Podcasts about eastern new york

Hey all! Welcome to another episode of “Mr. P.'s Tales from the Road!” In this edition, we return to Eastern New York to wander once again through the grandiose ruins that make up a forlorn, abandoned and century-plus old Kirkbride mental hospital, and discuss a historical project ongoing there. We'll also find out what it's like to travel across a state only to turf out completely on several attempted explorations! History and tales abound, so steam a few tasty dumplings, pour a smooth and tasty mead of your choice, start driving towards your distant  destination, listen in and enjoy the show! Have a great weekend and we'll see you in the next episode! -Mr. P.Also now available on APPLE PODCAST!: ⁠https://podcasts.apple.com/us/podcast/mr-p-s-tales-from-the-road/id1717990959Also, check out the “Mr. Explores” SUBSTACK for articles and photos: https://mrpexplores.substack.com/MR. P. INFO:The majority of my work gets published at the Mr. P. Explores Facebook Community:⁠ https://www.facebook.com/MrPExplores/⁠  Stop by for full photo explorations, history and stories told from the road!Mr. P. Explores Instagram (extras that never make the site or videos, and much more!):⁠ https://www.instagram.com/mr.p_explores/⁠@mr.p_exploresTWITTER (X?):⁠ https://twitter.com/ExploresMr⁠ @ExploresMr  (come on over and say hello!)  Thanks all, and have a great week!ON BLUESKY: https://bsky.app/profile/mrpexplores.bsky.social

Join us in this episode of Bigfoot Society as we talk with long-time listener Nate, who shares a series of intriguing encounters he's experienced in the Berkshires area of Eastern New York and Western Massachusetts. From unexplained rocks and acorns being thrown, to mysterious white handprints on cars, and even a headless deer found in a field, Nate's stories are as fascinating as they are perplexing. He also recounts his potential Bigfoot sighting along the Taconic State Parkway and dives into strange occurrences like malfunctioning GPS equipment, unexplained structures in the woods, and eerie sounds at night near his home. Tune in to explore these baffling encounters that challenge our understanding of reality.Resources: STM Kinderhook Creature clip - https://youtu.be/9nL-HTGBZ5A?feature=sharedSasquatch Summerfest this year, is July 11th through the 12th, 2025. It's going to be fantastic. Listeners, if you're going to go, you can get a two day ticket for the cost of one. If you use the code "BFS" like Bigfoot society and it'll get you some off your cost.Priscilla was a nice enough to provide that for my listeners. So there you go. I look forward to seeing you there. So make sure you head over to www. sasquatchsummerfest. com and pick up your tickets today.If you've had similar encounters or experiences, please reach out to bigfootsociety@gmail.com. Your story could be the next one we feature!

On this episode of The Retail Crime Intelligence Podcast, Rob Wolf (Auror) talks with Police Chief Eric Clifford (Schenectady, NY) about connecting and collaborating across organizations and teams to make communities safer. They cover everything from Chief Clifford's career journey to lessons learned as a law enforcement leader – they also dive into the current state of community crime, retail's role in that, and how leaders like Chief Clifford are addressing it in the US. Eric Clifford is the Police Chief for Schenectady, the county seat of Schenectady County in Eastern New York. Chief Clifford is a certified Crisis Negotiator, Zone Five Regional Police Academy instructor, the former call-out coordinator for the Peer Support team, and trained as a bicycle police officer. He is also on the board of directors for the Zone Five Regional Police Academy and the Capital Region Crime Analysis Center. Jump into the conversation: [00:00] An introduction to Police Chief Eric Clifford [07:55] Efforts to recruit and diversify the police force ongoing [10:29] Shifting police mindset and building community trust through outreach programs [15:37] The importance of addressing theft for community welfare [21:31] County meeting discusses quarterly assessments, active shooter training, and emerging technology [25:12] How partnerships help reduce crime and poverty in the community [26:27] Expressing gratitude for community safety efforts, partnership, learning, and podcast participation Resources: Erics's LinkedIn: https://www.linkedin.com/in/eric-s-clifford-40849a14/ Rob's LinkedIn: https://www.linkedin.com/in/rpwolf/ Auror's website: https://www.auror.co

Phil Andrews of the Long Island African American Chamber of Commerce, 100 Black Men of Eastern New York and Interfaith Nutrition Network joins Gianna Volpe on the WLIW-FM Heart of The East End underwritten by Jennifer Benton and Glen Hansen Gallery on Martin Luther King Jr. Day.Listen to the playlist on Apple Music

Tune in for another fun on-site recording with Jimmy at New England Dairy in Boston! Joining him are Allo Gilinsky of Craft Beer Cellar and Trinktisch in Belmont, Mass, and Hilary Walentuk, registered dietitian and senior nutrition specialist, of New England Dairy. On the menu are some familiar themes that BSR has been diving into recently, including cider, dairy, farms, pairings, and more. Learn about the importance of farms and experience some great cheese and cider pairings in this deep dive into New England Dairy! They are a non-profit education organization staffed by registered dietitians and marketing and PR professionals who serve as the voice of dairy farms in New England and Eastern New York.It's sure to be a delicious and nutritious episode!Heritage Radio Network is a listener supported nonprofit podcast network. Support Beer Sessions Radio by becoming a member!Beer Sessions Radio is Powered by Simplecast.

It has been an unusually warm winter in Eastern New York, with record high temperatures set in January and February. On this episode of "The Eagle," contributing editor Alexandra Zissu discusses the consequences of this unseasonable weather, from the early emergence of ticks to the spreading of harmful algae blooms. Also on this episode, dining critic Susie Davidson Powell dishes on a new Capital Region "Taco Trail" and a non-alcoholic cocktail crawl.

To be happy one needs to, not only look at their strengths but also their weaknesses. In today's episode Michael Sherlock dives into how one needs to look into the positive as well as the negative to shock your own potential. Michael is recognized as a lead expert in leadership, sales training and customer service. She has over 25 years' experience and  is dedicated to creating positive, productive, and profitable workplaces, and helping individuals, and businesses unlock their ultimate potential. Before launching her global training company: Shock Your Potential, Michael was the Vice President of Sales for two multi-national medical device companies, responsible for net revenue exceeding $75 million and as many as 500 employees at a time. How you portray yourself and talk about yourself.  What do people say about you behind your back when you're not listening? What you want to be known for? What are your weaknesses? What do you feel about yourself? Michael as she takes us through how self-evaluation affects your output. And how executive presence can impact your brand. Listen in! Connect with our social media handles: LinkedIn: https://www.linkedin.com/in/michaelasherlock/ LinkedIn: https://www.linkedin.com/company/shockyourpotential/ Twitter: https://twitter.com/MichaelSSpeaks Twitter: https://twitter.com/SYP_Leadership FB: https://www.facebook.com/MichaelSherlockSpeaks/ Instagram: https://www.instagram.com/shockyourpotential/ YouTube: https://www.youtube.com/channel/UClhgNTaDNdj1v_70McGlkQ?view_as=subscriber ************* Shock Your Sales Potential group coaching community, works with sales professionals who are committed to professional development and who want to improve their sales results. Some of these people are naturally comfortable with sales and like to get to and stay at the top, and some are not as comfortable, but have chosen a career in sales and want to be the best they can be. Through our weekly live coaching session, followed by open Q & A, Shock Your Sales Potential, will guide them through proven strategies that are aligned to their individual personalities and strengths, and as a result of our time together, they achieve sales results with greater ease and more success. To learn more of the upcoming topics, click the link below: https://keap.page/hvz507/shock-your-sales-potential2.html Join them every Tuesday from 12 - 1pm Eastern (New York) time, beginning September 13, 2022.  For more information email Michael: Michael@shockyourpotential.com

As a brand, who are you? What do you represent? In today's episode Michael Sherlock talks about having an executive presence in your brand. Michael is recognized as a lead expert in leadership, sales training and customer service. She has over 25 years' experience and is dedicated to creating positive, productive, and profitable workplaces, and helping individuals, and businesses unlock their ultimate potential. Before launching her global training company: Shock Your Potential, Michael was the Vice President of Sales for two multi-national medical device companies, responsible for net revenue exceeding $75 million and as many as 500 employees at a time. As a brand what do people see when they see you. What do you post in your social media handles? How do you present yourself physically? Michael as she takes us through how self-evaluation affects your output. Listen in! Connect with our social media handles: LinkedIn: https://www.linkedin.com/in/michaelasherlock/ LinkedIn: https://www.linkedin.com/company/shockyourpotential/ Twitter: https://twitter.com/MichaelSSpeaks Twitter: https://twitter.com/SYP_Leadership FB: https://www.facebook.com/MichaelSherlockSpeaks/ Instagram: https://www.instagram.com/shockyourpotential/ YouTube: https://www.youtube.com/channel/UClhgNTaDNdj1v_70McGlkQ?view_as=subscriber *********** Shock Your Sales Potential group coaching community, works with sales professionals who are committed to professional development and who want to improve their sales results. Some of these people are naturally comfortable with sales and like to get to and stay at the top, and some are not as comfortable, but have chosen a career in sales and want to be the best they can be. Through our weekly live coaching session, followed by open Q & A, Shock Your Sales Potential, will guide them through proven strategies that are aligned to their individual personalities and strengths, and as a result of our time together, they achieve sales results with greater ease and more success. To learn more of the upcoming topics, click the link below: https://keap.page/hvz507/shock-your-sales-potential2.html Join them every Tuesday from 12 - 1pm Eastern (New York) time, beginning September 13, 2022.  For more information email Michael: Michael@shockyourpotential.com  

Can we be successful in sales? In today's episode, Michael Sherlock dives into the sales mentality. Michael is recognized as a lead expert in leadership, sales training and customer service. She has over 25 years' experience and  is dedicated to creating positive, productive, and profitable workplaces, and helping individuals, and businesses unlock their ultimate potential. Before launching her global training company: Shock Your Potential, Michael was the Vice President of Sales for two multi-national medical device companies, responsible for net revenue exceeding $75 million and as many as 500 employees at a time. One of the major challenges that salespeople face is failing to ask the right questions. It's mostly about our product and what we can get out of it and not about creating meaningful relationships that may lead to collaboration. In this short episode she gives helpful advice about the importance of qualifying leads by asking the right questions, and how perception is key when it comes to sales. Michael talks about this and so much more in her book: Sales Mixology: Why the Most Potent Sales and Customer Experiences Follow a Recipe for Success https://amzn.to/2YEpHZm. In this interview, Michael talks about her diverse experiences in sales and how perception is key when it comes to sales. Listen in! Connect with our social media handles: LinkedIn: https://www.linkedin.com/in/michaelasherlock/  LinkedIn: https://www.linkedin.com/company/shockyourpotential/  Twitter: https://twitter.com/MichaelSSpeaks  Twitter: https://twitter.com/SYP_Leadership  FB: https://www.facebook.com/MichaelSherlockSpeaks/  Instagram: https://www.instagram.com/shockyourpotential/  YouTube: https://www.youtube.com/channel/UClhgNTaDNdj1v_70McGlkQ?view_as=subscriber    ***************** Shock Your Sales Potential group coaching community, works with sales professionals who are committed to professional development and who want to improve their sales results. Some of these people are naturally comfortable with sales and like to get to and stay at the top, and some are not as comfortable, but have chosen a career in sales and want to be the best they can be. Through our weekly live coaching session, followed by open Q & A, Shock Your Sales Potential, will guide them through proven strategies that are aligned to their individual personalities and strengths, and as a result of our time together, they achieve sales results with greater ease and more success. To learn more of the upcoming topics, click the link below: https://keap.page/hvz507/shock-your-sales-potential2.html Join them every Tuesday from 12 - 1pm Eastern (New York) time, beginning September 13, 2022.  For more information email Michael: Michael@shockyourpotential.com  

In this week's spiritual pilgrimage, come along with Jason Nunez on a journey to the National Shrine & Historic Site of St. Kateri Tekakwitha, in Eastern New York state! It is described as a sacred place of peace and healing; a site of history and holiness. St. Kateri, a Native American, is still quite a ‘new' saint relatively speaking. Her father was a Mohawk Chief and whose mother was a Christian Algonquin woman. To help guide us, is Melissa Miscevic Bramble, Director of Operations for the National Shrine & Historic Site. During our journey, you will hear about: Meet St. Kateri, Algonquin-Mohawk Catholic saint. Hear about where she and her tribe lived. Learn what is available for pilgrims to see & experience at her national shrine in Eastern New York state Click here for photos, additional resources, and a map view of the National Shrine & Historic Site of St. Kateri Tekakwitha. Visit the National Shrine & Historic Site of St. Kateri Tekakwitha's official website here. Jewel for the Journey: “Iesos, konnorónhkwa.” – ‘Jesus, I love you' in the Kanien'kéha (Mohawk) language; final words of St. Kateri Tekakwitha Stay up to date with our new media series, "Who is The Man of The Shroud?" at DiscoverWho.org Featured Images courtesy of the National Shrine & Historic Site of St. Kateri Tekakwitha. All rights reserved. Like what you hear? Would you like to support Journeys of Hope? Become a Missionary of Hope by sponsoring a month of Journeys of Hope 2022 Radio Broadcast & Podcast! Click here to get started.

Winter Greens Research Review March 17, 2022 Episode description: In this episode, vegetable specialists Ethan Grundberg, Elisabeth Hodgdon, Jud Reid, and grower Leon Vehaba discuss winter greens production in Eastern New York. They highlight research results from the past five years that aimed to develop nitrogen fertility and heating recommendations for winter high tunnel greens production. Leon discusses his lessons learned from his experience at the Poughkeepsie Farm Project and how he made changes to his greens production as a result. Funding and support for the research trials discussed were provided by: Organic nitrogen fertility management in winter spinach (Willsboro Farm and Pleasant Valley Farm trials): New York Specialty Crop Block Grant Program, Northern NY Agricultural Development Program, Toward Sustainability Foundation, Paul and Sandy Arnold of Pleasant Valley Farm, Mike Davis of the Cornell Willsboro Research Farm, and Amy Ivy and Andy Galimberti of the CCE ENYCHP. Nitrogen dynamics and yield response to minimal supplemental heating in high tunnel winter production: Northeast SARE Partnership grant and the Poughkeepsie Farm Project. Resources: Ethan and Leon's report from their trials at the Poughkeepsie Farm Project: ‘Nitrogen dynamics and yield response to minimal supplemental heating in high tunnel winter production' SARE grant final report: https://projects.sare.org/project-reports/one17-298/ Elisabeth and Jud's results from their trials at the Willsboro Research Farm and Pleasant Valley Farm: Willsboro Research Farm: https://www.youtube.com/watch?v=m94bE5DV5SI&t=10s Pleasant Valley Farm (research results and overview of winter greens production on the farm): https://www.youtube.com/watch?v=eLK6jnc0YzA&t=12s

While Extension Out Loud took a break, the Eastern New York Vegetable News podcast has been hard at work keeping growers informed about policy changes and growing conditions. In this featured episode, Ethan Grundberg, vegetable specialist with CCE and host of Eastern New York Vegetable News podcast, talks with a local farmer about messaging and the shift to online sales during the COIVID-19 pandemic. Transcript (pdf): https://cornell.box.com/s/03chagdahfkwzi2556eqeo8nefh98e7k Links: Cornell Cooperative Extension Eastern New York Commercial Horticulture Program: https://enych.cce.cornell.edu/ Eastern New York Vegetable News podcast: https://soundcloud.com/easternnewyorkvegnews Ethan Grundberg Bio: https://enych.cce.cornell.edu/specialist.php?id=89

Teresa Rusinek discusses new tomato varieties being developed by Dr. Martha Mutchler-Chu at Cornell University with improved resistance to early blight, late blight, septoria leaf spot, and other foliar diseases. Rusinek also covers the basic biology and current management options for the primary tomato foliar diseases, including bacterial spot and speck, found in Eastern New York. Dr. Meg McGrath: What’s New in Managing Tomato Diseases in 2019 (fungicide efficacy trials for several tomato foliar diseases, including OMRI options) http://vegetablemdonline.ppath.cornell.edu/NewsArticles/Tomato%20Diseases-McGrath-NJ%20ACTS-2019-NY.pdf Tomato Disease Resistance Breeding http://vegetablemdonline.ppath.cornell.edu/NewsArticles/Cornell%20Disease%20Resistant%20Tomatoes-2019.pdf Hot Water Treatment http://vegetablemdonline.ppath.cornell.edu/NewsArticles/HotWaterSeedTreatment.html

Guest John Fritze K2qy topic ENY section manager responsibilities --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app Support this podcast: https://anchor.fm/peter0190/support

ENYCHP vegetable production specialists Teresa Rusinek and Ethan Grundberg discuss a 3-year study with Cornell University Entomologist Dr. Elson Shields, investigating the use of NY Native Entomopathogenic “insect killing” Nematodes as a potential biocontrol agent in the suppression of wireworm and Colorado potato beetle in vegetable production fields in Eastern New York. Resources and Contacts: Teresa Rusinek email: tr28@cornell.edu http://www.alfalfasnoutbeetle.org/index.php/resources-contacts/ http://www.alfalfasnoutbeetle.org/index.php/nematode-application-techniques/ .....

Wayne Fortino is the current girls ODP coach for Eastern New York south and president of Quest Sports travel. I wanted to sit down with Wayne to get a better understanding of his 25+ years involvement in youth soccer, on and off the field and how his experience and the professional relationships he has made are helping athletes & coaches in the game today.  wfortino@questsportstravel.com   Don't forget you can follow me on twitter & Instagram @paulkelshaw, Like my facebook page @pksoccerinc or send an email paulkelshaw@pksoccer.org I would also appreciate a 5 star rating and written review.   --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app --- Send in a voice message: https://anchor.fm/paul-kelshaw/message Support this podcast: https://anchor.fm/paul-kelshaw/support

Ethan Grundberg interviews Charles Bornt abut the results of the Eastern New York potato variety trial of Summer 2018. Passion. Perseverance. Potatoes. Edited and produced by Nathaniel Mengaziol. Special thanks to Cheryl Wheeler for permission to use her "Potato Song." More info can be found at :www.cherylwheeler.com For more information on the 2018 Potato Variety Trial results discussed in the episode, go to: https://rvpadmin.cce.cornell.edu/uploads/doc_730.pdf More images and details from the trial are available at: https://rvpadmin.cce.cornell.edu/uploads/doc_728.pdf Results from previous potato variety trials and more information on potato production in Eastern New York can be found at https://enych.cce.cornell.edu/crop.php?id=24

Michael interviews Scott Kaplan who covers New Hampshire for Yankee Brew News (New England's "Beeriodical" since 1989) to discuss the Craft Beer industry and trends in New England and the US.Yankee Brew News is published bi-monthly, on 100% recycled paper. At least 50,000 copies are distributed in breweries, brewpubs, brew on premises, homebrew supply shops, good beer bars and good beer stores across New England and Eastern New York.Yankee Brew News is part of Brewing News newspapers which provide news, analysis and information about beer to craft brew consumers, beer travelers and home brew hobbyists in 7 distinct regions of North America. Their locally written content arrives bimonthly at targeted distribution outlets (breweries, brewpubs, beer bars, retail stores and homebrew shops) throughout each region. Papers are also delivered to enthusiastic and influential subscribers and industry vendors.Yankee Brew News can be found at http://www.brewingnews.com/yankeebrew/Subscribe to Craft Beer Storm Podcast iTunes: https://itunes.apple.com/us/podcast/craft-beer-storm/id1438117278?mt=2Michael Potorti is the Host of Craft Beer Storm and Founder/Brewer at Beara Brewing Co. in Portsmouth, NHMichael PotortiFounder/BrewerHost of "Craft Beer Storm" Podcastmichael@craftbeerstorm.commichael@bearairishbrew.com*** Come visit our brewery for some delicious local craft brew! ***Beara Brewing Co.2800 Lafayette RoadPortsmouth, NH 03801Tel. (857) 342-3272 www.bearairishbrew.com Like us onInstagram: https://www.instagram.com/bearairishbrew/?hl=enFacebook: https://www.facebook.com/BearaIrishBrewingCo Twitter: https://twitter.com/BearaIrishBrew Linked In: https://www.linkedin.com/in/beara-brewing-co-30776075/**LISTEN to our Craft Beer Storm Podcast and share with a friend**Craft Beer Storm Podcast iTunes: https://itunes.apple.com/us/podcast/craft-beer-storm/id1438117278?mt=2Craft Beer Storm You Tube: https://www.youtube.com/channel/UCp3PVuCGmywNWlGFh0N0ukg?view_as=subscriberCraft Beer Storm Podcast Radio Public: https://radiopublic.com/craft-beer-storm-WdbK0LCraft Beer Storm Facebook: https://www.facebook.com/craftbeerstorm/Craft Beer Storm Instagram: https://www.instagram.com/craftbeerstorm/

Tweet LIVE this Sunday, July 29th at 635pm Small Bites with Glenn Gross and Derek Timm of Bluejeanfood.com on Wildfire Radio, joining us in studio will be one of our favorite guests Vernon Rochester. Vernon is the owner of Rochester's Barbecue & Grill in Borough of Lawnside, New Jersey. They are doing a relaunch of their menu that we can't wait to see and try what's new. They are a BYOB with Wednesday Nights – All You Can Eat BBQ, and also locals love their Friday and Saturday Night Jazz sessions from 5:00 pm – 10:00 pm featuring Michael J Corman, an amazing Keyboardist/Vocalist. They focus on soul food, barbecue, and southern cooking, but with locally sourced products as much as possible with a focus on dietary diversity. They do traditionally prepared items on the menu such as their amazing Ollie's Triple beans, made with ground beef, sausage and bacon and simmered with “secret spices” all the way to a variety of vegetarian and vegan dishes to choose from. You heard right, they also focus on vegetarian and vegan dishes. Since Rochester's is a BYOB, we thought we better to join us in studio and talk about what you can bring there to drink than Tom Hendricks the NJ Brand Manager for River Horse Brewing Co.. River Horse brewing was started in 1996 by three brothers who really enjoyed homebrewing. Their original location was in Lambertville, New Jersey right across the bridge from New Hope PA. People often still associate them with that location because many people would walk around New Hope, or bike/run the river trail, and then swing by afterword for a beer. Then in 2007 the brothers were looking to sell the business and it was perfect timing for Chris Walsh and Glenn Bernabeo to take over. Chris and Glen were working in finance, but wanted to get out of the corporate world and start with a new opportunity. They jumped at the chance to own the brewery and took it over in 2007. One of the first things they did was hiring their head brewer, Chris Rakow, to handle making the beer and come up with new recipes. The first original recipe that Rakow made for the company was Hipp-O-Lantern Imperial Pumpkin Ale, which is still one of their most popular seasonal beers. By 2013 they had out grown the brewery in Lambertville and needed to move so they could expand brewing. Their Lambertville brewery was only 10,000 sq feet and two stories, which is not very conducive for brewing beer. In Ewing, New Jersey they found a single level, 25,000 sq ft space that used the same water table as their Lambertville brewery, which is a very important factor in keeping the beer consistent. They are now able to distribute their beers through all of New Jersey, eastern Pennsylvania, Eastern New York and all of Connecticut. Then we are thrilled to welcome Becky Selengut the author of two recent books, “How to Taste: The Curious Cook's Handbook to Seasoning and Balance, from Umami to Acid and Beyond--with Recipes” and “Good Fish: 100 Sustainable Seafood Recipes from the Pacific Coast” both published by Sasquatch Books. When she's not squid jigging, fishing, or cavorting through the woods picking wild things for her next meal, Becky Selengut is a private chef, author, humorist, and cooking teacher. A regular instructor for PCC Community Markets and The Pantry, Selengut is also a private chef and author of two other books How to Taste and Shroom: Mind-Bendingly Good Recipes for Cultivated and Wild Mushrooms, and co-author of Not One Shrine: Two Food Writers Devour Tokyo. In her spare time she co-hosts a comedy podcast called Look Inside This Book Club where she reviews only the free Look Inside samples of outrageous romance novels. Selengut lives Seattle - Capitol Hill with her wife and their two dogs. Talking about cookbooks and podcasts our next guest is an expert on both subjects. When New Yorker Suzy Chase Osborne a former radio personality and cookbook publicist isn't shooting Instagram stories of her beloved West Village neighborhood, sipping wine at a cozy New York, New York wine bar with her husband, whipping up after-school brownies for her 11-year-old son, shopping at a local grocery for dinner ingredients, assembling her latest Spotify Kitchen Mixtape or DJ'ing in Brooklyn, New York she's behind the microphone chatting with chefs and cookbook authors. Many believed the internet would spell the end of the cookbook. But true foodies at heart always knew that nothing could break that special bond between tried and true recipe manuals and their love of the kitchen. Hence, the podcast is bringing to life what was once on a page of a cookbook like Suzy Chase's Cookery by the Book. The 3rd season started in June. Suzy has merged the tried and true love of cooking with a modern flair to help the cookbook transcend new generations, and it's working. Chase's Cookery by the Book, now in its third season with more than 90 episodes, is the only cookbook podcast that has featured iconic names like Jacques Pépin, Dorie Greenspan, Pati Jinich, Pierre Thiam and Julia Turshen. It also marks Chase's second venture into podcasting. A female podcasting pioneer, Chase introduced in 2003 TheGrooveRadio.com, the internet's longest-running soul music show. She had a monthly residency at Trophy Bar in South Williamsburg, Brooklyn for six years, currently gigs around the city, and podcasts from her West Village apartment where she lives with her husband and pre-teen son. To top it all off we are so happy to hear from Blaine Heinonen and Sarah Anne Wolff of the band Pretty Gritty with their song “Love Don't Live Here Anymore” that we will play for all of our listeners off their latest album - Seven Year Itch – by CD Baby, C and D Network Publishing, Cannon/Buono Production, and Creative and Dreams Music Network,LLC. What a lineup!!!! Small Bites Radio correspondent Actor John DiRenzo is out and about with his valuable insight and experience in the culinary world so be sure to catch him on QVC selling the high quality Copper Chef products. You say you STILL NEED MORE!!! Don't forget we still have our regular weekly segments from Courier-Post nightlife correspondent and The New York Times recognized John Howard-Fusco for his news of the week and please remember that John's book “A Culinary History of Cape May: Salt Oysters, Beach Plums & Cabernet Franc” from Arcadia Publishing The History Press is now available to buy, Chef Barbie Marshall who is a Chef Gordon Ramsay Hell's Kitchen Season 10 finalist and appeared on Season 17 of FOX Hell's Kitchen #AllStars, and Chef Barbie was named Pennsylvania's most influential chef by Cooking Light will delight us with her tip of the week, and a joke of the week from legendary joke teller Jackie Martling of The Howard Stern Show fame and Jackie "The Joke Man" Martling with his autobiography “The Joke Man: Bow to Stern” from Post Hill Press with foreword by Artie Lange available to order on Amazon.com. Fat Jack's BBQ and Bluejeanfood.com hope you will use the TuneIn app to listen worldwide or also catch Small Bites Radio syndicated LIVE Sundays on KGTK 920AM, KITZ 1400AM, KSBN 1230AM, KBNP 1410AM, distributed by satellite through the Salem Radio Network, ScyNet Radio, Stitcher Radio, PodOmatic, and TryThisDish Radio which is the only independently owned and operated international chef-driven foodie and lifestyle radio network in the world! Also repeats of our shows are available to be listened to daily on the above platforms 5:30pm-6:30pm and on Mondays at 10am on Wildfire Radio, and as usual the newest episodes are available the following day on iTunes and PlayerFM. Also catch the Small Bites crew John DiRenzo and Glenn Gross today at The Fillmore Philadelphia for Made In America vendor challenge put on by Jiwon McCartney, Roc Nation, and Culinary Fight Club. The post Small Bites – Episode 89 appeared first on Wildfire Radio.

This week, The Coaching Journey Podcast is excited to welcome Tim Bradbury on the show. Tim is the current Director of Coaching with Eastern New York Youth Soccer Association, as well as an NSCAA Instructor, and the Director of Coaching Development for SUSA. Our discussion revolves around various "dogmas" within youth development as we discuss single vs multi-sport development, the best ways to educate coaches, and we also discuss the USSF and the changes taking place currently. It's a great discussion where Tim provides some thought-provoking concepts and offers some different ways to look at various concepts we've grown accustomed to hearing delivered the same way time after time. Support the podcast and join our Patreon community by clicking here! Subscribe to the podcast to stay up to date on the latest episode and please leave a rating and review! Follow us on Twitter: @TheCoachJourney Follow us on Facebook: The Coaching Journey Music: http://www.bensound.com

How to circumnavigate the Eastern United States-as if you cared! But wait! This small boat journey would use one of America’s greatest achievements—The Erie Canal. The similarity between the Jewish Star, the “Magen David”-the shield of David and the swastika. The spiritual significance of David’s six pointed Star. Why the New York State Thruway and Amtrak from Eastern New York to Buffalo follows the path of the Erie Canal. This 363 mile canal built in only 8 years (1817-1825) included 83 locks. What is a lock? Today, could you get an environmental impact study done in only 8 years? It was built by men! That’s right, there didn’t appear to be any women uprooting huge tree stumps, dragging dirt out of the ditch or laying colossal stone blocks to build locks. Why is it America’s business that Assad is killing Syrians. As a human, I am sad about it, but why is it our government’s responsibility to fix. Why didn’t Truman impose a ‘Red Line’ on Stalin’s brutal murders of millions of Russians. Why didn’t Eisenhower stop Mao TseTung from massacring 45 million Chinese? Why didn’t Clinton stop the murder of more than a million Tutsi tribesmen? Why does America feel so compassionate today? The amazing and inspiring story of American commerce, the Erie Canal, and the Empire State. It was a bigger engineering challenge than Panama 100 years later. Learn more about your ad choices. Visit megaphone.fm/adchoices