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Brian Carson, CEO of Pittsburgh Paints Co. since February 2025, shares insights regarding his new role and the future of the industry. Topics include opportunities for the company under private ownership; how Carson's flooring experience helps him understand the paints and coatings market; common challenges and pain points for contractor customers; and more.
For this episode, Yvonne is joined by former professional rugby player and founder of the nutrition firm Whole Supp, Darren O'Reilly. Darren combined his experience of the positive impact good nutrition has on performance with Dr Brian Carson´s physiology knowledge to create a super easy to prepare supplement that provides great fuel for busy, always on the go people. He and Yvonne discuss his journey, and the role having a North Star and manifestation techniques played in enabling him to stay the course to bring his innovative Whole Supp product to market. They also talk about branding, growth, personal development, and much more. KEY TAKEAWAYS Having a North Star drives you forward regardless of what you are aiming for. Pay attention to the details, but don´t let perfectionism get in your way. If you are struggling to perfect something, keep going, you are closer than you think. Don´t waste energy getting upset about people competing with you, there is room for everyone. Own your mistakes. Accept that you have made them and learn from them. Extreme ownership is a habit anyone can build. Keeping in touch with what your product is going to do for your customers is a huge motivator. People have to trust you, to buy from you. The best way to build that trust is to be honest, authentic and most importantly create a highly effective product. You can reach a lot of people via social media, but your message will not resonate unless you already know your customers really well. Meeting your customers face to face is the best way to understand them. Face to face contact moves the needle, it is great for your brand and creates highly effective marketing material. Don´t be too rigid about your business plan. Often, business opportunities you never thought of will turn out to generate the most profit. Create positive habits for yourself. Build them into your day. BEST MOMENTS “So, everything in our product has a meaningful impact on the body.” “Choosing a manufacturer is a really difficult thing. It's almost like dating. You kiss a lot of frogs before you find the right one.” “It´s more important to fail but learn from it, than not try.” “Real connections with real people with real customers moves the needle, and that kind of has a multiplier effect.” “When you open yourself up for criticism, you learn so much.” "If your foundations are strong, your potential is unlimited. We're able to help people with just getting that nutritional foundation when they're busy." “if you're curious enough and humble enough to listen, you're gonna learn a lot.” “Visualising - see it all the time. That actually does pay off.” EPISODE RESOURCES https://www.linkedin.com/in/darren-o-reilly-b8924724 https://wholesupp.com VALUABLE RESOURCES website: pausepenny.com Instagram: @yvonnetchrakian_manifest @pause.penny LinkedIn: https://www.linkedin.com/in/yvonne-tchrakian-64257619/ HOST BIO Yvonne started her career as a corporate lawyer for one of Ireland's top law firms. After the loss of a baby during pregnancy, Yvonne founded Pause. Penny - which was created to inspire people to manifest their dream lives. She is also a mom of four. Yvonne is a serial manifester, manifesting everything from her dream jobs (yes, multiple), her soulmate, dream house and even her twins!
Brian Carson Discusses AHF Products' Acquisition of Two Sawmills in WV by Floor Focus Magazine
Darren O'Reilly is an understated gent who has taken the nutrition industry by storm having created a nutritionally complete product called Whole Supp. Darren founded the brand with Dr. Brian Carson who is one of the leading nutritional scientist and they have created a phenomenal product. Segway: Anyone who wants to enjoy a special discount of the product, Darren has graciously provided a discount code 'whatmakesyoutick' all lower case. Head to WholeSupp.com and enjoy the results yourselves. After inviting Darren to join me on a 10 week challenge where I set myself a goal to lose 10kg in 10 weeks I ask the team at Whole Supp to join me on the journey. While I still enjoy life, I did my best to eat as cleanly as possible, supplemented with WholeSupp and for me, the result was very natural and sustainable. Yes there were ups and downs but I got there. Darren agreed to join me and share the story of his business which was recently vote No.1 supplement in Mens Health and is now shipping the product 22 countries around the world. Darren's leadership is unquestionable in our chat, given he puts the success down to the product and equally the team he's built the last few years. Of course, it is his drive that has created Whole Supp and made it best in class. We speak openly about family, about success and what his take is on it, and also what the future holds. Darren speaks openly about his fears and worries moving from a professional sporing environment to the corporate world, however, he quickly realised his sporting skills and mindset were transferrable and very much helped him negotiate and soar in that new world. I hope you enjoy the episode, reach out to Darren if you've any questions head to @wholesupp Also, it would help greatly if you could share this episode, like, follow / subscribe. This year is going to be a great year for the pod and I appreciate all your support. --- Send in a voice message: https://podcasters.spotify.com/pod/show/whatmakesyoutick/message
Brian Carson and Jennifer Zimmerman Discuss AHF Products' 5-Year Path to Success by Floor Focus Magazine
Brian Carson and Greg Mather Discuss AHF Products' Acquisition of Crossville by Floor Focus Magazine
This week we are joined by former Professional Rugby Player Darren O'Reilly who is now the Co-Founder of Whole Supp. Darren played Professional Rugby for Leinster and Harlequins before retiring and returning to the corporate world. The difference between having a nutritionist with you every day to then being so time short that you rush for a meal deal or similar for lunch highlighted to Darren that there was a huge problem in receiving good quality nutrition quickly, accessibly and affordably and so Darren made it his mission to solve this problem.Darren and his Co-Founder Dr. Brian Carson have been formulating Whole Supp for 2.5 years in order to create a drinkable meal which is nutritionally complete, packed with superfoods, affordable and accessible and it has now launched in two flavours, Chocolate and Vanilla.We are now as consumers becoming more accustomed to drinking our meals in the format of a shake, therefore this is a really exciting market and one that we can all benefit from hugelyDarren and I discuss the following topics:His professional rugby daysNutritionImportance of proteinThe sad reality of being time poor Formulating Whole SuppPlant-BasedDarren has kindly given us a 10% off code to use to get our first Whole Supp order which is Greedyv - so get your order in and see what you think To find out more about becoming a Greedy Vegan head to www.greedyvegan.uk or check us out at @greedyveganltd Hosted on Acast. See acast.com/privacy for more information.
Brian Carson and Jennifer Zimmerman Discuss AHF Products' Focus and Growth Plans by Floor Focus Magazine
PJ talks to Dr Brian Carson about VHI Parkruns which are tailored to be exclusive, shame free and fun!See also parkrun.ie Our GDPR privacy policy was updated on August 8, 2022. Visit acast.com/privacy for more information.
Brian Carson and Jennifer Zimmerman Discuss AHF Products' Decision to Buy Parts of Armstrong by Floor Focus Magazine
Brian Carson And Wendy Booker Discuss AHF Products' Share Growth and New Products by Floor Focus Magazine
Brian Carson Discusses AHF Product's New Equity Partner, Paceline Equities by Floor Focus Magazine
Brian Carson Discusses AHF Products' Densified Dogwood Innovation by Floor Focus Magazine
Floor Trends' Associate Publisher and Editor Tanja Kern recently connected with AHF President and CEO Brian Carson and Vice President Don Finkell to learn about AHF's acquisition of American OEM and the future of domestic manufacturing.
Brian Carson and Don Finkell Discuss AHF Products' Acquisition of American OEM by Floor Focus Magazine
Hay personas que nacen dotadas de talento que aunque se nieguen a aceptarlo, triunfan en cierta actividad. Es el caso de Brian Carson, Jugador profesional de la NBA, perseguir sus sueños terminó convirtiéndose en su pesadilla Hosted on Acast. See acast.com/privacy for more information.
Tune in for our 5th Habit Lab where Pastor Jon and Pastor Brian dive in to talk about walking through grief and loss.
Millennials account for 30% of the U.S population and spend $600 billion annually on home furnishings. To target this market, AHF Products is rolling out a new brand of engineered hardwood flooring—tmbr. The brand aims to capture millennials' love for the outdoors, help them escape the daily grind, and express their individual style. Hear from AHF President and CEO Brian Carson; Kevin Whaley, vice president—sales, product and marketing; and Jamie Hooper, marketing director, tmbr.; for what this brand means for specialty retail.
It wasn't long ago that most athletes, in the grand scheme of training, neglected the importance of nutrition, prioritizing time spent on the bike. Now, nutritional periodization and other methods of manipulation are rapidly rising in popularity. Many people strongly believe that significant performance gains are being left on the table if they neglect nutritional manipulation. Today, we sit down with one of the top sports nutrition experts to discuss the potential performance gains from modifying the amount of carbohydrate made available at a given time relative to training load. What are the benefits of low and high carbohydrate consumption and manipulation? What are the potential dangers? We’ll explain four distinct approaches: First, we’ll talk about the fasted workout—easily done by skipping breakfast. Second, we’ll discuss two-a-day workouts to reduce muscle glycogen. Third, we’ll consider low-carbohydrate diets. And, finally, we’ll dissect so-called “train-high, sleep-low" approaches in which an athlete will intentionally skip the recovery meal after a hard workout in order to ride the next morning under low carbohydrate conditions. The leading expert I mentioned earlier, who returns to Fast Talk, is Dr. Asker Jeukendrup, known for his work with many elite athletes, in particular the cyclists of the Jumbo-Visma WorldTour team, and the Dutch Olympic Federation. We’ll also hear from a host of other great coaches and researchers, including Dr. Brian Carson, Joe Friel, Jim Rutberg, and Sondre Skarli. Put that bag of popcorn down! Let's make you fast! Learn more about your ad choices. Visit megaphone.fm/adchoices
A torrid affair leads to massive family drama that leaves one man brutally beaten & murdered. When the police dig into the messy clan responsible, eight people are sent to prison for their participation in the deadly deed. Tune in discover why dating your kid’s ex is NEVER a good ideaKey Players: Bryan Carson, Ryan Carson, Teresa Carson, Nicole Walker Find LOVE MURDER online:Website: lovemurder.loveInstagram: @lovemurderpodTwitter: @lovemurderpod Facebook: LoveMrdrPod
Brian Carson and Ralph Grogan Discuss AHF Products' Acquisition of Parterre by Floor Focus Magazine
John sits down with Tanner & Brian Carson on Zoom to talk about the mental side of baseball, cool equipment, and more.
Have you ever woken up early in the morning to go for a ride, skipped breakfast, and thought, “I wonder if that was bad for my training? Or maybe it was good?!” In today’s episode, we try to decipher if there are any advantages or disadvantages to occasionally riding, or exercising in general, in a fasted state. What does “fasted” actually mean, in this context? How’s that help, or hurt, my training? How conclusive is the evidence? And how often should I do it? Those are just some of the questions we’ll try to answer today. Fasting is one of those subjects that many of you have likely heard mentioned in passing, but whether or not it can lead to true performance gains is another matter. To fast or not to fast, that is the question. Today, we go particularly deep into the details of fasting, from the different types of fasting you can use for both health and performance benefits, to the genetic and cellular mechanisms which could play a role in adaptations. In essence, there are two overriding questions: Does fasting have health benefits? And does it help in training and performance? The science is pointing towards clear health benefits, but performance and training are less clear. We’ll explore all of that and much more today on Fast Talk. Our primary guest is someone who has spent his research career looking into these very questions. Dr. Brian Carson, of the University of Limerick, in Ireland, is a leading expert on the effects of exercising in a fasted state, as will become patently clear when we dive into the science. We’ll also hear today from longtime USA Cycling coach Jim Miller, pro roadie Petr Vakoc and pro mountain biker Payson McElveen, leading physiologist Dr. Iñigo San Millan, and neurologist Dr. Dale Bredesen. Put down that cookie. Let’s make you fast. Learn more about your ad choices. Visit megaphone.fm/adchoices
Today's Scripture is Proverbs 26:20-22.
Today's Scriptures are Psalm 143:5 and Joshua 4:7.
Today's Scripture is John 18:10-11.
Today's Scripture is Romans 7:15.
Another daily devo to help you connect with God during this season. Today's scripture is Psalm 46:10.
In this episode, Brian shares about how ministry or service has looked different in various seasons of life. He invites us to embrace our identity as builders of God's kingdom here and now.Thank you to Real Face for the music you hear in the background. Visit www.realfacemusic.com to learn more about Andrew's work and how you can support it!
AHF President and CEO, Brian Carson, and Wendy Booker, AHF's Vice President of Marketing and Product Development, join Michael and Chris at Surfaces 2020 in Las Vegas for a discussion about new products from AHF, and how AHF is helping push the hardwood flooring industry forward in 2020.National Wood Flooring Associationwww.nwfa.org
Host Cara Kneer and Chef Brian Carson voice their favorite parts of our live-streamed cooking show - Cooking with Earth Fare. Come learn more about Pink Lady Apple and how to use Springer Mountain Farms Chicken to make Whole Roasted Chicken w/ Herb and Pink Lady Apple!
Tyler Gildin is joined by Brian Carson, whose son Tanner Carson is a 13-year old baseball phenom. They discuss Tanner’s mentality when he was one of the smaller athletes on the field, and what the phrase ‘Foster the Fire’ means to Brian and Tanner. Brian also gives advice to parents who want to get their children involved in sports at a young age. Tanner’s episode of No Days Off can be seen here https://www.youtube.com/watch?v=9KgZ1GTvdRA Learn more about your ad choices. Visit megaphone.fm/adchoices
Tyler Gildin is joined by Brian Carson, whose son Tanner Carson is a 13-year old baseball phenom. They discuss Tanner’s mentality when he was one of the smaller athletes on the field, and what the phrase ‘Foster the Fire’ means to Brian and Tanner. Brian also gives advice to parents who want to get their children involved in sports at a young age. Tanner’s episode of No Days Off can be seen here https://www.youtube.com/watch?v=9KgZ1GTvdRA Learn more about your ad choices. Visit megaphone.fm/adchoices
Host Cara Kneer and Chef Brian Carson voice their favorite parts of our live-streamed cooking show - Cooking with Earth Fare. Come learn more about Parmigiano Reggiano and how to use Springer Mountain Farms Chicken to make Chicken Turnip and Kale Casserole!
Host Cara Kneer and Chef Brian Carson voice their favorite parts of our live-streamed cooking show - Cooking with Earth Fare. Come learn more about Carrots and how to use Springer Mountain Farms Chicken to make Chicken Fried Rice!
Host Cara Kneer and Chef Brian Carson voice their favorite parts of our live-streamed cooking show - Cooking with Earth Fare. Come learn more about Rosemary and how to use Springer Mountain Farms Chicken to make Chicken Jambalaya!
Host Cara Kneer and Chef Brian Carson voice their favorite parts of our live-streamed cooking show - Cooking with Earth Fare. Come learn more about Earth Fare Cumin and how to use Springer Mountain Farms Chicken to make Chicken Empanadas!
Host Cara Kneer and Chef Brian Carson voice their favorite parts of our live-streamed cooking show - Cooking with Earth Fare. Come learn more about Dried Cranberries and how to use Springer Mountain Farms Chicken to make Cranberry Squash Casserole!
Host Cara Kneer and Chef Brian Carson voice their favorite parts of our live-streamed cooking show - Cooking with Earth Fare. Come learn more about Earth Fare Blue Cheese and how to use Springer Mountain Farms Chicken to make Chicken Bacon Burger!
Host Cara Kneer and Chef Brian Carson voice their favorite parts of our live-streamed cooking show - Cooking with Earth Fare. Come learn more about Earth Fare Golden Rounds and how to use Springer Mountain Farms Chicken to make Chicken Meatloaf Sandwich!
Host Cara Kneer and Chef Brian Carson voice their favorite parts of our live-streamed cooking show - Cooking with Earth Fare. Come learn more about Gluten Free Crust and how to use Springer Mountain Farms Chicken to make BBQ Chicken Pizza!
Host Cara Kneer and Chef Brian Carson voice their favorite parts of our live-streamed cooking show - Cooking with Earth Fare. Come learn more about cabbage and how to use Springer Mountain Farms Chicken to make chicken and cabbage rolls!
Host Cara Kneer and Chef Brian Carson voice their favorite parts of our live-streamed cooking show - Cooking with Earth Fare. Come learn more about Earth Fare Colby Jack Cheese and how to use Springer Mountain Farms Chicken to make Chicken and Turkey Roasted Jalapeño Chili!
Host Cara Kneer and Chef Brian Carson voice their favorite parts of our live-streamed cooking show - Cooking with Earth Fare. Come learn more about Tomato Sauce and how to use Springer Mountain Farms Chicken Taquitos w/ Creamy Hatch Chile Sauce!
Host Cara Kneer and Chef Brian Carson voice their favorite parts of our live-streamed cooking show - Cooking with Earth Fare. Come learn more about Pie Crust Shells and how to use Springer Mountain Farms Chicken to make Broccoli, Chicken, and Cheese Pie!
Host Cara Kneer and Chef Brian Carson voice their favorite parts of our live-streamed cooking show - Cooking with Earth Fare. Come learn more about Earth Fare Milk and how to use Springer Mountain Farms Chicken to make Chicken Chorizo Queso Flameado!
Host Cara Kneer and Chef Brian Carson voice their favorite parts of our live-streamed cooking show - Cooking with Earth Fare. Come learn more about Smoked Paprika and how to use Springer Mountain Farms Chicken to make Chicken Paprikash!
Host Cara Kneer and Chef Brian Carson voice their favorite parts of our live-streamed cooking show - Cooking with Earth Fare. Come learn more about Fresh Mozzarella and how to use Springer Mountain Farms Chicken to make Chicken Rellenos!
Host Cara Kneer and Chef Brian Carson voice their favorite parts of our live-streamed cooking show - Cooking with Earth Fare. Come learn more about Nutmeg and how to use Springer Mountain Farms Chicken to make Jerk Chicken on Naan w/ Mango Salsa!
Whats the story on Crave Pie, how did they thrive when the economy collapsed in 2008 and what words of inspiration does owner Brian Carson share with us. All is revealed in this exclusive! Web: www.cravepie.com Follow: @cravepie About: Crave Pie began in 2010 when, after being laid off from a corporate job of 20 years, I found myself standing at a crossroads. I could, I realized, continue down a familiar path that I knew led to a place which would not make me happy or I could, in the words of Robert Frost, take “the road less traveled” into the unknown. Faced with that decision, I decided to go to culinary school. I entered Gwinnett Technical College with a passion for savory cooking and a complete disdain for baking. I hadn't learned how to bake at my grandmothers side, nor did I inherit family heirloom recipes like many bakers do and so I dreaded Baking 101. However, I chose to forge ahead in the face of my fear and for the practical final exam I baked an apple pie from scratch. As fate would have it, that experience would prove pivotal in my journey. Suddenly my disdain for baking was gone and I found myself entirely enchanted with all things pie! I fell in love with pie, its versatility, and the endless possibilities that present themselves... from sweet to savory, and from season to season. After deciding that I wanted to devote my energies to pie creation, I left school and spent the next 9 months learning and practicing the craft. Then, one day I received a gift that would change my life. Just a few days before my husband, Greg, was to be deployed with the Army National Guard, I walked into my kitchen to find a huge industrial sized garbage can with a bow on it. Putting aside my initial irritation that he had put a gigantic garbage can in the middle of my kitchen I opened the lid and discovered that it was filled with professional pie making tools! It was in that moment that I knew it was time to take action and follow my passion, so I put my trust in God and took a leap of faith. Nothing brings people together quite like food prepared with love. Today, nearly a decade later, Crave Pie Studio stands in historic Downtown Duluth spreading The Good News of Pie and striving to make the world a better place by bringing people together. One pie at a time. I truly hope to see you here soon. About the show: ► Website: http://www.ashsaidit.com ► Music Courtesy of Bensound.com ► For $5 in ride credit, download the Lyft app using my referral link: https://www.lyft.com/ici/ASH584216 ►For discount Pangea Products: https://embracepangaea.grsm.io/ashsaiditmedia3226 ► Want the ‘coldest' water? https://thecoldestwater.com/?ref=ashleybrown12 ► Become A Podcast Legend: http://ashsaidit.podcastersmastery.zaxaa.com/s/6543767021305 ► Review Us: https://itunes.apple.com/us/podcast/ash-said-it/id1144197789 ► SUBSCRIBE HERE: http://www.youtube.com/c/AshSaidItSuwanee ► Instagram: https://www.instagram.com/1loveash ► Facebook: https://www.facebook.com/ashsaidit ► Twitter: https://twitter.com/1loveAsh ► Google Plus: https://plus.google.com/u/0/+AshSaidItMedia ► Blog: http://www.ashsaidit.com/blog ► Pinterest: https://www.pinterest.com/1LoveAsh/ ► Newsletter: manage1.com/subscribe?u=2a2ca3b799467f125b53863http://ashsaidit.us11.list-c8&id=a6f43cd472 #atlanta #ashsaidit #ashsaidthat #ashblogsit #ashsaidit® Ash Brown is a gifted American producer, blogger, speaker, media personality and event emcee. The blog on AshSaidit.com showcases exclusive event invites, product reviews and so much more. Her motivational podcast "Ash Said It Daily" is available on major media platforms such as iTunes, iHeart Radio & Google Play. This program has over half a million streams worldwide. She uses these mediums to motivate & encourage her audience in the most powerful way. She keeps it real!
Whats the story on Crave Pie, how did they thrive when the economy collapsed in 2008 and what words of inspiration does owner Brian Carson share with us. All is revealed in this exclusive! Web: www.cravepie.com Follow: @cravepie About: Crave Pie began in 2010 when, after being laid off from a corporate job of 20 years, I found myself standing at a crossroads. I could, I realized, continue down a familiar path that I knew led to a place which would not make me happy or I could, in the words of Robert Frost, take “the road less traveled” into the unknown. Faced with that decision, I decided to go to culinary school. I entered Gwinnett Technical College with a passion for savory cooking and a complete disdain for baking. I hadn't learned how to bake at my grandmothers side, nor did I inherit family heirloom recipes like many bakers do and so I dreaded Baking 101. However, I chose to forge ahead in the face of my fear and for the practical final exam I baked an apple pie from scratch. As fate would have it, that experience would prove pivotal in my journey. Suddenly my disdain for baking was gone and I found myself entirely enchanted with all things pie! I fell in love with pie, its versatility, and the endless possibilities that present themselves... from sweet to savory, and from season to season. After deciding that I wanted to devote my energies to pie creation, I left school and spent the next 9 months learning and practicing the craft. Then, one day I received a gift that would change my life. Just a few days before my husband, Greg, was to be deployed with the Army National Guard, I walked into my kitchen to find a huge industrial sized garbage can with a bow on it. Putting aside my initial irritation that he had put a gigantic garbage can in the middle of my kitchen I opened the lid and discovered that it was filled with professional pie making tools! It was in that moment that I knew it was time to take action and follow my passion, so I put my trust in God and took a leap of faith. Nothing brings people together quite like food prepared with love. Today, nearly a decade later, Crave Pie Studio stands in historic Downtown Duluth spreading The Good News of Pie and striving to make the world a better place by bringing people together. One pie at a time. I truly hope to see you here soon. About the show: ► Website: http://www.ashsaidit.com ► Music Courtesy of Bensound.com ► For $5 in ride credit, download the Lyft app using my referral link: https://www.lyft.com/ici/ASH584216 ►For discount Pangea Products: https://embracepangaea.grsm.io/ashsaiditmedia3226 ► Want the ‘coldest' water? https://thecoldestwater.com/?ref=ashleybrown12 ► Become A Podcast Legend: http://ashsaidit.podcastersmastery.zaxaa.com/s/6543767021305 ► Review Us: https://itunes.apple.com/us/podcast/ash-said-it/id1144197789 ► SUBSCRIBE HERE: http://www.youtube.com/c/AshSaidItSuwanee ► Instagram: https://www.instagram.com/1loveash ► Facebook: https://www.facebook.com/ashsaidit ► Twitter: https://twitter.com/1loveAsh ► Google Plus: https://plus.google.com/u/0/+AshSaidItMedia ► Blog: http://www.ashsaidit.com/blog ► Pinterest: https://www.pinterest.com/1LoveAsh/ ► Newsletter: manage1.com/subscribe?u=2a2ca3b799467f125b53863http://ashsaidit.us11.list-c8&id=a6f43cd472 #atlanta #ashsaidit #ashsaidthat #ashblogsit #ashsaidit® Ash Brown is a gifted American producer, blogger, speaker, media personality and event emcee. The blog on AshSaidit.com showcases exclusive event invites, product reviews and so much more. Her motivational podcast "Ash Said It Daily" is available on major media platforms such as iTunes, iHeart Radio & Google Play. This program has over half a million streams worldwide. She uses these mediums to motivate & encourage her audience in the most powerful way. She keeps it real!
Host Cara Kneer and Chef Brian Carson voice their favorite parts of our live-streamed cooking show - Cooking with Earth Fare. Come learn more about Soba Noodles and how to use Springer Mountain Farms Chicken to make Chicken and Vegetable Soba Noodle Stir Fry!
Host Cara Kneer and Chef Brian Carson voice their favorite parts of our live-streamed cooking show - Cooking with Earth Fare. Come learn more about Earth Fare Peanut Butter and how to use Springer Mountain Farms Chicken to make Southeast Asia Inspired Chicken Satay w/ Two Homemade Dipping Sauces!
Host Cara Kneer and Chef Brian Carson voice their favorite parts of our live-streamed cooking show - Cooking with Earth Fare. Come learn more about camembert and how to use Springer Mountain Farms Chicken to make Chicken and Camembert Sandwich w/ Pepper Jelly!
Host Cara Kneer and Chef Brian Carson voice their favorite parts of our live-streamed cooking show - Cooking with Earth Fare. Come learn more about granny smith apples and how to use Springer Mountain Farms Chicken to make Chicken Cutlet Sandwich w/ Apple and Arugula!
Host Cara Kneer and Chef Brian Carson voice their favorite parts of our live-streamed cooking show - Cooking with Earth Fare. Come learn more about Lemon and how to use Springer Mountain Farms Chicken to make Buffalo Chicken Sliders w/ Blue Cheese and Celery!
Host Cara Kneer and Chef Brian Carson voice their favorite parts of our live-streamed cooking show - Cooking with Earth Fare. Come learn more about feta and how to use Springer Mountain Farms Chicken to make Greek Lemon Chicken Soup w/ Feta!
Host Cara Kneer and Chef Brian Carson voice their favorite parts of our live-streamed cooking show - Cooking with Earth Fare. Come learn more about Earth Fare Taco Seasoning and how to use Springer Mountain Farms Chicken to make Irish Pub Inspired Chicken Potato Nachos!
Host Cara Kneer and Chef Brian Carson voice their favorite parts of our live-streamed cooking show - Cooking with Earth Fare. Come learn more about nori and how to use Springer Mountain Farms Chicken to make Soy Glazed Chicken Drumstick Lollipop w/ Nori Rice!
Host Cara Kneer and Chef Brian Carson voice their favorite parts of our live-streamed cooking show - Cooking with Earth Fare. Come learn more about grape tomatoes and how to use Springer Mountain Farms Chicken to make Blistered Grape Tomato Arugula Salad w/ Gorgonzola Vinaigrette!
Host Cara Kneer and Chef Brian Carson voice their favorite parts of our live-streamed cooking show - Cooking with Earth Fare. Come learn more about Earth Fare Curry Powder and how to use Springer Mountain Farms Chicken to make Fireworks Fried Chicken Two Ways!
Host Cara Kneer and Chef Brian Carson voice their favorite parts of our live-streamed cooking show - Cooking with Earth Fare. Come learn more about button mushrooms and how to use Springer Mountain Farms Chicken to make Chicken and Ham Pinwheels w/ Mushroom Capellini!
Host Cara Kneer and Chef Brian Carson voice their favorite parts of our live-streamed cooking show - Cooking with Earth Fare. Come learn more about jalapenos and how to use Springer Mountain Farms Chicken to make Grilled Schug Marinated Chicken Shish Kabob w/ Yogurt Sauce!!
Host Cara Kneer and Chef Brian Carson voice their favorite parts of our live-streamed cooking show - Cooking with Earth Fare. Come learn more about sweet potato and how to use Springer Mountain Farms Chicken to make Butter Chicken w/ Roasted Sweet Potato Batons!!
Host Cara Kneer and Chef Brian Carson voice their favorite parts of our live-streamed cooking show - Cooking with Earth Fare. Come learn more about Earth Fare's Thick Cut Bacon and how to use Springer Mountain Farms Chicken to make Glazed Bacon Wrapped Thighs w/ Roasted Vegetables!
Host Cara Kneer and Chef Brian Carson voice their favorite parts of our live-streamed cooking show - Cooking with Earth Fare. Come learn more about kimchi and how to use Springer Mountain Farms Chicken to make Chicken and Pork Dumplings w/ Seared Broccolini with Kimchi
Host Cara Kneer and Chef Brian Carson voice their favorite parts of our live-streamed cooking show - Cooking with Earth Fare. Come learn more about Romaine Lettuce and how to use Springer Mountain Farms Chicken to make Spicy Bacon Chicken Romaine Lettuce Wraps!
Host Cara Kneer and Chef Brian Carson voice their favorite parts of our live-streamed cooking show - Cooking with Earth Fare. Come learn more about Earth Fare Canned Black Beans and how to use Springer Mountain Farms Chicken to make Cuban Chicken w/ Black Beans!
Host Cara Kneer and Chef Brian Carson voice their favorite parts of our live-streamed cooking show - Cooking with Earth Fare. Come learn more about Cilantro and how to use Springer Mountain Farms Chicken to make Cilantro Lime Chicken w/ Yellow Rice!
Host Cara Kneer and Chef Brian Carson voice their favorite parts of our live-streamed cooking show - Cooking with Earth Fare. Come learn more about Avocado and how to use Springer Mountain Farms Chicken to make Chicken Burrito Bowl!
Host Cara Kneer and Chef Brian Carson voice their favorite parts of our live-streamed cooking show - Cooking with Earth Fare. Come learn more about Sun-Dried Tomatoes and how to use Springer Mountain Farms Chicken to make Tuscan Chicken Bake!
Host Cara Kneer and Chef Brian Carson voice their favorite parts of our live-streamed cooking show - Cooking with Earth Fare. Come learn more about Okra and how to use Springer Mountain Farms Chicken to make Chicken and Sausage Gumbo!
Host Cara Kneer and Chef Brian Carson voice their favorite parts of our live-streamed cooking show - Cooking with Earth Fare. Come learn more about Gherkins / Cornichons and how to use Springer Mountain Farms Chicken to make Chicken Salad Sammy!
Host Cara Kneer and Chef Brian Carson voice their favorite parts of our live-streamed cooking show Cooking with Earth Fare. Come learn more about Sage and how to use Springer Mountain Farms Chicken to make Chicken Saltimbocca with Aglio Olio Angel Hair!
Host Cara Kneer and Chef Brian Carson voice their favorite parts of our live-streamed cooking show - Cooking with Earth Fare. Come learn more about Ginger and how to use Springer Mountain Farms Chicken to make Fried Chicken and Pancakes w/ Gochujang Maple Syrup!
Host Cara Kneer and Chef Brian Carson voice their favorite parts of our live-streamed cooking show - Cooking with Earth Fare. Come learn more about Potatoes and how to use Springer Mountain Farms Chicken to make Seared Chicken Breast w/ Fried New Potatoes and Creamed Spinach!
Host Cara Kneer and Chef Brian Carson voice their favorite parts of our live-streamed cooking show - Cooking with Earth Fare. Come learn more about Pistachios and how to use Springer Mountain Farms Chicken to make Grilled Pineapple Chicken Salad, with Green Goddess Vinaigrette!
Host Cara Kneer and Chef Brian Carson voice their favorite parts of our live-streamed cooking show - Cooking with Earth Fare. Come learn more about Swiss Chard and how to use Springer Mountain Farms Chicken to make Alabama Style white Bbq Wings, Corn Fritter, Bacon Cooked Chard!
Host Cara Kneer and Chef Brian Carson voice their favorite parts of our live-streamed cooking show - Cooking with Earth Fare. Come learn more about Broccoli and how to use Springer Mountain Farms Chicken to make Chicken Cordon Bleu with Charred Broccoli!
Host Cara Kneer and Chef Brian Carson voice their favorite parts of our live-streamed cooking show - Cooking with Earth Fare. Come learn more about Earth Fare Honey and what to make with Springer Mountain Farms Chicken. Enjoy!
Host Cara Kneer and Chef Brian Carson voice their favorite parts of our live-streamed cooking show - Cooking with Earth Fare. Come learn more about Baby Potatoes and what to make with Springer Mountain Farms Chicken. Enjoy!
Brian Carson, president and CEO of AHF Products, discusses more of the purchase of Armstrong's hardwood flooring unit by American Industrial Partners, the numerous brands involved in the acquisition, and plans for those brands going forward. Carson discusses his plans for a brand hierarchy by price point as well as the impact LVT has had of the lower end of the wood market. He discusses a potential means of dealing with this situation, such as improving the ease of installation and making wood more attractive to retailers, builders, and contractors. Also discussed are the means of re-educating channel partners to the attributes of wood, the effects the installer shortage has had on the sector, and making wood sales more profitable for channel partners
Brian Carson, president & CEO of AHF Products, discusses the purchase of Armstrong Flooring's hardwood flooring unit and Armstrong's statement as to the performance of the unit in 2017. He talks about the acquisition of the unit by American Industrial Partners and its successes in the wood arena as well as his focus on hardwood styling, innovation, and value for the company's consumers and channel partners. Carson talks about his views on the company's manufacturing facilities and if there will be consolidation, closures or other changes, as well as other problems the wood flooring sector is having with wood look-a-likes.
February 15, 2019—Brian Carson, CEO with AHF Products, and Kemp Harr discuss Brian's initial plans to build a growing business out of Armstrong's former hardwood flooring assets. Listen to the interview to hear more details about his goal to position this business as the leader in the hardwood flooring category.
This week we sit down and recap AIW's "Zero Cool" event which took place in October. 1. The Party Never Stops (Parker Pierce & Twan Tucker) vs. Young Studs (Bobby Beverly & Eric Ryan) 2. BMD vs. Brian Carson vs. Dr. Daniel C. Rockingham vs. Rex Brody vs. Ryder Reid vs. TKD 3. Allie Kat vs. Zoey Skye 4. The Production (Derek Director & Eddy Only) vs. Weird World (Alex Kellar & Evan Adams) 5. Ethan Page vs. Joshua Bishop 6. Jollyville Fuck-Its (Nasty Russ & T-Money) vs. No Consequences (Chase Oliver & Tre Lamar) 7. Dominic Garrini vs. Zach Thomas 8. No DQ: AJ Gray vs. Matthew Justice 9. The Duke vs. Wes Barkley 10. AIW Tag Team Championship: The Philly Marino Experience vs. The Production(c) (Frankie Flynn & Magnum CK)
On this episode, We are joined by Excellence Personified, Brian Carson (@BTheExcellence)! Join Justin (@HeavyseT330) and Carson as they discuss Bret Hart, Cleveland Sports, movies, and more. Upcoming Events: -PCW: Revenge: 10/27 -AIW: Rubber City Wrestlecon- 11/3 -MEGA: Raise The Roof- 11/10 -OCW: Thanksgiving Special 3-11/17 -PCW: November Pain: 11/17 -AIW: Hell On Earth 14- 11/23 -PCW: Holiday Havoc- 12/16 Rate, Review, and Subscribe on: -iTunes -Google Play -Stitcher -TuneIn -Spotify -iHeartRadio -YouTube -Podbean E-Mail: WrestlingCheers@gmail.com Twitter: @WrestlingCheers Facebook: @WrestlingCheers Instagram: @WrestlingCheers Merch: What A Maneuver Wrestling Cheers: " Where Everyone Knows Your Name"
Professional wrestler, Brian Carson does a "cover version" of the classic Robin Williams "invention of golf" bit. Brian is a wrestler for Absolute Intense Wrestling. Follow them on Twitter @aiwrestling & visit their website at www.aiwrestling.com #RobinWilliams #golf #aiwrestling #Brian Carson #Ricky Melton #prowrestling #wrestler
Brian Carson, president, Mohawk Flooring Group, and Tom Lape, president of market development at Mohawk, discuss the Continuum Process, the company's new patent-pending process to manufacture a higher quality, more sustainable and cleaner and high impact resistant P.E.T.
Brian Carson, president, Mohawk Flooring Group, and Tom Lape, president of market development at Mohawk, discuss the Continuum Process, the company's new patent-pending process to manufacture a higher quality, more sustainable and cleaner and high impact resistant P.E.T.
Brian Carson, president, Mohawk Flooring Group, and Tom Lape, president of market development at Mohawk, discuss the Continuum Process, the company's new patent-pending process to manufacture a higher quality, more sustainable and cleaner and high impact resistant P.E.T.
Brian Carson is the man behind Clear Cure Goo, the innovative UV-curing resin product which has revolutionized fly tying. This is the last episode of Season Six and it's a good one; come for the science, stay for the tying tips and some practical know-how.