Podcasts about Okra

A visit with Writer/Author Jimmy Proffitt about his debut cookbook “Seasoned in Appalachia”, Delicious Recipes that capture the Soul of the Mountains and Hollers by Jimmy Proffitt. Jimmy Proffitt is a Writer and Author and makes his home in Morristown Tennessee. He has written for Taste of the South, and Lodge Cast Iron and also quite often for Okra magazine. He has worked with The Old Mill in Pigeon Forge TN for 27 years starting as a server in the cafe and is now the Brand Strategist. He has a very popular blog with his storytelling, recipes, and pictures of his family and foods called “The Appalachian Tale” and his snow cream reel on instagram from 2024 went viral with over 36 million views! This book is composed 75-recipes of Appalachia staples and is written in such a way that these recipes feel approachable and we can all cook them. It includes recipes for Brown Butter Cornbread, Leather Britches, Appalachian Skillet Cornbread Dressing, how to cook a Country Ham, and how to make flaky biscuits like an expert.

If you needed to be reminded that the scariest day of the year is coming up tomorrow; and if yesterday's crossword didn't drive the stake (er, point) home, then today's surely will. Between the OREOS, bat(omorph)s and witches in the grid, and the suspiciously large number of pumpkins one is likely to encounter in the street, it is clear that Halloween is drawing nigh. What is also clear is that this was a fabulous crossword, brimming with great clues like 42A, Desirable Vegas couple? ACES; 69A, Fish also known as a batomorph, RAY; and 50A, Ones eliciting knee-jerk reactions, informally, DOCS (ha!)Show note imagery: OKRA, aka Lady's FingersWe love feedback! Send us a text...Contact Info:We love listener mail! Drop us a line, crosswordpodcast@icloud.com.Also, we're on FaceBook, so feel free to drop by there and strike up a conversation!

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Okrašlovací spolek zlatohorský chce na nádraží vrátit někdejší atmosféru třicátých let minulého století. A jak říká předseda spolku, Jiří Pěčonka, mají plán na stavbu repliky původní restaurace a toalet. A také na obnovu provozu na lokálce č. 297.

Acting royalty, Hugh Bonneville joins Spooning With Mark Wogan this week.Hugh opens up about his time on EastEnders and his infamous brownie binge in Notting Hill, while Mark recreates an afternoon tea inspired by Hugh's food journey.Dishes served:Guilty Pleasure: Ketchup and grated cheese, salad cream and finally marmalade sandwichesHates: Chocolate Brownies and scones with clotted creamSpoon One: Cheese toastie with ham hock and pickled onionsSpoon Two: Salted deep fried okra with a jalapeño, coriander and lime dressing.Hugh Bonneville's book, Rory Sparkes and The Elephant In The Room is out to buy now.You can get tickets to Hugh in Shadowland by visiting www.shadowlandsplay.comSenior Podcast Producer: Johnny SeifertVisual Producer: Chris JacobsAssistant Producer: Panos Kalaroutis This is a News Broadcasting Production Hosted on Acast. See acast.com/privacy for more information.

Okrašlovací spolek zlatohorský chce na nádraží vrátit někdejší atmosféru třicátých let minulého století. A jak říká předseda spolku, Jiří Pěčonka, mají plán na stavbu repliky původní restaurace a toalet. A také na obnovu provozu na lokálce č. 297.Všechny díly podcastu Větrník - Host ve studiu můžete pohodlně poslouchat v mobilní aplikaci mujRozhlas pro Android a iOS nebo na webu mujRozhlas.cz.

Good morning! On today’s show, Matt Swaim and Anna Mitchell welcome Rita Heikenfeld to share some great fall recipes that are good for sharing with family as the weather turns colder. Other guests include Gary Michuta from Hands on Apologetics, Courtney Brown from Ruah Woods, and Dr. John Bergsma with more on the Scriptural roots of the Jubilee Year of Hope. Plus news, weather, sports, and more… ***** Prayer of Abandonment by St. Charles de Foucald Father, I abandon myself into your hands;do with me what you will.Whatever you may do, I thank you:I am ready for all, I accept all. Let only your will be done in me,and in all your creatures –I wish no more than this, O Lord. Into your hands I commend my soul:I offer it to you with all the love of my heart,for I love you, Lord, and so need to give myself,to surrender myself into your hands without reserve,and with boundless confidence,for you are my Father. Amen. ***** HOLY TRINITY CHURCH CHICKEN GUMBO SOUPSoup takes to creative license. Do your own thing here — a little more of any ingredient is OK. I use thighs but breasts work, too. IngredientsOlive oil1 pound or so boneless, skinless chicken, cut into 1” piecesSalt and pepper1 bell pepper, diced1 medium onion (not sweet), diced (about 1-1/2 cups)2 nice ribs celery, dicedMinced garlic to taste — start with a big clove, minced (generous teaspoon)1-1/2 teaspoons dried basil4 cups or so chicken broth1/2 cup rice1 can, 14.5 oz., diced tomatoesAs much okra as you like, slicedFresh parsley, minced (optional) Instructions: Pour a little oil in bottom of large pot over medium heat.Season chicken with salt and pepper.Cook chicken in oil until it turns opaque. It won’t be done.Add bell pepper, onion, celery, garlic and basil. Cook until onion starts to soften, about 3 minutes or so.Pour in broth, rice and tomatoes. Give it a couple of stirs.Bring to boil, then lower to gentle boil, cover, and cook until chicken and rice are done, about 20 minutes. Cook it longer if you want.Instructions okraFilm a pan with olive oil or add bit of butter over medium heat.Stir in okra and cook to your liking. Okra gets a little sticky as it cooks — some folks call it slimy, but that’s a good thing. If you were to add the okra to the soup, it helps thicken it.Anyway, I cook it separately since not everyone in my family likes okra.Add to each bowl of soup before serving. Eat okra rawSlice stem off, cut lengthwise and sprinkle with salt and pepper. Good for youOkra has vitamin C and plant protein, among other nutrients! ***** Gwyneth Thompson-Briggs is online at gwyneththompsonbriggs.com. Full list of guestsSee omnystudio.com/listener for privacy information.

Feeling discouraged by garden failures? You're not alone. In this episode, I walk through four issues I faced this year and how I'm troubleshooting each one so you can apply the same practical steps in your garden. You'll learn simple ways to read plant stress, reduce disease and pest pressure, and plan smarter for next season. free download: Garlic Planting Cheat Sheet Your first (or best) garlic crop—timing, spacing, curing. http://journeywithjill.net/garliccheatsheet Key Takeaways Why peppers sometimes need light shade in hot summers and when to add it What root-knot nematodes look like and how cover crops can help Signs of southern blight on peppers and prevention options Bitter vs. diseased cucumbers: what to change next season A gentle reminder to list your wins before planning fixes Chapters 00:00 – Why failure grows better gardeners 02:18 – Reframe: successes you might be missing 04:12 – Failure #1: Bell peppers + full-sun stress 08:53 – Failure #2: Okra + root-knot nematodes 19:35 – Sponsor break: Organic Rev + garlic routine 21:28 – Time-sensitive: Greenstalk warehouse sale 23:06 – Failure #3: Jalapeños + southern blight clues 30:22 – Failure #4: Cucumbers—bitterness vs. downy mildew 34:36 – Reflect, note, and plan next steps Resource Links Garlic Planting Cheat Sheet (free): http://journeywithjill.net/garliccheatsheet Friday Emails (newsletter): https://journeywithjill.net/gardensignup Recommended Brands & Products: https://journeywithjill.net/recommended-brands-and-products/ Amazon Storefront: https://www.amazon.com/shop/thebeginnersgarden — As an Amazon Associate, I earn from qualifying purchases. Sponsor(s) for this Episode Organic Rev – I soak garlic cloves 50/50 Rev-to-water before planting and often water in at ~1 oz/gal during cool-season transplants. Use code JILL10 for 10% off: http://journeywithjill.net/organicrev. As an affiliate, I earn from qualifying purchases. Greenstalk Vertical Planter – Warehouse sale through October 21. Grab closeout colors while supplies last. Use code JILL10 for $10 off $75+: https://journeywithjill.net/greenstalk. As an affiliate, I earn from qualifying purchases. Soft Paid Mention Complete Garden Planner – Plan and track your season simply: https://shop.journeywithjill.net/ Disclaimer Gardening advice shared in this podcast is based on my own experience in Zone 8a (Arkansas) and from the feedback I receive from others in different gardening contexts. Your results may differ depending on your location, climate, and growing conditions. Always check your local extension service or trusted resources for region-specific guidance. Some links mentioned may be affiliate links, which means I earn a small commission at no extra cost to you if you make a purchase. As an Amazon Associate, I earn from qualifying purchases.

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This evening, on the Eat It series of The Bow, our discussion will center on Okra. Regardless of your preference for the dried, fresh, or roasted version, Okra's relationship with Zobo and the Hibiscus flower is an interesting fact. Okra is also beneficial in the fight against malnutrition. Join me as we explore this topic.Lets do this....lets eat .

Marcus and Corey What You Know 'Bout That trivia game for Monday September 29, 2025.

#FenceFam This one was fun! Every once in a while we cover A LOT of info for the Fence Industry and have A LOT of fun too! This was one of those times! These two guys are great and leaders in the trade! Get to FenceTech in Indy this year and network, grow, and spread your wings already! Don't be left behind FenceFam!!!   Sign Up for AFA University Here: https://www.americanfenceassociation.com/events/afa_university_fence_installation_school/275/   Everything FenceTech Here: https://www.americanfenceassociation.com/fencetech/2026/   Cheers! Remember to like, share, comment and REVIEW!   The Fence Industry Podcast Links: IG @TheFenceIndustryPodcast FB @TheFenceIndustryPodcastWithDanWheeler TikTok @TheFenceIndustryPodcast YouTube @TheFenceIndustryPodcastWithDanWheeler Visit TheFenceIndustryPodcast.com Email TheFenceIndustryPodcast@gmail.com Mr. Fence Companies:    IG @MrFenceAcademy FB @MrFenceAcademy TikTok @MrFenceAcademy YouTube @MrFenceAcademy Mr. Fence Tools https://mrfencetools.com Mr. Fence Academy https://mrfenceacademy.com   Gopherwood & Expert Stain and Seal IG @stainandsealexperts  FB @ExpertProfessionalWoodCare YouTube @Stain&SealExperts  FB Group Stain and Seal Expert's Staining University  Visit RealGoodStain.com Visit Gopherwood.us   Log Cabin Fence IG @Log_Cabin_Fence FB @LogCabinFence Visit LogCabinFence.com   Elite Technique Visit getelitetechnique.com   Greenwood Fence Visit greenwoodfence.com   FenceNews Visit fencenews.com   Ozark Fence & Supply promo code: TFIP15 for 15% off! Visit ozfence.com   Benji with CleverFox for all your FENCE website needs! Visit cleverfox.online     Stockade Staple Guns Visit stockade.com   Bullet Fence Systems Visit bulletfence.com   ZPost Metal Fence Posts Visit metalfencepost.com

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Join Jordan, Commish, Pitt Girl, Big Sky Brigit and a late arriving Beth, along with our VP of Podcast Production Arthur. We discuss our Wacky Happenstance Event Evaluation Estimation Equation (WHEEEE!), we nominate Commish for SEC Football Czar, a little bit of the Dabo rant, then we preview Week 4 and debate which one is our Game of the Week, Do we just play the hits (Iowa at Rutgers or ULM at UTEP), Cajuns at MACcoon, Rice at Charlotte, Marshall at MTSU, the Turnpike Classic Tulsa and Oklahoma State, Bill Belichick at Disney World vs Scott Frost, UNLV at Miami (no the other one), Fresno State and Hawaii an actual rivalry with a screwdriver, Arkansas at Memphis, Sparty at the Trojans, they gave USC the turnaround shift, North Texas at Army, Stanford at UVA needs golf announcers, Apple Cup, Oregon State at Oregon, Tulane and Ole Miss, Illinois and Indiana Bert and Curty, Idaho at San Jose State, why are both San Antonio teams (UTSA and UIW) going to the mountains this weekend? (Colorado State and NAU), IVY LEAGUE BEGINS, Ferris State vs Rio Grande (it is not that one) and much, much more!!!See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Have you seen the viral “healthy Coke” trend? It actually started on my channel in 2018! In this episode, I'll share my best sugar-free Coke recipes, a slime-free okra dish your gut will love, and a little-known lectin-free grain you've got to try.For full show notes and transcript: https://drgundry.com/viral-healthy-coke-recipeThank you to our sponsors! Check them out: Visit Juvent.com/GUNDRY and use code GUNDRY at checkout to get an extra $300 off your Juvent Micro-Impact Platform. Get a quote today at Progressive.com.Transform your sleep experience with Cozy Earth bedding, go to cozyearth.com/gundry for 35% off.SunlightenVisit Juvent.com/GUNDRY and use code GUNDRY at checkout to get an extra $300 off your Juvent Micro-Impact Platform.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Okra zucchini's with miso taste starter sauce

Rev Meg Cook - Friday, August 22, 2025

Rev Meg Cook - Friday, August 22, 2025

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This Week: Literally Dozens of Podcasts, Going Full Alpha, Keto Fantasies, The Incredible Edible Egg Lobby, Milk, Justin's First Celebrity Crush, Cursive, Geographical Ignorance, Pacifist Cowboys, The Moss on the Tree, Pale Rider, Sooners, Minnesota, The Gateway Arch, Hot Springs, Juicy Lucy, The Caves of St. Paul, Attempts to Stay at a Holiday Inn Express, Sharing the Joy That is Okra. Get on the Patreon Train: https://patreon.com/Sushijackknife?utm_medium=unknown&utm_source=join_link&utm_campaign=creatorshare_creator&utm_content=copyLinkBandcamp Store: https://sushijackknife.bandcamp.com/Email: sushijackknife@gmail.com

While most U.S.-grown okra is produced in the Southeast, California farmers have found success growing the tropical vegetable in the Central Valley, and Republicans cleared their agriculture megabill hurdle and are now looking to pass a smaller farm bill.

On this episode, 'Laolu, Furo, and Nosa are joined by Osarumen Osamuyi from The Subtext!They talk about the recent collapses of Vendease and Okra in the ecosystem, then take a closer look at Magic Beans, the first chapter of Foodpod – a limited series about Technology eating food in Africa – by Osarumen._We love hearing your thoughts! Find us on X (@TheOAPod) and Instagram (@openafricapod) and tag us in your conversations. Hosted on Acast. See acast.com/privacy for more information.

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Send us a textDee and Carol keep obstinately sticking to their alphabet theme, this week focusing on "O"  flowers and veggies.For all info, check out our free weekly newsletter.You can also watch us on YouTubeA few links: Orlaya grandiflora info from Johnny's Selected SeedsDee talks about Obedient Plant on Instagram.On the bookshelf: Flower Fables by Louisa M. Alcott (Amazon)Dirt: Leaf-cutter bee info from Missouri Botanical GardenRabbit Holes: A new series on Britbox, Outrageous, based on the Mitford sistersOur affiliate links are hereSupport the showOn Instagram: Carol: Indygardener, Dee: RedDirtRamblings, Our podcast: TheGardenangelists.On Facebook: The Gardenangelists' Garden Club.On YouTube.

At her cooking school in Fort Kochi, India, Nimmy Paul shows us how to prepare Kerala Okra Mappas, a dish she learned how to make from her mother. Nimmy Paul teaches cooking classes from her home, specializing in the distinctive cuisine of Kerala and her Syrian Christian community. She starts by sautéing onions, garlic, ginger and curry leaves. She toasts masala curry paste, adds coconut milk, and gently simmers the okra. She finishes the dish with coconut cream. Watch the full documentary and find recipes here! https://www.plantforwardkitchen.org/india

Let's cook together. Today we're making stewed okra and tomatoes. This is a dish that I initially started making as meal prep for myself. Once my family tasted this stew it became a family favorite. Isn't it funny how that works? LOL. Anyway, let's make it and we'll keep our fingers crossed for some leftovers.Got something you want to say about this episode? Send me a text!Support the showAre you getting our newsletter? Join the TVF Sisterhood by subscribing to our monthly newsletter. You'll get the same positive vibes, recipes and workout tips you love from the podcast delivered right into your inbox. You can subscribe here.Ready for change? You can develop healthy habits and make your fitness journey your new lifestyle with the TVF app. Receive coaching, motivation, track nutrition and workouts and get access to monthly challenges for $25/month. Join the app community here.IG: @TiaVFitnesswww.tiavfitness.comSalad Fund - $TiaVFitness

We talk to Scott Andison of the Ontario homebuilders association and learn all about why housing is so expensive in Canada, and here in The States. Plus Trump and Elon are in the middle of the worst mean girl fight since Lindsey Lohan, Netanyahu is making Jews around the world less safe, and of course Ukraine's brazen drone attack. Also Tez saves the world with okra, and we kick off Pride Month with Gay News! Become a supporter of this podcast: https://www.spreaker.com/podcast/chipchat--2780807/support.

Rio Grande Foundation Friday with Paul Guessing on NM outlawing working in Heat, plus Government Funds for a "Woke-Okra" Farm.See omnystudio.com/listener for privacy information.

On this week's show Paul and Wally begin by discussing breaking news with the potential sale of PNM. They also discuss former President Joe Biden's cancer diagnosis and the fact that this diagnosis was likely known for some time. Santa Fe Public Schools' budget is a massive $46,000 per student next year: RGF appeared in National Review recently. An okra farm received $25,000 from New Mexico taxpayers. Then things got even more interesting.  With talks under way in Washington over Medicaid reform New Mexico politicians are "freaking out." Paul and Wally explain why cuts and reforms are long overdue. There has been a spate of issues with air traffic control especially in Newark, Paul has done work on this issue in the past. The solution can be found by looking north to Canada.  There has been a lot of discussion about New Mexico's underfunded pensions recently. What's going on?

Send us a textWhat do dad jokes, dream vacations, body image struggles, and walkie-talkie job resignations have in common? They all collide in this wildly entertaining and unexpectedly vulnerable episode of The Heavyweight Podcast.From the jump, the crew's signature banter sets the tone for an unfiltered ride packed with gut-busting laughs and real-life reflections. Whether it's cracking dad jokes that deserve groans (and a few gold stars), or revealing their ultimate travel destinations—from the peace of Bali to the flavor of Japan—this episode offers a little bit of everything.But don't get it twisted—there's depth, too.Things get personal when the conversation turns to insecurities and identity. One host bravely unpacks the psychological toll of body dysmorphia after weight loss, while another reflects on the pain of feeling unloved in one-sided relationships. It's raw. It's real. And it might just speak directly to your heart.The laughs return as the crew dives into their Black card confessions—like hating certain soul foods or vibing to “white music”—challenging cultural stereotypes while celebrating their roots. And just when you think the vibe couldn't get better, they drop some of the wildest job horror stories you've ever heard (Target employees, beware).

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Hey Neighbor! Ready to grow your best okra crop yet? We're diving deep into the secrets of growing okra successfully—no matter your space, zone, or experience level. Okra is a Southern staple and summer garden favorite that thrives in the heat and rewards you with beautiful, productive plants. Whether you're planting in rows, raised beds, or containers, we'll walk you through everything from choosing the right variety to pruning, pest control, and harvesting tips. We even throw in some bonus tips! Whether you're a new gardener or a seasoned grower, this episode is packed with practical strategies to help you grow okra like a pro. Let's Grow together and Get Dirty! Shop Okra: https://growhoss.com/collections/okraShop Plants: https://growhoss.com/collections/plants-bulbs Want to make gardening easier? Join the Hoss Gardening Club, a monthly subscription box for gardeners from gardeners!Join the Club: https://growhoss.com/pages/subscription-tiers

Live from the Roots and Fruits theatre, it's the spectacular music duo Okra playing the floor piano together in perfect sync.

We respond to your comments!--Links:Head to neverpo.st to see OKRA and GarfiesIsaac Varzim's “Groovy” setsHumano Studio's guest setsBoilerroom setsUltima ThuleVivrant Radio — Jeremy OlanderAbove and Beyond — Group TherapyReal Synthetic Audio — Todd ClaytonA State of Trance — DJ Armin Van BurenSong of the Day — The CurrentMorning Becomes Eclectic — KCRWVegetative Electron MicroscopySource Article from 1959Article with correctionThe Age of Surveillance Capitalism — Shoshana Zuboff--☎️ Call us at 651 615 5007 to leave a voice mail

Best of Better Lawns and Gardens with Teresa Watkins. Florida's most popular garden expert, Teresa Watkins answers your gardening questions on Better Lawns and Gardens. Listen every Saturday from 7am - 9am EST on WFLA- Orlando, iHeart radio, and wherever you listen to podcasts. https://bit.ly/3c1f5x7 Better Lawns and Gardens Hour 2 – Coming to you from the Summit Responsible Solutions Studios, The Irish holiday continues with O'vegetables! Teresa is joined by Gene McAvoy, UF/IFAS Hendry County Regional Specialized Vegetable /Horticulture Agent emeritus to talk about o'nions and o'kra. Dirty Word of the Day is Verge. Garden questions include: growing hydrangea, how to find a landscape designer, what goes down first – fertilizer or mulch, herbicide for perennial peanut, and more. https://bit.ly3c1f5x7 Only four spaces available on Teresa's "The Gilded Age - Newport Flower Show, Historic Blithewold Mansion, and naturalesque Block Island.  June 19th - June 23rd, 2025 Check out Art in Bloom Garden Tours for more information! Come join Teresa and other garden lovers on an incredible garden tour. Photo and graphic credit: Teresa Watkins Listen every Saturdays from 7am - 9am EST on WFLA- Orlando. Call in with your garden questions and text messages on 1-888.455.2867 and 23680, Miss the live broadcast? Listen on Audioboom podcast 24/7. https://bit.ly/3c1f5x7   #WFLF #WFLA #FNN #WNDB #BetterLawns #gardening #Florida #planting #gardeninglife #radio #southflorida #northflorida #centralflorida #Deland #SHE #Orlando #Sarasota #Miami #FortLauderdale #BLGradio #WRLN #WiOD #gardening #SummitResponsibleSolutions #QualityGreenSpecialists #BlackKow 

On this week's episode: Ed's Biloxi Trip Hog Jowls Chitlins Cracklin & Okra We also touch on The 3MG, PSO's, Roddy McDowall, The Gulf of America, Bear Bryant, IP Man, baguettes, limp wristing and Ed presses up the horn. Call The Casino Tears Vent Line 229-NO SEVEN (667-3836) Now! Leave a message, ask a question or simply get something off your mind -  We might even play it on air!! NEW EPISODES DROP WEEKLY ON TUESDAYS - Please visit our home page at casinotears.com for more info, merch, and host contacts Extended versions will also drop Tuesdays on Patreon - Don't miss out :) Email: noseven@casinotears.com Patreon: https://www.patreon.com/CasinoTears Instagram: https://www.instagram.com/casinotearspodcast YouTube: https://www.youtube.com/@CasinoTears X: https://x.com/CasinoTears Reddit: https://www.reddit.com/r/casinotears Pro Shop: https://www.casinotears.vegas/shop/ Color Comin' In: https://www.cci.vegas/

We're thrilled to welcome Annette Anthony, author of "Always Enough, A Global Food Memoir" to the podcast. Annette's culinary journey spans three continents, reflecting her deep connection with food as a cultural bridge. In this episode, we explore her adventurous palate, her love for seasonal farmer's market finds, and her intuitive approach to blending global flavors. From experimenting with gram flour and artichokes to sharing recipes infused with personal memories, Annette's story is both inspiring and mouthwatering. So, sit back, relax, and get ready to be inspired by the simplicity and joy of cooking at home with Annette Anthony. ⭐ SHOW NOTES theintuitivecook.co.uk/podcast-ep17 ⭐ CONNECT WITH ANNETTE ANTHONY website: annetteanthony.com instagram: @aanthony_author the book: Always Enough. A Global Food Memoir ⭐ CONNECT WITH KATERINA website theintuitivecook.co.uk community Simply Good Food Collective instagram @intuitive.cook youtube @intuitivecook contact hello@theintuitivecook.co.uk ⭐ LINKS Original music by Colin Bass ⭐ DITCH THE RECIPES A FREE 5part mini course with my top tips to get started as an intuitive cook! theintuitivecook.co.uk/free ⭐ YOUR WEEKLY DOSE OF KITCHEN CONFIDENCE A newsletter that helps you unleash your cooking instincts. theintuitivecook.co.uk/newsletter ⭐ MEET OTHER CURIOUS HOME COOKS IN OUR COMMUNITY theintuitivecook.co.uk/simply

This week, we look at a man who had nothing but success in his future. He achieved a great deal of that success, including a Super Bowl, but he always had something dumb, hiding around the corner. From too many nightclub incidents to count, to making a spectacle of himself during a boat sex party, to blowing tens of millions of dollars, he screwed it all up! Will he turn it around, with music??Be anywhere from 6'8 to 10'3", be one of the grossest people at a giant boat orgy, and somehow blow $50 million with Bryant McKinnie!!Check us out, every Tuesday!We will continue to bring you the biggest idiots in sports history!! Hosted by James Pietragallo & Jimmie Whisman Donate at... patreon.com/crimeinsports or with paypal.com using our email: crimeinsports@gmail.com Get all the CIS & STM merch at crimeinsports.threadless.com Go to shutupandgivememurder.com for all things CIS & STM!! Contact us on... twitter.com/crimeinsports crimeinsports@gmail.com facebook.com/Crimeinsports instagram.com/smalltownmurderSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Join Mayowa, Tmt, and Koj for another unfiltered and hilarious episode of Submarine and A Roach, Nigeria's #1 comedy podcast! In Episode 216: "Okra is SEXY!", the trio dives into pop culture, Nigerian cuisine, and nostalgic moments, serving up sharp commentary and laugh-out-loud insights. This week, they cover: Christians remixing secular songs: The unexpected and often hilarious gospel takes on popular hits. Sexy Nigerian foods: Can anything rival pasta in Western pop culture? COVID lockdown nostalgia: Reflecting on the wild social media challenges that kept us entertained and baffled. Parents taking credit for your milestones: The classic Nigerian parent flex when you achieve something big. Trump's cabinet nominees: A surprising segue into WWE storylines and the McMahon family's obsession with them. Jerry Springer and reality TV: Childhood introductions to the chaos of daytime television and how it shaped reality TV as we know it. Terrible Christmas movies on Netflix: The guilty-pleasure films that make the holidays amusing. Video game consoles growing up: A nostalgic trip through gaming history, from PlayStation to Nintendo. Packed with humor, nostalgia, and unfiltered banter, this episode is a must-listen for fans of comedy and cultural commentary. Stream "Okra is SEXY!" now on Spotify, Apple Podcasts, and wherever you listen to podcasts. Don't miss out on the laughs and insights that make Submarine and A Roach a fan favorite!

When you're talking with someone and they want to know what final conclusion you want them to draw from your conversation, they might ask you, “What's the bottom line?” The origin of the term, “the bottom line,” is business accounting. It refers to the literal bottom line of a financial statement - a company's profit or loss. This literal bottom line is what we typically regard as the sole point of a business: the bigger the profit, the better the business. But today there are also businesses we refer to as Triple Bottom Line. These companies have three equal categories of success: profit, people, and purpose. Both of Peter's guests on Out to Lunch today have founded triple bottom line companies here in New Orleans. Along with his partner, Charon Flowers Maple, Spencer Davis co-founded Bypass Lines in 2020. Bypass Lines works with local restaurants, caterers and retailers. It promotes them to customers who support non-profit causes. Each time Bypass Lines delivers food or products to these customers, they give a portion of the proceeds to the customer's chosen charity. As of right now, Bypass Lines report they've supported over 100 catering businesses, delivered over 1,000 online food orders, and over $1m has been processed through their platform. Lauren Darnell founded her company, Porch & Okra Consulting, in 2023. Porch & Okra's clients are mainly restaurant owners and other hospitality industry leaders looking to expand diversity, and improve conditions for employees in the hospitality and restaurant business - one of the most vital sectors of the New Orleans economy.  How many of us care enough about other people to devote our professional lives to helping them? Not many. Spencer, Lauren and their companies, Bypass Lines and Porch & Okra Consulting, are exceptions to the rule. Making other people's welfare the focus of a business - and putting people and purpose on an equal plane as profit - is ambitious. It's hard work that requires multiple levels of planning and execution. Out to Lunch was recorded live over lunch at Columns in Uptown New Orleans. You can find photos from this show by Jill Lafleur at itsneworleans.com.See omnystudio.com/listener for privacy information.

What's the first thing that comes to mind when you hear okra? Probably slime. But the slick vegetable has a beautiful history and centuries-long connection to our palates. _____________ 2-Minute Black History is produced by PushBlack, the nation's largest non-profit Black media company. PushBlack exists to amplify the stories of Black history you didn't learn in school. You make PushBlack happen with your contributions at BlackHistoryYear.com — most people donate $10 a month, but every dollar makes a difference. If this episode moved you, share it with your people! Thanks for supporting the work. The production team for this podcast includes Cydney Smith, Len Webb, and Lilly Workneh. Our editors are Lance John and Avery Phillips from Gifted Sounds Network. Julian Walker serves as executive producer." To learn more about listener data and our privacy practices visit: https://www.audacyinc.com/privacy-policy Learn more about your ad choices. Visit https://podcastchoices.com/adchoices

This week, on a gourmet episode of the Black Lincoln Collective Food Podcast, we sink our teeth into Thanksgiving, interesting ingredients, and thought-provoking questions. We debut a brand-new segment that's telling the truth about the pharmaceutical industry, and it's time for Fredline News, featuring the fair and balanced news you need to know! We know that you rely on the Black Lincoln Collective for your news. All that, and so much more!  #blcpodcast #podcastingforthepeople #funny #podcast #greenvillesc #scpodcast #yeahthatgreenville Listen at: https://blc.world/ Tweet the Show: https://twitter.com/blcworld Follow us on Facebook: https://www.facebook.com/blcpodcast/ Check us out on Instagram: https://www.instagram.com/blcpodcast/ Buy Fred and Allan Beer: https://www.patreon.com/blcworld

Today: The acquisition of St. Vincent's facilities is nearing. Good news for walkers, joggers and bicyclists. And we'll tell you just how tall okra can get. I'll also share some election notes. Learn more about your ad choices. Visit megaphone.fm/adchoices

Tula Jane and her Mother in the Wild read "Okra Stew: A Gullah Geechee Family Tradition" by Natalie Daise. You can support us and the author by purchasing your very own copy here: https://amzn.to/4hDMHBB As Amazon Influencers we are eligible to earn on qualifying orders. Become a Premium Monthly Subscriber to get * a 20% discount on Requests + Dedications * have your child greeted in the other episodes we publish * be invited to attend a monthly livestrea, Storytime on zoom with Mother in the Wild Click on the link below being sure to "opt-in" for emails so we can contact you to learn their names + send you the zoom link. https://podcasters.spotify.com/pod/show/mother-in-the-wild/subscribe We appreciate you so much!

Giving the kids their boring magic. Show notes Jonathan Farmer Matthew Buckley Smith Church Going by Philip Larkin Why Poetry is Making a Comeback in Schools on Mindshift/KQED Ode to Kool-Aid by Marcus Jackson In Praise of Okra by January Gill O'Neil Root Cellar by Theodore Roethke Gwendolyn Brooks Elizabeth Bishop Shane McCrae Gabrielle Calvocoressi … Continue reading "Ep 287. Live Poets Society"

On today's MJ Morning Show: Social media health hack... Okra water? Morons in the news Is coffee good for you today? Crazy lip gloss product names from Sexy Redd Is our traffic reporter breaking the law? Are you? A school is banning new slang words/phrases used by Gen Alpha Over 2,000 drivers illegally passed school buses in the first week of school in Hillsborough County? Man beat up in bar for his jukebox song choice. What songs would make our listeners do that? Is it safe to eat pizza left out overnight? Kid locked in car while mom shopped... Mom arrested, kid saved Porch pirate pilfered Penny Singer lost weight, says it was NOT Ozempic... it was a thing called a gym. Applebees burger same size as children's size Toddler given alcohol in restaurant...  Starbuck's gift cards outstanding Costco drink lid is being called NSFW Matthew Perry... bedroom was a disaster  Ben & Jen... Initial downhill spiral came during honeymoon in Italy

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Enslaved Africans braided grains of rice into their hair. Okra seeds were tucked into pockets. Many of the foods we eat today you may have thought were American are actually native to Africa and helped our people survive. _____________ 2-Minute Black History is produced by PushBlack, the nation's largest non-profit Black media company. PushBlack exists to amplify the stories of Black history you didn't learn in school. You make PushBlack happen with your contributions at BlackHistoryYear.com — most people donate $10 a month, but every dollar makes a difference. If this episode moved you, share it with your people! Thanks for supporting the work. The production team for this podcast includes Cydney Smith, Len Webb, and Lilly Workneh. Our editors are Lance John and Avery Phillips from Gifted Sounds Network. Julian Walker serves as executive producer." To learn more about listener data and our privacy practices visit: https://www.audacyinc.com/privacy-policy Learn more about your ad choices. Visit https://podcastchoices.com/adchoices

April 17th, 2024   Follow us on Facebook, Instagram and X Listen to past episodes on The Ticket's Website And follow The Ticket Top 10 on Apple, Spotify or Amazon MusicSee omnystudio.com/listener for privacy information.

In a post-Grammys haze, you might just find yourself angling for a ticket to 33P, live at the exclusive venue Shady Okra Retirement Community! Content, content, content, baby Bryan hate-watches instagram influencers Krissy got a new pen Blarney! The Commercial Blarney: It's Bonhomie! Bryan's pretend performances paid off Woodystock vs Woodstock SUNNYSIDE UP! 33P Band Reunion? Dead people Bryan is anti-nipple…kind of Something's off about the Grammys Bryan volunteers to host the Grammys next year Shady Okra Retirement Community Bryan apologizes Best to Creed? LINKS: Send us show ideas, comments, questions or concerns by texting us   626.ASK.TCB3 text or leave us a voicemail Watch TCB on YouTube Creator: Bryan Green Co-Host: Bryan Green Co-Host: Krissy Hoadley Producer: Christina A.  Producer: Gustavo B. To learn more about listener data and our privacy practices visit: https://www.audacyinc.com/privacy-policy Learn more about your ad choices. Visit https://podcastchoices.com/adchoices