Podcasts about Nitrate

Text us a pool question!In this episode of the Talking Pools podcast, Rudy Stankowitz discusses the importance of operational leverage in the pool business, emphasizing the need for systems and processes that allow for efficiency and profitability. He explores various strategies for streamlining operations, optimizing routes, and managing client relationships. The conversation also delves into innovative solutions for pool maintenance, particularly focusing on nitrate removal, challenging traditional industry norms, and advocating for smarter, more sustainable practices.takeawaysOperational leverage means doing more without working more.Building systems is essential for business freedom and profit.Standard operating procedures (SOPs) are crucial for efficiency.Route optimization can save time and money.Client segmentation helps identify profitable customers.A CRM system is vital for managing customer relationships.Measuring team performance can enhance productivity.Inventory control prevents waste and improves margins.Training should focus on critical thinking, not just tasks.Innovative solutions like ion exchange can revolutionize pool maintenance.Sound Bites"Work less, earn more.""Leaky ops equals leaky profits.""You need systems that scale.""Not all pools are profitable.""Nitrate removal can be done."Chapters00:00Unlocking Operational Leverage03:00Streamlining Operations for Profit12:01Building a Scalable Business18:02Innovative Solutions for Pool Maintenance24:58Challenging Industry Norms AquaStar Pool ProductsThe Global Leader in Safety, Dependability, & Innovation in Pool Technology.POOL MAGAZINE Pool Magazine is leading up to the minute news source for Swimming Pool News and Pool Features. OuBLUERAY XLThe real mineral purifier! Reduce your pool maintenance costs & efforts by 50%Jack's MagicIf you know Jack's you'd have no stains!RaypakRaypak, leading the evolution of environmental efficiency and sustainability in pool heaters.CPO Certification ClassesAttend your CPO class with Rudy Stankowitz!Online Pool ClassesThe difference between you and your competition is what you know!Disclaimer: This post contains affiliate links. If you make a purchase, I may receive a commission at no extra cost to you.Support the showThank you so much for listening! You can find us on social media: Facebook Instagram Tik Tok Email us: talkingpools@gmail.com

The BFI Film on Film Festival in London will screen rare nitrate film prints, including the oldest ever shown in the UK and a 1977 release print of Star Wars, using strict safety protocols due to nitrate film's flammability. The BFI's archive team selects, inspects, and prepares each print through a multi-stage process involving cold storage, gradual acclimatization, and technical assessment. Specialized fire suppression systems and trained projectionists ensure safe public screenings. The event highlights the preservation and presentation of analog film technology alongside digital advancements.Learn more on this news by visiting us at: https://greyjournal.net/news/ Hosted on Acast. See acast.com/privacy for more information.

Episode 126 - Inside the BFI National Archives - Film on Film Festival - Special EpisodeFor this early release of the podcast, I'm taking you behind the scenes at the BFI National Archive in Berkhamsted. The reason for the early drop? Tickets for the BFI's excellent Film on Film Festival go on sale to the public tomorrow, 9th May 2025, and I wanted to give you a bit of insight into what makes this event so special. The Film on Film Festival runs from the 12th to the 15th of June and is dedicated entirely to screenings on physical film – from 35mm to 16mm, and even nitrate. It's a rare opportunity to experience films as they were originally shown, in all their analogue glory. While at the archive, I spoke with several of the experts who help make the festival possible and who work daily to preserve the history of cinema. You'll hear from:James Bell – Senior Curator of Fiction and Programme Director, Film on Film FestivalChris Stenner – Film Laboratory LeadSonia Genaitay – Curatorial ArchivistMartin Coffill – Projectionist and QCDavid Jones – Film Scanning LeadA huge thanks to Kieron Webb and Sarah Bemand for organising the day. It was a real privilege to explore the archive, meet the people who keep the machines running and the prints in circulation, and to share it all with you here. If you're attending the festival on the 12th, please do let me know and be sure to say "hi".BFI Film on FilmAll my links

Corey Bryant and Brendan Zurweller visited the Crop Doctors' Podcast studio in Stoneville to talk about the developing situation with liquid nitrogen fertilizer in Mississippi.  Topics include rates and timings for nitrogen fertilizer on corn and cotton in Mississippi and general “watch outs” for use of either.  For more episodes from the Crop Doctors, visit our website at http://extension.msstate.edu/shows/mississippi-crop-situation #mscrops #MSUext  

Greenpeace Aotearoa recently conducted a round of water testing at a series of bore wells in the Ashburton district.  The tests found that close to one in five private bores they tested were above the Government's maximum allowable value of nitrate in drinking water, which is 11.3mg per litre, and that nitrate contamination had been linked to a number of preterm birth complications. Greenpeace have also linked the nitrate contamination to the dairy industry and the use of synthetic nitrogen fertiliser which leaches into groundwater. Oto spoke to Will Applebe, Greenpeace Aotearoa's Freshwater campaigner, about nitrate contamination in the Ashburton district's water and their calls to the ministry of health to address it.

This month we are joined by Crystal Powers, Research and Extension Communication Specialist at the Nebraska Water Center, to talk all about nitrates in our water systems. We talk about what nitrates actually are, best practices for keeping them out of our water supply, and how to mitigate them once they are there.  Resources: UNL Extension | Water Nebraska Water Center (Twitter, Facebook) Water testing in Nebraska   Crystal Powers [website] Dr. Andrew Little [academic profile, @awesmlabdoc] Nathan Pflueger [website] AWESM Lab [website, @awesmlab] Nebraska Pheasants Forever [website, @pheasants_quailforever_of_ne]   Watch these podcasts on YouTube If you enjoy this podcast, leave a rating and review so others can find us!   Music by Humans Win Produced and edited by Iris McFarlin  

Dr. Patrick Forrestal, Teagasc and Dr. Aoife Egan, Water EIP, joined Mark Gibson on the latest podcast version of the Signpost Series to discuss the potential of plantain to reduce nitrate leaching in pasture systems: results from a five soil study. A questions and answers session took place at the end of the webinar which was facilitated by Teagasc's Cathal Somers. To register for future webinars visit:https://www.teagasc.ie/corporate-events/sustainable-agriculture-webinars/                        For more podcasts from the Signpost Series go to: https://www.teagasc.ie/signpostpodcast/ 

Producers are working hard to reduce downstream nitrate losses. Throw in wacky weather and it becomes more of a challenge. There are ways to keep nitrate in the soil where it belongs. Here's how. Learn more about your ad choices. Visit podcastchoices.com/adchoices

This week on AgweekTV, highly pathogenic avian influenza continues to take a toll on flocks across the country. We'll see what's being done to try to stop it. Our Agweek Livestock Tour takes us to the home of some of the nation's best Angus genetics. At the International Sugar Beet Institute, we'll hear the latest in politics from Washington, D.C. And we'll see what's being done to lower nitrate levels in drinking water.  

A lot of the conversation about nitrogen management centers around environmental issues, and in particular, nitrate levels in groundwater and surface water in Minnesota. Today we'll discuss N management and nitrate levels in groundwater. What are some effects of elevated nitrate levels in both infants and adults? When were elevated levels first discovered in Minnesota? How do different soil types factor into nitrogen loss to goundwater? What's being done to address this issue at state, county and municipal levels? How do changing climate conditions affect how we proceed? All this and more on today's episode.Guests:Brad Carlson, Extension educator (Mankato)Dan Kaiser, Extension nutrient management specialist (St. Paul)Additional resources:Nitrate in community water systemsDrinking water in MinnesotaHow to interpret a water test for nitrateMinnesota Nitrogen Fertilizer Management Plan---Click here to listen to all Advancing Nitrogen Smart podcast episodes.For the latest nutrient management information, subscribe to the Nutrient Management Podcast. And don't forget to subscribe to the Minnesota Crop News daily or weekly email newsletter, subscribe to our YouTube channel, like UMN Extension Nutrient Management on Facebook, follow us on X (formerly twitter), and visit our website.If you have questions or comments, please email us at nutmgmt@umn.edu.Advancing Nitrogen Smart is proud to be supported by the farm families of Minnesota and their corn check-off investment through Minnesota Corn.

Story at-a-glance Research found that higher levels of harmful bacteria (Prevotella intermedia) in the mouth are linked to cognitive impairment, while beneficial bacteria (Neisseria and Haemophilus) support better brain function Nitric oxide production by beneficial oral bacteria plays a crucial role in maintaining blood flow to the brain. Nitrate-rich vegetables help boost the population of these healthy bacteria People with the APOE4 gene show a distinct oral microbiome composition. Research shows they have lower levels of Neisseria bacteria and higher amounts of Prevotella, which is associated with increased dementia risk Harmful oral bacteria have the ability to enter the bloodstream and cross the blood-brain barrier, leading to brain inflammation that results in cognitive decline Maintaining oral health through proper diet, regular brushing and flossing, nose breathing, avoiding antibacterial mouthwash and practicing oil pulling are effective strategies against cognitive decline

Tyler and Konnery are joined by technically certified British man Cutter White to talk all things cute and kind in, "Paddington 2"! Together they discuss bear childhood, Paddington's impeccable ability to make the world a better place, oodles of marmalade, the Brown family's stellar talents, and so much more on this kind and polite episode of The Friendchise Podcast!   TikTok Threads Instagram Twitter Bluesky     Have a message for The Friendchise? Send an under-3 minute voice memo to: thefriendchisepodcast@gmail.com What's New: Kon: We Used To Live Here by Marcus Kliewer Tyler: Heretic (Rental) Cutter: Companion (In Theaters), Conclave (In Theaters), Nitrate film festival, Miyoo Mini Plus

Recorded: 2/11/25 With seemingly ever-increasing fertilizer costs, it is important to apply nitrogen fertilizers with as much precision as possible when growing corn and measuring soil nitrate levels in the early part of the season is a critical step to making these precise applications. In this episode, Ryan and Justin discuss the ins and outs of utilizing a Pre-sidedress Soil Nitrate Test (PSNT) to do exactly this with Penn State Extension specialists Dr. Charlie White and Dr. Robb Meinen. Hosts: Ryan Spelman and Justin Brackenrich, Penn State ExtensionGuests: Charlie White and Robb Meinen, Penn StateLinks:Pre-sidedress Soil Nitrate Test for CornPre-Sidedress Nitrate Test for Corn (PSNT)Pre-sidedress Soil Nitrate Test (PSNT) for Corn Sample Submission FormPhoto credit: Charlie White, Penn StateThank the Pennsylvania Soybean Board for sponsoring our 2025 Crops Conference and Crops Day events. The Pennsylvania Soybean Board is responsible for the proper allocation of soybean checkoff dollars. This farmer led board preserves and advances animal agriculture, identifies and promotes sustainable practices that provide ROI to farmers, drives new innovations to increase the value of soy, promote biofuels through partnering opportunities, and increases the understanding of soy.Sign up for our newsletter, Field Crop News, and follow us on Facebook!

February is Heart Health Month, making it the perfect time to explore the power of nutrition to naturally lower high blood pressure. Listen in this week as Dee discusses the research showing how adding one or more of three powerhouse red juices--beet juice, tomato juice, and pomegranate juice--to your diet can help keep your blood pressure in check and support overall cardiovascular health.References: Benjamim, C. J. R., Porto, A. A., Valenti, V. E., Sobrinho, A. C. D. S., Garner, D. M., Gualano, B., & Bueno Júnior, C. R. (2022). Nitrate derived from beetroot juice lowers blood pressure in patients with arterial hypertension: A systematic review and meta-analysis. Frontiers in Nutrition, 9, 823039. https://doi.org/10.3389/fnut.2022.823039Odai, T., Terauchi, M., Okamoto, D., Hirose, A., & Miyasaka, N. (2019). Unsalted tomato juice intake improves blood pressure and serum low‐density lipoprotein cholesterol level in local Japanese residents at risk of cardiovascular disease. Food Science & Nutrition, 7(7), 2271–2279. https://doi.org/10.1002/fsn3.1066 Sahebkar, A., Ferri, C., Giorgini, P., Bo, S., Nachtigal, P., & Grassi, D. (2016). Effects of pomegranate juice on blood pressure: A systematic review and meta-analysis of randomized controlled trials. Pharmacological Research, 115, 149–161. https://doi.org/10.1016/j.phrs.2016.11.018

TODAY ON THE ROBERT SCOTT BELL SHOW: Science's Dark Turn, Lance Schuttler Ascent Nutrition, Juglans Cinerea, Americans Want Vaccine Lawsuits, Elena Barbera, 'American Groomer' Film, Nitrate Risks in Drinking Water and MORE! https://robertscottbell.com/sciences-dark-turn-lance-schuttler-ascent-nutrition-juglans-cinerea-americans-want-vaccine-lawsuits-elena-barbera-american-groomer-film-nitrate-risks-in-drinking-water-and-more/

This week, we once again visit the The 250 List. In Volume 8 we each take a look at 5 more bands that did not quite make a household name for themselves in the 80s and early 90s. The 250 List is an article written and published in November 2021 by Bobby Caughron from XS-Rock Website containing 250 hard rock and metal bands from the 80s and early 90s that fell short of setting the world on fire, but still had albums worth checking out. With each episode volume we do, Sonny and I will each cover 5 bands from that list to discuss. WE NEED YOUR HELP!! It's quick, easy, and free - Please consider doing one or all of the following to help grow our audience: Leave Us A Five Star Review in one of the following places: Apple Podcast Podchaser Spotify Connect with us  Email us growinuprock@gmail.com Contact Form  Like and Follow Us on FaceBook Follow Us on Twitter Leave Us A Review On Podchaser Join The Growin' Up Rock Loud Minority Facebook Group Do You Spotify? Then Follow us and Give Our Playlist a listen. We update it regularly with kick ass rock n roll Spotify Playlist Buy and Support Music From The Artist We Discuss On This Episode Growin' Up Rock Amazon Store Pantheon Podcast Network Music in this Episode Provided by the Following: Cry Wolf, Nitrate, Obsession, Baby Tuckoo, Blonz, Di'Anno, Trouble Tribe, Outlaw Blood, Exciter, Electric Boys, Grave Digger, Ace Frehley and Jagged Edge UK Crank It Up Spotlight : Nitrate “Tough Guys Don't Cry” If you dig what you are hearing, go pick up the album or some merch., and support these artists. A Special THANK YOU to Restrayned for the Killer Show Intro and transition music!! Restrayned Website Learn more about your ad choices. Visit megaphone.fm/adchoices

The State of Nebraska recently published its largest study to date of nitrates in drinking water. Nebraska's Department of Environment and Energy found that areas along the eastern and central portions of the Elkhorn and Platte River valleys had the highest concentration of nitrates in its water, as well as along the southwestern Kansas-Nebraska border.

This week, we are debriefing on the week's events. In particular, the Suckler and Schemes mart event in Ennis with Adam and Darren and then Dairy Day with Aidan. We discussed calving heavy muscle sucklers and the nitrate directive. Hosted on Acast. See acast.com/privacy for more information.

Monitoring vine nutrition is critical for pest and water stress resilience and the efficient production of quality grapes. Jenny Garley, Chief Science Officer at NEWAGE Laboratories discusses the differences between SAP analysis and tissue tests. SAP measures real time nutrient availability in vascular tissue. While tissue tests look at the nutrients stored in the leaf; some maybe available but most are not. Learn how SAP analysis can improve your nutrient management program, from reducing nitrogen inputs to managing trace elements for optimal plant nutrition. Resources:         115: Examining Plant Nutrient Mobility with SAP Analysis Grape growers turn to sap sampling to monitor crop NEWAGE Laboratories – SAP Analysis The Difference Between Leaf Tissue and Sap Analyses The Grower's Guide to Plant Sap Analysis Vineyard Team Programs: Juan Nevarez Memorial Scholarship - Donate SIP Certified – Show your care for the people and planet   Sustainable Ag Expo – The premiere winegrowing event of the year Sustainable Winegrowing On-Demand (Western SARE) – Learn at your own pace Vineyard Team – Become a Member Get More Subscribe wherever you listen so you never miss an episode on the latest science and research with the Sustainable Winegrowing Podcast. Since 1994, Vineyard Team has been your resource for workshops and field demonstrations, research, and events dedicated to the stewardship of our natural resources. Learn more at www.vineyardteam.org.   Transcript [00:00:00] Beth Vukmanic: Monitoring grape vine nutrition is critical for pest and water, stress resilliance and the efficient production of quality grapes. Welcome to sustainable. Winegrowing with the vineyard team. Where we bring. You the latest in science of research for the wine industry. [00:00:19] I'm Beth Vukmanic executive director. Since 1994 vineyard team has brought you the latest science-based practices. Experts growers and wine industry tools. Through both. In-field. And online education so that you can grow your business. Please. Raise a glass with us as we cheers to 30 years. [00:00:38] In today's podcast Craig Macmillan, critical resource manager at Niner wine estates with a long time. Sip certified vineyard and the first ever set certified winery speaks. Speaks with Jenny Garley chief science officer at new age. Laboratories. She discusses the differences between SAP analysis. Alesis and tissue testing. SAP measures real. Time, nutrient availability in the vascular tissue. While. Tissue tests. Look at nutrients stored in the leaf. Some may be available, but most are not. Learn how SAP. Analysis can improve your nutrient management program from reducing nitrogen inputs to managing trace elements for optimal plant. Nutrition. [00:01:21] Do you want to be more connected with the viticulture industry, but don't know where to start. Become. I'm a member of the vineyard team. Get access to the latest science-based. Practices experts, growers and wine industry tools through both in-field and online education so that you can grow your business. Visit vineyard team.org. And choose grower or business. Business. [00:01:43] To join the. Community of sustainable wine growers today now let's listen in [00:01:47] Craig Macmillan: our guest today is Jenny Garley. She is chief science officer at New Age Laboratories. And today we're going to talk about plant sap analysis and the idea of nitrogen conversion efficiency percentage. Welcome to the podcast, Jenny. [00:02:09] Jenny Garley: Thank you. Actually, thank you for having me back in your team. It's always lovely to speak with you guys and be a part of this. [00:02:19] Craig Macmillan: Yeah, we're glad you could come back. This is really great. I've heard about sap analysis in the past, a long time ago, and didn't really know anything about it because I was a dinosaur and when I was farming, I just did what I'd always done, what people told me to do, basically. That is, monitoring the nutritional status of vines is critical, obviously, for making fertilizer decisions, but also for making sure that they're happy and healthy. [00:02:39] You know, a vine that's in good balance is going to be resilient, going to tolerate different kinds of stresses, as well as basically be efficient. You know, it's going to produce a crop successfully. And with sustainability in mind in particular, our fertilizer decisions need to be directed. Now, traditionally, um, growers have used leaf tissue analysis of leaves and petioles, usually in the spring or at brazen. [00:03:03] Leaf sap analysis is another way of monitoring plant nutritional status. It's a very, very different way of going about it. What is the difference between the two methods? [00:03:10] Jenny Garley: I'm really glad you asked, because everybody asks this question, and it's very, very important, actually. Even though people use SAP and tissue sampling interchangeably, they are actually quite different from one another. So SAP measures the nutrient availability of the nutrients flowing in the vascular tissue, which is It's basically the xylem and phloem. [00:03:34] It provides a real time analysis of the nutrients that are available in the plant. And that is really one of the most important takeaways between sap and tissue, because tissue looks at the nutrients that are in the brick and mortar of the leaf that have gone into the leaf. Formation and development, the total nutrients, both available but mostly unavailable. [00:04:04] So those are huge differences there. Other differences is that tissue is taken from a singular aged leaf, just one. And then it's placed in a paper bag because that sample needs to be dehydrated. And then it needs to be ground, and then it needs to be ashed, and then it uses strong acid to form that analysis. [00:04:31] For SAP analysis, they only use linear pressure. No heat, no acid, no dehydration. Sap analysis, you need to sample a new yet fully developed leaf and an older yet functional leaf. And that is two points. And when you measure two points on a vine, that can give you mobility. And that is the second, uh, large difference between sap and tissue, is that one, sap gives you mobility. [00:05:04] And that it gives you available nutrients. Tissue gives you total nutrients from a singular age leaf. The way the analysis is done, there's heat, there's grinding, there's ash, and there's acid. What you lose in that is you lose, amongst many things, is sugar. No mobility. [00:05:27] Craig Macmillan: And when you're talking about BRICs, you're talking about carbohydrates that are in the SAP. So there's things that you can learn using SAP analysis that you wouldn't be able to learn using traditional, um, tissue analysis. [00:05:36] Jenny Garley: We're talking about leaf bricks, which is carbohydrates and soluble nutrients. When we're talking about bricks of the berry, of the grape, that's almost all sugar and quite different than a leaf brick. Thanks for bringing that up. [00:05:50] Craig Macmillan: So there's advantages then, because of the information that you get. What are the differences in terms of how you might interpret results from one to the other? Where, what I'm getting at is, let's say I've been doing traditional tissue analysis for, you know, ever. And then I go, yeah, the SAP analysis thing sounds pretty cool. [00:06:08] Am I just starting over? Is there any way I can connect the dots between the past and the present and make predictions about the future? [00:06:16] Jenny Garley: That's a good question. And we have people trying to do that all the time. Again, tissue is total nutrient analysis available and unavailable. SAP is what is available right now. So. Taking both tests, a lot of people do that, being able to equate them, that is different, they both give you different answers. [00:06:41] I wouldn't say starting over, I would just say giving more information, giving you another layer, a deeper understanding. Is how I would, I would put that I would just say you can only go so far with tissue and would you like to have a deeper understanding? Would you like to try to cut back on nitrogen? [00:07:03] Are you thinking that there could potentially be? An excess of nitrogen somewhere in your fertilizer program. SAP analysis can help you with that just as much as it can help you look at hidden hungers and or deficiencies. So if you want to talk about interpretation of SAP, we'll keep with the example of nitrogen since that's, um, the topic a lot. [00:07:28] Of today, nitrogen is highly flow mobile, and so when you see a physical deficiency on the vine, that means there's in nitrogen, that means there's been a prolonged nitrogen deficiency, and you see that yellowing in the older leaves, which is due to decreased chlorophyll synthesis. SOP analysis, taken early, can help you see those deficiencies in the report long before a physical symptom occurs. [00:08:01] Gives you time. SOP analysis gives you time. Some time, so the reason why SAP analysis can show you that is because again, we take a new yet fully functional leaf and an old yet viable leaf. So on a SAP report, when there is higher amounts of nitrogen in the new leaf as compared to the older leaf. That means those vines are trying to meet the greater demand in the new leaf. [00:08:30] They're not being given enough nitrogen, or they're not being able to take it up. So they're having to strip it out of the older leaves to meet that demand. And when that nitrogen moves out of the old leaf to the new leaf, that triggers a deficiency. That you can see on a report many times before that older leaves turn yellow. [00:08:53] Craig Macmillan: Which reminds me of something is the, what is the best timing to take samples for SAP analysis? [00:08:59] Jenny Garley: Again, great question. A lot of people like to think of sap, again, like tissue. And so they want to take just one or two samples. But sap is movement. It's flowing. It's nutrient uptake. Therefore, sap analysis is really made To be taken throughout the season and if you want a minimum amount if you're going to graph the nutrients over a season and really trying to Say cut back on nitrogen or say potassium. [00:09:33] You're going to need to have to graph that three points is the minimal amount of Data that you need to create a graph. So the minimum would be three I really like to say five. You can always cut back When the starting point usually for somebody that has never been involved in self analysis before would be a new leaf only. [00:09:59] And the reason I say that, you won't be able to see mobility, you will be able to see. cation and anion imbalances. And if you have a field with historical differences, um, than, than your other, than your other vineyards or problem areas, I highly recommend taking that about fifth leaf down on a brand new, in, in the springtime. [00:10:24] Because if you have a problem that you're trying to look at, Fighting it early is really the only thing that you can do. Waiting all the way until flower many times is, is too late to try to fight a deficiency and especially a toxicity. Really difficult to take the nutrients out of the plant. [00:10:46] Craig Macmillan: On the other end of the, uh, shoot, shall we say. The last fully functioning leaf, without like a Li Cor device or something like that, how can I pick which one of these older leaves is still really a functional leaf? And by that, do you mean in its full photosynthetic capacity? Because you've got what, it's about what, 40 days? [00:11:09] Um, is where the peak is? Something like that? Is it, are there visual signs? Is there something textural about it? Is there color about it that I can go, oh, I need to go five leaves up, or? Four leaves up, or whatever. [00:11:21] Jenny Garley: We provide pictures and protocols for taking a sap analysis, especially for vines. We have a beautiful picture of a vineyard, a vine, and where to take your new and your old leaf. Many times those older leaves are thicker. They're definitely darker in color than the new leaf, but we don't want to have a lot of crunchy edges. [00:11:45] And the reason I say that is because sap analysis, again, is a liquid, and if you send in leaves or somebody sends in leaves that looks like they've been raked up off the ground, that's essentially going to be a tissue test, not a sap analysis. That would be considered dead weight. We need about 90 to 100 grams per sample. [00:12:11] And if you. sent in a sample with a whole bunch of yellowing, crunchy leaves. That weight doesn't matter because we won't be able to extract any volume from it. So you'll need to go one to two up. That's why we say oldest yet viable leaf. We like to have some moisture in there. We need to be able to extract, um, a volume of sap from the vascular bundles. [00:12:40] So in a vineyard on a. Absolutely brand new, very healthy vineyard that the old yet viable leaf could be the oldest leaf, but on an older vineyard, maybe diseased, fighting something, having trouble taking up nutrients, maybe have some root issues, that oldest viable leaf might be the third up from the oldest leaf. [00:13:07] Because we do need a viable green leaf with moisture in it. [00:13:15] Craig Macmillan: Yeah, I'm kind of thinking about, um, the directions are good, and you have, uh, some resources to help. I'm also now thinking about, like, just touching, squeezing, breaking some of those older leaves. You can pop them off real easy. There's already an incision started, and you squeeze it, and there's nothing there. [00:13:29] And then other ones you can take, and they're nice and green, and you can rub them in your hands, and your hands turn green. You know, and you go, okay, that's probably the one that's gonna work. It's easy enough to do. So we're talking about nitrogen, but also you mentioned something else that made me think of something, and that is, what about other nutrients, including like, micronutrients? [00:13:44] Do those show up in SAP analysis, or is this just for nitrogen? [00:13:48] Jenny Garley: Absolutely. We have a whole trace element. area on a report. It goes in alphabetical order from aluminum, which is actually toxic. It's a heavy metal. We do provide that analysis for you going all the way down to zinc. The majority of trace elements are semi mobile to non mobile except molybdenum and nickel. [00:14:15] Those are mobile, but they're in very, very, very, very small quantities. So reading those on a SAP analysis is reading the parts per million. And not necessarily comparing the new to the old. [00:14:29] Craig Macmillan: So I can use this to make micronutrient decisions. You know, traditionally we take, um, Petio samples around Bloom set and then make decisions for applying some micros a month or so later, which has always been interesting to me because they need the micros earlier than that, but that's always been the way that was like, you just can't, well, okay, let's put it on there and hope for, hope for some, something next year, but that's the way we've always done it, it seems like we're kind of hoping that there'll be something there next year. [00:14:53] Now, SAP analysis, you had mentioned you can do quite early. So might I be able to do SAP analysis well before Bloom? Like you mentioned, like maybe once I have four leaves and I'm still in the elongation stage, the cluster, and get my readings and be able to make my micro decisions a little earlier. [00:15:10] Jenny Garley: Absolutely. Absolutely. And what you brought up is taking a traditional tissue test later after flower or even the veraison. You're right. You've missed the whole entire window of applying trace elements. Because trace elements, are so needed for photosynthesis and the plant really, really needs to photosynthesize, especially very early on to create energy for the vine, especially when they're trying to actually create leaves on that vine. [00:15:41] Trace elements are needed. Trace elements needed for enzymatic Actions and functions in the plant. And they're also basically there to help the macronutrients work better. All of those things need to happen very early on in the, in the plant. So yes, using SAP analysis to see how and if micronutrients are being taken up into the plant early on is vital in my opinion, [00:16:10] Craig Macmillan: That makes sense. Your lab has an interesting way of reporting Nitrogen because it takes different forms and you will see that in Tissue reports, but you have a whole different way of kind of expressing and interpreting them That's the nitrogen conversion efficiency percentage the nice percentage. I believe that's what you call it Tell us more about that. [00:16:32] I think I think it's an interesting concept [00:16:34] Jenny Garley: I have been talking about this for years and was doing the math for individual clients and companies. And I thought, you know, we should just put this on our report. Most people start on their SAP analysis path with nitrogen. There's a lot of interest in that. On a SAP analysis report, the lower the measurable N in nitrate and N in ammonium. [00:17:04] means that the plant taking up and converting the majority of nitrate and ammonium into amino acids and proteins. If there is high measurable nitrate or ammonium, the plant is having a conversion problem. And when the plant has a conversion problem, Before a grower goes and tries to add more nitrogen, they may want to figure out why their plants are unable to convert the nitrogen that the plants were already being given. [00:17:37] It's very, very important when sap analysis samples are taken that they are put in a cooler because in tissue, there's heat and grinding, which makes ammonium and nitrate volatilize. Which is why sap samples need to be kept cool in order for our NICE number to be the best it can be, to give the very best data. [00:18:06] When leaves get warm, you can no longer measure. Nitrate and ammonium. So, keeping those leaves cool and following those protocols, and I know I bring this up during nitrogen conversion, but you really do need to have cool leaves in order to have very, very good nitrate and ammonium numbers so that we can compare it to total N and give good, informative, nice percents. [00:18:32] Craig Macmillan: If I'm seeing and if I'm understanding this correctly if I have high Ammonium high nitrate that means we were not converting nitrogen into the forms that the plant needs, in terms of proteins, amino acids, things like that. Are there recommendations or practices or things that I might think about doing to influence that? [00:18:54] Jenny Garley: The first one, if the NICE number, the Nitrogen Conversion Efficiency percent, is low. So, low for grapes would be under 90. Grapes are actually fairly good at converting. If you were to look at corn or another crop, corn is actually very inefficient at converting. So, when we're talking about grapes, The nitrogen conversion efficiency percent really should be around 90 or above. [00:19:20] If it's not, and you're falling into the 80s, even getting into the 70s, the first thing I would look at is your total N, and is it excessive? If it's excessive, stop right there. Stop sign. Because the plants can only convert so much nitrogen in a 24 hour period, and if the plants are being overfed, that is number one on the list to Stop doing that practice because it's, it's creating poor conversion. [00:19:49] So that right there costs no more money for fertilizer. Just actually stop putting on nitrogen. And I would take another stop sample, get your report and see if. The new and the old leaves are actually, uh, very close together, very balanced. Because if you have a lot more nitrogen in that older leaf, that could be the problem for your nitrogen conversion right there. [00:20:14] Step two would be looking at your macronutrients that are involved. That would be sulfur, that would be magnesium. One people forget a lot is phosphorus. Phosphorus creates ATP. If you're putting a lot of nitrate in, your plants actually need more energy to convert nitrate into amino acids and proteins. [00:20:36] So that's another one to look at. The nitrogen conversion efficiency process actually means water. So looking at your water levels and are the vines getting enough water actually comes into play. One nutrient that people don't talk about a lot is calcium. Calcium is actually the master communicator nutrient, and so if calcium is quite low, the plant is having a hard time communicating for its needs, um, especially for nitrogen conversion. [00:21:10] And then going into your trace elements. Zinc, manganese, moly, copper, iron, those are all nutrients that are needed for good nitrogen conversion. [00:21:22] Craig Macmillan: So this would influence maybe my formulations, my choices. Sounds like my timing also might be influenced. [00:21:30] Jenny Garley: Yeah. Nitrogen conversion is very influential on other nutrient application timings. If you're because of the way some people have very large vineyards and they're not able to spoon feed nitrogen as much as they would want. So understanding what type of nitrogen they're putting out and putting other fertilizer that could help convert is, is huge. [00:21:55] Craig Macmillan: Which actually touches on another idea of talking about timing. I don't hear people talking about in season fertilization that much. Usually that's an end of season thing, and I think the philosophy is the plant's going to pull that up as it goes dormant, and it's in storage there in the trunk, ready to go for the spring, and then the plant will take it from there. [00:22:16] Obviously there's a big nitrogen demand during the growing season, SAP analysis would help you identify whether that demand is being met, or whether it is too great, or whatever. So this would be a way of fine tuning your fertilization program, potentially with a little spoon feeding in the middle of the season. [00:22:34] Does that make sense? [00:22:36] Jenny Garley: Oh yeah, that makes sense. Again, taking that SAP analysis as early as possible to really see, are you going deficient early on? You really don't want to go deficient early on in the season, especially if The majority of your nitrogen applications are in the ball. And how can you help the conversion if you are getting enough nitrogen but the vines aren't converting it very well. [00:23:02] So that really looks at dollars at that point. If you want to look at conversion, if you get down to the 70 percent mark, it means every dollar of nitrogen you're putting out, the plants are using 70 cents. So if you would like to make that 80 cents or 90 cents and actually try to pull back on your nitrogen, In order to do that, the plants have to become very, very efficient at the nitrogen they are being given. [00:23:27] And then people are really starting to be able to cut back on their nitrogen when their efficiency gets very good. And that's when people start pulling back 10 to 15, even 20, 30 percent, when they consistently have nitrogen conversion efficiency in the 90 percent. [00:23:46] Craig Macmillan: And it sounds like that's, um, influenced by some of these other micronutrients, um, like calcium, for instance, and phosphorus for the production of the ATP. Do you have some examples of clients that you've worked with that have adopted this technique and some of the changes they might have made? [00:24:02] Jenny Garley: The majority of people that start with SAP want to look at their nitrogen efficiency. They are somewhere in the middle of trying to make a decision on cutting back. And so I highly suggest, if that's where you are or somebody in the industry is looking, to take as many samples as you can for the first season and graph it out. [00:24:26] And you can see where the vines are taking up the most amount of nitrogen and where they actually start pushing it down to the older leaf. And right when they start pushing it down to the older leaf, that's a trigger for somebody that can make a management decision of, we add nitrogen and the plant is pushing it down to the, Older leaf, first of all, then vines aren't using it anymore. [00:24:51] Secondly, that's throwing away money because the plant is not using it. It's storing it. If you are going to use that nitrogen when the leaves. fall and try to incorporate that into the soil, great. But if you're going to prune it off, that, those are the decisions that you can make from that, that type of scenario. [00:25:15] Some folks are looking at, um, using this when they have high nitrates in their irrigation water, which is really problematic. And how to utilize the nitrogen that they already have during irrigation to convert it into amino acids and proteins so it doesn't affect fruit quality. That's another avenue that people have. [00:25:38] They already have the nitrogen there, they just need to convert it, they just need to utilize it. [00:25:42] Craig Macmillan: That's interesting. Yeah, I hadn't really thought about it that way, but that's true. What would be the one thing that you would tell a grape grower regarding this topic, in terms of the benefits of sap analysis or tissue analysis, or around managing your nitrogen and measuring what the conversion rate is? [00:25:58] What's the one piece of advice or one takeaway you would give a grower? [00:26:02] Jenny Garley: A lot of grape growers, wine grape growers, I talk to have a lot of vine stress. And if that's the case and you're using sap analysis to try to mitigate that, then you actually do need to look at your aluminum. And very few people do because when high amounts of aluminum are taking up, there is a stress. [00:26:23] Trying to mitigate that and looking at sap analysis And trying to see when that stress occurs. So, when your aluminum starts to go over one part per million, the vine can be starting into a stress. And sap analysis can see that early. Anything lower than a part per million, I call that background aluminum, because aluminum is in every single soil. [00:26:47] You're not going to get away from it. It's there naturally. So, When you're starting to see stress, then you need to look at other parameters such as E. C. electrical conductivity. A lot of people don't look at that either, but when elect electrical conductivity gets very high, the roots could actually be burning. [00:27:06] And that's not really a nutrient source. situation that is a watering situation that is a high salt index fertilizer situation. Those are things that can be seen in a SAP analysis early on and decisions can be made to try to mitigate stress and keep our vines happy and healthy longer. [00:27:28] Craig Macmillan: That is great advice. I just want to thank you for coming back. This is really great. And thanks for sharing your work, your insights. Our guest today has been Jenny Garley. She is Chief Science Officer at New Age Laboratories. Thanks for being on the podcast. This is really fun. [00:27:44] Jenny Garley: It was fun. I enjoyed. Thank you. It is. It is. [00:27:51] Craig Macmillan: That's what we're all about. Oh, and where can people find out more about you? And [00:27:55] Jenny Garley: on LinkedIn quite a bit. Jenny Garley. Uh, I also have my first article that I wrote in the Progressive Crop Consultant magazine, the January, February issue. And that is the difference between leaf tissue and sap analysis. And then, of course, New Age Laboratories, our website. [00:28:17] Beth Vukmanic: Thank you for listening. Today's podcast was brought to you by . Guillaume, grapevine nursery. Looking for top tier vines, Guillaume greapvine nursery pioneers in the nursery business since 1895 and serving Northern California since 2006 offers premium selections backed by generations of French expertise, providing the best genetic material for healthier growth and superior fruit to quality. Elevate your wine. With certified plants, you can trust. [00:28:52] Make sure you check out the show notes for links to Jenny Her article this this year and her previous interview on the sustainable wine growing pods. Podcast 115 examining plant nutrient mobility. With SAP analysis. If you like this show, do us a big favor by. By sharing it with a friend. Subscribing and leaving us a review. You can find all of the podcasts at vineyardteam.org/podcast. And you can reach us at podcast@vineyardteam.Org. Until next time, this is sustainable Winegrowing but the vineyard team.   Nearly perfect transcription by Descript

Agradece a este podcast tantas horas de entretenimiento y disfruta de episodios exclusivos como éste. ¡Apóyale en iVoox! Sesión que esta semana me pide el corazón dedicar a los hermanos y heramanas de Valencia. En el mejor de mis deseos está que este programa pueda servir a alguien. Esta semana con todo esto: Clásicos: Lisa Dominique, Dan Lucas, David Coverdale, Ghost (los británicos), Takara, Jimmy Barnes, Jay Graydon Remasters y rarezas: Regatta, Somkin' Roadie Nuevos: Gus Monsanto, Nitrate, Bonfire, T.M.G, Eclipse, Voodoo Angel 1311Escucha este episodio completo y accede a todo el contenido exclusivo de AOR Diamonds. Descubre antes que nadie los nuevos episodios, y participa en la comunidad exclusiva de oyentes en https://go.ivoox.com/sq/75094

Noche de Halloween melódica ya disponible, con todo este menú: Nuevos: Bonfire, Nitrate, Erik Grönwall, Ricky Warwick, Daytona, Last Temptation... Clasicazos: Giuffria, Stone Soup, Lita Ford, Whiteheart, Marchello/Vestry Night Flight Orchestra, Álbum y Gira 1308

Bloody Book Club, our monthly series of interviews with horror authors, welcomes Silvia Moreno-Garcia, author of the novels Silver Nitrate, Mexican Gothic and The Daughter of Doctor Moreau, amongst others. We talk about cursed films and taking inspiration from classic horror movies, weaving in Lovecraftian influences, dark magic and Nazi history into her novel-homage to horror fandom and film history.  Silver Nitrate is available in all bookshops. ***Produced and presented by Anna Bogutskaya. Artwork by Ewa FerdynusMusic: "Time to Leave" by Karl Casey @ White Bat Audio.***The Final Girls is a weekly podcast exploring the history of horror film.→ Support us on Patreon for bonus content.→ Follow us on Twitter and Instagram.→ Find out more about our projects here: thefinalgirls.co.uk

In this episode, we explore the Nitrate War (1879-1884), a critical conflict between Chile, Bolivia, and Peru driven by competition for valuable nitrate deposits in the Atacama Desert. The war reshaped borders, led to Bolivia losing its coastline, and allowed Chile to dominate the nitrate industry, significantly influencing economic and political dynamics in South America. Its legacy highlights the lasting impact of resource-driven conflicts in the region.

00000192-4849-de45-afbe-fc6f40b20000https://www.wvik.org/podcast/good-morning-from-wvik-news/2024-10-01/spring-and-summer-rains-elevate-nitrate-concentrationsJim O'HaraSpring and Summer Rains Elevate Nitrate Concentrations

In this episode of Shift with CJ, the discussion dives deep into brain nutrients—key compounds that enhance cognitive function, brain health, and longevity. The host highlights various nutrients, explaining their roles and how they impact our brain's performance.Show Notes:The brain is a complex organ that requires a variety of nutrients to function optimally. Here, CJ outlines some of the most powerful brain-boosting nutrients:Omega-3 Fatty Acids (DHA & EPA): These are found in fish oil and are crucial for brain cell membrane structure and function. DHA is essential for brain longevity, while EPA has anti-inflammatory properties that help prevent cognitive decline and diseases like Alzheimer's and dementia.Alpha-Linolenic Acid (ALA): A plant-based omega-3 found in walnuts, avocados, and extra virgin olive oil. It increases brain-derived neurotrophic factor (BDNF), which supports brain cell growth and survival, improving learning and memory.Beetroot Juice: Rich in nitrates, beetroot juice boosts blood flow and oxygen delivery to the brain, enhancing cognitive function and overall brain health.Bone Broth: Packed with collagen, glycine, and minerals like calcium and magnesium, bone broth helps with memory consolidation, joint health, and anti-aging.Berries: Full of antioxidants like flavonoids, berries reduce oxidative stress, which is linked to neurodegenerative diseases, while improving memory and cognitive function.Cacao: Contains flavonoids and magnesium, which help with cognitive function, neuron growth, and reducing inflammation.Choline: Found in eggs and broccoli, choline supports memory and learning by producing the neurotransmitter acetylcholine.Turmeric (Curcumin): This spice contains anti-inflammatory properties and boosts BDNF levels, protecting against brain-related decline and potentially reversing cognitive issues in Alzheimer's patients.Glutathione: Known as the "master antioxidant," glutathione helps reduce inflammation and oxidative stress in the brain. It can be found in foods like broccoli, cauliflower, and liver.Key Takeaways:Omega-3s are essential for brain health—whether from fish oil or plant-based sources.Antioxidants are powerful defenders against brain damage caused by free radicals, so berries and cacao should be regulars in your diet.Nitrate-rich foods like beetroot juice can significantly improve cognitive performance.Mineral-rich foods like bone broth can aid memory and support overall brain longevity.Spices like turmeric and supplements such as glutathione can protect your brain from aging and oxidative stress.5 Actionable Steps for Better Brain Health:Incorporate Omega-3s: Add fatty fish like salmon or plant-based ALA from avocados and walnuts to your meals to enhance brain function.Start your day with berries: Make a habit of adding a handful of berries to your breakfast for an antioxidant boost.Drink Beetroot Juice: Try adding beetroot juice to your routine for improved blood flow and cognitive function.Boost Choline Intake: Eat eggs or broccoli regularly to support memory and learning.Use Turmeric in Cooking: Add turmeric to your meals or consider a curcumin supplement to reduce inflammation and protect your brain.

Joel Kocher is the Co-Founder & CEO of HumanN, America's #1 Beet Brand and the #1 Doctor, Pharmacist, and Cardiologist Recommended Beet Brand for Heart Health Support. You are going to discover the miracle molecule and secret to boosting  cardiovascular health and this incredible line of products leveraging its super power. HumanN is a recipient of the 2017 Nutrition Science Award by NBJ. We chat about where the idea for his entrepreneurial venture and pioneering health company, HumanN, began. Joel sheds light on the superpowers and health benefits of Nitric Oxide and its impact on cardiovascular health, and the reason he launched an entire brand around this super powerful amazing molecule and the nitrates found in root vegetables, in two of my fave foods, Beets and Swiss Chard. Joel dials us into HumanN's flagship product, Neo40, and shares how it supports healthy blood pressure levels, and how he has sold over 1 billion doses of product to date! He shares how HumanN has expanded its product offerings leveraging the multifaceted health benefits of Nitrate's to create Nitric Oxide in the body, into products for athletes and everyday health including SuperBeets Sport & Superbeets Sports and an entire portfolio of incredible products. We chat about his journey from spearheading Fortune 500 companies in the tech space for over 20 years where He is recognized for presiding over Dell's explosive growth in the early to mid 1990's as its number 2 executive behind founder Michael Dell during the company's meteoric rise to his entrepreneurial venture with HumanN. He sheds light on what inspired him to leave the corporate world to build this pionering new company, HumanN. And, of course we do a deep dive into athletics, exercise, and workouts fueling him for success from his early days at Dell to present times at HumanN and how they have shifted and evolved. OFFERS Ketone-IQ: Ketone.com/Marni for 30% Off First Subscription SiPhox Health: 20% Off First Purchase SiPhoxhealth.com/marnionthemove CONNECT HumanN on Instagram Marni On The Move Instagram, TikTok, LinkedIn, or YouTube` Marni Salup on Instagram and Spotify SUBSCRIBE TO OUR NEWSLETTER Sign up for our weekly newsletter, Do What Moves You, for Marni on the Move updates, exclusive offers, invites to events, and exciting news! SUPPORT THE PODCAST Leave us a review on Apple. It's easy, scroll through the episode list on your podcast app, click on five stars, click on leave a review, and share what you love about the conversations you're listening to. Tell your friends to what you love on social. Screenshot or share directly from our stories the episode you're listening to, tag us and the guests.  

Long terms fans of the show will know that we've spent altogether far too much time talking about Britpop. And the bad news is that it looks like it's ABOUT BECOME ALL ANYONE TALKS ABOUT when Oasis announce their reunion. We recorded this episode before those rumours started to creep out. Funny how these things happen. Anyway, Mark fell into a Suede hole (sounds quite comfy, when you put it like that) after our episode on Baader Meinhof/Luke Haines and this lead to two realisations: 1) there's no way we could call Suede (or this song, really) unsung, and 2) we don't think they have an album solid enough to carry a full episode. This song though? It's a banger. Pure class. And we really wanted to talk about it. So we bent the rules a little.

Research and Construction in the College of Agriculture Concern About High Nitrate in Forages Planting a Fall Salad Garden   00:01:05 – Research and Construction in the College of Agriculture: Ernie Minton, dean of K-State's College of Agriculture and director of K-State Research and Extension, begins the show with a review of his recent Statewide newsletter. He also provides and update on what's happening on K-State's Manhattan campus. Link to subscribe to Statewide newsletter Risk and Profit Conference   00:12:05 – Concern About High Nitrate in Forages: K-State beef specialist, Sandy Johnson, and K-State cropping systems and forage agronomist, John Holman, keep the show rolling with reminders about the concern of high nitrate levels in forages and how they could be toxic for livestock.  Nitrate Toxicity in Drought-Stressed Forages Nitrate Toxicity - KSRE Bookstore   00:23:05 – Planting a Fall Salad Garden: Ending today's show is K-State instructor and horticulture Extension specialist, Cynthia Domenghini, as she offers tips for establishing a salad garden this fall.     Send comments, questions or requests for copies of past programs to ksrenews@ksu.edu.   Agriculture Today is a daily program featuring Kansas State University agricultural specialists and other experts examining ag issues facing Kansas and the nation. It is hosted by Shelby Varner and distributed to radio stations throughout Kansas and as a daily podcast.   K‑State Research and Extension is a short name for the Kansas State University Agricultural Experiment Station and Cooperative Extension Service, a program designed to generate and distribute useful knowledge for the well‑being of Kansans. Supported by county, state, federal and private funds, the program has county Extension offices, experiment fields, area Extension offices and regional research centers statewide. Its headquarters is on the K‑State campus in Manhattan

In this video episode of the Yara Crop Nutrition Podcast, Dr. Rob Mikkelsen, Director of Agronomy for Yara in North America, delves into the crucial topic of nitrogen nutrition in crops. He discusses the physiological preference of most common crops for nitrate nutrition over ammonium, explaining how the ionic charge of the nitrogen molecule impacts plant growth and soil conditions. Rob highlights various research findings, including those from Dr. Dharma Pichay at Tennessee State University, demonstrating the negative effects of ammonium on a range of crops such as almonds, apricots, tobacco, strawberries, and tomatoes. He emphasizes the goal of Yara to provide optimal crop nutrition through their nitrate-based fertilizers, ensuring plants reach their full potential. Tune in to learn more about the significance of nitrate nutrition and how it can enhance crop performance.

Who is taking care of our water? Carolyn Raffensperger joins us to talk about the quality, quantity, and the speed with which water moves through our state. Nitrate levels are at an all time high in our rivers. Agriculture and industry are putting extreme demands on our water resources. Is anyone keeping track of the common good?

Ep. 257: The Nitrate Picture Show 2024 with David Schwartz Welcome to The Last Thing I Saw, with your host, Nicolas Rapold. The Nitrate Picture Show takes place every year in Rochester, New York, at the George Eastman Museum, projecting movies from nitrate prints. The resulting super-vivid images create a movie-going experience that can be, in the words of my guest, programmer David Schwartz, “life-changing.” I asked Schwartz about some of his highlights at this increasingly popular festival, including The Good Fairy (directed by William Wyler), Meet Me in St. Louis (Vincente Minnelli), Intolerance (D.W. Griffith), and The Strawberry Blonde (Raoul Walsh). We also talked about films that offered something a little different such as the documentary The Plow That Broke the Plains (Pare Lorentz), the experimental parody Tomato's Another Day (James Sibley Watson), Homecoming (Hideo Oba), and Rossellini's Germany Year Zero. Plus: rare Lubitsch (From Mayerling to Sarajevo) and Renoir's A Day in the Country. Please support the production of this podcast by signing up at: rapold.substack.com Photo by Steve Snodgrass

It’s not just insects that may have a jump on the crop this year in Ontario — weeds are large and in charge, and diseases, such as tar spot, could blow up from the U.S. much earlier than last year. But that’s not all the agronomic knowledge you’ll glean from this episode of Wheat Pete’s... Read More

It’s not just insects that may have a jump on the crop this year in Ontario — weeds are large and in charge, and diseases, such as tar spot, could blow up from the U.S. much earlier than last year. But that’s not all the agronomic knowledge you’ll glean from this episode of Wheat Pete’s... Read More

Hugh Linehan is joined by Jennifer Bray and Pat Leahy to discuss Wednesday on the campaign trail:Independent candidates are “wolves in sheep's clothing”, warned People Before Profit at a campaign event today. What does that mean, and why are the small parties so worried about the impact of this rag-tag category of opponent on election day?The Nitrates Derogation is something that matters hugely to rural Ireland, so in election week you don't want to wade into controversy over whether it should be retained, as Fianna Fáil's Chris Andrews discovered today.Plus: An element of Pat's analysis of the Dublin European election came in for sharp criticism from Social Democrats candidate Sinéad Gibney when she was asked about it by RTE's Sarah McInerney during a televised debate. Hosted on Acast. See acast.com/privacy for more information.

Episode 183 was recorded May 22, 2024. Published May 28, 2024 The longest running sponsor of the International Mobile Film Festival, since 2017, is our guest in this episode. FilmConvert's Marketing Manager Henessey Griffiths talks to us from Wellington, New Zealand.  Kia ora to all our listeners in New Zealand! Henessey shares news about their software for filmmakers, including smartphone filmmakers. We discuss FilmConvert Nitrate and CineMatch and their newest, Halation for Nitrate. FilmConvert enables you to add film color & grain to your video in a few simple clicks. With a range of market-leading cameras profiled, you can achieve precise, industry leading results even under the tightest deadline. Mentioned in this episode:  FilmConvert Website: https://www.filmconvert.com/ RubberMonkey: https://www.rubbermonkey.co.nz/  Social Media: Facebook: http://www.facebook.com/filmconvert  Instagram: http://www.instagram.com/filmconvert  Vimeo: http://www.vimeo.com/filmconvert  Subscribe for email updates: https://www.filmconvert.com/  SBP Podcast Mobile Filmmaking: The Voice of Mobile Film™ is for everyone who ever wanted to or is curious about making movies and videos using smartphones.  Are you enjoying our free podcast? Share some love.  BuyMeACoffee: https://www.buymeacoffee.com/susybotello  Patreon: https://www.patreon.com/sbppodcast  Sign up for our Podcast Newsletter: http://eepurl.com/iwK-dM Subscribe to listen in your own app: https://www.podbean.com/site/podcatcher/index/blog/kOpp1Xtzvu6l  Our Links:  SBP Podcast Website: http://sbppodcast.studio  Smartphone Filmmaking Publication: https://medium.com/smartphonefilmmaking    Susy's Substack: https://susybotello.substack.com  Podcast Twitter: http://twitter.com/sbppodcast    Facebook: http://facebook.com/sbppodcast       Instagram: https://www.instagram.com/mobilefilmsd/  Susy on Threads: https://www.threads.net/@susybotelloofficial  Susy on Twitter: http://twitter.com/susybotello  Susy on Instagram: https://www.instagram.com/susybotelloofficial/  Apple Podcasts: https://itunes.apple.com/us/podcast/sbp-podcast/id1296673665  © 2024 S. Botello Productions. All rights reserved.

Do you have a question? Send us an email at info@drtimsaquatics.com Timestamps: 00:00 Start 03:42 Intro 04:53 Acute vs chronic toxicity    06:12 Measuring toxicity   08:40 Freshwater vs Saltwater 12:05 Lisa Steiner Work Loss of Ammonia oxidase 15:56 Why do you experience a stall during cycling? 21:16 When to test  25:41 Nitrate is toxic 27:00 Chronic nitrate 38:09 Phosphate and the redfield ratio

Silver Nitrate by Silvia Moreno-Garcia blends together Mexican horror movies and dark occultism. We follow Montserrat, who has always been overlooked. She's a talented sound editor, but she's left out of the boys' club running the film industry in '90s Mexico City. And she's all but invisible to her best friend Tristán, a charming if faded soap opera star, even though she's been in love with him since childhood.Then Tristán discovers his new neighbor is the cult horror director Abel Urueta, and he has a way to change their lives - even if his tales of a Nazi occultist imbuing magic into highly volatile silver nitrate stock sounds like sheer fantasy. The magic film was never finished, which is why, Urueta swears, his career vanished overnight. He is cursed.Now the director wants Montserrat and Tristán to help him shoot the missing scene and lift the curse . . . but Montserrat soon notices a dark presence following her.MJ talks about the occult history that is mentioned in the book, Carmen recaps the book and then they all go through diiscussion questions.Join the Espooky Tales Book Club for Busy People: https://substack.com/@espooky?utm_source=profile-page Listen to Carmen and Cristina's other podcast Historias Unknown The next book club read is Vampires of El Norte by Isabel Canas, if you want to purchase the book, check out the Espooky Tales bookshop link https://bookshop.org/lists/espooky-book-club-listIf you have a spooky story to share, email Espookytales@gmail.com or leave us a voicemail at the Espooky Hot Line (360)836-4486. You can also submit it on Discord!For more spooky stories, check out the Tiktok! https://www.tiktok.com/@espookytalesInstagram https://www.instagram.com/espookytales/Want to be a Patron? Get episodes AD-FREE, listen before they are released to anyone else, get bonus episodes, exclusive stickers, additional and more! Support Espooky Tales. Learn more by visiting https://www.patreon.com/EspookytalesGet Espooky Merch: https://www.bonfire.com/store/espooky-tales/Find us on YouTube:https://youtube.com/@espookytalesThank you for listening!Mailing AddressEspooky TalesPO BOX 3234Vancouver, WA 98668

Today, you'll learn about how ADHD might have actually helped our ancient ancestors thrive, the way pollution makes it hard for nighttime pollinators to stop and smell the flowers, and a new study that suggests lions, tigers, and other big cats can tell who's talking to them. ADHD Foraging “Attention deficits linked with proclivity to explore while foraging.” by David Barack. 2024. “What is ADHD?” NIH. n.d. “Foraging theory upscaled: the behavioural ecology of herbivore movement.” by N. Owen-Smith, et al. 2010. Pollution & Pollinators “At night, pollution keeps pollinating insects from smelling the flowers.” by Elizabeth Pennisi. 2024. “Here's how insects help keep ecosystems in balance.” WWF. 2023. “Nitrate radicals and biogenic volatile organic compounds: oxidation, mechanisms, and organic aerosol.” by Nga Lee Ng, et al. 2017. Big Cats Listen “Big cats can tell apart known and unknown human voices, study finds.” by Nicola Davis. 2024. “Lions are the Brainiest of the Big Cats.” by Jason G. Goldman. 2016. “Catcalls: exotic cats discriminate the voices of familiar caregivers.” by Taylor Crews, et al. 2024. Follow Curiosity Daily on your favorite podcast app to get smarter with Calli and Nate — for free! Still curious? Get exclusive science shows, nature documentaries, and more real-life entertainment on discovery+! Go to https://discoveryplus.com/curiosity to start your 7-day free trial. discovery+ is currently only available for US subscribers. Hosted on Acast. See acast.com/privacy for more information.

Frequent Projection Booth co-host Peter Flynn is back to talk about his latest documentary, Film Is Dead! Long Live Film! It's a loving look at film collectors and preservationists and a terrific companion to his earlier film, The Dying of the Light (2015).Find out more at https://coldeyefilms.com/Become a supporter of this podcast: https://www.spreaker.com/podcast/the-projection-booth-podcast--5513239/support.

We're back to turn you on to 10 great artists that are flying the flag for rock n' roll with a new edition of Fresh Blood! This time, Chris brings great tracks from Wings of Steel, Blazing Rust, Anchor Lane, The Lightbringer of Sweden, and Nitrate! Aaron presents awesome tracks from Whiskey Scenario, Creeper, Jayler, Hatezero, and Riverghost! There's a lot of variety in this Fresh Blood episode and we think you'll find some new favorites this time. Like something you hear? Be sure to follow the artists on social media, share their music, and support them through purchases and seeing them live when they come through your town. We hope you enjoy Fresh Blood for March 2024 and SHARE with a friend! Decibel Geek is a proud member of the Pantheon Podcasts family. Contact Us! Rate, Review, and Subscribe in iTunes Join the Facebook Fan Page Follow on Twitter Follow on Instagram E-mail Us Subscribe to our Youtube channel! Support Us! Buy a T-Shirt! Donate to the show! Stream Us! Stitcher Radio Spreaker TuneIn Become a VIP Subscriber! Click HERE for more info! Comment Below Direct Download   Learn more about your ad choices. Visit megaphone.fm/adchoices

We're back to turn you on to 10 great artists that are flying the flag for rock n' roll with a new edition of Fresh Blood! This time, Chris brings great tracks from Wings of Steel, Blazing Rust, Anchor Lane, The Lightbringer of Sweden, and Nitrate! Aaron presents awesome tracks from Whiskey Scenario, Creeper, Jayler, Hatezero, and Riverghost! There's a lot of variety in this Fresh Blood episode and we think you'll find some new favorites this time. Like something you hear? Be sure to follow the artists on social media, share their music, and support them through purchases and seeing them live when they come through your town. We hope you enjoy Fresh Blood for March 2024 and SHARE with a friend! Decibel Geek is a proud member of the Pantheon Podcasts family. Contact Us! Rate, Review, and Subscribe in iTunes Join the Facebook Fan Page Follow on Twitter Follow on Instagram E-mail Us Subscribe to our Youtube channel! Support Us! Buy a T-Shirt! Donate to the show! Stream Us! Stitcher Radio Spreaker TuneIn Become a VIP Subscriber! Click HERE for more info! Comment Below Direct Download   Learn more about your ad choices. Visit megaphone.fm/adchoices

Frequent Projection Booth co-host Peter Flynn is back to talk about his latest documentary, Film Is Dead! Long Live Film! It's a loving look at film collectors and preservationists and a terrific companion to his earlier film, The Dying of the Light (2015).Find out more at https://coldeyefilms.com/Become a supporter of this podcast: https://www.spreaker.com/podcast/the-projection-booth-podcast--5513239/support.

Guest from the University of Minnesota Jeff Vetsch shares his perspective on all things nitrogen for the 2024 crop.

This week, Ryan is diving deep into pollution in our reef tanks stemming from foods, nitrates, and phosphates. We're going on the record for what we think best levels should be and share our recommendations are for this hotly debated saltwater aquarium topic. Watch on YouTube here ➡ https://youtu.be/Vbq7s7Lw2sE Bulk Reef Supply on Facebook, Instagram, TikTok and more!➡ AskBRS Facebook Group➡ Bulk Reef Supply Instagram➡ BRS on TikTok

This week Kelly and Katai read "Silver Nitrate" by Silvia Moreno-Garcia, the story of a director, actor, and sound editor who restart a Nazi occultist's film spell in 1990s Mexico City. They talk repetitive narrative, nonsense root race theory, great characterization, tedious lore, and more!SUBSCRIBE TO THE TEEN CREEPS PATREON to get ad free episodes, bonus episodes, merch, and more:https://www.patreon.com/teencreepsCONNECT W/ TEEN CREEPS:https://twitter.com/teencreepspodhttps://www.instagram.com/teencreepspodhttps://www.facebook.com/teencreepspodBUY TEEN CREEPS MERCH:https://www.teepublic.com/stores/teen-creepsTEEN CREEPS IS A FOREVER DOG PODCASThttps://foreverdogpodcasts.com/podcasts/teen-creeps*All creepy opinions expressed are those of the hosts and guests. SUBSCRIBE TO OUR PATREON for ad free and video episodes, bonus episodes, and more:⁠https://www.patreon.com/teencreeps⁠ CONNECT:⁠https://discord.com/invite/FYp4QNhruE⁠⁠https://www.instagram.com/teencreepspod⁠⁠https://www.facebook.com/teencreepspod⁠ MERCH:⁠https://www.teepublic.com/stores/teen-creeps⁠ TEEN CREEPS IS AN INDEPENDENT PODCAST. *All creepy opinions expressed are those of the hosts and guests. Hosted on Acast. See acast.com/privacy for more information.

This week Kelly and Katai read "Silver Nitrate" by Silvia Moreno-Garcia, the story of a director, actor, and sound editor who restart a Nazi occultist's film spell in 1990s Mexico City. They talk repetitive narrative, nonsense root race theory, great characterization, tedious lore, and more! SUBSCRIBE TO THE TEEN CREEPS PATREON to get ad free episodes, bonus episodes, merch, and more: https://www.patreon.com/teencreeps CONNECT W/ TEEN CREEPS: https://twitter.com/teencreepspod https://www.instagram.com/teencreepspod https://www.facebook.com/teencreepspod BUY TEEN CREEPS MERCH: https://www.teepublic.com/stores/teen-creeps TEEN CREEPS IS A FOREVER DOG PODCAST https://foreverdogpodcasts.com/podcasts/teen-creeps *All creepy opinions expressed are those of the hosts and guests. Learn more about your ad choices. Visit megaphone.fm/adchoices

On today's episode… someone lost 60,000 pounds of explosive material… and homeless vets, the saddest story of all time, and the Satanists are back at it! 00:00 Intro ☕ Cup of Coffee in the Big Time ☕ 03:26 Fun Fact: Ella Harper 06:12 Ray Stevenson unexpectedly passes away at 58, no cause of death given for actor 07:50 Carmelo Anthony announces retirement from NBA after 19 seasons 08:38 The Celtics are getting embarrassed by the Miami Heat, and the Lakers need 2016 Lebron ASAP 09:39 Jeff Bezos and Lauren Sanchez 'all over each other' after 20-carat diamond proposal 11:15 Sen. Tim Scott jumps into the 2024 presidential race 14:38 Fake image of Pentagon explosion sends stock market into a downward spiral 16:48 Bryan Kohberger arraignment: Not guilty plea entered for Idaho murders 18:24 $400,000 per missile: Pentagon falling victim to price gouging by military contractors 20:07 George Soros fund nears $400M deal to buy Vice Media out of bankruptcy 20:47 60,000 pounds of an explosive chemical lost during rail shipment, officials say 22:14 Man on Reddit upset he can't sleep in the nude with new neighbors nearby: 'Only so much I can do'