Podcasts about Elysian Brewing Company

You need to touch it to taste it @shipyardbrewing @lexingtonbrewing @schlaflybeer @southerntierbrew @elysianbrewing @samadamsbeer @frogalleyny @rogueales @newbelgium @fathombrewco @lefthandbrewing @highwirebrewing @hoppin_frog #CraftBeer #PumpkinBeer #BeerTasting #SeasonalBrews #Podcast #BeerLovers #FallSeason #radioshow #podcast #questionabledecision Co hosts : Good ol Boy Dave, Good ol Boy Drew, Good ol Boy Kendall, and Good ol Gal Julieanna SUDS  Episode –

You need to touch it to taste it@shipyardbrewing @lexingtonbrewing @schlaflybeer @southerntierbrew @elysianbrewing @samadamsbeer @frogalleyny @rogueales @newbelgium @fathombrewco @lefthandbrewing @highwirebrewing @hoppin_frog #CraftBeer #PumpkinBeer #BeerTasting #SeasonalBrews #Podcast #BeerLovers #FallSeason #radioshow #podcast #questionabledecision Co hosts : Good ol Boy Dave, Good ol Boy Drew, Good ol Boy Kendall, and Good ol Gal Julieanna SUDS  Episode –

Zach Weed & Tony Rolandelli of Almost Dead & I have a conversation about their 1st beers, the soundtrack of their youth, their 1st shows, becoming musicians, "Destruction Is All We Know", The Unquestionable Blasphemy Tour and so much more. Throughout this chat, Tony drank Elysian Brewing Company's "Elysian Space Dust IPA" the 8.2% Double IPA, Zach drank Unibroue's "La Maudite" the 8% dubbel while I enjoyed Kahnawake Brewing's "Lake Monster" the 8.6% Double NEIPA. This is a Heavy MTL presents Vox&Hops episode! Heavy MTL is Montreal's premier metal promoter. They host one of North America's best Metal Festivals & present countless amazing events during the rest of the year. I am truly honored & extremely excited to have them involved in the podcast. Make sure to check out Vox&Hops' Brewtal Awakenings Playlist which has been curated by the Metal Architect Jerry Monk himself on either Spotify or Apple Music. This playlist is packed with all the freshest, sickest & most extreme albums each week! Photo Credit: Alex DeLuna Episode Links: Website: https://www.voxandhops.com/ Join The Vox&Hops Mailing List: http://eepurl.com/hpu9F1 Join The Vox&Hops Thirsty Thursday Gang: https://www.facebook.com/groups/162615188480022 Almost Dead: https://innerstrengthrecords.bandcamp.com/album/almost-dead-destruction-is-all-we-know Elysian Brewing Company: https://www.elysianbrewing.com/beer/space-dust-ipa Unibroue: https://www.unibroue.com/bieres/classiques/maudite Kahnawake Brewing: https://kahnawakebrewing.square.site/ Cryptopsy Tour Dates: https://www.voxandhops.com/europe Vox&Hops Brewtal Awakenings Playlist: https://www.voxandhops.com/p/brewtal-awakenings-metal-playlist/ Heavy MTL: https://heavymontreal.com/ Sound Talent Media: https://soundtalentmedia.com/  Evergreen Podcasts: https://evergreenpodcasts.com/ SUPPORT THE PODCAST: Vox&Hops Metal Podcast Merchandise: https://www.indiemerchstore.com/collections/vendors?q=Vox%26Hops Use the Promo Code: VOXHOPS10 to save 10% off your entire purchase. Pitch Black North: https://www.pitchblacknorth.com/ Use the Promo Code: VOXHOPS15 to save 15% off your entire purchase. Heartbeat Hot Sauce: https://www.heartbeathotsauce.com/ Use the Promo Code: VOXHOPS15 to save 15% off your entire purchase.

The dust had hardly settled on Anheuser-Busch InBev's 2015 acquisition of Elysian Brewing Company when Budweiser's Super Bowl ad, “Brewed the Hard Way,” poured salt in the wound by punching down at the entire craft brewing industry on the biggest stage imaginable. Today on Taplines, we're joined by Elysian cofounder Dick Cantwell for a look back at that pivotal moment, when ABI did a little mask-off mudslinging at America's microbrewers even as it was actively buying into the segment. Don't forget to like, review, and subscribe! Hosted on Acast. See acast.com/privacy for more information.

The boys bring you two time travel cases this week. Enjoy. Beer of the week is Elysian Brewing Company's Space Dust IPA. Head over to patreon.com/mysteriousbrews and become a "BrewsCrew" member. You will receive weekly episodes early, Patreon exclusive episodes, and a sense of pride for helping your two favorite basement dwelling idiots. If you can't find it in your heart to contribute monthly, then head over to Apple iTunes and leave the boys a 5-star review. --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app Support this podcast: https://anchor.fm/mysterious-brews/support

Tonight, we drink about Bride Of Chucky (1998) w/ CHUCKY: A Killer Wit Beer by Elysian Brewing Company! Subscribe & Follow Us For More! Instagram - https://www.instagram.com/beardsandbrewscast/ Twitter - https://twitter.com/BeardsBrewsCast Facebook - https://www.facebook.com/BeardsAndBrewsCast/ YouTube - https://www.youtube.com/c/BeardsBrewsCast Spotify - https://open.spotify.com/show/3nPheoIMb7Vw0GEDW8dBHC Amazon Music - https://music.amazon.com/podcasts/cf93732b-f2a8-4c4b-b432-8887764b3264/beards-brews Audible - https://www.audible.com/pd/Beards-Brews-Podcast/B09TY5NCGM?qid=1647461351&sr=1-1&ref=a_search_c3_lProduct_1_1&pf_rd_p=83218cca-c308-412f-bfcf-90198b687a2f&pf_rd_r=7EQ2086N7Y729SVMQNWQ Anchor - https://anchor.fm/beardsandbrews Apple Podcasts - https://podcasts.apple.com/us/podcast/beards-brews/id1600773272 Google Podcasts - https://www.google.com/podcasts?feed=aHR0cHM6Ly9hbmNob3IuZm0vcy80ZGU3ZWQ1MC9wb2RjYXN0L3Jzcw== Stitcher - https://www.stitcher.com/podcast/beards-brews Breaker - https://www.breaker.audio/beards-and-brews Pocket Casts - https://pca.st/ffo6j958 Radios Public - https://radiopublic.com/beards-brews-WPw4rQ

This episode we review beers from Elysian Brewing Company.  5 Beers in total but 2 are combined into a drink recommended by the variety pack box.  All stories come from the Sorrento Hotel which is 5 minutes from the taproom and still in operation today.  If you have any of your own stories you'd like to hear in future episodes please email them to BrosBrewsandBoos@gmail.com Beers: Contact Haze, Hazy IPA, 6% ABV Space Dust IPA, 8.2% ABV SuperFuzz, Blood Orange pale Ale, 6.4% ABV Altered Contact, Tart IPA Full Contact, Imperial Hazy IPA

How a Flower Grows From the Ground Up The FCSM crew sit down with Joey Lipoff, Salvatore Sesti, and Nick McDonald of Sunflower State FC to talk about the grassroots origin of the club, their fondest team memories, and of course, review some stellar beers. Crack open a cold one and enjoy this hour of flower power.   Episode Highlights Include: •Team origins (1:35) •The process of the team being scouted by professional leagues (12:15). •The Story of “The Bus Ride” (18:50). •What it takes to build a professional team from the ground up (29:00). •This Week in Craft Beer: Triple Threat Beer Review: Joey Reviews Space Dust from Elysian Brewing Company, Sesti reviews Blackberry Wheat from Missouri Brewing Company, Nick reviews Sippin' Pretty Fruited Sour from Odell Brewing Co (43:35).

It's finally spooky season here at Crackin' One Open! This week we're crackin' open Night Owl Pumpkin Ale from Elysian Brewing Company located in Seattle, Washington. Tune in to learn about this interesting autumnal brew wherever you get your favorite podcasts! Cheers!

Originally aired in 2019. Join Brian this week as he reviews Pale Ale from Sierra Nevada Brewing, Screaming Cock American Pale Ale, and Def Leppard Pale Ale from Elysian Brewing Company. --- Support this podcast: https://anchor.fm/brewswithbrian/support

Welcome to Episode 34! In this episode we watched John Carpenter's The Thing.  This was a great 1982 throwback that still holds up with great practical effects, cinematography, and storyline. Our beer for the night was the delicious Full Contact Imperial Hazy IPA from Elysian Brewing Company.  So crack open a beer, enjoy the episode, and always, thanks for listening.

This week, one of us betrays our brotherhood… by giving lower than expected star ratings. We have a double-double bill for this episode. First up, two big new releases. We review Judas and the Black Messiah, followed by Nomadland. Then we do a pairing of female vampire flicks. We look back at Let the Right One In from 2008, and A girl Walks Home Alone at Night from 2014. All while drinking Contact Haze. A New England IPA by Elysian Brewing Company out of Seattle, Washington.   Intro and Beer Selection 0:00-12:55 Judas and the Black Messiah Review 12:55-42:43 Nomadland Review 42:43-1:25:59 Let the Right One in Review 1:25:59-2:15:17 A Girl Walks Home Alone at Night Review 2:15:17-3:17:36 Outro 3:17:36-3:21:57   Find Cinephiles Digest here! https://open.spotify.com/show/0mpu0SIkUds0d1LBmv90Vf?si=piOofL47RAa1UXrLIL4P4w   Like us on Facebook! www.facebook.com/SudsAndCinema/   Follow us on iTunes! podcasts.apple.com/us/podcast/id1494990925   Follow us on Spotify! open.spotify.com/show/3Ludeu2hrTDuBfSGc9y7tO   Follow us on PodBean! sudsandcinema.podbean.com   Follow us on Instagram! www.instagram.com/sudsandcinemapodcast/   Send your questions and comments to sudsandcinemapodcast@gmail.com   Logo and Artwork by @djmikeholiday

This week, the guys discuss Point Of View (pop-punk band from South Florida) and Uncle Peckerhead (horror-comedy on Amazon Prime) while Kyle enjoys some Bifrost Winter Ale from Elysian Brewing Company. --- Support this podcast: https://anchor.fm/second-player-score/support

Wes Craven's New Nightmare came only a decade after the original, yet somehow—in that short span—it missed the height of the character's popularity. Freddy Krueger, for a time, transcended the screen. Toys, a TV show, and halloween costumes flooded the marketplace. Yes, Freddy Krueger, the burned, sadistic child molester, was even on a children's bubble gum. So, quite unfortunately, by the time New Nightmare arrived, the franchise had declined both critically and commercially. The horror icon—like many other properties we've covered on the pod—had been squeezed of all his juice. Thus, New Nightmare was facing an uphill battle. After all, Freddy was literally dead. Hence the title of this movie's predecessor. And The Final Nightmare wasn't exactly the pinnacle of the franchise either. Rather, it was a continuation of the downward trend that began with The Dream Master (Part 4). All that said, New Nightmare did have one ace up its sleeve—Wes Craven. Freddy's creator—the writer and director of the original—returned for one final journey into the dream world. Who better to helm the true sendoff of the character? The answer, as one may guess, is no one. Craven built the nightmarish landscape that Freddy haunted. This intimacy allowed him a clear eye on the issues that had plagued the franchise since his departure. He knew he could not possibly do another sequel in the vein of those that came before. Instead, he gave us New Nightmare, a meta exploration of the terror the gloved man had perpetrated for so many years on the big screen. This film is an ode to Freddy, the actors who faced him, and the logical continuation of their onscreen personas battle against his unspeakable evil. And, it is quite brilliant. As mentioned, though, the quality of this film was lost in the disinterest of Freddy's former fans. New Nightmare is the lowest grossing entry in the franchise, earning a sub-par $19.8 million on a budget rumored to be anywhere from $8 to $13 million. Do not let that deter you. Unlike most horror sequels—those of this franchise included—New Nightmare truly brings something new to the table. Sure it treads on nostalgia, but it also provides closure for the character in a why that had never been done before. Most important, it made Freddy scary again. For too long, he'd been the wisecracking killer that audiences were meant to root for, instead of fear. Craven understood that the powerlessness one feel's in their dreams was never meant for goofy kills and one-liners. It was meant to paralyze us, make us think twice before turning out the lights at night. Sure, we can all enjoy the more approachable Freddy, but he was never the one who haunted any of our nightmares. So sit back, slash open a Nite Owl Pumpkin Ale from Elysian Brewing Company, and brew a fresh pot of coffee! I, the Thunderous Wizard (@WriterTLK), Capt. Cash, and Chumpzilla are assembling the Dream Warriors to take on Freddy one last time! This Week’s Segments: Introduction/Plot Breakdown – In what may have served as a litmus test for Scream, Craven put a meta spin on his classic creation. (00:00) The "Skin the Cat" Elm Street Trivia Challenge – I challenge Chumpzilla and Capt. Cash to trivia centered mostly around this movie. (1:11:18) Recommendations – We offer our picks for the week, and next up: the second entry in our "Flops that Go Bump in the Night" series, Dreamcatcher! (1:23:39) And, as always, hit us up on Twitter, Facebook, or Instagram to check out all the interesting factoids—the must-see Elm Street documentary and more—from this week’s episode! You can find this episode of Hops and Box Office Flops on Apple Podcasts, Google Play, Stitcher, Podbean, Spotify, Acast, TuneIn iHeartRadio and Amazon Music!

Are you ready to take on The Manhattan Corporation? Have you decided the gang you'll join? How about your nickname?Once you are prepared, grab Elysian Brewing Company's Dark O'the Moon Pumpkin Stout and join us in our discussion of 1990: The Bronx Warriors (1982).  

This week host Matthew is joined by his guest co-host Jared Gill. They listen to the newly re-released album from Ethan P Flynn called B-Slides & Rarities: Volume 1. They also drink Space Dust IPA from Elysian Brewing Company. Make sure to follow us on iTunes (Apple Podcast), Spotify, or Spreaker! Don't forget to SATE REVIEW AND SUBSCRIBE! 5 Stars goes a long way to help share the podcast. Twitter and Instagram:@brewsicpodcast@matthewzirkes@7jb11#beer #brew #brewsic #music #newmusic #newmusicreview #newmusicpodcast #podcast #podcastlife #review #musicreview #beerreview #beersforfears #IPA

This week JP and guest Paul sit down with different brews from the west coast. Naught Sauce has 5.4% ABV and its a stout beer made with oats and milk sugar. Coffee instead of roasted grain and then pumped full of nitrogen in order to add more creaminess. Full bodied, deep golden in color, with smooth and flavored layers of pecan pie, cinnamon, and cookie dough. https://www.noblealeworks.com Prickly Pear has 6.9% ABV and comes in a 19.2 FL. OZ this drink is from Incline Cider Company this company is family owned. This amazing cider is crafted sustainably and it even gluten free!! It has tropical aromas and a vibrant fuchsia color accent the unique characteristics of the cactus fruit. Tropical, earthy, bright, and semi dry. https://www.inclinecider.com Sky Kracken is a hazy pale ale and has a 5.5% ABV and its IBU: JTRA (just the right amount). Its color is a hazy pale-straw and smells like guava, lemon, and pineapple its flavor is melon, citrus peel and grass. This drink is available year round. https://www.fremontbrewing.com Space Dust from Elysian Brewing Company is an IPA (India Pale Ale) and has a ABV of 8.2% and has a IBU of 73. This drink is available year round and comes in 1/2 Bbl kegs, 6 packs,and 22 oz bottles. The hopping is pure starglow energy, with Chinook to bitter and late and dry additions of Citra and Amarillo. https://www.elysianbrewing.com If you have questions or want to chat message us at https://anchor.fm/joseph-powell/message or you can contact us on facebook at https://www.facebook.com/I-GOT-CANS-A-Beer-Story-102620754863547 you can also email us at igotcansabeerstory@gmail.com. --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app Support this podcast: https://anchor.fm/igotcans/support

Join the guys as they have a 21st Amendment Brewery Brew Free or Die IPA and the Contact Haze IPA from Elysian Brewing Company. Boomer Brian joins them for the second time in a row. They talk a few fashion trends, concert experiences, a sandwich turned taco and much much more. 

We live increasingly busy and complex lives and the same is true of our money. Repeatedly making smart money moves is hard. It’s easy for us to forget or just get plain lazy when it comes to doing the right thing with our funds. Between our different bank accounts, multiple credit cards, and debt obligations, it can be difficult for us to take action on a consistent basis that will have a long-lasting effect on our personal finances. That’s where automation comes in- it helps us to engineer money success ahead of time, instead of trusting ourselves in the moment to continually muster the willpower to make it happen. But like many of the financial tools at our disposal, it’s not all puppies and rainbows. So, in addition to the clear benefits, be sure to listen and learn why you should also be careful when it comes to employing automation in your personal finance life. During this episode we enjoyed a Dayglow IPA by Elysian Brewing Company - a big thanks to Joe in Minnesota for donating the beers to the show this week! And if you enjoyed this episode, be sure to subscribe and give us a quick review in Apple Podcasts or wherever you get your podcasts. Help us to spread the word to get more people doing smart things with their money! Best friends out! Learn more about your ad-choices at https://news.iheart.com/podcast-advertisers

We loved watching the Chargers play these last 3 seasons at Stubhub/The Digi., so we decided to record our podcast at the last Chargers Game at the digi. We sample a IPA from Elysian Brewing Company and we give some advice to the Chargers on what position we should draft in April!! Join us!! Cheers!!

We're back for round two with FIVE new winter and holiday beers for you! This time around we've got brews from Shipyard Brewing Company, Back East Brewery, Thomas Hooker Brewery, Huyghe Brewery, and Elysian Brewing Company. Grab a beer, relax, and maybe finish wrapping all those presents while you tune into this episode. 

I AM YOUR LITER (of sparkling cider)!.This week, we are joined by indie standout and FRIEND OF THE SHOW Kris Stadtlander, as we pair Elysian Brewing Company’s ‘Space Dust’ with her match against Johnny Silver from Beyond Wrestling’s ‘Please Come Back’ event! We also talk Kris’ formative years of wrestling training, journaling in museums, and much more! This is our first regular episode watch-along with a friend of the show, and it’s highly worth the listen!.If you're not in a mail truck, watch along with us! Punch in ‘Kris Stadtlander vs. Johnny Silver’ in your Youtube search engine (or link will be in bio for those that prefer that sort of thing), and enjoy!.Follow along....Twitter: @OffTheHopRopeInstagram: @OffTheHopRopeMerch: https://www.prowrestlingtees.com/smartmarksterling.#beer #craftbeer #beerandwrestling #beerporn #brewerylife #beernerd #brewery #brewerytour #craftbrewery #beersnob #craftnotcrap #beerlovers #beersofinstagram #neipa #wrestlingpodcast #beer #beerme #watchwrestling #prowrestling #lager #ipa #wcw #RAW #WWE #WWF #beyondwrestling #krisstadtlander #johnnysilver #aew #aliens #tomdelonge #aliensexist #doritos

We're back!.. and still a little sick, but never fear! We're well enough to get back on page with our comics and beer. The guys choose to smash back into things with the new popular on-going series "The Immortal Hulk". We enjoy some bottles of Immortal IPA by Elysian Brewing Company while discussing this thrilling story arc, giving the Hulk a horror-like edge. We mainly talk about volume 1 and little of volume 2, written by Al Ewing and art by Joe Bennett. Also, Vinny is back with a special Hop Headlines and then the rest of the gang takes a hard look into the terrifying divide between Bruce Banner and the Immortal Hulk.  

This week in the Taproom “The Legendary Brew Crew” discuss our time at the inaugural Delaware Beer Fest, Jeff Epstein’s indictment plus new fed charges for R. Kelly and we jump into some Pop Tops. In this episode we sampled a beer from Elysian Brewing Company. Join Us! --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app --- Send in a voice message: https://anchor.fm/brewsingbanter/message

In episode 125, Tony & Eddie sit down to talk about the fast paced, thrill packed, abundantly twist filled flick, Bad Times at the El Royale (2018). Are you a fan of a heist film? How about an action flick with powerful female characters? What about deeply character driven plot points? Or... did you like the TV show, LOST? If any of those answers are "yes", the boys think you might not want to miss out on this Drew Goddard film. They also sampled new brews from Levante Brewing Company and Elysian Brewing Company. If you're an avid listener, you know that Eddie loves Christmas, and of course he loves a good Christmas beer. Plum diddly, by Levante is a fruit and spice infused imerpial stout that really jingled his bells. Tony sipped on an American Pale Ale from Elysian called Salute the Sun. This low alcohol Pale with black limes was an interesting combo. But he wasn't ready to call it a favorite. For our film critique and some details on these two new beers, please give this week's episode a listen. And as always, we hoped you'd enjoyed this episode of The Cinemantics.

As technology evolves, we’re increasingly flooded with advertisements everywhere we turn and consequently, traditional marketing often misses the mark. How do you best engage your audience in 2019? Joe Bisacca, co-founder of Elysian Brewing Company, sat down with When Would You Want to Know to discuss the out-of-the-box branding tactics that helped his company earn Large Brewpub of the Year three times. Approach Marketing from a Psychological Point With a psychology and english background, Joe Bisacca naturally approached marketing from a customer perspective, “when you're creating a brand, you're creating something that has a 1-to-1 relationship with the customer. Wholesalers are not your customers, so when you're making a decision for a package, don't make it because the store wants it. That's disingenuous for the customers.” Understand Your Customer The goal is to engage a person at their point of interest, pull them in with a story or piece of information that just scratches the surface and make them want more. Joe uses the example of throwing a house party for some friends, “if you were having a party at your house and everybody had a great time, you're probably on to something… in throwing those parties, you're engaging with people, finding out what people like. You don't have to overthink it.” Be an All-Star at Failure “Brewing and marketing is like baseball” Joe describes, “if you suck 70% of the time, you're an all-star.” When brainstorming, start by throwing a bunch of things out there and then beat things up. Try to personify the brand. What do they look like? Are they a guy? Are they a girl? How old are they? Where do they like to hang out? What does their house party look like? The sky's the limit, “if you don't fail often enough, you're probably not pushing it far enough” Stop Talking, Observe, and Refine As Joe’s grandmother used to say, “God gave you two eyes, two ears and one mouth. You should use them in the proportion you’ve got them. Shut up, watch what's going on, listen to what's happening and then adjust from there.” Joe often loiters in the grocery stores aisles and observes customer interaction with his product. “Don't talk about it a lot. Just observe and observation is what led us to refine that brand and kind of get it to where it was. I think it's what we do with all of our stuff.” More From this Episode Joe answers some of the biggest questions about creating an authentic brand, testing your products, and working around human biases. Press play on the player above to hear the full episode and stop by one of their locations for a beer. 

Today we are drinking Elysian Brewing Company's Punkuccino Coffee Pumpkin Ale. This seasonal offering from the Seattle, Washington based brewer is exactly what it sounds like. 

Board the mothership and get ready for some light probing, because this week the BnB crew are taking you into deep space for Aliens - Part Two: Alien Harder. Vanessa beams up first with some facts (they’re FACTS!) about The Hollow Earth Theory, including the fact Santa is an alien and is causing global warming, paired with Elysian Brewing Company’s Space Dust IPA. Then Melissa’s is abducted with the tale of the Kelly-Hopkinsville Goblins, a sexy mix of yoda and Tinkerbell and Superman who will steal your good church hair, paired with Lucky Luke Brewing’s Millwright Oatmeal Stout. Who will win the the battle of little green men vs big Viking’s? Listen and find out!

In the second episode of Brews News Live, from BrewCon 2018, Matt speaks with Dick Cantwell.  Dick co-founded Elysian Brewing Company in 1996, where he served as head brewer until its sale to Anheuser-Busch in 2015. During his tenure, Elysian was named Large Brewpub of the Year three times at the Great American Beer Festival® (1999, 2003 and 2004), and in 2004, he received the BA's Russell Schehrer Award for Innovation in Brewing. Dick was at the conference to present about the history and technical brewing practices of brewing eclectic IPAs, based on his book of the same name. Dick has also written or co-written books about Barley Wine, The Brewers Association's Guide to Starting Your Own Brewery, Second Edition, and Wood & Beer with New Belgium's Peter Bouckaert. It's a great chat about the evolution of the use of hops and the growth IPA and his views about the many variations of the style, including NEIPA. Enjoy the conversation.

In the second episode of Brews News Live, from BrewCon 2018, Matt speaks with Dick Cantwell.  Dick co-founded Elysian Brewing Company in 1996, where he served as head brewer until its sale to Anheuser-Busch in 2015. During his tenure, Elysian was named Large Brewpub of the Year three times at the Great American Beer Festival® (1999, 2003 and 2004), and in 2004, he received the BA's Russell Schehrer Award for Innovation in Brewing. Dick was at the conference to present about the history and technical brewing practices of brewing eclectic IPAs, based on his book of the same name. Dick has also written or co-written books about Barley Wine, The Brewers Association's Guide to Starting Your Own Brewery, Second Edition, and Wood & Beer with New Belgium's Peter Bouckaert. It’s a great chat about the evolution of the use of hops and the growth IPA and his views about the many variations of the style, including NEIPA. Enjoy the conversation.

Cheers and happy new beer Tap Heads! We're starting 2018 off right, with some beer science! We pulled Firestone Walker's Wookey Jack out of retirement to go against Leo V Ursus: Wookus. Both held their own, but there can be only one winner.Nicole from BeautyandBeer.com joins the show to review Waterman Brewing from Northern California.Dan reviews Disaster Artist while slamming two other movies, Greg does some important beer research in Ventura, CA and Scott can't stand driving in the rain. Lawyer Elvia is back on the show, and she's giving us the info we need on recreational marijuana in California. In sports news: Yannick Ngakoue makes big claims against Richie Incognito, Carmelo cusses on TV, Big Baller Brand not doing so well, Dan's beard is a big winner and so much more!Our Bullpen Beer was donated to us and is Dragonstooth Oatmeal Stout by Elysian Brewing Company.In Booze News: Dogfish Head is brewing a beer for the end of the world, Las Vegas is having a huge beer festival, a woman chugs some cognac, local beer distribution and more!Make sure to follow our Beer Babe of the Week on Instagram @craft.lassOld Timey Word of the Day: “All Hate and No Cattle”. Use it in a sentence on social medias for a shout out!Don't forget to check us out at www.theunfilteredgentlemen.com and to follow us on our social media: www.facebook.com/unfilteredgentlemen, @unfilteredgents on twitter and TheUnfilteredGentlemen on Instagram! We want you to drunk dial (805) 538-BEER (2337), we'd love to hear from you!

In our latest soccer and beer show, we talk the USMNT victory at the Gold Cup final, MLS All-Stars, the USWNT at the Tournament of Nations, and Blake give us the details for his new Nacho Shack franchise. The beer of this pod was brought in by Ferris. He some tasty beers for us to review in honor of IPA Day. His picks came from Seattle based Elysian Brewing Company.   - Love the beer, cherish the game. The Brewtiful Game   Subscribe to us on iTunes, and please leave a rating/review.

Welcome to On Tap sponsored by Mockler Beverage. On this episode Jay and Chuck are joined by Jacob Talley, Craft Brand Manager from Mockler and Josh Anderson from the Baton Rouge Metro Airport as they review the Split Shot Espresso Stout from Elysian Brewing Company.

Welcome to On Tap sponsored by Mockler Beverage. On this episode Jay and Chuck are joined by Jacob Talley, Craft Brand Manager from Mockler and Josh Anderson from the Baton Rouge Metro Airport as they review the Space Dist IPA from Elysian Brewing Company.

In Episode 13, we have a full house as Derek, Rich, and George are joined again by Matt Dapkins of Massive Beer Reviews and a very special guest - Peculiar Culinary Company chef and owner Gene Philbin! We talk about our upcoming Peculiar Dinner with the Dead on Wednesday, Oct. 21, which pairs a scary menu of unknown items with beers selected specifically to celebrate the Halloween season during a screening of George A. Romero’s classic zombie film that started it all, “Night of the Living Dead.” We also discuss our love/hate relationship with “The Walking Dead” and nothing but animosity for the spin-off, “Fear the Walking Dead,” making movies into video games, cooking with beer, restaurants and breweries, and much more! Those who make it to the end of the episode earn special rewards, especially if you join us on Oct. 21 at Peculiar Culinary Company (30 Center St., Hughestown)! The beers sampled in this week’s episode are Dawn of the Red and The Devil Went Down to Oregon by Ninkasi Brewing Company, Blood Lust by Spring House Brewing Company, Shallow Grave and Evil Twin by Heretic Brewing Company, The Dread by Elysian Brewing Company, Speedway Stout by AleSmith Brewing Company, Big A IPA by Smuttynose Brewing Company, and The Audacity of Hops by Cambridge Brewing Company. Derek Warren’s popular How to Pair Beer with Everything column on nepascene.com is now a podcast! Joined by NEPA Scene founder and editor Rich Howells and beer enthusiast George Zvirblis, they’ll try a different brew each week and examine it through all the senses, diving into personal experiences and opinions, pop culture, news, or whatever comes to mind. While Derek is an experienced beer reviewer and aficionado (and co-host of the Beer Geeks Radio Hour on WILK 103.1 FM) and George is a beer collector who travels to breweries nationwide, Rich is more of a casual craft beer drinker (and co-host of the NEPA Scene Podcast), so they’ll both offer their own uncensored perspectives and ask guests to share their own. Every episode is available on iTunes, SoundCloud, Stitcher, and nepascene.com.

This week on Fuhmentaboudit!, Chris Cuzme invites Chris Pagnotta and Nick Ladd of the New York City Homebrewers Guild into the studio to talk pumpkin beers with the master, Dick Cantwell of Elysian Brewing Company. This year marks the 9th Annual Great Pumpkin Beer Festival for Elysian Brewing; hear why Dick started the festival, and find out how many pumpkin beers Elysian cooks up each year for the fest. Why are many pumpkin beers heavy on spice? Tune in to hear how pumpkin can contribute to the mouthfeel of a brew, and Cuzme asks Dick how to improve the pumpkin beer he’s currently brewing. How can you condition a pumpkin to become a beer-serving vessel? Find out all of this and more on this week’s edition of Fuhmentaboudit! Thanks to our sponsor Brooklyn Slate. “Any beer that boasts a specific ingredients needs to show that particular ingredient- not hide it away as a novelty.” [5:20] — Dick Cantwell on Fuhmentaboudit!

Washington DC band the Mooks join Chas E and Mike Mitchell and share three of their latest originals including "Godspell," "To The Crows," and "Harlot's Web." Beers featured are recommendations from MicroBeerClub.com including the Ziggy Zoggy Summer Lager from Silver City Brewery, the Blackbird Island Hopfenweizen from Leavenworth Biers, and the Space Dust IPA from Elysian Brewing Company.