Podcasts about english ipa

Martin made a trip to Stockholm and picked up some beers. The subway system in Stockholm is amazing and worth the time to ride each line to see all the different decorations per stop. It's a lot of fun. Martin stopped on the Grona Linjen or Green Line because they have beers. He picked up two beers from them. Bira Bira Bira is a nice lager at 5% ABV. Högdalen is a 6.2% English IPA. It's always fun to try a new brewery and we'll be riding the Grona Linjen again soon. #beer #craftbeer #drinks #ipa #lager

Episode 162, Dean takes the crew on an IPA journey of English IPA from Goose Island, East Coast IPA from Modern Times and a West Coast IPA from Firestonen Walker. Cheers Big Ears!Thank you for listening and supporting our podcast!  We hope you have as much fun listening as we do making them. We appreciate every listen, comment, and subscription. Email us at beerclubpodcast@gmail.com and we might read your comments in an upcoming episode.  Help support us at the Beer Club Podcast store at https://beerclubpodcast.myspreadshop.com#beer #beerclub #beerclubpodcast #bestnewpodcast #whatsinthefridge #WITF #beeroftheweek #newandnoteworthypodcast #bestpodcast #drinklocal #craftbeer #beertasting #youtubepodcast #spotifypodcast #applepodcast #beeradvocate #drinklocal #beer #beerreviews #beerranking #IPA #stout #lager #paleale #porter #pilsner #ale #westcoastipa #americanipa #blackipa #coldipa #hazyipa #DIPA #XPA #blondeale #amber #wheat ale #belgaintripel #goose island #moderntimes #orderville #firestonewalker #unionjack #parabolita

The boys drink and review an English IPA from Guilford Brewing, then discuss the internet, and why we allow children on the thing. People 50 years from now are going to condemn us for the way we've destroyed children's innocence by giving them access to this putrid environment. Australia recently passed a bill to restrict social media to 16 and above. That might be a good start We have to show an ID to buy beer or cigarettes, why do we allow children on the porn-infested internet. Why not a kid-friendly, open internet, and another internet where you have to sign on and demonstrate you're an adult? There are legit privacy questions, of course. Will the government -- or Apple -- have a record of what everyone does online? Those are excuses. There are solutions to this problem, we're just not trying hard enough to create them.

Season 5 Episode 5 Rural City Beer Co. Dave and Bret welcomed James & Ben Burton, two brothers, from Rural City Beer Co. in Reamstown, PA in studio. We met James at the Brewkids On The Block this past August and we knew this was going to be fun. It didn't let us down. We got to know all about the brothers and how this dream came about of opening their own brewery. From their past experiences in other breweries and pubs, they talked about this journey. Wow, to see these two brothers get along and how they have created great craft beers with traditional brewing methods, abstract thought and local community influence. Tune in to see this great episode! We sampled an English IPA, Mexican lager, Kolsch, hazy IPA and even a pickle beer. Join us as we take you on our beer sampling through the local beers and let's all Be Bonded by Beer! Have a suggestion on a beer or brewery we need to highlight? Leave us a reply in the comments or email us at centralpapour@gmail.com Check out our ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Merch Store⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ and help support the program Special Thanks to York's own, Gallowglas for our awesome new music: Scraps Check them out on ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Facebook⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ and ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠YouTube

Explore bitter beers with Midwest Coast, including ESBs, English Pale Ales, and IPAs that cater to evolving palates. 01:48 Beer Myth: What's a “girly drink” when it comes to beers? Katherine and Brian and their guests shatter the myth that some beers are “manly” and others are not.  07:32 Midwest Coast Brewing: Cameron Compton, founder of Midwest Coast, and Timothy Ficken, brewery manager, talk about what brought them together to Midwest Coast. They share the different beer trends that were emerging in their very different parts of the country, with hops being a central part of one brewer's background and almost completely absent from the other's. Cameron also discusses his time in the military and in the tech world and what compelled him to move with his wife to Chicago, where he had never lived before, and open a brewery with his sister. Cameron also explains how hop contracts work and why they're so brutal for brewers to work with. What is an English IPA and what is an ESB? Timothy explains the concept behind the “Extra Special Bitter” and how they developed an English Pale Ale in order to make a certain style more palatable – and marketable – for customers. Katherine brings up a conversation about whether the Western palate really is designed to handle hops (is it?) and Brian explores the idea of a person's palate changing as they grow older. What is hoppy and what is earthy? An EXTENSIVE debate ensues, including a confused Cody who doesn't know how to explain what he's drinking. 54:20 Beer Behavior: When is it okay for brewers to chase trends and when is it not? Katherine gives props to Cameron and Timothy for sticking to the styles they like to brew, which evolves into a discussion of the benefits of trend-chasing – as long as someone else is doing it. 1:01:48 Today's Featured Merchandise: Our amazing baseball hats, available in multiple styles and colors! Every purchase you make directly supports the show's production and hosting costs. Dad hat: https://3b8877-3.myshopify.com/products/cbp-dad-hat  Distressed dad hat: https://3b8877-3.myshopify.com/products/cbp-distressed-dad-hat  Richardson 112 trucker cap: https://3b8877-3.myshopify.com/products/cbp-richardson-112-trucker-cap  You can find other amazing merchandise and learn more about Crafty Brewers on our official website, https://craftybrewerspod.com  About Midwest Coast Brewing: Located in West Town, Chicago, Midwest Coast's family-friendly and dog-friendly taproom welcomes everyone. Learn more on their website at https://www.midwestcoastbrewing.com/  — If you enjoyed this episode, then please tell at least one friend about the show! And if you're a brewer or know any brewers who would like to share their story on the podcast, then email craftybrewerspod@gmail.com. We're always happy to hear from you! You can also follow Crafty Brewers on Instagram at https://instagram.com/crafty_brewers_pod  Crafty Brewers is produced by award-winning podcaster Cody Gough. He insists that we tell you that in this episode, you'll learn about: extra special bitter, English sporting beer, English IPA, English Pale Ales, craft beer, Chicago brewery, beer myths, fruit-infused beer, beer culture, beer trends, sustainability in brewing, dog-friendly breweries, beer styles, homebrewing, West Coast IPAs, English Sporting Beer, IPA popularity, ESB beers, traditional beer styles, beer diversity, brewing philosophy, regional beer differences, craft beer enthusiasts, beer community initiatives, beer market, brewery growth, sibling partnerships, craft beer journey, personal beer stories, craft beer stereotypes, professional brewers, Chicago craft beer scene, craft beer podcast, unique beer flavors, local beer partnerships, brewing beyond boundaries, craft beer myths, chasing trends, and balanced beer offerings.

It's San Diego history in a glass, brewed in conjunction with Ballast Point. Barley and Sword crafted their West Coast IPA reflect how we've come from the English IPA and have crafted something truly out own.

Our history lesson in beer continues but today is special since we're tasting the style of beer that kicked off a cultural movement in San Diego, English IPA.  This historic beer also has a very cool story behind the name that you should probably listen to!

We're keeping it Swedish with a couple of fun new beers. Vigrum Bryggeri is a new one for us. We got our hands on a bottle of Modern Lager. This IPL comes in at 6% and blends the lager with a slightly hoppy finish. We're looking forward to trying more from Vigrum Bryggeri. Kosta Bryggeri is also new to us. We decided on the Modern English, a 5.8% English IPA. While it didn't blow us away, it a good beer. We're always excited to try new breweries and find new local beers to try.  #beer #craftbeer #drinks #ipl #indiapalelager #englishIPA #ipa

To celebrate our 50th podcast we hosted a party at Brewcadia loacated upstairs from Barley's Brewing Company downtown. We invited everyone who has been a guest on the show in the past 8 year run of the show for the tapping of a cask of our collaborative brew, called AMP IPA. This collaborative beer was created along with brewmaster Angelo Signorino at Barley's Brewing Co. 

Contributor Martin Keen joins Marshall to chat about a classic style that started a modern craze, English IPA, as well as their attempt to brew one using Short & Shoddy methods. The Brülosophy Podcast is brought to you by Imperial Yeast who provide brewers with the most viable and fresh yeast on the market. Learn more about what Imperial Yeast has to offer at ImperialYeast.com today. | Relevant Article | Short & Shoddy English IPA Watch on The Brülosophy Show

In this episode Bob and I continue our trek down the IPA road as we explore the English IPA. English IPA - Strong, bitter and completely misunderstood, the English India pale ale (or English IPA) bridges the gap between past and present. No other style represents modern craft brewing excitement quite like the IPA, and while this English beer differs widely from the American version it inspires, this strong member of the English pale ale family has plenty of its own to offer — including all of the history behind this variety.   Beer Representation: Great Lakes Brewing Company – Commodore Perry 7.7% ABV 70 IBUs Beer Description: What's this? A British-style IPA named after the man who defeated His Majesty's Royal Navy in the War of 1812? Consider this a bold, hoppy (and mildly ironic) plunder of war. Dry and well-hopped, with an arsenal of caramel malt flavors befitting the “Hero of Lake Erie.”   ABV: 5-7.5% IBUs: 40-60 Color: 6-14 Serving Temp: 45-55F Serving Pressure: 7-13 PSI   Support the show by doing your Amazon shopping through our affiliate link. Just click the link here or on my website and do your shopping as you would normally. With every purchase you make using the link the podcast gets a little commission kick back. https://www.amazon.com?&linkCode=ll2&tag=thebrewerof0f-20&linkId=508b80c5f61935cee690c0e883386653&language=en_US&ref_=as_li_ss_tl Please consider becoming a member of the Pint Club by visiting my Patreon page at https://www.patreon.com/PintTalkingPintClub There are four tier levels and when you join the Pint Club you will get an opportunity to win a six pack of Ohio beer that is shipped by Rivalry Brews https://rivalrybrews.com/. You will also get a few coupon codes, a Pint Talking Sticker, and you'll also get the early released ad free version of this show. Don't forget to visit my website at https://www.thebrewerofseville.com/ to catch up on old episodes and visit the newly renovated BOS swag store. I have added several new colors and styles of Tees and Hoodies. Make sure you check out our friends at  Wrecking Crew Brew Works on the web at https://www.wreckingcrewbrewworks.com/ and follow them on Facebook at https://www.facebook.com/Wreckingcrewbrewworks and Instagram at https://www.instagram.com/wreckingcrewbrewworks Check out our other sponsors: North East Ohio Craft Brewery News – Check out one of the best sources for craft beer news in Northeast Ohio. You can also find them on Facebook at @ NEOCBN. https://neocraftbrewerynews.com/?fbclid=IwAR1W2i4nKp2fCO0jpQEnZE0ekO8oRYRbK8u6hI16wek8T2CGUvWntZ_FWKo Join the American Homebrewers Association and get access to hundreds of award-winning recipes as well as countless informative articles. Follow this link and use the code PintTalking for $5 off your membership. https://www.homebrewersassociation.org/support-the-aha/?promo=the-Brewer-of-Seville. Shirts on Tap at https://shirtsontap.com/ and use the code rq7szr  For $10 off your first order.

Live #163 - English IPA by Bräu Akademie

12C. English IPA by Bräu Akademie

Season 3 - Episode 19 The Craft Beer Connoisseurs get the turntables spinning as we review Rhythm & Brews out of Cambridge, Ontario.  We're joined by Producer Mason and 2 beers are reviewed: Symphony which is their core New England Hazy IPA along with Brit Hop which is an English IPA. We also discuss their event space along with their start from brewing with a contract brewery to where they are today. Then, we talk about which mediums we most frequently listen to music, and what our favourites are.  Instagram: CraftBeerConns - YouTube/Untappd: Craft Beer Connoisseurs Feel free to throw us a comment, like and subscribe on Apple Podcasts, Google Podcasts, Spotify, or wherever you listen to your podcasts!

In this Stylecast, Advanced Cicerones® Julia Herz and Jeremy Storton discuss everything you need to know about English IPA. Sense of Beer Style is the essential beer-style training for those who want to lead in food and beverage. The Sense of Beer Style is brought to you by a collaboration of ⁠⁠Herzmuses⁠⁠ and ⁠⁠Good Beer Matters⁠⁠.

  This is Beerlonging Hosted by Mark, Rob and Steve featuring beer chat, beery adventures, and reverbeerations. This month we're talking about the Good Beer Guide and if it actually does what is says on the cover Our guest this month is Sophie Grunwell from Lost & Grounded Brewery Beers Mark | Attic ‘English IPA’ […]

We got two Swedish beer or not as Martin discovers. Television Brewing is a nanobrewery from Stockholm. They have only released five beers so far. Helihopper is an English IPA. Bronx Brewery is a microbrewery from the Bronx and not the Stockholm area as Martin thought.  It's in the name so we're all a little surprised. Boogie Down Winter is an American pale ale coming in at 6.3% ABV. Bronx Brewery has released over 200 beers. They are little more seasoned.

En esta ocasión, reseñamos una cerveza estilo isleña llena de sabor a lúpulo tropical. Coronado Brewing Co. es una cervecería de California con más de 24 años de historia. Y hoy destapamos a su PALM SWAY para conversar acerca de su encanto. Esta cerveza fue ganadora de medalla de oro – en el 2021 Great American Beer Festival. Quédate a destapar con nosotros y conversar sobre el buen beber. Esto es #UnaCervezaAlaVez

Connectivity issues plague the podcast this week, but that won't stop The HUGE Crew from putting out the weekly podcast! Come listen to Ben, Tim, Evan, Matt, and Dylan talk about: Free Guy Destiny 2 Horizon Forbidden West X-Wing 2.5 Elden Ring Regicide The Wolf Among Us: Episode 2 And more! Do you want to see Ben dodge 200 lighting bolts in Final Fantasy X? If we get to 10 Patrons he's gotta do it! Check out patreon.com/hoppedupeast and support the show if you like! Take a look at our tier options and see what you can get for your support! Stay tuned for updates about future project releases! As always keep sending questions to hugecrew@hoppedupeast.com, we love them! Beer featured this week: Cereal Killer by Big Spruce Brewing, Sapporo Premium Beer by Sapporo Breweries, English IPA by Dildo Brewing Co., and Muskoka Lakes Cranberry Wine.

A very close cousin to an English IPA, ESB was a forerunner catch-all for most early English beers. Ahead of its time, new ESB styles erupted as brewing methods evolved and brewers became more technical. While most still use an English yeast strain to coax out that traditional flavor, you can find American brewers putting their own take on this beer style as well, today. This week we're drinking Morland Old Speckled Hen from Greene King to unlock the “You're Extra Special” badge, earned by checking-in to five different beers with the style of Extra Special / Strong Bitter or English Bitter! We also highlight Jackalope Brewing Company - The Ranch in Nashville, TN as our Verified Venue of the Week, and shout out Rotunda Brewing Company and New Anthem Beer Project for crafting the best beers we had this week.

We thought we’d do something fun to start our second season and use a familiar vehicle to help new listeners and our old friends understand Construx’s software engineering expertise. And how are we going to do that? We’re going to use beer! You might be thinking, "Well, now you have my attention." Host Mark Griffin and Construx consultant Steve Tockey are accomplished home brewers, with 39 years of beer-brewing experience between them. In this first part of the conversation, they’ll work through the beginning phases of software development—requirements, design, and estimation—choosing beers that pair well with each phase, given the similar desired outcome of the particular beer and the software phase. Learn, for example, how software design is similar to an English IPA. We’re pretty sure you’ve never heard anything quite like this.

In this podcast, I talk about the seven mistakes I made as a personal trainer. This was not the most enjoyable thing for me to do! But it led to a pretty damn good podcast (in my opinion). Much better than if I'd named my seven greatest successes or my best features. The Top Seven Mistakes I made as a Personal Trainer Analysing my mistakes as a trainer helped me improve, and now that I've got some perspective on my time as a PT, it's really helping me to plan for the future. I'm not going to list the mistakes here, you can hear them on the podcast. But there is a common theme for most of them, which is: Treating my clients like athletes Not having enough confidence in myself The second one is a bit of an odd one because in many ways I had too much confidence in myself! When you are a trainer, you have to act like the best trainer in the world, and in some ways, you start to believe your own hype. But when dealing with my clients, I erred on the side of safety too often. Particularly when it came to diet. I've learned from that now, and as I say in the podcast. Caring about your clients so much that you end up being overly-cautious, is not the worst trait to have as a trainer. Shelby 5% IPA by Thornbridge Brewery What a lovely surprise this beer was. In two different ways. My Mrs came back from the Co-op with a gift box of two bottles of Shelby and a beer mug, all for £5. While I'm fairly indifferent to the Peaky Blinders tv show (have only watched one episode to be fair), the mug is fantastic. The beer was gorgeous too. I guessed that it was an English IPA rather than an American IPA, and this seems to be the case. The main hop used is Fuggles which is an English hop variety, and there is a distinct lack of American hops. It also uses a combination of English and German malts. It's an excellent English IPA, and I am definitely looking forward to drinking the other one as soon as I finish writing this! Check out my article on English beers to see some similar varieties.

min 4:25 degustación min 15:40 "La Chela a través del deporte" min 31:09 "La Chela a través de la historia" min 47:55 "La Chela a través de la comedia" #IPA 3 sub-estilos que se desprenden de una de las cervezas más emblemáticas del mundo la IPA (Indian Pale Ale) acompaña a nuestros 3 cheleros y descubre los sabores y olores del Este, Oeste y Del otro continente! SIguenos y comparte este video @chelitolindobeer --- Support this podcast: https://podcasters.spotify.com/pod/show/chelito-lindo/support

P&C drink and review two variations of Pigweed's Cheeky Monkey, an English IPA, then discuss belief in God. Unbelievers think believers are stupid, while believers think unbelievers are misinformed or badly motivated. After a quick review of the ontological argument, Crowhill gives his opinion on the meaning of faith. In general, arguments for or against the existence of God are crap. E.g., what do we know about "being"? The boys go through some big picture perspectives on why to believe or not believe, then give their own overviews. 

Uncle Dangle and Young Joshua discuss the differences between 3 different styles of IPA'S.

We're discussing the grandfather of all IPAs this episode, the English IPA. It's not the most exciting IPA out there, but it is the first IPA. We also get into the perils of craft breweries selling out and irritating product placement in movies. Listen up!

English-Style India Pale Ale(Description courtesy of Beer Advocate) https://www.beeradvocate.com/beer/styles/150/Historically, English breweries exported a variety of beer styles to colonies across the British empire. But shipping ales to troops stationed in India was a particular challenge in an age when the journey took months and every cask contained wild Brettanomyces yeast. To withstand the voyage, Pale Ales were tweaked to be maltier, higher in alcohol content, and hoppier, as hops are a natural preservative. Historians believe that IPA was then watered down for the troops, while officers and the elite would savor the beer at full strength. Over time, taxation has caused the English IPA to assume a lower alcohol. The leaner the brew the less malt is required, and less is the need for a strong hop presence, which would easily put the brew out of balance. Expect earthy, floral English hop character and a malt profile defined by notes of biscuit, toast, and toffee. -Color – Gold to Copper-Clarity: Chill haze is acceptable at low temperatures-Perceived Malt Aroma & Flavor: Medium malt flavor should be present-Perceived Hop Aroma & Flavor: Hop aroma and flavor is medium to high, and often flowery. Hops from a variety of origins may be used to contribute to a high hopping rate. Earthy and herbal English-variety hop character should be perceived, but may result from the skillful use of hops of other origin.-Perceived Bitterness: Medium to high-Body Medium-ABV: 4.5%-7.1%-Glassware: Pint Glass Examples (courtesy of Beer Advocate)(https://www.beeradvocate.com)Goose IPAGoose Island Beer Co.Illinois, United StatesCheck out Episode # 25 - Matt Jimenez, Head Brewer at Goose Island China in Shanghaihttps://www.stitcher.com/podcast/podcast-center-la-2/craft-beer-storm/e/58174260Style:English India Pale Ale (IPA)ABV:5.9%Notes: Our India Pale Ale recalls a time when ales shipped from England to India were highly hopped to preserve their distinct taste during the long journey. The result is a hop lover’s dream with a fruity aroma, set off by a dry malt middle, and long hop finish.Commodore Perry IPAGreat Lakes Brewing Co.Ohio, United StatesStyle:English India Pale Ale (IPA)ABV:7.7%Notes: A British-style IPA named after the man who defeated His Majesty’s Royal Navy in the War of 1812? Consider this a bold, hoppy (and mildly ironic) plunder of war. FLAVOR : Dry and well-hopped, with an arsenal of caramel malt flavors befitting the “Hero of Lake Erie.”Craft Beer Storm Website: www.craftbeerstorm.comSubscribe to Craft Beer Storm Podcast iTunes: https://itunes.apple.com/us/podcast/craft-beer-storm/id1438117278?mt=2*** A Top 20 Podcast in Food on iTunes ***Michael Potorti is the Host of Craft Beer Storm and Founder/Brewer at Beara Brewing Co. in Portsmouth, NH*** Interested in starting your own brewery? Our Portsmouth, NH TURNKEY facility is for sale! Follow link for more info:https://www.neren.com/Listing/2800-Lafayette-Rd-12A/5cdda2dabf34cb9150a7faebMichael PotortiFounder/BrewerHost of "Craft Beer Storm" Podcastmichael@craftbeerstorm.commichael@bearairishbrew.com*** Come visit our brewery for some delicious local craft brew! ***Beara Brewing Co.2800 Lafayette RoadPortsmouth, NH 03801Tel. (857) 342-3272 www.bearairishbrew.com Like us onInstagram: https://www.instagram.com/bearairishbrew/?hl=enFacebook: https://www.facebook.com/BearaIrishBrewingCo Twitter: https://twitter.com/BearaIrishBrew Linked In: https://www.linkedin.com/in/beara-brewing-co-30776075/**LISTEN to our Craft Beer Storm Podcast and share with a friend**Craft Beer Storm Podcast iTunes: https://podcasts.apple.com/us/podcast/craft-beer-storm/id1438117278Craft Beer Storm You Tube: https://www.youtube.com/channel/UCp3PVuCGmywNWlGFh0N0ukg?view_as=subscriberCraft Beer Storm Podcast Stitcher: https://www.stitcher.com/podcast/podcast-center-la-2/craft-beer-stormCraft Beer Storm Facebook: https://www.facebook.com/craftbeerstorm/Craft Beer Storm Instagram: https://www.instagram.com/michaelpotorti/

Our Chris duo return with another reason to celebrate: 20 years of Redgate! We talk Aardvarks in 2000, Ants in 2005 and English IPA’s in 2019. There are nostalgic stories from the SQL Community, tales from The Book of Redgate, and the news brings not just data breach woes but the big reveal of DBAle Live-The Chris Trifecta. So, grab yourself a beer and tune in to celebrate with us - cheers!

Modern English IPAs (unlike their traditional counterparts) may be made with all English ingredients but still manage to hit big intensities whilst also maintaining a quaffable easiness. If you like Maris Otter malt and big hops that tend toward spicy, herbal and earthy whilst keeping some of that hoppy citrus, then look no further!As usual, we brew one ourselves and talk about it, then try these commercial examples:Marstons - Staffordshire IPA http://www.marstons.co.uk/Cheddar Ales - Goat's Leap https://www.cheddarales.co.uk/Adnams - Jester IPA https://www.adnams.co.uk/

Episode 105 kicks off season 5 with a little education on the English Bitters and how they differ from the English IPA. So grab a beer and enjoy the show!We are proud to partner with HOPCLOTH apparel and invite you to visit their site at https://www.hopcloth.com to find great craft beer themed clothing that remind people “Craft beer is not alcoholism...it's a hobby!” And let them know we sent you by using the code “tapthecraft” at checkout to get free shipping!If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or follow us on twitter @tapthecraft, interact with us on Facebook at facebook.com/tapthecraft or leave comments on the show post on tapthecraft.com. And we now have a voicemail number...you can call 208-536-3359 (208-53ODDLY) to leave feedback or questions and have your voice heard on the show.You can follow Denny on Twitter, Instagram and Untappd @lucescrew. You can follow John on Twitter @primebrewing and on Untappd @primeWA and you can follow Trek Brewing on Facebook, Twitter and Instagram @trekbrewing or visit the website trekbeer.com. You can follow Kris on Twitter @kris_mckenzie82 or Untappd at @mck1345 and on our Facebook page.BEERS MENTIONED ON THE SHOW:Odd Side Ales Pineapple Dank JuiceMeriwether Apricot Sage CiderAnderson Valley Framboise Rose GoseRevision Mystic Topaz NEIPARoadhouse Wilson West Coast NEIPANew Belgium Bicycle Kick Kolsch

Episode 105 kicks off season 5 with a little education on the English Bitters and how they differ from the English IPA.  So grab a beer and enjoy the show!   Link to Show Notes Page for all episodes:  http://openforumradio.com/tap-the-craft-podcast-show-notes/

Neste programa, Sir Chittó e Sir Boaventura embarcarão num navio para as Indias, subirão o Rio Trent até Burton  e provarão que não só de Bitters vive a Inglaterra. Com a parceria da Cerva Serra, iremos falar sobre esse clássico estilo inglês, suas características, dicas, boas práticas para criar receitas e brassa-lo. Damos boas vindas … Continue lendo "#13 – Brassando com Estilo: English IPA" The post #13 – Brassando com Estilo: English IPA appeared first on Brassagem Forte.

This week we try our ESC Belgian Blond and dive into the English IPA style!

Beer and Bullshit is back with the first podcast of 2017! We took some time off over the holidays and are back in full swing with Gilles Bisson MPP, representing the riding of Timmins-James Bay. He is a member of the provincial New Democratic Party. Gilles is a veteran member of the Ontario legislature, who was first elected in 1990. He provided some amazing insight on how provincial politics has evolved during his tenure. We also chatted about the role of government, political divisiveness and how we've all got a lot more in common than we think. We were extremely happy to have Gilles join us and hope to have him on again in the future! In keeping true Beer and Bullshit fashion, we broke with our resolutions to drink less and indulged in some 10-point English IPA from Lake of Bays Brewing Company.

In this episode, we discuss style 12C, English IPA. Beers tasted include: Samuel Smiths India Ale (30:38) Goose Island Goose IPA (41:54) Rahr & Sons Stormcloud IPA (54:30) Revolver Ironhead IPA (1:02:24) Rabbit Hole 10/6 English Pale Ale (1:10:51) Guinness Nitro IPA (1:19:30) Homebrew Mystery (1:28:10)

Best beer in the world? Hmm... Katy (@klwatts) is joined by new friends (who she met through the podcast!) Emily (@ercbrown) and Jamie (@jamiemasse) to drink some mostly old beers. Show Notes: Does anyone even care about episodes numbers? Yeah, the dry hopping was a fail. Halo Brewery is a Toronto-area brewery that opened in May by three homebrewers. I can't identify with the 0-80 mentality at all (/sarcasm). I have a real hard time associating beer flavours with other descriptors. I'm getting better over time, but it's a real skill to be able to describe a flavour your tasting. What is this mystery bottle of beer? Become a Patreon of 613BeerCast and listen in to find out! How do I get 613BeerCast done? Well... I carve out time whenever I have it (cough). Business for Punks - can't say I recommend all of their business advice, but it's an interesting insight into how BrewDog runs their business. American IPA vs. English IPA beer style. Equity for Punks USA! Dave Price is Dr. Claw. Cloying is 100% a word. Emily and Jamie are cloying in their compliments of 613BeerCast. Beau's has their own escape room at Escape Manor! The case against wax seals. Foreign Extra Stout beer style. What's in a cask? Katy doesn't like spending her money on bleh. "The best beer in the world" What is a Trappist beer? Most of my taste references are candy influenced. Just listen to everything Charles Bamforth says, he's so knowledgeable. Vintage Beer - a great book about why some beers are better to age than others. Beer List: Half-Truth - Halo Brewery Punk IPA - BrewDog Siduri White Pepper Saison - Beau's All Natural Brewing Company Iron Lion - Stone City Ales Trappist Westvleteren 12 (XII) - Brouwerij Westvleteren (Sint-Sixtusabdij van Westvleteren) Subscribe: RSS: http://www.613beer.com/613beercast?format=rss iTunes: http://bit.ly/613BeerCast-iTunes  Google Play: http://bit.ly/613BeerCast-Play Join the Conversation: Facebook: 613Beer - After Dark Twitter: @613Beer Instagram: 613dotBeer Email: katy@613.beer Katy Watts Jamie Masse Emily Brown

This week Murphy is joined by Rhi Down, Eve Ellenbogen, and Naomi Higgins to drink Mash Challenger English IPA (and Guava Cruiser) and discuss red wine, alleys, alcohol percentage, periods, Smash Bandicoots, night sweats, driving, stout, Serena Williams, rats, Ireland, machetes, Snapchat,  dates, Sam Taunton, bogans, age, lions, and more!

In this episode, we take a look at table rank intimidation, it's rare but it happens. We discuss how it's happened to us and how to handle it. We take a look at Samuel Smiths India Ale in the English IPA category. Finally we talk about esters and how they are controlled in hour homebrewing process.

Quem já teve algum contato com cervejas artesanais certamente já conhece algumas IPAs – Imperial, American, English. Conheça agora algumas cervejas IPAs além das tradicionais! Pessoal, apresentei no vídeo passado a nossa cerveja comemorativa de 11 anos, uma Double IPA produzida pela Tupiniquim. Aproveitando o embalo, selecionei três sugestões de cervejas IPAs que fogem do jeitão tradicional que se encontra por aí. Até recentemente era difícil encontrar uma IPA fora do padrão das English IPA, American IPA, ou Imperial / Double IPA, mas agora existem variações com as mais diversas cores, aromas e sabores. Neste vídeo apresento uma Brett IPA, uma Smoked IPA, e uma Black IPA, todas nacionais. Se você gosta das India Pale Ale e ainda não conhece estas variações, corra experimentar que vale a pena! Pergunta do episódio (essa é fácil!): Qual é a IPA que você mais gosta?

Season 1, Episode 13 - This week on 4B: English IPA, English porter, and two homebrews with issues. Welcome to lucky episode thirteen of Four Brewers! This week is a bit all over the place for us. We kick the show off with what is probably one of the most tradition and easy to find IPAs on the market, Samuel Smith’s India Ale. India Pale Ale tends to be a very regional beer, meaning that it can vary widely in translation. East coast IPA, for example, is thought of as being more balanced and malt forward, and greatly influenced by traditional English IPA. Keeping with that logic, one would think that this IPA from Samuel Smith’s would be a malt bomb of an IPA. But that’s actually not the case here. While this IPA is indeed quite balanced as far as IPA goes, the malt backbone is actually quite pleasant and not very dominating. It has a nice bitterness and comes off quite refreshing. It’s totally worth trying out sometime, and will give you an idea of what an actual English IPA is all about. Samuel Smith Beers Sticking with Samuel Smith’s, we dive into their Taddy Porter. This is again, another fine example of a traditional English beer. The beer style “porter” has been around for quite a long time, and many American craft breweries have their own delicious takes on it. It’s nice to get back to the roots of the style, and Taddy Porter is a great example, among many others. Feature: Homebrew – Jason’s SMaSH IPA, and Nagel’s “Yellow Submarine” Saison. Jason finally brewed a beer for the show! Awesome! Keeping things simple, he decided to go with a SMaSH (Single Malt and Single Hop) beer. The base malt in this brew is all 2 row base malt, and the hops are Mosaic. Jason talks about his first time fermenting beer in a bucket, we get off on the wonderful grapefruit aroma, and analyze an off-aroma present in the beer. Greg Nagel’s Yellow Submarine Saison Next up is Greg‘s “Yellow Submarine” saison. Greg talks about his not-so-efficient brewday (we’ve all been there), as we tangent into politics and other nonsense. See you next week! Make some beer! Subscribe to the show:RSSiTunes – While you’re there, give a review of the podcast!Stitcher Thumb us up on Facebook:facebook.com/fourbrewers Follow us on Twitter:twitter.com/fourbrewersshow Got a question? Feedback? Email us:feedback at fourbrewers dot com. Help support Four Brewers!Donate via PayPal

In this episode of Brewing With Style Jamil, Tasty and Jon Plise discuss the English IPA style of beer. This veteran style has come a long way since its inception and continues to be a favorite of craft beer fans and homebrewers. Known for it's English malts balanced with wonderful English hops, English IPA is the original IPA. Tune in and learn about great commercial examples as well as how to homebrew one yourself.

Homebrewing beer. In this episode of Can You Brew It? the team attempts to brew Meantime IPA from London England. And by the team, we mean Justin. And by Justin we mean, great...can't wait to hear what he screwed up this time. Tune in and find out if Justin was able to break the cycle and brew this English IPA with a rich traditional background and great British appeal.

Homebrewing beer. Jamil and Jon cover brewing English IPA in this episode of The Jamil Show