic Rust and the evolution of the book [@06:47] - Design patterns, idioms, and Rust coding practices [@12:36] - Structuring idiomatic Rust code [@33:57] - Advanced Rust features: pattern matching and traits [@42:51] - Coroutines, generators, and learning Rust idioms Other links RUSTAsia Conf 2025 Credits Intro Theme: Aerocity Audio Editing: Plangora Hosting Infrastructure: Jon Gjengset Show Notes: Plangora Hosts: Allen Wyma

Not quite a thousand stars, but that is the aim from Del Mar for the latest Breeders' Cup episode of the Ron Flatter Racing Pod. FanDuel TV's Mike Joyce leads off to discuss what he has learned this week hosting breakfast shows during training for the 14 Breeders' Cup races. He offers some analysis of finer points for the championship tests. A cavalcade of trainers comes next with D. Wayne Lukas discussing Seize the Grey in the Dirt Mile, assistant Justin Atkins outlines the reasons dirt stayer Next was aimed for the Classic and not the Turf, Brad Cox looks back on the career of Idiomatic and forward to his four horses who will race Friday and Saturday, and Todd Pletcher gets into specifics about Fierceness in his bid to win the $7 million Classic. Australia sports and entertainment reporter Brad Blanks, who is based in New York, offers his viewpoint as a horseplayer and man about town on this week's social and racing scene. Paddock Prince handicapper David Levitch has an emphasis on the Classic and says which two horses he is leaning toward in his betting. Co-host John Cherwa helps distill the feedback on last week's column about potential future sites for the Breeders' Cup. The Ron Flatter Racing Pod via Horse Racing Nation is available via free subscription from Apple, Firefox, iHeart and Spotify as well as HorseRacingNation.com.

Breeders' Cup handicapping, a controversial column and even the presidential election are the topics on this week's seventh-anniversary episode of the Ron Flatter Racing Pod. Steve Kornacki from NBC Sports and NBC News is not only providing  analysis from his big board for the championships next week, but he also discusses his day job that has him absorbed in the Nov. 4 election. Battleground states and battleground horse races get the once over, especially his thoughts about Thorpedo Anna vs. Idiomatic in the Distaff. Hall of Fame trainer Steve Asmussen offers insights about his five Breeders' Cup entrants, including Turf Sprint standout Cogburn and how he will do against leading Europe contender Bradsell. Super Screener creator Mike Shutty not only handicaps Saturday's Mother Goose Stakes at Aqueduct, he has some angles he will be pursuing next Friday and Saturday when the two big days will unfold at Del Mar. Feedback is about the column last Friday calling out over-the-line criticism of jockey Luan Machado's finish line mistake last week at Keeneland and the idea that it could be the start of a more troublesome trend that has mushroomed in sports gambling. The Ron Flatter Racing Pod via Horse Racing Nation is available via free subscription from Apple, Firefox, iHeart and Spotify as well as HorseRacingNation.com.

Nick is joined by journalist and broadcaster Lydia Hislop to discuss the latest from around the racing world. With Brian Ellison's OneSmoothOperator winning the GeelongCup and booking himself a tilt at the Melbourne Cup, the winning trainer talks to Nick about his intercontinental dream. Also on today's show, Naohiro Goda talks Cox Plate and Breeders' Cup from a Japanese perspective, while Lydia expands on her own Raceday experiences in Japan on her recent trip. Donna Brothers checks in with Brad Cox on the Churchill backstretch to discuss his own Breeders' Cup squad, including Saudi Crown and defending champ Idiomatic. JA McGrath has the latest from Hong Kong, trainer Adrian Keatley tells Nick about his big chances at Cheltenham's showcase this weekend, while Nick and Lydia also reflect on the return of mares and the implications of huge stallion books.

Nick is joined by journalist and broadcaster Lydia Hislop to discuss the latest from around the racing world. With Brian Ellison's OneSmoothOperator winning the GeelongCup and booking himself a tilt at the Melbourne Cup, the winning trainer talks to Nick about his intercontinental dream. Also on today's show, Naohiro Goda talks Cox Plate and Breeders' Cup from a Japanese perspective, while Lydia expands on her own Raceday experiences in Japan on her recent trip. Donna Brothers checks in with Brad Cox on the Churchill backstretch to discuss his own Breeders' Cup squad, including Saudi Crown and defending champ Idiomatic. JA McGrath has the latest from Hong Kong, trainer Adrian Keatley tells Nick about his big chances at Cheltenham's showcase this weekend, while Nick and Lydia also reflect on the return of mares and the implications of huge stallion books.

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Send us a textToday's Episode:Common Idiomatic Expressions in Norwegian: B1 Level1The Learn Norwegian Podcast is brought to you by the Norwegian Language School. Listening to our podcast is an enjoyable way to learn Norwegian at your own pace, whenever and wherever you are!Visit our website www.nlsnorwegian.no  or send an email to info@nlsnorwegian.no to sign up for Norwegian Classes!Support the showRegister for Norwegian classesCheck your Norwegian level for free here

On this episode, we're going to learn 8 different idiomatic expression with the verb "dar" in both present (presente do indicativo) and past (pretérito perfeito simples do indicativo) tenses.

What are idiomatic expressions? Idiomatic expressions are phrases where the meaning is different from the literal meanings of the words. They are commonly used in everyday language and can be a bit tricky to understand if you take them word for word. In this episode of the My English Matters podcast, Aisya tests your knowledge of idiomatic expressions with another quiz! Do you want to learn to speak English with confidence? Go to https://www.myenglishmatters.com​ and sign up to join our FREE video course, Speaking with Confidence. We'll send you seven tips to your email address!

Trainer Brad Cox joined Louie on Rabaut & Co. on ESPN Louisville to discuss Catching Freedom's return in the G3 Ohio Derby. He also talks Idiomatic, First Mission, and his summer plans for several horses. --- Send in a voice message: https://podcasters.spotify.com/pod/show/horseracinghappyhour/message

In this episode, Gabe and I discuss how notaries can expand their service offerings and increase profitability by partnering with translation companies. We explore practical scenarios where translation services are in demand, such as background checks for expatriates, destination weddings, and legal documents. Gabe also highlights the potential for notaries to earn residual income through ongoing partnerships with attorneys and other professionals. Subscribe to my newsletter at ⁠⁠⁠⁠⁠⁠⁠notarybusinesstalk.com/subscribe⁠⁠⁠⁠⁠⁠⁠ to stay up to date with what I have going on. You can also reach me by email at ⁠⁠⁠⁠⁠⁠⁠⁠contact@notarybusinesstalk.com⁠⁠⁠⁠⁠⁠⁠⁠ with any questions or comments. Finally, you can find me on Clubhouse ⁠⁠⁠⁠⁠⁠⁠⁠here⁠⁠⁠⁠⁠⁠⁠⁠. ⁠Apply to partnering up with the company "Idiomatic"⁠ ⁠Support the show on Patreon⁠ Capsule CRM: ⁠⁠⁠⁠⁠https://capsulecrm.com/invite/?friend=dXMxIzU0OTE5MA⁠⁠⁠⁠⁠ SendOutCards : ⁠⁠⁠⁠⁠https://www.SendOutCards.com/u/onlinedemo/send⁠⁠⁠⁠⁠ Our sponsor ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠⁠https://www.notarygadget.com/notarybusinesstalk⁠⁠⁠⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠⁠https://www.notarybusinesstalk.com/notarystars⁠⁠⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠notarystars.com/podcast⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠notarystars.com/blog⁠⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠⁠notarybusinesstalk.com/podcast⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠notarystars.com/blog⁠⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠⁠⁠notarybusinesstalk.com/podcast⁠⁠⁠⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠notarystars.com/blog⁠⁠⁠⁠⁠⁠⁠⁠⁠https://www.linkedin.com/in/abrahamjzamora⁠ --- Support this podcast: https://podcasters.spotify.com/pod/show/notarybusinesstalk/support

Learn fun Italian idiomatic expressions to sound like a local. Transcripts will be uploaded on my blog: https://www.italialikealocal.com

Whether it's telling someone they did well, asking the cost, or lashing out at someone, “yatsata” (from “latset” – to “go out”/”come out”) plays an important role in everyday Hebrew slang. Host Guy Sharett teaches us a few of these useful idioms, which you won't find in your dictionary. Hear the All-Hebrew Episode on Patreon   New Words and Expressions: “Britanya rotsa latset me-ha ichud ha-eropi” – The UK wants to exit from the EU – בריטניה רוצה לצאת מהאיחוד האירופי Yatsata gadol – You came out great – יצאת גדול “Asher, lo rak tsadik yatsata, yatsata anak” – You didn't just come out great, you came out huge – אשר, לא רק צדיק יצאת, יצאת ענק Anak – Huge, gigantic – ענק Yatsata tsadik – You came out a saint – יצאת צדיק Yatsata be-zol – You got off easy – יצאת בזול “Boyna, yatsata be-zol” – Dude, you came off easy – בוא'נה, יצאת בזול Lo yatsa li – I didn't get a chance – לא יצא לי Slicha, od lo yatsa li – Sorry, I didn't get a chance to do it yet – סליחה, עוד לא יצא לי Im yotse lecha – If you get a chance – אם יוצא לך Rak im yotse lecha – Only if you get a chance – רק אם יוצא לך Ma yatsa lecha mi-ze? – What did you gain from it? – מה יצא לך מזה Nu, ve-ma yatsa lecha ba-sof mi-ze? – So, what did you gain from it at the end? – נו, ומה יצא לך בסוף מזה Ma yatsa ba-sof im X – What happened to X at the end? – מה יצא בסוף עם מישהו Kama yatsa ba-sof? / Kama yatsa? – How much did it come out at the end? – כמה יצא / כמה יצא בסוף Kama kama? – What's the score? – כמה כמה Ma Yatsata alay? – Why are you attacking me? – מה יצאת עליי   Playlist and Clips: Yatsata Tsadik TV Show Noam Yakobson – Yatsata be-zol (lyrics) Yoav Yitshak – Ma Yatsa Lecha Mi-ze (lyrics) Ha-dorbanim – Yatsanu Lirkod (lyrics)   Ep. no. 26 about ‘can you?'

Per info sui corsi di italiano, scrivimi all'indirizzo salvatore.tantoperparlare@gmail.comHai mai sentito parlare di Canicattì? O di chi fa il militare a Cuneo? E della casalinga di Voghera? Ti racconto cinque città italiane protagoniste di modi di dire molto usati!Se ti piace Salvatore racconta e vuoi avere accesso al doppio dei podcast ogni settimana, sblocca la serie premium riservata agli abbonati su Patreon. Tutte le info su: www.patreon.com/salvatoreraccontaLa trascrizione di questo episodio è come sempre disponibile per le persone iscritte alla newsletter. Vuoi iscriverti? Fallo da qui: https://salvatoreracconta.substack.com?utm_source=navbar&utm_medium=web&r=306xbtTesto e voce di Salvatore Greco

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On this Past The Wire TV show we welcome Florent Geroux for a One on One talk with Jonathan Stettin in The Rogue's Gallery. Flo joins us fresh off his 8th and counting Breeders' Cup win aboard Idiomatic. The win put the Brad Cox filly right square in the middle of The Horse of the Year discussion under a crafty and hard fought ride by Flo.Florent Geroux has out together quite a resume in the saddle with 8 Breeders' Cup wins, a Kentucky Derby albeit not exactly the way he wants his next one, and riding some of the best horses in recent times. He was the regular rider of Gun Runner a world class racehorse, a war horse if you will and a throw back to the great horses of the past. Was one of Gun Runner's best races a race he didn't actually win?Flo talks about some of his past races and horses but also about one of the most exciting two-year old prospects to hit the track this year. How good does Flo think Nash is and when and how did he know it? You'll have to watch and listen to find out but we are confident it will be worth it. Florent Geroux is not only a great rider but a great guy to talk with, especially horses. Flo even gives us a bit of an education of the new crops and how they actually are in a race.Bottom line, great guy, great rider, great show. Nobody Does it Better!

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Feeling a bit ‘under the weather' because it's been ‘raining cats and dogs'? Maybe you've found yourself ‘in a pickle'! But if a Danish person said to you that ‘there's no cow on the ice' (det er ingen ko på isen), would you know what they mean? Idiomatic expressions are a really interesting part of language and in this episode, we're chatting with Rune Pedersen, host of The Idiom, a podcast co-produced Think HQ CultureVerse and SBS Audio which explores culture through weird and wonderful idioms from Australia and around the world. Danish native Rune speaks with us about his background and interest in language, his own experiences living, studying and working with different languages across multiple countries, how The Idiom came to be and what inspired the creation of this podcast, and what captures his curiosity at the moment. Have a question for Rune or for us? Get in touch or join our Facebook group, Language Lovers AU Community, to connect with other like-minded language lovers in Australia and abroad. Episode Links The Idiom podcast, co-produced Think HQ CultureVerse and SBS Audio Monolingual vs multilingual: The key to communications that will resonate with Australians today - Mumbrella Find Rune on LinkedIn | Think HQ

Three continents are spanned on one episode with this week's Ron Flatter Racing Pod. Flying to the U.S. to ride Mawj in the Grade 1 Queen Elizabeth II Challenge Cup at Keeneland, three-time U.K.-champion jockey Oisín Murphy discusses the race and his possibilities for the Breeders' Cup next month at Santa Anita. At $12.8 million, The Everest is the richest turf race in the world, and it will be run this weekend in Australia. That is where RSN927's Matt Stewart, who has spent 30 years covering racing, offers a preview of that feature in Sydney as well as the big races in the Melbourne Spring Carnival during the coming weeks. Paddock Prince tips come from David Levitch, who focuses on the late Pick 4 on Saturday at Keeneland. The QEII will be among the races he handicaps. Listener and reader feedback focuses on Keeneland and the changing of the guard in the older-females division from Nest to Idiomatic. The Ron Flatter Racing Pod via Horse Racing Nation is available via free subscription from Apple, Google and Spotify as well as HorseRacingNation.com.

PTF hosts JK and Nick as they go over a plethora of Breeders' Cup Prep Races from this past weekend from Woodbine, Keeneland, Santa Anita, Horses covered include Gina Romantica, In Italian, Locked, War Like Goddess, Up to the Mark, Randomized, Big Invasion, Idiomatic, Nations Pride, Timberlake, and more.

PTF hosts JK and Nick as they go over a plethora of Breeders' Cup Prep Races from this past weekend from Woodbine, Keeneland, Santa Anita, Horses covered include Gina Romantica, In Italian, Locked, War Like Goddess, Up to the Mark, Randomized, Big Invasion, Idiomatic, Nations Pride, Timberlake, and more.

Pas toujours facile de rendre compatibles les habitudes alimentaires des uns et des autres quand on est une famille biculturelle. Dans cet épisode où je te raconte une anecdote tragi-comique, tu vas apprendre plein d'expressions idiomatiques et de langage familier en lien avec la nourriture qui te sera utile pour comprendre les Français dans la vie de tous les jours.  N'oublie pas de laisser un avis ⭐⭐⭐⭐⭐ sur l'émission sur Spotify, Apple Podcast, de laisser des likes et des commentaires sur Podbean ou toute autre plateforme où tu as l'habitude de m'écouter, de me taguer sur les réseaux sociaux... pour m'aider à toucher plus de personnes qui ont besoin elles aussi de ce podcast pour se perfectionner en français.  Pour écouter cet épisode privé et lire la transcription, accompagnée de notes utiles pour tout comprendre, clique ci-dessous et connecte-toi à ton compte: 89. Le dindon de la farce : https://ko-fi.com/post/89-Le-dindon-de-la-farce--Episode-prive-I2I3PG8S3  Deviens membre pour accéder à toutes les ressources exclusives, aux transcriptions et aux épisodes privés : https://ko-fi.com/thefrenchinstinct/tiers    Garde la motivation en rejoignant ma communauté Discord : réagis aux épisodes, donne-moi ton avis sur ce que je crée pour toi, suis le travail en cours et mes stories du quotidien.   Pour être informé des nouveautés ou me contacter par mail, inscris-toi à mon info-bulle (ma newsletter) : https://thefrenchinstinct.fr/  Tu veux parler français avec authenticité et naturel, être capable de t'exprimer de façon plus spontanée sur des sujets qui te tiennent à cœur et de te sentir vraiment toi-même quand tu parles français ? Tu veux que ton apprentissage du français ait du sens pour toi et t'apporte quelque chose de plus, utiliser des ressources inspirantes et t'investir dans des échanges humains enrichissants en utilisant la langue comme un outil de communication, loin des clichés ? Tu veux devenir un meilleur apprenant de français, progresser davantage et avec plaisir sans devoir passer beaucoup de temps sur la grammaire ni faire des exercices répétitifs et acquérir le français plus naturellement ? J'aide les apprenants de français de niveaux intermédiaire et avancé à parler avec naturel et à progresser avec plaisir en donnant un vrai sens à leur apprentissage. J'ai créé The French Instinct car je constate que trop de personnes qui ont appris ou apprennent le français ont des difficultés à s'exprimer vraiment spontanément, à comprendre les natifs et à se perfectionner parce qu'elles apprennent selon des méthodes très théoriques qui présentent une langue et une culture standardisées vides d'authenticité, d'émotions et de sens. C'est difficile de dépasser le niveau intermédiaire et de continuer à se perfectionner même à un niveau avancé. Avec The French Instinct, tu retrouveras l'inspiration et tu garderas la motivation. Si tu as un niveau intermédiaire voire avancé en compréhension écrite et que tu peux te faire comprendre facilement à l'oral, mais que tu peines à comprendre les Français c'est probablement que tu as appris une langue trop formelle et scolaire qui existe dans les livres et pas dans les conversations de tous les jours.  J'essaie d'adapter ma façon de parler pour la rendre plus compréhensible pour toi (comprehensible input) sans pour autant la standardiser, pour qu'elle reste toujours naturelle et authentique, en utilisant du langage familier quand il serait naturel de le faire. J'apporte les explications nécessaires et j'intègre souvent dans mes supports des références culturelles qui t'aideront à mieux comprendre les conversations entre Français et l'humour.

lean idiomatic expressions related to sensations

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In this captivating episode, we delve into a world of weather-related idiomatic expressions in Spanish. Through entertaining examples and cultural insights, you'll gain a deeper understanding of these expressions and expand your language skills. Whether you're a language enthusiast or simply curious about the richness of idiomatic expressions, this episode will enlighten, entertain, and broaden your linguistic repertoire. Key Takeaways:Uncover the subtle meanings behind weather-related idiomatic expressions in Spanish.Explore the cultural context and real-life examples that bring these phrases to life.Broaden your understanding of language and enhance your communication skills by incorporating these expressive idioms into your everyday conversations.Relevant Links and Additional Resources:Level up your Spanish with our Podcast MembershipGet the full transcript of each episode so you don't miss a wordListen to an extended breakdown section in English going over the most important words and phrasesTest your comprehension with a multiple choice quizIf you enjoy Learn Spanish and Go, please consider subscribing, rating, and reviewing our podcast on Apple Podcasts, Spotify, Google Podcasts, or Pandora. This helps us reach more listeners like you. ¡Hasta la próxima!Practicing Connection: Working together to help families and communities thrive.Jessica Beckendorf and Bob Bertsch host this exploration of personal and collective...Listen on: Apple Podcasts SpotifySupport the show

イディオム的(てき)な表現(ひょうげん)は、とてもよく使われます。これを使いこなすことができると、とても良いですね。This podcast is for Japanese learners. There are scripts, more episodes, and Japanese newsletters on Patreon. So if you are interested in this podcast please consider subscribing to it. Script and vocabulary: https://www.patreon.com/posts/85358286  Instagram: https://www.instagram.com/iisaku0/

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Join Casey and Ingrid as they discuss yet another idiom about cats. To which they are both allergic. Support the show

Join Casey and Ingrid as they discuss an idiom that horrifies, disgusts, and completely unsettles Casey. Support the show

learn idiom expressions with unusual literal translations

How do you refer to the food you eat?  A Vegan Life Solution Episode This episode is brought to you by my book, Speak From Within. Review what's inside and purchase it at https://Izoldat.com/speak-book. In this episode, I explore the language we use toward other beings and ourselves and how it affects how we live and what we eat. We all grew up hearing slogans like, "where's the beef?" and "got milk?" But what do they really mean? What are they talking about? Beef refers to a dead cow. Milk, in the case of the commercials, refers to a cow's mammary secretions. I grew up hearing the slogans and words, and I used them too. That created a barrier between me and what I was eating and drinking. It's easier to think of beef as food than it is to think of dead cows as food. How we refer to what we put in and on our bodies matters. Our brains take the information in and either agree with it or turn away from it. The extra bit of distance between our brains and a dead cow or pig makes it a lot easier for many of us to keep eating dead animals. Idiomatic expressions also play a role here. I detail a few of the ones I've modified to make them cruelty-free. Think about, "There's more than one way to skin a cat." When you stop and analyze it, it's disgusting and horribly cruel. But what if you can come up with a different saying that means the same but isn't inherently cruel? I came up with, "There's more than one way to bake a cake," (or pie). What other sayings can we change to make them less violent and cruel? I detail a few in the episode. Feel free to adopt them and use them to your heart's content. Connect with Izolda Book a Discovery Call Answering a Question? I'd love to hear from you! Leave Me A Voicemail (and yours might get picked to be in an episode) This episode is brought to you by my book, Speak From Within. Review what's inside and purchase at https://IzoldaT.com/speak-book. This episode is brought to you by Brain.fm. I love and use brain.fm! It combines music and neuroscience to help me focus, meditate, and even sleep! Because you listen to this show, you can get a free trial and 20% off with this exclusive coupon code: innovativemindset .* URL: https://brain.fm/innovativemindset It's also brought to you by my podcast host, Podbean! I love how simple Podbean is to use. If you've been thinking of starting your own podcast, Podbean is the way to go!** An Ingenious Idea! You can now show your support with Creative Solutions Podcast Merch! Grab the Creative Solutions logo on a bottle, hat, phone case, button, and more. Support the show on Patreon. Support the show. Buy me a coffee. Social Media LinkedIn: https://www.linkedin.com/in/izoldat/ Website: IzoldaT.com Author Website: https://izoldatauthor.com/ Facebook author page: https://www.facebook.com/IzoldaST Instagram: https://www.instagram.com/izoldat/ TikTok: https://www.tiktok.com/@izoldat Twitter: https://twitter.com/Izoldat Listen on These Channels Apple Podcasts | Spotify | Stitcher | Google Podcasts | Podbean | MyTuner | iHeart Radio | TuneIn | Deezer | Overcast | PodChaser | Listen Notes | Player FM | Podcast Addict | Podcast Republic | I'm thrilled that you're tuning in to the Innovative Mindset. Get in touch if you have questions or comments. *Affiliate link. If you purchase it through the above links and take the 20% off, I'll get a small commission. ** Affiliate      

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In Fish, Milk, Tamarind: A Book of Egyptian Arabic Food Expressions (American University in Cairo Press, 2022), Dalal Abo El Seoud presents 100 commonly used Egyptian food expressions. Can you guess what Egyptians mean when they say that something is "a peeled banana" or that someone is "sleeping in honey" or has "turned the sea to tahini"? You may find the answers quite unexpected when you open the pages of this delightful giftbook featuring some one hundred popular food-inflected phrases and sayings used by native speakers of Egyptian Arabic. Idiomatic expressions lend color, dynamism, and humor to everyday speech, and convey complex ideas and beliefs with an economy of words that also tell us something about the culture from which they spring. Each expression in Fish, Milk, Tamarind is given in Arabic script and English transliteration followed by its literal and intended meanings, while humorous color illustrations throughout help readers visualize and remember the expressions. Learners and native speakers of Arabic, as well as Egypt enthusiasts and language lovers will find much in this book to teach, entertain, and enthrall them. Rebekah Buchanan is a Professor of English and Director of English Education at Western Illinois University. Her research focuses on feminism, activism, and literacy practices in youth culture, specifically through zines and music. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/new-books-network

In Fish, Milk, Tamarind: A Book of Egyptian Arabic Food Expressions (American University in Cairo Press, 2022), Dalal Abo El Seoud presents 100 commonly used Egyptian food expressions. Can you guess what Egyptians mean when they say that something is "a peeled banana" or that someone is "sleeping in honey" or has "turned the sea to tahini"? You may find the answers quite unexpected when you open the pages of this delightful giftbook featuring some one hundred popular food-inflected phrases and sayings used by native speakers of Egyptian Arabic. Idiomatic expressions lend color, dynamism, and humor to everyday speech, and convey complex ideas and beliefs with an economy of words that also tell us something about the culture from which they spring. Each expression in Fish, Milk, Tamarind is given in Arabic script and English transliteration followed by its literal and intended meanings, while humorous color illustrations throughout help readers visualize and remember the expressions. Learners and native speakers of Arabic, as well as Egypt enthusiasts and language lovers will find much in this book to teach, entertain, and enthrall them. Rebekah Buchanan is a Professor of English and Director of English Education at Western Illinois University. Her research focuses on feminism, activism, and literacy practices in youth culture, specifically through zines and music. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/middle-eastern-studies

In Fish, Milk, Tamarind: A Book of Egyptian Arabic Food Expressions (American University in Cairo Press, 2022), Dalal Abo El Seoud presents 100 commonly used Egyptian food expressions. Can you guess what Egyptians mean when they say that something is "a peeled banana" or that someone is "sleeping in honey" or has "turned the sea to tahini"? You may find the answers quite unexpected when you open the pages of this delightful giftbook featuring some one hundred popular food-inflected phrases and sayings used by native speakers of Egyptian Arabic. Idiomatic expressions lend color, dynamism, and humor to everyday speech, and convey complex ideas and beliefs with an economy of words that also tell us something about the culture from which they spring. Each expression in Fish, Milk, Tamarind is given in Arabic script and English transliteration followed by its literal and intended meanings, while humorous color illustrations throughout help readers visualize and remember the expressions. Learners and native speakers of Arabic, as well as Egypt enthusiasts and language lovers will find much in this book to teach, entertain, and enthrall them. Rebekah Buchanan is a Professor of English and Director of English Education at Western Illinois University. Her research focuses on feminism, activism, and literacy practices in youth culture, specifically through zines and music. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/food

In Fish, Milk, Tamarind: A Book of Egyptian Arabic Food Expressions (American University in Cairo Press, 2022), Dalal Abo El Seoud presents 100 commonly used Egyptian food expressions. Can you guess what Egyptians mean when they say that something is "a peeled banana" or that someone is "sleeping in honey" or has "turned the sea to tahini"? You may find the answers quite unexpected when you open the pages of this delightful giftbook featuring some one hundred popular food-inflected phrases and sayings used by native speakers of Egyptian Arabic. Idiomatic expressions lend color, dynamism, and humor to everyday speech, and convey complex ideas and beliefs with an economy of words that also tell us something about the culture from which they spring. Each expression in Fish, Milk, Tamarind is given in Arabic script and English transliteration followed by its literal and intended meanings, while humorous color illustrations throughout help readers visualize and remember the expressions. Learners and native speakers of Arabic, as well as Egypt enthusiasts and language lovers will find much in this book to teach, entertain, and enthrall them. Rebekah Buchanan is a Professor of English and Director of English Education at Western Illinois University. Her research focuses on feminism, activism, and literacy practices in youth culture, specifically through zines and music. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/language

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As a new music harpist, Danielle Kuntz is dedicated to bringing new music to life. She has focused her career on connecting living composers with new audiences by commissioning them and performing their music. Danielle also works to make the harp a more accessible instrument for composers through lectures, workshops, and individual instruction. Danielle holds degrees from the University of North Texas and is currently based in Ann Arbor, Michigan.   This episode is sponsored by Dorico by Steinberg, the future of scoring. Visit www.steinberg.net/tpc for a free 30-day trial version.     Harpist and new music advocate Danielle Kuntz discusses why composers should write idiomatically and her new orchestration conference, The Toolbox Sessions. Topics discussed in this episode: Danielle's portfolio Coaching Creating content Fulfilling performances Creating opportunities Meet your audience Idiomatic writing Toolbox Sessions Websites: daniellekuntz.com toolboxsessions.com use coupon code TPC22 to get 10% off your ticket. Help composers find the podcast by giving The Portfolio Composer a review on iTunes!   This episode was edited by Studio184.

Inizieremo il nostro programma discutendo di alcuni eventi che hanno fatto notizia questa settimana. Commenteremo innanzitutto le critiche mosse dal presidente ucraino Volodymyr Zelensky secondo cui l'Occidente non fa abbastanza per contribuire a sostenere militarmente l'Ucraina. Dovrebbero fare di più? Parleremo anche della prima donna Segretario di Stato americano, Madeleine Albright, morta a 84 anni. Quindi, nella parte scientifica, discuteremo del promettente risultato di un esperimento durato tre anni che ha permesso ad un paziente paralizzato di comunicare. Infine, concluderemo la prima parte del nostro programma esaminando alcuni dei momenti salienti della 94a cerimonia degli Oscar, tenutasi domenica al Dolby Theatre di Hollywood.    Proseguiamo ora con l'annuncio della seconda parte del nostro programma, Trending in Italy. Discuteremo delle polemiche che hanno accompagnato la consegna ufficiale alle forze dell'ordine italiane delle pistole a impulsi elettrici taser, finora in uso solo in alcune realtà locali a fini sperimentali. Parleremo, inoltre, delle ripercussioni della guerra in Ucraina sul mondo dell'arte e della cultura. Proprio a causa dell'aggravarsi delle tensioni tra la Russia e l'Occidente, il museo russo Ermitage di San Pietroburgo ha chiesto all'Italia la restituzione dei capolavori che aveva dato in prestito a gallerie, fondazioni e musei. - L'Occidente dovrebbe fare di più per sostenere militarmente l'Ucraina? - Muore a 84 anni la prima segretaria di Stato americana Madeleine Albright - Gli impianti cerebrali consentono a un paziente paralizzato di comunicare - Will Smith si è impadronito degli Oscar con uno schiaffo? - Preoccupazioni e polemiche per le pistole taser in dotazione alle forze dell'ordine - La Russia rivuole indietro i suoi capolavori