Podcast appearances and mentions of Angel Delight

This podcast covers episodes 11,525 to 11,530. Still holding Tracy hostage for another night, Rob decides to bring Carla into proceedings with disastrous results. While Eileen slowly comes to terms with her sister's impending demise, Todd's head is turned by a man in a vest. Debbie is convinced Mick has stolen her purse but later finds it in a very unexpected place. Sean succumbs to his fears and makes plans to smuggle one of his many burner phones into the STC. Dee Dee meets prospective parents from the adoption agency but has problems trusting her judgment. Jenny receives news that may answer her financial woes, but keeps this from Daisy. Tim burns his dressing gown. Rita hates spas. Ken's low on Angel Delight.

'From Stornoway Black Pudding to Angel Delight!' Lewis's Tommy MacNeil shares his journey of faith which took him from teenage disillusionment and work in a butcher's shop to leading a thriving church, authoring a book about awakening the beautiful & beloved bride of Christ in Scotland, and leading the Church of Scotland's Faith Action Programme Leadership Team. Full of empathy, compassion, courage, & hope, Tommy's enthusiasm and prophetic expectancy is infectious. You might even hear the angels over Stornaway applauding. Be encouraged and inspired. Together, Neil Urquhart and Ruth Kennedy explore the stories of struggle and perseverance within the church allowing Jesus to renew our vision & vigour for His New Life. Join us as we discover, faith hope and stories of grief in the Church of Scotland. Come! Emmaus, Emerge from the gloom. Come Holy Spirit Come! Listen to the previous: Episode 22 - Moderator's Glimpses

Three games into the new season and we've already got an international break… brilliant! Today, Marcus and Luke discuss Lee Carsley's brave but exciting first England squad.Marcus tells Luke why England need Reece James to bounce back from his injury troubles. Marcus also reveals what musician should be employed to motivate the England squad. No prizes for guessing who he chose…Join the Football Ramble WhatsApp Channel: https://whatsapp.com/channel/0029VamKx7RL7UVMdlfanN0QWe're back on stage and tickets are out NOW! Join us at London Palladium on Friday September 20th 2024 for 'Football Ramble: Time Tunnel', a journey through football history like no other. Expect loads of laughs, all your Ramble favourites, and absolutely everything on Pete's USB stick. Get your tickets at footballramblelive.com!Find us on X, Instagram, TikTok and YouTube, and email us here: show@footballramble.com.Sign up to the Football Ramble Patreon for ad-free shows for just $5 per month: https://www.patreon.com/footballramble.***Please take the time to rate us on your podcast app. It means a great deal to the show and will make it easier for other potential listeners to find us. Thanks!*** Hosted on Acast. See acast.com/privacy for more information.

Angel Delight is the food most likely to remind people of their childhood, according to a new survey. With Mr. Whippy came second, followed by jelly and ice cream. What are some of your favourite nostalgic foods? Newstalk's Henry McKean has been asking the public, and joins Seán to discuss.

Angel Delight is the food most likely to remind people of their childhood, according to a new survey. With Mr. Whippy came second, followed by jelly and ice cream. What are some of your favourite nostalgic foods? Newstalk's Henry McKean has been asking the public, and joins Seán to discuss.

After years of Wenger vs Ferguson, there's a new kid on the block. Enter Chelsea's José Mourinho. His barbs have Wenger threatening legal action, and his achievements have both veteran managers on the back foot. When eventually the two great men retire, their rivalry starts to look suspiciously like friendship. And Colin & Elis celebrate getting to the end of the story with a big bowl of Angel Delight. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Oh my days. Chock a block with Angel Delight and Tabletop Scotland goodness as we're joined by David and Gemma to chat about what to expect at the new venue for Scotland's biggest Tabletop and TTRPG convention. Plus crossing that line with Gemma...  Check out the link below for all the butterscotch information.  Be delighted my angels..  https://tabletopscotland.co.uk/    Our Links of Note If you would like to support us then please visit and interact with the links below.  Please give us a rating or review on your podcast catcher of choice.  Also, please let someone else know about our show, as recommendations are wonderful things. OUR LINKS OF NOTES (https://linktr.ee/werenotwizards) RATE US ON SPOTIFY Apple Podcasts   | Website  | Our Blog | Our YouTube Channel Our BGG Guild | Board Game Geek Page | Facebook | Instagram Buy Some Merch Stay Safe, Roll Sixes, Make Something Awful. Stay Spicy. 

As a General Election treat, Alex and Naomi dish up an all-you-can-eat special with guest chefs Rory Bremner and Zoe Williams. What other show brings you a menu featuring lashings of Starmer, Johnson, Trump and Glastonbury? With a side order of William Hague and some Gordon Brown sauce? We snack on memorable elections of the past, nibble on some tasty predictions for the present and wonder whether the future holds Angel Delight or Dread And Splutter Pudding. And, for those who prefer to snack, our regular features include Wokey Dokey and Troll With It. Fill your plates at our Riotous political buffet then, if you haven't already, get out and do that voting thing. With your political appetite sated, feel free to subscribe to the podcast, like, review and rate us, and give your social media followers a taste of what we offer. Ideas, feedback, comments, guest or topic suggestions? Find us on twitter @quietriotpod, email us at quietriotpod@gmail.com, or visit our website www.quietriotpod.com. Thank you friends :-) Quiet Riot is produced by Kenny Campbell, in cahoots with Sandstone Global. CALLS TO ACTION Get your own unique General Election Digital Bingo card, featuring a random selection of high-profile political targets. First to complete a line can shout HOUSE (of Commons has-been) Make your vote count: Tactical voting advice for every constituency And don't be a polling booth BoJo: please, please REMEMBER YOUR PHOTO ID Learn more about your ad choices. Visit megaphone.fm/adchoices

Are we the Bream Factory? This week on the world's greatest user-generated movie creation podcast we've emotional fish, Celtic salt & a giant talking rodentSend us YOUR film (or TV) suggestions by leaving a review on Apple or by getting in touch with us by email dreamfactorypod@gmail.com, Twitter, Facebook, Threads, Tik Tok or Instagram.The Dream Factory is a comedy podcast that turns YOUR film ideas into movie masterpieces.British Snacks, Nostalgia, Food-Inspired Movies, Social Media, Angel Delight, Periscope, Google Plus, Discontinued Foods, Sugar Tax, Fizzy Drinks, Recipe Changes, International Sweets, Political Push, Black Market, Karaoke, Mobile Phone Amnesty, Energy Boost, Good Food, Guinness Become a member at https://plus.acast.com/s/dreamfactory. Hosted on Acast. See acast.com/privacy for more information.

Taping Top of the Pops and bouncing around on a Space Hopper, this week Kat and Marianne ask you to share your nostalgic childhood moments. Learn more about your ad choices. Visit podcastchoices.com/adchoices

Trapped in the Kingdom of Sweets, the lads must confront the most terrifying weapon in the Candy King's arsenal: puns. CW: Swearing, violence, body horror, misophonia, death, grief, eels, trauma, injury, horses Follow us on Twitter @podsontour, Instagram @ladsontourpod and Tumblr @podsontour Find us at ladsontourpodcast.com JJA Harwood is Bronwyn Michaels (@JJAHarwood) Fay Evans is Lucas Rossi (@onlythegirl) Sam Ferguson is Artem Volkov (@samkferguson) Ruaraidh MacDuff is Gregg Roumbax (@RuaraidhMacduff) Nate Rae is our DM (@NateRaeRae) Cover artwork by Fay Evans

This episode we chat and laugh with special guest Meriel from Club Mexicana

Food Writer & TikTok Creator Henry Southan is my guest as I am an Englishman in FOOD. On the menu our first course gets down and dirty with Angel Delight, for the main we have a foam of nouvelle cuisine and we finish off with a pudding of latest food fads. We also ask the question is there such a thing as a good Vegan restaurant? (Can you guess my answer?) Follow Henry on TikTok @henrysouthan (look for the posh boy with a dickie on) Find out more about Rob Goldstone: https://isanenglishmanin.com Love this Podcast? Follow on Spotify, Apple or wherever you get your Podcasts. Henry's favourite restaurants: Sabor https://www.saborrestaurants.co.uk BiBi https://www.bibirestaurants.com Cecconis https://www.cecconis.co.uk

TV presenter Anthea Turner chats to Lorraine and Trish about finding love and happiness on the other side of a painful divorce in the midst of her menopause. She also shares the aging and wellness tips that fill her with vitality, and why Angel Delight might be on the menu for her upcoming wedding.Plus: The agony aunts are in! Your hosts solve an assortment of midlife dilemmas from ageism at work to loud friends Hosted on Acast. See acast.com/privacy for more information.

Let The Youth Live

It's been a tumultuous week of transfer activity at Sixfields and Tom Reed, Brendan Walsh and James Averill are on hand to discuss the four new incomings to the Town plus a couple of outgoings.There's a comprehensive discussion on the signings of Lee Burge, Ryan Haynes, Ben Fox and Danny Hylton, caveated with the "Leon Constantine Rule" that any of them could turn out to be rubbish.Russ Johnson of the excellent the Scarf Bergara Wore podcast joins us to chat Fraser Horsfall's transfer to Stockport County, giving us some good context on the move and why it might not be a "sideways" one.Charlie Cross of the Grimsby podcast Cod Almighty pops by to fill us in on the attributes of Ben Fox who could well be a lower league (Poundland) Ngolo Kante if things go well.Plus in a bumper episode, Edward Walker, EFL analyst and host of the popular D3D4 podcast casts his eye over the transfer business and picks his standout signing.About as comprehensive a chat as you'll find anywhere with added poppadum wrist and Angel Delight fingers content.Out of the loop or can't be arsed to keep up with the latest at Sixfields? We've got you covered. See acast.com/privacy for privacy and opt-out information.

This week's Dumteedum tune is from Claire from Clapham and some of the wonderful Academics Archers. On this episode we are lucky enough to hear contributions from: Katherine, Our Rob, Gennie with a G from Coventry, Jen our Ambridge Pony Club, Formerly Cycling Christine, Stephen, Nathalie from Torquay, Beth Speculation, An anonymous emailer who is not Anon of Ambridge, Tash in Australia and Anon of Ambridge.Plus: Tweet of the week, Facebook roundup and welcoming new members of our group. Instagram, predictions for next week and the DumteeBOOKdum item, this time with author & former Archers scriptwriter & producer Joanna ToyePlease call in to the show using this link: https://www.speakpipe.com/dumteedumDo keep your call to a maximum of two minutes. Minimum age for contributors is 18.To support the show visit us at: https://www.patreon.com/dumteedum See acast.com/privacy for privacy and opt-out information.

This week on the pod, Peter, Keri and Matthew discuss famous Yvettes, telegrams to cricketers and Toot and Ploot.We also found time to cover:• Alice finds out about the world's dullest couple.• Lily comes across a random rampant rabbit.• Justin goes over the boundary.• Ian gets whisked off his feet by the Angel Susan.Email us at: hello@thecidershed.comFind us on Twitter: https://twitter.com/TheCiderShedPodJoin the Facebook Group: www.facebook.com/groups/357567078923256/?ref=share See acast.com/privacy for privacy and opt-out information.

This time…. All the latest from this years Brit Awards including a spot of controversy surrounding Adele. We hear from Gareth Thomas on National HIV testing week, plus archive Madonna in which she reveals her forward thinking about HIV. Also, we say goodbye to (TV's) Neighbours and there's the latest on Debbie's hairdresser dilemma. Remember you can catch up with the latest via @ThisisNDebz on Twitter. If you'd like to get in touch with the show you can email us via thisisNDebz@gmail.com or message us via www.facebook.com/NDebzOfficial

Neil Kulkarni, Taylor Parkes and Al Needham frenziedly lay out the most spanglfierous buffet of Pop ever witnessed on Chart Music, as we go all the way back to late 1972 and the dawning of the Golden Age of our weekly Thursday Night Pop Treat. As they assemble a pyramid of Watneys Party Four and fill a paddling pool with Angel Delight, they learn that people were moaning about Top Of The Pops even then, examine the musical output of the Inner London Education Authority, have a flick through Melody Maker and – in the spirit of the season – Neil tenderly forgives Al for accusing him of liking Kiss in 1986… Video Playlist | Subscribe | Facebook | Twitter | The Chart Music Wiki | Patreon See acast.com/privacy for privacy and opt-out information.

This week, Giles welcomes a freshly shipwrecked celebrity to Desert Island Crisps for a well earned half-term break. For those of you who haven't heard Giles's Times Radio show, this is the portion of the programme where a different celeb discusses the foods that shaped their lives. In this episode, the broadcaster and food critic Grace Dent joins Giles to discuss the class divide between their experiences of food, Masterchef and Giles makes Angel Delight.Get more of The Times and The Sunday Times for less than £1 a day. Visit thetimes.co.uk/gilescorenhasnoidea to start your free trial.Producer: Ben Mitchell See acast.com/privacy for privacy and opt-out information.

Join hosts Gabe Cook, Sugar Plum Fairy and Angel Delight as they get their just desserts at the Nigel Cider Hotel!But first, Gabe brings a story featuring pudding and pandemonium, Martyn warms up for International Cider Challenge which Grant wasn’t invited to, before he goes on to apologise to previous guest Gidon of Original Sin for our reaction to newly released POG Cider!Then, it’s onto the news, with a special guest! Alex Metcalfe of CAMRA brings the boys up to speed with Cyder Month, featuring audio, video and a spot of Gabe Cook? This week’s guest is Felix Nash of Fine Cider. He has had a telling contribution to artisanal cider’s renaissance over the last 5 years, establishing his business back in 2014 with a desire to bring exciting ciders to the tables of Michelin starred restaurants. He has not only achieved this ambition, but also heralded a new concept that we at the hotel love; ‘Fine Cider’.The guys talk about everything, from a cider book that Gabe didn’t write, changing your business model in the face of lockdown and how the world of cider has changed in 8 years. The guys crack three ciders from three producers; Starvecrow Bourbon, Brännland Claim 2018 and Gregg’s Pit Dabinett & Yarlington Mill. Then it’s onto listener answers? Yes, Martyn threw out a question to the listeners about where they love drinking ciders, so expect accents and bad geography!The Team:Gabe is a cider expert: The CiderologistGrant has two cider businesses: Re:Stalk and Aeble Cider ShopMartyn loves to write about cider: CiderShitThe Rest of The Team:Executive Producer/Editor: Scott RiggsMusic: Billy KennedyConnect:Instagram: NeutralCiderHotelFacebook: NeutralCiderHotelTwitter: NeutralCiderPodListen and share episodes on our website: https://www.neutralciderhotel.com/ Leave us a voicemail: https://www.speakpipe.com/neutralciderhotel 

"The K beater, the whisk and the dough hook are rattling around in the bowl, and I am tasting butterscotch Angel Delight on my lips." Rebecca Stott relives memories of her 1970s childhood with one kitchen device taking centre stage. And she sees a lesson for today. Producer: Adele Armstrong (This episode was previously broadcast on the 9th October 2020.)

Angel Delight, Cadburys and Carlisle. A very funny episode featuring restaurant critic Grace Dent. Hungry traces Grace's story from growing up eating beige food to becoming one of the much-loved voices on the British food scene. See acast.com/privacy for privacy and opt-out information.

The fantastically glamorous Grace Dent arrived in Clapham having already won mum over with her leopard print dress as soon as she step through the door. The broadcaster, author and restaurant critic joined us round the dinner table for mum's delicious harissa meatballs whilst mum and I fawned over her every word.We heard about her dad’s famous ‘Sketty’, her love of Angel Delight and a drink she describes as ‘Happiness In A Glass’ - a Pina Colada. The Masterchef regular tells us about growing up ‘up north’, her 'sarcastic face', memories of watching the Blackpool illuminations and how she can get into any restaurant she wants... We obviously exchanged numbers and I'm now will happily be her future plus 1. Her absolutely brilliant and touching memoir ‘Hungry’ is out on October 29th and is available to preorder now.Here’s the recipe for mum’s Lamb Harissa Meatballs: 1kg minced lamb2/3 thick slices of bread300 ml milkHandful of mint choppedHandful of parsley chopped1 tsp dry oreganoLarge tsp of cummin2 cloves of garlic crushedGrated zest of one lemon Sauce:3 cloves of garlic2 tbsp olive oil2 cans of tomatoes10 cherry tomatoes halved1 tablespoon of harissaHandful of basil Soak the slices of bread in milk for a few minutes. Add lamb, herbs, garlic and lemon and mix thoroughly with a fork. Make small balls of mixture( golf ball size) and put on a large baking tray. Make sauce by frying garlic, adding all tomatoes and harissa. Cook for 10 minutes. Whilst sauce is cooking, griddle or grill the meatballs until they are browned. Then put in sauce and cook for 20/30 minutes. Sprinkle chopped basil on top before serving with mashed sweet potato and/or riceAutumn Courgette & Charred Sweetcorn Salad:6 small corn on the cob4 courgettes cut into strips or diagonal Bag of salad (rocket or ruby chard)Olive oil Sherry vinegar Pepper and salt100 grams fetaHeat oil in griddleGriddle then corn on cob until cookedThen griddle courgette to get nice stripesAllow to coolPut bag of salad in bowlPut courgette on top Strip the corn from the cob and add to salad. Add few extra chard leaves on top. Add sprinkle of salt and pepperDash of olive oil and a tablespoon of sherry vinegar Crumble feta on top See acast.com/privacy for privacy and opt-out information.

"The K beater, the whisk and the dough hook are rattling around in the bowl, and I am tasting butterscotch Angel Delight on my lips." Rebecca Stott relives memories of her 1970s childhood with one kitchen device taking centre stage. And she sees a lesson for today. Producer: Adele Armstrong

The fabulous Lisa Gillbe joins me to chat food and fashion…and believe me, this episode has had a hugely positive impact on me. We thought it would be nice to kick back and have a chat about how food and fashion are important in making us feel good, something that’s especially important right now. Lisa shares top tips for dressing in lockdown, how food and fashion provide us with the comfort we need right now. We even chat about how food and fashion move in cycles, reminiscing Angel Delight and 70’s orange. Lisa is a fantastic stylist….since this chat I have been inspired to dress better and in fact I have completely rehauled my wardrobe..not by buying new clothes but by taking out the stuff that was no longer serving me well. And I’ve been making the effort to do my hair and make up…not much but just enough. Grab a cuppa and join in the natter :) You’ve got to check out her Instagram and Pinterest accounts and don’t miss Lisa’s style guide which is great for figuring out what body shape you are. Instagram: https://www.instagram.com/lisegillbestylist/ Facebook: https://www.facebook.com/LisaGillbestyle Pinterest: https://www.pinterest.co.uk/lisegillbe/_created/ Get the style guide here: https://www.lisagillbestyle.com --- Send in a voice message: https://anchor.fm/virtuelicious/message

Comedians Ribs Norman and Mel Byron* chat about the lighter news stories of the week, including the nostalgic joy of Angel Delight, how to swim indoors, the story of the dopey cannabis grower, the fungal canoe (turns out there is "mushroom" in it - geddit?!), how posh people now have to do their own hoovering, the pillow challenge (which is not resisting smothering your other half during lockdown), and how we're all only really properly dressed from the waist up. This episode was recorded live in front of an audience of varying levels of attention and states of dress during the 2020 lockdown of Covid-19. Ribs and Mel were in their respective homes, joining a StreamYard virtual studio and broadcasting via the And Finally... Facebook group. Thus the sound is not brilliant and sometimes we talk over one another. If you like what you hear, you might want to check out our website (ribsanddill.com), follow us on Instagram (@ribsanddill) or join our Facebook group (facebook.com/groups/AndFinally/). * Neil is away, but will be back next week. He is fine.

This week, Laura K is taking us through her WFH attire, while Laura G is confessing to a deep love of seeing rich people's houses on TV.We're also remembering the legendary website Piczo, re-tasting Angel Delight after a 15 year hiatus, and weighing up whether playing Sylvanian Families will save us from existential panic.To get in touch with questions, comments, email us on: show@revisitingpod.com. Or WhatsApp the burner phone: 07442 077166. We’re also on Twitter and Instagram.**Please take the time to rate and review us on Apple Podcasts or your preferred podcast- provider. It means a great deal to the show and will make it easier for other potential listeners to find us. Thanks!**@laurakirk12 @lauragallop See acast.com/privacy for privacy and opt-out information.

This week John and Dr. Wilson (Level 3 sensuality) discuss the following topics: Wilson in a Sports Bra Duck Eggs and Angel Delight Bernie Ecclestone's post I have the pizza, I have the power How to get rid of a Christmas tree at Easter Which recently deceased celebrity would you pick as your wingman? Choose: a male Caesarian or via the back birth canal? We also take Skype calls from the audience, please get in touch at deaddownthedrain@outlook.com Want to help us out? If you feel like you want to be our sugar daddy (or mommy) paypal us a quid or two at the address above. Get in touch: Twitter @ddownthedrain

This week it's getting all historical as we rewatch the CBBC classic, Maid Marian and her Merry Men! Listen along as we discuss forgotten primary school knowledge, the unanticipated hotness of Robin Hood and misshapen underpants. All this plus the time Will picked a fight with some morris men, the lost joys of Angel Delight and jazz lego.

Dream Word – CONSIDERPsalms 8:3-4 When I consider Your heavens, the work of Your fingers, the moon and the stars, which You have ordained, what is man that You are mindful of him, and the son of man that You visit him? NKJV.Ever and always, the Scriptures present the angelic creation as occupying higher realms, as being higher beings possessing higher powers, indeed, in every respect their capacities, in each and every way, are so much higher than we mere humans that it makes them more awesome and richer than humanity could ever possibly attain to. Even so, C.S. Lewis, whilst acknowledging our currently confused and glass darkened senses, gives thanks for such present human befuddlement, such 'witchery of the senses,' as he calls it, and then most majestically lays out for us a golden thought that tonight we mere humans might consider. Will you listen:Far richer they! I know senses’ witcheryGuards us, like air, from heavens too big to see;Imminent death to man that barb’d sublimityAnd dazzling edge of beauty unsheathed would be.Yet here. Within this tiny, charm’d interior,This parlour of the brain, their Maker sharesWith living men some secrets in a privacyForever ours, not theirs.(from the Poem – ‘On Being Human’ - C.S. Lewis )Now friends, though we have cruelly rejected truth and thus have forgotten who we were intended to be, the angels know of both our design and our direction. Yes, they are well aware of both our fall and of our coming exaltation. I might conjecture then that this 'chatter of the ages,' a long time ago now, eventually spread to one-third of them like cancerous jealousy and caused them to fall and plummet, down to the depths beneath, in all-consuming and envious desperation? Even so, what we the redeemed of Christ are now, and what we shall soon, so very soon become, are for the good angels of the good God, things which they ever and always, both desire and delight to look into, for they understand, that the secrets of redemption which have been planted by the Holy Spirit, like loving seeds in the dead ground of a poor man’s soul, shall at the adoption, even the redemption of our bodies, lead to another Genesis, the like of which is only told of in the longing cries of a groaning creation, presently, all gone wrong.I wonder if we each have a personal and private inner sanctuary, even in our hearts which is he very dwelling place of the Most-High, a secret place of private audiences with our Father, where we laugh at wondrous love and together sing away our cares, and unwrap His silver secrets in a privacy of a 'charm'd interior' that is only forever ours, and which could be described as a redeemed and human privacy that can never be inhabited by the angels? I wonder........Listen: Of this salvation, the prophets have inquired and searched carefully, who prophesied of the grace that would come to you, searching what, or what manner of time, the Spirit of Christ who was in them was indicating when He testified beforehand the sufferings of Christ and the glories that would follow. To them it was revealed that not to themselves, but to us they were ministering the things which now have been reported to you through those who have preached the gospel to you by the Holy Spirit sent from heaven --- things which angels desire to look into. (1 Peter 1:10-12)Pray:- Father, Abba, Dad, do please deliver me from despicable distractions of every sort, maybe just for a little bit, even just for an hour a day, that we together may walk and might look deep into Your magnificent midnight, whilst You help me take the wrapping off all the singing and silver secrets of the skies, which tell to me Support the show (http://www.victorrobert.tv)

Episode 9a. Tam and Marv focus on plans to feed starving Africans with Angel Delight as well as bombing the Far East. It's not all tasteful, happy stuff though as John Higgins died (briefly) and Tam had some of his face sliced off. Hurricanes and hovercrafts get an overdue mention and listen out for plans to re-energise snooker as a TV spectacle. Mozambique is also (now) a former French colony.  We're not experts. This snooker tweet gets discussed https://twitter.com/thehuwdavies/status/1123656294026625025

Our latest podcast is all about desserts! We're talking about everything from British staples like Sticky Toffee Pudding and Eton Mess to American go-to's such as Apple Pie and Brownies. Also, Dominic drops a major bombshell on me by revealing he had never eaten Banana Pudding before he came to America! What exactly is Angel Delight and Blancmange? Is there a difference between the British Jelly and American Jell-O? Find out the answers to all these questions and more in our new episode. Also, we're curious, what's your favorite dessert? We know we left out tons of delicious sweet treats. Be sure to let us know which ones, so we can discuss them on a future podcast. If we use your suggestion, we'll be sure to give you a shout-out! --- Support this podcast: https://anchor.fm/teaandabutty/support

Our latest podcast is all about desserts! We're talking about everything from British staples like Sticky Toffee Pudding and Eton Mess to American go-to's such as Apple Pie and Brownies. Also, Dominic drops a major bombshell on me by revealing he had never eaten Banana Pudding before he came to America! What exactly is Angel Delight and Blancmange? Is there a difference between the British Jelly and American Jell-O? Find out the answers to all these questions and more in our new episode. Also, we're curious, what's your favorite dessert? We know we left out tons of delicious sweet treats. Be sure to let us know which ones, so we can discuss them on a future podcast. If we use your suggestion, we'll be sure to give you a shout-out! --- Support this podcast: https://anchor.fm/teaandabutty/support

This week we're kicking back with some high-grade Angel Delight and looking at the second disc of NOW That's What I Call Music Vol. 12.  Martin and Jacob reveal their key change ritual and Sabrina reveals more than she intended, as we mark the end of the reign of the Kent Music Report!  Is it curtains for Kent?  Find out on another totally tubular edition of the NOW We're Talking Podcast!

On this weeks packed show: Andrew laughs. A lot. Rob goes weird. Bruce gets an ice cream. We talk new bars openings, Fanzine, and Punk State. Emma joins us. And Lennard. And Euan. And Wattie. And (if that weren't enough) we interview Greg from LCBF!

No one is safe from this man's tongue - Steve Allen takes to the airwaves on LBC every weekday morning from 4am until 7am and on weekends from 5am until 7am. Hear all of Steve's show with the news, travel and breaks taken out.

Who likes Angel Delight? This week's episode is definitely on the delight end of the pudding scale as opposed to a seven tier unicorn cake and that's often a good thing. It's a low tariff canter and catch up with no big questions asked or answered and instead we have some light and fluffy as air fun. In community news, I invite you to come and join the #shinybeescolourworkchallenge  over in the Facebook group and try your hand at some stranded knitting. If knitting with more than one colour has been intimidating to you in the past, now's the time to cast that aside and give it a crack. There will be helpful hints and tips posted in the group throughout the month and the occasional Shetland Pony in Fair Isle. Obvs. In Enabler's Corner I enable you to two not quite yarny but definitely fun (depends on your version of fun for the latter, but I like it) things to try. First up we have the delightfully witty Amy Nolan of Ginger Rainbow who does the most fantastic illustrations and doodles. She's very witty and manages to bring situational humour out in her quirky drawings. I am a big fan. Secondly, we have #hotelroomview, the fun adventures of working on the road and seeing a lot of hotel rooms, hosted by the wonderful Bexx. It really shouldn't be that exciting or gripping, but there is something about these hotel room views that has captured my imagination. It's a bit like looking at house porn on Rightmove. In Wippin' Piccadilly, I have finished Helen Stewart's Spindrift Shawl and the Everyday Brew by Clare Devine. I'm never knitting with black yarn again. Future/fantasy knit searching has taken me to the Prism hat by Tin Can Knits which is part of the Mad Colour collection which was released in August. This versatile pattern gives oodles of opportunity for creating a one-of-a-kind hat, and is really more like three patterns in one. Also catching my eye from this collection is 1999, a sweater with a masculine lace (that's a thing) panel down the front. The collection itself comprises 16 patterns and is available from Ravelry for $21.60 USD. Shownotes for this episode are at www.shinybees.com Music is by Adam and the Walter Boys with 'I Need A Drink.'

#199. In this week's show Ed & Paul look back on United's insipid draw with Sunderland at the weekend - a game that leaves the Reds on just one point after two Premier League matches. United laboured to a scoring draw against the Wearsiders, with Juan Mata claiming his seventh goal in nine starts in the 'number 10' role at United. Despite the Spaniard's strike United struggled in both defence and attack as the Reds adjust to a radically different system. There's a discussion of the transfer market, with United acquiring Marcos Rojo since the last podcast and set to sign Real Madrid's forward Angel Di Maria in the coming week. Your questions, Bantergate and, finally, previews of United's fixtures against MK Dons in the Capital One Cup and Burnley in the Premier League follow. Can the Reds secure a first win of the new season?No Question About That is available on Apple Podcasts, Google Podcasts, Stitcher, Spotify, YouTube, Amazon Music and all good podcast apps. We really appreciate your support. Please hit that subscribe button, leave a rating and write us a review! Talk to us on Twitter and Instagram. No Question About That is produced by the award-winning Tom Jenkins.  If you are interested in supporting the show and accessing some cool rewards, check out our crowdfunding page and become a Patron!

In this episode, we chat about Angel Delight, what animal we thing we could beat in a fist fight, as well as what Steve leaves on Jamies pillow when he stays there.

Reviewing The Time of Angels.

AAUK makes Angel Delight and Echo has insisted AAUK's ocarina be brought back.

Back to the usual and AAUK and Echo are back from AAUK's family home after discussing various future items. This week on the show ArchangelUK makes Angel Delight and Echo has insisted AAUK's Ocarina be brought back... so its not long before a tune is piped.