Podcasts about cellarmaker

Play Episode Listen Later Nov 21, 2020 15:58

The last of my Cellarmaker singles, the first beer is called 7 YR DIPA. It is a hazy west coast DIPA at 8.8% abv. The next one is called Blammo! It is an imperial stout with coconut at a heavy 12% abv. I hope Im not hungover tomorrow. Good vibes baby, thanks for the support! … Continue reading "Cellarmaker part 4, 7 Yr DIPA and Blammo imperial coconut stout"

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Cellarmaker part 3, 5 year pale ale, 666 ale and Wizard Hand of Evil IPA

Play Episode Listen Later Nov 21, 2020 21:05

I mean business when I’m trying to clear out the fridge of my singles I collected to present on the show. Cellarmaker is an SF based brewery, I did a couple of podcasts a little bit back on my first beers from them. The first beer on the show is the 5 year anniversary pale … Continue reading "Cellarmaker part 3, 5 year pale ale, 666 ale and Wizard Hand of Evil IPA"

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John Washington Carver

Cast your Enthusiasm

Play Episode Listen Later Oct 29, 2020 58:19

This ep we talk Seinfeld ep "The Stranded" (S03e10) & drink When Doves Cryo a Alvarado st x Cellarmaker collabo.

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Cellarmaker Citra Galaxy and Mo’Idaho IPAs

Play Episode Listen Later Oct 2, 2020 19:07

First Cellarmaker beers for me. This is an independent brewery from San Francisco, Ca. The first beer is the Citra Galaxy, at 6.8% abv. It is a west coast IPA. The next one is the Mo’Idaho IPA. It is also 6.8% abv. It is a hazy west coast IPA. Cheers and THANK YOU for all … Continue reading "Cellarmaker Citra Galaxy and Mo’Idaho IPAs"

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Cellarmaker Tiny Dankster Pale Ale and Mocha and Cigarettes smoked coffee porter

Four Brewers: Craft Beer and Homebrew

Play Episode Listen Later Oct 2, 2020 14:13

Back at it for another Cellarmaker edition. First up is the Tiny Dankster pale ale. 5.7% abv. Next up is the Mocha and Cigarettes smoked coffee porter. A strong 8.9% abv beer with coffeeand cacao nibs. Cheers and THANK YOU for all your support. Find me on Instagram @bminusshow Find my music here: https://soundcloud.com/thebminusshow Also, listen … Continue reading "Cellarmaker Tiny Dankster Pale Ale and Mocha and Cigarettes smoked coffee porter"

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314: Cellarmaker? Again?! Sure!

Play Episode Listen Later Sep 28, 2020 34:37

Go here to see notes for this episode: https://www.fourbrewers.com/314-cellarmaker-again-sure Subscribe: RSS | Apple Podcasts | Google Play Music | Stitcher | YouTube | Twitch | Anchor.fm Support the show: Patreon | PayPal Donation 4B Social Media: Facebook | Twitter | Instagram | tumblr | Flickr | Snapchat Email 4B: feedback@fourbrewers.com 4B Theme Song: The Sleeping Sea King ***** Episode Chapters: 00:00:00: SupportTheShitOutOfIt.com 00:00:11: Four Brewers Theme 00:00:16: Begin Show 00:01:12: Juiced! Pineapple - HenHouse Brewing 00:07:21: Sabro - Cellarmaker Brewing Company 00:16:02: Chronic the Juice Hog - Cellarmaker Brewing Company 00:24:17: CHONK Mango & Marshmallow - Drekker Brewing Company 00:29:27: Double Mt. Nelson - Cellarmaker Brewing Company 00:31:55: Wrap up 00:33:32: fourbrewers.com The Four Brewers podcast uses .mp3 files with chapter markers that allow you to easily skip to different parts of the show. Overcast for iOS and Podcast Addict for Android are two examples of apps that utilize this handy feature, as well as the native Podcasts app for iOS. If your podcast player doesn't support chapter markers, then simply reference the time stamps listed above for this episode.

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Episode 23: Breathalyzers

Beers With The BeerDrinkingBastards

Play Episode Listen Later Sep 4, 2020 56:29

*WARNING: Contents of this podcast may be triggering, rude, crude, and extremely offensive to some, listen at your own discretion. This episode we talk about hiking all the up to the top of Horsetail Falls and we ordered and had them delivered from Cellarmaker! 1. First beer tasting: Otto's Backpack from Cellarmaker Brewing Company, Pale Ale w/ Columbus, Citra, and Motueka hops, 5.8% 2. Second beer tasting: Simcoe Galaxy IPA from Cellarmaker Brewing Company, IPA, 7.2% 3. Third beer tasting: Orange Julian from Cellarmaker Brewing Company, Hazy IPA brewed w/ oats and wheat, an abundance of hops as well as Doubleday hopped, Nelson Sauvin, Citra, Mosaic, and Simcoe hops, 6.8% Have any comments, questions, suggestions, or want to be a guest on our podcast? Let us know. You can contact us at beerdrinkingbastards@gmail.com. Be sure to follow or add us on instagram @ BeerDrinkingBastards and on Facebook under BeerDrinkingBastards Podcast (group) and Beers with The Beer Drinking Bastards (page). Also, don't forget to leave a review and rate us on Apple Podcast. Intro and outro music is by our awesome friends of Six Years Today. --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app --- Send in a voice message: https://anchor.fm/beerdrinkingbastards/message Support this podcast: https://anchor.fm/beerdrinkingbastards/support

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Drinking Here In Leisure Town

Perfect Pour Craft Beer Podcast

Play Episode Listen Later Aug 14, 2020 86:58

Modern Times is opening a beer garden a few blocks away from Disneyland in the middle of a pandemic. We discuss. Do you start your verticals with the oldest beer first or the newest beer? We'll try to answer this question. Cellarmaker and Slice Beer Co have a colab beer. We will look out. One of us has gone missing. Who is it? Why is one of our hosts so lame his beer karma isn't allowing him a Pliny For President? There is whining. DOWNLOAD HERE: PerfectPour368.mp3[Some fowl language] Be safe out there and please click out these links: CHECK OUR PATREON. Subscribe to the show in Apple Podcast. Subscribe with Google Play. You can also find us on Spotify and Stitcher. Perfect Pour’s YouTube Channel. HOSTED BY: Nick. Matt. Mikey. MUSIC BY: Sunburns and Paul From Fairfax. Drop Us A Line: Email Perfect Pour. Mikey would REALLY love it if you subscribe to his newsletter:Sign up for Mikey’s Drinking & Thinking Also, Check out Mikey’s Beer Geek blog. Our send “STUFF” to us address:The Perfect Pour – co Mike Seay2037 W. Bullard Ave #153Fresno, CA 93711

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Episode 144: Cellarmaker’s Tim Sciascia and Connor Casey Discuss Evaluating Hops, Brewing Hazy West Coast IPA, and More

Craft Beer & Brewing Magazine Podcast

Play Episode Listen Later Jul 17, 2020 75:56

Connor Casey and Tim Sciascia of San Francisco’s Cellarmaker Brewing (https://cellarmakerbrewing.com) have a well-earned reputation among peers as savants when it comes to hops. From the colorful descriptive language they’ve developed for describing hop attributes, to the tightly iterated processes around blending hops lots, they’ve developed ideas and techniques around hops use that has influenced the way other brewers now brew. In this episode, they share some of that hard-earned hops knowledge, touching on a wide range of subjects including: * Approaching brewing like certain chefs approach cooking, with inspiring ingredients that value quality and experience over consistency * Building beers around unique lots of hops, with specific and unrepeatable flavors * Selecting hops for “grit” that will punch harder in a beer * Understanding how stored hops evolve and change throughout the year, even under cold storage, never producing the same beer twice * The impact of hops processing on the expression of hops flavors * Understanding “bag appeal” and how it’s not a perfect indicator of hops flavors in finished beer * Working with challenging Southern hemisphere hops * The all-or-nothing nature of Sabro * Making difficult decisions to throw away expensive hops that don’t meet expectations * and more “The beer you drink in March with all the hops that were harvested six months ago—you will never experience that exact flavor even with those same lots of everything, same brewer, same system,” says Casey. “If you [make and] drink that same beer in September, it is not the same. [Hops] are evolving. Some varieties might get better, some just get different. That moment is fleeting, so enjoy that experience.” This episode is brought to you by: G&D Chillers (https://gdchillers.com): Nearly 2,000 breweries across the US, Canada & Mexico partner with G&D Chillers. Innovative, Modular Designs and no proprietary parts propel G&D ahead as the premier choice for your glycol chilling needs. Breweries you recognize—Russian River, Ninkasi, Jack's Abby, Samuel Adams and more—trust G&D to chill the beer you love! Call G&D Chillers to discuss your project today or reach out directly at GDChillers.com. (https://gdchillers.com) BSG (https://bsgcraftbrewing.com/): Gambrinus Rye! Brewers seeking amplifying malt and distillers hunting down delicious base options welcome Gambrinus Rye Malt as their malt choice. This Rye Malt gives spicy, grainy, and bready notes with suggestions of vanilla and sweet dough. It strengthens mouthfeel, viscosity, and head retention combined with flaked oats or wheat for IPAs, and is a solid base for a wide range of distilled spirits. Learn more about Gambrinus Rye Malt at bsgcraftbrewing.com (https://bsgcraftbrewing.com/), or contact BSG at 1.800.374.2739. Brewmation (https://www.brewmation.com/): With nearly 20 years of innovation and experience, Brewmation specializes in electric, steam, and direct fire brew houses, complete cellar solutions, and automated controls for the craft brewing industry. From ½ barrel to 30 barrel systems, Brewmation puts you in control to design a brewery that fits your needs and brewing style. Whether you’re starting a new brewery, upgrading your cellar, or just need some parts to keep you up and running, Brewmation has you covered. Visit them at Brewmation.com (https://www.brewmation.com) to get started. Spike Brewing (https://spikebrewing.com/craft): Born out of a basement in Milwaukee a decade ago, Spike has grown to become a leading manufacturer of premium-quality brewing equipment. So, if you’re looking for a reliable system for home or a commercial-grade Nano for your brewery, this is the time to buy! Spike is offering CB&B listeners a special 10% off all three-vessel system purchases, while supplies last. Visit spikebrewing.com/craft (https://spikebrewing.com/craft) and enter the code CBB at checkout. Spike Brewing—pursue what’s possible. ABE Beverage Equipment (https://ABEequipment.com): ABE Beverage Equipment provides complete brewing and packaging solutions worldwide. Whether you are just starting out or are looking to expand, ABE offers brewhouses, tanks, canning lines and more for small to medium sized brewers. ABE has equipped over one thousand breweries worldwide and has the best customer service in the industry. Call ABE Beverage Equipment at 402-475-BEER or visit ABEequipment.com to learn more. That’s ABEequipment.com (https://ABEequipment.com) for complete brewing and packaging solutions.

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Batch 104: The Hazy Cup Hype Haze Shootout

Malt Couture

Play Episode Listen Later Jun 25, 2020 153:18

On this very special two-year anniversary episode The Malty Boyz™ sought out 13 of the best Hazy IPAs and threw them into a Malt Madness tournament to see who would emerge as the first ever Hazy Cup Champion! Representing the Hollandaise Conference are Bissell Brothers, Monkish, Narrow Gauge, Tree House, Trillium, and Weldworks! Representing the Sunny D Conference are Great Notion, Hill Farmstead, Old Nation, Other Half, and Parish with Cellarmaker and Tired Hands competing for the final Wild Card slot! TWO MORE YEARS! TWO MORE YEARS! TWO MORE YEARS! Head to our Patreon for weekly exclusive content! Patreon.com/DontDrinkBeer DontDrinkBeer.com Instagram.com/DontDrinkBeers Instagram.com/MaltCoutureDDB Twitter.com/DontDrinkBeer DDBquestions@gmail.com

296: Cellarmaker Freshies

Four Brewers: Craft Beer and Homebrew

Play Episode Listen Later May 14, 2020 51:41

Go here to see notes for this episode: https://www.fourbrewers.com/296-cellarmaker-freshies/ Subscribe: RSS | Apple Podcasts | Google Play Music | Stitcher | YouTube | Twitch | Anchor.fm Support the show: Patreon | PayPal Donation 4B Social Media: Facebook | Twitter | Instagram | tumblr | Flickr | Snapchat Email 4B: feedback@fourbrewers.com 4B Theme Song: The Sleeping Sea King ***** Episode Chapters: 00:00: SupportTheShitOutOfIt.com 00:08: Theme Music 00:14: Begin Show 02:07: Beers From Cellarmaker Brewing Company 03:25: Mo’ Strata - Cellarmaker Brewing Company 18:21: Wild Gooseberry Chase - Cellarmaker Brewing Company 24:00: Homebrew/Wine Talk 33:29: Double Dobis - Cellarmaker Brewing Company 50:34: fourbrewers.com The Four Brewers podcast uses .mp3 files with chapter markers that allow you to easily skip to different parts of the show. Overcast for iOS and Podcast Addict for Android are two examples of apps that utilize this handy feature, as well as the native Podcasts app for iOS. If your podcast player doesn't support chapter markers, then simply reference the time stamps listed above for this episode.

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Hāpi Festival and Symposium — Jos Ruffell of the Garage Project

Play Episode Listen Later Jul 15, 2019 24:06

Garage Project’s Hāpi Festival and Symposium was held earlier this year in the lead-up to New Zealand’s hop harvest. The symposium and festival form the public-facing side of a hop-breeding initiative Garage Project has undertaken with New Zealand’s Freestyle Farms, and with backing from the country’s Ministry for Primary Industries. Over the course of a day in Wellington’s famous Museum of New Zealand Te Papa Tongarewa, speakers such as Alexandra Nowell from Three Weavers Brewing Company, Matt Brynildson from Firestone Walker Brewing Company, and Paul Jones from Cloudwater Brew Co. gave talks with a focus on hops. Good Beer Hunting was there to capture a slice of the discussion. Afterwards, the invited breweries poured for a small festival of 1,000 people. It was a surreal situation: seeing world-renowned breweries like Trillium, Other Half, Hill Farmstead. Tired Hands and Cellarmaker serving beer in New Zealand’s national museum. *** Out of Wellington, New Zealand, Garage Project was launched in 2011 by brothers Ian and Pete Gillespie and their friend Jos Ruffell. The trio first made their presence known with the brewery’s “24/24” series: 24 beers released in 24 weeks to an eager Wellington public. Since then, Garage Project has made its name by continuing to push boundaries with unusual creations and projects, such as layered beer designed to imitate a flat white, making beers for the Royal New Zealand Ballet, and even releasing a series of natural wines spiked with Lactobacillus or aged on unusual oak. Over the next seven years, they will also be working on the Hāpi project for the benefit of New Zealand’s hop growing industry. I had the chance to take Jos aside, as the festival was in full swing, so he could share just what it was all about. Listen in.

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Hāpi Festival and Symposium — Andrew Bell of The Bruery

Play Episode Listen Later Jul 15, 2019 28:46

Garage Project’s Hāpi Festival and Symposium was held earlier this year in the lead-up to New Zealand’s hop harvest. The symposium and festival form the public-facing side of a hop-breeding initiative Garage Project has undertaken with New Zealand’s Freestyle Farms, and with backing from the country’s Ministry for Primary Industries. Over the course of a day in Wellington’s famous Museum of New Zealand Te Papa Tongarewa, speakers such as Alexandra Nowell from Three Weavers Brewing Company, Matt Brynildson from Firestone Walker Brewing Company, and Paul Jones from Cloudwater Brew Co. gave talks with a focus on hops. Good Beer Hunting was there to capture a slice of the discussion. Afterwards, the invited breweries poured for a small festival of 1,000 people. It was a surreal situation: seeing world-renowned breweries like Trillium, Other Half, Hill Farmstead. Tired Hands and Cellarmaker serving beer in New Zealand’s national museum. *** What’s the correct rate for dry hopping with graham crackers? We learn that in part three of our Hāpi Festival and Symposium podcast series. The Bruery, from Placentia, California is not a brewery that I had ever associated with hop-forward beers, so I was curious to know why they were at a hop symposium. It turns out, however, that The Bruery recently launched a side project focused on hoppy beers called Offshoot Beer Co., and its innovation manager Andrew Bell was on hand to tell us all about it. As it is The Bruery, we also got to talking about Imperial Stouts. After our conversation, I tasted Share This: Mole Imperial Stout—if I’m honest, it may have been one of the best beers I tried all day. Listen in.

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Hāpi Festival and Symposium — J.C. Hill of Alvarado Street Brewery

Play Episode Listen Later Jul 15, 2019 20:18

Garage Project’s Hāpi Festival and Symposium was held earlier this year in the lead-up to New Zealand’s hop harvest. The symposium and festival form the public-facing side of a hop-breeding initiative Garage Project has undertaken with New Zealand’s Freestyle Farms, and with backing from the country’s Ministry for Primary Industries. Over the course of a day in Wellington’s famous Museum of New Zealand Te Papa Tongarewa, speakers such as Alexandra Nowell from Three Weavers Brewing Company, Matt Brynildson from Firestone Walker Brewing Company, and Paul Jones from Cloudwater Brew Co. gave talks with a focus on hops. Good Beer Hunting was there to capture a slice of the discussion. Afterwards, the invited breweries poured for a small festival of 1,000 people. It was a surreal situation: seeing world-renowned breweries like Trillium, Other Half, Hill Farmstead. Tired Hands and Cellarmaker serving beer in New Zealand’s national museum. *** I was happy to talk to J.C. Hill from Alvarado Street Brewery, based in Monterey, California, as part of our Hāpi Festival and Symposium podcast series. I’d heard exciting things about his beers and loved the artwork on the labels. In our conversation, and in the following interviews, I really wanted to get an understanding of how the experience of visiting New Zealand hop fields would influence brewers when they got back into the brewhouse. We also talk a bit about Cryo Hops, Italian Pilsners, and how good New Zealand tomatoes taste. Listen in.

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Hāpi Festival and Symposium — Matt Tarpey of The Veil

Play Episode Listen Later Jul 15, 2019 24:01

Garage Project’s Hāpi Festival and Symposium was held earlier this year in the lead-up to New Zealand’s hop harvest. The symposium and festival form the public-facing side of a hop-breeding initiative Garage Project has undertaken with New Zealand’s Freestyle Farms, and with backing from the country’s Ministry for Primary Industries. Over the course of a day in Wellington’s famous Museum of New Zealand Te Papa Tongarewa, speakers such as Alexandra Nowell from Three Weavers Brewing Company, Matt Brynildson from Firestone Walker Brewing Company, and Paul Jones from Cloudwater Brew Co. gave talks with a focus on hops. Good Beer Hunting was there to capture a slice of the discussion. Afterwards, the invited breweries poured for a small festival of 1,000 people. It was a surreal situation: seeing world-renowned breweries like Trillium, Other Half, Hill Farmstead. Tired Hands and Cellarmaker serving beer in New Zealand’s national museum. *** “Crucial Taunt” is a great name for a fictional band, a beer, and a hacky-sack team—at least that’s what Matt Tarpey from The Veil and I decided when we caught up at the Hāpi Festival and Symposium. When I saw him pass me in the symposium hall, my immediate thought was, “Damn, that’s a nice Veil jacket.” Then I wondered why he looked familiar to me. It’s because The Veil was profiled in 2016 on Good Beer Hunting, complete with some incredible photography from Cory Smith. That story went live soon after the brewery launched; since then, Matt’s talents in the brewhouse have helped The Veil build a sterling reputation for hop-forward beers. In this fourth and final episode from our Hāpi Festival and Symposium, Matt also shares the story of his first helicopter experience, and even gives us a scoop on some expansion plans for the brewery. Listen in.

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Ep. 324 – Hidden Gems

The Brew Happy Show

Play Episode Listen Later Jul 2, 2019 88:35

One of Portland's best kept secrets, is Upright Brewing, and if you can find it, you will be introduced to one of the city's most interesting and coveted brands. Having just expanded their hours, we are invited to a private Bottleshare Meetup by our friend from Tasting Nitch (Video Blog), featuring some of her favorite picks smuggled in from accross the pond (Arbor Ales, Pressure Drop Brewing, and Trappisten Abtei-Tropfen). Speaking with Head Brewer and Upright Brewing's founder Alex Ganum about his latest hits and departure from conventional ideas, as the landscape of his lineup becomes more deliciously daring. Also Warren Wills recounts about his recent escapades and beer commentary on his favorite picks, Beer enthusiast Don Scheidt brings a 'Rare Barrel' pick from A Sour Beer Co., as Other picks include Buriel Beer Co., Hill Farmstead, Upland Sour Ales, Bibine Red grape Ale, a wine from Liten Buffel in Buffalo NY, and Cellarmaker's Chronic Juice Hog. There were others but you'll have to listen or check out Instagram to find out. Damian goes North to meet a long lost brother, Bronwyn is overwhelmed by the reception of beers upon her return, and Ryan has an announcement in the samme vein as well. So many different beers, on this episode of Brew Happy!

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Episode 14 (S2): Beer, Baseball & Bines w/ Cellarmaker

Beer, Baseball & Bines

Play Episode Listen Later Jul 2, 2019 25:09

Featuring Connor Casey & Tim Sciascia from Cellarmaker Brewing in San Francisco, CA. Beer, Baseball & Bines is a weekly podcast hosted by CEO Mike Goettl & CSCO Steve Carpenter. Tune in for harvest updates, baseball news and featured brewers from around the country. Now available for free on iTunes!

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EP-202 Connor Casey, Tim Sciascia, and Aaron Wittman of Cellarmaker Brewing Company

Internet Beer Users | At the Intersection of Craft Beer and Technology

Play Episode Listen Later Jan 12, 2019 65:27

San Francisco’s SoMa neighborhood looked a bit different in 2013, when Cellarmaker Brewing Company opened here, on Howard Street. Tech companies were moving in, and the city’s new young and affluent workers moved into a part of San Francisco plagued by homelessness and drug use. It might have seemed difficult place to open a brewery, let alone any public-facing business, but Cellarmaker broke out, quickly gaining recognition as one of the city’s best breweries. In their five years in business, they made fast friends out of breweries like the Rare Barrel, Tired Hands, and Green Cheek, and boosted the city’s reputation as a world-class brewing destination. These days, its small taproom is bustling seemingly every night of the week, attracting IPA fanatics, devotees of their ever-rotating tap list lineup, and those who just appreciate the bartenders’ affinity for music by Dolly Parton and Carly Rae Jepsen. Now, with a barrel program in full force, they’re expanding their menu even wider. Fans irked by crowds at their taproom had long hoped that Cellarmaker would expand with a second location and in 2018, that wish came true. In the late summer, co-founder Connor Casey finally announced that the brewery had found an additional home in Bernal Heights, complete with an oven ready to pump out fluffy Detroit-style pizzas to complement their beers. It’s here in that space that I met Casey, co-founding brewer Tim Sciascia and Cellarmaker’s House of Pizza brew system manager Aaron Wittman as they taste tested some new pizza recipes being considered for the brewpub’s new menu. The new spot’s opening is just around the corner, and they clearly couldn’t be more excited. This is Connor Casey, Tim Sciascia, and Aaron Wittman of Cellarmaker Brewing Company. Listen in.

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Episode 69: I’m Here and I’m Sour - Horizon Loop by Hudson Valley

Play Episode Listen Later May 18, 2018 64:34

Will Jay enjoy Hudson Valley Brewery’s Horizon Loop Sour DIPA (special thanks to Matt @allyourlight (https://www.instagram.com/allyourlight/)!) after not really feeling the last show beer from them? Is Google’s interface refresh on their upcoming Android P (Peppermint or Popsicle?) OS release a blatant ripoff or truly innovative? Will Google Maps’ upcoming AR walking directions prevent Nick from getting lost when trying to make it to Cellarmaker after a few drinks at Mikkeller? Is Sundar Pichai secretly planting the seeds for a robot uprising with the upcoming release of Duplex? Find out on this week’s episode of the Internet Beer Users podcast! IBU Podcast Web - www.internetbeerusers.com (http://www.internetbeerusers.com) Instagram - @ibupodcast (https://www.instagram.com/ibupodcast/) Twitter - @ibupodcast (https://twitter.com/ibupodcast) Nick Instagram - @ibu_nick (https://www.instagram.com/ibu_nick/) Twitter - @nickpr0 (https://twitter.com/nickpr0) Untappd - @nickpro (https://untappd.com/user/NickPro) Jay Web - humblenerd.com (http://humblenerd.com) Instagram - @bayareabeerlife (https://www.instagram.com/bayareabeerlife/) Twitter - @jaytorres (https://twitter.com/jaytorres) Untappd - @jaytorres (https://untappd.com/user/jaytorres)

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Episode 69: I’m Here and I’m Sour - Horizon Loop by Hudson Valley

Play Episode Listen Later May 18, 2018 64:34

Will Jay enjoy Hudson Valley Brewery’s Horizon Loop Sour DIPA (special thanks to Matt @allyourlight!) after not really feeling the last show beer from them? Is Google’s interface refresh on their upcoming Android P (Peppermint or Popsicle?) OS release a blatant ripoff or truly innovative? Will Google Maps’ upcoming AR walking directions prevent Nick from getting lost when trying to make it to Cellarmaker after a few drinks at Mikkeller? Is Sundar Pichai secretly planting the seeds for a robot uprising with the upcoming release of Duplex? Find out on this week’s episode of the Internet Beer Users podcast! IBU Podcast Web - www.internetbeerusers.com Instagram - @ibupodcast Twitter - @ibupodcast Nick Instagram - @ibu_nick Twitter - @nickpr0 Untappd - @nickpro Jay Web - humblenerd.com Instagram - @bayareabeerlife Twitter - @jaytorres Untappd - @jaytorresLinks:Horizon Loop by Hudson Valley Brewery | UntappdDissect PodcastGoogle I/O 2018The 10 biggest announcements from Google I/O 2018 | The VergeGoogle Duplex Demo from Google I/O 2018IBU Theme by Equivalent Exchange

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200 Skrilla

Cast your Enthusiasm

Play Episode Listen Later Apr 4, 2018 71:11

Here is our review of episode ( s04e06 ) of curb. We are joined by Edward J Hoey & Classy C is riding shotgun in the peanut gallery. We drink Always Blue & Eastside Motel from Fieldwork, Fear of FOMO by Cellarmaker, Haze Phase by Moonraker & No Biggie from Alvarado St. Stay tuned to the end for an extra Take the L.

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Episode 54: I Still Might be Slightly Hungover (Big Lots by Cellarmaker and Alvarado St)

Internet Beer Users | At the Intersection of Craft Beer and Technology

Play Episode Listen Later Jan 26, 2018 59:28

On this week's episode, Nick has three too many beers at Monkish, Jay introduces a new family member, and they both wonder why Out of This World is not on any streaming video service. Jay goes over his obsession with cord cutting, why he canceled his Hulu Live TV subscription, and how he got over the air HD signal to all devices in his home. This week's show beer is Big Lots, a collaboration between Cellarmaker and Alvarado Street. Links:Big Lots - Cellarmaker Brewing Co. X Alvarado Street Brewery | UntappdMohu Indoor AntennaSilicon Dust HD HomeRunChannels | Apple TVPlex Live TV & DVRAntennaWebIBU Theme by Broken Pixels

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Episode 54: I Still Might be Slightly Hungover (Big Lots by Cellarmaker and Alvarado St)

Play Episode Listen Later Jan 26, 2018 59:28

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Episode 48: Dad Juice (Juice Bag - Humble Sea Brewery)

Internet Beer Users | At the Intersection of Craft Beer and Technology

Play Episode Listen Later Dec 15, 2017 60:18

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Episode 48: Dad Juice (Juice Bag - Humble Sea Brewery)

Play Episode Listen Later Dec 15, 2017 60:18

On episode 48, the guys catch up on their weekends. Jay’s kid got pneumonia, Jay got Molotov Heavy’d, and Nick made the trek from Mikkeller SF to Cellarmaker. As we head into the holiday season, Nick and Jay share some podcast recommendations. This week’s show beer is Juice Bag from Humble Sea.Links:Avery Brewing Sells 30 Percent Stake to Mahou San Miguel | Brewbound.comThe 10 Best Breweries of 2017 | PasteJuice Bag by Humble Sea Brewing | UntappdUpgrade | Relay FMConnected | Relay FMDad JokesDads Being DadsSomething to Wrestle with Bruce PrichardDissectDirty JohnNerds on DraftIBU Theme by Broken Pixels

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Episode 40: I Still Have Dreams About It (The Juice Is Out There - Noble)

Internet Beer Users | At the Intersection of Craft Beer and Technology

Play Episode Listen Later Oct 20, 2017 80:25

On this week's episode of the IBU Podcast, Jay hacks his SNES Classic, Nick celebrates Cellarmaker’s 4th birthday, and the boys discuss their all time top double IPAs. This week's show beer is The Juice Is Out There from Noble Ale Works. Special thanks to listener Jeff for the cans!Links:The Juice Is Out There - Noble Ale Works - Untappd12 Hottest Beer Bars in San Francisco - ZagatHow-to: Hack the SNES Classic Edition and add more games [Video] | 9to5ToysSonoma Pride Fundraiser #SonomaPride176 of the Best DIPA/Imperial IPAs, Blind-Tasted and Ranked :: Drink :: Lists :: Best DIPAs :: Page 1 :: PasteIBU Theme by Equivalent Exchange

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Episode 40: I Still Have Dreams About It (The Juice Is Out There - Noble)

Play Episode Listen Later Oct 20, 2017 80:25

dreams juice noble ipas snes classic noble ale works cellarmaker

Episode 33: That Ducking Keyboard

Internet Beer Users | At the Intersection of Craft Beer and Technology

Play Episode Listen Later Sep 1, 2017 63:09

On this week's episode, the guys follow up on their predictions on the Mayweather-McGregor fight. Nick tells us about his anniversary weekend in San Diego and Modern Times' Festival of Dankness. On the second half of the show, Nick and Jay debunk some popular iPhone myths. This week's beer is Keeping the Family Together, a collaboration between Cellarmaker and Monkish.Links:Keeping the Family Together - Cellarmaker Brewing Company - UntappdModern Times 3rd Annual Festival of Dankness Brewery & Beer List as of 8/23/17 - Album on ImgurDaring Fireball: You Do Not Need to Manually Manage iOS MultitaskingMisconceptions About iOS Multitasking — Fraser SpeirsIBU Theme by Equivalent Exchange

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Episode 33: That Ducking Keyboard

Play Episode Listen Later Sep 1, 2017 63:09

festival iphone san diego keyboard modern times ducking mayweather mcgregor family together monkish dankness cellarmaker

014: Nathaniel Boyle: Transformative Travel Expert at Holocene.io – Live from Cellarmaker in San Francisco, CA

Pubcast Worldwide

Play Episode Listen Later Jun 30, 2017 60:35

Nathaniel Boyle is all-things travel. He is the founder of the online creative travel community Holocene, the host of “The Travelers” podcast, and named by the White House as one of the Top 100 Influencers in travel. Now that I’ve said “travel” enough, let’s talk beer! In this episode, Nathaniel stopped through San Francisco on his recent Transformative Travel Tour, and as a fellow beer enthusiast, we met up at San Francisco’s Cellarmaker Brewing for a sampling of West Coast IPA’s. Amidst the brews, we chatted about this newfound concept of “transformative travel,” his drinking stories from around the globe, baseball, and the creative and culture impact of brewing and sharing a good craft beer.

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Episode 20: Dive into the Dankness