Podcasts about weedkiller glyphosate

In this powerful episode, Corey and Christine sit down with Dr. Stephanie Seneff, Senior Research Scientist at MIT and one of the world's leading experts on glyphosate. Dr. Seneff shares the truth behind glyphosate and how it affects gut health and leads to many chronic diseases. She also shares hopeful insights into how we can protect ourselves and our families through food choices, lifestyle shifts, and advocacy. If you've been wondering how chemical agriculture and processed foods impact our bodies — and how ancestral living offers a way back to true health — this episode is a must-listen.   We are so grateful for our sponsors!  WholeStix | Use code MAMA50 for 50% off any bundle on the first order | Wholestix Real Food+ Real Families Online Course: Use code MAM10 for 10% off at checkout |    Books Mentioned:  Toxic Legacy: How the Weedkiller Glyphosate is Destroying our Health and the Environment  Poison Foods of North America   Previous Episodes Mentioned: The Scary Truth Behind School Lunches with Zen Honeycutt   Resources Mentioned: Ion Biome   Connect with Dr. Stephanie Seneff: Website Website YouTube Instagram Instagram   Connect with Christine and Corey: @fornutrientssake | https://www.instagram.com/fornutrientssake/  @nourishthelittles | https://www.instagram.com/nourishthelittles/  @modernancestralmamas | https://www.instagram.com/modernancestralmamas/ YouTube | https://www.youtube.com/@ModernAncestralMamas   

Stephanie Seneff is the pioneer in raising concerns around glyphosate, a chemical and active ingredient in RoundUp and other pesticides, which has practically infiltrated our food system, water bodies, and soil. Glyphosate has been linked to several diseases including liver disease, autoimmunity, neurological disorders, reproductive issues, microbiome problems, and more. Dr. Stephanie Seneff has spent 10+ years researching glyphosate's harmful impact on our health, and documented her findings in her book Toxic Legacy: How the Weedkiller Glyphosate is Destroying our Health and the Environment. More recently, Stephanie has been doing research on deuterium (a hydrogen isotope in the body) and how glyphosate can cause an excess of deuterium, potentially leading to cancer and other health consequences. Glyphosate is affecting each one of us. It's worth paying attention to this toxic chemical. Episode Show Notes: https://livelongerworld.com/p/sseneff Find me (Aastha) on X: https://x.com/aasthajs DR. STEPHANIE SENEFF LINKS: Website: https://stephanieseneff.net/ X: https://x.com/stephanieseneff Book: https://www.amazon.com/Toxic-Legacy-Stephanie-Seneff/dp/1603589295/ AASTHA, LIVE LONGER WORLD: X: https://x.com/aasthajs Newsletter: https://livelongerworld.com/ Instagram: https://www.instagram.com/aasthajs/ Airchat: https://www.getairchat.com/aasthajs TIMESTAMPS: 0:00 Autism in children, vaccines, glyphosate 2:30 Aluminum and fluoride in water 3:47 Glyphosate in our food and its toxicity 6:05 Celiac's link to glyphosate 8:25 Glyphosate impacting collagen in our bodies 12:55 Soil regeneration after glyphosate 15:24 Breaking down glyphosate in our waterways 16:36 Glyphosate causing sulfate deficiency; cruciferous veggies 18:43 Sulfate powers bioelectricity in our cells; Gerald Pollack 21:23 Avoid sunscreen? 22:25 Deuterium and its toxicity 25:20 How Stephanie started looking at Deuterium 26:36 Low deuterium water good for health? 29:25 Excess deuterium causing cancer 30:52 Stephanie's wild theory on curing cancer 35:19 What else causes increase in deuterium 35:38 Glyphosate in rain water 36:25 PSCSK9 inhibitors harmful with glyphosate 38:49 Solutions to avoid glyphosate 42:23 U.S. stopped Mexico banning glyphosate Episode Show Notes: https://livelongerworld.com/p/sseneff

We covered how the herbicide glyphosate (in RoundUp® widely used in agriculture) damages our good gut bacteria. And then (through a series of steps) interferes with the body's ability to control deuterium (hydrogen's evil twin). That in turn keeps cells' mitochondria from producing energy so they can do their work. The unfortunate result can be anything from autism to cancer. We also talked about problems with the covid vaccines and briefly about artificial intelligence. My guest, Dr. Stephanie Seneff, is a passionate Senior Research Scientist at the Computer Science and Artificial Intelligence Laboratory at MIT, in Cambridge, MA. Her has researched the role of nutritional deficiencies and toxic chemicals in disease. She is the author of the book, Toxic Legacy: How the Weedkiller Glyphosate is Destroying Our Health and the Environment. Dr. Seneff mentioned the health damage resulting from endocrine disrupting environmental chemicals. Dr. Anthony Jay discussed that topic in depth on HBN, and in his book, Estrogeneration: How Estrogenics Are Making You Fat, Sick, and Infertile. For detailed information about the important role of our friendly gut bacteria and how to protect them, check out my book, The Probiotic Cure: Harnessing the Power of Good Bacteria for Better Health.  

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Since Kat was in Italy, April had the pleasure of sitting down with Dr. Stephanie Seneff, author of the mind-blowing book, Toxic Legacy: How the Weedkiller Glyphosate is Destroying Our Health and Environment. Even if you think you know everything there is to know about organic and non-GMO food and the impact our food choices have, trust us when we say there is always more to unearth. Dr. Seneff's finding are more than alarming. In this episode, you will leave with a clearer understanding of:The difference between organic and non-GMO foods, and why we might be fighting the wrong battleThe role epigenetics plays in our exposure to glyphosate; spoiler alert, we need to be thinking 7 generations ahead! The ties between glyphosate and the decline in health and the rise of auto-immune and neurological disorders like autism, ADHD, thyroid disease, IBD, cancers, etc. and so much more! Check out our website for cited sources from this episode and other helpful resources. You can view our resources here.If you have a question or would like to work with us 1:1, please book with us here.For discounts across our favorite products and services, check out our affiliate links/codes.If you're feeling philanthropic, please consider making a financial donation— even $5 goes a long way in helping us reach a wider audience to help other moms and soon-to-be moms think more critically and have the courage to mother against the mainstream. We're currently just a couple of moms bootstrapping our podcast; your support means everything. Thank you! We appreciate you subscribing and tuning in! Feel free to leave us a rating and written review if you enjoyed today's episode. See you next time.

Podcast Intro: Glyphosate is the active ingredient in Roundup, the world's most commonly used weed killer. Over 300 million pounds of glyphosate-based herbicide are sprayed on farms and foods yearly. Agrochemical companies claim that glyphosate is safe for humans, animals, and the environment. But scientific studies suggest otherwise.  Glyphosate has created a deadly disruption of the gut microbiome. Its effect on protein synthesis and the body's ability to use and transport sulfur has greatly affected human health for the past decade.  In this episode, Dr. Stephanie Seneff talks about the effects of Glyphosate and how it is destroying our Health and Environment. She also talks about what happens if you don't eat organic food and its immense effect on the human body. What you'll get out of tuning in: Sulfate is a vastly overlooked molecule playing many crucial roles in human metabolism. Glyphosate (the active ingredient in Roundup) greatly disturbs sulfate homeostasis in the body. Many biologically active molecules containing carbon rings transport sulfate throughout the body. Heparan sulfate is a complex sulfated polysaccharide that populates the extracellular matrix of most cells and is essential for the lysosomes to recycle cellular debris. It also controls neurodevelopment in the brain. Heparan sulfate deficiency in the brain ventricles is a characteristic feature of autism in humans and mice. Serotonin is an important neurotransmitter whose deficiency is associated with obesity, depression, and violent behavior. Serotonin is produced in large quantities in the gut and then sulfated before being transported to the brain. Cholesterol sulfate, synthesized in the skin in response to sunlight, is another important source of sulfate for the brain and the body. Endothelial nitric oxide synthase synthesizes nitric oxide and sulfur dioxide, switching between the two based on received signals from the blood. Nitrate and sulfate are the yin and yang controlling blood flow. Why you should eat Organic Foods What is Glyphosate How Chemicals and Pesticides affect the Human Body How the Body Breaks down Glyphosate Why Organic Foods are Essential to the Human Body How Glyphosate is destroying our Health and Environment What happens when you ferment the cruciferous? Links/CTA: Check out the latest events in Yogahealer Other related topics: How Chronic Inflammation Causes Burnout, Depression, and Chronic Disease What is Medicine? Cate reads from WILD HABITS on Chronic Inflammation, the Pharmaceutical Epidemic, and How to Heal Intermittent Fasting for Your Body Type Stephanie Seneff's Links http://stephanieseneff.net Toxic Legacy: How the Weedkiller Glyphosate is Destroying Our Health and the Environment Cholesterol Sulfate Deficiency and Coronary Heart Disease Sulfate: A Common Nutrient Deficiency You're Probably Ignoring Linkedin Profile https://www.csail.mit.edu/person/stephanie-seneff  Highlights: Cate says that one of the things she sees with not having natural childbirth much in this country in the last 100 years is they take that power away from a woman to have a conscious birth, and then now she's going to be less protective of her yard. She will be less protective of the food she's putting in their body. And it's all these breakdowns that happened in human consciousness.  Cate shares the article in The New York Times that their idea to help farmers is number one.   Cate says that the number one thing people think people can do is get involved with local farmers, promote organic, pay more, eat less, and eat healthily. Timestamps: [01:53] The Pollution caused by Profit-Producing Chemicals [07:41] What is Glyphosate? [09:20] The Monsanto Tests  [12:59] The Predator Journal  [15:14] The Rising Autism Rates and Comorbidities [20:27] The Harm to Natural Life caused by Glyphosate [27:43] Fiber that Breaks down Glyphosate [30:17] Stephanie's Interest in Natural Birth  [33:10] The Result of Fermenting Cruciferous  [34:09] Countries that banned the use of Glyphosate [36:10] The Effects of Genetically Modified Seeds on the Earth  [38:24] The Chronic Inflammation Epidemic  [40:03] How much Genetically Engineered Produce is in the Market? [46:39] The Resurgence of Nitrogen-Fixing Agents Quotes: “People are smart. The problem is they don't understand the need for avoiding the toxic chemicals in everything that they do. We have to always think about safety first because there are so many chemicals we're putting out into the environment with inadequate study. We don't realize how toxic these things can be.” “Fermentation is complicated because it can actually introduce new metabolites that could be toxic. But it also takes away metabolites that are toxic. Things are not toxic if your livers are working. Enzymes in the liver are crucial for metabolizing many of these complex molecules that are made by these microbes, and so it becomes liver toxic if the liver can't use those enzymes to break it down.” “As you're not being poisoned, your body can handle things like sunlight very well and use it to its advantage to using it as a source of energy. But the things that you need to do that get messed up by the poisons, then it becomes toxic.” “Go buy organic and explain to your neighbors and relatives why they should also go buy organic and get them to do it.” Guest:  Stephanie Seneff Dr. Stephanie Seneff is a Senior Research Scientist at MIT's Computer Science and Artificial Intelligence Laboratory in Cambridge, Massachusetts, USA. She has a BS degree from MIT in biology and MS, EE, and Ph.D. degrees from MIT in electrical engineering and computer science. She has published over 200 peer-reviewed papers in scientific journals and conference proceedings. Her recent interests have focused on the role of toxic chemicals and micronutrient deficiencies in health and disease, with a special emphasis on the pervasive herbicide, Roundup, and the mineral, sulfur. Since 2008, she has authored over three dozen peer-reviewed journal papers related to biochemistry and toxicology and has delivered numerous slide presentations at conferences around the world. She is the author of a book on glyphosate, titled "Toxic Legacy: How the Weedkiller Glyphosate Is Destroying Our Health and the Environment," which was released by Chelsea Green publishers on July 1, 2021. This book was selected by Kirkus Reviews as one of the best non-fiction books of 2021.

I am extremely blessed to have Dr. Stephanie Seneff on the show, a Senior Research Scientist (MIT's highest research rank) at the Computer Science and Artificial Intelligence Laboratory, she has supervised 21 Master's and 14 Ph.D. students. For over a decade, since 2008, she has directed her attention towards the role of nutrition and environmental toxicants on human disease, with a special emphasis on the herbicide glyphosate and the mineral sulfur.This is a monster interview, especially as just a week ago, the court ordered the Environemntal Protection Agency (EPA) to reassess the toxicity of glyphosate, after compelling arguments were made suggesting the toxic chemical was not so benign as once preached our government agencies.I first learned of Dr. Seneff's work a year ago at a health conference and some of the connections she had made with the rise in autism and glyphostate use. Also, in that conference we talked about the infertility epidemic amongst women and hormones and glyphosate use. In this episode we dive into how this toxic molecule can damage your innate immune system, cause leaky gut, disrupt your hormones, metabolism and weight gain, and much more.If you're looking for holistic health coaching and getting to the root cause of your issue, or you  want to detox from glyphosate, pesticides, environmental toxins, and other heavy metals, using a systematic holistic protocol, then  DM me “DETOX” @joelevancoaching or email me info@joelevancoaching.com [www.joelevancoaching.com]Timeline1:00 - The connection between autism and glyphosate5:11 - What people don't understand about glyphosate7:00 - What surprised Dr. Seneff the most10:30 - Glyphosates' effect on weight loss and metabolic health13:11 - How glyphosates destroys the innate immune system and collagen15:00 - The C-virus and how glyphosate affects the lungs18:27 - Hormones and glyphosate22:31 - Is there a safe amount of glyphosate?24:45 - The shikkimate pathway and how glyphosate destroys the gut29:14 - Glyphosate and multiple sclerosis (MS)33:00 - How glyphosate destroys sulfate pathways35:00 - The truth about Vitamin D supplementation37:00 - GMO, bioengineered food, Beyond Meat, & Crisper 42:20 - What can we do to prevent toxicity and detox from glyphosate?47:10 - mRNA vaccines are more dangerous than glyphosate?Other Resources/LinksDr. Seneff's WebsiteDr. Seneff's book Toxic Legacy

Dr. Stephanie Seneff is a Senior Research Scientist at MIT's Computer Science and Artificial Intelligence Laboratory in Cambridge, Massachusetts, USA. She has a BS degree from MIT in biology and a PhD from MIT in electrical engineering and computer science.  Her recent interests have focused on the role of toxic chemicals and micronutrient deficiencies in health and disease, with a special emphasis on the pervasive herbicide, glyphosate, and the mineral, sulfur. Since 2008, she has authored over three dozen peer-reviewed journal papers on these topics.   Today Dr. Seneff joins us to discuss her new book, Toxic Legacy; How the Weedkiller Glyphosate is Destroying out Health and the Enviornment. Today we will discuss her latest research and Toxic Legacy  The uniquely toxic nature of glyphosateThe connection of autism to impaired sulfate homeostasisWhy were seeing a rise in non-alcoholic fatty liver disease, infertility, depression, and anxietyGlyphosate's role in soil degeneration, water contamination, and threats to wildlife and biodiversity. TOXIC LEGACY: How the Weedkiller Glyphosate Is Destroying Our Health and the Environment The Silent Spring of our time From an MIT scientist, mounting evidence that the active ingredient in the world's most commonly used weedkiller is responsible for debilitating chronic diseases, including autism, liver disease, and more. More information on Dr. Stephanie Seneff 

Doctor's Farmacy with Mark Hyman, MD Podcast Notes Key Takeaways “[Glyphosate] jams up your biochemistry. It's like throwing sand in an engine.”– Mark Hyman, MDGlyphosate is a weed killer that is exposed to 70% of all cropsGlyphosate can directly impact your microbiome and increase your chances of the leaky gut–which leads to much greater systemic health problemsLeaky gut: the barrier of the gut is broken and the bacteria and food proteins from the gut leak into your bloodstream–creating a systemic and destructive responseThe gut and microbiome is linked to countless chronic conditions: heart disease, auto-immune disorders, allergic disorders, autism, mental health conditions, eczema, and more52% of all children are diagnosed with a chronic condition before they are 16, compared to 1.2% in the 1960s before these chemicals were introduced“We can really start to map out the extinction of mankind” – Dr. Zach BushThe consumer market is having a larger impact on chemical-use regulation than the government ever hasConsumers are refusing to use products with certain chemicalsThis changes the dynamics of regulation–once you divert one company away from chemical use, that company will pressure the government to make industry-wide regulations so they are not at a competitive disadvantageRead the full notes @ podcastnotes.orgThis episode is brought to you by Athletic Greens, Cozy Earth, and Eight Sleep. Glyphosate is a popular pesticide that has a big downside—it's destroying our health. It damages our good gut bacteria and may lead to leaky gut. Glyphosate also depletes glutathione, our master antioxidant and a cornerstone of our biology, and it dramatically impacts our sulfur, methylation, and detoxification pathways that have many essential roles for our health. And not only is glyphosate harming human health and the health of our future generations, it's also destroying our ecosystems.In today's episode, I talk with Dr. Stephanie Seneff, Ken Cook, and Dr. Zach Bush about why it's important to be aware of the effects of glyphosate and make choices that reduce our exposure as much as possible.Stephanie Seneff is a Senior Research Scientist at MIT's Computer Science and Artificial Intelligence Laboratory in Cambridge, Massachusetts. She has a bachelor's degree from MIT in Biology with a minor in Food and Nutrition Science, and a master's degree, an engineer's degree, and a PhD degree, all from MIT, in Electrical Engineering and Computer Science. Her recent interests have focused on the role of toxic chemicals and micronutrient deficiencies in health and disease, with a special emphasis on the pervasive herbicide, glyphosate, and the mineral, sulfur. She is the author of Toxic Legacy: How the Weedkiller Glyphosate Is Destroying Our Health and the Environment. Ken Cook is president and co-founder of the Environmental Working Group, a non-profit, non-partisan organization dedicated to protecting human health and the environment. He is widely recognized as one of the environmental community's most prominent and influential critics of industrial agriculture and the nation's broken approach to protecting families and children from toxic substances. Dr. Zach Bush is a physician specializing in internal medicine, endocrinology, and hospice care. He is an internationally recognized educator and thought leader on the microbiome as it relates to health, disease, and food systems. Dr. Bush founded Seraphic Group and the non-profit Farmer's Footprint to develop root-cause solutions for human and ecological health. His passion for education reaches across many disciplines, including topics such as the role of soil and water ecosystems in human genomics, immunity, and gut-brain health. This episode is brought to you by Athletic Greens, Cozy Earth, and Eight Sleep.Right now, when you purchase AG1 from Athletic Greens, you will receive 10 FREE travel packs with your first purchase by visiting athleticgreens.com/hyman.Get 40% off your Cozy Earth sheets. Just head over to cozyearth.com and use code MARK40.Check out Eight Sleep's Pod Pro mattress or mattress cover and save $150 at checkout at eightsleep.com/mark.Full-length episodes of these interviews can be found here:Dr. Stephanie SeneffKen CookDr. Zach Bush See acast.com/privacy for privacy and opt-out information.

This episode is brought to you by Athletic Greens, Cozy Earth, and Eight Sleep. Glyphosate is a popular pesticide that has a big downside—it's destroying our health. It damages our good gut bacteria and may lead to leaky gut. Glyphosate also depletes glutathione, our master antioxidant and a cornerstone of our biology, and it dramatically impacts our sulfur, methylation, and detoxification pathways that have many essential roles for our health. And not only is glyphosate harming human health and the health of our future generations, it's also destroying our ecosystems.In today's episode, I talk with Dr. Stephanie Seneff, Ken Cook, and Dr. Zach Bush about why it's important to be aware of the effects of glyphosate and make choices that reduce our exposure as much as possible.Stephanie Seneff is a Senior Research Scientist at MIT's Computer Science and Artificial Intelligence Laboratory in Cambridge, Massachusetts. She has a bachelor's degree from MIT in Biology with a minor in Food and Nutrition Science, and a master's degree, an engineer's degree, and a PhD degree, all from MIT, in Electrical Engineering and Computer Science. Her recent interests have focused on the role of toxic chemicals and micronutrient deficiencies in health and disease, with a special emphasis on the pervasive herbicide, glyphosate, and the mineral, sulfur. Ken Cook is president and co-founder of the Environmental Working Group, a non-profit, non-partisan organization dedicated to protecting human health and the environment. He is widely recognized as one of the environmental community's most prominent and influential critics of industrial agriculture and the nation's broken approach to protecting families and children from toxic substances. Dr. Zach Bush is a physician specializing in internal medicine, endocrinology, and hospice care. He is an internationally recognized educator and thought leader on the microbiome as it relates to health, disease, and food systems. Dr. Bush founded Seraphic Group and the non-profit Farmer's Footprint to develop root-cause solutions for human and ecological health. His passion for education reaches across many disciplines, including topics such as the role of soil and water ecosystems in human genomics, immunity, and gut-brain health. This episode is brought to you by Athletic Greens, Cozy Earth, and Eight Sleep.Right now, when you purchase AG1 from Athletic Greens, you will receive 10 FREE travel packs with your first purchase by visiting athleticgreens.com/hyman.Get 40% off your Cozy Earth sheets. Just head over to cozyearth.com and use code MARK40.Check out Eight Sleep's Pod Pro mattress or mattress cover and save $150 at checkout at eightsleep.com/mark.Full-length episodes of these interviews can be found here:Dr. Stephanie SeneffKen CookDr. Zach Bush See acast.com/privacy for privacy and opt-out information.

In this interview, Stephanie Seneff, Ph.D., a senior research scientist at MIT, reviews the health impacts of glyphosate. She has just finished writing a book about glyphosate called “Toxic Legacy: How the Weedkiller Glyphosate is Destroying Our Health and the Environment,” which is expected to be published in June 2021.

Stephanie Seneff is a senior research scientist at MIT, where she has had continuous affiliation for more than five decades.  After receiving four degrees from MIT (B.S.. in Biophysics, M.S., E.E., and Ph.D. in Electrical Engineering and Computer Science), she has conducted research in packet-switched networks, computational modeling of the human auditory system, natural language processing, spoken dialogue systems, and second language learning. Currently a Senior Research Scientist (MIT's highest research rank) at the Computer Science and Artificial Intelligence Laboratory, she has supervised 21 Master's and 14 Ph.D. students. For over a decade, since 2008, she has directed her attention towards the role of nutrition and environmental toxicants on human disease, with a special emphasis on the herbicide glyphosate and the mineral sulfur.Glyphosate is a tricky word that doesn't exactly roll off the tongue. It's not a common point of conversation that people have heard about. But everyone has heard of Roundup. Drive across the United States and you'll see vast fields with crop labels that say “Roundup Ready.” Glyphosate is the active ingredient in the pervasive herbicide Roundup. Monsanto, its original manufacturer, claims it is a wonder chemical for agriculture that effectively kills essentially all plants, while leaving humans and other animals unscathed. But Monsanto's argument is fatally flawed. Christopher Exley, Joe Mercola, Chris Knobbe all make a mention in this brilliant interview with Dr SeneffBuy the book herehttps://www.amazon.com/dp/1603589295/ref=cm_sw_em_r_mt_dp_PBS6401ETH5F3SM8DFV0https://stephanieseneff.net/Greg Nigh and Stephanie Seneff paperhttps://dpbh.nv.gov/uploadedFiles/dpbhnvgov/content/Boards/BOH/Meetings/2021/SENEFF~1.PDFMolecular Hydrogen info https://www.youtube.com/watch?v=X755FS68U5APs, I ran the 50km on zero carb/no sugar and registered 2.2mmol ketones and blood sugar of 3.3 mmol by the end of the run. Took me 6 hours and 30 minutes

Dr. Stephanie Seneff is a Senior Research Scientist at MIT's Computer Science and Artificial Intelligence Laboratory in Cambridge, Massachusetts, USA. She has a BS degree from MIT in biology and a PhD from MIT in electrical engineering and computer science.   Her recent interests have focused on the role of toxic chemicals and micronutrient deficiencies in health and disease, with a special emphasis on the pervasive herbicide, glyphosate, and the mineral, sulfur. Since 2008, she has authored over three dozen peer-reviewed journal papers on these topics.  Dr Seneff has written "Toxic Legacy: How the Weedkiller Glyphosate Is Destroying Our Health and the Environment," which has been released by Chelsea Green publishers.  Today she joins us to discuss her new book, Toxic Legacy; How the Weedkiller Glyphosate is Destroying out Health and the Enviornment, which includes topics such as:  The uniquely toxic nature of glyphosateWhy were seeing a rise in non-alcoholic fatty liver disease, infertility, depression, and anxietyGlyphosate's role in soil degeneration, water contamination, and threats to wildlife and biodiversity. TOXIC LEGACY: How the Weedkiller Glyphosate Is Destroying Our Health and the Environment The Silent Spring of our time From an MIT scientist, mounting evidence that the active ingredient in the world's most commonly used weedkiller is responsible for debilitating chronic diseases, including autism, liver disease, and more. More information on Dr. Stephanie Seneff 

Hey guys! I had the pleasure of sitting down with Dr. Stephanie Seneff for a discussion on the dangers of glyphosate. Stephanie Seneff is a senior research scientist at MIT, where she has had continuous affiliation for more than five decades.  After receiving four degrees from MIT (B.S.. in Biophysics, M.S., E.E., and Ph.D. in Electrical Engineering and Computer Science), she has conducted research in packet-switched networks, computational modeling of the human auditory system, natural language processing, spoken dialogue systems, and second language learning. Currently a Senior Research Scientist (MIT's highest research rank) at the Computer Science and Artificial Intelligence Laboratory, she has supervised 21 Master's and 14 Ph.D. students. For over a decade, since 2008, she has directed her attention towards the role of nutrition and environmental toxicants on human disease, with a special emphasis on the herbicide glyphosate and the mineral sulfur.All about Dr. Stephanie Seneff Why GlyphosateKids and GlyphosatePUFAs/GlyphosateWhy Meat-Only can be PowerfulGut and GlyphosateShort Chain Fatty Acid Profile Better on Carnivore?Why did We Think Glyphosate is Safe?Why Honey May not be Ideal (even organic)What Plant-Based Foods to Eat Grain Fed Meats or Organic Plants Mental Health and GlyphosateThyroid and Hormones with GlyphosateVitamin A ToxicityOmega 6 Solutions (Sulfur)Low Sulfur DietThe Importance of SunlightGlyphosate StoriesChemical and Pharmaceutical Companies, Monsanto and BayerDangers of Herbicides   Where to find Dr. Seneff and her book, Toxic Legacy – How the Weedkiller Glyphosate is Destroying our Health and the Environment ____RESOURCESDr. Stephanie Seneff: https://stephanieseneff.net/Book: https://stephanieseneff.net/book/Twitter: https://twitter.com/stephanieseneffFacebook: https://www.facebook.com/stephanie.seneff.5LinkedIn: https://www.linkedin.com/in/stephanie-seneff-9a04958/____CHECK OUT MY BOOK, Carnivore CureSIGN UP FOR MY WEEKLY NEWSLETTER: _____ ADDITIONAL RESOURCESNutrition with Judy ArticlesNutrition with Judy ResourcesCutting Against the Grain Podcast_____ FIND ME

This episode is sponsored by Rupa Health and InsideTracker. So many of us are just managing to get by day-to-day. Maybe you're super sluggish, your digestion is off, you can't think clearly, you have brain fog, or just feel run down. Unfortunately, there is no magic bullet solution. There is, however, a systems-based approach—a way to tackle the multiple root factors that contribute to feeling this way. In this episode, my guests and I dive into this topic and explain the importance of what you put at the end of your fork, improving your sleep, how the gut can affect your health, and so much more. Lewis Howes is a New York Times Bestselling author of the hit book, The School of Greatness. He is a lifestyle entrepreneur, high-performance business coach, and keynote speaker. A former professional football player and two-sport All-American, he is a current USA Men's National Handball Team athlete. Shawn Stevenson is the author of the international bestselling book Sleep Smarter and creator of The Model Health Show, featured as the number #1 health podcast in the U.S. with millions of listener downloads each year. Shawn has been featured in Forbes, Fast Company, The New York Times, Muscle & Fitness, ESPN, and many other major media outlets. Dr. Jay Lombard is an internationally acclaimed neurologist, author, and keynote speaker specializing in neuroimmunological conditions and medical mysteries. He was Chief of Neurology at both Westchester Square Medical Center and Bronx Lebanon Hospital and clinical assistant professor at New York Presbyterian Hospital and Albert Einstein College of Medicine.Stephanie Seneff is a Senior Research Scientist at MIT's Computer Science and Artificial Intelligence Laboratory in Cambridge, Massachusetts. She has a bachelor's degree from MIT in Biology with a minor in Food and Nutrition Science, and a master's degree, an engineer's degree, and a PhD degree, all from MIT, in Electrical Engineering and Computer Science. She is the author of a new book on glyphosate titled Toxic Legacy: How the Weedkiller Glyphosate is Destroying Our Health and the Environment.Dr. Elizabeth Boham is a physician and nutritionist who practices Functional Medicine at The UltraWellness Center in Lenox, MA. Dr. Boham has contributed to many articles and wrote the latest chapter on Obesity for the Rankel Textbook of Family Medicine. She is part of the faculty of the Institute for Functional Medicine and has been featured in a variety of publications and media. Dr. Cindy Geyer received her bachelor of science and her doctor of medicine degrees, with honors, from the Ohio State University. She completed residency in internal medicine at Strong Memorial Hospital in Rochester, N.Y. and is triple board certified in internal medicine, integrative medicine and lifestyle medicine.This episode is sponsored by Rupa Health and InsideTracker.Rupa Health is a place for Functional Medicine practitioners to access more than 2,000 specialty lab tests from over 20 labs like DUTCH, Vibrant America, Genova, Great Plains, and more. Check out a free live demo with a Q&A or create an account here. If you're curious about getting your own health program dialed-in to your unique needs, check out InsideTracker and get 25% off here. See acast.com/privacy for privacy and opt-out information.

SummaryDiversity in ecology and genetics appears to be a very good thing. The human species has a genetic pool (all the gene variants from all the humans alive) that is diverse and protective for our species. Human bodies and all other multi-cellular organisms also host diverse arrays of micro-organisms that our essential to health.  Morbidity and MortalityAntibiotics, pesticide, cesarean sections, baby formula, monocrops, processed foods, disconnection with nature, other pharmaceuticals like proton-pump inhibitors, and other factors have all contributed to a mass extinction of the human gut microbiome. It is estimated that humans have lost 50% of our microbial diversity in the last few hundred years. StoryMicrobial fossils isolated from 1000 year old poop shows 38% novel species (now extinct) Key Points1. Human bodies are an ecosystem2. A diverse ecosystem is associated with health. Dysbiosis is associated with numerous chronic diseases.3. The food we eat and the way we live our lives has profound effects on our microbiotia and health.4. In the absence of a genetic disease, our microbiome contributes more to our health than our own genes. References- Tu P, Chi L, Bodnar W, et al. Gut Microbiome Toxicity: Connecting the Environment and Gut Microbiome-Associated Diseases. Toxics. 2020;8(1):19. Published 2020 Mar 12. doi:10.3390/toxics8010019- Blaser MJ. The Past and Future Biology of the Human Microbiome in an Age of Extinctions. Cell. 2018 - Manor O, Dai CL, Kornilov SA, Smith B, Price ND, Lovejoy JC, Gibbons SM, Magis AT. Health and disease markers correlate with gut microbiome composition across thousands of people. Nat Commun. 2020- Chichlowski M, Shah N, Wampler JL, Wu SS, Vanderhoof JA. Bifidobacterium longum Subspecies infantis (B. infantis) in Pediatric Nutrition: Current State of Knowledge. Nutrients. 2020;12(6):1581. Published 2020 - https://www.the-scientist.com/features/neanderthal-dna-in-modern-human-genomes-is-not-silent-66299- https://www.genome.gov/about-genomics/fact-sheets/Genetics-vs-Genomics- https://www.genome.gov/about-genomics/fact-sheets/Comparative-Genomics-Fact-Sheet- https://academic.oup.com/jhered/article/108/6/671/3836924- Satoh, M; Kuroiwa, T (September 1991). "Organization of multiple nucleoids and DNA molecules in mitochondria of a human cell". Experimental Cell Research. 196 (1): 137–140. - https://www.cancer.gov/news-events/cancer-currents-blog/2020/colorectal-cancer-rising-younger-adults- Seneff, S. Toxic Legacy: Howe the Weedkiller Glyphosate is Destroying our Health and the Environment. 2021https://www.cdc.gov/ncbddd/autism/data.html 

Are you sick & tired of being sick & tired? Glyphosate could be to blame.Are you sick & tired of being sick & tired? Glyphosate could be to blame.Glyphosate is the active ingredient in Roundup, the most commonly used weed killer in the world. This chemical shows up in our food, our water, even in the air we breathe, and the rain that falls from the sky. Emerging research shows exposure to this chemical may be linked to food intolerance, autoimmune disease, neurological dysfunction, hormone imbalances, and cancer.Joining us to discuss this toxin is Dr. Stephanie Seneff. Her latest book, Toxic Legacy shares what we need to know about this chemical and some of the proactive steps we can take to detoxify our body from this poison.Dr. Seneff is a senior research scientist at MIT's computer science and artificial intelligence laboratory. She has a bachelor's degree in biology with a minor in food and nutrition and a master's degree in engineer's degree and a Ph.D. in electrical engineering and computer science.She's also authored over three dozen peer-reviewed journal papers on topics relating to human disease, nutritional deficiencies, and toxic exposures. She has focused specifically on the herbicide glyphosate and sulfur.

Are you sick & tired of being sick & tired? Glyphosate could be to blame.Are you sick & tired of being sick & tired? Glyphosate could be to blame.Glyphosate is the active ingredient in Roundup, the most commonly used weed killer in the world. This chemical shows up in our food, our water, even in the air we breathe, and the rain that falls from the sky. Emerging research shows exposure to this chemical may be linked to food intolerance, autoimmune disease, neurological dysfunction, hormone imbalances, and cancer.Joining us to discuss this toxin is Dr. Stephanie Seneff. Her latest book, Toxic Legacy shares what we need to know about this chemical and some of the proactive steps we can take to detoxify our body from this poison.Dr. Seneff is a senior research scientist at MIT's computer science and artificial intelligence laboratory. She has a bachelor's degree in biology with a minor in food and nutrition and a master's degree in engineer's degree and a Ph.D. in electrical engineering and computer science.She's also authored over three dozen peer-reviewed journal papers on topics relating to human disease, nutritional deficiencies, and toxic exposures. She has focused specifically on the herbicide glyphosate and sulfur.

SummaryDiversity in ecology and genetics appears to be a very good thing. The human species has a genetic pool (all the gene variants from all the humans alive) that is diverse and protective for our species. Human bodies and all other multi-cellular organisms also host diverse arrays of micro-organisms that our essential to health.  Morbidity and MortalityAntibiotics, pesticide, cesarean sections, baby formula, monocrops, processed foods, disconnection with nature, other pharmaceuticals like proton-pump inhibitors, and other factors have all contributed to a mass extinction of the human gut microbiome. It is estimated that humans have lost 50% of our microbial diversity in the last few hundred years. StoryMicrobial fossils isolated from 1000 year old poop shows 38% novel species (now extinct) Key Points1. Human bodies are an ecosystem2. A diverse ecosystem is associated with health. Dysbiosis is associated with numerous chronic diseases.3. The food we eat and the way we live our lives has profound effects on our microbiotia and health.4. In the absence of a genetic disease, our microbiome contributes more to our health than our own genes. References- Tu P, Chi L, Bodnar W, et al. Gut Microbiome Toxicity: Connecting the Environment and Gut Microbiome-Associated Diseases. Toxics. 2020;8(1):19. Published 2020 Mar 12. doi:10.3390/toxics8010019- Blaser MJ. The Past and Future Biology of the Human Microbiome in an Age of Extinctions. Cell. 2018 - Manor O, Dai CL, Kornilov SA, Smith B, Price ND, Lovejoy JC, Gibbons SM, Magis AT. Health and disease markers correlate with gut microbiome composition across thousands of people. Nat Commun. 2020- Chichlowski M, Shah N, Wampler JL, Wu SS, Vanderhoof JA. Bifidobacterium longum Subspecies infantis (B. infantis) in Pediatric Nutrition: Current State of Knowledge. Nutrients. 2020;12(6):1581. Published 2020 - https://www.the-scientist.com/features/neanderthal-dna-in-modern-human-genomes-is-not-silent-66299- https://www.genome.gov/about-genomics/fact-sheets/Genetics-vs-Genomics- https://www.genome.gov/about-genomics/fact-sheets/Comparative-Genomics-Fact-Sheet- https://academic.oup.com/jhered/article/108/6/671/3836924- Satoh, M; Kuroiwa, T (September 1991). "Organization of multiple nucleoids and DNA molecules in mitochondria of a human cell". Experimental Cell Research. 196 (1): 137–140. - https://www.cancer.gov/news-events/cancer-currents-blog/2020/colorectal-cancer-rising-younger-adults- Seneff, S. Toxic Legacy: Howe the Weedkiller Glyphosate is Destroying our Health and the Environment. 2021https://www.cdc.gov/ncbddd/autism/data.html

Stephanie Seneff shares how the common weedkiller glyphosate might be causing long-term serious health problems for Americans.Topics Discussed In This Episode[00:58] What is glyphosate and why is it a big deal?[04:10] Why the amount of glyphosate use in plants has been increased[07:15] How bad is glyphosate to our health?[12:50] Glyphosate and autism[17:00] Is there a way to measure glyphosate effects on the body?[21:29] Is glyphosate legal in other countries?[25:15] How consumers can push for change[26:22] Why are the food industries still using chemicals in food production[34:40] Why Sulphur is an important nutrient to the body[36:13] Symptoms of autistic mice[37:19] Are companies going to continue using glyphosate?[41:22] How can Americans opt-out of environmental glyphosate[44:45] Mislabeling in the chemical industry[46:19] What is the food industry trying to avoid by using glyphosate?[49:10] The US hitting rock bottom[51:59] Stephanie's final wordsResourcesStephanie Seneff's WebsiteToxic Legacy: How the Weedkiller Glyphosate is Destroying Our Health and the Environment by Stephanie SeneffSubscribe and support the show directly:https://brendonmarotta.com/show/

Why is glyphosate still widely used if it is known to cause micronutrient deficiencies and is toxic? Due to the lack of care from industry and the government, it can still be easily seen in use. Listen up to learn: The relationship between autism and glyphosate Which foods should be avoided Where glyphosate can be found in our lives Stephanie Seneff, a Senior Research Scientist at MIT, shares her work looking into the host of adverse effects of glyphosate when used as a weedkiller. Due to its ability to bind to minerals and damage our livers, glyphosate can be extremely dangerous. For example, due to the damage to the liver through micronutrients, glyphosate can compound the toxicity of other widely used chemicals. Since glyphosate can be found in so many products, from sanitary products to food, it has even seeped into the realm of food and organic products we think are safe. Unfortunately, this can be highly damaging to people of all ages since it causes so many problems to the gut microbiome. For more information, visit https://stephanieseneff.net Episode also available on Apple Podcast: http://apple.co/30PvU9C

SummaryDiversity in ecology and genetics appears to be a very good thing. The human species has a genetic pool (all the genes variants from all the humans alive) that is diverse and protective for our species. Human bodies and all other multi-cellular organisms host diverse arrays of micro-organisms that our essential to health.  Morbidity and MortalityAntibiotics, pesticide, cesarean sections, baby formula, monocrops, processed foods, disconnection with nature, other pharmaceuticals like proton-pump inhibitors, and other factors have all contributed to a mass extinction of the human gut microbiome. It is estimated that humans have lost 50% of our microbial diversity in the last few hundred years. StoryMicrobial fossils isolated from 1000 old poop shows 38% novel species (now extinct) Key Points1. Humans bodies are an ecosystem2. A diverse ecosystem is associated with health. Dysbiosis is associated with numerous chronic diseases.3. The food we eat and the way we live our lives has profound effects on our microbiotia and health. References- Tu P, Chi L, Bodnar W, et al. Gut Microbiome Toxicity: Connecting the Environment and Gut Microbiome-Associated Diseases. Toxics. 2020;8(1):19. Published 2020 Mar 12. doi:10.3390/toxics8010019- Blaser MJ. The Past and Future Biology of the Human Microbiome in an Age of Extinctions. Cell. 2018 - Manor O, Dai CL, Kornilov SA, Smith B, Price ND, Lovejoy JC, Gibbons SM, Magis AT. Health and disease markers correlate with gut microbiome composition across thousands of people. Nat Commun. 2020- Chichlowski M, Shah N, Wampler JL, Wu SS, Vanderhoof JA. Bifidobacterium longum Subspecies infantis (B. infantis) in Pediatric Nutrition: Current State of Knowledge. Nutrients. 2020;12(6):1581. Published 2020 - https://www.the-scientist.com/features/neanderthal-dna-in-modern-human-genomes-is-not-silent-66299- https://www.genome.gov/about-genomics/fact-sheets/Genetics-vs-Genomics- https://www.genome.gov/about-genomics/fact-sheets/Comparative-Genomics-Fact-Sheet- https://academic.oup.com/jhered/article/108/6/671/3836924- Satoh, M; Kuroiwa, T (September 1991). "Organization of multiple nucleoids and DNA molecules in mitochondria of a human cell". Experimental Cell Research. 196 (1): 137–140. - https://www.cancer.gov/news-events/cancer-currents-blog/2020/colorectal-cancer-rising-younger-adults- Seneff, S. Toxic Legacy: Howe the Weedkiller Glyphosate is Destroying our Health and the Environment. 2021

Dr Stephanie Seneff is a senior research scientist at MIT's Computer Science and Artificial Intelligence Laboratory. She holds a bachelor's degree in biology with a minor in food and nutrition, a master's degree in engineering, and a PhD in electrical engineering and computer science, all from MIT. She has authored over three dozen peer-reviewed journal papers on topics relating human disease to nutritional deficiencies and toxic exposures. Over the years her research has focused specifically on the herbicide glyphosate -- better known as Roundup -- and the mineral sulfur. Dr. Seneff divides her time equally between homes in Hawaii and Massachusetts. Stephanie is the author of the recently released book Toxic Legacy: How the Weedkiller Glyphosate is Destroying Our Health and the Environment. which some have compared to Rachel Carson's Silent Spring.  Dr. Seneff's website is StephanieSeneff.net 

"Dr. Stephanie Seneff is a Senior Research Scientist at MIT's ComputerScience and Artificial Intelligence Laboratory in Cambridge,Massachusetts, USA. She has a BS degree from MIT in biology and a PhDfrom MIT in electrical engineering and computer science. Her recentinterests have focused on the role of toxic chemicals and micronutrientdeficiencies in health and disease, with a special emphasis on thepervasive herbicide, glyphosate, and the mineral, sulfur. Since 2008,she has authored over three dozen peer-reviewed journal papers on thesetopics. She is writing a book on glyphosate, titled "Toxic Legacy: Howthe Weedkiller Glyphosate Is Destroying Our Health and the Environment,"which was released by Chelsea Green publishers on July 1, 2021.

Dr. Stephanie Seneff is a senior research scientist at the Computer Science and Artificial Intelligence Laboratory at the Massachusetts institute of Technology (MIT). She has earned four degrees from MIT including bachelor of science in biophysics, masters, engineers and PhD in electrical engineering and computer science. For 4 decades she has worked at the intersection of human biology and computers. In decades of research at MIT, she has published over 200 peer-reviewed scientific research studies. She has spent the last decade studying the harmful effects of the pesticide glyphosate, the active ingredient in RoundUp, and she has published a book recently called Toxic Legacy: How the Weedkiller Glyphosate Is Destroying Our Health and the Environment which discusses the groundbreaking science behind the harmful effects of glyphosate and its potential role in Autism, Parkinson's, autoimmune disorders, Alzheimer's as well as many other chronic diseases. Toxic Legacy: https://bookshop.org/books/toxic-legacy-how-the-weedkiller-glyphosate-is-destroying-our-health-and-the-environment/9781603589291 Show Notes: 2:21 – Glyphosate's use as a pipe cleaner, an antibiotic and now as a ubiquitous pesticide 4:03 – Most pervasive herbicide in the world, highest use in the United States 4:28 – Glyphosate and its role in genetically modified organisms (GMOs) 4:56 & 9:15– The biochemical pathway that gets altered by glyphosate and its effect on the microbiome 7:20 – Non-GMO wheat with higher glyphosate residue than GMO plants 10:13 – Glyphosate probable carcinogen by World Health Organization 10:39 – Glyphosate affects beneficial microbiome more than pathogen microbes 11:00 – Glyphosate's role in leaky gut and inflammation in the gut 17:35 – Glyphosate's potential ability to incorporate into a protein 22:15 – Covid 19 and glyphosate 27:51 – Glyphosate's role as a chelator causing mineral deficiencies in organisms 30:30 – Autism and glyphosate 35:07 – Infant microbiome and glyphosate 37:55 – Glyphosate ubiquitously found in nearly everyone's body 41:04 – Glyphosate's effect on the monarch butterfly and honeybees 43:55 – Glyphosate's potential effects on autoimmunity 47:47 – How regenerative agriculture can help us move away from this toxic legacy 52:47 – Importance of polyphenols, flavonoids and prebiotics for preventing disease and creating optimal health 54:31 – Importance of sulfur- containing foods 55:34 – Importance of pasture raised and grass-fed poultry and meat 57:24 – Importance of vitamin D from sun instead of supplementation

On today's show, Dr. Ben interviews Dr. Stephanie Seneff about her new book, “Toxic Legacy – How the Weedkiller Glyphosate is Destroying Our Health and the Environment”. You can purchase her new book at https://www.amazon.com/Toxic-Legacy-Weedkiller-Glyphosate-Environment/dp/1603589295. You can find out more about Dr. Seneff at stephanieseneff.net or https://www.csail.mit.edu/person/stephanie-seneff. You can get more information about Veritas, wellness […]

On today's show, Dr. Ben interviews Dr. Stephanie Seneff about her new book, “Toxic Legacy – How the Weedkiller Glyphosate is Destroying Our Health and the Environment”. You can purchase her new book at https://www.amazon.com/Toxic-Legacy-Weedkiller-Glyphosate-Environment/dp/1603589295. You can find out more about Dr. Seneff at stephanieseneff.net or https://www.csail.mit.edu/person/stephanie-seneff. You can get more information about Veritas, wellness […]

The Harmful Effects of Weedkiller (Glyphosate) On Our Health And Our Future | This episode is brought to you by Rupa Health, BiOptimizers, and TrueDarkThe statistics on glyphosate, the world's most commonly used pesticide, are pretty grim. Billions of pounds have been applied globally since the 70s. In the US, though we're only 4% of the world's population, we use 20% of the world's supply annually. Then, we wonder why our rates of chronic disease are so much higher than other countries. The evidence against the use of glyphosate keeps mounting, yet it's still legally drenching our food supply. I try to be as good as I can about eating organic, high-quality food, and my glyphosate test revealed I was still in the 50th percentile. Studies have linked glyphosate to cancer, endocrine disruption, infertility, immune dysfunction, liver and kidney damage, and disruption of the microbiome. And not only is glyphosate harming human health and the health of our future generations, it's also destroying our ecosystems. Today on The Doctor's Farmacy I dive into all-things glyphosate with Stephanie Seneff. Stephanie Seneff is a Senior Research Scientist at MIT's Computer Science and Artificial Intelligence Laboratory in Cambridge, Massachusetts. She has a bachelor's degree from MIT in Biology with a minor in Food and Nutrition Science, and a master's degree, an engineer's degree, and a PhD degree, all from MIT, in Electrical Engineering and Computer Science. Her recent interests have focused on the role of toxic chemicals and micronutrient deficiencies in health and disease, with a special emphasis on the pervasive herbicide, glyphosate, and the mineral, sulfur. Since 2008, she has authored over three dozen peer-reviewed journal papers on these topics. She is the author of a new book on glyphosate titled Toxic Legacy: How the Weedkiller Glyphosate is Destroying Our Health and the Environment (July 2021).This episode is brought to you by Rupa Health, BiOptimizers, and TrueDark.Rupa Health is a place for Functional Medicine practitioners to access more than 2,000 specialty lab tests from over 20 labs like DUTCH, Vibrant America, Genova, Great Plains, and more. You can check out a free live demo with a Q&A or create an account at RupaHealth.com. Right now, BiOptimizers is offering Doctor's Farmacy listeners 10% off your Magnesium Breakthrough order. Just go to magbreakthrough.com/hyman and use code HYMAN10 to receive this amazing offer.TrueDark Daylights help prevent eye strain and headaches from overexposure to junk light and TrueDark Twilights collection for nighttime helps you get deeper sleep. TrueDark is offering podcast listeners 15% off with code DRHYMAN15. Just go to truedark.com/hyman.Here are more of the details from our interview: The history of glyphosate use (6:58)How glyphosate harms the human and soil health (9:15)Glyphosate's impact on mitochondrial function, metabolism, vitamin levels, glutathione production, and more (15:29)What do we know about glyphosate's role in cancer and liver disease? (17:55)Why glyphosate's impact on sulfur metabolism is so detrimental to our health (19:05)How glyphosate makes other chemicals more toxic to humans than they otherwise would be (23:06)The connection between autism and glyphosate (24:50)How our body swaps out glyphosate for glycine (30:55)Is there a safe amount of glyphosate in the environment and in humans? (34:16)What can we do to decrease our body burden of glyphosate? (40:24)The multiple ways glyphosate is detrimental to the environment (43:15)Countries that have banned glyphosate (50:44)Learn more about Stephanie Seneff at https://stephanieseneff.net/ and follow her on Facebook @stephanie.seneff.5 and on Twitter @stephanieseneff.Get your copy of Stephanie Seneff's new book, Toxic Legacy: How the Weedkiller Glyphosate is Destroying Our Health and the Environment here: https://bit.ly/ToxicLegacy_Amazon See acast.com/privacy for privacy and opt-out information.

THIS SHOW WILL BE RESCHEDULED DO TO PLATFORM MALFUNCTION ! ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ Dr. Stephanie Seneff is a Senior Research Scientist at MIT's Computer Science and Artificial Intelligence Laboratory in Cambridge, Massachusetts, USA. She has a BS degree from MIT in biology and a PhD from MIT in electrical engineering and computer science.   Her recent interests have focused on the role of toxic chemicals and micronutrient deficiencies in health and disease, with a special emphasis on the pervasive herbicide, glyphosate, and the mineral, sulfur. Since 2008, she has authored over three dozen peer-reviewed journal papers on these topics.  Dr Seneff has written "Toxic Legacy: How the Weedkiller Glyphosate Is Destroying Our Health and the Environment," which has been released by Chelsea Green publishers.  Today she joins us to discuss her new book, Toxic Legacy; How the Weedkiller Glyphosate is Destroying out Health and the Enviornment, which includes topics such as:  The uniquely toxic nature of glyphosateWhy were seeing a rise in non-alcoholic fatty liver disease, infertility, depression, and anxietyGlyphosate's role in soil degeneration, water contamination, and threats to wildlife and biodiversity. More information on Dr. Stephanie Seneff 

Toxic Legacy: How the Weedkiller Glyphosate is Destroying Our Health and the Environment. Available June 21, 2021 Dr. Stephanie Seneff is a Senior Research Scientist at MIT. Since 2008 She has focused her research interests on the impact of nutritional deficiencies and environmental toxins on human health. Especially the role of Glyphosate. She has been intensely researching connections between toxins & Covid-19. If you haven't heard Dr. Seneff speak, you are in for a treat! Dr. Seneff's Website Download.

This podcast is a topic serves as a public announcement for my listeners information. ……. and to help you become well informed about the facts surrounding the Covid Vaccine, I’ve brought a leading expert who is going to lay it all out on the table for us about this vaccine. I will open by saying this disclaimer: this podcast is for educational purposes only and the opinions expressed here are not and should be construed as medical advice. Vaccines are a very personal choice, and our job here today is to help you understand how to make the best decision for your health and the health of your family. Bottom line is I want my listeners well informed, and to know all the facts before embarking on the vaccine, and in the event you have already taken the vaccine, we will be discussing why detoxing your body properly after taking the vaccine can assist you in keeping good immunity and vitality. Senior Research scientist at MIT, Dr. Stephanie Seneff has focused her research interests back towards biology, specifically the relationship between nutrition and health. Since 2011, she has published over 30 papers, together with colleagues, in various peer-reviewed medical and heath-related journals on topics such as modern day diseases (e.g., Alzheimer, autism, cardiovascular diseases), and has done extensive research on vaccines, and a toxic chemical running rampid in our society today - glyphosate, also known as roundup. In her soon to be released new book titled, “Toxic Legacy: How the Weedkiller Glyphosate is Destroying Our Health and the Environment,” Stephanie Seneff, Ph.D., a senior research scientist at MIT, reviews the health impacts of glyphosate and how it plays a role in drastically weakening our human structure. According to Dr. Seneff, your immune system cells are impaired by glyphosate. The older you are, the more you have been exposed to glyphosate for decades causing your immune cells to malfunction. And this inherently is what sets some people up as more susceptible to Covid-19. In this podcast we will be discussing the facts about the three different types of Covid vaccines as well as: - which is the lesser of the evils - How long do they last - What is the biggest issue with the vaccine we should be alerted to before making our decision to take it - What is the protective rate and what research do you know has been done on them - Safety when trying to conceive - Infertility and vaccines link - For people who have already taken it How to detox off them after Did you know to date there have been over 48,000 adverse reactions, and VAERS received over 3,800 reports of death among people who received a COVID-19 vaccine? To learn more about Stephanie and her new book and how you can reach out to her with questions, visit: http://people.csail.mit.edu/seneff/ https://www.chelseagreen.com/product/toxic-legacy/ https://www.amazon.com/Toxic-Legacy-Weedkiller-Glyphosate-Environment/dp/1603589295 To learn more about working with Jodelle, speaking engagements, podcast inquiries, visit: http://www.getfitwithjodelle.com

Dr Stephanie Seneff is a pioneer in the field of glyphosate and the adverse effects it has on our health. Dr Seneff has an eclectic background with a MIT Computer Science Master's degree and an undergrad in Biology. She has spent most of her career working in computer dialogue systems. In 2007/8, her concern for Autism and the environmental factors behind its alarming increase, which she describes as a Quiet Epidemic, saw her research move in a new direction and begin focusing on the gut.  Agrochemical companies claim that glyphosate is safe for humans, animals, and the environment. But emerging scientific research on glyphosate's deadly disruption of the gut microbiome, its crippling effect on protein synthesis, and its impact on the body's ability to use and transport sulfur―not to mention several landmark legal cases― tells a very different story. Dr. Seneff lives in Kauai, Hawaii. Join us as we explore: Our exposure to GMO chemicals and their dangers Glyphosate – the most popular herbicide on the market Dramatic increase in Autism rates from 1950's  Why is this Quiet Epidemic going by so unnoticed when its ramifications are so catastrophic? The increase in unhealthy gut microbiomes & the associated complications so prevalent today The impact of the current vaccine schedule on our children The court cases and class action lawsuits against Monstanto and Beyer for the adverse health effects of glyphosate The rise in certified organic foods and farm to table, in response to poor food quality The key components of the global food industry affected by these chemicals The range of neurological diseases impacted by these adverse chemicals The correlation between global Covid-19 severity and glyphosate  Glyphosate's impact on air and water quality, including rain The importance of a Glycine supplement Eating organic, apple cider vinegar, fermented foods and sunlight exposure as proactive tools Impact on collagen, joint hypermobility, sulfur and glutathione deficiencies among other thingsDr Seneff's concerns on the current vaccine   Join our community: Facebook MadeToThriveZA; SteveStavsZA Instagram SteveStavsZA  Mentions Book: Dr Stephanie Seneff - Toxic Legacy: How the Weedkiller Glyphosate is Killing our Health and our Environment https://www.amazon.com/Toxic-Legacy-Weedkiller-Glyphosate-Environment/dp/1603589295 (Pre Orders) Contact Dr Stephanie Seneff Website: https://stephanieseneff.net Facebook: https://www.facebook.com/stephanie.seneff.5 Twitter: https://twitter.com/stephanieseneff LinkedIn: https://www.linkedin.com/in/stephanie-seneff-9a04958/