The Fowl Life

In this Fowl Life Podcast: Provider Series - Eat Wild Edition, Midwest Host Joel Kleefisch and award-winning certified Chef Ellie Lawton drag fellow hunter Megan Salazar into the flock with a Filipino recipe for braised wild turkey tail. Learn a quick easy recipe for your gobbler that will blow your guests away! This episode is brought to you by The Provider Culinary, Travel Wisconsin, ZLINE, Oakley sunglasses, Jargon Game Calls, and Nappa Valley Olive Oil

If you've ever wondered what the right way is to store your firearms and protect everything else that matters most, this is your episode. Chad is joined again by Tom Kubiniec from SecureIt, the industry leader that's changed the script on firearm storage. They're building systems that are smarter, safer, and way more affordable than the old-school vaults collecting dust in your garage. How has firearm ownership evolved since the last election? What gear should you be locking up right alongside your rifles, shotguns, and pistols? And how do you turn a basic setup into a full-on defensive HQ that's ready to go when you need it most? From modular wall racks to panic room builds, from storing ammo the right way to customizing your layout so it works with your lifestyle—SecureIt is the solution. Period. It's about safety, readiness, and staying proactive so you can defend your home, your family, and your peace of mind. This episode is packed with answers, stories, and real-world advice. It's time to organize, upgrade, and rethink everything you thought you knew about safes. This episode is brought to you by Secureit Gun Storage, Benelli Shotguns, Federal Premium Black Cloud, Hi Viz Sights, Rob Roberts Custom Gunworks, Jack Daniel's, Banded Hunt Gear, Nutrien Ag Solutions, LEER Toppers, Merlo Waterfowl, KERSHAW Knives, and Jargon Game Calls.

In this episode of The Fowl Life Podcast Provider Series: Eat Wild Edition Midwest, host Joel Kleefisch and award-winning Provider Chef Ellie Lawton get serious about turkey. That thunder chicken is down...Now what? They share easy tips and recipes that turn your bird into a knockout feast, guaranteed to leave your friends and family begging for seconds. If you're tired of the same old dry turkey disasters, this episode is your ticket to redemption. This episode is brought to you by Travel Wisconsin, and The Provider Culinary

Chad is back with Carson and Jeff from CWA, for part 2 of the conversation you won't want to miss. The guys shift gears from the blinds and boats to the cutting boards and cleaning tables. Chad and the crew talk through what happens after the hunt—processing birds, following the law, and doing right by the resource. Is there a perfect way to clean a duck? Maybe not. But doing it with respect and purpose matters more than most people realize. They dig into how new hunters, especially those driven by food, are leading the charge when it comes to using the whole bird, and how exciting that is for mentors to see. There's something special about that connection to the animal and the wild game lifestyle, and it's lighting a fire in this next generation. They cover everything from identification before pulling the trigger, and what you can do as a mentor to help with this process, the pros and cons of subgauges, and why mentorship, ethics, and setting the right example online are more important than ever. If you missed Part 1—hit that first. Then buckle up, because we're just gettin' warmed up! This episode is brought to you by California Waterfowl Association, Corning Ford, Nappa Valley Olive Oil, Cowboy Choice Horse Feeds, Nutrien Ag Solutions, Merlo Waterfowl Group and The Provider Culinary

We ain't sugarcoatin' it—waterfowl hunting ain't easy to get into. The gear, the regs, the access, the learning curve... it's enough to turn folks away before they ever get a decoy wet. But in this episode, we sit down with the badasses from California Waterfowl Association who are making damn sure the tradition doesn't die on our watch. From youth camps to veteran hunts, college outreach to first-time field days, the CWA crew is putting in the work—boots on the ground, blinds in the mud, boats in the Delta—to welcome a new wave of hunters into the lifestyle. We're talkin' about the full-circle moments, the tear-jerking first retrieves, and the look in a new hunter's eyes when the first greenhead backpedals over the spread. You'll hear how programs like Duck Camp and the Hunt Program are opening gates that used to be locked shut. Real access. Real mentorship. Real opportunities to chase specks, sprig, and mallards in some of the most iconic ground in the flyway. This one's a reminder of why we do it—and who we're doing it for. It's not just about the straps. It's about preserving the culture, passing it down, and makin' sure this lifestyle stays alive for generations to come.

Transform your wild game, game! The Fowl Life Midwest Host Joel Kleefisch and Provider award-winning Chef, French Culinarian, Ellie Lawton break down why sauces can be bosses for your wild game feast or fiesta! Joel and Chef Ellie show you quick, easy steps to turn any meal up a click. Learn how to Finish What You Started with our ongoing short format series the Fowl Life Podcast, Provider Series, Eat Wild edition! This episode is brought to you by The Provider Culinary, Travel Wisconsin, Oakley Sunglasses and Banded Brands

In this episode, Chad sits down with Jeff Tarsi of Nutrien Ag Solutions to explore the connection between sustainable agriculture and wildlife conservation. Jeff talks about his passion for turkey hunting and his dream of spending every day of his retirement in pursuit of gobblers. They discuss how farmers are the OG conservationists, working tirelessly to leave the land better than they found it. From deer to ducks, and even the smallest rodents, it's all about the land and those who steward it, bringing things around full circle. They get into how hunting can provide supplemental income for farmers, bringing us all together. Join us as we celebrate the North American farmer—the cornerstone of America, the vital role they play in our ecosystems, and Nutrien Ag Solution's commitment to supporting their trade. This episode is brought to you by: Nutrien Ag Solutions, Bad Boy Mowers, Benelli Shotguns, Federal Premium Black Cloud, Hi Viz Sights, Rob Roberts Custom Gunworks, JARGON Goose Calls, Realtree Brand Camo, Banded Hunt Gear, Greenhead Gear Canada Goose Decoys, KERSHAW Knives, The Provider Culinary, LEER Toppers, Mickey Thompson Tires, and Corning Ford.

In this episode of The Fowl Life Podcast Provider Series Eat Wild Edition, Midwest Host Joel Kleefisch and Provider Chef Ellie Lawton Break down an American Classic with a twist. Provider Right Wing Stuffed Meatloaf. It's an easy, fast way to use any ground wild game or beef. We hope you enjoy! This episode is brought to you by The Provider culinary, Travel Wisconsin, Oakley sunglasses and Banded Brands

The story of Banded Drake Ranch continues. In Part 2, Chad is back with Matt, Seth, and Denny to dig even deeper into the vision that made this place unique and exceptional from the start. With a shared goal of creating a higher-end duck club that's rooted in conservation and building a legacy, the guys walk us through the intense planning, improvements, and hands-on work that went into shaping the land. From dialing in the habitat to farming specifically for wildlife, every decision was made with intention, and it shows. Hear how they've embraced the role of stewards, pouring time and passion into building not just a hunting property, but a world-class waterfowl sanctuary. This is more than a duck club…This is the BDR. This episode is brought to you by Benelli Shotguns, Federal Premium Black Cloud, Hi Viz Sights, Rob Roberts Custom Gunworks, Banded Hunt Gear, Greenhead Gear Decoys, Avery Outdoors, Realtree Camo, Corning Ford, KERSHAW Knives, Safari Club International, MyOutdoor TV, PECOS Outdoor, and The Provider Culinary.

What does it take to turn a vision into one of the most elite duck-hunting properties in the country? In this episode, you'll find out. Chad sits down with Matt and Seth to dive into the origins of Banded Drake Ranch. They rewind the clock to the first time they ever laid eyes on the land, the moment the dream took shape and the strategy behind transforming it into a premier waterfowl destination. From the first hunt to the endless planning that went into its design, the guys break down what makes BDR so special and why this location was the perfect fit. Listen in for a behind-the-scenes look at the making of one of the most high-end duck clubs in America! This episode is brought to you by Benelli Shotguns, Federal Premium Black Cloud, Hi Viz Sights, Rob Roberts Custom Gunworks, Banded Hunt Gear, Greenhead Gear Decoys, Avery Outdoors, Realtree Camo, Corning Ford, KERSHAW Knives, Safari Club International, MyOutdoor TV, PECOS Outdoor, and The Provider Culinary.

Welcome to the first of our new short-format Provider Series episodes, where we bring you quick, inspiring, wild game recipes to level up your cooking. In this episode, Joel is joined by certified French chef Ellie Lawton as they dive into Provider Swine, alligator, and wild hog, paired with a bold Provider Right Wing Sauce remoulade. These episodes will give you the confidence to get creative in the kitchen. Short, simple, and packed with flavor! Let's hit the kitchen! This episode is brought to you by Travel Wisconsin, The Provider Culinary, Bad Boy Mowers, Banded Brands, Hi Viz Sights, ZLINE, GATR coolers, and DEMERBOX

In this episode of Safari Club International's Fowl Thoughts, Chad sits down solo at the mic to dive into the early days of The Fowl Life, sharing stories of the OGs who were there from the start, some moments that shaped the brand, and how he landed on the name that hunters everywhere know today. Who mentored him? Who was in the blind from the beginning? Listen in for a nostalgic look at the origins of how everything came to be and what's to come! This episode is brought to you by Safari Club International, Federal Premium Black Cloud, Hi Viz Sights, LEER toppers, Rob Roberts Custom Gunworks, Banded Brands, The Provider Culinary, GATR coolers, and Traeger Grills.

Chad sits down solo on the mic to share his thoughts about Axl, and the incredible dogs we are so blessed to hunt with. Do they even know how incredible they are? The way they make us look good in the field, how they never ask for anything in return… Just a pat on the head, a ride in the truck, and maybe a spot on the couch when the hunt is done. Do they remember all the states we've hunted together? The retrieves that earned them a standing ovation? Or do they just do it because it's who they are? Because making us happy is all they've ever wanted? This episode is all about our duck dogs. It's about their drive, their heart, and the way they make our lives better every single day. Whether they're breaking ice in the marsh or just laying by our side when we're down, they don't need to prove anything to anyone. But if only they knew just how special they really are. This episode is brought to you by Eukanuba Premium Performance Dog Food, Banded Brands, Avery Outdoors, Avery Sporting Dog, Greenhead Gear Decoys, Oakley Sunglasses, Realtree Brand Camo, California Waterfowl Association, Mickey Thompson Tires, Corning Ford, Bo 3.0 Hydration, RIGID LED Lights, BedSlide, LEER Toppers, My Outdoor TV, Travel Wisconsin, and Safari Club International.

Ah, the Canada Goose. Often a challenge on the water or in the field, but let's be honest, sometimes the biggest issue is getting folks to love it on the dinner table. Well, fear not! In this episode of The Fowl Life Podcast Provider Series Eat Wild Edition, Certified French Culinarian, Chef Ellie Lawton, shows us an easy way to make goose protein the star of the feast. Hear step by step instructions how to prepare Provider Right Wing Sauce Goose Fajitas that will knock your Banded socks off. Laugh along with Midwest Host, Joel Kleefisch, and Chef Lawton as they bring their cooking show to the ice of a frozen Midwest lake…AND…watch the video that shows you exactly how to make it! Provider Right Wing Sauce Canada Goose Fajitas Ingredients and Instructions: 2 lbs goose breast, cubed into 1 inch pieces Place in marinade and refrigerate for 24-48 hours Marinade: 2 limes, juiced 2 C Buttermilk 1/2 c soy sauce or tamari 1/4 c hoisin sauce 1/8 c chopped garlic 1/3 c Right Wing Sauce 2 Tbsp Provider Spice Fowl Stir Fry Noodle & Vegetable Base: 16oz cooked Rice Stir Fry Noodles 2 tbsp butter In pan on medium heat Add vegetables to the hot pan and sauté until vegetables are tender, once tender, add the rice noodles and sauté for 3-4 minutes until evenly mixed, then remove from heat. 2 tbsp chopped garlic 1/2 c dice onion 1 c shredded red cabbage 1 c shredded carrot 1 c beech mushrooms 1/2 c stir fry sauce Stir Fry Sauce: 1/2 C Hoisin sauce 1/2 C Soy Sauce 1/3 C Right Wing Sauce 1 tbsp Provider Spice Fowl 1 tbsp Provider Spice Drop Tine Preparing the Goose: Remove from the refrigerator Remove from marinade but do not dry marinade off, tenderize pieces with meat mallet for 1-2 minutes and return to marinade until ready to cook. Cooking the goose: Heat a cast iron pan on medium-high heat with 3 tbsp butter, remove the meat from marinade and add to the hot pan and cook 3-4 minutes, add 1/2 c of stir fry sauce while the goose is cooking. Remove from heat Plate desired Noodle & Vegetable Base, add desired amount of cooked goose on top of the noodle base Top stir fry with fresh cilantro, thinly sliced fresh jalapeño, crispy fried shallots or onions, and drizzle with Stir Fry sauce and Right Wing Sauce This episode is brought to you by Travel Wisconsin, The Provider Culinary, Jargon Game Calls, Bad Boy Mowers, Hi Viz Sights, Mickey Thompson Tires, and Avery GHG Decoys

Chad hits the studio solo to give an honest, insider's review on Mojo's newest motion decoy, The Mallard Machine! This thing is unbelievable. There are so many aspects that go into being a successful hunter. Whether you're a weekend warrior, a full-on outfitter, or something in between, this will change your success rate, hands down. Chad is known for being one of the most passionate waterfowlers on the planet, and his excitement for the sport is heard in every word. Listen in for another inside perspective on something that will up your game and bring the birds right to you!
This episode is brought to you by MOJO Outdoors, Nutrien Ag Solutions, Bad Boy Mowers, Benelli Shotguns, Travel Saskatchewan, Jack Link's Jerky, Federal Premium Black Cloud, Hi Viz Sights, Jargon Duck and Goose Calls, Rob Roberts Custom Gunworks, The Provider Culinary, and Realtree Brand Camo!

Let's talk outfitters! In this solo episode, Chad dives into what makes a top-tier outfitter and why partnering with the best can make all the difference in your next hunting trip. Listen to the details of what makes Basswood Lodge in New York and the molt migration so legendary. From fresh geese pouring out of Canada into New York hitting the agricultural fields for the first time, to his passion for breaking flocks, the art of calling, and the different styles of Canada goose calls that turn wary birds into committed feet-down shots. With new geese showing up daily and fresh opportunities every morning, this is waterfowl hunting at its finest. Don't miss another awesome episode to help set you up for success! This episode is brought to you by: Basswood Lodge, Nutrien Ag Solutions, Bad Boy Mowers, Benelli Shotguns, Federal Premium Black Cloud, Hi Viz Sights, Rob Roberts Custom Gunworks, JARGON Goose Calls, Realtree Brand Camo, Banded Hunt Gear, Greenhead Gear Canada Goose Decoys, KERSHAW Knives, The Provider Culinary, LEER Toppers, Mickey Thompson Tires, and Corning Ford.

Chad sits down in the studio for an inside recap on his 2024/25 waterfowl season and everything that comes with this incredible lifestyle. He is a passionate member and partner of Safari Club International, and he touches on the vital role of SCI in safeguarding our rights as hunters. SCI tirelessly advocates for hunters daily, ensuring the next generation can continue our time-honored traditions. Listen to the things you can do to get involved and make a difference! Reflecting on a truly blessed season, Chad recaps some of the highlights and expresses his immense gratitude for the outstanding partners who make it all possible. From health and fitness to becoming the best version of yourself in every aspect, he covers it all! This episode is brought to you by Benelli Shotguns, Federal Premium Black Cloud, Hi Viz Sights, LEER toppers, Rob Roberts Custom Gunworks, Banded Brands, The Provider Culinary, GATR coolers, and Traeger Grills.

Master Chef and award-winning culinary creator, Jan Sather, "hops to it" with a rabbit dish that will blow your mind and taste buds. In this Fowl Life Podcast Provider Series Eat Wild Edition learn step by step how to easily put a 5-star wild game dinner on the table. Glean the expertise of Master Chef Jan and gain the approval of your family. Join Host Joel Kleefisch, Fowl Life Midwest Pro Staffer, Danielle Fairman, and Chef Jan Sather for a trip from the woods to the table you'll never forget. Hassenpfeffer Recipe: Four thawed Rabbit Hindquarters or one whole rabbit cut into pieces For the marinade: 2 Cups White Wine 3 T. White Vinegar 3 T. Sugar 2 Large Onions, Sliced 3-4 T. Minced Garlic (or 6 garlic cloves) 1 T. Course Black Pepper 1. Salt 1 T. THE BRIT Provider Spice For Frying: One stick butter/3 T. Olive Oil or Veg Oil For Thickening: 1/4 Cup Flour Combine marinade ingredients and pour over in 9 x 13 pan. Cover and refrigerate overnight. Next day, remove rabbit pieces from the marinade and pat dry with paper towels, and place aside. Heat butter and oil in a cast-iron skillet over medium heat and add rabbit pieces to brown on both sides. Take your time! Remove rabbit from skillet and put all of the marinade ingredients, including onions in the pan. When onions become translucent, add the flour and stir until combined, and sauce, begins to thicken. Return browned rabbit to skillet with sauce, and place in 350° oven for one and a half hours. Ready to serve and enjoy! Check out the video on Instagram, Facebook, and Youtube @Theproviderlife, & Theproviderlife.com. This Episode is brought to you by Travel Wisconsin, The Provider Culinary, Bad Boy Mowers, ZLine, Hi Viz, Banded Brands, Jacks Link's, Kershaw knives, Secureit Gun Safes, and Avery GHG Decoys!

The Boys are back in camp and coming at you with an episode that's equal parts funny, true, and full of waterfowl wisdom. Chad is joined by Spencer Proulx and Denny Reid of Camospace—Someone burnt the bread… but who's taking the blame? From calling bad shots to calling out the importance of guides bringing the same fire as their clients, this conversation is honest and inspiring. What keeps those mallards hanging around, and what sends them packing? Mastery in farming, hunting, and guiding—it's all tougher than it looks, and these guys prove that even the best have something to learn. They break down what you can expect when you book a hunt at Twin Branch, plus touch on flying drones, traveling with waterfowl meat, and even some good ol' golfing rivalries. This one's got it all—comedy, controversy, and a whole lot of respect for the grind. This episode is brought to you by Bad Boy Mowers, Jargon Game Calls Benelli Shotguns, Federal Premium Black Cloud, Hi Viz Sights, Rob Roberts Custom Gunworks, Banded Hunt Gear, Greenhead Gear Decoys, Avery Outdoors, Realtree Camo, Corning Ford, KERSHAW Knives, Safari Club International, MyOutdoor TV, PECOS Outdoor, and The Provider Culinary.

Welcome back to camp! in this episode, Chad sits down with his good friend and country music star, Chase Rice. This episode feels less like an interview and more like pulling up a chair next to two good buddies swapping stories over a glass of Jack. the guys let the mics roll for a personal and unfiltered conversation that gives you an inside look at what it's really like when they get together. No scripts, no crazy questions, just interesting conversations Chase opens up about his new album, including the backstory on “Goodbye,” a song that came from a place that hits home and the story may surprise you. They dive into their shared love for hunting, with Chase breaking down his elk hunt and the clarity that only the backcountry can bring. And then there's Jack, Chase's loyal dog and best friend, and the story of how Chad helped Chase get him! It's music, hunting, dogs, and everything in between. If you've ever wondered what it's like to hang out with Chad and Chase, this is it. Tune in. This episode is brought to you by Bad Boy Mowers, Benelli Shotguns, Federal Premium Black Cloud, Hi Viz Sights, Rob Roberts Custom Gunworks, Mossy Pond Lodge, Banded Casual Wear, The Provider Culinary, Merlo Waterfowl, California Waterfowl Association, Traeger Grills, Jargon Game Calls, Napa Valley Olive Oil, and Corning Ford!

In this episode, Chad sits down with Spencer Proulx of Twin Branch Hunt Co. and Curtis Morgan of Jargon Game Calls to dive into all the intricacies of duck hunting strategies. They discuss the challenges of not always being on the 'X' and the importance of running traffic and running mojos to position yourself under the birds. The conversation covers the consistency and variability of flight lines with changing winds, hunting migrators, and personal definitions of success in the blind. As the season progresses, things change, and tactics have to evolve. Listen in to hear how and when you should be switching things up! They also explore the idea that proficiency in blowing a duck call doesn't necessarily mean someone is an effective duck caller, examining what it takes to truly be skilled in the art. This episode is packed with information and we hope you enjoy it all!
This episode is brought to you by This episode is brought to you by MOJO, Bad Boy Mowers, Benelli Shotguns, Travel Saskatchewan, Jack Link's Jerky, Federal Premium Black Cloud, Hi Viz Sights, Jargon Duck and Goose Calls, Rob Roberts Custom Gunworks, The Provider Culinary, and Realtree Brand Camo!

We are thrilled to share the first integrated Fowl Life Podcast Provider Series and cooking video! In this episode, "Venison Milanese with Wisconsin Maple Syrup Sweet Potatoes," TFL Midwest Host Joel Kleefisch teams up with classically trained French Chef, Ellie Lawton, to create a Venison Milanese recipe that will exceed all your dinner expectations. Chef Lawton, an avid waterfowl and big game hunter, excels at crafting classic dishes from around the world with a simplicity that you can easily replicate at home! This is the first in our Provider series that includes a video of the dish discussed in the podcast so you can follow along and make this recipe yourself! Check out the video on Instagram, Facebook, and Youtube @Theproviderlife, & Theproviderlife.com. This Episode is brought to you by This episode is brought to you by Travel Wisconsin, Bad Boy Mowers, ZLine, Hi Viz, Banded Brands, Jacks Link's, Kershaw knives, Secureit Gun Safes, and Avery GHG Decoys!

You cannot miss this edition of The Fowl Life Podcast Midwest Series. In an exclusive interview for The Fowl Life only fans, Host Joel Kleefisch, digs into the dark corners of the Midwest flyway magician, Taylor Finger's, mind to unleash the secrets ducks and geese don't want us to know. From how these bird's eyes work to which spreads land em at the footbag. Wisconsin DNR's Chief Game Bird ecologist breaks down the keys to success this season and what you need to do to get ready for next season. Plus, an inside look at exactly how the banding program works, where to shoot more bands, and what reporting those bands actually means to the way we hunt. It's inside info you'll find nowhere else! This episode is brought to you by Travel Wisconsin, Bad Boy Mowers, The Provider Culinary, Banded Brands, Nappa Valley Olive Oil, Oakley Sunglasses, Traeger grills, ZLINE Appliances

What's wrong with Chad's duck calling? The guys in this episode sure have a lot to say about it. Join Chad, Hunter McLemore, Tyler Farr, and Drew Beam as they bring the unfiltered, straight-up, hilarious energy of duck camp to the podcast. This is real duck camp talk—four unique personalities, all passionate duck hunters, each with wildly different careers and stories, coming together to talk everything ducks, careers, and the things we want to hear! From competitive calling and the styles of different callers to the best hunting stories, they dive into what makes duck camp more than just a place to hunt. Chad has always said, there is no place like duck camp! Welcome to ours! This episode is brought to you by Bad Boy Mowers, Federal Premium Ammunition, American Almond Beef, Cowboy Choice Feeds, Corning Ford, Safari Club International, LEER Toppers, Mickey Thompson Tires, KERSHAW Knives, The Provider Culinary, and Freedom Hunters.

In this episode, Chad sits down with representatives, Scott, Brian, and Zach, from the California Waterfowl Association (CWA) to dive into the details of their impactful conservation efforts. The guys discuss the inside story of landowners contributing to the future of hunting by donating properties, which CWA then restores into thriving waterfowl habitats. These lands not only support wildlife but also provide hunting opportunities for CWA members. They also go behind the scenes to understand the management and projects that make these transformations possible. Listen in to hear the truth behind some common misconceptions like the practice of rocket netting—clarifying its purpose, and methodology, and addressing these misconceptions about its impact on wildlife. To round everything out, the guys share some tips on how they like to prepare their waterfowl to eat! Join us for another in-depth look at how the CWA is preserving hunting heritage and supporting conservation, and become a member today! This episode is brought to you by California Waterfowl Association, Safari Club International, Corning Ford, Napa Valley Olive Oil, Oakley Sunglasses, DOGTRA Training Collars, Merlo Waterfowl, Mickey Thompson Tires, Benelli Shotguns, KERSHAW Knives, Federal Premium Black Cloud Ammunition, Hi Viz, Realtree Brand Camo, and Banded Hunt Gear!

It's a Raised in Wisco takeover on The Fowl Life Podcast! Chad is joined by an all-star lineup featuring Tuffy Stone, 6-time World BBQ Champion and pitmaster; Denny Ried, inventor of Camospace; Cody Stamann, UFC fighter; Joel Kleefisch, and Danielle Fairman, co-host of Raised in Wisco for a one-of-a-kind episode that brings together hunting, cooking, and hilarious converastion. The TFL crew is in Wisconsin for the week, and they're turning their hunt into a feast as they team up with Tuffy Stone to cook up their bounty. Joel couldn't be more excited—after all, food is his love language! They dive into the secrets of cooking with Tuffy, the story behind Camospace with Denny, and how this incredible group of people came together. Tune in for exclusive tips from Tuffy Stone, stories from the hunt, and a celebration of what it truly means to be Raised in Wisco! This episode is brought to you by Travel Wisconsin, Bad Boy Mowers, The Provider Culinary, Banded Brands, Nappa Valley Olive Oil, Oakley Sunglasses, Traeger grills, ZLINE Appliances

Get ready for a story that's as inspiring as it is rooted in the outdoors. Chad sits down with Greg Camp, the founder of Halo Waterfowl, to dive into his journey from a lifelong turkey hunter to a man completely captivated by the magic of ducks. The first time Greg saw ducks breaking through the timber, that moment changed everything for him. He quickly realized his mission was to make an impact far beyond the blind. It isn't just about duck hunting or building an outdoor brand for Greg. It's about passion, fellowship, and leaving the world better than he found it. Halo Waterfowl started with an American-made jacket and grew into a company dedicated to bringing people closer to Jesus Christ and the outdoor lifestyle. This episode is packed with inspiration, faith, and the story of a man determined to leave the world better than he found it. We hope you enjoy the conversation! This episode is brought to you by Halo Waterfowl, Bad Boy Mowers, Benelli Shotguns, Federal Premium Black Cloud, Hi Viz Sights, Rob Roberts Custom Gunworks, Jack Daniel's, Banded Hunt Gear, Nutrien Ag Solutions, LEER Toppers, and Jargon Game Calls.

If you think great wild game dishes are complicated you need to listen to this episode of The Fowl Life Podcast Provider series. TFL Midwest Host Joel Kleefisch hosts award winning Deciple of Escoffier award winning Chef Jan Sather as she simplifies extravagant dishes fit for royalty. From Provider Roast Peking Duck to Duck Coq Au Vin and Jack Link's Duck/Jerky Pho, come along on the adventure. This is so much more than a cooking segment. Listen in and laugh, learn, and drool. This episode is brought to you by The Provider Culinary, Travel Wisconsin, Bad Boy Mowers, Banded Casual Wear, Nappa Valley Olive Oil, Kershaw Knives, and Zline!

Chad and Joel sit down with Wisconsin's Lieutenant Governor, Sarah Rodriguez, and get into a few of the many reasons why the Badger State holds a special place in the hearts of its residents and visitors. As an avid outdoorswoman and certified archery teacher, Sarah has a deep passion for the natural beauty and traditions that define Wisconsin. They discuss the critical role of the Lieutenant Governor, Wisconsin's record-breaking tourism boom, and its impressive manufacturing legacy, including the homegrown craftsmanship behind St. Croix fishing rods. From camping and fishing to the sense of community that binds its people, this episode dives deep into what makes Wisconsin truly unique. Listen in to hear highlights of the state's history, its love of the great outdoors, and the importance of bridging gaps to bring everyone together. This episode is brought to you by Travel Wisconsin, Gatr Coolers, Mojo Outdoors, Avery Sporting Dog, Banded Brands, and The Provider Culinary.

Live from Wisconsin, Chad and Joel sit down with retired Chief Conservation Warden Todd Schaller, for an eye-opening discussion into the complexities of hunting laws and ethics. From outdated regulations that might surprise you to the subtle missteps hunters could be making without realizing it, this conversation is full of insight to keep you on the right side of the law. It's so important to understand legal boundaries and ethics to ensure hunting remains an honorable and respected tradition. Don't miss the opprotunity to gain the tools you need to navigate the rules, protect the heritage, and be an ambassador for ethical hunting! we hope you enjoy! This episode is brought to you by Travel Wisconsin, Bad Boy Mowers, Jack Link's Jerky, Wando's Bar and Grill, The Provider Culinary, Cowboy Choice Horse Feed, KERSHAW Knives, PECOS Outdoors, Mickey Thompson Tires, Realtree Brand Camo, Banded Hunt Gear, and Oakley Sunglasses.

Chad is coming to you live from Kansas with the migration report and some holiday season updates! Whats going on with the birds right now? what is the crew seeing from state to state? what are the reposts saying about waterfowl numbers? What decoys and gear are working to stay consistent with success? Listen in, and find out! We hope you enjoy this episode, and your holiday season! This episode is brought to you by Benelli, Black Cloud Federal Premium Ammunition, Realtree Camo, and Banded Brands

In this episode, live from Wisconsin, Chad sits down with Joel, Denny Reid, Cody Stamann, and world-renowned pitmaster, Tuffy Stone, to talk about their hunt earlier that day. They dive into the details of hunting in rough weather, sharing a few tips and inside tricks to adapt and succeed when conditions get tough. The group debates the ethics of shooting hens versus drakes, explores the role of conservation in preserving waterfowl numbers, and reflects on the bounty and camaraderie that hunting brings. These episodes in Hunt Camp have become a fan favorite, and for a good reason: they're as insightful as they are hilarious! We hope you enjoy! This episode is brought to you by Travel Wisconsin, Bad Boy Mowers, ZLine, Hi Viz, Banded Brands, Jacks Link's, Kershaw knives, Secureit Gun Safes, and Avery GHG Decoys!

Being a hunter and a provider is something we wear with pride! But in today's world, especially on social media, hunters are constantly under fire, with platforms demonizing those who put wild game on the table for their friends and families. Today's guest had enough of the shadow bans, censorship and blocked images. Denny Reid, the man behind CamoSpace, the social media app built just for hunters and outdoorsmen, is in the house with Chad and Joel! the guys dive into why Instagram and other mainstream platforms have become a nightmare for the hunting community, punishing us for sharing our passion and traditions. There are no holds barred as they dig into how social media has gone off the rails and why CamoSpace is the game-changer hunters have been waiting for. Finally, there's a platform that gets us—whether it's sharing a hunting photo, connecting with like-minded outdoorsmen, or simply celebrating the lifestyle we love. If you're tired of the mainstream apps rotting your brain and you're ready for a space that has your back, this one's for you! This episode is brought to you by Camospace, Benelli Shotguns, Federal Premium Black Cloud, Hi Viz Sights, Rob Roberts Custom Gunworks, SCI, Banded Hunt Gear, Nutrien Ag Solutions, LEER Toppers, Merlo Waterfowl, KERSHAW Knives, and Jargon Game Calls.

We're back in the studio, diving into one of our favorite topics—conservation! Chad sits down with Jake and Scott from the California Waterfowl Association (CWA) to dive deep into the critical work this organization does for conservation, the future of waterfowl, and the future of hunting. Hunters are the true backbone of conservation efforts, funding projects that protect wildlife and habitats, and without them, two-thirds of our wetlands could vanish. Listen in to find out why the Klamath Basin is the most urgent wetland restoration project in California and how CWA is tackling this monumental challenge. Hear about Chad's favorite initiative —the Egg Salvage Program, and why it's his favorite! If you're like us and waterfowl, hunting, and conservation are your passion, or you even just want to understand the vital connection between the two, this is an episode you can't miss!

Welcome back to Canadian Hunt Camp at Quickload Waterfowl Outfitters in Saskatchewan! Chad, Barcley, Logan, and Carla, sit down and dive into an inside view of everything that makes this operation so unique. Becoming a world-class outfitter involves so much more than just being a good hunter. It's about everything unseen. Barcley, owner, and operator of Quickload, has been chasing waterfowl professionally for over 25-years and has built a notable career from his passion, drive, and eye for every detail that makes a hunt unforgettable. From decades of early mornings in the blinds, and perfecting the art of scouting, spotting, and decoy placement, Quickload Outfitters offers a truly world-class experience. The team's deep knowledge of their area's unique terrain, crop rotations, and bird migration patterns allows them to take hunters where no one else can, and no one else knows about. Barcley's son Logan brings a fresh perspective, blending his passion for hockey and waterfowl hunting to create an appreciation for teamwork and camaraderie, and Carla's knowledge of the land and love of the game is inspiring. from their unrivaled expertise, dedication to perfection, the lodging, the food, to the energy of hunt camp, Quickload Outfitters has the perfect team to deliver an all-encompassing Canadian hunting experience. It's why we just keep coming back for more! This episode is brought to you by Quickload Outfitters, Benelli Shotguns, Federal Premium Black Cloud, Hi Viz Sights, Rob Roberts Custom Gunworks, Banded Hunt Gear, Greenhead Gear Decoys, Avery Outdoors, Realtree Camo, Corning Ford, KERSHAW Knives, Safari Club International, MyOutdoor TV, PECOS Outdoor, and The Provider Culinary.

In this episode, we're joined by the inspiring Larry Wert, to dive into Bo 3.0, a revolutionary health drink mix, created by with none other than Bo Jackson, the greatest athlete of all time. Born from the drive to develop a truly healthy hydration solution, Bo 3.0 takes a leap beyond sugary alternatives like Liquid IV. Packed with benefits for joint support, heart health, and increased blood flow, it's a game-changer for anyone looking to elevate their wellness. Chad and Larry explore why hydration is at the core of living your best life and how Bo 3.0 is a safe option for everyone—from kids to seniors—with the ability to be consumed multiple times a day. Tune in to learn how this product reflects Bo Jackson's legendary legacy and his commitment to health and performance.

In this episode of The Midwest Series, host Joel Kleefisch, corners Wisconsin's Waterfowl Magician, the state's top game bird ecologist Taylor Finger, and gets him to spill the secrets to fooling educated birds. Finger is the top Waterfowl dog for the Department of Natural Resources, and he is a true waterfowler. His Masters degree in bird biology is secondary to his experience in the field. Joel and Taylor tackle the tough tactics to finish finicky longnecks and Taylor spills the inside scoop on bird banding and little-known strategies. From what colors throw off wary birds to panel blinds versus layouts. You'll see how bird's two-dimensional eyesight can be used to your advantage. Don't miss this inside info sesh! This episode is brought to you by Travel Wisconsin, Bad Boy Mowers, Jack Link's Jerky, Wando's Bar and Grill, The Provider Culinary, Cowboy Choice Horse Feed, KERSHAW Knives, PECOS Outdoors, Mickey Thompson Tires, Realtree Brand Camo, Banded Hunt Gear, and Oakley Sunglasses.

We're back with our friends north of the border, where Chad sits down with Tyler Winterhalt of Nutrien Ag Solutions, an agricultural expert on a mission to make farming more sustainable and profitable. Tyler shares the intricate work that goes beyond planting and harvesting: from choosing the perfect fertilizer to analyzing soil health, every decision is vital to helping farmers succeed. His insights on seeding rates, weather adaptation, success, and the blend of cutting-edge technology with old-school farming traditions highlight why farmers are an irreplaceable and vital part of our society. Chad and Tyler talk about the vital connection between sustainable crops and wildlife, showing how the fields that grow our food also help support the animals hunters cherish. Tyler breaks down how everything works; from the combine to the cost behind producing the food on grocery store shelves. While today's farming technology is cutting-edge, the lifestyle is still vintage, built on generations of family farms, community cafes, and that timeless, take-care-of-your-own mentality. This conversation reminds us why everything tastes better when it comes straight from the farm and explores why more people are embracing this way of life. With Tyler's expertise and Nutrien Ag Solutions' commitment to sustainability, this episode is a must-listen for anyone curious about how our food is grown and why the future of farming matters to us all. This episode is brought to you by: Nutrien Ag Solutions, Bad Boy Mowers, Benelli Shotguns, Federal Premium Black Cloud, Hi Viz Sights, Rob Roberts Custom Gunworks, JARGON Goose Calls, Realtree Brand Camo, Banded Hunt Gear, Greenhead Gear Canada Goose Decoys, KERSHAW Knives, The Provider Culinary, LEER Toppers, Mickey Thompson Tires, and Corning Ford.

Officer Jared Woodward joins Chad in the studio for another strong episode of Sig Sauer's Piece of Mind series, where they tackle some of the most crucial topics surrounding firearms and personal safety. Together, they dive into what buyers should know. From smart questions to ask when making a purchase to the weight of responsibility that comes with gun ownership. They also confront complex hypothetical scenarios, like handling public threats and deciding how best to keep yourself and others safe. This episode covers questions that every responsible firearm owner should consider: Is it better to rely on adrenaline or focus on keeping calm in high-stakes moments? How crucial is ongoing training? What role does home security play, and should you consider simple measures like closing your blinds at night? And what are your rights in public defense situations? Chad and Jared bring thought-provoking topics and advice, reminding us all that the right preparation and mindset can make all the difference. We hope you enjoy this episode, practice responsible ownership, and above all, stay safe!This episode is brought to you by Sig Sauer, Hi Viz Sights, Bad Boy Mowers, LEER Toppers, Benelli Shotguns, Federal Premium Black Cloud, Mickey Thompson Tires, KERSHAW Knives, Napa Valley Olive Oil, Banded Brands, Oakley Eyewear, The Provider, and Travel Wisconsin.

Welcome to the heart of Saskatchewan's flyway - home to one of the largest duck populations on the continent. Our guest today is John Prosak, owner and operator of No Fly Zone Waterfowl Outfitters! John has been a guide in the hunting industry since 2007 making clients successful with waterfowl, whitetail, bear, wolf, shed horn, and bighorn sheep hunts. Chad and John sit down to discuss what makes Saskatchewan so outstanding, what makes it a great area, and everything that goes into running a world-class operation. This episode will leave you craving a trip north. Listen in, get inspired, and find out why a hunt with No Fly Zone is a chance you don't want to miss! This episode is brought to you by Bad Boy Mowers, Benelli Shotguns, Banded Brands, ZLINE, Travel Wisconsin, Jack Link's Jerky, Federal Premium Black Cloud, Hi Viz Sights, Jargon Duck and Goose Calls, Rob Roberts Custom Gunworks, The Provider Culinary, and Realtree Brand Camo!

If you get fired up watching ducks finish over dry fields, you are our kind of people! We'll take ducks anywhere, but in this episode, we're heading to Saskatchewan Canada, to Quickload Outfitters! One of the biggest draws to waterfowl hunting is duck camp.. the camaraderie, stories, the food, the locations, the memories, and so much more! Chad, Les, and Brad sit down at Quickload after a lights-out hunt, and get into what we really want to hear; bringing us right into duck camp! Hunting in Saskatchewan Canada, and particularly in this location is truly the recipe for magic. It's Big flocks, orange feet, and lots of greenheads! This episode is brought to you by Nutrien Ag Solutions, Bad Boy Mowers, Benelli Shotguns, Travel Wisconsin, Jack Link's Jerky, Federal Premium Black Cloud, Hi Viz Sights, Jargon Duck and Goose Calls, Rob Roberts Custom Gunworks, The Provider Culinary, and Realtree Brand Camo!

It's all about the dogs! We're back with another episode of The Eukanuba Duck Dog series with the best in the industry, Mr. Brad Aringotn of Mossy Pond Retrievers. Brad and Chad cover everything you need to know about your hunting buddy in this series. Today, they cover a range of questions from, training your dog how to carry a bird properly, to what age is "the golden years" with them, to nutrition and maintenance, to sport dog ownership in general. We are always learning and having the opprotunity to absorb some of Brad's methods is an honor! We hope you enjoy it! This episode is brought to you by Eukanuba Premium Performance Dog Food, Avery Sporting Dog, LEER Toppers, Mickey Thompson Tires, Corning Ford, Merlo Waterfowl, Oakley Sunglasses, Jargon Duck and Goose Calls, Cowboy Choice Horse Feed, The Provider Culinary, ZLINE, and BedSlide.

When is there a better opprotunity to talk about life and waterfowl hunting than right after a lights-out hunt? One of the best things about a hunt camp is the conversations. Chad, Tom, and Joel sit down at Basswood Lodge to discuss all things life and geese. From hunting, sports, the 80's, and shooting styles, to music, this conversation is hilarious, honest, nostalgic, and interesting. We hope you enjoy! This episode is brought to you by Bad Boy Mowers, ZLINE, Banded Brands, Avery Outdoors, Avery Sporting Dog, Greenhead Gear Decoys, Oakley Sunglasses, Realtree Brand Camo, California Waterfowl Association, Mickey Thompson Tires, Corning Ford, Bo 3.0 Hydration, RIGID LED Lights, BedSlide, LEER Toppers, My Outdoor TV, Travel Wisconsin, and Safari Club International.

Welcome to the land of living skies, in Saskatchewan Alberta, at Quickload Outfitters. There is nothing more that Chad loves than hunting mallard ducks, and today's episode on The Outfitter Series is about an outfitter who makes ducks happen! The crew at Quickload has been providing waterfowl hunts for over 15 years in Saskatchewan and their personalized service is second to none. Barcley Fischer, owner and operator of Quickload, has assembled a team of some of the best on the continent. From the incredible lodging to the outstanding food, Quickload provides their clients with the experience of a lifetime. Listen in to find out what makes them so special, and how to book you hunt today! Barcleyhttps://www.quickloadwaterfowl.com

All roads are leading to the Basswood Lodge in New York for the molt migration of Canada geese! We're back with The Outfitters series and this time, Chad, Joel, and Nick McNamara sit down after a lights-out hunt to discuss the intricacies of being a lodge owner and outfitter, what makes New York such a special place, and share an inside look into what the life of an outfitter looks like daily. All things goose-related are on the table. From the resident goose season in New York, bag limits, gluttony vs respect, and the importance of always respecting the animals and the resource, to Nick's incredible insight into the biology of these geese, and his passion for understanding them. New York will surprise you, if you let it, with some of the best goose hunting in the world! Basswood Lodge is the place to trust with your hunt!
 This episode is brought to you by brought to you by Basswood Lodge, Bad Boy Mowers, Safari Club International, Benelli Shotguns, Federal Premium Black Cloud, Hi Viz Sights, Rob Roberts Custom Gunworks, Banded Hunt Gear, Nutrien Ag Solutions, LEER Toppers, KERSHAW Knives, and Jargon Game Calls.

It's another episode of Safari Club International's Fowl Thoughts right here at The Fowl Life Podcast! Chad is excited to be joined by Aaron Smith and Duane Aubuchon who head up the SCI Record Book! This isn't your ordinary record book, and the guys are here to inform you of all types of opportunities to enter your big game and birds into the realms of greatness! It's not about who the best hunter is, it's about having documented evidence and records of your hunting career! SCI is protesting for hunter's rights daily and it's time we all come together to set records as a community! Today's episode is a strong conversation! This episode is brought to you by Safari Club International, Benelli Shotguns, Federal Premium Black Cloud, Hi Viz Sights, Rob Roberts Custom Gunworks, Jack Daniel's, Banded Hunt Gear, Nutrien Ag Solutions, LEER Toppers, Merlo Waterfowl, KERSHAW Knives, and Jargon Game Calls.

It's another episode of Safari Club International's Fowl Thoughts right here at The Fowl Life Podcast! Chad is excited to be joined by Aaron Smith and Duane Aubuchon who head up the SCI Record Book! This isn't your ordinary record book, and the guys are here to inform you of all types of opportunities to enter your big game and birds into the realms of greatness! It's not about who the best hunter is, it's about having documented evidence and records of your hunting career! SCI is protesting for hunter's rights daily and it's time we all come together to set records as a community! Today's episode is a strong conversation! This episode is brought to you by Safari Club International, Benelli Shotguns, Federal Premium Black Cloud, Hi Viz Sights, Rob Roberts Custom Gunworks, Jack Daniel's, Banded Hunt Gear, Nutrien Ag Solutions, LEER Toppers, Merlo Waterfowl, KERSHAW Knives, and Jargon Game Calls.

It's time to head north of the border, straight into paradise. On this episode of The Outfitter Series, right here at The Fowl Life, we are heading back to our roots where it all started, to Buck Paradise Outfitters in Saskatchewan, Canada. Grant Kypers, owner and operator, and his family have been with The Fowl Life since the beginning, literally! Our first-ever episode was filmed at Buck Paradise. This place, true to its name, is one of a kind. From the mind-blowing numbers of ducks and geese to the bears, bucks, and fish, to the camaraderie, the food, the lodging, the family, and the opportunities, Buck Paradise is what dreams are made of. Listen in, to hear what makes this place and its people so special to us, and how to book with Grant! Stay tuned until the end for discount codes from our partners, you won't want to miss!! This episode is brought to you by Buck Paradise Outfitters, Bad Boy Mowers, Banded Hunt Gear, Benelli Shotguns, Federal Premium Ammunition, Rob Roberts Custom Gunworks, Hi-Viz Sights, Avery Outdoors, Greenhead Gear Decoys, Jack Link's Protein Snacks, The Nashville Palace, LEER Toppers, RIGID Lights, and The Provider Culinary.

Nothing satisfies a Provider's soul and stomach like bringing wild game to the table with dishes that beg for seconds. The Provider Culinary series takes your cooking game to the next level! TFL Midwest host and resident foodie, Joel Kleefisch, harnesses the expertise of award-winning professional, Chef Jan Sather, as they go rogue with wild game, turning it into unexpected tasty dishes that will surprise and satisfy the most discerning palates. Whether you're feeding duck camp or prepping a fancy feast, with Provider Rubs, Spices, and Sauces, no corner of the globe is out of reach. Today Chef Jan and Joel take you to the Far East with a Provider twist on pheasant egg rolls. And fear not, there's also a plan for a down-home recipe with any leftover game meat. 5-layer wild game pie with an explosion of flavor that sticks to your ribs. Joel and Chef Jan cook and eat their way through this must-listen podcast and are jacked to take you along for the ride!

Let's talk duck dogs! It's another great episode of Eukanuba Duck Dogs Podcast right here at The Fowl Life! Chad is joined by Kentucky-based veterinarian, Dr. Johnny Myers! This episode so is so legit! Dr. Myers is a duck hunter and a duck dog lover! Chad and the doctor get in the weeds about sporting dog health, nutrition, preparation and training, maintenance, transportation, and so much more! This man has dedicated his life to the advancement of sporting dog health and well-being and it shows in every word Dr. Johnny Myers speaks! We are honored to have him on the show and this definitely won't be the last time! This episode is brought to you by Eukanuba Premium Performance Dog Food, Banded Brands, Avery Outdoors, Avery Sporting Dog, Greenhead Gear Decoys, Oakley Sunglasses, Realtree Brand Camo, California Waterfowl Association, Mickey Thompson Tires, Corning Ford, Bo 3.0 Hydration, RIGID LED Lights, BedSlide, LEER Toppers, My Outdoor TV, Travel Wisconsin, and Safari Club International.

We are back with another episode of Safari Club International's, Fowl Thoughts! Ben Cassidy is back on the show to lay down policy, thoughts, ideas, and forecasts with Chad! There is so much going on behind the scenes when it comes to hunting rights, and SCI is fighting for all hunters daily! It's a huge year with the election and hunters need to do their part! Chad and Ben have a strong discussion and we hope you enjoy it! This episode is brought to you by Safari Club International, Bad Boy Mowers, Banded Hunt Gear, Benelli Shotguns, Federal Premium Ammunition, Rob Roberts Custom Gunworks, Hi-Viz Sights, Avery Outdoors, Greenhead Gear Decoys, Jack Link's Protein Snacks, The Nashville Palace, LEER Toppers, RIGID Lights, and The Provider Culinary.